Your Hunter Valley Magazine | Dec 2022 - Jan 2023

DEC–JAN 2023

Copyright © 2023 WCP Media

Published monthly by WCP Media

All rights reserved. Permission to reprint or quote excerpt granted by written request only. While every attempt has been made, WCP Media cannot guarantee the legality, completeness or accuracy of the information presented and accepts no warranty or responsibility for such.

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From 15th December 2022 until the 16th January 2023 inclusive, or while stocks last.

ON THE COVER

The Christmas Lights Spectacular has become an annual Christmas tradition for many families who look forward to seeing what is new and different every year. Find out what’s new on page 14.

Dec–Jan

In this year of many changes, it is with a wish and a prayer that we celebrate this last issue of 2022, which is also the first issue of 2023. Happy New Issue!

There truly is only one word to describe this issue, and that's sparkling! From Christmas Lights to things that go 'pop' – if you're into celebrating in a shiny way – this is your issue!

Twelve months of planning and preparation. Over 20 carefully designed displays. Three million (yes, million) lights. Those are the kinds of numbers that go into the largest Christmas lights display in the Southern Hemisphere: the annual Christmas Lights Spectacular at Pokolbin's Hunter Valley Gardens. The Hunter's favourite celebration of Christmas magic is back this year, bigger, bolder and brighter than ever.

A favourite of families, lovers and everyone keen to get into the Christmas spirit, Hunter Valley Gardens, Christmas Lights Spectacular will run right through until Australia Day, 26 January 2023. With its mesmerising display encompassing 5 hectares and utilising over 3 million lights, there's no excuse good enough not to get along and be amazed.

Sparkling wine and celebrations go together like turkey and stuffing or Christmas pudding and brandy, but not all sparkling wines are Champagne, and not all sparkling wines are made the same way. This month we look at the ins and outs of sparkling wines and present our annual "Sparkling Dozen" –just in time for the silly season! Read more on page 27, and check out our top drops on page 28.

As we all start to wind down for Christmas, Wine Country is winding up – with the vines racing towards maturity and, of course, harvesting the 2023 vintage. Outside the vineyards, the events calendar looks pretty packed, with some scrumptious Christmas fare and a host of New Year's Eve activities on offer. Check out our What's On guide for some local inspiration

We thank you for taking the journey that was 2022 with the team at Your Hunter Valley. From our families to yours, we wish you a very happy holiday season and a 2023 that we are all hoping for.

What’s in this

Issue?

At McGuigan Wines

Immerse yourself in the flavours of the Hunter in this exquisite Wine, Cheese & Chocolate tasting.

For the spirit and cocktail enthusiasts who are looking to try something new! Sample the best of our new spirit selection and find your favourite flavour. This guided tasting includes pours of gin, vodka, liquor creams, espresso, cosmo's and more, this is a not to be missed flavour experience! Cost: $15 pre-paid reservations for parties of 1 – 20 people. Visit www.mcguiganwines.com.au and click on Visit Us to book.

Teens: Choreography Workshop with Cadi McCarthy

Maitland Regional Art Gallery

FRIDAY 16 DECEMBER

A workshop especially for teens with professional choreographer Cadi McCarthy. Participants will focus on contemporary dance and choreographic process discovery based on the kinetic sculptures of Hannah Gartside. The workshop will focus on developing choreography that stems from the kinetic movement and aesthetic qualities of the sculptures in the exhibition. For more information or to book, visit www.eventbrite.com.au

The Killers

Hope Estate, Pokolbin

SATURDAY 17 DECEMBER

The Mirage Tour 2022, originally announced in 2020 when COVID first halted worldwide touring, will be The Killer's first time back on our shores since their 2019 Australasian completely sold-out arena tour. Soak up the atmosphere of live music in the heart of Hunter Valley wine country at the home of Australia's largest purpose-built outdoor winery concert amphitheatre. For more information and to book, visit www.hopeestate.com.au/ thekillers

Glam! Bam! Thank You Ma’am!

Qirkz in the Hunter

SATURDAY, 17 DECEMBER

Known for producing the sound and mood of the 70’s Glam period, Glam! Bam! Thank You Ma’m! are coming to the Hunter Valley. Combining boutique pedals, vintage amps, organic bass and drum feel with outstanding vocals and harmonies topped off with fabulous Glam fashion to

Christmas Day Lunch

Voco Kirkton Park

SUNDAY 25 DECEMBER

Voco Kirkton Park are hosting a Christmas Lunch. Indulge in a seafood platter delivered to your table upon arrival with all the trimmings of a sumptuous festive banquet, and a three-hour beverage package. To book, call the hotel on 02 4998 7680

Film Screening Love Actually

Cessnock Performing Arts Centre

MONDAY 19 DECEMBER

Free holiday film screening of Love Actually. This Christmastime classic is a tale of eight London couples trying to deal with their relationships in different ways. Their tryst with love makes them discover how complicated relationships can be. PACC will also be screening

complete this dynamic 70’s package. For more information, or to book visit www. stickytickets.com.au

Wine isn’t just about what’s in the bottle, it’s about the journey to get there; the soil, the weather and the people that bring it all together. Our goal is to deliver wine that has a story, and it’s because we love these things that we do what we do. We make Estate Grown, small batch wines that truly represent the terrior of our land and the tireless passion of our winemakers.

Join us for a truly unique and personal experience at our Cellar Door and let us share our wines, passion and story with you.

