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WHAT’S INSIDE

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Discover Your New Favorite Late-Night Watering Hole GLEN BLAIR BAR

Nestled deep in the redwoods, accessible only by Mendocino’s world-famous Skunk Train & Railbikes

Renowned for its rich history and unique rail experiences, the Skunk Train has become a cherished attraction.

Meet the Winery Chefs

We’ve collected some of the region’s best culinary experiences, be it breakfast, lunch, dinner or whatever suits your fancy.

FEATURES

ON THE COVER:

10 | GLEN BLAIR BAR

Discover Your New Late-Night Watering Hole

12 | CALISTOGA

Your Spirits Destination

18 | SMILE! SAY CHEEEESE. Visit Sonoma County Cheeseries

22 | CALIFORNIA ARTISAN CHEESE FESTIVAL

Three-Day Celebration of Artisan Cheese

24 | WHAT’S NEW AND NOTABLE

• Ram’s Gate Winery, Sonoma

New Wine & Food Experience

• ZD Wines, Rutherford Cabernet Lovers Tasting

• The Donum Estate, Sonoma

New Culinary Experience

• Gloria Ferrer Winery

A New Sparkling Wine

• Benziger Estate Winery

New Private Experiences Await

• Trinchero Napa Valley, St. Helena

Six Entirely New Wines Unveiled

26 | MEET THE WINERY CHEFS

Some of the Region’s Best Culinary Experiences

31 | THE KITCHEN AT PRIEST RANCH Embark on a Culinary Adventure

32 | APPELLATION ST. HELENA’S bASH TASTING

13th Year for Wine Tasting & Food Pairing Competition

34 | VINEYARD TO VINTNER WEEKEND Stags Leap Wineries, April 26-28

35 | TASTE OF YOUNTVILLE

Wines Perfectly Paired with Farm-to-Table Bites

35 | PASSPORT TO DRY CREEK VALLEY

An unforgettable weekend of sipping, savoring, and soaking in the magic of Dry Creek Valley!

54 | DISCOVER LAKE COUNTY WINERIES

56 | HISTORIC SONOMA PLAZA

DAVID COLLIER

SINCE 1981

PO BOX 92, EL VERANO, CA 95433

707-938-1783

www.WineCountryThisMonth.com

OWNER/PUBLISHER

Chandra Grant

Chandra@WineCountryThisMonth.com

707-938-1783

SUBSCRIPTIONS

ANNUAL: $60 per year : : SINGLE COPY: $5

Send check to Visit Wine Country LLC PO Box 92, El Verano CA 95433

EDITORIAL CONTRIBUTORS

Jillian Baker

PJ Clark

Stephanie Cullen

Yvonne Horn

Laura Ness

Jody Purdom

Tanya Seibold

Donald Sonderling

Melissa Vogt

ADVERTISING

Napa Valley

RoseAnn Trzesniewski rmtrue@comcast.net

707-334-1930

Sonoma Valley & Carneros Cathi Wastal cathi.wastal@gmail.com

707-815-4070

North/West Sonoma County

Samantha Stevens Samantha@WineCountryThisMonth.com

707-225-7325

Colleen Garrow ColleenGarrow@gmail.com

707-327-9770

Lodi, Livermore, Sierra Foothills > Len Napolitano lsnapoli@earthlink.net

805-712-4471

www.WineCountryThisMonth.com

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The World Famous SKUNK TRAIN

Soak Up Nature’s Charm Under Moonlight and Redwoods

Nestled amidst the scenic beauty of Northern California is the world-famous Skunk Train, offering a captivating journey through towering redwood forests, majestic canyons, and breathtaking coastal landscapes. Renowned for its rich history and unique rail experiences, the Skunk Train has become a cherished attraction for locals and visitors alike.

DAVID COLLIER

Late-Night Watering Hole

Deep within the redwoods, accessible only by the Skunk Train, the Glen Blair Bar stands as your new favorite late-night watering hole. Embarking on this exclusive adventure begins at the Fort Bragg Depot, where passengers catch the train. The journey unfolds along the scenic Pudding Creek, surrounded by towering redwoods and the soothing sounds of nature. As the train makes its way to The Glen, passengers are transported to a realm of sophistication and relaxation.

Upon arrival at The Glen, a magical setting awaits. Illuminated by fire pits and heaters, the ambiance is both cozy and inviting. The redwood surroundings provide a natural canopy, creating an intimate space for a unique late-night experience. Live music sets the tone, filling the air with melodies that harmonize with the rustling leaves and the gentle hum of the train.

At the heart of The Glen is a bar offering a selection of local beers, wines, and signature cocktails. Whether you prefer the crisp notes of a local IPA, the rich depth of a regional pinot noir, or the artistry of a signature cocktail, the bar caters to diverse tastes.

The Glen Blair Bar isn't merely a pitstop, it’s an ongoing celebration, inviting passengers to revel in the beauty of the surroundings while sipping on their favorite drinks.

www.skunktrain.com/glen-blair-bar

For the More Adventurous

For a more immersive and adventurous trip, the Skunk Train offers the Railbikes on the Noyo. Electric-powered and virtually silent, these custom-built, two-person railbikes provide a unique exploration along the world-famous Redwood Route. Guided by certified experts, passengers pedal across majestic wooden trestle bridges and delve into the heart of the ancient redwoods of Mendocino County. www.skunktrain.com/railbikes-on-the-noyo

As the sun sets, the Skunk Train transforms into an evening expedition with the Moonlight Railbikes. Specially equipped with electric assist, LED lights, snacks, and beverages, these railbikes meander through the Pudding Creek Estuary and into the Redwood Forest towards Glen Blair Junction. Open to exploration, Glen Blair Junction offers opportunities to roast marshmallows, take a romantic stroll, visit the Glen Blair Bar, or engage in a competitive game of cornhole. www.skunktrain.com/railbikes-by-moonlight

Guided Redwood Tours

Leave the ordinary behind as you step back in time and into a world where nature guides your way. On foot you’ll have plenty of time to stop and take in the peaceful environment, and truly experience the immersive transition from coastal climate through riparian and into the ancient redwood forest.

www.skunktrain.com/hike-to-the-glen

In essence, the Skunk Train, with its Glen Blair Bar and diverse rail experiences, beckons passengers to sit back, breathe deep, and discover an entirely new way to explore California—whether under the moonlit sky, surrounded by the ancient redwoods, or enjoying the allure of the Glen Blair Bar late into the night. For

Departing from Willits and Fort Bragg

Courtesy of Sharpsteen Museum

Courtesy of Boisset Collection

Your Spirits Destination

BY TANYA SEIBOLD

MValley has the distinction of being home to California’s first millionaire and town founder, Samuel Brannan. His life is what movie scripts are made of: an entrepreneur with a pioneering spirit is catalyzed by the Gold Rush, reaching staggering fame and fortune only to lose it all in a divorce and be forced to sell pencils before dying penniless. Each chapter of Brannan’s colorful story is expertly captured and retold at the new Calistoga Depot Distillery. This exciting new project from master vintner Jean-Charles Boisset, proprietor of the Boisset Collection, harnesses each award-winning spirit’s essence, paying homage not only to Brannan’s personal tales, but the history of the region itself.

The distillery’s expansive tasting room is housed in California’s second oldest railway station, built by Sam Brannan in 1868. A complete restoration of the interior – from the original hardwood floors to the exposed wooden ceiling planks which soar up to heritage wood rafters – imparts an authentic sense of place. Two large glimmering copper stills anchor the stunning tasting bar, beckoning guests to sip and explore their range of spirits. The upstairs loft offers casual group and private tasting lounges with visual imagery of Sam Brannan’s legacy beautifully woven throughout the space. The Depot will be open into the evening so come relax after a day of touring to imbibe a craft cocktail off their seasonal menu created by Director of Spirits, Anthony Attanasio.

The debut of the Calistoga Depot Distillery spirits portfolio is a culmination of the years of work that it took to develop a collection that portrays the best in artisan distilling in Northern California interwoven with our unique savoir-faire. This is expressed through our expertise in terroir, the art of refining spirits in our own wine barrels, and a deep passion for the history of distilling in the region.

– JEAN-CHARLES BOISSET Proprietor & President of Boisset Collection

Small Batch Expressions

Released last fall to great fanfare, the premium collection of barrel-aged and wine-cask whiskeys, bourbon, vodka, gin, brandy have already garnered over 34 awards from the likes of The Fifty Best and received a Master Medal award from The Spirits Business’ American Whiskey Masters.

Leveraging Boisset’s vast knowledge of terroir through blending, tasting, and finishing processes, each spirit is crafted in the same vein, highlighting quality ingredients in the distilling process. For their winebarrel aged gin and malted barley and rye whiskeys, Boisset called upon the master distiller powerhouses of Ashby & Timo Marshall and Crispin Cain to custom-produce ingredient-forward blends. Retired French and American oak wine-casks once used to house Boisset’s premium Napa Valley and Sonoma County wines now gracefully age the spirits for an extended period to yield smooth, complex flavor profiles.

THE FIRST MILLIONAIRE: Malted barley whiskeys named for the fortune Samuel Brannan. (SRPs $75-$125).

FAME & MISFORTUNE: Rye-forward whiskeys named after the bohemian temptress of the time, Lola Montez. (SRPs $150-$200).

PROSPEROUS AND PENNILESS: Whiskeys and a barrel-aged gin from Master Distiller Crispin referencing Sam Brannan’s spectacular prosperity and subsequent financial ruin. (SRPs $200-$300).

THE CALISTOGA STAR: Barrel-aged fine brandy. Inspired by The California Star, San Francisco’s first newspaper founded by Samuel Brannan. (SRPs $75-$400).

CALISTOGA DEPOT DISTILLERY 1868: Distillery-exclusives. Gin, Vodka, and Rum. Tribute to the year 1868, which marks the year that Samuel Brannan built a railroad into Calistoga.

Courtesy of Kurt Gonzalez

“ We have known Jorge and Roberto and their family for more than two decades and have always dreamt of creating a tequila that united their family with ours. They bring the founding history of tequila, while we represent the heritage of wine and barrel-finishing.”

– JEAN-CHARLES BOISSET Proprietor & President of Boisset Collection

Casa Obsidiana

The jewel of this exciting venture is an icon-tier tequila, Casa Obsidiana. The heritage-made fine sipping tequila collection draws inspiration from more than 250 years’ experience in family tequila making and the volcanic soil found at the base of Volcán de Tequila. This earth is also rich in the highly revered obsidian stone. An important totem in Mexican culture, this dark rock has been used in rituals for millennia to cleanse oneself of negative influences and make space for light, passion, and positive intention within us.

Casa Obsidiana embraces these Divine Elements for its handcrafted tequilas, uniting three extraordinary makers to create a fusion of wine and spirit. In collaboration with Jorge and Roberto Beckmann Gonzalez, eighth-generation tequila producers, and Master Tequilero, Francisco Quijana, the trio integrates modern Mexican art and estate-grown, 100% Blue Weber agave with the skill of world-class winemaking.

Using a proprietary yeast strain and distillation process, the spirit is then “rested” in French oak barrels which formerly aged Boisset’s Napa Valley Chardonnay. Intentionally made for savoring, the complex and smooth tequila is nuanced with soft vanilla notes, a direct result of the vanillin compounds imparted from the spent oak barrels.

A nod to Mexican Cubanism, each abstract bottle reflects elements of this ancient land. Crafted by regional ceramists, the bottles are graced with a hand polished obsidian stone at the neck, and the different colors reveal each style’s origin story. The deep red of the Añejo tequila bottle is meant to embody the iron-rich volcanic earth of the agave fields; the teal blue of the Reposado bottle represents the Blue Webber agave plant and the fluidity of pure water, an integral ingredient in fine tequila; and the creamy sand color of the Blanco tequila vessel symbolizes agave piña, the heart of the agave plant.

CASA OBSIDIANA BLANCO: Aged 16 days. Aromas of papaya, white flowers, vanilla, and allspice. Lush mouthfeel with notes of vegetation and black pepper. (SRP $190)

CASA OBSIDIANA REPOSADO: Aged for four months. Aromas of hazelnut, toffee, charred peppers, and stewed citrus. Warm baking spices, caramel, and earthy agave on the palate. (SRP $250)

CASA OBSIDIANA AÑEJO: Aged for 15 months. Aromas of oak, coffee, clove, and candied citrus. Layered flavors of butterscotch, cinnamon, raisins, and roasted agave. (SRP $330)

Dine and Shop

The thematic style of the Depot’s rail cars creates a natural gathering place for the community and visitors. The Casa Obsidiana Car, named for the tequila collection, serves reimagined traditional Mexican specialties and handcrafted margaritas; The First Millionaire’s Saloon (named after Sam Brannan) is a whiskey-focused saloon with saddles for seats and the décor is curated with antique pieces found throughout California’s Gold Country. The Oyster & Champagne Bar car sparkles with a chic ocean vibe pairing fresh oysters and caviar with a selection of bubbly from California, France, and beyond. In the specialty chocolatier car, Earth & Sky Chocolates creates handmade European-style bonbons and confections rooted in pure and decadent ingredients. The Depot Wine Merchant will offer a diverse selection of wines from Napa Valley and beyond. Connected to the Distillery and facing Calistoga’s main street are thoughtfully sourced Provisions provided by Nova Terra Kitchen & Creamery, who offer a curated collection of local artisanal and eco-friendly offerings. The to-go food offerings feature an array of plant-based options, early morning coffee, baked goods and items to stock up for your day in wine country with a picnic lunch.

The Beer Garden behind the distillery will feature a unique selection of brews in an ideal comfortable outdoor setting along with elevated bar fare. Live music on the weekends will provide the ambiance for lively entertainment while dining.

The fourth unique dining option is provided by Nova Terra Kitchen & Creamery offering a seasonal menu of plant-based comfort food drawing inspiration from around the world, focusing on local, fresh and organic ingredients.

Head to the outdoor patio bar and enjoy impressive wines, classic and fresh seasonal cocktails and mocktails, and a selection of local beers, ciders, kombuchas and elixirs.

In The Wine Room enjoy a selection of more than 16 self-serve wines while immersing yourself in an interactive sensory experience. Hand-blown glass globes as a tool to help identify unique characteristics of your wine. Within each globe are representations of wine varietals created with both visual and aromatic elements to enhance both your tasting knowledge and palate.

1458 Lincoln Avenue, Calistoga • calistogadepot.com

Provisions store open from 7:00 a.m. – 5:00 p.m. daily

Jean Charles Boisset : : Photo by Alex Rubin

The Leonardini family focuses on producing premium, world-class, Estate Cabernet Sauvignon, Merlot, Sauvignon Blanc, Chardonnay and Pinot Noir using Napa Green certified and sustainable practices.

Outdoor Tastings & Private Seating Areas with Award-Winning Hospitality

Smile! Say Cheeeese.

Planning a visit to Sonoma County? Being Wine Country, you will be visiting some of the many great wineries and spending several days wine tasting. As Sonoma County boasts many fine restaurants that focus on farm-to-table fresh food, plus a varied selection of Michelin-recognized restaurants, you will want to avail yourself of the great wine and food experience.

But don’t forget the cheese!

While planning your Sonoma Wine Country adventure, check out the California Cheese Trail Map (www. cheesetrail.org), and take a day (or two) exploring some of the many creameries and specialty cheese shops in this wine and food area. The family-owned farms, and artisan creameries producing mouth-watering cheeses will not only delight you but will make you smile and say: “Cheese!” This isn’t just wine country, it’s cheese country as well!

By Don Sonderling

BOHEMIAN CREAMERY

Visit a Cheesery

Yes, that is a word! Meaning: “an establishment where cheese is made.”

Here are a few to consider visiting. Have fun while tasting some of Sonoma County’s finest locally made cheeses, and meeting local farmers, cheese makers, and cheese lovers!

Bohemian Creamery has been producing artisanal, small-lot cheeses for seventeen years. Walking into their store, the mixed aromas of cheese are amazing – and you are immediately in the mood for cheese! Cheeses from goats, cows, sheeps, and water buffalos are made on-site, and yes, they sample! For an immersive, fun, educational, behind-the-scenes experience, plan to take a tour of their facility on weekends at 1:00 pm (please book in advance). Sample the cheeses, but of the approximate 17 kinds of cheese made, you MUST try the G.R.I.T.S. (hint: it’s stuffed with cajeta – but I’ll let your taste buds explain more). If Matthew or Abbey are serving you, they are full of knowledge and fun facts not only about Bohemian but about all of the cheeses they make.

Consider joining their Cheese-of-the-EveryOther-Month Club, for yourself or your friends.

MARIN FRENCH CHEESE CO.

VALLEY FORD CHEESE & CREAMERY

MARIN FRENCH CHEESE CO.

Marin French Cheese Co. is the country’s oldest cheese company, operating at its historic creamery in Marin County since 1865. The historic creamery marries traditional French cheesemaking techniques with California’s terroir and innovative spirit to produce award-winning and original cheeses. Made with high-quality local ingredients, its cheeses reflect one of life’s simplest and most authentic pleasures: experiencing good food.

Visit Marin French Cheese Co.’s shop to try a selection of soft-ripened style cheeses, as well as artisan goat cheese from sister brand, Laura Chenel. Cheeses you may sample (and then go home with) include Petite Jalapeño, Petite Truffle, or the delightful washed rind triple crème cheese, Golden Gate. This year, the country’s oldest cheese company took home four medals at World Cheese Awards 2023 including Silver for Petite Ash and Bronze for Petite Crème, Petite Suprême, and Golden Gate. Additionally, the brand’s Petite Jalapeno claimed the first-place award at the 2023 American Cheese Society Conference.

In addition to tasting your way through the world of cheese, you can stay on their 700-acre property for a picnic! Guests can pick up cheese, crackers, and other accompaniments in the shop, or have a made-toorder sandwich, then take it out to the picnic area adjacent to a pond and enjoy the beautiful weather of Marin County. For more information, visit marinfrenchcheese.com.

Nicasio Valley Cheese Company, leading the way in sustainable dairy practices since 1919, (producing cheeses since 2010) is a third-generation family operation. This is the only 100% organic certified cow’s milk farmstead cheese produced in California. Pasteurization, production, aging, packaging, and sales are on site … in fact, watch the production through the viewing window!

Making ten different artisanal cheeses, with milk from their dairy, pasteurized on-site within hours of milking, and transported to the facility, where the cheesemaking process begins, cheese doesn’t get any fresher than this! Nicasio cheeses are winners of many prestigious awards, including their Foggy Morning (six-time national awardwinning Fromage Blanc) and their San Geronimo (six-time national award-winning Raclette-style cheese). A visit to this artisanal creamery, and “cheese education” by Flo is so worth the visit, while enjoying a beautiful drive along the country road.

MARIN FRENCH CHEESE CO.

Local Cheese Classes

Planet Cheese, Napa Valley

Janet Fletcher offers monthly artisan cheese and fine wine classes in Napa plus additional on-site winery locations. janetfletcher.com

The Epicurean Connection, Sonoma

Join award-winning cheesemaker Sheana Davis and wine expert Ben Sessions for unforgettable cheese and butter making classes. theepicureanconnection.com

Petaluma Creamery/Springhill Cheese Co. has been in business for over 100 years and is another mainstay of the community. Owner, Larry Peter (of a fifth-generation agricultural family) has been a dairy farmer since 1987 and purchased the Petaluma Creamery in 2004. Milk is sourced from about a dozen small, local family farmers, GMO and hormone-free. Choose from up to thirty different cheeses when you visit the historic building. If you are lucky enough, you may even get a creamery tour from Larry. But wait! Do not visit without trying some of the creamery’s delicious ice cream! This is not only the home of Springhill Jersey Cheese – it is the home of healthy and delicious!

Valley Ford Cheese and Creamery is another family operation, but fairly “new,” having been established in 2008. Come sample cheese from cows that graze 365 days a year, on pastureland that is certified organic, and never treated with GMOs or hormones. Enjoy a cheese flight and charcuterie board on your visit or knock your socks off melted cheese sandwich. Before you leave, however, you will want to savor the smoothest, creamiest soft-serve ice cream you have ever tasted. Winners of several awards in various cheese competitions, you will give your salivary glands a real treat when you enjoy Valley Ford cheeses, and taste why Valley Ford has won several United States (2019 & 2023) and World Championship (2023) cheese competitions.

