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Marshmallow Creamer

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Maple Ginger Sauce

Maple Ginger Sauce

M a r s h m a l l o w

Creamer

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Ingredients 1 cup heavy whipping cream ⅓ cup granulated sugar ½ tsp. vanilla extract ½ cup marshmallow crème

Directions 1. In the 2 Cup Micro Pitcher, stir together whipping cream and sugar. Microwave on high power 60-90 seconds. 2. Remove from microwave and stir in vanilla extract and marshmallow creme; stir until dissolved.

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