1 minute read

Lasagne Rolls

Next Article
Meatballs

Meatballs

From the kitchen of: Daly family Ingredients » 1 box of lasagne noodles » 1 jar of tomato sauce » 1 1/2 balls of mozzarella cheese » 1 cup parmesan cheese Directions 1 . Fill a large pot 3/4 of the way full of water, place on stove, and set on medium high heat . Salt the water . When it boils, add entire box of noodles and wait 10-15 minutes until fully cooked . Strain & separate noodles . 2 . Preheat oven to 375°F . 3 . Lay noodles out flat . Add your sauce and mozzarella, then roll . Place each roll in a pan . When pan is full, place in oven and cook for 5-10 minutes to melt cheese and toast noodles . 4 . When finished, add your parmesan over top and serve .

This article is from: