Tropical Traveller - Feb.Mar.Apr. 2019

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Feb/Mar/Apr 2019

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D E YO UI U G

T IN

LUC

I TRAVEL

Find your way around

40 years as a sovereign nation

Like us on facebook & instagram

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INDEPENDENCE CELEBRATION

TRAVEL

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PULL-OUT MAPS

D E YO UI U G

R

FREE S R

FREE

DINING

ENTERTAINMENT

Restaurant listings and recommendations Street food

Cowboy Sealy and the Country and Western Scene Happy Hour Guide www.tropicaltraveller.com


SHARE A MESSAGE OF LOVE Express how you feel with a thoughtful gift from PANDORA’s new Valentine’s Day collection.

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SAINT LUCIA • Pointe Seraphine • La Place Carenage • Hewanorra Airport • tel: 758.458.6000 GRENADA • Esplanade Mall, St. George's • tel: 473.435.7182 harryedwardsjewelers.com © 2019 Pandora Jewelry, LLC • All rights reserved


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FEB / MAR / APR 2019

Vol 300

42. WEIRD & WONDERFUL Lucian ways

EVENTS 8. CALENDAR OF EVENTS Festivals and holidays 10-11. 40TH ANNIVERSARY OF INDEPENDENCE History and happenings

ROMANCE 12. WEDDING Sarah and Craig Chaplin

TOURS 18. UNDERWATER The magical world of diving 20. BY SEA Carnival Luxury Sailing Charters 22. LAND TOUR Tet Paul Nature Trail

SHOPPING

DIRECTORIES

32. WHAT TO BUY Take these home with you

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Tours

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Shopping

FOOD AND DRINK 26. HAPPY HOUR GUIDE In and around Rodney Bay

VIEWPOINTS 4. TEAM TT Hello from us! 6. TOURIST TALK What visitors are saying 14 & 16. REFLECTIONS Memories of those who have lived in Saint Lucia

OUR ISLAND 24. VILLAGE Soufriere

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Wine & Dine

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27-30. PULL-OUT MAPS Find your way around 40. CULTURE Children’s games

Local Info

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34. LOCAL STYLE Street food 36-37. RESTAURANTS Tapas On The Bay Orlando’s KeyLargo

ENTERTAINMENT 48-49. COUNTRY & WESTERN Meet Cowboy Sealy

PROPERTY 44. RESORT REVIEW Marigot Palms 45. REAL ESTATE Property acquisition

NEWS BITES 50. TOURISM HEADLINES Anniversaries and openings

Cover Photo Independence Pride Photographer: Dani Devaux www.danidevaux.com Model: Jade Brown Location: Pigeon Island National Landmark Mae Wayne Publisher & Editor in Chief Doretta Francois Editor doretta.f@stluciastar.com Claudia Eleibox Editor’s Assistant Linda Andrew Creative Director Contributing writers Doretta Francois Claudia Eleibox Keryn Nelson Nancy Atkinson Bill Mortley Director of Photography billmortleyphotography.com Contributing photographers Dani Devaux David Pascal Doretta Francois Nancy Atkinson Chris Huxley Vanessa Julien Advertising & Sales Manager vanessa.j@stluciastar.com Richard Jn-Pierre Advertising & Sales Executive richard.j@stluciastar.com Sancha Didier Distribution sancha.d@stluciastar.com Star Publishing Company Ltd Rodney Bay Industrial Estate, Massade, Gros Islet, PO Box 1146 Castries, St Lucia Telephone: (758) 450 7827 Fax: (758) 450 8694 TROPICAL TRAVELLER IS A Quarterly MAGAZINE ON STANDS: Publication dates for 2019: FEB, MAY, AUG, NOV All rights reserved. No part of this publication may be reproduced without the prior consent of the publishers.

Printed & Published by STAR Publishing Company Ltd


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Team TT Small island

with lots to offer We at TT are immensely proud of Saint Lucia, and justifiably so. Wonderful climate, stunning scenery, beautiful beaches, Caribbean sea, friendly people . . . The list goes on. Here our Publisher and Editor reveal what stands out for them and how proud they are to be at the helm of a magazine that has been going for three decades.

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00 issues! When I started this magazine in 1989 I never knew that I’d still be producing it some 30 years later. What a journey it has been! Like the island, Tropical Traveller has changed over the years. I’ve seen hotels, restaurants and people come and go but the essence, the island’s soul, has remained the same: Real Saint Lucian Love. When I moved here from San Diego, California in 1987 I never thought I would last here but Saint Lucia has a magic; it draws you in and seduces you. The weather, the beaches, the

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ropical Traveller has been edifying visitors and locals about the beauty, sights and delights of Saint Lucia for an amazing 30 years. The first publication was in May 1989 and, as we present the 300th issue of the magazine, I feel proud and privileged to be occupying the seat of editor. I am one in a line of several; Nancy, Dee, Christiane — we offer you our praise and thanks for all your hard work in ensuring the popularity of TT. Nancy spent the greater part of her life in Saint Lucia, witnessing growth and changes. Read about her fondest memories, and her love for this island, starting on page 16. Michael Green, owner of Endless Summer Cruises and Southern Breeze catamaran, has been advertising with us since our earliest days. He represented our nation in the 1996 Olympics in Atlanta and earned himself a spot that year on a TT cover. On page 14 he reveals what brought him to Saint Lucia and why he has never left. It’s a year of commemoration as 2019 also sees Saint Lucia celebrate 40 years as an independent nation. Read more on page 10. Whether you are here for your own celebration or simply on vacation, we wish you happiness and harmony as you experience our beautiful island.

Doretta Editor

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mountains, the greenery, the friendly people . . . That’s why I haven’t left. And it’s why so many visitors keep coming back to enjoy our slice of paradise. In closing, to those advertisers, editors, writers and all the readers that have continued to support this magazine, all I can say is thank you from the bottom of my heart. I love you guys!

Mae Publisher


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Visitors Q&A

Tourist Talk

Devin & Mason

Atlanta, Geogia, USA TT spotted the twins on the beach

Francesca & Fred

Notting Hill, London, UK We met this couple on a boat ride

TT: You look like you are having fun! Fred: We love travelling around the island by boat and seeing the stunning mountainous landscape from the sea. Snorkeling by the Pitons is a must! Francesca: As are the mud baths at the Pitons, zip-lining through the rainforest and horse riding on Cas en Bas beach. TT: What do you like about the island? Fred: Besides the scenery, Saint Lucians are genuinely some of the most chilled out and welcoming people we have met. TT: What local foods and drinks do you like? Francesca: The local fruit juices such as mango smoothies and

passion fruit juices. I love vegetable roti and Fred enjoys eating mahi mahi. TT: Which restaurants/ bars would you recommend? Francesca: Jambe de Bois at Pigeon Island, Marjorie's Restaurant at Cas en Bas beach and the Pink Plantation House for fresh local food with stunning views. Fred: We also love going to Boucan by Hotel Chocolat for delicious food (and chocolate!) and Ladera Resort for lunch with breathtaking views of the Pitons. TT: Have you bought anything to take home? Francesca: Local rum to make cocktails although nothing beats a rum cocktail in hand on the beach!

Share your pictures with us

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Ysabel & Xavier Fargues

Paris, France We found this couple enjoying the pool at Hilton Harbor Club

TT: What brings you to Saint Lucia! Devin: We’re here with our family, staying at The Landings, and linking up with friends that we met on our last vacation here.

TT: Salut! What brings you to Saint Lucia? Ysabel: We were on vacation in Martinique and decided to come over for a few days.

TT: What has changed since then? Mason: The island is as beautiful as ever but now we can have more fun as we’re old enough to drink! Devin: Every 18-year-old American should come here, drink Piton beers and rum punches and do Jump-up in Gros Islet!

Xavier: We took the hotel boat

TT: What have you done?

TT: What other activities would you recommend? Mason: Boat rides, ziplining and horseback riding. Devin: Relaxing on the beach, especially when it includes a BBQ and some chilled Piton beers.

over to Pigeon Island, which has beautiful walks and beaches, and we made the cable car crossing of the rainforest. The views were incredible! It is important for us to enjoy nature as we live in the city with all the pollution. Ysabel: We also walked the streets of Castries, ate delicious plates at Chef Robby's Caribbean Pirates, and bought souvenirs in the market. TT: What did you buy?

Ysabel: T-shirts, cups, towels, body oils and spices.

TT: Which restaurants are your favourites? Devin: Big Chef in Rodney Bay for the superb steaks. Mason: Elena’s in Rodney Bay marina for the pizzas. TT: What do you like about the local food? Devin: The hot sauce! It’s great with jerk chicken, fish, seafood, fries . . . everything! TT: Any memorable moments of this trip? Mason: Learning from the local guys how to take the cap off a beer without a bottle opener!

@tropicaltraveller

#tropicaltraveller

TT: Tell is about your dining experiences. Xavier: The restaurants here at Harbor Club are very good. We love Caribbean food and ate delicious local-style fish and grilled meats at the food trucks across the road from the hotel. TT: What memories will you take home with you? Ysabel: We appreciated the sweetness of the island, the landscapes and the kindness of the people. Saint Lucians are really welcoming. We felt at home and enjoyed every moment.


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Events Calendar

May

Thursday 14th

Wednesday 1st Labour Day public holiday

Valentine’s Day Friday 22nd

Independence Day 40th anniversary

Mar Monday 11th Commonwealth Day Sunday 17th St. Patrick’s Day

Apr Friday 19th Good Friday public holiday Monday 22nd Easter Monday public holiday

Whit Monday public holiday Thursday 20th

Corpus Christi public holiday

Sunday 5th – Sunday 12th Jazz & Arts Festival The annual music and arts festival will feature events around Saint Lucia and will include concerts at Pigeon Island on the weekend of Saturday 11th and Sunday 12th May. stlucia.org/summerfestival

Aug Thursday 1st Emancipation Day public holiday Friday 9th – Saturday 10th Mercury Fest stlucia.org/summerfestival

Sunday 12th Mother’s Day

Jun/Jul Saint Lucia Carnival culminating with the Parades of the Bands on Monday 15th July (public holiday) and Tuesday 16th July. stlucia.org/summerfestival

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Monday 10th

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Friday 23rd – Sunday 25th Roots & Soul Festival stlucia.org/summerfestival

Sept Thursday 19th – Sunday 22nd Food & Rum Festival stlucia.org/summerfestival

Oct Monday 7th Thanksgiving public holiday Friday 18th – Sunday 20th Arts & Heritage Festival stlucia.org/summerfestival

Sunday 27th Jounen Kweyol

Photo courtesy of Saint Lucia Tourism Authority

Feb


Introducing

Something to write home about!

Experience the French way in Rodney Bay!

Breakfast Lunch for The kids happy hour TreaTs

A true delight for the senses! We await you at the French Rendez-vous in Saint Lucia

Opening HOurs: 7am tO 10pm (weekdays), 7am tO 11pm (weekends) Sidewalk main street

JQ Rodney Bay Shopping Mall

Tel: 1.758.486.5871

Saint Lucia

info@bonnebaguette.com

EXPERIENCE A DELICIOUS JOURNEY IN THIS CHOCOLATE MAKING TOUR. SEE, FEEL, HEAR AND SMELL THE TRANSFORMATION TO FOND DOUX’S CHOCOLATE.

THE AWARD WINNING FOND DOUX PLANTATION & RESORT IN SOUFRIERE SAINT LUCIA HAS NOW OPENED ITS VERY FIRST CHOCOLATE SHOP

“PLAS CACAO”. TOUR PRICES CHOCOLATE MAKING US$40.00 PLUS 10% SERVICE CHARGE AND 10% VAT

TREE TO BAR US$65

PLUS 10% SERVICE CHARGE AND 10% VAT

To book your Fond Doux Chocolate Heritage Tour, please call (1758) 4597545 /48 or Cell #7168801.

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INDEPENDENCE DAY 40th ANNIVERSARY

Events “All In, Our Journey, Our Future” Saint Lucia gained independence from Britain on 22nd February 1979. This year the nation celebrates the 40th anniversary of this historic occasion.

History The French were the first European settlers in Saint Lucia, signing a treaty with the native Caribs in 1660. The British gained control of the island in 1663 and for the next 150 years the two countries waged war with each other over possession of this island, each ruling it seven times until it was formally ceded to the British in 1814. In 1958 Saint Lucia and various other British colonies came together as the West Indies Federation, a political union that had the intention of becoming independent from Britain as a single state. The Federation collapsed in 1962 due to disagreement over how it should function. On 1st March 1967 Saint Lucia became a member of the West Indies Associated States, a step towards independence whereby our government was charged with running the island’s internal affairs. The leader of the day’s government, John Compton, became the island’s Premier. He remained in office until 1979 when Saint Lucia attained Independence, becoming the island’s first Prime Minister.

The 1979 independence ceremony was attended by Princess Alexandra on behalf of Queen Elizabeth II. Since that time, Saint Lucia has been a member of the Commonwealth of Nations, which is headed by Queen Elizabeth. She remains the constitutional monarch of the island and is represented by a Governor-General.