Once you visit many of the creameries and specialty cheese shops in the west Sonoma County area, you will have a new appreciation of not only cheeses but also how these creameries, dairies, and family farms are such a part of the community, supporting and promoting healthy delicious cheese (and ice cream), while keeping the tradition alive and focused on the family and continuing traditional practices over generations.

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PLAN NOW TO ATTEND THE 18TH ANNUAL CALIFORNIA ARTISAN CHEESE FESTIVAL, MARCH 22-24!

Tours, Tastings, Seminars, and Cheese Crawl at The Barlow. See next page.

NICASIO VALLEY CHEESE COMPANY

VALLEY FORD CHEESE & CREAMERY

PETALUMA CREAMERY

Three Day Celebration of Artisan Cheese

March 22-24

• Farm and Producer Tours

• Pairing and Tasting Seminars

• Saturday Cheese Crawl

• Artisan Cheese Tasting & Marketplace

“ We are over the moon with how the 18th Annual California Artisan Cheese Festival has come together for 2024 … it will be a true celebration of the best of California cheese and the makers behind-the-scenes who create the real magic.”

– SARAH SIMMS PRESIDENT OF THE CALIFORNIA ARTISAN CHEESE GUILD AND CO-FOUNDER OF LADY & LARDER

California’s premier cheese festival, the 18th Annual California Artisan Cheese Festival, will take place over three days from March 22-24. A celebration produced by experts and presenters from the world of artisan cheese, the festival promotes broad awareness of the artisan cheesemaking community and enjoyment of its products.

This year’s festival starts on Friday, March 22 with Farm and Producer Tours at locations throughout Marin and Sonoma Counties and beyond. On Saturday, March 23, cheese tastings, pairings and seminars will take place at a variety of wineries, breweries and farms throughout Sonoma County followed by the highly anticipated Cheese Crawl at The Barlow in Sebastopol. The Festival culminates on Sunday, March 24 at the Artisan Cheese Tasting & Marketplace, a grand finale tasting event at the Sonoma County Fairgrounds in Santa Rosa. Tickets are now on sale and, as in previous years, are sure to sell out quickly.

“We are over the moon with how the 18th Annual California Artisan Cheese Festival has come together for 2024 with events and tours at many community

favorite farms, creameries and wineries including Toluma Farm, Silver Penny Farm, and Valley Ford Creamery—it will be a true celebration of the best of California cheese and the makers behind-thescenes who create the real magic,” says Sarah Simms, president of the California Artisan Cheese Guild and co-founder of Lady & Larder. She adds, “The California Artisan Cheese Festival has become a three-day event that people travel to Sonoma County for because it’s really the only opportunity for people to get an inside look—they can taste, learn and shop for artisan cheese over three days of incredible events, seminars and tours—there is nothing like getting the chance to meet your favorite cheesemaker at the Cheese Crawl or cuddle with a baby goat on one of the farm tours. Springtime in California is as good as it gets!”

The Festival, which began in March 2007, has grown into three days of cheese tasting, education and celebration that brings together California’s premier cheese makers and offers cheese enthusiasts of all experience levels an unparalleled opportunity to taste and purchase new, limited production, and rare artisan cheeses as well as meet with and sample products from Bay Area farmers, chefs, brewers, winemakers, distillers and artisan food purveyors.

artisancheesefestival.com

Three-Day Cheese Festival Schedule

FRIDAY, MARCH 22

Producer & Farm Tours – These fan-favorite intimate tours are some of the most popular and coveted events of the weekend, giving visitors a glimpse into the important role of the farmer and where cheese gets its start.

• Tour A - Truly Artisan: Bohemian Creamery, Gold Ridge Organic Farms, Valley Ford Cheese and Creamery, Wm. Cofield, Local Sebastopol Brewery (TBD)

• Tour B - Flagship Creameries and New Boozy Purveyors: Silver Penny Ranch, Nicasio Valley Cheese Co., Achadinha Cheese Co., Goat Rock Cider, Barber Lee Spirits

• Tour C - Heavy Cheese Hitters and Sparkling Mead: Marin French Cheese Co., Pt. Reyes Farmstead Cheese Co., Heidrun Meadery, Nicasio Valley

• Tour D - Approachable, Yet Refined with Cozy Lunch Vibes: Wm. Cofield, Tomales Farmstead Creamery, Valley Ford Creamery, Black Kite Cellars

• Tour E - Anderson Valley - Behind the Scenes Wines & Friendly Lunch with Goats: Handley Cellars, Pennyroyal Farm, Goldeneye, Alley 6 artisancheesefestival.com/schedule/tours

SATURDAY, MARCH 23, 2024

Seminars, workshops and Pairing Sessions – Cheese lovers can learn from some of the industry’s most knowledgeable experts, chefs and cheesemakers. Some seminar locations also feature a special add-on for guests who want to stay a longer and enjoy the wines or participate in other tasting experiences.

• Seminar 1: Cheese & Wine Pairing with Executive Chef and Certified Cheese Professional Tracey Shepos Cenami at the Kendall-Jackson Wine Center

• Seminar 2: Cheese & Wine Pairing with Cheese Superstar/Edutainer Laura Werlin at Balletto Vineyards

• Seminar 3: Cheese & Beer: Better Together with Janet Fletcher at Moonlight Brewing

• Seminar 4: Aperitif and Cheese Pairing with Sam Sheehan, Founder of Mommenpop and Sarah Simms, Co-founder of Lady & Larder and President of the California Artisan Cheese Guild at Silver Penny Farm

• Seminar 5: Cheese & Charcuterie Board Building Workshop with Alyssa Gilbert, owner of Graze + Gather Co. ) artisancheesefestival.com/schedule/seminars

Cheese Crawl at The Barlow

6770 McKinley Street, Sebastopol, 3-7pm

Cheesemakers will offer samples, accompanied by featured food or beverage tastings at various business in The Barlow. Tickets must be purchased in advance, 21+ artisancheesefestival.com/event/cheese-crawl

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SUNDAY, MARCH 24, 2024

Artisan Cheese Tasting & Marketplace

Grace Pavilion at the Sonoma County Fairgrounds and Event Center, 1350 Bennett Valley Road, Santa Rosa 12-4pm, early entry: 11am

$65, $90 per person Early Entry + Bubbles, $30 12 and under

More than 100 artisan cheese and food producers, winemakers, brewers, distillers, cider makers and chefs will offer their handcrafted cheeses, delectable products that complement cheese, boutique wines, artisan-brewed beers and handcrafted ciders. Live entertainment included.

General admission: artisancheesefestival.com/event/ticket

Photos courtesy of California Artisan Cheese Festival

What's New and Notable!

RAM’S GATE WINERY, SONOMA New Winter Wine & Food Experience

This signature Seasonal Wine & Food Experience highlights the freshest winter ingredients from local farms, paired specifically to small-lot wines from the Ram’s Gate cellar. This experience is a two-hour communal, multi-course wine and food pairing curated through an intense collaboration between General Manager and Winemaker Joe Nielsen and Executive Chef Ruby Oliveros. Each dish featured on the Seasonal Wine & Food menu is meant to highlight each wine’s nuances and flavor profile.

$160 • RSVP • ramsgatewinery.com

THE DONUM ESTATE, SONOMA Explore the new Culinary Experience

This seasonally inspired communal lunch and wine tasting allows you and your guests to enjoy a guided walking tour of the Estate and a delectable lunch menu paired with four highly acclaimed wines. This experience begins with a splash of rosé before the walking tour of the lavender field, then explores the rose and culinary gardens. After the tour, indulge in a delicious two-course tasting lunch, showcasing estate-sourced, seasonal produce paired with four carefully selected Estate wines.This experience is offered from 11 am-1:30 pm for parties of 2-12 guests. The next available dates are March 16, April 6 and April 20.

$299 • RSVP • thedonumestate.com

ZD WINES, RUTHERFORD Cabernet Lovers Tasting

Celebrate Cabernet Season with this seated tasting Saturdays and Sundays in March. Enjoy a selection of wines that offer a glimpse into the Cabernet Sauvignon journey, with a library vintage, the current release, and a barrel sample to showcase past, present, and future:

• 2016 Cabernet Sauvignon, Napa Valley

• 2021 Cabernet Sauvignon, Napa Valley

• 2007 Reserve Cabernet Sauvignon, Napa Valley

• 2010 Reserve Cabernet Sauvignon, Napa Valley

• 2021 Reserve Cabernet Sauvignon, Napa Valley, Barrel Selection

$70 • RSVP • zdwines.com

GLORIA FERRER WINERY

A New Sparkling Wine

Gloria Ferrer is thrilled to introduce a new sparkling wine. The 2021 Ilumina is a full expression of winemaking prowess and shines a light on the innovative artistry of Gloria Ferrer. It opens with dynamic bursts of white flowers, lively lemon meringue, and vibrant zesty lime. The citrus notes continue on to the palate, complemented by a subtle touch of wet stone and refreshing ripe peach. Beautifully firm acidity rounds out the palate.

gloriaferrer.com

TRINCHERO NAPA VALLEY, ST. HELENA

Six Entirely New Wines Unveiled

Trinchero Napa Valley is rooted in rich family history, a legacy that is embodied in each of the six wines that make up their incredible new lineup. In the late 1940s, Italian Immigrants Mario and Mary Trinchero moved across the country from New York City to California, becoming one of only 15 wineries in the Napa Valley. Over the next 75 years, the Trinchero Family transformed the company into the country’s second largest familyowned winery. And now, Trinchero Napa Valley and their chief Winemaker Landon Donley are overjoyed to officially unveil a whole new portfolio that features six new wines: All The Hats Sauvignon Blanc, All The Hats Cabernet Sauvignon Napa Valley, Sisters-In-Law Chardonnay Napa Valley, Central Park West Cabernet Sauvignon Napa Valley, Traces of Manhatten Red Wine Napa Valley and Tale of Brothers Cabernet Sauvignon Napa Valley.

trincheronapavalley.com/wines

BENZIGER ESTATE WINERY

New Private Experiences Await

There’s a new array of private experiences at the estate that you won’t find anywhere else. Picture yourself learning how to make your own fresh spicy tuna roll during a private Sushi Making Class in the wine cave. Or, grab your closest friends for a progressive tasting and vineyard tour that’s full of photo opportunities.

707-935-3000 • benziger.com

Meetthe Winery CHEFS

BY LAURA NESS

How often have you heard someone say, “This is a food wine,” while they’re pouring a deeply pigmented Cabernet Sauvignon or a clear as a bell Chardonnay? Any time you’re dealing with a wine brimming with acid and/ or underpinned by massive tannins, food can make it not just better, but downright fantastic. That’s why so many wineries feature an increasingly creative smorgasboard of food and wine pairings.

We’ve collected some of the region’s best culinary experiences, be it breakfast, lunch, dinner or whatever suits your fancy.

REBECCA ROBINSON, THOMAS BELLEC, CHARLIE PALMER AND TODD KNOLL

CLIF FAMILY WINERY

Bricoleur Vineyards

Complete with prolific onsite garden managed by Michael de Paolo, Bricoleur in Windsor is a culinary canvas showcasing a trio of talent, including Executie Chef Todd Knoll (Ritz-Carlton SF, Jordan Winery), Culinary Director Chef Thomas Bellec (Four Seasons Resorts and a Master Chef of France) and Senior Sous Chef Rebecca Robinson (Mayacama Winery, Guy Fieri, Chalkboard). Chef Charlie Palmer acts as Culinary Advisor. Their Perfect Pairings include the sixcourse Rooted pairing, three-course Soaring pairing, and Atelier Bricoleur. All take their inspiration from wines crafted by Cary Gott and Bob Cabral.

Ram’s Gate Winery

Executive Chef Ruby Oliveros grew up in the Philippines, which explains dishes like coconut ginger kohlrabi soup paired with Winemaker/GM Joe Nielsen’s 2021 Chardonnay, Bucher Vineyard. Her Seasonal Wine & Food Experience currently includes an apple smoked tamari miso duck with lemongrass parsnip puree with 2020 Richards Syrah. Reservations via Tock for groups up to six.

Clif Family Winery

We love Clif bars, although they might not make ideal snacks with wine. However, Clif Family Winery in St. Helena carries on the Clif tradition of providing nutrition while you’re having fun. They recently promoted Executive Chef Magnus Young to oversee all food and wine pairing experiences featuring local and seasonal ingredients from the 10-acre organic Clif Family Farm, orchard and olive grove on Ink Grade Road. Book a seated tasting at the Main Street Tasting Room, or order items like laksa (coconut curry soup with shrimp), hit fried chicken sandwich and chicory goddess salad from their Bruschetteria Food Truck or book a memorable estate tasting or lunch at Clif Family Enoteca cont next page

Frank Family Vineyard

The stunning Miller House, where owners Rich and Leslie Frank were wed, is the setting for “Elevated Tastings” curated by Chef Christina Machamer, the winner of season four of FOX’s Hell’s Kitchen and one of Napa Valley’s preeminent chefs. She worked side-by-side with some of the world’s top chefs, including Gordon Ramsay and Thomas Keller, before launching her own business in the Napa Valley a decade ago.

The Kitchen At Priest Ranch

Yountville’s Chef Dan Solomon excels at upscale comfort food like the “Gas Station Sandwich,” a cheesy egg with crispy potato on English muffin, and breakfast gnocchi with wild mushrooms, broccoli rabe and fried eggs.

Lunch includes the Jambon de Paris which mates French ham with Marin French brie, caramelized onion, pumpkin seed pesto and Calabrian chili maple glaze on focaccia. Even smashburgers and fries are executed with flair and an extra helping of creativity, paired with the wines of winemaker Cody Hurd. Start with the Baker’s Bacon and Priest Ranch wine pairing experience at the tasting room next door.

Sequoia Grove Winery

Chef Britny Maureze, who grew up in Salt Lake City and studied at the CIA in Napa, has been on staff since 2018, and has single-forkedly laid to rest the tired trope that Cab requires steak. Not so. Her novel “Taste for Cabernet” pairings demonstrate how brilliantly Cabernet Sauvignon works with dishes like White Fish Brochette with Sauce Américaine and Parisienne gnocchi with mushrooms, winter squash and celery root purée. Cabernet truly meets its match! Hosted in the private Cambium Room.

Anaba Wines

Love Mediterranean-influenced cuisine?

St. Francis Winery & Vineyards

Chef Peter Janiak offers a tempting look at the magic of wine and food, with a seasonal five-course indulgence, including dishes like parsnip and winter truffle bisque and cornbread stuffed pork with cassoulet beans and smoky bacon.

Chef Maria Lynn, who taught cooking classes at Sur La Table, will tempt your tastebuds with monthly pairings meant for sharing. Try the artichoke beignets with a lusty Syrah or the fried Brussels sprouts with the Teldeschi Petite Sirah. The Carneros Culinary Experience offers an exploration into the world of food and wine, with Chef Lynn’s pairings. Friday through Sunday, enjoy single vineyard Pinot Noirs with pizza and bocce.

Gentleman Farmer Wines

The Bungalow by Gentleman Farmer in Yountville offers private breakfast, lunch, and dinner options with the winemakers, Joey Wolosz and Jeff Durham, preparing homecooked meals from favorite family recipes paired with Gentleman Farmer Wines.

CIA at Copia Honors Women’s History Month in March

The Culinary Institute of America has trained some of the most celebrated chefs in the world and has invited them to take over The Grove restaurant. With menus created in collaboration with The Grove’s chef de cuisine, Deborah Mullin (class of 1999), these multi-course dinners highlight the perspectives and boundless creativity of these hot ticket alums, accompanied by Une Femme Wines:

• Sue Zemanick, class of 2001, Saturday, March 2

• Jennifer Jasinski, class of 1989, Saturday, March 9

• Chef Laura Ozyilmaz, class of 2014, Saturday, March 16

• Daniela Vergara, class of 2016, Saturday, March 23

• Chef Dara Yu, class of 2021, Saturday, March 30

Best Wine Country Inn

The Press Democrat Readers’ Choice

Best Staycation Bohemian

WHERE CALIFORNIA WINE COUNTRY MEETS THE SONOMA COAST…

THE INN AT THE TIDES IS LOCATED 60 MILES NORTH OF SAN FRANCISCO AND IS NEARBY THE FINEST BEACHES, WORLD-CLASS WINE TASTING, CHAMPIONSHIP GOLF, SPORTFISHING ADVENTURES, WHALE WATCHING TOURS & THE MAGNIFICENT ARMSTRONG REDWOODS NATURAL RESERVE

COMPLIMENTARY CONTINENTAL BREAKFAST

BOTTLE OF WINE UPON ARRIVAL BAY, POOL, GARDEN OR PASTURE VIEWS

IN-ROOM MASSAGE SERVICES

POOL, SAUNA, WHIRLPOOL AND FITNESS CENTER

WIRELESS INTERNET AVAILABLE ROOM SERVICE – BREAKFAST & DINNER

800 HIGHWAY ONE, BODEGA BAY, CALIFORNIA 94923 WWW.INNATTHETIDES.COM (800) 541-7788

NO SEATS AVAILABLE ... WITHOUT A VIEW OF THE BAY

UNBELIEVABLY BEAUTIFUL SETTING AND VIEWS. MADE FAMOUS IN THE EARLY 1960’S AS THE BACKDROP OF ALFRED HITCHCOCK’S FILM CLASSIC, “THE BIRDS”, THE TIDES REMAINS A POPULAR DESTINATION FOR LOCALS AND TRAVELERS FROM AROUND THE WORLD.

OPEN 365 DAYS A YEAR

BREAKFAST, LUNCH, DINNER & COCKTAILS SEAFOOD, BURGERS, PASTA, CHOWDER, STEAKS VEGETARIAN AND GLUTEN-FREE SELECTIONS CHILDREN’S MENU AND FOOD TO GO WIRELESS INTERNET AVAILABLE

835 HIGHWAY ONE, BODEGA BAY, CALIFORNIA 94923 WWW.INNATTHETIDES.COM (707) 847-3652

Embark on a Culinary Adventure Discover The Kitchen at Priest Ranch and

Indulge in a Tasting Room Adventure!

The highly anticipated Kitchen at Priest Ranch is now open in downtown Yountville, offering a selection of fast-casual dining options from 8:30 a.m. to 3 p.m. With Executive Chef Dan Solomon at the helm, boasting over two decades of culinary experience, this innovative eatery promises an exceptional culinary journey. Elevating breakfast with dishes like the Breakfast Gnocchi and Loaded Latkes, Chef Dan, a Chicago native trained at La Toque in Napa, expertly pairs Priest Ranch wines with locally sourced, seasonal ingredients, creating a symphony of flavors.

From the tantalizing “Gas Station Sandwich” to the indulgent ham panini, each dish is thoughtfully crafted to complement Priest Ranch’s luxurious wine offerings, such as the Priest Ranch Double Barrel and Sauvignon Blanc. Seasonal soups and salads like the “Kind of Niçoise Salad” and the classic “Classic Caesar!” provide refreshing options, while additions like marketgrilled chicken add a hearty touch to salads.

Chef Dan’s dedication to quality and innovation shines through in every bite, whether it’s the perfectly seasoned Herb French fries with KPR sauce or the mouthwatering “KPR Angus beef Smashburger,” sourced from top purveyors like Baker’s Bacon. Amidst the cozy confines of the small kitchen, guests are treated to an array of robust flavors that embody the adventurous spirit of Priest Ranch.

Adjacent to The Kitchen, the Priest Ranch tasting room continues this culinary odyssey with the Bacon and Wine Experience. Here, guests can indulge in Chef Dan’s creativity, pairing Priest Ranch wines with exquisitely seasoned thick cut slices of decadent pork belly sourced from renowned purveyors. This unique tasting adventure encapsulates the essence of Priest Ranch—an audacious brand dedicated to providing luxury products and experiences that push the boundaries of culinary exploration.

Chef Dan aptly says, “Our collective goal is to create quality, approachable food that just tastes good.” Whether savoring a leisurely meal or grabbing a quick bite, patrons can expect an authentic and delectable culinary journey that celebrates the best of Napa Valley’s gastronomic delights.

The Kitchen at Priest Ranch

6488 Washington Blvd, Yountville (707) 947-4017 • thekitchenatpr.com

Priest Ranch Tasting Room

6490 Washington St, Yountville (707) 944-8200 • priestranchwines.com

Executive Chef Dan Solomon

Appellation St. Helena’s bASH Tasting

13th year for wine tasting & food pairing competition

Appellation St. Helena (ASH) invites guests to its 13th annual bASH on Saturday, March 23, from 6 to 8:30 p.m. at The Culinary Institute of America Greystone

bASH is an annual wine and food pairing competition where the wines from twenty ASH member wineries will be paired with savory bites prepared by teams of ‘rising star’ students at the CIA and professional chefs. Early bird tickets are $175/ person and must be purchased in advance.

The event will be held in the historic barrel room at the Culinary Institute of America. Guests will visit tasting stations where Appellation St. Helena wines will be paired with savory bites prepared by ‘Rising Star’ CIA students. Attendees will vote with tokens and ASH will be awarding the PEOPLE’S CHOICE BEST PAIRING to the top three student teams and a professional team.

“Each year bASH is a sell-out event. It’s a ton of fun and many attendees promise to come back the following year,” explained ASH Board President Katie Simpson. This event has been called the “best wine

and food event in Napa Valley.”

With purchase of an event ticket guests are automatically entered to win a six-pack of wine from wineries in the St. Helena appellation. At the end of the evening there will be a drawing to choose three raffle winners.

Attendance is limited to 300 people and all guests must be 21 or older.

ASH WINE RAFFLE

With purchase of an event ticket guests are automatically entered to win a six-pack case of wine from participating ASH wineries at the event. At the end of the evening there will be a drawing to find out the names of the three raffle winners!

ASH is partnering with the Culinary Institute of America and the St. Helena Chamber of Commerce. ASH thanks Sunshine Market and Le Creuset for their generous donations and support. Proceeds from the evening go to Appellation St. Helena and the scholarship fund of the Culinary Institute of America. appellationsthelena.com/events

Sonoma Epicurean, March 21-24

Hands-on experiences with celebrities, chefs, artisans, and world-class vintners

Sonoma Epicurean is a signature series of events of curated and hands-on experiences, featuring a starstudded cast of television, sports and music celebrities, along with award-winning chefs, local artisans and world-class vintners focusing on lifestyle, wellness and sustainability. Proceeds from the event will fund colorectal cancer research and related programs benefitting the V Foundation for Cancer Research.

The weekend kicks off on Thursday, March 21 with the Vintner Showcase Reception at Montage Healdsburg, followed by the Epicurean Winery Dinners, featuring Northern California’s finest chefs, including Charlie Palmer, Dustin Valette, Jason Pringle and David Frakes. Each chef will create a menu perfectly paired with wines from top Sonoma County vintners, including Arista Winery, Benovia Winery, Kistler Winery, and Lynmar Estate. Thursday’s festivities conclude with the Epic After Party at Roof 106 at The Matheson on the Healdsburg Square.

Friday features the Epicurean Experiences, where guests will have their choice of a variety of fully immersive experiences including:

• Survivor Mindset with Ethan Zohn, Survivor Africa winner and The Garden Society founder, and Erin Gore at Durell Vineyards, featuring Three Sticks Wines.

• Culinary Theater at The Matheson with Chef Dustin Valette and Tara Jasper, Founder, Sipsong Spirits. Actor Teri Hatcher and musical producer and former American Idol judge Randy Jackson will join the fun!]

• Golf at world-class Mayacama. Will your golf game match those of San Francisco Giant’s legend Buster Posey or LPGA major champion Cristie Kerr?

• Through Your Lens at Aperture Cellars with renowned photographer Andy Katz and Chef Duskie Estes.

• Taste Regenerative Agriculture luncheon at Little Saint paired with wines from DuMOL, Medlock Ames, Sixteen 600, and Jackson Family wineries. Emmy awardwinning personality Leslie Sbrocco of Check Please! and wine expert Debbie Zachareas will co-host this fun and informative event.

• Yoga & Wellness at Bricoleur featuring legendary yoga icon Bex Urban and Chef Thomas Bellac.

Friday concludes with the Epic Party at Bacchus Landing in historic Healdsburg, where many of the world’s most notable vintners will pour their wines alongside gourmet delights from award-winning chefs. Guests will have the opportunity to bid at the exclusive barrel auction showcasing WALT Wines, Ridge Vineyards, Lasseter Family Winery and Ramey Wine

Cellars. Emceed by gifted country artist and charismatic entertainer Coffey Anderson and featuring The Foodie Magician, Josh Beckerman , the evening includes songs by Coffey, as well as Nella - named Best New Artist at the 2019 Latin GRAMMY® Awards, and renowned American pop rock singer-songwriter and record producer Jon McLaughlin.

Saturday’s agenda begins with the Wellness Breakfast and EpiCUREean Symposium, where V Foundation-funded grantees will engage guests in an enlightening discussion on research highlighting colorectal cancer. The breakfast will feature a presentation by Greg Simon, former Executive Director of the White House Cancer Moonshot Task Force. Speaking at the Symposium are the best and brightest minds at the forefront of cancer research, including Dr. Nancy Davidson, Chair of the V Foundation Scientific Advisory Committee, Dr. Wenhan Zhu of Vanderbilt University, Dr. Maayan Levy of the University of Pennsylvania and Dr. Selma Masri of UC Irvine.

The main event on Saturday evening is the Gala & Auction at wine country’s premium destination, Montage Healdsburg. Guests will gather for the pinnacle event of the Sonoma Epicurean series at a seated multi-course food and wine-paired feast prepared by Executive Chef Jason Pringle, featuring auctioneer and Emmy Awardwinning radio & TV personality Liam Mayclem.

The V Foundation’s wine country events have raised nearly $165 million for cancer research over the last 25 years. The V Foundation for Cancer Research has funded over $353 million in cancer research grants nationwide.

sonomaepicurean.v.org

Stags Leap District Winegrowers

Vineyard to Vintner Weekend, April 26-28

The Stags Leap District annual Vineyard to Vintner weekend is an unparalleled three-day weekend experience bringing wine enthusiasts together with the owners, principals and winemakers of some of the most legendary wineries in Napa Valley. Tickets are now available, making a luxurious gift of love for wine aficionados and experience-seekers.

Curated tastings, culinary experiences, in-depth seminars and vineyard tours are all designed to give attendees a deep understanding of this famed appellation. Napa’s neighborhood for world-class Cabernet, the tiny Stags Leap District is renowned for producing wines with recognizable grace and power.

The event also features a “first sip” of the extremely limited 2022 Stags Leap District Cabernet Sauvignon: A Collaboration. This unique bottling brings together 15 prestigious lots from the Association’s vintner members, blended by a master winemaking team into a singular wine that is a true expression of place.

The 2024 Vineyard to Vintner highlights include:

Friday, April 26 – Vintner-hosted Library Wine Dinners – Elegant, intimate gatherings feature rare and library selections. Guests choose from among four venues for the Vintner and Winemaker co-hosted, chef-inspired evenings. Dinners include: Legacy Uncorked: A Cellar Soiree in Stags Leap District, Hosted at Baldacci Family Vineyards with Ilsley Vineyards, Regusci Winery & Quixote Winery; An Intimate Evening with Celebrated Vintners from the Stags Leap District, Hosted at Chimney Rock Winery with Pine Ridge Winery & Steltzner Vineyards;

Steak Night in Stags Leap District, Hosted at Silverado Vineyards with Lindstrom Wines, Shafer Vineyards & Stags’ Leap Winery; and Eat and Drink Local, Hosted at Stag’s Leap Wine Cellars with Cliff Lede Vineyards, Malk Family Vineyards and Taylor Family Vineyards.

Saturday, April 27 – Digging Deeper – Winemakers and vintners share their expertise in seminars that give guests a deeper perspective into the history, sustainable farming practices, and distinctive terroir of the region. Each session also features a tasting of select wines.

Saturday, April 27 – Grand Vintner-Hosted Lunch and Tasting – Amidst Regusci Winery’s idyllic vineyards and extensive organic garden, attendees will taste dozens of the appellation’s critically acclaimed wines along with a gourmet “live-fire” lunch by Chef Stephen Barber of Farmstead Restaurant.

Sunday, April 28 – Savor Sunday, Vintner-Hosted Winery Experiences – Guests choose their own tasting adventure by selecting four from ten unique experiences, including at wineries not typically open to the public. Stags Leap District's vintners, winemakers and owners showcase special wines with paired bites. The Stags Leap District Cabernet Sauvignon: A Collaboration, will be available for pre-sale at the event. Only 100 cases were made, and the wine is offered in both 3 and 6-packs for $275/bottle. The wine will be released in Fall 2024 and available for sale exclusively through the Stags Leap District Winegrowers website between October 15 and December 14, 2024.

More information: stagsleapdistrict.com/V2V

Photos by Bob McClenahan

Taste of Yountville Returns to the Napa Valley

Renowned wines perfectly paired with farm-to-table bites

Yountville Chamber of Commerce, in partnership with Chandon and the tasting rooms and wineries of Yountville, announce the return of the popular Taste of Yountville, on Sunday, April 21 at Chandon. This will be the first Taste of Yountville since 2019, with a new, more intimate format.

Previously a street fair, Taste of Yountville 2024 will take place at the newly renovated Chandon, offering the finest wines and vintages from several of Yountville’s renowned wineries and tasting rooms, perfectly paired with farm-to-table bites created by the Chandon culinary team. Participating wineries include Bell Wine Cellars, Chandon, Cornerstone Cellars, Elyse Winery, Goosecross Cellars, Handwritten Wines, Hill Family Estate, Hoopes Vineyards, Hope & Grace Winery, JCB Yountville, Jessup Cellars, Priest Ranch Winery, Silver Trident Winery and Stewart Cellars.

“We’re thrilled to have Taste of Yountville return in 2024,” said Yountville Chamber President & CEO, Whitney Diver McEvoy. “The Chandon gardens offer a beautiful backdrop for tasting some of the Napa

Valley’s finest wines, in a fun and festive atmosphere. We invite you to join us for this fantastic event enjoying great wine and food, meeting new friends, and building new memories!”

Tickets are limited to 250 guests. General admission passes are $150. VIP passes for $225 include a ‘Meet the Makers’ reception featuring additional library wines. Only 50 VIP passes will be available.

yountville.com/tasteofyountville

Passport to Dry Creek Valley, April 26-28

An unforgettable weekend of sipping, savoring, and soaking in the magic of Dry Creek Valley!

Calling all wine lovers and adventure seekers - it's time to get your tickets for Passport to Dry Creek Valley! Participate in the 33rd anniversary of California's longest running and most beloved wine event weekend.

Nestled in the heart of Sonoma County, just 70 miles north of the Golden Gate Bridge, Dry Creek Valley is a magical yet powerful little slice of wine country. With its rolling golden hills dotted by rows of gnarled old vines and century-old oak trees, the 16 x 2 miles valley feels frozen in time. Most of the wineries remain familyowned and have called this special place home for several generations. Filled with kind and passionate individuals crafting exquisite wines, this region has one of the densest concentrations of different varietals in the world.

Ready to taste the valley's rich history in every sip?

If you’re all about sipping world-class wines and enjoying stunning vineyard views, and love to keep it simple and relaxed, we have the perfect place for you: Dry Creek Valley - or “the wine region that hugs back.” as it is familiarly known among locals and anyone who has visited.

How does Passport to Dry Creek Valley work?

Passport-goers can purchase their tickets, which grant them access to an unforgettable weekend of exploration and indulgence. Each winery will be offering something unique for their attendees. With over 30 wineries participating, attendees can expect an abundance of culinary and viticultural delights.

www.drycreekvalley.org/dcv-passport

Enjoy the Bounty of Delicious Fine Dining in Wine Country

If wine country brings to mind the bounty of California farms and the largess of the Pacific Ocean, you will not be disappointed as you dine at restaurants in Napa and Sonoma counties. It is here you will find the very best in local produce, top qulity meats, fresh seafood and of course, a seemingly endless variety of ways to imbibe – from local wine to craft beer to artisan cocktails. Whether living locally or visiting from out of town, those dining in Wine Country have an insatiable appetite for good food and drink, and expect nothing less than the greatness from this impressive list of restaurants.

Your quick stop for fresh coffee & espresso! Pull up a chair for pancakes, benedicts, omelets….. Time for lunch? Have a salad, burger, or a sandwich! Hungry? Breakfast served all day!!

NAPA

Allegria

Italian, full bar outdoor seating

LUNCH & DINNER; $$ 1026 1ST ST, 707 254-8006

Angéle Restaurant & Bar

French, full bar on the Napa Riverfront

LUNCH & DINNER; $$$ 540 MAIN ST, 707 252-8115

Bank Cafe and Bar

Elevated comfort food, craft cocktails

DINNER, $$ 1314 MCKINSTRY ST, 707 257-5151

Bistro Don Giovanni

Hand-crafted Italian; signature cocktails

LUNCH & DINNER; $$$ 4110 HOWARD LN, 707 224-3300

Boon Fly Café

American; signature donuts, nightly specials

BRUNCH & DINNER; $$ 4048 SONOMA HWY, 707 299-4870

Bounty Hunter

Wine bar & smokin’ BBQ 400+ wine list

LUNCH & DINNER; $$ 975 FIRST STREET, 707 226-3976

Brix

Modern American, full bar, outdoor seating

LUNCH & DINNER; $$$ 7377 ST HELENA HWY, 707 944-2749

C Casa Napa

Taqueria serving eco-friendly & innovative gourmet Mexican street food & small plates.

BREAKFAST, LUNCH, DINNER; $ IN OXBOW PUBLIC MARKET

610 1ST STREET, 707 226-7700

Carpe Diem

American wine bar; seasonal, surprising; family share-plate style

DINNER ONLY FRIDAY-SUNDAY; $$ 1001 2ND STREET, 707 224-0800

Celadon

Award-winning global comfort food; courtyard seating, signature cocktails; riverfront LUNCH & DINNER; $$$ 500 MAIN STREET, 707 254-9690

Charlie Palmer Steak

Modern American steakhouse, full bar

BREAKFAST, LUNCH & DINNER; $$$ 1260 1ST STREET, 707 819-2500

H

COLE’S CHOP HOUSE

Classic American steakhouse, seafood, intriguing whiskey selections, classic cocktails

DINNER ONLY; $$$

1122 MAIN STREET, 707 224-6328

Cordeiros Steakhouse

Farm-to-table steakhouse, full bar

DINNER ONLY; $$$

2025 MONTICELLO RD, 707 224-1960

Eiko’s

Modern Japanese, nitrogen cocktails and lollipops!

OUTDOOR SEATING; FULL BAR, $$

LUNCH & DINNER, CLOSED MID-DAY 1882 TOWN CENTER, 707 501-4444

Empress M

Unique dining experience of authentic Chinese food

LUNCH & DINNER, $$$

221 SILVERADO TRAIL, 707 927-5485

Farm at Carneros Inn

Contemporary American, elegant food, locally sourced full bar, outdoor seating

DINNER, SUNDAY BRUNCH; $$$ 4048 SONOMA HWY, 707 299-4880

Forge

Pizza, craft brews/cocktails outdoor seating with firepit

LUNCH & DINNER; $$

155 GASSER DRIVE, 707 927-3394

Fumé Bistro

Contemporary American, locally sourced; changing art display, patio LUNCH & DINNER; $$

4050 BYWAY EAST, 707 257-1999

Gott’s Roadside

Burgers, sandwiches, vegan options, beer & wine, outdoor seating

LUNCH & DINNER; $$ 644 1ST STREET, 707 224-6900

Grace’s Table

Local favorite, “Global Kitchen” BREAKFAST, LUNCH & DINNER, $$ 1400 SECOND ST, 707 226-6200

Grove at the CIA Copia

Garden suppers

prepared by CIA chefs

DINNER, $$

500 1ST STREET, 707 967-2555

Hog Island Oyster Co.

Seafood, located inside bustling Oxbow Market; beer & wine, outdoor seating

LUNCH & DINNER; $$, 610 1ST STREET, 707 251-8113

Kitchen Door

A Todd Humphries Restaurant

Eclectic fare in a casual space BRUNCH, LUNCH, DINNER; $$

1300 1ST ST SUITE 272

La Toque

Michelin-star French cuisine RESERVATIONS REQUIRED DINNER ONLY; $$$$

1314 M c KINSTRY ST, 707 257-5157

The Lincoln

American Gastropub

BRUNCH, LUNCH, DINNER, OPEN LATE, $$ 505 LINCOLN AVE, 707 699-2276

Morimoto Asia

Taste and textures of Far East full bar, outdoor seating

LUNCH, DINNER, BRUNCH; $$$$ 610 MAIN STREET, 707 252-1600

Morimoto Napa

Contemporary Japanese, full bar, outdoor seating

LUNCH & DINNER; $$$$ 610 MAIN STREET, 707 252-1600

Mustards Grill

Modern American, full bar, gardens

LUNCH & DINNER; $$$ 7399 ST HELENA HWY, 707 944-2424

Napa Valley Bistro

Modern American wine & beer, outdoor seating

LUNCH & DINNER; $$ 975 CLINTON STREET, 707 666-2383

H NAPASPORT

American sports bar, steakhouse, full bar, outdoor seating

LUNCH & DINNER; $$ 145 GASSER DRIVE, 707 927-5956

Napkins Bar + Grill

A modern American bistro BRUNCH, LUNCH & DINNER; HAPPY HOUR & LATE-NIGHT BITES, $$ 1001 2ND STREET, 707 927- 5333

Norman Rose Tavern

American classics, full bar

LUNCH & DINNER; $$ 1401 1ST STREET, 707 258-1516

North Spirits & Tapas

Classic bar, craft cocktails

DINNER, LATE NIGHT SNACKS; $$ 1540 TRANCAS STREET

Nosh Napa

Mexican/American BREAKFAST, LUNCH; $$ 641 TRANCAS ST, 707 266-1950

Oenotri

Southern Italian, changes daily; house-made salumi

DINNER, WEEKEND LUNCH; $$$

1425 FIRST ST, 707 252-1022

Olive & Hay

Farm-to-table italian restaurant

BREAKFAST, BRUNCH, LUNCH & DINNER; $$ 875 BORDEAUX WY, 707 251-3090

Pasta Prego

Italian, local favorite, beer & wine

DINNER ONLY, $$ 1502 MAIN ST, 707 343-0344

H PETIT SOLEIL CAFÉ

Cozy spot for breakfast & lunch

BREAKFAST, LUNCH, BRUNCH, $$ 1408 CLAY ST, 707 252-1408

Scala Osteria & Bar

Seafood-centered Southern Italian, pizza & pasta

LUNCH, DINNER; $$$

1141 FIRST ST, 707 637-4380

Sky & Vine Rooftop Bar

Craft cocktails, small bites, fire pits, games; late night happy hour, bottomless mimosa brunch LUNCH & DINNER; $$, ARCHER HOTEL 1230 1ST STREET, 707 690-9800

Sunshine Cafe

Cozy spot, local favorite BREAKFAST, LUNCH; $$ 1540 TRANCAS ST, 707 226-1540

Tarla Mediterranean Grill

Mediterranean, Greek, Turkish, full bar, outdoor seating

LUNCH, DINNER & WEEKEND BRUNCH; $$

1480 1ST STREET, 707 255-5599

Torc

Farm-to-table; high-energy unique wine, cocktail & beer offerings

DINNER ONLY; $$$

1140 MAIN STREET, 707 252-3292

Wilfred’s Lounge

Island inspired cocktails & cuisine

LUNCH & DINNER; $$ 967 1ST ST, 707 690-9957

Zuzu

California Tapas, Spanish & Mediterranean

LUNCH & DINNER; $$ 829 MAIN STREET, 707 224-0695

YOUNTVILLE

Addendum

Gourmet Southern-inspired fare LUNCH SAT-SUN & DINNER DAILY; $$ 6476 WASHINGTON ST, 707 944-2487

Bistro Jeanty

French country fare; outdoor patio LUNCH & DINNER; $$$

6510 WASHINGTON ST, 707 944-0103

Bottega

Rustic Italian/Californian; outside patio with two fireplaces LUNCH, DINNER; $$$

6525 WASHINGTON ST, 707 945-1050

Bouchon Bistro

French bistro, raw bar; outdoor seating; cocktails DINNER; $$$

6534 WASHINGTON ST, 707 944-8037

Brix Restaurant

French inspired wine country farm to-table cuisine; wine shop 16 acres of gardens, vineyards LUNCH & DINNER, SUNDAY BRUNCH; $$$ 7377 HIGHWAY 29, 707 944-2749

The French Laundry

Fine classic French cuisine, highest quality ingredients, prix fixe menu, impeccable service

DINNER, RESERVATIONS REQ’D, $$$$ 6640 WASHINGTON ST, 707 944-2380

The Kitchen at Priest Ranch, Yountville

DINING

H THE KITCHEN AT PRIEST RANCH

Casual, rooftop & patio seating, to go options

LUNCH & DINNER; $$ 6488 WASHINGTON ST, 707 947-4017

Lucy @ Bardessono

Contemporary American, garden-inspired

BREAKFAST, LUNCH & DINNER; $$$ 6526 YOUNT STREET, 707 204-6000

Mustards Grill

Contemporary, farm-to-table

LUNCH & DINNER, $$$ 7399 ST. HELENA HWY, 707 944-2424

North Block Restaurant

Michelin rated; California fresh, local ingredients

BREAKFAST, BRUNCH, LUNCH, DINNER; $$$ 6757 WASHINGTON ST, 707 944-8080

R+D Kitchen

American/Sushi; vineyard views, outdoor seating with firepits

LUNCH & DINNER; $$ 6795 WASHINGTON ST, 707 945-0920

RUTHERFORD

The Bistro at Auberge du Soleil

Contemporary, upscale; full bar, outdoor seating

BREAKFAST, LUNCH & DINNER; $$$$ 180 RUTHERFORD HILL RD, 707 963-1211

Rutherford Grill

Contemporary, traditional American; outdoor dining, full bar LUNCH & DINNER; $$ 1180 RUTHERFORD RD, 707 963-1792

ST. HELENA

Brasswood Bar + Kitchen

American, farm-to-table comfort food; full bar, outdoor seating

LUNCH & DINNER; $$ 3111 ST. HELENA HWY, 707 302-5101

The Charter Oak

American, full bar, outdoor seating DINNER ONLY; $$$

1050 CHARTER OAK AVE, 707 302-6996

Farmstead at Long Meadow Ranch

American, farm-to-table; full bar, outdoor seating

LUNCH & DINNER; $$ 738 MAIN STREET, 707 963-4555

Gillwoods Cafe

American

BREAKFAST, BRUNCH & LUNCH; $$

1313 MAIN STREET, 707 963-1788

Goose & Gander

Modern American full bar, outdoor seating

LUNCH & DINNER, LATE NIGHTS; $$

1245 SPRING STREET, 707 967-8779

Gott’s Roadside

Burgers, sandwiches, vegan options beer & wine, outdoor seating

LUNCH & DINNER; $$

933 MAIN STREET, 707 963-3486

Harvest Table

Modern American; full bar, outdoor seating, gardens

LUNCH & DINNER; $$$

1 MAIN STREET, 707 967-4695

Market

Traditional American

LUNCH & DINNER, FULL BAR; $$ 1347 MAIN STREET, 707-963-3799

Pizzeria Tra Vigne

Italian, vegan options; full bar, outdoor seating, local favorte

LUNCH & DINNER; $$

1016 MAIN STREET, 707 967-9999

Press

Steakhouse, full bar; outdoor seating

DINNER ONLY; $$$$

587 ST. HELENA HWY, 707 967-0550

St. Helena Bistro

Italian/American bistro; beer & wine, outdoor seating

LUNCH & DINNER; $$

1146 MAIN STREET; 707 963-3371

St. Helena

Sherpa Kitchen

Himalayan/Nepalese, Indian, vegetarian; outdoor seating

LUNCH & DINNER; $$

1148 MAIN STREET, 707 963-4439

CALISTOGA

Calistoga Inn & Brewery

Traditional American 1250 LINCOLN AVE, 707 942-4101

Calistoga’s Living Room/ Truss

Casual dining experience, full bar, snacks

BREAKFAST, LUNCH, DINNER; $$

400 SILVERADO TRAIL N, 707 709-2100

Evangeline

Cajun, Creole, French; full bar, outdoor seating

DINNER, WEEKEND BRUNCH/LUNCH; $$

1226 WASHINGTON ST, 707 341-3131

Fleetwood Restaurant

Chef-driven wood-fired menu, craft cocktails

DINNER, HAPPY HOUR; $$ 1880 LINCOLN AVENUE, 707 709-4410

Hydro Bar & Grill

Traditional American

1403 LINCOLN AVENUE, 707 942-9777

HAPPYHour!

Johnny’s Restaurant & Bar

American sports bar; full bar, outdoor seating DINNER; BREAKFAST, LUNCH, BRUNCH ON WEEKENDS; $$

1457 LINCOLN AVE, 707 942-5938

Sam’s Social Club

Contemporary American, outdoor seating, fire pit BREAKFAST, LUNCH, DINNER; $$ 1712 LINCOLN AVENUE, 707 942-4969

Solbar – @ Solage

Contemporary American BREAKFAST, LUNCH, DINNER; $$$ 755 SILVERADO TRAIL, 707 226-0850

Veraison

French, full bar DINNER ONLY; $$$, 1457 LINCOLN AVENUE, 707 942-5938

HAPPY HOURS

Cole’s Chop House

Happy Hour cocoktail specials

NapaSport

Mon-Fri 11am-5pm

Discounted food items, draft beers, wines & well drinks

Fumé Bistro, Napa

Monday-Friday 4-6pm

Bar snacks, wine, beer cocktails

Special dog menu!

North Bar & Grill, Napa

• Tues-Sat 3-6pm

Bar snacks, wine, beer cocktails

• $1.50 Oysters, Tues-Sat 5-6pm

• Burger Night, Mon 4-9pm

Los Agaves, Napa

Mon-Fri 11:30am-5pm

Cole’s Chop House, Napa

SEBASTOPOL

Blue Ridge Kitchen

California comfort food with a Southern drawl

Wood-fired grill, full bar, patio LUNCH, DINNER, BRUNCH; $$

6770 M cK INLEY ST, #150, SEBASTOPOL; 707 222-5040

Fern Bar

Craft cocktails, spirit-free cocktails, small plates

DINNER, LIVE MUSIC; $$ 6780 DEPOT ST, SUITE 120, S EBASTOPOL; 707 861-9603

Handline

Californian food, including seafood, tacos, and burgers

LUNCH, DINNER; $$ 935 GRAVENSTEIN AVE. SOUTH, S EBASTOPOL; 707 827-3744

Hopmonk Tavern

Traditional American, full bar, outdoor seating, live entertainment

LUNCH & DINNER, HAPPY HOUR; $$ 230 PETALUMA AVE, 707 829-7300

Oyster Cafe

Raw bar, shellfish, special sparkling wine pairings

LUNCH AND DINNER, $$$

6751 M cK INLEY ST; 707 503-6003

SONOMA VALLEY

Cafe La Haye

Contemporary American, wine/beer, reservations DINNER, $$$

140 E NAPA ST; 707 935-5994

Della Santina’s Trattoria

Italian, wine/beer, outdoor seating, nightly specials

LUNCH & DINNER, $$

133 E NAPA ST; 707 935-0576

El Dorado Kitchen

Contemporary American, full bar BREAKFAST, LUNCH & DINNER, $$

405 1ST ST W; 707 996-3220

Folktable Restaurant

Michelin Bib Gourmand farm-to-table, seasonal LUNCH, DINNER; $$

23584 ARNOLD DR; 707 356-3567

The Girl & The Fig

French, local goods, full bar, happy hour

LUNCH, DINNER WEEKEND BREAKFAST

110 WEST SPAIN ST; 707 938-3634

Glen Ellen Star

Traditional American, wine/beer, outdoor seating

DINNER, $$; 707 343-1384

13648 ARNOLD DR, GLEN ELLEN

Hopmonk Tavern

Traditional American, full bar, happy hour, outdoor seating, live entertainment

LUNCH & DINNER, $$ 691 BROADWAY; 707 935-9100

La Salette Restaurant

Portuguese/Mediterranean, wine/beer

LUNCH & DINNER, $$

452 FIRST ST EAST; 707 938-1927

Maya Restaurant

California-infused Mayan cuisine, full bar with a large selection of tequilas, outdoor seating

LUNCH & DINNER, $$

101 EAST NAPA STREET; 707 935-3500

Murphy’s Irish Pub

Award-winning food, full bar, live music, trivia night

LUNCH & DINNER, $$

464 1ST ST E, SONOMA 707-935-0660

Oso Sonoma

American, tapas, seafood, full bar, outdoor seating

LUNCH & DINNER, $$ 9 E NAPA STREET; 707 931-6926

Red Grape

Pizza, pasta & salad; beer & wine; outdoor seating

LUNCH & DINNER, $$

529 1ST ST W; 707 996-4103

Salt & Stone

American, seafood, wine bar, full bar

LUNCH & DINNER, $$, 707 833-6326

9900 SONOMA HWY, KENWOOD

Sonoma Grille

Seafood/Steakhouse, full bar, patio bar, micro-brewery and beer garden, vegetarian options

LUNCH & DINNER, $$$

165 W NAPA ST; 707 938-7542

Valley Bar + Bottle Shop

Seasonal mediterranean, terrace, wine bar

DINNER, SATURDAY & SUNDAY BRUNCH; $$$

487 1ST ST WEST; 707 934-8403

Wit & Wisdom

Regional comfort food

by Chef Michael Mina

DINNER, HAPPY HOUR, FULL BAR; $$$ 1325 BROADWAY; 707 931-3405

PETALUMA

Ayawaska Petaluma

Authentic Peruvian with a modern twist. Full bar.

BRUNCH, LUNCH & DINNER, $$ 101 2ND ST #190; 707 559-3519

Brewsters Beer Garden

Brewpub, BBQ, full bar, happy hour, outdoor seating, firepit pet friendly, live music

LUNCH & DINNER, OPEN LATE FRIDAY & SATURDAY, $$

229 WATER STREET N; 707 981-8330

Central Market

Californian-Mediterranean; house made bread in a wood-fired oven, carefully curated wine list

DINNER, BEER & WINE, $$

42 PETALUMA BLVD N, 707 778-9900

Cucina Paradiso

Italian, full bar, pasta, foccacia & desserts from scratch

LUNCH & DINNER, $$

114 PETALUMA BLVD. N; 707 782-1130

Easy Rider

Seasonal, contemporary Southern flavors & cocktail bar

DINNER, WEEKEND BRUNCH; $$ 33 WASHINGTON ST; 707 774-6233

Kapu Bar

Tiki-theme bar, Hawaiian food DINNER, $$

132 KELLER ST, 707 559-3665

Luma Bar & Eatery

Plant-forward, quality meats, craft cocktails

DINNER, $$

50 E WASHINGTON ST; 707 772-5037

Risibisi Restaurant

Italian, full bar, outdoor seating

LUNCH & DINNER, $$

154 PETALUMA BLVD N; 707 766-7600

The Shuckery

Seafood; beer/wine, happy hour

In the restored Petaluma Hotel

DINNER, LUNCH WEEKENDS, $$ 100 WASHINGTON ST; 707 981-7891

Street Social

Eclectic comfort food highlighting seasonal and local fare, craft cocktails with artisanal spirits

DINNER TUES-FRI, $$$

29 PETALUMA BLVD NO; 707 774-6185

Table Culture Provisions

Hyper-seasonal haute cuisine/ comfort food; multi-course tasting menu available

DINNER, $$

312 PETALUMA BLVD S; 707 559-5739

Wild Goat Bistro

American, wine/beer, vegetarian/gluten-free

LUNCH & DINNER, $$

6 PETALUMA BLVD N; 707 658-1156

GEYSERVILLE

Catelli’s

Contemporary American and Italian, full bar, outdoor seating ingredients from local /organic farmers; over 100 local wines

LUNCH & DINNER, $$; 707 857-3471 21047 GEYSERVILLE AVE

Diavola Pizzeria & Salumeria

Italian, beer/wine, outdoor seating, house-cured salumi & sausages, authentic Italian pizzas; carefully sourced meats, fish and produce LUNCH & DINNER, $$ 21021 GEYSERVILLE AVE; 707 814-0111

Francis Ford Coppola’s Rustic

Italian, full bar, outdoor seating international and traditional

LUNCH & DINNER, $$

300 VIA ARCHIMEDES; 707 857-1462

HEALDSBURG

.

Baci Cafe and Wine Bar

Italian; local and organic products, authentic Italian food DINNER, BEER/WINE, $$$

336 HEALDSBURG AVE; 707 433-8111

Barndiva

American; celebrated farm-to-table restaurant; cocktail lounge and wine bar; outdoor seating

WEDNESDAY-SUNDAY BRUNCH, LUNCH & DINNER, $$$

231 CENTER ST; 707 431-0100

Bollywood Kitchen

Traditional Indian and Nepalese cuisines

LUNCH & DINNER, $

1047 VINE ST; 707 395-0023

Bravas

Spanish/Tapas, full bar, craft cocktails

LUNCH & DINNER, $$$

420 CENTER ST; 707 433-7700

Chalkboard

Tapas/Wine Bar, full bar, outdoor seating, 4.5 acre garden, local wine flights, inventive cocktails

DINNER, LUNCH WEEKENDS, $$$

29 NORTH ST; 473-8030

Charlie Palmer’s

Dry Creek Kitchen

Contemporary American, full bar, outdoor seating, wine pairings

DINNER, $$$

317 HEALDSBURG AVE; 707 431-0330

Guiso Latin Fusion

Authentic Latin American and Caribbean dishes

DINNER, BEER/WINE, $$

117 N STREET; 707 431-1302

Healdsburg Bar & Grill

Grill, full bar, outdoor seating

LUNCH, DINNER, WEEKEND BREAKFAST

245 HEALDSBURG AVE; 707 433-3333

KIN Smoke

Smoked meats, sandwiches, southern sides

LUNCH & DINNER, $$

304 CENTER STREET, 707 473-8440 7

Little Saint

Farm-forward gathering place with food, music, art, Vegan DINNER, $$

25 N STREET, 707 433-8207

The Matheson (Roof 106)

Modern wine country cuisine; sushi, wine lounge, rooftop bar DINNER, $$$

106 MATHESON STREET, 707 723-1106

PizZando

Wood oven pizzas, house made pastas, grilled meats, fish, and seasonal appetizers

DINNER, $$

301 HEALDSBURG AVE, 707 922-5233

Spoonbar

Mediterranean, full bar, outdoor seating, locally sourced and seasonal ingredients

DINNER, $$$

219 HEALDSBURG AVE ; 707 433-7222

Troubadour

Bread & Bistro

Boulangerie, California/French

BREAKFAST, LUNCH, DINNER, $$$

CLOSED MIDDAY; SUN & MON

381 HEALDSBURG AVE; 707 756-3972

Valette

Supporting local farms, winemakers, artisans outdoor seating

DINNER, $$$

344 CENTER ST; 707 473-0946

Willi’s Seafood & Raw Bar

Seafood, small plates; rolls, skewers, ceviches & tartares; craft cocktails, large wine list; outdoor seating

LUNCH & DINNER, $$

403 HEALDSBURG AVE; 707 433-9191

FORESTVILLE

Backyard

Farm-to-table, wine/beer, outdoor seating seasonal, sustainable restaurant

LUNCH & DINNER, $$

6566 FRONT STREET; 707 820-8445

Farmhouse

Contemporary American, fine dining; fresh, seasonal everchanging menu; wine/beer DINNER, $$$$ 7871 RIVER ROAD; 707 887-3300

SANTA ROSA

Americana

New American, farm-to-table BREAKFAST & LUNCH; $$

205 5TH STREET; 707 755-1548

Bird & The Bottle

New American, seafood, full bar; flavors from Asia, American South, the East Coast, Jewish

LUNCH, DINNER & SUNDAY BRUNCH; $$; 1055 4TH STREET; 707 568-4000

Café Citti

Italian, wine/beer, take-out only, some picnic tables

LUNCH & DINNER, $$

2792 4TH ST; 704 523-2690

John Ash & Co. Restaurant

Californian, full bar, outdoor seating; visit The Front Room for cocktails or River Cafe for breakfast, brunch or lunch.

DINNER, $$$, AT VINTNERS INN 4330 BARNES ROAD; 707 527-7687

La Gare

French, wine/beer; old world classic French cuisine with local ingredients, a local favorite DINNER, $$$

208 WILSON STREET; 707 528-4355

Lo Coco’s Italian, wine/beer; authentic Italian favorites

LUNCH & DINNER; $$ 117 FOURTH ST; 707 523-2227

Stark’s Steak & Seafood Steak/seafood, full bar, happy hour; upscale feel Extensive wine list and whiskeys

LUNCH & DINNER, $$$

521 ADAMS STREET; 707 546-5100

Walter Hansel

Wine & Bistro

California fare with a French touch

DINNER WED-SUN; $$$

3535 GUERNEVILLE RD, 707 546-6462

WINDSOR

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

KIN Windsor

Modern twist on home cooking

LUNCH & DINNER, $$-$$$

740 McCLELLAND DRIVE; 707 837-7546

Sweet T’s

Southern BBQ, full bar, outdoor seating; quality southern cuisine with the freshest local ingredients

LUNCH & DINNER, $$

9098 BROOKS RD S; 707 687-5185

Ume Japanese Bistro

Japanese, full bar, outdoor seating

LUNCH & DINNER, $$

8710 OLD REDWOOD HIGHWAY, WINDSOR; 707 838-6700

THINGS TO DO

Things To Do

• N apa Valley Drifters (707) 492-5701

napavalleydrifters.com

• Napa Valley Aloft (855) 944-4408

• S onoma Ballooning (707) 819-9223

sonomaballooning.com

ballooning@nvaloft .com nvaloft .com

• N apa River Velo Napa, (707) 258-8729 info@naparivervelo.com naparivervelo.com

• Fat Tire Bike Rental Napa, (707) 345-6396

fattirebikerentals@gmail.com

H NAPA VALLEY BIKE TOURS (707) 944-2453

www.fattirebikerentals.org

• Getaway Adventures

Hot Air Balloons

Hot Air Balloons

If you’ve never taken a hot air balloon ride, there’s no better place than wine country to experience the amazing 360° aerial views from inside the basket. Experienced and knowledgeable hot air balloon pilots act as both guide and entertainer while pointing out local highlights and welcoming questions from you and fellow flyers.

• B alloons Above the Valley 800-464-6824

If you’ve never taken a hot air balloon ride, there’s no better place than wine country to experience the amazing 360° aerial views from inside the basket. Experienced and knowledgeable hot air balloon pilots act as both guide and entertainer while pointing out local highlights and welcoming questions from you and fellow flyers.

info@balloonrides.com balloonrides.com

• Balloons Above the Valley 800-464-6824

• N apa Valley Balloons 800-253-2224

info@balloonrides.com balloonrides.com

info@napavalleyballoons.com napavalleyballoons.com

• N apa Valley Aloft (855) 944-4408

• Napa Valley Balloons 800-253-2224

ballooning@nvaloft.com nvaloft.com

info@napavalleyballoons.com napavalleyballoons.com

• Wine Country Balloons (707) 538-7359

• Napa Valley Drifters

(707) 492-5701

hotline@balloontours.com winecountryballoons.com

napavalleydrifters.com

• Sonoma Ballooning (707) 819-9223

Cycling

sonomaballooning.com

• Wine Country Balloons (707) 538-7359

Whether you’re after a leisurely afternoon pedal or a full day of serious biking through the vineyards, there are several cycling companies offering guided, off-the-beatenpath rides throughout the valley.

hotline@balloontours.com

winecountryballoons.com

• Ace It! Bike Tours Windsor, (707) 688-4063 aceitbiketours.com

Cycling

• Calistoga Bike Shop (707) 942-9687 www.calistogabikeshop.com

800-499-2453

info@napavalleybiketours.com napavalleybiketours.com

info@getawayadventures.com

• Pushpak Motors

getawayadventures.com

• Napa Native Tours

(707) 815-0172

Tours on electric trikes Sonoma, (707) 343-1192 www.pushpakmotors.net

WineTours@NapaNative.com

• Ride Napa Valley info@ridenapavalley.com www.ridenapavalley.com

www.napanative.com

• Napa River Velo Napa, (707) 258-8729

info@naparivervelo.com

naparivervelo.com

H SONOMA VALLEY BIKE TOURS Sonoma (707) 996-2453 sonomavalleybiketours.com

★ NAPA VALLEY BIKE TOURS (707) 944-2453

• St. Helena Cyclery St. Helena, (707) 963-7736 www.sthelenacyclery.com

info@napavalleybiketours.com napavalleybiketours.com

• Pushpak Motors

• Fat Tire Bike Rental Napa, (707) 345-6396 fattirebikerentals@gmail.com www.fattirebikerentals.org

Whether you’re after a leisurely afternoon pedal or a full day of serious biking through the vineyards, there are several cycling companies offering guided, off -the-beaten-path rides throughout the valley.

• G etaway Adventures 800-499-2453 info@getawayadventures.com getawayadventures.com

• Ace It! Bike Tours Windsor, (707) 688-4063 aceitbiketours.com

• N apa Native Tours (707) 815-0172

• Calistoga Bike Shop (707) 942-9687

WineTours@NapaNative.com www.napanative.com

www.calistogabikeshop.com

• Wine Country Cyclery Sonoma, (707) 996-6800 www.winecountrycyclery.com

Tours on electric trikes

Sonoma, (707) 343-1192

www.pushpakmotors.net

• Ride Napa Valley

info@ridenapavalley.com

• Wine Country Bikes (707) 568-304 info@getawayadventures.com www.winecountrybikes.com

www.ridenapavalley.com

• Wine Country Cycling Tours 800-462-2848

★SONOMA VALLEY BIKE TOURS

Sonoma (707) 996-2453

dave@adventureincycling.com winecountrycyclingtours.com

www.sonomavalleybiketours.com

NAPA VALLEY BIKE TOURS One-Stop Shop for Fun Adventures!

Napa Valley Bike Tours specializes in providing visitors with some of the most unique and unforgett able vacation experiences (even if it’s just a day trip) in Napa Valley. Guided bike tours, visiting Napa wineries, self-guided wine-tasting bike tours and bike rentals are just the beginning. You can even book a bike tour/ hot air balloon ride adventure that includes lunch and wine tasting stops at two Napa Valley wineries! You’ll be talking about your adventure with Napa Valley Bike Tours for years to come!

FULL-DAY & HALF-DAY GUIDED BIKE TOURS

BIKE RENTALS • ELECTRIC BIKES

napavalleybiketours.com • 707.251.8687

NAPA VALLEY ALOFT

NAPA VALLEY ALOFT

Horseback Riding

Vineyard horseback ride coupled with a food and wine tasting, make this a must-do when visiting wine country. Saddle-up and an experienced trail guide will take you for a ride through the vineyards.

• N apa Valley Trail Rides Napa, (707) 255-5661 info@shadybrookestate.com www.napavalleytrailrides.com

• S onoma Valley Trail Rides Sonoma, (707) 343-5511 sonomavalleytrailrides.com

• Triple Creek Horse Outfit Glen Ellen, (707) 887-8700

triplecreekhorseoutfit.com

Bocce Courts

Many wineries have bocce courts for their visitors’ enjoyment. Becase the game is played between two players or two teams of one, two, or four, it lends itself well to hanging out with friends at the winery as part of your total winery adventure. Be sure to check ahead. Some courts require reservations and/or fees. If you have your own balls, Veterans’ Park in Yountville or Crane Park in St. Helena have bocce courts available when leagues are not in play.

• Armida Winery Healdsburg, (707) 433-2222

• Auburn James St Helena, (707) 967-9100

• B ell Wine Cellars Napa, (707) 944-1673

• B acchus Landing Healdsburg

• B eringer Vineyards

St Helena, (707) 257-5771

• B remer Family Winery

St Helena, (707) 963-5411

• Chateau Montelena Calistoga, (707) 942-5105

• Chateau St. Jean Winery Kenwood, (707) 708-8171

• D ’Argenzio Winery

Santa Rosa, (707) 546-2466

• D e La Montanya Vineyard Healdsburg, (707) 433-3711

• D ry Creek Vineyards Healdsburg, (707) 433-1000

• D utcher Crossing Winery Geyserville, (707) 431-2700

• E hlers Estate Winery St Helena, (707) 963-5972

• Farm at Carneros Inn Napa, (707) 299-4880

• Francis Ford Copola Geyserville, (707) 857-1400

• Furthermore Wines Sebastopol, (707) 823-3040

• HALL St. Helena St Helena, (707) 967-2626

• H ook & Ladder Vineyards Santa Rosa, (707) 526-2255

• I magery Estate Winery Glen Ellen, (877) 550-4278

• Landmark Vineyard Kenwood, (707) 833-0053

• M artorana Family Winery Healdsburg, (707) 433-1909

• M athew Bruno Rutherford Rutherford, by appt. (707) 912-9112

• N ichelini Family Winery St Helena, (707) 963-0717

• Piña Napa Valley Napa, (707) 738-9328

• Pope Valley Winery Pope Valley, (707) 965-1246

• Raymond Vineyards St Helena, (707) 963-3141

• S eghesio Family Vineyards

Healdsburg, (707) 433-3579

• S ilenus Vintners

Napa, (707) 299-3930

• Stags’ Leap Winery

Napa, (707) 257-5790

• S ugarloaf Wine Co. Kenwood, (707) 244-4885

• Thomas George Estates Healdsburg, (707) 431-8031

• Trione Vineyards

Geyserville, (707) 814-8100

• Trinchero Napa Valley St Helena, (707) 963-1160

• Turnbull Wine Cellars Oakville, (707) 963-5839

Petanque

Similar to bocce, the French version Petanque is growing in popularity. Courts are available at the following locations.

• Clos du Val Winery

Napa, (707) 261-5212

• St. Supéry Estate Rutherford, (707) 302-3488

Croquet

Croquet requires strategy, precision, and good hand-eye coordination, making it both challenging and rewarding. It’s a great way to spend time outdoors with wine and friends a perfect way to enjoy a beautiful day.

• S onoma-Cutrer Vineyards

Satudays/Sundays with RSVP

Windsor, (707) 237-3489

On the Water

Kayak or SUP (stand up paddle board) are a perfect way to relax on the water while seeing the wine country sights.

• B urke’s Canoe Trips Forestville, (707) 887-1222

burkescanoetrips.com

THINGS TO DO

• N apa Valley Paddle Napa, (707) 200-5511 crew@napavalleypaddle.com www.napavalleypaddle.com

• E njoy Napa Valley (707) 227-7364

enjoynapavalley@gmail.com enjoy-napa-valley.com

• Clavey Paddlesports Petaluma, (707) 766-8070 info@clavey.com, www.clavey.com

• Petaluma Stand Up Paddle Petaluma, (707) 486-4314 www.petalumasup.com

• Rubicon Adventures Forestville, (707) 887-2452 Bill@RubiconAdventures.com rubiconadventures.com

Culinary Classes and Cooking Demonstrations

Take a hands-on cooking class. Talented chefs will give you the tools and confidence to become a rock star in your own kitchen.

• Cakebread Cellars 800-588-0298 cakebread.com/events

• C IA at Copia (707) 967-2500 www.ciafoodies.com

• Cooking with Comedians (888) 965-7090 www.crushersofcomedy.com

• E picurean Connection Cheesemaking class (707) 235-9530 theepicureanconnection.com

• N apa Valley Cooking School St Helena, (707) 302-2452 uvc_sthelena@napavalley.edu www.napavalleycookingschool.org

• Planet Cheese World Cheese Tour, classes fletcher@foodwriter.com www.janetfletcher.com

• S ilverado Cooking School (707) 927-3591 info@silveradocookingschool.com silveradocookingschool.com

• Vista Collina Resort 888-865-7090

www.meritagecollection.com/ vista-collina/dining/food-wine-center

NAPA VALLEY WINE TROLLEY

EPICUREAN CONNECTION, SONOMA

THINGS TO DO

Recommended Micro-Destinations

• The Barlow

Outdoor market district with food, wine, spirits, hip stores Sebastopol, thebarlow.net

• Cornerstone Sonoma

Shopping, dining, wine tasting, gardens, event venue; Sonoma www.cornerstonesonoma.com

• The Estate Yountville Resort

Upscale shopping, art, dining, wine tasting; Yountville www.theestateyountville.com

• Oxbow Public Market

Local gathering place for great food, wine, shopping; Downtown Napa oxbowpublicmarket.com

Uniquely Wine Country

As a prime vacation destination, wine country has its share of unique tours, activities and micro-destinations replete with wine tasting, boutique shops and fine dining. Here are a some we highly recommend.

• California Cheese Trail

Find where to taste cheese, cheesetrail.org

H JELLY BELLY VISITOR CENTER

Learn how the famous jelly beans are created and get free samples! Fairfield, (707) 428-2838, jellybelly.com

• N apa Valley Wine Train (707) 253-2111, www.winetrain.com

H NAPA VALLEY WINE TROLLEY

Vintage, open-air trolley, like the San Francisco Cable Cars (707) 252-6100, www.napavalleywinetrolley.com

H SONOMA VALLEY WINE TROLLEY

Sonoma, (707) 938-2600 sonomavalleywinetrolley.com

Outdoor Attractions

• J ack London State Historic Park

Hiking & horseback trails, museum, ruins 707-938-5216, www.jacklondonpark.com

• S onoma Canopy Tours

Ziplines, treehouse glamping 888-494-7868, sonomacanopytours.com

• S onoma County Farm Trails

Visit and tour Sonoma County farms, ranches, artisans, farm stands, www.farmtrails.org

• S afari West Wildlife Preserve & African Tent Camp 800-616-2695, www.safariwest.com

• S onoma TrainTown Railroad Fun for the whole family (707) 938-3912, www.traintown.com

Live Performances

After wining and dining, continue experiening wine country with a live performance at one of these top-notch venues. Check our Calendar of Events or visit each website for what’s coming up.

• Blue Note Napa – Napa (707) 880-2300, www.bluenotenapa.com

• G reen Music Center – Rohnert Park (707) 664-4246, gmc.sonoma.edu

• Luther Burbank Center for the Arts – Santa Rosa (707) 546-3600, lutherburbankcenter.org

• N apa Valley Performing Arts Center at Lincoln Theater, Yountville (707) 944-9900, lincolntheater.com

• Oxbow RiverStage – Napa (707) 880-2300, www.oxbowriverstage.com

Factory & Museum Tours

DAILY 9:15AM - 4:00PM

Self-guided factory tours

• Self-guided museum tours

• Every tour includes a Jelly Belly Train Ride! (weather/staffing permitted)

Chocolate Wine Experience

DAILY 11:00am to 4:00pm

Expires: 04/01/2024 • Code: WCTM MAR

Wine Country Calendar

ONGOING MOST SATURDAYS

LIVE MUSIC

Passaggio Wines, Glen Ellen

Enjoy live local music and a glass of wine!

Bring your own picnic or order from one of the great restaurants in Jack London Village. 2-4pm, passaggiowines.com

ONGOING SATURDAYS

YOGA & SIPS

Passaggio Wines, Glen Ellen

Taught by Astra Apsitis, $25 includes sip of Passaggio wines. 10am-11am passaggiowines.com

ONGOING SUNDAYS

Secret Menu

The Beacon, Sonoma

Special artisan cocktails/mocktails taubfamilyoutpost.com

ONGOING MONDAYS

Winemaker Mondays

Enoteca Della Santina, Sonoma

This is a unique opportunity to meet the hands that make the wine this beautiful area is known and celebrated for. Meet local winemakers, try their wines and hear their stories. $15, 4-7pm, enotecadellasantina.com

ONGOING MONDAYS

Trivia Night!

Sigh!, Sonoma

Hosted by North Bay Events, every Monday will be filled with fun, bubbles... and prizes! 5:30-7:30pm, sighsonoma.com

ONGOING TUESDAYS

Open Mic

Johnny’s Calistoga

Calling all musicians and performers! Unleash your passion and share your talent with Johnny’s live, every Tuesday night for Open Mic Night! 6-9pm www.johnnyscalistoga.com

ONGOING TUESDAYS

Taco Tuesday

Shannon Family of Wines, Lakeport

Proudly showcasing delicious specials by Rosie’s Bread n’ Butter, including their irresistible Birria tacos. 4-7pm, shannonfamilyofwines.com

ONGOING

Trivia Night/Live Music

Murphy’s Irish Pub, Sonoma 7pm, sonomapub.com

Trivia Wednesdays. Live music 6 nights/week.

ONGOING THURSDAY-SUNDAY

Cheesemaking Classes

The Epicurean Connection, Sonoma

• H ands-on Cheesemaking Class

Thursday-Friday 12-2pm

• H ands-on Cheesemaking Class

Thursday & Saturday 3:30-5:30pm

• M ozzarella Pulling Class

Friday 3:30-5pm

• H ands-on Cheesemaking & Buttermonger Demonstration, Saturday 12-2pm $125, theepicureanconnection.com

ONGOING THURSDAYS

Trivia Night

Golden Gate Cider, Sebastopol 21+, 6pm, thebarlow.net

ONGOING THURSDAYS

Don’t Tell Comedy

Vintage Space Lounge, Flamingo Resort, Santa Rosa

Enjoy live comedy by the best local and nationally touring talent. Food and drinks available for purchase. $20, 8pm, flamingoresort.com

ONGOING THURSDAYS

Toasty Thursday

Shannon Family of Wines, Lakeport Rosie’s Bread N’ Butter will serve up the warm, gooey goodness of her Gourmet Grilled Cheese Sandwiches + Delectable Soup, and Sweet Treats, perfectly paired with your favorite Shannon Family Wines. 4-7pm, shannonfamilyofwines.com

ONGOING FRIDAYS

Friday Night Pizza

Shannon Family of Wines, Lakeport

Doughbaby Pizza – for the classic yet casual combo of delicious pizza and wine. 4-7pm, shannonfamilyofwines.com

ONGOING SATURDAYS

Saturday Farmers Market

Shannon Family of Wines, Lakeport 10am-1pm , shannonfamilyofwines.com

ONGOING SUNDAYS

Sunday Funday

Shannon Family of Wines, Lakeport Board games, cards, and dice inside. Mad House Foods will be there serving up smashed burgers, pulled pork and loaded fries. 12-3pm, shannonfamilyofwines.com

MARCH 2-3

Wine Road Barrel Tasting

Various wineries, Northern Sonoma County

The magic of Barrel Tasting is to get into the cellar and taste wines directly from the barrels. Almost all of the wineries will be selling futures – so plan now to taste…then buy the future!

Many of the wines being offered are so limited they will sell out as futures. After you sample from the barrel, most wineries will also have a few current vintage wines for you to try, so you can buy wine to take home…to hold you over, waiting for those “futures” to get bottled! Barrel Tasting does not take place at one location, you travel from winery to winery, visiting the ones you are interested in exploring. Participating wineries are located throughout Northern Sonoma County; Healdsburg, Santa Rosa, Windsor, Guerneville, Forestville, Sebastopol, Cloverdale and Geyserville. $195-$75 wineroad.com/events

MARCH 2-3

Artist Demonstration Days

Napa Valley Mustard Celebration

Jessel Gallery, Napa

Watch 15 professional artists showcase their talent. Art students will also take part in a special new offering. People’s Choice Awards planned for Sunday. Guests create a small painting with Jessel, while sampling Bougetz’s fine wine.

10am-5pm, jesselgallery.com

napavalleymustardcelebration.com/events

ONGOING MARCH

Photo Finale 2024 –Photography Exhibition

Napa Valley Mustard Celebration

Jessup Cellars Gallery, Yountville

Photography Exhibition of Napa Valley Winter Mustard Landscapes and related subjects. Artist Reception Opening, March 2, 5:30-7pm Peoples Choice Award, March 31, 5:30-7pm jessupcellars.com

napavalleymustardcelebration.com/events

ONGOING THROUGH MARCH 29

The Heart of Friendship Gallery Show

Napa Valley Mustard Celebration

Yountville Arts, Yountville

Show pairs artist relationships together with each showing a piece of their original art with a written explanation of their friendship.

Monday-Friday, 9am-4pm, yountvillearts.com napavalleymustardcelebration.com/events

ONGOING MARCH

Mustard in the Gallery

Napa Valley Mustard Celebration

Art Gallery Napa Valley, Napa

Fifty-plus (50+) local area artists will include the bright yellows and greens of wild mustard in their paintings, photography, fused glass, jewelry, pottery and more. Open daily 10am-6pm artnv.org/art-gallery-home

napavalleymustardcelebration.com/events

ONGOING MARCH

Views & Bites

Napa Valley Mustard Celebration

Baldacci Family Vineyards, Napa

Book a tasting and enjoy small bites that celebrate the flavors of the season while savoring the views of our picturesque vineyards with mustard in full bloom. baldaccivineyards.com

napavalleymustardcelebration.com/events

MARCH 1

Mustard Tasting Dinner

Napa Valley Mustard Celebration

Restaurant at North Block, Yountville

5 course tasting menu featuring local products and highlighting Mustard. northblockyountville.com/dining napavalleymustardcelebration.com/events

MARCH 1

Paint & Sip

Napa Valley Mustard Celebration

Jessup Cellars, Yountville

Guided step-by-step by a trained art educator from Paint the Town, you will create a mustardthemed painting while enjoying amazing wines in our beautiful art gallery. Jessup Cellars wines will be available. Cheese and charcuterie provided. All painting materials will be provided by Paint the Town. $60, 6pm, jessupcellars.com napavalleymustardcelebration.com/events

CALENDAR

ONGOING THROUGH MARCH 31

MUSTARD TASTING EXPERIENCE

Napa Valley Mustard Celebration

Priest Ranch Tasting Room, Yountville

A celebratory and exclusive experience for Napa Valley’s Mustard Season! Come for a new culinary and nature-inspired tasting with four Edmond Fallot dijon mustards and four estate-grown red wines from the Priest Ranch portfolio. $75 Limited. Call 707-944-8200

MARCH 2

Celebrity Guest Chef Chris Ford

- Wine Paired Dinner

Bricoleur Vineyards, Windsor

Come for a six-course wine and food experience like no other. The evening will be filled with culinary masterpieces, expertly paired with wines from Bricoleur Vineyards. Created to connect, gather and savor momentous celebrations at our dinner table. Limited to 40 seats. $300, 5:30-9pm, bricoleurvineyards.com

MARCH 2

Olive Oil Blending & Tasting

Trattore Farms, Geyserville

Embark on a journey through the art and science of olive oil tasting and blending with local expert, Mary Louise Bucher. After tasting, participants will then blend their own bottle, applying the knowledge and techniques learned during the class. Each member’s personalized blend will then be bottled to take home.

