mendocino coast hospital foundation presents
AU C T I O N C ATA LO G
auction catalog
a benefit for the mendocino coast district hospital
welcome to the 30th annual winesong! This year marks three decades of presenting Winesong. We are grateful beyond measure to all of you who have been with us since the beginning— thank you so much for your continuing support. To those of you who have joined us along the way, we cherish your involvement and are gratified you are with us. The support from our Winesong friends means much to us and our community. We look forward to celebrating with you, and we especially hope you will join us in this 30th year in welcoming our first-time guests, new friends who have never experienced a Winesong before. For those of you coming for your first visit, welcome to the family—Winesong is a special time, a special place, and a special feeling. We are pleased and grateful you have chosen to join us for this 30th Year Celebration and we hope all of you will enjoy our beautiful Mendocino Coast day of good food, outstanding wines and lasting friendships. Winesong is above all a fundraiser produced by the Hospital Foundation to provide support for vital equipment and services at Mendocino Coast District Hospital. Our Foundation Board and staff have been planning for this day for a year and we are aided by a loyal corps of volunteers, some of whom you will see in the Gardens today. These volunteers, many of them Hospital employees and physicians, are part of the strong commitment this community has to our Hospital. Your generosity over the last 30 years has funded equipment that is absolutely essential to the health of this community and its many visitors. Thanks to you, life-saving services are local and of the highest quality. Our community is a long distance from large city services, but we have cutting edge diagnostic imaging capability in our Hospital with laboratory, cardiology, and oncology services, among others—all local when other hospitals are more than an hour away. For those experiencing a lifethreatening emergency, an hour literally can mean a lifetime. Along with our entire community, we thank you for your support and invite you to a joyous 30th Year Celebration of food and wine. Enjoy the Day! Sincerely, The Board & Staff
of the mendocino coast hospital foundation
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mendocino coast hospital foundation Board of Directors Susan Warner, President Lisa Brandes, Vice President Charlene McAllister, Secretary Bob Christofferson, Treasurer Bob Cimmiyotti James Katzel, MD Marilyn LeRoy Steve Lund Camille Ranker Robert Scott
mendocino coast hospital foundation 775 River Drive Fort Bragg . CA 95437 phone: 707.961.4671 fax: 707.961.4975 email: mchfinfo@mcn.org web: mchfoundation.org
winesong phone: 707.961.4688 email: winesong@winesong.org web: winesong.org
Staff Jeri Erickson, Executive Director Diane Eaton, Administrative Assistant Winesong Team Jamie Peters, Event Manager Luz Harvey, Event Assistant Carol Joyce, Auction Coordinator Michelle Greene Johnson Auction Consultant Caleb Cimmiyotti, Seasonal Project Coordinator
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flp The Mendocino Coast Hospital Foundation is a stand-alone 501(c)(3) not-for-profit organization dedicated to provide support for essential equipment, capital projects and core services that help our Hospital meet the needs of the community and the many visitors our area attracts.
A gift to the Mendocino Coast Hospital Foundation is an investment in the health of our community.
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from the hospital Hello and welcome to the Winesong Charity Auction and Tasting. This wonderful event is hosted by the Mendocino Coast Hospital Foundation and held in the beautiful Botanical Gardens along the Mendocino Coastline. The Mendocino Coast District Hospital Board of Directors, employees, medical staff and volunteers are honored to have you as our guest! We welcome back our long-time supporters, and greet those of you visiting for the first time. Thank you for coming and we know you are going to have a great time enjoying the beauty of the Gardens, the delectable foods, and excellent wines. Winesong is celebrating its 30th year of providing generous support that ensures that our local hospital and medical services will continue to be available to everyone who lives, works, or vacations on the Mendocino Coast. These services are absolutely vital to our community since the next hospital is inland and at least 1 hour away! Our Hospital provides comprehensive medical/surgical services as well as facilities for many specialty practices including oncology, cardiology, obstetrics, general surgery, orthopedic surgery and wellness. The generosity of our past guests, donors and volunteers have allowed the Hospital to purchase new equipment such as Ambulances, Fetal Heart Monitors, Nuclear Medicine Camera and provided essential funding for our Elwin Cox Memorial Cancer Care Fund. Today you will be adding a new chapter in the legacy of critical medical equipment, funded by Winesong, which is saving lives and improving the quality of life on the Mendocino Coast. Winesong is a major undertaking produced by the Mendocino Coast Hospital Foundation. The Winesong staff, Foundation Board, and a multitude of volunteers are vital to the success of this wonderful event. We are also indebted to our generous sponsors, especially our local wineries, restaurants and artists, without whom Winesong could not exist. We are grateful to all of you who have made it so special for all of these years. Most importantly, thank you for being here for our 30th year. You are now an important part of the Winesong family! Your support has made Winesong the success that it is, and one of the premier hospital fundraisers in Northern California. From all of us at Mendocino Coast District Hospital, thanks for your support and enjoy the day! Sincerely, Patricia Jauregui-Darland
MCDH President - Board of Directors Wayne Allen,CEO/CFO
MCDH CEO/CFO iv
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special thanks Special Thanks to the Mendocino Coast Hospital Physicians for their generous sponsorship and commitment to the health of our community. Heartfelt appreciation for Wayne Allen, CEO/CFO, Board of Directors and the entire staff at Mendocino Coast District Hospital for their dedication to our community and support of Winesong.
mendocino coast hospital board of directors Patricia Jauregui-Darland, Chair John Kermen, DO, Vice Chair Tom Birdsell, Secretary Sean Hogan, Treasurer Benjamin Graham, MD
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Special Thanks
winesong sponsors: Anderson Valley Winegrowers Association
Mendocino Coast District Hospital Physicians
Caito Fisheries
Mendocino Film Festival
CalStar - Critical Care in Motion
Mendocino Winegrowers Inc.
Campbell Timberland Management
REACH Air Ambulance
Canclini Television & Appliance
Savings Bank of Mendocino County
D. Scott Farmer & Mia B. Ballentine
Seafood Suppliers Inc.
Geo Aggregates
Steppin’ Out Magazine Swithenbank Construction
Harvest Market Ledford House Restaurant Little River Inn Mendo Lake Credit Union
Thanksgiving Coffee The Coast FM US Cellular Valley Emergency Physicians
our sincere gratitude to: The artists who donated their creative energies and personal time to create such fine pieces of art for today’s auction, including large painted bottles and wooden display boxes The wonderful volunteers without whom we could not produce such an unforgettable event The Wineries & Culinary Purveyors for donating to the tasting The generous donors to the Live & Silent Auctions The gracious hospitality with which the Mendocino coast inns and restaurants welcome and treat the Winesong patrons while they are visiting Shariq Yosufzai and Brian James Allen Cherry (Pacini Wines) vi
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Special Thanks
your donations at work The following was made possible through the generosity of our Winesong family: Emergency Services Portable Ultrasound Machine ($75,000) Ambulances ($400,000+) Helipad ($40,000)
Surgical Services Surgical Equipment ($122,000) Orthopedic Surgical Table ($84,300) Sterilizer ($77,600)
Cardiac Care Digital Echocardiography ($150,000)
Facilities/Infrastructure/ Communications Clinical Information Systems ($750,000) North Coast Family Health Center —start-up grant ($300,000) Patient Room Refurbishing ($68,000) Patient Beds ($48,000) Family Waiting Area ($48,000)
Diagnostic Imaging 4-D Ultra Sound ($70,000) Digital Imaging Communications System & Computed Radiography / Digitizer ($300,000) Nuclear Medicine Camera ($345,000) Cancer Care Oncology Beds ($24,600) Chemotherapy Room ($10,000) Funding for Uninsured/ Underinsured Cancer Patient Care ($298,500) Laboratory Clinical Analyzers ($100,000)
Hospice Program costs for services to patients & families facing a terminal illness ($52,000) Pharmacy / Patient Care Patient Control Analgesic Machines ($37,300) Pharmacy Remodel ($68,000)
Obstetrics Fetal Heart Monitors ($32,500) OB Refurbishing ($34,500)
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Special Thanks
honorary auction chairs: Patricia A. Harbison & Joseph F. Harbison, III We are deeply grateful to Pat and Joe for their guidance and contribution of time and experience in creating a spectacular celebration for our 30th Winesong. On behalf of our hospital, they have devoted many hours procuring donations and sharing years of wisdom with our staff and volunteers. From our hospital, our community and our Winesong family—Thank You Pat and Joe!
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honorary auction chairs: Patricia A. Harbison & Joseph F. Harbison, III As avid wine collectors and serious gourmets, Pat and Joe Harbison have traveled the world wining and dining in the most remarkable restaurants and locales. “We’ve bought our vacations at Winesong (France, St. Barts, among others), purchased some great dinners, and LOTS of wine!” “We first attended Winesong in its second or third year. It became a great social event for a big group of our wine collector and foodie friends from San Francisco, Napa and Sacramento who would gather together each year as the event became more and more successful. We like the local involvement from the community and also knowing where the money goes: ambulance, x-ray, mammography, etc.!” The Harbisons are passionate philanthropists, and began donating wine lots to various children’s charities throughout the United States. In 1998 they released their first eponymous wine which was bottled in large format bottles, and then donated to children’s charities to grant wishes, provide shelter, education, medical care, art experiences, athletics, and other worthwhile causes. Joe and Pat’s Family Foundation founded and ran the Winter Wine and Food Fest for over 20 years, which benefitted the Makea-Wish Foundation of Northeastern California and Northern Nevada located in Sacramento. Their efforts helped raise $10 million dollars to provide wishes for children with life-threatening medical conditions. Joe is currently the Chair of the Family Winemakers of California, and also serves on the Napa Valley Vintners Grant Review Committee.
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a u c t i o n e e r : DawnMarie Kotsonis With nearly 30 years experience in the auction business, DawnMarie has raised millions of charitable dollars for organizations ranging in size from local schools to large national non-profits. A native New Yorker, DawnMarie’s dynamic style focuses on three key elements—Make it fast, make it fun and raise a lot of money while promoting the cause! DawnMarie has presided over countless record-breaking auctions, collaborated on high-profile celebrity events and been featured in media such as The Wine Spectator magazine for her auction successes—including raising $2.4 million at a single wine auction event. Having served as Director of Development at Presbyterian Intercommunity Hospital (PIH) Foundation during their last record-breaking capital campaign, DawnMarie has a unique appreciation for the efforts of fund development officers and event committees. A graduate of PIH Clown College, DawnMarie a.k.a. “Dr. Bubbles” can also be found in full clown regalia visiting patients. DawnMarie resides in the historic Brookdale Heights area of Fullerton, California, and can be reached via phone or email: 714.267.2612 or TheGavelGirl@aol.com.
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special guest announcer: Patrick Harbison Patrick is the owner/CEO of his own public relations firm, PHPR. With over a decade of experience as a publicist, media consultant, publicity professional, and media booker, he has extensive contacts within broadcast and print media and has represented a wide array of clients throughout his career including Uber, the California Restaurant Association and NBC’s Days of Our Lives. A three-time Hermes Award winner for Excellence in Media Relations, Patrick also lends his time to a number of charitable and philanthropic organizations including Women Escaping a Violent Environment (WEAVE), the Make-a-Wish Foundation, the GLAAD Media Awards, and the Sacramento Food Bank. When not in Los Angeles for work, Patrick and his dog Guinness reside in Sacramento, California where they both enjoy numerous outdoor activities and boating on the river.
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a u c t i o n c o n s u l t a n t : Norm Roby Raised in the East Coast (Connecticut), Norm graduated from Bowdoin College in 1966. He immediately took off for the West Coast and enrolled at U.C. Davis eventually earning an M.A. and Ph.D in English and Journalism. After a year in Bordeaux teaching in the university’s English Studies Program, he returned to the U.S. in 1973 with a greater fondness for wine than the academic world. Following a two-year stint with the Wine Institute in the Media Department, he began writing wine articles for any magazine or newspaper that promised to pay. In 1981 the first of several editions of The Connoisseurs Handbook of California Wine, which he co-authored, appeared. In 1984 Roby began writing a column for The Wine Spectator. Throughout this time he taught wine classes at several schools including San Francisco State and for ten years was the wine instructor at a chefs’ school, the California Culinary Academy in San Francisco. For the final two years, he served as the Dean of Students. A move to the Mendocino Coast in 1989 diminished the teaching but soon led to a new project that continues to this day, serving as Auction Consultant of Winesong. In 1991 he moved from The Wine Spectator to contribute a monthly column and feature articles to Decanter Magazine. From 2000 to 2010, he and his wife Ginny divided their time between Little River and a small village in the Bordeaux wine district of Southwest France.
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a u c t i o n c o n s u l t a n t : Sid Garza-Hillman Sid Garza-Hillman was one of the event coordinators for Winesong 2012, and we were so pleased that he wanted to stay on as an auction consultant. Sid graduated from UCLA with a B.A. in Philosophy, and for over a decade after college, he was a working musician and Screen Actors Guild actor, appearing in such films as Men in Black 2, Arlington Road, City of Angels, and My Best Friend’s Wedding. Sid is now a Certified Nutritionist and Health Coach, working with private clients all over the country and teaching nutrition and healthy living classes to children and adults through his practice, www.sidgarzahillman.com. He is also the Staff Nutritionist and Programs Director at the Stanford Inn’s Mendocino Center for Living Well in Mendocino. Sid is the author of Approaching the Natural: A Health Manifesto (Roundtree Press) and host of the Approaching the Natural Podcast.
f e at u r e d c h e f : Narsai David As Food and Wine Editor at San Francisco’s KCBS radio station, Narsai broadcasts his secrets of gourmet cooking weekly. Narsai was co-host of Cook Off America, a television series highlighting regional cuisine from around the country. As “Macy’s Culinary Expert,” he hosted cooking demonstrations every Saturday morning at the flagship store on Union Square in San Francisco. Narsai oversees the management and newproduct development for his line of Specialty Food Products, and makes celebrity chef appearances at festivals throughout the world. Wherever he goes, Narsai’s objective remains the same: to share the simple pleasures of cooking, food and wine through education. Winesong Thanks Narsai David From providing commentary at Winesong to creating a fabulous lunch menu; Narsai has played many roles for Winesong. Always there to lend a hand and contribute to the success of our auction through his presence and wonderful contributions. We extend our heartfelt thanks to Narsai for his years of support and commitment to sustaining and improving medical care on the Mendocino Coast.
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Proud to support Mendocino Coast District Hospital Please Join Us For
NOVEMBER 28–DECEMBER 14, 2014 Store & Nursery Open Year-Round – Café Open Seasonally 18220 NORTH HIGHWAY ONE FORT BRAGG , CA 95437 WINTER HOURS ( NOV– FEB): 9AM TO 4PM SUMMER HOURS ( MAR– OCT) : 9AM TO 5PM 707-964-4352 EXT . 10 | WWW. GARDENBYTHESEA . ORG
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winesong celebrates family! In 1985, a small group of dedicated volunteers with a vision and a couple of pick-up trucks put together the first Winesong. Our event poster was a hastily put together image of a corkscrew, and our invitation list was largely local. But word got out about this unique event here on our beautiful Mendocino coast and from those early days of sitting on hard metal chairs in the sun at the Dahlia Garden, we’ve evolved to the simple elegance of today. While it’s hard to imagine that we are celebrating our 30th year, it has been an incredible experience; made all the better by the continuing support of our family that faithfully makes the annual journey to support our hospital. Through good and bad economic times, and from our humble beginnings, with the support of our family from near and far, we have been able to provide lifesaving equipment and services for our hospital that would otherwise have not been possible. Along with our entire community, we thank you for 30 years of support. Today we celebrate you, our Winesong family!.
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bottle terminology
How Big is a Bottle?
Half-bottle: Holds 375 millilitres, or one-half of the standard bottle size. Also known as a ‘tenth’. Bottle: 750 millilitres of wine. This is the standard size, sometimes referred to as a ‘fifth’. Bottle shapes vary depending on the winery’s preference or the type of wine. Sparkling wine bottles appear larger due to thicker glass. Magnum: Holds the equivalent of two bottles of 1.5 litres of wine. double magnum, twice the size of a magnum, holding 3 litres of wine or the equivalent of 4 bottles. Jeroboam: There are two sizes of Jeroboams. The sparkling wine Jeroboam equals 4 regular bottles – or 3 litres. The still wine Jeroboam equals 6.67 bottles – or 5 litres of wine. Imperial: Holds 6 litres of wine or the equivalent of 8 regular bottles. Methuselah: Same size as the Imperial but is usually used for sparkling wines. Salmanazar: Holds 12 regular bottles of wine (one case) or 9 litres. Balthazar: Holds the equivalent of 16 bottles of wine, or 12 litres. Nebuchadnezzar: Holds the equivalent of 20 bottles of wine, or 15 litres. Case: A group of 12 regular bottles. The wines within the case may all be the same or may be a mixture of different varietals and/or vintages. A case of tenths can contain 12 or 24 half bottles, depending on the winery. Case of magnums: Contain 6 magnums, the equivalent of 12 regular bottles.
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conditions of purchase:
the Live Auction
All wine offered or sold in the Catalog is subject to the following conditions: 1. Winesong (herein “seller”) reserves the right to refuse admission to or attendance at the Winesong Wine Auction and Tasting. 2. The auctioneer is the agent for the seller. 3. These Conditions of Purchase, as amended by addendum or by oral announcements during the Auction, constitute the entire terms and conditions of seller with respect to the sale and purchase of wines and other items listed herein. By bidding, the bidder agrees to be bound by these Conditions of Purchase. 4. Seller does not warrant or represent, expressly denies responsibility for, and in no event shall be responsible or liable for, the accuracy of the description of the wines offered, or the correctness of the catalog, including but not limited to the origin, rarity, genuineness, quantity, aging potential, and present or future quality or condition. All statements by seller are merely statements of opinion and are not to be relied upon by prospective purchasers as warranties or representations of fact. Prospective bidders, by so bidding, acknowledge that they have inspected the wines and non-wine lots to their satisfaction and bid only as a result of their own inspection and opinion. All wine is sold “AS IS.” 5. All bids are per lot as set forth in the catalog, unless otherwise announced by the auctioneer. Seller may divide or combine any lot or lots at its sole discretion. 6. Seller may, at any time prior to the fall of the hammer, withdraw the lot from sale. 7. A suggested minimum price for each lot has been established and is listed in the catalog. Seller expressly reserves the right to bid on its own behalf up to and including the listed minimum bid. 8. Seller shall have the right to reject any bid, at any time prior to the fall of the hammer. Should a dispute arise between bidders, or should the auctioneer doubt the validity of any bid, the auctioneer shall have the absolute right to resolve the dispute, re-offer, re-sell, or withdraw the lot in question.
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9. No bid shall be valid unless it is acknowledged by the auctioneer. At the fall of the hammer, the highest acknowledged bidder shall be deemed to have purchased the lot and thereupon assumes full risk and responsibility thereof. 10. Purchaser warrants that he/she will pay the full purchase price and will sign a confirmation of purchase. Seller’s sole responsibility for nondelivery shall be limited to refund of the purchase price. 11. Bids which are submitted to the seller in writing or otherwise left with the seller prior to the sale for execution by the seller are tendered for the convenience of the bidders, but the seller shall not be responsible for failing to execute such bids or for errors relating to the execution of such bids. 12. Unless a valid resale permit is presented to the seller prior to the sale, purchaser will be required to pay all state and local retail sales tax applicable on the date of sale. Sellers permits will be accepted only by those businesses which are reasonably expected to buy and sell wine. 13. Payment: Bidders shall arrange financing prior to sale with cash, check, or credit card. Proof of identity will be required. Full payment, in U.S. dollars, must be made at the conclusion of the auction and prior to removal of the auction lots. Any sums not paid within seven days after the sale shall bear interest at the highest rate allowed by California law. 14. Should any dispute related to the Conditions of Purchase arise, the prevailing party shall be entitled to its reasonable attorney’s fees and cost. 15. All lots shall be removed from the premises following the close of the Auction. Due to variable state regulations, we will only ship to reciprocal states. All costs for shipping will be charged to bidder. 16. No representative or employee of seller shall have the right to waive or modify any of these terms/conditions set forth herein, except that the seller’s authorized representative may do so by general announcement during the Auction. 17. All lots involving lodging and airline transportation may involve time restrictions. The purchaser agrees to abide by these restrictions. Any changes made by the purchaser are at the purchaser’s risk.
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live auction
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2014
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live auction
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lot 1
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Experience the 2015 Summer Solstice with Mendocino’s Best of the Best June 19-21, 2015 A Donation From: The Mendocino Coast Hospital Foundation, John and Kathy Danhakl This Lot Includes: Friday through Sunday stay in 7000 square foot vacation home Friday Night: Private reception at Panache Gallery with Lichen Estate sparkling wines and hors d’oeuvres Saturday: tour of Artist Karen Bower’s studio with demonstration/lesson Saturday: tour of metal sculptor Richard Yaski’s studio and unique gardens Saturday: A garden-to-table lunch prepared at Chef Dalen Anderson’s home with Signal Ridge sparkling brut, in her beautiful garden Saturday: Gourmet multi-course dinner prepared by Chef Kim Badenhop, Paired with CA State Fair Winery of the Year Navarro Vineyards’ wines: Gewürztraminer or Brut Sparking, Deep End Pinot Noir and Reserve Cabernet, Late Harvest Gewürztraminer or late harvest Riesling dessert wines Sunday: Champagne brunch by Chef Margaret Fox, served by MCHF board members Featuring Yorkville Cellars’ Sparkling best-in-class 90-point cuvee Fabulous wines throughout the weekend Foods and snacks stocked in the home Daily housekeeping services Transportation provided to and from the Friday reception and Saturday activities Parting gift basket for each couple with uniquely Mendocino items including A pair of hand blown wine glasses Autographed copy of Margaret Fox’s cookbook, “Morning Food”
The 10 members of the Mendocino Coast Hospital Foundation board have created this special lot containing what the members believe is the ‘best of the best’ of the Mendocino Coast lifestyle. Three couples will enjoy the best service and hospitality throughout the weekend as the Board Members will be your servers, waiters, tour guides, and everready concierge team! You and your guests will celebrate the summer solstice and will have the opportunity to not just visit, but to become part of our friendly coastal community by getting to know some of our favorite local artists, chefs, and winegrowers. This unique experience all begins with the best ocean views on the Coast. Your ocean-front 7,000 square foot three bedroom, three bath home near Little River offers panoramic seascapes from every room—open, airy, and infused with light during the longest day of the year over the summer solstice. Arrive on Friday and enjoy a private reception at Panache Gallery before returning to relax and watch a dramatic Mendocino sunset. Over the weekend, three fabulous local chefs will work their culinary magic as they prepare farm to table lunch, dinner and Sunday Brunch. The finest local wines will be selected to complement the best and freshest locally
Opening Bid: $500
live auction
Insider Information: Package date: June 19-21, 2015 For three (3) couples/six (6) guests
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Special thanks for their generous support: Mendocino Insider Tours, Karen Bower, Richard Yaski, Dalen Anderson, Kim Badenhop, Margaret Fox, Navarro Vineyards & Winery, Lichen Estate, Signal Ridge, Yorkville Cellars and Mendocino Coast Health Care District Board of Directors
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Art is so much a part of the Mendocino lifestyle and this lot will provide a behind the scenes visit to an art gallery, an artists’ studio, and a metal sculptor’s private studio and residence.
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grown ingredients. Chef Dalen Anderson, currently the l administrator of the Caspar Community Center, is an organic gardener of both vegetables and flowers. One of the best kept secrets is her highly sought after invitation-only organic dinners. Margaret Fox has lived in Mendocino since 1975. She acquired Cafe Beaujolais in 1977, beginning with breakfast and lunch, and eventually transforming it into a culinary destination. From 1996-2000 she co-owned and ran a bed and breakfast inn in an Austrian castle, dividing her time between Mendocino and the Alps. In 2000 she sold Cafe Beaujolais and began her coaching and business consulting career. Chef Kim Badenhop has had a life-long love of cooking. In 1987, while working full time for Merrill Lynch, Kim attended the New York Restaurant School at night. Earning one of the two externships available to his class, he began working at John Clancy’s Restaurant in Greenwich Village, at the time considered to be one of the finest seafood restaurants in New York City.
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Pride Mountain Takes Great Pride
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A Donation From: Pride Mountain Vineyards This Lot Includes: 2008 Pride Mountain Vineyards Reserve Cabernet Sauvignon 3L Wine Advocate, 92 points 2009 Pride Mountain Vineyards Reserve Cabernet Sauvignon 1.5L Wine Advocate, 96 points 2010 Pride Mountain Vineyards Reserve Cabernet Sauvignon 1.5L Wine Advocate, 98 points All bottles are signed by Steve Pride, Suzanne Pride Bryan, and winemaker Sally Johnson Blum and presented in handsome wooden boxes. Cave tour, tasting of current releases, barrel selections, and picnic lunch In honor of the 30 Years of Winesong, Pride Mountain Vineyards is delighted to offer this one of a kind collection of their critically acclaimed Reserve Cabernet Sauvignon. In addition to the beautiful hand-etched and painted 3.0 liter bottle (one of only twenty produced) and duo of magnums from the highly lauded 2009 and 2010 vintages, this lot also includes the opportunity for two couples to spend an afternoon enjoying the spectacular mountaintop property where these wines are produced. A cave tour, tasting of current releases and barrel selections, and a picnic lunch will make the experience educational and memorable. Pride Mountain Vineyards overlooks the Napa Valley from the top of Spring Mountain. At an elevation of 2,100 feet, the family owned property produces extraordinary wine from its estate vineyards straddling the Napa/Sonoma county line. Served at The White House 27 times, featured among only 22 California wineries chosen for Robert Parker’s book, The World’s Greatest Wine Estates, and placing six times on the Wine Spectator’s annual Top 100 list of wines in the last 10 years, the wines of Pride Mountain Vineyards justifiably belong in every serious collector’s cellar. Insider Information: For two (2) couples/four (4) guests Expires September 1, 2015
Opening Bid: $500
Big, Beautiful Bordeaux
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A Donation From: Meredythe & Clayt Daley, Jr This Lot Includes: 2000 Chateau Leoville Las Cases, Saint Julien, double Magnum
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Opening Bid: $800
live auction
Today Leoville Las Cases comprises over 209 acres and has been run since 1950 by the Delon Family. Currently, the estate is run by the well-known Michel Delon. The estate stretches from Chateau Beychevelle down to Chateau Latour, and the main estate is the picturesque, enclosed 100 acre vineyard depicted on the label.
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Robert Parker’s Wine Advocate described it as follows: “Along with the Medoc first growths and a handful of other producers, Leoville Las Cases continues to make a wine meant for very long-term cellaring. When I did my earlier tastings of the 2000, my projected maturity dates were 2012-2040, but it is looking more like 20202050. This full-bodied blend of nearly 77% Cabernet Sauvignon, 14.4% Merlot, and the rest Cabernet Franc still has a youthful ruby/ purple color, notes of graphite, kirsch liqueur, black currants, and lead pencil shavings, with good acidity, the tell-tale purity, layered ripeness and intensity, and a profound finish. However, with its high level of tannin and brooding backwardness, this superb effort needs to be forgotten for up to a decade.”
2014
In awarding it 100 points, The Wine Spectator gave it the Collectible designation and placed it #5 on the Top 100 Wines of 2003. “Absolutely fantastic. This is one of the most exciting young reds tasted in a long, long time. It shows intense aromas of berries, currants and minerals, with hints of mint. Full-bodied and packed with fruit and tannins, its long finish is refined and silky. A benchmark for the vintage. Las Cases has always wanted to make first-growth quality in a top-notch vintage, and it certainly did in 2000. Best after 2012.”
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From the very beginning, the 2000 Las Cases clearly stood out as one of the great wines from an extraordinary vintage. It was scored a perfect 100 points by The Wine Spectator, and James Suckling also rated it a perfect 100. Robert Parker scored it 98 and estimated that the wine would not reach its peak until 2020 at the earliest. In this rare double magnum, it has a long, fabulous future.
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Simply Star Studded
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2014
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live auction
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lot 4
A Donation From: Muriel Wilson, Box Artist Suzi Marquess Long This Lot Includes: 1990 Pahlmeyer Caldwell Vineyard Cabernet Sauvignon, Napa Valley 1993 Bryant Family Vineyard, Pritchard Hill Cabernet Sauvignon 1995 Araujo Eisele Vineyards, Cabernet Sauvignon 1996 Beringer Vineyards, Private Reserve Cabernet Sauvignon 1996 Harlan Estate, Napa Valley 1997 Colgin Cellars Herb Lamb Vineyard Cabernet Sauvignon 1998 Arietta Napa Valley Red Wine Cabernet Blend 1999 Arietta Napa Valley Red Wine Cabernet Blend 2002 Silver Oak Cabernet Sauvignon, Alexander Valley 2003 Harbison Cabernet Sauvignon, Napa Valley 2006 Chappellet Vineyard Cabernet Sauvignon, Pritchard Hill 2006 Spottswoode Vineyard Cabernet Sauvignon, Napa Valley “The ‘A’ List” by Suzi Marquess Long, 6 bottle artist box, acrylic, signed by the artist Muriel Wilson has been supporting Winesong for many years, and each year comes up with a special lot. While covering a wide range of vintages, this lot, thanks to Muriel’s generosity, includes the superstars from many vintages. The ‘95 Araujo Eisele was a star of the vintage and a 98-point Parker wine. The ‘96 Harlan Estate was also a 98. In the 1997 vintage, Colgin’s Herb Lamb was at the top with 99 points on the Parker scale. Each wine is exceptional, as is the Donor. To display these A List wines, we thought it appropriate to include artist Suzi Marquess Long’s “The ‘A’ List” six-bottle artist box. In 2006 she opened The Watertower Gallery in Mendocino. Her awardwinning work has been featured in Southwest Art, Professional Artist, Better Homes & Gardens, Newsweek, Sunset Books and International Artist Magazine’s book, “100 Ways to Paint a Landscape.” Her art is shown at the Edward Montgomery Gallery in Carmel, John Hanes Gallery in Boonville, the Mendocino Art Center, and in her own gallery. Suzi has won awards in the juried Mendocino Art Center Garden Show and the Mendocino Plein Air Paintout. This three-time breast cancer survivor supports our hospital and mission, and donated the mural in ‘The Room With A Soul,’ supported by Hospice.
Opening Bid: $1,000
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A Mallard of Magnums
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5
A Donation From: Duckhorn Wine Company
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Opening Bid: $500
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Insider Information: For two (2) guests Expires September 1, 2015
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A winning bidder and guest will be treated to a two-night stay in Goldeneye’s Guest Suite in the heart of Anderson Valley, with a tasting included. Goldeneye has transformed the ranch’s original apple drying house into an elegantly appointed guest suite, which is set amongst the striking landscape of their Confluence Vineyard.
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But the Duckhorn experience doesn’t end there…
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The Duckhorn Wine Company today consists of three wine estates, Duckhorn, Goldeneye and Paraduxx. For Winesong, the Duckhorn Company is donating six magnums, offering a rare collection of Duckhorn Cabernet, Merlot along with the limited production Gowan Creek Pinot Noir from Goldeneye. The winemaking team at Goldeneye has spent a decade helping the Anderson Valley achieve its full promise. While doing so, this winery has contributed to the Valley’s reputation as one of the world’s preeminent locations for growing cool-climate Pinot Noir and established Goldeneye as one of North America’s great Pinot Noir wineries.
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This Lot Includes: Two-night stay in Goldeneye’s Guest Suite 2006 Duckhorn Vineyards Estate Cabernet Sauvignon, Magnum 2006 Duckhorn Vineyards Rector Creek Vineyard Cabernet Sauvignon, Magnum 2006 Duckhorn Vineyards Estate Grown Merlot, Magnum 2006 Goldeneye Gowan Creek Vineyard Pinot Noir, Magnum 2006 Duckhorn Vineyards Three Palms Vineyard Merlot, Magnum 2006 Duckhorn Vineyards Patizmaro Vineyard Cabernet Sauvignon, Magnum
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Napa: Where Cabernet is King A Donation From: Saddleback Cellars, Vineyard 29, Heitz Wine Cellars, Meyer Family Cellars This Lot Includes: 2009 Saddleback Cellars Cabernet Sauvignon, Napa Valley 6 liter 2011 Vineyard 29 Aida Estate Cabernet Sauvignon, Double Magnum Twelve bottles: 2006 Heitz Cellars, Cabernet Sauvignon, Trailside Vineyard, Napa Valley Four Magnums: 2003-2006 Meyer Family Cellars Cabernet Sauvignon, Bonny’s Vineyard
Known as “The King of Cabernet,” legendary winemaker and owner, Nils Venge, has been making stellar Cabernet Sauvignon and many other varietals since Saddleback’s establishment. Nils’ philosophy is that his wines must reflect the best qualities of Napa Valley—sometimes a single vineyard, sometimes a single appellation, and sometimes a blend of appellations makes the best wine in a particular vintage. Nils’ 2009 Cabernet Sauvignon shows gorgeous focus in its beautifully delineated fruit and expressive aromatics. Blackberry, cassis, spices and licorice are some of the nuances that wrap around the palate in this fleshy, generous Cabernet Sauvignon. In 2009 the blend is 94% Cabernet Sauvignon, 3% Cabernet Franc and 3% Petit Verdot. Anticipated maturity: 2016-2019. Included in this lot is a double magnum of the 2011 Vineyard 29 Aida Estate Cabernet. Deeply saturated in color, the 2011 Aida Estate Cabernet opens with explosive aromas of ripe cherries, scorched earth, and fresh tobacco leaf. Firm and powerful with fine grain tannins this wine possesses tremendous aging potential and can be enjoyed over the next 20+ years. The Heitz 2006 Cabernet, from the Trailside Vineyard, is a prime slice of Rutherford dirt, hugging the Silverado Trail on its east side and descending at a grade of roughly 2% until its opposite boundary nudges the banks of the Conn Creek. The Trailside vines consistently produce deep purple grapes bursting with an extra ripeness and intensity flaunting their Rutherford pedigree. Meyer Family’s wine incorporate “old world” balanced acidity and minerality with “new world” ripeness and forward fruit. Co-winemakers Matt and Karen apply the wisdom gleaned from family history while welcoming new ideas into the process. Their Bonny’s Vineyard Cabernet Sauvignon was one of the country’s first and deservedly best examples of a single vineyard designate wine. Over 30 years ago the vineyard’s four acres stood out among thousands that Justin Meyer cultivated in the heart of the Napa Valley’s Oakville Appellation. The old creek, which runs nearby, deposits gravelly soils that cause the vines to struggle and produce the most beautifully intense fruit imaginable.
