mendocino coast hospital foundation presents
AU C T I O N C ATA LO G
auction catalog
a benefit for the mendocino coast hospital
welcome! Welcome to the 29th Annual Winesong. Welcome to those of you who have been with us since the beginning and those who have joined us along the way. For those of you coming for your first visit, welcome to the family. We are grateful you are all joining us to enjoy our beautiful Mendocino Coast day of good food, outstanding wines and lasting friendships. Produced by the Hospital Foundation, Winesong provides support for vital equipment and services at Mendocino Coast Hospital. Our Foundation Board and staff have been planning for this day for a year and we are aided by a loyal corps of volunteers, some of whom you will see in the Gardens today. These volunteers, many of them Hospital employees and physicians, are part of the strong commitment this community has to our Hospital. Your generosity over the last 29 years has funded equipment that is absolutely essential to the health of this community and its many visitors. Your participation supports potentially life-saving services, the equivalents of which are nearly an hour or more away. For those experiencing a lifethreatening emergency, an hour literally can mean a lifetime. Along with our entire community, we thank you for your support and invite you to a joyous celebration of food and wine. Enjoy the Day! Sincerely, The Board & Staff
of the mendocino coast hospital foundation
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mendocino coast hospital foundation Board of Directors Steve Lund, President James Katzel, MD, Vice President Susan Warner, Secretary Bob Christofferson, Treasurer Lisa Brandes Kate Erickson Charlene McAllister Camille Ranker Robert Scott Advisory Board Tony Geer Jim Hurst Sandra McIver Mel McKinney Staff Jeri Erickson, Executive Director Susan Kelley, Event Coordinator Luz Harvey, Event Assistant Diane Eaton, Administrative Assistant Jamie Peters, Volunteer Coordinator Caleb Cimmiyotti, Seasonal Project Coordinator
mendocino coast hospital foundation 775 River Drive Fort Bragg . CA 95437 phone: 707.961.4671 fax: 707.961.4975 email: mchf@mcn.org web: mchfoundation.org
winesong phone: 707.961.4688 email: winesong@winesong.org web: winesong.org Find us on Facebook, Twitter and Pinterest
The Mendocino Coast Hospital Foundation is a stand-alone 501(c)(3) not-for-profit organization dedicated to provide support for essential equipment, capital projects and core services that help our Hospital meet the needs of the community and the many visitors our area attracts.
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from the hospital Hello and welcome to the 2013 Winesong Charity Auction and Tasting. This wonderful event is hosted by the Mendocino Coast Hospital Foundation and held in the beautiful Botanical Gardens along the Mendocino Coastline. The Mendocino Coast District Hospital Board of Directors, employees, medical staff and volunteers are honored to have you as our guest! We welcome back our long-time supporters, and greet those of you visiting for the first time. Thank you for coming and I know you are going to have a great time enjoying the beauty of the Gardens, the delectable foods, and excellent wines. Winesong is now in its 29th year of providing generous support that ensures that our local hospital and medical services will continue to be available to everyone who lives, works, or vacations on the Mendocino Coast. These services are absolutely vital to our community since the next hospital is inland and at least 1 hour away! Our Hospital provides comprehensive medical/ surgical services as well as facilities for many specialty practices including oncology, cardiology, obstetrics, general surgery, orthopedic surgery and wellness. The generosity of our past guests, donors and volunteers have allowed the Hospital to purchase new equipment such as an ambulance, echocardiography system, Nuclear Medicine Camera and provided essential funding for our Elwin Cox Memorial Cancer Care Fund. Today you will be adding a new chapter in the legacy of critical medical equipment, funded by Winesong, which is saving lives and improving the quality of life on the Mendocino Coast. Winesong is a major undertaking produced by the Mendocino Coast Hospital Foundation. The Foundation staff and Board of Directors, and a multitude of volunteers are vital to the success of this wonderful event. We are also indebted to our generous sponsors, especially our local wineries, restaurants and artists, without whom Winesong could not exist. We are grateful to all of you who have made it so special for all of these years. Most importantly, thank you for being here for our 29th year. You are now an important part of the Winesong family! Your support has made Winesong the success that is, and one of the premier hospital fundraisers in Northern California. From all of us at Mendocino Coast District Hospital, thanks for your support and enjoy the day! Sincerely, Wayne Allen,CEO/CFO
mendocino coast hospital
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special thanks Special Thanks to the Mendocino Coast Hospital Physicians for their generous sponsorship. Heartfelt appreciation for Wayne Allen, CEO/CFO, Board of Directors and the entire staff at Mendocino Coast Hospital for their dedication to our community and support of Winesong.
mendocino coast hospital board of directors Patricia Jauregui-Darland, Chair John Kermen, DO, Vice Chair Sean Hogan, Secretary Tom Birdsell, Treasurer Benjamin Graham, MD
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Special Thanks
winesong sponsors: Harvest Market
Food Should Taste Good
The Coast KOZT-FM
Steppin’ Out Magazine
Mendocino Winegrowers, Inc.
Campbell Timberland Management
Anderson Valley Winegrowers Association D. Scott Farmer & Mia B. Ballentine Valley Emergency Physicians MCDH Physicians Savings Bank of Mendocino County
Little River Inn Ledford Restaurant Caito Fisheries Seafood Suppliers Inc. Visit Mendocino Green Mary Zero Waste Events
Un Pó Pazzo
Canclini Television & Appliance
J Vineyards & Winery
Mendo Lake Credit Union
Thanksgiving Coffee Company
our sincere gratitude to: The artists who donated their creative energies and personal time to create such fine pieces of art for today’s auction, including large painted bottles and wooden display boxes The wonderful volunteers without whom we could not produce such an unforgettable event The Wineries & Culinary Purveyors for donating to the tasting The generous donors to the Live & Silent Auctions The gracious hospitality with which the Mendocino coast inns and restaurants welcome and treat the Winesong patrons while they are visiting
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honorary auction chairs: Monty & Sara Preiser Attorney Monty Preiser and his wife Sara Preiser reside full time in Palm Beach County, Florida, and spend their summers visiting wineries and studying wines on the west coast where they have a home in Napa. The Preisers publish the world’s most comprehensive guides to Napa Valley and Sonoma County wineries and restaurants titled, appropriately, The Preiser Key to Napa Valley (circulation 250,000) and The Preiser Key to Sonoma County (circulation 150,000), in which they write the informational and educational articles. The guides have received accolades as the best (or indispensable) from, among others, famed writer Jancis Robinson of the Financial Times, Dine Magazine, msnbc.com, cnn.com, Tom Simoneau of KSRO Radio, and Frommer’s. For many years Monty and Sara were the wine columnists for The Boca Raton News, served as contributors to the South Florida Business Journal and numerous magazines, and were the principal wine writers for Sallys-Place.com, one of the Internet’s largest travel sites with over 3.5 million readers. Presently they serve as wine editors and contributors to Living on the Suncoast, an 83,000 subscripted magazine on Florida’s west coast; contributors to the high line Coastal Carolina Life; contributors to the half dozen South Florida Magazines (Weston, Parkland, Las Olas, Estero, Coral Springs, Estate) published by Lifestyle Magazine Group; and their national wine column is reprinted by many blogs. The Preisers own Creative Professional Programs, a company devoted to continuing education for professionals in conjunction with fine wine & food instruction, and also co-own Shadowbox Cellars, which produces the premium Shadowbox Cabernet Sauvignon, Syrah, Pinot Noir, and Chardonnay. Between the two of them, Monty and Sara have served as judges for the Hilton Head Island WineFest, the Mendocino Winegrowers Competition, The California Green and Biodynamic Competition, the Long Beach Grand Cru Competition, the Lake County People’s Choice Awards, and the American Fine Wine Competition and Invitational. For the latter, the Preisers are the co-founders, while Monty and Sara alternate as Chief Judge.
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a u c t i o n e e r : David Reynolds Returning for his 15th consecutive appearance, David Reynolds again lights up the stage on behalf of the Mendocino Coast Hospital Foundation. “He is a one-man orchestra of auctioneering, able to separate audiences from their currency with the subtlety of a Spanish galleon in full rig and the passion of Billy Graham in full flight,” wrote Jeremy Oliver, the Australian wine writer after seeing David at the podium. What began as an off-the-cuff invitation from a dear friend (“You have an English accent, you know something about wine, you have to be better than the last guy.”) started David Reynolds on the path to helping non-profits around the country revolutionize their approach to fundraising auctions. That was in 1982. Since then his distinct combination of marketing savvy, quick wit, and passion to help charities thrive, has been the driving force behind the firm that raised over $25 million in 2012 alone. David pioneered the concept of an “auction performance” stepping away from both the restrained European style and traditional American cattle auction patois to one of quick banter and cajoling the audience with wry humor. And they responded with unprecedented new levels of generosity. But behind that stagecraft, David developed a groundbreaking approach to creating a successful fundraising auction long before he stepped on stage. Together with his wife and co-founder, Colleen Buckley, this strategy and philosophy have become the foundation of their firm and has been embraced from events as varied as small school auctions to multi-million dollar, star-studded affairs in the Napa Valley. When they are not on the road, David and Colleen live in San Francisco. For more information, visit them at www.reynolds-buckley.com.
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a u c t i o n e e r : DawnMarie Kotsonis With over 20 years experience in the auction business, DawnMarie has raised millions of charitable dollars for organizations ranging in size from local schools to large national non-profits. A native New Yorker, DawnMarie’s dynamic style focuses on three key elements—Make it fast, make it fun and raise a lot of money while promoting the cause! DawnMarie has presided over countless record-breaking auctions, collaborated on high-profile celebrity events and been featured in media such as Wine Spectator magazine for her auction successes—including raising $2.4 million at a single wine auction event. Having served as Director of Development at Presbyterian Intercommunity Hospital (PIH) Foundation during their last record-breaking capital campaign, DawnMarie has a unique appreciation for the efforts of fund development officers and event committees. A graduate of PIH Clown College, DawnMarie a.k.a. “Dr. Bubbles” can also be found in full clown regalia visiting patients. DawnMarie resides in the historic Brookdale Heights area of Fullerton, California, and can be reached via phone or email: 714.267.2612 or TheGavelGirl@aol.com.
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a u c t i o n c o n s u l t a n t : Norm Roby Raised on the East Coast (Connecticut), Norm graduated from Bowdoin College in 1966. He immediately took off for the West Coast and enrolled at U.C. Davis eventually earning an M.A. and Ph.D in English and Journalism. After a year in Bordeaux teaching in the university’s English Studies Program, he returned to the U.S. in 1973 with a greater fondness for wine than the academic world. Following a two-year stint with the Wine Institute in the Media Department, he began writing wine articles for any magazine or newspaper that promised to pay. In 1981 the first of several editions of ‘The Connoisseurs Handbook of California Wine,’ which he co-authored, appeared. In 1984 Roby began writing a column for The Wine Spectator. Throughout this time he taught wine classes at several schools including San Francisco State and for ten years was the wine instructor at a chefs’ school, the California Culinary Academy in San Francisco. For the final two years, he served as the Dean of Students. A move to the Mendocino Coast in 1989 diminished the teaching but soon led to a new project that continues to this day, serving as Auction Consultant of Winesong. In 1991 he moved from the Wine Spectator to contribute a monthly column and feature articles to Decanter Magazine. From 2000 to 2010, he and his wife Ginny divided their time between Little River and a small village in the Bordeaux wine district of Southwest France.
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a u c t i o n c o n s u l t a n t : Sid Garza-Hillman Sid Garza-Hillman was one of the event coordinators for Winesong 2012, and we were so pleased that he wanted to stay on as an auction consultant. Sid graduated from UCLA with a B.A. in Philosophy, and for over a decade after college, he was a working musician and Screen Actors Guild actor, appearing in such films as Men in Black 2, Arlington Road, City of Angels, and My Best Friend’s Wedding. Sid is now a Certified Nutritionist and Health Coach, working with private clients all over the country and teaching nutrition and healthy living classes to children and adults through his practice, Transitioning to Health (www.transitioningtohealth.net). He is also the Staff Nutritionist and Programs Director at the Stanford Inn’s Mendocino Center for Living Well in Mendocino. In February 2013, Sid’s first book, Approaching the Natural: A Health Manifesto was released on Roundtree Press.
m a s t e r o f c e r e m o n i e s : Narsai David As Food and Wine Editor at San Francisco’s KCBS radio station, Narsai broadcasts his secrets of gourmet cooking weekly. Narsai was co-host of Cook Off America, a television series highlighting regional cuisine from around the country. As “Macy’s Culinary Expert,” he hosted cooking demonstrations every Saturday morning at the flagship store on Union Square in San Francisco. Narsai oversees the management and newproduct development for his line of Specialty Food Products, and makes celebrity chef appearances at festivals throughout the world. Wherever he goes, Narsai’s objective remains the same: to share the simple pleasures of cooking, food and wine through education.
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bottle terminology
How Big is a Bottle?
Half-bottle: Holds 375 millilitres, or one-half of the standard bottle size. Also known as a ‘tenth’. Bottle: 750 millilitres of wine. This is the standard size, sometimes referred to as a ‘fifth’. Bottle shapes vary depending on the winery’s preference or the type of wine. Sparkling wine bottles appear larger due to thicker glass. Magnum: Holds the equivalent of two bottles of 1.5 litres of wine. double magnum Twice the size of a magnum, holding 3 litres of wine or the equivalent of 4 bottles. Jeroboam: There are two sizes of Jeroboams; the sparkling wine Jeroboam equals 4 regular bottles – or 3 litres. The still wine Jeroboam equals 6.67 bottles – or 5 litres of wine. Imperial: Holds 6 litres of wine or the equivalent of 8 regular bottles. Methuselah: Same size as the Imperial but is usually used for sparkling wines. Salmanazar: Holds 12 regular bottles of wine (one case) or 9 litres. Balthazar: Holds the equivalent of 16 bottles of wine, or 12 litres. Nebuchadnezzar: Holds the equivalent of 20 bottles of wine, or 15 litres. Case: A group of 12 regular bottles. The wines within the case may all be the same or may be a mixture of different varietals and/or vintages. A case of tenths can contain 12 or 24 half bottles, depending on the winery. Case of magnums: Contain 6 magnums, the equivalent of 12 regular bottles.
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conditions of purchase:
the Live Auction
All wine offered or sold in the Catalog is subject to the following conditions: 1. Winesong (herein “seller”) reserves the right to refuse admission to or attendance at the Winesong Wine Auction and Tasting. 2. The auctioneer is the agent for the seller. 3. These Conditions of Purchase, as amended by addendum or by oral announcements during the Auction, constitute the entire terms and conditions of seller with respect to the sale and purchase of wines and other items listed herein. By bidding, the bidder agrees to be bound by these Conditions of Purchase. 4. Seller does not warrant or represent, expressly denies responsibility for, and in no event shall be responsible or liable for, the accuracy of the description of the wines offered, or the correctness of the catalog, including but not limited to the origin, rarity, genuineness, quantity, aging potential, and present or future quality or condition. All statements by seller are merely statements of opinion and are not to be relied upon by prospective purchasers as warranties or representations of fact. Prospective bidders, by so bidding, acknowledge that they have inspected the wines and non-wine lots to their satisfaction and bid only as a result of their own inspection and opinion. All wine is sold “As Is”. 5. All bids are per lot as set forth in the catalog, unless otherwise announced by the auctioneer. Seller may divide or combine any lot or lots at its sole discretion. 6. Seller may, at any time prior to the fall of the hammer, withdraw the lot from sale. 7. A suggested minimum price for each lot has been established and is listed in the catalog. Seller expressly reserves the right to bid on its own behalf up to and including the listed minimum bid. 8. Seller shall have the right to reject any bid, at any time prior to the fall of the hammer. Should a dispute arise between bidders, or should the auctioneer doubt the validity of any bid, the auctioneer shall have the absolute right to resolve the dispute, re-offer, re-sell, or withdraw the lot in question.
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9. No bid shall be valid unless it is acknowledged by the auctioneer. At the fall of the hammer, the highest acknowledged bidder shall be deemed to have purchased the lot and thereupon assumes full risk and responsibility thereof. 10. Purchaser warrants that he/she will pay the full purchase price and will sign a confirmation of purchase. Seller’s sole responsibility for nondelivery shall be limited to refund of the purchase price. 11. Bids which are submitted to the seller in writing or otherwise left with the seller prior to the sale for execution by the seller are tendered for the convenience of the bidders, but the seller shall not be responsible for failing to execute such bids or for errors relating to the execution of such bids. 12. Unless a valid resale permit is presented to the seller prior to the sale, purchaser will be required to pay all state and local retail sales tax applicable on the date of sale. Sellers permits will be accepted only by those businesses which are reasonably expected to buy and sell wine. 13. Payment: Bidders shall arrange financing prior to sale with cash, check, or credit card. Proof of identity will be required. Full payment, in U.S. dollars, must be made at the conclusion of the auction and prior to removal of the auction lots. Any sums not paid within seven days after the sale shall bear interest at the highest rate allowed by California law. 14. Should any dispute related to the Conditions of Purchase arise, the prevailing party shall be entitled to its reasonable attorney’s fees and cost. 15. All lots shall be removed from the premises following the close of the Auction. Due to variable state regulations, we will only ship to reciprocal states. All costs for shipping will be charged to bidder. 16. No representative or employee of seller shall have the right to waive or modify any of these terms/conditions set forth herein, except that the seller’s authorized representative may do so by general announcement during the Auction. 17. All lots involving lodging and airline transportation may involve time restrictions. The purchaser agrees to abide by these restrictions. Any changes made by the purchaser are at the purchaser’s risk.
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lot 1
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A Romantic Start A Donation From: Panache Gallery, Roederer Estate, Scharffenberger Cellars, Glass Tech, George & Denise Rose
We begin with a little, or, in this case, a ‘lot’ of romance, a Mendocino Coast Specialty. Susan Cimmiyotti, owner of Panache Gallery, donates this stunning jewelry set featuring a designer bracelet with coordinating earrings. Both pieces feature sterling silver, 18K gold, Blue Topaz, and Peridot. Panache has been in business in the Mendocino Village for 28 years, focusing predominantly on designer jewelry, art glass, hand-crafted furniture, metal sculpture, and paintings. Roederer Estate’s winemaking style is based on two elements: ownership of its own vineyards and the addition of oak-aged reserve wines to each year’s blend or cuvée. All the grapes for the Anderson Valley wines are grown on the Estate. Oak-aged wines from the Estate’s reserve cellars are added to the blend, creating a multi-vintage cuvée in the traditional Louis Roederer style. Only the cuvée (first pressing of 120 gallons/ton) is used; no premiere or deuxieme taille. The fermentation takes place in highgrade stainless steel tanks at 65 degrees Fahrenheit. This lot’s Roederer Estate Brut is crisp and elegant with complex pear, spice and hazelnut flavors. It is fresh and lightly fruity with great finesse and depth of flavor. The history of Scharffenberger Cellars begins in 1981 in the heart of California’s Anderson Valley. Originally founded by John Scharffenberger, the company has gone through many transitions, including a name change when it was formally known as Pacific Echo from 1998 until July 2004. Today, the name and quality of the wine have been restored back to Scharffenberger Cellars under the new management of Maisons Marques & Domaines. This lot’s Brut is approximately twothirds Chardonnay and one-third Pinot Noir. To enjoy these fine sparkling wines, Glass Tech, one of the Nation’s leading providers of high quality stemware, is including six of their Vintage Premier Flutes. Lastly, in the spirit of the exquisite sparkling wine offered in this package, George and Denise Rose donate a stunning limited edition lithograph by the famous Parisian Artist Guy Buffet, who, incidentally, now lives in Monterey Bay, California. This Lot Includes: Designer bracelet with coordinating earrings from Panache Gallery NV Roederer Estate Brut Sparkling, Double Magnum NV Scharffenberger Brut Sparkling, Double Magnum Six (6) Glass Tech Vintage Premier Flutes “Opening Champagne” by Guy Buffet, Limited Edition Lithograph, #241 of 350, 32” x 36”
Opening Bid: $500
Deep Roots: Napa Valley’s Legendary Families
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A Donation From: Fred and Cathy Beringer, Dove Hill, Michael Mondavi Family Estate
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First of all we want to acknowledge that Cathy and Fred Beringer were key players in the launch of Winesong in the mid-1980s and have been supporters ever since.
Opening Bid: $500
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This Lot Includes: Dinner & tour & tasting at Fred and Cathy Beringer’s private home & vineyard, Dove Hill Ranch 2010 Michael Mondavi Family, Emblem, Napa Valley (12) Insider Information: For six (6) guests
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Emblem wines are symbolic of that tradition, as Michael Mondavi works side by side with his children, Rob and Dina, to produce two single-vineyard Cabernet Sauvignons that uniquely express their Napa Valley heritage.
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The Mondavi name is also deeply rooted in Napa Valley history. In 2004, Michael Mondavi, alongside his wife Isabel, son Rob, and daughter Dina, established the Michael Mondavi Family Estate. They explain, “Four generations of passion and experience have come together to create the winery and our wines. It started in 1919 when Michael Mondavi’s grandfather, Cesare, was elected to find grapes and winemaking supplies for families to make wine legally during Prohibition. For four generations, the Mondavi family has strived to craft world-class wine in the Napa Valley.”
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“The chefs are in fact good friends –not famous –but a couple who do a lot of private chef work. Besides the cabernet {we will be pouring our 2010 vintage at Winesong} we also make a Sauvignon Blanc sourced from the east bench in Rutherford-the McGah Family Vineyard. Our winemaker is Rudy Zuidema who has been winemaker for White Cottage and other noted small wineries.
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To help celebrate their new venture, Cathy and Fred are offering dinner for four at their private home and Dove Hill Vineyard. As Cathy explains, “Dinner will be prepared by our favorite two private chefs and will begin with a visit to the vineyard right outside the door accompanied by appetizers and cocktails. Dinner and dessert will follow. Dove Hill wines will be served plus some special ones from the Beringer’s own cellar.”
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After his family sold the historic Beringer Vineyards founded in 1876, Fred went on to develop the finest wine shop in Napa, the St. Helena Wine Company. Having turned that over to their children, Fred and Cathy moved on to their Dove Hill Vineyard located within the Pope Valley appellation of Napa Valley. The Beringer home and vineyard sit above Dollarhide Road on a hill overlooking St. Supery’s Dollarhide Vineyard. Their 360 view includes pasturelands and neighboring vineyards. The vineyard is 1/2 acre of Cabernet planted to several clones.
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lot 3
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Big Beautiful Bordeaux: 2006 Chateau Ducru Beaucaillou, St. Julien, Imperial A Donation From: Meredythe and Clayt Daley, Jr., Box artist Shizuko McConathy
The Wine Spectator rated this St. Julien beauty 95 points and said, “The 2006 Ducru Beaucaillou possesses a dense purple color along with a sweet perfume of graphite, black raspberries, cassis, licorice, and subtle toasty oak. Despite their prominent place in the wine’s structure, the sweetness of the tannins and the full-bodied, muscular style suggest exceptional patience will be required. This is a big, substantial, meaty, masculine wine built for considerable longevity. Anticipated maturity is a standard size bottle: 2016-2035. Equally effusive in his praise, Robert Parker remarked, “This is that rare Bordeaux that comes close in style to a Napa Cabernet. The character comes from the mint aromas and medicinal edge, formed from new wood aging. At this stage in its development, the wine is powerful, but closed and tight. However, it is possible to taste the ripe perfumes and the black cherry juice flavors that come through the vanilla spice.” The Wine Enthusiast added an interest note in its glowing 94 point rating by remarking that this 2006 Ducru Beaucaillou “finishes very long and fine, with terrific definition. An infant today, with a long life ahead of it.” Suffice it to say, this 2006 is a great Ducru and this rare large format bottle can be cellared for many more years. Longtime Winesong artist, Shizuko McConathy creates another spectacular artist box auction to store this Imperial for this year’s auction. A native of Japan who studied with Sanji Nomi, a wellknown Japanese painter, Shizuko moved to California and continued studying with various artists, including E. John Robinson, a nationally known sea and landscape artist, and Dr. Shozo Sato, a master calligrapher and well-known expert on Japanese arts. This Lot Includes: 6L artist box, “Dream” by Shizuko McConathy 2006 Chateau Ducru Beaucaillou, St. Julien, Imperial
Opening Bid: $750
Exploring Spring Mountain
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A Donation From: Sherwin Family Vineyards, Terra Valentine, Spring Mountain Vineyards
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Sherwin Family Vineyards has been handcrafting highly rated Estate Cabernet Sauvignon since 1996. “As always, the 2006 vintage is made entirely from fruit from our 16-acre vineyard at the top of Spring Mountain. Comprised of 90 percent Cabernet Sauvignon, 8 percent Merlot, and 2 percent Cabernet Franc, the wine was aged for 22 months in new French oak and then aged another 12 months in bottle prior to release. This wine shows the lush fruit and intensity of our mountaintop growing conditions, with hints of mocha and well-integrated tannins. 681 cases were produced.”
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Opening Bid: $500
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This Lot Includes: 2006 Sherwin Family Vineyards Cabernet Sauvignon, Napa Valley, Spring Mountain (12) 2002 Terra Valentine Yverdon Cabernet Sauvignon Spring Mountain District 2004 Terra Valentine Yverdon Cabernet Sauvignon Spring Mountain District 2005 Terra Valentine Yverdon Cabernet Sauvignon Spring Mountain District 2006 Terra Valentine Yverdon Cabernet Sauvignon Spring Mountain District 2007 Terra Valentine Yverdon Cabernet Sauvignon Spring Mountain District 2008 Terra Valentine Yverdon Cabernet Sauvignon Spring Mountain District 2006 Spring Mountain Vineyards, Estate Cabernet Sauvignon, Magnum VIP Tour & Tasting at Terra Valentine Estate Bottled VIP visit at Spring Mountain Vineyards Insider Information: For four (4) guests
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The four guests who will visit Spring Mountain Vineyard will experience a unique estate established in the 1880s. From the greenhouse garden surrounded by fragrant European and American Beauty roses to the canopy of antique olive trees, a visitor is transported to another place in timeless beauty.
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The Spring Mountain Vineyard is an 850-acre estate on the eastern slopes of Spring Mountain. Originally four individual 19th century Napa Valley vineyards, Miravalle, Alba, Chevalier and La Perla are now one vineyard producing exclusively estate grown wines. A substantial portion of the vineyard is planted in densities of over 4,000 vines per acre. Growing primarily Bordeaux grape varieties, the vineyard yields distinctive mountain wines of concentration, elegance and longevity.
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Terra Valentine blends the elegance of “place” with the bold subtleties of mountain grown, estate wines. A step into the winery’s castle-like cellar serves up an experience rich with world-class wines and storied tales, from the “cowboy days” of winemaking, to the current day operation that blends cutting-edge technology with time-tested Old World techniques. Angus and Margaret Wurtele, owners of Terra Valentine Winery, are honored to offer a vertical tasting for up to 4 people.
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lot 5
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Party of Two: Your Fabulous Napa Getaway is Ready A Donation From: Honorary Co-Chairs Monty and Sara Preiser, Tallulah, Hope & Grace, Chase Cellars, Peju, Robert Mondavi Winery
After 17 years of making wine for DeLoach, J Wine, Far Niente, and Luna, Mike Drash and his wife Tracy decided to venture out on their own. So Tullulah? “The name Tallulah is near and dear to our heart,” they explain, “with our 3 year old daughter carrying the same name. Also, Tallulah Bankhead is a distant cousin on Mike’s side of the family in Mississippi.” Tallulah will continue with a Rhone focus but also add some vineyards that Mike has excelled at in his career in the Napa Valley. The goal is to work with single vineyard Cabernet Sauvignon, Chardonnay, Syrah and Marsanne from Organic and Sustainable vineyards in Napa and Sonoma. The winemaking will reflect a minimalist approach striving to nurture the wines instead of “making” them. They are graciously offering a two night stay for two at their winery’s guest house. Hope & Grace began its journey as a winery in 2001 with a small production of Pinot Noir from the Santa Lucia Highlands. Today we are a modest producer of 3,000 cases annually; focusing on limited production, single vineyard, 100% varietal Pinot Noirs, Cabernet Sauvignons, Malbec, Sauvignon Blanc, Chardonnay & Dry Riesling. In 2006, Charles Hendricks and business partner Tiffani opened their tasting room in the charming town of Yountville, creating a beautiful and warm atmosphere for guests to visit and enjoy the Hope & Grace wine collection. Charles named the winery after his two daughters, Hope and Grace. In 1998, Andy Simpson and his wife harvested grapes from a twelve-acre parcel within the Hayne Vineyard and produced their first vintage of Chase Cellars Zinfandel. Today the winery is owned by Andy’s brother and sister, Mike Simpson and Katie Simpson. Chase Cellars Zinfandel vibrantly expresses the rich history of the Hayne Vineyard and the passion of the Chase-Bourn-Hayne-Simpson family that has tenderly cared for the grapes grown in one of the world’s premier vineyards for more than a century. Peju is a family owned and operated winery established in 1982 by Anthony and Herta Peju. They are joined by their daughters Lisa and Ariana as part of the daily operations team. The HB Vineyard (30 acres) is located in Rutherford at the winery site and produces the organically farmed Reserve wines, only red varietals - Cabernet Sauvignon, Cabernet Franc and Merlot. Peju’s goal is to produce high end approachable wines - which undoubtedly takes a combination of winemaking skills and blending, but above all capturing the essence of the grapes from the terroir in which they are grown.
Today, the Robert Mondavi Winery in Oakville needs no introduction. It set the bar high for hospitality and VIP tastings when it opened in 1968 and continues to be a must visit for every Napa Valley visitor.
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Thanks to Co-Chairs Monty and Sara Preiser, this visit for two includes an Italian Dinner at Ca’Momi at the Oxbow (up to $150/couple - does not include tax and tips) and a dinner at Carpe Diem (up to $150/ couple - does not include tax and tips)
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Opening Bid: $1000
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This Lot Includes: This Lot Includes: Two nights in the guest house at Tallulah Winery, Mike and Tracy Drash Two dinners: Ca’Momi at the Oxbow and at Carpe Diem Special Tours and Tastings at: Chase Cellars, Hope & Grace, Robert Mondavi Reserve Room, Peju, and Tallulah Winery 2010 Hope & Grace Pinot Noir, Magnum 2009 Chase Zinfandel, Hayne Vineyard, Napa Valley, Magnum 2008 Robert Mondavi Winery Reserve Cabernet Sauvignon, Magnum 2009 Tallulah Wines Cabernet Sauvignon, Napa Valley, Magnum Insider Information: For two (2) guests Subject to availability
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A Case of Cult Wines from the 90s A Donation From: Muriel Wilson
The top bidder can join in the long-running debate among critics and collectors about which Cabernet Sauvignon is the ultimate long distance cult wine champion of the 1990s. Bryant and Araujo set the pace in the early 1990s, but with its 1995 and 1998 vintages rated in the mid 90 point range, Spottswoode emerged from the pack to challenge the leaders. Beringer gave free rein to winemaker Ed Sbargia to win the top spot. Muriel Wilson sparks this debate by including late entries from Tony Soter’s Etude and a Winesong home team favorite, Harbison. One sure bet is that the winner will likely be determined by a nose. This Lot Includes: 1993 Bryant Family Cabernet Sauvignon, Pritchard Hill 1996 Bryant Family Cabernet Sauvignon, Napa Valley 1998 Bryant Family Cabernet Sauvignon, Napa Valley 1998 Araujo Eisele Vineyard Cabernet Sauvignon 1995 Spotttswoode Family Estate Cabernet Sauvignon 1996 Spotttswoode Family Estate Cabernet Sauvignon 1998 Spotttswoode Family Estate Cabernet Sauvignon 1996 Beringer Vineyards Private Reserve Cabernet Sauvignon, Napa Valley 1997 Beringer Vineyards St Helena Home Vineyard, 125 Anniversary Cabernet Sauvignon 1998 Beringer Vineyards Tre Colline Vineyard, Howell Mountain Cabernet Sauvignon 1999 JP Harbison Cabernet Sauvignon, Napa Valley 1997 Etude Cabernet Sauvignon, Napa Valley
Opening Bid: $750
Hidden Treasures: From the Cellars and the Seas A Donation From: Narsai and Veni David, Jewelry Artist Ralphine Ippoliti
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Opening Bid: $500
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This Lot Includes: 1982 Delamain Grande Champagne Cognac bottled in 2009 2002, 2004, 2006 Narsai David Napa Valley Cabernet Sauvignon signed Double Magnums “Treasures of the Sea” by Jewelry Artist Ralphine Ippoliti, necklace
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And a treasure from the sea…A mainstay of Winesong, Ralphine Ippoliti has created a truly special necklace for this year’s auction, which comes with its own story. This jewelry features three pieces of 98% silver (PMC) with 24K gold, peyote stich bead-work, sapphire, pearls and crystals. It is leather-backed with a ‘net’ simulating the pieces on the necklace being caught in the sea. With the necklace is a small bottle with a message written by Samuel (age 11) and Miguel Ramey (age 15), who live in Florida near Ralphine’s home. Both boys, as part of a community service project, had a hand in the creation of the tag as well as the decorations on the authentic Cuban cigar box. Ralphine began the original leather and silver work ten years ago, and has completed them for inclusion in this package
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Exploring another corner of his cellar, Narsai has donated a signed Double Magnum each of Narsai David Napa Valley Cabernet Sauvignon 2002, 2004, 2006.
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Everyone knows Narsai has an amazing collection of liquid things hidden away but this bottle is one truly unique cellar treasure. This bottle is a Cognac, 1982 Delamain Grande Champagne bottled in 2009, hence 27 years old. Narsai explains, “Darrell Corti and I bought a single barrel in Bristol, and had it bottled, so it is extremely limited. No caramel or anything else was added. The Cognac was filtered, then brought down to proof with distilled water. It is my absolutely favorite Cognac, and I am offering a bottle along with a (used) Baccarat Louis XIII decanter with stopper.”
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Teamwork A Donation From: Ricia Araiza and Michael Leventhal, RAML, Patianna Vineyards
Artists Ricia Araiza and Michael Leventhal are a husband and wife design team (RAML) as well as collaborative artists (painting on the same canvas at the same time) and they have been painting together for 16 years. Michael is an architect; Ricia is an interior designer. Their work can be seen in Danville at the Kevin Milligan Gallery, The Wine Bar(n) at Glendeven Inn, and in corporate and private collections as well. For Winesong this year, they have combined their talents to paint both a nine liter bottle and a box to display it. We have filled Michael and Ricia’s bottle with Patti Fetzer’s Patianna 2009 Zinfandel. Patti explains: “2009 marks our first bottling of Zinfandel. We were fortunate to source grapes from two certified organic vineyards near Ukiah. The fruit from these hillside ranches reached full ripeness and maturity. The wine was aged in French oak for one year. Delicious now, it shows briary flavors with good fruit in the finish. A blending component of Petite Sirah adds to the mouth-feel.” The tenets of organic farming, the mindfulness of the owners and the traditions of the Fetzer family form the foundation of the Patianna brand. Patti recalls the words of her father, Barney Fetzer, who often said, “Many footprints in the vineyard show that the vines are well-cared for.” At Patianna Organic Vineyards, the footprints belong to Patti, her husband Gregg Hileman, Vineyard Foreman Horacio Ortega and his field crew, abundant indigenous wildlife, resident goats, sheep and flocks of chickens patrolling for insect pests. Patti noted that this 09 Zin was the last wine made by the much-revered winemaker, Mike Lee. Included here are bottles of Patti’s award-winning, palate-pleasing Sauvignon Blanc. She suggests you pour a glass or two, invite friends over to view and discuss the artistic bottle and display box, and select a special occasion to pull the cork on the Zinfandel This Lot Includes: 9L Artist box and painted bottle by RAML 2009 Patianna Zinfandel 2010 Patianna Sauvignon Blanc, Mendocino
Opening Bid: $500
A Flock of Double Magnums
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A Donation From: Duckhorn Wine Company, Goldeneye, Duckhorn Vineyards, Paraduxx
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The Duckhorn Wine Company today consists of three wine estates, Duckhorn, Goldeneye and Paraduxx. Duckhorn’s winemaker Bill Nancarrow strives to understand the needs and opportunities presented by each specific terroir and microclimate. In the winery, Bill applies an artisan’s approach to winemaking, blending from almost 200 distinctive lots using taste and instinct, not formula, to create his coveted Merlot, Cabernet, and Sauvignon Blanc.
