Town & Style 12.20.17

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TOWN TALK

PHOTO ALBUM

STYLE

DECEMBER 20, 2017 | FRONT

SP ONSOR ED BY

JANUARY 19, 2018


St. Louis Press Club’s

MEDIA PERSONS OF THE YEAR A W A R D S

G A L A

Wednesday, February 21, 2018 5:30pm Reception, 6:30pm Dinner & Awards Program

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Eric Mink, PRINT John Beck representing KSHE 95, RADIO Betsey Bruce, TELEVISION | Frank Cusumano, TELEVISION

LIFETIME ACHIEVEMENT AWARDEE, Jim Lehrer

For tickets or more information: stlpressclub.org | 314-449-8029

POSTHUMOUSLY AWARDEE, John Auble


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IN THE w

kno

TABLE OF

[CONTENTS

by stephanie wallace

brinkmann constructors

Brinkmann’s employee charity initiative BECAUSE (Brinkmann Employees Care About United Service Efforts) lent a helping paw to veterans and first responders. BECAUSE donated $28,000 to Got Your Six Support Dogs, an organization that provides PTSD service dogs at no cost.

december 20, 2017 〉〉 next issue january 3, 2018

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TOWN TALK

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DECEMBER 20, 2017 | FRONT

accucare

Major kudos to AccuCare! The home health care company was awarded the BBB Torch Award by the Better Business Bureau. The prestigious award honors businesses that demonstrate exemplary ethics and integrate high standards into daily operations.

photo album »

style » 21 PARENT TRAP – Christmas Present: Failure 24 SPECIAL FEATURE – Staff Holiday Recipes 26 TREND REPORT FROM L.A.

SP ONSORED BY

JANUARY 19, 2018

» WORLD PEDIATRIC PROJECT HEALS CRITICALLY ILL CHILDREN AND BUILDS HEALTH CARE CAPACITY THROUGHOUT THE WORLD. ITS ‘TREASURES IN PARADISE’ FUNDRAISER IS JAN. 19 AT OLD WARSON COUNTRY CLUB. PICTURED ON THE COVER WITH WORLD PEDIATRIC PROJECT PATIENTS CARMENCITA AND DAISCHA (INFANT): JULIE LEDBETTER, BRIGETTE MCMILLIN, JULIE KEELEY, DEBRA NIEMANN. FOR MORE INFORMATION, CALL 314.317.8809 OR VISIT WORLDPEDIATRICPROJECT.ORG. COVER DESIGN BY ALLIE BRONSKY COVER PHOTO BY COLIN MILLER OF STRAUSS PEYTON PHOTOGRAPHY

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The entire on-air staff of New Country 92.3 helped make the holidays a little brighter for local children by participating in the Bikes, Balls and Barbies initiative, a toy drive that benefits The Salvation Army. The event was held at West County Center and other area locations, and more than 10,000 toys were collected.

on the cover »

IN THE KNOW COVER STORY – World Pediatric Project TALK OF THE TOWNS THE INSIDER FALL SPORTS WRAP-UP

16 SNAPPED! Stages 17 Circle of Concern 18 Ollie Hinkle Heart Foundation 19 International Peace Initiatives 20 SAVE THE DATE

new country 92.3

south grand

The South Grand neighborhood received a special holiday visitor— the Grinch. Luckily, the green grump wasn’t there to steal Christmas cheer, but to spread it. Visitors to Ritz Park got their photos taken with the Grinch, and proceeds from the event went to Shriners Hospitals for Children. Merry Grinchmas!


DECEMBER 20, 2017

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FROM THE EDITOR’S DESK

the faces behind the scene

I HAVE A REQUEST I THROW OUT TO MY KIDS ON A FAIRLY REGULAR BASIS: Can you

—Karyn Williams Editor in Chief

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publisher editor in chief creative director

editor emeritus associate editor staff writer

LAUREN B. RECHAN KARYN WILLIAMS JULIE M. STREILER

EDITORIAL

DOROTHY F. WEINER JULIA M. JOHNSON STEPHANIE WALLACE

CONTRIBUTORS happy hour JUSTIN WOLF patty unleashed PATTY HANNUM parent trap DR. TIM JORDAN driven BOB PASTER talk of the towns velvet hammer bridge design on my mind tech talk food critic homework

BILL BEGGS JR. JOAN BERKMAN KENNETH BLAND ALAN BRAINERD SHEILA BURKETT JONATHAN CARLI PAUL DOERNER

design writer beauty writer health writer fashion editor

KATE POLLMANN MARYLYN SIMPSON RICHARD STOFF CHRISSIE WOJCIECHOWSKI

CREATIVE / PHOTOGRAPHY

HAIR BY MICHAEL BOWERS | PHOTO BY COLIN MILLER OF STRAUSS PEYTON PHOTOGRAPHY

guys please freeze yourselves? Autumn, my oldest, always says no (she constantly teases me about driving and going to high school) and Kellen always replies, “Only if you will too.” (Yes! OK!) At 9 and 6, they are at wonderful ages. They still want to spend as much time with me as possible, they still tell us tons of stories from school, and they still love just being kids. (Although admittedly, Autumn was not as excited as Kellen about the matching Santa pajamas their grandparents brought over.) It just would be nice to stop time for a bit. To really take it all in and enjoy it. I completely recognize that I need to soak up every moment—even the crazy ones—because I will wish for the packed schedule of soccer games, track meets, karate lessons, playdates and more as soon as they’re done. But even understanding that doesn’t make it go any slower. This time of year, I always find myself saying that I can’t believe it’s coming to an end. I’m sure most of you can relate. But what can we do? Nothing really. Except enjoy the memories we have of the past year and look forward to those we’ll make the next. It’s fun to look back and note what you’ve accomplished. Whether you take the time before you start celebrating on New Year’s Eve or you have some quiet time on Jan. 1 to reflect, you should. Chances are there will be a mix of emotions—that’s life. (Speaking of NYE, we have some great party ideas in our special feature, Cheers to 2018.) My year was full of travel, proud ‘mom moments,’ tons of parties hosted at our house, and time well-spent with friends and family. And becoming editor of a publication that embraces all that makes St. Louis a wonderful place to live was the cherry on top. These things made all the bumps in the road seem bearable. Reflect on your memories, celebrate with those who make you happy, and enjoy every minute. We’ll start it all over in a couple of weeks!

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ALLIE BRONSKY CYDNEY MOORE COLIN MILLER SUZY GORMAN TIM PARKER BILL BARRETT CHARLES BARNES ANNE McLAUGHLIN RICK MILLER

SALES

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TOWN TALK PHOTO: COLIN MILLER OF STRAUSS PEYTON PHOTOGRAPHY

domestic  civil  criminal corporate investigations online background searches Clayton based Private Investigative Agency Serving individuals, Corporations & The Legal Profession for over 25 years. CALL TODAY

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CARMENCITA FROM NICARAGUA AND DAISCHA FROM THE DOMINICAN REPUBLIC

COVER STORY

[GLOBAL REACH WORLD PEDIATRIC PROJECT by stephanie wallace

FOR MOST OF US, A TRIP TO THE CARIBBEAN OR CENTRAL AMERICA most likely would involve relaxing on the beach without a care in the world. But for the volunteers who serve World Pediatric Project (WPP), it is an opportunity to provide lifesaving medical care for children in need. “These children are suffering because they were born in a part of the world where pediatric care is not easily accessible,” says Cindy Frank, WPP executive director. “We are proud to be a conduit for volunteers to open their arms to these children, offer lifesaving treatment and build health care capacity.” In 2018, 50 international mission teams will be deployed by WPP to countries in Central America and the Caribbean. The teams are composed of volunteers with a variety of pediatric specialties, such as orthopedics or cardiac surgery. Clinics are held to assess patients’ conditions and determine the best course of action. “Some children receive treatment that week, and others may just need to be monitored,” Frank explains. Approximately 2,000 children are reached annually by the surgical and diagnostic teams. If treatment is impossible to deliver in a patient’s home country, the child is referred to the U.S. where medical care is donated. In St. Louis, WPP partners with Shriners Hospitals for Children, SSM Health Cardinal Glennon Children’s Hospital, Mercy Hospital and St. Louis Children’s Hospital to make this possible. Nearly 100 children are referred to the U.S. for lifechanging treatment each year. WPP’s partnerships with local health care institutions also serve area children. The Missouri Kids Program enables nearly 400 children from low-income families to receive preventive dental care. Treatment doesn’t end with a single mission trip or referral. The teams return annually to monitor patients, and WPP is dedicated to expanding the health care systems in its partner countries. Through the Children of Tomorrow program, indigenous doctors and nurses receive training and resources needed to develop long-term, sustainable solutions to pediatric health care needs. “It empowers them so they can save children’s lives in their own countries,” Frank says. WPP patients brought to St. Louis for treatment in 2017 include Daischa and Carmencita. Daischa is from the Dominican Republic and recently had lifesaving cardiac surgery at Cardinal Glennon. Frank refers to Carmencita as a “frequent flyer.” The 7-year-old from Nicaragua has scoliosis and needs ongoing surgical treatment until she is old enough for a spinal fusion. In order to serve children like Daischa and Carmencita and continue offering its critical services, WPP is throwing its largest annual fundraiser Jan. 19. ‘Treasures in Paradise’ is the perfect way to start 2018, according to Frank. The event features a cocktail party and auction with unique items, including luxury vacations. “These are one-of-a-kind opportunities,” Frank says. “Many of the vacations are to countries we serve. Last year, a couple purchased a trip to Barbados and got to see a mission team in action.” A WPP patient also will speak about his experiences at the event. “It’s amazing to hear a personal story of what WPP has done for kids,” Frank says. “It’s the highlight of the evening.”

Give and Get in Return! Give a gift of $100 or more to Circle Of Concern and receive a Missouri Food Pantry Tax Credit up to $2,500 for single filers or $5,000 for joint filers! Your generous donation provides low income families in West St. Louis County with: • Wholesome Foods • Financial Assistance • Summer Camp Opportunities • Career Mentorship • Scholarships Get back more than just the gratitude of your neighbors in need this holiday season!

(636) 861-2623 www.circleofconcern.org

DECEMBER 20, 2017

| townandstyle.com | 7


TALK

TOWNS

OF THE

by bill beggs jr.

BRIDGETON 〉〉

In May on Fox & Friends, EPA administrator Scott Pruitt said the federal agency finally will address a Superfund site that has languished on the list since 1990. No previous administration’s EPA has worked on remediation of the West Lake Landfill in Bridgeton during the intervening 27 years, nor even come to a decision about how to clean it up. The landfill famously contains toxic nuclear waste dumped there during the Manhattan Project, which researched, developed and manufactured the first atomic bombs, two of them dropped on Japan in the closing weeks of World War II. Today, meanwhile, an adjacent landfill is smoldering underground, at present less than a quarter-mile from the toxic waste. More than six months ago, Pruitt told Fox the EPA “will soon have a plan in place” and that it’s “very focused on West Lake.” (The landfill is among more than 1,300 such sites!) Pruitt visited St. Louis in the spring as part of a ‘campaign’ to show that Trump’s administration was committed to environmental cleanup, as well as to lambast the Obama administration for its ‘regulatory overreach.’ Pruitt told KMOX that the previous administration was “more concerned about showing up in Paris to talk about CO2. They were more interested in putting bumper stickers on their cars to say they’re pro-environment as opposed to actually doing things to fix the environment.” Well, now we’re the only country on the planet to have withdrawn from the Paris Climate Accord, and the EPA is headed up by a climate-change denier and former attorney general of Oklahoma, a major producer of fossil fuels. Meanwhile, where are the agency’s ‘boots on the ground’ in North County? The EPA will make a decision in January on how to address West Lake, Pruitt said earlier this month. And, to the EPA’s credit, the agency under Pruitt has listened seriously to health concerns about contamination, residents say. Sounds like there could be good news soon for some St. Louisans … but what about our warming planet? Is that just ‘fake news’? Scientists say it’s not.

THE GROVE〉〉

Layla at 4317 Manchester in The Grove—a neighborhood so hip it almost hurts—claims to be the one and only joint in the StL both for burgers and shawarma sandwiches. It’s also one of only four pubs in the metro that host weekly Trivia for Geeks Who Drink. Yes, that’s a thing. It’s based on ye olde Anglo-Saxon tradition of trivia contests in U.K. pubs. Who knew? You may even meet your next significant other—one who’s even less insignificant than your last one—especially if you’re looking for a civil engineer or professor of Urdu. (That’s a Middle Eastern language, for you all-American engineers or otherwise hopelessly scientific geeks, some of whom may be fluent only in Linux.) None of this really matters, anyhow, which is precisely the point of trivia contests. Although free booze and food may be at stake. Layla hosts contests on Tuesday nights. Then, you have three other pubs and two other days of the week to be a tipsy geek. On Wednesday nights, you can fall all to pieces, or all fall to pieces, at Pieces, the way-cool, completely puzzling pub featuring board games and such at 1535 S. 8th St. in Soulard. And on Thursdays, you can play right down the street from Layla at HandleBar at 4127 Manchester. Another option for Tuesday nights is Blueberry Hill in the Delmar Loop. Say you’re terrible at trivia? You can at least come up with a cool name, like, ‘I’m Really Bad At This’ or ‘Make Trivia Great Again’ or ‘Titanic Swim Club’ to go along with the clever themes cooked up by the hosting pubs. (Those are all real team names. About half of the others aren’t suitable for a family publication.) For a few weeks, HandleBar’s theme was ‘Men Are Trash I,’ ‘Men Are Trash II’ … all the way up to ‘IV’ … as once-mighty males in entertainment and government, all accused of sexual harassment, fell like so many Confederate monuments.

