The Torreon Escape 05-18-2016

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From the Desk of Ryan Lanzen Follow Us Now! Hello Members! I hope you are having a great week and hope to see more of you this weekend. It has been really nice to see some faces back at the club that we haven’t seen in months! Things, including the golf courses, are really starting to green up around the area and the weather continues to warm little by little.

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If nothing else, make sure you have planned to be here for Memorial Weekend! We have lots of food, fun and activities planned to include movie night, wacky hair bingo, a remembrance ceremony, themed buffets, wine tasting, s’mores, a pool party with DJ, games and more, you will not want to miss out! REMINDER: BURGER NIGHT is now on Wednesday nights (which is tonight, so come on in and enjoy)! Attention fitness enthusiasts! YOGA in the Pavilion with Jane Wattis starts May 25th at 8:00 am. If you are interested, contact Jane at 520-909-4642 to sign up or to get more information! The first club golf event of the season is coming up, the Member-Member Golf Tournament! The event will be held on June 4th and 5th. Please check out the current sign up list located in the following pages of the newsletter. If you have any questions about what you see or what you don’t see, please contact Randy at reb@torreon.com or 928-532-4653. Show Low Days are coming! If you are looking for another unique opportunity to enjoy what Show Low and the White Mountains have to offer, don’t miss Show Low Days. Saddle up your cowboys and cowgirls and head to this event; a western themed festival featuring western re-enactors, a roping competition, Derby Down the Deuce (a soap box style derby race), Cruzin’ the Rim Car Show, the Running of the Wiener’s (wiener dog race), Itty Bitty Olympics (0-6 years old), a Kid’s Zone, food, craft and product vendors, beer garden and live entertainment! The cost is $1 per person, ages 10 and up. For more information, check out www.showlowdays.com! As you get back up to Torreon and get settled, please let us know if you have any questions. We are here to help and look forward to seeing so many familiar faces. It’s going to be a great summer at Torreon and we can’t wait for you to be a part of all the fun! Have a great rest of the week! Ryan Lanzen rwl@torreon.com

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Chef’s Weekly Features Lunch Available Thursday - Sunday Grilled beer brat on soft hoagie with caramelized onions $8

$11 Burger Night Every Wednesday Night Regular dinner menu not available on Burger Night

Dinner Available Friday and Saturday

Appetizer Pulled chipotle chicken street taco with pico de gallo and sour cream $7

Risotto Chorizo risotto with pan fried catfish $8

Fish Fry Friday night only $14

Entrées Seared duck breast with duchess potato, blistered asparagus and blueberry demi-glace $25 Sesame crusted wahoo with charred pineapple chutney, steamed rice and chef’s choice of vegetable $20



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