40th Anniversary Celebrations Such is the excitement about this anniversary that celebrations started in January and will last throughout the year! (See details opposite.) The main month for events is February, with highlights on Thursday 21st and Friday 22nd. Everyone, including visitors to our beautiful island, is invited to join in. Be prepared to see a lot of blue, yellow, black and white — the colours of our flag — and listen out for the winning entry of the competition for a song to mark this milestone in Saint Lucia’s history. For a nostalgic look back over the last four decades we urge you to visit the exhibition “40 Years Onward” at the National Archives Authority, Vigie until 31st March.

Happy anniversary Saint Lucia! 10

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Flag of Saint Lucia Designed by Dunstan St. Omer. Adopted 1st March 1967. The cerulean blue background represents fidelity and reflects the colour of the sky and our surrounding waters. The gold is a sign of prosperity and a reminder of the sunshine. The black and white refer to the different races, unified. The three triangles in the centre symbolize the three pitons on the island. The isosceles triangle is similar to the shape of the famous twin Pitons at Soufrière; pointing skywards it stands for the hope and aspirations of the people.

Highlights FROM the calendar of events February - April Thursday 21st February Unveiling of sculpture “All In” Independence Day Parade Prime Minister’s Ball Best of Saint Lucia

Friday 22nd February The Saint Lucia Story Independence Day Walk National Awards Ceremony Independence Road Relay

Saint Lucia Coat of Arms Designed by Sydney Bagshaw in 1967. The Tudor Rose represents the English influence on the island while the Fleurde-Lis denotes the French connection. The stool in the centre of the shield symbolizes the African heritage of the people brought to the island. The torch at the top is a beacon to light the path to the future. The shield is flanked by two Saint Lucia parrots, Amazona Versicolor, our national bird. The national motto, “The Land, The People, The Light”, is on the ribbon at the base.

Military Parade

Sunday 24th February DASH Independence Colour Run

Tuesday 19th - Friday 22nd March National Arts Festival

Sunday 24th March Sports Fun Day

Sunday 21st April Country and Western Dance

National Symbols Motto: The Land, The People, The Light National bird: Saint Lucia parrot (Amazona Versicolor) National tree: Calabash National plant: Bamboo National flower symbols: Rose and marguerite National dish: Green figs and saltfish

Total Praise Gospel Concert

Friday 26th - Monday 29th April National Arts Festival Facebook: @independenceSlu40

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Wedding Bells

C

raig and Sarah live in Nottingham in the UK. They have known each other since their schooldays. Sarah is a primary school teacher while Craig chose the profession of roofing and ended up working with . . . Sarah’s father. From early days, destiny was obviously drawing this couple Craig and Sarah have been a couple for years but wanted to together. ‘make it official’ and get married. Their experience in Saint Lucia Craig is a gentleman at heart. Two years was better than they had hoped: “It was perfect.” ago, when he was planning to propose to Sarah, he first asked her father for consent – which was immediately granted. In fact, Craig and her Dad even accompanied his future sonSarah Chaplin in-law to the jeweller’s to help choose a 23rd July, 2018 diamond engagement ring. Craig proposed Royalton Resort & Spa at Sarah’s birthday party in front of family and friends. For her, it was definitely the icing on the birthday cake! The couple knew that they wanted to get married abroad. Having once been to Barbados, they had already fallen in love with the Caribbean but they chose stunning Saint Lucia as their wedding destination. There were a lot of boxes to tick when selecting the accommodation as Craig and Sarah’s families, ranging from a six-month-old to ‘seniors’, travelled with them to celebrate the occasion. The couple wanted a modern, stylish resort that would cater for everyone in their large group and provide value for money. They plumped for Royalton and have high praise for the facilities, their wedding co-ordinator and how everything ran so smoothly. “It all exceeded our expectations,” admitted Craig. As for the big day: “It was a beautiful, breathtaking ceremony,” said Sarah. “It was perfect; everything that I had dreamed of. We had an amazing time.” One of PHOTOGRAPHY her strongest memories is of Craig and Sarah sourced their photographer, Bill Mortley, by walking down the aisle with searching on the internet. They the turquoise blue Caribbean were looking for someone with Sea as a backdrop. “And then good reviews and are now hearing those words: ‘You pleased to add their own rating of “fabulous’ for how he captured are now husband and wife.’” their precious moments. The celebrations continued billmortleyphotography.com with a sumptuous meal and then a boat ride with Mr and Mrs Chaplin having their first dance together on board. “It was an absolutely fabulous day,” Sarah confirmed. TT compliments Craig and Sarah on their wedding outfits and wishes them many years of love and happiness.

EXCEEDING EXPECTATIONS

What you need to know to tie the knot in St. Lucia • Passports (valid for a minimum of six months) • Birth certificate • Two witnesses (stand-ins can be arranged) • Deed poll certificate (if your name has been changed) • Parental consent by way of an affidavit if below 18 • Death certificate and previous marriage certificate (if you have been widowed) • Decree absolute (if you’re divorced) • Only originals or certified copies • All legal documents should be faxed to the resort you are staying at to start the legal process. Documents in a foreign language require authorised English translation. Fees in EC: • Marriage License: $335 (seven days before marriage) • Special Marriage License: $540 (less than seven days before marriage) • Registrar fee: $160 • Marriage Certificate: $8

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Available At All Leading Supermarkets

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Reflections at heart so I relish being out on the water, but I also love the mountains so here I have the best of both worlds. Saint Lucia is not too built up, not too commercial. It’s like living in a village — you easily make friends with fellow Saint Lucians and visitors alike.

Favourite Spots To ‘Lime’

Michael Green

Over the years Michael has, naturally, been to most bars and restaurants on the island. We were curious about his current favourite places to hang out. “I love Indian food so I like going to Spice of India [in Rodney Bay]. I also enjoy visiting Cap Maison — Cliff at Cap for a special occasion and the Naked Fisherman down on the beach. As for bars, I can often be found at Rodney Bay Marina as it has a good choice of bars and restaurants but I also like Jam Rock and The Rodney Bay Pub House.

Enjoying Saint Lucia from the Sea

Meet Michael Green: sailor, Olympian, owner of Endless Summer Cruises and Southern Breeze luxury catamaran, and one of Tropical Traveller’s earliest advertisers. He has even featured as one of our cover stars! The Early Days Michael grew up in the UK and has been proud to call Saint Lucia his home for three decades. He started sailing at the age of 10, a hobby that turned into a passion, a business and a lifestyle. In the late 70s he and a friend and their families decided to sell up, buy a boat and spend a few years sailing around the world. Naturally they were drawn to the Caribbean with its warm climate and beautiful islands.

Settling in Saint Lucia Michael feels very much at home on the water but he was finally drawn back land-side when he was offered a job in marine construction here in Saint Lucia. Projects included

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completion of the initial Rodney Bay Marina and Pointe Seraphine in Castries. He then moved to Barbados, where his employer was based, and while building the fishing harbour observed the thriving catamaran culture there. Recognizing that no such business operated on this island, Michael seized the opportunity and, in 1988, established the sailing company Cats (1995) Ltd. that now operates as Endless Summer Cruises and Southern Breeze luxury catamaran tours.

The Olympic Games Sailing is Michael’s competitive sport, one at which he excelled in the UK, winning National and European Championships. While living in Barbados he accepted an invitation to

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Michael believes that one of the best ways to enjoy Saint Lucia is sailing its waters. The two good quality catamarans presently operated by Endless Summer Cruises make regular tours along the coast with stops for swimming, snorkeling and tourist attractions.

For those looking for a five-star experience when sailing, represent that country at the 1988 Olympic Games in Seoul in the Two Man Star event. He then repeated the feat and was the first ever sailor to qualify for an Olympic event representing Saint Lucia for the 1996 Atlanta Games in the single handed Laser, hence his photo that year on the cover of Tropical Traveller.

Southern Breeze is the perfect choice for families and small groups. Tailor-made tours provide clients with comfort and class. By chartering the boat for a full day, half day or romantic sunset cruise, you spend your time living like a millionaire. Southern Breeze is based at The Landings where Michael is the Sales Director for real estate at the resort.

The Lure of Saint Lucia When asked about the changes in Saint Lucia over the past thirty years, Michael was quick to answer: “On the boat side, the whole marina has been vastly improved, now that we have IGY Rodney Bay Marina with the better docks and facilities. It’s great for the yachts coming in and for people like myself working here in the boating industry.”

As for what keeps Michael in Saint Lucia, he readily admits that the weather is an important part but emphasizes: “I am a sailor

Endless Summer Cruises and Southern Breeze luxury yacht: www.stluciaboattours.com, tel. (758) 450 8651 (See advertisement on page 19) The Landings real estate: www.landingsresidences.com, tel. (758) 452 0422 (See advertisement on page 7)


A MUST DINING EXPERIENCE

— M A R CO F E S T I N I C R O M E R , C H E F

Positano Santa Lucia is a fine-dining, dinner only restaurant located on the penthouse floor of Harbor Club St. Lucia, Curio Collection by Hilton. Experience unique Italian flavors of the finest quality, in an elegant, climate controlled environment, with astonishing views of the north coast, Pigeon Island and Martinique. WORLD-CLASS ITALIAN CUISINE PANORAMIC HARBOR VIEWS

SKY LOUNGE ROOFTOP BAR

SIGNATURE COCKTAILS

FINE WINES

P O S I TA N O S A N TA L U C I A AT H A R B O R C LU B T H E H A R B O R C L U B .CO M

r e s e r va t i o n s : 75 8 .7 2 0. 6 0 0 0

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Reflections

Saint Lucia is known as The Helen of the West Indies, and her allure is strong. Nancy Atkinson, a former editor of Tropical Traveller, shares how the island’s charms bewitched her.

Reflections of Helen Memories of a past editor

A

fter enjoying her endless bounty of natural, cultural and historical wonders for almost three decades, I left Saint Lucia in 2011, returning to my native state of West Virginia. I am always thrilled to return to my island home, especially during the drab months when the ancient mountains of the eastern United States are shrouded in perpetual fog and the sun is stingy with its heat. I always feel the warm presence of Saint Lucia during the landing approach. The island exudes an undefinable, yet somewhat

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magnetic energy, one that is magnificently expressed by the majesty of the Pitons as seen from the air and one that has pulled on my heart strings since my first visit to her shores. She and I have a long history, a history that I cannot begin to untangle from that of Tropical Traveller. For 27 years I helped the publisher Mae Wayne document the living history of Saint Lucia through this magazine. She and I would travel around the island, researching local traditions such as basket weaving, pottery and the creation of dugout canoes, skills inherited by the early settlers, the Amerindians. With

T RO P I CAL T R AVELLER • FEB/MAR/APR 2019

profound remorse, I note that these ancient proficiencies are fading, yielding to the lure of conveniences that are the modern world. On other occasions, Mae and I followed secluded paths, discovering indigenous flora and fauna. The island is blessed with many endemic species, each one a unique treasure to be protected and appreciated. Although these amazing treks are still on offer, along with bird watching, turtle beach patrols and whale watching cruises, tourism has changed. In addition to the amazing scuba diving that abounds just beyond the shoreline, guests can now revel in the thrill of ziplining, obstacle parks, ATVs and segways. For many years, Anse Chastanet has been a mecca for kayaking and mountain biking. Horseback riding — my passion — has taken off and now the magic of riding along the beach can be experienced


Photos (clockwise from far left) Riding with Haley, Savannes Bay; Green Heron; On my approach to UVF; Water wheel. Balenbouche; Fishing net at Pigeon Island

at several locations islandwide. Like the island itself, Tropical Traveller has morphed with the times. It began as a simple, and very thin, newspaper. It expanded into a glossy magazine with periodic facelifts, and the frequency progressed from monthly to quarterly. But the primary purport of the publication remains the same: to inform with integrity, to capture human interest, to display Helen’s beauty in classy photography and to gingerly unmask her many secret gems. So now, as I return to Saint Lucia with a deep understanding of her unique and intriguing history and culture, I am not only aware of her evolution, but acutely attuned to those precious things that have not yet buckled to that persistent tide of change. Drivers still stop in the middle of the highway to have conversation. The entire island offers free range for an assortment of livestock; it is not uncommon to see a rooster dumpster-diving in Castries, or cows, pigs or goats ambling across the road. The love of coconut water still exists, although it is

now conveniently available in plastic bottles, roadside. Music is still an integral part of island life, even though the genres have evolved; the recent phenomenon of Dennery Segment is attracting international attention. But whether reggae, country or zouk, Saint Lucians love a good fete and are always in the mood to dance. I note that the islanders still have trouble getting signage and names correct. Although the sign along the Morne Road that read “trespassers will be violated” has been removed, as has the sign beside the sleeping policeman in Cap Estate, which read “hump here”, I was a bit confused when seeing a truck bearing the name “rainforest seafood”. I conclude that the name is a somewhat poetic dichotomy. Restaurants and bars have come and gone and some, such as Memories of Hong Kong and Jacques, have just relocated. So, as I sit at the Rodney Bay Marina, the current happening place for refreshment, I observe that the silence, which was years ago infringed upon by the

beeping of pagers, has now been overruled by the buzzing of cell phones. I recall the days when there was a lot less traffic; the main architectural style reflected the French influences with bright colours, fancy wooden fretwork, jalousie shutters and pitched hurricane roofs; cacti were decorated with eggshells and gardens were edged with conch shells; and, my personal favourite, the mini-buses bore names on the front. The stories behind such names as “Stranger”, “Night Nurse” or “TEMI LE” were reflective of a cultural aspect of the island and the ingenuity of its people. But mostly, my trips to Saint Lucia reinforce two things: the island is worthy of her nickname that alludes to the beauty of the famed Helen of Troy; and the people reflect that beauty in their welcoming smiles.

Nancy Atkinson Freelance journalist/photographer Email: atkinsonims@gmail.com

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Tours ~ Underwater

Diving in Saint Lucia The Caribbean Sea may be the very thing luring most of Saint Lucia's visitors to her shores. After all, what is a trip to the West Indies without plunging into its signature turquoise waters at least once? For me, it was the sole reason I immediately agreed to accompany a group of friends on a dive tour, figuring that since beach days were the source of so much fun, how much better would it be down amongst the coral and fish? By Keryn Nelson

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n my first ever dive we swam out from the Ti Kaye Resort into Anse Cochon — one of Saint Lucia's premier dive sites. We were lucky to be under the supervision of a highly skilled dive instuctor, whose patience and wherewithal coaxed me off the ledge of wanting to quit when the reality hit me of disappearing below the sea's surface with a tank attached to my back. Since then I've dived in Saint Lucia six times, with the full intention of becoming certified.

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The Underwater World I've seen some of Saint Lucia's unique marine wonders and habitats including colourful coral reefs, funny shaped sea creatures and — a personal favourite — the Lesleen Ship Wreck, one of our four accessible wrecks. On a typical dive trip, divers can expect to see an array of sea animals: sergeant majors, parrot fish, yellow tale snappers, blue tangs, trumpet fish, flounders, scorpion fish, eels, clown fish, damsel fish, lobsters, crabs, octopus, sea horses and frog fish.

Authentic Exchanges With Locals Other spectacular components of Saint Lucia's dive culture are the instructors and dive masters, many of whom grew up frequenting the local waters, so they are experts on where to go. During relaxing boatrides that take you to and from your two scheduled dive excursions for the day, you will have ample time to chat with the island's scuba professionals. This also provides the perfect opportunity for first-hand accounts of island life!

Dive Sites

Eastern Caribbean Diving

Though a small island, Saint Lucia has numerous dive sites. Accompanied dives will only take you to sites confined as marine reserves. The most popular spots are located off the west coast. These include the aforementioned Anse Cochon, Anse La Raye Wall, Fairyland, Superman's Flight and Coral Gardens, to name a few. The fun continues up north with another popular sea and land excursion spot, Pigeon Island. Bird's Rock, Smuggler's Cove, Saline Point and Berger Rock are also within the northern vicinity. Standing alone is Bone Yard, located off the Castries coast. Saint Lucia has a number of dive options for new and experienced divers, many of which are available through tour desks at hotels or private dive facilities. Discover scuba tours, snorkeling, dive packages and PADI certification are all available.

My latest Discover Scuba dive adventure, courtesy of the friendly crew at Eastern Caribbean Diving based at Windjammer Landing Villa Beach Resort, took me to Anse Chastanet Reef and Le Trou Diable (Devil's Hole). The first was a simple, forty-five minute dive. After descending forty feet, we encircled coral reef bustling with sea life. The second was a fortyfive minute dive in the waters of a picturesque site meters away from the renowned Gros and Petit Pitons; superb views underwater and of Saint Lucia’s stunningly beautiful landscape! Eastern Caribbean Diving Tel. (758) 456 9581 / 460 3483 www.easterncaribbeandiving.com


DAY TOURS TO SEE THE BEST EXPERIENCES IN ST. LUCIA WE VISIT: Volcano • Mudbaths Estate Tour • Waterfall Marigot Bay • Snorkelling

INCL TRA UDES ENTRANSFERS, N JUICE CE FEES, DRINK,SSOFT PUNC , RUM MIXERSH, RUM, , EERS & LUNB CH

Tell us your dreams, we’ll make them happen... Let us custom design a tour onboard our sister luxury yacht for a smaller more intimate experience

FOR INFORMATION ON OUR TOURS CALL OR CHECK OUR WEBSITE:

Tel (758) 450 8651 www.stluciaboattours.com AVAILABLE FOR WEDDINGS, CRUISES & SUNSETS FOR SMALL OR LARGE GROUPS 19


Tours ~ By Sea

CARNIVAL LUXURY Step on board Carnival Luxury and you enter a world of sophistication, elegance, pampering and supreme comfort. Sailing on this immaculately maintained catamaran, with her attentive crew, will be a highlight of your time in Saint Lucia.

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verything is provided for you on board Carnival Luxury: from a personal chef, premium beverages and cigars (it has a humidor!) through to watersports equipment, towels, even sunscreen. Whatever you desire, Captain Fabian and his crew will ensure your comfort, safety and enjoyment.

Avoid the crowds Carnival Luxury is designed to accommodate small to medium sized groups, with a spacious air-conditioned saloon, covered back deck and expansive

Fine dining at sea Chef Murphy has years of culinary experience in some of the island’s top restaurants. A selection of menus is available or Chef can work to clients’ specific tastes. The food and beverage packages are optional. Hourly bare boat rental can be arranged and you are even welcome to bring your own food. The Carnival Luxury experience is all about providing what makes you happy.

foredeck, all with ample seating. The boat avoids the crowded hotspots and stops in tranquil settings. Enjoy peace and the view as you savour delicious, freshly prepared cuisine, and swim with the fish, undisturbed by others. All the while, the crew are on hand to attend to your every whim — another rum punch while lounging on the front nets and listening to your favourite music? — Coming right up!

Feeling sporty? Make the most of the water: Carnival Luxury has its own dinghy and kayak, plus paddleboards, snorkel gear and noodles.

Sailing options Private charters Customized to clients’ exact requirements, you can hire Carnival Luxury for a few hours, the day or even overnight - she has en suite guest cabins enabling you to sail to Martinique or The Grenadines.

Signature tour TT recommends this 5-hour sail down the west coast to the Pitons where the boat drops anchor for lunch prepared by the on-board chef - dine in style in one of the most beautiful settings imaginable! Swim, snorkel, paddleboard or simply relax and drink in the atmosphere (or a beverage from the luxury bar).

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While sailing, the captain trawls fishing lines and, if a fish is caught, Chef can cook it for you!

Sunset cruise This delightful 3-hour trip offers views, swimming and your choice of finger food or meal prepared by the on-board chef.

Carnival Luxury is berthed at IGY Rodney Bay Marina. Charters include pick-up/drop off although the boat will collect you from any accommodation that has a suitable jetty.

T RO P I CAL T R AVELLER • FEB/MAR/APR 2019

Carnival Luxury Sailing Charters www.carnivalsailingluxury.com Email: peter.byrne@carnivalsailing.com Tel. (758] 452 5586 / 722 7193 See advertisement on page 3


ZIPLINE

AERIAL TRAM

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ADRENALINE ZIP LINE | AERIAL TRAM | ULTIMATE THREE | BIRD WATCHING | JACQUOT TRAIL

REAL NATURE, REAL FUN for bookings call: (758) 458-5151

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Tours ~ By Land Plants and trees As well as growing beautiful, colourful flowers, the Paul family farms some of the land. You will see lime, sour orange, passion fruit and pawpaw trees. There are beds of herbs including rosemary, panadol, dill and chive plus areas for lettuce, carrot, okra and cashew and peanuts. The knowledgeable guides can tell you about the local farming community and teach you the medicinal uses of some of the produce.

House and hut

TET PAUL NATURE TRAIL The Tet Paul Nature Trail in Soufriere offers probably the best views on the island. And walking the trail requires far less effort than climbing one of the Pitons.

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he nature trail is on land that has been owned by the Paul family since 1952. The trail was opened in 2004 and all of the guides and staff are family members. Their pride shines through when telling you their history and showing you the sights and stunning views.

Easy on the heart The trail is an easy to moderate walk and there is no rush to complete it. In fact there are plenty of spots where you will want to pause and admire the views. It can take as little as 30 minutes to complete the tour although with a few stopping points it will likely be closer to an hour. The trail is in good condition with welldefined steps, handrails and barriers. Wooden walking sticks are available. You can follow the trail on your own although we recommend that you go with a guide as they have so much to tell you about the

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At the beginning of the trail you will find the Antique House, furnished and equipped with old-fashioned paraphernalia, and learn how people lived there in days gone by. In fact some of the present members of the family were born in this humble edifice. At the Cassava Hut you can find out how this root vegetable is prepared. After your trek, reward yourself with a local juice or meal at Alma’s Kitchen.

Take with you: Closed shoes, sunscreen, hat, water, camera.

plants and trees as well as their family and the local community. For instance, did you know that there are over 200 types of croton growing in the Caribbean? Or that the pineapples alongside the path take nine months to bear fruit?

Stairway to heaven The best aspect about the Tet Paul Nature Trail is the views. The highest point is at some 600 meters with a 360 degree vista, accessed along a flight of steps named Stairway to heaven. You will see both Pitons and the beach and bay between them, homes in the local community looking like dolls’ houses, the mountainous interior of the island, and the runway at Hewanorra International Airport, where you likely landed. The Maria Islands in the south of Saint Lucia are visible and, on a clear day, you will make out the neighbouring islands of Saint Vincent and Martinique.

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Tet Paul Nature Trail Open every day, 8 am - 5 pm. Tel. (758) 457 1122 www.tetpaulnaturetrail.com See advertisement opposite


PART OF ST. LUCIA UNESCO WORLD HERITAGE SITE

A sAint luciA bucket list stop Working Organic Farm, Alma’s Kitchen, Gift Shop, 45 Minute Tour, 6 Acre Site, Picnic Area, Working Cassava House, Exotic Flowers & Fruit Trees, Family Friendly Opening Hours: Open everyday 8am to 5:30pm Adults & Juniors Children under 10yrs US$10 Per Person US$5 Per Child

www.tetpaulnaturetrail.com Office: 1.758.457.1122 // Cell: 1.758.484.9453 or 1.758.718.9576 Email: tetpaul2016@gmail.com // TET PAUL NATURE TRAIL 23


Village

SOUFRIERE Soufriere is the main town on the west coast of the island. It was the first capital of Saint Lucia, when the island was under French rule.

The Pitons

History The town was named Soufriere by the French because of the nearby sulphur springs (the French for sulphur is soufre), the smell of which permeates the area. The volcanic soil was ideal for agriculture and several plantations thrived, operated by French owners. Many of the estates still exist, although output is a fraction of that in their heyday, and they now focus on tourism which is the main economy of the area, and of the island as a whole.

Estates Soufriere Estate is famous for the botanical gardens, sulphur baths and Diamond Falls, a waterfall. Fond Doux Estate is a 250-year-old working plantation with a renovated 19th century colonial house. This plus private cottages,

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restaurants, pools and a spa are now an awardwinning resort. Rabot Estate is home to Boucan, the luxury hotel and restaurant operated by Hotel Chocolat. The working cocoa plantation supplies beans that are used on site and in the company’s chocolate bars.

The famous twin peaks of Gros Piton (771 m, 2,530 ft) and Petit Piton (743 m, 2,438 ft) have to be one of the most sensational sights in the world! In 2004 the Piton Management Area was designated a UNESCO World Heritage Site. Guided hiking tours operate regularly, usually with an early morning start and always with the reward of stunning panoramic views from the peak. The other most famous attraction in the area is the world’s only drive-in volcano, although visitors are asked to park vehicles and then walk.

Interesting facts When Queen Elizabeth II visited Saint Lucia on 16th February 1966, her yacht pulled into Soufriere harbour rather than Castries. Josephine, who married Napoleon Bonaparte of France, was likely born in Martinique although she did spend some of her childhood in Saint Lucia, specifically in Soufriere. The 1985 British comedy film Water, which starred Michael Caine and was scripted by Dick Clement and Ian La Frenais, was shot mostly in and around Soufriere.

Photos

(clockwise from top left) Soufriere Bay; The Pitons; View from Hotel Chocolat; Church of the Assumption


HOME TO

Batik studio and duty free gift shop

Live demonstrations of vibrant art including hand-painted batik, artisanal chocolate making, and agro-processing of virgin coconut oil. Reserve your spot for the hand-crafted chocolate hosted by our local chocolatier

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PLEASE BOOK DIRECTLY BY CALLING TEL: 452 3785 Book at your hotels tour desk or direct from our facebook page: www.facebook.com/HoweltonEstate/ Old Victoria Road, Morne Fortune Castries, Saint Lucia

Opening Hours: Mon to Sat: 9am to 3pm

Sun: closed

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Drinks

HAPPY HOUR GUIDE

Whether you are a visitor or a local, what better way to pass an hour or two than with a friend and a refreshing drink? And it's a bonus when you don't pay full price! Tropical Traveller has done the legwork in compiling this guide to some of the bars and restaurants in and around Rodney Bay that offer Happy Hour deals. So choose your spot, place your order and enjoy!

Rodney Bay Spinnakers 5-6 pm seven days a week 2 for 1 on alcoholic cocktails, wines by the glass, house spirits; $1 off all beers (bottled and draft).

TREASURE BAY CASINO 5-11 pm every night with ‘Thirsty Thursday’ extended hours: 11 am – 1 am (14 hours!) Half price on all drinks. Tuesday is ‘Ladies Night’ with a free drink for the girls.

Coconutz Daily specials as advertised (closed Monday) 5 pm-until, Tuesday 2 for 1 on mixed drinks.

KeyLargo Daily 5:30-6:30 pm (7 pm on Friday) (closed Monday) Buy eight beers in a bucket, get two free.

Jam Rock 4-6 pm Sunday-Thursday Daily specials.

Rodney Bay Marina

Keebees 4-7 pm (closed Monday) 2 for 1 on cocktails (including virgin); $1 off beers, wines and spirits.

Boardwalk 5-6 pm seven days a week Discounts on cocktails, beers, spirits, wines by the glass. Rituals Sushi 5-6.30 pm (closed Monday) Discounts on beers, rum punch, house wines by the glass.

Cockpit Bar 5-6 pm Friday and Saturday 2 for 1 on full bar list (includes beers, wines by the glass, liquors and liqueurs, tea, coffee, juices). Free bar snacks. Buzz 6.30-7.30 pm (closed Monday) 2 for 1 on house cocktails (excluding martinis and margaritas), house wines, beers, soft drinks. Razmataz 5-7 pm (closed Tuesday) 2 for 1 on cocktails, wines by the glass, spirits; $2 off beers. Special bar snacks served during Happy Hour. Matthews 2 for 1 on selected cocktails 5-6 pm every day WINE OH located inside Zen Nightclub 5 pm til late, Tuesday - Sunday Order before 8 pm and receive a free glass of wine.

Tapas on the Bay 4-6 pm (closed Tuesday) 2 for 1 on beers, house spirits, house wines by the glass. Special snack menu served during Happy Hour. Bay Gardens Beach Resort Pebbles Beach Bar (at Hi Tide Restaurant) 5.30-6.30 pm (closed Wednesday) Discounts on cocktails (including virgin), beers and ciders, wines by the glass, house spirits. Sand Beach Bar 12-2 pm seven days a week Discounts on selected cocktails, selected house spirits, draft beers, house wines by the glass.

Bosuns 5-7 pm seven days a week 2 for 1 on house spirits; discounts on beers, house wines by the glass, cocktails. Bay Gardens Hotel cinnamon Bar 12-2 pm and 5-7 pm (closed Thursday evening) Discounts on cocktails, beers, wines by the glass, house spirits. MYSTIQUE Royal 5-6 pm Pool Bar 6-7 pm Mistral Bar 2 for 1 on cocktails. WINDJAMMER LANDING VILLA BEACH RESORT Jammers Bar 5 - 6 pm seven days a week 50% off drinks bill (excluding bottled wines).

Cap Estate SANDALS cap estate GOLF & COUNTRY CLUB 4-6 pm seven days a week 2 for 1 on most drinks. THE LANDINGS RESORT Turquoise Beach Bar 5.30 - 6.30 pm Saturday - Thursday (live Country and Western music on Sunday). 5.30 - 8 pm Friday (live music) 50% off drinks bill (excluding bottled wines).

TT staff have spent many happy hours researching this guide. The information is accurate for 2018/2019 although bars reserve the right to amend (and extend!) their Happy Hour deals. Wherever you go, you will be assured of a warm welcome, especially when you mention that you read this feature in TT.

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RODNEY BAY

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Rodney Bay is the main tourist area with accommodation options, plenty of bars and restaurants, and a pulsating nightlife. The beautiful beach has chairs and parasols for rental, and watersports. Baywalk Mall and JQ Rodney Bay Mall offer shops, supermarkets, dining and Treasure Bay Casino. Vendors selling hand-crafted wares, fruits and local snacks can be found on the beach and at roadside stalls. IGY Rodney Bay Marina is the island’s main anchorage for sailors. The complex includes a boardwalk, bars, restaurants and shops. To the north is the town of Gros Islet, famous for its Friday night ‘jump-up’ street party. Pigeon Island, linked to the mainland by a man-made causeway, is accessible by road and water taxi. It has beaches, trails, stunning viewpoints, historical ruins, and a couple of bars/restaurants. Both the English and French stationed their military forces on the island - Saint Lucia changed hands between these countries’ rule 14 times. Pigeon Island is a 44-acre National Landmark administered by the Saint Lucia National Trust. There is an admission charge by day. An 18-hole golf course is located to the north, on Cap Estate.

CAR & S.U.V. RENTAL

10-15%

t Opposite Carilec Bldg, Sans Souci, Castries, St. Lucia, W.I. Discoun Tel: 1 (758) 452-1330 dy/ng Mobile: 1 (758) 584-4502 We are committed P.O. Box CP 5694, Castries to providing efficient, Email: 24hourscarrental@candw.lc excellent services of high or 24hourscarrental@gmail.com integrity, along with client/ www.bestratescarrental.com customer satisfaction while www.24hourscarrental.com visiting St. Lucia

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Area: 238 sq. miles Size: Approx. 27 miles long, 14 miles wide Castries co-ordinates: 14.01˚ north, 60.98˚ east Sunrise: 21 June 5.37 a.m., 21 Dec. 6.23 a.m. Sunset: 21 June 6.34 p.m., 21 Dec. 5.41 p.m. Castries maximum daytime temperature: 28˚C/82F winter, 31˚C/88F summer Castries minimum nighttime temperature: 22˚C/72F winter, 26˚C/79F summer Castries annual rainfall: 2035mm/80 inches main rainfall June - November Average sea temperature: 27˚C/81F winter, 29˚C/84F summer Highest Point: Mount Gimie (950m/3,117ft) Population: Approx. 185,000 Language: English, local French-based Creole dialect (Kwéyòl) Currency: Eastern Caribbean Dollar (US$1 = EC$2.67

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13. Malgretoute 14. Anse des Pitons 15. Anse l’Ivrogne 16. Black Bay 17. Anse des Sables 18. Anse Louvet 19. Grand Anse 20. Anse Lavoutte 21. Cas en Bas 22. Secret Beach 23. Donkey Beach

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See detailed maps of Rodney Bay on page 27 and of Castries on page 30.

Pull-out Maps of Saint Lucia

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Tel: 456-3000 For Reservations www.aubergeseraphine.com

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Castries is the capital of Saint Lucia. This compact city offers duty free shopping opportunities at La Place Carenage and Pointe Seraphine, either side of the harbour. The walk between the two takes approximately 20 minutes, or you can take the ferry service. Near the waterfront are the two markets and in the city centre is Blue Coral Mall. The city’s oasis is Derek Walcott Square, named after the poet/playwright, one of two Saint Lucian Nobel laureates, the other being the economist Sir Arthur Lewis. Note the colonial-style architecture of the library. The cathedral features interesting stained glass. Serendipity Park near Pointe Seraphine is also a haven. The local airport serving smaller craft is at Vigie, just north of Castries and opposite a beach. Nearby are historical military ruins and a lighthouse. La Toc Battery, an old fort, is on the other side of town, on Morne Fortune. There is a museum at Government House, a beautiful Victorian edifice overlooking Castries. It is the residence of the Governor General, the representative of Her Majesty Queen Elizabeth II who remains head of state. Saint Lucia gained independence on 22nd February, 1979 and is part of the British Commonwealth.


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Shopping

What to BUY You have soaked up the atmosphere and want to take home a flavour of Saint Lucia that will remind you of all the good times. Here are TT’s suggestions.

Saint Lucian Organic Chocolate Cacoa Sainte Lucie makes a divine selection of chocolate using local ingredients. Indulge yourself and try the Chocolate Truffle collection, one of the Dark Chocolate bars (60%, 60% with nibs, 65% with island spice, 70%, and 70% with cashew), the Chocolate Coated Almonds, Packaged Cocoa Nibs or the Cocoa tea Mix/Hot Chocolate Mix. Available at Hewanorra Airport, Massy Gourmet and Blue Monkey Cafe in Rodney Bay, Zaka Art Studio and Ti Tak Cafe in Soufriere, and at select hotel boutiques/shops.

NECK TIES

These distinctive neck and bow ties are designed by a patriotic Saint Lucian but are available to the world. Printed on silky faille and satin, the pieces are crafted here on the island so your purchase supports a local business. That means you can wear your Lucian colours with real pride!

CARTIER WATCHES

Men’s – The legendary Santos de Cartier offers a bold design. The rounded angles of the dial, the seamless curve of the horns, and the exposed screws make for a timeless and iconic watch that has inspired countless reinterpretations. The Santos watch features a patented strap interchangeability system. Women’s – The Panthère de Cartier watch owes its timelessness to the precision of its proportions. Streamlined, authentic and sophisticated, it combines the very best of Cartier design. The soft square shape, legendary octagonal sapphire winding crown, and Roman numerals are other signature features. Available at Harry Edwards Jewelers www.harryedwardsjewelers.com

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Perquisite St. Lucia Tel. (758) 485 8686 perquisite.slu@gmail.com

Caribbean Craft Distilling

A new line of products is making the most of locally grown fruits and ground provisions. Caribbean Craft Distilling makes Taro Vodka from dasheen, Five Finger Gin from star fruit and Eau de Vie (fruit brandy/schnapps) from mango, breadfruit or banana. These spirits are smooth and tasty, and capture an essence of our island. They are retailed at Island Mix in Rodney Bay. In addition, some varieties are featured at Coco Palm, Bay Gardens Beach Resort, Cap Maison, Jacques Waterfront and Jam Rock. Facebook: CaribbeanSpiritsLtd.

T RO P I CAL T R AVELLER • FEB/MAR/APR 2019


THEBIGGEST SOUVENIRSHOP

BAYWALK SHOPPING MALL

RODNEY BAY ST LUCIA

SOUVENIRS

INST.LUCIA

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EDIBLES

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T SHIRTS

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RESORT WEAR

OPENING HOURS:

Monday - Saturday 9am - 8pm | Sunday & Holidays 9am - 2pm Tel: 458-4220 | www.seaislandstlucia.com Remember to walk with your travel itinerary and photo ID for DUTY FREE shopping

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Local Style

Street Food We have some enterprising women on this island. Meet two ladies who are out there, bringing the best of Saint Lucian food to the street and the beach.

A Street Cart named Lydia’s Lydia has a distinctive lime green food cart in the car park at Johnson’s, opposite IGY Rodney Bay Marina. She ordered the cart from China and it came complete with a generator, sink, refrigerator, stove, hot plate and deep fryer. All that Lydia had to add was water and gas tanks, plus her culinary expertise, and she was good to go! Lydia prides herself on serving healthy, fresh foods with natural seasonings and with no MSG. Her biggest seller is dhal — fried or roasted — in several varieties: yellow peas, chicken and potato, tuna, and salt fish with mixed vegetables/peas. She also makes roast bakes with salt fish, tuna or herring and uses local chicken in her burgers and rotis.

Not content with the savoury, Lydia also sells fruit and sponge cakes. Up with the lark, Lydia serves breakfast including (by previous order) a full vegan option which she can deliver. On Thursday she prepares a goat bouillon made with coconut milk. It’s popular with locals so worth a try. And you can wash down your meal with cocoa tea that she makes to a special recipe using flax seed, coconut milk and custard or corn meal. Her local juices are made from seasonal fruits or try her turmeric and ginger beverages. Lydia’s Cart and Private Catering Cart: Monday - Friday 6 a.m. - 4 p.m. Tel. (758) 727 8928

Lydia has a distinctive lime green food cart in the car park at Johnson’s, opposite IGY Rodney Bay Marina

Liz Roti Yes, Liz is so famous for her delicious rotis that everyone knows her by that name. Every morning she cooks up fresh rotis filled with beef, chicken, fish, shrimp or vegetables, and then heads for Reduit Beach in Rodney Bay. Those who are busy enjoying the sun, sea and sand sure appreciate being able to buy lunch on the spot although she can provide private catering for beach parties. Liz also has a selection of filling cakes — pineapple, coconut, cherry, banana, and rum fruitcake — plus local juices such as passion fruit, soursop, sorrel and pineapple. You will find Liz on the beach, seven days a week, between 12 and 1 p.m., in front of Bay Gardens Beach Resort, at the table with the red cloth. Liz Roti - Facebook, Instagram, Whatsapp Tel. (758) 723 2911

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Restaurant Recommendations

WEEKEND BRUNCH “Share the love”

ORLANDO’S Restaurant & Bar, Soufriere

Chef Orlando Satchell is a man on a mission: “To bring Caribbean cuisine to the world and to bring it the same recognition that French, Asian and Chinese already have globally.”

waterside dining

Tapas On The Bay

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apas on the Bay in Rodney Bay is a great place for dinner but on Saturday and Sunday it is also open for breakfast and lunch. Overlooking the marina, it’s a lovely spot for a weekend brunch, especially on Sunday when pianist Kenson Hippolyte performs from 12.30 p.m. A tempting selection of breakfast items is served from 10 a.m. to 1 p.m. At lunchtime the menu extends to include a variety of tapas dishes as well as a delicious selection of entrees. Best of all, in our books, is the lunchtime family platter. It comprises island-spiced roast chicken, sweet and sour BBQ chicken wings, Asian pork ribs, Creole pork sliders with roast bakes, caramelized fried plantain, salt fish breadfruit balls, mac & cheese and bacon fries. It’s a lot of food! It’s packed with taste! It’s served with fresh local juice and is only EC$165 exclusive of tax and service charge.

C

hef Orlando is Saint Lucia’s celebrity chef. Having honed his craft in London, Miami and as far afield as Singapore, he returned to our island, worked at top resorts and then, six years ago, realized his dream of opening his own restaurant and bar: Orlando’s in Soufriere.

Supporting local farmers Chef Orlando is a firm believer in healthy eating and in supporting local farmers. He aims to achieve his Mission Statement (see above) by involving the local community, collaborating with local farmers and fishermen, using only local produce and promoting the health benefits of fresh, local ingredients. Rest assured that your fish and chips come from the Caribbean Sea and Saint Lucian fields.

Location and atmosphere

Tapas On The Bay Tel. (758) 485 7189 / 450 0210 www.tapasonthebay.com Closed Tuesday See advertisement on page 13

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Orlando’s is located on Bridge Street, at the northern end of Soufriere. It has a beautiful courtyard setting and offers indoor downstairs dining, with accessibility and

T RO P I CAL T R AVELLER • FEB/MAR/APR 2019

facilities for wheelchair users, or upper level al fresco dining. The atmosphere is welcoming and homely, with local artwork and furniture. The establishment can cater for private parties — on the premises or off-site — while Chef Orlando, assisted by Chef Gilda Maximin, can devise and present a sumptuous meal for a wedding or other special event. And watch out for Chef Orlando’s pop-up restaurants around Saint Lucia.

“Enter as a stranger and leave as a friend” Chef Orlando counts among his friends: Chef Marco Pierre White, Brian Lara, Michael J Fox, John Legend, David Bowie, Sir John Major, Seamus Heaney and Saint Lucia’s Nobel laureate Derek Walcott. But you don’t have to be famous to dine at his restaurant, just appreciative of good food.

Typical fare The menu changes according to availability and what is in season but will always include fresh and healthy, local ingredients. Typical dishes are breadnut and coconut soup, Carib mushroom risotto with local peas salsa, and local blue marlin seasoned with light curry and basil, served on pumpkin polenta with coconut shrimp sauce. All mouth-watering and good for you. And the desserts are divine — how about creme brûlée with grated local cocoa stick? Orlando’s is more than just food; it’s a Saint Lucian experience!

Orlando’s Restaurant Lunch and dinner Wed-Sun and Tuesday by appointment Tel. (758) 459 5955 / 489 6211 www.orlandosrestaurantstl.com See advertisement on page 51


Wood-fired pizza, pasta and bar

KEYLARGO ITALIAN KeyLargo Italian located in Rodney Heights (on the highway between Rodney Bay village and the marina) is one of the longest established restaurants in the Caribbean. It has been a firm favourite of islanders and visitors since opening way back in 1989.

K

eyLargo is relaxed and friendly. The restaurant and bar area are spacious and comfortable with a refreshing breeze wafting through the open doors and jalousie windows connecting indoor and outdoor dining. The food isn’t fussy or expensive; it is prepared with care, and is tasty and satisfying. Italy — Caribbean style KeyLargo is a little piece of Italy, right here in Saint Lucia. The restaurant offers the true essence of Italian pizza — the bases are freshly hand-made and the pizzas are cooked in a wood-fired oven. The menu includes calzone and other classic pizza styles such as Napoletana, Capricciosa, Four Seasons, the American, Tropical and Sicilian. You can create your own pizza by adding your favourite toppings to the classic Margherita, or enhance one of the menu options by adding extra toppings.

More than just pizza If you like a little something before your main course, there is a good selection of starters, with several suitable for vegetarians. Garlic lovers will appreciate the Mussels Fisherman Style — pan sautéed mussels with garlic, butter and

wine, served with garlicky Parmesan bread. These have to be the best-prepared mussels on the island! Salads incorporate local produce, where possible. The green salad can be served as a side or regular order; the Caprese, classic chicken and grilled shrimp salads are substantial enough to qualify as a main course and all can be drizzled with delicious housemade dressings. Vegetarians also have choices from the pasta selection although meat lovers will be pleased to see traditional dishes such as spaghetti bolognese, carbonara and frutti di mare, plus three chicken dishes. Then there are the specials — when TT last visited we were tempted by Shark Milanese with potato wedges.

Gluten-free The chef at KeyLargo will endeavour to cater for specific dietary requirements where possible. Those who are glutenintolerant will be happy to learn that chef can prepare glutenfree pasta.

Dine in or take out KeyLargo is a great spot for lunch and a relaxing place for a casual dinner. The menu is available all day. The restaurant welcomes families and has the space and staff to accommodate large groups. Because of the comfortable atmosphere, most patrons like to dine in although a take-away service is offered, and deliveries can be arranged by special request. The bartender is expert at mixing cocktails. Happy Hour (on select drinks) is from 5.30 pm to 6.30 pm (7 pm on Friday). You are welcome to drop by for just a drink although the smell from the wood-fired oven will surely have you ordering one of the delicious pizzas.

KeyLargo is a little piece of Italy, right here in Saint Lucia The restaurant offers the true essence of Italian pizza — the bases are freshly handmade and the pizzas are cooked in a wood-fired oven

KeyLargo Open from 11.30 am Closed Monday Tel. (758) 452 0282 / 716 9224 See advertisement on page 5

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Advertorial

WHERE’S THE BEEF??? Outback Chop House is the latest addition to the dining experience in the trendy and upscale tourism hotspot of Rodney Bay.

Our Seafood Platter, comprising Rockefeller Mussels, Grilled Calamari Tubes, Volcano Jumbo Shrimp and Stone Crab Claws in a spicy Creole broth, has been described by many customers as SIMPLY ORGASMIC!!

Windies Cricket superstars Daren Sammy and Chris Gayle hang out at Jamrock when touring

We encourage you to finish with our signature Rum-glazed Custard Bread Pudding, Double Brownie Monsters or our Legendary Banana Flambé with Vanilla Ice Cream.

The highlight of the week is LADIES NIGHT

O

every Wednesday from 6.30 p.m. Ladies MUST wear a flower in their hair and will receive a Free Entrée from a select menu. A supplement is applicable for orders of Steak, Lobster and Rack of Lamb. Restricted to one entrée per couple. Local Craft Beer with six options available on TAP.

utback Chop House is the latest addition to the dining experience in the trendy and upscale tourism hotspot of Rodney Bay. The restaurant offers handcrafted cocktails and a simplified Manager’s wine list, pairing wines or Craft Beer with your meal in a romantic, stargazing, candlelit garden setting. Outback Chop House has changed the game and raised

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the bar, offering best in class Seafood, fall off the bone Baby Back Ribs and Angus Certified Steak with prime cuts of meat enhanced with Cold Cilantro Herb Butter, Mushroom and Peppercorn sauces, and extravagantly indulgent sides. Organic Water Melon, Ginger, Passion Fruit and Five Finger Martinis are among the drinks offered during happy hour from 4:30 to 6.30 p.m.

T RO P I CAL T R AVELLER • FEB/MAR/APR 2019

Outback Chop House Old Plantation House Seagrape Drive, Rodney Bay Tel. 452 9365 Email: jamrockcafeslu@gmail.com www..outbackslu.com


West IndIan CuIsIne # 1 Burger

rOdeO BuLL rIdIng WeeKLY

OLD PLANTATION HOUSE, SEAgrAPE DrIvE , rODNEY BAY, SAINT LUCIA PHONE: 452-9365 • jAmrOCkCAfESLU@gmAIL.COm fACEBOOk@jAmrOCkCAfESLU 39


Culture

Children’s Games While they may not be as popular today as are video and board games, there are several games traditionally played in Saint Lucia that do not need anything except hand-eye co-ordination. From “Chiney” (Chinese) skip to hopscotch, marbles and tiki-tok, children can be occupied for hours.

Marbles The game of marbles is universal but every neighbourhood in the world has its own rules. Here in Saint Lucia, marbles used to be sold in January at Assou Square (a venue for New Year celebrations) in little netted sacks. A long time ago the marbles had to last the year and by December kids were salvaging broken and chipped ones for a match. One of the more popular methods for playing the game here was to line up a few marbles and set up the stakes, whether it be buttons, rocks or pennies, in a triangular shape at the end. Each person would take turns to flick his or her marble to hit another one in

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Tiki-tok the line and whoever’s touched anything in the triangle, would win the stake. There was only one type of marble that was easily found — clear with a coloured wave in the centre. Sometimes, less common marbles like a gros cax (a marble about four times the size of a regular one) would be put in the stakes too. When it was time for a second round of the game, each person had to measure from the spot their marble last landed, with the length in between their thumb and index finger, and then flick their marble from that point. This nearly always led to confusion and accusations of cheating because everyone’s hand is a different size.

T RO P I CAL T R AVELLER • FEB/MAR/APR 2019

One of the more popular methods for playing the game here was to line up a few marbles and set up the stakes, whether it be buttons, rocks or pennies, in a triangular shape at the end

Just like marbles, this game’s rules vary depending on where you live in Saint Lucia. The standard aspects of it are the stones and that they’re supposed to be thrown in the air at some point. Each player has to find twelve pebbles of about the same size, not too small or too big — an issue that will forever be up for debate. To commence, everyone cups their stones in their palm, throws them into the air and then quickly flips their hand to catch as many as possible on the back of their palm. The person with the most would start off the game. Using all the pebbles now on the ground, everyone takes a turn to throw one stone in the air and pick up as many stones as possible from the ground before it falls back down. They have to catch the lone stone too — similar to jumping jacks. The person who collects the most stones (most possibly the person with the biggest hand) would be the winner.


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Weird & Wonderful

Walkies! You may be used to taking your dog (or even cat) for a walk but in Saint Lucia you will see people bringing their sheep and goats back home from the field. Some of the animals may well be viewed as pets while alive but, come Easter-time . . . Let’s just say that Lucians like to celebrate high days and holidays with a feast.

Gravestones In Saint Lucia the aftermath of a death need not be sombre. Plus, here in the Caribbean we like a splash of colour. So why not paint and decorate the burial plot in a style that would brighten up the mood of the occupant and visitors?

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Soft candle It’s a candle so surely it should be lit? Not in Saint Lucia! Soft candle is a medicinal aid which many Caribbean people swear by to reduce swelling and relieve pain, but especially to remove foreign bodies such as splinters of glass and wood. It is made from sheep fat and shaped like a candlestick.

T RO P I CAL T R AVELLER • FEB/MAR/APR 2019

Hammocks You thought hammocks were just for lounging under the shade of a tree? In days gone by, when there was often a large number of children in a family living in a small house, the little ones would sleep in a hammock, usually several at a time. Not only did this save on floor space, but it kept the kids away from any creepy-crawlies that might be on the floor.


The best beach bar and restaurant in St. Lucia by day and also the best on the beach for dinner!

Open everyday FOr BreakFast, Lunch & dinner.

happy hOur 5-6 daiLy

Available every evening our fabulous menu features such delicacies as Coconut Battered Shrimp, Fresh Lobster Thermidore, USDA Steaks, the freshest fish available prepared in at least a dozen different ways, Bouillabaisse or Seafood Platter.

Come and dine in our thatched deck just inches from the water’s edge. Listen to the music of the waves and relax with good food, good service and great prices!

RESERVATIONS - TEL: 452-8491

COME AND SEE WHAT

beautiful Condo for sale

RESTAURANT

IS ALL ABOUT

Great food, cocktails and vibes! Located opposite The Royal St Lucian Hotel, Rodney Bay

For reservations call 458-0450

Gated community built in 2010 with 3 floors, 4 bedrooms, a secluded sea view and swimming-pool.

E: buzzreservations@gmail.com

Price: US$ 690,000 Follow us on Facebook & Instagram

More info: norattray@bluewin.ch

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Resort Review

Marigot Palms Luxury Caribbean Guesthouse and Apartment Suites, Marigot Bay

The Belgian influence You will not believe the array of Belgian beers that is stocked in the bar at Marigot Palms! It is the most extensive in the Caribbean. Ann and Danny also offer Belgian dinners, and each departing guest receives a local gift.

More plus points

‘Home from home with personalized service’

Being in Marigot Bay means that you are centrally located for access to towns, villages, sights and activities in the north of the island and to the south. But the relaxing ambience plus the facilities, view and extraordinary attention to your comfort at Marigot Palms may entice you to simply remain in your ‘Caribbean home’. Ann and Danny go to great lengths to ensure your happiness but, as she says, “It doesn’t feel like work; it’s a lifestyle.”

Interesting fact The main building at Marigot Palms was once the private residence of George Odlum, a radical, left-wing Saint Lucian politician who had studied in the UK at Bristol and Oxford Universities. He called it Valhalla. Charismatic ‘Brother George’ was briefly Deputy Prime Minister. He initially campaigned against independence from the United Kingdom before being one of the leading voices for it (see article on page 10).