FOREST PARK〉〉

If you’re still scratching your head about what to give that one person who already has everything, why not give them Forest Park? It is, indeed, the gift that keeps on giving. Plus, it’s just the right size, will never break or wear out, and is impossible to misplace. The Forest Park Forever (FPF) nonprofit is selling a photography book—Forest Park: Snapshots of a St. Louis Gem—featuring 60 images of nature,

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DECEMBER 20, 2017

friends and family, events, and awe-inspiring historic structures, some of which date to the 1904 World’s Fair. Hometown folks and visitors alike can’t help but snap photos anytime they’re in the park, which (if you don’t know by now) is bigger than Central Park in NYC. The magic inside the book includes: skaters at Steinberg Rink, Pagoda Circle in spring splendor, the Spanish Pavilion and the exquisitely landscape ‘architected’ (thank you, Ivanka Trump, for one of 2017’s words of the year that won’t make it into Merriam-Webster) slope in the foreground, the Great Forest Park Balloon Race and wide-eyed schoolkids crouched over a turtle. All proceeds from sales of the $14.95 book benefit FPF, which hopes to keep caring for our beloved city park … forever. The book is available online or in the FPF office at the Dennis & Judith Jones Visitor and Education Center.

U. CITY〉〉

In U. City’s search for its next city manager, Gregory Rose’s star shone brighter than any of 50 other candidates from across the nation. Rose will start work Dec. 28. He looks to bring more jobs to the community and to encourage economic expansion. Other objectives include ensuring safety and improving services. A tall order, yes? Well, Rose has been here and done that … almost. Rose is already familiar with the ins and outs of city hall in U. City, having served as its deputy city manager from 1997 to 2001. His city government experience also includes working in North Las Vegas, both as assistant city manager and city manager, and in Hyattsville, Maryland, as city administrator. Most recently, Rose was city manager for Maricopa, Arizona, where he negotiated agreements for commercial development, eliminated the general fund deficit and established the city’s first comprehensive capital improvement plan. Rose is a member of the National Forum for Black Public Administrators, a credentialed member of the International City/County Managers Association, and was chair of the Central Arizona Governments’ Management Committee for 20152016. The Jefferson, Texas, native holds a bachelor’s degree in public administration and a master’s degree in public affairs from the University of Texas. Rose served four years in the U.S. Air Force. He and his wife, Sonya, have two adult children.


TOWN TALK

SUNSET HILLS 〉〉

Since we’re living longer, on average, the need is increasing for suitable living options, exponentially it seems. According to a 2010 Pew Research study, 10,000 more baby boomers turn 65 each and every day. Even more must be turning 65 nowadays. (Why, they all used to be so young!) So ‘retirement facilities’ must offer opportunities for active seniors who naturally start to slow down and become less independent over time. A $201 million expansion at the faith-based nonprofit Friendship Village complexes in Sunset Hills and Chesterfield will reinvigorate the senior communities with additional apartments and expanded assisted-living and skillednursing buildings, plus rehabilitation clinics, therapy gyms and fitness classrooms. Each campus will feature a new chapel. On the 52-acre campus in Sunset Hills, the Devonshire—a new four-story building

with an eye-catching sky bridge—will include 76 apartments from 858 to 1,613 square feet. On its 36 acres, Friendship Village Chesterfield will build Rockhurst, a three-story building with views of Faust Park with 52 apartments in the same range of sizes as its Sunset Hills counterpart. The Trillium Center will have expanded wellness space featuring centralized creative arts, a fitness classroom, clinic, therapy gym, beauty salon and game room—outside will be courts for bocce ball and horseshoes. There even will be an

ice cream parlor! Among activities available at one or both Friendship Village communities are tai chi, yoga, water exercise, Wii Fit, personal fitness training, painting, woodworking, continuing education classes, and on-site musical and theater performances. FV Services Inc. is the newly formed parent company of the two Friendship Village communities. The work at both sites is projected for completion by summer of 2020.

[TT TRIVIA] TRIVIA FOR GEEKS WHO DRINK CAN BE AS HARD AS FINAL JEOPARDY, BUT IT’S USUALLY GEARED TOWARD SPORTS, ENTERTAINMENT AND GENERAL KNOWLEDGE. HERE’S A QUESTION MORE SUITED FOR FINAL JEOPARDY: WHAT ARE THE LAST NAMES OF DAVE, JON AND ANNIE, AND WHAT DID THEY DO TOGETHER? LAST ISSUE’S ANSWER | IN 1924, ST. LOUIS’ FIRST SHRINERS HOSPITAL AT 700 S. EUCLID AVE. OPENED TO CARE FOR KIDS WITH POLIO. SHRINERS CLOSED THE 100-BED HOSPITAL IN 1963 AFTER IT RELOCATED TO 2001 S. LINDBERGH BLVD. IN FRONTENAC. WASHINGTON U. HAS PLANS TO REHAB THE EUCLID AVENUE BUILDING AND ADJACENT CENTRAL INSTITUTE FOR THE DEAF BUILDING INTO APARTMENTS. BOTH HAD BEEN SCHEDULED FOR DEMOLITION.

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THE[IN]SIDER

Y d T e T h A s P a e l un

AU REVOIR, ADIOS, ARRIVEDERCI TO 2017.

I have never been so happy to see a year come to an end! I remember when Queen Elizabeth declared 1992 her annus horribilis, and I feel that way about 2017. My mom died, and friends lost loved ones and battled major illnesses. It seemed just as things were turning around, Hurricane Irma hit and damaged our home in Florida. I had lots of pity parties for poor me, but inevitably, I slapped myself out of it by remembering the most random things for which I was grateful. First, thank you to the gentleman at Bopp Chapel who convinced me not to upgrade my mom’s casket to the fire engine red one. Yes, it was flashier and would have made quite the statement (read: Your daughter is crazy!), but I am glad we stuck with what my mom wanted. Thank you to Nurses for You and BJC Hospice for being such kind caregivers and not only taking care of my mom, but also her children. You understood that our laughter was the way we cried, and your soothing words got us through very long days. This year, I was treated to so much kindness from complete strangers, it was as if people knew I needed a little something extra. Really, I can’t tell you how many times I drove through Starbucks only to be told my coffee had already been paid for. It never happened before this year, and I suspect it will stop at year’s end. I am grateful to all of the friends I made in Ireland who grabbed my hand to dance, slapped my back when they found out I was a Fitzgerald, and made me realize that heaven does exist on earth. I often write about my brothers and sister, but what you don’t know is that they all have been married forever to their original spouses! So thank you Mary, Pam, Cookie, Terrie and David for staying married to my siblings. I know they can be a difficult bunch. But more importantly, thank you for being more like sisters and brothers than sisters- and brothers-in-law. This year sucked so bad, I often would take to my bed, literally. I cannot thank enough my friends who would come into my house and lie in my bed with me until we were laughing so much, I realized everything was going to be just fine. I am grateful to my husband Carey. We have been married a long time, but this year I have been really cranky, like more than 50 percent of the time. Thank you for not rolling your eyes or muttering under your breath, things I do to you. My readers, well, thank you for reading this column. Some of you have even sent an email when you particularly enjoyed one. Most of you have not, but there is still time! Knowing I make you laugh or smile actually motivates me to sit down each week to write. If you are wondering what’s up with the boldface type, I’ve always wanted to write a gossip column where I could bold the names of celebs, but I don’t know any. And truth be told, the people above are the ones who matter more to me than Kim or Kanye. Thank you for indulging me with my ‘gratefulness’ list. It gets me out of writing a lot of thank-you notes so I can focus on writing next year’s columns. CONTACT PATTY AT PHANNUM@TOWNANDSTYLE.COM.

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DECEMBER 20, 2017

A glimpse at what’s going on around St. Louis and beyond.

by julia m. johnson

It takes a village to raise a child, and according to WalletHub, WILDWOOD is a top spot to do that. The personal finance website ranked the city No. 1

on its list of best places to raise a family in Missouri. The ranking is based on family activities,

education, health, safety, affordability and other factors.

▲ HEALTHWORKS! KIDS’ MUSEUM gives a larger-than-life glimpse of the circulatory system with its new, 26-foot, inflatable MEGA Heart, an interactive display funded by the Jefferson Foundation and SSM Health Cardinal Glennon Children’s Hospital. It teaches cardiovascular health and how to prevent disease.

◀ JIM KIRCHHERR, a familiar face on local public TV, recently was

inducted into the St. Louis Media Hall of Fame. He

k c e h c it

joined the Nine Network in 1991 and currently serves as its senior director of content. Kirchherr has won 26 regional Emmy Awards and has worn a number of hats, including producer, writer and on-air host. Congratulations!

Herbs A to Z, a new book from the Missouri Botanical Garden and St. Louis Herb Society, gets kids thinking about cooking and working with natural ingredients. Illustrated by Morgan Hutcherson, a graphic designer at the Garden, it covers everything from parsley, sage, rosemary and thyme to lesser-known herbs. AVAILABLE AT THE GARDEN GATE SHOP, SOPHIA M. SACHS BUTTERFLY HOUSE GIFT SHOP AND MBGPRESS.ORG

〈〈〈 THE MAIN EVENTS 〉〉〉 Happy 25th birthday, Raja! Celebrate with the Saint Louis Zoo’s well-loved bull Asian elephant, the first to be born at our zoo. Sign his birthday card and watch him receive special treats and gifts at the River’s Edge at 10:30 a.m. Dec. 27.

Want to party like it’s the 18th century? The 1768 Twelfth Afternoon Ball at the Old Courthouse is a traditional celebration of the end of the 12 Days of Christmas and the approach of Mardi Gras. The ball begins at noon Jan. 6 and includes 1768-style music, food and dancing.

The St. Louis Food & Wine Experience returns Jan. 26 through 28, bringing more than 900 wines and culinary delights to The Chase Park Plaza Hotel. Presented by Schnuck Markets, the event benefits The Repertory Theatre of St. Louis.


TOWN TALK

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Villa Estates

Hall of Famer Red Schoendienst, Town and Country Mayor Dalton, Fred and Mary Kay Wiesehan and Hall of Famer Ozzie Smith light up Mari de Villa’s Town and Country Community Christmas Tree.

Visit maridevilla.com or call 636.227.5347 13900 Clayton Road | Town and Country, Missouri

We are pledged to the letter and spirit of the U.S. Policy for the achievement of equal housing opportunity throughout the nation. We encourage and support an affirmative advertising and marketing program in which there are no barriers to housing because of race, color, religion, sex, w, familial or national origin. DECEMBER 20, 2017

| townandstyle.com | 11


FALL

[ SPORTS WRAP-UP by bill hester

Both the thrill of victory and the agony of defeat were felt by area athletes this fall. St. Joseph’s Academy won a pair of team titles, and five other schools in the Town&Style coverage area celebrated state championships. Three other schools had individual state champions. But there also was heartbreak. John Burroughs, the defending Class 1 state champions in tennis, lost in the finals 5-4 to Pembroke Hill. The St. Louis University High swimming team was edged out by Rock Bridge by just six points. And Vianney, the defending Class 5 football state champions, lost in the playoffs to Pattonville in the game’s final minute. But the emphasis here is on the winners, and there were plenty of those this fall.

[ football ]

PHOTO: JOSH ZITKO OF THE CBC PHOTO CLUB

CBC won its second state championship, capturing the Class 6 (largest school class) title. The Cadets defeated Blue Springs 31-14. Bryan Bradford rushed for 123 yards and three touchdowns, and the win also avenged a Cadet loss to Blue Springs in the semifinals last year. The Cadets were 13-1 overall, with the only loss against CBC of Memphis in the second game of the season.

standout pitching of junior Annah Junge. In the championship game, Junge gave up just one hit in a seven-inning complete game effort. She struck out eight and walked just two. Junge finished the season with a 19-2 record and 1.17 ERA. She had a stellar strikeout to walk ratio, striking out 224 while walking just 35 in 137.3 innings. Offensive support came from seniors Lillie Knesel and Kelsey Lenox, who each hit over .500, while junior Ellen McGinnis provided the power with seven home runs and 55 RBI. Marquette, which won its first 18 games, finished the season with a 29-3 record. Its three losses came by a combined four runs.

[ girls tennis ]

CBC

The Cadets had a solid defense, but they also were very balanced offensively. Bradford rushed for more than 1,500 yards and scored 30 touchdowns, while Brett Gabbert completed 70 percent of his passes for 2,862 yards. He threw for 33 touchdowns and was intercepted just five times. LADUE was the other area team to make it to the championship. The Rams lost to perennial power Webb City in the Class 5 title game, which snapped an 11-game winning streak. The team had an explosive offense; quarterback Jordan Jackson threw for 1,753 yards and 20 touchdowns. Dale Chesson caught 44 passes for 892 yards and scored 15 touchdowns, and Andrew Hunt averaged almost eight yards per carry, rushing for more than 1,100 yards and 13 touchdowns. It was the second appearance in the championship game for the Rams, who reached the semifinals in 2014 and 2016. Their biggest win this year came in the semifinals against Parkway Central. It was only the second loss of the season for the Colts, who finished 12-2. Both of their losses came against Ladue.

There were no area team state champions in the state meet, but three of the eight teams in the final four were from the West County area. JOHN BURROUGHS lost in the Class 1 finals to Pembroke Hill, 5-4. MICDS finished third in Class 1. LAFAYETTE had its best finish in school history at second place to powerhouse Rock Bridge in Class 2. Burroughs followed up the tough loss in the team finals by dominating the individual phase of the tournament. Sophomore Sami Remis, who lost in the finals last year to teammate Gaby Thornton, won the Class 1 singles championship. A pair of Bomber freshmen, Lily Walther and Ainsley Heidbreder, captured the Class 1 doubles championship. The Class 1 singles final was an all-area match as Remis defeated Caleigh McClain of MICDS. ROCKWOOD SUMMIT’s Ella Kinder was the top area finisher in Class 2. She finished third in singles, while Lafayette’s Erin Davis was fifth. PARKWAY SOUTH’s Megan Moore and Emily Xu were fourth in Class 2 doubles. ST. JOE’s had a pair of doubles medalists: Lexi Woodman and Morgan Kane were fifth, and Abby Thurmer and Shannon Sims were seventh.

[ girls golf ] ST. JOSEPH’S ACADEMY captured the Class 2 team title. The Angels finished with a two-day score of 623, 10 strokes better than second-place Notre Dame de Sion. Area teams MICDS and LAFAYETTE finished third and fourth respectively in Class 2. St. Joe’s had a pair of golfers finish in the top 10. Grace Aromando was seventh and Grace Renfer was eighth. Lafayette’s Brooke Biermann had the best individual finish for area golfers at fourth, and Shannon Gould of MICDS was fifth. JOHN BURROUGHS was third in the Class 1 meet at the Columbia Country Club. Cape Notre Dame ran away with the Class 1 title with a score of 319. Ashton Sinak of VISITATION had the top local performance, finishing fourth. Lucy Bloomstran of John Burroughs was the other top 10 area finisher at 10th.

[ softball ] MARQUETTE made some history this fall, capturing its first-ever state softball title. The Mustangs defeated Blue Springs South 2-0 in the championship game, led by the

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DOUBLES CHAMPIONS LILY WALTHER AND AINSLEY HEIDBREDER OF JOHN BURROUGHS

[ field hockey ] VILLA DUCHESNE defeated MICDS 2-1 in the championship game of the Midwest Field Hockey Tournament Championship. It was the 10th overall championship for the Saints, but their first since 2007. Villa and MICDS played scoreless ball for the 60 minutes of regulation and 20 minutes of sudden death. Saints goaltender Emma Deines stopped four of five shots in the 1 vs. 1 shootout, and she was the standout in the final four as she shut out Nerinx Hall 1-0 in the semifinals. Villa finished the season with a 27-2 record, winning its last 19 matches.


TOWN TALK

[ soccer ]

[ volleyball ]

Area teams won two of the four state championships this fall. PRIORY captured the Class 2 state championship 3-0 over Lincoln College Prep. It was the third state title for Priory, which also won championships in 2005 and 2011. Will Kelly had 15 goals to lead the team, which finished second to John Burroughs in the Metro League. JOHN BURROUGHS finished the season with a stellar 18-3 record, but lost to Priory in the post-season. PARKWAY CENTRAL won its first state championship, capturing the Class 3 title at Soccer Park. The Colts had not been to the final four since 1986, when they finished second. They lost their first three games but saved the best for last, winning their final six games while giving up only two goals. Parkway Central did not allow a goal in its two games in the final four, defeating Republic 3-0 in the semifinals and Washington 1-0 in the championship game. Matthew Deay scored the only goal in the finals from a corner kick by Adam Burnett. Burnett had 20 goals to lead the Colts, who tied CLAYTON for the Suburban CentralNational Conference title with 4-1 records (Parkway Central defeated Clayton 1-0 in its league contest). VIANNEY did not win a game in the rugged Metro Catholic Conference, but the Griffins were one match away from being the third area team to win a state title. They fell to Rockhurst 3-2 in the Class 4 championship game. Vianney, which beat Kickapoo 3-1 in the semifinals, finished the season with a 23-8-2 record. CBC won the Metro Catholic Conference regular season title and finished third in Class 4. The Cadets lost to Rockhurst 2-1 in the semifinals and came back to crush Kickapoo 6-0 for third place. CBC finished 22-6-2 overall. A third MCC team, ST. LOUIS UNIVERSITY HIGH, also had a great season, finishing 21-4-2. The had a 4-1 win over Trenton in the semifinals but lost in the championship game against powerhouse Strafford, 83-37. Sophomore Alijah Blackwell averaged more than 20 points a game for WHITFIELD.

ST. JOSEPH’S ACADEMY won the Class 4 championship. The big win on the road to state for the Angels came against Lafayette, 25-21, 25-17. The Lancers had won the previous six Class 4 state titles. But the Angels did not let up at state. They went 6-0 in pool play with wins over Ozark, St. Dominic and St. Teresa’s. They defeated Ozark 25-20, 25-13 in the title match. St. Joe’s finished 31-3 during the season. Its lone loss against an area team came against Lafayette. Seniors Madison Gresham and Gabby Blossom led the way for the Angels. Gresham led the team with 310 kills, while Blossom had 865 assists. The state championship streak was stopped, but it was another amazing season for LAFAYETTE, finishing 35-3. Lafayette won the Suburban West Conference with a 9-0 record.

ST. JOSEPH’S ACADEMY

[ boys swimming ] The state championship was divided into two classes for the first time this fall.

ST. LOUIS UNIVERSITY HIGH almost came home with the inaugural Class 2 team

PARKWAY CENTRAL

title. The Junior Bills and Rock Bridge were tied with 203 points after 11 events, but Rock Bridge won the 400-yard free relay to finish with 243 points. SLUH, which was second in the relay, finished with 237 points. KIRKWOOD earned a team trophy for the first time since 1982, finishing fourth in Class 2. Kirkwood’s Jack Wever was the outstanding swimmer in the area this fall. The Louisville University recruit won a pair of events at state: the 200 IM and the 100-yard backstroke. LADUE won a team trophy in Class 1, finishing fourth. There were no area individual swimming champions in Class 1, but Hunter Grannum of MICDS captured the diving championship.

[ cross country ] The highlight in the state meet was a win by area freshman Kylie Goldfarb of

JOHN BURROUGHS who captured the Class 3 championship. Her teammate Grace Gore was eighth. It was not a great meet overall for area girls. PARKWAY WEST

was the top team in Class 4, finishing sixth. No area runner finished in the top 20 in Class 4. WESTMINSTER CHRISTIAN ACADEMY was eighth in Class 3, and the boys did not have a team or individual champion. Malik Stewart of MAPLEWOOD had the best performance at state. He was second in Class 2. A pair of LAFAYETTE runners finished in the top 10 in Class 4: Nassim Oufattole was sixth, and Harrison Brown was eighth. The Lancers finished fourth as a team. PARKWAY WEST did not have a top 10 finish but its depth was good for a third-place team finish in Class 4. Nick Warmann came in ninth, helping MARQUETTE to a sixth-place finish in Class 4. PRIORY

DECEMBER 20, 2017

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[THE BUZZ] holiday buzz

The 60-piece COMPTON HEIGHTS CONCERT BAND’s 19th annual Holiday Pops Spectacular will brighten the Skip Viragh Center at Chaminade. Shows at 2 and 7:30 p.m. Dec. 23 feature Hugh Smith, Gina Galati, Robert Ellison and the East Central College Choir (chband.org) …

TWIN OAKS CHRISTIAN SCHOOL

kids buzz

TWIN OAKS CHRISTIAN SCHOOL will host a Middle School Showcase during its

Jan. 18 open house beginning at 7 p.m. Come visit this close-knit middle school community (twinoakschristianschool.org) ...

business buzz

GLOBAL INTELLIGENCE CONSULTANTS has added

new divisions, including guard services, forensic services and special operations for foreign assignments. The Clayton firm has been serving individuals, corporations and the legal profession for more than 25 years (314.391.2300) … AMERICAN BANK OF MISSOURI is a full-service, FDIC-insured community bank established in 1880, with services including mortgage, commercial, consumer and SBA loans; checking and savings with mobile banking; and related products (americanbankofmissouri.com) ...

AMERICAN BANK

SSM HEALTH MEDICAL GROUP GLOBAL INTELLIGENCE SSM HEALTH

COMPTON HEIGHTS CONCERT CAM

WORLD PEDIATRIC PROJECT

nonprofit buzz

Join the ST. LOUIS PRESS CLUB at its Media Persons of the Year gala Feb. 21, a dinner and program to fund media scholarships and honor Jim Lehrer, Frank Cusumano, Betsey Bruce, Eric Mink, KSHE Radio and the late John Auble (stlpressclub.org) … Amy Soper and Libby Goldstein are cochairs of CONTEMPORARY ART MUSEUM ST. LOUIS’ 2018 Gala, DRIVE. Held Feb. 24, it is inspired by CAM’s racing-themed spring exhibition (camstl.org/drive) … Give a gift of $100 or more to CIRCLE OF CONCERN by Dec. 31, and get a Missouri Food Pantry Tax Credit up to $2,500 for single filers and $5,000 for joint filers (circleofconcern.org) … Help save children’s lives by attending WORLD PEDIATRIC PROJECT’s annual Treasures in Paradise event, ‘the hottest cocktail party in town,’ Jan. 19 at Old Warson Country Club (worldpediatricproject.org) … ST. LOUIS PRESS CLUB

health buzz

Have you gotten your flu shot yet? Schedule an appointment online with SSM HEALTH at one of more than 350 physicians offices, 25 Express Clinics at Walgreens or six urgent care locations (ssmhealth.com/now) … Want to be healthier in 2018? Make an appointment with an SSM HEALTH MEDICAL GROUP physician at The Boulevard, who can get to know you and help you create a plan for a future of health (ssmhealth.com/schedule) … Balloon sinus dilation at ST. LOUIS SINUS CENTER has transformed how patients are treated for chronic and recurring problems like sinusitis. It’s one of the simplest and most studied procedures available and offers durable, long-term results ST. LOUIS SINUS (stlsinuscenter.com) … Start the year right and improve your quality of life with proprietary workout technology from THE EXERCISE COACH. The system displays strength data and provides feedback, and our coaches ensure proper form while motivating you to work out safely (exercisecoach.com) …

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EXERCISE COACH

CIRCLE OF CONCERN


TOWN TALK

OAKOOSL TWIN TIAN SCH CHRIS

Celebrating

Years

BEND LOCATED AT BIG

& HIGHWAY

of distinctive, Christian education SHERIDAN

141

OPEN HOUSE January 18 at 7:00 p.m. & January 19 at 9:00 a.m.

MARI DE VILLA

Preschool (age 3) through 8th grade

ADVANCED NURSING

senior buzz

Chesterfield’s newest assisted living and memory care community, THE SHERIDAN AT CHESTERFIELD, is now open and offers all-inclusive pricing. Call to learn more, or come see it for yourself (636.489.4252) … Margaret Holtman, owner of ADVANCED NURSING SERVICES, employs a staff of caring and capable professionals who have been serving seniors for more than 30 years (314.863.3030) … MARI DE VILLA offers independent living at Villa Estates and 24-hour care under a skilled license at its Villa West and Villa East buildings, meeting the care needs of guests as they change without extra nursing charges (636.227.5347) …

February 8 at 7:00 p.m. & February 9 at 9:00 a.m.

636-861-1901

www.twinoakschristianschool.org

IMMERSE

home buzz

Furniture Guild products are hot at IMMERSE! They feature unique cabinetry made from exotic woods and handpainted hardwoods in a variety of sizes, finishes and colors (immersestl.com) … MOSBY BUILDING ARTS has launched a new, streamlined kitchen business, Right Kitchen by Mosby. Bring your kitchen to life with simplified, pre-designed selections and fast, high-quality production (314.909.1800) …

Happy Holidays

from our family to yours!

Come view our selection of unique and vintage timepieces and jewelry

MOSBY

SPECIAL ADVERTISING FEATURE DECEMBER 20, 2017

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THOMMY MESSMER, JUDY KENT

stages st. louis applause! gala

by anne mclaughlin

HIGHLIGHTS BILL LYNCH, STEVE ISOM

Th e B a n k

Festus: Arnold: Kirkwood: Chesterfield: Sunset Hills:

of TradiTion and progress.

TOM SAKIYAMA, KENT EHRHARDT, CATHY SAKIYAMA

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PHOTO ALBUM

DEBBIE AND STEVE ERN

SHANNON MAYS, DANA AND RYAN DEAN

ALINA AND SERGIO CASILLAS

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LANA AND HARRY BIONDO, GAIL LEMAY

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50th anniversary celebration by rick miller

WENDELL AND ROSA BROWN

BROOK DUBMAN, JAMIE LOHR

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ANN MARIE AND STEVE CLARK

ONE-ON-ONE TRAINING

3 FREE SESSIONS ( INCLUDES INITIAL CONSULTATION & 2 WORKOUTS) First-time clients only. Offer expires Feb. 28, 2018.

Town & Country 13456 Clayton Rd 314.548.2178 NIKI VANDABLE, CAROL VANDABLE, CHRIS AND TOM FRICHTEL

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www.exercisecoach.com DECEMBER 20, 2017

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[ SNAPPED! ] ollie hinkle heart foundation i ❤ food & wine event by bill barrett

WHERE The Ritz-Carlton WHY An afternoon of culinary fun to

LESLEY AND JAKE WHITTLE

celebrate the life and memory of Ollie Hinkle. All proceeds benefit the Ollie Hinkle Heart Foundation, an organization dedicated to fighting congenital heart disease by raising funds for promising research, spreading awareness, and showing support to those impacted by CHD WHO Founders Mark and Jennifer Hinkle, event co-chairs Anne Pennick and Katy Linnenbringer HIGHLIGHTS Premier wine and local beer tasting, bites from the area’s top restaurants, entertainment by The Matching Shoe

MATT AND ANNEMARIE SCHUMACHER

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ARC RUMACK

BETH AND M

KATY LINN ANNE PEN ENBRINGER, NICK MARK AND JENNIFER HINKLE

MARGARET ELLIS, JASON OTT

STEPHEN AND MEGHAN RAK


PHOTO ALBUM

JOY KARAMBU, BETH CHESTERTON

ON, CK ROBINS MONICA BLABU RINGERA DR. KARAM

JEFF AND JILL GARLICH PATTI MAYS, LYNN KOENEMAN, BRIGETTE MCMILLIN

international peace initiatives

cocktails and kenyan culture by bill barrett

WHERE Deer Creek Club WHY International Peace

Initiatives is an organization based in Kenya and the U.S. dedicated to supporting initiatives that mitigate the effects of poverty, disease, discrimination and violence. IPI provides housing, supports African grassroots organizations and community leaders, and provides training in peace education and ethical leadership. WHO Hosts John and Nancy Ross, U.S. managing director; founder and president Dr. Karambu Ringera HIGHLIGHTS Guest speaker Joy Karambu, a student from Kenya; dancing and drums by Afriky Lolo

MARY HEB

RANK, PHIL

NANCY AND JOHN ROSS

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A new kitchen, bath, or wherever space at the top of your list? Stop by our showroom for a chocolate truffle and meet our new office pup #meetdagny DECEMBER 20, 2017

| townandstyle.com | 19


Heart 2 Heart

An online community for girls Announcing Dr. Tim & Anne Jordan’s

newest resource for girls in middle & high school! Sign up your daughter to be part of this exclusive online membership site: https://drtimjordan.com/ heart-2-heart-online-community-girls/

Call 636.530.1883 for more information

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Because There’s No Place Like Home... Special Gifts that say ‘Gateway City’

SAVE THE

[DATE] JANUARY

NEW YEAR FOR STRAYS TRIVIA NIGHT 5» Local animal welfare organizations 6:30 p.m. | Marriott St. Louis Grand Hotel newyearforstrays.com

WESTMINSTER CHOIR 11 » Cathedral Concerts

8 p.m. | Cathedral Basilica of St. Louis cathedralconcerts.org

TREASURES IN PARADISE 19 » World Pediatric Project

6:30 p.m. | Old Warson Country Club worldpediatricproject.org

ST. LOUIS FOOD & WINE EXPERIENCE 26-28 » Repertory Theatre of St. Louis Times vary | The Chase Park Plaza Hotel foodandwinestl.org

DANCING WITH THE ST. LOUIS STARS 27 » Independence Center 6 p.m. | The Ritz-Carlton dancingwiththestlouisstars.org | 314.880.5404

DINING IN THE DARK VISIONARY AWARDS DINNER 31 » Foundation Fighting Blindness 5:30 p.m. | The Ritz-Carlton fightblindness.org | 847.680.0100

FEBRUARY

STORYBOOK BALL 3» Miriam

6 p.m. | The Chase Park Plaza miriamstl.org

COCKTAIL FUNDRAISER 10 » Pediatric Orthopedic Project 6 p.m. | Schlafly Tap Room popstl.org

» SPIRIT OF PROVIDENT GALA Provident Mental Health 5:30 p.m. | Four Seasons Hotel providentstl.org

NIGHT FOR NEWBORNS DINNER GALA 17 » Nurses for Newborns Time and location TBA nursesfornewborns.org

MEDIA PERSONS OF THE YEAR GALA »Louis 21 St. Press Club

5:30 p.m. | Edward Jones North Campus ballroom stlpressclub.org

REVEALING THE FACES OF HOPE 24 » The Haven of Grace 7 p.m. | Lewis Rice havenofgracestl.org

» DRIVE GALA

Contemporary Art Museum St. Louis 6 p.m. | Palladium and Joule camstl.org

» ST. LOUIS HEART BALL 9814 Clayton Road • St. louiS, Mo 63124 • 314.994.0606 •

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DECEMBER 20, 2017

www.SignoftheaRRow.CoM

American Heart Association 5:30 p.m. | The Chase Park Plaza heart.org/stlouis


STYLE

[PARENT TRAP CHRISTMAS PRESENT: FAILURE

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by dr. tim jordan THE BEST GIFT YOUR CHILD

can receive this holiday season is opportunity: to fail, to cooperate, and to slow down and do nothing. Forget the latest fads in clothes, toys and technology. Every child needs more opportunities for growth, grit, creativity and daydreaming. “If you are not prepared to be wrong and make mistakes, you will never create anything original.” The quote is from Ken Robinson, British author, speaker and international adviser on arts education, who promotes failure as a means to learn. Allowing your children to get frustrated, make mistakes, fail, pick themselves up and keep going until they succeed is the best way to develop grit, one of the greatest predictors of success in college and beyond. Kids need to experience and overcome times of hardship and challenge in order to prove to themselves that they can do it. They also will learn how to handle the normal ups and downs of life and to cultivate self-efficacy and resilience. Haruki Murakami describes this process well: “When you come out of the storm, you won’t be the same person who walked in. That is what this storm is all about.” Opportunities for cooperation are also high on my list of gifts for children. Research has shown there are many benefits of cooperative learning, including higher academic achievement and productivity, more caring and supportive relationships, greater social competence and self-esteem, and students who are more engaged in their learning. We seem to overvalue competition, perfection and being the best to the detriment of our children’s long-term mental health and success. The final present is the chance to slow down and have quality downtime. Kids need a place where they can be by themselves and engaged in activities they choose. Psychologist Peter Gray’s research confirmed that it is during free play, i.e. self-directed play and exploration, that children realize their optimum abilities to learn, grow and develop naturally and positively. Downtime also allows for daydreaming, and studies have shown that people who report more frequent daydreaming score higher on intellectual and creative abilities. Research also reveals that our most creative thinking happens when we are relaxed and in reverie. Contemplative time allows for original thinking, a critical skill in today’s world. So this holiday season, avoid malls and online shopping, and instead offer your children opportunities that will encourage personal growth, creative thinking, a resilient spirit and autonomous play.

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| townandstyle.com | 21


[LAST-MINUTE GIFTS 1 | WILSON LIGHTING

3 | MISTER GUY WOMEN’S STORE

5 | TIMEKEEPERS

A surrealist Arabian horse sculpture in gold leaf finish with a marble base is a striking gift for the home or office. 909 S. Brentwood Blvd. 314.222.6300 wilsonlighting.com

The Clara Williams holiday trunk show Dec. 21 through 24 will help you create a bold statement, be subtly elegant or remain classically simple. Create your one-of-a-kind look for the holidays. 9817 Clayton Road 314.991.5262 misterguywomens.com

A gorgeous Victorian diamond moon pin is a stunning gift. 17 N. Meramec Ave. 9495 Olive Blvd., Ste. C 314.721.4548 | 314.991.0994 timekeepersclayton.com timekeepersstl.com

4 | K. HALL DESIGNS

Bring joy with this elegant, edible centerpiece. The beautiful velvet poinsettia is adorned with a bright and sparkly jewel and is sure to impress. 159 Lamp & Lantern Village 9040 Manchester Road 636.220.6087 | 314.942.3535

2 | SIGN OF THE ARROW Looking for last-minute, pre-stitched needlepoint gifts? We can offer you a variety of ready-to-wrap stitched gifts, including initial pendants, wallets, cufflinks, ball caps and key fobs. 9814 Clayton Road 314.994.0606 signofthearrow.com

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K. Hall Designs assorted bath bomb sets include Egyptian jasmine, lavender, lily of the valley, milk, peony and washed cotton fragrances. 8416 Manchester Road 1701 S. Lindbergh Blvd. 314.963.3293 | 314.991.6988 khallstudio.com

6 | NOTHING BUNDT CAKES

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St Louis’ Finest Furrier

Merry Christmas & Happy New Year The Fur Boutique 9820 Clayton Rd. 63124 (next to DeerCreek Coffee)

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DECEMBER 20, 2017

| townandstyle.com | 23


BY JULIA M. JOHNSON

This time of year is always warmer and more memorable when lively meals bring loved ones together. Festive flavors and enticing aromas mingle with the cheerful sentiments of the season, making the experience richer. As you gather around a holiday table with the important people in your life, share these tried-and-true recipe traditions from T&S staff members!

Green Beans with Bacon-Balsamic Vinaigrette from office manager Kathy Cowhey This is a simple but very flavorful side dish that has been part of our family holiday dinners since I was a kid. It goes well with turkey, ham, chicken or just about any other main dish.

sa m ic V in ai gr et te al -B on ac B h it w G re en B ea ns r ans 2 lbs. fresh green be 2 bacon slices Âź c minced shallots d almonds 3 T coarsely choppe

2 T brown suga vinegar Âź c white balsamic

der cold water. . Drain and rinse un es ut in m o tw r fo water -high heat until Cook beans in boiling skillet over medium all sm a in n co ba t in skillet t aside. Cook d shallots to bacon fa Ad Drain again and se e. id as t se d an ow skillet, crumble ute. Remove and all crisp. Remove from ute for another min sa d an ds ur on Po alm n. d co ba e. Ad dissolves, then add and saute one minut and stir until sugar ar eg vin d an r ga to cool. Add su coat. s and toss gently to vinaigrette over bean

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TOWN TALK

B e e r B a tt e r B read 3 c all-purpose flour 3 t baking pow der 1 t salt

½ c sugar 12 oz. beer

Preheat oven to 375°. Mix all ingr edients thorough buttered loaf pa ly and pour into n. Brush the to p w ith ¼ c melted bu for a few minut tter. Let sit es for maximum rising. Bake for browned. Store one hour until the loaf wrapped in aluminum fo il.

Beer Batter Bread from graphic designer Cydney Moore I enjoy making this recipe during winter months because it goes well with holiday dinners and warm things in bowls—chili and homemade soup, to be exact! If you’re feeling adventurous, use a seasonal craft beer to add extra holiday flavor to the bread. It’s delicious straight from the oven with butter.

S no wba lls

1 c (2 sticks) butter, softened 1 ½ c powdered sugar 1 egg 1 t vanilla 2 ½ c all-purpose flour 1 t baking soda 1 t cream of tartar ¼ t salt ¾ c chopped walnuts

Preheat oven to 400º. Cream butter and sugar until fluffy, then add egg and vanilla. Beat well. Combine dry ingredients and blend into creamed mixture. Stir in walnuts, and roll dough into 2-inch balls. Bake eight to 10 minutes on ungreased baking sheet, then roll cookies in powdered sugar while still warm. Cool and roll in sugar a second time before serving.

Snowballs from creative director Julie Streiler My family clipped this cookie recipe from a 1959 holiday magazine, and we’ve been making it every year since for our annual Christmas cookie bake—going on four generations now!

Butterflied, Dry-Brined Roast Turkey from staff writer Stephanie Wallace My mom started using this Alton Brown recipe when she took over cooking Christmas dinner from my grandmother. She was a little nervous about roasting a whole turkey and thought cutting it apart and flattening it—a process known as ‘spatchcocking’—might make it more manageable!

BUTTER R O A S T TF L IE D , D R Y - B R IN ED URKEY

13- to 14-lb . whole tur key, neck a 3 ½ T kos nd giblets her salt removed 1 ½ t rub bed sage

1 ½ t drie d thyme 1 ¼ t whol e black pe ppercorns ½ t whole allspice b erries

Four days before serv ing, place in a spice salt, sage, grinder or thyme, pep f ood processor turkey, bre percorns an and pulse ast-side dow d allspice until coarse n, on a lar you. Use an ly ground. ge cutting electric knif Set board with e or heavy of the back the tail cl -duty kitche bone. Turn os e st to n shears to cu the bird ar the spine. D ound and cu t up one e iscard any n t back down d fat pockets the other si and excess de of sk in f ound inside Turn the tu . rkey breast s side up a down on both nd use the until you heel of you hear a cra Rub season r hand to ck and the ed salt on press bi rd has fla both sides of half sheet tt ened slightly th e turkey. Pla pan, breast . ce it on a side up wit pan. Store parchmenth legs para uncovered in lined, llel to the the refrige long side of rator for the four days. Remove tu rkey from the refrige for one hou rator and r. Place th leave at r e turkey in Reduce hea oom temper a 425° ove t to 350° a ature n a n n d d r r oast for 3 oast an add meat therm 0 minutes. itional 40 ometer regi to 50 minu sters 155° in Remove fr tes, or unti the thickest om oven an la part of th d let rest e breast. for 30 min utes before carving.