325 Pywells Road, Luskintyre Tel 4930 6100/0421 401 288 www.tranquilvale.com.au

Grinch and Prep & Landing on December 22, for more information, visit www.mypacc. com.au

Add

to Your Collection at Morpeth Antique Centre

Discover 21 dealers and The Servant’s Quarters Tearoom, all under one roof. All things Ancient, Antique, Vintage, Retro, Heirloom, Collectable.  OPEN Thursday to Sunday, 10am–5pm

The

New Year's Eve

SATURDAY 31 DECEMBER

Goldfish Bar

The Hottest New Year’s Eve Party in the Hunter Valley! Watch the sun go down over Roche Estate with a cocktail in hand and live music. Tables of 4-10 people, bookings are essential. For more information or to book, visit www. thegoldfish.com.au

New Year's Eve

Harrigan’s

SATURDAY 31 DECEMBER

Celebrate the arrival of a New Year at Harrigan’s Hunter Valley! Enjoy a drink on arrival and a specially created three-course menu, with live entertainment GENR8 from 9pm to 1am. Plus, a spectacular midnight fireworks display! Tickets are $99 per person. For more information or to book, visit www. harriganshuntervalley.com.au

New Year's Eve

Nineteen Bar & Bistro

SATURDAY 31 DECEMBER

Nineteen is the exciting new restaurant and bar at the Vintage Estate. The Beer Garden at Nineteen will be open and pumping for New Year’s Eve with live music, food trucks and more. This event is family friendly. For more information, visit www. nineteenhuntervalley.com.au

2

locations on Broke Road to

Located in Pokolbin, Hunter Valley Chocolate Company has been a family owned and operated Hunter Valley gem for the last 20 years. Visit us at one of

Honey Harvest Experience

Hunter Lavender Farm

SUNDAY 8 JANUARY

Join a sweet hands-on Honey Harvest Experience and learn about the fascinating behaviours of bees and their value to our lavender farm and to the broader ecosystem. Harvest your own local, raw honey in a gentle non-intrusive manner using a unique process called ‘tapping’ from the Australian-designed Flow Hives that are on-site. Cost

Street Eats

Queens Wharf, Morpeth

SUNDAY 15 JANUARY 2023

Bring the family or catch up with friends at Street Eats. Organised by the Maitland City Council, you can select from a variety of food trucks paired with live music across Maitland. Visit www. mymaitland.com.au for more information,

is $55pp. For more information or to book, visit www. hunterlavenderfarm.com.au

Live at the Levee: Changing Tides

The Levee Riverbank

FRIDAY 13 JANUARY & SATURDAY 14 JANUARY 2023

LIVE at the Levee presents Changing Tides this Summer! Attendees can enjoy a range of live music performances from a floating stage on Maitland’s Hunter River. Catered to all ages, the evening will involve relaxing under the stars on a hot summer’s night where people can purchase dinner from the local restaurants and cafés or bring a picnic and enjoy a fun and social atmosphere with family and friends. For more information, visit www.thelevee.com.au

Weekend Away? Alpaca-Bag

Aaaah … Alpacas. Soft, adorable, and docile, Alpacas have been bred and domesticated over generations for their very soft fur. Considered a prized fibre for its super softness and durability, Alpaca fur also has a unique ability to repel (not retain) water – so it's perfect for those La Niña days! But the snuggly fur is just the start, with the Australian Alpaca Barn producing a range of Alpaca products that are second to none and available right here in the Hunter Valley. A favourite of conscious consumers seeking durability and quality, Australian Alpaca Barn quality 100% Alpaca products are made from homegrown Alpaca fur to a standard that has been delighting customers at their stores in the Blue Mountains, Southern Highlands, The Rocks and the Hunter Valley for many years. Visit the store, or if you're a shopper who likes to send treats to your front door, you'll also find an online store at www.australianalpaca.com.

The Stage that Hosts Legends

The Killers are arguably one of the biggest rock bands of the 21st century. They are the masters of multiple rock genres and have sold more than 28 million records worldwide since their breakthrough single 'Mr. Brightside' in 2004. And now their Imploding the Mirage Tour will grace the stage of Australia's largest purpose-built outdoor winery concert amphitheatre - at Hope Estate on 17 December

Playing host to some of the most famous musical acts in the world, The Killers join an impressive line-up of previous international acts to play at Hope, including recent performances by Andrea Bocelli and The Corrs.

Make sure you don't miss out on any of the high-calibre acts as they're announced by signing up for the Hope Estate newsletter or visiting www.hopeestate.com.au for more information.

A Cat Walks into a Cellar Door with a Bottle of Gin

Decadently Delicious Hunter Valley Chocolates

CHANGED - Please add a bubble "New Issue Out Now" with image of the new cover

If anyone ever tells you that wine and cats have absolutely nothing in common, they've never been to Tamburlaine Organic Wines and tasted Tamburlaine Distilleries' new range of organic Gins. Aptly named Herding Cats, a favourite saying of Chief Winemaker Mark Davidson, the range includes three distinct flavours, all crafted and distilled on-site. The trio includes the blood orange gin Sunday Bloody Sunday, an Italian-style gin That's Amoré and the juniper gin Double Dutch, and they're all available online and at the cellar door. If you're looking for cocktail inspiration, Tamburlaine also has that sorted with feline-themed beverages like the Smitten Kitten. If you like the sound of blood orange gin and tonic water muddled with strawberries and crushed mint leaves garnished with mint and rose petals, this is the tipple for you! For more

Like wine connoisseurs, there are professional chocolate lovers who know exactly how to taste and appreciate chocolate. But, just like sipping, swirling and sniffing a fine wine, chocolate tasting is also broken down to appeal to the sense of aroma, mouthfeel, and taste. And it only gets more complicated (and delicious) from there! But you don't need to be an expert to recognise the best! Using only the finest Belgian couverture chocolate and Australia's own fruit and nuts, Hunter Valley Chocolate Company strives for perfection in every bite. With a passion for crafting the finest, most delicious, and most innovative chocolate products in the region, they've also created a decadent range for Christmas that's sure to be top of every chocoholics list.