M

arigot Palms offers a luxury B&B and five spacious apartment suites, all decorated to the highest standards. Set in hillside private grounds with a swimming pool, sun terrace and blissful hammock zone, all accommodations have an amazing view of beautiful Marigot Bay.

Services and amenities A warm welcome is guaranteed as Danny will meet you at the airport and convey you to Marigot Palms while telling you about the sights and delights of our island. At the resort Ann will greet you with a glass of ‘bubbly’, and during your stay there is complimentary tea, coffee, water, ice, cable TV and WiFi.

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Marigot Palms Tel. (758) 287 3716 Email: info@marigotpalms.com www.marigotpalms.net

For peace of mind there is round-the-clock on-site management and guests are loaned cell phones. The apartments have fully fitted kitchens although breakfast, with homemade breads and cakes, is available. If you don’t feel like walking the few minutes down to the waterfront restaurants for dinner, Danny can cook some delicious pizzas. On-site massages, manicures and pedicures can be arranged. New for 2019 will be a fitness room. Two cars are available for rental and there is also a boat for sea tours. The ever-accommodating couple can drive you on excursions and act as your personal tour guide. As Danny says, “We understand that people have worked hard to pay for their holiday and so we make sure that they receive value plus personal care and attention.”

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Advertorial

PERFECT Winter Escape IN SAINT LUCIA By Heather Floissac of Belle Vue Properties Ltd.

Staying over for a short vacation could turn into so much more if you decide to invest in a piece of paradise. Residential homes in gated communities with scenic views, waterfront condos, vacant land with fabulous views or maybe a countryside manor may pique your interest.

WATERFRONT CONDO Location: Rodney Bay Size of condo: 1,900 sq ft 3 bedrooms, 3 bathrooms Price: US$575,000 INCLUSIVE OF FURNITURE

BAYVIEW WATERFRONT CONDO Location: On the eastern side of Rodney Bay Marina Size of condo: 1,800 sq ft 2 bedrooms, 2 1/2 bathrooms Price: US$365,000

BAYVIEW Waterfront Condo WITH a DOCK - on SPECIAL OFFER

This condominium development is situated on the eastern side of Rodney Bay Marina (St Lucia North). Some units are built around a large swimming pool solely for the use of the condominium residents and the rest face the boardwalk and the Rodney Bay Marina.

S

aint Lucia is also a golfers’ haven. For a small island paradise, Saint Lucia has two unique champion golf courses which allows for golf aficionados to tee off any time of day. It’s no small wonder affluent retirees invest heavily in deluxe homes and condos too. Doing business in Saint Lucia is a great reason to frequent its warm shores. This accounts for the influx in real estate opportunities since the drop in prices to as low as 30%. Additionally, with great airlift from Europe, the UK, USA and Canada, travellers can easily visit, making investing in Saint Lucia a lot more enticing. Likewise, there are investments opportunities both in the north and south

of the island. In the north of the island, Rodney Bay is a true tourist centre with gated condominium waterfront properties and a bustling night life to intrigue you. New beachfront hotel developments have broken ground adding to the already diverse product on offer. Further north, Cap Estate provides more privacy in large stately homes, close to an 18hole championship golf course for golf lovers, large plots of virgin land on the mountainside with fabulous sea views of Martinique in the distance and Rodney Bay. The government has made a concerted effort to develop the south of the island. For instance, there are investment opportunities on the

southwest coast and southeast coast. The southwest coast has Sugar Beach, A Viceroy Resort, which offers real estate opportunities with the sale of its luxurious villas. The new kid on the block, Choiseul’s Fairmont Hotel is slated to be built through Citizenship by Investment facilitation. Vieux Fort, on the south coast, is becoming a hotspot with more hotel investment on the horizon, a new international airport facility, a proposed race horsing track with Citizenship by Investment Programme component and a new state of the art cruise ship facility. Look no further. You have found your perfect winter escape in the island of Saint Lucia. We are waiting to welcome you to your home away from home.

A deluxe 3 bed waterfront condo for sale in Rodney Bay.

Tastefully furnished with high-end finishes, the condo epitomizes style and elegance. The 3 ensuite bathrooms and the living room are decorated with brightly coloured and tropical fabrics. A large patio overlooks Rodney Bay Marina. Prime location — 5 minute walk to Reduit Beach and a 5 minute walk to the shopping centre and restaurants in Rodney Bay. The condo is for sale with access to a dock.

Heather Floissac

is Managing Director of Belle Vue Properties Ltd, a local and family-owned real estate business. The company is committed to providing outstanding service which exemplifies its business acumen and commitment to growth and development of the country. Its success in catering for its clients with a personalized touch, speaks to its motto: St Lucians know St Lucia best!

Belle Vue Properties Ltd Gate Park, Cap Estate P.O.Box 45, Castries, St Lucia Tel: (758) 450 -8909 Fax: (758) 450 -9930 Email: heather@bellevuepropertiesstlucia.com Website: www.belleheleneproperties.com Facebook.com/belleheleneproperties

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begins at

Pigeon Island

National Landmark

See St.lucia The Fun Way! wiTh

WE OFFER: • Unlimited mileage • Special weekly rates • Off season specials FIND US AT THESE LOCATIONS: GFL CHARLES AIRPORT, VIGIE T: (758) 458 2031 J.Q CHARLES RODNEY BAY MALL T: (758) 458 0824 HEWANORRA AIRPORT, VIEUX FORT T: (758) 454 7898

AFTER HOURS: T: (758) 459 7220 HEAD OFFICE: NEw DEVELOPMENT, SOUFRiERE: P.O. BOX 289 T: (758) 459 7729 FAX: (758) 459 5309

EMAIL: COOLBREEZE@CANDW.LC WWW. COOLBREEZECARRENTAL.COM

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T RO P I CAL T R AVELLER • FEB/MAR/APR 2019

Like us on FACEBOOK

Contact us today: weddings@slunatrust.org (758) 452-5005 / 453-1495 www.slunatrust.org


The Coal Pot Restaurant 1968

The Coal Pot has been a culinary landmark in Saint Lucia’s Vigie Cove for more than forty years, offering delicious, French Creole-influenced cuisine in a serene and beautiful waterside location. The restaurant is a perfect spot for lunch, overlooking the yachts in the bay and cruise ships at Point Seraphine. Evenings are cool and starry, just right for a romantic dinner for two by the lapping waves. We highly recommend that you contact us ahead to make your reservation. Phone: (758) 452 5566 Fax: (758) 453 6776 Email: coalpotrestaurant@gmail.com Website: www.coalpotrestaurant.com

Our Opening Hours: For Lunch - Monday to Saturday from 12-3pm For Dinner – Monday to Saturday from 6.30pm until 10pm

THE PINK PLANTATION A World of Colour and Design inspired by the beauty of Nature and the history of Saint Lucia. After browsing through the pottery and original work of Saint Lucian artist Michelle Elliot, enjoy fine St. Lucian creole style cuisine for lunch or dinner, soaking in the most breathtaking views of the city from the Pink House Plantation Restaurant rated #1 on Trip Advisor.

LOcATed AT Pink PLAnTATiOn HOuse Chef Harry Drive, The Morne Castries Tel: (758) 452 5422 wildorchidstlucia@hotmail.com www.pinkhousestlucia.com

OPening HOurs:

Monday - sunday 9:00am - 5:00pm Dinner By reservation only

Hand painted Ceramics, Silk Screened Fabrics and one of a kind paintings by Michelle Elliot can be purchased at The Pink Plantation.

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Entertainment

Cowboy Sealy Country and Western singer Saint Lucia — the land of brilliant sunshine, sandy beaches, turquoise blue waters . . . and Country and Western music.

Y

es sirree! No doubt about it, Country and Western music is hugely popular in Saint Lucia, and has been for decades. Sure, reggae and even salsa music can be heard in bars, clubs and blasting from radios but Country and Western is the music that dominates the villages at the weekend, and the airwaves on Sundays.

Howdy Cowboy Sealy! So what’s the story with this young man in the Stetson? Although Shervon Sealy grew up with the sound of Country and Western resonating through his home, he wasn’t that keen, believing it to be “music for old folk”. That all changed when he left school and started work. One of the older guys sang Country music all day and convinced Shervon that the youngster had the voice and talent to do well. The first song that Shervon learned was Alan Jackson’s Livin’ on Love. He added

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T RO P I CAL T R AVELLER • FEB/MAR/APR 2019

more oldies to his repertoire — tunes by the likes of Buck Owen, George Jones and Conway Twitty — and soon he and his mentor, Theodore Serieux, were in demand to host karaoke Country nights at bars on the east coast.

A Lucian star is born Shervon took his first steps to fame — in his cowboy boots and hat — when he took part in StarQuest, an islandwide competition. He came second but won the hearts of fans in Saint Lucia. A few years later he entered another competition, Rising Stars, which was broadcast across the Caribbean. Through this, he gained regional exposure and was invited to perform in other islands. “I was getting paid to have fun!” says Cowboy Sealy, as he came to be known. Such was the recognition of Cowboy Sealy’s melodious voice and Nashville-style delivery that in December 2017 he was invited to share a stage here in Saint Lucia


Cowboy Sealy performs Sunday — The Landings Monday — Papillon Alternate Tuesdays — Sandals Halcyon Wednesday — Royalton then Sandals Grande Thursday — Sandals La Toc Friday — Coconut Bay Beach Resort

How it all started

with John Hogan, an Irish-born Country music singer with an international following. Shervon was up there with the best!

The cowboy trail Cowboy Sealy is now a full-time professional, appearing mainly at resorts around the island. There have been amusing moments: “Some guests can’t

believe that I am actually singing and not miming; that a Lucian can sound like an American Country and Western singer.” There have also been some rewarding comments: “A girl came up to me and said she had never been into Country music but she liked my voice and the way I sang so she guessed that she had been converted.”

Some traditional Saint Lucian tunes have a melody that sounds a little like Country and Western music so it’s not surprising that the genre has taken off here. But when and how was it introduced? Some suggest that Lucian ears became familiar with the lilt of Country music when the United States Army Air Forces established a base here in World War II and personnel would play the tunes. Some families recall that in days gone by, Lucians travelled to North America for seasonal work and became hooked on the music, bringing records back with them. Originally the preserve of older people in Saint Lucia, Country and Western music now has a strong following amongst the young and is considered to be part of our culture. Each weekend, every town and village will have at least one bar or hall with a Country and Western night. Limelight in Micoud is one of the most popular, as well as several spots in Gros Islet — just ask a local who will be happy to tell you where to experience the Country vibe. Donning a chequered shirt, hat and boots is optional; dancing and enjoying yourself is compulsory! Yee-haw! For enquiries about private hire, please contact Cowboy Sealy: Tel. (758) 724 9969 Email: cowboysealy69@gmail.com Facebook: Shervon Sealy

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News Bites

Spinnakers Celebrates 25 Years of Business

S

pinnakers, the popular beach bar and restaurant located on Reduit Beach in Rodney Bay, has been going strong for 25 years! It opened in December 1993 and its appeal has never waned. It is a favourite with locals and tourists alike, and with all age groups. At a party to mark the 25 years of existence, many guests recalled bringing their children along in the early days (and drinking a beer or cocktail while the little ones frolicked on the beach). Now, they are enjoying family time at the restaurant with their grandchildren. Michael and Alison Richings, the proprietors of Spinnakers, are happy with the success of the business and proud of their loyal and efficient employees. “We have 40 staff and between them they have 500 years of service,” Michael revealed. Spinnakers is open for breakfast, lunch and dinner, seven days a week. Tel (758) 452 8491. See advertisement on page 43

NEW SHOPS

The Boutique

TT is happy to see that a retail outlet is once again in the lobby at The Landings resort. The Boutique stocks stylish clothes and shoes for men and women plus chic accessories including a fun range of bags and desirable collections of jewellery and sunglasses. With yoga apparel, beachwear for adults and kids, toiletries, snacks and cigars, you could easily find yourself walking out with armfuls of goodies for all the family, especially when purchased duty free. The Boutique at The Landings Open every day 9 a.m - 5 p.m.

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The Wine Shop

An establishment dedicated, as one would expect, to wines and champagnes! Oenophiles will be impressed with the selection which is international with an emphasis on quality Italian reds and whites. Prices are not inflated and include bottles for less than US$10. (Harbor Club members

receive 20% discount!) Conveniently located on Market Street at Harbor Club, Curio Collection by Hilton where there is ample parking, you’ll find it easy to park, pop in and select a bottle or two.

The Wine Shop at Harbor Club Open Monday - Saturday 12 - 7 p.m.


Chef Orlando

One of the top restaurants in St. Lucia. Orlando’s Restaurant & Bar was awarded TripExpert’s Best of St. Lucia 2017 award. Travelers can be confident that it is an outstanding choice for dining out in St. Lucia.