DECEMBER 20, 2017

| townandstyle.com | 25


TREND REPORT fromL.A. by marylyn simpson

DISCOVER THE HOTTEST TRENDS HITTING THE WEST COAST WITHOUT LEAVING THE SHOW-ME STATE!

jewelry that is symbolic of treasu moments in life red

bling ring Ariel Gordon is an L.A.-based jewelry designer who started her eponymous line in her Santa Monica apartment nearly a decade ago. Her collection of delicate 14-karat gold pieces are perfect for daily wear while still making a statement. I especially love her Candy Crush band that features stones in every color. On trend and made in the U.S., Gordon quickly is becoming one of the most sought-after jewelry designers thanks to a mass celebrity following that includes Olivia Wilde, Gigi Hadid and Karlie Kloss.

members only

amgia.com check out hie new arivals! to see t

fashion from down under I.AM.GIA. may look like the quintessential L.A. hypebeast apparel line, but it’s rooted in Australia. Reminiscent of the No Doubt-era Gwen Stefani, I.AM.GIA. is bringing back oversized cargo pants, jumpsuits and tube tops. Think of the line as a mid-tolate ‘90s fashion revival. The look is heating up among the young Hollywood crowd (Kaia Gerber and Kylie Jenner are fans), which can only mean it’s a matter of time before this line from down under is all over.

26 |

TOWN&style

|

DECEMBER 20, 2017

c’mon, get happy L.A. is all about the selfie pop-ups. Happy Place is the latest to take the city by storm thanks to its spaces dedicated to all things happy. Visitors stroll from room to room, where they can climb a giant birthday cake, dance in the world’s largest confetti dome and jump off of a rainbow into a pot of gold. Of course, every inch is selfie-ready because if you don’t take a selfie, did you even go to Happy Place?

PHOTO BY @HELLOITSROXIE.COM

Founded in London more than two decades ago, Soho House is a members-only club catering to creatives. With houses and hotels all over the world, it was only a matter of time before Los Angeles welcomed its first location in West Hollywood, with a Malibu location popping up a few years later. Each house is meant to feel like a luxurious home away from home. Think rooftop pools, restaurants with 360-degree city views, and unparalleled service. While it may be a while before St. Louis has its own Soho House, members live all over the world and can access all locations (depending on membership) when traveling.

goth goodie St. Louis may have the frozen custard game cornered, but it wasn’t until I moved to L.A. that I discovered Little Damage. Known for its black soft serve ice cream, Little Damage is located in the heart of downtown and is arguably one of the most Instagram-worthy foods in the city. It boasts decadent ice cream like Unicorn Tears, S’mores Taco and The Upside Down, all topped with ingredients like Fruity Pebbles, toasted marshmallows and chrome sprinkles. Black ice cream cones are the cherry on top to this gothic yet playful ice cream shop that’s redefining food art.


Give the gift of Hope TOWN TALK

Hopestrong Jewelry Collection only by The Diamond Family

I Am HopeStrong. You Are HopeStrong. We Are HopeStrong This design combines three powerful symbols: a cross, a heart and a dove. When wearing it, remember that by believing, spreading love and positivity, you will have the HOPE and STRENGTH you need to overcome! Please know, 20% of every purchase is donated to a charity or family in need. Available in white, rose, & yellow gold, and also silver starting @ $120.00

14441 Manchester Road • Manchester • (636) 391-6622

www.thediamondfamily.com DECEMBER 20, 2017

| townandstyle.com | 27


Color her Holidays

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LEISURE

HEALTH&BEAUTY

T&S HOME

DECEMBER 20, 2017 | FLIP

MODERN APPROACHES

TO INFANT CARE



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| townandstyle.com | F3


abou

TOWN] by dorothy weiner

I DIDN’T KNOW COFFEE COULD BE DESCRIBED as “bright,

like strawberry on toast.” Or that beer could be brewed “with a culinary mindset.” Yet they were, by local food crafters who were named finalists in this year’s Good Food Awards. The national contest, true to its name, honors American foods that are ‘good’ in terms of gastronomic excellence, but they also must be good in social and environmental practices as well. They are made with respect for the earth, and for suppliers all along the food chain, from farmers to coffee bean growers. For the first time in the Awards’ nine-year history, St. Louis has claimed five of the 279 finalist spots in the nation—out of 2,057 total entries. In past years, we’ve had an occasional winner—Kakao Chocolates, Kaldi’s Coffee—but nothing like this. It’s a feather in our culinary cap, a recognition that St. Louis is on the national food map. But anyone who has followed the success of grassroots farmers’ markets like Tower Grove Park and Schlafly, or dined at restaurants like Niche, Sidney Street Cafe and Farmhaus, already knows that St. Louis has a highly evolved food culture. And it isn’t new, either; Bill Cardwell was listing his food purveyors on the menu decades ago, long before it was trendy. So it’s really no surprise that St. Louis also has a strong community of artisan producers, talented folks who focus on small-batch production that trades convenience for quality. This group has been on the rise—witness the number of boutique breweries and distilleries, for example—and now it will be recognized on the national level by food luminaries like Alice Waters, Nell Newman, Mark Bittman and Michael Pollan. The gala ceremony takes place in San Francisco Jan. 19. Among those stepping on the stage to be honored for producing best-in-class edibles and practicing their culinary arts with conscience are Salume Beddu for its fennel-laced finocchiona sausage; Blueprint Coffee for its Ethiopian Hambela roast (“available only a month or so out of the year”); and Larder & Cupboard’s Strawberry Lemon Verbena and Apricot Lemon Thyme preserves. Owner Cindy Higgerson grows her own herbs and uses only local fruits. In the beer and spirits categories, Still630, a two-man operation on Broadway, was named for its Expedition Rum, and Perennial Ale got a double shout-out for its Glitter & Gold and Savant Beersel brews. Each honoree will tell you their work is a labor of love, not profit, and that this kind of recognition is meaningful. “It’s a very thorough process,” says Salume Beddu’s Mark Sanfilippo. “This is the first time I’ve been asked how my pigs were slaughtered and how my spices were grown!”

i

DOROTHY t

i >> the F LiiP s de!

TABLE OF

[CONTENTS

december 20, 2017 〉〉 next issue january 3, 2018

F11

F6

F18

F4 DOROTHY ABOUT TOWN F5 COVER STORY – SSM Health St. Mary’s Hospital

leisure » F6 ON THE TABLE – 1764 Public House F7 QUICK BITES F8 FRONT & CENTER F9 SPECIAL FEATURE – Cheers to 2018 F10 MARK YOUR CALENDAR

LEISURE

HEALTH&BEAUTY

T&S HOME

DECEMBER 20, 2017 | FLIP

health & beauty » F11 HEALTH – Holly, Jolly and Healthy F14 SPECIAL FEATURE – Drugstore vs. Top Brands

t&s home » F16 HOMEWORK F17 SOLD! F18 STYLE INSIDE

F22 CLASSIFIEDS

on the cover »

MODERN APPROACHES

TO INFANT CARE

THE FAMILY BIRTHPLACE AT SSM HEALTH ST. MARY’S HOSPITAL, STAFFED BY SLUCARE PHYSICIANS, IS DEDICATED TO HELPING WOMEN HAVE HEALTHY BABIES. PICTURED ON THE COVER: DR. CONNIE ANDERSON WITH A YOUNG PATIENT. FOR MORE INFORMATION, CALL 314.768.8000 OR VISIT SSMHEALTH.COM/MATERNITY. COVER DESIGN BY JULIE STREILER COVER PHOTO BY TIM PARKER PHOTOGRAPHY

F4 |

TOWN&style

|

DECEMBER 20, 2017


PHOTO COURTESY OF SSM HEALTH ST. MARY’S HOSPITAL

Our Holiday Buying Is In Full Swing! Paying 10% More Now Through January 6, 2018** **Bring in this ad to get 10% more up to $100 14163 CLAYTON ROAD | 636 728 1575 CHARTERHOUSESTL.COM | INFO@CHARTERHOUSESTL.COM MONDAY-FRIDAY 10AM-5PM | SATURDAYS 10AM-2PM or BY APPOINTMENT

A ROOM IN THE NEW ST. MARY’S NICU

Yourself in Style.

COVER STORY

[PRIME CARE SSM HEALTH ST. MARY’S HOSPITAL

by julia m. johnson WHEN BABIES ARRIVE AHEAD OF SCHEDULE, THEY OFTEN NEED SPECIAL CARE. Their bodies are still developing to handle life outside the womb, so vigilant monitoring and support for the family are necessary requirements. To help these vulnerable patients have a healthy beginning, SSM Health St. Mary’s Hospital is opening a new, technologically advanced neonatal intensive care unit (NICU) in January. Dr. Mohamad Al-Hosni, SLUCare neonatologist and NICU director for the hospital, says the new sixth-floor unit features 34 large, private rooms and two twin rooms, and is designed to be a calm, comforting space. “The old NICU model usually involved big rooms where babies were clustered in pods, but the new thinking is that they need more contact with their mothers and families in their own space,” Al-Hosni says. “A private room is especially helpful if the mother is breastfeeding. We want to get her and the family more involved in the baby’s care so they will feel more comfortable and knowledgeable when they go home.” In-room technology includes incubating beds for infants; modern pumps and refrigerators for breast milk; and NicView, a video system that lets family and friends see babies in real time through a secure online portal. There also is space for family members to relax and sleep in the room; couches that convert to beds; recliners for more comfortable feeding; laundry and shower facilities; and personal storage space. The unit is pleasantly decorated with nature imagery by local photographer Larry Emerson. “It’s a beautiful area,” says SLUCare neonatologist Dr. Connie Anderson. “Older NICU spaces tend to be less personal, but this one has a comfortable feel with gentle light. It’s a better environment for everyone—babies, families and staff.” Al-Hosni adds, “Natural light and reduced noise have a positive effect on premature babies’ neurological development. The unit and private rooms were built with this in mind.” A new family lounge includes a TV, kitchenette, phone charging stations, tables and chairs. Parents and visitors can use the space to eat, talk or just take a break. “It lets them step away from the patient room but still be close by,” Anderson says. “It also allows them to meet other families and gain support and encouragement.” The idea is to keep babies and family members in close proximity for maximum early bonding. “The average time a baby spends in the NICU is between 10 and 14 days, and some are with us for several weeks or more,” Al-Hosni says. “We want to make that time as productive as possible.” St. Mary’s is known for its care for high-risk infants. The hospital delivers about 3,500 babies a year, and around 800 spend time in the NICU. “There are a number of reasons a baby may be born prematurely,” Al-Hosni says. “It can happen when the mother is especially young or old, or has high blood pressure, diabetes or other health conditions. Preterm birth can be difficult to predict and prevent, so it’s important to have state-of-the-art care to give each baby a healthy start.”

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DECEMBER 20, 2017

| townandstyle.com | F5


[ ON THE TABLE ] by jonathan carli | photos by bill barrett

〈〈 1764 PUBLIC HOUSE 〉〉 39 n. euclid ave | 314.405.8221

[ the dish ] mega pretzel board

Giant soft pretzel served with Volpi charcuterie, artisanal cheeses, dried and fresh fruits, bourbon-vanilla honey and marinated olives

[ amuse bouche ] the scene

Sleek, cosmopolitan and clubby

the chef

Ryan Cooper

the prices

$6-$16 starters, $14-$48 entrees

the favorites

Hush Puppies, Catfish Poppers, Seafood Gumbo, Cast Iron Blackened Redfish

THIS IS THE LONG-AWAITED NEW RESTAURANT FROM THE GAMLIN BROTHERS (of Sub Zero and Gamlin Whiskey House fame). Its name is a paean to St. Louis’ beginnings in 1764 and to its FrenchAmerican heritage. The menu has plenty of New Orleans/Cajun dishes, and what we think of as vintage St. Louis foods (toasted ravioli, soft pretzels, local sausage and gooey butter cake). It’s got a metropolitan vibe, set amid two sleek, new high-rise condo buildings at Euclid and West Pine. A large bar area dominates, with a smaller dining room banked by full windows looking onto the bustling CWE scene. This is meant to be an upscale pub, and it takes full advantage of the boutique cocktail craze with offerings like Blueberry Daiquiri, Absinthe Frappe and Dusty Negroni to name a few. There’s a nibbling menu to match, with heavy starters like St. Louis Style Ribs and Sausage Duo platters, or you can opt for a hearty sandwich, pizza or full meal. The House Salad ($8) was big enough to share and was like a gourmet version of the old Pasta House salad: crisp romaine, red onion, marinated artichoke hearts, sliced black olives and a parmesan-laden red wine vinaigrette—delicious. Several times a week, happy hour (2 to 6 p.m.) offers two-for-one ‘snacks’ that are worth a stop in. I highly recommend the Cornmeal Catfish Poppers and Paw Paw’s Hush Puppies, each crisp and delicious. The latter has bits of jalapeño that mix very well with the slightly sweet cornbread. The catfish poppers have a delectable crunchy coating that compensates for the bland mealiness of catfish. The big star of the evening was the Seafood Gumbo ($16), which bested the Jambalaya ($29) by far, and at about half the price. A scrumptious bowlful of goodies—crawfish, shrimp, rice, bell peppers and fried okra so tasty it will convert even hardcore okra haters—is covered in stock, tableside, by the server. It is salty, with a slight bite and flavored with lots of seafood, as well as bell pepper and onion. It comes with some of the best cornbread around, sweet and moist. The Cast Iron Blackened Redfish ($34) had scrumptious burnt skin covering the tender, sweet white fish. It sat on the most decadent dirty rice I’ve tasted, positively teeming with crisp-burnt bits of pork sausage and sauce meunière (read: tons of butter). Attractive and butter-soaked julienned veggies crowned the dish. The Jambalaya ($29) had very little of the shrimp and crawfish listed on the menu, and way too much rice. Still, the spicy rice was tasty, and even without the promised seafood, the meats were good: white chicken and some excellent Andouille sausage slices. For sides, we sampled the Tasso Braised Greens ($6), which needed better washing to remove the grit; plus, the large leaves were impossible to eat without using your fingers. F6 |

TOWN&style

|

DECEMBER 20, 2017

[ food • ŏ • lō • gy ] meunière

A simple ‘miller’s wife’ sauce of browned butter, chopped parsley and lemon

tasso

Referred to as ham, it's actually not from the hog’s hind leg, but from the shoulder. The meat is slightly fatty and flavorful.

catfish

A bottom feeder that can be found on just about every continent, this is a very mild fish.

