Honeydew & Blackberry Salad

H o n e y de w & B l a c k b er r y

S a l a d

Ingredients 2 lb. honeydew melon 1 lime, zested and juiced 6 mint or basil leaves, chopped 12 oz. fresh blackberries Poppyseed Dressing, optional Poppyseed Dressing 2 Tbsp. olive oil extra virgin 2 Tbsp. lemon juice freshly squeezed 2 tsp. liquid honey, or maple syrup for vegan diet ½ tsp. poppy seeds, optional sea salt and pepper to taste

Directions 1. Peel, deseed, and cut honeydew into bite size pieces. Toss honeydew with lime juice, zest, and mint or basil leaves. 2. Gently stir in blackberries just before serving. 3. Combine dressing ingredients in the Quick Shake Container, cover and shake until ingredients are combined; refrigerate. 4. Serve with dressing. If taking on the go, add dressing to the

Tupper Mini 2 oz. Container. 5. When ready to serve, pour dressing over salad.

It a l i a n

C h o p p e d S a l a d

10 oz. chopped romaine lettuce 2 cups radicchio, finely chopped ½ medium red onion, chopped 2 ribs celery, chopped 1 pint cherry tomatoes, sliced ⅓ cup pepperoncini peppers, sliced ⅓ cup sun-dried tomatoes, rinsed and chopped 1 (15 oz.) can chickpeas, rinsed & drained 1 cup (4 oz.) ¼″ cubes of provolone cheese (optional) Vinaigrette ⅓ cup extra-virgin olive oil ⅓ cup red wine vinegar 1 Tbsp. Dijon mustard 1 tsp. honey 2 cloves garlic, pressed or minced 2 tsp. dried oregano Fresh ground black pepper, to taste ¼ tsp. salt Pinch of red pepper flakes, for heat (optional)

Directions 1. In a Salad on the Go Container, combine the chopped lettuce, radicchio, onion, celery, cherry tomatoes, peppers, sun-dried tomatoes, chickpeas and cheese. Toss the ingredients together and set aside. 2. Combine all of the vinaigrette ingredients in the Quick Shake

Container, cover and shake until blended. 3. If you’ll be serving all of the salad at once, drizzle enough dressing in to lightly coat the salad and toss to combine. 4. For Travel Pour vinaigrette into Tupper Mini 2 oz. Container, when ready to serve, drizzle on top and toss lightly to combine.