Bites from Chef Charlie Palmer included. $125, 10am, appellationhotels.com/crafted

MARCH 1-31

PAWSPORT NAPA VALLEY

Various locations, Napa Valley

Come for a dog-friendly month of wine tasting and restaurant going benefitting Napa Humane’s life-saving programs and services for Napa Valley companion animals. 23 fabulously Napa Valley wineries and restaurants welcome all pet lovers who love wine and good food. Come with or without your pooch for exclusive tastings, dog treats, discounts on purchases, and much, much more! With each ticket purchased, you’ll receive one Pawsport that entitles the holder to 2-for-1 tastings at all participating wineries plus various other Pawsport Perks! Pawsport perks are single use and valid for the duration of the Pawsport event March 1st-31st, 2024. Times may vary by location and reservations may be required for tastings. $60, napahumane.org/events/pawsport

CALENDAR

MARCH 2

Jugs are Back in Townand New Releases!

J Rickards Winery, Geyserville

Two popular events combined: the release of highly anticipated wines and bottling jugs!

Taste new releases from J. Rickards Winery and Mercury Wine. Bottle up your selections at the event in festive wine jugs. Buy your newly bottled jugs and new releases on-the-spot! Enjoy with grilled sausage bites. Limited. $20, 11am-1pm or 2-4pm, jrwinery.com/events

MARCH 2

Guided Hike

Six Sigma Ranch and Winery, Lower Lake 9-11am, sixsigmaranch.com

MARCH 2-3

Special Wine Flight

Napa Valley Mustard Celebration

Jean Edwards Cellars, Napa

$20 off on your choice of Vintner or Portfolio flight plus a 10% discount on wine purchases. napavalleymustardcelebration.com/events

SATURDAYS IN MARCH

Alumni Guest Chef Dinners –Honoring Women’s History Month

CIA at Copia, Napa

The Culinary Institute of America has trained some of the most celebrated chefs in the world today. CIA at Copia is honoring these food innovators by inviting them to take over The Grove restaurant. With menus created in collaboration with The Grove’s chef de cuisine, Deborah Mullin ’99, these exciting multi-course dinner experiences highlight CIA graduates’ unique perspectives and boundless creativity.

• March 2: Sue Zemanick ’01

• March 9: Jennifer Jasinski ’89

• March 16: Chef Laura Ozyilmaz ’14

• March 23: Daniela Vergara ’16

• March 30: Chef Dara Yu ’21

ONGOING THROUGH APRIL 29

Mustard Spa Treatments

Napa Valley Mustard Celebration Bardessono Spa, Yountville Indulge in a customized mustard spa treatment bardessono.com/spa

MARCH 3

Celebrity Guest Chef Chris Ford –Cooking ClassPerfect Chocolate Desserts Bricoleur Vineyards, Windsor

Start your chocolatier journey here! In this class, Chef Chris Ford will guide you through all things ganache. You’ll learn basic chocolate-making techniques while creating mouthwatering sweets. By the end of class, you’ll have a tasty array of treats and some key skills to use again and again. Limited to 24 seats. $100, 5:30-9pm bricoleurvineyards.com

MARCH 2

Live Music on the Piazza Bacchus Landing, Healdsburg

Sip on wines from the seven on-site boutique wineries, including Aldina Vineyards, Convene by Dan Kosta, Dot Wine, Montagne Russe, Smith Story Wine Cellars, The Setting Wines, and Westside Sparkling. 12-4pm, bacchuslanding.com

MARCH 2

Live Music - Hannah Jern-Miller Trattore Farms, Geyserville

Hannah Jern-Miller is a guitar/harmonica player, singer, and artist from Petaluma. She has brought her smooth blend of folk, blues, bluegrass, and vintage rock music to the world for over 15 years. A special concert menu and discounts will be offered. Enjoy charcuterie, wood-fired pizza (weather permitting) and wines by the glass or bottle. 1-4pm, trattorefarms.com

MARCH 3

Napa Valley Marathon

Silverado Trail, Calistoga to Napa Run, sip, and savor with Napa Valley. Napa Valley marathon passes beautiful scenery, vineyards, and some of the most world-renowned wineries along the way. $55-$205, 7:30am-5pm napavalleymarathon.org

MARCH 6

Paella Night

Six Sigma Ranch and Winery, Lower Lake 5-7pm, sixsigmaranch.com

MARCH 7

Comedy Night

Barrel Brothers Kitchen & Cocktails, Windsor Get ready to laugh your socks off with a night filled with hilarious stand-up comedy. $15, 8-10pm, barrelbrothersbrewing.com

MARCH 8, 9

Crab Feed 2024

Benovia Winery, Santa Rosa

Get crackin’ with winemaker/co-owner, Mike Sullivan, and the Benovia team and enjoy a special celebration. Indulge in succulent Dungeness crab, potatoes, sausages, assorted vegetables, and corn along the table. It’s all topped off with fresh sourdough baguettes, Benovia current release wines and dessert!

$150, RSVP, 5-7:30pm, benoviawinery.com

MARCH 8-10

St. Helena Weekend

Napa Valley Mustard Celebration

1154 Main Street, St. Helena

St. Helena Welcome Center is pulling out all the stops to showcase local wineries, mustardinspired bites, and a pop-up art exhibit for an entire weekend of wine-tastic fun!

Market Restaurant, Raymond Vineyards/Oakville Grocery, Rock Paper Scissors Wine Imports napavalleymustardcelebration.com/events

MARCH 8

MEMBER EXCLUSIVE: SOCIAL CLUB

Imagery Winery, Glen Ellen

Relax after hours at Imagery! Discover new releases and special sales at this memberexclusive event. Complimentary for two members and two guests. 5:30-6:30pm.

Not a member? Join now! imagerywinery.com

MARCH 9

Cheese Class: “Farmstead & Fabulous”

Frog’s Leap Winery, Rutherford

Farmstead is to cheese what estate grown is to wine. In both cases, the producer is also the farmer, ideal for quality control. In this tasting, you’ll enjoy seven farmstead cheeses (made with the cheesemaker’s own milk) with their vinous counterpart, the estate-grown wines of Frog’s Leap. $95, 11am, janetfletcher.com

MARCH 9

Winemaker Dinner with Sarah Vandendriessche

Elizabeth Spencer Winery, St. Helena

Savor a night of enchantment inside the Kitchen Memories Collection, where exceptional cuisine intertwines with the finesse of winemaking. You’ll be welcomed as a distinguished guest to a cozy soirée, showcasing the expertise of Sarah Vandendriessche, gifted Winemaker, alongside Clare Tooley, Master of Wine.

$235, 6pm, elizabethspencerwinery.com

MARCH 9

Vision Board Workshop

Honrama Tasting Room, Sonoma

In honor of Women’s History Month, sip wine, savor small bites, and bring your goals to life while enjoying the beautiful music of Hannah Miller. Cheers to manifesting your best self!

Workshop $65, 11am-2pm, honramacellars.com

MARCH 15-16

Pigs & Pinot Various Locations, Healdsburg

The celebratory weekend offers a series of intimate dining and educational events hosted by Chef Palmer. A cast of Master Sommeliers, iconic winemakers and celebrity chefs will showcase some of the world’s greatest Pinot Noirs with perfect pork pairings. $275-$6,500

MARCH 9

Sonoma County

Bluegrass & Folk Festival

Community Cultural Center, Sebastopol $45, 1pm, socofoso.com

MARCH 10

Winter Library Wine Tasting

Merryvale Vineyards, St. Helena

Join Proprietors, René and Laurence Schlatter, and winemaker, Andrew Wright amidst the captivating ambiance of the historic Cask Room to enjoy a hand-picked selection of their finest cellared bottlings. Taste Silhouette Chardonnay, Silhouette Library Selection, showcasing the exquisite 2003 vintage from 3-liter bottles! Transition to Bordeaux varietal bottlings and blends featuring select vintages of Reserve Merlot, Cabernet Franc, Estate Cuvee, and St Helena Cabernet Sauvignon. This tasting adventure will be accompanied by a selection of light bites, including delectable cheeses and artfully prepared charcuterie. $195, 10am-12pm merryvale.com/experience/winery-events

MARCH 12

New & Notable from Europe

Winston’s Cafe, Napa

Sample the most exciting new imports from Italy, Spain, Switzerland, Portugal, Belgium and beyond. $80, 5:30-7:30pm, janetfletcher.com

MARCH 12-APRIL 23

Improvisation Sessions

Napa Valley Mustard Celebration

Yountville Arts, Yountville napavalleymustardcelebration.com/events

MARCH 13

Sip & Support: Girls on the Run North Bay + Street Food Napa Valley and Live Music

Clif Family Winery, St. Helena International-themed Street Food Napa Valley menu. Vibrant flavors, warm hospitality, and live music on the patio. From 4-7pm. 20% of all revenue from wine and food sales will be donated to Girls on the Run. 12-7pm, cliffamily.com

MARCH 16

WINEMAKER MASTERCLASS: SPRING CLUB WINES

Frank Family Vineyards, Calistoga

Join Frank Family Winemaker and General Manager, Todd Graff in a comprehensive exploration of Napa Valley. Using a handselection of new releases and library re-releases from Frank Family’s spring wine club allocation, Todd will guide you through the specific nuances of each wine to better understand their sense of place, winemaking technique, and unique styles.

2-4pm, $75/$125 guests. Wine club event. Not a member? Join now! frankfamilyvineyards.com

CALENDAR

MARCH 15-16-17

Leprechaun Tasting

Dutton Estate Winery, Sebastopol

Celebrate St. Patrick’s Day with more than just pints of beer! Immerse yourself in the spirit of the Emerald Isle with a delectable “green” spread of savory and sweet delights, expertly paired with exquisite Russian River Valley estate wines and Hard Apple Cider. $55, duttonestate.com

MARCH 16

166th Deed Day Celebration

Gundlach Bundschu Winery, Sonoma

Gather and celebrate at this family-friendly event to celebrate the long Sonoma history and the future of sustainable winegrowing. Enjoy food trucks, DJ, photobooth, wines by the glass or bottle, and special kid-friendly activities. Oh, and did we mention sheep? Don’t miss stopping by to pet the cuddly grazing team and learning about our regenerative organic farming practices. $35/free for under age 5 , 12-4pm, gunbun.com

MARCH 16

Sip & Mandala Dot Painting

Comstock Wines, Healdsburg

Join Terry Johnson for an exciting afternoon to Sip, Socialize and Create! Enjoy a wine flight and create your own Mandala dot painting on recycled Comstock wine bottles. Follow along as Terry shows you how to make beautiful, yet simple designs, to make the perfect handmade gift of art. Fun for a girls afternoon outing, great couples activity, or a perfect afternoon date... No experience necessary. All materials supplied. Must be 21 or older. Limited space. $45, 1pm, comtockwines.com

CALENDAR

MARCH 17

Sip and Paint

Brooks Note Winery, Petaluma

Sip & Paint and take home your very on Spring Bee! Guests will receive all needed supplies and 2 glasses of wine per ticket. $60, 1-3:30pm, brooksnotewinery.com

MARCH 17

Monthly Pop-Up: Blind Tasting

Ty Caton Vineyards, Kenwood

A special themed tasting event the third Sunday of the month. Enjoy a special tasting flight . RSVP recommended, $40, 12-1pm, tycaton.com

MARCH 23

MARCH MADNESS

WINE WONDERLAND

St. Francis Winery & Vineyard, Santa Rosa

DOWN THE RABBIT HOLE OF FLAVORS

A Peculiar Wine & Food Experience

Let your curiosity be your guide on a whimsical wine journey through unexpected twists and turns. Prepare for a whirlwind of curious tastes and unpredictable pairings, where logic takes a tea break, and your senses play the Mad Hatter. Test your senses with blind tastings, impress your palate with eccentric wine and food pairings, take a chance with fun carnivalstyle games, and capture memories in our photo booth. Be sure to dress in your whimsical Wonderland couture for a chance to win the Wonderland Couture Costume Contest! Dare to follow…? $125, 7-10pm, stfranciswinery.com

MARCH 22-24

18TH ANNUAL CALIFORNIA ARTISAN CHEESE FESTIVAL Sonoma County Fair Event Center, Santa Rosa

Get your ticket and grab a friend for three days of artisan cheese bliss! This weekend is filled with tastings, tours, and marketplace fun! artisancheesefestival.com See page 22-23 for details.

MARCH 17

St. Patrick’s Wine & Cheese Tasting

Dutton-Goldfield Winery, Sebastopol

In honor of their Irish heritage, multiple vintages of Pinot Noir from famed McDougall Vineyard in the Fort Ross-Seaview AVAwill be featured. Five single-vineyard wines will be accompanied by local cheeses from Sebastopol’s wildly creative Bohemian Creamery. $50, duttongoldfield.com

MARCH 20-21

Sonoma International Film Festival Various Locations, Sonoma

More than 100 new films from around the world, culinary events featuring headlining Chef Martin Yan and Chef Joanne Weir, nightly parties, panels and more. sonomafilmfest.org

MARCH 21

Hi-Fi Happy Hour

Gundlach Bundschu Winery, Sonoma Wine, records, pizza, and friends in the Barrel Room. Wine and pizza by the slice available for purchase. Free to attend. Reservations recommended. 5-7pm, gunbun.com

MARCH 21-22

Sonoma Epicurean

Various locations, Sonoma County

Signature series of events that feature curated, hands-on experiences with award-winning chefs, local artisans and world-class vintners. Adventures and experiences focused on lifestyle, wellness and sustainability. Proceeds from the event will benefit the V Foundation for Cancer Research to fund game-changing cancer research and related programs. sonomaepicurean.v.org

MARCH 23

An Evening with Elizabeth Vianna

Chimney Rock Winery, Napa

Break bread with winemaker Elizabeth Vianna and enjoy a spring dinner with beautiful Single Vineyard Cabernet Sauvignons . The evening will start with an outdoor reception with delicious appetizers which will be followed by an intimate seated four-course pairing from Chef Shannon at Oak Avenue catering in the stunning barrel room. $255, 6-9pm, chimneyrock.com

MARCH 23

bASH: Appellation St. Helena’s Wine & Food Pairing Competition

CIA Greystone, St. Helena

Wines from twenty ASH member wineries will be paired with savory bites prepared by teams of ‘rising star’ students at the CIA and professional chefs. $200, 6-8:30pm, appellationsthelena.com

MARCH 23

Bud Break Festival

Langtry Farms Winery, Middletown

Immerse yourself in the rhythmic beats of live music by Sebastian Saint James. Indulge your taste buds with thoughtfully selected wines perfectly complementing delightful dishes from The Ripe Choice. $75, 12-2pm, langtryfarms.com

MARCH 23-24

2020 CABERNET SAUVIGNON RELEASE - A WEEKEND WINE TASTING

Etude Winery, Napa

Be among the first guests to try the newest release during an exclusive weekend tasting at Etude. They’ll be pouring four 2020 Cabernet Sauvignon wines from Rutherford, Oakville, Coombsville, and Napa Valley, paired with small bites. Don’t miss out on this food and wine pairing experience! $75, etudewines.com

MARCH 23-29

PHOTOS WITH THE EASTER BUNNY

Jelly Belly Visitors Center, Fairfield

Visit the Easter Bunny this Easter season at the Jelly Belly Visitor Center! Located on the second floor, Tangerine room. Guests are invited to bring their own camera to capture a special contactless Easter memory.

March 23-29, 11am-3pm

March 30, 1-4pm, after brunch with the Easter Bunny. jellybelly.com

MARCH 24

BENNETT LANE WINERY X

THE REAL REAL POP-UP EVENT

Bennett Lane Winery, Calistoga

A Pop-up consignment event at Bennett Lane Winery in Calistoga. Enjoy a special complimentary wine flight and learn more about sustainability and how you can support the circular economy or consign on the spot.

Bring in items for on-site consignment and earn site credit from The Real Real. RSVP to stefanie@bennettlane.com 12-4pm, bennettlane.com/events

MARCH 23

Howell Mountain Bud Break Celebration

General’s Residence, Fort Mason, San Francisco

30+ Howell Mountain wineries featured, gourmet small bites from McCall’s Catering and Silent Auction! Purchase wines onsite. $125/advance, $250/door, 1-4pm HowellMountain.org

MARCH 24

Budbreak Hike & Wine

Cline Cellars, Sonoma

Join Hilary Cline on a behind the scenes vineyard hike up Cline Family Cellars’ Hat Strap Hill! Take in the crisp March air, peek early signs of budbreak, and learn about the farming practices the Cline Family has carried on from generation to generation. A breathtaking view, estate wine tasting, and light bites await at the top. This moderate (steep) hike and tasting experience lasts for approximately 2.5 hours. Space is limited! RSVP

$45, 10am-12:30pm, clinecellars.com

MARCH 24

Easter Egg Hunt & Brunch Farmstead, St. Helena

Enjoy family fun for all ages including an egg hunt, live music, and face painting. 10am-1pm, longmeadowranch.com

MARCH 24

Homemade Pasta 101

Jacuzzi Family Vineyards, Sonoma Put your Chef hat on and learn to make homemade ravioli that’ll make your Nonna proud! Under the guidance of a guest chef, you’ll see how easy it is to make a delightful, traditional Italian main course, sure to impress everyone at your next gathering. Enjoy a wine paired lunch, plus recipes to take home! $145, 11am-2pm, jacuzziwines.com

MARCH 27

Three Valley Wine Dinner Series 2024: Benovia Winery

Dry Creek Kitchen, Healdsburg

Enjoy a crafted menu, expertly paired with a selection of Benovia wines presented by Winemaker and Co-Owner Mike Sullivan. The Three Valley Wine Dinner Series is a monthly event showcasing some of the region’s most exclusive wines, along with an expertly paired tasting menu by celebrity Chef and Healdsburg local Charlie Palmer, and Executive Chef Shane McAnelly. $195pp, benoviawinery.com

MARCH 28

Cocktail Series – Bitter Love: Amaro Cocktails from Classic to Contemporary

CIA at Copia, Napa

Amaro: How is it that something so darned bitter can be so mellow and magnanimous? Can it be that what we use to settle our overstuffed tum-tums and overworked minds can also give us a little something to crush on? In this class we’ll begin to piece together a guidebook to the boggling array of Italian, European, and now even New World versions of this no-two-arethe-same herbal “digestivo” that has become the new sweetheart of the spirit and mixology world. We’ll experiment with tried-and-true drink recipes and try on a few new styles to expand upon the usefulness of this bittersweet cocktail pantry staple for when you’re feeling crafty, not queasy. $85, 5-7:30pm, ciaatcopia.com

MARCH 28

Happy Hour

Benovia Winery, Santa Rosa

Relax and unwind at the monthly Happy Hour! Choose from a selection of wines by the glass, and enjoy complimentary lite bites. Cheers to a perfect pairing! 4:30-7pm, benoviawinery.com

MARCH 30

Easter Egg Scramble

Comstock Wines, Healdsburg

Experience the annual Easter Egg Hunt / Scramble in the Vineyard. The Estate Chef will be making wood-fired pizzas, pre-order with your reservation. Reservations are required. The Easter Bunny will need to know how many children will be hunting. 10:30am . Space is limited! comtockwines.com

MARCH 30-31

Easter Fun for All Ages, Vineyard Quiz Walk

West Wines, Healdsburg

A self-guided quiz walk through the spring green vineyard with easy wine questions for adults and nature-related for the kids. Winetasting, cheese and charcuteries for adults, jelly beans and juice pairing for the young ones. Wine tasting for all over the age of 21. $35, 11am-4pm, westwines.com

MARCH 31

Easter Sunrise Service

Cline Cellars, Sonoma

Celebrate the joy of Easter at Cline Family Cellars. For over 20 years, Fred and Nancy Cline have hosted the sunrise service and once again, welcome all to attend this annual celebration. Led by Father Alvin Villaruel of St. Francis Church, with music provided by John Simon. Coffee and pastries to follow. Reservations are recommended. 6:15am, clinecellars.com

MARCH 31

Easter Brunch Bites

Cline Cellars, Sonoma

There’s something special in the works for Cline enthusiasts looking for a casual Easter outing. Bring your family to the ranch and enjoy curated Easter Brunch Bites by The Girl & the Fig and Cline wine. clinecellars.com