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Opening Bid: $500
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This Lot Includes: Duckhorn Portfolio Enhanced Tasting Pass 2006 Goldeneye Pinot Noir, Anderson Valley, Double Magnum 2006 Duckhorn Vineyards Estate Merlot, Double Magnum 2006 Paraduxx Red Wine, Double Magnum 2006 Duckhorn Vineyards Estate Cabernet Sauvignon, Double Magnum Insider Information: For two (2) Tasting reservations required two weeks prior to visit on a mutually agreeable date Enhanced Tasting Pass expires September 1, 2014
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For Winesong the Duckhorn Company is donating four double magnums, offering the full spectrum of their world-class wines from both Napa Valley and Anderson Valley. To top it off, a “Duckhorn Portfolio Enhanced Tasting Pass” is included for two…a quintessential wine tasting experience at all of their renowned properties. Winning bidders will enjoy elevated tasting experiences at each of Duckhorn’s three family wineries. Enjoy behindthe-scenes access at Duckhorn Vineyards, become a winemaker at Paraduxx during their Blend Experience, and view the stunning beauty of Anderson Valley at Goldeneye during your special estate tasting there.
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The winemaking team at Goldeneye has spent a decade helping the Anderson Valley achieve its full promise. While doing so, this winery has contributed to the valley’s reputation as one of the world’s preeminent locations for growing cool-climate Pinot Noir and established Goldeneye as one of North America’s great Pinot Noir wineries.
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The Tao(s) of Santa Fe A Donation From: Michael Tyers, El Monte Sagrado, El Meze, Graham’s Grille
Last year, with the help of Winesong supporter Michael Tyers, the Santa Fe trip was a huge success, so we decided to expand upon it for this year’s auction. We have not only included a brand-new take on the wonderful city of Santa Fe, we’ve also added an excursion to the beautiful Taos as well! This package is anchored by a four-night stay in a two-bedroom condominium at The Fairmont Heritage Place at El Corazon de Santa Fe. Strikingly furnished and ideally located, the condominium is designed to make your visit to Santa Fe the perfect vacation experience by providing unmatched privileges and conveniences including a living area with fireplace, kiva-style fireplaces in the master bedroom, jetted tub and dual vanity, a private courtyard and balcony, and much more. El Corazon de Santa Fe sports the perfect location—close to the Plaza, Canyon Road, Santa Fe Opera, and exquisite fine dining. Included in the condo is full use of amenities at La Posada de Santa Fe Resort & Spa, including access to a heated outdoor swimming pool! While enjoying the sites of Santa Fe, we’ve put together some incredible things for the winning bidder and guest! Enjoy entrance for two to the Georgia O’Keeffe Museum, the only museum in the world dedicated to the work of this amazing artist! Then, enjoy a meal at La Casa Sena. La Casa Sena’s Chef Patrick is a dedicated culinarian who believes in, “building community through the vehicle of food.” New Mexican products, flavors and configurations are proudly featured throughout his menus. Finally, we’ve secured a Santa Fe Cooking School Restaurant Walking Tour! The tour begins with a meet and greet at the cooking school with the chef/guide and a sampling of the school’s repertoire. Then head out for a guided tour of Santa Fe’s most prestigious dining destinations. Each stop includes a private tasting with the chefs and/or owners! Just northeast of Santa Fe is the breathtaking and rustic Taos, New Mexico. Taos is quintessential New Mexico in architecture, art, and cuisine. From Santa Fe, take an easy drive, and arrive at the spectacular El Monte Sagrado for a luxurious two-night stay. Surrounded by towering mountains and rustic desert, guests of El Monte Sagrado are inspired by the resort’s ambiance and mystique, with sunlit fish-filled streams, tropical flora and the sounds of calming waterfalls. Woven into the cultural flavor of Taos, New Mexico, El Monte Sagrado offers a secluded sanctuary and Living Spa in harmony with the Earth. From the exquisite accommodations to the dramatic Kessler family art collection, experience a world of serenity promoting wellness, relaxation and life enrichment.
Check-in to your room, relax, and then head out to El Meze Restaurant for dinner where Chef Frederick Muller prepares fresh, regionally inspired rustic comfort food that is uniquely American. He calls it, “La Comida de las Sierras,” the food of the mountains--fresh trout, jamon, corn and chiles, wild mushrooms from their mountain forests, local organic produce from our small farms.
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Opening Bid: $500
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This Lot Includes: Four-night stay at the Fairmont Heritage Place at El Corazon de Santa Fe Full use of amenities at La Posada de Santa Fe Resort & Spa Entrance to the Georgia O’Keeffe Museum $100 gift certificate for dinner La Casa Sena (Santa Fe) Santa Fe Restaurant Walking Tour Two-night stay at El Monte Sagrado in Taos $100 gift certificate for dinner at El Meze (Taos) Brunch at Graham’s Grille Insider Information: For two (2) guests Fairmont Heritage Place Expires September 1, 2014 Black-out dates apply | Subject to Availability Restaurant Walking Tour Fridays 2 pm – 5 pm El Monte Sagrado Black-out dates apply | Subject to Availability Expires September 1, 2014 El Meze Closed most holidays and Sundays Expires September 1, 2014 Graham’s Grille Brunch served Fri/Sat/Sun 10 am – 3 pm Expires September 1, 2014
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Finally, the next morning, finish Taos experience with a brunch at Graham’s Grille including mimosas! Chef Lesley Fay keeps her menu fresh, exciting and on the cutting edge, and people are noticing! Lesley was nominated for New Mexico’s Best Restaurateur of 2010, and received Taos County People’s Choice Award for ‘Best Chef’, ‘Best Restaurant’ and ‘Best Customer Service’. Graham’s Grille was also named People’s Favorite by Trip Advisor and received the ‘Award of Excellence’ from the prestigious Wine Spectator Magazine.
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Colgin & Sine Qua Non A Donation From: Hilary and Michael La Tondre
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Colgin Cellars is known to every collector and wine lover. Forbes Magazine had this to say about the winery founded by Ann Barry Colgin in 1992. “Indeed, Colgin’s red wines, which include Bordeauxstyle blends and Cabernet Sauvignon, have developed a cult-like status among wine enthusiasts and collectors alike. As the winery only sells its wine in very small quantities, it is no wonder there is so much demand. According to Ann Colgin, clients on the mailing list can purchase no more than three or six bottles during each vintage. “And more than half of our production (about 70%) is sold to the mailing list,” she says. The rest is distributed to restaurants in the U.S., Europe and Asia with a small portion being archived in Colgin’s library. Not only does the winery sell out its production of 2,600 to 2,800 cases of wine each year, but there are 3,000 names on the wait list to be on the mailing list that will likely take as long as three years to clear.” The 120-acre winery, which Colgin owns with her husband, investment banker Joe Wender, is located at IX Estate, high above Lake Hennessey on a secluded mountaintop in the Pritchard Hill area of St. Helena. Colgin’s 2006 and 2007 both earned 100 points scores from Parker. The wines of Sine Qua Non (SQN), produced by Elaine and Manfred Krankl are also highly distinct in style, quality and name! Made in low volume and generally hard to find, Sine Qua Non makes some of the most unique and special wines in California. The Syrah and Pinot Noir made by Sine Qua Non are rich full bodied multi-dimensional complex wines. Not to be outdone by taste are the creative names; Just for the love of it, On Your Toes, Papa and Poker Face to name a few! According to Manfred Krankl, there are about 4,000 people on the waiting list for his mailing list—and about one-fourth that number on the actual mailing list. Included in this lot are two half bottles of Straw Man, Manfred’s dessert wine that was given a perfect score of 100 by Robert Parker. The Ice Man, modeled after German ice wine, scored in the 95-97 point bracket. This Lot Includes: 2006 Colgin Cellars IX Estate, Napa Valley 2007 Colgin Cellars IX Estate, Napa Valley 2008 Colgin Cellars IX Estate, Napa Valley 2009 Colgin Cellars IX Estate, Napa Valley 2004 Sine Qua Non Straw Man, 375 (2) 2006 Sine Qua Non Ice Man, 375
Opening Bid: $750
High-Flying Insignia Vintages A Donation From: Meredythe and Clayt Daley, Jr.
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Phelps’ flagship wine, Insignia, is recognized as one of the world’s great wines. Twenty nine of 34 vintages have been rated ninety or more points by various wine publications. From 1990 to 2007, the average score from Robert Parker’s Wine Advocate is 94.5 points, with the lowest score still a fabulous 91.
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Opening Bid: $750
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This Lot Includes: 1994 Joseph Phelps Vineyard, Insignia, Napa Valley, Double Magnum 1997 Joseph Phelps Vineyard, Insignia, Napa Valley, Magnum (2)
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Robert Parker’s Wine Advocate scored it 96 points, saying, “The prodigious 1997 Insignia (83% Cabernet Sauvignon, 14% Merlot, and 3% PetitVerdot) lives up to its pre-bottling promise. Tasted on three separate occasions, every bottle has hit the bull’s eye. The color is a saturated thick-looking blue/purple. The nose offers up explosive aromas of jammy black fruits, licorice, Asian spices, vanillin, and cedar. Full-bodied as well as exceptionally pure and impressively endowed, this blockbuster yet surprisingly elegant wine cuts a brilliant swath across the palate. A seamless effort with beautifully integrated acidity, sweet tannin, and alcohol, it is still an infant, but can be drunk with considerable pleasure. Anticipated maturity: now-2025.”
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The 1997 earned 97 points from The Wine Spectator which described it as “Dense, rich and focused, youthful and concentrated, with hints of maturity on the edge of the core currant, mineral and spicy berry flavors. Wonderful vibrancy and intensity for a wine this age, which only bodes well for the future. A classic. Drink now through 2020.”
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“A tremendous wine that combines dark, rich, deeply concentrated flavors with a sense of grace and finesse. This 1994 is still a bold, potent youngster, with a wealth of currant, mocha, anise and sage flavors. The tannins are big, too, but they’re ripe and they let the rich flavors push through.” So wrote The Wine Spectator which scored it in the high 90s.
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“The 1994 Insignia (a blend of 88% Cabernet Sauvignon, 10% Merlot, and 2% Cabernet Franc) is spectacular,” writes Parker. He continues, “I have had the wine a half-dozen or more times, and it is unquestionably opulent, sexy, flamboyant, explosively rich, concentrated, and a thrill to drink. Already gorgeous, it promises to evolve gracefully for two decades or more. The color is a healthy saturated dark purple. The spicy nose offers aromas of blackcurrants, allspice, pain grille, and soy, with scents of a burning wood fire thrown in for additional complexity. This full-bodied, opulent, dazzling wine is exhilarating to drink.”
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Lots of Promise A Donation From: Steve and Jennifer McPherson
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Steve McPherson’s love of wine started at a very early age. Having spent his grade school and high school years living in France, his father, who was the headmaster of the American School in Paris attended Spurrier’s L’Academie du Vin, and took Steve with him on field trips to all the wine regions of France. After Cornell University and a brief stint on Wall Street, his career in Entertainment led him to be one of the most influential television executives of his generation, spending time at FOX, NBC and then ABC & The Walt Disney Company. As President of ABC Television he orchestrated the most dramatic turnaround in network television history. He put an indelible mark on the TV landscape with shows like LOST, DESPERATE HOUSEWIVES, MODERN FAMILY. DANCING WITH THE STARS, HOME MAKEOVER, BOSTON LEGAL, and GREYS ANATOMY. He is also directly responsible for many other iconic shows as CSI, AMAZING RACE, SCRUBS, My Wife & Kids and MONK to name only a few. Jennifer & Steve McPherson were married in the summer of 2004 and on that wedding day, Jennifer made Steve promise her that they would someday pursue their dream of making wine. Their journey in wine has been a wonderful place to share their passions. PROMISE Wines are truly the physical manifestation of a lifelong dream. “When we started this passion project our goal was to make the very best artisan wine we could from this esteemed terroir, considered by many to be an American “First Growth” planting. With great reverence we aspire to someday be recognized alongside the renowned First Growths of Bordeaux as well as the rare and much sought after California Cult Cabernets of Napa. It has been a wonderful ride thus far and on behalf of everyone in the PROMISE Family, we are deeply grateful to all those who have helped us on the journey. We feel like we are still just getting started.” “Our fifth vintage was produced from 97% Cabernet Sauvignon, 2% Cabernet Franc, and 1% Petit Verdot from the Winston Hill Vineyard, in Rutherford, Napa Valley and was harvested between September 10th – 16th, 2008. The wine was allowed to sit quietly in 100% New French Oak Barrels and has been bottle-aged. If there is a single characteristic that we strive for in this artisan wine, it is balance. Our winemaker, Todd Graff, is a genius at creating wines with seamless complexity, and this fourth effort goes a great distance in helping establish that very focus.”
The rare six liter bottle of Promise wine is just the beginning of a truly unique auction package. It begins with two nights for two at the Avalon Hotel in Beverly Hills and includes a fabulous Promise dinner at AMMO Restaurant. Steve McPherson will arrange tickets for two to the Jimmy Kimmel Show and will accompany you to a pre-show meeting and photo op with Jimmy himself.
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Opening Bid: $1000
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This Lot Includes: Two nights in the Avalon Hotel in Beverly Hills Promise Dinner at AMMO Restaurant 6 Liter (equivalent of 8 bottles) bottle of Promise wine Tickets to Jimmy Kimmel show accompanied by Promise owner and former President of ABC Entertainment, Steve McPherson Photo-op and Meeting Jimmy Kimmel $750 cash donated by the Preiser Key Magazines to be used for air and airport transportation Insider Information: For two (2) guests Subject to availability; mutually agreeable date
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Comptche Ridge Vineyards with a view of Boonville A Donation From: Comptche Ridge Vineyards, Glass artist Ferdinand Thieriot, Craft Distillers.
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Winesong proudly welcomes Comptche Ridge Vineyards into the family! They have generously donated their outstanding wine, plus a dinner and stay at the Boonville Hotel. In 1996, brothers John and Mark Weir settled in the small town of Comptche. This place embodied everything they remembered about the California of their youth. The land they chose to buy — a natural clearing in the great Redwood forests — seemed somehow lost in time. With land so wild and untouched; the brothers soon realized there could be no better place to make great wine. So they planted Pinot Noir, the fabled and often fickle cool weather fruit. Today, vines from four great clones - “Swan”, “115”, “828”, and “667” – grace this remote and beautiful landscape. Each year, a small harvest comes together for a limited production and a rare few wines become Comptche Ridge. Taste one of these wines and you’ll soon realize, in this family there is no line between love of land and a longing to make great wines. A new Winesong winery lot deserves the best in glassware! Glass blower and artist Ferdinand Thieriot donates two truly one-of-akind hand-blown stemmed wine glasses. Ferdinand Thieriot has been working with glass since 1984. After first making stained glass windows in the mid 1980’s Ferdinand tried blowing glass and was immediately captivated by the challenges and sensual nature of molten glass. 1988, his career choices have led him all over the east coast, Canada and Europe; studying, teaching, assisting and collaborating with some of the most talented (glass) artists alive today, including Loredano & Dino Rosin, Pino Signoretto and Bertil Vallien. Where better to enjoy Comptche Ridge’s Pinot’s then at The Boonville Hotel. This Anderson Valley mainstay features fifteen unique rooms, from family suite to just-for-two. Beautiful and elegant, the Hotel is “simplicity by design” throughout. In addition to the two night stay, the winning bidder and a guest will be treated to a dinner at Table 128, the restaurant at the Boonville hotel which serves family style, prix fixe meals that delight and satisfy. Menus are inspired by whim and season. After dinner, what is better than a fine brandy? Craft Distillers, producers of the outstanding Germain-Robin Brandies donate an incredible 1983 Fine-Lot 1 Brandy, signed by co-founder Ansley Coale. Germain-Robin was the first distiller to make serious use of
fine grape varietals normally used only for good table wine. It’s a given that sauvignon blanc wine is markedly different from pinot noir wine; when these wines are concentrated by distillation, the resulting brandies have unusually distinctive flavors and aromas. A barrel of brandy distilled from pinot noir requires six tons of grapes, so that the cost of grapes and vinification exceeds $10,000 per barrel.
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Opening Bid: $500
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This Lot Includes: Two night stay at the Boonville Hotel One dinner at the Boonville Hotel Two hand-blown stemmed wine glasses by Ferdinand Thieriot 2009 Comptche Ridge Vineyards Pinot Noir 2010 Comptche Ridge Vineyards Pinot Noir 1983 Germain-Robin Fine-Lot 1 Brandy, signed by Ansley Coale Insider Information: For two (2) guests Dinner at Boonville Hotel tax and gratuity not included
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Land and Sea: A Gardener’s Delight MAY 10-14, 2014
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A Donation From: Guy Pacurar of Brewery Gulch Inn, Jim Roberts of The Madrones, Chef Patrick Meany of Stone & Embers, Anthony Filiberti of Anthill Farms and Knez Vineyards, John Scharffenberger, Olivia and Charles Hasty, Chef Lisa Geer of the Ledford House, Norm Roby, Kurt Schoeneman of Ferrington Vineyards, and glass artist Cynthia Myers In celebration of their new Land and Sea package, the Brewery Gulch Inn & The Madrones have created a bespoke visit to the picturesque Anderson Valley and the breathtaking Mendocino coast. You will start out your excursion as guests of The Madrones in Philo. Accommodations for four in our Estate Guest Quarters will be your home base for two nights as you explore this hidden valley and some of its most prominent gardens and vineyards. Enjoy an alfresco lunch, prepared by Chef Patrick Meany of the Madrones new restaurant, Stone and Embers, at the Anderson Valley home of John Scharffenberger. There you will be joined by celebrated winemaker Anthony Filiberti of Anthill Farms and Knez Vineyards. Mr. Filiberti will discuss the nuances of wine evaluation while sharing with you some of his private selections including Knez’s Cerise Pinots and Demuth Chardonnays. Following lunch, John Scharffenberger will take you on a tour of his private gardens which have been featured in both Martha Stewart Living and Garden Design magazines. Your day concludes in the hills high above the Anderson Valley as Mr. Filiberti takes you on a private tour of Knez Vineyards. That evening, relax with Madrones owner Jim Roberts in his private gardens. On day three, journey over to the coast where for the next two nights, you will be guests of the Brewery Gulch Inn. Called “the world’s most exquisite tree house” by the Robb Report, the beautiful arts and crafts design of the inn creates the perfect backdrop for Executive Chef Peg Davis’ noteworthy cuisine. The highlight of your coastal stay will be a private dinner at the home of Charles and Olivia Hasty. Surrounded by three acres of formal and native gardens, this six acre oceanfront estate takes spectacular advantage of an abandoned quarry created for the construction of the Little River airport. A late afternoon garden tour, a sunset champagne toast overlooking the crashing surf and Whale Rock Island, and a gourmet dinner prepared Chef Lisa Geer of the Ledford House will round out your evening. For the icing on the
cake, Norm Roby, author of the Connoisseurs’ Handbook of California Wines and beloved Winesong Chairman Emeritus, will join you for dinner and a discussion of the evening’s wine pairings from the celebrated Ferrington Vineyard in the Anderson Valley. As a keepsake from this memorable trip, 4 custom-designed wine glasses by noted glass artist Cynthia Myers will be yours to take home with you.
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Opening Bid: $1000
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This Lot Includes: Two nights at The Madrones Two nights at the Brewery Gulch Inn Alfresco lunch, prepared by Chef Patrick Meany Wine tasting and evaluation by Anthony Filiberti Private vineyard tour of Knez Vineyards Private tour with John Scharffenberger of his estate gardens Private dinner at the home of Charles and Olivia Hasty prepared by Chef Lisa Geer Wine pairings featuring Ferrington Vineyards chardonnay, gewürztraminer, and pinot noir with discussion and evaluation led by Norm Roby Four custom-designed wine glasses by celebrated artist Cynthia Myers Insider Information: For four (4) guests May 10-14, 2014
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Saying Grace Over Double Magnums A Donation From: Grace Family Vineyards, Photographer Julie Masterson
Grace Family Vineyards is one of the legendary wineries of the Napa Valley. Not only does the winery produce one of the most spectacular Cabernet Sauvignons, it also sets a great example of how a small winery produces wines that act as “a catalyst for healing our planet.” The Grace Family Vineyards Foundation supports numerous programs in various countries including India, Nepal, China, and Tibet – all of which address the needs of our underserved young people. Ann and Dick generously donated two double magnums to this year’s auction, one Estate Cabernet, and one Blank Vineyard Cabernet. Interestingly, the Blank Cabernet comes from a 1.8-acre vineyard owned by Chotsie and Alan Blank, which—in a circle-of-life fashion— happens to be located next to Caymus. The Blank’s vineyard was planted with cuttings from Grace Family Vineyards, but the soil and microclimate at Blank is its own. Not surprisingly, Grace Family wines labeled “Blank” have their own unique character, too. This year, photographer Julie Masterson donates a photo entitled “Dance of the Little Old Men” which represents the cycle of life (Tibetan Monestary), and is fitting for the message of the Grace Family’s message of spiritual healing. Julie’s work is included in corporate collections and has received numerous awards. Her photographs have appeared in several publications, such as Arts of Asia, Best Photography of the Year, and Artists of the Mendocino Coast. She has inspired audiences nationwide with her multimedia performances and she was filmed as a nature photographer at work on the national television series “Wild Things.” She shows locally at the Mendocino Art Center, in the Edgewater Gallery in Ft. Bragg and Stevenswood Gallery and Spa in Little River, California. This Lot Includes: 2010 Grace Family Vineyards Estate Cabernet Sauvignon, Napa Valley, Embossed & signed, Double Magnum 2010 Grace Family Vineyards Blank Cabernet Sauvignon, Napa Valley, Embossed & signed, Double Magnum “Dance of the Little Old Men” by Julie Masterson, Photograph, 22” X 28”
Opening Bid: $500
Cornerstones of Napa Cabernet A Donation From: Heitz Cellars, Caymus Vineyards, Michael Tyers
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Heitz, Mayacamas, Caymus and Diamond Creek are four names synonymous with outstanding Cabernet Sauvignon. It could be argued these four now venerable wineries paved the way in the late 1960s and 1970s for the emergence of cult Cabernets.
Opening Bid: $750
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This Lot Includes: 2000 Heitz Cellars Martha’s Vineyard Cabernet Sauvignon (12) 2010 Caymus Special Selection Cabernet Sauvignon, Napa Valley, Magnum 2010 Caymus Special Selection Cabernet Sauvignon, Napa Valley Six bottle vertical, 1994-1999: Mayacamas Vineyards, Napa Valley Caymus Ball Cap 1990 Diamond Creek Vineyards, Red Rock Terrace, Gravelly Meadow, Volcanic Hill
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We thank our longtime supporter Michael Tyers for digging down deep for the rare Mayacamas Cabernet vertical and the equally rare Diamond Creek Trio of 1990 Cabernets. Mike has been our “Go-to Guy” and lifeline for difficult to find wines over the last two decades.
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The beginning of single-vineyard Cabernets can be traced directly to Al and Boots Brounstein of Diamond Creek. From the first year, their mainstays were highly individualized Cabernets from Red Rock Terrace, Gravelly Meadow and Volcanic Hill.
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Mayacamas, the prototype for today’s boutique wineries, was founded in 1941 and began a string of impressive Cabernets in the 1950s. Production was always limited with long-lived Cabernets always the flagship wine.
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Owned by the Wagner family, Caymus has successfully transitioned to the third generation. The 2010 Special Selection Cabernet continues this winery’s run of superb vintages. Chuck Wagner remains the man behind the magic that is Caymus Cabernet. The Special Selection is always among the world’s finest, and the Napa Valley bottling also ranks with the best.
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The magnificent story of Martha’s Vineyard Cabernet Sauvignon began in 1965 and continues unfolding today. The historic handshake deal between the Heitz family and the May family, who own Martha’s Vineyard, made Cabernet Sauvignon history! In 1966, Joe Heitz produced a wine so distinctive and stunning that the two families boldly added the name of the vineyard to the label, introducing Martha’s Vineyard Cabernet as the first vineyard-designated wine in the Napa Valley. “Showcasing the authentic varietal character of this incomparable Cabernet is an important part of the legacy. Martha’s Vineyard has become the most well-known Cabernet around the world for its unique mintiness, its rich layers of complexity and its remarkable overall balance.” Kathleen Heitz Myers, President.
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lot 18
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A Foursome A Donation From: Hill Family Estate, Far Niente Winery & Nickel & Nickel, VGS Chateau Potelle, Reynolds Family Vineyard
Hill Family’s Secret Garden tour for four begins with an hour-long exploration of Jacobsen Orchards, an idyllic, 1.3 acre oasis hidden smack in the middle of a residential community, about 5 minutes from the Hill Family Estate tasting room in downtown Yountville. The verdant plot brims with more than 120 different kinds of fruit trees, including 10 varieties of figs, 10 varieties of pears, 15 varieties of peaches, and dozens of other unusual fruits, plus hundreds of vegetables, herbs and culinary flowers. Highlights include tastings of fresh-plucked things like peach leaves, which when crushed smell like amaretto. Guests will also discover pineapple guava blossoms, miniature white strawberries and of course free-range, farm raised certified organic snails that are used by the French Laundry restaurant for escargot. The tour include a VIP wine tasting paired with prosciutto, cheese and a freshly baked Bouchon Bakery baguette. Nickel & Nickel winery, located in Oakville, Napa Valley, is dedicated exclusively to producing 100 percent varietal, single-vineyard wines that best express the distinct personality of each vineyard. Established by the partners of Far Niente in 1997, Nickel & Nickel is part of the Estate Collection of wine, including EnRoute Pinot Noir from the Russian River Valley and Dolce, a fabulous after dinner wine from Napa Valley. This year’s donation is a beautiful box containing one bottle of each Estate wine. In addition the winning bidder and three guests will enjoy a tour and seated tasting of single-vineyard Cabernet Sauvignons at Nickel & Nickel, who bring back to life the farmstead that was first settled on their site in the late 1880’s. Also included is a special tour and tasting for four at Far Niente. Chateau Potelle was founded in 1983 by Jean-Noel & Marketta Fourmeaux. Jean-Noel & Marketta came to the Napa Valley in 1980 after the famous Paris tasting of 1976 - the French government wanted them to research Napa Wineries and report back on their findings. They decided against returning to France since they fell in love with Napa Valley and instead opened their own winery. Today as the sole owner, Jean-Noel has rebranded Chateau Potelle, located new vineyard sources (primarily from the hillsides) and downsized production from 20,000 cases to about 3,500 cases.
Steve Reynolds writes, “My father and I dreamed of building a winery together and our vision became reality when my wife, Suzie, and I traded my dental practice for the life of wine growers in 1994. I’d like to say that we moved in and started making wine on day one. But the truth is the property was a 100-year old chicken ranch that needed lots of love but was full of potential. Today, the winery is Tuscan style, one of my father’s favorite wine growing regions, and is surrounded by 10 acres of Cabernet Sauvignon, planted in 1996. We produced our first vintage in 1999 and haven’t looked back. We now create eight varietal wines, and a red wine Bordeaux blend appropriately called “Persistence.”
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Opening Bid: $1000
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This Lot Includes: 2005 Hill Family Estate Merlot, Napa Valley, etched & painted Magnum 2011 Far Niente Chardonnay, Napa Valley 2009 Nickel & Nickel Sullenger Vineyard Cabernet Sauvignon 2011 EnRoute Pinot Noir, “Les Pommiers,” Russian River Valley 2007 Dolce, Napa Valley, 375 ml 2008 Reynolds Family Cabernet Sauvignon, Stags Leap District 2009 Reynolds Family Cabernet Sauvignon, Stags Leap District 2010 Reynolds Family Cabernet Sauvignon, Stags Leap District 2009 VGS Chateau Potelle Syrah 2009 VGS Chateau Potelle Cabernet Sauvignon 2010 VGS Chateau Potelle Zinfandel Hill Family’s Secret Garden tour and VIP tasting Lunch “Above the Clouds” at Chateau Potelle Tour & Tasting at Far Niente Tour & Tasting at Nickel & Nickel VIP tour & tasting at Reynolds Family Insider Information: For four (4) guests Subject to availability
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lot 18
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lot 19
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Plethora of Palate-Pleasing Pinots A Donation From: Baxter, Walt Wines, Waits-Mast Family Cellar, Cakebread Cellars, Box Artist Jennifer Saylor, Champ de Reves
In 2002, two generations of the Baxter family — both winemakers by trade — came together to create Baxter Winery, highlighting the very best in North Coast viticulture. Father & son partners, Phil L. Baxter and Phil T. G. Baxter, produce handcrafted single vineyard wines focusing on the Anderson Valley and surrounding Mendocino appellations. Known primarily for their Pinot Noir, the pair combines over fifty years of experience, producing wines naturally, applying instinct and using old-world techniques. WALT is dedicated to the production of premier Pinot Noir and Chardonnay from the Pacific Coast’s most distinctive vineyard sites, spanning nearly 1000 miles and including Sta. Rita Hills, Sonoma County, Anderson Valley, and the Willamette Valley. Our philosophy is that of precision, non-interventionist winemaking, thereby allowing the wines to naturally and honestly express the character of the site where the wines are grown. Under the artisanship of Director of Winemaking Steve Leveque and Winemaker Megan Gunderson, WALT Wines will continue to evolve and develop. Waits-Mast Family Cellars was founded by Brian Mast and Jennifer Waits in 2005. They explain, “Before we started to make wine we were passionate wine consumers, spending many of our weekends exploring small wineries all over California and further afield in France, Switzerland and New Zealand. Starting around 2000, we continued this pursuit of knowledge by attending the Anderson Valley Pinot Noir Festival as consumers and learned more about the winemaking process during the annual festival’s technical conference. That conference, along with the warm and welcoming wine community of Anderson Valley, prompted us to take our love for pinot noir to a new level. In 2005 we crafted our first barrel of Pinot Noir. Pleased with the results we continued the following year. By 2007 we launched Waits-Mast Family Cellars as a small, yet focused commercial brand that cemented our shift from wine geeks to winemakers.” Cakebread’s 2011 Anderson Valley Pinot Noir displays earthy, fresh cherry and red raspberry aromas accented by notes of sandalwood and mineral. Medium-bodied and supple on the palate, with fine tannins, the wine delivers juicy black cherry, red currant and black raspberry flavors that persist throughout a long, lively finish featuring bright acidity and a refreshing minerality. Rich, yet elegantly styled, this delicious Pinot Noir will drink beautifully over the next 3-5 years.
Artist Jennifer Saylor creates a six bottle box entitled “Another l Vintage Year” for six bottles of Champ de Reves. Jennifer writes, “It’s quite simple...I paint because I must. The light, the shadows, the color, they captured me many years ago and I can’t stop. I have enjoyed numerous workshops over the years both internationally and here in the states. I began with oils, dabbled in acrylics but have remained intrigued with the glow of transparent watercolor for some time. I jump from one subject matter to another without asking permission. When I am not painting I am most likely thinking about painting. I love Picasso’s quote, ‘Art washes away from the soul the dust of everyday life.’ It’s a good thing, keeping ones soul dust free.”
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Opening Bid: $500
2013
This Lot Includes: Tasting at the new Baxter tasting facility in Philo, joined by the winemaker Sit-down tasting of Walt’s Premier Selections Private tasting at the Champ de Reves tasting room 2009 Baxter Pinot Noir, Run Dog Vineyard 2009 Baxter Pinot Noir, Oppenlander Vineyard 2009 Baxter Pinot Noir, Langley Vineyard 2009 Baxter Pinot Noir, Anderson Valley 2009 Waits-Mast Pinot Noir Oppenlander Vineyard 2010 Waits-Mast Pinot Noir Oppenlander Vineyard 2009 Waits-Mast Pinot Noir Londer Vineyard 2011 Walt Wines Pinot Noir, Anderson Valley, “Blue Jay” 2011 Walt Wines Pinot Noir, Anderson Valley, Savoy Vineyard 2011 Walt Wines Pinot Noir, Anderson Valley, The Corners 2011 Cakebread Cellars Pinot Noir Anderson Valley (6) Six bottle artist box, “Another Vintage Year” by Jennifer Saylor, watercolor on paper on wood 2011 Champ de Reves Pinot Noir, Anderson Valley (6) Signed by winemaker Eric Johannsen Insider Information: For four (4) guests
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The 2001 Champ de Rêves Pinot Noir is characterized by aromas and flavors of blue/black fruit, floral and spice elements, earth and a distinct minerality. According to winemaker Eric Johannsen, Champ de Rêves’ calling card is its mouthfeel, which exhibits both a silky textural trait and a firm, gravelly structure that’s a testament to its high altitude origins.
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lot 20
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Taking Pride in Shypoke A Donation From: Pride Mountain, Shypoke Estate
Pride Mountain’s Cabernet is planted on some of their most extreme rocky volcanic soils at 2000+ foot elevation which results in darkened wine color and contributes to the concentrated cassis and chocolate flavors. The 2010 vintage was a classic one for Cabernet on top of the mountain, producing a wine of pure varietal character, suppleness on the mid-palate and age-worthy structure and intensity. Each of the 11 separate blocks that contribute to this wine were picked and fermented separately and after aging in French oak barrels for 19 months, the final cuvée was assembled in June and bottled in July. Notes of blackberry, ripe plum, black tea, cassis and dark chocolate create an intriguing aromatic interplay, while the opaque, blue-black color, voluptuous mouthfeel and natural acidity balance the wine’s mountain tannins, creating a wine with no sharp edges. The 2010 Pride Cabernet Sauvignon is blended with 11% Merlot to broaden the mid-palate when needed, and 4% Petit Verdot to add brightness and focus. According to the winery, Pride’s 2010 Reserve Claret “is more cabernet-based than our usual 2/3 merlot and 1/3 cabernet blend, this offering of the Claret presents a frame of intense red and black cherry highlighted by nuanced flavors of cassis, plum, sandalwood and thyme.” To complete the Pride Mountain experience, the winery is offering a private tour, tasting, and gourmet lunch as well for four people. On your way up to the mountain or when coming back down, stop by Shypoke for another personal tour and tasting. The Shypoke story starts back in 1904, with a fellow named Michael Heitz arrived in America from Alsace with his wife, Louise, they started looking for a place to settle down and raise their growing family. In 1904 they found a 50-acre parcel in Calistoga and developed a vineyard that was the source of Ingenook’s legendary Charbono wines. In 1996 Gary and Ginny’s son Peter Heitz joined the family tradition and alongside his father Gary started making Shypoke wines from our century old family ranch. The Shypoke folks are offering a special tour and tasting for four and at the conclusion; you can select 4 bottles of Shypoke Estate Wines. This Lot Includes: Private tour and tasting, plus gourmet picnic lunch at Pride Mountain Private tour and tasting at Shypoke 2010 Pride Mountain Cabernet Sauvignon, Napa Valley, 3 Liter 2010 Pride Mountain Reserve Cabernet Sauvignon, Napa Valley, Magnum 2010 Pride Mountain Reserve Claret, Napa Valley, Magnum Four bottles of Shypoke Estate Wines. Insider Information: For four (4) guests Subject to availability
Opening Bid: $500
Classic Châteauneuf-du-Pape A Donation From: Meredythe and Clayt Daley, Jr.
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“One cannot think of Châteauneuf-du-Pape, the most celebrated cru of the Southern Rhone,” says Kermit Lynch, the celebrated wine importer, without thinking of Domaine du Vieux Télégraphe. “The Brunier family is legendary in its own right, having been rooted to the enigmatic plateau known as ‘La Crau’ for over one hundred years. The wines of Vieux Télégraphe are classics, displaying strength, rusticity, earthiness, and tremendous longevity. The old vines of La Crau are all used for the final assemblage. For many, La Crau is Châteauneuf-du-Pape’s grandest cru.”
