Research and analysis: Rescue of edible surplus food

Page 1

Attitudes of supermarkets and street markets toward the donation of the perishable food SD5018 Research and Analysis for Design 2018/19 Tutor :Thomas Fischer Group members: - Wang Jianyi 18090449G - Wu Tianjing 18085322G

- Chen Da 18092031G - Chou Ting-yang

- Jiang Yunshan 18089922G

- Hao Xiaotong 18090815G


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.
Research and analysis: Rescue of edible surplus food by Dillon Chou - Issuu