Opening Bid: $800
The Au Bon Climat Experience: Ten 2010 vintage magnums of Au Bon Climat Wines / Tour, Barrel Tasting & Luncheon at the Winery for Four
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7
A Donation From: Au Bon Climat/Jim Clendenen
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Opening Bid: $800
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Insider Information: For four (4) guests Expires September 1, 2015 Monday – Friday only, call ahead (two months ahead preferably!) to reserve Subject to availability
2014
For four guests, enjoy a tour, barrel tasting and winery luncheon prepared by Au Bon Climat winemaker (and noted chef) Jim Clendenen, accompanied by a thoughtful selection of bottled wines at the Au Bon Climat/Qupé winery. The winery, not usually open to the public, is located at Bien Nacido Vineyards in the heart of Santa Barbara County wine.
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This Lot Includes: Tour, Barrel Tasting & Luncheon at the Winery 2010 Chardonnay “Nuits Blanches-au Bouge” XXX Anniversary, Santa Maria Valley 2010 Chardonnay “Bien Nacido Vineyard” Historical Vineyard Collection, Santa Maria Valley 2010 Chardonnay “Sanford & Benedict” Historical Vineyard Collection, Sta. Rita Hills 2010 Hildegard Estate White Blend (Pinot Gris/Pinot Blanc/Aligoté), Santa Maria Valley 2010 Pinot Noir “Knox Alexander,” Santa Maria Valley 2010 Pinot Noir “Isabelle,” California 2010 Pinot Noir “Sanford & Benedict Vineyard” Historical Vineyard Collection, Santa Rita Hills 2010 Pinot Noir “Bien Nacido Vineyard” Historical Vineyard Collection, Santa Maria Valley 2010 Pinot Noir “Los Alamos Vineyard” Historical Vineyard Collection, Santa Barbara County 2010 Pinot Noir “Talley Vineyard - Rincon” Historical Vineyard Collection, Arroyo Grande Valley
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Graced with a 25th, 20th, and 3L for Winesong’s 30th A Donation From: Mark and Janet Klein, Grace Family Vineyards This Lot Includes: Four 25th Anniversary bottles: 1989 Grace Family Vineyards Cabernet Sauvignon, in the original wooden box Three 20th Anniversary bottles: 1994 Grace Family Vineyards Cabernet Sauvignon in the original wooden box 2011 Grace Family Vineyards Cabernet Sauvignon, etched 3L bottle
When the term “cult wine” was first coined to describe those wines that were much sought after by collectors, connoisseurs, and aficionados, wines such as Heitz Martha’s Vineyard, Penfolds Grange and Caymus Special Select, among others, should have come to mind. Perhaps, however, the wines from Grace Family Vineyard were the catalyst for refining the term to embrace only those rare astonishing gems that reward the effort and expense of the quest. Grace Family Vineyards is one of the legendary wineries of the Napa Valley. Not only does the winery produce one of the most spectacular Cabernet Sauvignons, it also sets a great example of how a small winery can produce wines that act as “a catalyst for healing our planet.” The Grace Family Vineyards Foundation supports numerous programs in various countries including India, Nepal, China, and Tibet – all of which address the needs of our underserved young people. Ann and Dick generously donate an etched 3L of their ’11 Cabernet Sauvignon, and Mark and Janet Klein come forward with seven astonishing anniversary bottles. Over the decades, quality and scarcity have been hallmarks of the Grace Family Vineyard Cabernet Sauvignon. Only on rare occasions can one hope to appreciate milestone anniversary vintages of Grace—occasions such as Winesong’s 30th year.
Opening Bid: $1,000
Be Dazzled and Be Jeweled A Donation From: Old Gold in Mendocino
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9
This Lot Includes: Hand-crafted drop earrings featuring fine, pear shaped amethysts that are a combined 3.2 carats and encircled by 56 round brilliant cut diamonds graded as VS in clarity and G in color with a total carat weight of 47 points (0.47 tw).
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Opening Bid: $800
2014
Elliott Dennett is a second generation jeweler, whose parents Jim and Cheryl opened the store the year before Elliott was born. He acquired his fine eye observing his parents’ works of art, and learning from them how to purchase precious metals and stone. You could say it was in his DNA! A graduate of the Gemologist and Jeweler programs at the Gemological Institute of America in Carlsbad, Elliott continues to hone his skills and expertise by attending workshops led by master jewelers across the country.
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Diamonds really are a girl’s best friend – especially when paired with gorgeous semi-precious amethyst gemstones and platinum. Created exclusively for Winesong’s 30th year by jeweler Elliott Dennett of Old Gold in Mendocino, these earrings make a statement with their elegance and beauty. Careful consideration went into the materials and design. In celebration of Winesong, a grape cluster was the inspiration for these timeless earrings; hence the choice of amethyst, engulfed with diamonds, on a platinum backing. The “stem” consists of diamonds that increase in size as they encircle the amethysts (“grape clusters”). A small hinge provides movement and understated elegance to these stunning drop earrings that hearken back to the days of grand romantic gestures; they don’t just say, “I adore you,” they say, “I love you.”
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Calistoga Dreamin’
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A Donation From: Tom and Theresa Wajnert This Lot Includes: Two rooms for two nights at Solage Four spa treatments at Solage Dinner at Solbar Dinner at JoLe Kelly Fleming winery tour Luncheon at TNT Vineyards 6L Kiss Ridge Cabernet Sauvignon (2004) Twelve bottles of 2011 Kiss Ridge “First Kiss Blend,” Cabernet Franc and Malbec 2011 Kelly Fleming Cabernet Sauvignon, Magnum 2011 Kelly Fleming “Big Pour,” Magnum Calistoga has long been known as a casual, wonderful, and relaxing upper Napa Valley town—a place for mineral waters, geothermal springs and mud baths. Today, it is also the home to many spectacular wineries, beautiful estate homes, luxurious spas and exciting new restaurants. The scene is in many ways the same…but has taken on new and special attributes. This is your chance to enjoy the new Calistoga as well as the old. You will enjoy three days and two nights at Solage, the award winning spa/hotel managed by the Auberge group. Two couples can choose any weekend (except holidays and during the Napa Wine Auction) over the next year for two deluxe rooms and four spa treatments. On one night you will dine at Solbar, the Michelin award winning restaurant at Solage. And on the other, you will experience dining at the locally favorite JoLe …where owners Matt and Sonia have excited locals and visitors alike with their unique farm to table presentations. To make your Calistoga dream really memorable, you will experience a personal tour at Kelly Fleming’s exceptional winery and caves. Kelly has a long history in the restaurant/hospitality business (as one of the founders of Fleming’s Steak House and PF Chang’s) and she now personally supervises the production of her own outstanding, limited production wines…including her very special “Big Pour” blend. Kelly will lead the tour, then join you for lunch.
Lunch will be hosted by Tom and Theresa Wajnert at their hilltop, vineyard estate home. Tom and Theresa own TNT Vineyards where they grow old vine Cabernet Sauvignon (planted in 1971) and contemporary Cabernet Franc and Malbec. Their wines carry the Kiss Ridge label. Joe and Pat Harbison (this year’s Winesong Chairpersons) will also be guests at lunch!
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A trip to Napa would not be complete without some wines to take home. So you can look forward to waking up from this dream weekend with an outstanding selection of Kelly Fleming and Kiss Ridge wines (including a very special, large format 6 Liter bottle)!
2014
Opening Bid: $1,200
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Insider Information: For four (4) guests/two (2) couples All events to occur over one weekend (excluding holidays and Napa Valley Wine Auction) Mutually agreeable times/dates Must redeem before August 31, 2015
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Artevino’s Art & Vino!
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A Donation From: Tom Rodrigues, Maple Creek Winery This Lot Includes: “Big Merlot” by Tom Rodrigues, giclee on canvas 13” x 33” 2009 Maple Creek Artevino Cabernet Sauvignon, hand painted by Tom Rodrigues, 3L 2011 Maple Creek Artevino Zinfandel, hand painted by Cyndee Holliger, Magnum 2002 Maple Creek Artevino Largo Ridge Zinfandel, Magnum 2012 Maple Creek Artevino Weir Vineyard Pinot Noir 2012 Maple Creek Artevino Pinot Noir, Anderson Valley 2012 Maple Creek Estate Chardonnay 2010 Maple Creek Artevino Reserve Chardonnay 2012 Maple Creek Estate Chardonnay 2009 Maple Creek Estate Merlot Artist…winemaker…rancher…Tom Rodrigues’ passion for life is reflected in both the art and wines he creates. If you are an art and wine connoisseur, this is the lot for you! This package begins with a giclee on canvas entitled “Big Merlot,” featuring a vine of merlot grapes that look ripe enough to pick! Two beautifully hand painted large format bottles round out this art and wine combination lot. Tom then treats the winning bidder to a fantastic selection including a magnum of his ’02 Largo Ridge Zinfandel. Tom Rodrigues began an apprenticeship at a stained glass studio at age 14, and only three years later was teaching adult education in stained glass. He has worked as Designer and Production Manager of George Lucas’ Skywalker Ranch Studio, and produced a conceptual art show at Candlestick Park, where his artworks were placed at the various field positions. Tom’s love of art morphed into wine in 1978 when he created the Far Niente label, and discovered Bordeaux and Burgundy wines. His love of Art Noveau further influenced his artwork and the wine labels he created. In 2001, Tom chose to combine his passion of art and wine into his own labor of love with Maple Creek Winery, featuring his Artevino label.
Opening Bid: $800
An Extraordinary Sonoma/Napa package for Two Couples! A Donation From: Boisset Family Estates, The Preiser Key, Shadowbox Cellars, Beau Transportation
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12
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This Lot Includes: 3 Nights at DeLoach Guesthouse in Sonoma 3 Dinners, 2 Lunches with Winemakers, wines provided for all meals Shadowbox Cellars Dinner with Vintners Transportation for 2 Days Access to and Tastings in the Famed JCB, Baccarat, and Red Rooms Blending Seminar at Raymond Cellars Meet and Tour with the Count at Buena Vista Unique Burgundy vs. Sonoma Tasting at De Loach Eight bottles of Shadowbox Award Winning Wines Four bottles of Legendary Raymond Generations Four bottles of the Hard-to-Find Buena Vista Version of Legendary Badge Four bottles of the Stellar Rated De Loach Estate Pinot Noir $50 towards Local Transportation This is a three-day extravaganza filled with wine, food and luxury!
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Day 1: Arrive at the Boisset Estate’s beautiful DeLoach Vineyards, where you will begin your three-night stay in their stellar guest house. That night you will enjoy dinner courtesy of The Preiser Key to Sonoma and Boisset Family Estates at a fine Healdsburg restaurant.
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Day 2: Beau Transportation will take you in luxury to Buena Vista Winery outside the town of Sonoma, then to Raymond Winery in Napa. Both wineries are owned by the Boisset Family, and you will enjoy VIP tastings, your BV with the “Count,” savor a pairings lunch with the winemaker, visit the rarely seen Baccarat, Red, and JCB Rooms, and blend your own wine. The Preiser Key to Napa and Shadowbox Cellars will be your hosts for dinner at a noted Napa restaurant.
Insider Information: For two (2) couples Monty and Sara Preiser will join you during the afternoon of days 2 and 3! Subject to availability
Opening Bid: $1,000
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Upon departure, you will receive a selection of award winning wines from Raymond, DeLoach, Buena Vista, and Shadowbox.
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Day 3: Enjoy the beautiful Square in Healdsburg, and lunch at DeLoach with their winemaker. Then experience the unique Sonoma vs. Burgundy educational seminar and tasting that only the Boisset Estate offers, before sipping gorgeous Sparkling Wines and Champagnes in the DeLoach JCB Room. Finally, Beau will take you to dinner again hosted by The Preiser Key in what may be Sonoma’s best restaurant, The Dry Creek Kitchen.
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The Anderson Valley Sparkles
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lot 13
A Donation From: Handley Cellars, Roederer Estate, Scharffenberger Cellars, The Philo Apple Farm, Signal Ridge Vineyards, Elke Vineyards, Lichen Estate, Schramsberg, Vintage Vinetours Limousine, Boont Berry Farm, Antoinette von Grone, Glass Tech This Lot Includes: Two night stay at Handley Cellars’ Ranch House Handley Cellars wine tour and tasting The Philo Apple Farm and Roederer Estate Winemaker’s four-course Dinner with Arnaud Weyrich and his wife, Floriann Sparkling wine brunch at Scharffenberger Cellars’ VIP room, catered by Boont Berry Farm Signal Ridge Vineyards tasting with PennyRoyal Piment d’ville cheese pairing Elke Vineyards tasting with food pairing Lichen Estate private tour and tasting Vintage Vinetours Limousine shuttle Anderson Valley day tour wine tasting “Private Conversation” by Antoinette von Grone, print Six Vintage Premier flutes from Glass Tech Handley Sparkling Wine Roederer Estate Brut, signed and dated by Winemaker Arnaud Weyrich Half Bottle, 375ml Bottle, 750ml Magnum, 1.5L Jeroboam, 4.5L Scharffenberger Cellars Brut Excellence, signed at dated by Winemaker Tex Sawyer Blanc de Blancs, 750ml Crémant, 750ml Scharffenberger Cellars Brut NV, 4.5L Jeroboam Six Bottles: NV Signal Ridge Vineyards Brut Sparkling Two Bottles NV Elke Vineyards Brute Sparkling Wine Lichen Estate Sparkling, 750ml 2004 Schramsberg Brut Anderson Valley, Magnum The lush Anderson Valley, with its coastal influences, is producing some of the finest quality sparkling wines available today. Two couples will have the effervescent pleasure of being immersed in the most brilliant bubbly the Anderson Valley has to offer. Your journey begins in Philo with a two-night stay in Handley Cellars’ exclusive Ranch House. This luxurious retreat sits on a picturesque property with stellar vineyard views. Handley organically farms their estate vineyard, and yields flavorful fruit that fully expresses varietal character. Vintage Vinetour Limousine escorts you through the valley to meet key players at Signal Ridge Vineyards, Elke Vineyards and Lichen Estate. Signal Ridge Vineyards is the highest altitude vineyard in all of Mendocino, Sonoma and Napa Counties. This challenging
ridge-top terroir produces unique high-end singular fruit. Elke Vineyards, a small family-owned vineyard and winery, started over 30 years ago and produces limited quantities of wine using traditional handcrafted winemaking techniques. Founder and previous owner of Breggo Cellars, Lichen Estate’s Doug Stewart specializes in sparkling wines from organic grapes grown on his estate vineyard.
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Opening Bid: $800
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Insider Information: For two (2) couples Handley Stay: Mid-week, no dogs, no children Expires June 1, 2015 The Apple Farm/Roederer dinner: expires April 30, 2015 Limousine shuttle for up to fourteen (14) people All tours and tastings must be scheduled in advance
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Also included in this lot is a print of “Private Conversation” from world-renowned artist and Anderson Valley local Antoinette von Grone. Born and raised in Northern Germany, von Grone’s designs can also be seen on silk scarves by Bogner, Hermes, Leonard and other international fashion and accessory brands.
2014
Your final day will take you to Scharffenberger Cellars’ VIP room in the heart of the valley where winemaker Tex Sawyer transforms the grapes grown here into Scharffenberger Cellars’ signature sparkling wines. You’ll enjoy stunning vineyard views while feasting on an epicurean brunch from Boont Berry Farm and sipping on Scharffenberger Cellars bubbly.
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Roederer Estate owns its own vineyards and adds oak-aged reserve wines to each year’s blend or cuvée. All the fruit for these Anderson Valley wines are grown on the Estate. Creating a multi-vintage cuvée in the traditional Louis Roederer tradition of fine winemaking makes Roederer Champagne among the most sought-after wines in the world. Enjoy a tasting and tour with Winemaker Arnuad Weyrich! You’ll be treated to a unique 4-course dinner with Arnaud and his wife, Floriann, by Philo Apple Farm’s Karen Bates, each course paired with a Roederer Estate sparkling wine. For over a quarter of a century, the Philo Apple Farm has been transforming their land into a selfsufficient organic farm and has focused on cooking experiences that stimulate and inspire.
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14
Cos d’Estournel: Sixteen Fabled Vintages over Three Decades
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A Donation From: Meredythe & Clayt Daley, Jr. This Lot Includes: 1982 Chateau Cos d’Estournel - Grand Cru - St. Estephe 1985 Chateau Cos d’Estournel - Grand Cru - St. Estephe 1986 Chateau Cos d’Estournel - Grand Cru - St. Estephe 1990 Chateau Cos d’Estournel - Grand Cru - St. Estephe 1993 Chateau Cos d’Estournel - Grand Cru - St. Estephe 1995 Chateau Cos d’Estournel - Grand Cru - St. Estephe 1996 Chateau Cos d’Estournel - Grand Cru - St. Estephe 2000 Chateau Cos d’Estournel - Grand Cru - St. Estephe 2001 Chateau Cos d’Estournel - Grand Cru - St. Estephe 2003 Chateau Cos d’Estournel - Grand Cru - St. Estephe 2004 Chateau Cos d’Estournel - Grand Cru - St. Estephe 2005 Chateau Cos d’Estournel - Grand Cru - St. Estephe 2006 Chateau Cos d’Estournel - Grand Cru - St. Estephe 2008 Chateau Cos d’Estournel - Grand Cru - St. Estephe 2009 Chateau Cos d’Estournel - Grand Cru - St. Estephe 2010 Chateau Cos d’Estournel - Grand Cru - St. Estephe Known simply as “Cos” to its growing legions of fans, this chateau is the most coveted Super Second Growths today. Here in this remarkable lot you will experience the best vintages over the last 30 years … every bottle (ex. 1993) has a score over 90 … the high lights are: 1982 (95) 1986 (95) 1995 (95) 2003 (98) 2005 (98) 2009 (100) and 2010 (97+). Reporting in 2009, Robert Parker said: “This 1982 Cos is still displaying a beautiful deep ruby/purple hue as well as a stunning set of aromatics consisting of blue and black fruits, loamy earth, flowers, licorice, and spice box. The wine is medium to full-bodied with sweet tannins, a medium to full-bodied mouthfeel, and a silky finish. It appears to have hit full maturity, but it can easily be held in a cold cellar for another 10+ years.” The 2000 (96 points Wine Spectator) was #2 on the Top 100 Wines of 2003, Collectibles. “Absolutely gorgeous on the nose, with currants, blackberries and freshly cut flowers. Full-bodied, with ultrafine tannins and a solid core of fruit. This goes on and on on the palate. The essence of class and refinement. Relatively good value, considering the superb quality. No better Cos since 1989. Best after 2010.” This amazing lot is topped off with the back-to-back greats: the 2009 Cos was a 100-point Parker wine, and the 2010 a 97+.
Opening Bid: $1,200
Getting Acquainted with Kosta Browne
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A Donation From: Kosta Browne Winery This Lot Includes: Two (2) etched and signed magnums of Kosta Browne Pinot Noir with a display wood box 2012 Kosta Browne One Sixteen Chardonnay 2012 Kosta Browne Sonoma Coast Pinot Noir Introductory allocation of 2015 Spring Release wines Private VIP Tour & Tasting in Kosta Browne’s new home, ‘The Barlow’
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Opening Bid: $800
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Insider Information: For four (4) guests Expires September 1, 2015 Subject to Availability
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The winery produces small amounts of magnums for charity auctions only, and it does not have a tasting room open to the public. As Dan explains, “We sell our wines twice a year to a mailing list (Spring & Fall) and are currently maintaining an extensive waiting list, which comes with a 2-3 year wait for a Spring allocation of appellation wines and a 5-6 year wait for an allocation of single vineyard designate wines.”
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Kosta Browne began as a dream shared by Dan Kosta and Michael Browne. In the summer of 1997, while working at John Ash & Co. restaurant in Santa Rosa, California, Dan and Michael decided to venture into winemaking. They saved tip money for about eight months and eventually had enough to buy a half-ton of Pinot Noir, a used barrel and an old hand-crank stemmer-crusher, a purchase that marks the beginning of Kosta Browne. Since that vintage, they have nurtured relationships with the best growers and honed their winemaking skills, making sure to focus on the vision and values with which they began. For over 15 years they have crafted intensely flavored and balanced wines from the finest regions in California, including the Russian River Valley, Sonoma Coast and Santa Lucia Highlands appellations. Kosta Browne’s dedication to quality, stewardship and customer relationships has propelled the brand to industry leader, producing some of the most sought after New World Pinot Noirs.
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Seven Nights in Anguilla
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A Donation From: Vintours, Valley Emergency Physicians This Lot Includes: Seven nights at Viceroy Anguilla Welcome cocktails with Albert Lake Bottle of champagne on arrival in suite Two dinners, one lunch at select restaurants Three-day car rental Dinner at Albert and Bonnie Lake’s Residence, Island Skys Wine tasting with Vintours Sommelier, Albert Lake $1,000 towards transportation Peace, pampering, great food, blindingly white sand, lustrous blue waters and a wonderful local music scene are the star attractions on Anguilla. A warm and welcoming island destination tucked away in the northern Caribbean, unrivaled white beaches and breathtaking turquoise seas embrace this worldclass destination. And if you like sophisticated cuisine served in casually elegant open-air settings, this may be your culinary Shangri-La. Albert and Bonnie Lake of Vintours in Anguilla have put together another truly five-star British West Indies experience. This package begins with seven nights at the five-star Viceroy Anguilla. From expansive and elegant garden-view guest rooms to remarkable beachfront villas with private pools, Viceroy’s luxury accommodations truly exceed expectations for style, comfort and service. Amenities at Viceroy include scuba diving, snorkeling, a putting green, and three championship tennis courts. The resort’s signature restaurant offers dining with exquisite views of Barnes Bay and Meads Bay. Two white sand beaches and a glimmering Sunset Pool add to Viceroy’s rarefied experience. The winning bidder and a guest will be greeted by Albert Lake for cocktails, and then enjoy a complimentary bottle of champagne in their suite. This package includes dinners at select restaurants and a three-day car rental, enabling guests to freely experience the beauty this island has to offer. Also included in this year’s package is a dinner with Bonnie and Albert at their private residence, Island Skys, plus a wine tasting with world-renowned sommelier Albert Lake! Valley Emergency Physicians graciously underwrites transportation costs with a grant of $1,000. Insider Information: For two (2) guests Valid May – August 2015 OR October 25 – November 2015 Blackout dates may apply
Opening Bid: $1,000
Instant Guy Buffet Collection
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A Donation From: George & Denise Rose
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This Lot Includes: Limited Editions on watercolor paper 30”x40” “Restaurant Les Parischiens,” signed by artist 30”x40” “Le Sommelier,” signed by the artist 31”x45” “Le Salon” 24”x30” “Perrier-Joüet 100th Anniversary-100 Waiters,” 23/500, signed by the artist Limited Edition Posters 24”x30” “Perrier-Joüet 100th Anniversary-100 Waiters,” signed by the artist 39”x27” “Unforgettable” Classic Marketing Posters, 1998 (2) Champagne and Cigar Bonus Perrier-Joüet “Anniversary 2000” Jeroboam in special wooden box One box of Patel Bros. Corona Cigars (20), handmade in Nicaragua One box of Zino Platinum Chubby Tubos (Scepter Series-20), handmade in Nicaragua One box of San Cristobal “Elegancia” (25), handmade in Nicaragua
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Opening Bid: $1,000
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Parisian-born painter Guy Buffet has made his name capturing the spirit of French cuisine and wine. Buffet’s love for Paris street scenes and the French Champagne House, Perrier-Joüet, resulted in a treasure trove of distinctive original paintings, limited edition prints and posters. This collection was organized by longtime Winesong supporter and former Allied Domecq Wines USA executive, George Rose, who met Mr. Buffet and helped commission the limited edition posters of Perrier-Joüet’s 100th Anniversary celebration. The three largest posters were brought to the United States from Epernay, France—home of Perrier-Joüet.
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Chairperson’s Lot: A Napa Valley Wine, Dining and Tasting Extravaganza for the Ages!
This Lot Includes: Two night stay in the Harbison’s guesthouse Dinner at LaToque Restaurant’s Chef’s Table, hosted by Chef Ken Frank with wines from Harbison’s private cellar Dinner with Steve and Judy Padis, of Padis Vineyard, in “The Cave” with cuisine by Chef John Vlandis (TBD) Master Sommelier Ian Cauble at one of the dinners Private tasting and lunch at Chateau Boswell with Russell Bevan Tasting with Kelly Peterson Holmes and Ray Holmes of Switchback Ridge portfolio 2011 Harbison Estate, ‘The Trail’, Parker score 96 points 2012 Harbison Estate, ‘The Trail’ Parker Score 100 points Barbour Cabernet Sauvignon, Magnum
This truly once-in-a-lifetime, unforgettable journey begins with a two night stay in the Harbison’s magnificent guesthouse with two master bedroom suites, separate baths, mini kitchen, living and dining area where you enjoy breathtaking views of their little five acre jewel of a Cabernet vineyard (and the volcanic soils that provide their world class first growth cabernets) tucked away between Screaming Eagle, Phelps Backus and Dalla Valle. On one of your two evenings as their guest, you will be transported to the exclusive Chef’s Table at the award winning LaToque Restaurant, hosted by Chef Ken Frank. LaToque is a recipient of a much coveted Michelin Star. The wines from this dinner will come from the Harbison’s private 18,000 bottle cellar.
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Two couples will experience an impossible to obtain “cult”-like two days of sensory and gastronomic utopia!
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A Donation From: Pat & Joe Harbison, Sherylle and Ken Frank, Judy and Steve Padis, Russell Bevan and Victoria DeCrescenzo, Kelly Peterson Holmes and Ray Holmes, Jim Barbour and Kathy Simpson, Ian Cauble and Mercedes Lam
The second evening will find yourselves as guests of Steve and Judy Padis (Padis Vineyard) where you will be treated to one of their (in) famous cave dinners starring wines from the Padis Vineyards, lovingly made by the gifted Bob Foley, and their extensive personal collection and, most likely, enjoying the fabulous food of Chef John Vlandis (personal chef to Napa’s finest), famous for his oak grilled prime filets, lobster BLT’s on Brioche points, Chocolate Molten cake and other mouth watering creations! At one of these dinners, your Master Sommelier will be none other than Ian Cauble (the star - he hates that!) of the movie SOMM - the
incredible documentary of the trials and tribulations of becoming one of the 260+ Master Sommeliers in the world! During the day, you will be treated to a private tasting and lunch at Chateau Boswell with Russell Bevan, currently the hottest winemaker in Napa (more Parker scores above 95 points in the last five years than anyone) and the artisan of the Harbison Estate Cabernets.
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But wait...there is another fabulous tasting with Kelly Peterson Holmes and Ray Holmes of the incredible Switchback Ridge portfolio. They produce hand crafted estate wines sourced from the Peterson Family Vineyards. The wines are made by Bob Foley. The Cabernets, Merlots and Petite Syrah’s are fervently sought after everywhere as evidenced by the insanely long waiting list!
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Opening Bid: $800
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Insider Information: For two couples / four (4) guests Mutually agreeable dates
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In addition, you will be provided with a magnum from the VERY small production of Barbour Cabernet Sauvignon. Jim Barbour has been an esteemed vineyard manager in Napa for over 30 years and is the architect of the Harbison’s Grand Cru vineyards as well as many other Napa greats. His Man Cave Cabernet blend by the iconic Celia Welch, garnered a bid over $800.00 a bottle by Napa’s Bounty Hunter.
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Carmel for Connoisseurs
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A Donation From: Elizabeth and Bill Shea This Lot Includes: Two Night Accommodations for two couples at L’Auberge Carmel Dinner at Aubergine Dinner at Cantinetta Luca Spectacular Wines from Bill Shea’s private cellar There is no place like Carmel. It’s the perfect spot for getting away from it all without sacrificing big-city advantages such as fine dining, art, shopping, and night- life. You can dine at a four-star restaurant at night and lunch al fresco on the beach the following day. In Carmel you can abandon your car and experience the walkable warren of streets whose slope is dictated by trees while admiring fabulous galleries and shops. This quaint coastal enclave has it all, including a Gold listing in Condé Nast Traveler’s World’s Best Places to Stay. The new landmark for luxury accommodations, classic architecture, and world-class dining is L’Auberge Carmel. A Relais and Chateaux honored property, L’Auberge Carmel is a lush, romantic, Europeanstyle hotel located a mere four blocks from the beach and within an easy stroll to the heart of the village. Each of the 20 guest rooms is individually designed and features richly pleasing jewel tones, fine fabrics and linens, and lavish bathrooms with radiant floor heating. In addition to L’Auberge’s Signature Breakfast each morning, your stay will include two marvelous dinners. At Aubergine, L’Auberge’s intimate 12-table restaurant, your sumptuous dinner will be further enhanced by spectacular wines from wine connoisseur Bill Shea’s esteemed cellar. These are wines from some of the most revered producers in the world: Krug, Domaine Leflaive, and Domaine Rousseau! For your second dinner, you’ll be transported to Italy via the more casual – and very popular – Cantinetta Luca. For this meal, Bill Shea has provided some of the world’s best Italian wines from Giacosa, Gaja, and Scavino. How can you pass up the chance to stay in a lovely hotel, dine in award winning restaurants, and consume amazing wines you may never again have the opportunity to enjoy? Insider Information: For two (2) couples / four (4) guests Weekdays only; subject to availability Expires August 31, 2015
Opening Bid: $1,200
Lowell Herrero Artist Bottle Filled with DuMOL
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A Donation From: Lowell Herrero and DuMOL Winery & Vineyards This Lot Includes: “Spring” (from The Four Seasons) by Lowell Herrero, Etched Artist bottle, First bottle from a collection of four 6L Herrero artist bottles. 2011 DuMOL Ryan Pinot Noir
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Opening Bid: $1,000
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The 2011 DuMOL Ryan Pinot Noir is produced from old vines at the Widdoes Vineyard located in the cool Green Valley sub-appellation of the Russian River Valley AVA. This vineyard has been DuMol’s core vineyard since the founding of DuMOL in 1996. “We have found that the wines made from this site are particularly rich, powerful and complex. They age well. We consider the cool 2011 vintage, that had the longest hang time on record, as one of the finest vintages.” The Wine Advocate writes: “The 2011 Pinot Noir Ryan Widdoes Vineyard stands out for its deep, implosive personality. Juicy dark cherries, incense, hard candy and spices all flesh out in this large-scaled, voluptuous Pinot. This is a surprisingly structured powerful wine with a seemingly bright, bright future. Anticipated maturity: 2014-2023.” We agree and suggest that this large format, one-of-a-kind bottle will age substantially longer.
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Equally impressive to his body of work is Lowell’s dedication to supporting Winesong and the Mendocino Coast District Hospital. Lowell and Janet Herrero first discovered Winesong and the Mendocino Coast by way of a friend’s invitation to attend the event. Reminding them of the beloved New England coast where they were married, Lowell and Janet decided to begin an annual sojourn to Mendocino which they affectionately refer to as their “local New England home.” With many charitable organizations approaching them each year, Lowell and Janet chose to focus on health and research based charities. Winesong became one of only three annual auction events they support. As Lowell and Janet explain, “Winesong fits the bill on three levels: supporting the local hospital, supporting our need to see Mendocino, and supporting our need to have a great time!”
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As Winesong 2014’s Artist of the Year, Herrero donates The Four Seasons, a unique collection of etched and painted wine bottles, signed by Lowell Herrero. Each season will be featured on a bottle with this year’s showcase piece being Spring. Feeling a deep affinity with farmers working the land, Herrero is a perfect fit for the Winesong auction, featuring many artisan wines and vineyards. His farm scenes are bursting with life—large and enduring extensions of the very soil they cultivate. Each painting invites us to smile with pleasure and enjoy the inner vitality and plenitude of the landscape. Above all, the paintings project the irrepressible joie de vivre of an artist who truly knows how to live.
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“Harlan Estate might be the single most profound red wine made not just in California, but in the world.” – Robert M. Parker, Jr.