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lot 21
Opening Bid: $750
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This Lot Includes: 1995 Vieux Telegraphe – Chateauneuf-du-Pape – La Crau - Brunier 1996 Vieux Telegraphe – Chateauneuf-du-Pape – La Crau - Brunier 1998 Vieux Telegraphe – Chateauneuf-du-Pape – La Crau - Brunier 1999 Vieux Telegraphe – Chateauneuf-du-Pape – La Crau - Brunier 2000 Vieux Telegraphe – Chateauneuf-du-Pape – La Crau - Brunier 2001 Vieux Telegraphe – Chateauneuf-du-Pape – La Crau - Brunier 2003 Vieux Telegraphe – Chateauneuf-du-Pape – La Crau - Brunier 2004 Vieux Telegraphe – Chateauneuf-du-Pape – La Crau - Brunier 2005 Vieux Telegraphe – Chateauneuf-du-Pape – La Crau - Brunier 2007 Vieux Telegraphe – Chateauneuf-du-Pape – La Crau - Brunier 2010 Vieux Telegraphe – Chateauneuf-du-Pape – La Crau - Brunier 1989 Les Cailloux - Chateauneuf-du-Pape - Lucien & Andre Brunnel 1990 Les Cailloux - Chateauneuf-du-Pape - Lucien & Andre Brunnel 1993 Les Cailloux - Chateauneuf-du-Pape - Lucien & Andre Brunnel 1994 Les Cailloux - Chateauneuf-du-Pape - Lucien & Andre Brunnel 1995 Les Cailloux - Chateauneuf-du-Pape - Lucien & Andre Brunnel 1998 Les Cailloux - Chateauneuf-du-Pape - Lucien & Andre Brunnel 2000 Les Cailloux - Chateauneuf-du-Pape - Lucien & Andre Brunnel 2001 Les Cailloux - Chateauneuf-du-Pape - Lucien & Andre Brunnel 2005 Les Cailloux - Chateauneuf-du-Pape - Lucien & Andre Brunnel
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From another legendary Rhone Valley family, André Brunel is the third generation to manage Domaine Les Cailloux, named after the cailloux roulés, the large stones found littered all over the Chateauneuf du Pape. The Brunel family has been in the area since the 1700′s. Their vineyards occupy 17.3 hectares. Some of their vines are close to 120 years old. The Les Cailloux standard Chateauneuf du Pape is usually a blend of 65% Grenache, 20% Mourvèdre, 12% Syrah and 3% of different grape varieties.
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The 1995 was a favorite of The Wine Spectator which rated it 95 points. “This offers the classic profile of Châteauneuf, with complexity and length bred by worldclass terroir. Drink now through 2020.” Robert Parker describes the 2007, as “A brilliant effort from brothers Frederic and Daniel Brunier that earned 96 points.” And it was also #3 on the Wine Spectator’s Top 100 Wines of 2009.
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lot 22
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Being Frank about Rombauer and Castello A Donation From: Frank Family Vineyards, Rombauer Vineyards, Castello di Amorosa
It’s no wonder that Rich Frank, one of Hollywood’s most creative and ingenious players owns one of Napa Valley’s most unique wineries, Frank Family Vineyards. In the late 80s, Rich, a long-time Disney executive, couldn’t find the time to get away for long vacations. Soon he started coming to Napa on weekends, realizing it was only a short plane flight away from Los Angeles. In 1990, he purchased a home in the eastern hills of Napa in Rutherford. Two years later, in 1992, Rich received a midnight phone call at his home in Los Angeles from a friend telling him that the Kornell Champagne Cellars on the site of historic Larkmead Winery was for sale and if there was ever a time to get into the wine business it was now. And a new story tale began. The Winston Hill vineyard has evolved into a special place. Frank Family’s 2000 Winston Hill Red opens with savory notes of leather, spice and cedar that play nicely with the aromas of black cherries simmered in brown sugar. The 2001 and 2002 are richly textured, beautifully balanced wines with a long, long finish. Neighbor Koerner Rombauer met Rich Frank at the historic Korbel Cellars in the early 1990s. With a celebrity connection of his own, Koerner’s great aunt, Irma, is none other than the author of The Joy of Cooking. Rombauer’s Diamond Selection Cabernet Sauvignon comes from its Stice Lane Vineyard in St. Helena. The Cabernet Sauvignon vines flourish in the deep, gravel soils in the former Napa River bed. This exceptional site produces varietally distinct Napa Valley Cabernet Sauvignon. Each year the winery selects the best parcels from this vineyard to create its Diamond Selection wine. The 2007 Rombauer shows a deep violet color with a ruby rim. The aroma is characterized by opulent notes of black olive, black cherry and mocha. All three vintages offer a dense and beautifully balanced mouthfeel. As if to carry poise, the tannins frame dark berry fruit, spice and hints of mocha in the mid-palate. The flavors flow seamlessly into a smooth finish. Castello di Amorosa, Dario Sattui’s authentically-styled, 121,000 square foot, 13th century Tuscan castle-winery overlooks the Napa Valley from its hillside location in Calistoga. Tour the
Castello and taste our hand-crafted wines, including the l Il Barone Cabernet Sauvignon (94 points, Robert Parker) and the La Castellana Super Tuscan Blend (92 points, Robert Parker.) Reminiscent of old world castles, the Castello is complete with 107 rooms; each one different. Deep underground you will find the Grand Barrel Room, wine cellars and caves, a dungeon and Torture Chamber. Then four of you will enjoy a Tour and Tasting with Reserve wines and Chocolate in the Barrel Room (not the Torture Chamber).
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22
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live auction
Opening Bid: $500
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This Lot Includes: 2000 Frank Family Vineyards Winston Hill, Napa Valley, Magnum 2001 Frank Family Vineyards Winston Hill, Napa Valley, Magnum 2002 Frank Family Vineyards Winston Hill, Napa Valley, Magnum 2005 Rombauer Vineyards Diamond Selection Cabernet Sauvignon, Magnum 2006 Rombauer Vineyards Diamond Selection Cabernet Sauvignon, Magnum 2007 Rombauer Vineyards Diamond Selection Cabernet Sauvignon, Magnum 2009 Castello di Amorosa Il Barone Reserve 2008 La Castellana Super Tuscan Blend Tour & Tasting with Reserve wines at Castello di Amorosa Insider Information: For four (4) guests
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lot 22
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Co-Chair Lot
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lot 23
A Donation From: Winesong Honorary Co-Chairs Monty and Sara Preiser, Arturo’s Ristorante in Boca Raton, The Boca Resort, Composer Paul Williams, The New York Marriott Marquis, David Bouley’s restaurant in New York, Late Show with David Letterman Announcer Alan Kalter, Peggy Masterson, President of the American Fine Wine Competition Shari Gherman, and Joyce Preiser Our Auction Co-Chairs are offering a great way to begin the New Year. Once you start this excursion by arriving in New York City on January 15, 2014, it is a fun, non-stop ride from there. During your 3 nights in the Big Apple you will be staying at the famed Marriott Marquis located on Broadway. A four course lunch paired with wines will be yours on the 16th at one the City’s most acclaimed restaurants, Bouley’s. On January 16th, you are invited to attend the Dave Letterman Show where you will be given a special tour following the show by announcer Alan Kalter. As the tour comes to an end, there will be photo ops at Dave Letterman’s desk to record this special experience. As you leave here you will be treated to dinner at Lattanzai, one of the Preisers’ favorites. Another unique experience arranged by our Co-Chairs, along with Alan Kalter and his wife Peggy Masterson, is that Oscar, Golden Globe, Grammy award winning, and Hall of Fame songwriter Paul Williams will be personalizing one of his songs for you. This is clever; all you have to do is select one of Paul’s songs from this list: We’ve Only Just Begun, Evergreen, You and Me Against the World, Rainbow Connection, or Rainy Days & Mondays. Then you contact him (we’ll provide his email address) as the winning bidder for a personalized song – let him know which one you’ve selected – give him the person’s name, occasion, etc. you would like him to include in the lyrics. And then Paul will do the rest, sending your personalized song in his own handwriting, a priceless gift, directly to you. Now back to your itinerary which will include two tickets to a top Broadway show on the 17th. Note that Winesong will be supplying $500.00 for you to use for meals not otherwise covered above or below. Rest up and then depart and fly to gorgeous-in-January South Florida on the 18th. Your home base for the next three nights will be the fabulous and famous Boca Resort. Monty and Sara will join you and host a special dinner on the 18th at Arturo’s Ristorante - a truly special Boca restaurants. Then over the next two days you will taste
the entered wines at the American Fine Wine Competition, l which is the most selective American wine invitational in the country with entries last year from wineries such as Promise, Pride Mountain, Frank Family, Alpha & Omega, von Strasser, Jones Family, Patz & Hall, Mumm Napa, Domaine Carneros, Reynolds Family, and more. This tough chore will provide opportunities to meet the 24 nationally recognized wine judges during lunch with them on both the 19th and 20th, as well as enjoy dinner with the judges on the 19th.
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On the morning of the 21st, you will leave sunny Florida and head back home.
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live auction
Opening Bid: $2000
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This Lot Includes: 3 hotel nights in New York at the Marriott Marquis 3 hotel nights in Florida at the Boca Resort Letterman show on the 16th, which includes tour with Alan Kalter and photo-op at Dave’s desk. Lunch at David Bouley’s Broadway show on 17th Dinner on the 18th hosted by Sara and Monty Preiser at Arturo’s Dinner on the 16th at Lattanzais. Tasting the entered wines at the American Fine Wine Competition on the 19th & 20th. Lunch with the judges on the 19th and 20th Dinner with the judges on the 19th Paul Williams personalized lyrics $2,000 toward advance purchase flights and NY transportation $500 toward non covered meals Insider Information: Offered January 15-21, 2014.
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3 Nights Stay at Winner’s Circle Estate on Vine Hill Ranch in the Heart of the Russian River Valley & DuMOL Wine Tour, Tasting & Lunch or Dinner with Owners Michael & Janet Verlander & a Mixed Case of DuMOL Wines
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A Donation From: Winner’s Circle Vineyards, DuMOL Winery & Vineyards, Michael & Janet Verlander and Meredythe & Clayt Daley, Jr. Up to five couples of your choosing will arrive at the luxurious Winner’s Circle Estate located on Vine Hill Ranch to stay and play in the Russian River Valley. The 60 acre estate includes a 7,400sf main house and 850sf guest house with a total of five bedrooms with en-suite baths and Westin Heavenly eastern-king Beds. Decorated by Healdsburg interior designer, Myra Hoefer, the home has floor to ceiling windows with 360 degree views of the Russian River Valley. The home offers extravagantly oversized public spaces including the Grand Room, a Media/Game Room, a Gourmet Kitchen with a Butler Pantry plus extensive patios, Spa and Pool. During your visit, you will receive a tour and barrel tasting at DuMOL Winery with proprietors Michael & Janet Verlander followed by lunch or dinner at Mayacama Country Club. As the winning bidder you will immediately become a DuMOL pre-release member so that you’ll be on the fast track to acquire their hard-to-get wines as they are released. You will also receive an invitation to the exclusive 2014 DuMOL Spring Release Tasting and Open House and a Mixed Case of DuMOL Wines to take home with you. This Lot Includes: Three Nights stay at Winner’s Circle Estate in the Russian River Valley. Tour and barrel tasting at DuMOL Winery with proprietors Michael & Janet Verlander Lunch or Dinner hosted by Michael & Janet at the Mayacama Country Club Restaurant including older vintages of DuMOL wines Addition to the DuMOL pre-release list Invitation to the exclusive 2013 DuMOL Spring Release Tasting and Open House in May A mixed case of DuMOL Wines to take home with you. Insider Information: For up to Five Couples. Expires August 31, 2014. Valid for Sunday or Monday Arrival on a mutually acceptable date. Please contact us as early as possible so that your preferred dates will be available.
Opening Bid: $1000
Original Winesong 2013 Artist of the Year Painting A Donation From: Artist Laura Pope
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Laura writes: The “City Series” began as scenes of isolation in urban settings, but gravitated to what was really interesting to me - the ways we humans connect. Body language is an essential part of human communication. Gesture, touch and proximity indicate much about our exchanges, more than we are consciously aware of. In these paintings I have chosen to give limited glimpses of moments where an event, an exchange, is occurring, while withholding the whole picture. There is an opportunity for the viewer to create the story, the meaning behind the painting. Many of these paintings have been seen as romantic, but alternate stories can be woven about each one.
2013
Recent mixed-media sculpture pieces speak to the stories we tell ourselves -about who we are and how we create our identity. As the pieces develop, each element along the way has revealed its meaning to me. As I am painting “The Tipping Point” for Winesong!, I am starting a body of work which includes diptychs that juxtapose a mixed media element with a painted canvas. This new body of work refers to feminine power that is rising in the world, as women (and men) are becoming more aware of the possibility and need for female consciousness and collaboration to shift the serious challenges of our time.
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Opening Bid: $500
lot 25
This Lot Includes: “The Tipping Point” by Laura Pope, acrylic on canvas, signed by the artist, 3’ x 4’
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For 20 years I participated in the Laguna Sawdust Festival and Laguna Festival of Arts with jewelry and painting. My work has been in numerous galleries and museums in Southern California and Texas. In Mendocino my work has been seen in Northcoast Artists Gallery, Oddfellows Hall, the Mendocino Art Center, Highlight Gallery, Mendocino Jewelry Studio, the Miasa - Sister City Show, and other venues.”
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Art has been the piper that has led me down the path. I have worked with wood, silversmithing, painting, and used techniques from the three mediums in mixed-media sculpture pieces. I love the engagement of exploring and inventing techniques while working with different materials.
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lot 26
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Zins for Zin-Fanatics A Donation From: Witching Stick, Steele Wines, Carol Shelton, Bottle artist Cynthia Myers, Artist Betty Rack
Witching Stick Wines is a small company specializing in finding unique vineyards.“We bring you refreshing, food-friendly wines, wines with minerality and crispness.”Located in the Anderson Valley, Witching Stick is the team of winemaker Van Williamson and partner Anne Fashauer. As the long-time winemaker for Edmeades, Van created a series of unique Zins from small, low-yielding old Mendocino vines.A 7.5 acre vineyard located in the high elevation Mendocino Ridge appellation, the Fashauer vineyards’ Zin allows Van to bring his bewitching and divine style of winemaking to this joint venture. Witching Stick’s wine goes into a beauty of a bottle by Cynthia Myers. 2012 Winesong Artist of the Year Cynthia Myers donates a sand-carved 6L artist bottle in a style that is truly her own. For Cynthia, art glass begins its transformation with hand-blown glass made exclusively for her by craftsmen in North Carolina, West Virginia, and Brazil. After receiving the glass and giving it a thorough inspection for any flaws such as air bubbles or hairline cracks, Cynthia adheres resist tape to the surface and draws an intricate design. She cuts the tape with a razor knife, following the lines of her artwork. Then the glass is taken inside her sandblasting booth, where Cynthia’s 25 years of experience comes into play. As she removes the tape from each grape, flower petal, and feather, sandblasting them one at a time, Cynthia gently etches in the design she had originally envisioned on the once blank vase. Her art glass is featured in collections and galleries in Europe, Japan, and the United States. She sells wholesale to fine shops and galleries and directly to private individuals. She also creates original pieces on commission. Carol Shelton’s Wild Thing is so named because the grapes are fermented with naturally occurring wild yeasts native to the vineyard. And the special vineyard is just north of Ukiah in Mendocino. It was planted in 1956, and today the vines are still going strong. Carol’s Zin is rich with cherry and blackberry flavors overlaid with cinnamon, clove and licorice. The Pacini Family planted its vineyard in 1940 on the western foothills of the Mayacamas Mountains in Mendocino County. This beautiful old vineyard is head-pruned as are most Zinfandel vineyards of the era. Famed winemaker Jed Steele now of Steele Wines purchased the vineyard in 1996 from the Pacini Family. Jed ages the Pacini Vineyard Zinfandel in American oak barrels for 12 months, using 25% new barrels and 75% neutral barrels.
Longtime Winesong artist Betty Rack’s work has been shown in over 70 juried exhibitions and solo gallery shows, plus selection as a cover design for The Scottish Bee Journal, Kilmarnock, Scotland. Oil paint on canvas is her chosen medium; plain air inspiration comes from a celebration of nature and life. Rural landscapes, western heritage, people and animals are her main focus in expressing what she knows and feels into visual experience. She is affiliated with Artists Collective Gallery in Elk, California.
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2013
Opening Bid: $500
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This Lot Includes: Sea Kelp Themed 6L Artist Bottle by Cynthia Myers, signed by the artist 2010 Witching Stick Zinfandel, Fashauer Vineyard 2009 Steele Wines Zinfandel, Pacini Vineyard, Mendocino, Double Magnum 2008 Carol Shelton Wild Thing Zinfandel, Mendocino, Magnum 2007 Carol Shelton Wild Thing Zinfandel, Mendocino, Magnum “Thinning The Zin” by Betty Rack, Oil on canvas, framed and signed by the artist, 20” x 24”
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l ot 27
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Along the St. Helena Highway A Donation From: Meadowood Napa Valley, The French Laundry, Chimney Rock, Quintessa
Travel a route of wonderful wine and food along the famous St. Helena Highway, visiting Napa, St. Helena, and Yountville. First, the winning bidder and guest are treated to a two nights stay at Napa Valley’s ultimate luxury resort, Meadowood, which features cozy cottages, elegant suites and spacious lodges in a private, forested setting. Fireplaces add a romantic glow to most guest rooms and terraces offer ideal settings for quiet contemplation or intimate dining. The award-winning French Laundry returns to Winesong again, and offers another fabulous dinner with a wine pairing. Chef and owner, Thomas Keller and his staff bring an unparalleled talent and commitment to creating an unforgettable experience. French Laundry’s chefs are obsessive about the culinary details and fundamental techniques that are the foundation of an exciting culinary imagination and a kitchen that delivers the very best products of the earth to the table. They believe a great meal is a kind of journey that returns you to sources of pleasure you may have forgotten and takes you to places you haven’t been before! Every day they create two unique nine-course tasting menus — chef’s tasting and a tasting of vegetables— each a series of smaller, focused dishes. No single ingredient is ever repeated throughout the meal. The Chimney Rock estate began to take shape in 1980, when Hack and Stella Wilson purchased a 180 acre parcel situated on the east side of the Silverado Trail. They built their country house based on Cape Dutch-style architecture and started planting vineyards shortly afterwards. Today, under the leadership of the Terlato family, Chimney Rock Cabernet Sauvignon is consistently praised and highly sought by collectors. Quintessa joins Winesong again with their fabulous 2006 “Red Blend.” The perfect addition to this package, the ‘06 “opens with sweet and inviting aromas of bright black fruit with red fruit undertones…this vintage is full and dramatic early and will age gracefully.” In 2002, Valeria and Agustin Huneeus’ dream of the Quintessential Wine Estate, one vineyard that produces one singular estate wine, was realized with the opening of the winery at Quintessa.
Quintessa is truly a “winemaker’s winery.” The design facilitates a gravity-flow process and a state-of-the-art winery specifically tailored with fermenters and tanks sized to match the diverse blocks in the Quintessa vineyard. French oak and stainless steel fermenters stand tall along the winery’s front wall, providing the winemaking team with a choice of characteristics adding complexity and subtlety to the blend
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Opening Bid: $500
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This Lot Includes: Meadowood Napa Valley: Two night’s lodging French Laundry: Dinner with Pairings 2007 Chimney Rock Cabernet Sauvignon, Stags Leap District 2008 Chimney Rock Cabernet Sauvignon, Stags Leap District 2009 Chimney Rock Cabernet Sauvignon, Stags Leap District Private Discover Chimney Rock Tour and Tasting 2006 Quintessa Red Blend, Magnum Insider Information: For two (2) guests Meadowood Stay No expiration date Sunday – Thursday during November – July only Chimney Rock Subject to availability French Laundry No expiration date Supplemental food items are not included
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Six go Dutch Again, and all that jazz A Donation From: Pied á Terre Properties, MCDH Physicians
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For the second year now, Kathryn Wentzel, owner of Pied á Terre Properties has graciously helped us build an amazing Amsterdam travel package, and provided Winesong with the cornerstone of this trip—seven nights and eight days for six guests at one of her stunning properties. The property Kathryn provides is Dutch hospitality is at its best in this spacious and comfortable apartment in the center of Amsterdam—a large 4-bedroom, 3-bathroom apartment with 2 balconies and a large roof terrace. The winning bidder and five guests will be living in the perfect location in the heart of the canal ring, with great views to the Keizersgracht. Every care has been taken to furnish and decorate the space with style, beauty and comfort. The building is 1930’s, in the Amsterdam School style of architecture (deco) and is located just a few blocks from the Rijksmuseum, near the Spiegelstraat, the arts and antique area of the city. The apartment is also within close walking distance to shops, restaurants, cafes, and museums. Settle in, and when you and your guests are ready, arriving at your door will be a private car that will transport you to and from the breathtaking Country Estate of Duin & Kruidberg where you all will enjoy a four-course dinner with wine pairings. A stone’s throw from Amsterdam, embraced by the age-old trees and lush ponds and lakes of the Zuid-Kennemerland National Park, you will find that the stylish surroundings form a splendid contrast with the cordial, personal way in which you will be welcomed for dinner. Duin & Kruidberg’s Restaurant De Vrienden van Jacob prepares culinary modern French dishes with a Mediterranean touch, under the inspired guidance of Executive Chef and SVH-Master chef, Alain Alders. Alders writes: “The combination of the classic allure of the rural estate and a contemporary approach can be found in our kitchen, both in the balance between the classic and modern tones of the dishes, as well as in their presentation. Not only the tongue, but also the eye must be delighted.” This well-established restaurant has gained one Michelin star and is often blessed with rave reviews in leading culinary trade journals. One can’t visit Amsterdam and not experience the canals, so Kathryn suggested a dinner cruise with Amsterdam Jewel Cruises. The cruise takes place on the canals of Amsterdam—passing seven bridges, the Anne Frank House, the Skinny Bridge and more. The three course a la carte dinner is prepared at a fine dining restaurant alongside the water. Each course will be freshly prepared by their chef and served directly on board the boat. Jewel Cruises’ boat is the only antique riverboat in Amsterdam that is transformed into a charming “sailing fine dining restaurant” in the evenings.
On a night when your group is ready to hit the town, Winesong l invites you and your guests to experience some world-class jazz, with a dinner and concert at the world famous Bimhuis. The center spot for the Dutch jazz scene, the Bimhuis provides a perspective on Dutch and international music with over 300 concerts annually—many taking place during the North Sea Jazz Festival which takes place in Rotterdam every year in July--during which one can enjoy a variety of jazz and improvised music. Great names in Jazz have played the Bimhuis over the years: Charles Mingus, Chet Baker, and Archie Shepp to name just a few!
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Opening Bid: $3000
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This Lot Includes: Seven nights at Pied á Terre’s Keizersgracht apartment Dinner with Wine Pairings at Restaurant De Vrienden van Jacob at the Duin & Kruidberg Estate Includes private car and driver to and from restaurant Three course a la Carte gourmet dinner and canal cruise with Amsterdam Jewel Cruises Dinner and concert at the Bimhuis Jazz Club Culinary Walking Tour Travel Stipend: $600 Insider Information: For six (6) guests Expires September 1, 2014 Subject to availability Reservations required for tours and dinners Food walking tour includes one drink at the distillery Dinner at Bimhuis excludes alcohol Canal cruise dinner excludes alcohol
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The Mendocino Coast District Hospital Physicians are generously underwriting a $600 travel stipend so the winning bidder and guests can enjoy museums, tours or anything else this exciting city has to offer.
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Lastly, to get a real on-the-ground experience of the amazing things Amsterdam has to offer, your group will discover Amsterdam’s culinary history on a 2.5-hour food walking tour led by an expert guide! While learning about the city’s gastronomic roots, you will sample much-loved local dishes like fresh herring and salty fries, and then sit down in a leading cheese shop for a tasting session, while hearing all about the Dutch spice trade during the 16th century. The tour finishes on a high note with drinks in an atmospheric 17th-century distillery.
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Ledford, Greenwood, and Geer, and Higgins—The making of a party — Dinner party for Four on Saturday, February 1, 2014
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A Donation From: Tony & Lisa Geer of the Ledford House Restaurant, Allan Green of Greenwood Ridge Vineyards, Bottle Artist Julie Higgins, Coast Getaways Owners Tony & Lisa Geer of the Ledford House Restaurant return with their always popular multi-course dinner party for four at their gorgeous ocean front restaurant in collaboration with winemaker, Allan Green of Greenwood Ridge Vineyards. Their menu is based around their herb gardens, Tony’s breads, local farms and wonderful local wines. During the dinner hours Lisa is the executive chef and Tony the Maitre d’. This year, Allan Green and artist Julie Higgins (2011 Winesong Artist of the Year) are pairing up and offering a beautifully painted artist bottle filled with Greenwood Ridge’s 2012 Cabernet Sauvignon. Art is a language spoken with fluency and unmistakable presence in the evocative works of artist Julie Higgins. Through the use of vibrant, tactile pastels, voluptuous figures and fertile landscapes, the spiritual is made tangible upon discovering its own image boldly portrayed. Artist and art are both rooted in the heartland. Higgins currently lives on the Mendocino coast of California where she continues to express her participation in the feast of life through images as a symbolic language. She hangs several much-anticipated shows throughout wine country annually, and her work has been exhibited in numerous galleries and museums and in private collections nationwide. Julie Higgins was the 2011 Winesong Artist of the Year, and has created a stunning 9 Liter bottle for this year’s auction. Since 1980, Allan Green of Greenwood Ridge Vineyards has developed a reputation for producing award-winning estate bottled Pinot Noir, Merlot, Cabernet Sauvignon, White Riesling and Late Harvest White Riesling. Solar powered since 2005, Greenwood Ridge Vineyards has been named one of America’s top 30 wineries by Wine and Spirits Magazine three times in recent years and continually receives Best of Show awards at major wine competitions. Wine and Spirits Magazine writes: “Allan Green is a winemaker’s winemaker and grower.” “Islands in the Sky,” as most locals call it, is a more romantic and appropriate name for the Mendocino Ridge AVA. Adjacent to the Pacific, the lower areas of coastal Mendocino County are regularly blanketed with a cooling fog, except for the ridges. These non-contiguous peaks rise from clouds of fog, seemingly like islands, bringing uninterrupted sunshine to the scattering of tiny vineyards nestled among Redwood and Douglas fir trees. About one-third of this is above the 1,200-foot fog line, the minimum elevation at which land is included within the appellation. Of this eligible land, only a minute fraction is suitable for grape. Today only 75 acres of the entire viticultural area is planted.
This lot also features original art by Lisa Geer who has been a l collage artist for most of her life. She uses art to create stories mostly made up of café scenes intertwined with a little romance and humor. This fabric collage is hand sewn, blending lace, vintage silks and velvets with other mediums into scenes portraying a romantic café life. Her work can be seen at The Ledford House in Albion. Coast Getaways provides a two night stay in an ocean-front home to make this a truly unforgettable experience. The “S.S. Frolic” is a beautiful home located in a quiet ocean-side residential community. It offers a two bedroom/three bath with a cozy media room, master bedroom with a wood-burning fireplace, master bath with large tub and separate shower, newly remodeled galley kitchen, and ocean views from almost every room!
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Opening Bid: $750
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This Lot Includes: Multi-course dinner with winemaker Allan Green Paired with the wines of Greenwood Ridge Vineyards Two night stay at S.S. Frolic, ocean-front home “Waiting” by Lisa Geer, fabric collage, signed by the artist 11” X 23.5” “Fruit-Full-Fishing” by Julie Higgins, 9L painted bottle, acrylic 2012 Greenwood Ridge Vineyards Cabernet Sauvignon Insider Information: For four (4) guests Dinner Party is on Saturday, February 1, 2014
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Vintage Albuquerque! A Donation From: Vintage Albuquerque
A three-day party, Vintage Albuquerque’s Fine Wine and Charity Auction is New Mexico’s premier wine, art and culinary auction event, raising funds to support children’s arts education throughout the state. The package includes 3 nights of luxury hotel accommodations and free time to spend hiking, biking, kayaking, rafting, fishing, touring, shopping, art collecting, wine touring, sunbathing, or just plain relaxing in one of the top 25 places to go in 2013, according to Fodor’s Travel. At the event, the winning bidder and a guest will enjoy a showcase of Albuquerque’s local restaurateurs and wines from top-producing regions from around the world, celebrating VA’s 23rd anniversary June 26-28, 2014. The event’s recent honorary chairs include Harry Peterson-Nedry, winemaker and owner of Chehalem, an acclaimed Oregon pinot noir producer; Jim Clendenen of Au Bon Climat; Merry Edwards; Larry & Shirley Londer; Josh Jensen of Calera; Justin Baldwin of Justin; Beth Novak Milliken of Spottswoode; Dan Duckhorn of Duckhorn; Craig Williams of Joseph Phelps; Dick Ponzi and many other California and Oregon superstars. Winesong’s David Reynolds will man the microphone during VA’s live auction featuring collectable wine, distinguished artwork, elaborate dinners, wine tastings and travel opportunities throughout the world. Thursday night’s winemaker dinners are spread throughout town showcasing ABQ’s independent restaurateurs pairing specially created menus with selected guest wineries. Friday night’s grand tasting and fiesta is held at the National Hispanic Cultural Center where you can sip, sample and saunter through the silent auction indulging on mini creations from twenty-five of ABQ’s local restaurants and at least an equal number of wineries. Saturday’s gala concludes the festivities on the grounds of Bernalillo’s award-wining Prairie Star Restaurant with a live auction, multicourse dinner, and the wines of the honorary wine chair. This Lot Includes: VIP Package: 3 nights accommodations: June 26 – June 28 2 tickets to Thursday Winemaker’s Dinner: June 26 2 tickets to Thursday Trade Tasting: June 26 2 tickets to Friday’s Grand Tasting & Fiesta: June 27 2 tickets to Saturday’s Live Auction & Gala: June 28 Insider Information: For two (2) guests June 26 – June 28, 2014 Accommodations include tax
Opening Bid: $600
Luck of the Irish A Donation From: Meredythe and Clayt Daley, Jr. Chateau Leoville-Barton bears the name of one of the most prominent families in the Bordeaux wine trade. The owners have Irish roots, but the Bartons know wine, and have stamped their name all over the Medoc, from Chateau Langoa-Barton to LeovilleBarton to Barton & Guestier, their merchant business. In fact, Chateau Leoville-Barton has the Bordeaux record for continuous ownership by a single family—180 years!
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Opening Bid: $500
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This Lot Includes: 1982 Chateau Leoville Barton - Grand Cru - St. Julien 1985 Chateau Leoville Barton - Grand Cru - St. Julien 1986 Chateau Leoville Barton - Grand Cru - St. Julien 1988 Chateau Leoville Barton - Grand Cru - St. Julien 1989 Chateau Leoville Barton - Grand Cru - St. Julien 1990 Chateau Leoville Barton - Grand Cru - St. Julien 1994 Chateau Leoville Barton - Grand Cru - St. Julien 1995 Chateau Leoville Barton - Grand Cru - St. Julien 1996 Chateau Leoville Barton - Grand Cru - St. Julien 1998 Chateau Leoville Barton - Grand Cru - St. Julien 1999 Chateau Leoville Barton - Grand Cru - St. Julien 2000 Chateau Leoville Barton - Grand Cru - St. Julien 2002 Chateau Leoville Barton - Grand Cru - St. Julien 2003 Chateau Leoville Barton - Grand Cru - St. Julien 2005 Chateau Leoville Barton - Grand Cru - St. Julien 2006 Chateau Leoville Barton - Grand Cru - St. Julien 2008 Chateau Leoville Barton - Grand Cru - St. Julien 2009 Chateau Leoville Barton - Grand Cru - St. Julien
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The Daleys have given you the great opportunity to enjoy the best from this chateau, including the 1994, arguably the finest and richest St. Julien from the vintage. The 2002 is often cited as that vintage’s best. And the 03, 05, 08, and 09 are stellar wines for the cellar.
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The wines themselves are sturdy and long-lived. The 1982 has long been admired for its complexity and longevity. Parker estimated the 82 should peak around 2035. He gave the 1986 until 2030 before reaching full development.
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The family secret, however, is that there is no Chateau at LeovilleBarton at all. Grapes from the 47 hectare vineyard are vinified in the cuvee of neighboring Chateau Langoa-Barton. Both are managed by Anthony Barton, the most recent in a long line of Irishmen who have directed the family business.
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Discover Yorkville A Donation From: Yorkville Highlands Winegrowers & Vintners Association, Yorkville Cellars, Meyer Family Cellars, Wood sculptor Cesare Reyneri, MD
The Yorkville Highlands Winegrowers and Vintners Associations represents an appellations that consists of approximately 40,000 acres straddling Highway 128 between the Alexander Valley to the southeast and the Anderson Valley to the northwest. The appellation was first approved in 1998 and has since increased its acreage nearly six-fold, with its largest plantings in Cabernet Sauvignon, Syrah, Pinot Noir, and Merlot. The association has donated an incredible table for six at the 2014 Yorkville Highlands Wine Festival, including limo service to and from the festival, originating in Mendocino! If that weren’t enough, the association has put together an outstanding mixed case of wines from various Yorkville producers. Yorkville Cellars is the only known winery that grows and produces each of “The Six Noble Red Bordeaux Varietals” from western France as stand-alone varietals: Malbec, Cabernet Franc, Petit Verdot, Cabernet Sauvignon Carmenere, and Merlot. This year they donate one magnum each of the six red varietals from 2009, handcrafted from their organic Rennie Vineyard. In addition, the winning bidder and up to nine guests are invited to join Yorkville Cellars for a Private tour of their estate vineyards. You’ll be hosted by the proprietors, and taste your way through both special aged wines from the winery library and current releases, all served with tasty, and specially paired hors d’oeuvres. Lastly, the winning bidder will be enrolled for two years in Yorkville Cellars’ Hi-Rollers Wine Club which includes all membership benefits plus four shipments of three bottles each annually as they release their newest wine vintages. The Meyer Family Cellars Bonny’s Vineyard Cabernet Sauvignon was one of the country’s first and deservedly best examples of a single vineyard designate wine. Meyer Family has donated a magnum of their 2004. Over thirty years ago their precious four acres stood out among thousands that Justin Meyer cultivated in the heart of the Napa Valley’s Oakville Appellation. The old creek, which runs nearby, deposited gravely soils which cause the vines to struggle and produce the most beautifully intense fruit imaginable. Bonny’s Vineyard Cabernet is not a wine they make, but rather one they watch develop itself during its five year ageing process. Yorkville wood sculptor Cesare Reyneri donates a wooden platter and serving dish to this package – both made of wood harvested from his land in Yorkville. Cesare, a retired physician, creates exquisite wooden
bowls made mostly from woods collected from local sources on his own ranch. They are in private collections, and can be found at Yorkville Cellars Winery, the Jacuzzi Family Vineyards in Sonoma, Wattle Creek Winery in Ghirardelli Square, San Francisco, and the Bates & Mailliard Mercantile in Booneville.