Hunter Valley Chocolate Co. has become one of the region's top attractions and the perfect place to visit to stock up on goodies for your Christmas table, or under the tree – or for any time really! For

TASTE

Swoon-Worthy, Scrumptious and

Made to be Shared!

Enjoy the season with picnics and charcuterie boards shared and enjoyed with friends and loved ones and piled high with the finest of hand-made local cheeses at Binnorie Dairy this summer. Operating since 2003, Binnorie Dairy are the perfect destination to stock up on speciality cheeses, cured meats and condiments for your wine o'clock cheese platters. And if you find yourself visiting the Hunter this December, it is not too late to think about Christmas. Binnorie has a delectable range of gourmet sauces, relishes, honey, oils and olives to add to your Christmas hampers or ask them about their Christmas special. A cooler bag containing their chèvre log, labna, marinated fetta, herb Fromage, a cheddar wedge, Duetto and their swoon-worthy triple cream brie is on offer – all for just $85. Well worth a visit any time of the year, Binnorie Dairy is open seven days and has a viewing window to witness the cheese-makers do what they do best (weekdays only). For more information and opening hours, visit www.binnorie.com.au

Too Beautiful to Eat, But You Must!

Ever wanted to explore a tourist region and happen upon a remarkable discovery? Well, Sabor Dessert Bar in Pokolbin may be that delightful surprise you've been searching for. Situated atop a hill overlooking the beautiful Lambloch vineyards and the spanning views of the Pokolbin countryside, the building alone is a pleasant surprise.

With its modern interior and large expansive windows that make you feel as though you could step right out into the vineyards and Hunter Valley air if you didn't have to walk past the jaw-dropping desserts to get there! They are visually stunning and so beautiful you will initially resist the urge to eat them. But that won't last long! So make your choice and indulge in the sugar euphoria that follows. Before you leave, don't forget some Unicorn Poo cookies for the kids (yes, really). For more information, visit www.sabordessertbar.com.au

Custom Resin

READ ONLINE

This month we talk to Justin Thornton, a Hunter Valley maker and the creator behind Custom Resin. You'll find Justin and all of the other talented makers at this month's Handmade in the Hunter markets, which are held on the grounds of Kevin Sobel Wines. For times and dates, see page 6 or visit www.handmadehuntermarkets.com.au

HVMAG: Can you please tell us a bit about what you do? How did you come up with the idea?

JUSTIN: I started out as a Cabinet Maker, and my passion for woodwork never faded despite leaving the trade for some years. I've always believed you can't beat the natural beauty of timber. The smell, colour, grain structure and versatility make it the perfect material to create practical and usable pieces for everyday life, which is only limited by your imagination.

How long have you been running Custom Resin - and how did you start?

After following other enthusiasts using resin to enhance their work, I started to create my own pieces as a hobby. I started this venture in 2020, and within a year, I'd left my job to follow this passion full-time.

What types of products do you sell? What is your top-selling product? Who is your typical customer?

My main product line is food serving boards, grazing platters, lazy Susan's, charcuterie boards, entertaining platters with a wine bucket and glass holders, coasters and chopping boards. I also offer custom pieces (hence the name Custom Resin) to suit your needs, including coffee and dining tables, bar and countertops or whatever your imagination can create.

My most popular products are the resin river serving platters and my entertaining platters, including a wine bucket and glass holders. Some of my latest creations using clear resin are ocean and country themed. These were developed to push the boundaries of what can be done with resin and to capture people's imagination for their own custom-themed boards.

My typical customers are marketgoers, and I'm often contacted by people who appreciate beautifully handcrafted items that are functional and fit in with their home aesthetics.

What do you like most about Handmade in the Hunter Markets?

It's my favourite and most productive market. I believe the reason this market is booming is because of the concept that drives it. All pieces have to be handcrafted by the stall holder.

Fabulously Festive Family Fun Christmas Lights Spectacular

WORDS LIANE MORRIS

Christmas in the Hunter Valley means one thing for locals and visitors alike - the largest light display in the Southern Hemisphere! Held annually at Hunter Valley Gardens (HVG), the Christmas Lights Spectacular operates from 4 November 2022 through to 26 January 2023 and is open daily from 5:30pm to 10:30pm.

The Christmas Lights Spectacular has become an annual Christmas tradition for many families who look forward to seeing what is new and different every year. Only a short 2-hour car trip from Sydney, it’s a perfect weekend getaway that will impress the entire family with a stunning display of sparkling light installations across over 5 hectares of the 14 hectares of breathtaking gardens. The team behind this enormous

undertaking are proud of what they’ve achieved over the years and considers it a personal challenge to bring new and exciting elements to the display.

“We’ve got over 3 million lights on display this year,” said Kim Jacobs, HVG Marketing Manager.

“And we’ve increased the display area, added an extra pathway and spread things out a little bit. Feedback from our visitors so far is that they love this extra space. In recent years, due to covid, the pathways had to be strictly directional to manage the crowds safely. Visitors can relax a little more this year and wander where their fancy takes them. The experience is more relaxed. And another bonus is that kids can now return to sitting on Santa’s lap for their photos,” said Kim.

“People are telling us it’s the best year yet. It’s a truly family-friendly experience. No matter your age, there is something for everyone. The Gardens are full of exciting attractions, rides and performances with old favourites and new experiences. It’s a perfect escape for families and their loved ones to relax and embrace the Christmas season. It’s a family highlight in the festive season calendar for many of our visitors, that’s for sure, and we’re so proud that that is the case."

