ENCORE WITH CHARNIE KOHN
CREAMY GRAPE AMBROSIA Total prep time: 10 minutes This light and refreshing dish may just become your new Shabbos staple! It comes together in under ten minutes, and is the perfect treat for those long and hot Shabbos afternoons.
3 cups green grapes 3 cups purple grapes 1 cup low-fat yogurt ¼ cup coconut sugar, plus more for topping 2 Tbsp cream cheese ½ tsp vanilla extract 1 15-oz can peaches 1 cup walnuts, crushed, for topping
Wash grapes and set aside. In a medium-sized bowl, combine yogurt, coconut sugar, cream cheese, and vanilla extract. Drain peaches, reserving two tablespoons of the liquid. Add peaches and reserved liquid to yogurt mixture. Blend until smooth. Combine with grapes and top with crushed walnuts and some more coconut sugar. Serve cold.
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WELLSPRING / JUNE 2023