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Opening Bid: $500
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This Lot Includes: Table for six at 2014 Yorkville Highlands Wine Festival Yorkville Cellars “Noble Reds” 2009 Magnums Six-pack: Malbec, Cabernet Franc, Petit Verdot, Cabernet Sauvignon, Carmenere, Merlot 2004 Meyer Family Cellars Cabernet Sauvignon, Bonny’s Vineyard, Magnum Yorkville Highlands Winegrowers & Vintners Association mixed case: 2008 Meyer Family Cellars Petite Sirah 2009 Meyer Family Cellars “High Ground Reserve” Syrah NV Meyer Family Cellars California Port 2010 Yorkville Cellars Cabernet Franc, Rennie Vineyard 2011 Yorkville Cellars High-Roller Red, Mendocino County 2012 Yorkville Cellars Rose de Franc, Rennie Vineyard 2009 Maple Creek Winery Artevino Estate Symphony 2009 Maple Creek Winery Artevino Reserve Chardonnay 2007 Maple Creek Estate Merlot 2009 Bink Merlot, Hawks Butte 2009 Bink Pinot Noir, Weir Vineyard 2012 Bink Sauvignon Blanc, Old Chatham Ranch Private VIP Organic Winery Tour and Tasting at Yorkville Cellars Two Year wine club membership at Yorkville Cellars Two wood sculptor pieces by Cesare Reyneri, MD #588 – Platter made, Yorkville laurel wood, 14” x 2 ¾” #623 – Serving dish, Yorkville oak, 9 ¾” x 2” Insider Information: Yorkville Highlands Wine Festival August 9, 2014 For six (6) guests at the table Must show I.D. at Wine Festival gate Yorkville Cellars Private VIP Tour and Tasting For up to ten (10) guests Subject to availability; mutually agreeable date
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Honorary Co-Chair Lot: Multiple Magnums and VIP Visits in the Napa Valley for Six
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A Donation From: Monty and Sara Preiser, Dos Lagos Vineyards, Harbison Estate Wines, Herb Lamb Vineyard, Donum Estate, Chappellet Vineyards, Robert Biale Vineyards, Vineyard 29 Chief organizers of this Mega Lot and Winesong Honorary Auction Co-Chairs, Monty and Sara Preiser will host a wine dinner at their home in Napa. Attending the special dinner will be wine celebrity Andrea Robinson who designed and makes her own stemware. Sara and Monty recommend the glass called “The One” because you only need one red or one white. Each couple will be given 6 reds as part of this amazing lot. Your home base over three nights is the spectacular vacation property generously offered by Tom & Marcie Dinkel of The Dos Lagos Vineyards. On their 22 acre property, they have 4 acres of premium Cabernet Sauvignon grapes. The altitude is approximately 1,650 feet. A rocky terroir, the volcanic rock is called “tuff.” The vines are planted partially on the hillsides, sloping down to the two lakes. Bob Foley, known as “King of Cab” is the Winemaker for Dos Lagos Vineyards. Tom and Marcie are also including a signed vertical of Dos Lagos - 2007, 08, 09, and 2010. They only make 120 - 200 cases of this wine each year, and 2007 and 2008 have been sold out for some time - “they would be pulled from our library.” Marcie paints a new painting for each vintage - she’ll sign each bottle. They will offer a wine tasting and vineyard tour after you check in. Now on to the other key winery players who will be hosting private tours and special tastings during your visit: The majority of JP Harbison Cabernet is made into magnums and double magnums, available only to winning auction bidders. Harbison Cabernet Sauvignon reached cult status almost immediately. Joe and Pat spent seven years searching and found their five acres, rich in volcanic soil for perfect grape growing and nestled next to the renowned vineyards of Dalla Valle, Screaming Eagle and Phelps Backus in the prestigious Oakville district. Joe and Pat’s dream came true and now they help make other’s dreams come true through charities, all thanks to magical fruit, dedicated proprietors and loyal wine enthusiasts. Purchased in 1987, the Herb Lamb Vineyard now covers 7.4 acres of rocky, native hillside property in the Napa Valley, on the eastern hillsides of St. Helena just below Howell Mountain. In 1992 Ann Colgin and her winemaker Helen Turley chose this vineyard as the sole source for her signature wine at Colgin Cellars. Today, Herb and Jennifer Lamb offer their wine through a mailing list or at charity events. The Biale Zinfandel tradition began in the old days of Napa. The Biale family is one of the countless Italian immigrant families who
chose Zinfandel as the best variety for growing grapes in early l California due in part to Zinfandel’s distinct differences in character from site to site. Donum means “gift of the land.” It produces six estate grown Pinot Noirs from Carneros and Russian River. In 2011 Donum Estate added Anderson Valley to its Pinot portfolio. A native of Oberwesel, Germany, Anne Moller-Racke, Donum’s founder, came to California in 1981 and became vineyard manager for Buena Vista Carneros Winery in 1983. She was named director of vineyard operations in 1988 and was promoted to vice president of vineyard operations in 1997. Since the release of their first vintage, Vineyard 29 wines are handcrafted in small lots in their technologically sophisticated, gravity flow winery and caves in St. Helena. Vineyard 29 offers winning bidders their exclusive Library Tasting for six. The visit begins with a look behind the scenes at Vineyard 29 and continues on into their caves, past barrels of future Vineyard 29 vintages to their wine library where winners will taste their way through a seasonally inspired and specifically paired mini four course menu. Included in this lot is a magnum of the 2010 Vineyard 29 Aida Estate Cabernet. Deeply saturated in color, the 2010 Aida Estate Cabernet opens with explosive aromas of ripe cherries, scorched earth, and fresh tobacco leaf. The most sought-after wine in Chappellet’s portfolio, Pritchard Hill is a limited production Cabernet Sauvignon representing the pinnacle of Chappellet winemaking, and embodying the elegant power and complexity of Pritchard Hill winegrowing. Like the great Bordeaux wines that first inspired Donn Chappellet, this wine is crafted by blending Cabernet Sauvignon with other classic Bordeaux varietals.
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Opening Bid: $1000
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This Lot Includes: Dinner for six hosted by Monty and Sara with special guest, Andrea Robinson. Three nights for three couples at Dos Lagos Vineyards 2010 JP Harbison, Cabernet Sauvignon, Napa Valley, Double Magnum 2010 Herb Lamb Vineyards Cabernet Sauvignon, Napa Valley, Magnum 2011 Donum Estate Pinot Noir, Anderson Valley, Magnum 2011 Robert Biale Vineyards Zinfandel, Napa Valley, Magnum 2010 Chappellet Pritchard Hill Cabernet Sauvignon, Napa Valley, Magnum 2010 Vineyard 29 Aida Estate Cabernet Sauvignon, Napa Valley, Magnum Signed vertical of Dos Lagos - 2007, 08, 09, and 2010. Insider Information: For six (6) guests Accommodations available from May 14 to July 3, 2014, Sunday through Tuesday Subject to availability 60 day notice please
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A Sonoma Experience A Donation From: Ledson Hotel, Centre du Vin, Beltane Ranch, Zina Hyde Cunningham Winery, Sojourn
Steve Ledson, owner of Zina Hyde Cunningham Winery, The Ledson Hotel, and the incredible restaurant Centre du Vin, has once again provided our auction with a great trip for two with a stay at the Ledson Hotel including a dinner at Centre du Vin. Standing like the crown jewel of the Historic Sonoma Plaza the Ledson Hotel & Centre du Vin invites you to step back in time to a grander era. At Ledson’s Centre du Vin, winning bidders can wrap up a day’s sightseeing with award-winning wines, delicious appetizers and hand-crafted cocktails. Antique grandeur and modern amenities combine with subtlety, efficient and personalized service, making the Ledson Hotel & Centre du Vin one of the most distinguished addresses in California. The winning bidder will also be treated to a case of Zina Hyde Cunningham’s ’09 Old Vine Zinfandel. Beltane Ranch adds big time to this Sonoma Valley package by offering a magnum of its 2012 Sauvignon Blanc, which took the gold medal at the Orange County Wine Competition, and was the recipient of the North Bay Sustainability Award. The bright, crisp and full-bodied Sauvignon Blanc is the result of 2012’s near perfect growing season. Beltane Ranch also donates a beautiful label print by artist Dennis Ziemienski, an internationally known illustrator and designer for 30 years and a member of New York Society of Illustrators. Sojourn Cellars offers a unique addition to this year’s auction with a “comparative tasting seminar” for up to ten guests. This unique, private tasting features flights of single vineyard and appellation pinot noir, cabernet sauvignon, and chardonnay served in elegant Riedel stemware and shared in a relaxed, intimate setting. Sojourn’s comparative tasting allows guests to experience the nuances and distinctive qualities across their portfolio of vineyard sites This Lot Includes: One night stay at the Ledson Hotel Dinner at Centre du Vin “Comparative Tasting Seminar” at Sojourn One case: 2009 Zina Hyde Cunningham Old Vine Zinfandel, Redwood Valley 2012 Beltane Ranch Sauvignon Blanc, Magnum Label print by artist Dennis Zemanski, signed and framed, 30” x 40” Insider Information: Ledson Hotel stay valid from November – March; midweek only For two (2) guests Subject to availability and black-out dates Sojourn Cellars “Comparative Tasting Seminar” For up to ten (10) guests
Opening Bid: $500
Harlan Estate A Donation From: Meredythe and Clayt Daley, Jr., D. Scott Farmer and Mia B. Ballentine
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“Harlan Estate might be the single most profound red wine made not just in California, but in the world.” Robert M. Parker, Jr.
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This Lot Includes: 1997 Harlan Estate, Napa Valley 1998 Harlan Estate, Napa Valley 1999 Harlan Estate, Napa Valley 1991 Harlan Estate, Napa Valley 1992 Harlan Estate, Napa Valley
live auction
Opening Bid: $500
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Stephen Tanzer had this to say: “Without question, this is a California ‘grand cru.’ It’s hard to imagine another California wine of any stripe that has provided so many fireworks over the past two decades.”
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Two of the most influential wine critics add the following about Harlan’s accomplishments:
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Bill Harlan set out to produce the First Growth of California from the hills of Oakville. He offers this view of his accomplishments, “This transition zone between the wild terrain of the forest and the open plain of the valley is where we planted the vineyards, built the winery, and established our home. This is the edge of the change, and where we experience the activities of nature the most. I think that much of the character of the wine comes from the fact that the vineyards are carved from—and next to—these wild lands, this forest, and these woodlands. It’s a good metaphor for life, as well as for our winegrowing philosophy.”
Two of the most generous collectors--Clayt Daley and Scott Farmer-are willing to share the Harlan Estate experience with the successful bidder.
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Wine makes Me Soooooo Sleepy A Donation From: Lowell and Janet Herrero
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Janet and Lowell Herrero are long-time friends of Winesong, and are truly among our most prized donors. This year’s signed and framed giclée is yet again another stunning representation of Lowell’s truly unique voice. Throughout a dynamic life that has spanned the Great Depression, the Second World War, the rise of Silicon Valley, and the dawn of the twenty-first century, Lowell Herrero has turned his passion for living into art. From his home in Northern California, he has traveled to Tuscany, Provence, and Spain, absorbing the lessons of their sensuous landscapes. The colors of horizons and rich earth, the sensations of sunlight, and the fragrance of flower-covered hillsides mingle in his imagination and flow through his paintbrush onto his canvases. Herrero feels a deep affinity with farmers working the land. He renders them bursting with life, over-large, and enduring — extensions of the very soil they cultivate. In his paintings, vineyards stretch into the distance as grape pickers enjoy lunch under a cloudless blue sky or a well-deserved nap. Lavender harvesters bend to their task, and a field of rolled bales tells us the hard work of haying is at an end. Each painting invites us to smile with pleasure and enjoy the inner vitality and plenitude of the landscape. But above all, the paintings project the irrepressible joie de vivre of an artist who knows how to live. This Lot Includes: “Nap After the Harvest,” by Lowell Herrero, framed giclée print on canvas, signed by the Artist,“42 x 72”
Opening Bid: $500
Montana Meets Merna the Mermaid A Donation From: Pacific Star Winery, 6L Bottle Artist Kathryn LeMieux, 3L Bottle Artist Judith Ann Burton, Graziano
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Pacific Star’s proprietor Sally Ottoson is known as the Queen of Charbono. Her favorite grape, Charbono hit a low of 47 acres left in the world just 10 years ago. Vulnerable to rot from early rains, we thank only the most dedicated growers for Charbono’s existence. Inglenook Winery made Charbono into Gold Medal wines at the World’s Fair for years … some still drinkable 30 years later. Pacific Star’s flagship, this lovely relic from the past is enjoying a rebirth. Eddie Graziano grows their Charbono in Calpella, Mendocino County.
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Opening Bid: $500
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This Lot Includes: “Merna the Mermaid” by artist Kathryn Lemieux, 6L painted artist bottle 2009 Pacific Star Winery Charbono, Graziano Home Ranch, Mendocino “Joe Montana”, 3 Liter Artist bottle by Judith Ann Burton 2010 Graziano Family of Wines Zinfandel, Mendocino “Judith Ann Burton: Multimedia Artist” by Jason A. Liske, coffee table book
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Graziano’s Montana double magnum was hand-painted by his mother-inlaw, Judith Ann Burton, an accomplished artist. They have added a copy of her book, titled “Judith Ann Burton – Multi Media Artist.” Artist Judith Ann Burton’s interest in art began at an early age and by the time she was in high school she was painting in oils. She went on to receive her Bachelor’s Degree in Art from Pacific Lutheran University and later a Master s Degree, working as a teacher and counselor. Since her retirement from the educational field she has dedicated herself to the pursuit of art. Judith has received awards in exhibitions as is in the permanent collection of the California State Capitol Building, The Merced Multicultural Art Center, Domino’s Pizza headquarters, the Sierra Point Building in Merced, and ColorPress of Merced.
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Another veteran Mendocino winemaker, Greg Graziano’s seeks out unique old vineyards. His 2010 Mendocino Zinfandel comes from 10 different old vine Zinfandel vineyards scattered throughout the benchlands and hillsides of Mendocino County. Old vine vineyards such as Bertozzi, Kazmet, Venturi and Zeller grace this fine wine. The blend also contains Petite Sirah from 3 vineyards.
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Bottle artist, Kathryn LeMieux created this bottle image of “Merna the Mermaid.” Currently living in Mendocino County, she studied painting and printmaking at Western Washington University. At a cartoon workshop there, she met cartoonists and found inspiration to pursue the craft. Kathryn’s work has appeared in magazines, newspapers, commercial advertising and books. Her editorial cartoons won several California Newspaper Publisher Awards, and King Features Syndicate published her comic strips in newspapers both nationally and around the world.
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A Vintour of Anguilla A Donation From: Albert & Bonnie Lake of Vintours, MCDH Physicians
Albert and Bonnie Lake of Vintours in Anguilla have put together another truly five-star British West Indies experience. A warm and welcoming island destination tucked away in the northern Caribbean, unrivaled white beaches and breathtaking turquoise seas embrace Anguilla. Anguilla has been described as a blank canvas, allowing visitors to design any vacation they please. This package begins with seven nights at the five-star Viceroy Anguilla. Throughout this resort, modern architectural forms interplay with the natural environment. From expansive and elegant garden-view guestrooms to remarkable beachfront villas with private pools, Viceroy’s luxury accommodations truly exceed expectations for style, comfort and service. Experience a relaxing retreat with lavish amenities that include scuba diving, snorkeling, a putting green, and three championship tennis courts. The resort’s signature restaurant, Cobà, offers dining with exquisite views of Barnes Bay and Meads Bay. The dramatic bay-view Sunset Lounge and cliffside Half Shell beach bar and restaurant add to the culinary offerings at this stunning luxury Caribbean resort. Two white sand beaches and a glimmering Sunset Pool add to Viceroy’s rarefied experience. The winning bidder and a guest will be greeted by Albert Lake for cocktails, and then enjoy a complimentary bottle of champagne in their suite. This package also includes dinners at select restaurants and a three-day car rental, enabling guests to freely experience the beauty this island has to offer. Especially added to this year’s package is a degustation (wine/food pairing) dinner at Islandskyies, the private residence of Bonnie and Albert! Mendocino Coast District Hospital Physicians graciously underwrites transportation costs with a grant of $1000. This Lot Includes: Seven nights at Viceroy Anguilla Welcome cocktails with Albert Lake Bottle of champagne in suite, on arrival Dining out at select restaurants Three-day car rental Degustation dinner at Islandskyies (private residence of Albert and Bonnie Lake) $1000 towards transportation Insider Information: For two (2) guests Available from April through November, excluding September
Opening Bid: $1000
Three nights at Marefino and Marebello A Donation From: Barra of Mendocino/Girasole Vineyards, Bottle Artist Angela Speck
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Martha & Charlie Barra are offering three nights at Marefino and Marebello, their lovely ocean front house and guest quarters here on the Mendocino Coast. Available through September 1, 2014. Their home and guest house comfortably accommodates six. It is located just north of the Botanical Gardens, 2 miles south of Fort Bragg. Three bedrooms, four baths located 10.5 feet from the bluff overlooking the Pacific Ocean. Gourmet kitchen, hot tub, privacy, lots of wildlife. Watch the sunsets while enjoying Barra of Mendocino Petite Sirah with dinner.
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Opening Bid: $500
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This Lot Includes: Three nights at Marefino & Marebello 3L artist bottle, “Mendocino Landscape” by Angela Speck, painted, signed by the artist 2007 Barra of Mendocino Petite Sirah, Mendocino Insider Information: For six (6) guests No pets Expires September 1, 2014
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The beautiful, intricate Mendocino Village scene on the three-liter bottle was created by Angela Speck. She notes: “My interest in art took root in the early 1950s when, as a child, I would sit for hours watching my father design and create custom jewelry for Cartiers of London. As age 12, I painted my first wave and continued to dabble throughout my school years. Later on I began working for the Walt Disney Studios in the Ink and Paint Department. But it was not until I moved to Mendocino in 1989 that I pursued art seriously.” Her paintings have been featured on the cover of the Mendocino Traveler’s Guide, and she has generously painted Winesong bottles each year since 1996. She was Winesong Artist of the year in 2006. Currently her works are on display at Panache Gallery in Mendocino.
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Charlie Barra has been farming grapes in northern Mendocino County, Redwood Valley area, for over 50 years. Yes, that makes him a “seasoned grape grower,” and one of the best, at that. All of the grapes used in the wines bearing the “Barra of Mendocino” label are grown organically by Charlie at the home ranch, Redwood Valley Vineyards. The vineyard is certified annually by California Certified Organic Farmers.
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South Africa A Donation From: Southern Destinations, Valley Emergency Physicians
You will begin your South African Adventure with an arrival in Cape Town where you will be met at the airport by your private guide and transferred to the Cape Cadogan Hotel in Cape Town. Cape Cadogan, in the suburb of Gardens, is centrally located for a visit to Cape Town - South Africa’s ‘Mother City.’ The Georgian style building was originally a farmhouse and has been declared a national monument. Cape Cadogan boutique hotel is quintessential Cape Town, with each of its twelve bedrooms individually decorated with touches of history blended with contemporary chic and bohemian influences. Cape Cadogan has a laid-back quality, and you can take a walk to the buzzing bistros, boutiques, cafes and restaurants of Kloof Street, where you can enjoy the energy of the city and truly experience Cape Town. Over the next few days, you might try some of these suggested activities: Constantia – is the oldest wine region in the Cape and boasts a combination of beautiful Cape estates with historic wines (like vin de Constance from Klein Constantia) and the Cape Dutch architecture of Groot Contstantia as well as some high tech, very modern wineries like Constantia Glen and Steenberg. Kirstenbosch – acclaimed as one of the great botanic gardens of the world. Few gardens can match the sheer grandeur of the setting of Kirstenbosch, and it is the first botanic garden in the world to be included within a UNESCO natural World Heritage Site. Cape Peninsula tour – an absolute must for any visitor. It offers picturesque landscapes, flora, fauna, architecture, harbor and street scenes. Starting along the “Atlantic seaboard” travel through the beautiful coastal suburbs of Clifton and Camps Bay where mountains. Travel down to the Cape of Good Hope – the most southwesterly tip of Africa and visit the resident Jackass Penguin colony at Boulders beach. Table Mountain – Take the cableway to the top where the view from the top has been described as one of the most epic views in Africa. It is now officially one of the New7Wonders of Nature. V&A Waterfront – Something for everyone – boutiques, restaurants, cafés, boat cruises, The Big Wheel, craft markets, Robben Island ferry etc. Stellenbosch & Franschhoek Winelands – home to South Africa’s most prestigious wines, these historic towns and their vineyards surrounded by beautiful mountains are less than an hour’s drive from Cape Town. We can arrange cellar tours and private tastings with local winemakers. After your time in Cape Town, you will fly to Lion Sands Kruger National Park for a three night stay in a suite. In the heart of the game-rich Sabi Sand Reserve, adjacent to the world-renowned Kruger National Park you
have the opportunity to view spectacular Big Five wildlife while preserving the balance of the “bushveld.” Being on safari at Lion Sands typically includes a morning game drive, breakfast at the lodge, an optional bush walk, high tea, an afternoon game drive with sundowner drinks and snacks, and dinner under the stars!
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Opening Bid: $2000
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Valley Emergency Physicians graciously underwrites transportation costs with a grant of $2,000.
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After ten glorious days, you will be driven from Islands of Siankaba to Livingstone Airport in time for your flight to Johannesburg and your international flight home.
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Following Lion Sands, you will fly to Livingstone, Zambia, and then transferred to the Islands of Siankaba on the banks of the Zambezi River. The exclusive five-star Islands of Siankaba Lodge, characterized by first class service, fine cuisine, and fine wines, is built across two densely forested islands in the Zambezi River. The six luxurious chalets of Islands of Siankaba Lodge are constructed with a private balcony that looks out over the Zambezi River. Activities included during your stay are a guided tour of Victoria Falls, a Sunset Cruise, Fishing, Makoro Trips, a guided nature trail walk, a cultural tour of Siankaba village by foot or mountain bike, and a visit to a community nursery school. Optional activities include a day safari to the Chobe National Park, abseiling, bungee jumping, fly fishing, helicopter flights, golf, and white water rafting.
This Lot Includes: Four nights at Cape Cadogan Boutique Hotel Bed & Breakfast in a luxury room Three nights at Lion Sands Kruger National Park in a suite (fully inclusive) Three nights Islands of Siankaba in a luxury room (fully inclusive) Flights: Cape Town to Nelspruit Nelspruit to Livingston Livingstone to Johannesburg Transportation/Tours: Cape Town Airport to Cape Cadogan Hotel Full day private touring while in Cape Town Cape Cadogan Hotel to Cape Town Airport Nelspruit to Lion Sands Kruger Park Lion Sands Kruger Park to Nelspruit Airport Livingstone Airport to Islands of Siankaba Islands of Siankaba to Livingstone Airport $2,000 towards transportation Insider Information: For two (2) guests Expires September 1, 2014 International flights not included
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Pinot Terroir: Up Close & Personal A Donation From: Greg Lafollette, Lafollette Wines, Sunshine Taylor
This unusual lot revolves around Lafollette’s prize DuNah vineyard in the southwestern outpost of the Russian River Valley appellation. Established in 1998 by growers Rick and Diane DuNah, this site enjoys long hours of sunlight, cool coastal temperatures. “…our aim is to create an age-worthy Pinot Noir of great depth and color, enabled by extremely small berries and a high skin-to-juice ratio.” One of California’s most accomplished winemakers, Greg La Follette has delved far more deeply than most into the science behind the art of winemaking. Greg has an intense interest in the texture and mouth feel of wine, and this leaves an indelible mark on the wines he creates. This 6-bottle vertical of DuNah Vineyard Designate wines consists of the first three years under the DuNah label and the last three under La Follette Wines with all six under the winemaking of Greg LaFollette. Greg is also offering a “Terroir Tour” for up to 8 people, including a vineyard tour and overlook of the Sebastopol Hills and Petaluma Gap at the DuNah Vineyard. The tour is followed by taste through a “terroir flight” of DuNah and La Follette wines and a BBQ over French oak wine wood coals, with Greg as the chef du jour. Greg adds, “If we have time and it is the right time of year, we could also barrel taste through the 2013 vintage wines.” Sunshine Taylor’s brilliantly colored image adorns the six-bottle box holding the DuNah Pinots. Sunshine was Winesong’s artist of the year in 2005. She began painting in watercolor in 1981, while living in northern Vermont. After twenty years of creating watercolors, Sunshine is now working in acrylics, which are providing her with a brilliant avenue for her love of color. Her paintings have been marketed nationally as computer screen savers and mouse pads. Sunshine’s work is represented by Edgewater Gallery in Ft. Bragg, CA, the Prentice Gallery, and the Mendocino Art Center. This Lot Includes: Hand-painted artist box by Sunshine Taylor 2006 DuNah Pinot Noir, DuNuh Vineyard 2007 DuNah Pinot Noir, DuNuh Vineyard 2008 DuNah Pinot Noir, DuNuh Vineyard 2009 La Follette Pinot Noir 2010 La Follette Pinot Noir 2011 La Follette Pinot Noir “Terroir Tour” at DuNah Insider Information: For up to eight (8) guests Allow at least 5 hours for this special tour, tasting and BBQ
Opening Bid: $500
20- Bottles of Gruaud-Larose on the Wall or A Vertical of Gruaud-Larose (1970-2009) A Donation From: Meredythe and Clayt Daley, Jr.
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This St. Julien “Super Second” began its life in 1725 under the direction of the Gruaud brothers. The Gruauds’ original 116 hectares have expanded to 150, of which 82 are planted to five grape varietals – 57% Cabernet Sauvignon, 30% Merlot, 6.5% Cab Franc, 4% Petit Verdot and 2% Malbec. As they went through their cellar selecting their favorite vintages, the Daleys ended up offering an unusual perspective of the best of Bordeaux spanning four decades.
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Opening Bid: $500
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This Lot Includes: 1970 Chateau Gruaud Larose - Grand Cru - St. Julien 1975 Chateau Gruaud Larose - Grand Cru - St. Julien 1978 Chateau Gruaud Larose - Grand Cru - St. Julien 1981 - 1983 Chateau Gruaud Larose - Grand Cru - St. Julien 1985 Chateau Gruaud Larose - Grand Cru - St. Julien 1986 Chateau Gruaud Larose - Grand Cru - St. Julien 1988 - 1990 Chateau Gruaud Larose - Grand Cru - St. Julien 1995 Chateau Gruaud Larose - Grand Cru - St. Julien 1996 Chateau Gruaud Larose - Grand Cru - St. Julien 2000 Chateau Gruaud Larose - Grand Cru - St. Julien 2001 Chateau Gruaud Larose - Grand Cru - St. Julien 2003 Chateau Gruaud Larose - Grand Cru - St. Julien 2005 Chateau Gruaud Larose - Grand Cru - St. Julien 2006 Chateau Gruaud Larose - Grand Cru - St. Julien 2008 Chateau Gruaud Larose - Grand Cru - St. Julien 2009 Chateau Gruaud Larose - Grand Cru - St. Julien
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He also rated the 1986 and 1990 at 96 points, and recent vintages such as 2005, 2008, and 2009 have also been highly rated.
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Parker reports, “When tasted earlier this year, the 1982, one of the superstars of this great vintage was described as still youthful as its nose “reluctantly releases aromas of red cherry, sweet spices, aromatic herbs and coffee. Dense, rich and fleshy, with ripe red cherry, tobacco and forest floor flavors given shape by harmonious acidity and smooth tannins.”
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The inside story is that the Grand Vin, Chateau Gruaud Larose, can seem deceptively approachable early on owing to its sweet fruit, but the wine’s major tannic clout generally calls for extended aging. On the palate, expect an earthy, leathery, densely packed wine that typically suggests an almost roasted ripeness. Around 25,000 cases of this St. Julien standout are produced each year.
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Dinner for 10 at Bradley’s Fine Diner A Donation From: Chef Bradley Ogden, Honorary Co-Chairs Monty and Sara Preiser
Farm-to-table chef and restaurateur Bradley Ogden will entertain 10 guests in his new Menlo Park Restaurant, “Bradley’s Fine Diner.” Join Bradley for a unique “behind the scenes” look at how artfully crafted dishes come to life. In addition to an outstanding meal, one extremely lucky bidder and 9 guests will experience a lesson in the art of fine cooking as every dish will be prepared especially for you. This is a one-of-a-kind dining experience and a rare treat for those who wonder how a masterful chef manages a kitchen. Chef Bradley Ogden rose to national prominence as the executive chef at San Francisco’s renowned Campton Place Hotel. Later, Ogden and partner Michael Dellar opened Ogden’s signature restaurant, The Lark Creek Inn in Marin County, just north of San Francisco to acclaim by leading critics and publications as one of the best restaurants in the nation. It was followed by One Market Restaurant in San Francisco, Lark Creek in Walnut Creek and San Mateo, Yankee Pier in Larkspur, Parcel 104 in Santa Clara, and Arterra in Del Mar. Among other awards, Ogden has been named Best Chef California by the James Beard Foundation, one of the Great American Chefs by the International Wine and Food Society, winner of the Golden Plate Award by the American Academy of Achievement and Chef of the Year by the Culinary Institute of America. Ogden has appeared on the Today Show, Good Morning America, AM/San Francisco, Dinner at Julia’s and the Discovery Channel’s Great Chefs of the West series. In 2012 Chef Ogden started an exciting new venture with his son Chef Bryan Ogden and Tony Angotti. Bradley Ogden Hospitality is a multi-purpose operations and consulting company with restaurants opening in Las Vegas, Houston and Menlo Park. Recognized as a pioneer and inspiration to many in the culinary field, Ogden’s Hop’s and Harvest, Funky Chicken and Bradley’s Fine Diner are sure to continue the tradition transforming traditional American food into superbly updated fare. Our Honorary Co-Chairs Monty and Sara Preiser have graciously provided the wine for your dining pleasure. Shadowbox is the Preisers foray into winemaking, and they select a different winemaker for each wine produced. Total annual output is around 300 cases. Syrah is a specialty, and as they say, “After several years of producing this Syrah for only ourselves, we decided to it was time to share. Only 47 cases of 2008 Sarabec Mountain Terraces
Syrah were made. Filled with rose petals on the nose and a palate of dark fruit and tobacco this is wine that can handle some age, but is drinking well right now.”
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Opening Bid: $1000
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This Lot Includes: Dinner party hosted by Chef Bradley Ogden At Chef Ogden’s Menlo Park Restaurant, “Bradley’s Fine Diner” 2006 Shadow Box Cellars SaraBec Syrah (6) 2007 Shadow Box Cellars SaraBec Syrah (6) Insider Information: For ten (10) guests Mutually agreeable date and time Available March – August 31, 2014 Available Sunday – Thursday
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Get in the Masút Loop A Donation From: Masút Vineyard and Winery, Artist Lynne Prentice
Masút Pinot Noir is created by the next generation of Fetzers. Ben and Jake, sons of Bobby and Sheila Fetzer, who all grew up on the Home Ranch, a property developed by grandparents Barney and Kathleen Fetzer with the help of their 11 children. Jake and Ben developed a deep respect for the land and the life it supports. Their 1500 acre Masút Ranch borders the Home Ranch. As third Generation grape growers and winemakers, their goals are to continue what their grandfather started, to follow their father’s vision of pioneering a new region for exceptional Pinot Noir and to continue learning about the Masút vineyard site. Their flagship Pinot Noir showcases the elegant, dark, rich fruit and mineral flavors that are so distinctive of their estate vineyard. It is made up of Dijon clones 113, 115 and 777 of Pinot Noir. Aged 11 months in French oak (35% new) and bottled unfined and unfiltered. This limited production wine was rated 94 points by Greg Walter in the Pinot Report and 91 points by Stephen Tanzer. Bottle artist Lynn Prentice was our 2007 Winesong Artist of the Year. She grew up in the Sacramento Valley, but spent many weekends trout fishing in the Sierras or camping along the northern pacific coast. She explains, “The inspiration for my painting comes to me in bits and pieces as I move throughout my day and flows onto the canvas in the same manner. I am always surprised that the culminations of all my hectic and scattered painting sessions leave me with images that appear quiet and serene.” In addition, Lynne owns and operates the Prentice Gallery, Fine Art & Custom Picture Framing, which represents many local artists, and provides other galleries, artists, and residents of Mendocino County with custom framing services. This Lot Includes: “Ocean Bluff Landscape” by Lynne Prentice, 5L Artist Bottle 2011 Masút Pinot Noir One case each: 2009, 2010, 2011 Masút Pinot Noir in wood case
Opening Bid: $500
Inspired Wine & Food Experiences for Six A Donation From: Opus One, Falcor Wine Cellars LLC, Hagafen Cellars
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Opening Bid: $500
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This Lot Includes: Twilight Tour & Tasting at Opus One Lunch for six and private tasting at Falcor 2009 Hagafen Cellars, Napa Valley Syrah (12) VIP Tour & Tasting at Hagafen Cellars Insider Information: For six (6) guests
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In 1981 a joint venture between Chateau Mouton Rothschild and the Robert Mondavi Winery resulted in the sale of a single case of their wine for $24,000 at the first Napa Valley Wine Auction — the highest price ever paid for a California wine at the time. In 1982 Robert Mondavi and Baron Philippe de Rothschild began label design. The partners agreed to choose a name of Latin origin for the joint venture, allowing for easy recognition in both English and French. Baron Philippe announced his choice, “Opus,” a musical expression denoting the first masterwork of a composer. Two days later he proposed an additional word: “Opus One.” This year, for the winning bidder and five guests, Opus One has generously donated a private reception, twilight tour, and tasting including Champagne, two vintages of Opus One, and caviar and hors d’oeuvres in the Grand Chai Tasting room. For the first few years, Falcor Wine Cellars limited its production to Chardonnay and permitted that excellent product to serve as its calling card to the wine industry. Then, perhaps surprising to some, the 1999 Napa Valley Chardonnay became one of the nation’s top scoring Chardonnays, scoring 93 Points in the Wine Spectator. Falcor was officially on the map and, by 2004, was producing eight different varietals. Falcor has a 12,000 sq. ft. winery and beautiful tasting salon in Southern Napa Valley and is offering lunch for six followed by a tasting of five wines, and a barrel tasting with the winemaker. Owned and operated by Irit and Ernie Weir, the Hagafen Winery was founded in 1979, and the first commercially released vintage was harvested in 1980. In the ensuing years, they have grown from a small partnership producing wine with grapes from Winery Lake Vineyard, then owned by Rene DiRosa, to a well-established wine company whose wines have been served on numerous occasions at the White House to visiting foreign dignitaries. The cornerstones of their lives are the Silverado Trail winery and tasting room and their two estate vineyards in the eastern benchland of the Napa Valley. Made from organically grown grapes in our Vichy Ave Estate in the Coombsville AVA, the 2009 Hagafen Napa Valley Estate Bottled Syrah is rich in opulent fruit and style. On the nose, their Syrah shows aromas of red and black fruits. This inky, dark red wine fills the mouth with firm, meaty tannins, complementing a rich mix of cherry, black cherry, chocolate.
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Under the Tuscan Sun, Travel to Chianti A Donation From: Villa Monte Bernardi, Valley Emergency Physicians
The Schmelzer Family looks forward to welcoming you to their beautiful hilltop estate, Villa Monte Bernardi, located in Panzano, an area generally acknowledged as the premium wine region for Chianti Classico. For one luxurious week, their villa is your villa. This thirteenth century villa is constructed in the traditional rustic Tuscan style: Stone exterior, wood-beamed ceilings and terracotta tiled floors. The four-year renovation created an interior of pure luxury and comfort. The villa has many large windows and doors inviting the unusual Tuscan light that attracted Leonardo da Vinci and Michelangelo to the region. There is a large gourmet kitchen/dining room with a separate preparation area, an entry parlor, a spacious living, fully-equipped gym, five bedrooms and five bathrooms (three of which are en suite). The villa is an environment that allows for personal privacy as well as relaxed conversation and wine tastings. There are several terraces, each with its own unique and magnificent view of the Concha d’Oro, home to the prime vineyards surrounding the property. The villa has its own 20 X 45 foot swimming pool and a beautiful pergola, where one can relax in a tranquil atmosphere with an appetizer and a glass of wine. To make your stay memorable, the Schmelzer family will host a tour of their winery and vineyard, followed by a reception with brother and sister, Michael (the winemaker) and Jennifer Schmelzer who will serve as your personal concierge for the week. They will also arrange for a tour and tasting at the Corzano e Paterno, a small family winery dedicated to the production of the finest quality wine, olive oil and sheep cheeses. We have included, at Jennifer’s suggestion two meals prepared by Rosanna, a “castling,” which literally means housewife, and a warm and lovely Italian mother. In Italy, no one’s cooking is as good as mom’s. One full day of custom-made touring with transportation is also included. The Villa is ideally located for many day tour choices. Among local touring options are tours of the Tuscan city of Siena and its ninth century cathedral, the winery at Castello di Ama, the winery and olive oil producer, Castello di Volpaia, or perhaps
a trip to Florence where the group can enjoy a guided tour on or off the beaten path or explore the old quarters of Florence, where artisans at work practice ancient techniques using gold, silver, paper, and wood.
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Valley Emergency Physicians graciously underwrites transportation costs with a grant of $2,000.
