Zingerman's Really Not Too Late Holiday Catalog 2022

Gifts $50 and UnderGifts $50 and Under

Oil & Vinegar Odyssey Gift Box

Zingerman’s Onsa's extra virgin olive oil from the Mahjoub family in Tunisia is fresh with a peppery finish. Rioja red wine vinegar from Spain is naturally converted, barrel aged for four years and has mellow, deep flavors of raspberries and red grapes. Independent of each other, they have a hundred uses in the kitchen. Bound together in a vinaigrette, they make salads and just-cooked vegetables outstanding. They come side by side in our cartooned gift box.

G-OVO oil and vinegar $50

sugarplums from P Ortugal

Straight from the rhymes of The Night Before Christmas, Greengage plums are harvested in Portugal in late summer then submerged in sugar syrup, where they rest for six weeks, slowly absorbing sweetness. Finally, they’re laid in the sun to dry. The long, complex process makes a candied plum. Slightly sweet, green and fuzzy on the outside like a peach. They have a pit, so watch out. Remarkably, the texture is firm, like a fruit you’ve just picked. A venerable British Christmas tradition.

P-UGA 9 plums in wood crate $40

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Lebkuchen CoO kies

Sandy Lee fell in love with lebkuchen, the traditional German Christmas cookie, while living in Berlin. She became obsessed, learning all she could about them before returning to the states and starting her own lebkuchen bakery. The recipe dates back to Medieval times and has many steps. The dough is made from almond and hazelnut flours, whole almonds, egg whites, honey, marzipan and a bevy of spices. The finished cookies are hand glazed and studded with almonds (classic variety) or cloaked in dark chocolate. Each tin includes three classic and two chocolate cookies. Each is about four inches across and an inch tall. They’re thick, moist, slightly spicy, sweet and very nutty. The consistency is a cross between cake and mar zipan, making them the perfect after dinner treat with coffee or tea. The tin, with foxes walking through a snowy forest scene, will be a keepsake for years to come.

P-LEB 5 cookie tin, 1 lb $45

Zingerman,s Spiced Pecans

Pecans toasted with butter, lots of freshly ground Tellicherry black pepper, Jamaican allspice, ground ginger, cloves and more. The nuts cluster together in little caramelly-spicy handfuls, making it way too easy to eat too many. We offer two tins: one in a classic red design, the other featuring a new cheery, wintry scene just for the holidays. Each makes for an excellent gift.

P-PCN 12 oz classic red gift tin $25

P-PCN-HOL 12 oz holiday gift tin $25

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OUR GUARANTEE

If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

“While I normally pride myself on my gift-giving skills, Zingerman’s made it too easy. To be honest, it felt like cheating. All it took was a few minutes to find an item that would surely be a hit.”

NOAH ROTHBAUM, THE DAILY BEAST

PepPy peP permint Bark

Peppermint bark has been a Christmas staple for my family as much as Christmas cookies have, and I know I’m not alone. While I’ll never forget Christmas as a kid, this peppermint bark from Chocolate Signatures in Toronto has overwritten all those childhood bark memories. Dark Belgian chocolate is topped with white chocolate (that actually tastes good), coated in a layer of crushed real peppermint candies. Comes in a hot red tin.

P-PBK 200 g tin $24

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Christmas Pudding

From the culture that brought you fruitcake comes another much-scorned holiday food tradition: Christmas pudding. But just as there’s good fruitcake and disap pointing fruitcake, the same goes for pudding. This particularly good pudding comes to us from Thursday Cottage in Essex. They craft it in the classic Victorian way, with dried currants and red and white raisins that are soaked in Cognac to intensify their flavor and give them a juicier texture. They deploy their own orange marmalade (they’re a preserve maker first) as well as sugar, citrus peels, cinnamon, cloves, ginger, another touch of Cognac, and just enough flour to hold it all together. It’s traditional to steam the pudding for a couple of hours before serving, but Victorians didn’t have microwaves and they work too. Serve for dessert in thin slices drizzled with hot brandy butter—or some warmed maple syrup if that’s what you have.

P-PUD 454 g in ceramic bowl, serves 8 $40

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Fancy Schmancy Christmas Cookies

This gift box has three different styles of Christmas cookies baked with all-natural ingredients and gift boxed at Zingerman’s Bakehouse. Equally great for gifting and nibbling. Spice Cookies made with cinnamon, nutmeg, cloves, and a bit of black pepper; Pignoli Cookies made with pine nuts, almonds, and hazelnuts (and no flour, making them gluten free); and soft, fudgy Chocolate Mint Cookies. Want to make your own Zingerman’s holiday cookies at home? Get the recipes for 15 of our crowd-pleasing holiday cookies in our Fancy Schmancy Cookie Cookbook, shipped with or without a box of cookies for inspiration.