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A Donation From: Bill Harlan, Harlan Estate This Lot Includes: 2009 Harlan Estate Napa Valley, Double Magnum Founded in 1984 by Bill Harlan, Harlan Estate has been committed to creating a California “first growth” wine estate. Harlan Estate is set in the western hills of Oakville, rising above the fabled Napa Valley benchlands. Carved from the raw land and built for generations, the estate is over 240 acres of natural splendor, 15% of which are under vine, planted to the classic varieties: Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. No more than 2,000 cases are produced in a given year. Winemaker Robert Levy has worked at Harlan Estate since 1983 when Bill Harlan took part in founding the Merryvale Winery, and since 1989 the estate has retained the legendary Michel Rolland as consulting enologist. Over the first 20 vintages, Parker has awarded four vintages a perfect 100 points. “The 2009 Proprietary Blend Harlan Estate is just as impressive from bottle as it was from barrel. Cloves, dark plums, cherries, smoke and graphite add richness and resonance to this powerful, incisive wine. Juicy and exuberant, the 2009 has always had a certain raciness that is impossible to resist. Layers of fruit continue to build to the enveloping, sensual finish. A hugely delicious wine.” -Robert Parker, Wine Advocate
Opening Bid: $1,000
A Spott-On Lot A Donation From: Colleen Buckley Reynolds, Spottswoode Estate Vineyard & Winery
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This Lot Includes: Ten bottle vertical: 2002 – 2011 Spottswoode Cabernet Sauvignon Riedel 30th Anniversary Decanter Tour and Lunch at Spottswoode
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From David and Colleen’s cellar, one bottle each of the Spottswoode 2002 - 2011 Cabernets (10 vintages, including the perfect-Parkerscore ’10). To this collection, Spottswoode has added its 30th Anniversary limited edition Riedel decanter—made for those who bought one full case of 2011 Cabernet Sauvignon, their 30th Anniversary vintage. In addition, Spottswoode offer a tour conducted by Nicole at a regularly scheduled time, followed by a casual (al fresco) lunch at the Spottswoode Estate (Mary’s house) with Colleen, Mary Novak and Beth Milliken (Spottswoode’s President & CEO).
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Opening Bid: $500
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Insider Information: For up to six (6) guests Not available weekends Tour offered as part of Spottswoode’s regularly scheduled time—10 am weekdays Lunch to be scheduled at a mutually agreeable time Expires December 31, 2015
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FUND-A-NEED
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Winesong Fund-A-Need In memory of our dear friend David Reynolds It is with a very sad heart we share the loss of a member of our family — David Reynolds, a true friend and fabulous auctioneer.
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We invite you to raise your paddles high in memory of David.
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Who will ever forget the way David approached our Fund-A-Need appeal each year at Winesong. The way he so gently hushed the audience, explained the special need, and then worked his magic over the next 4-5 minutes to exceed even our wildest expectations. By the time he had finished, everyone in the stunned crowd felt good and generous and happy.
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David set the standard for philanthropy. He always went above and beyond to help our rural hospital. He saw us through our growing years, and with passion and enthusiasm helped Winesong expand in both scope and success. His contributions are measured by what he brought to our event and to our family.
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A Mendocino Coast Classic Experience
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A Donation From: Jo Bradley of Dennen’s Victorian Farmhouse, Susan Cimmiyotti of Panache Gallery, Masút Vineyard and Winery, Bottle Artist Cynthia Myers, Albion River Inn, Trillium Cafe, Out of this World, Anchor Charter Boats, Donna Call This Lot Includes: Two nights stay for 2 people at Dennen’s Victorian Farmhouse, $100 Gift Certificate: Dinner at Albion River Inn $100 Gift Certificate: Dinner at Trillium Restaurant In-room Couple’s Massage Sterling silver necklace with fresh water coin pearls from Panache “Wildflowers” by Cynthia Myers, 3L artist bottle, sand-carved 2012 Masút Estate Pinot Noir Six sand-carved pinot glasses by Cynthia Myers Up to $200 Gift Certificate: Out of this World binoculars Whale Watching for two (2) Jo Bradley, owner of Dennen’s Victorian Farmhouse, is proud of her community and her neighboring businesses along the coast. This year, she offers another classic coastal Mendocino experience. The package begins with a two-night stay at Dennen’s Victorian Farmhouse. This inn exemplifies the beauty, tranquility and quality for which the Mendocino coast is famous. Mornings at Jo’s Inn begin with a full gourmet breakfast featuring fresh, local ingredients delivered right to your door. When you’re not relaxing in your cozy room or suite, take a stroll to the beach and enjoy breathtaking ocean views or explore the nearby tidal pools. The winning bidder and a guest will also enjoy a soothing in-room massage for two courtesy of Mendocino massage therapist Donna Call. The first of two meals included in this lot is at the Albion River Inn. Chef Stephen Smith draws his inspiration from the sea, and showcases perfectly prepared seafood, meat, poultry, pasta dishes, local organic produce, and an award-winning wine list. The second is generously donated by one of Mendocino’s newest restaurants, Trillium. Trillium’s focus is serving amazingly beautiful, locally grown food, with friendly service. Their cuisine is modern California and kept as close to farmto-table as possible with an ever-changing, seasonal menu. Susan Cimmiyotti, long-time hospital supporter and owner of Panache Gallery, donates this custom designed, handcrafted necklace—a stunning reminder of your time on the coast. This necklace features fresh water ‘coin’ pearls that are named for their shape and are the second most lustrous freshwater pearls. Panache has been in the Mendocino Village for almost 30 years, focusing
predominantly on designer jewelry, art glass, handcrafted furniture, metal sculpture, and paintings.
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Winesong’s 2012 artist of the year, Cynthia Myers, offers a stunning sand carved 3L artist bottle with matching pinot glasses. She gets her inspiration from the natural beauty that surrounds her….the wild pacific ocean, her mother’s garden and, of course, her own coastal garden. Cynthia began working with etched glass about 30 years ago and fell in love with it right away. Her artwork is collected world-wide and is displayed and sold in galleries across the United States.
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Opening Bid: $800
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Insider Information: For two (2) guests Lodging based on availability, excludes holidays, special events Albion River Inn expires April 2015 Trillium expires July 2015 Expires September 1, 2015 Dinners excluding gratuity and alcohol
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A Mendo Coast experience would not be complete without a whale watching tour on Trek II – Anchor Charter’s coast guard certified vessel that’s certified to provide an adventurous ocean excursion. To help you keep an eye on things, Out of this World has donated a gift certificate toward a quality pair of binoculars that will come in handy for your visit to this nature lovers’ paradise – our classic Mendocino Coast.
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Cynthia’s artist bottle is filled with Masút’s 2012 Estate Pinot Noir. Diverse clones and vineyard blocks deliver aromas, flavors and textures complemented by Jake and Ben Fetzer’s gentle, handcrafted winemaking. Their Masút estate Pinot Noir expresses earthy notes, layers of bright cherry, red fruit and dark fruit, framed with a velvety texture.
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Under the Tuscan Sun, Travel to Chianti A Donation From: Villa Monte Bernardi, MCDH Physicians
This Lot Includes: Seven Nights at Villa Monte Bernardi Reception and Winery/Vineyard Tour with brother & sister, Michael & Jennifer Schmelzer Tour & Tasting with Corzano e Paterno (wine & cheese makers) Tour with top-secret Salami maker in Castellina in Chianti Lunch at Dario Cecchinis, Italy’s famous butcher Two Meals prepared by ‘casalinga,’ aka Italian housewife, Rosanna Scortichini $2000 towards transportation This week long travel package at Villa Monte Bernardi, located in the center of the premium wine region for Chianti Classico, has been the most popular Winesong getaway ever. Once again the Schmelzer Family looks forward to welcoming four couples to their beautiful hilltop estate. For one luxurious week, their villa is your villa. The Thirteenth century villa is in the traditional rustic Tuscan style with stone exterior, wood-beamed ceilings and terracotta-tiled floors. The newly renovated villa features large windows that invite the same Tuscan light that attracted Leonardo da Vinci and Michelangelo to the region. Other amenities include a gourmet kitchen/dining room, spacious living room, fully equipped gym, and five bedrooms and five bathrooms (three of which are en suite). Several terraces provide their own magnificent views of the Concha d’Oro, home to the prime vineyards surrounding the property. Enjoy the villa’s swimming pool and beautiful pergola, where you and your guests will relax in a tranquil atmosphere with an appetizer and a glass of wine. To make your stay memorable, the Schmelzer family creates the ultimate experience for wine and food lovers, beginning with a tour of their winery and vineyard, followed by a reception with brother and sister, Michael (the winemaker) and Jennifer Schmelzer who will serve as your personal concierge for the week. They will arrange for a tour and tasting at the Corzano e Paterno, a small family winery dedicated to the production of the finest quality wine, olive oil and sheep cheeses. Another must is a tour with Castellina’s elusive Salami maker, as well as lunch at Dario Cecchinis, Italy’s world-renowned butcher. Jennifer suggested we include two meals prepared by Rosanna Scortichini, a “casalinga,” which literally means housewife. She is, among other things, a lovely Italian mother, who with her warmth and generosity aims to please. Who wouldn’t enjoy a meal with her - in Italy, no one’s cooking is as good as mom’s!
The Villa is ideally located for many day tour choices. Among local touring options are tours of the Tuscan city of Siena and its ninth century cathedral, the winery at Castello di Ama, the winery and olive oil producer, Castello di Volpaia, or a guided tour on or off the beaten path exploring the old quarters of Florence, where artisans practice ancient techniques using gold, silver, paper, and wood.
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The Mendocino Coast District Hospital Physicians graciously underwrites transportation costs with a grant of $2,000.
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Opening Bid: $3,500
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Insider Information: For four (4) couples/eight (8) guests One week stay: Saturday to Saturday Subject to availability from May - September, 2015
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Shafer Hillside Select A Donation From: John and Doug Shafer, Shafer Vineyards
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This Lot Includes: 2006 Shafer Hillside Select Cabernet Sauvignon, Stags Leap District, 6L Doug Shafer and his father John Shafer have been working together for more than 20 years. Today, both critics and collectors regard Shafer as one of Napa’s genuine superstars, especially with their Cabernet Sauvignon—headed by the limited production Hillside Select. Hillside Select is made of 100 percent Cabernet Sauvignon fruit sourced from rugged hillside vineyard blocks on the Stags Leap District Estate. Hillside Select is aged a full four years prior to release (three years in Alliers and Tronçais oak barrels, and one year in the bottle). Critics agree the 2006 is exceptional and long lived: “The 2006 Cabernet Sauvignon Hillside Select is a stunningly rich effort displaying notes of licorice, cassis, camphor and subtle toast along with a full-bodied, powerful texture and richness. Very pure with surprisingly sweet tannins for a 2006, its long finish lasts over 40 seconds. It should drink well for 25+ years.” (96 Points The Wine Advocate) “Among the deepest, most complete Cabernets that we have yet encountered from 2006, Shafer’s latest tête de cuvee wins high praise for both concentration and keen focus. Its plentiful blackcurrant fruit dovetails perfectly with its equally generous oak, and its flavors build and build en route to a long and wonderfully sustained finish. There is great scale and substance about this one, yet the wine manages to avoid being too much, and it will age famously for ten years or more on the strength of its exceptional balance.” (95 Points Connoisseurs’ Guide) “Complex and balanced, in a medium- to full-bodied and delicate manner, with floral, red berry and plum flavors shaded by a touch of mineral and graphite and ending with tannins that display a cedary, woodsy, charry roasted herb edge. Drink now through 2020.” (92 Points Wine Spectator)
Opening Bid: $500
The Peak of Perfection A Donation From: Tom and Kristen Boothe
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This Lot Includes: A four-producer, three-year Cabernet Sauvignon vertical 1989 – 1991 Haut Brion 1989 – 1991 Chateau Margaux 1989 – 1991 Mouton Rothschild 1989 – 1991 Chateau Montelena
Opening Bid: $1,000
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Critics also love Chateau Montelena’s Cabernet Sauvignon, and the 1991 rated in the 94 to 96 point range. Parker gave it a 94+, the 1990 scored 93, and the 1989 scored 92 points. The very lucky top bidder will find out how close to perfection these Montelena Cabernets have come now that they have reached their full potential.
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A mere 97-point wine, the 1989 Mouton Rothschild is “a powerful, flamboyant wine with intense flavours that is at its peak now. The palate is classic Mouton with ripe, black fruits balanced by sweet oak and spices. Persistent length.”
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The 1990 Chateau Margaux “offers an extraordinary aromatic display of spring flowers, camphor, sweet red and black fruits, a hint of licorice, and no evidence of its 100% new oak cask aging. Round and generous with low acidity, but an opulent, full-bodied richness that is fresh with laserlike precision, this stunning wine is just beginning to reach its plateau of full maturity, where it should remain for another three decades.”
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This 1989 Haut Brion continues to be one of the immortal wines and one of the greatest young Bordeaux wines of the last half century. Consistently prodigious and almost a sure bet to top the scoring card of any blind tasting of this vintage as well as other years, the 1989 Haut Brion is a seamless, majestic classic and a tribute to this phenomenal terroir and its singular characteristics. The 89 Haut Brion, a complex, powerful wine, is really Haut Brion’s greatest creation over the past 40 years. Beautiful cedar, sweet tobacco leaves and spices on the nose with ample tannins that are velvety and supple. Long finish. A phenomenal wine. The gorgeous, voluptuous 1990 Haut-Brion was tasted alongside 1989 and the flavour profile of the 2 wines were very different. While the 1989 is more layered with exotic spices, the 1990 is rounder, with riper flavours and velvety tannins.
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Here are a few attempts by the experts to describe perfection in a glass:
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How can words describe a perfect wine? Good question. The lucky winning bidder will have an opportunity to compare descriptions with the experts as this lot contains not one but three perfect wines. The 1989 Haut Brion and the 1990 Chateau Margaux were both a perfect 100 points from Parker, and the 1989 Chateau Margaux was a perfect 100 by The Wine Spectator.
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An Inn to Yourself A Donation From: Guy Pacurar, Brewery Gulch Inn
This Lot Includes: Entire Inn for two nights 10 individual rooms 4 corner king rooms 2 loft level connecting king rooms (beds can be reconfigured into twins) 4 queen rooms (1 ADA-compliant) 1 two-room suite Queen in main room King in bedroom (can be reconfigured into 2 twins) Additional nights can be purchased at a 15% discount Order-off-the-menu, cooked-to-order breakfast each morning Local wines and cheeses each evening One buffet-style dinner: three dishes, dessert, local wine/beers In this package like no other, Brewery Gulch Inn’s Guy Pacurar— long time Winesong supporter—hands his entire inn over to the winning bidder and up to 23 guests for two nights. Fill Brewery Gulch with up to 24 friends and family (time for a family reunion?) and soak up the beautiful accommodations and surroundings. Delta Sky magazine writes: “The 10-room Mendocino Inn, designed by architect Caroline La Pere, is a worthy tribute to those ancient trees, with a central common room and dining area built around a huge four-sided fireplace made of glass and welded steel plates by a local shipbuilder. The view down-slope to the pounding Pacific is, in a word, stupendous.” You and your guests will enjoy a cooked-toorder breakfast each morning, and a selection of local wines and cheeses in the evening! To top off this package, you and your guests will enjoy buffet style dinner one of the nights during the stay! Insider Information: For up to twenty-four (24) guests maximum Available Dates: Option 1: December 2-4, 2014 (booked no later than Nov. 1) Option 2: February 1-5, 2015 (booked no later than Nov. 1) Option 3: November 29-December 3, 2015 (booked no later than June 1)
Opening Bid: $2,000
Super Yacht Owners for a Week for 3 Couples! Ninety feet of Luxury Afloat in Paradise — Yours to go where, and do what, you want.
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A Donation From: Donna and Larry Drivon This Lot Includes: Seven days on Solstice I, 90-foot yacht, in the Bahamas $1,500 towards fuel costs
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Opening Bid: $1,800
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Insider Information: For up to six (6) guests / three (3) couples Not included: food, fuel, alcoholic beverages, and gratuities Normal charter arrangements apply
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The Mendocino Coast District Hospital Physicians graciously underwrites fuel costs with a grant of $1,500.
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Choose between dining under the stars on the deck or in the comfort of the dining salon. Maybe a little fishing, a visit to the small nearby marinas, or maybe you just have a little reading you want to catch up on in paradise. Curl up and relax while you enjoy the sun. It is your dream adventure on Solstice I!
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Your itinerary may include a ride across the Bahamas Banks to the Exumas (Out islands of the Bahamas) where you can swim with the sharks (if you choose), enjoy the unique ‘swimming pigs’ off the Big Major Island, marvel at the large local Iguana population and enjoy endless water activities including the clear (see-through) kayaks, jet skis, snorkeling and other onboard “toys.” Your yacht also comes with a 26 foot tender to facilitate small island visits, fishing, snorkeling, and touring.
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Navigate to white sandy beaches and breathtaking views of the most incredible aquamarine and sapphire blue-green water you’ve ever imagined off the Exumas Chain in the Bahamas. Up to three couples can join the yacht in Nassau where you will be met by Captain Christopher Clodfelte and his crew. This crew of four will take care of your every need for the next seven days. Expertly prepared meals by the on-board chef are provided to your liking, and according to your schedule.
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Rich Vintages from the Right Bank: Illustrious Right Bank Bordeauxs
This Lot Includes: 1988 Chateau Bon Pasteur - Grand Cru - Pomerol 1990 Chateau Bon Pasteur - Grand Cru - Pomerol 1995 Chateau Bon Pasteur - Grand Cru - Pomerol 1996 Chateau Bon Pasteur - Grand Cru - Pomerol 1998 Chateau Bon Pasteur - Grand Cru - Pomerol 1999 Chateau Bon Pasteur - Grand Cru - Pomerol 2000 Chateau Bon Pasteur - Grand Cru - Pomerol 2001 Chateau Bon Pasteur - Grand Cru - Pomerol 1982 Chateau La Dominique - Grand Cru - St. Emilion 1986 Chateau La Dominique - Grand Cru - St. Emilion 1989 Chateau La Dominique - Grand Cru - St. Emilion 1990 Chateau La Dominique - Grand Cru - St. Emilion 1994 Chateau La Dominique - Grand Cru - St. Emilion 1995 Chateau La Dominique - Grand Cru - St. Emilion 2000 Chateau La Dominique - Grand Cru - St. Emilion 1995 Chateau Monbousquet - Grand Cru - St. Emilion 1996 Chateau Monbousquet - Grand Cru - St. Emilion 1998 Chateau Monbousquet - Grand Cru - St. Emilion 1999 Chateau Monbousquet - Grand Cru - St. Emilion 2000 Chateau Monbousquet - Grand Cru - St. Emilion 2003 Chateau Monbousquet - Grand Cru - St. Emilion 2005 Chateau Monbousquet - Grand Cru - St. Emilion 1990 Chateau Pavie Macquin - Grand Cru - St. Emilion 1995 Chateau Pavie Macquin - Grand Cru - St. Emilion 1998 Chateau Pavie Macquin - Grand Cru - St. Emilion 1999 Chateau Pavie Macquin - Grand Cru - St. Emilion 2000 Chateau Pavie Macquin - Grand Cru - St. Emilion 2001 Chateau Pavie Macquin - Grand Cru - St. Emilion 2003 Chateau Pavie Macquin - Grand Cru - St. Emilion 2005 Chateau Pavie Macquin - Grand Cru - St. Emilion
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A Donation From: Meredythe & Clayt Daley, Jr.
With each of these four chateau, the Daleys have selected the very best vintages over recent years. All of these Monbousquet wines have ratings over 90 points with the vintages between 1998-2005 rating at least 93 … the 2005 rated 95. Clayt adds, “This is one of my favorite St. Emilions … 70% Merlot, 20% Cab Franc and 10% Cab Sauvignon.” Chateau La Dominique is situated not far from Cheval Blanc. It’s close to the Pomerol, St. Emilion border as well. The 29 hectare vineyard is planted to 81% Merlot, 13% Cabernet Franc and 6% Cabernet Sauvignon. The terroir is deep gravel over clay in the soil. This is
similar to what you find at Chateau Cheval Blanc, which in part accounts for the refined style of wine at both properties. The 1989 was described as “awesome,” while the stunning 1982 was “powerful and muscular.”
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Opening Bid: $800
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As prestigious as it is tiny (at all of 2,000 acres), the Right Bank appellation of Pomerol has rapidly ascended to great heights. It was here that the garagiste movement, famed for super concentrated wines made from tiny plots of land, began in the early 1980s. Since then, the quality of Pomerol’s bottlings has skyrocketed. Chateau Le Bon Pasteur was owned and managed by Michel Rolland, the famous Bordeaux wine consultant until last year. His Merlot infused Pomerol wines ranked high among Parker’s favorites. The outstanding vintages of Bon Pasteur, according to Parker, are 1990, 1995, and 1998, and the two gems, 2000 and 2001.
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Pavie Macquin was founded by in the 19th century by Albert Macquin, the man credited for introducing grafted vines to France thus saving the country’s vineyards from destruction by phylloxera. Today, Pavie Macquin’s vines are biodynamically farmed and the chateau has been producing brilliant, supple, age worthy wines for most of the last decade. Located next to Troplong Mondot and Pavie, Pavie Macquin is planted to 70% Merlot, 25% Cabernet Franc and 5% Cabernet Sauvignon with an average age of vines at about 40 years. This outstanding terroir, elevated to Premier Grand Cru Classe status, is run with impeccable attention to detail by Nicolas Thienpont, who is assisted by winemaking guru, Stephane Derenoncourt. The 2005 Pavie Macquin may turn out to be this duo’s finest wine to date. These wines are all 90+ points … the highlights 1998 (95) 2000 (95+) 2003 (95) and 2005 (98).
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Exploring the Exciting World of Anderson Valley Pinot Noir
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A Donation From: Champ de Rêves, Phillips Hill, Foursight Wines, Cakebread Cellars, Box Artist John Fisher, Lazy Creek Vineyards and Waits-Mast Family Cellars This Lot Includes: Two night weekend stay at the Champ de Rêves Anderson Valley Estate Property Private luncheon and tasting at the Champ de Rêves tasting room A French outdoor lunch at Phillips Hill with winemaker Toby Hill Tour, tasting and cellar lunch with Foursight winemaker Joseph Webb Cakebread Cellars American Harvest Workshop Cookbook, signed by Dennis Cakebread 2009 Phillips Hill “Wiley” Pinot Noir 2009 Phillips Hill “Valenti” Pinot Noir 2009 Phillips Hill “Hinterlands” Pinot Noir 2010 Foursight Pinot Noir 2011 Foursight Pinot Noir “Glass & Hand” by John Fisher, six bottle painted box, rose, wire, and hard oil, signed by the artist Six bottles: 2012 Cakebread Cellars Two Creeks Anderson Valley Pinot Noir, (1) signed Two bottles: 2013 Lazy Creek Vineyards Rosé of Pinot Noir Two bottles: 2012 Lazy Creek Vineyards Pinot Noir 2012 Waits-Mast Nash Mill Anderson Valley Pinot Noir 2012 Waits-Mast Wentzel Anderson Valley Pinot Noir 2012 Waits-Mast Deer Meadows Anderson Valley Pinot Noir 2012 Waits-Mast Mariah Mendo Ridge 2012 Waits-Mast Oppenlander Pinot Noir This collection of sensational wines along with highly personal discussions with the winemakers is designed to demonstrate why Anderson Valley Pinot Noir is now held in such high regard by both wine critics and wine lovers. It will also showcase many of the special small vineyards and unique sites scattered throughout the Valley. Relax and make yourself at home as you settle in for a glorious weekend at one of the most exclusive and breathtaking estate homes in the Anderson Valley. Surrounded by illuminating color deep in the Champs de Rêves vineyards, the property boasts three elegant bedrooms offering the ultimate in comfort with vista views and en-suite bathrooms. With the home’s trademark fire engine red gourmet kitchen, grand stone fireplace and luxury interior appointments, you’ll have a difficult time deciding where to unwind as the sapphire blue pool, hot tub and outdoor patio overlooking the river beckon. Next, you’ll be off on a dazzling Pinot Noir experience through the Anderson Valley as you’re introduced to some of the finest wines and winemakers the valley has to offer. First, make your way to the Champ de Rêves tasting room for a private luncheon and tasting. Their Pinot Noir is laden with vivid, dark fruit, silky textual elements and a pronounced mineral streak you’re sure to find delectable as it’s paired with gourmet delights.
Next, along with partner Natacha Durandet, you’ll savor an outdoor French lunch while sipping Phillips Hill Pinot Noir with winemaker Toby Hill. A native Californian from San Francisco, Toby Hill was formally trained in the Arts. His intense study and mastery of composition in the abstract has been translated into the delicate balance of making wine.
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You and your guests will then enjoy a private tour, tasting and cellar lunch at Foursight Wines with son-in-law and Winemaker Joseph Webb. Foursight is a small, family-owned and operated winery in the cool, coastal region of the Anderson Valley. The name signifies both the number of generations of the Charles family working on the land and a look forward to provide for the future generations.
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Opening Bid: $800
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Insider Information: For two (2) couples Champ de Rêves Estate expires September 15, 2015 Phillips Hill luncheon available May 1st – October 31st, 2015 All tours and tastings must be scheduled in advance Lodging subject to availability
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Waits-Mast Cellars produces small lots of single-vineyard Pinot Noir from three pinot-growing regions: Mendocino County/Anderson Valley, Russian River Valley and Santa Rita Hills. In this lot, you’ll receive a 2012 Waits-Mast Mendocino Flight. With wonderful aromatics and deep flavors, this flight is a beautiful representation of the Waits-Mast family of wines.
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Named for the meandering creek that runs through the 95-acre ranch, Lazy Creek Vineyards is one of the oldest wineries in the Anderson Valley, They are committed to sustainable growing practices and the small-scale production of their acclaimed Alsatian-European style Pinot Noir that enthusiasts have come to enjoy. In this lot, you’ll receive two bottles of their Rosé of Pinot Noir and two bottles of their Pinot Noir
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Cakebread Cellars is now run by the second generation of family winemakers and has become one of the most successful and respected wineries in America. Renowned for their world-class vineyards, their commitment to quality in unsurpassed. In this lot, you’ll receive a signed copy of their American Harvest Workshop Cookbook with recipes from their annual hands-on intensive workshop program, and six bottles of their Two Creeks Anderson Valley Pinot Noir in an as always beautiful artist box by John Fisher. John traveled extensively throughout Europe and the Middle East seeing firsthand the great masterpieces of classical art. After moving to the Bay Area, John produced numerous figurative bronzes and supported his endeavors by painting watercolors and large scale murals.
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Major League Player, Major League Wines
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A Donation From: Rusty Staub This Lot Includes: 2011 Pommard, Clos des Epeneaux, Monopole, Comte Armond, Double Magnum 2011 Gevrey Chambertin, 1st Cru, Les Champeaux, Alain Burguet, Double Magnum 2011 Corton, Le Clos du Roi, Grand Cru, Camille Giroud, Double Magnum Two autographed bats: One signed by Rusty Staub One signed by Rusty Staub and Ty Cobb Rusty Staub autographed baseball The contents of this lot speak for themselves. Rusty Staub, the only major league baseball player to have 500 hits with four teams— Houston, New York, Detroit, Montreal—and one of only two players (the other, the ‘little known’ Ty Cobb…) in the major league to hit home runs in four different decades, donates one bat and a ball with his own autograph, and a bat with his and Ty Cobb’s. Needless to say, these are collector’s items on an entirely different level. As if that weren’t enough, Rusty is kind enough to part with three rare double magnums from his private cellar.
Opening Bid: $800
J&P’s Magnanimous Friends Offer Super Magnums
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A Donation From: Joe & Pat Harbison, Dalla Valle Vineyards, Swanson Vineyards, BRAND, Herb Lamb Vineyards, Pride Mountain Vineyards, Jones Family Vineyard, CADE, Bressler Vineyards, Crocker & Starr, Miner Family Vineyards, Switchback Ridge, Diamond Creek Vineyards, PlumpJack Winery and Araujo Estate
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Boots Brounstein, along with her late husband, Al, founded Diamond Creek Vineyards back in 1968. Their vineyard designated Cabernets soon became collectors’ items. The three special bottles are included in this magnum lot because as one critic recently observed, “You could easily make the case that Diamond Creek is the finest producer of Cabernet Sauvignon in America.”
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Thanks to the unfettered energy and boundless enthusiasm of Pat & Joe Harbison, this lot took on a life of its own and evolved into a Super Magnum collection, with one or two variations on the magnum theme. It is not just that every wine received a Parker, Spectator, or Tanzer rating in the magical 90s. Of course they did, but more importantly, every bottle here is unobtainable through normal channels, rare in the true sense of limited in quantity, and on the radar of every serious wine collector.
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This Lot Includes: 2009 Harbison Estate Cabernet Sauvignon, Napa Valley, signed Magnum 2010 Dalla Valle Vineyards Collina, Magnum 2010 Dalla Valle Vineyards Cabernet Sauvignon, Magnum 2010 Swanson Vineyards, Alexis, Napa Valley, signed Magnum 2010 BRAND, Napa Valley, Cabernet Sauvignon, Magnum 2011 Herb Lamb Cabernet Sauvignon, Napa Valley, Magnum 2011 Pride Mountain Vineyards, Cabernet Sauvignon, Magnum 2003 Jones Family Vineyard Cabernet Sauvignon, Napa Valley, Magnum 2010 CADE Cabernet Sauvignon, Howell Mountain, Magnum 2011 PlumpJack Cabernet Sauvignon, Estate, Oakville, Napa Valley, Magnum 2006 Bressler Vineyards Cabernet Sauvignon, Napa Valley, signed Magnum 2010 Crocker & Starr, Cabernet Sauvignon, Stone Place 2006 Miner Family Vineyards The Oracle, Napa Valley, signed Magnum 2011 Switchback Ridge, Cabernet Sauvignon, Napa Valley, Magnum 1999 Diamond Creek Lake Cabernet Sauvignon 2010 Diamond Creek Volcanic Hill, Cabernet Sauvignon 2008 Diamond Creek Red Rock Terrace Cabernet Sauvignon 2010 Araujo Estate in a wooden box, Magnum
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PlumpJack, a partnership between Gavin Newsom and Gordon Getty, focuses on Cabernet from the Oakville District. The Wine Enthusiast designated its 2001 Estate Cabernet Sauvignon as “The Number One Wine in the World.” PlumpJack’s 2011
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Cabernet Sauvignon Estate shows lovely purity in its expressive fruit and the layered, floral/savory notes that are typical of the year. Dark, nuanced and beautifully woven together, the 2011 impresses for its balance. The majority of JP Harbison Cabernet is made into magnums and double magnums available only to fund raising auctions. Harbison Cabernet Sauvignon reached cult status almost immediately. Joe & Pat spent seven years searching for the perfect Napa Valley property. They finally found their five acres, rich in volcanic soil for perfect grape growing and nestled next to the renowned vineyards of Dalla Valle, Screaming Eagle and Phelps Backus in the prestigious Oakville district. Purchased in 1987, the Herb Lamb Vineyard now covers 7.4 acres of rocky, native hillside property in the Napa Valley, ranging from 600 to 800 feet in elevation, just below Howell Mountain. In 1992 Ann Colgin and her winemaker Helen Turley chose this vineyard as the sole source for her signature wine at Colgin Cellars. Today, Herb and Jennifer Lamb offer their wine only through a mailing list or at charity events. Above the cloud line overlooking Lake Hennessey and the Napa Valley are the vineyards of BRAND, owned and operated by Ed Fitts, Proprietor & Deb Whitman, Partner. After six years of groundwork and preparation, 12 acres are now planted and the first release of BRAND Napa Valley Cabernet Sauvignon was offered in September 2012. Dalla Valle Vineyards overlooks the Napa Valley floor from a hillside terrace 400 feet above the Silverado Trail in Oakville. Since Gustav and Naoko Dalla Valle purchased the property in 1982 and began planting vines, this exceptional acreage has continually distinguished itself as the ideal site for producing some of the world’s finest wines. Today’s trio of estate wines produced by Dalla Valle Vineyards originates in specific vineyard blocks, imbuing each with a unique sense of place. in 1992 Rick and Sally Jones were looking for a home in Napa and found a gorgeous place that came with a few acres. Their first vintage was 1996. Today they have 10 acres on three different sites. The 2003 Jones Family Vineyard Cabernet Sauvignon, made by Napa Valley powerhouse Heidi Peterson Barrett, is a full throttle Napa Cabernet, with plum jam, black currant and black olive with oak spice. Includes CADE’s 2010 Cabernet Sauvignon Howell Mountain boasts excellent depth and richness, both supported by firm mountain tannin.
In January 1999, Bob and Stacey Bressler purchased 2.5 acres of premium vineyard and set out making super-premium, estatevineyard Napa Valley Cabernet Sauvignon. With Mia Klein as winemaker, Bressler produced under 500 cases a year, all allocated to mailing list clients.
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In 1997, Charlie Crocker and Pam Starr established Crocker & Starr with a common goal of resurrecting the historic Crocker Vineyard Estate and creating world-class wines from its extraordinary terroir. This estate has been uninterrupted farmland as far back as the 1870s and spans over 100 acres. As they say, “We strive to set the bar for St Helena Appellation Cabernets as would a First Growth Bordeaux Chateau.”
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Opening Bid: $2,000
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As for the short version of this lot, you can sum up each bottle here in one word: SUPER!
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Winemaker Bob Foley describes the 2011 Switchback Ridge Cabernet as displaying “ripe black cherry and black currant flavors with a touch of bittersweet chocolate, perfectly framed by fine tannins and vibrant natural grape acidity. This Cabernet is enjoyable in its youth and will bottle age graceful for decades.”