MARCH 31

Photo Finale/Artist Reception Closing

Napa Valley Mustard Celebration

Jessup Cellars Gallery, Yountville

Photography Exhibition of Napa Valley Winter Mustard Landscapes and related subjects. Reservations required, 5:30-7pm napavalleymustardcelebration.com/events

APRIL 3

Paella Night

Six Sigma Ranch and Winery, Lower Lake 5-7pm, sixsigmaranch.com

APRIL 6

Live Music on the Piazza

Bacchus Landing, Healdsburg

Sip on wines from the seven on-site boutique wineries, including Aldina Vineyards, Convene by Dan Kosta, Dot Wine, Montagne Russe, Smith Story Wine Cellars, The Setting Wines, and Westside Sparkling. 12-4pm, free to attend. bacchuslanding.com

APRIL 6

Spring Blending

Round Pond Winery, Rutherford

The best way to live the life of a winemaker! Join the winemaking team for a day of learning the science behind blending wine and experiment with crafting your perfect blend. The day includes a blending seminar and Q&A with winemaker Jeff Plant. Sells out, advance tickets required. $150, 10am-12pm, roundpond.com

APRIL 6

Winemaker Series:

Rowen Wine Company

Enjoy an afternoon in The Cellar Door at Rodney Strong Vineyards, for its Rowen Wine Company Food & Wine Pairing Party! Hosted by Winemaker Justin Seidenfeld, engage in a deep dive into these high-elevation wines from the Cooley Ranch, world-class vineyard site in northern Sonoma County, nestled high in the hills above Lake Sonoma. Taste through this portfolio of stellar, small-lot wines paired with a delectable and savory selection of small plates. $125, 2-4pm, rodneystrong.com

APRIL 6

MEMBERS ONLY! APRIL PICK UP PARTY

Priest Ranch Tasting Room, Yountville

Pick up and taste some of the selections of the February club shipment, plus other exciting wines. This is also the perfect time to stock up your cellar with the ability to purchase a curated selection of Priest Ranch wines with an added discount. Executive Chef Dan Solomon from The Kitchen will provide delicious bites of food to complement the wines. 11am-1pm. Not a club member? Join now! priestranchwines.com

APRIL 6

Guided Hike

Six Sigma Ranch and Winery, Lower Lake sixsigmaranch.com

APRIL 6

Winemaker Dinner

Ty Caton Vineyards, Kenwood

An intimate seated dinner with Winemaker Ty Caton, wine club members and friends. Enjoy a curated dining experience alongside a special selection of estate produced wines. Learn the story behind the wine at an unforgettable evening! tycaton.com

APRIL 7

Live Music - C. Jason Thwaites

Trattore Farms, Geyserville

Enjoy Jason’s Jazz and Blues guitar tunes while relaxing in the cool weather and taking in the breathtaking views of Dry Creek Valley. 1-4pm, trattorefarms.com

APRIL 13

CARS & CANDY CAR SHOW & FESTIVAL

Jelly Belly Visitors Center, Fairfield Live music, vendors and car show 10am-4pm, jellybelly.com

APRIL 13

Feast of Flavors

Paraduxx, Napa

An interactive culinary and wine sensory experience – a celebration where every bite and moment are crafted for those with a spirit seeking adventure. The eclectic Medi-American cuisine is complemented by Paraduxx wine selections specially curated to enhance the experience. $225, 4-7pm, paraduxx.com

APRIL 13

Calistoga Wine & Culinary Experience

Four Seasons Resort, Napa Valley Calistoga Wine Growers celebrate spring by offering a chance to taste exceptional Calistoga AVA wines and sample gourmet fare from Calistoga’s finest restaurants. 1-4pm, calistogawinegrowers.com

APRIL 7

PINOT & PUZZLE COMPETITION

WALT Wines, Sonoma

Guests will compete to build a unique Walt-themed jigsaw puzzle amongst other couples with the opportunity to win 3 prizes while sipping on award winning Pinot Noir! Ticket includes: two welcome splashes of rosé or chardonnay, two glasses of red or white wine per couple, (additional glasses available for purchase), cheese and charcuterie during the welcome reception. Couples can take their puzzle home as well.

The top three couples to complete the puzzle will win the following:

First Place: Root 101 Experience for 2 people

Second Place: (1) Appellation Pinot Noir Magnum

Third Place: (1) Single Vineyard 750ml 4:30-6pm, $70, waltwines.com

APRIL 13

Guided Hike

Six Sigma Ranch and Winery, Lower Lake sixsigmaranch.com

APRIL 13

15th Cabernet Cookoff

HALL Wines, St. Helena

Known as Napa’s most competitive and exciting food and wine pairing competition. Chef teams are invited from all over the country to create a dish that pairs with a HALL Cabernet Sauvignon to benefit a charity of their choice. Each year, a panel of celebrity judges and hundreds of food and wine lovers vote for the best pairing. 100% of event proceeds benefit non-profit 501c3 organizations that the winning chef teams compete for. With two ticket options offered, VIP Ticket & Main Event Ticket, guests are invited to indulge, imbibe and enjoy a diverse menu of culinary delights with many surprises in store. $150/$300, 12-2:30pm, hallwines.com

APRIL 13

Vine-To-Bottle Winemaker Dinner

DeLoach Vineyards, Santa Rosa

Meet the growers at the annual Vine to Bottle Wine Maker Dinner! Wine-grape growing partners are dedicated to and passionate about eco-friendly farming practices that lead to the production of our high-quality wines. 5:30-9pm, deloachvineyards.com

APRIL 13

Eakle Supper Club ~ Lobster Boil Dinner with the Winemakers 2024 Pope Valley Winery, Pope Valley

Who can resist Wine Country’s most authentic lobster boil provided by local provider, Menegon Catering? This will be an event you won’t want to miss, starting with a bubbly toast of the newly released 2022 Brut Sangiovese. Dinner will be paired with 2 wines (2 oz pour each) to go with your lobster dinner. All the fixings will be poured out on long family-style tables in the hand-dug cave. Join Winery Owners, Diana Hawkins, David Eakle and winemaker Greg Fitzgerald for an evening with great food and wine. $150pp, 6pm, popevalleywinery.com/Events

APRIL 13

Sip & Mandala Dot Painting

Comstock Wines, Healdsburg

Join Terry Johnson for an exciting afternoon to Sip, Socialize and Create! Enjoy a wine flight and create your own Mandala dot painting on recycled Comstock wine bottles. Follow along as Terry shows you how to make beautiful, yet simple designs, to make the perfect handmade gift of art. Fun for a girls afternoon outing, great couples activity, or a perfect afternoon date... No experience necessary. All materials supplied. Must be 21 or older. Limited space. $45, 1pm, comtockwines.com

APRIL 13-14

Library Tasting - 2016 Vintage

Dutton-Goldfield Winery, Sebastopol

A special library tasting - Dan Goldfield has reached into the cellar and hand-selected some of his favorite wines from the 2016 vintage to share. The wines are showcasing beautifully with juiciness from the exciting 2016 harvest. These wineswill be featured for a limited-time tasting and releasing some for purchase this weekend only. Grab your bottles while it lasts! $50, duttongoldfield.com

APRIL 14

RIEDEL WINE GLASS SEMINAR

Bennett Lane Winery, Calistoga

Dive into the history of the world-renowned glass-making family and experience the impact that shape and size of a wine-glass has on your favorite wine grape using the newest series offered by Riedel. This spectacular event will include a tasting flight of Bennett Lane wines, instruction from a Riedel professional, Susan Dubrow, and a Bennett Lane host. Fee includes your own Riedel Wine Wings set of 4 different glasses. Bring your friends and share this wonderful, fun, and educational afternoon. Limited to 40 people. $75, 11am-4pm bennettlane.com/events

APRIL 14

The Pink Party

Dutton Estate Winery, Sebastopol

Rose Release Celebration • Garden Bites Wear pink at this spring fête to taste the release of the 2022 Rosé. A selection of wines and afternoon garden bites complete the celebration! $55, 1-4pm, duttonestate.com

APRIL 14

SPRING CLUB RELEASE DAY

Frank Family Vineyards, Calistoga

Hosted exclusively for Frank Family club members, the bi-annual release day is held reception style and includes wine stations featuring selections from the spring allocation paired with delicious bites. 1-3pm, $3. Not a wine club member? Join now! frankfamilyvineyards.com

APRIL 16

Cheese Class: April in Paris

Winston’s Cafe, Napa

Travel to Paris in spirit for an all-French cheese plate. Enjoy seven lesser-known selections from the country that invented the cheese course. $80, 5:30-7:30pm, janetfletcher.com

APRIL 17

Sip & Support: Napa Green + Street Food Napa Valley and Live Music

Clif Family Winery, St. Helena

International-themed Street Food Napa Valley menu. Vibrant flavors, warm hospitality, and live music on the patio. From 4-7pm, 20% of all revenue from wine and food sales will be donated to Napa Green. 12-7pm, cliffamily.com

APRIL 20

Guided Hike

Six Sigma Ranch and Winery, Lower Lake sixsigmaranch.com

APRIL 19

LOBSTER FEST

V. Sattui Winery, Healdsburg

Fabulous Wines | Great Food | Live Music | Biggest Discounts of the Year

APRIL 18

Hi-Fi Happy Hour

Gundlach Bundschu Winery, Sonoma

Wine, records, pizza, and friends in the Barrel Room. Wine and pizza by the slice available for purchase. Free to attend. Reservations recommended. 5-7pm, gunbun.com

APRIL 20

Earth Day Sustainability Walking Tour

Trattore Farms, Geyserville

Proprietor Tim Bucher will share details about why sustainable land stewardship is an integral value at Trattore Farms, and the many ways in which we safeguard the beautiful land we call home.

1.5 hours, $40, 10am-12pm, trattorefarms.com

APRIL 20

Guest Chef Neal Fraser Wine Paired Dinner

Bricoleur Vineyards, Windsor

Savor an extraordinary culinary experience as Bricoleur Vineyards joins forces with acclaimed Guest Chef Neal Fraser from Redbird. Indulge in an exquisite wine-paired dinner meticulously crafted to elevate your palate. Chef Fraser’s culinary artistry harmonizes with the exceptional wines of Bricoleur for an unforgettable evening of gastronomic delight. Come for an enchanting journey of flavors, where every sip and every bite tell a story of culinary mastery and vineyard elegance. Limited to 40 seats.

$300, 5:30-8:30pm, bricoleurvineyards.com

APRIL 20

Left Bank Alexander Valley INTERNATIONAL! Spring Event

Participating Wineries: BobDog Wines, Kelley and Young Wines, J. Rickards Winery, Mercury Wines; Cloverdale/Geyserville

Celebrate bud break around the world with Alexander Valley wines paired with international foods! $10-$50, 11am-4pm, jrwinery.com/events

Celebrate spring with an oldfashioned Lobster Boil! There will be tables set up under the Big Top in Vittorio’s Vineyard! Enjoy a menu of fresh Maine lobster, large prawns, Italian sausage, corn on the cob, savory artichokes, red potatoes, whole roasted garlic heads, and a surprise dessert served Under the Oaks with additional wine stations. Afterward, adjourn to the Cellar Courtyard for dancing and live music by Splick Da’ Groove and The Everyday People and the best prices on wines this year! $180, 6:30-10pm, This is a member’ only event. Not a member? Join now! vsattui.com

Discover Lake County Wineries!

Nestled in the picturesque landscape of Northern California, Lake County offers a hidden gem for wine enthusiasts. Clear Lake, after which the area is named, is America’s largest natural lake, dating back about 2-1/2 million years. Mount Konocti (a dormant volcano) rises majestically over the landscape. Boasting a diverse terroir with volcanic soil and ample sunshine, the region fosters the perfect conditions for grape cultivation, particularly for varietals like Cabernet Sauvignon, Sauvignon Blanc, and Petite Sirah.

As you embark on your tasting adventure, you'll encounter a spectrum of flavors unique to the region: bold reds with rich berry notes, crisp whites with hints of citrus and minerality, and robust blends that reflect the rugged charm of the countryside. Winemakers are often on hand to share their insights, offering a glimpse into their craft and the intricacies of winemaking.

Wine tasting in Lake County is a sensorial journey where each sip tells a story of the land and the passion of its makers.

Thorn Hill Vineyards is the perfect place to stay while exploring Lake County. The elegant Tuscan-style villa is in the middle of the vineyards. On one side of the Thorn Hill Tasting Room, there are two beautifully appointed private suites. Unwind in the shared living, dining, and kitchen space (well stocked with snacks and breakfast items). This is the perfect getaway accommodation for two couples to share. On the opposite side of the Villa, is a private single suite. Sleep in, enjoy the country quiet, make yourself a fresh breakfast, then walk about 20 steps for your relaxed tasting in the adjacent room, before you go out to explore more of Lake County.

Savor Amy Thorn’s award-winning, small-lot, boutique wines, both whites and reds. And don’t go home without a few bottles of Thorn Hill’s sparkling wine, and their elegant dessert wines.

Boatique Wines and Vineyard Cottages , founded in 2015, boasts one of Lake County’s most spectacular views. The founders, Robert and Madi Mount, had a zest for life with a passion for antique wooden boats and world-class wine which brought them to Lake Country’s Red Hills AVA. Visit for the “boutique experience,” sampling award-winning wines, including Pinot Noir, Cabernet Sauvignon, Chardonnay,

Sauvignon Blanc plus other varietals. The friendly and knowledgeable staff at Boatique Winery enhances the overall experience, providing insights into the winemaking process and guiding guests through tastings with warmth and enthusiasm. For the ultimate experience, stay in the vineyards, and book one of Boutique’s comfortable accommodations.

Langtry Farms, and Winery has a romantic, storied history. Lillie Langtry, (b. 1853 on the Isle of Jersey) was a famous British actress and socialite, performing both in England and the United States. In 1888, seeing an ad in a local publication, Lilly purchased a 4,200-acre ranch, founding Langtry Winery, which she owned for 18 years.

The modern-day operation began with the initial 1982 vintage, they have been producing award-winning wines ever since. Whereas mostly Bordeaux varieties are grown, Langtry also grows, Merlot, Petite Verdot, Petite Sirah, Sauvignon Blanc (named Langtry Lillie), and Chardonnay.

The Shannon Mercantile They have it all! A local gathering place to sample estate wines and purchase locally raised grass-fed lamb from their ranch (all cuts of meat, ready to cook and serve). Enjoy ongoing events! Taco Tuesday, Friday Night Pizza, Saturday Farmer’s Market, Sunday Funday with games and food! •

Nestled amidst the rolling hills east of Clear Lake, Brassfield Estate Winery stands as a testament to the region’s winemaking prowess. Boasting breathtaking vistas and a commitment to sustainable practices, Brassfield offers more than just exceptional wine — it provides an unforgettable experience. Visitors are invited to explore the lush vineyards, savoring the nuances of the terroir, while enjoying a tasting flight of their acclaimed wines, from crisp Sauvignon Blancs to robust Cabernet Sauvignons.

Winery Tasting Rooms

Six Sigma Ranch , simply put, is a one-stop shop for your wine, lodging, and outdoor adventure fun. Wines are from estate-grown grapes, (including Tempranillo, planted more than 20 years ago), and are small-lot, elegant, and available mainly through the winery.

Stay under the stars in one of Six Sigma’s 63 Huttopia glamping units, upscale and completely off-grid. Or, bring your RV to camp out if you prefer.

Hike and Bike, on more than 14 miles of trails. Take a Pinzgauer Vineyard tour, savor a ranch-to-table private lunch or dinner.

EscapetoThornHillVineyardsandimmerseyourselfintheallureofRedHills WineCountry.NestledatthefootofMountKonocti,ourlavishlyappointedvilla suitesofferarestorativeretreat.SavoraglassofoneofourawardwinningThornHill winesbythefirepit,surroundedbybreathtakingsunriseandsunsetviews. Understarlitskies,experiencewinetastingthewayitusedtobe. Yourdreamescapeawaits…mentionthisadandreceive$50offyourvillavisit.

Explore Historic Sonoma Plaza

The historic Sonoma Plaza – once a Mexican military outpost, fleeting frontier republic, and Spanish Mission village – is now a gorgeous historic landmark and “slow” culture capitol. Sonoma Plaza radiates romance around every corner, cafe and cobblestone. Whether you’re here for a day trip or extended stay, Sonoma Plaza offers the picture-perfect start (and end) to your adventures. It’s a pedestrian paradise, so ditch the car keys and discover real wine country on foot or bicycle. The Plaza’s old adobe storefronts, meandering alleyways, sunlit courtyards and historic landmarks hum with an eclectic mix of restaurants, hotels, tasting rooms, cafes, artisan boutiques, galleries – even a vintage movie house. As for the nature lover, wildflower hikes and stunning hilltop vistas abound within just a short distance. Anchoring it all is the tranquil Plaza itself, whose vast green stretches of lawn and immense tree canopy create a lush setting for picnics, cultural activities and weekly farmers markets.

This Month at the Plaza

Sebastiani Theatre

• March 2 – Morning Family Movies Presents: The Super Mario Brothers Movie

• March 20-24 – The Sonoma International Film Festival

• Beginning March 15 – The Lion King Kids

Presented by Backyard Kids’ Theater

• March 28, 6:30pm – Candlelight Concert: A Tribute to Adele

• March 28, 9pm – Candlelight Concert: A Tribute to Coldplay

• March 20 – Spike Sikes and His Awesome Hot Cakes

Sonoma Valley Museum of Art

• Through April 29 – Tsherin Sherpa, Different Worlds

Murphy’s Irish Pub

• Live music Fri-Mon, Wed: Game Night, Thurs: Trivia

Sigh!