2013
Opening Bid: $2000
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This Lot Includes: Seven Nights at Villa Monte Bernardi Reception and Winery/Vineyard Tour with members of the Schmelzer family VIP tours and tastings Insider Information: For four (4) couples (eight guests) One week stay (Saturday to Saturday) Subject to availability from May – September 1, 2014
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Relaxation Mendo-style
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A Donation From: Jennifer Linley Taylor, Sally Stewart of Southern Exposure Spa, 955 Ukiah Street Restaurant, MacCallum House Inn & Restaurant, The Moose Café, Café Beaujolais, Mendocino Wine Shop, Mendocino Theatre Company, The Belgian Chocolate Shoppe Mendocino is known and famous for its relaxed style, and this package will show you what it’s all about! The lot begins with a three night stay in Jennifer Linley Taylor’s “Forest Suite.” Built entirely with redwood, recycled fir and barn wood, this romantic getaway is located just 5 minutes south of the town of Mendocino on 5 acres of beautiful redwoods. The south wall is all windows with a deck overlooking the surrounding trees. This peaceful retreat is frequented by honeymooners, artists, writers and those seeking total privacy. Take a walk through the forest or just relax and enjoy the tranquility. In the fall of 1987, with a vision and a prayer, Peggy and Jamie Griffith fired up the stoves and opened the doors to the 955 Ukiah Street Restaurant in historic Mendocino village on California’s North Coast. After all these years, a great many dinners have been served and numerous salutations have been made. Peggy and Jamie are still opening the doors, meeting new people and greeting old friends in one of the longtime favorites among Mendocino restaurants. They are pleased to offer a fabulous three-course dinner for two! MacCallum House also comes through with a dinner. “The Mac House” (to locals!) set the standard in the very early days of the interest in organics with Executive Chef Alan Kantors’ long-time focus on sustainable farming. Chef Kantor showcases regional North Coast wines, seafood, meats and produce with an emphasis on organics and quality purveyors. Next is a lunch at Mendocino’s The Moosse Café. The Moosse is highly regarded for fresh, progressive American cuisine inspired by the seasons. Flavorful dishes are made from scratch and served in a friendly, inviting, turn-of-the-century home. Also included is a lunch at the famous Café Beaujolais. The cooking concept at Beaujolais, overseen by Executive Chef/Owner David LaMonica, begins by scouring the planet for the finest ingredients, from organic local produce to diver scallops from Nantucket Bay and olive oil imported from Spain. Humanely-raised meats from critically acclaimed Niman Ranch and local line-caught or farmed seafood are featured. The Beaujolais kitchen staff proudly prepares food to reveal the natural flavors of the product. Our good friend Sally Stewart of Southern Exposure Spa donates the absolutely essential components of relaxation. Spa treatments! The winning bidder will be treated to an Eminence organic facial, a 1½ hour massage, 1½ hour pedicure and foot reflexology! Sally heads up a team of accomplished and educated professionals waiting to pamper you!
Next, head to the Mendocino Theatre Company, in the heart of l Mendocino, to catch some world-class performances from our local actors and actresses. MTC offers a voucher for two tickets to a future production! The mission of the Mendocino Theatre Company is to produce plays of substance and excitement, ranging from the classics to cutting edge, to nurture local talent, and to provide meaningful theatrical experiences for our local and visiting audiences. MTC is a vital component of both our coastal artistic community and the local economy. Located right on Main St. in Mendocino Village, the Mendocino Wine shop offers an excellent variety of high-quality wines, with a staff that can guide you to exactly what you’re looking for! The Wine Shop has donated a complimentary tasting for two as part of this package. And…what goes better with wine than chocolates? The Belgian Chocolate Shoppe of Mendocino donates a box of insanely rich truffles made in the old world tradition of Belgian chocolates to cap off this extraordinary package.
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Opening Bid: $750
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This Lot Includes: Three night stay at Jennifer Taylor’s “Forest Suite” Three course dinner at 955 Ukiah Street Restaurant Dinner at MacCallum House Lunch at The Moose Café Lunch at Café Beaujolais Southern Exposure Salon and Day Spa Éminence Organic Facial 1 ½ hour massage 1 ½ hour pedicure and foot reflexology One voucher (for two tickets) to a production at the Mendocino Theatre Company Wine Tasting at Mendocino Wine Shop Box of Belgian Truffles from The Belgian Chocolate Shoppe Insider Information: For two (2) guests Expires August 31, 2014 Dinner at 955 Ukiah Three course: starter, entrée, dessert Wine & gratuity not included Dinner at MacCallum House No holidays or special events The Moose Café Friday thru Monday Café Beaujolais Excludes wine/beer & gratuity Mendocino Wine Shop Tasting not available Monday or Tuesday
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Marsala, A Sicilian Treasure A Donation From: Alcesti, Cantine Bianchi, Cantine Intorcia and Fina, John Lewis of Un Pó Pazzo, MCDH Physicians
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Auction Chairman Emeritus John Lewis of Un Po Pazzo, crafted this extravagant trip package to the unforgettable Marsala, Sicily for a truly one-of-a-kind Italian experience. Marsala is famous for its namesake wine which was originally fortified with alcohol to ensure that it would last long ocean voyages, but which is now made that way because of its popularity in foreign markets. However, the beautiful and warm Sicilian West Coast is not home to the fortified Marsala alone. On the contrary, the region produces amazing dry whites & reds and enchanting sun-drenched dessert wines that showcase the unparalleled Mediterranean and exotically middleEastern allure of wines made with local indigenous varietals (Nero D’Avola, Zibibbo, Grillo, Catarratto), as well as various gorgeous liqueurs like ‘Limoncello’. A winning bidder and three guests will be treated to a luxurious stay in the heart of Marsala at the Hotel Carmine. An English buffet breakfast is served every morning at Hotel Carmine, and all the rooms feature elegant Sicilian decoration maintaining the original architecture, but with state-of-the-art amenities such as modern bathrooms, Satellite TV, Air conditioning, Internet, and more. The hotel also features a gorgeous courtyard with a palm tree in the middle where guests can sit and relax. During your stay in Marsala, Un Po Pazzo’s producers—Fina, Alcesti, Cantine Intorcia, Cantine Bianchi--will take you and your guests under their wing, tailoring your entire trip to your needs and wishes, and treating you to visits to their wineries. Character is the watchword of Bruno Fina and her children. The Fina family produces wines that taste of passion. The grapes, fruit of a loved and fought, are carefully raised to the wine, thanks to the dedication of the work in the vineyard. The family warmth and the experience of the wine are the fundamental elements of life in Fina Cellars. Alcesti, a family-owned and operated winery, uses the traditional tried and true techniques of wine making of the ancestors blended with the state of the art, modernizations that bring about perfect conditions to make award-winning wines. Gianfranco Palladino, along with his sister, wife, mother and father, proudly share in the operation of this winery. The Intorcia winery was established in 1930 by the Intorcia family who still manages the business. Born as a baglio--a small family business-the Intorcia’s wineries now are made up of establishments that extend over an enormous area holding more than 20,000 hectaliters in ageing storehouses, in oaken casks. Intorcia is distinguished by its production of Marsala wine, Nero d’Avola and Inzolia.
It was the early ‘50s when Leone Bianchi, born in Tuscany and wholesaler of wines, decided to move his business to Marsala to devote to the production of wines, brandy, grappa and spirits. Today the family business is continued by his son, Giuseppe, now joined by his son Claudio. Bianchi Distilleria invests its expertise in “traditional” products, but made with new processes of design, high technology, enhancing the softness and purity of flavor. It’s this attention to detail that helps produce absolutely world class Limoncello and award-winning brandy, as well as excellent Marsala and other traditional wines of the area.
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The Mendocino Coast District Hospital Physicians graciously underwrites transportation costs with a grant of $2000.
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Opening Bid: $2000
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This Lot Includes: Five nights stay at Hotel Carmine Tours and winery visits Alcesti - Siema Wines Cantine Bianchi Winery Cantine Intorcia Fina $2000 towards transportation Insider Information: For four (4) guests Subject to availability
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A Hosted Lodi Wine and Food Adventure for Four Couples
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A Donation From: Honorary Co- Chairs Monty and Sara Preiser, Randy Caparoso, Michael David Winery, McCay Cellars, Mettler Vineyards, Harney Lane Winery, Harmony Wynelands, St. Jorge Winery, Alebrijes Mexican Bistro Honorary Co-Chairs Monty and Sara Preiser, working in harmony with Randy Caparoso – a longtime wine journalist (Sommelier Journal) and restaurateur (Founding Partner, Roy’s restaurants) now living in Lodi – have put together a sensational 2½-day wine adventure in the rising Lodi wine region. Four couples will be treated royally by six of the finest wineries and restaurants in the area, and the winning bidder will be presented with wines from each of the wineries that will be visited to enjoy during dinner at the incredibly romantic, 4-star Wine & Roses Hotel, Restaurant & Spa. Lodging will be courtesy of Michael David Winery’s Bare Ranch, a stunning historic estate amidst a sea of vines, where boxer Max Baer once lived and trained. Bare Ranch is an oasis of towering trees, boasting a swimming pool, and this exquisitely restored home offers luxurious bedrooms and private baths for all. The vineyard walks and winery visits will be led personally by Randy, and the Preisers will be along for good measure if their schedule allows. Get ready for more than a pleasant surprise if you have not yet visited Lodi and tasted the artisanal wines made from its heritage plantings: this is an opportunity to enjoy Lodi as never before! This Lot Includes:
Day 1
11:30 AM – “Welcome to Lodi” barrel/wine tasting at St. Jorge Winery 12:30 PM - Portuguese style lunch with Vern & Jenise Vierra of St. Jorge and Ron Silva of Silvaspoons Vineyards 3:00 PM - Check into Bare Ranch for a swim and/or a brief rest 6:30 PM - Dinner at Wine & Roses’ Towne House Restaurant
Day 2
9:00 AM – “Farmer’s breakfast” at Michael David Winery’s Phillips Farms 10:00 AM - Wine tasting with the winemaker at Michael David Winery 11:45 AM - Wine tasting at Harmony Wynelands with owners Bob & Linda Hartzell and winemaker Shaun MacKay 12:30 PM - Lunch at Harmony Wynelands prepared by Lodi celebrity chef Ruben Larrazolo of Alebrijes Mexican Bistro 2:30 PM - Wine tasting at Harney Lane Winery with Kyle & Jorja Lerner and winemaker Chad Joseph 4:00 PM - Bare Ranch rest and relaxation 6:30 PM - Vineyard walk and wine tasting with Michael McCay of McCay Cellars 7:00 PM - Wine country barbecue roast with Michael McCay
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Opening Bid: $1000
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9:00 AM - Continental Breakfast at Bare Ranch 10:15 AM - Check Out 10:45 AM - Vineyard walk, wine tasting, and lunch with Larry Mettler and Jason & Kim Eells at Mettler Vineyards 1 PM - Farewell Insider Information: Transportation, gratuities at Wine & Roses, gratuities at Phillips, NOT included
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Day 3
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Coro Mendocino – Send in the Chorus! A Donation From: Consortium Mendocino, Claudia Springs Winery, Bottle Artist Kristin Otwell
“CORO” means ‘chorus’ in Italian and Spanish and is reflective of the collaborative spirit of Mendocino County’s winemakers. Coro Mendocino is a class of ultra-premium wines made to showcase the rich heritage and unique characteristics of their Mendocino County home. Made entirely in Mendocino County and exclusively from Mendocino County fruit, each Coro wine shares a juried quality standard and a trademarked package. This wine has been judged worthy by a series of independent blind-tastings and certified by the Mendocino Winegrowers Alliance to carry the Coro Mendocino mark and label. Claudia Springs adds perfectly to this package with 9 liters of their 2010 CORO in an exquisitely painted bottle by artist Kristin Otwell. Claudia Springs’ wines are made exclusively from Mendocino County vineyards. They produce incredible estate Pinot Noir and Pinot Gris from vines planted by the Klindt family. They also create award winning single vineyard and proprietary blended Zinfandels and a limited production Viognier from the Redwood Valley and Mendocino Ridge Appellations. Bottle artist Kristin Otwell received her BA in fine arts from Mills College in Oakland and studied biological illustration through UC Berkeley. Her professional career began in 1983 with a showing of botanical watercolors at The Nature Company in Berkeley and later her work was shown at the Oakland Museum and the Santa Barbara Museum of Natural History. After moving to the Mendocino coast in 1985 she helped found Partners Gallery and helped launch Art Explorers — a program that serves artists with disabilities — where she teaches and serves as a co-director. This Lot Includes: One complete set of 2010 Coro Mendocino packaged in Coro wooden boxes Assortment includes all ten wines from the 2010 vintage Barra of Mendocino, Brutocao Cellars, Claudia Springs, Fetzer Vineyards, Golden Vineyards, McFadden, McNab Ridge, Mendocino Vineyards, Parducci Wine Cellars, Philo Ridge Vineyards Two Riedel etched Coro glasses Invitation to the 2011 Coro Mendocino Release Party and Celebratory Winemaker dinner at the Little River Inn Complete set of 2011 Coro received on the release day “Nasturtium” by Kristin Otwell, 9L artist wine bottle, collage 2010 Claudia Springs Winery CORO Insider Information: For two (2) guests Release Party/Winemaker dinner slated for June 21, 2014
Opening Bid: $500
Central Coast Wine Classic! July 10-13, 2014 in Avila Beach A Donation From: Archie McLaren and Central Coast Wine Classic
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The Central Coast Wine Classic is an exhilarating wine and food-packed week featuring special wine seminars, tastings, luncheons and dinners. Each year famous vintners from around the world and celebrity chefs journey to the Central Coast of California to participate in activities that include upscale food and wine presentations. Held primarily in Avila Beach, the Thirtieth Annual Wine Classic is generously inviting two guests to enjoy this incredible event.
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Opening Bid: $500
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Sunday, July 13 -10:30 am – 12:00 pm – Central Coast Syrah Symposium -1:00 pm – 4:00 pm – Reserve Wine Tasting, featuring the Most Special Wines of 50 California Wineries, with culinary samplings from fine Central Coast Restaurants. Insider Information: For two (2) guests July 11 – 14, 2014 Lodging and Transportation not provided
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Saturday, July 12 -12:00 pm – 5:00 pm – Rare & Fine Wine & Lifestyle Live Auction, Silent Auction and luncheon, at the Official Host Auction Venue, the Avila Beach Gold Resort
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Friday, July 11 -9:30 am – 11:00 am – Central Coast Pinot Noir Symposium -2:30 pm – 4:00 pm – Napa Valley Cabernet Sauvignon Symposium -7:00 pm – 10:00 pm – Winery Winemaker Dinner
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This Lot Includes: Thursday, July 10 -3:00 pm – 5:00 pm – Barrel Tasting, featuring yet-to-be-released wines from an array of California wineries -5:00 pm – Dinner at Hearst Castle in San Simeon, featuring stellar chefs from throughout California
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Vosne Romanee -Clos des Reas A Donation From: Meredythe and Clayt Daley, Jr.
Vosne-Romanée is a commune rich in grand cru climats and a village replete with growers of the highest quality. One of the longest-established of this excellent premier cru, Clos des Réas, covers less than 2 hectares in the best part of Richebourg. In the early 1990s Jean Gros officially retired (though the wine had for some time been made by his eldest son Michel) and his estate was divided amongst his children. Michel retained the Clos des Réas and the Clos de Vougeot, while his sister Anne-Françoise took on the Richebourg. This Lot Includes: 1985 Vosne Romanee -Clos des Reas - Jean Gros 1988 Vosne Romanee -Clos des Reas - Jean Gros 1990 Vosne Romanee -Clos des Reas - Jean Gros 1993 Vosne Romanee -Clos des Reas - Jean Gros 1995 Vosne Romanee -Clos des Reas - Jean Gros 1996 Vosne Romanee -Clos des Reas - Michel Gros 1998 Vosne Romanee -Clos des Reas - Michel Gros 1999 Vosne Romanee -Clos des Reas - Michel Gros 2000 Vosne Romanee -Clos des Reas - Michel Gros 2001 Vosne Romanee -Clos des Reas - Michel Gros 2002 Vosne Romanee -Clos des Reas - Michel Gros 2003 Vosne Romanee -Clos des Reas - Michel Gros 2005 Vosne Romanee -Clos des Reas - Michel Gros
Opening Bid: $500
Enjoy Quality Time with the Winemakers A Donation From: Toulouse Vineyards, Foursight Wines, Glass Tech
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The beautiful Toulouse Vineyard is located in the heart of the Anderson Valley in Philo. The vineyard elevation ranges from 300 to 500 feet. Gravelly Pinole soil facilitates deep-seeking roots and excellent drainage. Summer temperatures can reach the high 90’s but afternoon ocean breezes and occasional fog cool the valley and refresh the fruit with nightly lows in the 50’s creating the perfect sugar/acid balance in the grapes.
lot 53
Opening Bid: $500
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This Lot Includes: 2009 Toulouse Vineyards Estate Pinot Noir, 5L Private guided tasting and lunch in the Foursight Cellar with Foursight Winemaker Joe Webb 2010 Foursight Estate Pinot Noir, (2) Six (6) Glass Tech Vintage Premier Pinot Noir glasses
live auction
To complete this lot, Glass Tech graciously adds six Vintage Premier 24 oz. Pinot Noir glasses.
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Foursight Wines is a small, family owned and operated winery in the cool, coastal region of Anderson Valley. Founded in 2006 by Bill and Nancy Charles- long-time winegrowers - together with daughter Kristy Charles and husband/winemaker Joseph Webb, they craft small lots of estate-grown Pinot Noir, Semillon and Sauvignon Blanc each year. For this package they offer a private tasting and lunch with Joe Webb, and two bottles of their 2010 Estate Pinot Noir.
2013
According to PinotFile, Toulouse’s 2009 Pinot is “light garnet in color and clear in the glass. Aromas of super-ripe fruit including raisin and root beer which carry over on the palate along with baking spice and pepper notes. Supple tannins and bright acidity on the finish.”
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Vern and Maxine Boltz had already completed successful careers in other professions when their venture landed them in the beautiful Anderson Valley. Vern is a retired Captain of the Oakland Fire Department and a residential contractor who designed and built several luxury homes in his off-duty time. Maxine spent her prior years traveling the world as a United flight attendant and later as a successful real estate salesperson. After retirement, the two decided to explore the possibility of owning vineyard land and becoming growers. Their quest brought them to a bucolic 160-acre site in Anderson Valley, of which Vern cleared, prepared, and planted 17 acres of Pinot Noir grapes, then named the vineyard Toulouse. By 2002, they were making wine. Subsequently they purchased an additional 160 acres adjoining the rolling hills of their property which now encompasses 320 acres.
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lot 54
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Prime Time Wines A Donation From: Michael Tyers, Monty and Sara Preiser, Shadowbox Cellars, Shafer Vineyards
This lot came together easily as both Monty and Michael submitted lists of great Cabernets with 10-20 years of cellaring that are just now approaching their peak drinkability. These wines sold out long ago and most were likely consumed before they were fully mature. This collection of prime time wines demonstrates the benefits of long-term cellaring. It was kind of Michael and Monty to cellar them and now allow others to enjoy them. Shafer is now one of Napa’s genuine superstars especially with its Cabernet Sauvignon. Robert Parker has described Shafer Cabernet as “one of the New World’s most profound Cabernet Sauvignons.” To James Laube of the Wine Spectator, “Shafer, of course, has been one of Napa’s most reliable wineries, routinely producing great Cabernet.” A combination of the five Bordeaux varieties, Cinq Cepages was introduced in 1990 and was the brainchild of Dick Arrowood and Don Van Staaveren, winemakers for Chateau St. Jean, itself one of Sonoma County’s iconic wineries. Both the 1990 and ’92 Hillside Select Cabernet, were among the best of the vintage and like every other wine in this lot, are approaching their peak. This Lot Includes: 2001 Silver Oak Cellars Cabernet Sauvignon, Napa Valley 2001 Frank Family Vineyard, Cabernet Sauvignon, Rutherford Reserve 2001 Von Strasser Cabernet Sauvignon, Reserve, Diamond Mountain 2001 Ramey, Cabernet Sauvignon, Diamond Mountain 2001 Parry Cabernet Sauvignon, Napa 2003 La Sirena Cabernet Sauvignon, Napa Valley 2003 Keenan Cabernet Sauvignon Reserve 2003 Martin Estate Cabernet Sauvignon, Spring Mountain, Napa 1999 Pine Ridge Cabernet Sauvignon, Rutherford, Napa 2002 Sherwin Family, Cabernet Sauvignon, Spring Mountain 2003 Showket Cabernet Sauvignon, Napa 2000 Turnbull Cabernet Sauvignon, Oakville 1990 Shafer Hillside Select Cabernet Sauvignon, Stags Leap District 1992 Shafer Hillside Select Cabernet Sauvignon, Stags Leap District 2007 Shafer Vineyards Cabernet Sauvignon, 6L 1996-1999 Chateau St. Jean Cinq Cepages, 4-bottle vertical 2003 Peju Province Cabernet Sauvignon, Napa Valley, Magnum
Opening Bid: $750
Explore The 2008 Vintage A Donation From: Saddleback Cellars, Frazier Winery, Silver Oak Cellars & Twomey Cellars
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Opening Bid: $750
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This Lot Includes: 2008 Saddleback Cellars Cabernet Sauvignon, Double Magnum, Magnum 2008 Frazier Winery “Momento” Cabernet Sauvignon, Napa Valley 2008 Frazier Winery Cabernet Sauvignon, Napa Valley 2008 Frazier Winery Petit Verdot, Napa Valley 2008 Silver Oak Cellars Cabernet Sauvignon, Napa Valley 2008 Silver Oak Cellars Cabernet Sauvignon, Alexander Valley 2008 Twomey Cellars Merlot, Napa Valley
2013
Frazier Memento is a limited production reserve bottling. A robust Cabernet made from the best lots of fruit within our Coombsville vineyard. 100% free run juice, 100% French oak. Dense, racy and age worthy this wine is only made in the best vintages. Sold exclusively through Frazier Winery. For over 30 vintages, Silver Oak has been a leading name in fine Cabernet from both Napa and the Alexander Valley. The 2008 Cabernet shows the soft tannins and herbaceousness you often find in Alexander Valley Cabernet Sauvignons. That taste accompanies blackberry and black currant fruit. It’s classic Silver Oak, dry and elegant.” The winemaker adds, “Our 2008 Napa Valley Cabernet Sauvignon is a complex and layered expression of California Cabernet. The 2008 Twomey Merlot is a luscious wine of moderate alcohol that achieves a beautiful balance between ripeness and freshness.”
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Known as “The King of Cabernet,” legendary winemaker and owner, Nils Venge, has been making stellar Cabernet Sauvignon, along with many other varietals here since its establishment. Nils’ philosophy is that Saddleback wines must reflect the best qualities that Napa Valley has to offer; sometimes a single vineyard, sometimes a single appellation, and sometimes a blend of appellations make the best wine in a particular vintage. The 2008 Cabernet Sauvignon appears to be one of the finest Saddleback Cellars Cabernets yet produced. In a standard sized bottle, it may last 15 or more years given Nils’ Midas touch with this varietal. Dense cassis fruit intermixed with chocolate, spicy oak, and licorice are found in this full-bodied wine that shows good purity and depth. Frazier is a family-owned and operated winery committed to producing handcrafted, estate wines from the Napa Valley. Bill Frazier started the Frazier label in 1995 and, alongside his daughter & sonin-law, continues to follow in his passion producing approximately 1,500 cases per year of Cabernet and Merlot which express the unique characteristics of hillside vineyards in the Coombsville area of Napa.
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A Whale Watcher’s Delight A Donation From: Dennen’s Victorian Farmhouse, Whaler Winery, Bottle Artist Hilary Eddy, Albion River Inn, Anchor Charter, Out of this World, Discountbinoculars.com
Jo Bradley of Dennen’s Victorian Farmhouse takes great pride in crafting packages for Winesong that are truly unique and unforgettable. This year is no exception…The winning bidder and a guest will be treated to a real Mendocino Coast experience Jo generously ‘anchors’ (pun intended) this whale-watching package with a two night stay at her luxurious Dennen’s Victorian Farmhouse. This inn exemplifies the breathtaking scenery, exceptional wine, world-class cuisine, and unrivaled tranquility for which the Mendocino Coast is famous. Mornings at Dennen’s begin with a full gourmet breakfast featuring fresh, local ingredients delivered right to your door. The private hideaway features cozy suites, romantic rooms and a private cottage, offering affordable elegance for the perfect Northern California Coast Getaway. This lot includes a nine-liter artist bottle filled with the 2010 Whaler Estate Zinfandel. All anyone needs to know about this wine is that co-owner Annie Nyborg believes it is the finest Zin they have made in their 29 year history. In 1972, Russ and Annie Nyborg decided they wanted a home with some land in Northern California. As a San Francisco Bay Bar Pilot, Russ had been a seafarer all his working life. Together, they decided it was time to get a little land-locked. After looking for months for a place that “felt right,” Russ and Annie discovered a beautiful piece of land in Mendocino County between Hopland and Ukiah, overlooking the Russian River valley. They found their home, and a new profession. “The man who sold us the land had 10,000 Zinfandel vines on order and we decided to make it part of the deal.” They planted 24 acres and Whaler Vineyard was born. Bottle Artist Hilary Eddy, originally from England, now lives here on the North Coast. Her oil paintings have been exhibited and recognized in the US and internationally; she has won numerous awards and distinctions, and her work is in a large number of museum, corporate, and private collections. Over the years she has developed her own unique vision and style, which is classified as Magical Realism. Well known for her paintings of glass objects, she is constantly exploring the magic created when sunlight falls upon them. Her large and vibrant canvases are designed to add light, color, and a new dimension to people’s lives. Locally she is represented by the Prentice Gallery in Mendocino, and her work is also in the Saper Galleries, East Lansing, MI., the Zantman Galleries, Carmel, and Ramey Fine Art, Palm Desert, CA.
While enjoying your stay, you and your guest will be treated to a gourmet dinner at the Albion River Inn. The restaurant’s Chef Stephen Smith’s “Coastal Cuisine” draws its inspiration from the sea, and showcases perfectly prepared seafood, meat, poultry & pasta dishes, & local organic produce in season to create a memorable dining experience.
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Next, head up to Noyo Harbor in Fort Bragg for a whale watching adventure from Anchor Charter. Anchor’s fast, comfortable boat, the Trek II, will afford you the ultimate in the Whale watching experience. The Trek II is Coast Guard certified and completely equipped for safety and comfort. These two hour cruises let you enjoy the migration of the California Gray Whale as well as many other marine mammals and birds, in unparalleled style.
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Opening Bid: $750
2013
This Lot Includes: Two nights at Dennen’s Victorian Farmhouse 9L artist bottle by Hilary Eddy 2010 Whaler Vineyard Estate Bottled Zinfandel $100 gift certificate towards Dinner at Albion River Inn Whale Watching tour on Anchor Charter $200 Gift Certificate to Out of this World/Discountbinoculars.com Insider Information: For two (2) guests Expires April 30, 2014 Non-transferrable Dinner at Albion River Inn Excludes gratuity, no cash value
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Last, but certainly not least, Out of this World in Mendocino has generously donated a $200 gift certificate towards a pair of binoculars. A must for whale watching, no? Out of this World is also DiscountBinoculars.com, which has been serving customers nationwide since 1988 from their base in Mendocino.
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Boca Bacchanal VIP Package for Two March 28 - 30, 2014 in Boca Raton, Florida A Donation From: Boca Raton Historical Society
Boca Bacchanal 2014 in Boca Raton, Florida will take place on March 28 – 30, 2014. The event will be held in several sites in Beautiful Boca including private homes and the Boca Raton Resort & Club. The event begins on Friday evening with lavish vintner dinners set in magnificent private homes, where world renowned chefs and vintners are matched to produce a culinary evening to remember! The Bacchus Bash (auction) will take place on Saturday evening at the beautiful historic Boca Raton Resort & Club. The culmination of the weekend will be The Grand Tasting, featuring more than 30 restaurants and 140 wines on Sunday afternoon, held at Mizner Park Amphitheatre. The Boca Bacchanal package includes a two-night stay at the historic Boca Raton Resort & Club and two tickets to each of the three weekend events. This Lot Includes: VIP Package: Lodging for two nights at the beautiful Boca Raton Resort & Club Two tickets to a Vintner Dinner of your choice on Friday evening held in magnificent private homes Two tickets to the Bacchus Bash on Saturday night at the Boca Raton Resort & Club Two tickets to The Grand Tasting on Sunday afternoon held at Mizner Park Amphitheatre Insider Information: For two (2) guests March 28 – 30, 2014 Lodging and Transportation not provided
Opening Bid: $500
Raise a “Frati Horn” to the Rising Stars A Donation From: Rocca Family Vineyards, Revana Family, Frati Horn, Muriel Wilson, George & Denise Rose, Glass Tech
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lot 58
Opening Bid: $500
2013
This Lot Includes: 2006 – 2009 Rocca Family Vineyards Cabernet Sauvignon, Collinetta Vineyards 2005 Araujo Estate Cabernet Sauvignon, Eisele Vineyards, Napa Valley 2004 Pahlmeyer, Napa Valley 2009 Revana Family Vineyards Cabernet Sauvignon Napa Valley 1996 Williams-Selyem Pinot Noir, Sonoma Coast 2007 Williams-Selyem Pinot Noir, Sonoma Coast 1997 Marcassin Pinot Noir, Marcassin Vineyard 2011 Kosta Browne Pinot Noir, Sonoma Coast 2010 Frati Horn Wines Pinot Noir, Magnum 2011 Frati Horn Wines Pinot Noir, (3) Six (6) Glass Tech Vintage Premier Bordeaux glasses
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As all devotees of California wine know quite well, each year new wineries seemingly come out of nowhere to challenge the old guard. This has been going on since the 1970s and keeps wine lovers on their toes and wine writers/bloggers busy. This lot demonstrates that dynamic. For every Araujo Estate and Pahlmeyer, there is a Rocca Family and Revana with a dazzling Napa Cabernet. For every Williams-Selyem and Marcassin, there is a Kosta Browne and a Frati Horn with a new and exciting Pinot Noir. Mary Rocca explains that Rocca Family’s Collinetta Vineyard is located in the Coombsville area of Napa, the newest sub-appellation in the Valley. Collinetta is Italian for “little hill,” and reflects the small knoll rising from the center of the property, which gives the vines a 360-degree orientation to the sun. She offers four vintages to demonstrate the special character from this site. The Revana Estate Vineyard is situated in a prime part of St. Helena where deep, well-drained alluvial soils pair with warm days and cool nights to provide an ideal terroir for Cabernet Sauvignon. Hands-on vineyard management ensures that the natural potential of each vine is realized and only perfect Cabernet grapes are brought into the winery. Frati Horn (“glass of wine”) is George and Anne Coughlin’s tribute to the unique terroir of Anderson Valley. It derives from Boontling a native language created in Boonville (circa 1880s). They use only the grapes of small Anderson Valley farmers to produce their Frati Horn wines. To help you enjoy that glass of wine, Glass Tech has donated six Vintage Premier 22 oz Bordeaux glasses.
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Hughes, Hughes, and Hues A Donation From: John and Kathryn Hughes, Bottle Artist Jennifer Hughes, “Artevino”-Maple Creek Winery, MCDH Physicians
Winesong without John and Kathy Hughes wouldn’t be, well, Winesong. This year the Hughes have donated an incredible getaway once again for a lucky bidder and three friends. They are offering one week in their Palm Desert home, located across from the Indian Wells Tennis Gardens which is home of the BNP Paribas Open, the world’s fifth largest professional tournament. The Hughes’ home features two master bedroom suites, two bedrooms, and two and a half bathrooms. Palm Desert has an excellent variety of things to see and do. With dozens of restaurants offering year-round terrace seating, you will be sure to find great food in the perfect outdoor setting. Whether golf’s your game or you prefer tennis, swimming or a nature hike, you’ll be able to spend some serious time soaking up the warm Southern California sun with your favorite outdoor activity. To add to your Palm Desert experience, the Mendocino Coast Hospital Physicians are underwriting a grant of $500 for a night or two out on the town. In addition to this wonderful trip, artist Jennifer Hughes offers a painted bottle filled with the 2009 Artevino “Montage” which is a 50/50 blend of cabernet sauvignon and merlot. Artevino wines are limited-production, high-quality, hand-crafted, award winning wines. Maple Creek sources the grapes from sustainable or organic vineyards in Mendocino County and blends them with Estate grown grapes or produces a single varietal depending on what will make the best tasting wine. Artevino is a blend of passions of Vintner Tom Rodrigues - Art & Wine. Growing up with an artist mother, Jennifer Hughes’ immersion and training in art started early. Formal training came through college and university courses (UC Berkeley, San Francisco Academy of Art among other institutions) and over 10 years as a professional graphic artist. She creates in a variety of mediums, but when painting most often chooses acrylics to best capture the spirit she is seeking. She lives in Mendocino, where the beauty of its coast is a constant creative inspiration. This Lot Includes: One week at the Hughes’ home in Palm Desert “Magical Mendocino” by Jennifer Hughes, 5L artist bottle, acrylic 2009 “Artevino” Maple Creek Winery Montage, 50% Cabernet, 50% merlot $500 towards meals & entertainment Insider Information: For four (4) guests Expires September 1, 2014 Subject to availability Please make reservations in advance No pets please
Opening Bid: $750
Parducci vs. Reiber: A Long Boxing Match A Donation From: Parducci Wine Cellars, Box artist Paul Reiber, Box artist Suzi Long
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Opening Bid: $500
live auction
This Lot Includes: 3L Wine Box by Paul Reiber, black walnut 2009 Parducci Cabernet Sauvignon 2011 Parducci Pinot Noir, Double Magnum Five bottle vertical: 2004 – 2008 Parducci True Grit Petite Sirah “Trompe L’Oeil” by Suzi Long, 6 bottle artist box, oil on board Six bottle vertical: 1983 – 1988 Parducci Petite Sirah
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Suzi Marquess Long has painted a picnic-motif six bottle box for this lot. Suzi is a California artist who arrived on the Mendocino coast at the end of 2005 and decided to stay. Her work has been featured in Art Calendar Magazine, Better Homes & Gardens, Newsweek, and Sunset Books. Her art is shown at her own gallery, The Watertower Gallery, in Mendocino, A Taste of Stevenswood on Main Street in Mendocino, and the John Hanes Gallery in Boonville.
2013
Within Paul’s wood-carved 3L box is a 2009 Parducci Cabernet Sauvignon. In addition, Parducci offers another double magnum of their 2011 Pinot Noir, plus two verticals—five bottles of their True Grit Petite Sirah, and six bottles of their Petite Sirah. Parducci’s True Grit Petite Sirah won a double gold, and was best of class — 98 pt — for the California State Wine Competition. Parducci is “Family Farmed,” locally owned and operated in California’s Mendocino County. They are committed to sustainable winegrowing practices that yield top quality grapes and wines that support the community and local farmers. In recognition of being the nation’s first carbon neutral winery and their dedication to social responsibility and environmentally sound practices, Parducci received California’s highest environmental award - the Governor’s Environmental and Economic Leadership Award in 2007 and 2009.
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Paul Reiber once again produces a wooden wine box with a stunning display of craftsmanship. Paul studied with Jim Krenov at the College of the Redwoods Fine woodworking Program during the winter of 1981-82. After a year working in Gualala at the studio of David Stary-Sheets he returned to Fort Bragg to open his first studio. Since that time he has lived and maintained an active studio on the North Coast. He has always focused on carving, making carved chairs and other furniture as well as architectural details such as carved doors and mantels. He shows regularly at The Mendocino Art Center and at exhibitions organized by the Mendocino Coast Furniture Makers, a Mendocino based group he helped found in the late 90’s.
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The Real Vino Tour de France A Donation From: Meredythe and Clayt Daley, Jr.
This is not only the last opportunity to bid on some fine French wines, but this lot also takes you through a much more appealing course for a Tour de France. It begins in the northeast at Burgundy, takes you through the Rhone Valley and on over to the Midi. The next stage runs up to Sauternes and the hillsides of St. Emilion. The final leg of this delightful wine country course ends in the chateaux region of the Medoc This Lot Includes: 1995 Chateau Clerc Milon - Grand Cru - Paulliac 2000 Chateau Clerc Milon - Grand Cru - Paulliac 1995 Chateau Moulin Saint George - Grand Cru - St. Emilion (2) 2000 Chateau Moulin Saint George - Grand Cru - St. Emilion (2) 2004 Clos Vougeot - Le Grand Maupertui - Anne Gros 1989 Bosquet des Papes - Chateauneuf-du-Pape - Maurice Boiron (2) 1999 Gourt de Martens - Rasteau - Jerome Bressey (2) 1993 Domaine de la Grange des Peres - L’Herault (3) 1994 Domaine de la Grange des Peres - L’Herault (3) 1983 Chateau de Malle - Sauternes - Comte de Bournazel, half-bottle 1988 Chateau Broustet - Barsac - Fournier, half-bottle
Opening Bid: $500
Don’t Leggo of my Breggo and Lula A Donation From: Lula Cellars, Breggo Cellars, Box Artist Donna Jensen Burke
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Artist Donna Jensen Burke paints a beautiful box to house Breggo’s six bottle selection. Donna is an oil and pastel painter, incredibly inspired by the beauty of the north coast. She holds membership in the Portrait Society of America, Pastel Society of the West Coast, Plein Art Painters of Mendocino, Mendocino Art Center, and Mendocino Portrait Guild. Her work is shown annually with the Plein Air Painters of Mendocino, Mendocino Rotary Auction and Winesong! Recognition for her work includes the Grumbacher Award in 1994.