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The Miner Family’s high end Bordeaux style red is named “The Oracle.” This lovely, deeply filled blend of Bordeaux varietals grown in the famed Stagecoach Vineyard, is a reminder that great vineyards make for great wines year in and year out.
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A Magical Weekend Dedicated to Finding Cures for Cancer V Foundtaion Wine Celebration: August 7-8, 2015
This Lot Includes: Two all-access tickets for the 17th Annual V Foundation Wine Celebration 2015 August 7: Friday Night Wine Celebration Event August 8: Saturday Live Auction Dinner and Concert at Nickel and Nickel Winery “DON’T GIVE UP…DON’T EVER GIVE UP!” Those seven words captured the spirit of Jimmy Valvano and became the motto of the V Foundation, dedicated to finding a cure for cancer. Jimmy V passed away from bone cancer two months after his ESPN speech, but his spirit lives on today. This signature fundraiser for The V Foundation brings sports, high tech and wine industry notables together for a two-day celebration in the Napa Valley. Last year it raised $9.2 million for critical cancer research, and has raised over $53 million since its inception in 1999. Friday night’s event is held at the beautiful Villagio Inn & Spa in Yountville, featuring 20 of Napa’s top wineries and world famous cuisine, and on Saturday you and a guest will be treated to a Live Auction Dinner and Concert at Nickel and Nickel Winery. The two-day format includes wine-oriented activities, gourmet meals with ultra-premium wine pairings at exclusive Napa Valley wineries, silent and live auctions and a private performance by select entertainers. It’s a truly magical weekend filled with fun, family, entertainment, love and generosity—all focused on one powerful purpose: finding cures for cancer. Insider Information: For two (2) guests Event Date: August 7-8, 2015
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A Donation From: The V Foundation
Opening Bid: $500
Are You Feeling Lucky?
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A Donation From: Dan & Jett Gulbronsen
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This Lot Includes: 2000 Harlan Estate, Napa Valley 1996 Colgin Cabernet Sauvignon, Herb Lamb Vineyard, Napa Valley 2000 Colgin Cabernet Sauvignon, Herb Lamb Vineyard, Napa Valley 1996 Araujo Estate Cabernet Sauvignon, Eisele Vineyard, Napa Valley 1999 Araujo Estate Cabernet Sauvignon, Eisele Vineyard, Napa Valley 1987 Robert Mondavi Reserve Cabernet Sauvignon, Napa Valley 1997 Whitehall Lane Cabernet Sauvignon, Napa Valley 1986 Shafer Cabernet Sauvignon Hillside Select, Stags Leap District, Napa Valley 1995 Chateau La Fleur Pomerol Bordeaux 1990 Chateau Figeac Premier Grand Cru Classe Bordeaux, Saint Emilion 1990 Chateau Lagrange Grand Cru Classe Bordeaux, Saint Julien 1985 Chateau La Rose-Trintaudon Bordeaux, Haut-Medoc 1989 Chateau Puy Blanquet Grand Cru Classe Bordeaux, Saint Emilion
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Opening Bid: $1,200
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Timing is everything, as the rumored dinner would need to take place between mid-September and early-December of this year.
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The successful bidder for these 13 bottles will be very lucky. There is a very strong rumor in the air that if the bidding is enthusiastic and reaches a certain level that would greatly benefit the Hospital, Dan and Jett would host a dinner at their lovely home in Santa Rosa for four people. Presiding at this dinner would be their good friend, Chef Rick Bruno, a classically trained chef who worked with Gary Danko for 20 years. Chef Bruno has cooked special dinners at the Gulbronsens for 10 and up to 400 people. If the winning bidders bring along some red wines from this lot or other favorites, Dan and Jett will provide the Champagne and dessert wines.
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When a lot is headed by Colgin, Harlan, and Araujo, we have definitely entered cult Cabernet territory. When you encounter Shafer Hillside, Chateau La Fleur and Figeac, we are in the truly rare wine realm. Great collectors who also enjoy sharing, Dan and Jett are known for creating special lots such as this one at charity auctions. Many of these wines cannot be found anymore. All of the bottles, says Dan, “have high neck fill levels. They have been aged in my cellar at 50 to 55 since acquired.”
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Explore South Africa’s Beautiful Wine Regions A Donation From: Southern Destinations, Valley Emergency Physicians
This Lot Includes: Three nights: Cape Cadogan Bed and Breakfast Two nights: Majeka House Bed and Breakfast, Mountain View Suite Two nights: Last Word Franschhoek in a Superior Double (Bed and Breakfast) One night: Robertson Small Hotel in a Manor House Deluxe Room (Bed and Breakfast) Two nights: Auberge Burgundy in a Penthouse Suite 1 (Bed and Breakfast) One dinner at Makaron Restaurant (Majeka House) One dinner Rueben’s Restaurant (Robertson Hotel) Two lunches Eleven days Private Full Day Touring and Transfers by a specialist wine guide $2,000 towards transportation Begin this almost unbelievable South Africa trip as soon as you and a guest arrive in Cape Town and are met by wine specialist and guide, Annie van der Muelen who has been looking after Winesong trip winners every year for the last 5 years! Enjoy a Cape Town City orientation and lunch at one of the many waterfront restaurants. Have dinner at your leisure and retire to the Cape Cadogan Bed and Breakfast which is centrally located for the perfect visit to Cape Town - South Africa’s ‘Mother City.’ Cadogan was originally a farmhouse and has been declared a national monument. Décor in this boutique hotel is elegant, luxurious and quintessentially stylish, combining antiques with contemporary pieces. It’s en suite bedrooms are lavishly decorated and extremely well-appointed: each room offers satellite TV and air conditioning. Breakfast is served in the dining room overlooking the pool and manicured gardens. In the morning you will take the cableway to the top of iconic Table Mountain, travel along the scenic Atlantic Seaboard, and enjoy a walk around the beautiful Kirstenbosch Botanical Gardens. Bistro 1682 treats you to a tasting and lunch, and you will then enjoy private tastings in the Constantia Wine Region before returning to Cape Cadogan. On the third day you will travel from Cape Peninsula Tour down to Cape Point, then to the Cape of Good Hope and Simonstown Penguin Colony. Included is a tasting at Cape Point Vineyards and you’ll enjoy a lunch at the Food Barn in Noordehoek before returning to the hotel via the scenic Chapmans Peak drive. Check out of the Cape Cadogan Hotel and explore the Helderberg Wine Region which includes tastings at Vergelegen, De Toren and Ken Forrester wines with a lunch at 96 Winery Road. That afternoon includes a private walking tour of the historical town of Stellenbosch.
That afternoon you will check in at Majeka House for some l wonderful relaxation and dinner at their in-house Makaron Restaurant. Majeka House is where the easy elegance of yesteryear is perfectly enhanced by the ultimate in modern day luxury. Indulge in Stellenbosch accommodation at its finest in a graceful garden setting located in the heart of South Africa’s famous Cape Winelands. Guests are welcomed by the gracious, welltrained and experienced therapists, attentive to each guest’s personal needs. You can enjoy the amazing Himalayan Crystal Salt bed - a first for South Africa - offering the benefits of color therapy and deep relaxation. Situated only five minutes from Cape Town’s historic village of Stellenbosch, superb restaurants, golf courses, and a host of wine farms will be yours to enjoy. Your visit to the Stellenbosch Wine Region includes a tasting at Jordan, Raats Family Wines and Warwick where you will enjoy their famous gourmet picnic lunch before heading back to Majeka House.
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The following day takes you on a scenic drive over impressive mountain passes to explore the Robertson and Breed River Valley Wine Region. Included are tastings at Graham Beck, Springfield, Bon Courage and Zandvliet, then a fabulous dinner at the celebrated onsite Rueben’s Restaurant in your next hotel, Robertson Small Hotel. Chic sophistication meets Old World charm at this luxurious 5-star country retreat luring with unsurpassed comfort and exceptional service. Each of the rooms is cocooned with its own unique celebration of modern design and fusion of eclectic yet comfortable furnishings whilst reflecting an appreciation for space.
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The next day includes a private tasting at Simonsig, a walking tour of Babylonstoren Garden, lunch at Babel, and a tasting at Boekenhoutskloof before exploring the charming village of Franschhoek, then checking in at The Last Word Franschhoek. The Last Word is a luxurious, five-star boutique hotel fortuitously located on Main Street and housed in a beautiful, restored CapeHuguenot style building. Interiors are the epitome of elegance and a mélange of Cape and French styles. The stylish breakfast room at The Franschhoek leads onto a courtyard and swimming pool where guests can spend the morning basking in the sun or strolling along Franschhoek Main Street. Franschhoek is a heavenly destination for food and wine lovers as it is home to many of South Africa’s finest restaurants and wine estates. The following day, head out on the Franschhoek Wine Tram for a series of tastings. Visit Solms Delta for a cultural/archaeological tour of the historical wine estate followed by a wine tasting and lunch at Pierneef La Motte, then a tasting at Cabriere before returning to your hotel room.
These deluxe suites not only provide solace for the soul, but are fitted with the latest amenities including heated towel rails & under tile heating, air conditioning, mini bar, tea & coffee making facilities, Bay Window lounge, DVD Player, iPod docking station, wireless internet connection, and more. After another luxurious nights’ sleep, enjoy a leisurely morning before continuing your Cape Winelands tour along more mountain passes. Stop in for a tasting and lunch at Springfontein in Stanford before heading to the quaint coastal town of Hermanus, where you’ll check into the Auberge Burgundy. The Auberge is a delightful Provencal guest house perched above the old harbor in the heart of Hermanus. It lies just 50 meters from the cool blue waters of the Atlantic Ocean and is surrounded by restaurants, a craft market, boutiques, art galleries and shopping malls. Hermanus’s location in Walker Bay makes it the quintessential seat of the South African Whale Route and is one of the best places in the world to enjoy land-based whale watching. Cage-diving with great white sharks is one of the most adventurous activities in the vicinity of Hermanus and may prove the most exciting excursion of your South African tour.
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The next day, explore the Overberg Wine Region and wineries in the Hemel en Aarde Valley while enjoying private tastings at Beaumont, Bouchard Finlayson and Newton Johnson with lunch at Newton Johnson’s Heaven Restaurant. Spend the afternoon at leisure whale watching or walking the famous Cliff Path in Hermanus before returning to Auberge Burdundy for your final night. The next and final morning, your guide will be at your disposal for any last minute shopping or liesurely walks until heading to the airport in plenty of time for your departure. Valley Emergency Physicians graciously underwrites transportation costs with a grant of $2,000. Insider Information: For two (2) Guests Expires September 1, 2015 Taxi transfers to dinner restaurants not included Touring and Transfers includes all entrance fees and tasting fees International flights not included
Opening Bid: $3,000
Unparalleled Beauty at Villa Mona in St. Bart’s! A Donation From: Mona Labourie, MCDH Physicians
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This Lot Includes: One week at Villa Mona $1,000 towards transportation
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Mona was kind enough to once again offer her beautiful villa, Villa Mona for up to four couples. Imagine relaxing on the Villa’s vast terrace overlooking the Gustavia harbor, nearby islands, and crystal blue water. The Villa, set on a private three acres sports 5 bedrooms and five bathrooms, decorated with an old world plantation feel, but with modern amenities. Villa Mona’s hillside location allows for quick access to the beaches of Flamand and St. Jean, and is less than 10 minutes from Gustavia’s shops and restaurants. However, you may not want to leave this incredible Villa for longer than you have to. You and your guests will find a pool and heated jacuzzi overlooking the harbor and bedrooms with air-conditioning, king beds, CD players, ceiling fans and private bathrooms with showers.
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The Mendocino Coast District Hospital Physicians graciously underwrites transportation costs with a grant of $1,000.
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Insider Information: Expires June 1, 2015 For up to four (4) couples/eight (8) guests
Opening Bid: $1,000
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St. Bart’s, part of the French West Indies in the Northeastern Caribbean, is an absolutely gorgeous volcanic island surrounded by breathtaking beaches and reefs. There is something for everyone on this island, which makes this package perfect for a small group of up to four couples. Basking in the sun by Villa Mona’s “pool with a view” may be enough for some, but for those who love action, the warm waters of the island call for diving, deep-sea fishing, wind surfing, surfing, sailing, motorboat excursions, jet skis, and kite surfing. Fine dining is also plentiful, and the diversity of St. Bart’s restaurants means a variety of culinary styles, from traditional French to a more West Indian flavor. For those who love shopping, St. Bart’s is a paradise for luxury goods in a multitude of small boutiques.
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An (even more) Unforgettable New Orleans! November 4 – 9, 2014
This Lot Includes: 5 Nights at Windsor Court New Orleans Dinner at a Chef Donald Link Restaurant Dinner at Emeril’s Delmonico Two tickets to Emeril Lagasse Foundation’s Boudin Bourbon & Beer Two tickets to Emeril Lagasse Foundation’s Carnivale du Vin $1,000 toward transportation
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A Donation From: Emeril Lagasse Foundation, Link Restaurant Group, Emeril’s Delmonico, and Windsor Court New Orleans
One couple will experience a weekend of fantastic eats, wine, and Big Easy flavor as you attend Emeril Lagasse Foundation’s 10th Anniversary Fund raising weekend in New Orleans! Upon arrival in New Orleans you will check into the Windsor Court where you will stay for five nights. Windsor Court is a mere two blocks from the historic French Quarter, Mississippi River, and Warehouse/ Arts District. You’ll enjoy the food, jazz, history, architecture and sultry sensuality of New Orleans, while experiencing the luxury and superior service of this award-winning hotel. A recent $22 million restoration includes updated accommodations, a new cocktail lounge, and a fullservice boutique spa, all complementing the superior amenities of this New Orleans icon. All rooms feature private balconies or bay windows with views overlooking either the Mississippi River or the city skyline, Italian marble baths, mini bars, Keurig coffee machines, robes, slippers, and more. Windsor Court features a Four Star/Four Diamond fine-dining restaurant serving contemporary Southern cuisine with a New Orleans flair, two lounges featuring live jazz music nightly, a salon serving traditional afternoon tea, around the clock in-room dining, a fitness center, and an outdoor heated swimming pool. After settling into your hotel, live it up in classic, high New Orleans style with dinner for two at Emeril’s Delmonico, where modern Louisiana Creole meets New Orleans steakhouse. Located on the famed St. Charles Avenue streetcar line, Delmonico is a legendary, century-old institution, an icon in the restaurant industry that has been a cornerstone of traditional Creole dining since 1895. Reopened by Emeril Lagasse in 1998 after an extensive historic renovation, Delmonico continues today serving a modern style of Louisiana’s Creole cuisine with Emeril’s warm style of service in a grand setting.
On Wednesday, enjoy dinner at one of Donald Link’s award l winning restaurants. Inspired by the Cajun and Southern cooking of his grandparents, Louisiana native Chef Donald Link began his professional cooking career at 15 years old. Recognized as one of New Orleans’ preeminent chefs, Chef Link has peppered the streets of the Warehouse District with several restaurants over the course of the past 13 years, including Herbsaint, Cochon, Cochon Butcher. In 2013, Chef Link celebrated the opening of Pêche Seafood Grill.
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Opening Bid: $500
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Insider Information: For two (2) guests Package dates: November 4 – 9, 2014
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The fun continues Saturday night with coveted seats at the 10th annual Emeril Lagasse Foundation’s Carnivale du Vin Gala and Wine Auction, consistently ranked as a “Top Ten U.S. Charity Wine Auction” in Wine Spectator Magazine. This black tie event begins with a reception featuring wines from Au Bon Climat, Caymus Vineyards, Gemstone Vineyard, Kosta Browne Winery, Pride Mountain Vineyards, Schrader Cellars, and Williams Selyem Winery. Guests will taste dishes from chefs Michelle Bernstein, Jimmy Bannos, Jr., and Jimmy Bannos, Sr., Roy Choi, and Jacques Torres, followed by a four-course dinner prepared by Chef Emeril Lagasse and paired with fine wines from Patz & Hall, Merry Edwards, Post Parade and Broadbent Selections.
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On Friday, the weekend kicks off with Emeril Lagasse Foundation’s Boudin & Beer which has quickly become one of New Orleans’ top culinary festivals. Don your cowboy boots and join world-renowned chefs Emeril Lagasse, Donald Link and 50 of the country’s best chefs as they cook up some of the most creative boudin dishes in the world. There will be plenty of bourbon cocktails and craft beer served while you dance the night away to a star studded musical lineup.
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Spa Babies A Donation From: Lowell and Janet Herrero
This Lot Includes: “Spa Babies” by Lowell Herrero, giclee of an oil painting, 60” X 60” Overnight at Indian Springs Resort and Spa Choice of mud bath, mineral bath, or half hour massage Tour of Lowell’s studio Champagne with Lowell and Janet Lowell lives in a community in the Napa Valley known for its hot thermal springs and for it’s spas and mud baths. It’s not uncommon to see the visiting ladies in their robes, out and about on main-street looking for lunch or a cold beverage. This has always tickled Lowell and inspired him to paint these wonderful “spa babies.” Each lady has her own distinct personality: the gossip lady (don’t we all love to read the trash magazines, and what better place than in the spa where no one can judge you?), the calorie-counter lady (when you’re naked at the spa, don’t we all want to find ways to improve the look?), and the larger-than-life lady (Lowell added the broken heart tattoo just so that everyone would know that she’s not a linebacker for the Green Bay Packers!). Continue the Lowell Herrero experience with a champagne tour of his studio with him and Janet. The studio is a beautiful, open space with Lowell’s masterpieces adorning the walls, tables, and countertops—everywhere you look is another delightful work of art. The winning bidder and guest are also invited to be spa babies themselves with a spa treatment and overnight stay at Indian Springs Resort and Spa in Calistoga. Indian Springs Resort and Spa was built in 1862. Their crown jewel, the Olympic sized mineral pool, was built in the Mission Revival style. It’s truly a stunning property that feels like old Hollywood with its rows of charming bungalows…a perfect place to get away and relax with a mud or mineral bath, or a half hour massage – your choice! Insider Information: For two (2) guests Spa stay between October 2014 – April 2015 Subject to availability
Opening Bid: $500
Stars of the Southern Rhone A Donation From: Meredythe & Clayt Daley, Jr.
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This Lot Includes: 2000 Clos des Papes, Chateauneuf-du-Pape, Paul Avril 2001 Clos des Papes, Chateauneuf-du-Pape, Paul Avril 2003 Clos des Papes, Chateauneuf-du-Pape, Paul Avril 2004 Clos des Papes, Chateauneuf-du-Pape, Paul Avril 2005 Clos des Papes, Chateauneuf-du-Pape, Paul Avril 2006 Clos des Papes, Chateauneuf-du-Pape, Paul Avril 2007 Clos des Papes, Chateauneuf-du-Pape ,Paul Avril 1995 Bosquet des Papes, Cuvee Chante le Merle , Chateauneuf-du-Pape, Boiron 1998 Bosquet des Papes, Cuvee Chante le Merle, Chateauneuf-du-Pape, Boiron 1999 Bosquet des Papes, Cuvee Chante le Merle, Chateauneuf-du-Pape, Boiron 2000 Bosquet des Papes, Cuvee Chante le Merle, Chateauneuf-du-Pape, Boiron 2004 Bosquet des Papes, Cuvee Chante le Merle, Chateauneuf-du-Pape, Boiron 2005 Bosquet des Papes, Cuvee Chante le Merle, Chateauneuf-du-Pape, Boiron
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Opening Bid: $800
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The Chateauneuf du Pape Chante Le Merle Vieilles Vignes (first introduced in 1990) is an old vine blend of 85% Grenache and the balance Syrah and Mourvedre, and typically offers a decidedly pretty, polished profile with full body richness, excellent mid-palate depth and a seamless, elegant texture that carries through the blockbuster finish. The vintages included here all scored in the 91 to 93 point range.
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The seven vintages of Clos des Papes in this incredible offering all scored 95 or better on the Robert Parker scorecard: 2000 (95), 2001 (95), 2003 (98), 2004 (95), 2005 (95), 2006 (98), and 2007 (99+). However…what should carry even more weight than any comment from Parker is this statement from Clayt Daley, “this is some of the best wine I own.”
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Clos des Papes (Paul Avril) has a long history in the region thanks to the first Paul Avril. Avril was born in 1873 and passed away after 91 great years in the appellation. Avril was one of the key people responsible for the official birth of the Chateauneuf du Pape appellation, and began producing and selling Clos des Papes back in 1896. Clos des Papes remains one of the top wines in the region. The wine has the ability to age and evolve for two decades or more. Their 2007 remains the finest wine they have produced to date.
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New York State of Mind A Donation From: Donté R. Young – FinMarc Group; Rachael Ray – Every Day with Rachael Ray, Landmarc Restaurant
This Lot Includes: Six nights lodging at a Tribeca Loft Rachael Ray’s personally selected Favorite Food/Cocktail “Places to Go” List Dinner at Landmarc Restaurant $250 dining stipend Spend six nights in a gorgeous 4,000 square foot loft in the heartbeat of New York City – TriBeCa (Triangle Below Canal Street)! This two bedroom, 2.5 bath loft is quintessential New York, and a designer’s dream with floor to ceiling windows, built-in bookshelves, and Corinthian columns. Donté Young of FinMarc Group knows all about traveling in style, and has graciously donated this exquisite loft for up to 4 people. Because New York is a “foodie’s paradise,” the choices can be overwhelming, so we asked a resident expert for a little help…celebrity chef, author, and television personality Rachael Ray! Rachael has penned a list of her favorite places to enjoy great food and libations…as only a native New Yorker can. Some of her suggestions include dining at an Iron Chef’s establishment, visiting the J. Crew Liquor Store (who knew?), and sipping cocktails at the Tribeca Grand Hotel. As part of Rachael’s Insider’s List of fabulous New York establishments, Winesong is including $250 for you to enjoy the insider location of your choosing. With so many things to do in NYC, where do you start?! How about at the famous Landmarc Restaurant in Tribeca? Enjoy dinner with your guests at one of Rachael Ray’s favorite restaurants, owned by renowned chef Marc Murphy. Part worldly epicure, part laid-back surfer, Marc Murphy fell in love with French and Italian cuisine during a childhood spent throughout Europe. He has worked in some of the most highly esteemed kitchens in the world from Paris to Monte Carlo. Today he is one of New York’s most celebrated chefs, and has appeared on The Food Networks’ series CHOPPED. Insider Information: For four (4) guests Expires August 31, 2015
Opening Bid: $800
And the Winner is? A Donation From: Winner’s Circle Vineyards, Michael and Janet Verlander, Meredythe and Clayt Daley, Jr., RAML
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This Lot Includes: Three Nights Stay at Winner’s Circle Estate in the Russian River Valley. A day of wine tours with car and driver, tastings and lunch hosted by Michael Verlander “Year of the Horse” by artists Ricia Araiza and Michael Leventhal (RAML), acrylic painting on canvas, 3’ X 4’
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Opening Bid: $800
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Insider Information: For up to four (4) couples/eight (8) guests Expires March 31, 2015. Valid on a mutually acceptable date between January 2 and March 31, 2015 Please book well in advance Visit the website WCatVHR.com for photos and detailed information on this 5-bedroom/12-guest vineyard property.
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Artists Ricia Araiza and Michael Leventhal are a husband and wife design team as well as collaborative artists (painting on the same canvas at the same time) and they have been painting together for 19 years, after a lifetime of working alone. Michael is an architect, and Ricia is an interior designer. Their work can be seen at the Saw Shop restaurant in Kelseyville and available by appointment at their studio in Lake County.
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Up to four couples of your choosing will arrive at the luxurious Winner’s Circle Estate located on Vine Hill Ranch to stay and play in the Russian River Valley. The 60-acre estate includes a 7,400 square foot main house with four bedrooms with en-suite baths and Westin Heavenly eastern-king beds. Decorated by Healdsburg interior designer, Myra Hoefer, the home has floor to ceiling windows with 360-degree views of the Russian River Valley. The home offers extravagantly over-sized public spaces including the grand room, a media/game room, a gourmet kitchen with a Butler Pantry, plus extensive patios, spa and pool. During your visit, you are invited to a day of wine tours in the comfort of a tour vehicle with your own private driver, tastings and a lunch hosted by Michael Verlander.
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View from the Ridge
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A Donation From: Boonville Hotel, Lula Cellars, Drew Family Cellars, Mariah Vineyards, Baxter Winery, Greenwood Ridge Vineyards, Bottle Artist Hilary Eddy, Witching Stick, Ross Ranch
This Lot Includes: One-night stay and Prix Fixe dinner at Boonville Hotel 2012 Lula Cellars Zinfandel,Mariah Vineyards, Mendocino Ridge, 3L “Rhododendrons At Botanical Garden” by Hilary Eddy, signed 9L painted Bottle, oil 2002 Greenwood Ridge Vineyards Estate Bottled Cabernet Sauvignon, Mendocino Ridge 2012 Witching Stick Fashauer Vineyard Zinfandel, Mendocino Ridge, 6L Six Bottle Drew Family Cellars Vertical in a wooden box with burned-in Drew Logo 2010 Syrah, Perli Vineyards, Mendocino Ridge (2) 2011 Syrah, Perli Vineyards, Mendocino Ridge (2) 2012 Syrah, Perli Vineyards, Mendocino Ridge (2) Three bottle vertical, Baxter Valenti Vineyard Pinot Noir, Mendocino Ridge 2010, 2011, 2012 Two bottles: 2009 Mariah Vineyards Zinfandel, Mendocino Ridge signed by winemakers Dan and Vicki Dooling Gourmet picnic basket featuring local meats, cheeses, and chocolates Featuring six Witching Stick wines Forest or beach horseback ride “Islands in the Sky,” as most locals call it, is a more romantic and appropriate name for the Mendocino Ridge AVA. Adjacent to the Pacific, the lower areas of coastal Mendocino County are regularly blanketed with a cooling fog, except for the ridges. These non-contiguous peaks rise from clouds of fog, seemingly like islands, bringing uninterrupted sunshine to the scattering of tiny vineyards nestled among Redwood and Douglas Fir trees. About one-third of this is above the 1,200-foot fog line, the minimum elevation at which land is included within the appellation. Today only 75 acres of the entire viticultural area is planted. Spend a day exploring Mendocino Ridge and retire for a one-night stay and prix fixe dinner at Boonville Hotel. Sporting 15 unique rooms, this beautiful and elegantly modern Anderson Valley roadhouse expresses “simplicity by design” throughout. The hotel’s prix fixe dinner is inspired by whim and season, and promises to truly delight and satisfy! Lula comes in with a 3L bottle of their Mendocino Ridge Zinfandel. Established in 2010 by 28 year wine industry veteran winemaker Jeff Hansen, Lula Cellars is a limited production, ultra-premium label with a yearly production of 2,500 cases, comprised of Pinot Noir, Zinfandel, Dry Gewurztraminer, Pinot Gris and Rosé of Pinot Noir. Lula Cellars produces wines entirely from vineyards in Mendocino County, California, and their goal is simple: to produce world-class wines to be sold directly to consumers.
Allan Green of Greenwood Ridge Vineyards fills a 9L artist bottle l painted by Hilary Eddy. Since 1980 Allan has developed a reputation for producing award-winning estate bottled Pinot Noir, Merlot, Cabernet Sauvignon, White Riesling and Late Harvest White Riesling. Solar powered since 2005, Greenwood Ridge Vineyards has been named one of America’s top 30 wineries by Wine and Spirits Magazine and receives Best of Show awards at major wine competitions. Bottle Artist Hilary Eddy, originally from England, now lives on the North Coast. She has held more than 60 solo exhibitions of her oil paintings at museums, universities and commercial galleries, and won over 40 awards in national and regional exhibitions. Over the years she has developed her own unique style, classified as ‘Magical Realism’, and is represented by various galleries around the United States.
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Opening Bid: $500
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Insider Information: For two (2) guests Stay and Dinner expires September 1, 2015 Dinner excludes alcohol and gratuity Subject to availability
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Witching Stick offers a 6L of their ’12 Fashauer Vineyard Pinot Noir, and a gourmet picnic luncheon, and in conjunction with Ross Ranch, a horseback ride! Witching Stick is a small company specializing in unique vineyards. They bring you refreshing, food-friendly wines with minerality and crispness. Located in the Anderson Valley of California, Witching Stick is the team of winemaker Van Williamson and partner Anne Fashauer. Ross Ranch of Elk provides the breathtaking horseback ride through redwood forest trails adjacent to the Mendocino Ridge AVA.
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Mariah Vineyards’ handcrafted wines are produced solely from their high elevation Mariah Vineyards grapes. These dry farmed vines are tended to and sustainably farmed by co-winemaker Dan Dooling. Dan and Vickie then produce their exclusive estate wines, with each vintage imparting it’s own uniqueness. Their ’09 is a lovely rich Zinfandel with blackberry and toasty notes of vanilla spice aromas leading to a well balanced fruity wine.
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Baxter Winery offers a three bottle vertical of their Mendocino Ridge Pinot Noir. In 2002, father & son partners, Phil L Baxter and Phil T G Baxter came together to create Baxter. Together they produce handcrafted single vineyard wines focusing on the Anderson Valley and surrounding Mendocino appellations. Known primarily for their Pinot Noir, they craft wines that possess a notable ‘pureness’ of fruit, reflecting the unique identity of each vineyard site.
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The Drew Family know that the Mendocino Ridge is one of the finest appellations in California to produce a cool climate Syrah. They offer a sixbottle vertical, including their exquisite 2011 which brings finely ground pepper aromatics, along with violets and wild bramble fruit. Part of the vertical are two bottles each of their 2010 and 2012 syrahs, both already sold-out!
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B.R. Cohn Weekend: Wine, Music, Golf, & More! September 19 – 22, 2014
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A Donation From: B.R. Cohn Winery, Bottle Artist Serafina Andrews, Graziano Family of Wines, Kunde Family Estate This Lot Includes: Tour and Tasting Two VIP tickets to September 19th Charity Auction Dinner Two VIP tickets to September 20th concert Two VIP tickets to September 21st concert Kunde Family Estate Mountain Top Tasting for two Golf for two at Sonoma Golf club on September 22nd 2012 B.R. Cohn Winery Gold Label Cabernet Sauvignon, Magnum “La Tam Bourina” by Serafina Andrews, 6L artist bottle, acrylic 2010 Graziano Italian Blend, Mendocino Founded by Bruce Cohn in 1984, B.R. Cohn Winery is located in the heart of Sonoma Valley, and offers a full line of ultra-premium wines, extra virgin olive oils, handcrafted vinegars and gourmet food products. Each fall, wine lovers and music fans alike flock to the B.R. Cohn Winery Fall Music Festival. This year’s winning bidder and a guest will receive two VIP tickets to each of the two shows at this year’s festival: scheduled to perform on Saturday, September 20th is Melissa Ethridge, Wallflowers, John Waite, Los Lonely Boys, Paul Barrere, Little Feat’s Fred Tacket and Kenny Gradney. On Sunday, September 21st is Peter Frampton, Huey Lewis and the News, John Waite, Los Lonely Boys and again Little Feat’s Fred Tacket and Kenny Gradney. This fabulous weekend package also includes two VIP tickets to Friday night’s Charity Auction Dinner, and golf for two on Monday, September 22nd! The winning bidder and five guests will be treated to a B.R. Cohn Tour and Tasting, which includes a walk through the winery’s 140 year old French Picholine olive tree grove and Estate Vineyards, followed by a wine and olive oil tasting. As if all this weren’t enough, B.R. Cohn offers up a magnum of their 2012 Gold Label Cabernet Sauvignon! Enjoy a glorius tasting for two at Kunde Family Estate in Sonoma. You and a guest will be treated to a Mountain Top Tasting with stunning views of the famed Sonoma Valley.
Given Artist Serafina Andrews’ background in music and l dance, we thought her artist bottle would be particularly fitting for this musical package. Serafina feels as if she lives in the Renaissance of her life, discovering the beauty of the human form in figure drawing. For her it is a journey beyond words where the lines continue to dance on paper. Early in her life, Serafina Andrews was very fortunate to have a career as both a concert ballerina and classical Spanish dancer, touring throughout the world. In recent years she has been giving art seminars in Europe, painting and playing harp duets in concert with her husband Joel Andrews. Serafina studied at the Chouinard Art Institute in Los Angeles, and has sold her work throughout the United States and Europe.
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Opening Bid: $500
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Insider Information: VIP Tickets: Charity Auction Dinner: Friday, September 19, 2014 Music Concerts: Saturday, September 20 & Sunday, September 21, 2014 Golf: Monday, September 22, 2014 Tour and Tasting For six (6) guests No expiration Date Mountain Top Tasting For two (2) guests Reservations Required Expires August 31, 2015
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A perfect fit for her artist bottle is wine from the Graziano Family of Wines. Greg Graziano knows those ancient Italian wines and varieties better than anyone and his wines reflect his passion for making California wines with an Italian personality.