Orlando’s Restaurant & Bar

Fond Bernier, Soufriere, Saint Lucia Phone: 758-459-5955 Cell: 758-489-6211 Email: orlandosrestaurantstl@gmail.com Website: www.orlandosrestaurantstl.com 51


Index

Find your way Tours AT SEA

KAYAKING Jungle Reef Adventures Anse Chastanet, tel. 457 1400

www.junglereefadventures.com

POWERBOATS & SPORTFISHING

DFH Kayaking

Lucian Thriller Adrenaline Rush

dfhkayaking.com

Tel. 451 2424

Marigot Bay, tel. 451 7716

www.lucianthriller.com

kitesurfing

Capt. Mike’s Sports Fishing &

Aquaholics

Whale Watching

Tel. 726 0600

Join a tour or charter our own

Tel. 452 4845/452 7044

www.aquaholicsstlucia.com

boat.

www.captmikes.com

Daytime and sunset cruises

Kitesurfing St Lucia Endless Summer Catamarans

Hackshaw’s Power Boats

Cas en Bas, tel. 714 9589

Tel. 450 8651

Tel. 453 0553

www.kitesurfingstlucia.com

www.stluciaboattours.com

www.hackshaws.com The Reef

Southern Breeze Catamaran

Exodus Boat Charters

Vieux Fort, tel. 454 3418

Tel. 450 8651

Tel. 485 3966

www.slucia.com/reef

www.stluciaboattours.com

www.exodusstlucia.com

Mango Tango Catamarans

Mystic Man Ocean Adventures

Tel. 452 8644 www.seaspraycruises.com Black Magic Pirate Ship

ECO Dive St Lucia Charters

Tel. 452 8644

Soufriere, tel. 713 6047

www.seaspraycruises.com

www.ecodivestlucia.com

Carnival Sailing Tel. 452 5586

WHALE & DOLPHIN WATCHING

www.carnivalsailing.com

The winter sees humpback whales

ziplining Rainforest Adventures Chassin, Babonneau. Also: Arerial tram and nature trails Tel. 458 5151

www.rainforestadventure.com TreeTop Adventure Park Dennery Tel. 458 0908/724 7256 www.adventuretourstlucia.com Hotwires Morne Coubaril, tel. 459 7340

www.stluciaziplining.com

SEGWAY TOURS St. Lucia Segway RodneyBay

PARASAiling

Tel. 452 8300/724 8300

Soufriere, tel. 459 7783

Parasail St Lucia

www.mysticmantours.com

Tel. 485 8484

ATV TOURS

www.stluciaparasail@yahoo.com

migrating to local waters, while Jus’Sail

sperm and pilot whales and playful

Tel. 458 0069/287 1071

dolphins can be sighted all year. Capt. Mike’s Sports Fishing

www.stluciasegway.com

ATV Paradise Tours Ltd.

JETOVATOR

Tel. 455 3245

Jetovator

OFF-ROAD BIKING

Tel. 484 7433 www.jetovatorflight.com

DIVING Scuba St. Lucia – Anse Chastanet Anse Chastanet, tel. 457 1400

www.jussail.com

www.scubastlucia.com

Joe Knows Tours

& Whale Watching

Tel. 728 4049

Tel. 452 4845/452 7044

Scuba Steve’s

www.joeknowsstlucia.com

www.captmikes.com

Rodney Bay, tel. 450 9433

SAILING & YACHT CHARTERS

ON LAND

www.atvstlucia.com

Bike St Lucia Soufriere, tel. 457 1400 www.bikestlucia.com TreeTop Adventures Dennery Tel. 458 0908/724 7256

www.adventuretourstlucia.com

www.scubastevesdiving.com

HORSEBACK RIDING

Tel. 453 0553

Island Divers

Trim’s National Riding Academy

www.hackshaws.com

Anse Cochon, tel. 456 8110

Hackshaw’s Boat Charters

Bateau Mygo

Gros Islet, tel. 450 8273

www.tikaye.com/diving

www.trimsridingstlucia.com

Tel. 458 3947

Exodus Boat Charters

info@bateaumygo.com

Tel. 485 3966

Dive Fair Helen

International Pony Club

www.exodusstlucia.com

Marigot Bay, tel. 451 7716

Gros Islet, tel. 452 8139

www.divefairhelen.com

internationalponyclubslu@gmail.com

Discover St Lucia Yachting 452 8531

Mystic Man Ocean Adventures

www.dsl-yachting.com

Soufriere, tel. 459 7783 www.mysticmantours.com

First4Sail Learn to sail on a racing yacht.

WATERSPORTS

Tel. 518 1187

For kayaks, paddleboards and

www.first4sail.com

pedaloes.

St. Lucia Yacht Club

Saluna Watersports

Tel. 452 8350

Tel. 518 8720/518 8236

www.stluciayachtclub.com

www.saluna-watersports.com

52

T RO P I CAL T R AVELLER • FEB/MAR/APR 2019

North Point Riding Cap Estate, tel. 488 2013 www.northpointriding.com Morne Chouval Soufriere, tel. 730 5975 www.mornechouval.com


Island Riders

Mamiku Gardens

Tel. 584 7555

Tropical gardens with trails and

stluciahorserides.blogspot.com

restaurant. Praslin, tel. 455 3729

Holiday Riding Stables

Mix with the locals buying fish, fruit and vegetables. Meet the craftsmen and artists at the Craft Market where there’s a

www.mamikugardens.com Many shops offer Duty Free

wealth of wickerwork, leather

St Lucia Forestry Department

prices. Simply present your ID

sandals, clothing and coal pots

Rainforest hikes and bird-watching

and travel details.

along with local spices, sauces,

Tel. 714 7433 www.horse-riding.net

Shopping

Castries Market

herbal remedies and tasty treats.

Hoofprints

tours. A guide must accompany all

Roseau Valley, tel. 520 5102

forest forays.

Baywalk Mall

Castries Market has been listed

Atlantic Shores

Tel. 468 5646

Located in Rodney Bay, Baywalk

by National Geographic as one of

Tel. 285 1090/454 8660

www.stlucia.org

Mall features international brands

the Top Ten Markets in the world.

and local designers offering

Open Monday to Saturday, some

Piton Hikes

clothing, souvenirs, liquor,

stalls on Sunday.

Tel. 486 1561

pefumes and jewellery. The mall

www.grospiton.com/petitpiton.com

houses a gourmet supermarket,

Castries Vendors’ Arcade

drugstore, restaurants and bars

The Castries Vendors' Arcade is

plus an ice cream parlour. Open

a potpourri of Saint Lucian arts

every day.

and crafts mixed with imported

www.atlanticridingstables.com

HERITAGE & CULTURE St. Lucia Heritage Tours

Rum Tasting

Tel. 458 1454

www.heritagetoursstlucia.org Pigeon Island National

sarongs, shirts and beachwear.

Rhythm of Rhum Tel. 456 9110

JQ Mall

www.saintluciarums.com

Also in Rodney Bay, JQ Mall

Open Monday to Saturday.

offers a supermarket, post office,

GOLF

Pointe Seraphine

drugstore, gift and craft shops,

Pointe Seraphine is on the north

clothing outlets and a rum retailer.

side of Castries Harbour, Quality

the Saint Lucia Nationa Trust.

Sandals Golf & Country Club

A food court serves a selection

jewellery, clothing and souvenirs

Tel. 468 5649

Cap Estate, tel. 450 8523

of locally-loved fare. Open every

are available. Open Monday to

www.slunatrust.org

info@stluciagolf.com

day, limited opening on Sunday.

Saturday, and on Sundays when

La Toc Battery

TENNIS

IGY Rodney Bay Marina The emphasis at the marina is on

La Place Carenage

lifts and tunnels.

St. Lucia National Tennis Centre

bars, cafes and restaurants. There

Located on the 'city' side of

Castries, tel. 452 7921

Beausejour, tel. 450 0429

are a few shops selling clothing

Castries Harbour, La Place

www.saintluciatennis.com

and souvenirs. Groceries and

Carenage offers quality jewellery,

MeCurator Art Gallery

Tennis is also available at many

alcohol are available, including at

clothes and keepsakes. Open

Work by local artists.

major resorts.

The Marketplace supermarket. A

Monday to Saturday, and on

farmers' market is held Saturday

Sundays when cruise ships dock.

Landmark 44 acres of parkland, hsitory, trails and beaches operated by

Underground rooms, ammunition

Star Publishing compound, Massade, tel. 722 8303

SQUASH

morning. Open every day.

St. Lucia Yacht Club

Gablewoods Mall

A supermarket, café and boutique

Rodney Bay, tel. 452 8350

Gablewoods Mall in Sunny Acres

are just steps from the water.

www.stluciayachtclub.com

has a supermarket, drugstore.

Open daily.

Marigot Marina Village

www.mecurator.com

NATURAL WONDERS

cruise ships dock.

clothing outlets and food court.

IN THE AIR

Open every day, limited opening

Vieux Fort Plaza

on Sunday.

This small plaza in the south of

Soufriere, tel. 459 7155

St. Lucia Helicopters

Blue Coral Mall

drugstore, dress and shoe stores

www.diamondstlucia.com

Tel. 453 6952

Located in the heart of Castries,

plus fast food outlets. Open

www.stluciahelicopters.com

on the William Peter Boulevard,

Monday to Saturday.

Diamond Falls and Mineral Baths Historical plantation with gardens and restaurant.

Toraille Waterfall Near Fond St. Jacques

this mall houses boutiques and

ISLAND HOPPING

Tel, 459 7527 www.soufrierefoundation.org

the island features a supermarket,

cafes. Open Monday to Friday and half-day on Saturday.

Sunlink Tours Tel. 452 8929

Tet Paul Nature Trail

www.stluciareps.com

Soufriere, Tel. 459 7200 www.soufrierefoundation.org

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53


Index

Wine & DINE

AUBERGE SERAPHINE Caribbean/international Vibe: Overlooks harbour Breakfast, lunch and dinner Tel. 453 2073

anse la raye TI KAYE RESORT & SPA

THE COAL POT RESTAURANT French Caribbean

- KAI MANJE

Vibe: Waterfront

International/Caribbean

Open: Monday to Saturday -

Vibe: Elegant, with cliff ocean

lunch,

view. Impressive wine cave

daily for dinner

Open daily for dinner

Tel. 452 5566

- TI MANJE

Email: coalpot@candw.lc

Beach fare Vibe: Barefoot casual

PINK PLANTATION HOUSE

Open daily for lunch

Lucian homestyle cuisine

Tel. 456 8101/718 1122

Vibe: Historic; lush garden,

www.tikaye.com

verandah with panoramic view Open daily for lunch

CAP ESTATE CAP MAISON - THE CLIFF AT CAP

Tel. 452 5422 wildorchidstlucia@hotmail.com

micoud

International/local Vibe: Cliffside elegance

FOX GROVE INN

Breakfast, lunch and dinner

Local/international

Tel. 457 8681

Vibe: Countryside sea view

- THE NAKED FISHERMAN

Breakfast, lunch and dinner

Seafood

Tel. 455 3800

Vibe: Beach Casual

www.foxgroveinn.com

Open daily for lunch Wed - Sun for dinner

LABORIE

Tel. 457 8694 www.capmaison.com

DEBBIE’S PLACE, SAPPHIRE ESTATE

THE BODYHOLIDAY

Homemade local fare

- TAO

Vibe: Creole, rustic

Asian, fusion

Breakfast, lunch and dinner

Vibe: Fine dining

Tel. 455 1625

Open daily for dinner. Tel. 457 7800

LABRELOTTE BAY

www,thebodyholiday.com EAST WINDS SANDALS CAP ESTATE

Caribbean/international

GOLF & COUNTRY CLUB

Vibe: Beachfront

Local/international

Open daily for lunch and dinner

Vibe: Casual, view of golf course

Tel. 452 8212

Open daily for breakfast and lunch

WINDJAMMER LANDING:

Tel. 450 8523

- DRAGONFLY

Email: info@stluciagolf.com

Overlooking beach and pool

CASTRIES

Beachfront casual

- JAMMER’S BEACH BAR - UPPER DECK

BROWN SUGAR

Steak and seafood (dinner only)

Local fare

- EMBERS

Vibe: Waterfront, Casual

Casual beach setting

Open for lunch and dinner (bar

- PAPA DON'S

open all day). Closed Monday

Italian, pizzas (dinner only)

Tel. 458 1931

Tel. 456 9000

Email:brownsugarrestaurantand

www.windjammer-landing.com

bar@gmail.com

54

T RO P I CAL T R AVELLER • FEB/MAR/APR 2019

MARIGOT BAY CHATEAU MYGO Seafood/East Indian/Creole Vibe: Waterfront, friendly and HURRICANE HOLE Bar food Vibe: Casual, waterfront Breakfast, lunch and dinner Tel. 451 4772 www.chateaumygo.com

MARIGOT BAY RESORT - THE GRILL AT 14˚61 International - RUM CAVE Rums and dining - BRUT BAR AND POOL BAR Swim-up, casual - BAYSIDE CAFE In the Village Marina Tel. 458 5300 www.cape;;ahote;s.com DOOLITTLE'S RESTAURANT + BAR Steak, seafood, local, international Vibe: Waterfront dining Breakfast, lunch and dinner Tel. 451 4974 www.marigotbeachclub.com MASALA BAY Indian regional & Hakka Vibe: Waterside balcony Open for lunch and dinner Closed Monday Tel. 451 4500