• Mondays – Trivia Night

Sonoma Valley Certified Farmers Market

• Fridays 9am-12:30pm, 241 First St W

Just

Wines made by Philippe Melka

Sparkling Wines GSM & Syrah

Pinot Noir Cabernet Franc

Courtesy of Sonoma Valley Visitors Bureau

Three Sticks

Roche

Auteur

BY APPT

Hawkes

The Girl & The Fig

El Dorado Hotel

El Dorado Kitchen

Sunflower Caffé

Global Heart

Sign of the Bear

Fairmont Gallery

The Loop Chateau Sonoma

Steiner ’s Tavern

Eraldi’s Mens Wear

Moon Hollow

Figone’s Olive Oil

Sonoma Silver

Valley Bar + Bottle

FIRS T STREET WEST

Summer Vine H Frank Candlestick

Swiss Hotel

Mary’s Pizza Shack Sonoma State Historic Park Sonoma Cheese Factory Toscano Hotel Presidio

HISTORIC SONOMA PLAZA

Sonoma

Wine Shop

Mission San Francisco Solano

B&V Whiskey Bar & Grill La Casa

Sweet Scoops

Razzle Dazzle

Plaza Bistro

Bedrock Wine Co

BY APPT

Pushpak

Wine Country Chocolates M Lowe Sonoma

THE BEACON

Sigh! Tasca Tasca Jak W

Wildeflower

Boutique Sonoma

Grill and Bar

Lake Sonoma/Valley of the Moon CHURCH ST Cochon

Half-Pint

Lisa Kristine

Fine Art Gallery

VISITOR CENTER

Basque Boulangerie Café

Total Look Socks on the Square

LaSallette

Prohibition Spirits

The Passdoor

Chocolate Cow Sonoma Speakeasy

Murphy’s Irish Pub

Taste of the Himalayas

Sidecar

Juicebar

Sebastiani Theatre

Town Square

Ledson Hotel

Musette

Halem & Co J James Sonoma Readers Books Cafe LaHaye Arts Guild of Sonoma

CORNER 103

Red Grape

La Prenda

Winery Sixteen 600

House of Botanicals

Hello Sonoma

Bump Wine Cellars

Pomm Cider Shop & Tap Room

Delhi Belly

Church Mouse Sole Desire SOSIE

Oso Darling

Woof! Tiddle E. Winks Sausage Emporium

Chico’s

Fulcrum

Pangloss Galatea Effect

STEL GREY SHOES

Maya

CADDIS WINES

Bennett Valley Sojourn Cellars

W NAPA ST E

KAMEN ESTATE WINES

Spiral Jewelry

Enoteca/ Della Santina Monday Bakery

Bossa Nova

Peets Coffee

Sonoma Valley Museum of Art Williams Sonoma

Highway 12/ Highwayman

Gehricke Wines

Inn at Sonoma

Roger Roessler Wines

PATTEN STREET

LEGEND

Tasting Rooms

Breweries, Distilleries, Cocktails

Recommended Restaurants

Recommended Shopping

Recommended Lodging

Entertainment

Rockpile

Blanchard Family Wines

BloodRoot Wines

Cartograph Wines

Coursey Graves

Devil Proof Vineyards

Ehret Family Winery

Foley Society: Healdsburg

G&C Lurton

Gordian Knot

Hartford Family

Hawley Tasting Room & Gallery

Hudson Street Wineries:

• Burnside Road

• Owl Ridge

• Shippey Vineyards

• Willowbrook

BobDog

Cloverdale

Je Cohn Cellars

La Follette Wines

Lioco Wine Company

Longboard Vineyards

Malm Cellars

Marine Layer

Matt Smith/Grapeseed

Murphy-Goode

Old Roma Station:

• Cole Ranch

• Es Okay

• Hart’s Desire Wines

• Leo Steen Wines

• Pezzi King Vineyards

• Rootdown

• Sapphire Hill Winery

Portalupi

Ramey Wine Cellars

Roadhouse Winery

Rockpile Vineyards

Sanglier Cellars

Seghesio

Selby

Siduri

Spicy Vines

Stephen & Walker

Thumbprint

Trattore Farms

Williamson

STEWART S POINT RD

Lake Sonoma

Fritz Winery

Sbragia Family

Ferrari-Carano

Asti

101

Dry Creek

Flowers Vineyard & Winery

Timber Cove Duncans Mills

Northern Sonoma

Guerneville

Cazadero

Gourmet Au Bay

Forestville

Green Valley

Marimar Torres

• Convene

David Ca aro

Preston Vineyards

Zichichi

Frick

Yoakim Bridge

Talty

CANYON RD

J Rickards

Forchini

Raymond Burr Vineyards

• Dot Wines

Joseph Phelps

Russian River Vnyds

A Rafanelli Mounts

Martorana Lambert Bridge

Pasterick Vineyards

Unti

• Montagne Russe

• Smith Story Wine Cellars

• The Setting Wines

Russian River

Gary Farrell

Geyserville

Palmeri Rued

Teldeschi

Dry Creek Vnyd Amista

Icaria Creek Munselle

LYTTON SPGS

Route 128 Winery

Locals

Francis Ford Coppola

Meeker

Mercury

Pech Merle

Trentadue

Dutcher Crossing VML Arista

Simoncini Small

Wilson

Michel-Schlumberger Stuhlmuller Duchamp

De La Montanya BACCHUS

Truett Hurst/VML Moshin PLEASANT OLD REDWOOD HWY

Walt/Baca

Davero

Mill Creek Vineyards

Armida

Matrix

Bacigalupi Vineyards

Williams Selyem

Thomas George Porter Creek

Emtu Estate

Iron Horse River Road Dehlinger

Dutton Estate

Furthermore

Dutton-Goldfield

Merry Edwards

Taft Street

Pedroncelli Landmark at Hop Kiln

Zialena

Quivira Hawkes

Jordan

Rochioli

Gustafson Family Vineyards Old World Winery

deLorimier Winery

Nalle ALEXANDER VALLEY RD

Medlock Ames

Trione Mauritson Stonestreet Flanagan

See map, page 61

Mietz

J Wine

Mueller Copain Colagrossi EASTSIDE

Grand Cru Custom Crush Bricoleur

Woodenhead SLUSSER

Joseph Swan

Pellegrini Hanna

Goat Brewing Golden State Cider

Kosta

Due Ruscelli

Notre Vue

Garden Creek Ranch

Robert Young

Alexander Valley

Silver Oak Alexander Valley

White Oak Johnson’s

Baldassari Fieldstone

Albini Family

D RED

KendallJackson

Merriam Martinelli

Tara Bella

Limerick Lane

Chalk Hill

Two Shepherds K Squared • J. Cage Cellars • Mengler

Zouzounis

Taddei Wines

Capo Creek MATANZAS RAILROAD SQUARE Gracianna Simi

Alexander Valley Vineyards

Hanna Martin Ray

Robert Rue

Harvest Moon

Lancaster Estate

Vérité/Archipel

Sutro Wine

Knights Valley

Chalk Hill

Guerrero Fernandez

Starlite Fisher Vineyards

D’Argenzio

Sheldon/krutz

Bambury Wine Collection

• Bonneau Wines

• Opal Moon Winery

• Egret Wines

MONTECITO

Sonoma Valley

OLD REDWOOD HWY WINDSOR RIVER RD Acorn Foppiano FATHIA, Notables

Wattle Creek HAMILTON FAMILY

Russian River

Matanzas Creek

Sonoma Valley

ST. FRANCIS WINERY & VINEYARD

Landmark

Fathia, Spann

Clary Ranch Corda

BODEGA AVE WASHINGTON

Adobe Road Winery

Sonoma Port Works

Adobe Road Winery

Parum Leo

Keller Estate

LaRochelle

Chateau St. Jean

Ty Caton Cellars

Fathia, Manzanita Creek, Seamus

B Wise En Garde

VJB Cellars

Mayo Reserve Room

Coturri Winery

Sonoma Mountain

Benziger Family

Deerfield Ranch

Loxton

Wellington

Lasseter Family

Laurel Glen

St. Anne’s Crossing B.R. Cohn

Bucklin Old Hill Ranch

Clarbec

Parmelee Hill

Schug

Cline

Eric Ross ORANGE RD

Kunde

Mayo Family

Imagery

Arrowood

Petroni

Paint Horse Hanzell

Kenwood Vineyards Bump

Roger Roessler

Anaba

Gloria Ferrer

Jacuzzi

Viansa

Ram’s Gate

Muscardini Little Vineyards NAPARD

Hamel Family Wines

Mountain Terraces

Moon Mountain

ZINA LOUNGE

CADDIS WINES CORNER 103

KAMEN

SOSIE WINES WALT WINES

Auteur (by appt)

Bedrock Wine Co (by appt)

Bennett Valley

Cochon Tasting Bar

Fulcrum Wines

Galatea E ect

Hawkes

Highway 12

Highwayman

La Prenda

Lake Sonoma Winery

Pangloss

Sebastiani

Prohibition Spirits

Roche Family

Sigh Champagne & Sparkling

Sojourn

Three Sticks

Valley of the Moon

Westwood

Winery Sixteen 600

Tin Barn

Patz & Hall

Cornerstone Sonoma Meadowcroft Wines

Poseidon/obsidian Ridge

Larson Family Homewood

Ceja Enkidu

Honrama Hanson Distillery

Gofessel

Scribe

Los Carneros Region

Nicholson Ranch

Annadel Estate

Sugarloaf Wine Co.

Tasting rooms open to the public

Many wineries are by appointment only Map is not to scale and parts are enlarged to show detail. Check ahead for hours and distances

MacClaren

Hamilton Family

Seamus

Cassata Sonoma

Coturri Winery

Family

Wine Snob

Beresini Vineyards

Talisman Wines Laurel Glen Patz

Schermeister

Little Vineyards

Hamel Family Wines

Repris

Three Fat Guys

Sangiacomo

Anaba

Roche Family Kivelstadt

Coursey Graves Honrama

Bartholomew Estate

Stone Edge Homewood

Ceja Bonneau

Donum Estate

IMPECCABLE HOSPITALITY EXQUISITE ATMOSPHERE EXTRAORDINARY WINES

Ledson Winery & Vineyards

e Ledson family has a long and rich agricultural history in Sonoma County dating back to the 1860s.

e Ledson legacy was built on long hours of hard work, always focusing on quality over quantity. Ledson’s highly coveted, estate-grown, handcrafted wines, scoring 95 points and above, reflect a sense of place and showcase the art of premier winemaking. Dr. Daniel Roberts, Soil Scientist and Viticulture Expert, said, “Steve Ledson’s unrelenting quest for perfection is very prominent at Mountain Terraces Vineyard and is proven in every bottle of wine.” e winery, designed and built by Steve, is an architectural showpiece known as the ‘Castle.’ Vine Pair called it “One of the Twelve Most Impressive Wineries in the World” and Boston Globe said, “ is Castle is a Must-See.”

You can reserve a private tasting in your own tasting suite, a seated tasting or a classic tasting at one of the bars. Cheese and charcuterie plates are available to elevate your experience. e Gourmet Marketplace offers local and unique cheeses, meats, fresh sandwiches, salads and treats to create the perfect picnic lunch you can enjoy in the Parlor. Ledson wines are sold exclusively at the winery, online at ledson.com, and at the Zina Lounge in Sonoma.

Ledson Hotel & The Zina Lounge

Standing like a crown jewel of the Historic Sonoma Plaza, the luxurious six-room boutique Ledson Hotel & Zina Lounge bring guests back in time to an era of grandeur. e rooms feature king-sized beds, in-room whirlpool tubs, romantic fireplaces and private balconies.

On the first floor is the Zina Lounge, a world class destination named after Steve Ledson’s great-great grandfather, Zina Hyde Cunningham who settled in Sonoma County in 1865 to open the family winery. e winery specializes in producing small lots of meticulously handcrafted wines, scoring in the mid 90’s. Wrap your day up at the Zina Lounge with award-winning wines from Zina Hyde Cunningham, Ledson and Mountain Terraces wineries. You can reserve a private tasting, a flight of three or five wines, or enjoy wine by the glass while relaxing by the fireplace. Cheese & charcuterie plates are available to elevate your experience.

One of the 100 Hottest New Hotels Around the Globe — Condé Nast Traveler

Ledson Winery & Vineyards

7335 Hwy 12  Kenwood  CA 95409

707-833-2330  ledson.com

Tastings daily by appointment 10am - 5pm

Ledson Hotel & The Zina Lounge 480 First Street East  Sonoma  CA 95476 707- 996-9779  ledsonhotel.com

Open daily by appointment 10:30am - 6pm

Alysian

Malm Cellars

Gordian Knot

Tasting Rooms Open To The Public Map is not to scale and parts are enlarged to show detail. Check ahead

Ehret Family/ G&C Lurton Soda Rock

La Follette BloodRoot

Jeff Cohn

Devil Proof Hartford Family

Idlewild

Trattore Marine Layer

Plaza Murphy Goode

Matt Smith

Rockpile Vineyards

Sbragia Family

Vineyards

Virginia Dare

FERRARI CARANO Cast

Frick Pedroncelli

J Rickards Meeker

Route 128 Winery Palmeri Mercury

Locals Pech Merle

Dutcher Crossing

Fritz Winery 128

David Caffaro Trattore Farms

Preston Bella Zichichi

Yoakim Bridge

Forchini

Talty Truett Hurst VML

Chateau Diana Amphora Family Wineries Kokomo Papapietro Perry Peterson

Raymond Burr Quivira/La Follette

Göpfrich Martorana

Kachina Rued Teldeschi Unti

MichelSchlumberger Mounts Passalacqua

• Bluenose Wines

• Shippey

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Note: Many wineries are open by appointment only. Call ahead first.

Karah

PETALUMA

DeLorimier

Trione Francis Ford Coppola

Trentadue

Mauritson

Mazzocco A. Rafanelli Dry Creek Vineyard Amista

Draxton Ridge/lytton Springs Jordan

Foley Sonoma Robert Young

Hawkes Stuhlmuller

Medlock Ames

Azari

Beringer

Charles Krug Flora Springs

Napa Valley Wineries & Tasting Rooms

Tom Eddy

BENNETT LANE

SPENCERLN

Storybook Mountain

To Geyserville Alexander Valley Newton STERLING VINEYARDS

Hans-Fahden

Envy Wines Carter Cellars

To Santa Rosa To Santa Rosa

Vincent Arroyo WASHINGTON

GREENWOOD G GRANT

128 29

Olabisi

Maria Concetta

Maldonado The Grade

MYRTLEDALE Bravante Arkenstone AL N. FORK CRYSTAL SPGS G Cook

Phifer

Knights Bridge Lawer Estates Matthew Bruno

Paoletti

PINE

810 Foothill Wine Romeo

Teachworth

Castello Di Amorosa

Black Sears Cimarossa

Summit Lake

Calistoga SUMMITLAKEDR FRIESENDROutpost O’Shaughnessy BUCKEYE

Stony Hill

Pride Mountain Brehrens Family

Schramsberg Trinchero

Rombauer

Allora Revana

Schweiger

Paloma

Dunn

WHITECOTTAGE

Calistoga Angwin Charbay Lokoya

L

Morlet Family Brasswood Pahlmeyer SUMMIT TRAIL SPRING MTN

Vineyard 29 Barnett Vineyards

William Cole

LANGTRYRD

SmithMadrone Cain

Madrigal Spring Mountain

St. Helena Winery

Markham

29 128

AXR Calafia Cellars Forman

Beringer

Faust LangReed&

Peacock Family Juslyn Eeden Clif Family Charter Oak

FULTON

Macauley ADAMS

PETRIFIED FOREST RD August Briggs Sullivan

HOWELL MTN

Tamber Bey Keever

Fantesca Trujillo

Salvestrin

Cami Art + Wine One Hope

HOWELLMTN

St. Helena Spring Mtn.

Prager

BENNETT LANE St. Helena Rutherford Oakville Yountville

Tasting Rooms Open To The Public Ma p is no t to scal e an d pa rt s ar e enla rged to show de ta il Chec k ahea d fo r hou rs an d di stan ces.

MTGA Wines

29 128

Spottswoode Kelham

Heitz Hall

Tate Night DOWDELLCrocker & Star Sinegal Young Inglewood

Louis M Martini Sutter Home

Eisele Girard Tuck Becksto er Terra Valentine Villa Del Lago Villa Ragazzi 1881 Ghost Block Napa Wine Co

WHITEHALL LANE

WHITEHALLLANE W

The Prisoner Wine Co.

Pestoni Family

Alpha Omega

Diamond Mtn. Howell Mountain Chiles Valley

ROSSI Erosion

Grgich Hills Estate

Elizabeth Spencer

MANLEY BELLA OAKS

Staglin

Robert Craig Paradigm

Arrow & Branch Piazza Del Dotto

William Harrison

Chase Family Frogs Leap Round Pond

Ritchie Davies Handwritten

MEADOWOOD LANE T V E EDER

CONN VALLEY RD M

Rutherford

Amizetta Seavey Buehler Aonair

128

Rutherford Hill

Foley Johnson Opus One Nickel & Nickel

SEQUOIA GROVE Cakebread

Wing Canyon

Sky

Godspeed

ZD Wines

Picayune AuburnJames Stewart JCB Chiarello Family Vineyards

Flora Springs EHLERS BUTTSCANYON RD SPRING MTN OAKVILLEGRADE Elyse DRY CREEK RD Swanson RUTHERFORD HILL TAPLINROAD CHARTEROAK

Long Meadow Ranch Quintessa SAGECANYOH N

Lake Hennessey

Gargiulo

Oakville

Paraduxx Kapcsandy

Ma(I)Sonry, RH Yountville Wine Vault

Yountville

PREFERRED WINERIES Black

Hope And Grace Hill Family Estate

Bell Wine CALIFORNIA ORNIA

Tres Sabores

William Harrison

Rutherford Hill

Raymond/JCB

The Prisoner Wine Co.

Pestoni Family

Grgich Hills Estate

Staglin

Alpha Omega

Beaulieu Vineyard

Swanson

MANLEY BELLA OAKS

Frogs Leap Round Pond

Foley Johnson

SEQUOIA GROVE

Cakebread

Nickel & Nickel

Opus One

SOMERSTON

Brown Estate Kuleto

Lake Hennessey

David Arthur

Oakville Ranch

Gargiulo

Paraduxx Kapcsandy

Silver Trident

Hope and Grace Hill Family Estate

Godspeed

Elizabeth Spencer Razi

Elyse

Silver Oak Black Stallion Blankiet Estate

Black Cordon Sixteen By Twenty Wines

Hess Persson Estate

Crane Family

Reid Family

BROWNS VALLEY

Silverado Vineyards O’Brien Estate

Stags’ Leap Winery

Robinson Family

V Wine Cellars Clos Du Val

C

Wing Canyon James Cole

Gandona Estate Krupp Brothers

Hagafen Cellars

AD SODA CYN ROAD

Antinori

Hertelendy

VinRoc

Boyd Robert Biale

Burgess Cellars

Jarvis

Moss Creek Winery, Altamura Vineyards & Winery & Suisun Valley Wineries

HDV Wines

Shadybrook Covert

Sodaro

Tournesol

GREEN VALLEY

Porter Family

Young Ridge Estate

KAISER

AvinoDos

Crosby Roamann

J Moss Wines

Mi Sueño

Y Rousseau Wines

KREUZER CANYON RD Sciandri

Faustini

Napa Valley Bike Tours

PEARL STREET

NAPA RIVER

Back Room Wines

Palisades

MAIN STREET

Wilfred’s Lounge

Bounty Hunter

T Vine

Starbucks

Bazan Cellars/MaCo Vermeil

Boho Lifestyle

Allegria

Don Perico

Jax Diner

Napa Noodles/Eiko’s Poke Bar

Miyamo

Chateau Buena Vista

Anthropologie

Brown Estate Overland

Napkins

Alexandria Square

Carpe Diem

BROWN STREET

Napa Valley Hotel & Suites

Inti

Napa Cigars Pera Rug

Lululemon Free People

Kalifornia Jean Bar

Archer Hotel

Sky & Vine Rooftop Bar

Charlie Palmer Steak

Compline

FIRST STREET

State & 1st

Mayacamas

Milo & Friends Pet Boutique Cupcake Childrens

Habituate

Napastak

Mecox Makers Market

C’est Les Paire

The Perfect Provenance

Honey Whiskey Boutique Riza Napa Valley Jewelers

Vineyard 29

The Bennington

Kenzo

I•elle

Napa Valley Distillery ArBaretum

COOMBS STREET

Shadowbox

Rebel Vintners

Goodman Library

Brendel

Mia Carta

Alpha Omega Collective

RANDOLPH STREET

Acumen Wine Gallery

Annette’s Chocolate & Ice Cream

Wine Girl Napa Valley

Ox & The Fox

Eiko’s Sushi

Copperfields

Padis

POLK STREET CLAY STREET

Hotel Napa Valley

PETIT SOLEIL

Tasting

SECOND STREET

Napa Valley 1st & Franklin Antiques on 2nd

FRANKLIN STREET

John Anthony

Andaz Hotel

Cadet Keplinger

Outland Outer Space Wines

Norman Rose Tavern

Grace’s Table

Monday Bakery

Be Bubbly

Martin Ray Winery Kerr Cellars

JaM Cellars

Oenotri Ellman Family Tarla

Levendi

Muguette Renee A French Boutique

Jeffries General

Gamling & McDuck

Benevolent Neglect

SCHOOL STREET

Roots Run Deep

SHOPPING

ÆRENA Gallery – Contemporary art and sculpture; curiosities old and new

Helen Lyall – Some of the greatest designer clothing, shoes & accessories

LIV & Well Boutique – Curated organic, sustainable, and thoughtful items for women

Scott Lyall clothes for men – One-on-one experience that fits everyone’s lifestyle

DINING

Los Agaves Napa – Authentic Mexican food

Entrecot – A taste of true Argentinian cuisine

Morimoto Asia – Inventive, high-end Japanese fare & artful cocktails

Morimoto Napa – Western/Japanese cuisine by Iron Chef Masaharu Morimoto

Waterfront Seafood Grill – Fresh, quality seafood restaurant

Shoppe Twelve – Boutique clothing for every style

Shoppe Twelve Girl – Boutique clothing for girls

Sidestreet – Travel/shaving accessories, fine cigars, custom suits/shirts

SPECIALTY

Napa Valley Roasting Company – Freshly roasted specialty coffee

Zuniga Optical – Luxury eye care shop