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If You’re So Incline(d)
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A Donation From: John & Kathy Hughes, Box Artist Donna Jensen Burke, Jeannie Francis (Steppin’ Out Magazine) & Ken Sheffer, The Big Water Grille, Doug Clifford
This Lot Includes: One week stay at the Hughes’ Incline Village condominium Dinner at the Big Water Grille, $200 gift certificate Dinner at Jack Rabbit Moon Breakfast at Wildflower “Girl Feeding Llama” by Donna Jensen Burke, 6 bottle box, oil, signed by artist Six bottles from the Foothill region for the box, plus six more! 2009 David Girard Vineyards, Syrah, El Dorado 2011 Paza, Petite Sirah, Sierra Foothills 2010 Perry Creek Winery, Altitude 2401 Barbara, El Dorado 2007 Perry Creek Winery, Altitude 2401 Cabernet Sauvignon, Fair Play Farms, El Dorado 2011 Boeger Winery, Barbera, El Dorado 2010 Nello Olivo, Primitivo, El Dorado 2010 Driven Cellars, Barbera, Shenandoah Valley 2009 Wise Villa Winery, Cabernet Sauvignon, Sierra Foothills 2010 C.G. Di Arie, Cabernet Sauvignon, Sierra Foothills 2006 ParaVi Vineyards, Cabernet Franc, Sierra Foothills 2010 MV Winery, Tempranillo Reserve, Fair Play 2008 MV Winery, Syrah Reserve, Fair Play, Baby Rattlesnake Vineyard A collection of music memorabilia from Doug Clifford of Creedence Clearwater Revival Perfectly nestled in the pine trees along crystal blue shores, Incline Village is the coveted gem of North Lake Tahoe. A true respite from the hustle and bustle of everyday life, this enchanted vacationers paradise is the perfect destination whether you’re seeking adventure on the mountain or relaxation on private beaches. The area abounds in year-round activities from championship golf, hiking, biking, or boating the illustrious cool blue waters, to snowmobiling the pristine meadows or challenging your inner child with a dash down the powdery mountain at Diamond Peak Ski Area. Longtime Winesong supporters Kathy and John Hughes have generously donated a week stay in their three-bedroom and 2.5 bath condo, located close to the lake. Incline Village is known for great restaurants, and you’ll enjoy two meals at the Hughes’ favorite local haunts, breakfast at the charming Wildflower, and dinner on an evening of your choice at Jack Rabbit Moon. In addition, you’ll experience complete repose at Big Water Grille, while dining among the treetops with tranquil panoramic lake views. The western slopes of the Sierras are home to some of California’s finest vineyards and wineries. A collection of fine wines from the
foothill regions has been donated by Winesong friend Jeanne l Francis of Steppin’ Out Magazine. Six of the bottles are presented in an artist box painted by Donna Jensen Burke, featuring a scene from The Hughes’ Llama Ranch. Donna Jensen Burke is an oil and pastel painter inspired by the beauty of the North Coast. She holds membership in the Portrait Society of America, Pastel Society of the West Coast, Plein Art Painters of Mendocino, Mendocino Art Center, and Mendocino Portrait Guild. Her work is shown annually with the Plein Air Painters of Mendocino, Mendocino Rotary Auction and Winesong! Recognition for her work includes the Grumbacher Award in 1994.
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Opening Bid: $800
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Insider Information: Up to four (4) guests Dinner at Jack Rabit Moon excludes drinks, alcohol and gratuity Available all year
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Long time Incline Village resident and Rock and Roll Hall of Fame Inductee Doug “Cosmo” Clifford of the legendary Creedence Clearwater Revival has graciously donated a signed copy of “Chronicle: The 20 Greatest Hits,” a set of signed drumsticks, and a signed drum head from his personal collection.
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Napa Valley Icons: The French Laundry’s Thomas Keller and Mike Grgich A Donation From: The French Laundry, Grgich Hills Estate
This Lot Includes: Dinner and custom wine pairing at The French Laundry Two night stay at Victorian House VIP Tour and Tasting at Grgich Hills Estate 2006 Grgich Hills Napa Valley Cabernet Sauvignon, Magnum 2010 Grgich Hills Napa Valley Chardonnay, Magnum The award-winning French Laundry returns to Winesong again, and offers another fabulous dinner with a wine pairing. Chef and owner Thomas Keller and his staff bring an unparalleled talent and commitment to creating an unforgettable experience. French Laundry’s chefs are obsessive about the culinary details and fundamental techniques that are the foundation of an exciting culinary imagination and a kitchen that delivers the very best products of the earth to the table. No single ingredient is ever repeated throughout the meal. The wine list is exceptional, and the restaurant’s sommelier will be your guide during this custom wine and food pairing. The French Laundry dinner experience is typically savored for up to four hours! Early this summer, California wine received a rare honor when the Smithsonian Institution chose the two bottles that won the famous Paris Tasting of 1976 as part of the museum’s online exhibit “101 Objects That Made America.” One of the two bottles was, of course, the 1973 Chateau Montelena Chardonnay made by Miljenko “Mike” Grgich. Grgich Hills Estate is a family-owned winery whose wines are made completely from certified organic and biodynamic grapes grown at their estate vineyards in Napa Valley. Vintner’s Hall of Fame inductee Mike Grgich has been the celebrated winemaker of Grgich Hills for over three decades. The winning bidder and a guest will enjoy a two-night stay at the historic Victorian house built in 1885. The stately house, once Mike’s home, is surrounded by the winery’s Yountville Vineyard. Grgich Hills Estate also offers a private behind-the-scenes look at the winery, followed by tasting of current releases. The winning bidder takes home two Grgich Hills magnums: The 2006 Napa Valley Cabernet Sauvignon, and the 2010 Napa Valley Chardonnay. Insider Information: For two (2) guests Expires September 1, 2015 French Laundry: Inclusive of tax and service Subject to availability
Opening Bid: $500
An Oregon Immersion Chehalem Mountains and Ribbon Ridge Wines A Donation From: William (Rusty) Gaffney, M.D., publisher of The PinotFile at princeofpinot.com, Chehalem Mountains and Ribbon Ridge Winegrowers
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Opening Bid: $800
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William Rusty Gaffney, MD has provided for the winning bidder an album containing a complete set of first edition, autographed trading cards from the characters behind the wines of Oregon’s Chehalem Mountains and Ribbon Ridge Winegrowers plus 23 signed bottles of Pinot Noir from the two esteemed appellations. The Ribbon Ridge wines will be the best wines they can source from their Ridgecrest Vineyards estate, which contains the oldest plantings on Ribbon Ridge. They are not designed for the mass market, but for serious aging, and for understanding the potential of the land. Dr.Gaffney is a retired ophthalmologist who has had a love affair with Pinot Noir for nearly forty years. When he retired in 2001, he decided to devote my energies to writing the PinotFile, an online newsletter that was the first wine publication exclusively devoted to Pinot Noir.
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Luxury accommodations are provided by Adelsheim Winery’s guesthouse. Adelsheim’s vineyards are all on hillsides and the sites have been sought out for their potential for growing the highest quality winegrapes. The historic focus of their estate has been in the Chehalem Mountains AVA, but they have additional sites in Ribbon Ridge, the Eola-Amity Hills and Yamhill-Carlton.
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This stellar wine and travel package takes place at the doorstep to the Willamette Valley in the Chehalem Mountains and Ribbon Ridge Wine regions where there are more than 1,400 acres of exceptional vineyards and over 50 established wineries that create some of the finest wines in Oregon. Two couples will enjoy prearranged private tours, tastings and lunches at many boutique wineries that are not open to the public, including a dinner at Dundee Hills Bistro, and a dinner with a Chehalem Mountains winemaker.
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This Lot Includes: Three night, four day stay at Adelsheim Winery’s guesthouse Private tours, tastings, and lunches Dinner at Dundee Hills Bistro Dinner with a Chehalem Mountains winemaker Album of autographed Chehalem Mountains and Ribbon Ridge Winegrowers Twenty-three signed bottles of Chehalem Mountain and Ribbon Ridge Pinot Noirs
Insider Information: For two (2) couples / four (4) guests Subject to availability Preferred months are May through August Reservations required for lodging & tasting
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Experience New Mexico … Seven Nights of True Enchantment A Donation From: Michael Tyers, David Jonason, Vintage Albuquerque, Ojo Caliente Spa, Don Quixote Distilleries
This Lot Includes: Vintage Albuquerque 2015 VIP package for two Three nights in a luxury hotel – June 25 – June 28 Two tickets to Winemaker’s Dinner – Thursday, June 25 Two tickets to Afternoon Trade Tasting – Thursday, June 25 Two tickets to Grand Tasting and Fiesta – Friday, June 26 Two tickets to Live Auction and Gala – Saturday, June 27 Four night stay at El Corazon de Santa Fe $100 gift certificate to La Casa Sena restaurant Admission to the Georgia O’Keeffe Museum Ojo Caliente Spa experience $100 gift certificate to 315 Restaurant & Wine Bar Tour & Tasting at the Don Quixote Distillery “Best Friends” by David Jonason, 5th edition Giclee, 13” X 19” Navajo Rug, 72” X 45” One large ceramic pot, by Ruby Panana, signed by the artist Begin your seven-night adventure with three enchanted evenings for two at Vintage Albuquerque (VA) — New Mexico’s premier wine, art and culinary auction event, raising funds to support children’s arts education throughout the state. VA is a four-day party, and the 2015 event will be a celebration of its 24th anniversary. Acclaimed Napa producer Chuck Wagner of Caymus Vineyards will be VA’s honorary wine chair, and Greg Quiroga, a protégé of David Reynolds, will man the microphone. Bidders will vie for collectable wine, distinguished artwork, elaborate dinners, wine tastings and travel opportunities throughout the world. This lot’s winning bidder and a guest will hobnob with wineries, distributors and retailers at Thursday afternoon’s Trade Tasting before dining at your choice of winemaker dinners. Friday night’s Grand Tasting and Fiesta allows you to sip, sample and saunter as you indulge on mini creations from Albuquerque’s local restaurants and wineries. Saturday’s gala includes a live auction, multi-course dinner and the wines of Caymus Vineyards. This package includes three nights at a luxury hotel and plenty of free time to spend hiking, biking, kayaking, sightseeing, shopping, and much more. Take the spectacular ‘back way’ from Albuquerque to Santa Fe, through Pueblo villages, a massive collapsed volcano and an artsy enclave famed for it bubbling mineral springs. For the next four days allow Santa Fe to captivate you with fine foods, beautiful art, and hours of relaxation. The El Corazon de Santa Fe
condominiums, your home for four nights, have spacious bedrooms, gourmet kitchens, sumptuous living areas, kiva-style fireplaces, spacious master baths with jetted tub, decorative iron work and private courtyard and balcony. While in Santa Fe, enjoy a visit to the Georgia O’Keeffe Museum and dine al fresco at the charming and delicious La Casa Sena Restaurant and Wine Shop.
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Opening Bid: $800
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Insider Information: For two (2) guests VA Event dates: June 25 – 27, 2015 Please call ahead to reserve tour and tasting Santa Fe stay subject to availability
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Included in this lot are two beautiful pieces of Native American art, donated by long time Winesong supporter Michael Tyers—art collector and owner of the Pook A Moon Gallery in Cloverdale, California. The first, a Navajo Rug measuring 72” X 45”, dates back to the 1930s or 40s. Its pattern is a vertical diamond in red, white, black and brown with natural coloring and entirely hand carded spun wool that was woven on a traditional loom. The next piece is a hand-coiled clay pot from the early 1980s crafted and signed by Ruby Panana, a member of one of the prominent pot-making families of the Zia Pueblo, New Mexico. The pot features floral and geometric patterns and the typical Zia bird.
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Mendocino artist David Jonason contributes this memorable piece to our auction which captures the southwestern landscape with a bold new visual vocabulary. “I try to convey the sublime atmosphere of a place, the sense of wonder it evokes in me,” explains Jonason. To that end, he continues, “I’ve tried to develop my own vocabulary for dealing with rocks and trees, clouds and skies.” In a style he sums up as “a fusion of cubism and realism,” he aims to “facet the elements of a painting with hard edges, to give them a volume, a feeling of real solidity.” Jonason makes regular visits to New Mexico. “I always had a love for the desert Southwest,” he says.
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Enjoy a tour and tasting at the Don Quixote Distillery unique because of their high altitude location, the glacial aquifer that supplies the water, and their artisan craftsmanship. Don Quixote products are a rare treat for those who appreciate the traditions of old world master distillers and vintners.
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Take a short drive north of Santa Fe and experience Timeless Waters deemed sacred by indigenous Native Americans of Northern New Mexico. At Ojo Caliente, you’ll be treated to a ‘High Desert Getaway for Two,’ which includes use of the private outdoor mineral pool and Kiva fireplace for 50 minutes. Included are 2 ‘Essence of Ojo’ custom 50 minute massages, and lunch at the restaurant. Enjoy a meal at 315 Restaurant & Wine Bar—home to Chef Louis Moskow who offers native Santa Feans and savvy visitors a truly French experience.
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Celebrating Big, Beautiful Pinots
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A Donation From: Harmonique, Bottle Artist Erin Dertner, Toulouse Vineyards, FEL Wines, Domaine Anderson, Handley Cellars, Anderson Valley Winegrowers Association
This Lot Includes: “Along Heavenly Highway 253” by Erin Dertner, 6L bottle 2007 Harmonique Pinot Noir Elegancé 2009 Toulouse Vineyards Pinot Noir, 5L 2012 FEL Wines Pinot Noir, Savoy Vineyard, 3L 2012 Domaine Anderson Estate Pinot Noir, Anderson Valley, signed by winemaker Jerry Murray, 3L 2009 Handley Cellars Pinot Noir, Magnum Two tickets to the Anderson Valley Pinot Noir Festival, May 15-17, 2015 Includes: Tickets to full day Technical Conference with lunch, Friday night BBQ and Saturday Grand Tasting at Goldeneye, plus four bottles of Anderson Valley Pinot Harmonique’s Elegancé Pinot Noir accompanies another stunning artist bottle from Erin Dertner. Elegancé is a true Anderson Valley Pinot with multiple clones of fruit from both the warmer area near Boonville, and the cooler “deep end” of the valley closer to the cooling ocean breezes. This Pinot includes fruit from Conzelman, Ferrington, Klindt, and Wiley fruit. Watercolors, oils and acrylics have all made their way into Erin Dertner’s studio and international travels, with her current bent being light infused impressionistic landscapes. Her original works are represented in Mendocino, Carmel, St. Helena, Sacramento, Lahaina, Boulder, as well as in her own gallery and gift shop in Fort Bragg. Vern and Maxine Boltz had already completed successful careers in other professions when their venture landed them at a vineyard in the heart of the beautiful Anderson Valley. Vern cleared, prepared, and planted 17 acres of Pinot Noir grapes, then named the vineyard Toulouse. By 2002, they were making wine. Toulouse offers a rare 5L of their 2009 Pinot Noir, which PinotFile writes “offers aromas of super-ripe fruit including raisin and root beer which carry over on the palate along with baking spices and pepper notes. Supple tannins and bright acidity on the finish.” Established in March 2014, FEL Wines produces Pinot Noir, Chardonnay, and Pinot Gris from the Anderson Valley and the Sonoma Coast. Crafted with painstaking care by winemaker Ryan Hodgins, FEL also features a unique portfolio of vineyard designate wines, including both Pinot Noir and Chardonnay from their estate Savoy Vineyard.
Domaine Anderson of Philo offers a jeroboam of their 2012 Estate Pinot Noir. This wine fills the palate with black cherry, raspberry, and sumptuous red plum. A breath of clove lends perfect balance to this wine. Beneath its silkiness lies a core of tannin emboldened by acidity, showing energy and graceful agility. The finish is striking with vitality and charm.
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Handley Cellars, a mainstay of Anderson Valley, offers a wide variety of wines that complement today’s diverse cuisines, especially this ’09 Magnum of Pinot Noir. Winemaker Milla Handley seeks to make balanced wines that possess distinctive varietal characteristics—wines that reflect the soil and climate in which they were grown.
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Opening Bid: $500
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Insider Information: AVWA Pinot Noir Festival: For two (2) guests May 15 – 17, 2015
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Lastly, the winning bidder and a guest will be treated to a weekend immersion into Anderson Valley’s world-class Pinot Noirs. The Pinot Noir festival is a three-day event, and includes admission to a Technical Conference & social BBQ in the vineyards on Friday, Grand Tasting on Saturday and Open Houses on Sunday. Participate in a full day of educational seminars about winegrowing and winemaking at the Boonville Fairground’s Apple Hall. A light breakfast & full lunch is included. The Friday night BBQ is an evening filled with great food and wine. On Saturday you will taste world-class Anderson Valley Pinot Noirs from more than 45 producers in the Grand Tasting at Goldeneye Winery in Philo. Bid on fantastic auction items at the silent auction held to benefit the Anderson Valley Health Center. On Sunday you’ll be a VIP guest as you travel on the “Wine Road” — Hwy 128, and visit the many winery open houses along the way, sampling barrels, and tasting select older vintages with pairings.
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Rare Coastal Culinary Extravaganza
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lot 49
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A Donation From: Chef Janelle Weaver of The Bewildered Pig, Pauline Zamboni of Victorian Gardens, Handley Cellars, Bottle Artist Kathryn LeMieux, Whaler Vineyards
This Lot Includes: Garden Party with paired wines from Handley Cellars and cuisine by Chef Janelle Weaver One-night stay at Victorian Gardens ‘Last Pasture’ By Kathryn LeMieux, 6L artist bottle, acrylic, signed by the artist Whaler Vineyards 2011 Estate bottled Zinfandel, Mendocino Create memories of a lifetime with a venerable feast showcasing the best ingredients, wines, and venue that the Mendocino Coast has to offer! Chef Janelle Weaver of The Bewildered Pig unites with long time friend Pauline Zamboni of The Inn at Victorian Gardens (also a long time friend of Winesong) to honor the cherished Italian tradition of dining al fresco, or “cold supper” buffet style in the invitingly warm outdoor Garden Pavilion. Chef Weaver, who has cooked for the likes of Thomas Keller, Joe Montana and Kim Kardashian, creates this multicourse rustically elegant gourmet feast reflecting her own unique, fresh perspective. Savor the taste of handmade, signature terrines made from locally sourced game and beef from neighbor Walt Stornetta, juxtaposed with the just- picked produce and fruit from Pauline’s impressive estate gardens and orchard. Finish with locally made cheeses, accompanied by preserves from both Pauline and Janelle’s larders. Accompanying the unforgettable food will be an unparalleled selection of current vintage and “library” wines from Handley Cellars. Winemaker Milla Handley seeks to make balanced wines that possess distinctive varietal characteristics; wines that reflect the soil and climate in which they were grown. The Bewildered Pig and Handley Cellars have a long-standing, tasty relationship, and with Handley’s resident Sommelier Lisa Harrington attending, one can expect perfect pairings! This is a genuinely once in a lifetime experience in honor of Pauline’s late husband Luciano Zamboni, who served on the Mendocino Coast Hospital Foundation board, and generously contributed and participated in fund raising events for the hospital. This lot also includes a 6L artist bottle by Kathryn LeMieux, filled with 2011 Whaler Estate Zinfandel. In 1972, after looking for months for a place that “felt right,” Whaler’s Russ and Annie Nyborg discovered a beautiful piece of land in Mendocino County overlooking the Russian River valley. They found both their home and a new profession. They planted 24 acres and Whaler Vineyard
was born. Bottle Artist Kathryn LeMieux studied painting and print making, and has worked as a painter, cartoonist and illustrator. She now paints full time and also uses new media digital techniques to create uniquely surreal paintings from her personal collection of 19th century photographs. She is represented by the Bodega Landmark Studio Gallery in Bodega, California.
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Opening Bid: $500
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Insider Information: Garden Party for up to twenty (20) guests One-night stay for three (3) adult couples at Victorian Gardens Expires September 1, 2015 Subject to availability Suggested booking time: late Spring through Fall
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A Long weekend of Southern Hospitality… it Tastes a Lot Like Heaven! A Donation From: Collective Spirits Wine and Food Festival to benefit The Bascom — A Center for the Visual Arts, MCDH Physicians
This Lot Includes: Four night luxury cottage accommodations One night luxury accommodation at The Old Edwards Inn & Spa Choice of spa services or rounds of golf Benefactor Package: Collective Spirits Wine & Food Festival Benefactor May 15 – 17, 2015 Choice of in-home winemaker dinner: Thursday, May 15 Educational wine tasting seminars: Friday, May 16 Stock Your Cellars Wine Market: Friday, May 16 Tickets to Saturday evening’s Gala Benefit Dinner & Auction: Saturday, May 17 Private dinner: Sunday, May 18 Experience real Southern hospitality at ‘Collective Spirits’—the Southeast’s premier wine and food event over three days—plus a fourth day of relaxation in Highlands, rated by the Wall Street Journal as the 99th most affluent town in the U.S. Your Collective Spirits weekend package begins with a four-night stay in luxury cottage accommodations. Check in, and that evening savor the Collective Spirits exclusive benefactor-only dinner featuring notable chefs and expertly paired wines in the HighlandsCashiers Plateau’s finest homes. On Friday enjoy two educational winetasting seminars at Highlands Country Club, providing the true wine connoisseur an opportunity to taste some very rare, world-class wines. That evening’s Stock Your Cellars Market will boast dozens of awardwinning vintners offering tastings of impressive and varied selections of wines. On Saturday, Collective Spirits culminates with the Grand Gala Benefit dinner, an elegant seated meal and live auction at Highlands Country Club. On Sunday relax and prepare for a very special chef’s table dinner in one of the top restaurants in the Highlands-Cashiers Plateau. For your final night in Highlands, check into Old Edwards Inn and Spa, which sits atop North Carolina’s Blue Ridge Mountains. This European style resort is filled music, dining venues, and included in your stay is your choice of golf or spa services. Enjoy your final night in Highlands dining at the Madison, known for the freshest and most innovative cuisine in the North Carolina Mountains. Insider Information: For two (2) guests Event Date: May 14-18, 2015 Does not include transportation Info on dinners/attending winemakers and chefs available in early spring 2015
Opening Bid: $500
Still No Holds Barra’d A Donation From: Barra of Mendocino, Bottle Artist Julie Higgins, Cucina Verona, Mendocino Market, Liquid Fusion Kayaks
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This Lot Includes: “Grape Offering” by Julie Higgins, 9L painted bottle, acrylic 2009 Barra of Mendocino Petite Sirah Three nights stay at Marefina and Marebello Gift certificate for dinner at Cucina Verona Picnic from the Mendocino Market Sunset Bird kayak paddle with Liquid Fusion
Opening Bid: $800
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Insider Information: Three night stay for up to six (6) guests Dinner at Cucina Verona for four (4) guests, reservation required Picnic for up to six (6) guests Liquid Fusion Noyo Paddle for up to six (6) guests
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Lastly, the winning bidder and guests will spend an evening at Fort Bragg’s Cucina Verona for classic Italian fare with a zip. Cucina Verona reflects what is fresh and in season, and features an extensive wine list.
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Experience the Noyo River and the Mendocino Coast with knowledgeable kayak instructors Jeff and Cate of Liquid Fusion. All ages will be delighted by curious harbor seals, gigantic sea lions, quirky river otters, and coastal birds. Enjoy a dry, comfortable ride in Liquid Fusions tandem kayaks, and a wonderful picnic lunch by Mendocino Market, prepared by Chef Jeff Neumeier.
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In Julie Higgins’ art, the spiritual is made tangible through the use of vibrant, tactile pastels, voluptuous figures and fertile landscapes. Julie was the 2011 Winesong Artist of the Year, and her connection with the earth as a life source coalesces into mellifluous women both offering and calling forth elemental forces. Higgins lives on the Mendocino Coast, and hangs several much-anticipated shows throughout wine country annually. Her work has been exhibited in numerous galleries and museums, and in private collections nationwide.
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Watch the sunsets while enjoying your Julie Higgins painted 9L bottle of 2009 Barra Petite Sirah. A limited production with only 400 cases, this wine is entirely Mendocino Petite Sirah produced from organically farmed estate fruit. Violets, black plum and vanilla jump from the nose, and cherry and raspberry dominate the palate. If you plan to drink it now, decant it for an hour and it will show you all of its many charms. If you are patient, lay it down for a decade.
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Martha & Charlie Barra are offering three nights on the Mendocino Coast at their home Marefina and guesthouse Marebello. The property is located just north of the Botanical Gardens in Fort Bragg. Winning bidder and five guests will enjoy three bedrooms and four baths, a gourmet kitchen, hot tub, privacy and lots of wild life, all located on a bluff overlooking the Pacific Ocean.
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Duckhorn Cabernet Sauvignon Vertical, 1983-2000 A Donation From: Dr. Ron & Sheila Light
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This Lot Includes: Vertical of Duckhorn Vineyards Cabernet Sauvignon, Napa Valley: 1983-2000 You read it right—this is an 18-bottle vertical of Duckhorn Vineyards Cabernet Sauvignon. Dr. Light acquired all vintages directly from the winery, and the bottles have not been moved since they were cellared. Dr. Light could write the book on how to properly cellar wines, and his personal cellar being perfectly temperature and humidity controlled. Both winemaker Tom Rinaldi and owner Dan Duckhorn are longtime friends of the Lights. Co-founded by Dan and Margaret Duckhorn in 1976, Duckhorn Vineyards has spent more than 30 years establishing itself as one of North America’s premier producers of Bordeaux varietal wines. From its modest inaugural vintage of 800 cases of Cabernet Sauvignon and 800 cases of Merlot in 1978, to its addition of Sauvignon Blanc in 1982, Duckhorn Vineyards has crafted a tradition of quality and excellence that continues today. Bringing together fruit from Estate vineyards and top independent growers, Duckhorn Cabernet embodies the flavorful complexity of Napa Valley winegrowing, while offering a seamless balance between fruit, oak and tannins. To add nuance to classic Cabernet elements of currant, cherry and plum, the blend also includes Merlot, yielding a layered wine that is approachable in its youth, yet worthy of cellaring.
Opening Bid: $1,000
A Day With Wine Legend, David Ramey
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A Donation From: David and Carla Ramey, Ramey Wine Cellars This Lot Includes: VIP Tasting led by David Ramey Lunch by Winery Chef Paul Smith, paired with Magnums of Ramey Wines
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Opening Bid: $500
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Insider Information: For eight (8) guests Expires September 1, 2015 Mutually convenient date
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Spoiler alert! They know Dave Ramey’s favorite wines are 1989 Bordeaux.
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David is the Chairman Emeritus of the Family Winemakers of California, and Auction Co-Chair, Joe Harbison is the current Chairman of the Family Winemakers of California Board. If the date is correct, Joe and Pat will join in the festivities and bring a surprise or two!
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Your lunch with the winery chef, Paul Smith, will take place amidst the natural charm of Healdsburg at the Ramey Winery. David will lead a tasting of his wines exhibiting the attention to detail, philosophy rooted in traditional methods and demonstrating that life is for the living, wine is for sharing and harmony is essential to both. Ramey sources fruit for the red wines from Napa – Hudson, Hyde and Pedregal vineyards; the white wines are from Sonoma – Cole Creek, Platt, Ritchie Westside and Woolsey Road Vineyards. All the wines are handcrafted with great balance and richness.
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David Ramey (who earned a Masters of Science in Oenology from UC Davis – with a lab named after him) is one of the foremost winemakers and sought after consultants in Northern California. David and his wife, Carla, founded Ramey Wine Cellars in 1996 after creating benchmark wines for the likes of Dominus, Rudd, Matanzas Creek and Chalk Hill. David’s Cabernets, Chardonnays and Syrahs have been critically acclaimed and award winners for years.
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A Case of Sublime French Burgundy A Donation From: Meredythe & Clayt Daley, Jr.
This Lot Includes: 1990 Gevrey-Chambertin - Les Corbeaux - Denis Bachelet 1995 Gevrey-Chambertin - Les Corbeaux - Denis Bachelet 1996 Gevrey-Chambertin - Les Corbeaux - Denis Bachelet 1999 Gevrey-Chambertin - Les Corbeaux - Denis Bachelet 2002 Gevrey-Chambertin - Les Corbeaux - Denis Bachelet 2003 Gevrey-Chambertin - Les Corbeaux - Denis Bachelet 2004 Gevrey-Chambertin - Les Corbeaux - Denis Bachelet 2007 Gevrey-Chambertin - Les Corbeaux - Denis Bachelet 1990 Volnay - Les Mitans - Hubert de Montille 1995 Volnay - Les Mitans - Hubert de Montille 1990 Volnay - Les Taillepieds - Hubert de Montille 1995 Pommard - Les Rugiens - Hubert de Montille Chambertin is a magic name in Burgundy and its red wines were made famous long before they became the favorite tipple of Napolean. Les Corbeaux is a Premier Cru climate within the Gevrey-Chambertin appellation just south of Dijon. The vineyard is at the very northern end of the Gevrey-Chambertin Grand Cru Hill. Denis Bachelet makes outstanding wines in great vintages. He is known as a perfectionist and his tiny domaine is a one-man show with all hand-bottled and non-filtered wines. His wines are noted for being feminine, lush and offering seamless finesse. The Volnays from Hubert de Montille rank “among Volnay’s purest and finest,” says Clive Coates, noted Burgundy expert, who described the 1990 Les Mitans as “rich and concentrated, but sturdy.” The 1995 Pommard “les Rugiens” is also a rich, powerful wine that “is a more backwards and reticent wine, but will evolve in the cellar in a most rewarding way. It is easy to see why this has the reputation as the finest vineyard in Pommard.” With Burgundy, vintages are highly variable, but the Daleys have cherry picked outstanding examples from some of the finest Burgundy vintages in recent memory. And every bottle here will amply demonstrate how well French Burgundy can age if properly cellared.
Opening Bid: $800
Stay for a Ledford/Greenwood Dinner Party for Four on Saturday, February 7, 2015 A Donation From: Allan Green, Greenwood Ridge Vineyards, Ledford House Restaurant, Vacasa, Artist Janis Porter
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Opening Bid: $500
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Insider Information: Dinner For four (4) guests Dinner Party is on Saturday, February 7, 2015 Vacasa house for up to eight (8) guests Vacasa black out dates: Memorial Day & Labor Day weekends / Fourth of July / Thanksgiving & Christmas Vacasa house expires September 1, 2015
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Janis Porter is a Mendocino watercolor artist with a style truly her own. For this ‘coastal’ experience, she donates a piece entitled “Coastal Inlet.” Janis studied at the University of California at Berkeley, and after a lifetime interest in art, she began painting watercolors in 1998. She has studied with some noted artists, including Betty Saarni, Nancy Collins and Patricia Osborne. She joined the California Watercolor Association and began exhibiting her work in 1999.
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Vacasa generously donates a two-night stay in their “Sundance” Mendocino vacation rental. With a sprawling green lawn, a long veranda, and a flat fenced horse pasture, this charismatic country cottage is reminiscent of a Montana ranch. Surrounded by tall pines and California’s signature redwoods, Sundance is the picture-perfect home for any vacation! Sundance features a flat screen television, internet, cable and more.
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Owners Tony & Lisa Geer of the Ledford House Restaurant return with their always popular multi-course dinner party for four at their gorgeous ocean front restaurant in collaboration with winemaker Allan Green of Greenwood Ridge Vineyards. Their menu is based around their herb gardens, Lisa’s cuisine, Tony’s breads, local farms and wonderful local wines. Since 1980, Allan Green of Greenwood Ridge Vineyards has developed a reputation for producing award-winning estate bottled Pinot Noir, Merlot, Cabernet Sauvignon, White Riesling and Late Harvest White Riesling. Solar powered since 2005, Greenwood Ridge Vineyards has been named one of America’s top 30 wineries by Wine and Spirits Magazine and receives Best of Show awards at major wine competitions.
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This Lot Includes: Multi-course dinner at the Ledford House with winemaker Allan Green Paired with the wines of Greenwood Ridge Vineyards Winesong 25th Anniversary commemorative box 2012 Greenwood Ridge Estate Bottled White Riesling, Mendocino Ridge 2012 Greenwood Ridge Estate Bottled Pinot Noir, Mendocino Ridge Two Greenwood Ridge “Dragon” etched wine glasses Two-night stay at Vacasa’s “Sundance” house “Coastal Inlet” by Janis Porter, watercolor, signed by artist, 31” X 38”
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Super Bowl 2016!
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A Donation From: Donté R. Young – FinMarc Group
This Lot Includes: Two Tickets—Super Bowl 50 (2016) at Levi’s Stadium, Santa Clara NFL VIP Experience the 50th Anniversary of the Super Bowl, Autographed Football by 5 time Pro-Bowl, former Dallas Cowboy Andre Gurode VIP Dinner at Michael Mina’s Bourbon Steak & Pub Super Bowl 50! Eighteen…twenty-six…Omaha…Omaha…hike, hike! Be at the center of history with tickets and a VIP Experience that Lombardi himself would envy! The 50th edition of the Super Bowl is scheduled for February 7, 2016 at the new Levi’s Stadium in Santa Clara, California, the home stadium of the San Francisco 49ers. This will be the first Super Bowl held in the San Francisco Bay Area since Super Bowl XIX in January 1985. Dubbed the Golden Super because it will be played in the Golden State, held in the home stadium of the 49ers, and because the 50th is traditionally the “golden anniversary.” Enjoy an art collection showcasing the storied history of the 49ers franchise and Private Dinner Experience at Michael Mina’s Bourbon Steak and Pub. With a spectacular VIP Experience added to those Super Bowl Tickets, you’ve got an experience of a lifetime! Insider Information: For two (2) guests Super Bowl 50 scheduled for February 7, 2016 Reservations required for dinner at Michael Mina’s Bourbon Steak & Pub
Opening Bid: $800
Days of Wine and Decoupage A Donation From: The Wine Road, Bottle Artist Kristin Otwell, Stephen & Walker Trust
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Opening Bid: $500
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Insider Information: Lodging based on availability Lodging expires September 30, 2015 Moshin Vineyards Winery for two (2) guests Williamson Wines Tasting for up to four (4) guests Dutton-Goldfield Winery Tasting for up to six (6) guests
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And…even more wine! It’s art in and on a 6L bottle. Stephen & Walker Trust, an artisanal family-owned winery in Healdsburg, fills this bottle with their 2012 Dry Creek Zinfandel—a “Gold Medal Best of Class,” and a “Best of Region of Sonoma County.” On the bottle is “Decoupage” by Winesong bottle artist Kristin Otwell, featuring gorgeous pink rhododendrons. Kristin received her BA in fine arts from Oakland’s Mills College, and studied biological illustration at UC Berkeley. Her professional career began with a botanical watercolors showing at The nature Company in Berkeley, and later a showing at the Oakland Museum and the Santa Barbara Museum of Natural History. She helped found Partners Gallery and launch Art Explorers – a program that serves artists with disabilities – where she teaches and is a co-director.