[ aftertaste ] » I love this place! The ambience is so cool, and the gumbo was

amazing! It’s a fun, sophisticated way to get drinks with friends and just hang out enjoying some nibbles. It’s our new go-to spot. — JENNY F. OF THE CWE

»

This is a high-end, New Orleans-type restaurant that is really good. The emphasis seems to be on group-style food like large appetizer platters and pizzas, to be enjoyed with elaborate cocktails.

—MIKE T. OF BRENTWOOD

UP NEXT | SALT + SMOKE SOUTHAMPTON WRITE TO FOOD@TOWNANDSTYLE.COM TO SHARE YOUR OPINION.


LEISURE

QUICK BITES] by karyn williams

[ doorstep delivery ] CHANA’LA RUBENFELD, a local mom of six boys, understands that a busy schedule often gets in the way of eating right. So the integrative nutritional health coach launched a new salad delivery service, SALADS 2 YOUR DOOR (salads2yourdoor.com), in November to ensure everyone—especially busy moms—can enjoy an energizing, healthy meal without any hassle. Five individually packed salads are dropped off every Monday morning, each including a Kosher blend of greens, vegetarian proteins, complex carbs and healthy fats. The menu changes weekly. It’s as easy as pie— but healthier!

[ shakin’ up the CWE ] The much-anticipated SHAKE SHACK had its first day of business at its first location in the Lou (or Missouri for that matter) last week. The international chain is owned by famed New York restaurateur and former St. Louisan Danny Meyer; the local Shake Shack is a few blocks away from where he was born. Some of his inspiration for the popular menu? His trips to Steak ‘n Shake, Fitz’s and Ted Drewes!

[ under construction ] SUGARFIRE SMOKE HOUSE is at it again, opening yet another location (its 11th) down in Cape Girardeau, slated to open in June of next year. … PEEL WOOD FIRED PIZZA will open in the new year in downtown Clayton at 212 S. Meramec Ave. on the ground floor of the new luxury apartment building, Two Twelve Clayton. This is the third location for the pizzeria— and the first in Missouri—that started in Edwardsville and opened a second location with a brewery in O’Fallon, Illinois.

[ won’t you be my neighbor? ] The owners of Olive & Oak have officially opened their next door neighbor: THE CLOVER AND THE BEE serves breakfast and lunch at 100 W. Lockwood Ave. in Webster Groves. The atmosphere is fresh and bright, and the intimate spot boasts a small but powerful menu that changes daily: think homemade quiche, breakfast sandwiches and pastries. Take it to go, or eat inside. There’s even a walk-up coffee bar. Yes, please!

[ cool cocktails ] CWE, get ready! You’re about to get another new hangout spot in YELLOWBELLY, a modern cocktail bar from the owners of Retreat Gastropub, TRAVIS HOWARD and TIM WIGGINS. Set to open in mid-2018 in the Citizen One building at Euclid and Lindell, it will feature coastal-inspired cocktails (with an emphasis on rum) and seafood-focused fare.

DECEMBER 20, 2017

| townandstyle.com | F7


PHOTO: JOHN LAMB

[SIGN UP] STAY IN TOUCH WITH TOWN & STYLE BY SIGNING UP FOR OUR WEEKLY NEWSBLAST AND BE FIRST TO RECEIVE OUR DIGITAL EDITION AND SNAPPED! GO TO TOWNANDSTYLE.COM AND CLICK ON SIGN UP

| it’s the talk of our town |

121 Hunter Ave | Suite 201

314.657.2100

townandstyle.com

Hugh Smith Tenor of the World Compton Heights Concert Band’s

Holiday Pops Spectacular!

Edward Dolbashian, Music Director/Conductor Harry F. Swanger, President/Founder

Hugh K. Smith

and the East Central College Choir

Timothy Sexton

Gina Galati Robert Ellison

Winter Opera

Skip Viragh Center for the Arts

Chaminade College Preparatory School, 425 S. Lindbergh, St. Louis, MO 63131

Saturday, December 23, 2017 Two Performances

2:00 PM and 7:30 PM For All Tickets

www.chband.org or (314) 776-2227 A Fun, family program of Holiday Favorites, carols, pops and more!

Celebrate the Holiday with Taste & Style! Purchase Gold Patron Tickets

FRONT& CENTER] by julia m. johnson

All-Star Lineup! Hugh Smith, Tenor Robert Ellison, Baritone Gina Galati, Soprano

East Central College Choir Director

ERIKA FLOWERS-ROBERTS AND SIGRID WISE IN HANS BRINKER

Best Seats Post-Concert Catered Reception-LoRusso’s Cucina! Meet & Greet Hugh, Gina, Bob—Photo-ops Indelible Memories and a Joyous Start to the Holiday!

THIS CLASSIC STORY IS ABOUT THE HEALING POWER OF KINDNESS, even when it’s not the popular thing to do. Adapted from an 1865 novel by Mary Mapes Dodge, Hans Brinker and the Silver Skates is the first Metro Theater Company mainstage production at the newly renovated Grandel Theatre in Grand Center. It’s written by Laura Eason and directed by Julia Flood. (Dodge’s book includes the famous story of the Dutch boy who saves the day by using his finger to plug a hole in a dike, but that’s not part of this production.) Hans (Pete Winfrey) and his sister Gretel (Sigrid Wise) live in Holland with their mother and bedridden father, who has suffered from amnesia since an accident a decade earlier. The family is financially strapped and endures insults from children of wealthier families, including Katrinka (Jennifer Theby-Quinn), who delights in teasing the Brinkers whenever she skates by. But another girl, Heidi (Erika Flowers-Roberts), rises above the crowd and treats Gretel with compassion and friendship. She provides a touching lesson about kindness that goes beyond charity. The plot centers around finding a stash of money that Hans and Gretel’s father, Raff (Spencer Sickmann), hid before he lost his memory. If they can locate it, the family’s troubles will be over. The siblings also debate whether they should enter a speed-skating competition to win coveted pairs of silver skates, a scenario that provides another lesson in selflessness as Hans gives up his chance at glory so another boy, Peter (Antony Terrell), can race. The set is minimal, but its indigo hues and evergreen outlines cast an effective impression of a winter atmosphere. Musician Roxane McWilliams, dressed in costume, provides an on-stage soundtrack that coaxes appropriately plaintive notes from her accordion, piano and recorder. Most of the play is set on ice, using a cleverly designed, smooth floor where the characters glide and twirl about on felt-bottomed ‘skates.’ When it’s time for them to move off stage, they go swooshing down ramps into an area beneath the theater floor. It’s fun to watch! I loved the charming presence of the characters. They are funny and endearing, and several of the cast members move easily between multiple roles. The story ends on a predictable happy note, satisfying because it’s the result of perseverance and love. The play is full of sweet lessons about acting kindly and doing right, so it’s a great choice for a family-friendly holiday outing. At the end of the opening night performance, the audience was treated to a Q&A session with several cast members, a lovely and satisfying wrap to an entertaining evening.

» Hans Brinker and the Silver Skates is at The Grandel Theatre through Dec. 30.

[ on the marquee ] » SOUVENIR: A FANTASIA ON THE LIFE OF FLORENCE FOSTER JENKINS | THROUGH DEC. 31 A humorous story of an irrepressible singer at the Marcelle Theatre

» RODGERS & HAMMERSTEIN’S CINDERELLA | DEC. 27-31 An adaptation of the classic fairy tale at The Fabulous Fox Theatre

» THE ELABORATE ENTRANCE OF CHAD DEITY | JAN. 26-28

A story about the world of professional wrestling at the Touhill Performing Arts Center

F8 |

TOWN&style

|

DECEMBER 20, 2017


LEISURE

Cheers to

HOST YOUR NEXT EVENT AT ALUMNI SAINT LOUIS!

WE'RE AVAILABLE FOR EVENTS AND PARTIES FOR ANY OCCASION. You'll enjoy a customized menu served in unique spaces that are surrounded by spectacular downtown views. We'll help make your event unforgettable.

by julia m. johnson

You’ve decided to have people over for New Year’s Eve, and you’re probably getting excited just thinking about it. But it’s already late December, stress levels are mounting, and you’re running short on ideas to make the party special. to the rescue! Here are a couple of ideas to make the 2018 countdown an evening everyone will remember.

Theme 1: Family and Friends Why not make your guests the theme of your New Year’s party? Chances are, they’re responsible for the wonderful memories you’ve made all year—so put them in the spotlight and make them feel special. It’s a great way to relive favorite moments and thank loved ones for everything they do.

decorations: Fun images of people and places are an excellent

conversation starter. In spots where guests will gather, drape garlands of photo prints that illustrate the memorable year you’ve had. Use small clips to attach the photos, then hang the strings in layers. Guests will enjoy seeing their own faces in your fondest memories!

200 N. 13TH STREET | DOWNTOWN ALUMNISTL.COM | 314 241 5888

food:

If your guest list is relatively small, ask each person ahead of time for his or her favorite party food to include in your buffet. Place notes by each dish to reveal who requested it, along with copies of recipes to share. Your guests will be touched by the gesture.

drinks: Add personalized charms to the stems of champagne or punch glasses, and let guests take the charms home as party favors. They’re much more fun than name tags and will help break the ice for guests who don’t know each other.

Theme 2: Holiday Sparkle It’s easy and fun to make your party shine with a variety of glitter-enhanced ideas, both edible and nonedible— especially if kids are included.

decorations: Nearly any item can be made more special with

a glue gun and some colorful glitter. Add sparkly designs to party hats, favor boxes, noisemakers, candleholders, place cards, balloons and more. Personalize them with messages that will make your guests smile. Let the kids help!

food:

Serve iced cookies or cupcakes dipped in edible gold or silver glitter. Dip fortune cookies in melted chocolate and edible glitter, then just before midnight, have each guest open one and read his or her fortune aloud. It will be good for some laughs!

drinks:

Serve champagne or punch in cups decorated with glittery names or designs. If you’re feeling adventurous, set up a table where guests can create their own.

&

now you can read town&style anywhere Go to townandstyle.com/archive and start reading! Every issue is online and available on your computer, smartphone or tablet.

314.657.2100 | townandstyle.com DECEMBER 20, 2017

| townandstyle.com | F9


MARK YOUR CALENDAR by stephanie wallace

NEW YEAR’S EVE

〈〈 january 〉〉 1/1

1/20

Start the new year off right with brunch! Tasty options include a bottomless Bloody Mary bar, omelet station, Colucci’s lobster ravioli, and a fresh juice and smoothie bar.

Learn about the birds in your backyard, take a short hike, and make a bird feeder of your own design using manmade and natural materials.

new year’s day brunch

Four Seasons Hotel St. Louis $75 age 12 and over, $25 age 5-12, free age 4 and under 10:30 a.m-2:30 p.m. | 314.881.5759 fourseasons.com/stlouis

Molly’s in Soulard

Ring in the new year on St. Louis’ largest patio covered with heated tents. Festivities include access to seven full bars, music, dancing, two balloon drops, champagne toasts and a brand-new light show.

family workshop: bird cafe

$75-$1,500 | 7 p.m.-1:30 a.m. | mollysinsoulard.com

Prohibition: A New Year’s Speakeasy

This extravagant event includes your own table with server, a four-course dinner, dance party with D.J. Alkoholik, confetti drop and champagne toast at midnight, and a show featuring singing, burlesque and aerial acts.

Kranzberg Education Lab $25, adult with child age 4 to 7 11:30 a.m.-1 p.m. 314.615.5278 | laumeier.org

The Boom Boom Room | $90-$200 | 7 p.m. | theboomboomroomstl.com

1/24 - 2/11

the wow and the why

1/3

markiplier’s you’re welcome tour

With more than 18 million subscribers and 6 billion video views, Markiplier is one of the most popular creators on YouTube. His tour mixes improv games and sketches to create an on-stage adventure for audiences.

This thought-provoking play about science, family and survival of the fittest grapples with the difficult choices faced by women of every generation. On the eve of a prestigious conference, an up-and-coming evolutionary biologist wrests the truth from an established leader in the field. Wool Studio Theater | $36-$44 Various showtimes | 314.442.3283

The Fabulous Fox Theatre | $36.50-$125 8 p.m. | fabulousfox.com | 314.534.1111

Highway 61 Roadhouse

Choose from two dinner seatings, each including an entree and choice of cocktail, house salad, gumbo, jambalaya or an appetizer from a special New Year’s Eve menu. Or, just come for a midnight toast and party favors. $10 cover, $27-$37 for dinner | 6 p.m. - 12.30 a.m. | hwy61roadhouse.com

Irish New Year’s Toast

1/27

jorge caballero

The Peruvian guitarist is the only person to win the Naumburg International Competition and top prizes at the Tokyo International Guitar Competition, Alhambra Guitar Competition and First Latin American Guitar Competition. The Ethical Society | $24-$28 | 8 p.m. guitarstlouis.net | 314.567.5566

1/29 & 1/30

mozart’s magic

To celebrate Mozart’s 262nd birthday, enjoy a Divertimento with a piano quartet, English horn and strings.

