Spinach Pie
From the kitchen of: Michelle Collins
Ingredients
» 1 sheet puff pastry dough deflated and rolled out » 1 lb greens » Salt and pepper to taste » 1 medium onion » 2 large garlic cloves » Container of crumbled feta » 1/4 cup cottage cheese » 1/4 cup grated parmesan » 1/4 cup shredded mozzarella » 1 tsp Mrs. Dash seasoning » 1 large egg
Directions
17
1.
Sauté mixed greens, onion, garlic with salt and pepper until soft.
2.
Remove from heat and combine with cheeses and seasoning
3.
Place onto half of the dough, fold the other half over and seal.
4.
Cut vents on top half of dough, brush top with egg.
5.
Bake for 30-40 minutes at 400°F.