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Breggo’s phenomenal wine is always welcome at Winesong. Two magnums and an additional six bottle assortment rounds out this package quite beautifully. ‘Breggo’ means “sheep” in Boontling, in honor of their place, a 203 acre farm just north of Boonville. The Craftsman house from the 1920s and random cluster of sideways-tilting outbuildings once served as headquarters to one of the oldest sheep ranches in Anderson Valley. Breggo Cellars specializes in vineyard designate Pinot Noir from the most renowned vineyards of Anderson Valley - Ferrington, Savoy and Donnelly Creek. In addition, their Alsatian style aromatic whites - Pinot Gris, Gewurztraminer and Riesling are among the highest rated in the new world.
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Bringing 20-plus years of grape growing and winemaking experience to Lula, Jeff Hansen has always wanted to make wines that he could sell directly to consumers. His handcrafted, limited production Mendocino Coast Pinot Noir, along with Zinfandel, Dry Gewurztraminer and Dry Rosé reveal the passion he has for producing world class wines. Lula, their namesake, was Jeff’s maternal Grandmother. This remarkable woman, who was born in Oklahoma in 1879, raised three children by herself after the death of her husband, Frank. Her enduring inner strength, faith and love for her children helped guide her through the most difficult of times. Naming his winery after her pays tribute to this incredible woman. Jeff donates another stunning five liter, this time his 2011 vintage.
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Opening Bid: $500
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This Lot Includes: 2011 Lula Cellars Pinot Noir, Mendocino Coast, 5L 2010 Breggo Savoy Vineyard Pinot Noir, Magnum 2010 Breggo Wiley Vineyard Pinot Gris, Magnum Six bottle artist box, “Serene Scene” by Donna Jensen Burke, signed by artist, oil on wood 2011 Breggo Anderson Valley Pinot Noir (2) 2011 Breggo Ferrington Vineyard Gewurztraminer 2010 Breggo Savoy Vineyard Chardonnay 2010 Breggo Alder Springs Vineyard Chardonnay 2010 Breggo Anderson Valley Riesling
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Celebrating California’s Diversity A Donation From: Tayson Pierce Estate Wines, Eric and Susan Rothchild, V. Sattui Winery, Von Strasser Winery, Patz & Hall, Paradigm, Grgich Hills
Eric Jon Rothchild was introduced to the art of winemaking by his grandfather, Nathan Rothchild during the 1960’s. Eric started collecting wines in his late teens, and kept journals of his tasting while attending college. His passion for wine evolved while in medical school. Eric elevated his knowledge of winemaking by enrolling in a 2 year Program in Winemaking at the University of California, Davis. He completed this program and graduated with a Certificate Degree in Winemaking and Viticulture. Eric has traveled to meet with winemakers from many prestigious chateaux, wineries and vineyards throughout France and South America. The Rothchild family has now established a presence in Rutherford, The wine label, Tayson Pierce originates from the combined names of Eric and Susan’s three children Taylor, Grayson and Pierce. Aged in small oak for 20 months, the 2008 Tayson Pierce Cabernet is a dense purple black in color with sweet earth, mint, blackberry and cloves on the nose. Eric and his family are also offering their Intimate wine/cheese tasting for six at Tayson Pierce Estate Wines with their wine educator. Located on Diamond Mountain, the von Strasser Winery produces wines full of mountain Cabernet intensity with the finesse of the finest Bordeaux. The 2005 Reserve is an epic wine with a classic nose and big Cab flavor. Extremely dark and extracted with tremendous depth and concentration. Patz & Hall was founded in 1988 by four talented individuals - Donald Patz, James Hall, Anne Moses and Heather Patz. Together, they have turned Patz & Hall into one of California’s most highly regarded wineries, with a celebrated portfolio of single-vineyard Chardonnay and Pinot Noir wines. Produced using grapes from storied vineyards in the Napa Valley, Russian River Valley, Mendocino County, Sonoma Coast and Santa Lucia Highlands, these benchmark wines embody their passionate approach to winemaking. Paradigm Winery, located in the Oakville appellation of Napa Valley, hand-crafts small quantities of estate-bottled red wine. Paradigm Winery is owned and managed by Ren and Marilyn Harris, two winegrowers with extraordinarily deep roots in Napa Valley They purchased Paradigm Vineyards in 1976, and began producing wine with the 1991 vintage. Since then, the wines have been made by renowned winemaker, Heidi Peterson Barrett. Heidi’s father, Dick Peterson, was instrumental in laying out and designing the winery.
Earlier this year, Miljenko Grgich, founder of Grgich Hills and maker of the 1973 Chateau Montelena Chardonnay (of Paris Tasting fame, where it triumphed over several White Burgundies) celebrated his 90th birthday by looking back — by sharing what few remaining bottles of the first wine he made at Chateau Montelena (1972) are still stashed in his personal cellar — and forward, with the release of this special Paris Tasting tribute, this 2010 Etched magnum of Paris Tasting Chardonnay.
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V. Sattui Winery was founded in 1885 in San Francisco by Vittorio Sattui, an Italian immigrant. In 1975, V. Sattui was re-established in St. Helena by great-grandson Daryl Sattui. V. Sattui wines are sold only at the Winery, not in stores or restaurants anywhere. V. Sattui now farms over 300 acres of vineyards, from which 40,000 cases are produced and sold each year direct to visitors at the Winery and to a large & loyal customer mailing list. V. Sattui’s own winemaker, Brooks Painter, was voted Winemaker of The Year at this year’s San Francisco International Wine Competition. You and five guests are invited to experience these fine wines during your VIP tour, tasting, and lunch at V. Sattui. V. Sattui Winery is offering a VIP tour, tasting and lunch at the winery.
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Opening Bid: $750
live auction
This Lot Includes: 2008 Tayson Pierce, Cuvee Rothchild Cabernet Sauvignon, Napa Valley (12) Intimate Tour and Tasting Tayson Pierce Estate Wines V. Sattui Winery VIP tour, tasting and lunch at the winery for six 2005 Von Strasser Winery Estate Cabernet Sauvignon, Napa Valley, Magnum 2005 Patz & Hall Winery Pinot Noir, Napa Valley, Magnum 2004 Paradigm Vineyards Merlot, Napa Valley, boxed Magnum 2010 Grgich Hills Estate Chardonnay, Etched Magnum Insider Information: For six (6) guests
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Anniversary Vintages of Two Napa Valley Gems A Donation From: Janet and Mark Klein
Cabernet Sauvignon from Grace Family Vineyards has been heralded as the first “cult” wine. Since debuting in 1978, quality and scarcity have been hallmarks of Grace Family Cabernet Sauvignon. Harlan Estate has been described as “the ultimate cult winery,” with its limited availability, prices and status enjoyed by only a few considered peers. Harlan Estate has also been hailed by British wine critic Jancis Robinson as “one of the ten best wines of the twentieth century” and Robert Parker has said “since this wine debuted in 1990, Harlan Estate has produced one of California’s most impressive Cabernet Sauvignons in each vintage of the nineties.” In this lot, Winesong 2013 offers a rare opportunity to savor anniversary vintages of these Napa Valley Gems: Celebrating its 25th anniversary, one bottle of 1988 GRACE FAMILY VINEYARD Cabernet Sauvignon (only 178 cases produced); Celebrating their 20th anniversary, four bottles of 1993 GRACE FAMILY VINEYARDS Cabernet Sauvignon in their original wooden box (“The 1993 [Grace Family] Cabernet Sauvignon is a top-flight example of this high class vintage” according to Robert Parker); Celebrating its 15th anniversary, one bottle of 1998 HARLAN ESTATE Proprietary Red Wine (the first Harlan Estate to be composed of 100% Cabernet Sauvignon and candidate for wine of the year according to Robert Parker); Celebrating its 10th anniversary, one bottle of 2003 HARLAN ESTATE Proprietary Red Wine (Rated 98+ by Robert Parker in June 2013) This Lot Includes: 1988 Grace Family Vineyards Cabernet Sauvignon 1993 Grace Family Vineyards Cabernet Sauvignon in original wooden box (4) 1998 Harlan Estate Proprietary Red Wine 2003 Harlan Estate Proprietary Red Wine
Opening Bid: $750
San Francisco Beckons A Donation From: Intercontinental Hotel San Francisco, Luce, Cotogna, St. Vincent, Un Pó Pazzo Selections, Photographer Ron LeValley
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John Lewis has graciously put together this incredible package once again! The winning bidder and a guest will enjoy a three night stay at San Francisco’s beautiful downtown Intercontinental Hotel located just a few blocks from Market Street, the cable cars, shopping district and Union Square. The stay includes dinner and wine at the Intercontinental’s Luce restaurant, plus “cocktails with a view” at Top of the Mark, and a daily full American breakfast buffet.
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Opening Bid: $500
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This Lot Includes: Three nights at Intercontinental Hotel, San Francisco Junior Suite, tax inclusive / Includes daily breakfast Dinner at Luce: Includes wine provided by Un Po Pazzo Dinner at Cotogna: Includes wine provided by Un Po Pazzo Dinner at St. Vincent: Includes wine pairings & meeting David Lynch “Golden Gate Bridge” by Ron LeValley, photograph, mounted on gatorboard, 9” X 48” Insider Information: For two (2) guests Expires September 1, 2014 Subject to availability Reservations required one month in advance
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Mendocino Photographer Ron LeValley is a biologist who has been enamored with photography and wildlife for the past 45 years. To compliment this package Ron has selected a photograph of the Golden Gate Bridge. Ron also specializes in photographs of wildlife of all kinds, from whales and birds to insects and natural scenes. As a professional photographer, Ron has compiled an impressive collection (over 70,000 images) of wildlife and nature photographs that he uses for presentations and publications. Ron’s photography started back in the 1960’s and has evolved with the technology of the time
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Dinner with wine pairings is next at St. Vincent Tavern and Wine Merchant. Chef Bill Niles crafts a Californian menu to complement artisanal wines curated by owner/sommelier David Lynch. Lynch was named “Wine Director of the Year” in San Francisco Magazine. Guests will have an opportunity to meet David Lynch himself!
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The winning bidder and guest will also enjoy a dinner with wine at Cotogna. Chef Michael Tusk’s Cotogna is a celebration of rustic Italian cuisine. Chef Tusk was recently recognized by the James Beard Foundation with the 2011 Beard award for “Best Chef – Pacific!”
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From the Valley to the Hill Feb. 8-9, 2014: Celebration of Alsace Varietals May 16-18, 2014: Pinot Noir Celebration Phillips Hill Winery
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A Donation From: Anderson Valley Winegrowers Association (AVWA), Phillips Hill Winery, Artist Toby Hill, Glass Tech, Photographer John Birchard Join AVWA February 8-9, 2014 in beautiful Anderson Valley for a weekend celebration of Alsace Varietals: Riesling, Gewurztraminer, Pinot Gris, Pinot Blanc and Muscat. Taste wines from around the globe. Wineries from France, Germany and New Zealand will be pouring samples alongside wineries from Michigan, NY, OR, California and our own Anderson Valley. Explore the versatility of these aromatic whites and enjoy perfect food pairings to include sushi, local cheeses, Tomales Bay oysters, Alsatian style treats and more. Events include an educational session and a Grand Tasting in a charming setting at the Mendocino County Fairgrounds. Then, on May 16 – 18, 2014, experience Pinot Noir produced by some of California’s finest vintners, from grapes grown in the beautiful and rugged Anderson Valley. To their knowledge, this is the only festival in the world that celebrates a single varietal from a single appellation. Over the weekend, first enjoy educational seminars about winegrowing and winemaking at the fairground’s Apple Hall with a light breakfast and lunch included. Then, mingle with other pinot fans at a casual BBQ at Foursight Winery. Finally, attend the tasting of world-class Anderson Valley Pinot Noirs from more than forty producers from around California while savoring perfectly paired foods designed to complement these exceptional wines. Talk with the winemakers and listen to local musicians while in the Grand Tasting tent set in the center of the beautiful vineyard at Goldeneye Winery in Philo. Lastly, bid on fantastic auction items at the silent auction (benefiting the Anderson Valley Health Center) while enjoying a delicious array of small plates including local lamb, artisan cheeses, hand thrown pizzas, handcrafted wine based truffles and more. Toby Hill of Phillips Hill Winery is a winemaker and an artist. He has generously donated six bottles of his 2011 Two Terroirs (AV + MR) Pinot Noir and a Two Terroirs Label Print Giclée. A native Californian from San Francisco, Toby was formally trained in the Arts. With a BFA from California College of the Arts, Toby attributes his artistic talent to the Phillips side of the family. His intense study and mastery of composition in the abstract has been translated into the delicate balance of making wine. Toby’s 1997 purchase of land in the Mendocino Ridge appellation overlooking the Anderson Valley led him to his new passion and personal re-invention in wine country.
Phillips Hill Pinot Noir strives for elegance, finesse, energy and restrained ethereal power. His Two Terroirs Pinot Noir features fruit from the Valenti vineyard in Mendocino Ridge and the Toulouse Vineyard in Anderson Valley.
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To enjoy this pinot in the best way possible, Glass Tech is adding six Vintage Premier 24 oz Pinot Noir glasses.
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Opening Bid: $500
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This Lot Includes: Tickets to the Alsace Festival’s morning Educational Session Tickets to the Alsace Festival’s Grand Tasting Four bottles of aromatic white wines from Anderson Valley Tickets to the Friday Technical Conference Includes lunch Tickets to the casual Friday night BBQ at Foursight Wines Tickets to the Grand Tasting at Goldeneye Four bottles of Anderson Valley Pinot Noir 2011 Phillips Hill Winery Two Terroirs Pinot Noir, AV + MR (6) “Two Terroirs” by Toby Hill, framed Label Print Giclée, framed, 23” X 23” Six (6) Glass Tech Vintage Premier Pinot Noir glasses “Autumn Vineyard” by John Birchard, photograph on stretched canvas, 32” X 24” Insider Information: For two (2) guests Alsace Festival:February 8-9, 2014 Pinot Noir Celebration: May 16-18, 2014
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A long time Winesong favorite, John Birchard has worked as a professional photographer on the Mendocino Coast for over 20 years. The beauty and remoteness of Mendocino are both a challenge and an inspiration for him. He relies on his years of experience and the latest in digital technologies to create professional quality commercial imagery for print and the world wide web. He considers landscape and nature photography to be his true artistic calling, and loves chasing the golden light, trying to capture the wild beauty of the North Coast and other parts of the world.
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Husch’s Handley Work A Donation From: Handley Cellars, Husch Vineyards, Bottle Artist Erin Dertner
Handley has generously donated both a magnum of Pinot Noir, and a two night stay for four at their wine country Ranch House. Winemaker Milla Handley seeks to make balanced wines that possess distinctive varietal characteristics, wines that reflect the soil and climate in which they were grown. Their quality starts with their vineyards including the one at their estate in Anderson Valley. Husch Vineyards is a small, family owned and operated winery, and the oldest in the Anderson Valley. Since the Valley is not warm enough to grow world-class Cabernet Sauvignon, they have always grown their fruit further inland -- at La Ribera Vineyards. They reserve the most rocky and alluvial soils where the vines struggle, resulting in low yields of grapes with exceptional flavor. 2010 was a long growing season, which led to extended hang time for their Cabernet Sauvignon, resulting in extraordinary color and flavor development. By using different clonal selections (4, 6, 21, and 337) they were able to find the perfect balance point that showcases the true nature of Mendocino Cabernet Sauvignon. The 2010 Cabernet Sauvignon is pleasant to the nose with aromas of mulberry, blackberry, cherry cordials, cassis, roasted coffee, nutmeg, and a hint of clove. From start to finish, the pallet of this wine presents bold flavors of ripe red and black fruits with softer tones of mocha, earth, and all spice. Erin Dertner’s career began in the kitchen under her mother’s tutelage and has continued through the summer workshop format over the past 23 years. Watercolors, Oils and Acrylics have all made their way into her studio and international travels, with her current bent being light infused impressionistic landscapes. Her work is widely used on a variety of gift items from woven wall tapestries to ceramic serving trays, and original works are represented in Mendocino, Carmel, St. Helena, Sacramento, Lahaina and Boulder, as well as in her own gallery and gift shop in Fort Bragg. This Lot Includes: Two night stay at Handley Cellars Ranch House 2009 Handley Cellars Pinot Noir, Anderson Valley, Magnum 6L artist bottle, “Sunshine’s Garden Gate” by Erin Dertner, watercolor on gesso 2010 Husch Vineyards Cabernet Sauvignon, Mendocino 2005 Husch Vineyards Syrah, Magnum 2006 Husch Vineyards Syrah, Magnum 2007 Husch Vineyards Syrah, Magnum Insider Information: For four (4) guests Expires January 1, 2015
Opening Bid: $500
Raise a glass to Esterlina A Donation From: Esterlina Winery, The Sterling Family, Bottle artist Joni Stallings, Ceramic artist JoAnn Hagerty Humphrey, Painter/artist Janis Porter
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Opening Bid: $500
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This Lot Includes: 2010 Esterlina Winery Pinot Noir, 750 ml (2) 2011 Esterlina Winery Dry Riesling, 750 ml, (2) “Hearts ‘N Flowers” by Joni Stallings, 3L painted Artist Bottle, signed: 2012 Esterlina Winery Pinot Noir “Anderson Valley” by JoAnn Hagerty Humphrey, ceramic, approx. 9” X 14” “Vineyard View” by Janis Porter, watercolor, framed and signed by artist, 38” X 30”
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Esterlina Vineyards is a family-owned, California boutique winery located near the Mendocino coast, nestled in the highlands above Philo. They produce a variety of exceptional fine wines in limited quantities from grapes grown primarily in their family’s own vineyards. Interestingly, Esterlina owns the only vineyard in the Cole Ranch Appellation, which is America’s smallest American AVA. Special attention is paid to the climate, soil conditions and geography of each vineyard site. They prefer the “small quantity, high quality” style of winemaking. Artist Joni Stallings creates yet another stunning painted 3L bottle filled with Esterlina Pinot Noir. Joni lives in the San Francisco Bay Area, with her husband Mike, and their family. They have been long time supporters of Winesong, and are truly part of the Winesong family. Ceramic artist JoAnn Hagerty Humphrey has created yet another oneof-a-kind ceramic piece entitled “Anderson Valley” that is the perfect addition to this package. JoAnn is a fine artist who has worked in a variety of mediums, including painting, sculpture, textiles and ceramics. She graduated with a Master’s degree from The Maryland Institute of Fine Arts with further graduate studies at the Otis Art Institute in Los Angeles and The Fashion Institute in Los Angeles and New York. She has had numerous one-woman shows in New York, Philadelphia, Baltimore and Los Angeles, and in 2012 had a one-woman show at Mendocino’s Glendeven Gallery. Janis Porter is a Mendocino watercolor artist who was born, raised, and educated in Berkeley, California. She donates a piece entitled “Vineyard View.” Janis studied at the University of California at Berkeley, earning a Bachelor’s Degree and two Masters Degrees. After a lifetime interest in art, she began painting watercolors in 1998. She has studied with some noted artists, including Berkeley artist Betty Saarni and Mendocino artists Nancy Collins and Patricia Osborne. She joined the California Watercolor Association and began exhibiting her work in 1999.
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Healdsburg: The Epicenter of Sonoma A Donation From: Stephen & Walker Trust Winery, Medlock Ames, Pezzi King, Glass Tech, Artist Serafina Andrews, Bill & Sandra McIver, Box Artist John Fisher
Stephen & Walker Trust is a small, artisanal family-owned winery located in the heart of the California wine country in Healdsburg, California. They are proud and passionate to create wines made from remarkable vineyards they tend with their growers in Napa, Sonoma, Mendocino and Monterey Counties. The fruit for Stephen & Walker found on Howell Mountain grows on the rugged, terraced, cliffs of a very small vineyard tucked in among the Douglas Fir trees. This vineyard is so remote that it is often times only accessed by hiking in and up the 800 feet the top. They craft their wines to showcase the grapes and their vineyard provenance that allows for the subtle nuances of the appellation to shine through. Their three partners, Nancy Walker, Tony Stephen and Irv Bush, collectively have half a century growing wine grapes, and making fine wines. Artist Serafina Andrews feels as if she lives in the Renaissance of her life, discovering the beauty of the human form in figure drawing. For her it is a journey beyond words where the lines continue to dance on paper. Early in her life she was very fortunate to have a career as a concert ballerina and as a classical Spanish dancer, touring throughout the world. In recent years she has been giving art seminars in Europe, painting and on special occasions, playing harp duets in concert with her husband Joel Andrews. Serafina studied at the Chouinard Art Institute in Los Angeles and has sold her work throughout the United States and Europe. Found just outside of Healdsburg, Medlock Ames is an estate fine wine producer located in Alexander Valley. California. Started in 1998 by friends Chris James and Ames Morison, they consider their commitment to quality through mindful and organic farming to be one of their greatest assets. The owners are inviting four people for a behind the scenes tour of the Medlock James Estate. There will be a sit-down tasting of current releases and an al fresco lunch for four from the gardens. Enjoy your visit to this 338-acre certified organic ranch. “A great opportunity to delve a bit deeper into what inspires us at Medlock Ames. Last but certainly not least, Pezzi King’s owners Ken and Diane Wilson donate a magnum, plus a private tasting and tour with the winemaker. Ken and Diane first made a name for themselves specializing in Dry Creek Valley Zinfandels.Thus the purchase of Pezzi King Vineyards is an ideal match for the Wilson family’s philosophy of producing small quantities of high-end, handcrafted wines.The Wilsons are thrilled
to have Pezzi King’s 137-acre farm set in the hills above Dry Creek Valley. At the heart of this beautiful property are the vineyards, 65 acres of world-class Zinfandel and Cabernet Sauvignon—which allow the Wilsons to continue their commitment to producing only the finest wines possible while investing in the personal relationships with their clientele through private wine club participation.
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Glass Tech graciously adds to the package with six Vintage Premier 22 oz Bordeaux glasses.
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Opening Bid: $500
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This Lot Includes: Tasting and al fresco lunch for Four at Medlock Ames 6L artist bottle, “OLE” by Serafina Andrews, oil on glass 2009 Stephen & Walker Trust Winery Howell Mountain Cabernet Sauvignon 2009 Pezzi King Zinfandel, Serracino Vineyard, Magnum Private tasting with flight of five estate wines paired a with charcuterie platter Thirty minute ATV (all-terrain vehicle) winery tour with the Winemaker Six (6) Glass Tech Vintage Premier Bordeaux glasses 6L painted Artist Box, “Val Di Castello” by John Fisher, oil on wood 1995 Kendall Jackson Grande Reserve Cabernet Sauvignon, 6L Insider Information: For four (4) guests Expires September 1, 2014 Mutually agreeable date
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Grand Reserve wines are crafted from 100% Jackson Estates Grown grapes, which are hand-selected from our vineyard estates. These wines capture the regional expression of the vineyard blocks that we look to year after year. In the winery, artisan winemaking techniques prevail, and aging takes place in small French oak barrels.
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Artist John Fisher traveled extensively throughout Europe and the Middle East with his family and archeologist father, seeing firsthand the great masterpieces of classical art. He graduated from Claremont High, Claremont, CA, with an award for outstanding achievement in art and a portfolio of work including a series of life size clay sculptures. After moving to the Bay area, John went on to produce numerous figurative bronzes supporting his endeavors by painting watercolors and large scale murals. This lead to a period of painting billboards at which time John moved to Philadelphia. There he began to carve marble, and soon after left for Italy.
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John Fisher brings us another beautifully painted 6L artist box, within which resides a gorgeous Grand Reserve Cabernet Sauvignon from Kendall Jackson. A perfect fit as Healdsburg is the home of Partake by K-J: Wine Tasting and Food Pairing Cafe.
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A River of Dynamic Wines A Donation From: Rivino Winery, Bob Rhoades, Michael Tyers, Jeriko Estate
Rivino Winery and artist Bob Rhoades team up this year with a 6 Liter artist bottle filled with Rivino’s 2011 Sangiovese. Located along the Russian River in Mendocino County, Rivino is an authentic family-owned boutique, 100% estate winery. Jason and Suzanne Jahnke-McConnell handcraft all their wines from select grapes grown on their family’s Schrader Ranch Vineyard. RIVINO is a combination of the words: RIVER and VINO. “Where the river becomes the wine.” A six-liter artist bottle entitled “Viennese Nudes” was painted by artist Bob Rhoades, who received his bachelor’s degree from Duke University and his Masters of Fine Arts from the University of New Mexico. He moved to California from North Carolina in 1970 to begin his full time art teaching career and retired in 2009 having taught at several schools with his longest appointment as the Art Department Coordinator for the College of the Redwoods, Mendocino Coast campus. His work has long been inspired by travel especially to Asia where he studied printmaking and papermaking. His work can currently be seen at the Matsumoto Museum in Matsumoto, Japan and locally at the Stanford Inn and Odd Fellows Hall, both in Mendocino. Anyone curious about the aging ability of Sangiovese should look no further than the 2002 made by Seghesio. Our good friend and savvy wine collector Michael Tyers offered this double magnum which he adds is maturing beautifully. Jeriko Estate rounds out the lot with a mixed case of biodynamic wines. Implementing new technology with old wisdom is the basis of Jeriko’s ‘tread gently on the earth’ approach. Jeriko’s winegrower, Daniel Fetzer, learned the art of winemaking and viticulture at an early age with his ties to the family business that bears the Fetzer name. Today Daniel continues this family heritage at Jeriko Estate in Mendocino County with a commitment to quality winegrowing and stewardship farming practices. Jeriko Estate believes a quality wine that has personality and terroir is a product of the vineyard in which it is grown. This Lot Includes: 6L artist bottle, “Viennese Nudes” by Bob Rhoades, acrylic 2011 Rivino Sangiovese One case: 2010 Rivino Estate Chardonnay 2002 Seghesio Vineyards Sangiovese, Double Magnum Mixed Case of Jeriko Estate Wines 2012 Sauvignon Blanc (3) 2012 Chardonnay (3) 2012 Pinot Noir (3) 2010 Sangiovese (3)
Opening Bid: $500
The Cult Cabernet from South America A Donation From: Meredythe and Clayt Daley, Jr., Box artist Linda Shearin
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In 1997, Baroness Philippine de Rothschild, Chairman of the Advisory Board of Baron Philippe de Rothschild and Eduardo Guilisasti Tagle, Chairman of Viña Concha y Toro agreed to create an exceptional Franco-Chilean wine called Almaviva.
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Opening Bid: $500
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This Lot Includes: 1996 Almaviva - Proprietary Red - Chile 1997 Almaviva - Proprietary Red - Chile 1998 Almaviva - Proprietary Red - Chile 1999 Almaviva - Proprietary Red - Chile 2000 Almaviva - Proprietary Red - Chile 2001 Almaviva - Proprietary Red - Chile 6L artist box, “Poppy Party” by Linda Shearin, oil on wood 2001 Almaviva - Proprietary Red - Chile, Imperial 2003 Almaviva - Proprietary Red - Chile 2004 Almaviva - Proprietary Red - Chile 2005 Almaviva - Proprietary Red - Chile
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Store the Imperial in Linda Shearin’s 6L artist box. “Poppy Party” is the title of Linda Shearin’s work for this year’s auction. This is Linda’s tenth year creating artwork for Winesong. Linda first studied art in the San Francisco bay area, and has been painting for over thirty years. Her work tends to be more experimental in nature and ranges from the abstract to beautiful skyscapes and wavescapes in watercolor and acrylic. Her work is shown at Prentice Gallery and Mendocino Art Center in Mendocino.
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The 2001 Almaviva is offered here in a large format, 6-liter bottle as well as a standard size. Its asemblage is typically French with a Chilean twist: Cabernet Sauvignon: 70% Carmenère: 27% Cabernet Franc: 3% and it was aged 17 months in new French oak. The early vintages were immediately sought after by collectors, especially in the UK. This lot includes a boxed collection on the first six vintages.
2013
Produced under the joint technical supervision of both partners, the first vintage (1996) achieved immediate international success upon its launch in 1998.
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The name chosen for this French-inspired wine grown on Chilean soil is also that of Pierre de Beaumarchais’ character, the “Count of Almaviva” in his Marriage of Figaro, a work Wolfang Amadeus Mozart later turned into one of the most popular operas ever. The wine has also turned out to be a big hit and now is a classic.
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72
Lake County Emerging A Donation From: The Tallman Hotel, Brassfield Estate Winery, Shannon Ridge Family of Wines, Vigilance Vineyards
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2013
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live auction
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lot 72
Clear Lake, Benmore Valley, Guenoc, and the recently approved Red Hills and High Valley. Lake County is producing outstanding wines, and this package provides a unique opportunity to experience what it has to offer. This lot begins with a two-night stay for two at the truly unique Tallman Hotel in the heart of Upper Lake. The central feature of the 17-room Tallman Hotel complex consists of the main historic hotel, originally constructed in 1896 and fully restored and reopened in 2006. Downstairs is the parlor and reception area along with a beautifully decorated dining room. Facing a shady garden is the Blue Wing Saloon Restaurant, and the Tallman also features a sparkling and relaxing pool and spa. All guestrooms at the Tallman Hotel feature TV, DVD, refrigerator, high-speed internet access, and a private patio or balcony. Brassfield Estate Winery is simply breathtaking, and guests will see for themselves during a Farm to Bottle Tour and Tasting featuring all estate-grown Reserve Wines paired with local artisan cheeses and chocolates. Located in the western section of High Valley at High Serenity Ranch on a truly distinctive and remarkable winegrowing property, Brassfield’s valley floor vineyards sit at 1800 ft. elevation, with the higher vineyard blocks rising to nearly 3000 ft. The unique nature of this terrain’s microclimates makes for challenging growing, and the resulting wines are made to stand up to that challenge. Winesong returners, Shannon Ridge Family of Wines offers the winning bidder and five guests a wine and lamb BBQ at Vigilance Vineyards. This dinner for six features Shannon Ranch lamb and wines from Shannon Ridge Vineyards, and Vigilance Vineyards. Located in Lake County, California, known for the cleanest air quality in the United States you will find Vigilance Vineyards & Winery set amongst the historic Anderson Marsh sanctuary where preservation of the land and wildlife are equally matched to the beliefs of Clay & Margarita Shannon, owners of this breathtaking slice of heaven. Inspiration came from the tranquil attributes of this exceptional property. It was the pivotal point of realization for the wine label “Vigilance”. Generated from their art of farming using sustainable practices and their spirit of being careful to preserve land for future generations the blend became a truly harmonious expression of the earth and the Shannon’s commitment to it.
This Lot Includes: Two night stay at The Tallman Hotel Brassfield Estate Winery Farm to Bottle Tour and Tasting Vigilance Vineyards Wine and Lamb BBQ Insider Information: Tallman Hotel Stay For two (2) guests Expires September, 1, 2014 Subject to availability; Blackout dates may apply Brassfield Tour and Tasting & Vigilance BBQ for six (6) guests Expires September 1, 2014
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Opening Bid: $500
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lot 72
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2013
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lot 73
73
B.R. Cohn Tops the Charts A Donation From: B.R. Cohn Winery and Olive Oil Company
Founded by Bruce Cohn in 1984, B.R. Cohn Winery is located in the heart of Sonoma Valley, and offers a full line of ultra-premium wines, extra virgin olive oils, handcrafted vinegars and gourmet food products. The winning bidder and five guests will be treated to a B.R. Cohn Tour and Tasting, which includes a walk through the winery’s 140 year old French Picholine olive tree grove and Estate Vineyards, followed by a wine and olive oil tasting. In addition, to producing outstanding wines, olive oil and more, B.R. Cohn Winery plays host to a variety of events throughout the year. Each fall, wine lovers and music fans alike flock to the B.R. Cohn Winery Fall Music Festival. The winning bidder and three guests will win four general admission tickets to either one of the two shows at this year’s festival: The Saturday, September 21st show features The Doobie Brothers and Bad Company, while the Sunday, September 22nd show features The Doobie Brothers and Heart! This Lot Includes: VIP Tour and Tasting General Admission Tickets to the 27th Annual B.R. Cohn Charity Events Fall Music Festival Insider Information: Tour and Tasting for six (6) guests General Admission Music Festival Tickets For four (4) guests Either September 21, 2013 OR September 22, 2013
Opening Bid: $300
Last Chance to Catch a Cab A Donation From: Terry McKay, Brutocao Cellars
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74
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live auction
Opening Bid: $500
2013
This Lot Includes: 1994 Beringer Private Reserve Cabernet Sauvignon, Napa Valley (2) 1995 Caymus Vineyards, Napa Valley (2) 1994 Silver Oak Cellars, Napa Valley (2) 1997 Shafer Winery Napa Valley (2) 1995 Silver Oak Cellars, Alexander Valley (2) 1997 Chateau St. Jean’s Cinq Cepages 1996 Chateau St. Jean’s Cinq Cepages 2009 Brutocao Cellars Cabernet Sauvignon, signed, Double Magnum.
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But not just any Cab. Most of these bottles have been in Terry’s private cellar since they were acquired. The 1994 Insignia is legendary but the others are also top-notch. The 1996 St. Jean Cinq Cepages was in fact the Wine Spectator’s Wine of the Year. The only cab not in Terry’s cellar is a stellar Brutocao double magnum. Ranked among the top 18 hottest wineries of 2013, Brutocao offers this 2009 Cabernet Sauvignon which displays a distinct character of concentrated fruit and complex layers. With aromas of blackberries and spice, Brutocao’s Cabernet shows dark cherries, earthy undertones, and a touch of oak. Its sturdy, round tannins promise graceful aging.
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l o t 74
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Visit Mendocino County
75
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2013
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live auction
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lot 75
A Donation From: Visit Mendocino County, Holly Peterson at Mendocino Moon, B. Bryan Preserve, Point Arena Lighthouse, The Beachcomber Motel, The Skunk Train, Mendocino Insider Tours, Box artist Joe DuVivier, Photographer Jim Moorehead Mendocino County’s tourism organization, Visit Mendocino County, offers this unique experience of just some of the incredible things this county has to offer. This lot begins with a three-night stay at the Mendo Meadow vacation home. Located a scant one mile from downtown Mendocino and Big River Beach, this spectacular house sits on four acres with spacious views of the meadow, and a slice of ocean. House and deck have great southern/western exposure for plenty of sunshine and a hot tub as well! A winning bidder and a guest will also be treated to a one-night stay at B. Bryan Preserve, including a tour of the preserve grounds and animals. This Preserve, located in Point Arena, has been actively committed to the breeding and preservation of African hoof Stock (zebra, giraffe, antelope) for over a decade. The winning bidder and guest will stay in comfort and style at one of their cottages--each have two bedrooms, a cozy den, and full kitchens. While in Point Arena, the historic lighthouse there offers a tour for two. The Point Arena Lighthouse’s mission statement is “to maintain in perpetuity, the historic Point Arena Light Station…for the inspiration, education and the enjoyment of all generations to come.” The Panoramic Point Arena Lighthouse is set in one of the most spectacular yet peaceful surroundings on the northern California coast. Head up to Fort Bragg for a one-night stay at The Beachcomber, one of the finest luxury motels on the Mendocino Coast, and located near the famous Glass Beach. The Beachcomber offers all the amenities one would expect to find in a first-class lodging experience including inroom hot tubs, fireplaces, ocean views with private decks, 32” flat screen Direct TV and DVD, and a large observation deck. Another famous Mendocino attraction is The Skunk Train, located in the historic downtown Fort Bragg. The Skunk Train donates a oneof-a-kind ride in the engine! The train follows the coastal “Redwood Route” as it has since 1885, and your journey on “one of the most scenic railroads in North America” will allow you to leave the rest of the world behind during your time with them. As a part of this Mendo immersion, Mendocino Insider Tours offers a spectacular Art/Wine/Chocolate tour of Mendocino. Their tours focus on taking discerning travelers beyond the places that visitors typically go, exploring the best our region has to offer through personalized
small group and genuinely fun experiences of some of the most beautiful and interesting locations this region has to offer.