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Dutton-Goldfield Winery offers a VIP Tasting of delectable wines. DuttonGoldfield includes some of their most coveted single vineyard wines. Take home a magnum of the 2011 Pinot Noir from Dutton Goldfield Angel Camp Vineyard plus a case of Old World Winery wines from Russian River Valley.
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Sample Sonoma County Wines with this wine packed lot, starting with an overnight in Moshin Vineyards’ charming Guest Suite! Located along Russian River, Moshin is known for their large selection of Pinot Noir (a.k.a. “range of Moshin”). Williamson Wines offers a fun and fantastic Legacy Tasting that includes a six course food pairing of appetizer courses. You may hear “Good day Mate!” from husband and wife owners Bill and Dawn Williamson—Australians who have found a new home in Sonoma where they’re creating amazing wines!
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This Lot Includes: Overnight lodging Moshin Vineyards Winery Tour & Tasting at Moshin Vineyards Winery Legacy Tasting at Williamson Wines 2011 Dutton-Goldfield Angel Camp Winery Pinot Noir, Magnum VIP Tasting at Dutton-Goldfield Winery One case: Old World Winery wines 2007 Fog Line Merlot/Syrah blend (4) 2008 Field Blend Zinfandel/Abouriou blend (4) 2009 Chardonnay (4) “Decoupage” by artist Kristin Otwell, 6L painted bottle, paper collage and acrylic 2012 Stephen & Walker Zinfandel Dry Creek Valley
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Two Days at the Lake
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A Donation From: Tallman Hotel, Brassfield Estate Winery, Shannon Ridge Family of Wines, Box Artist Lynne Prentice, Jeweler Walt Rush, Blue Wing Saloon
This Lot Includes: Two night stay at The Tallman Hotel Farm to Bottle Tour and Tasting at Brassfield Estate Winery Tour and Tasting at Shannon Ridge Ocean themed Wooden Artist box by Lynne Prentice, painted 6L 2010 Shannon Ridge Single Vineyard Cabernet Sauvignon, 6L, signed by Clay Shannon Jewelry by Walt Rush $50 Gift Certificate for Blue Wing Saloon Lake County is producing outstanding wines, and this package provides a fantastic opportunity to experience what it has to offer. This lot begins with a two-night stay for two at the truly unique Tallman Hotel in the heart of Upper Lake. The central feature of the Tallman Hotel is the main historic building. Downstairs is the parlor and reception area with a beautifully decorated dining room. Tallman features a sparkling and relaxing pool and spa, and facing the shady garden is the Blue Wing Saloon Restaurant. All guest rooms at the Tallman Hotel feature TV, DVD, refrigerator, high-speed internet, and a private patio or balcony. Next, enjoy a Farm-to-Bottle Tour and Tasting at the breathtaking Brassfield Estate, featuring all estate-grown Reserve wines paired with local artisan cheeses and chocolates. Located in the western section of High Valley at High Serenity Ranch, Brassfield’s microclimates make for challenging growing, and the resulting wines simply stand up to that challenge. Winesong supporters Shannon Ridge Family of Wines offer the winning bidder and three guests a personalized tour and tasting of the most beautiful vineyards in Lake County. High elevation at its best! Clay & Margarita Shannon, owners of this breathtaking slice of heaven have made an art of sustainable farming and are committed to preserving their land for future generations. They generously donate a 6L of their single vineyard Cabernet Sauvignon beautifully presented in a Lynne Prentice artist box. Box Artist Lynn Prentice was our Winesong’s 2007 Artist of the Year. She grew up in the Sacramento Valley, but spent many weekends trout fishing in the Sierras or camping along the northern pacific coast. She explains, “The inspiration for my painting comes to me in bits and pieces as I move throughout my day, and flows onto the canvas in the
same manner.” Lynne owns and operates Prentice Gallery, Fine Art & Custom Picture Framing, which represents many local artists, and provides other galleries, artists, and residents of Mendocino County with custom framing services.
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Along with Lynne’s artist box is a stunning piece of jewelry by Walt Rush. Walt has been creating and designing jewelry for over 30 years. Since Walt moved back to the coast he has been concentrating on unique jewelry and precious metal sculptures. Walt enjoys the outdoors and the beauty of the ocean, so he creates his jewelry with a more fluid and organic look like the rolling surf, crashing waves, driftwood and things of nature.
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Opening Bid: $500
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Insider Information: Expires September, 1, 2015 Tallman Hotel Stay: For two (2) guests Subject to availability; Blackout dates may apply Brassfield Tour and Tasting For six (6) guests Shannon Ridge Tour and Tasting For four (4) guests
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Sun Valley Wine Auction July 16-18, 2015 Premier Cru Patrons Package for Two
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A Donation From: Sun Valley Center for the Arts, Bill and Sharon Shubin, Greg Graziano, Monte Volpe Montepulciano, Judith Ann Burton, Husch Vineyards, Bottle Artist Bob Rhoades This Lot Includes: 3 Nights Lodging Sun Valley Wine Auction’s Premier Cru Patrons Package Dinner with the vintners Wine Auction Gala Early Access to Vine & Dine Artist bottle by Judith Ann Burton, 3L painted 1999 Monte Volpe Montepulciano, Mendocino, Copy of “Multi Media Artist” by Judith Ann Burton “Harvest Bounty” by Bob Rhoades, 6L painted bottle, oil 2010 Husch Vineyards Reserve Cabernet Sauvignon Idaho’s beautiful Sun Valley celebrates its 34th Annual Wine Auction on July 16-18, 2015. The Wine Auction Gala is legendary for its fabulous entertainment, stellar cuisine, special winery-hosted tables and impressive auction lots. Widely considered one of the preeminent charity wine auctions in the nation, this inspired chemistry makes for a truly memorable experience. Some of the most anticipated events of the weekend are the Vintner Dinners. These intimate and distinctive dinners take place in stunning private homes throughout the valley. Renowned winemakers offer their cellar gems and join forces with acclaimed chefs, who prepare outstanding multi-course meals, perfectly matched with select wines. The weekend extravaganza culminates with the Vine & Dine event—a lawn party with more than 100 wineries and tasty tapas plates prepared by gifted local chefs. Cap off the evening with live music and dancing. A three-night stay in downtown Ketchum is graciously provided by long time Winesong family members Bill and Sharon Shubin. Adjacent to Sun Valley, Ketchum is a bustling resort town flanked by the Big Wood River and shadowed by Bald Mountain. Enjoy the clear air, mountain town charm, and plethora of activities. Since Sun Valley is all about the arts, this lot adds a Mendocino artistic package. If there is any winemaker who can be described as an artist, it is Greg Graziano. Greg Graziano’s double magnum of Montepulciano was hand-painted by his mother-in-law, Judith Ann Burton, an accomplished artist. They have added a copy of her book, titled
“Judith Ann Burton – Multi Media Artist.” Since Judith Ann Burton’s retirement from education she has dedicated herself to the pursuit of art. Judith has received awards in exhibitions and is in the permanent collection of the California State Capitol Building, The Merced Multicultural Art Center, Domino’s Pizza headquarters, the Sierra Point Building in Merced, and ColorPress of Merced.
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Opening Bid: $500
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Insider Information: For two (2) guests Sun Valley Wine Auction: July 16-18, 2015
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Husch Vineyards is a small, family-owned and operated winery. It is the oldest winery in the Anderson Valley appellation. The vines struggle in this setting, resulting in low yields of grapes with exceptional flavor. 2010 was a long growing season, which led to extended hang time for their Cabernet Sauvignon. The 2010 Cabernet Sauvignon offers bold flavors of ripe red and black fruits with softer tones of mocha, earth, and all spice. Texturally the wine is bright, rich, round, and mouth filling, offering a long and concentrated finish.
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Artist Bob Rhoades paints a six-liter artist bottle entitled “Harvest Bounty,” filled with Husch Vineyards 2010 Reserve Cabernet Sauvignon. Bob received his bachelor’s degree from Duke University and his Masters of Fine Arts from the University of New Mexico, later serving as the Art Department Coordinator for Mendocino Coasts’ College of the Redwoods. His work has long been inspired by travel especially to Asia where he studied print making and papermaking. His work can currently be seen at the Matsumoto Museum in Japan and locally at the Stanford Inn and Odd Fellows Hall.
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Four Quintessential Proprietary Wines A Donation From: Meredythe & Clayt Daley, Jr., Michael Tyers, Box Artist Karen Bowers
This Lot Includes: 1994 Viader, Proprietary Red Wine, Napa 1995 Viader, Proprietary Red Wine, Napa 1996 Viader, Proprietary Red Wine, Napa 1997 Viader, Proprietary Red Wine, Napa 1993 Dalla Valle, Proprietary Red, Napa 1994 Dalla Valle, Proprietary Red, Napa 1995 Dalla Valle, Proprietary Red, Napa 1997 Dalla Valle, Proprietary Red, Napa 1992 Pahlmeyer, Proprietary Red, Napa 1994 Pahlmeyer, Proprietary Red, Napa 1994 Pahlmeyer, Merlot, Napa 1995 Pahlmeyer, Merlot, Napa “Sun Day” by Karen Bowers, 6 bottle box, water media on arches paper Six bottle vertical: 2004 – 2009 Quintessa, Napa Valley About Viader, Parker notes “the wines from this superbly situated hillside vineyard on the lower slopes of Howell Mountain are going from strength to strength. Proprietor Delia Viader believes in blending these wines with a relatively high percentage of Cabernet Franc. In most vintages, the proportion of Cabernet Franc to Cabernet Sauvignon is close to 50%, with the balance Cabernet Sauvignon. Improvements noticeable in both the 1995 and 1996 (and for that matter that 1994) have included richer mid-palates, and less aggressive oak and acidity.” Dalla Valle Vineyards overlooks the Napa Valley floor from a hillside terrace 400 feet above the Silverado Trail in Oakville. Since Gustav and Naoko Dalla Valle purchased the property in 1982 and began planting vines, this exceptional acreage has continually distinguished itself as the ideal site for producing some of the world’s finest wines. Its proprietary Red, the jewel in the crown, originates in the tiny Maya parcel. Aged in primarily new French oak, Maya showcases the site’s exceptional Cabernet Franc; it is graceful and alluring with an unmistakable pedigree. Fewer than 500 cases are produced each year. The Pahlmeyer wines in the 1990s were under the guidance of the iconic consulting enologist, Helen Turley, and were among the highest rated wines of the entire decade. The 1994 Merlot was a 95-point wine that Parker noted was “one of the finest I have ever tasted from California.”
“The 1994 Pahlmeyer Proprietary Red Wine exhibits a purple/ black color, as well as sweet, integrated tannin, a gorgeous blackcurrant, toast, tar, and licorice-scented nose, fabulous texture, and a 35-45 second finish. The 1994 may be slightly sweeter in the mid-palate than the 1995, but the differences are negligible. The abundant tannin is mostly concealed by the wine’s wealth of fruit, glycerin, and alcohol. This wine should drink well from the late nineties through the first two decades of the next century. Very impressive!”
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60
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live auction
Opening Bid: $800
2014
The Quintessa is beautifully presented in a six bottle artist box by Karen Bowers, entitled “Sun Day.” Karen’s repertoire has evolved to include mixed media, but all paints she uses are water-soluble. Karen’s work has been exhibited at the William Zimmer Gallery, Artists Cooperative of Mendocino, local art centers, California College of the Arts, California Oak Foundation, California Wildlife Foundation and Yosemite Museum Gallery. Her paintings have earned national and local awards.
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The vertical of Quintessa is donated by Michael Tyers who has been another generous, longtime Winesong supporter. In 2002, Valeria and Agustin Huneeus’ dream of the Quintessential Wine Estate, one vineyard that produces one singular estate wine, was realized with the opening of the winery at Quintessa. Quintessa is truly a “winemaker’s winery.” The design facilitates a gravity-flow process and a state-ofthe-art winery specifically tailored with fermenters and tanks sized to match the diverse blocks in the Quintessa vineyard.
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lot 60
lot
The Napa Valley:Up Close and Personal
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2014
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live auction
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lot 61
61
A Donation From: Chappellet Vineyard, Herb Lamb Vineyards, Falcor Winery, Fred & Cathy Beringer, Dove Hill, Frank Family Vineyards
This Lot Includes: VIP Tour, tasting, and dinner at Dove Hill A Four X Four Tour of the Chappellet Estate on Pritchard Hill followed by a picnic lunch and wine tasting Four magnums: 2012 Chappellet Signature Cabernet Sauvignon VIP Tasting at Herb Lamb Tasting Room Private Lunch in the Salon and barrel tasting Falcor Winery 2006-2008 vertical Falcor Winery, H Block Cabernet Sauvignon, Napa 2008-2010 vertical of magnums, Frank Family Vineyards Cabernet Sauvignon, Rutherford Reserve, Napa Valley Since being founded by Donn and Molly in 1967, Chappellet has earned acclaim championing the robust power and complexity of wines crafted from mountain grapes. At the same time, Chappellet has helped to establish Pritchard Hill as one of California’s most revered winegrowing sites. To honor the mountain’s rich, expressive character, the winemaking team focuses on creating extraordinary, age-worthy Cabernet Sauvignons that embody the intensity and finesse of fruit from Pritchard Hill. The Chappellet family looks forward to your visit. Each couple will receive a magnum of the 2012 Chappellet Signature Selection Cabernet. At we celebrate the 30th, we want to acknowledge that Cathy and Fred Beringer were key players in the launch of Winesong in the mid-1980s and have been supporters ever since. After his family sold the historic Beringer Vineyards founded in 1876, Fred went on to develop the finest wine shop in Napa, the St. Helena Wine Company. Having turned that over to their children, Fred and Cathy moved on to their Dove Hill Vineyard located within the Pope Valley appellation of Napa Valley. The Beringer home and vineyard sit above Dollarhide Road on a hill overlooking St. Supery’s Dollarhide Vineyard. Their 360˚ view includes pasture lands and neighboring vineyards. The vineyard is a 1/2 acre of Cabernet planted to several clones. In this lot, Cathy and Fred are offering dinner for six at their private home and Dove Hill Vineyard. As Cathy explains, “Dinner will be prepared by our favorite two private chefs and will begin with a visit to the vineyard right outside the door accompanied by appetizers and cocktails. Dinner and dessert will follow. Dove Hill wines will be served plus some special ones from the Beringer’s own cellar.” Herb Lamb Vineyards are located on a secluded hillside growing
region on mountain slopes just below the Howell Mountain appellation. From their vineyards you have spectacular views overlooking mostly rural hillsides far below and in the distance. In 1987 Herb and Jennifer Lamb purchased this tiny 7+ acre piece of property with the intention of growing grapes here.
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61
Falcor has an intimate winery and beautiful tasting salon in Southern Napa Valley; located just down the street from the Napa Grape Crusher statue and the Meritage Resort. Falcor is offering a private lunch in its VIP Salon for six followed by a barrel tasting with the winemaker. Falcor is also offering a 3 vintage vertical of its award winning H Block Cabernet from the Pritchard Hill region.
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live auction
Opening Bid: $800
2014
Insider Information: Dove Hill Tour/Tasting/Dinner for six (6) guests Chappellet Estate Lunch/Tour/Tasting for four (4) couples/eight (8) guests Herb Lamb tasting for six (6) guests Falcor lunch/tasting for six (6) guests Mutually agreed upon date
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In the late 80s, Rich Frank, a long-time Disney executive, couldn’t find the time to get away for long vacations. Soon he started coming to Napa on weekends, realizing it was only a short plane flight away from Los Angeles. In 1990, he purchased a home in the eastern hills of Napa in Rutherford. Two years later, in 1992, Rich bought the Kornell Champagne Cellars on the site of historic Larkmead Winery.
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lot 61
lot
A Donation From: Sally Ottoson, Pacific Star, Box Artist Joe DuVivier, Terry and Mary McKay, Chef Peg Davis
This Lot Includes: 1996 Château Duhart-Milon, Pauillac, Magnum 1998 Château Duhart-Milon, Pauillac, Magnum 2000 Château Duhart-Milon, Pauillac (6) 2002 Château Duhart-Milon, Pauillac (3) “Evening Star” by Joe DuVivier, 6 bottle artist box, oil on panel 2003 Pacific Star Charbera - one-of-a-kind blend of 50% Charbono/ 50% Barbera, Mendocino 2005 Pacific Star Dad’s Daily Red - our signature blend of Petite Sirah, Charbono & Carignane, Mendocino 2001 Pacific Star Petite Sirah - still lively and true, Mendocino 2009 Pacific Star Petite Sirah, perfect now but will age gracefully 2007 Pacific Star Charbono - Only 90 acres remain in the world, a lovely example of this forgotten grape 2009 Pacific Star Charbono – “Drink now or hold for another 10 years - and enjoy with a great meal!” 1978 Chateau Montelena Centennial Cabernet Sauvignon (2) 1979 Chateau Montelena Cabernet Sauvignon (2) 1980 Chateau Montelena Cabernet Sauvignon (2) 1981 Chateau Montelena Cabernet Sauvignon (2) 1982 Chateau Montelena Cabernet Sauvignon 1984 Chateau Montelena Zinfandel 1980 Heitz Martha’s Vineyard Cabernet Sauvignon, bottle #8186 1994 Sterling Cabernet Sauvignon
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2014
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live auction
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lot 62
62
Giving Back to the Community: Raiding the Cellars
Last year, a day after settling in as new residents on the Coast, Terry and Mary McKay, visited the Hospital and asked how could they, as wine lovers, help support the hospital. And like the others in this lot, they dug down deep into their personal cellars. This year, they graciously donated the two rare magnums and special vintages of Chateau Duhart-Milon. Brewery Gulch’s Chef Peg Davis also donates an incredible selection from her private cellar of Cabernet Sauvignon, and an ’84 Estate Zin from Chateau Montelena (considered one of Montelena’s best Zinfandels ever). Peg wanted to donate a significant lot to Winesong because the hospital provided excellent care for her mother for many years before she passed away. Peg worked the crush at Chateau Montelena in 1985. The influence and access afforded by Jim Barrett at Chateau Montelena fueled Peg’s interest in wine and shortly after she helped Pat Kuleto open Kuletos
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in San Francisco, she began to purchase wine. Of note is the ‘78 Heitz, bottle #8186, and the ‘78 Chateau Montelena Cabernet was the winery’s first from the estate vineyard.
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62
Built in 1988, Pacific Star has been the only winery right on the edge of the coast of California, enjoying an incredibly scenic view and producing wines from Mendocino’s finest vineyards. Owner Sally Ottoson dug deep into her personal cellar to select “six of my favorite wines from the past and offered in perfect condition.” She has been donating her special wines over the lifespan of Winesong.
2014
Opening Bid: $500
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To complete the lot, Artist Joe DuVivier painted this beautiful image of Sally’s winery along the coast in Westport. Joe DuVivier has been working in oils since 1985, and enjoys the range, immediacy and flexibility of the medium. He works directly from his subjects, without using photographs. Currently Joe DuVivier’s paintings are on display at the Edgewater Gallery and at the Artists’ Cooperative of Mendocino.
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live auction •
lot 62
conditions of purchase:
the Silent Auction
The Silent Auction will open at 10:30 am and will begin closing at 2:30 pm. Super Silent Auction: These are items that would normally be offered in the Live Auction, but due to time limitations and our need to limit the number of lots, were moved into the Super Silent. The closing times will be as follows: Section One: 2:30pm Section Two: 3:00pm Section Three: 3:30pm Section Four: 4:00pm Winesong Bidding Forms require minimum bid increase of $20 for each lot. In the event of a tie or a dispute, a Winesong representative will resolve the tie or dispute by a random system. However, it is a well-established scientific fact that all random systems available favor the calm, polite, nonaggressive personality. Each lot is offered “As Is.� What you see before you, not what is written in the catalog, is what you are bidding on. The successful bidder is responsible for removing all lots purchased at the end of the Live Auction.
welcome to the silent auctions
winesong art salon
Commemorating our 30th year
In commemoration of our 30th year, we celebrate the artistic heritage of North Coast Artists. The Art Salon is devoted to showcasing the dedicated artists that have contributed their creative talent and valuable time in support of the Mendocino Coast District Hospital. Nestled in the heart of the Silent Auction Tent, you will find myriad treasures for your bidding pleasure. The Art Salon is the must-see destination of your Winesong experience. We encourage you to come meet the artists and enjoy the artisan confections of Flying Noir Chocolates. It’s the perfect opportunity to take home your own artistic treasure. Participating Artists (as of catalog printing): Masako Arita
Anne Kessler
Anne Beck
Ron LeValley
Joe Bernard
Suzi Long
John Birchard
Jennifer Lorton
Doug Browe
Keith Middlesworth
Carolyn Carleton Browe
Alexis Moyer
Michael Brown
Laura Pope
Tim Carmody
Janis Porter
Russ Christoff
Paul Reiber
Meg Courney
Linda Shearin
Dana Driver
Rhoda Teplow
Embraceable Jewels
Vern Anderson
Frances Casey
Wood Joint Studio
Edward Gordon Sev Ickes Mariko Irie
super silent auction
lot 501 Winesong Artist of the Year, Lowell Herrero
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2014
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super silent auction
A Donation From: Lowell Herrero This Lot Includes: “The Waiter” by Lowell Herrero, mounted and framed giclee Selection of Olive Oil from the Herrero Estate Lowell Herrero’s paintings project the irrepressible joie de vivre of an artist who truly knows how to live. Equally impressive to his body of work is Lowell’s dedication to supporting Winesong and the Mendocino Coast District Hospital. Lowell and Janet Herrero first discovered Winesong and the Mendocino Coast by way of a friend’s invitation to attend the event. Reminding them of the beloved New England coast where they were married, Lowell and Janet decided to begin an annual sojourn to Mendocino, which they affectionately refer to as their “local New England home.”
Opening Bid: $200
lot 502 Must Wear White in Palm Beach, Florida A Donation From: Boys and Girls Club of Palm Beach County, Ralphine Ippoliti
super silent auction
Opening Bid: $300
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Insider Information: Palm Beach Hibiscus Bed & Breakfast For two (2) guest/one (1) couple Barefoot on the Beach For four (4) guests | Friday evening, April 17, 2015 Trump International Golf Club For four (4) guests | Restrictions apply Entitled play after 12 pm Monday through Thursday.
2014
This Palm Beach extravaganza begins when you and a guest check into the charming Palm Beach Hibiscus. This boutique bed and breakfast offers elegant one-bedroom accommodations in the heart of downtown West Palm Beach—a short stroll to movie theaters, restaurants, nightclubs, shopping, and art galleries. Each morning you’ll enjoy an elegant breakfast at the Hibiscus House served by the pool or in the formal dining room. On Friday night join in the fun at the 14th Annual Barefoot on the Beach, an incredible ‘wear all white’ party hosted at the historic Breakers Hotel. This fabulous event includes world-class food, unlimited drinks and live music. The event also includes an amazing auction benefiting the Boy’s & Girl’s Club of Palm Beach County. Bring three guests and enjoy a day of golf at Trump International Golf Club, replete with hills that contrast with Florida’s level terrain, landscaped vistas, bunkers and incredible water features. Just five minutes from the beaches of the Atlantic Ocean, Trump International is rated as “the #1 course in the state of Florida.” We thought Jeweler/artist Ralphine Ippoliti’s jewelry the perfect fit for this Florida package. The sea nymphs play with the sea horse that sits on the box in the surf. The sea horse is called Amore and the nymphs are Bella and Roma. Amore is made from polymer clay and his sea foam bed was an unexpected surprise when the glue hit the sand! The necklace is over 2 oz. of fine silver in Precious Metal Clay. The top crown is Karan Hill Tribe Silver (KHTS) from Thailand. The larger beads are dyed jasper while the smaller beads are rubies, emeralds and sapphires. The closure is sterling silver with peyote stitch work and a silk tassel. The earrings feature the same beads and KHTS, plus Sterling silver wire. The fabric on the box is from Exuma, Bahamas.
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This Lot Includes: Three night stay at Palm Beach Hibiscus Bed & Breakfast Tickets to ‘Barefoot on the Beach’ – Friday April 17, 2015 Golf at Trump International Golf Club Rocco’s Taco’s Gift Certificate Four passes to the Norton Museum of Art Original, hand-crafted necklace and earrings by Ralphine Ippoliti
lot 503 Winemaker for a Day: Blend your own bottle at Brutocao
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2014
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super silent auction
A Donation From: Brutocao Family Vineyards This Lot Includes: 3L Bottle of your own Brutocao Wine Blend Lunch at Brutocao Be a winemaker for a day and join Brutocao as they blend four of their estate wines, and enjoy a lunch as well! Brutocao Cellars’ roots go back four generations. When the Brutocao family came to the New World and married into the Bliss family of farmers, it was only natural that they would combine their passions and become grape growers and winemakers. Today, the family still blends their Italian heritage with their rural agricultural lifestyle to make some of California’s finest wines. Insider Information: For four (4) guests Expires June 1, 2015 Subject to availability
Opening Bid: $60
lot 504 Carol Shelton Tour, Tasting and Wines A Donation From: Carol Shelton Wines This Lot Includes: Tasting and tour at Carol Shelton Wines 2009 Carol Shelton Wines Wild Thing Zin, Magnum 2010 Carol Shelton Wines Wild Thing Zin, Magnum 2012 Carol Shelton Wines Wild Thing Zin, 750ml 2013 Carol Shelton Wines Wild Thing Rose, 750ml Carol Shelton is widely cited as the most awarded winemaker in the United States. She has won countless medals for her wines and has been honored as Winemaker of the Year numerous times. After years of working with some of the industry’s top winemakers and wineries, Carol continues to win awards and accolades for premium Zinfandels. Insider Information: For six (6) guests No expiration date Subject to availability
Opening Bid: $60
lot 505 Kendall-Jackson Stature A Donation From: George & Denise Rose This Lot Includes: Three bottles: 1999 Kendall-Jackson Limited Release Napa Valley Stature Framed Poster of the Kendall-Jackson Tasting Room 20”x 32” Framed K-J Highland Estate Camelot Vineyard Promotional Poster
Opening Bid: $60
Opening Bid: $100
lot 507 The Best of Kosta Browne A Donation From: George & Denise Rose This Lot Includes: 2011 Kosta Brown Pinot Noir, Sonoma Coast 2011 Kosta Brown Pinot Noir, Santa Lucia Highlands 2011 Kosta Brown Pinot Noir, Russian River Valley 2008 Kosta Brown Amber Ridge Vineyard Pinot Noir, Russian River Valley
Opening Bid: $100
super silent auction
Linholme Vineyards grows fruit for Kendall Jackson Winery, and produces its own fantastic unfiltered olive oil. The case of ’06 they offer for this lot is made by winemaker and Mendocino County mainstay, Greg Graziano, using Mendocino County fruit.
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This Lot Includes: One case: 2014 Linholme Vineyards Estate Extra Virgin Olive Oil, Tuscan Varietals, Redwood Valley, Unfiltered, 375ml One case: 2006 Linholme Vineyards Cabernet Sauvignon
2014
A Donation From: Linholme Vineyards
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lot 506
lot 508 Rodney Strong Sonoma County Cabernet Sauvignon
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2014
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super silent auction
A Donation From: George & Denise Rose This Lot Includes: Three bottles: 2011 Rodney Strong Sonoma County Cabernet Sauvignon 30”x 20” Framed 1992 Sonoma County Harvest Fair Poster
Opening Bid: $40
lot 509 J Vineyards & Winery Misterra A Donation From: George & Denise Rose This Lot Includes: Three bottles: 2012 J Vineyards & Winery Russian River Valley “Misterra”
Opening Bid: $40
lot 510 A Jackson Family of Wines A Donation From: Jackson Family Wines This Lot Includes: 2012 Kendall Jackson, Jackson Estate Outland Ridge Pinot Noir, Magnum One case: Stonestreet Monument Ridge Cabernet Sauvignon, Alexander Valley KJ’s estate vineyards include 10,545 acres throughout the cool California coastal regions, where their vineyards sit atop mountains, ridges, hillsides and benchlands. From these breathtakingly beautiful sites, their winemakers draw a rich palette of aromas and flavors to handcraft wines of exceptional depth and complexity. Jackson Family’s Stonestreet is the preeminent mountain winery in Sonoma County. The cornerstone of this respected producer is the Alexander Mountain Estate. Defined by its high elevations, volcanic soils and cool maritime breezes, this grand estate offers a multitude of winegrowing conditions.
Opening Bid: $100
lot 511 A Masút in a Bottle A Donation From: Bottle Artist Sandy Oppenheimer, Masút Vineyards This Lot Includes: “Paper Collaged Raven” by Sandy Oppenheimer, 3L painted bottle 2012 Masút Estate Pinot Noir
A Port Sampler A Donation From: George & Denise Rose This Lot Includes: 2005 Quinta do Vesuvio Vintage Port 1994 Cockburn’s Late Bottled “Anno” Vintage Port 1995 Cockburn’s Quinta Dos Canais Vintage Port 1998 Cockburn’s Quinta Dos Canais Vintage Port
Opening Bid: $40
super silent auction
lot 512
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Opening Bid: $200
2014
Masút Pinot Noir is created by the next generation of Fetzers. Ben and Jake, sons of Bobby and Sheila Fetzer, who all grew up on the Home Ranch, a property developed by grandparents Barney and Kathleen Fetzer with the help of their 11 children. Jake and Ben developed a deep respect for the land and the life it supports. Their flagship Pinot Noir showcases the elegant, dark, rich fruit and mineral flavors that are so distinctive of their estate vineyard.