A favourite of families, lovers and everyone keen to get into the Christmas spirit, this mesmerising display never disappoints. The HVG team comprises 41 locals who all work together to make the Christmas Lights Spectacular the attraction it is. There’s the horticultural crew of 20, the maintenance crew of 8, the floating crew of 6 and the management team of 7. The installation takes three months to set up and

two months to dismantle, with one month break from all things Christmas before planning starts all over again, effectively meaning that staff work on the display year-round – planning, sourcing and installing.

The Christmas Lights Spectacular changes every season. There is always something different to see and enjoy with technology constantly evolving. It is never the same. Returning for the first time this year since 2019, children can pen Christmas lists and letters to Santa and post them to the North Pole at the special Santa Letterbox. The stunning new displays include a 14m Christmas tree, an 8m tall present stack, a 2.5m giant illuminated Santa, a new LED 12 Days of Christmas display and lots more. You can explore Santa's playground, climb up onto Santa’s Sleigh, run underneath an 8m illuminated snowman, or capture the perfect family moment next to the giant Christmas Tree.

For those that do make an annual visit to the Christmas Lights Spectacular, they will be thrilled to see lots of old favourites such as the Lovers Tunnel, where it’s pretty popular to ask your sweetheart to marry you and is the perfect opportunity to indulge in some old-fashioned festive romance. You can still take a trip around the world by spotting famous landmarks such as the Eiffel Tower, Edinburgh Castle, London's Big Ben, the Statue of Liberty, the Leaning Tower of Pisa, the Colosseum and the Taj Mahal as well as our own Sydney Harbour Bridge and the Sydney Opera House dotted throughout the displays. How many can you spot?

Much better than a shopping mall, get your photos taken with Santa at the Christmas Lights Spectacular, available in the large marquee located in the event area from 6:30pm – 10pm every night until 24 December. For a truly memorable family photo, there are other largerthan-life Christmas characters to join in the photo fun, and if you’ve been good, they may have a special treat for you too! The kids will love the chance to sing along with the Kids Carols every Saturday and Sunday in December featuring special performances by the Scallywagz, The Pretty Amazing Jono, Bravissimo and the fabulous Christmas Fairy, as well as the Rocking Elves show performed every Thursday and Friday, sure to get the whole family’s toes tapping.

The fun doesn’t stop after Christmas, either. HVG is the place to be on New Year’s Eve, with the family-friendly fireworks display at 9pm a firm favourite with visitors and locals alike. The January school holidays are sorted with entertainment for the little ones, including Paw Patrol, Cocomelon and Sesame Street characters.

A visit to the Christmas Lights Spectacular would not be complete without taking a spin on one or all of the HVG rides. Be bold on the daring 35-metre-long and 12-metre-high Super Slide, which is perfect ▶

for thrill seekers; get dizzy with your adrenaline pumping on the Swing Chairs as you fly 11 metres off the ground, or try the twisty twirly Spinning Teacups ideal for the little ones.

For a truly magical experience, take a moment to relax on the 25-metre-high classic Ferris Wheel, where you can take in the stunning views of the surrounding countryside and all the sparkling lights below or take a charming spin on the traditional Venetian Carousel that was handmade in Italy to the HVG team design for some vintage style fun.

“The Hunter Valley region is known for its outstanding food, and the Christmas Lights Spectacular will be no different,” said Kim.

“We’ve increased the array of delicious food options that will keep up your Christmas spirits all night long. This year we’ve got a great selection of food and beverage stalls, including woodfired pizza, Greek souvlaki plates, Healthy Patch with spuds, wraps, nourish and acai bowls, yoghurt cups and snack boxes, Snack Land with pluto pups, churros, corn on the cob, pies, sausage rolls, fairy floss and popcorn, Wings with BBQ, periperi and country-fried, and a dessert tent with gelato, crepes, doughnuts, slushies and Tropical Sno plus Loaded Fries all on site but if you fancy bringing your own food, that’s fine too, we just ask that you enjoy it in the park.”

For families who wish to BYO picnic, there is the option to enjoy a packed meal or BBQ in the park near the HVG Shopping Village. HVG offers re-entry passes if you’re coming back in the same session. You’ll need to see the staff at the entry gate to take advantage of this option. It

THE PERFECT PLACE TO ENJOY SUMMER

From boutique shops, cafés to restaurants set among beautiful gardens, plus a children’s playground and cellar door!

All in a relaxed and friendly atmosphere.

is not permitted to take picnics into the gardens themselves.

HVG is again offering a combined day and evening pass so that visitors can enjoy the entire garden experience during the daytime as well as the evening’s Christmas Lights Spectacular. So enjoy everything the gardens have to offer during the day, exit by 4.30pm when the gardens have to be vacated, enjoy a beverage at a nearby winery or pub and then return from 5.30pm when the light shows begin. It’s the perfect day out.

In a first for the event, organisers have created a new family pass that covers one adult and two children in response to requests from visitors. Teenagers to the age of 15 are included in the child rate, and children under three are free.

The Christmas Lights Spectacular is a not-to-be-missed event for all ages, ideal for the entire family or a group of friends. Why not start an annual tradition to get everyone into the festive spirit? The dazzling immersive displays and entertainment program promise to delight and thrill the young and the young at heart. It’s the perfect festive escape and a guaranteed good time, and with so many local wineries, restaurants and accommodation providers in the surrounding area, there is so much to see and do and plenty of places to stay if you want to make a weekend of it. Come early in December to kick start the festive season in style. And remember – it’s the Southern Hemisphere’s largest light display. If you were travelling overseas, you wouldn’t want to miss visiting it.