1/5 - 2/7

light + dark (inside)

The Bonsack Gallery at John Burroughs School will feature the works of Sole Van Emden, whose paintings are inspired by strong light raking across surfaces and moving through space. The Bonsack Gallery | Free | 8 a.m.-6:30 p.m. Mon.-Fri. | 314.993.4045

1/26 & 1/27 shen yun

The performance takes you on an inspiring journey through the five millennia of Chinese culture. Peabody Opera House | $80-$150 7:30 p.m. Fri., 2 & 7:30 p.m. Sat. peabodyoperahouse.com

The Sheldon Concert Hall | $38 | 7:30 p.m. chambermusicstl.org

Celebrate the new year a little early with a toast at 6 p.m.— when 2018 begins on the Emerald Isle! Enjoy complimentary samples from Guinness and live music. Pat Connolly’s Tavern | Free | 4-8 p.m. | patconnollytavern.com

Yule Ball

Start off 2018 with a little magic at this Harry Potter-themed event. Enjoy a meal, join the Slug Club, visit Divination class and more. Ninety percent of profits go to charities The DEN partnered with in 2017. The DEN | $125-$175 | 6 p.m.-1 a.m. | denstl.com

A Silver Screen Spectaculaire

Enjoy a show that takes you back to Hollywood’s Golden Age. All tickets include a champagne toast at midnight, and guests also can purchase a midnight breakfast buffet. Casa Loma Ballroom | $55-$350 | 9 p.m.-1:30 a.m. | casalomaballroom.com

Murder on 34th Street

Put your detective skills to the test with an interactive comedy/ murder mystery and four-course meal. Guests can be a part of the show or just watch and guess ‘who dunnit.’ Bissell Mansion Dinner Theater | $59.95 | 7 p.m. | 314.533.9830 | bissellmansiontheatre.com

Juniper’s New Year’s Eve Celebration

Celebrate Juniper’s last New Year’s hurrah before it relocates. Festivities include hors d’oeuvres, an open bar, midnight balloon drop and D.J. Hal Greens. Juniper | $75 | 8 p.m.-1 a.m. | junipereats.com

New Year’s Eve Bash at Three Sixty

Ring in the new year with sweeping views from Three Sixty’s rooftop bar. Enjoy handcrafted cocktails, live music and a fireworks display. Three Sixty | $110 food and beverage minimum per person, $35 cover without reservations | 360-stl.com

1/12 - 3/18

identi-TEA: 16th biennial teapot exhibition

What makes a teapot more than a body, handle and spout? This exhibition explores different interpretations of artist-made teapots and the way they express their identities through their works. Craft Alliance Center of Art + Design Free | 10 a.m.-5 p.m. Mon.-Thu., 10 a.m.-6 p.m. Fri. & Sat., 11 a.m.5 p.m. Sun. | craftalliance.org

Howl at the Moon

Enjoy a dinner buffet and open bar, or simply come for the dancing and champagne toast at midnight. Howl at the Moon St. Louis | $100-$500 | 7 p.m. | howlatthemoon.com

Clayton Plaza Hotel

Don’t limit your New Year’s Eve options. At the Clayton Plaza, you have access to three ballrooms and a variety of entertainment. $70-$200 | 9 p.m.-1 a.m. | 314.726.5400

Hyatt Regency’s Ultimate New Year’s Eve Party

Welcome the new year with a full dinner buffet, open bar, entertainment from Dr. Zhivegas and Groovethang, and a champagne toast, party favors and confetti drop at midnight. Hyatt Regency St. Louis at the Arch | $129-$369 | 8 p.m.-1 a.m.

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IN FOCUS

B Y S T E P H A N I E WA L L A C E

FOR ALL OF THE FUN THAT COMES WITH WINTER (sledding, holiday parties, snow days), it’s also a time of year that brings its fair share of health hiccups. From runny noses to freezing temps, we often feel less than our best. We talked with local experts to find out how you can stay healthy and happy despite the winter chill.

Sinus Problems For many of us, we know it’s winter when our noses start running or our sinuses get congested. It’s as clear a marker of the season as sleigh bells and snow days. We can thank cooler, drier air for some of our seasonal nasal woes, according to Dr. James Gould of St. Louis Sinus Center. “Some patients are more bothered in the winter because the colder, less humid air dries the nose out,” he says. “The mucus lining gets cracked and dried, making it susceptible to irritants, colds and allergies.” This also can make people susceptible to viruses and bacteria. He suggests using humidifiers in the home to address the problem and consulting a doctor if you exhibit cold-like symptoms for longer than 10 days, as it may be a sinus infection. While we may think of them as more prevalent in the spring, allergens also abound in the winter. Since most people keep their houses closed, pet dander and dust mites are common problems, according to Dr. Mark Dykewicz, a SLUCare allergist. Addressing pet dander can be especially important during the holiday season, he says, since pets are kept inside more. “Research has shown that you can have an allergic reaction from indirect exposure to cat allergens,” Dykewicz notes. So relatives and friends with pets may bring

Germs the allergens to you. He recommends using a nasal cromolyn spray before exposure to prevent symptoms like a runny or stuffy nose, sneezing, itching and post-nasal drip. Other holiday allergy hazards? Christmas trees! They can bring in mold that can cause allergic reactions. “Buy as fresh a tree as possible, and avoid any that have been transported in a burlap sack,” Dykewicz suggests. Winter allergy and sinus problems are addressed with the same over-the-counter products and prescriptions used at other times of the year, according to Gould. Dykewicz agrees that products such as saline solutions (delivered in sprays or via a Neti pot), antihistamines and nasal steroids can offer relief. For chronic sinus infections, Gould recommends balloon sinus dilation. “It’s a nonsurgical intervention that only takes 10 minutes,” he says. “It establishes more air space in the nose so the area that might become swollen doesn’t completely close off and develop an infection.” For allergies, he suggests sublingual immunotherapy, a treatment that involves putting an allergy droplet or dissolving tablet under your tongue to develop blocking antibodies.

Sometimes our sniffles can turn into something more serious. Winter is a time when bacterial and viral infections are common. “Colds run rampant during the winter because people are staying indoors more and there’s a lack of ventilation,” Gould says. These conditions make it easy to transfer germs, including potentially harmful bacteria and viruses, he explains. But don’t start sequestering yourself just yet! THREE EASY WAYS TO MINIMIZE THE IMPACT OF GERMS:

1. Don’t Touch Your Face: Research estimates we touch our faces about 16 times every three hours, giving viruses and bacteria on our hands access to our eyes, nose and mouth.

2. Wash Your Hands: Mom was right all along. Washing your hands means it’s less likely you’re going to transfer bacteria or viruses into your body.

The Centers for Disease Control (CDC) recommends a five-step method:

1.

Wet your hands with clean, running water, then turn off the tap.

2. Lather both sides of your hands, between your fingers and under your nails with soap. 3. Scrub your hands for at least 20 seconds. (If you need a timer, sing or hum “Happy Birthday” twice). 4.

Rinse your hands well under clean, running water.

5. Dry your hands using a clean towel or let them air dry. 3. Get Your Shots: Staying up-to-date on vaccinations will prompt your immune system to produce antibodies that protect you from disease. We may think they're only for kids, but the CDC recommends people over the age of 21 get a flu shot every year and get Td/Tdap, chicken pox and MMR vaccines if they are due or were never vaccinated as a child.

ADDITIONAL SOURCES: CONSUMER REPORTS, CENTERS FOR DISEASE CONTROL DECEMBER 20, 2017

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Winter Workouts When it’s cold out and the days are shorter, it’s often easier to snuggle up on the couch and forgo your daily exercise routine. But don’t let winter winds keep you inside. Staying active and getting outdoors can have major benefits, including your quality of sleep, according to Dr. Alpana Chandra, a pulmonologist at Mercy Hospital. “The less active we are, the less refreshing and satisfying our sleep is,” she says.

“During the winter, it’s best to keep going outside like you normally do.”

Combat the Cold Layer Up: Your dress code for winter workouts should have at least three layers. 1. Start with a snug, breathable shirt that wicks sweat from the skin; avoid cotton since it traps moisture and can lose its insulating powers when wet. 2. For added insulation, add a fleece or wool top. 3. Top everything off with a jacket that resists wind but is still breathable.

Tackle Snow Smartly: While snow can make for a fun time, it may derail your usual routine, especially if you’re a runner. But don’t let a little white stuff scare you off! Here are some important things to remember: 1. Wear a trail-running shoe with deeper treads, or use winter cleats that slip over your usual running shoes for improved traction. 2. Run more slowly and take shorter strides.

* Don’t forget a hat and gloves, and consider a ski mask if it’s below freezing.

3. Avoid hills where you’re more likely to fall if you hit an icy patch.

Don’t Sweat the Cold: Don’t start your workout feeling warm and toasty; it’s better to feel a little cool. You’ll start to warm up once you get moving, and you don’t want to overheat or soak your gear with sweat.

4. Run immediately after a snowfall.

If you wait until the next day, the snow could have frozen into hard-packed ice.

Embrace Winter Activities: Despite our

ADDITIONAL SOURCE: FITNESSMAGAZINE.COM

proclivities to stay indoors, winter offers some great outdoor activities. Consider ice skating, skiing (both cross-country and downhill), sledding, snowboarding or even having a snowball fight with the kids. And hey, it may not be fun, but shoveling snow from the drive or sidewalk is its own workout!

deeper treads

Holiday

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sleep The days are shorter, and the nights are colder. What does that mean for our sleeping habits? “Our sleep cycle is dependent on our circadian rhythm, which responds to lightdark stimulus,” Chandra says. “Research shows this can make you more lethargic and depressed.” People are more likely to stay in bed longer, but the sleep isn’t necessarily more restful. “They often notice a change in the continuity of their sleep,” Chandra says. “Their sleep is fragmented. They go to bed earlier and may wake up earlier, but they often go back to sleep.” She explains that other seasonal changes affect the quality of our sleep, too. Overeating during the holidays, temperature fluctuations, inactivity and seasonal affective disorder all can make sleep less beneficial. It’s not all bad news, however. Dr. Shalini Paruthi, a sleep specialist and co-director

Don’t Get Too Warm and Snuggly

Bedtime Isn’t Screentime

We sleep best at temperatures between 65 and 70 degrees Fahrenheit, so don’t blast the heat or overload on blankets.

Stay away from bright screens like phones, computers or TV when preparing to sleep.

of St. Luke’s Sleep Medicine and Research Center, says the shorter days might help some people sleep better for longer periods since it gets darker earlier. And the gradual change in daylight hours helps our bodies adjust. “We have time to adapt; it doesn’t shock our systems,” she says. Regardless of whether you sleep better or worse during the winter, Chandra and Paruthi have tips for regulating your schedule and getting restful sleep. “Be mindful that bad sleep habits are very easy to fall into and very difficult to get out of,” Chandra says. “The older we get, the more susceptible we are to bad habits, so it’s best to avoid them.”

Let There Be Light

Keep Your Routine

Watch What You Eat

To help us wake up in the morning, it’s important that we are exposed to bright light. Put your lights on a timer that syncs with your alarm clock.

Stick to your usual bed and wake-up times. “Don’t stray more than hour from your usual schedule, even on the weekend,” Paruthi says.

Weight gain, eating too late and having your largest meal last can have negative impacts on your quality of sleep.

DECEMBER 20, 2017

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Drugstore vs. Top Brands by karyn williams

A big price tag can still give you a less-than-stellar product, but shelling out only a few dollars for concealer might not produce the best results either. How do you know when to splurge and when you can save a few bucks (or 20)? In an effort to find out, I tested a higher-end brand and a ‘drugstore’ brand for products I use regularly. I wasn’t too shocked to find quality on both sides of the spectrum.