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75
Joe DuVivier has been working in oils since 1985, and creates a six-bottle box perfectly fitting for this package, entitled “Rolling Hills of Mendocino.” He enjoys the range, immediacy and flexibility of the medium. His work is representational with a focus on the emotional effects of visual perception. He works directly from his subjects, without using photographs. Currently Joe DuVivier’s paintings are on display at the Edgewater Gallery and at the Artists’ Co-operative of Mendocino. The 2009 Whaler Vineyards Flagship Zinfandel in Joe’s artist box artist box is consistently praised by Robert Parker’s Wine Advocate (“Rich, silky, elegant...”), and has been awarded the prestigious Double Gold Medal by the San Francisco Fair wine competition.
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live auction •
lot 75
Opening Bid: $500
2013
This Lot Includes: Three nights stay at Mendo Meadow (vrbo #245779) One night stay at B. Bryan Preserve Includes tour of preserve grounds and animals Tour of Point Arena Lighthouse One night stay at the Beachcomber Motel Engine ride aboard the Skunk Train Art, Wine, Chocolate tour by Mendocino Insider Tours Six bottle artist box, “Jung Handle II” by Joe DuVivier 2009 Whaler Zinfandel (6) “Main Street Summer Evening” by Jim Moorehead, photograph, 9” X 36” Insider Information: For two (2) guests Mendo Meadow Subject to availability Expires June 15, 2014 B. Bryan Preserve Valid November – April, Excluding holidays Stays and tours subject to availability
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Rounding out this package, for a full and complete Mendocino Immersion is photographer Jim Moorehead’s stunning wide-format photograph of Main Street Mendocino. Jim’s artistic vision is best conveyed through the photographic image; the goal being that the image speaks directly to the viewer, preferably without the use of language, written or spoken. Since he was a child, he’s looked at the world through a viewfinder, sometimes figuratively, sometimes literally, trying to capture on film or digital memory, that image that best records his impression of a scene, experience, person, or anything else.
conditions of purchase:
the Silent Auction
The Silent Auction will open at 10:30 am and will begin closing at 2:30 pm. Super Silent Auction: These are items that would normally be offered in the Live Auction, but due to time limitations and our need to limit the number of lots, were moved into the Super Silent. The closing times will be as follows: Section One: 2:30pm Section Two: 3:00pm Section Three: 3:30pm Section Four: 4:00pm Winesong Bidding Forms require minimum bid increase of $20 for each lot. In the event of a tie or a dispute, a Winesong representative will resolve the tie or dispute by a random system. However, it is a well-established scientific fact that all random systems available favor the calm, polite, nonaggressive personality. Each lot is offered “As Is�. What you see before you, not what is written in the catalog, is what you are bidding on. The successful bidder is responsible for removing all lots purchased at the end of the Live Auction.
super silent auction
lot 501 Martinelli and Rosenblum
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2013
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super silent auction
A Donation From: Meredythe & Clayt Daley, Jr. Helen Turley, legendary winemaker who made these Martinelli Zins, loves to talk about the old velvet character derived from old vine Zin. All five of these Zins have old vine velvet in spades. The Rosenblum Zins showcase two outstanding old vineyards. This Lot Includes: 2001 Martinelli - Giuseppe & Luisa Zinfandel 2003 Martinelli - Giuseppe & Luisa Zinfandel 2005 Martinelli - Giuseppe & Luisa Zinfandel 2004 Rosenblum - Hendry Vineyard - Reserve Zinfandel 2005 Rosenblum - Rockpile Road - Zinfandel
OPENING BID: $80
lot 502 Jaxon Keys Winery Two Night Stay, Tour & Tasting, and Wine A Donation From: Jaxon Keys Winery Jaxon Keys Winery is steeped in winemaking history, with roots dating back to 1858 when a Scottish immigrant, John McGlashen, established the property. They understand that superior fruit comes from healthy soils and balanced vines. Their sustainable viticultural practices include composting, avoiding organophosphates, conservative pruning, block-specific trellising and canopy management. The hard work pays off in quality grapes and exceptional wines. At the tasting you and your guests will also get the rare opportunity to visit and learn about Jaxon Keys’ brandy still. This Lot Includes: Two night Stay in Jaxon Keys’ guesthouse Private tour and tasting with cheese plate 2010 Jaxon Keys Zinfandel MAE, 750 ml 2010 Jaxon Keys Zinfandel ETTA, 750 ml 2010 Jaxon Keys Zinfandel MENDO, 750 ml Insider Information: For six (6) guests Expires September 7, 2014
OPENING BID: $100
lot 503 Sparkling Wine, Sparkling Jewelry A Donation From: George & Denise Rose, Nancy Gardner George and Denise Rose, long-time members of the Winesong family put together this incredible group of sparkling wines, including a 1995 Perrier-Jouët Fleur de Champagne Brut that just so happened to have inspired local jeweler Nancy Gardner to create a silver piece to add that extra sparkle.
super silent auction
OPENING BID:$125
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This Lot Includes: 1995 Perrier-Jouët Fleur de Champagne Brut 1998 J Vineyards & Winery Vintage Brut-RRV Late Disgorge 2000 Mumm Napa DVX, Sparkling Wine, Napa Valley 2000 Mumm Napa Santana Sparkling, Napa Valley 2000 Kendall-Jackson Sparkling Wine, Napa Valley 2009 Inman Family Brut Rose Nature Sparkling Wine Silver necklace by Jeweler Nancy Gardner inspired by the Perrier-Jouët Fleur de Champagne Brut label Six (6) Glass Tech Vintage Premier Flutes
2013
To round out this outstanding lot, Glass Tech has included six Vintage Premier Flutes.
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Nancy has been making fine jewelry in Mendocino since 1985. Nancy received her BA in design, with a concentration in metalsmithing at the University of New York. She then went on to learn old world goldsmithing from master craftsmen in Italy and Portugal. She has participated in a number of international shows, and has taught silver and gold jewelry fabrication both in Europe and at the Mendocino Art Center.
lot 504 Korbel Lunch, Tour/Tasting, and a Mixed Case All KORBEL champagnes are made according to the traditional méthode champenoise technique, where the champagne is fermented inside the same bottle from which it is served. This time-honored process takes almost a year to complete, but the results are worth the wait. Enjoy a VIP tour, tasting, and lunch at the historic cellars too! This Lot Includes: VIP 2.5 hour tour and tasting Gourmet Deli boxed lunches One mixed case of Korbel Champagne Insider Information: For six (6) guests Expires September 1, 2014 Two week advance scheduling required | subject to availability
OPENING BID: $100
lot 505 Lazy Creek Wines A Donation From: Lazy Creek Vineyards, Meredythe & Clayt Daley, Jr. Don and Rhonda Carano, owners of Lazy Creek, have always believed in letting the land speak for itself through as little intervention as possible to create the most natural conditions necessary in producing wines that are truly born from the Earth. The wines of Lazy Creek Vineyards truly represent this philosophy. The Daleys have been collecting the Pinots over the years and have kindly donated two bottles of the 2004.
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2013
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super silent auction
A Donation From: Korbel Champagne Cellars
This Lot Includes: Eight bottles Lazy Creek Vineyards 2011 Pinot Noir, 750 ml (2) NV Lazy Day Pinot Noir, 750 ml (2) 2012 Rose of Pinot Noir, 750 ml (2) 2004 Pinot Noir Anderson Valley (2)
OPENING BID: $60
lot 506 Hook and Ladder Magnums and Tasting A Donation From: Hook and Ladder Winery
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super silent auction
OPENING BID: $80
2013
This Lot Includes: Private wine tasting with cheese platter 2011 Hook and Ladder Pinot Noir, Magnum 2011 Hook and Ladder Chardonnay, Magnum Insider Information: For ten (10) guests No expiration date
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It was in the midst of a 16-year career as a San Francisco Fireman that Cecil discovered the Russian River Valley and grape growing. In 1970 he and wife Christine began looking for a vineyard where they could create a second career for themselves outside San Francisco. On 375 acres situated in Sonoma County’s Russian River Valley, their vineyards produce cool climate grapes widely recognized as some of the finest in the world.
lot 507 Markham Vineyards and Girard Winery: Tastings and Wines
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2013
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super silent auction
A Donation From: Markham Vineyards, Girard Winery With 350 acres of vineyard strategically located in several of Napa Valley’s best growing regions, Markham Vineyards selects grapes from several microclimates to achieve balanced and rich wines. Knowledge and experience are combined with Mother Nature to produce grapes for Markham’s award winning wines. Our ranches allow the winemakers to focus on ‘estate’ designate wines here in their tasting room, while additionally creating consistent blends each and every vintage. Thirty years after first planting its vineyards, Girard continues to produce wines reflecting the quality that has made Napa Valley the most famous New World wine-growing region in the world. Napa Valley’s rise to fame was punctuated by a renaissance that began at the same time Girard was setting down its own roots. This Lot Includes: Gift Certificate for tasting at Markham Vineyards Two bottles (750 ml) of Markham Merlot (see insider info below) Wine and food pairing at Girard Winery 2012 Girard Sauvignon Blanc 2010 Girard Artistry Insider Information: Markham Vineyards Up to 4 (four) adults Wine to be redeemed at time of visit Please make reservations prior to visit | subject to availability Girard Winery For two (2) guests Reservations must be made 48 hours in advance
OPENING BID: $60
lot 508 The Cakebread Three A Donation From: Cakebread Cellars
OPENING BID: $40
A Donation From: George & Denise Rose This Lot Includes: 2003 Newton Claret, Napa Valley 2003 Blair Estate Cabernet Sauvignon, Napa Valley 2008 Rodney Strong Symmetry, Alexander Valley 2002 Legacy Red Blend, Alexander Valley
OPENING BID:$60
super silent auction
An Assortment of Red
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lot 509
2013
This Lot Includes: Three bottles Cakebread Cellars 2011 Pinot Noir, Anderson Valley, 750 ml
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Cakebread’s 2011 Anderson Valley Pinot Noir displays earthy, fresh cherry and red raspberry aromas accented by notes of sandalwood and mineral. Medium-bodied and supple on the palate, with fine tannins, the wine delivers juicy black cherry, red currant and black raspberry flavors that persist throughout a long, lively finish featuring bright acidity and a refreshing minerality. Rich, yet elegantly styled, this delicious Pinot Noir will drink beautifully over the next 3-5 years.
lot 510 Clo Du Bois and Rodney Strong
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2013
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super silent auction
A Donation From: George & Denise Rose Clo Du Bois farms almost 800 acres in the vibrantly diverse wine regions of Sonoma County and Coastal California, working closely with trusted local growers to build long-lasting relationships. Rodney Strong is known throughout the world for its unique estate-bottled and vineyard-designated wines. This Lot Includes: 1998 Clos Du Bois Winemaker Reserve Cabernet Sauvignon, Alexander Valley (2) 1995 Clos Du Bois Winemaker Reserve Cabernet Sauvignon, Alexander Valley 1995 Clos Du Bois Cabernet Sauvignon, Alexander Valley 1995 Clos Du Bois Marlstone 1997 Clos Du Bois Marlstone 2009 Rodney Strong Alexander Crown Cabernet Sauvignon, Double Magnum
OPENING BID:$100
lot 511 Six Cabs A Donation From: George & Denise Rose Cabernet Sauvignon is grown in nearly every major wine producing country, and for most of the 20th century, it was the world’s most widely planted premium red wine grape until it was surpassed by Merlot in the 1990s. This Lot Includes: 1995 William Hill Winery Reserve Cabernet Sauvignon, Napa Valley (3) 1999 Kendall-Jackson Stature Cabernet Sauvignon, Napa Valley (3)
OPENING BID:$80
lot 512 A Film Noir A Donation From: George & Denise Rose Pinot noir grapes are grown around the world, mostly in the cooler regions, but the grape is chiefly associated with the Burgundy region of France. It is widely considered to produce some of the finest wines in the world, but is a difficult variety to cultivate and transform into wine.
A Donation From: Expression Pinot Noir is notoriously fickle, but can be brilliant when grown in the right terroir. Expression Wines represent a commitment to producing the finest Pinot Noir from the best sub-appellations on the West Coast. Based on this, Expression is able to produce the best Willamette Valley Pinot Noir, Anderson Valley Pinot Noir, Sonoma Coast Pinot Noir and Santa Rita Hills Pinot Noir. Their winegrowing regions include the Santa Rita Hills (34°), the Sonoma Coast (38°), the Anderson Valley (39°), and the Eola-Amity Hills (44°) of Willamette Valley, Oregon. The ’09 received a 92 point rating from Wine Spectator which described this pinot as “Bright and jazzy, delivering a lively mouthful of raspberry, white pepper and cinnamon…” This Lot Includes: Six Bottles: 2009 Expression 44° Roserock Vineyard Pinot Noir, Eola-Amity Hills
OPENING BID:$80
super silent auction
An Expression of Taste
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lot 513
2013
OPENING BID:$100
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This Lot Includes: 2010 Masút Vineyard Pinot Noir, Mendocino County 2011 Rusack Pinot Noir, Santa Catalina Island 2009 Inman Family Thorn Ridge Ranch RRV Pinot Noir 2007 J Vineyards & Winery Barrel 16 Pinot Noir, Russian River Valley 2009 J Vineyards & Winery Pinot Noir, Sonoma Coast 2010 J Vineyards & Winery Nicole’s Vineyard RRV Pinot Noir 2010 J Vineyards & Winery Freestone Hill RRV Pinot Noir 2010 J Vineyards & Winery Barrel 16 RRV Pinot Noir 2010 J Vineyards & Winery Robert Thomas RRV Pinot Noir Framed Movie Poster “Sideways”, 26” x 40”
lot 514 The Hess Collection Winery
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2013
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super silent auction
A Donation From: The Hess Collection Winery The Hess Collection was founded by Swiss entrepreneur Donald Hess, who first purchased vineyards on Mount Veeder in 1978. The winery is best known for its flagship Mount Veeder Cabernet Sauvignon and Chardonnay wines, and single vineyard designates from our estate vineyards in Napa Valley. Located in the historic stone winery originally constructed in 1903 by Colonel Theodore Gier, the winery first opened to the public in 1989. It since has earned international recognition for its wine, culinary and visitor programs, and provides free public access to Donald Hess’ extensive private contemporary Art Museum. The Hess Collection has generously offered a tour and tasting for six at their breathtaking winery, including current releases of three Hess Collection Wines. This Lot Includes: Tour of the Palate Wine & Food Pairing 10% discount on all wine and merchandise purchases on day of event Insider Information: For six (6) guests Expires September 1, 2014 Must be scheduled in advance Valid Thursday, Friday or Saturday at 2 p.m. Not valid September 28 – November 6, 2013
OPENING BID:$60
l ot 515 Judd’s Hill Winery A Donation From: Judd’s Hill Winery
super silent auction
OPENING BID:$40
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Insider Information: For eight (8) guests Expires September 1, 2014 Call to arrange a mutually convenient date
2013
This Lot Includes: Tasting at Judd’s Hill 2003 Judd’s Hill Estate Cabernet Received at the tasting
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The Hess Collection was founded by Swiss entrepreneur Donald Hess, who first purchased vineyards on Mount Veeder in 1978. The winery is best known for its flagship Mount Veeder Cabernet Sauvignon and Chardonnay wines, and single vineyard designates from our estate vineyards in Napa Valley. Located in the historic stone winery originally constructed in 1903 by Colonel Theodore Gier, the winery first opened to the public in 1989. It since has earned international recognition for its wine, culinary and visitor programs, and provides free public access to Donald Hess’ extensive private contemporary Art Museum. The Hess Collection has generously offered a tour and tasting for six at their breathtaking winery, including current releases of three Hess Collection Wines.
lot 516 Pedroncelli Winery Magnum plus VIP Tour and Tasting!
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2013
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super silent auction
A Donation From: Pedroncelli Winery Enjoy an afternoon at Pedroncelli with a VIP tour, tasting, and appetizers on their Bocce court. Drink in the view while sampling some of their current releases, play Bocce and enjoy La Dolce Vita! Take away a four pack of current release wines. Since 1927, when John Pedroncelli, Sr. purchased a vineyard and a small winery in Sonoma County’s Dry Creek Valley, two elements remain unchanged: the exceptional place the Pedroncelli family farms vineyards, and the family’s dedication to making fine wines. This Lot Includes: 2008 Pedroncelli Cabernet Sauvignon, Magnum Four pack of current release wines (received at time of tour/tasting) Insider Information: For four (4) guests VIP tour/tasting available only during Spring, Summer or Fall at a mutually Convenient time Four pack of wines received at time of tour/tasting Expires September 30, 2014
OPENING BID:$60
l ot 517 Philo Ridge Vineyards Magnums A Donation From: Philo Ridge Vineyards Fred R. Buonanno and Heather A. McKelvey’s Philo Ridge Vineyards is located in the beautiful hills of the Anderson Valley, Mendocino County. They make small handcrafted lots of 11 wines for a total of 2500 cases per year. Their award -winning wines are produced by sustainable farming practices from vineyards in Mendocino County. Since 1976 Philo Ridge has been 100% wind and solar powered. This Lot Includes: 2004 Philo Ridge Vineyards Syrah, Magnum 2005 Philo Ridge Vineyards Syrah, Magnum
OPENING BID:$50
lot 518 Seabiscuit Ranch A Donation From: Seabiscuit Ranch Seabiscuit Ranch was home of the legendary champion racehorse, Seabiscuit, who captured the emotional spirit of America with his tenacity, endurance, winning spirit and passion. Those same qualities apply to their wines. Made from the award-winning wine grapes from small premium vineyards, these wines possess full rich aromas and ripe fruit flavors.
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OPENING BID:$40
A Donation From: Simaine Cellars For Simaine, it all begins with the grape. They hand select only premium vineyards from which to receive grapes. Victor, the winemaker, creates their superb wines from vine to to table— limiting their production and producing outstanding wines that are organically grown! This Lot Includes: 2009 Simaine Cellars Sangiovese, Magnum (2) 2009 Simaine Cellars Syrah, Magnum (2) 2009 Simaine Cellars Zinfandel, Magnum (2)
OPENING BID:$80
super silent auction
The Simaine Cellars’ Six
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lot 519
2013
This Lot Includes: 2011 Seabiscuit Ranch Chardonnay, 750 ml (2) 2010 Seabiscuit Ranch Merlot, 750 ml (2) 2010 Seabiscuit Ranch Superfecta Meritage, Magnum
lot 520 Trefethen Family Tour and Tasting
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2013
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super silent auction
A Donation From: Trefethen Family Vineyards Celebrate the good life and be guests at the world famous Trefethen Family vineyards in the Napa Valley. Your adventure begins with a winery tour for a party of four, followed by a tasting of their finest Estate and Reserve wines in Trefethen’s elegant Wine Library, and a stroll through their lush vineyards and breathtaking grounds. This Lot Includes: Tour and Tasting at Trefethen Vineyards in Napa Insider Information: For four (4) guests Certificate required upon arrival Expires September 1, 2014 Subject to availability
OPENING BID: $40
lot 521 Trentadue Magnums A Donation From: Trentadue Winery In his tenure as Winemaker at Trentadue, winemaker Miro Tcholakov has also overseen the introduction of the winery’s first ever line of reserve wines, the La Storia brand of ultra-premium table wines. With these particular wines, he is able to put to good use all of his winemaking talent, using only the finest Estate lots from each harvest and expertly blending them to express the pinnacle of the winemaker’s art. This Lot Includes: 2009 Trentadue La Storia Reserve Cabernet, Magnum 2009 Trentadue La Storia Reserve Cuvee 32, Magnum
OPENING BID:$50
lot 522 Knez Chardonnay A Donation From: Knez Winery Single vineyard wines crafted by the alchemy of ocean, fog, soil and patience…
Violet-Green’s Magnums A Donation From: Violet-Green Winery Violet-Green Winery is located on seven acres of redwood forest overlooking Misty Hill Canyon near Humboldt Bay in far northern California. The winery was named to honor the Violet-green swallow’s annual spring migration to the winery as a symbol of nature’s promise of renewal. The name also evokes images of the vineyard at veraison, when grapes ripen to contrast dramatically against a green leaf canopy. This Lot Includes: 2004 Violet-Green Winery Syrah, Alder Springs Vineyard, Mendocino, Magnum (2)
OPENING BID:$40
super silent auction
lot 523
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OPENING BID:$40
2013
This Lot Includes: Six bottles: 2010 Knez Winery Demuth Chardonnay
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Knez Winery starts with an Anderson Valley location that is epic in its richness—with maritime influences, complex soil, a near perfect amount of sun exposure and heritage clones like Martini, Pommard, David Bruce, Wädenswil and Wente. To this, they add the beauty of science—detailed analytics and painstaking research that help them make the most of their land’s bounty. All their vineyards are organic and their farming practices are sustainable and biodynamic. Through careful stewardship of their land and attention to detail in every phase of winemaking, they are producing Chardonnay and Pinot Noir every bit as complex, expressive and age worthy as their compatriots in Burgundy, France.
lot 524 ZD Wines, Six Bottles
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2013
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super silent auction
A Donation From: ZD Wines Awarded 91 points by California Grapevine, Winemaker Chris Pisari writes this about ZD’s 2011 Reserve Carneros Chardonnay: “The 2011 growing season was marked by an unusually long, cool summer without any of the heat spikes that we typically experienced in previous vintages. The cool foggy mornings provided ideal ripening conditions for ZD’s organically farmed Carneros Estate Chardonnay vineyard. The Chardonnay grapes were able to develop slowly and the cooler weather allowed for longer hang time resulting in incredible depth of flavor. Extended cold barrel fermentation in our cellar at the winery preserved vibrant aromas and provided the essential “lees contact” for a richness and complexity on the palate. The Chardonnay was aged in American oak barrels for 15 months adding another element of depth. Aromas of pear, lime and orange blossom mingle with subtle floral notes and the perfect amount of sweet toasty oak and vanilla. On the palate, intensely forward fruit and bright natural acidity complement each other and lead to a long rich finish.” This Lot Includes: Six bottles: 2011 ZD Wines Reserve Chardonnay, Carneros
OPENING BID:$50
lot 525 J interprets RRV- PN in RRV, FYI A Donation From: George & Denise Rose Winemaker Melissa Stackhouse has an in-depth knowledge of the Russian River Valley and its unique terroir. As a certified sustainable winery, everything that happens in the vineyards affects winemaking. And the winemaking methods and techniques they use are focused on delivering J’s essence of style – a combination of balance, elegance, and varietal expression. This Lot Includes: 2010 J Vineyards & Winery Nicole’s Vineyard RRV Pinot Noir 2010 J Vineyards & Winery Freestone Hill RRV Pinot Noir 2010 J Vineyards & Winery Barrel 16 RRV Pinot Noir 2010 J Vineyards & Winery Robert Thomas RRV Pinot Noir
OPENING BID: $40
lot 526 Mi Sueño Magnum A Donation From: Mi Sueño Winery This Pinot Noir is not for the faint of heart. Cassis, spice, grit and a little bit of tannin on the finish will remind you that not all Pinot’s are light. Rolando Herrea, Proprietor/Winemaker at Mi Sueño worked his way up through the ranks for over twenty year, honing his craft with Stag’s Leap, Chateau Potelle, Vine Cliff, and Paul Hobbs.
l ot 5 27
2013
OPENING BID:$40
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This Lot Includes: 2008 Mi Sueño Winery Pinot Noir, Russian River Valley, Magnum
Jeriko Estate Wine Club
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A Donation From: Jeriko Estate
super silent auction
Win this package and become a member of Jeriko’s prestigious Wine Club! Jeriko, an organic and biodynamic winery, believes that farming is a heritage and that many ancient beliefs were too quickly discounted with the introduction of the agrochemical era. Implementing new technology with old wisdom is the basis of their ‘tread gently on the earth’ approach. Jeriko’s winegrower, Daniel Fetzer, learned the art of winemaking and viticulture at an early age with his ties to the family business that bears the Fetzer name. Today Daniel continues this family heritage at Jeriko Estate in Mendocino County with a commitment to quality winegrowing and stewardship farming practices. This Lot Includes: Membership to the Jeriko Estate Wine Club, which includes: Two cases of wine per year Free tasting when visiting the winery Invitations to all wine club functions throughout the year
OPENING BID:$150
lot 528 Eight from 2003
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2013
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super silent auction
A Donation From: Meredythe & Clayt Daley, Jr. This lot Includes: 2003 Brunello di Montalcino - Ciacci - Piccolomini di Aragona (4) 2003 Kiedrich Grafenberg - Spatlese - Rheingau - Robert Weil (2) 2003 Brauneberger Juffer-Sonnenuhr - Auslese - Mosel - Fritz Haag (2)
OPENING BID:$100
lot 529 Original Winesong 2013 Artist of the Year Painting Giclée A Donation From: Artist Laura Pope Artist Laura Pope creates a stunning piece of original work for this year’s Winesong, and offers this signed giclée of the work. She writes: “These recent mixed-media sculpture pieces speak to the stories we tell ourselves - about who we are and how we create our identity. As the pieces develop, each element along the way has revealed it’s meaning to me. As I am painting “The Tipping Point” for Winesong, I am starting a body of work which includes diptychs that juxtapose a mixed media element with a painted canvas. This new body of work refers to feminine power that is rising in the world, as women (and men) are becoming more aware of the possibility and need for female consciousness and collaboration to shift the serious challenges of our time. This lot Includes: “The Tipping Point” by Laura Pope, giclée, signed by the artist, 24” X 32”
OPENING BID:$100
lot 530 Knez Pinot Noir A Donation From: Knez Winery Single vineyard wines crafted by the alchemy of ocean, fog, soil and patience…
Artist Rachel Lahn A Donation From: Rachel Lahn Rachel Lahn lives and works in beautiful Mendocino County. Her studio is on a mountain ridge in the Redwoods with breath taking views. Looking out of her windows, walking in her garden, or gazing up at the redwood trees gives her constant inspiration. The ever changing light, color, sunbeams and myriad shapes that surround her are her constant source of images. This Lot Includes: “Redwood Burl – Hendy Woods” by Rachel Lahn, signed and framed, mixed media, 24” X 18”
OPENING BID: $100
super silent auction
lot 531
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OPENING BID:$60
2013
This Lot Includes: Six bottles: 2010 Knez Winery Cerise Pinot Noir
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Knez Winery starts with an Anderson Valley location that is epic in its richness—with maritime influences, complex soil, a near perfect amount of sun exposure and heritage clones like Martini, Pommard, David Bruce, Wädenswil and Wente. To this, they add the beauty of science—detailed analytics and painstaking research that help them make the most of their land’s bounty. All their vineyards are organic and their farming practices are sustainable and biodynamic. Through careful stewardship of their land and attention to detail in every phase of winemaking, they are producing Chardonnay and Pinot Noir every bit as complex, expressive and age worthy as their compatriots in Burgundy, France.
lot 532 Outstanding Oregon Pinots
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2013
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super silent auction
A Donation From: Raymond Rakubian The state of Oregon in the United States has established an international reputation for its production of wine. The state’s wine making dates back to pioneer times in the 1840s, with commercial production beginning in the 1960s. This Lot Includes: 2007 Archery Summit Pinot Noir, Dundee Hills 2006 Erath Pinot Noir, Dundee Hills 2007 King Estate Pinot Noir, Oregon (2) 2007 Archery Summit Pinot Noir, Premier Cuvée, Willamette Valley 2005 Erath Pinot Noir, Willamette Valley
OPENING BID:$60
lot 533 Triple Cab A Donation From: Bill & Sandra McIver This Lot Includes: 1981 Joseph Phelps Vineyards Cabernet Sauvigon Napa, Double Magnum 1981 Dehlinger Cabernet Sauvignon Sonoma, Magnum 1983 Robert Keenan Winery Cabernet Sauvignon St Helena, Magnum
OPENING BID:$80
lot 534 Cesar Toxqui (pronounced ‘Toaski’!) A Donation From: Cesar Toxqui Cellars
lot 535 Original Winesong 2013 Artist of the Year Painting Giclée A Donation From: Artist Laura Pope Artist Laura Pope creates a stunning piece of original work for this year’s Winesong, and offers this signed giclée of the work. She writes: “These recent mixed-media sculpture pieces speak to the stories we tell ourselves - about who we are and how we create our identity. As the pieces develop, each element along the way has revealed it’s meaning to me. As I am painting “The Tipping Point” for Winesong, I am starting a body of work which includes diptychs that juxtapose a mixed media element with a painted canvas. This new body of work refers to feminine power that is rising in the world, as women (and men) are becoming more aware of the possibility and need for female consciousness and collaboration to shift the serious challenges of our time. This lot Includes: “The Tipping Point” by Laura Pope, giclée, signed by the artist, 24” X 32”
OPENING BID:$100
super silent auction
OPENING BID:$80
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Insider Information: For ten (10) guests
2013
This Lot Includes: Private tasting with winemaker, including appetizers 2007 Cesar Toxqui Cellars Zinfandel, 750 ml (3) 2009 Cesar Toxqui Cellars Zinfandel, 750 ml (3) 2010 Cesar Toxqui Cellars Grenache, 750 ml (3)
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Set in the coastal foothills of Northern California resides winemaker Cesar Toxqui and family. His cellars are limited to small case production of Cabernet Sauvignon, Pinot Noir, Zinfandel and Heirloom grapes. The Toxqui family truly enjoys the art of artisan wine making. They take great pride in creating exciting wines that will surely entice your palate and rekindle your love for traditional hand made wine.
lot 536 DeLoach Vineyards Magnum
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2013
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super silent auction
A Donation From: DeLoach Vineyards Explore DeLoach’s property with an in-depth VIP tour of their Biodynamic and certified organic vineyards and vegetable garden; learn about their Burgundian winemaking techniques during a tour of their cellar. Unwind from the week’s stress during their gourmet wine and cheese pairing. Discover the region’s varied terroirs through flights of their vineyard designate Pinot Noirs, Chardonnays, and Zinfandels. As the sun sets over the vineyards, unwind in the hot tub before retiring to your room in DeLoach’s newly renovated private guesthouse. The following morning, fresh eggs from our estate hens, fresh fruit and light breakfast cereals and muffins complete your experience. Sit on the patio with a steaming cup of coffee as you watch the fog that the Russian River Valley is so well-known for slowly retreat back to the ocean as the day breaks. Pure bliss! This Lot Includes: One night getaway at DeLoach Vineyards 2011 DeLoach Vineyards O.F.S. Pinot Noir, Magnum Insider Information: For two (2) guests Expires December 31, 2014
OPENING BID:$60
l ot 5 37 Yarrow Summers A Donation From: Artist Yarrow Summers
Stunning Australians A Donation From: Muriel Wilson This lot brings together an eclectic collection of stunning red wines from Australia, a virtual who’s who directory of Shiraz, featuring Shiraz from the great names of Australian wine. This Lot Includes: 1998 D’Arenberg, Dead Arm McLaren Vale Shiraz 1998 D’Arenberg, The Custodian McLaren Vale Grenache 1998 D’Arenberg, The Ironstone Pressings McLaren Vale GSM 1998 Tyrell’s Reserve Shiraz McLaren Vale Shiraz 1999 Padthway Parson’s Flat Shiraz (65%) Cab Sauvignon (35%) 1999 Dowie Doole McLaren Vale Shiraz 1997 Ashton Hills Vineyard Obliqua Reserve Adelaide Hills, 1996 Elderton Command Barossa Valley Shiraz 1998 Torbreck Run RigBarossa Valley Shiraz 1999 Torbreck The Steading Barossa Valley 1998 Hill of Content Old Vines Grenache Shiraz 1995 Trevor Jones Cabernet Merlot Barossa Valley Cabernet (85%)/Merlot (15%)
OPENING BID:$80
super silent auction
lot 538
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OPENING BID:$60
2013
This Lot Includes: “Embracing Light” by Yarrow Summers, acrylic, signed by the artist, 12” X 24”
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Artist Yarrow Summers describes herself as “an intuitive painter, intrigued by the alchemical transmutation of paint into art and the magic of color interacting with color. The shadow images that appear out of this process of spontaneous discovery lead me through the creation of a painting or sometimes, an entire series. Composition, color choice and environment evolve spontaneously as I paint.” Her paintings are both her own personal stories and the stories of the individual that experiences them. They tell of love, spiritual pursuit, personal journeys, moments of perfect grace, disappointment, loss, and finally, hope. They are imagination and life dancing together. Today, Yarrow paints in her Mendocino studio, and her work can be seen at the Northcoast Artists Gallery, the Mendocino Art Center, Icons, Mendocino Sandpiper, Rookie-Too Gallery and Options.
lot 539 Stunning Australians – Part II
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2013
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super silent auction
A Donation From: Meredythe & Clayt Daley, Jr. Another stunning and eclectic collection of red wines from Australia, a virtual who’s who directory of Shiraz, featuring Shiraz from the great names of Australian wine. This Lot Includes: 2004 Clarendon Hills - Brookman Vineyard Syrah (2) 2004 Clarendon Hills - Hickinbotham Vineyard Syrah (2) 1998 Torbreck - The Steading - Barossa Valley (3)
OPENING BID: $60
lot 540 Get ‘Em While They are Hot A Donation from: Brutocao Vineyards With friendly tasting rooms in both Hopland and Philo, Brutocao has been on a recent hot streak and is ranked among the top 18 hottest wineries of 2013. Brutocao’s 2009 estate Zinfandel once again brings together the best of two Hopland ranches, Bliss and Feliz. This fruit forward wine has aromatics of raspberries, red cherries and anise. Your palate is greeted with a burst of ripe blackberries, followed by earthy spice. The winery’s 2009 Merlot opens with aromas of plum and black cherry, followed by flavors of dark fruit, coffee and cocoa. French oak aging leads to textured tannins and a long, luscious finish. This well balanced Merlot is sure to enhance any meal. This Lot Includes: 2009 Zinfandel, Mendocino, signed Double Magnum 2009 Merlot, Mendocino, signed Double Magnum
OPENING BID: $120
silent auction
lot 201 Fetzer and Family A Donation From: George & Denise Rose
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2013
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silent auction
The Fetzer family was a Mendocino County wine pioneer that set the quality bar high with their wines in the 1980s and 90s. Equally important, the family worked in harmony with nature and with the utmost respect for the human spirit. As wine producers, they were also multi-talented as this lot demonstrates. This Lot Includes: 1994 Fetzer “Toga Red” Cabernet Sauvignon, Napa Valley 1985 Dolan Vineyards Cabernet Sauvignon, Mendocino 1984 Fetzer Zinfandel, Mendocino 1989 Fetzer Barrel Select Zinfandel 1994 Fetzer Eagle Point Ranch Mendocino Petite Sirah “Sun House Chardonnay” (Original was painted by Mendocino County Artist – Linda Higbee Bartoliemei), Framed Poster Circa 1985, Fetzer Vineyards 22” x 24”
OPENING BID: $40
lot 202 Bink Wines A Donation From: Bink Wines HAND CRAFTED WINES FROM THE YORKVILLE HIGHLANDS, CALIFORNIA Bink Wines are acclaimed artisan wines, hand crafted small lots of sustainably grown fruit from premier vineyards in the hills of the Yorkville Highlands, Mendocino County. This Lot Includes: 2011 Bink Wines Pinot Noir, Thomas T. Thomas Vineyard, Magnum
OPENING BID: $20
lot 203 Quady Winery Starboards (not Ports!) A Donation From: Quady Winery At Quady Winery, they do not call their Ports “Ports” because genuine Port comes from a region in Portugal — the Douro River Valley. Instead, they infuse a little humor into their bottles and call them “Starboard” (the nautical opposite of ‘port’). They use the same grape varieties and similar methods as in the Douro, but their climate is warmer and the soils different. Instead of 140 proof fortifying brandy, they use a neutral grape spirit, 190 proof, for fortifying. They use 60 gallon barrels instead of 140 gallon pipes used in Portugal. Starboard matures earlier and has a riper more voluptuous flavor.