Tickets must be booked in advance from the website. So visit www. hvg.com.au and secure your new family Christmas tradition today!

huntervalleygardensshopping.com.au Broke Rd, Pokolbin

FRENCH PATISSERIE HIGH TEA

PASTRIES

COFFEE & TEA

ABOUT GIGI & CHIX BONBON

We are a contemporary Parisian Patisserie specialising in delicious pastries that not only taste delightful but look fabulous as well. The menu includes light meals, brunch, high tea, French pastries, coffee from the grounds of Alexandria, local and imported wines, handmade chocolate and treats for dining in or take away. Don’t forget the cheese as well!

We’re now also open for breakfast from 9am to 12pm. Our breakfast menu includes our famous African homemade beans with toast, eggs on toast, omelette, pancakes and more. We are committed to never compromising on taste and delivering something that you just won’t find anywhere else. to high demand (especially weekends) we encourage you to book so you don’t miss out! Visit our website to book online.

SUMMER IN THE HUNTER VALLEY

If you love wine and food, you've come to the right place! It's Australia's premier wine region, where the pleasures of eating and drinking are celebrated daily. This beautiful region and renowned foodies' paradise has been built on more than 185 years of dedication to the craft of winemaking, resulting in the production of many world-class wines. However, there is more to the Hunter Valley than wine, and with a choice of luxury accommodation, delicious dining options, stunning views and a seemingly endless selection of gourmet delights, the Hunter is the perfect short break and romantic getaway.

For generations, people from all over Australia and the world have travelled to the Hunter Valley to experience the region's exceptional food and wine experiences - its greatest asset.

With a range and quality of produce that is second to none, combined with a rich history going back to the 1830s, the Hunter Valley

has become not just Australia's oldest wine region but a leader in wine and food tourism. Combined with its relatively mild climate, the Hunter Valley's food and wine experiences lead us outside to enjoy some of the world's finest flavours against a backdrop of stunning beauty.

Stepping inside the restaurants, renowned for their exciting food, warm hospitality and magnificent locations, is a chance to experience the culinary creativity of some of the best chefs in the country, if not the world. Visiting a cellar door, too, is quite extraordinary, and you are likely to find yourself chatting to the winemaker and several family members, often second or third-generation vignerons.

UNLOCKING THE GEMS

An explosion of wineries, wine tours, tasting rooms, and restaurants specialising in wine country cuisine has added a jolt of grape-fuelled energy to the foothills of the Brokenback Mountains, where more than 150 wineries now produce a wide range of world-class wines from varietals that include Chardonnay, Semillon and Verdelho amongst the whites and Shiraz, Cabernet Sauvignon and Merlot among the reds. Wine lovers will also be thrilled to find a fast-growing range of Mediterranean varieties, including Fiano, Viognier, Pinot Grigio and Pinot Gris, and the red varieties of Sangiovese, Nebbiolo, Barbera, Tempranillo, Malbec, and Petit Verdot.

Nestled amongst the breathtaking surrounds of the Brokenback Range, Mount View, with its winding roads and panoramic views, offers some of the most outstanding scenery available in the Hunter Valley. Visitors have their choice of a handful of impressive and highly acclaimed boutique accommodation and wineries that seem to appear out of nowhere - all providing a relaxed and idyllic wine-tasting experience and superbly welcoming hospitality.

Image Credit: Destination NSW

At the southern gateway to Wine Country is the region's Wollombi Valley – a small, picturesque, and historic village that has always been an important base for travellers along the Great North Road. Here you get to experience the influx of new mixed with the old, with the village continuing to retain its fine architectural heritage bolstered by cafes, wineries, comfortable guesthouses and, let's not forget, the famous Wollombi Tavern, which sits on the site of an earlier public house, originally built during the 1840s.

Often referred to as the ''Heart of the Hunter,'' Lovedale is located just east of Pokolbin and is renowned for its close-knit community, award-winning boutique wineries, family-owned and operated cellar doors, quality boutique accommodation, fine restaurants and unique galleries. It's also home to the famous annual Lovedale Long Lunch.

With a vast selection of boutique and luxury accommodations to

choose from and a wine and food trail consisting of 12 cellar doors and ten restaurants, Lovedale offers the perfect weekend away and the ideal opportunity to experience some of the best wine and food the Hunter has to offer.

The rural locality of Pokolbin sits in the shadow of the Brokenback Range. It is the ''hub'' of the Hunter Valley wine region and where the largest collection of wineries, guesthouses, hotels, restaurants, providores, shops and some of the best-known names in Australian wine can be found. This is where you get to sample vintages from old vines and new varietals at some of the country's oldest and most historic vineyards.

Pokolbin is internationally recognised for being Australia's oldest commercial wine-producing area, and the place viticulture in the Hunter Valley is believed to have first started when James Busby brought planted cuttings of European wines and established what is considered the first vineyard in the area in the 1830s. Some of the most well-respected names in Hunter Valley wine history today soon followed, establishing vineyards in the area in the 1850s. Some of these long-established names are still in existence today

With well over 50 cellar doors, an equal number of restaurants and cafés and a growing number of distilleries and breweries, visitors are spoilt for choice when it comes to things to do, see and taste.

If you want some time away from wine tasting, then explore the world-famous Hunter Valley Gardens or browse the shops at Hunter Valley Gardens Shopping Village.

Continuing your wine country travels and situated an easy 10-minute drive from Pokolbin, the village of Broke-Fordwich is home to a treasure trove of wineries, galleries, food offerings and experiences. It is most worthy of your next visit.

With a wide selection of unique wineries and world-class wines, wellness retreats, art galleries and sculpture walks, great coffee, degustation dining, gin distilleries, olive groves, farm produce, boutique accommodation, local markets, an annual Italian Festival and everything in between, there really is so much to love and experience in the Broke Fordwich wine region.