Dry Shampoo

Shu Uemura Color Lustre Dry Cleaner

This dry shampoo is a little different than most I’ve tried— not a bad thing. Instead of the normal ‘baby powder mist’ I’m used to, it made my roots wet, which dissipated when I combed it through. It is described as not leaving any residue or unwanted texture behind, and it totally delivers there! I didn’t have any noticeable volume after I used it, which I would have liked, but I do appreciate that it is for color-treated hair. I would definitely buy again! $39 at shuuemuraartofhair-usa.com

Dove Refresh+Care Dry Shampoo For under $5, it’s worth having this on hand. It wasn’t super impressive, but it did the job of cutting any grease on my roots, and it gave my hair some texture and lift— although I did feel some residue throughout the day. $4.49 at drugstores

OleHenriksen Wonderfeel Double Cleanser

(with complexion cloth)

Face Wash

The package says facial cleansing crème, and that’s exactly what this feels like. It’s touted as a modern day cold cream, and I felt like I was putting lotion on my face, which turned me off a little. Because of the black currant extract, it has a strong fruity scent that I found overpowering. It did remove my mascara and make my skin feel soft and hydrated, always a plus. Others might not have the same aversions to smell and texture as I did. $32 at Sephora

Cetaphil Daily Facial Cleanser

Cetaphil wins! My dermatologist recommends it, and so do I. It’s clean, it’s simple—enough said. That’s really all your face needs to stay healthy and balanced. Now, if you want to tackle aging and sun issues, that’s a whole other story! $6.39 for 8 oz. at drugstores

Neutrogena Healthy Skin Brightening Eye Protector

Concealer Sephora Make No Mistake High Coverage Concealer

I loved how this brightened my face (just like the name says) when I put it under my eyes, but it fades pretty quickly. I started applying a concealer stick on top of this bottom layer to get the coverage I wanted. Let’s just say I would much rather prefer to use one product instead of two—and, it’s the same price as the higher-end brand. $14 at drugstores

Catrice Cosmetics Rock Couture 24-hour Extreme Volume Mascara

I didn’t not like this mascara. It performed the same as the tried-and-true ‘cheaper’ brands I have relied on in the past. I loved its dark black color, and if I ‘swiped’ the wand a few times at the end of the tube before applying, the clumps were minimal. The line is new to the states, but is in more than 60 countries (think Zara for cosmetics!). It’s super economical and perfect for those not looking to spend a lot of money. $7.99 at Ulta F14 |

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If you really need coverage, this is your product. I was not expecting it to be so thick, but it definitely does its job, although not sure I would use under my eyes because of its heaviness. There are multiple tone variations to choose from (the one I got was a little too light for my skin tone), so make sure you get a good match. $14 at Sephora

Mascara

Estee Lauder Sumptuous Extreme Lash Multiplying Volume Mascara

In the realm of makeup, mascara is the one thing I can not live without. I have tried dozens and dozens in an attempt to get the perfect volume, length and darkness—with no clumps, of course. This does it all. I’ve always found the go-to drugstore brands worked best, and I didn’t want to spend a ton on something I buy every few weeks. Well, now I’ve met the one and I’m not letting it go. $27.50 at Sephora, Neiman Marcus & Nordstrom


IN FOCUS

[HOME]

home for the holidays! DECEMBER 20, 2017

| townandstyle.com | F15


HOMEWORK]

DEAR HOMEWORK,

We purchased this home three years ago. I love the interior but do not care for the outside at all! We have spent a lot of time and energy renovating the inside, but we have no clue what to do for the exterior. I would love to have some sort of front porch or covering over the front door. Can you please help me give this 1980s home some style and love? Sincerely, HOPELESS HOMEOWNER

DEAR HOPELESS HOMEOWNER,

While there is really nothing wrong with your house, I can understand why you haven’t been able to fall in love with it. It starts off well by being a symmetrical, 2.5-story Colonial with large, ground-floor, angled bay windows. After that, though, things go downhill a bit. Your home is loaded with the kind of ill-considered, inexpensive detailing found on most suburban homes of the ’70s and ’80s. From the clumsily detailed roof dormers and undersized, inoperative shutters to the unfortunate vinyl siding and ungraceful copper-roofed bay windows, all of the components of this façade work against it, making it feel drab and average. I have changed every component of the structure, along with adding a semicircular front porch and garden wall. New siding and roof, operable shutters, and bay windows with a curved roof now make the home feel more authentic, high quality and gracefully detailed. A classic, crisp white and dark green color scheme banishes the bland beiges and awakens the composition. New landscaping supports the architecture and continues the dark green accent color. If you study original Colonial architecture, or even Colonial Revival homes of the ’20s, you will see the kind of detailing I am suggesting, which most people find appealing. Hope that makes sense, —HOMEWORK

FOLLOW US ONLINE

HOMEWORK IS PENNED BY PAUL DOERNER, FOUNDING PARTNER OF THE LAWRENCE GROUP. IF YOU WOULD LIKE YOUR HOME CRITIQUED, CONTACT US AT HOMEWORK@TOWNANDSTYLE.COM.

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F16 |

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ARCHITECTURE • DESIGN • REMODELING 314.909.1800 CallMosby.com DECEMBER 20, 2017


T&S HOME

[SOLD!]

[ 63005 ]

[ 63105 ]

[ 63119 ]

1005 Yellowwood Court | $614,500 Pr/SqFt: $187.75 Coldwell Banker Gundaker Real Estate Agent: Janelle LaBounty 1616 Soft Rush Court, Lot 7 | $1,075,210 Pr/SqFt: $398.23 Keller Williams Realty Chesterfield Agent: Dawn Krause

622 Forest Court, No. 2C | $535,000 Pr/SqFt: $315.82 Laura McCarthy Real Estate Agents: Nelson and Percy 7707 Shirley Drive, No. 102 | $732,000 Pr/SqFt: $364.18 Laura McCarthy Real Estate Agent: Karen Devereux 710 S. Hanley Road, No. 12A | $820,000 Pr/SqFt: $296.46 Gladys Manion Real Estate Agent: Suzie Wells 23 Ridgemoor Drive | $900,500 Pr/SqFt: $298.28 Dielmann Sotheby’s International Realty Agents: Warner Hall Thornhill

105 Hart Ave. | $460,000 Pr/SqFt: $185.56 More, Realtors Agent: Shannon Howard 43 Summit Place | $559,000 Pr/SqFt: $233.11 Re/Max Results Real Estate Agent: Tina Jung

[ 63021 ] 508 Castle Terrace Court | $459,900 Pr/SqFt: $161.14 Coldwell Banker Gundaker Real Estate Agent: Jan Blassie 633 Castle Meadows Court | $490,000 Pr/SqFt: N/A Coldwell Banker Gundaker Real Estate Agent: Kim Welch

[ 63038 ] 2816 Saint Albans Forest Court $644,900 | Pr/SqFt: $162.57 Berkshire Hathaway HomeServices Alliance Real Estate Agents: Kristi and J.T. Monschein

[ 63108 ] 4545 Lindell Blvd., No. 3 | $1,045,000 Pr/SqFt: $422.22 Coldwell Banker Gundaker Real Estate Agents: Paul and Amy Mittelstadt 4969 Pershing Place, No. 3 | $1,050,000 Pr/SqFt: $381.82 Laura McCarthy Real Estate Agent: Keith Manzer

[ 63122 ] 31 Berry Wood Drive | $462,000 Pr/SqFt: $226.80 Berkshire Hathaway HomeServices Alliance Real Estate Agent: Carolyn Malecek 1117 Timberlane Drive | $790,000 Pr/SqFt: $146.65 Circa Properties Real Estate Agent: Joel Svoboda

[ 63131 ] 2450 Hermitage Hill Lane | $545,000 Pr/SqFt: $138.50 Janet McAfee Real Estate Agent: Joyce Pass

12 Coach N 4 Lane | $610,000 Pr/SqFt: $201.19 Janet McAfee Real Estate Agent: Julie Lane 12349 Borcherding Lane | $690,000 Pr/SqFt: $171.26 Berkshire Hathaway HomeServices Alliance Real Estate Agent: Maria Elias 29 Roclare Lane | $790,000 Pr/SqFt: $177.65 Coldwell Banker Gundaker Real Estate Agent: Jeanne Belle 12312 Ballas Lane | $1,050,000 Pr/SqFt: $241.99 Berkshire Hathaway HomeServices Alliance Real Estate Agent: Jennifer Kaiser

[ 63132 ] 3 Highgate Road | $562,500 Pr/SqFt: $254.76 Janet McAfee Real Estate Agent: Tricia Kolbrener

[ 63141 ] 165 Cedar Bridge Court | $635,000 Pr/SqFt: $162.57 Coldwell Banker Gundaker Real Estate Agent: Bruce Judkins

Prior-Young Team Ana: 636-459-8950 Michelle: 636-359-1710 prioryoungteam.bhhsall.com

13 W Lucern Circle Drive | Innsbrook | Offered at $514,900 Beautiful New Costruction Chalet on Lake Lucern in Innsbrook Resort, 3 bedrooms, 2 full and 1 half bath on 3.39 acres. DECEMBER 20, 2017

| townandstyle.com | F17


WHIMSICAL CHARM BY STEPHANIE WALLACE | PHOTOS BY SUZY GORMAN

ST. LOUIS IS MADE OF MANY VIBRANT AND ECLECTIC COMMUNITIES that add to the joy of living here. Mary McKown cherishes the uniqueness of her University City neighborhood and home. She let us have a look inside at the kaleidoscope of color, texture and style she’s created—with a little help from T&S design columnist Alan Brainerd!


T&S | WHAT MADE YOU DECIDE ON UNIVERSITY CITY? Mary McKown | The neighborhood is just so charming; it’s interesting and different. It was designed in the 1920s with the idea of providing housing opportunities at different price points. There are apartment buildings, bungalows and big estates all mixed together. It was very forward thinking at the time. The neighborhood also has great cut-throughs to Flynn Park. I don’t think there’s another neighborhood in St. Louis quite like this one. T&S | WHAT ATTRACTED YOU TO THE HOME? MM | I think my husband and I made the decision to buy when we were standing in the foyer. I just got a sense of the house. It was built in the 1920s, but it didn’t feel old and dark. There’s a freshness to it. It sucked me in, and I didn’t look back. But I wouldn’t advise that for most buyers. It probably wouldn’t be considered prudent decision-making! T&S | ANY MAJOR REMODELS? MM | We’ve redone every surface in the house. The only thing that remained were the walls, but we’ve kept true to the original intent of the home. It had a good vibe, and I wanted to keep the flow and lightness that attracted me. We bought the house in 1995, but it wasn’t until three years ago that we finished converting the third floor into a master retreat. The round quarter windows are

original; everything else was brought in new. Last year, we did an addition that includes a family room and casual eating area. We have three teenagers, and the old family room wasn’t working for us. Originally, the home had a sleeping porch, but we turned it into a den and study space that we really enjoy. I feel fortunate to live here. I want to make it as nice as possible, not only for my family but for generations to come. I told my contractor that I wanted whoever has the house in the future to know that someone cared. The person who built this house really did, and I do, too. I want others to be able to enjoy the home, celebrate and make great memories. T&S | DID YOU HAVE A VISION FOR THE INTERIOR? MM | I started working with designer Alan Brainerd about 15 years ago. We’ve executed a collaborative vision. It reflects my taste and my husband’s. We have a fair amount of original art, and my husband is a huge literary fan, so we have framed works and letters from authors like Oscar Wilde, Ezra Pound and Henry Miller. We also have a very strong rule in our house: If it’s not comfortable, it doesn’t come in the front door. We want our kids to respect the house but also enjoy it and entertain their friends here. No space is off limits. Alan certainly has helped us create the best version of our vision.


T&S | THE DESIGN ISN’T AFRAID TO MIX DIFFERENT COLORS, PATTERNS AND TEXTURES. MM | That’s a definite marker of the aesthetic. I don’t think my style has a definition. I’m pretty free about what I like. If I’m drawn to something, then I’ll buy it. I found the painting in the dining room at an auction. I wasn’t looking for a focal point, but it attracted me and became a starting point for the design of that space. It’s kind of like my neighborhood. The structures are different, but they belong together. All the rooms are different, but they complement each other. It’s what makes it interesting.

T&S | YOU MENTIONED YOUR ORIGINAL ARTWORK. ANY INTERESTING STORIES OR FAVORITE PIECES? MM | There are two pieces in the new addition that are from an artist in Utah. I discovered her online. I bought a completed piece and commissioned an original. When she posted a picture of the commissioned piece in our house, someone commented that they couldn’t tell if the art was made for the room or vice versa. I think that’s a great compliment. The third floor has two works done by a local artist. My husband picked one piece, and I picked the other. I wanted the art to pull me up the stairs, to draw me into the space. It makes me smile every time.

WE ALSO SPOKE WITH ALAN BRAINERD TO GET MORE INSIGHT INTO THE HOME’S ECLECTIC DESIGN. T&S | HOW HAS THE DESIGN OF THE HOUSE EVOLVED? Alan Brainerd | Mary and Mark’s children are older now, so that changes the way they use their house. It’s become more relaxed and transitional in style. Early on, she was a little more traditional in the base concept of what she envisioned. Now, it’s somewhere between traditional and contemporary. A little edgier, much more updated. T&S | HOW DID MARY’S PERSONAL STYLE AFFECT HOW YOU APPROACHED THE HOUSE? AB | I always approach design with the idea that when the project is done, it doesn’t look like I’ve been there. It’s very important to me that the home reflects the owner’s personal style. Mary and I work well together because we both have the philosophy that if you really

love something, there’s a place for it in your home. Mary loves whimsy, from the wallpaper in the kitchen to the paint on the inside of her drawers. There’s an element of surprise and attention to detail, which is a joy to work with. Most people hire designers to pay attention to the little details, but when you have a client who loves them equally, it’s a match made in heaven. T&S | WHAT’S YOUR FAVORITE DESIGN ELEMENT IN THE HOUSE? AB | I love her whole house! The third-floor renovation is probably my favorite. It transformed the way they use the home. Mary told me her husband sees the master suite as a sanctuary. When a husband finds a space he loves within the design, it’s the highest compliment.


Wishing You a Wonderful Holiday Season and a Happy New Year!

Happy Holidays Proud to be Locally Owned and Operated Since 1936

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Wishing you and yours a wonderful and joyous holiday season!

As we turn the page on 2017 we want to say how grateful we are to our supporters. To our advertisers, thank you for choosing Town&Style. And to our readers, we appreciate you taking the time to sit down with us each week and stay connected to our community. In this new global economy, we are proud to be local to the core—from our hometown roots and ownership to the news and people we choose to cover. Thank you for all of your support and encouragement as we celebrate the start of our 8th year in publication! We could not have done it without you!

—Lauren Bry Rechan Publisher

& All of Your Friends at

—Karyn Williams Editor in Chief


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