Tupperware Whip N Mix Chef Recipes

Page 44

Ingredients

Scones

1 cup all-purpose flour ½ tbsp baking powder ¼ tsp salt 1 tsp granulated sugar* ½ cup + 2 Tbsp. heavy cream, chilled 3 tbsp unsalted butter, very cold ½ cup add-ins of choice such as chocolate chips, nuts or dried fruit *You can make savory scones by reducing the sugar to ½ tsp. Directions 1. Preheat oven to 425° F/220° C. Place Silicone Baking Sheet with Rim on Baking Sheet. 2. In a small bowl combine flour, baking powder, salt and sugar. 3. In the Whip 'N Mix Chef, add heavy cream, cover and whip on gear I until soft peaks. 4. Using the SpeedyMando Grater, grate the butter into the Whip 'N Mix Chef. Cover and whip on gear I until combined. 5. Add the sifted ingredients to the whipped cream mixture in 2 batches, switch to gear II and mix just until dough is combined. If using additional flavoring ingredients add them now and mix on gear II. 6. Place dough on lightly floured surface. Knead the dough until smooth. 8. Roll the dough out into a circle approx. 1¼" thick and 6" in diameter. 9. Cut the dough into 8 equal pieces and place them on the Silicone Baking Sheet with Rim. 10. Bake for 12–15 minutes. Serve warm. 44


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Whipped Cream

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page 52

Vegan Egg Whites

1min
pages 50-51

Tartar Sauce

0
page 49

Strawberry Whipped Cream

0
page 47

Tarragon Sauce for Eggs Benedict

0
page 48

Spicy Chili Mayonnaise

0
page 46

Scones

1min
pages 44-45

Raspberry Butter

0
page 43

Porcini Butter

0
page 42

Orange Fig Butter

0
page 41

No Heat Marshmallow Spread

0
page 40

Mini Pavlovas

1min
page 37

Mayonnaise

0
page 36

No Bake Nut Butter Cookies

2min
pages 38-39

Lemon Sauce

0
page 35

Horseradish Sauce

2min
pages 33-34

Homemade Butter

0
page 32

Herbed Butter

0
page 31

Goat Cheese Bites

0
page 30

Green Sauce

0
page 29

Garlic Sauce

0
page 28

Cinnamon Honey Butter

0
page 18

Fudgy Flourless Chocolate Cake

1min
pages 26-27

Fall Spice Icing

0
page 25

Fall Spice Dip

0
page 24

Easiest Fudge Ever

0
page 23

Cocktail Sauce

1min
pages 20-21

Curry Sauce

0
page 22

Cinnamon Whipped Cream

0
page 19

Chocolate Ice Cream

0
page 13

Chocolate Mousse

1min
pages 14-15

Chocolate Whipped Cream

0
page 16

Carrot Cake Bars

1min
page 10

Chocolate Chip Hazelnut Dip

0
page 12

Add eggs and vanilla extract and mix

0
page 4

Bourbon Whipped Cream

1min
pages 8-9

Chipotle Lime Butter

0
page 11
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