The Hub of The Hub of the Hunter the Hunter

The Deck Café and Gartelmann Wines, Lovedale

Available in print and digital format and widely recognised as the leading guide to local wine and food experiences, Wine & Dine Hunter Valley has guided visitors on their tasting journeys throughout Hunter Valley Wine Country for over ten years. It includes a comprehensive listing of cellar doors, restaurants and cafés, providores, craft breweries, distilleries, wedding venues and more. So visit www.wineanddinehuntervalley.com.au and start planning your next visit, and when you hit the ground in Wine Country, pick up a copy to take home.

Running Horse Wines cellar door provides a new look and experience to the Hunter wine region.

We at Running Horse Wines have been ageing our entire range of wines and have amassed an impressive, unique and true age worthy wine list that will take you on an adventurous ride to an unprecedented tasting experience.

The opportunity to taste and buy wines from 2005 to 2012, and also now just releasing the 2014 vintage, is very rare. Our classic aged range is comprising of the Hunter’s finest Shiraz, Semillon, Verdelho, Rosé and a Sparkling Rosé also being aged on lees for 6 years!

Running Horse Wines is open every day from 11am to 6pm.

From Monday to Thursday, please do not hesitate to call and confirm arrival as these hours can fluctuate.

Winmark Wines in Broke Fordwich has a rich history with a vineyard that has produced extraordinary fruit for more than 50 years – but did you know that there’s a lot more to o er than the award-winning Chardonnay? Owner & vigneron Karin Adock, the former founder of Pandora Australia, never lost her passion for fine jewellery and the

Chardonnay leaves have inspired a sterling silver hand-cast collection. There is much to admire in this amazing gallery filled with paintings, sculptures, framed prints and jewellery. Visit Winmark to enjoy a Chardonnay tasting, explore the art gallery and sculpture walk with a barista co ee in hand, and find the perfect gift for Christmas.

Perhaps the Hunter Valley's best-kept secret, Hunter Valley Wildlife Park boasts some of the tallest and most fierce exotic African animal experiences. You can see white lions, cheetahs, giraffes and zebras, as well as some social native Aussie beauties too, like koalas, dingoes, echidnas, and a plethora of Australian birds.

From the outset, Hunter Valley Wildlife Park has a totally different feel from other animal attractions. It's an intimate setting that lends itself to the immersive experience of getting up close to their much-loved family of animals through a myriad of walk-throughs and interactive enclosures, yet it boasts an abundance of natural, open space to meander through.

Hunter Valley Wildlife Park is home to a rich and diverse collection of wildlife, offering up-close encounters with meerkats, squirrel monkeys and lemurs for older children and adults. In addition, children will delight in hand-feeding kangaroos, farmyard animals, ostriches, and camels.

Lion encounters are also available to allow visitors to feed the king of the jungle (bookings essential). A new giraffe feeding encounter is available daily at 10am for the whole family (minimum age eight+ with parental guidance).

There's a broad selection of exotic primates at the park, from moustached emperor tamarins, black and white ruffed lemurs, and ringtailed lemurs to squirrel monkeys and spider monkeys. Look out for the stunning snow leopard, maned wolves and capybaras and a fascinating display of reptiles (including the American alligators that prowl the central dam).

There are aviaries dotted throughout the park creating a symphony of natural bird sounds and a vibrant display of colour, from the sweet, spotted bowerbirds to the striking blue and gold macaw. The friendly rainbow lorikeets put on an unbelievable show in their walk-through enclosure, perching themselves on your arms and shoulders to claim their share of the food.

You'll find Hunter Valley Wildlife Park at 138 Lomas Lane, Nulkaba or online at www.huntervalleywildlifepark.com.au

Summer Dining Guide

éléments bar & dining, MAP REF K10

Located onsite at Mercure Resort Hunter Valley Gardens, éléments bar & dining is the perfect Wine Country dining experience.

The title éléments is derived from the natural elements of fire, water and soil. These elements and quality produce are transformed by Executive Chef Michael Watson who has created a menu influenced by the flavours of France and Italy. One of the favourite dishes on the new menu; roasted asparagus with garlic butter, parmesan & grilled lemon, the perfect light starter for summer.

Mercure Resort HVG, Cnr Broke & McDonalds Rd, Pokolbin Ph 4998 2000 OPEN 7 nights from 5:30pm

Wandin Kitchen, MAP REF E18

Try our new summer menu at Wandin Kitchen. Enjoy the choice of quality local beef and seafood or be tempted by something with more spice. Vineyard wine selection to suit your choices. Bookings available Thursday through to Sunday. Online bookings are recommended via our website: www.wandin.com.au.

12 Wilderness Road, Lovedale PH 4930 9888 OPEN Thurs Lunch, Fri-Sun Breakfast, Lunch & Dinner W www.wandin.com.au/wandinkitchen

Locavore Restaurant, MAP REF P11

Taste and celebrate the Hunter Valley’s incredible regional produce at Locavore Restaurant. Located inside voco™ Kirkton Park Hunter Valley, enjoy estate-to-plate fine dining with expertly paired local wines in a charming, relaxed ambience. Spend an evening enjoying a heartwarming sustainable menu featuring ingredients grown fresh from the voco™ kitchen garden. voco™ Kirkton Park Hunter Valley, 336 Oakey Creek Rd, Pokolbin PH 4998 7680 OPEN Dinner Fri & Sat E reservations.kirktonpark@ihg.com W www.huntervalley.vocohotels.com

The name says it all... Delicious. Open daily, Oishii has become one of the most popular eateries in the epicentre of Hunter Valley wineries and concerts. The market fresh seafood Sushi and Sashimi followed by a heartwarming, rich Massaman Beef Curry and finished with fried ice cream – a house speciality, begs a return visit to taste their unique Prawn Tempura, Panang Duck Curry and Green Curry Chicken. Roche Estate, Cnr Broke & McDonalds Rd’s Pokolbin

PH 4998 7051 OPEN 7 Days Lunch, Dinner + T/A W www.oishii.com.au

Located in Pooles Rock Vineyard of Pokolbin, Hunters Quarter (HQ) is a relaxed and elegant destination. The restaurant is a dining space with something for everyone – whatever the occasion, come and discover a contemporary dining experience with a private terrace in the vineyards. Perfect for family, friends and fantastic food.