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Sandy Oppenheimer is a self-taught artist who “paints with paper” in an intuitive and playful manner. She first started creating her collages while living in Italy in the village of Pietrasanta. While living there she became part of a thriving international enclave of artists living in the heart of the mountains of carrera marble. Painting became her medium, but eventually she found her way to collage.
lot 513 Private Tour & Tasting plus 3L Far Niente
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2014
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super silent auction
A Donation From: Far Niente This Lot Includes: 2012 Far Niente Chardonnay, Napa Valley, 3L Private Tour & Tasting at Far Niente Far Niente is consistently recognized as a benchmark producer of Napa Valley Chardonnay. The winning bidder and three guests will be treated to a walk through the historic winery, caves, and gardens, followed by a seated, guided wine tasting of five wines and paired cheeses. Insider Information: For four (4) guests No expiration date Subject to availability Please call at least four weeks in advance to schedule
Opening Bid: $100
lot 514 Historical Collection of Allied Domecq wines, USA A Donation From: George & Denise Rose This Lot Includes: 1999 Clos du Bois Alexander Valley Tempranillo 1995 Clos du Bois Alexander Valley Marlstone Vineyard Blend 1996 Clos du Bois Alexander Valley Marlstone 25th Anniversary Blend 1997 Clos du Bois Alexander Valley Marlstone Vineyard Blend 1995 Clos du Bois Briarcrest Vineyard Cabernet Sauvignon, Alexander Valley 1997 Clos du Bois Winemaker Reserve Cabernet Sauvignon, Alexander Valley 1997 Atlas Peak Vineyards “Reserve” Napa Valley Sangiovese 1997 Haywood Estate “Los Chamizal Vineyard” Sonoma Valley Zinfandel 1995 William Hill Winery Cabernet Sauvignon, Napa Valley 1996 G.H. Mumm Brut Millésimé Champagne, Reims, France
Opening Bid: $100
l ot 515 Historical Fetzer Vineyards, Mendocino County A Donation From: George & Denise Rose
lot 516 Wine Year ‘Wound
2014
Opening Bid: $50
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This Lot Includes: 1994 Fetzer Reserve “Usibelli Vineyard” Napa Valley Cabernet Sauvignon 1994 Fetzer “Toga Red” Napa Valley Cabernet Sauvignon (2) 1995 Fetzer “Atlanta Olympics” Commemorative Sundial Chardonnay (2) 1986 Fetzer Vineyards Reserve Sonoma County Cabernet Sauvignon (2) 1987 Fetzer Vineyards Barrel Select Cabernet Sauvignon in wood box, Magnum Fetzer Vineyards Promotional Poster (4)
A Donation From: The Wine Road
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This lot includes: Tickets to A Wine & Food Affair Tickets to Winter Wineland “Tasting Along the Wine Road” Cookbook Set Balletto Vineyards Zinfandel, Magnum Tasting at Balletto Vineyards Pech Merle, Alexander Valley, Merlot, Magnum Pech Merle, Alexander Valley, Merlot, 750ml Seven bottles of Zinfandel: 2007 Bradfort Mountain; 2011 Selby; 2009 Carol Shelton; 2011 Wilson; 2009 Robert Rue; 2009 J. Rickards; 2009 Harvest Moon
super silent auction
Discover the great tastes of Sonoma County wines at two fantastic events – A Wine & Food Affair, and Winter Wineland. This lot also includes a 3-book set of Wine Road cookbooks so that you can take the delicious tastes of Sonoma back home with you. And to go with all those fantastic recipes…wines from producers in Sonoma and a tasting for four at beautiful Balletto Vineyards and Winery. The Wine Road is an association of 200 wineries and 50 lodgings, representing Alexander, Dry Creek and Russian River Valleys in northern Sonoma County, CA. Insiders Information: Tickets for two (2) guests Wine & Food Affair Tickets: November 1–2, 2014 Winter Wineland Tickets: January 17–18, 2015 Balletto Vineyards tasting for four (4) guests
Opening Bid: $200
l ot 517 Down to Earth: A Selection of Sustainably Produced California Wines
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2014
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super silent auction
A Donation From: George & Denise Rose This Lot Includes: 2011 Etude Grace Benoist Ranch Carneros Pinot Noir 2009 J Vineyards & Winery Freestone Hill Vineyard Pinot Noir, Russian River Valley 2011 Navarro Vineyards Pinot Noir, Anderson Valley 2012 Clos La Chance Central Coast Meritage Blend 2011 Black Stallion Cabernet Sauvignon, Napa Valley 2013 Trinchero “Mary’s Vineyard” Sauvignon Blanc, Napa Valley 2011 Honig Cabernet Sauvignon, Napa Valley Copy of “Down To Earth, A Seasonal Tour of Sustainable Winegrowing in California,” signed by the photographer, George Rose
Opening Bid: $100
lot 518 Russian River Valley Pinot Noir Sampler A Donation From: George & Denise Rose This Lot Includes: 2010 J Vineyards & Winery “Nicole’s Vineyard” Pinot Noir, RRV 2011 HKG “North Bridge” Pinot Noir, RRV 2010 J Vineyards & Winery “Freestone Hill Vineyard” Pinot Noir, RRV 2008 Ancient Oak Cellars Pinot Noir, RRV 2010 Merry Edwards “Meredith Estate” Pinot Noir, RRV 2010 Joseph Jewell Pinot Noir, RRV
Opening Bid: $50
lot 519 Breggo Pinot Noirs A Donation From: Meredythe & Clayt Daley, Jr. This Lot Includes: 2007 Breggo Pinot Noir, Donnelly Creek Vineyard, Anderson Valley 2008 Breggo Pinot Noir, Donnelly Creek Vineyard, Anderson Valley 2009 Breggo Pinot Noir, Donnelly Creek Vineyard, Anderson Valley 2010 Breggo Pinot Noir, Donnelly Creek Vineyard, Anderson Valley
A Donation From: Meredythe & Clayt Daley, Jr. This Lot Includes: 1998 Bosquet des Papes, Chateauneuf-du-Pape, Maurice Boiron (2) 1999 Bosquet des Papes, Chateauneuf-du-Pape, Maurice Boiron (2) 2000 Bosquet des Papes, Chateauneuf-du-Pape, Maurice Boiron (2) Since 1860 the Boiron family has made wine at their property. Through five generations the domain has been handed over from father to son. Second generation Joseph-Victor Boiron (18751949) took over in 1890. From 1936 he called his domain “Clos Chantemerle.” Since 1966 the name has been “Bosquet des Papes.” This name was chosen by Maurice Boiron, who has retired, and now Nicolas Boiron and his wife Jeanne-Claire carry on the family traditions.
Opening Bid: $100
super silent auction
A Bosquet des Papes selection
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lot 520
2014
Opening Bid: $60
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Just west of Boonville and adjacent to Ferrington Vineyard, Donnelly Creek’s fruit forms the backbone of Breggo’s Anderson Valley Pinot Noir cuvee. Breggo, (now FEL) delivers the most muscular of their vineyard designate Pinot Noirs.
lot 521 From the town of Nuits Saint Georges A Donation From: Meredythe & Clayt Daley, Jr.
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2014
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super silent auction
This Lot Includes: 1996 Nuits-Saint-Georges, Les Damodes Premier Cru, Henri & Gilles Remoriquet (3) Remoriquets moved from Citeaux to Nuits sometime in the 17th century – but to tend sheep rather than vines. The roots of the domaine start with Gilles’ great-grandparents working the vines and buying the Nuits Les Allots that the domaine still farms. The domaine was continued by Gilles’ grandparents. Father Henri further expanded the number of plots owned by the domaine – today it stands at a little over 10 hectares, some in fermage, some in metayage, with important Nuits 1er Crus from both north and south of Nuits plus a rare 1er Cru of Vosne-Romanée too.
Opening Bid: $60
lot 522 Baxter Tasting, Cheese Pairing, and Four Pinot Noirs A Donation From: Baxter Winery This Lot Includes: Tasting with Winemaker Phillip Baxter, including cheese pairings and barrel samples 2010 Baxter Pinot Noir, Anderson Valley 2012 Baxter Pinot Noir, Run Dog Vineyard 2012 Baxter Pinot Noir, Langley Vineyard 2012 Baxter Pinot Noir, Oppenlander Vineyard In 2002, father & son partners, Phil L Baxter and Phil T G Baxter came together to create BAXTER. Together they produce handcrafted single vineyard wines focusing on the Anderson Valley and surrounding Mendocino appellations. Known primarily for their Pinot Noir, the pair combines over 50 years of experience, producing wines naturally, applying instinct and using old-world techniques. They craft wines that possess a notable ‘pureness’ of fruit, reflecting the unique identity of each vineyard site. Insider Information: For four (4) guests Expires September 1, 2015 Subject to availability
Opening Bid: $60
lot 523 Trentadue Magnums A Donation From: Trentadue Winery This Lot Includes: 2009 Trentadue Tuscan Blend, Magnum 2009 Trentadue Cabernet Sauvignon, Magnum
2014 •
Opening Bid: $40
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Trentadue Winemaker Miro Tcholakov writes: “Trentadue is a special place where family, terroir, food and wine, past and present, take their own unique form and stay in the minds of thousands of winery visitors and loyal Trentadue fans each year.” For over 55 years, Trentadue has been growing premium wine grapes, with some vines dating back to 1886. Their sustainable farming practices reflect their commitment to exceptional fruit quality and their stewardship of the land from which it comes.
super silent auction
lot 524 Red Red Wine
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2014
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super silent auction
A Donation From: The Wine Road This lot includes: Tickets to A Wine & Food Affair Tickets to Winter Wineland “Tasting Along the Wine Road” Cookbook Set (3) Mixed Case of Red Mixed Case of Red: 2007 D’Argenzio Petite Sirah; 2009 Foppiano Petite Sirah; 2007 Russian Hill Syrah; 2008 Martinelli Syrah; 2008 Williamson Malbec; 2011 Harvest Moon Pinot Noir; 2009 Thumbprint Cellars Pinot Noir; 2008 1221 Cabernet Sauvignon; 2007 Trione Cabernet Sauvignon; 2007 Geyser Peak Cabernet Sauvignon; 2005 Hawkeye Mountain Cabernet Sauvignon, 2006 Topel Cabernet Sauvignon. With the Russian River running through Sonoma County, and lush valleys including Alexander Valley and Dry Creek, there are no shortages of fabulous wines out of Sonoma. “The Wine Road” offers up a fantastic experience for wine and food lovers: a pair of tickets to each of two fantastic events—A Wine & Food Affair, and Winter Wineland—plus a “Tasting Along the Wine Road” cookbook set and a mixed case of delicious wines including Petite Sirah, Syrah, Malbec, Pinot Noir, and Cabernet Sauvignon. Enjoy a little wine tasting party in the comfort of your own home and discover your new favorite winery! The Wine Road is an association of 200 wineries and 50 lodgings, representing Alexander, Dry Creek and Russian River Valleys in northern Sonoma County, CA. Insider Information: For two (2) guests Wine & Food Affair: November 1–2, 2014 Winter Wineland: January 17–18, 2015
Opening Bid: $200
lot 525 Beltane Ranch and “the girl” A Donation From: Beltane Ranch, the girl & the fig
Opening Bid: $200
super silent auction
Insider Information: For up to six (6) guests Expires: September 1, 2015 Subject to availability
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Owner Sondra Bernstein quietly opened the girl & the fig in 1997 originally in Glen Ellen, California. Slowly people began to discover the rustic French food and her unique way of marketing and presenting it. In 2000, she relocated the restaurant into more upscale quarters in the historic Sonoma Hotel in Sonoma. Over the past 16 years Sondra (along with Managing Partner and Executive Chef John Toulze) has left her mark in wine country and her restaurants (including The Fig Café) have been longtime favorites for both locals and visitors.
2014
Beltane Ranch owns and sustainably farms 29 acres of vineyards in the heart of Sonoma Valley. Rocky soil and their location on the west facing slope to the valley floor shapes exceptional Sauvignon Blanc and Zinfandel grapes. In addition to the donated bottles, the winning bidder and five guests will enjoy a private tour and tasting with the historic ranch’s fifth generation proprietors.
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This Lot Includes: Private tour tasting at Beltane Ranch $100 gift card for either the girl & the fig or the Fig Café 2011 Beltane Ranch Sauvignon Blanc, 750ml 2012 Beltane Ranch Sauvignon Blanc, 750ml 2013 Beltane Ranch Sauvignon Blanc, 750ml 2013 Beltane Ranch Sauvignon Blanc, Magnum 2012 Beltane Ranch Zinfandel, Magnum
lot 526 Yorkville Cellars Bordeaux Six-pack and Tour & Tasting
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2014
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super silent auction
A Donation From: Yorkville Cellars This Lot Includes: Six bottles of 2009 Yorkville Cellars Classic Bordeaux Wines: Malbec, Cabernet Franc, Petit Verdot, Cabernet Sauvignon, Carmenere, Merlot Private VIP Organic Estate Vineyard Tour and Tasting Yorkville Cellars has two main vineyards on the ranch in Yorkville. Both are certified organic. Randle Hill Vineyard grows Sauvignon Blanc and Semillon. Rennie Vineyard, along Highway 128 includes all six of the main red grapes originating in Bordeaux, France and featured in this lot: Cabernet Sauvignon, Merlot, Cabernet Franc, Carmenere, Malbec and Petit Verdot. Deborah and Edward Wallo also donated a special VIP tour and tasting of their winery.
Opening Bid: $100
l ot 5 27 18 Sparkles A Donation From: Signal Ridge Vineyards This Lot Includes: 18 bottles: NV Signal Ridge Brut Sparkling Overlooking picturesque Anderson Valley at an elevation of 2,642 feet, the Signal Ridge Vineyard is the highest altitude vineyard in all of Mendocino, Sonoma and Napa counties. In 1999, Roger Scommegna planted a small vineyard on top of Cold Spring Mountain, nine miles inland from the Pacific Ocean, in the Mendocino Ridge appellation. This challenging ridge top terroir produces unique high-end singular fruit, and their sparkling wines are no exception with hints of apple pie and marzipan tarrying alongside a crisp minerality that lingers on the palate.
Opening Bid: $100
lot 528 A Chorus of Mendocino Wines A Donation From: CORO Mendocino
super silent auction
Opening Bid: $200
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Insider Information: For two (2) guests Winemaker dinner/Release Party: June 27, 2015 Complete set of 2012 Coro received on the release day
2014
Coro Mendocino is a class of ultra-premium wines made to showcase the rich heritage and unique characteristics of Mendocino County, and the first time in U.S. history that winemakers from any region have created parameters for a wine distinctive to their area. “CORO” means ‘chorus’ in Italian and Spanish and is reflective of the collaborative spirit of this County’s winemakers. Made entirely in Mendocino County and exclusively from Mendocino County fruit, each Coro wine shares a juried quality standard and a trademarked package.
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This Lot Includes: Invitation to the 2012 Coro Mendocino Release Party and Celebratory Winemaker dinner at the Little River Inn on June 27, 2015 Complete set of 2012 Coro wines received on release day Eight bottle assortment: 2011 Coro Mendocino, packaged in Coro wooden boxes Assortment includes: Brutocao, Clos du Bois, Fetzer, Golden, McFadden, Barra, Parducci, Testa Two Riedel etched Coro glasses
lot 529 Treat Your Friends to a Tasting A Donation From: VJB Winery
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2014
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super silent auction
This Lot Includes: Six (6) VIP Seated Tastings at VJB Winery This lot comes with six certificates that make perfect gifts for your friends—treat them to a VIP seated tasting at this breathtaking winery. In the summer of 2012 VJB Vineyards and Cellars celebrated its grand opening. With a portfolio of more than 15 wines including several Italian varietals rarely produced in California, coupled with wood oven pizzas and the wonderful, home style Italian food Maria is so well known for, VJB quickly became a must visit destination in the Sonoma Valley. Insider Information: Six (6) tasting certificates for up to four (4) guests each No expiration date Reservations required at least one week in advance
Opening Bid: $100
lot 530 An Inspiring Case A Donation From: Inspiration Vineyards and Winery This Lot Includes: One Case of Inspiration Russian River Valley Chardonnay: 2010 Inspiration Vineyards & Winery Estate Chardonnay (2) 2010 Inspiration Vineyards & Winery Estate Reserve Chardonnay (2) 2011 Inspiration Vineyards & Winery Estate Chardonnay (2) 2011 Inspiration Vineyards & Winery Estate Reserve Chardonnay (2) 2012 Inspiration Vineyards & Winery Estate Chardonnay (2) 2012 Inspiration Vineyards & Winery Estate Reserve Chardonnay (2) Inspiration’s philosophy is simple; great wines can only be made with excellent grapes. As a winegrower, it is their job to pick the fruit at the peak of ripeness and handle it carefully during the winemaking process. The resulting efforts are wines that show off the region and vineyard where they’re grown. Enjoy these wines right away, with the potential of improving with a few additional years of aging.
Opening Bid: $100
lot 531 Silver Oak Meets Twomey A Donation From: Silver Oak Cellars and Twomey Cellars This Lot Includes: 2009 Silver Oak Cabernet Sauvignon, Napa Valley 2010 Silver Oak Cabernet Sauvignon, Alexander Valley 2009 Twomey Merlot in a wood box
Wondrous Reds A Donation From: Raymond Rakubian This Lot Includes: 2005 Col Solare Red, Columbia Valley 2001 St Suprey Elu, Napa Valley 2011 Flora Springs Merlot 2008 Rubicon Estate Cabernet Franc 2010 Paraduxx Z Red Blend 2006 Meritage Red, Columbia Valley 2008 Vito Bialla Red (15% merlot, 85% cab) 2007 Black Stone Rubric Red Blend, Sonoma 2002 Sodaro Private Reserve Red Estate Blend
Opening Bid:$100
super silent auction
lot 532
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Opening Bid: $60
2014
The 2009 Twomey Soda Canyon Vineyard Merlot is a rich wine that displays great depth and concentration. The fruit for this wine is sourced exclusively from their Soda Canyon Vineyard in southeastern Napa Valley. This Merlot has a dark garnet color and heady aromas of black cherry compote, nutmeg, roasting coffee and violets that seem to burst from the glass. It has a bright entry and a soft, velvety, mouthcoating, mid-palate replete with flavors of juicy berries, roasting coffee and a hint of dark chocolate.
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For 40 years, Silver Oak has been producing exceptional, foodfriendly Cabernets that are extensively aged to be drinkable upon release. Perfect for big dinners or impromptu celebrations, their Alexander Valley and Napa Valley Cabernet wines are as distinctive as they are delicious.
lot 533 Yorkville Highland’s 30 bottles for 30 years and a turned wood vessel
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2014
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super silent auction
A Donation From: Yorkville Highlands Growers & Vintners Association, Cesare Reyneri, M.D. This Lot Includes: 2009 Bink Syrah (2) 2011 Bink Merlot (3) 2006 Bink Syrah 2007 Maple Creek Merlot 2009 Maple Creek Symphony 2010 Maple Creek Symphony 2003 Meyer Family Cellars Syrah 2009 Meyer Family Cellars Petite Sirah 2007 Meyer Family Cellars Petite Sirah 2007 Meyer Family Cellars Syrah 2006 Meyer Family Cellars Syrah NV Meyer Family Cellars Port, 500ml (2) 2012 Judson Hale Chardonnay 2010 Maple Creek Reserve Chardonnay 2012 Maple Creek Pinot Noir 2012 Maple Creek Chardonnay 2013 Meyer Family Cellars Dry Rose of Syrah (2) 2013 Old Chatham Ranch Extra Virgin Olive Oil, 250ml (2) 2013 Yorkville Olive Ranch Extra Virgin Olive Oil, 375ml (2) 2013 Judson Hale Extra Virgin Olive Oil, 375ml 2011 Yorkville Cellars Hi-Rollr Red Blend 2012 Yorkville Cellars Semillon 2013 Yorkville Cellars Sauvignon Blanc “Laurel Vase” by Cesare Reyneri, turned wood vessel The Yorkville Highlands Winegrowers and Vintners Association represents an appellation that consists of approximately 40,000 acres straddling Highway 128 between the Alexander Valley to the southeast and northwest. The appellation was first approved in 1998 and has since increased its acreage nearly six-fold, with its largest plantings in Cabernet Sauvignon, Syrah, Pinot Noir, and Merlot. The association has donated an incredible 30 bottles from their AVA in celebration of Winesong’s 30th year. Co-Yorkville inhabitant, wood sculptor, and long-time Winesong supporter Cesare Reyneri donates a gorgeous ‘turned wood’ vase to this package. Cesare, a retired physician, creates exquisite wooden bowls made mostly from woods collected from local sources on his own ranch.
Opening Bid: $100
lot 534 A Plethora of Cabernet Sauvignon and Chardonnay A Donation From: Raymond Rakubian
A Donation From: Raymond Rakubian This Lot Includes: 2007 Beringer Private Reserve, Cabernet Sauvignon 2008 Beringer Private Reserve, Cabernet Sauvignon 2010 Hestan Cabernet Sauvignon, Napa Valley 2010 J Davies Cabernet Sauvignon, Diamond Mountain, Napa Valley 2005 Columbia Crest, Cabernet Sauvignon, Horse Heaven Hills 2009 BR Cohn, Cabernet Sauvignon, Olive Hills Vineyards 2009 Stuhlmuller Vineyards Cabernet Sauvignon, Alexander Valley 2007 Hestan Cabernet Sauvignon, Meyer Vineyard
Opening Bid: $100
super silent auction
Cabernet Sauvignon Selection
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lot 535
2014
Opening Bid: $200
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This Lot Includes: 2009 El Coyote Cabernet Sauvignon, Kuleto Estate, Napa Valley 2006 Sbragia Family Vineyard Cabernet Sauvignon 2007 Sbragia Family Vineyard Cabernet Sauvignon 2007 XIX Echo West Vineyard Cabernet Sauvignon, Oregon 2010 Grgich Hills Estate Cabernet Sauvignon, Napa 2003 White Rock Vineyards Cabernet Sauvignon, Laurete Reserve 2009 Leonetti Cellar Reserve Red, Walla Walla Valley 2005 Hestan, Stephaine Vineyard, Cabernet Sauvignon, Napa 2010 Altus Cabernet Sauvignon 2007 Williams Selyem Drake Estate Chardonnay, Russian River 2010 Hestan Chardonnay, San Francisco Bay 2011 Patz & Hall Chardonnay, Zio Tony Ranch 2006 Freestone Chardonnay, Sonoma 2007 Freestone Chardonnay, Pastorale Vineyard 2011 Arrowood Chardonnay 1999 Staglin Family Vineyards Chardonnay, Rutherford 2010 Thomas Fogarty Chardonnay, Albutom Vineyard 2010 Thomas Fogarty Chardonnay, Langley Hill Vineyard 2011 Trione Chardonnay 2010 VML Chardonnay
lot 536 Signal Ridge Watch Tower Zinfandel A Donation From: Signal Ridge Vineyards
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2014
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super silent auction
This Lot Includes: Six bottles: 2012 Signal Ridge Watch Tower Zinfandel Overlooking picturesque Anderson Valley at an elevation of 2,642 feet, the Signal Ridge Vineyard is the highest altitude vineyard in all of Mendocino, Sonoma and Napa counties. In 1999, Roger Scommegna planted a small vineyard on top of Cold Spring Mountain, nine miles inland from the Pacific Ocean, in the Mendocino Ridge appellation. This challenging ridge top terroir produces unique high-end singular fruit, and their 2012 Zinfandel is no exception. Brambleberry, dark cherry, tart apple and mocha notes frolic with a rich mahogany aroma in this wine, while additional notes of freshly ground black pepper mingle with a mineral core.
Opening Bid: $50
l ot 5 37 Six bottles of Prime Solum A Donation From: Expression This Lot Includes: Three bottles: 2009 Prime Solum Cabernet Sauvignon Three bottles: 2010 Prime Solum Cabernet Sauvignon Bill Hill and his associates designed and developed dozens of prime vineyards up and down the coasts of California, Oregon and Washington. Perhaps the strongest testimony as to the quality of these vineyards is drawn from the list of fine winemakers who have sourced fruit from vineyards designed by Bill. While creating this vineyard legacy over 39 years, they found time to create a few wine brands including his current portfolio consisting of Expression, Tetra (Napa Valley) and Prime Solum (Napa Valley). These small production wines sourced from vineyards designed by Bill have received strong critical review and represent the culmination of a long journey.
Opening Bid: $50
lot 538 Sojourn’s Comparative Tasting A Donation From: Sojourn Cellars This Lot Includes: Comparative Wine Tasting with local artisan cheeses
Signal Ridge Watch Tower Pinot Noir A Donation From: Signal Ridge Vineyards This Lot Includes: Six bottles: 2012 Signal Ridge Watch Tower Pinot Noir Overlooking picturesque Anderson Valley at an elevation of 2,642 feet, The Signal Ridge Vineyard is the highest altitude vineyard in all of Mendocino, Sonoma and Napa counties. In 1999, Roger Scommegna planted a small vineyard on top of Cold Spring Mountain, nine miles inland from the Pacific Ocean, in the Mendocino Ridge appellation. This challenging ridge top terroir produces unique high-end singular fruit, and their Pinot Noir is no exception. Upon opening, the seductive aromas of plum, Rainier cherry, high-toned cranberry and sweet forest floor soil awaken the pallet. A perfect pairing with fine cheeses and a crispy crusted baguette.
Opening Bid: $40
super silent auction
lot 539
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Opening Bid: $100
2014
Insider information: For ten (10) guests No expiration date Winning bidder must schedule in advance Subject to availability
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Sojourn Cellars is a highly acclaimed Sonoma winery specializing in the production of artisan Pinot Noir, Chardonnay, and Cabernet Sauvignon wines. They source fruit from celebrated vineyards in both Sonoma and Napa Counties, and help direct farming operations to assure that their grapes are produced using world-class growing techniques.
lot 540 Philo Ridge Magnums
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2014
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super silent auction
A Donation From: Philo Ridge Vineyards This Lot Includes: 2009 Philo Ridge Vineyards Marguerite Vineyard Pinot Noir, Anderson Valley, Magnum 2009 Philo Ridge Vineyards Pinot Noir, Anderson Valley, Magnum 2010 Philo Ridge Vineyards Pinot Noir, Anderson Valley, Magnum Fred R. Buonanno and Heather A. McKelvey found themselves in the wine business in 1999 after purchasing a 50+ acre property with a vineyard. There were already three acres of Cabernet Sauvignon and Merlot planted just below the house. Over the years they have continued learning the trade with the help of vineyard manager Norman Kobler. Fred and Heather released their first vintage in January 2004—167 cases of 2001 Syrah and Cabernet Sauvignon—and drew immediate praise from critics and consumers alike. Their 2001 Syrah won a Silver medal in the San Francisco Chronicle competition. Since that time, they have received 90 points and Editor’s Choice for their 2006 Pinot Noir in the July 2010 Wine Enthusiast, and the Editor’s Choice for the Gewurztraminer and Pinot Gris in the same edition. They still make each wine by hand in small batches of between 90 to 450 cases each. Their goal is to make great wines that have complexity and exemplify the best their varietals have to offer.
Opening Bid: $40
lot 541 Jaxon Keys two-night stay, tour and tasting A Donation From: Jaxon Keys Winery and Distillery This Lot Includes: Two night stay at Jaxon Keys Guesthouse Tour, tasting and cheese plate This wonderful lot includes a stay at Jaxon Keys’ three bedroom, two bath house overlooking the vineyards. Winemaker Fred Nickel will guide the winning bidder and guests on a private barrel tasting and winery tour that includes a visit to Jaxon Keys’ brandy still! Insider information: For six (6) guests Expires September 1, 2015 Reservations required
Opening Bid: $200
lot 542 Jeriko Estate Makes the Case A Donation From: Jeriko Estate
Salvestrin Mag and Tasting A Donation From: Salvestrin Winery This Lot Includes: Complimentary Tasting 2008 Salvestrin Cabernet Sauvignon, Magnum Nestled in Napa Valley, Salvestrin has been growing winegrapes on their historic St. Helena vineyard since 1932. Being sensitive to the environment by following organic guidelines, they consistently create handcrafted wines that are fruit forward, elegant, balanced and memorably world class. Insider Information: For four (4) guests Subject to availability No expiration date
Opening Bid: $40
super silent auction
lot 543
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Opening Bid: $100
2014
The key to Jeriko’s philosophy is the use of biodynamic farming practices. They have found that wines grown with biodynamic or organic methods exhibit good structural balance and require less manipulation during the vinification process; as well as being good for animal life and the environment.
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This Lot Includes: One year membership to Jeriko Estate’s founders wine club Includes four bottles, three times a year! One case, Jeriko Estate Wines: 2012 Jeriko Estate Upper Russian River Pinot Noir (3) 2012 Jeriko Estate Upper Russian River Chardonnay (3) 2012 Jeriko Estate Sauvignon Blanc (3) 2012 Jeriko Estate Anima Mundi Sangiovese (3)
lot 544 Korbel’s 30 bottles for 30 years
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2014
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super silent auction
A Donation From: Korbel Champagne Cellars This Lot Includes: NV Korbel Moscato Frizzante (3) 2012 Korbel Rouge (3) NV Korbel Le Premier Reserve Cuvee (3) 2010 Korbel Natural (3) NV Korbel Blanc de Noirs (3) NV Korbel Brut Rose (3) NV Korbel Organic Brut (3) NV Korbel Brut (3) NV Korbel XS Brandy (3) NV Korbel Brandy, 12 year aged (3) In celebration of Winesong’s 30th year, Korbel donated 30 bottles of their finest brandy and bubbly, aka “Méthode Champenoise” California champagne. With this method, Korbel continues the fermentation process within the mnbottle from which it will be served.
Opening Bid: $150
lot 545 A Stay and Dinner with a Vertical A Donation From: Comptche Ridge Vineyards This Lot Includes: $600 gift certificate for Manka’s Inverness Lodge $150 gift certificate for Hotel Olema Three bottle vertical: Comptche Ridge Vineyard Pinot Noir 2010 - 2012
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super silent auction
Opening Bid: $200
2014
Insider Information: Expires September 1, 2015 Mention gift certificate when making your reservation
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Comptche Ridge Vineyards offers this incredible opportunity to experience the beautiful Inverness with a stay at Manka’s Inverness Lodge, a collection of private cabins and luxuriously rustic rooms perched over the water and tucked into the hills. They’ve added a certificate for dinner at the neighboring Sir and Star Restaurant, located within the Hotel Olema, near the Point Reyes National Seashore. Comptche Ridge also donates a three bottle vertical of their stellar Pinot Noir. Dry farmed and guided by organic principles, a small harvest comes together each year for a limited production, and a few rare wines become Comptche Ridge. Taste one of these wines and you’ll soon realize, with the Weir brothers, there is no line between love of land and a longing to make great wines.
lot 546 AVWA’s International Alsace Varietal Festival February 7-8, 2015
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2014
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super silent auction
A Donation From: Anderson Valley Winegrowers Association This Lot Includes: Tickets to the International Alsace Varietals Festival Includes: Educational Conference, Grand Tasting Saturday Four bottles of Alsace Varietal wines Join Anderson Valley Winegrowers Association in beautiful Anderson Valley for their 10th anniversary celebration of Alsace Varietals! Meet the winemakers and taste over 100 Alsace-style white wines from around the world including France, Germany, New Zealand, Michigan, New York, Oregon, California and our own Anderson Valley. Enjoy foods perfectly suited for aromatic whites including Tomales Bay oysters and Tart Flambé at seven food-pairing tables. Wines to be poured include Riesling, Gewurztraminer, Pinot Gris, Pinot Blanc and Muscat. Tickets include access to the Grand Tasting, an Educational Session, Chef’s Cooking Demo with pairing tips, and Winery Open Houses. Insider Information: For two (2) guests Grand tasting located at the Mendocino County fairgrounds in Boonville Bottles of wine presented at event Winery open houses TBD
Opening Bid: $40
l ot 547 A stay for four at Parducci A Donation From: Parducci Wine Cellars This Lot Includes: Two night stay at one of Parducci’s exclusive guest houses. Tour and tasting of award winning Parducci wines
Patz & Hall Winery Sonoma Coast Wines A Donation From: Patz & Hall Winery This Lot Includes: 2012 Patz & Hall Sonoma Coast Pinot Noir 2012 Patz & Hall Sonoma Coast Chardonnay Patz & Hall was founded in 1988 by four talented individuals - Donald Patz, James Hall, Anne Moses and Heather Patz. Together, they have turned Patz & Hall into one of California’s most highly regarded wineries, with a celebrated portfolio of single-vineyard Chardonnay and Pinot Noir wines.
Opening Bid: $40
super silent auction
lot 548
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Opening Bid: $50
2014
Insider Information: For four (4) guests No expiration date Subject to availability
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At Parducci, viticulture practices are rooted in the belief that great wines begin in healthy vineyards. Every aspect of their estate, and those from whom they source fruit, is aimed at creating a healthy environment for the vines. The marriage of traditional viticulture practices with innovative sustainable ideas create deeply rooted and healthy vineyards that produce superior fruit for better wines.
lot 549 If the Spirit Moves You
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2014
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super silent auction
A Donation From: Craft Distillers / Germain Robin This lot includes: Exclusive Tasting of new Old & Rare Brandies 750 ml Bottle 1983 Lot 1 Brandy, signed by Ansley Coale Set of Brandy Glasses & Decanter Tour of Germain Robin Distillery Gather your closest friends for a sampling of brandies that very few have tasted. This tasting features some of the finest brandies in the world, and may include Cask 17 – a blend of the best of Germain Robin’s old brandies that is aged 25 – 30 years, then aged for another year in a cask. Only 12 bottles have been produced! Augustin’s Blend was assembled in 1990 on the occasion of the birth of owner Ansley Coale’s son, and then aged 22 years in a 50-litre cask. Only 60 bottles of this blend were produced. You and your guests will also taste Old Havana, which Men’s Journal calls “one of the world’s great spirits.” Old Havana contains brandies that are more than 25 years old. Lastly, Anno Domini, no longer produced, was named best spirit in the world by three different magazines. An exquisitely aged Pinot Noir with creamy sherry notes, this brandy is what dreams are made of. Of course, no GR brandy tasting is complete without a tour of the distillery to see their unique methods of distilling, and this lot’s winning bidder will take home a set of brandy glasses and a beautiful decanter. For Brandy collectors, you’ll want to get your hands on a Lot 1 bottle equivalent to their craft method of distilling from 1983, and signed by Ansley Coale. Insider Information: For 8-10 guests Subject to availability Expires August 31, 2015
Opening Bid: $250
lot 550 An afternoon at Pedroncelli A Donation From: Pedroncelli Winery This Lot Includes: VIP tour and tasting followed by light appetizers Six pack of wines selected at time of tour and tasting Six bottles, 2008 Pedroncelli Cabernet Sauvignon, Magnum
super silent auction
Opening Bid: $100
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Insider Information: For four (4) guests Expires October 31, 2015 Scheduled at a mutually convenient time during spring, summer, or fall
2014
Currently, the fourth generation is coming up the ranks...and it is still a family owned business. It all adds up to tradition, heritage and a family of wines you can enjoy with confidence.
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Since 1927, when John Pedroncelli, Sr. purchased a vineyard and small winery in Sonoma County’s Dry Creek Valley, two elements remain unchanged: the exceptional place of the Pedroncelli family farms vineyards, and the family’s dedication to making fine wines.
lot 551 Rodney Strong Magnums
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2014
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super silent auction
A Donation From: Rodney Strong Vineyards This Lot Includes: Four general admission tickets to a 2015 concert at Rodney Strong Vineyards 2011 Rodney Strong Vineyards Cabernet Sauvignon Reserve, Alexander Valley, Magnum 2011 Rodney Strong Vineyards Symmetry, Red Meritage, Alexander Valley, Magnum Rodney Strong Vineyards was only the 13th winery bonded in the newly discovered Sonoma County wine industry. Through the years, Rodney Strong Vineyards has earned the reputation for critically acclaimed Single Vineyard and Reserve wines, Estate releases and bestin-class Sonoma County varietal wines. Rodney Strong Vineyards also hosts a series of concerts, and has donated four tickets to one in 2015. The winning bidder and three guests will enjoy wonderful music against the backdrop of vineyards and award-winning wines. Insider Information: For four (4) guests Concert line-up announced in May 2015 Please contact Rodney Strong in May to make arrangements for Concert selection
Opening Bid: $100
silent auction
lot 201 Two from Montiano A Donation From: Meredythe & Clayt Daley, Jr.