MARISULE CALABASH COVE - WINDSONG RESTAURANT French Creole/Asian Vibe: Elegant, Ocean View Breakfast, lunch and dinner Tel. 456 3500 www.calabashcove.com

RODNEY BAY BIG CHEF STEAKHOUSE Angus steak and seafood

BUZZ SEAFOOD & GRILL Seafood/international Vibe: Garden and indoor Open for dinner. Closed Monday. Tel. 458 0450 www.buzzseafoodgrill.com

MYSTIQUE ROYAL - CHIC International fine dining Vibe: Upscale elegance, AC Open: Monday - Saturday 7 - 10.30 p.m. - L’EPICURE International/Caribbean Vibe: Beachside casual Breakfast, lunch and dinner Tel. 452 9999

BAY GARDENS BEACH RESORT - HI TIDE Caribbean/international - SEAGRAPES BEACH BAR & GRILL Caribbean/international Tel. 457 8500

COCO PALM TI BANANNE BISTRO & BAR, and CREOLE GRILL French Caribbean Vibe: Poolside bistro Open: Daily 7 a.m. – 10 p.m. Tel. 456 2800 KEY LARGO Authentic wood-fired Italian Pizza Vibe: Open air and Indoor Open for lunch and dinner from 11:30am (closed Monday) Tel. 452 0282/716 9224 OUTBACK CHOP HOUSE and JAM ROCK Caribbean Influenced Vibe: Reggae Cafe and Grill Open: Noon till late. Buffet lunch and theme night specials. Tel. 452 9365/729 JAMS Email: jamrockcafeslu@gmail.com www..outbackslu.com

Vibe: Elegant, air-conditioned

MEMORIES OF HONG KONG

Open daily for dinner

Chinese/Cantonese

Tel. 450 0210

Open daily for dinner

www.bigchefsteakhouse.com

Tel. 452 8218

BONNE BAGUETTE CAFE

RAZMATAZ

French, international

Nepalese/Indian

Vibe: Al fresco sidewalk

Vibe: Indoor and open air

Open Mon - Sat 8 am - 6 pm

Open for dinner (closed Tuesday)

Sunday until 1..30 pm

Tel. 452 9800

Tel. 452 0671


SOUFRIÈRE

HOTEL CHOCOLAT - LE BOUCAN

Vibe: Historical

ANSE CHASTANET HOTEL

Vibe: Cocoa estate chic

Open for lunch and dinner (closed

Open from 11 am.

- APSARA

Breakfast, lunch and dinner

Monday)

Closed Monday

East Indian-Caribbean fusion

Tel. 572 9600

Tel. 458 4243

Tel. 286 6944

- TREEHOUSE

www.hotelchocolat.com

SPICE OF INDIA

Barnacles

Indian Regional

Fresh and local

Vibe: Indoor and open air

www.spiceofindiastlucia.com SPINNAKERS BEACH BAR

RODNEY BAY marina

Local/European

Fine dining - TROU AU DIABLE Beach restaurant and grill - JUNGLE

Creole/West Indian

FOND DOUX ESTATE Caribbean/international Vibe: Tropical garden Open for lunch and dinner

Vibe: Casual beachfront

HARBOR CLUB

Beach grill at Anse Mamin

Open: Daily 9 am - 10 pm

- POSITANO SANTA LUCIA

- EMERALDS

Tel, 452 8491

Fine dining

Vegetarian

www.spinnakersbeachbar.com

- JULIA'S

Tel. 459 7000

Elevated comfort cuisine

LA HAUT RESORT

www.ansechastanet.com

Local and seafood

Tel. 459 7545 Email: fonddoux@candw.lc

TAPAS ON THE BAY

- DOCKSIDE PIZZERIA

Tapas/international

Fresh baked in a stone coal oven

STONEFIELD ESTATE

Vibe: Waterfront, casual

- SUSHI DECK

- MANGO TREE

Open for brunch and dinner

Gourmet sushi, sashimi and rolls

Creole/West Indian

(closed Tuesday)

- MARKET STREET BAR

Vibe: Open air, Piton view

Tel. 451 2433

Sit at the water's edge

Breakfast, lunch and dinner

ORLANDO’S

www.tapasonthebay.com

- 7TH HEAVEN

Tel. 459 5648

Creole Flair

Pastries, coffee and ice creams

www.stonefieldresort.com

Vibe: Casually elegant

Matthews Relaxed Rooftop

Tel. 731 2900

Caribbean & International

www.theharborclub.com

Vibe: Indoor & open air

Tel. 459 7008 Email: lahaut@candw.lc

Open for dinner, Wednesday – Sunday for lunch

Creole/West Indian

Tel. 722 6265 orlandosatsoufriere@gmail.com

BOSUN’S BAR & BISTRO

Vibe: Homestyle

7 days a week

Thai Gastropub

Open: Monday to Friday for lunch

11 a.m. - 9.30 p.m.

Vibe: Casual

Tel. 459 7270

Tel 458 0200

Open daily 8 a.m. - 11 p.m.

Mexican/international

Breakfast, lunch and dinner

MARTHA’S TABLE

Open for lunch & dinner

COCONUTZ

Vibe: View of the Pitons

Crystals Villa Hotel - Treetop Restaurant

Tel. 458 4190

LADERA RESORT - DASHEENE

Indian/Caribbean

bosuns.bar.bistro@hotmail.com

Upscale Creole

Vibe: Amongst nature

Vibe: Piton view, open wall

Reservations required.

Vibe: Open air, casual

CAFE OLE

Tel. 285 1984/384 8995

Open 5 pm – late (closed Monday)

Breakfast, lunch and dinner

Light meals, coffes, pastries

www.stluciacrystals.com

Tel. 723 0751/284 9222

Tel. 459 7323

Vibe: Cafe and Boardwalk bar

www.ladera.com

Open daily until 10 pm CRAVE

Tel. 452 8726

Multi-cuisine Vibe: Relaxed

RITUALS SUSHI

Open: Daily 11 a.m. - 11 p.m.

Sushi

Tel. 459 2452

Vibe: Casual

www.craveslu.com

Open for lunch and dinner (closed Monday)

THE LANDINGS

VIEUX FORT THE REEF RESTAURANT & BAR Creole/International Vibe: Beachfront Open: Monday 8 a.m. – 6 p.m. Tuesday – Sunday 8 a.m. - 10 p.m. Tel: 454 3418 Email: reef@slucia.com

Tel. 458 4344

- THE PALMS Fine dining - dinner

ELENA'S

- BEACH CLUB

Italian, pizza oven, ice cream

International

Vibe: Relaxed

- CALLALOO

Open for breakfast, lunch, dinner

Casual, on the beach

Tel. 451 0043

Tel. 458 7300 www.landingsstlucia.com

pigeon island JAMBE DE BOIS Good local fare Vibe: View of Rodney Bay Open for lunch every day,

La Mesa South American cuisine Vibe: Casual, Latino Open: Monday to Saturday - brunch Every night for dinner Tel. 452 0647 Email: lamesaslu@gmail.com

dinner Wednesday - Sunday Tel. 450 8166

55


Index

Local Info

Avis Rent-a-Car Castries 452 2700 George F L Charles Airport 452 2046 Hewanorra Airport 454 6325 Email: avisslu@candw.lc

Telephone code

www.avisstlucia.com

The area code for St Lucia is 758.

Best Rates 24 Hours Car & SUV Rental

CURRENCY

Castries 452 1330

The Eastern Caribbean Dollar

Email: 24hourscarrental@candw.lc

(EC$) is tied to the US$. Bank

www.24hourscarrental.com

exchange on US Traveler's

Budget Rent-a-Car

Cheques is EC$2.68 and on US

Bois d’Orange 452 9887

cash EC$2.67.

Hewanorra Airport 454 7470 Email: budgetcars@candw.lc

CREDIT CARDS

www.budget-stlucia.com

Widely accepted at all major

Courtesy Car Rentals Ltd.

shopping malls, restaurants,

Bois d’Orange 452 8140

hotels, etc.

Email: info@courtesy carrentals.com

BUSES

MEDICAL CENTRES

Their license plates are green

Tapion Hospital

and begin with an ‘M’.

La Toc 459 2000 Victoria Hospital

Bus Fares

Castries 452 2421

Castries to Gros Islet: EC$2.50

St. Jude Hospital

Castries to Rodney Bay: EC$2.25 Castries to Choc/Vigie: EC$1.50 Castries to Vieux Fort: EC$8.00 Castries to Soufriere: EC$8.00

Rodney Bay Medical Centre 452 8621 Gros Islet Polyclinic

AIRPORTS

450 9661

George F L Charles Airport

DRUGSTORES

Castries 457 6149 Hewanorra International Airport

M&C Drug Store

Vieux Fort 457 6160

Bridge Street, Castries 458 8147 Gablewoods Mall 458 8151

AIRLINES

Baywalk Mall 458 8153

American Airlines

Daher Mall 458 8155

1 800 744 0006/459 6500

Massy Pharmacy

Delta Airlines

Castries 457 2227

1 800 221 1212/454 3119

Rodney Bay 457 2090

British Airways

Vieux Fort 457 2090

TIPPING

www.courtesycarrentals.com

Most places include a 10% service

Drive-A-Matic Car Rentals

charge on top of any government

Opposite Rodney Bay Marina

tax. Your server will appreciate

452 0544

a gratuity. Tipping tour guides is

Email: reservationslu@carhire.tv

acceptable and appreciated.

www.drivestlucia.com

1 800 744 7477/454 3610

Operative Car Rental

Air Canada

ELECTRICITY

Corinth, Gros Islet 518 0923

454 6038

220 volts AC, 50 cycles.

www.operativecarrental.com

WestJet

CLIMATE

TAXIS

From November to February the

Their license plates are blue or

452 2348/453 1219

approximate temperatures are

red and begin with ‘TX’.

Air Caraibes

1 800 247 9297/484 6172 Virgin Atlantic

1 800 204 0409 LIAT 1974 Ltd

453 0357

81˚F/27C by day and 71˚F/22C at

Vieux Fort 459 6701/454 6041

TOURISM INFORMATION Saint Lucia Tourism Authority (SLTA) 458 7101 Email: information@stlucia.org www.stlucia.org Saint Lucia Hotel & Tourism Association (SLHTA) 453 1811/452 5979 Email: slhta@slhta.com

night.

Taxi Fares

December and January are

Castries to Gros Islet:

BANKS

the coolest months of the year.

EC$66/US$25

1st National Bank

From April to October the day

Rodney Bay to Gros Islet town:

All Branches 455 7000

Embassies

temperature is approximately

EC$20/US$8

First Caribbean International

High Commission of

84˚F/29C and the night 73˚F/23C.

Rodney Bay to Pigeon Island:

Bridge Street 456 1000

the United Kingdom

June to August is the hottest

EC$20/US$8

Rodney Bay Marina 456 1500

452 2484/5

period of the year.

Castries to Soufriere:

Soufriere 459 7255

Email: britishhc@candw.lc

EC$424/US$160

Vieux Fort 454 6255

DRIVING LICENSE

www.ukinbarbados.fco.gov.uk

Castries to Vieux Fort:

Bank of Nova Scotia

Visitors must have a Temporary

EC$212/US$80

Vieux Fort 454 6314

Castries to Anse La Raye:

Embassy of the French Republic

Driving Permit, obtainable

Rodney Bay 452 8805

EC$160/US$60

Castries 456 2100

to OECS Member States

from the Immigration Office at Hewanorra Airport or the Gros

Prices provided by Courtesy Taxi.

Bank of St Lucia All Branches 456 6000

Islet Police Station. A 3-month permit is US$20/EC$54. Driving

Courtesy Taxi Co-op Society

RBC Royal Bank

permits are also issued by major

Point Seraphine 452 1733

Castries 456 9200

car rental firms. We drive on the

Email: courtesy@candw.lc

Baywalk Mall 457 6300

left hand side of the road.

www.courtesytaxi.com

RBC/RBTT Caribbean

Vigie Airport Taxi Service

Micoud Street 452 2265

car RENTAL

www.slhta.com

455 6060 www.ambafrance-lc.org Citizens of the United States Contact the United States Embassy in Barbados. Telephone: 1 (246) 227 4000

George F L Charles Airport

Gablewoods Mall 453 2265

Adventure Leisure Car Rental

452 1599

Baywalk Mall 457 4371

Rodney Bay 452 0777

North Lime Taxi Association

Email: info@al-rentals.com

Rodney Bay 452 8562

TELEVISION

of Canada in Trinidad.

www.al-rentals.com

Soufriere Taxi Association

Local stations:

Telephone: 1 (868) 622 6232

All St Lucia

Soufriere 459 5562

HTS Channel 34 or 47,

Rodney Bay 452 0777

Vieux Fort 454 6136

CHOICE Channel 39 or 50

Email: leisurecars@candw.lc

EMERGENCY

Email: info@southerntaxi.com

DBS Channel 35 or 46,

www.allstlucia..com

Police 999

www.southerntaxi.com

Visitor Channel 50 or 51.

Fire/Ambulance 911

56

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Citizens of Canada Contact the High Commissioner


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