Two, three or five course degustation menu available on Friday lunch. Pooles Rock/Cockfighters Ghost Vineyard, 576 De Beyers Rd, Pokolbin

PH 4998 7776 OPEN Lunch Fri, Sat & Sun, Dinner Fri & Sat E info@huntersquarter.com.au W www.huntersquarter.com.au

Oishii Japanese Thai Restaurant, MAP REF K11

Hunters Quarter (HQ), MAP REF M9

Get Your SPARKLING On!

WORDS QUENTIN VON ESSEN

Sparkling wine embraces a broad spectrum from the ultra-luxury to the everyday, but its traditional role has remained one of joy – celebrating togetherness, a happy occasion or special event.

Wine consumers around the world are drinking sparkling wines like never before. The message from producers and wine writers has been clearly understood, and that is that 'bubbles' can be enjoyed at any time and not just when you are celebrating. It's no surprise, therefore, that the production of sparkling wines has increased by 57% since 2002, with the world now producing 2.5 billion bottles of sparkling wine, just under 8% of the world's total wine production.

Of all the wine styles, sparkling wine perhaps intrigues the most. It is the ultimate party starter and all-around crowd-pleaser and fits comfortably in various situations and events. Since the late 1600s, Champagne or sparkling wine has been the most prestigious celebratory wine in the world, and as we roll into the festive season, you can be sure that we will soon all be hearing the joyful 'popping' of corks as bottles of sparkling wine are opened to welcome in the new year. But not all sparkling wines are Champagne, and not all sparkling wines are made the same way.

Champagne is a regionally protected name and can only be produced in the Champagne region of France. It can only be produced in one way, in a bottle using natural fermentation known as the Traditional Method (or Méthode Traditionnelle) and using only three grape varietiesChardonnay, Pinot Noir, and Pinot Meunier.

Sparkling wines produced in other regions of France as well as other countries around the world are often referred to by their local name or region, such as Espumante from Portugal, Cava from Spain, or Asti from Italy (the generic Italian term for sparkling wine being Spumante) to name a few.

Simply put, sparkling wine is a type of wine with a high amount of carbon dioxide, which makes it bubbly. The carbon dioxide may result from natural fermentation - either in a bottle, as with the Traditional Method, in a large tank designed to withstand the pressures involvedas in the Charmat process, or because of carbon dioxide injection. The sweetness of sparkling wine can range from very dry ‘brut’ styles to sweeter ‘doux’ varieties.

Sparkling wine is usually white or rosé, but there are many examples of sparkling red wines as well.

Most Australian sparkling wine is made using Chardonnay, Pinot Noir and Pinot Meunier, the same as Champagne. The juice is still white despite using two red grapes, as sparkling wine production doesn't employ skin contact, thereby avoiding red colour extraction and any potentially coarse flavours in the juice.

Although excellent on its own, sparkling wine is one of the most food-friendly wine styles. Its bubbles and bright acidity refresh the palate, making it well-suited to rich, salty foods. Australian sparkling wines pair well with shellfish, oysters, prawns, and soft cheeses such as camembert and brie.

Textural, savoury sparkling rosés can stand up to fuller-flavoured seafood and is perfect with smoked salmon, roasted white meats, rich fish, or chocolate-covered berries. Brie and prosciutto are also fantastic with a lovely rosé and even better when combined.

A perfect sparkling wine for the festive season, the uniquely Australian sparkling Shiraz is fantastic with glazed Christmas ham and, depending on how sweet the style, can be paired with pastries and desserts.

It is the holiday season and, therefore, a time to indulge and give the gift of indulgence too. So, no matter what the purpose or what gatherings and celebrations you have coming up, you are bound to find the perfect bottle of bubbles amongst our Sparkling Dozen to help the occasion truly sparkle.

The Sparkling Dozen

THE GARDEN CELLARS

Garden Cellars Prosecco

The Garden Cellars Prosecco is a beautiful bubbly delight from the heart of the hunter, perfect for every occasion.

TASTING Notes of subtle green apple, honeydew melon and pear. Palate of subtle sweetness with tingly acidity through the finish.

FOOD MATCH pairs well with seafood, savory cheeses, cured meats and fruits.

CELLARING Store in a cool dark place, ready to drink now

TALITS ESTATE

2014 Blanc de Blancs Blanc de Blancs is the French term for ‘white from whites’ and refers to the classic Champagne style of sparkling wine made entirely from Chardonnay. The Chardonnay used in this wine is sourced from 40yr old vines.

TASTING This Blanc de Blancs is fresh and lively with the palate displaying citrus, green apple and grapefruit characters with some yeasty overtones. It has a creamy mousse, a fine elegant bead and a crisp long finish. The wine underwent secondary fermentation in the bottle and was aged on lees for 7 years before riddling and disgorge.

FOOD MATCH Fresh oysters, goats cheese and figs, trout, lobster and sashimi.

CELLARING Drinking beautifully now but can age another 10 years.

TAMBURLAINE ORGANIC WINES

Wine Lovers Scarlett

Bubbles

Just like the granddaughter of Mark and Lou Davidson, Scarlett; is one of a kind, a little wild, and great fun. Good for any vibrant social occasion.