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2014
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silent auction
This Lot Includes: 1999 Montiano, Lazio, Falesco 2000 Montiano, Lazio, Falesco Falesco’s flagship product, Montiano was acclaimed since its inception as one of the largest and most innovative Italian reds. It is the result of a blend of Merlot planted by grafters of Montpellier in a land traditionally suited to white grapes.
Opening Bid: $20
lot 202 From Australia to Santa Barbara A Donation From: Meredythe & Clayt Daley, Jr. This Lot Includes: 1992 Henschke Shiraz, Mount Edelstone, South Australia 2005 Sea Smoke Pinot Noir, The Southing, Santa Rita Hills, Santa Barbara The Henschke family has been making wine since Johann Christian Henschke planted a small vineyard on his diverse farming property at Keyneton in 1862. Sea Smoke’s Southing refers to the south-facing hillside bluffs found on their estate vineyard. Each year, their goal is to create the ideal marriage of complexity and elegance.
Opening Bid: $20
lot 203 A Seabiscuit Trifecta A Donation From: Seabiscuit Ranch This Lot Includes: 2012 Seabiscuit Ranch Chardonnay (2) 2012 Seabiscuit Ranch Merlot (2) 2010 Seabiscuit Ranch Superfecta Meritage, Magnum
A Donation From: Alder Springs Vineyard This Lot Includes: 2009 Alder Springs Vineyard Chardonnay 2010 Alder Springs Vineyard Chardonnay 2012 Alder Springs Vineyard Chardonnay Alder Springs Vineyard sits on a pristine site in the heart of the rugged Lost Coast mountain range of Northern California. Because of the rare qualities of the grapes grown in this location, wines produced from their vineyard have gained a national reputation for their complexity and structure.
Opening Bid: $20
silent auction
Alder Springs Vineyard Chardonnay
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lot 204
2014
Opening Bid:$30
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Seabiscuit Ranch offers five bottles of three different wines, including a magnum! Seabiscuit Ranch was the home of the legendary champion racehorse, Seabiscuit, who captured the emotional spirit of America with his tenacity, endurance, winning spirit and passion. Those same qualities apply to their wines. Made from award-winning winegrapes from small premium vineyards, their wines possess full rich aromas and ripe fruit flavors.
lot 205 A St. Francis Wine Pairing A Donation From: St. Francis Winery & Vineyards
At St. Francis’ seated, multi-course Wine & Food Pairing, Executive Chef Bryan Jones creates an assortment of small dishes to pair with hand-selected artisan wines. Guests enjoy stunning vineyard views and a fine dining presentation at a shared table. Each seating is hosted by one of their friendly wine experts, creating a relaxing, fun and unforgettable wine country experience. Insider Information: For four (4) guests Expires September 1, 2015 Please schedule in advance
Opening Bid: $20
lot 206 Tour, Tasting, and Magnums at Angel Camp
2014
A Donation From: Angel Camp Vineyard This Lot Includes: Private tour and tasting of current and library vintages of Pinot Noir Two bottles: 2012 Angel Camp Vineyard Estate Pinot Noir, Anderson Valley, Magnum Two bottles: 2012 Angel Camp Vineyard Estate Pinot Noir, Anderson Valley, 750ml
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silent auction
This Lot Includes: VIP seated wine and food pairing
Angel Camp is a family owned winery dedicated to sustainable farming practices and non-intrusive wine making techniques. Their Philo estate is planted to 12 acres of Pinot Noir, and using 5 different clones, their 2012 Estate Pinot Noir is complex, balanced and vibrant. Intense and floral, the nose opens with rose petal, bramble and strawberry, followed by hints of marjoram and white pepper. Insider Information: For four (4) guests Magnums redeemed at the tour & tasting Expires January 1, 2016 Subject to availability
Opening Bid: $40
lot 207 A Donation From: Raymond Rakubian This Lot Includes: 2010 Foursight Pinot Noir, Anderson Valley, Charles Vineyard 2008 Byron Pinot Noir, Bien Nacido 2007 Freestone Pinot Noir, Quarter Moon Vineyard 2006 Sea Smoke Cellars Botela Pinot Noir
Opening Bid: $30
lot 208 2009 Valley of the Moon Sangiovese 2010 B.R. Cohn Zinfandel, Sonoma Valley 2008 Benessere Zinfandel 2009 Trione Syrah, River Road Ranch (2)
2014
This Lot Includes
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A Donation From: Raymond Rakubian
Opening Bid: $30
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lot 209
silent auction
Six from ZD A Donation From: ZD Wines This Lot Includes: Six bottles: 2012 ZD Wines Rosa Lee Cabernet Franc Situated in the heart of Napa Valley in picturesque Rutherford, ZD is surrounded by gorgeous vineyards. Over the years, their passion for wine and outstanding hospitality has gained ZD recognition as a Napa Valley favorite offering unrivaled world class wines. ZD offers limited production wines named after ZD Cofounder Rosa Lee deLeuze, available only at the winery (and this excellent Winesong Lot!). The small, exclusive production “Rosa Lee” bottlings are varietals not normally produced by ZD.
Opening Bid: $40
lot 210 A Donation From: Raymond Rakubian This Lot Includes: 1999 Buena Vista Winery, Tojaki Aszu 6 Puttonyos NV Miles Madeira
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2014
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silent auction
Opening Bid: $20
lot 211 Historical Edmeades Vineyards, Mendocino County A Donation From: George & Denise Rose This Lot Includes: 1997 Edmeades Zinfandel, Mendocino Ridge 1997 Edmeades “Zeni Vineyard” Zinfandel, Mendocino Ridge
Opening Bid: $20
lot 212 Six Simaine Magnums A Donation From: Simaine Cellars This Lot Includes: 2010 Simaine Cellars Zinfandel, Magnum (2) 2010 Simaine Cellars, Sangiovese, Magnum (2) 2010 Simaine Cellars, Syrah, Magnum (2) Winemaker Victor Simon hand selects only premium vineyards from which to receive grapes. He creates Simaine’s superb wines from vine to your table. Simaine produces wines from the highest quality vineyards, limits their production and produces wines that are outstanding—and organically grown.
Opening Bid: $50
lot 213 These Zinfandel Magnums are a Steele A Donation From: Steele This Lot Includes: 2010 Steele Wines Dupratt Vineyard Zinfandel, Magnum 2010 Steele Wines Pacini Vineyard Zinfandel, Magnum
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Steele Wines has a minimalist winemaking style, using non-GMO yeasts, natural fermentations, and no extra additives or enzymes. From hand picked grapes to gentle processing and their own bottling facility they know how their grapes are cared for, from vineyard to bottle. They believe a lighter hand in the winemaking will highlight the aromas and the flavors of the quality fruit they source.
lot 214
2014
Historical Clos Du Bois-Sonoma County
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Opening Bid: $30
This Lot Includes: 1995 Clos du Bois Alexander Valley Marlstone Vineyard (3) 1996 Clos du Bois Alexander Valley Marlstone Vineyard(2) 1997 Clos du Bois Alexander Valley Marlstone Vineyard Blend 24”x 30” Framed Clos du Bois/Sur La Table Promotional Poster
Opening Bid: $30
l ot 215 Historical Bonterra Vineyards, Mendocino County A Donation From: George & Denise Rose This Lot Includes: One case: 1994 Bonterra Vineyards “Organically Grown” Syrah, Mendocino County
Opening Bid: $50
silent auction
A Donation From: George & Denise Rose
lot 216 Bink Liters A Donation From: Bink Wines
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2014
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silent auction
This Lot Includes: 2012 Pinot Noir, Thomas Vineyard Reserve 2009 Cabernet Sauvignon, Old Chatham Ranch Bink Winemaker Deb Schatzlein’s philosophy is to take the highest quality grapes and allow them to express their full potential by applying low-impact, hands-on winemaking techniques. Her technique is grounded in the science of winemaking, but is enlightened by hands-on experience and intuition.
Opening Bid: $40
l ot 217 Meet and Taste with Cesar Toxqui A Donation From: Cesar Toxqui Cellars This Lot Includes: Tasting at Cesar Toxqui, and meet the winemaker Includes appetizers NV Cesar Toxqui Blend, 750 ml (3) NV Cesar Toxqui Blend, 750 ml (2) Set in the coastal foothills of Northern California resides winemaker Cesar Toxqui and family. His cellars are limited to small case production of Cabernet Sauvignon, Pinot Noir, Zinfandel and Heirloom grapes. The Toxqui family truly enjoys the art of artisan wine making. They take great pride in creating exciting wines that will surely entice your palate and rekindle your love for traditional hand made wine. Insider Information: For eight (8) guests No expiration date
Opening Bid: $40
lot 218 Reserve Appellation Tasting A Donation From: DeLoach Vineyards This Lot Includes: Reserve Appellation Tasting at DeLoach Vineyards DeLoach Vineyards, the pioneering Russian River Valley producer of award-winning Pinot Noir, Chardonnay, and Zinfandel, released its Estate Chardonnay and Pinot Noir with the 2010 vintage. Their Estate Vineyard is certified biodynamic and organic, and represents the culmination of a long and dedicated effort to become a more selfsustaining and environmentally friendly producer of fine wine.
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Opening Bid: $40
A Donation From: Demuth Winery This Lot Includes: 2010 Demuth Winery Cabernet Sauvignon, Magnum One of the best little wineries you probably never heard of sits 1,600 feet on a south facing ridge above Anderson Valley. The Demuths purchased 185 acres of the ranch in 1972. In the weeks leading up to harvest they physically handle nearly every single cluster of grapes.
Opening Bid: $20
silent auction
Demuth Winery Magnum
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lot 219
2014
Insider Information: For six (6) guests Expires September 30, 2015
lot 220 A Selection of Toulouse A Donation From: Toulouse Vineyards
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2014
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silent auction
This Lot Includes: 2013 Toulouse Vineyards, Rosé of Pinot Noir, 750 ml 2012 Toulouse Vineyards Muscat, 750 ml 2013 Toulouse Vineyards Gewürztraminer, 750 ml 2013 Toulouse Vineyards Pinot Gris, 750 ml Vern and Maxine Boltz had already completed successful careers in other professions when their venture landed them at a vineyard in the heart of the beautiful Anderson Valley. Vern cleared, prepared, and planted 17 acres of Pinot Noir grapes, then named the vineyard Toulouse. By 2002, they were making wine. Subsequently they purchased an additional 160 acres adjoining the rolling hills of their property, which now encompasses 320 acres. Toulouse offers a five bottle selection, including a 5L of their 2009 Pinot Noir which PinotFile writes is a “light garnet in color and clear in the glass. Aromas of super-ripe fruit including raisin and root beer which carry over on the palate along with baking spice and pepper notes. Supple tannins and bright acidity on the finish.”
Opening Bid: $20
lot 221 Ramazzotti Quattro A Donation From: Ramazzotti Wines This Lot Includes: 2013 Ramazzotti Wines Chardonnay 2011 Ramazzotti Wines Ruffinto, Super Tuscan 2010 Ramazzotti Wines Regale, Cabernet Blend 2010 Ramazzotti Wines Ricordo, Zinfandel Blend Founded in 2002, Ramazzotti Winery is a small family owned and operated winery located in beautiful Sonoma County’s hidden gem - Geyserville, California. Joe and Norma Ramazzotti’s experience in growing grapes and managing vineyards in Dry Creek and Alexander Valley has resulted in a winery of handcrafted, small lot artisan wines which include their signature blends of Regale (Cabernet), Raffinto (Super Tuscan), Ricordo (Zinfandel); Sparkling, Rosé, Chardonnay, Sangiovese and Port.
Opening Bid: $50
lot 222 Harmonique A Donation From: Harmonique This Lot Includes: 2007 Harmonique Pinot Noir Elegancé Tasting at the Boonville Tasting Room 2002 Commemorative Bag
Opening Bid: $30
A Donation From: Seebass Vineyards This Lot Includes: Lunch at Seebass Tasting Room in Boonville Including private tasting of award-winning wines From their estate vineyard located in the heart of the Mendocino Appellation, Seebass has grown premium Chardonnay, Syrah, Merlot, Grenache and Zinfandel grapes for over 25 years. In addition to providing grapes for some of Northern California’s most discerning wineries, each year we have selected a small portion of our harvest to make wine that was only available in small quantities for our family and friends, until now. Winning bidder and five guests will be treated to a lunch with a tasting of Seebass’ award-winning wines. Insider Information: For six (6) guests Expires August 31, 2015 Over 21 years of age Must book in advance/Subject to availability
Opening Bid: $30
silent auction
Lunch with Seebass
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lot 223
2014
Insider Information: Tasting for four (4) Expires June 1, 2015
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Most of the grapes for Harmonique wines come from well-drained hillside vineyards located at the extreme western end of the Anderson Valley in Mendocino County, known locally as the “deep end.” An ideal location and climate for growing these classic varietals, it is the coolest and most fog prone portion of the entire appellation.
lot 224 A Taste of Hook and Ladder A Donation From: Hook and Ladder Winery
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2014
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silent auction
This Lot Includes: Private tasting and cheese platter 2010 Hook and Ladder Tillerman Cabernet Blend Hook and Ladder’s vineyards produce cool climate grapes widely recognized as some of the finest in the world. They have matched the soil and climate of each parcel with the varietals most likely to achieve their full potential. Insider Information: For six (6) guests Advanced reservation required Subject to availability
Opening Bid: $20
lot 225 An UltraViolet Five Bottle Vertical A Donation From: Violet-Green Winery This Lot Includes: 2004-2007, 2010 Violet-Green UltraViolet Claret Violet-Green Winery is located on seven acres of redwood forest overlooking Misty Hill Canyon near Humboldt Bay in far northern California. This year’s donation is a vertical of their proprietary claret, which is comprised of the best Bordeaux varietals they can source each year. The result is a claret with a dark fruit component. Pairs well with anything from the grill, especially beef or Portobello mushrooms.
Opening Bid: $40
lot 226 Husch Reserve Magnums A Donation From: Husch Vineyards This Lot Includes: 2006 Husch Vineyards Reserve Pinot Noir, Magnum 2006 Husch Vineyards Reserve Cabernet Sauvignon, Magnum Founded in 1971, Husch is the oldest winery in the picturesque Anderson Valley. The vineyards are comprised of some of the earliest varietal plantings on the valley floor.
Tour and tasting with wines A Donation From: J. Rickards Winery
Insider information: For six (6) guests Expires June 6, 2016 Reservations required
Opening Bid: $50
silent auction
J. Rickards is a family-run wine grape farm and wine producer, located at the northern end of the Alexander Valley. Owned and operated by Jim and Eliza Rickards, the vineyards have been planted over the past 30 years.
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This Lot Includes: Vineyard tour and tasting with proprietor Jim Rickards 2011 J. Rickards Cabernet Sauvignon, Magnum 2013 J. Rickards Sauvignon Blanc, one case
2014
l ot 2 27
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Opening Bid: $30
lot 228 An Edmeades tasting and Wine A Donation From: Edmeades
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2014
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silent auction
This Lot Includes: Tasting at Edmeades Two Magnums: 2011 Edmeades Zinfandel, Mendocino Edmeades has become famous for their limited bottlings of iconoclastic Zinfandel from the cool, coastal vineyards of Mendocino County. The Winning bidder and guest will enjoy a beautiful view of Anderson Valley while sipping on their fantastic wine. Insider Information: For two (2) guests Expires September 1, 2015 Subject to availability
Opening Bid: $20
lot 229 An Estate 1856 Three-Bottle Vertical A Donation From: Estate 1856 This Lot Includes: Three bottle Vertical of Estate 1856 Bordeaux Blend: 2009 – 2011 Located in the heart of Dry Creek Valley, Estate 1856 is a boutique, family-owned winery that specializes in small, handcrafted lots of estategrown Cabernet Sauvignon, Malbec, and Petit Verdot. Tending the land their ancestors originally purchased in 1856, they proudly carry on a tradition of farming that has continued through five generations.
Opening Bid: $30
lot 230 Three Bottles of Frati Horn A Donation From: Frati Horn Wines This Lot Includes: 2010 Pinot Noir, Anderson Valley 2011 Pinot Noir, Anderson Valley 2012 Pinot Noir, Anderson Valley Frati Horn (Boontling for “glass of wine”) is a tribute to the unique terroir of Anderson Valley. Frati Horn uses only the grapes of small Anderson Valley farmers.
Opening Bid: $30
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lot 231
2014
One Case of Frey A Donation From: Frey Vineyards
Opening Bid: $50
silent auction
Today a third generation of the Frey family helps with the production of fine organic wines in a tradition of sustainability started 30 years ago. Frey’s vineyards are nestled on the slopes of Redwood Valley, and all of their wines are made with no added sulfites.
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This Lot Includes: 2012 Frey Vineyards Biodynamic Field Blend, one case
lot 232 Tasting at J A Donation From: J Vineyards & Winery
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2014
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silent auction
This Lot Includes: Tasting in the J Vineyards Legacy Reserve Lounge This tasting for four features J’s small-production Pinot Noir, Chardonnay and Sparkling Wines. This Healdsburg Winery’s Legacy Reserve Lounge is a relaxed and seated environment perfect for enjoying the experience! Insider information: For four (4) guests Advanced reservations required Subject to availability Expires March 6, 2015
Opening Bid: $20
lot 233 Judson Hale wines and olive oil A Donation From: Judson Hale Winery This Lot Includes: 2010 Judson Hale Winery Pinot Noir 2011 Judson Hale Winery Pinot Noir 2012 Judson Hale Winery Chardonnay 2013 Judson Hale Winery Olive Oil The Walsh Ranch and Vineyards are located in the Yorkville Highlands AVA. The cool nights enhance color development while the warm days during growing season provide an ideal climate for complex aromatic development.
Opening Bid: $20
lot 234 Kenwood Artist Magnum A Donation From: Kenwood Vineyards This Lot Includes: 2005 Kenwood Vineyards Artist Series Cabernet Sauvignon, signed by the artist, Magnum Kenwood Vineyards was established in 1970 in an historic cellar dating back to 1906. Located in the heart of Sonoma Valley, Kenwood Vineyards is dedicated to producing premium wines truly representative of Sonoma County’s world-class vineyards.
Markham Vineyards tasting and wine A Donation From: Markham Vineyards
Insider Information: For two (2) guests Expires September 1, 2015 Winning bidder will receive the bottle at the tasting Subject to availability
Opening Bid: $20
silent auction
Knowledge and experience are combined with Mother Nature to produce grapes for Markham’s award winning wines. Their ranches allow them to focus on ‘estate’ designate wines, while additionally creating consistent blends each and every vintage.
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This Lot Includes: Wines tasting One bottle Markham Vineyards Merlot
2014
lot 235
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Opening Bid: $20
lot 236 McFadden’s Coro Offering
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2014
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silent auction
A Donation From: McFadden Farm Stand & Tasting Room This Lot Includes: 2009 McFadden Vineyard Coro Mendocino 2010 McFadden Vineyard Coro Mendocino 2011 McFadden Vineyard Coro Mendocino McFadden Vineyard is a boutique winery producing fewer than 3,000 cases of quality wine, and has been family owned and operated since 1970 in Potter Valley (where owner Guinness McFadden has been farming organically for over 40 years.). The hot days and cool nights of Potter Valley give their wines exceptional character and flavor.
Opening Bid: $30
l ot 2 37 Milano Family Tour and Barrel Tasting A Donation From: Milano Family Winery This Lot Includes: Winery tour and barrel tasting with Winemaker Deanna Starr One Bottle of current vintage of Milano Family’s Echo (Bordeaux Blend) Deanna Starr, Milano Family’s Winemaker writes: “…from easy drinking blends to single-vineyard bottlings…strong relations with local growers give us access to some of the finest grapes grown in rugged Mendocino County & small-batch attention to detail helps us transform this luscious fruit into rich, robust wines we’re proud to share with you!” Insider Information: For six (6) guests Expires May 31, 2015 Winning bidder will receive the bottle at the tasting Please call Milano Family to arrange mutually agreeable time
Opening Bid: $20
lot 238 McNab Ridge Library Wines A Donation From: McNab Ridge Winery
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silent auction
Opening Bid: $50
2014
McNab Ridge sources only the finest grapes from dedicated growers and strives to produce wines of distinction. Winemaker Rich Parducci leads a small, dedicated group of wine lovers whose dedication to excellence builds on his family’s four generations of experience and expertise.
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This Lot Includes: McNab Ridge Library Pinotage 2004 Pinotage, signed by Rich Parducci 2006 Pinotage, signed by Rich Parducci 2007 Pinotage, signed by Rich Parducci 2009 Pinotage, signed by Rich Parducci McNab Ridge Library Petite Sirah 2003 Petite Sirah, signed by Rich Parducci 2005 Petite Sirah, signed by Rich Parducci 2006 Petite Sirah, signed by Rich Parducci 2007 Petite Sirah, signed by Rich Parducci
lot 239 Navarro Mixed Case
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2014
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silent auction
A Donation From: Navarro Vineyards This Lot Includes: One mixed case, Navarro Vineyards 2011 Chardonnay, Mendocino 2010 Chardonnay, Anderson Valley 2012 Edelzwicker, Anderson Valley 2012 Gewürztraminer, Anderson Valley 2011 Muscat Blanc, cluster select late harvest, Anderson Valley 2012 White Roan, Mendocino 2009 Pinot Noir, Méthod á l’Ancienne, Anderson Valley 2010 Pinot Noir, Méthod á l’Ancienne, Anderson Valley 2013 Rose, Mendocino 2012 Sauvignon Blanc, Mendocino 2012 Navarrouge, Mendocino 2011 Zinfandel, Mendocino Navarro has been growing grapes, making wine and producing nonalcoholic grape juices in the Anderson Valley in coastal Mendocino since 1974. As Navarro is a small winery, you will probably not find their wine in your local store—but you can here at Winesong!
Opening Bid: $50
lot 240 Olio Di Mendo Olive Oil A Donation From: Olio di Mendo Olive Company This Lot Includes: Three bottles, Olio Di Mendo Extra Virgin Olive Oil, 500ml Olio di Mendo is a small olive company headquartered in Ukiah, California launched by Steve & Nan Tylicki, who are currently offering artisan produced Extra Virgin olive oil in the Tuscan style.
Opening Bid: $10
lot 241 Pinot on the Patio A Donation From: Papapietro Perry This Lot Includes: ‘Pinot on the Patio’ Wine and Cheese Pairing at Papapietro Perry 2009 Papapietro Perry Charles Vineyard Pinot Noir, Anderson Valley, Magnum
Sweet, Aperitif, and Port style wines A Donation From: Quady Winery This Lot Includes: 2012 Quady Winery Essensia Orange Muscat 2012 Quady Winery Elysium Black Muscat NV Quady Winery Starboard Batch 88, Tinta Roriz grapes NV Quady Winery Vya Sweet Vermouth NV Quady Winery Vya Extra Dry Vermouth NV Quady Winery Vya Whisper Vermouth This lot features a selection of Quady’s sweet, aperitif, and port style wines. At Quady Winery, discovery is at the core of who they are. Their sweet and apéritif wines chart new territories in American winemaking.
Opening Bid: $30
silent auction
lot 242
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Opening Bid: $20
2014
Insider Information: For two (2) guests No expiration date 21 and over Subject to availability
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The winning bidder will enjoy a seated tasting with five wines, including Papapietro Perry’s single vineyard Pinot Noir. The tasting will also feature carefully chosen cheeses that will “leave you wondering where the wine ends and the cheese begins.” Papapietro Perry Winery specializes in small lots of handcrafted, single-vineyard designate Pinot Noir and Zinfandel produced from the Russian River, Anderson and Dry Creek Valleys.
lot 243 Ray’s Station Magnum A Donation From: Ray’s Station
Overseeing fruit sourcing and winemaking at Ray’s Station is renowned winemaker Michael Westrick. Michael has been crafting top-tier, Bordeaux-inspired wines for more than 20 years and has directed winemaking for such well-known wineries as Sterling Vineyards in Napa and Stonestreet Winery in Sonoma. Handpicked fruit and small-lot winemaking captures the full-flavored, terroirspecific expression of Mendocino County.
Opening Bid: $10
lot 244 A case of Rivino Viognier A Donation From: Rivino Winery This Lot Includes: One case, 2012 Rivino Estate Viognier Located along the Russian River in Mendocino County, Rivino is a boutique family winery. They handcraft all their wines from select grapes grown on the family’s Schrader Ranch Vineyard, including this Viognier. Rivino, is a combination of the words: RIVER and VINO. “Where the river becomes the wine.”
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2014
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silent auction
This Lot Includes: 2012 Ray’s Station Cabernet Sauvignon, Magnum
Opening Bid: $50
lot 245 A Rombauer Selection A Donation From: Rombauer Vineyards This Lot Includes: 2012 Rombauer Vineyards Chardonnay 2012 Rombauer Vineyards Merlot 2012 Rombauer Vineyards Zinfandel
2014
Opening Bid: $30
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The Joy of Wine – Rombauer’s philosophy of wine and food goes back to Koerner Rombauer’s ancestors from the wine growing region of Reingau, Germany, where wine is considered an essential complement to a meal. The Joy of Wine is a direct connection to The Joy of Cooking, written by Koerner’s great aunt, Irma Rombauer
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silent auction
Same Time, Next Year
Continue the Affair May 28 - May 31, 2015
Join us as we celebrate our 10th Anniversary www.MendocinoFilmFestival.org facebook.com/MendocinoFilmFestival • 707-937-0171
Index: w i n e s o n g 2 0 1 4
live auction donors A
D
Albion River Inn Anchor Charter Boats Anderson Valley Winegrowers Association Andrews, Serafina Araiza, Ricia Araujo Estate Au Bon Climat
23 23 48 43 41 32 7
Daley, Jr., Meredythe & Clayt 3, 14, 29, 39, 41, 54, 60 Dalla Valle Vineyards 32 Danhakl, John and Kathy 1 Davis, Peg 62 DeCrescenzo, Victoria 18 Dennen’s Victorian Farmhouse 23 Dertner, Erin 48 Diamond Creek Vineyards 32 Domaine Anderson 48 Don Quixote Distilleries 47 Dove Hill 61 Drew Family Cellars 42 Drivon, Donna and Larry 28 Duckhorn Wine Company 5 DuMOL Winery & Vineyards 20 DuVivier, Joe 62
B Barbour, Jim Barra of Mendocino Baxter Winery Beau Transportation Beringer, Fred & Cathy Bevan, Russell The Bewildered Pig The Big Water Grille Blue Wing Saloon Boisset Family Estates Boont Berry Farm Boonville Hotel Boothe, Tom and Kristen Bowers, Karen Bradley, Jo BRAND Brassfield Estate Winery B.R. Cohn Winery Bressler Vineyards Brewery Gulch Inn Burke, Donna Jensen Burton, Judith Ann
18 51 42 12 61 18 49 44 58 12 13 42 26 60 23 32 58 43 32 27 44 59
E Eddy, Hilary Elke Vineyards Emeril Lagasse Foundation Emeril’s Delmonico Every Day with Rachael Ray
F Falcor Winery FEL Wines FinMarc Group Fisher, John Foursight Wines Francis, Jeannie Frank Family Vineyards Frank, Sherylle and Ken The French Laundry
C CADE Cakebread Cellars Call, Donna Cauble, Ian Champ de Rêves Chappellet Vineyard Chehalem Mountains and Ribbon Ridge Winegrowers Cimmiyotti, Susan Clendenen, Jim Clifford, Doug Collective Spirits Wine & Food Festival Crocker & Starr Cucina Verona A
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2 01 4
•
32 30 23 18 30 61
WS2014AuctionCatalog_FINAL_rev.indd 1
61 48 40, 56 30 30 44 61 18 45
G Gaffney, William (Rusty), M.D Glass Tech Grace Family Vineyards Graziano Family of Wines Graziano, Greg Green, Allan Greenwood Ridge Vineyards Grgich Hills Estate Gulbronsen, Dan & Jett
46 23 7 44 50 32 51
auc t i o n c ata l o g
42 13 37 37 40
•
46 13 8 43 59 55 42, 55 45 34
index
8/15/14 11:57 AM
Index: w i n e s o n g 2 0 1 4
live auction donors
continued...
H
M
Handley Cellars 13, 48, 49 Harbison, Pat & Joe 18, 32 Harlan, Bill 21 Harlan Estate 21 Harmonique 48 Heitz Wine Cellars 6 Herb Lamb Vineyards 32, 61 Herrero, Lowell 20 Herrero, Lowell and Janet 38 Higgins, Julie 51 Holmes, Kelly Peterson and Ray 18 Hughes, Kathy & John 44 Husch Vineyards 59
Maple Creek Winery 11 Mariah Vineyards 42 Masút Vineyard and Winery 23 MCDH Physicians 24, 36, 50 McKay, Terry and Mary 62 Mendocino Coast Hospital Foundation 1 Mendocino Market 51 Meyer Family Cellars 6 Miner Family Vineyards 32 Monte Volpe Montepulciano 59 Myers, Cynthia 23
J Jonason, David Jones Family Vineyard
47 32
K Keller, Thomas Klein, Mark and Janet Kosta Browne Winery Kunde Family Estate
45 8 15 43
L Labourie, Mona Lam, Mercedes Landmarc Restaurant Lazy Creek Vineyards Ledford House Restaurant LeMieux, Kathryn Leventhal, Michael Lichen Estate Light, Dr. Ron & Sheila Link Restaurant Group Liquid Fusion Kayaks Long, Suzi Marquess Lula Cellars
36 18 40 30 55 49 41 13 52 37 51 4 42
O Ojo Caliente Spa Old Gold Ottoson, Sally Otwell, Kristen Out of this World
47 9 62 57 23
P Pacific Star Pacurar, Guy Padis, Judy and Steve Panache Gallery Phillips Hill The Philo Apple Farm The PinotFile PlumpJack Winery Porter, Janis The Preiser Key Prentice, Lynne Pride Mountain Vineyards
62 27 18 23 30 13 46 32 55 12 58 2, 32
R Ramey, David and Carla Ramey Wine Cellars RAML Ray, Rachael Reynolds, Colleen Buckley Rhoades, Bob Rodrigues, Tom Roederer Estate Rose, George & Denise Ross Ranch Rush, Walt
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20 1 4
•
auct io n cata lo g
53 53 41 40 22 59 11 13 17 42 58
•
in d e x
B
Index: w i n e s o n g 2 0 1 4
live auction donors W
S Saddleback Cellars Scharffenberger Cellars Schramsberg Shadowbox Cellars Shafer, John and Doug Shafer Vineyards Shannon Ridge Family of Wines Shea, Elizabeth and Bill Sheffer, Ken Shubin, Bill and Sharon Signal Ridge Vineyards Simpson, Kathy Southern Destinations Spottswoode Estate Vineyard & Winery Staub, Rusty Stephen & Walker Trust Steppin’ Out Magazine Sun Valley Center for the Arts Swanson Vineyards Switchback Ridge
6 13 13 12 25 25 58 19 44 59 13 18 35 22 31 57 44 59 32 32
Waits-Mast Family Cellars Wajnert, Tom and Theresa Weaver, Janelle Whaler Vineyards Wilson, Muriel Windsor Court New Orleans The Wine Road Winner’s Circle Vineyards Witching Stick
Tallman Hotel Toulouse Vineyards Trillium Cafe Tyers, Michael
Young, Donté R.
Zamboni, Pauline
V
•
2 01 4
•
55 16, 35 41 33 49 24 6 47 13 16 13
aucti o n c ata l o g
40, 56
Z
58 48 23 47, 60
Vacasa Valley Emergency Physicians Verlander, Michael & Janet The V Foundation Victorian Gardens Villa Monte Bernardi Vineyard 29 Vintage Albuquerque Vintage Vinetours Limousine Vintours von Grone, Antoinette
30 10 49 49 4 37 57 41 42
Y
T
C
continued...
•
index
49
winesong auction worksheet Have your eye on some special auction lots? Lot #
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winesong auction worksheet Have your eye on some special auction lots? Lot #
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mendocino coast hospital foundation presents
saturday . september 6th . 2014 Charity Auction & Gourmet Tasting
30 Years Never Looked So Good! w e l c o m e t o w i n e s o n g 2 0 14
We’re delighted you’ve chosen to spend your day with us for our premier fundraising event! We consider Winesong a family reunion, and we’re awed over the support generously granted to us. Our 30th Year of Winesong is full of amazing individuals who’ve made this year extra special. We’re incredibly appreciative of Honorary Auction Chairs Joe and Pat Harbison for their contributions; our 2014 Artist of the Year Lowell Herrero; and our Master of Ceremonies, who’s also our Celebrity Chef, Narsai David. A sincere thank you to the hundreds of volunteers who donate their time and energy. And thank YOU for joining us at Winesong! Wishing everyone a fun and memorable experience in celebrating 30 Years of Winesong! Happy Bidding! Save the date for next year’s Winesong weekend: September 11 & 12 . 2015 a benefit for the mendocino coast district hospital 707.961.4688 | www.winesong.org
.org Original artwork by 2014 Winesong Artist of the Year lowell herrero 2014 Auction Lot is a 6L bottle etched with the above "Spring" image Upcoming Bottles: "Summer" in 2015 • "Autumn" in 2016 • "Winter" in 2017