NO. 121
FULL-SERVICE RESTAURANTS : SETTING AMERICA’S TABLE
THE CANNED COCKTAIL CRAZE
ALT-MEAT’S EVOLUTION
MEET THE ‘FLAVOR REBEL’
ARGENTINIAN EATERY’S NEW ERA
®
+
TOP 10 TRENDS FOR
2024
CONSUMER CRAVINGS FOR COMFORT AND COMMUNITY ARE DRIVING TRENDS IN THE NEW YEAR
BREAKOUT BRAND OF THE YEAR
JINYA’S
METEORIC RISE
CAI PALMITER
IS HELPING THE EMERGING CHAIN REACH NEW HEIGHTS OF SUCCESS AND RECOGNITION AS IT EXPANDS BEYOND 60 LOCATIONS