TASTING With fresh strawberries on the nose and delicious raspberry notes on the palate, Scarlett is a deliciously aromatic sparkling rosé with a touch of sweetness.

FOOD MATCH Best paired with your favourite Christmas dessert or fresh fruit!

CELLARING One to drink now.

MERCER WINES

PF Fizz

Mercer Preservative Free Fizz - 100% Chardonnay, blanc de blanc style, flaunts finesse, length and reasons to celebrate. Crafted gently in the winery and the vineyard thanks to passionate growers using regenerative farming. No preservatives, only good vibes.

TASTING Juicy nashi, star fruit and hazelnut. Great length and refreshing palate.

FOOD MATCH Grazing board, cheese and nibbles, seafood.

CELLARING Drink now

PETERSON HOUSE

Dolce Per Tutti Moscato

Dolce per Tutti means “Sweet for Everyone” in Italian, a reference to its heritage and its wide appeal.

TASTING Summer fruits of strawberry and raspberry are mixed with rose petals, a delicate musk character is reminiscent of musk sticks. The acidity of the bubbles offset the rich sweetness yet finishes clean and crisp. The high residual sugar will surprise even those with a dry palate.

FOOD MATCH Great with a fruity dessert, or baked cheesecake. The low alcohol lends itself to an early start with a sumptuous morning tea.

CELLARING Sparkling wines are made to be served cold – less than 4 C Store for 24 hours in a domestic fridge prior to opening or leave in wet ice for 2-3 hours. Cellar for 18 months.

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KELMAN VINEYARD

Late Disgorged Blanc De Blancs

Made from Chardonnay grapes in the Méthode Traditionelle. The grapes were picked earlier than normal and the juice spent four years on lees until disgorgement. An exceptional drop for any special occasion.

Silver medal, 93 points James Halliday.

TASTING Light honey gold with a faint grassy aroma and flavours of toasty brioche, grilled nuts, gingerbread and nashi pear. A lovely fine bead and creamy texture.

FOOD MATCH Savoury – seafood, delicate white fish, salmon, chicken, light spicy pasta. Sweet – pavlova, berries, panna cotta, Danish pastries

CELLARING Perfect to enjoy now

SAVANNAH ESTATE NV Sparkling Brut

Savannah Estate Wines are produced from small select parcels of premium fruit grown in renowned viticulture regions throughout Australia. Our Sparkling Brut will definitely hit the spot and is certain to impress all your brunch attendees

TASTING A rich, clean, elegant and dry sparkling with a gorgeous persistent bead. A Chardonnay Semillon blend with a dash of Verdelho to round it out, the palate is fullflavoured showing fruit flavours of nectarine and white peach with supporting sherbet flavour. The back palate is clean, dry and refreshing.

FOOD MATCH Freshly shucked oysters topped with finger lime.

CELLARING Drink now, why wait?

ERNEST HILL WINES

Blanc de Blancs 2022

Just when you thought that Chardonnay could not get any better, we go ahead and release our Blanc de Blancs – known to the French as “white of whites.”

With a Hunter twist of a dash of Semillon this refreshingly crisp wine is ideal for those special occasions or just to indulge yourself.

TASTING This spectacular sparkling has vibrant lime and peach flavours with a light bubble that shouts enjoy me with friends.

FOOD MATCH Seafood, pate, fresh salads and your favourite canapes

CELLARING Drink now or cellar up to 4 years

TALITS ESTATE

2021 Été Sparkling

Talits Estate vineyard is James Halliday rated and has won multiple awards in boutique and Australian/NZ wine shows.

In 2021, Talits Estate was a finalist in the Hunter Valley Wine and Tourism Association’s “Cellar Door of The Year” Awards.

TASTING Light, dry, delicate and sparkling. Soft and rounded on the mouth palate with the perfect blend of floral, earth and creamy tones. Pop, clink and cheers.

FOOD MATCH Brunch, barbecue and chocolate! Bon appétit!

CELLARING Drinking beautifully nowproceed with "joie de vivre”.

BRIAR RIDGE VINEYARD Limited Release Sparkling Chardonnay

Briar Ridge’s Blanc de Blanc sparkling is made using 100% Chardonnay in the traditional method to create a richly textured, creamy mouthfeel and fine mousse. Aged on lees for 5 years prior to disgorgement and release, this is their most premium sparkling wine.

TASTING White peach and green apple fruit framed by toasted brioche, creamy texture and a crisp acidity.

FOOD MATCH Sydney rock oysters with yuzu dressing

CELLARING Will continue to build in richness over the next 5-8 years.

TRANQUIL VALE VINEYARD Pukka

Made in the Traditional Method, ‘Pukka’ is crisp and refreshing with notes of green apple, blossom and brioche. This spectacular sparkling wine is a blend of Estate Grown Semillon and Chardonnay.

TASTING Light straw colour with fine persistent bead, a clean, crisp palate, notes of fresh green apple combined with developing aged characters and generous mouth feel.

FOOD MATCH Oysters, scallops or Japanese Tempura

CELLARING This wine has already been aged prior to release so it is perfect to drink now– it will continue to delight for the next 2 years

HUNGERFORD HILL WINES Cardinal

An Aussie twist on a classic red wine. Pioneered in the late 19th century by Australian winemakers and combines full-bodied Shiraz with the complexity of natural effervescence from secondary fermentation.

TASTING Vibrant deep red in colour with a fine bead. The aroma is abound with savoury leather, spice and plum whilst the palate is soft, luscious and creamy, and full of spicy red berry fruit.

FOOD MATCH Hearty breakfasts; thick-cut bacon, fried eggs, beans, with spinach and buttered toast. Oven-roasted spiced eggplant on a bed of parmesan French fries.

CELLARING It's the season to sparkle! Why let it sit when we can pop and party?!