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This Lot Includes: 1987 Vintage Starboard: Tinta Roriz, Tinta Cao, Tinta Amarela & Touriga Nacional (2) 1996 Vintage Starboard: Tinta Cao, Touriga Nacional, Tinta Roriz, Tinta Amarela and Tinta Barroca (2) NV Starboard Batch 88: Tinta Roriz, Touriga Nacional, Tinta Barroca and Tinta Cao (2)
2013
OPENING BID: $40
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lot 204
silent auction
Calera Wine Company A Donation From: Calera Wine Company Producing great wine is Calera’s number one priority. There was no question in Josh Jensen’s mind that he would plant his first grapes on limestone-rich soil, and so began his quest to find the perfect site to produce a California wine to rival the best French burgundies. Now, more than 35 years later and in spite of prevailing opinion that Pinot Noir grapes could not be successfully grown in the U.S., Calera is a symbol of perseverance and grace, and remains a true pioneer in California Pinot Noir. This Lot Includes: 2009 Calera Pinot Noir, Mount Harlan “de Villiers”, Magnum
OPENING BID: $20
lot 205 Clos Pegase Tour and Tasting A Donation From: Clos Pegase Winery
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2013
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silent auction
Clos Pegase will take great pleasure in escorting 8 guests on a privately guided tour of their stunning facility and America’s first art-laden aging caves. The visit will conclude with a tasting of their award winning wines in their Visitor’s Center, surrounded by works of art by some of the world’s greatest artists. This Lot Includes: VIP Tour and Tasting Insider Information: For eight (8) guests Must make appointment in advance Expires September 1, 2014
OPENING BID: $40
lot 206 Edmeades A Donation From: Edmeades Edmeades has become famous for their limited bottlings of iconoclastic Zinfandel from the cool, coastal vineyards of Mendocino County. Dr. Edmeades planted his first 24 acres of vineyards in 1963. He founded his winery and launched his own brand in 1972. The Jackson Family purchased Edmeades in 1988. This Lot Includes: 2010 Edmeades Zinfandel, Mendocino County, Magnum
OPENING BID: $20
lot 207 Folie á Deux 10 bottles A Donation From: Folie á Deux In 1981, two wine-loving psychiatrists established a boutique winery they named Folie à Deux, a French term meaning “a passion shared by two.” Now part of the Sutter Home family of wineries, the winery has not lost its passionate edge.
lot 208
2013
OPENING BID: $60
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This Lot Includes: 2010 Folie á Deux Cabernet Sauvignon, 750 ml (2) 2011 Folie á Deux Merlot, 750 ml (2) 2011 Folie á Deux Zinfandel, 750ml (2) 2012 Folie á Deux Pinot Noir, 750 ml (2) 2012 Folie á Deux Chardonnay, 750 ml (2)
McNab, Frey, and Demuth, Three from Mendocino
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A Donation From: McNab Ridge Winery, Frey Vineyards, Demuth Winery
silent auction
McNab Ridge Wine Company combines the pioneering wine-making spirit of John Parducci with the new tradition and vitality of Rich Parducci. “We make wines that get people to ask for a second glass,” says Rich. McNab Ridge wines are made with Mendocino County fruit. Frey has always been family-owned and operated, and today a third generation helps with the production of fine organic wines in a tradition of sustainability started 30 years ago. Their vineyards and winery are nestled on the slopes of the Redwood Valley A.V.A. in Mendocino County at the headwaters of the Russian River. All Frey’s wines are made with no added sulfites. Demuth’s very small production in their vineyards allows them to work their dedicated rows to a degree of detail otherwise impossible. In the weeks leading up to harvest they physically handle nearly every single cluster of grapes, which ultimately gets harvested. Chris and Lyn Demuth farm 8 acres of Pinot Noir and Chardonnay in the hills north of Boonville in the Anderson Valley. This Lot Includes: One set of McNab Ridge Cabernet Sauvignon, 750 ml One each of Napa, Sonoma, Mendocino, & Trio blend, in a special McNab Ridge Box 2011 Frey Vineyards Biodynamic Field Blend, 750 ml (6) 2006 Demuth Winery Pinot Noir, 750 ml (6)
OPENING BID: $60
lot 209 Harmonique Wines and a tasting A Donation From: Harmonique Wine
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2013
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silent auction
The Terroir. Harmonique grapes for Delicace’, The Noble One, and Elegance’ are grown in Anderson Valley, Mendocino County recognized as a world class growing area, the perfect terroir for Pinot Noir, whose potential is still being explored. This Lot Includes: Gift Certificate for a tasting 2007 Harmonique Wine pinot noir, Delicace’, 750 ml 2007 Harmonique Wine pinot noir, The Noble One, 750 ml 2007 Harmonique Wine pinot noir, Elegance’, 750 ml Insider Information: For Two (2) guests Tasting room is open Fri – Mon, 11 a.m. – 5 p.m. Verify winter hours Expires December 13, 2013
OPENING BID: $40
lot 210 Kenwood Magnum A Donation From: Kenwood Vineyards Ideally located in Sonoma Valley, Kenwood Vineyards - from its very first vintage - has been committed to producing premium varietal wines that reflect Sonoma County’s finest vineyards in their character and style. After 30 years, Kenwood Vineyards’ Artist Series Cabernet Sauvignon remains the ultimate expression of artistry and fine winemaking. The art featured on every bottle combines with fine wine to make each new Artist Series release an event and every vintage a prime collectible. This Lot Includes: 2006 Kenwood Vineyards Artist Series Cabernet Sauvignon, Magnum
OPENING BID: $40
lot 211 Artist Keith Middlesworth A Donation From: Keith Middlesworth Keith Middlesworth started his sculpting career in New Mexico in the early eighties in both wood and glass. In 2008 he discovered the lost art of neon glass bending. After attending Neon School in Seattle, he started sculpting his neon into art forms and has never looked back. His work in both wood and neon can be seen in many of the art galleries in the Mendocino county area as well as Aspen, Colorado. Keith is a member of the Mendocino Eco Artists, a group of local artists who mission is to raise funds to benefit Mendocino’s county parks and beaches, as well as the Salmon Restoration Association.
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OPENING BID: $40
A Donation From: McFadden Farm Stand & Tasting Room Wineries such as Robert Mondavi, Chateau Montelena, Sterling, Beringer, Navarro, Handley Cellars, Fetzer, and Piper Sonoma amongst others were pleased to use grapes from McFadden Vineyard. From those wines made with his grapes, Guinness saw that his vineyard could produce outstanding wines. So, in 2003 he decided to try his own wine label with a pinot gris. Those first 300 cases were terrific and quickly sold out. The next year he added riesling, in 2005 he added sauvignon blanc, pinot noir, and zinfandel, then in 2006 chardonnay. Coro Mendocino is a class of ultra-premium wines made to showcase the rich heritage and unique characteristics of McFadden’s Mendocino County home. This Lot Includes: Four bottle vertical 2007 - 2010 McFadden Vineyards Coro Mendocino, 750 ml
OPENING BID: $40
silent auction
McFadden Vineyards’ Coro Vertical
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lot 212
2013
This Lot Includes: “WineSong Neon” by Keith Middlesworth, Neon, signed by the artist, 24” X 24”
lot 213 McNab Ridge Cabs A Donation From: McNab Ridge Winery
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2013
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silent auction
McNab Ridge Wine Company combines the pioneering wine-making spirit of John Parducci with the new tradition and vitality of Rich Parducci. “We make wines that get people to ask for a second glass,” says Rich. McNab Ridge wines are made with Mendocino County fruit. This Lot Includes: One set of McNab Ridge Cabernet Sauvignon (750 ml) One each of Napa, Sonoma, Mendocino, & Trio blend, in a special McNab Ridge Box
OPENING BID: $40
lot 214 Artist Sandra Partington A Donation From: Josh Partington-Judge Sandra’s son, Josh Partington-Judge writes: “My mother loved her art in such a way she revolved her life around it. She wanted nothing more then to share her love of art so her entire working life was dedicated to teaching many different expressions of art. By 1974 she had earned a Bachelor’s in education and a masters of fine arts as well as a teaching degree. She enjoyed over thirty years teaching people of all ages and walks of life how to paint, sculpt, draw, or carve anything they could dream up. After receiving her art therapist degree she spent the last twelve years of her life providing art therapy to people with special needs at Creative Growth Art Center in Oakland CA… When my mom was only in her mid fifties she became very ill. She turned out to have esophageal cancer which would eventually take her beautiful life. At the time of my moms passing in 2001 she had a garage art studio filled with her passion - paint, brushes, canvas and music.” This Lot Includes: “Black & White Figure” by Sandra Partington, oil on canvas, stretched wood frame, signed by artist, 4’ X 5’
OPENING BID: $40
l ot 215 Navarro Vineyards A Donation From: Navarro Vineyards The Navarro Vineyards family has been growing grapes, making wine and producing non-alcoholic grape juices in the Anderson Valley in coastal Mendocino since 1974. Since they are small, you probably will not find their wine in your local store, but you can here at Winesong and at Navarro’s spectacular winery in the Anderson Valley.
A Donation From: Carol Shelton Wines Carol Shelton is widely cited as the most awarded winemaker in the United States. She has won countless medals for her wines and has been honored as Winemaker of the Year numerous times. After years of working with some of the industry’s top winemakers and wineries, Carol continues to win awards and accolades for premium Zinfandels produced under her own brand, Carol Shelton Wines. This Lot Includes: Two Bottle Carol Shelton Wines Gift Pack 2010 Wild Thing Zinfandel, Mendocino, 750 ml 2012 Rendezvous Rosé, Mendocino 750 ml
OPENING BID: $20
silent auction
Carol Shelton Wines
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lot 216
2013
OPENING BID: $60
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This Lot Includes: One mixed case, Navarro Vineyards 2010 Chardonnay, Mendocino 2010 Chardonnay Premier Reserve 2011 Gewürztraminer Estate Bottled 2012 Pinot Blanc, Mendocino 2011 Pinot Gris, Anderson Valley 2007 Pinot Noir, Methode a l’Anciene 2011 Sauvignon Blanc, Mendocino Cuvee 128 2010 Syrah, Mendocino 2010 Shiraz, Mendocino 2011 Navarrouge, Mendocino 2011 Riesling Cluster Select L.H. 2010 Zinfandel, Mendocino
l ot 217 Davis Bynum Wines A Donation From: Davis Bynum
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2013
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silent auction
Davis Bynum is distinguished as the first winery to produce a single vineyard pinot noir from the Russian River Valley. The vintage was 1973 and the grapes were from Joe Rochioli’s now prized vineyard. Today, more than thirty years later, the heritage of Davis Bynum lives on through the hand crafted creation of pinot noir and chardonnay grown exclusively in Russian River Valley. This Lot Includes: Four bottles 2011 Davis Bynum Chardonnay, 750 ml (2) 2011 Davis Bynum Pinot Noir, Magnum (2)
OPENING BID: $40
lot 218 McNab, Frey, and Demuth: Three from Mendocino A Donation From: McNab Ridge Winery, Frey Vineyards, Demuth Winery McNab Ridge Wine Company combines the pioneering wine-making spirit of John Parducci with the new tradition and vitality of Rich Parducci. “We make wines that get people to ask for a second glass,” says Rich. McNab Ridge wines are made with Mendocino County fruit. Frey has always been family-owned and operated, and today a third generation helps with the production of fine organic wines in a tradition of sustainability started 30 years ago. Their vineyards and winery are nestled on the slopes of the Redwood Valley A.V.A. in Mendocino County at the headwaters of the Russian River. All Frey’s wines are made with no added sulfites. Demuth’s very small production in their vineyards allows them to work their dedicated rows to a degree of detail otherwise impossible. In the weeks leading up to harvest they physically handle nearly every single cluster of grapes, which ultimately gets harvested. Chris and Lyn Demuth farm 8 acres of Pinot Noir and Chardonnay in the hills north of Boonville in the Anderson Valley. This Lot Includes: One set of McNab Ridge Cabernet Sauvignon, 750 ml One each of Napa, Sonoma, Mendocino, & Trio blend, in a special McNab Ridge Box 2011 Frey Vineyards Biodynamic Field Blend, 750 ml (6) 2006 Demuth Winery Pinot Noir, 750 ml (6)
OPENING BID: $60
lot 219 A Demuth Vertical A Donation From: Demuth Winery Demuth’s very small production in their vineyards allows them to work their dedicated rows to a degree of detail otherwise impossible. In the weeks leading up to harvest they physically handle nearly every single cluster of grapes, which ultimately gets harvested. Chris and Lyn Demuth farm 8 acres of Pinot Noir and Chardonnay in the hills north of Boonville in the Anderson Valley.
Graziano Family Italian Wines
2013
A Donation From: Graziano Family of Wines
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OPENING BID: $40
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This Lot Includes: 2002 – 2007 Demuth Winery Pinot Noir, Wine Library, 750 ml (6)
lot 220
This Lot Includes: 2012 Monte Volpe Nube Bianco, 750 ml 2010 Monte Volpe Aglianico, 750 ml 2010 Graziano Kazmet Zinfandel, 750 ml
OPENING BID: $10
silent auction
Graziano’s wines are handcrafted with history, heritage and care in Mendocino County. They are consistently full-bodied, uniquely flavored and finely balanced. Specializing in classic Italian and unique old world varietals, their wines are being recognized at pinnacles in America winemaking. Discover their passion in every bottle.
lot 221 A Syrah Assortment
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2013
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silent auction
A Donation From: Raymond Rakubian This Lot Includes: 2006 Porter Family Vineyards Syrah, Napa Valley 2006 Frei Brothers Reserve Syrah, Russian River Valley 2005 Waterstone Syrah, Napa Valley 2006 Robert Hall Syrah, Paso Robles 2007 Marimar Torres Estate Syrah 85%/Tempranillo 15% Russian River Valley 2005 Chateau Maris La Touge Syrah, Sud de France 2006 Bell Wine Cellars Syrah, Sierra Foothills (2) 2002 Sawkar Family Vineyards Syrah, Sonoma Mountain Reserve 2003 Sawkar Family Vineyards Syrah, Sonoma Mountain Reserve 2004 C.G. Di Arie Southern Exposure Syrah Fairplay CA (2)
OPENING BID: $40
lot 222 Hailing all Cabs A Donation From: Raymond Rakubian This Lot Includes: 2007 Leaping Horse Vineyards Cabernet Sauvignon, California 2008 Usibelli Vineyard Cabernet Sauvignon, Napa Valley 2005 Kunde Estate Cabernet Sauvignon, Sonoma Valley 2005 Chateau Chevalier Cabernet Sauvignon, Napa Valley (2) 2005 Bell Wine Cellars Cabernet Sauvignon, Napa Valley (2) 2007 Snap Dragon Cabernet Sauvignon, Sonoma 2004 Waterstone Cabernet Sauvignon, Napa Valley 2009 Husch Cabernet Sauvignon, Mendocino County (2) 2005 Paul Dolan Vineyards Cabernet Sauvignon, Mendocino County
OPENING BID: $40
lot 223 A Pinot Assortment A Donation From: Raymond Rakubian This Lot Includes: 2006 Frei Bros Pinot Noir, Russian River Valley 2010 Foursight Pinot Noir Charles Vineyard, Anderson Valley 2005 Carmel Road Pinot Noir, Arroyo Seco (2) 2006 La Crema Pinot Noir, Los Carneros (2) 2006 La Crema Pinot Noir, Anderson Valley 2006 Alma Rosa Pinot Noir, Santa Rita Hills 2006 Alma Rosa Pinot Noir, La Encantada Vineyard, Santa Rita Hills
OPENING BID: $40
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lot 224
2013
From Nickel to New Zealand A Donation From: Raymond Rakubian
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OPENING BID: $40
lot 225 Que Shiraz Shiraz A Donation From: Raymond Rakubian This Lot Includes: 2005 Penfolds Wines Cab Shiraz S Australia “Sample for analysis only” (2) 2005 Penfolds Wines Shiraz S Australia “Sample for analysis only” (2) 2005 Penfolds Wines Kalimna Shiraz S Australia “Sample for analysis only” (2)
OPENING BID: $40
silent auction
This Lot Includes: 2005 Nickel & Nickel Merlot Suscol Ranch Napa Valley 2005 Chateau Ste Michelle Cold Creek Vineyard Merlot Columbia Valley 2007 Ojai Vineyard Chardonnay Santa Maria Valley (2) 2010 Edmeades Zinfandel Mendocino County 2008 Villa Mari Sauvignon Blanc Marlborough New Zealand
lot 226 Triple Cab A Donation From: Bill & Sandra McIver
OPENING BID: $60
l ot 2 27 Meridian Vineyard A Donation From: Bill & Sandra McIver Meridian wines have won over 200 gold medals since inception in 1991. This Lot Includes: 1994 Meridian Vineyard Pinot Noir Santa Barbara, Double Magnum 1993 Meridian Vineyard Pinot Noir 64% SB Co 36% San Luis Obispo Co Double Magnum
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silent auction
This Lot Includes: 1981 Joseph Phelps Vineyards Cabernet Sauvignon Napa, Double Magnum 1980 Freemark Abbey Cab Bosché (Sauv) St Helena, Magnum 1978 Shown & Sons Cabernet Sauvignon Napa, Magnum
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2013
OPENING BID: $60
lot 228 Matanzas Creek A Donation From: Bill & Sandra McIver With each bottle embodying their commitment to quality, Matanzas Creek wines have been delighting wine lovers and critics alike since 1978. This Lot Includes: 1983 Matanzas Creek Cabernet Sauvignon, Sonoma, Magnum 1983 Matanzas Creek Winery Merlot, Magnum
OPENING BID: $40
lot 229 Matanzas Creek Merlots A Donation From: Bill & Sandra McIver With each bottle embodying their commitment to quality, Matanzas Creek wines have been delighting wine lovers and critics alike since 1978. This Lot Includes: 1986 Matanzas Creek Winery Merlot, Sonoma County, Magnum (3) 1988 Matanzas Creek Winery Merlot Sonoma County, Magnum (2)
OPENING BID: $60
lot 230
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Petaluma Cellars
2013
A Donation From: Bill & Sandra McIver
lot 231 Fife Reserve A Donation From: Bill & Sandra McIver Fife Vineyards is synonymous with intensely flavored red wines. This Reserve Cabernet from the Spring Mountain District was one of Fife’s finest. This Lot Includes: 1998 Fife Reserve Cabernet Sauvignon Napa Spring Mtn, Magnum (3)
OPENING BID: $60
silent auction
OPENING BID: $60
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This Lot Includes: 1979 Petaluma Cellars Sonoma Mtn Steiner Cab Sauv Sonoma, Magnum 1982 Petaluma Cellars Sonoma Mtn Steiner Cab Sauv Sonoma, Magnum 1983 Petaluma Cellars Sonoma Mtn Steiner Cab Sauv Sonoma, Magnum
lot 232 From South Africa to Sonoma A Donation From: Bill & Sandra McIver This Lot Includes: 1989 Meerlust Rubicon South Africa, Magnum 1988 Hanzel Cab Sauvignon Sonoma, Magnum
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2013
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silent auction
OPENING BID: $60
lot 233 Chardonnays A Donation From: Bill & Sandra McIver The wines of Sonoma-Cutrer express our partnership with Nature, resulting in world-class Chardonnays and Pinot Noir. At every step from vineyard to bottle, we encourage them to reflect their superior origins of soil, climate and vintage. Chuck Wagner planted Mer Soleil’s first Chardonnay vines in 1988 in the Santa Lucia Highlands appellation of Monterey County. This Lot Includes: 1990 Sonoma Cutrer Founder’s Reserve Chardonnay, No. 121 of 250, Double Magnum 1989 Sonoma Cutrer Founders Reserve Chardonnay, Sonoma Coast, Double Magnum 2007 Mer Soleil Chardonnay, Sta Lucia, Double Magnum
OPENING BID: $40
lot 234 Carmenet A Donation From: Bill & Sandra McIver Carmenet was founded in the early 1980’s with the acquisition of 280 acres of Mountainous terrain high in a cleft of the Mayacamas Mountains. This Lot Includes: 1986 Carmenet Cabernet Sauvignon 85%, Merlot 7%, Cab Franc 5%, Sonoma, 6L in a wooden box
OPENING BID: $60
lot 235 Bouchaine Pinots A Donation From: Bill & Sandra McIver Bouchaine Vineyards is the oldest continually operated winery in the Carneros region of Napa Valley. This Lot Includes: 1988 Bouchaine Pinot Noir Carneros Napa Valley, Signed, Magnum 1987 Bouchaine Pinot Noir Carneros Napa Valley, Signed, Magnum 1986 Bouchaine Pinot Noir Carneros Napa Valley, Signed, Magnum
OPENING BID: $60
A Donation From: Bill & Sandra McIver
OPENING BID: $40
l ot 2 37 Historic Fetzer Cabs A Donation From: George & Denise Rose The Fetzer family was a Mendocino County wine pioneer that set the quality bar high with their wines in the 1980s and 90s. Equally important, the family worked in harmony with nature and with the utmost respect for the human spirit. This Lot Includes: 1985 Fetzer Vineyards Cabernet Sauvignon, Sonoma County (6) 1994 Fetzer Vineyards Barrel Select Cabernet Sauvignon, North Coast 5L
OPENING BID: $50
silent auction
This Lot Includes: 1999 Ravenswood Barricia Zinfandel Sonoma, Magnum 2000 Ravenswood Barricia Zinfandel Sonoma, Magnum
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Ravenswood’s “No Wimpy Wines” credo says it all—embrace the bold, abhor the bland…
2013
Ravenswood
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lot 236
lot 238 The Art of Zin A Donation From: George & Denise Rose
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2013
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silent auction
Zinfandel (also known as Primitivo) is a variety of red grape that is planted in over 10 percent of California vineyards. This Lot Includes: 1992 Mariah Vineyards Zinfandel, Mendocino County (2) 1994 Mariah Vineyards Zinfandel, Mendocino County 1999 Haywood Estate Shorenstein Vineyards Zinfandel, Sonoma County (3) “Across the Meadow” by Linda Higbee Bartoliemei, framed Original Watercolor Landscape of Mendocino County, 15” x 11”
OPENING BID: $50
lot 239 Artist Iris Cutler A Donation From: Iris Cutler Iris Cutler has been a dedicated PLEIN AIR artist since the early 70’s. She studied art in NYC and was talented enough to be selected for programs that specialize in young artists. She attended programs from Cooper Union for young gifted artists, and the High School of Art and Design. In 2000 she became dedicated to painting the “light” as the tradition dictates. Her paintings are in collections in Santa Barbara as well as Kauai. In 2010 she dedicated a year to painting in West Marin and can be found in collections there. This Lot Includes: “Village Morning” by Iris Cutler, Plein Air Oil Painting, signed by the artist, 9” X 12”
OPENING BID: $40
lot 240 Two Unparalleled Bottles of Olive Oil A Donation From: Olio di Mendo Olive Company Olio di Mendo is a small olive company headquartered in Ukiah, California launched by Steve & Nan Tylicki, with distribution in California and North Carolina. They are currently offering artisan produced Extra Virgin olive oil in the Tuscan style. This Lot Includes: 2012 Olio di Mendo Extra Virgin Olive Oil (2)
OPENING BID: $20
A Donation From: Peterson Winery
OPENING BID: $40
silent auction
This Lot Includes: 2009 Peterson Zinfandel, Magnum 2009 Peterson Sangiovese, Magnum
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Peterson Winery Owner Fred Peterson is an iconoclast with an old world winemaking philosophy and a reverence for sustainable farming. The Peterson approach is to capture the essence of vintage and vineyard—a philosophy they call Zero Manipulation—with low tech, yet high touch, to produce wines of a place, wines with soul.
2013
Two Magnums of Peterson
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lot 241
lot 242 Ray’s Station A Donation From: Ray’s Station
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2013
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silent auction
Ray’s Station wines tell the story of California’s North Coast – bold yet complex, rugged yet refined, influenced by pioneering individuals. Winemaker Michael Westrick has created a solid reputation for creating world-class bordelaise and burgundian wines over his 20plus year winemaking career. This Lot Includes: 2007 Ray’s Station Mendocino Syrah (2) NV Ray’s Station Brut (2) 2012 Ray’s Station Rosé (2)
OPENING BID: $40
lot 243 Pearls of Wisdom A Donation From: Pearls of Wisdom Design Hillary Schneider, master jeweler and owner of Pearls of Wisdom Design combines the beauty and inspiration of nature with the elegance and grace of handmade authentic jewelry. Each piece is hand crafted and unique providing beautiful adornments for your special occasions or every day wear. This Lot Includes: Fine silver hand-carved nest on a green amethyst chain with blue topaz
OPENING BID: $60
lot 244 Sterling Vineyards Silver Experience Tour and Tasting A Donation From: Sterling Vineyards Enjoy the aerial tram, self-guided tour of Sterling, and scenic views from their terraces followed by a seated wine tasting experience featuring single vineyard and limited release wines in one of their exclusive Tasting Rooms. The Silver Experience includes special access to the upper level of the winery where you can view exhibits from the Sterling Art Collection including Picasso, Chagall, Frasconi, and the Ansel Adams photographic essay “The Story of a Winery.”
lot 245 Valerie and her Vineyard
This Lot Includes: 2010 Valerie’s Vineyard Pinot Noir, Magnum
OPENING BID: $40
silent auction
Valerie’s Vineyard is handpicked organic wine from the Carneros region of Sonoma Valley. Three partners own the vineyard, but many friends and family come to help pick grapes during harvest!
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A Donation From: Valerie’s Vineyard
2013
OPENING BID: $60
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This Lot Includes: Self-guided all-inclusive tour and tasting with Silver upgrade
lot 246 The Witching Stick
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2013
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silent auction
A Donation From: Witching Stick Witching Stick Wines is a small company specializing in finding unique vineyards. “We bring you refreshing, food-friendly wines, wines with minerality and crispness.” Located in the Anderson Valley, Witching Stick is the team of winemaker Van Williamson and partner Anne Fashauer. As the long-time winemaker for Edmeades, Van created a series of unique Zins from small, low-yielding old Mendocino vines. A 7.5 acre vineyard located in the high elevation Mendocino Ridge appellation, the Fashauer vineyards’ Zin allows Van to bring his bewitching and divine style of winemaking to this joint venture. This Lot Includes: 2011 Witching Stick Pinot Noir, Cerise Vineyard, Anderson Valley 2011 Witching Stick Pinot Noir, Gianoll Vineyard 2010 Witching Stick Zinfandel, Fashauer Vineyard 2010 Witching Stick Zinfandel Rosato, Fashauer Vineyard
OPENING BID: $40
lot 247 O for Olive Oil A Donation From: O Olive Oil O Olive Oil is the original maker of specialty organic citrus-crushed olive oils since 1995 and premium barrel-aged wine vinegars since 1997. They are a group of committed foodies making products that taste as good as they look! This Lot Includes: One butters tray with assorted vinegars and oils
OPENING BID: $40
lot 248 One Night Stay at Beachcomber A Donation From: The Beachcomber Motel Beachcomber is one of the finest luxury Motels in Fort Bragg on The Mendocino Coast near Glass Beach. It offers all the amenities one would expect to find in a first-class lodging experience including in-room hot tubs, fireplaces, ocean views with private decks, 32” flat screen Direct TV and DVD, and a large observation deck. Located on the CA Ten Mile Coastal Trail in Ft. Bragg California, The Beachcomber has been family owned since 1971.
Nancy Jorgensen Original Handweavings A Donation From: Dr. & Mrs. Robert & Nancy Jorgensen Nancy began weaving about 40 years ago after inheriting her grandmother’s loom. Ever since then, Nancy has loved making each new blanket, scarf, and throw, combining different patterns, colors, and textures. Each piece is an individual work of art using the finest quality of cotton and handwoven, handknotted, and hand braided. This piece is pre-washed to make it softer and warmer…ideal for keeping off the chill we sometimes get on the Northern California coast! This Lot Includes: MiMi’s Blanket/Throw, Handwoven blanket
OPENING BID: $40
silent auction
lot 249
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OPENING BID: $40
2013
Insider Information: For two (2) guests Either a King room OR Double Queen room Expires September 7, 2014 Subject to availability
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This Lot Includes: One night at The Beachcomber Motel
Index: w i n e s o n g 2 0 1 3
live auction donors Symbols 955 Ukiah Street Restaurant
Champ de Reves Chappellet Vineyards Chase Cellars Chimney Rock Claudia Springs Winery Coast Getaways Comptche Ridge Vineyards Consortium Mendocino Cotogna Craft Distillers
47
A Albion River Inn Alcesti Alebrijes Mexican Bistro American Fine Wine Competition Ames, Medlock Anchor Charter Anderson Valley Winegrowers Association (AVWA) Andrews, Serafina Anthill Farms Araiza, Ricia Artevino Arturo’s Ristorante
56 48 49 23 69 56
D
66 69 15 8 59 23
Daley, Jr., Meredythe & Clayt 3, 12, 21, 24, 31, 35, 42, 52, 61, 71 David, Narsai and Veni 7 Dennen’s Victorian Farmhouse 56 Dertner, Erin 67 Discountbinoculars.com 56 Donum Estate 33 Dos Lagos Vineyards 33 Dove Hill 2 Duckhorn Vineyards 9 Duckhorn Wine Company 9 DuMOL Winery & Vineyards 24 DuVivier, Joe 75
B Barra of Mendocino Baxter Winery B. Bryan Preserve Beachcomber Motel Belgian Chocolate Shoppe Beltane Ranch Beringer, Fred and Cathy Birchard, John Boca Raton Historical Society Bouley, David Brassfield Estate Winery B.R. Cohn Winery & Olive Oil Co. Breggo Cellars Brewery Gulch Inn Brutocao Cellars Burke, Donna Jensen Burton, Judith Ann
39 19 75 75 47 34 2 66 57 23 72 73 62 15 74 62 37
E Eddy, Hilary El Meze El Monte Sagrado Esterlina Winery
A
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2 01 3
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Falcor Wine Cellars LLC Farmer, D. Scott & Mia B. Ballentine Far Niente Winery Ferrington Vineyards Filiberti, Anthony Fisher, John Foursight Wines Frank Family Vineyards Frati Horn Frazier Winery French Laundry
47 19 48 48 49 22 17 51 34
aucti o n c ata l o g
56 10 10 68
F
C Café Beaujolais Cakebread Cellars Cantine Bianchi Cantine Intorcia and Fina Caparoso, Randy Castello di Amorosa Caymus Vineyards Central Coast Wine Classic Centre du Vin
19 33 5 27 50 29 14 50 65 14
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index
45 35 18 15 15 69 53 22 58 55 27
Index: w i n e s o n g 2 0 1 3
live auction donors
continued...
G
L
Geer, Chef Lisa 15 Geer, Tony & Lisa 29 Gherman, Shari 23 Girasole Vineyards 39 Glass Tech 1, 53, 58, 66, 69 Goldeneye 9 Grace Family Vineyards 16 Graham’s Grille 10 Graziano 37 Green, Allan 29 Greenwood Ridge Vineyards 29 Grgich Hills 63
Lafollette, Greg Lafollette Wines Lake, Albert & Bonnie Late Show with David Letterman La Tondre, Hilary and Michael Ledford House Ledson Hotel LeMieux, Kathryn LeValley, Ron Leventhal, Michael Lewis, John Long, Suzi Marquess Luce Lula Cellars
H Hagafen Cellars Handley Cellars Harbison Estate Wines Harmony Wynelands Harney Lane Winery Hasty, Olivia and Charles Heitz Cellars Herb Lamb Vineyard Herrero, Lowell and Janet Higgins, Julie Hill Family Estate Hill, Toby Hope & Grace Hughes, Jennifer Hughes, Kathy & John Humphrey, JoAnn Hagerty Husch Vineyards
45 67 33 49 49 15 17 33 36 29 18 66 5 59 59 68 67
I Intercontinental Hotel San Francisco 65 Ippoliti, Ralphine 7
J Jeriko Estate
70
41 41 38 23 11 15, 29 34 37 65 8 48 60 65 62
M MacCallum House Inn & Restaurant 47 Madrones 15 Maple Creek Winery 59 Masterson, Julie C. 16 Masterson, Peggy 23 Masút Vineyard and Winery 44 McCay Cellars 49 McConathy, Shizuko 3 MCDH Physicians 28, 38, 48, 59 McIver, Bill & Sandra 69 McKay, Terry 74 McLaren, Archie 51 McPherson, Steve and Jennifer 13 Meadowood Napa Valley 27 Meany, Chef Patrick 15 Mendocino Insider Tours 75 Mendocino Moon 75 Mendocino Theatre Company 47 Mendocino Wine Shop 47 Mettler Vineyards 49 Meyer Family Cellars 32 Michael David Winery 49 Michael Mondavi Family Estate 2 Moorehead, Jim 75 Moose Café 47 Myers, Cynthia 15, 26
K Kalter, Alan Klein, Janet and Mark Knez Vineyards
23 64 15
N Nickel & Nickel
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20 1 3
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auct io n cata lo g
18
•
in d e x
B
Index: w i n e s o n g 2 0 1 3
live auction donors
Rombauer Vineyards Rose, George & Denise Rothchild, Eric and Susan
O Ogden, Bradley Opus One Otwell, Kristin Out of this World
43 45 50 56
Saddleback Cellars 55 Saylor, Jennifer 19 Scharffenberger Cellars 1 Scharffenberger, John 15 Schoeneman, Kurt 15 Shadowbox Cellars 54 Shafer Vineyards 54 Shannon Ridge Family of Wines 72 Shearin, Linda 71 Shelton, Carol 26 Sherwin Family Vineyards 4 Shypoke Estate 20 Silver Oak Cellars & Twomey Cellars 55 Skunk Train 75 Sojourn 34 Southern Destinations 40 Southern Exposure Spa 47 Speck, Angela 39 Spring Mountain Vineyards 4 Stallings, Joni 68 Steele Wines 26 Stephen & Walker Trust Winery 69 Sterling Family 68 Stewart, Sally 47 St. Jorge Winery 49 Stone & Embers 15 St. Vincent 65
Pacific Star Winery 37 Pacurar, Guy 15 Panache Gallery 1 Paradigm 63 Paraduxx 9 Parducci Wine Cellars 60 Patianna Organic Vineyards 8 Patz & Hall 63 Peju 5 Peterson, Holly 75 Pezzi King 69 Phillips Hill Winery 66 Pied á Terre Properties 28 Point Arena Lighthouse 75 Pope, Laura 25 Porter, Janis 68 Preiser, Joyce 23 Preiser, Monty & Sara 5, 23, 33, 43, 49, 54 Prentice, Lynne 44 Pride Mountain Vineyards 20
Q 27
T
R Rack, Betty RAML Reiber, Paul Revana Family Reyneri, Cesare Reynolds Family Vineyard Rhoades, Bob Rivino Winery Robert Biale Vineyards Robert Mondavi Winery Roberts, Jim Roby, Norm Rocca Family Vineyards Roederer Estate
C
22 1, 58 63
S
P
Quintessa
continued...
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2 01 3
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Tallman Hotel 72 Tallulah 5 Taylor, Jennifer Linley 47 Taylor, Sunshine 41 Tayson Pierce Estate Wines 63 Terra Valentine 4 The Boca Resort 23 The New York Marriott Marquis 23 Thieriot, Ferdinand 14 Toulouse Vineyards 53 Twomey Cellars 55 Tyers, Michael 10, 17, 54, 70
26 8 60 58 32 18 70 70 33 5 15 15 58 1
aucti o n c ata l o g
•
index
Index: w i n e s o n g 2 0 1 3
live auction donors
continued...
U Un Pó Pazzo Selections
48, 65
V Valley Emergency Physicians Verlander, Michael & Janet VGS Chateau Potelle Vigilance Vineyards Villa Monte Bernardi Vineyard 29 Vintage Albuquerque Vintours Visit Mendocino County Von Strasser Winery V. Sattui Winery
40, 46 24 18 72 46 33 30 38 75 63 63
W Waits-Mast Family Cellar Walt Wines Whaler Winery Williams, Paul Wilson, Muriel Winner’s Circle Vineyards Witching Stick
19 19 56 23 6, 58 24 26
Y Yorkville Cellars Yorkville Highlands Winegrowers & Vintners Association
32 32
Z Zina Hyde Cunningham Winery
34
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20 1 3
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auct io n cata lo g
•
in d e x
D
mendocino coast hospital foundation presents
saturday . september 7th . 2013 29th Annual Charity Auction & Gourmet Tasting
on the beautiful Mendocino coas w e l c o m e t o w i n e s o n g 2 0 13 We’re delighted to have you with us for this exciting day! The talented Laura Pope joins the ranks of our Winesong artists of the year and has created a beautiful and unique piece for this year’s Live Auction. Celebrity Chef Bradley Ogden returns to create another gourmet culinary experience for our Live Auction lunch. And, we are truly grateful for the generosity of our 2013 Honorary Auction Chairs, Monty and Sara Preiser. Thank you for joining us on the breathtaking Mendocino Coast. We wish everyone at Winesong the best year ever, and happy bidding! Save the date for next year’s Winesong weekend: September 5 & 6 . 2014 a benefit for the mendocino coast hospital 707.961.4688 | www.winesong.org
.org
Original artwork by 2013 Winesong Artist of the Year laura pope dimensions 3’ x 4’ | photography by John Birchard