P-TIN 18 cookie gift box $25

P-FSB cookie cookbook, soft cover $18

P-TIN-BK cookie gift box plus cookbook $40

Gifts with Major Wow FactorGifts with Major Wow Factor

Angelina Drinking Chocolate

Christmas Weekender Gift Box

Christmas Weekender Gift Box

The Weekender (page 16) has long been our most popular gift box. Stuffed with crowd-pleasing foods that are ready to eat straight away with no special prep, it fits all manner of occasions. Now, just for Christmas, we’ve taken the Weekender and given it a holiday upgrade with tons of extra goodies. We stuff our giant wooden crate with a loaf of Cranberry Pecan Bread, a no-nut Black Magic Brownie, a Ginger Jump-Up Molasses Cookie, a Stollen, a Gingerbread Coffee Cake, a half pound each of Nor’Easter Cabot Cheddar and Pril Dutch Gouda, Holy Cow Beef Sticks, Zingerman’s Peanut Brittle, Spiced Pecans, Peppermint Bark, a bag of Zingerman’s whole bean Holiday Blend Coffee, and a tin of Zingerman’s Hot Cocoa.

G-HWE christmas weekender $240

Angelina, the jewelbox tea salon on the Rue de Rivoli, serves the best hot chocolate in Paris—and, I’m ready to throw down and say it, maybe the world. It’s incredibly rich, with deep, intense chocolate flavor. Sipping a mug of it—served in the café with a mound of whipped cream so you can make it as decadent as you can bear—is an event to remember. If a quick jaunt to Paris for a cup of hot chocolate isn’t an option, the next best option is to make it at home for yourself.

P-ANG 400 g tin $40

The Ultimate Basket

The Ultimate Basket

Unequaled food glory. Includes a walnut-studded Magic Brownie, no-nut Black Magic Brownie, sea salted Pecan Blondie, Ginger Jump-Up Molasses Cookie, Oatmeal Raisin Cookie, Zingerman’s Nor’easter Cabot Cheddar, Holy Cow Beef Sticks, Zingerman’s whole bean Coffee, Tortilla Chips, Salsa, Marcona Almonds, Moroccan Olives, Chocolate Covered Figs, Zingerman’s Spiced Pecans, four Zingerman’s Mini Scones, Taralli Olive Oil Crackers, Zingerman’s Sea Salt Potato Chips, and a Zzang! handmade Candy Bar.

G-ULT ultimate basket $250

experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

Angelina Drinking Chocolate

Holiday Cured Meat & Cheese Gift Box

Holiday Cured Meat & Cheese Gift Box

To make your holiday especially merry, bright, and full-flavored, set out a spread of cured meats, cheeses, and accompaniments guaranteed to make any nearby Grinch’s heart grow by at least three sizes.

Our Classic Holiday Meat & Cheese Box includes artisanal Spanish Manchego, Nor’Easter Cabot Cheddar, Berbere Spiced City Goat Cheese from Zingerman’s Creamery, an Old Kiev Salami, La Quercia’s Prosciutto Americano, Marcona Almonds, Sea Salt & Olive Oil Flatbread Crackers, and Moroccan Olives. G-HCM classic box, serves 8–10 $145

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The Deluxe Holiday Meat & Cheese Box includes everything in the Classic, plus Marieke Gouda, ‘Nduja Spicy Pork Spread, Cornichon Pickles, and Walnut & Cranberry Biscuits. G-HCM-D deluxe box, serves 10–12 $200

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Reuben Sandwich Kits

Zingerman’s Reuben has been our top-selling sandwich since our doors opened on the corner of Detroit Street and Kingsley in 1982. It’s a soul-filling combination of corned beef, Swiss, homemade Russian dressing and sauerkraut that, when properly prepared at home, is a show-stopping meal. If you know someone who loves real deli fare, send ing this gift will cement your status as the most clever, generous friend anyone could have. Some assembly is required, but considering it has been known to make adults weep in appreciation, we think it’s worth it. Each kit comes with all the accoutrements to build your own authentic Zingerman’s reuben at home. Or for a bit of extra seasonal flair, go for a Holiday Reuben Kit.

Corned Beef Reuben

G-SHE classic serves 8 $225 G-SHE-2 classic serves 3–4 $150 G-SHE-HOL holiday serves 3–4 $175

Pastrami Brooklyn Reuben

G-BIN serves 8 $225

G-BIN-2 serves 3–4 $150

Turkey Georgia Reuben

G-GEO serves 8 $225 G-GEO-2 serves 3–4 $150

Jenny's Fix Corned Beef &

Reuben

G-JJA serves 8 $225

Coleslaw

Garlicky Pickles

Zingerman’s Potato Chips Magic & Black Magic Brownie Bites

Professional Deli Instructions

BLISS

Holiday Reuben Kits? Tell me more!

Our best-selling, classic Corned Beef Reuben Kit plus about 137% more holiday cheer. In addition to everything in the standard Corned Beef Reuben Kit, we’ve tucked in a couple extra sweets fit for the season: Pfeffernüsse Spice Cookies and Peppermint Bark.

G-SHE-HOL holiday reuben kit, serves 3–4 $175

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Gifts to Share Michgan’s Bounty

Guaranteed to cure homesickness for the misplaced Michigander in your life. This gift basket is stuffed with Sour Cherry Preserves from American Spoon in Petoskey, a chocolate bar from Crow & Moss in Petoskey, a jar of Koeze’s Cream-Nut Peanut Butter from Grand Rapids, a bag of Carosello Gigli Pasta from Dexter, a bag of Bell Stone’s Dark Chocolate Toffee from Livonia, and from here in Ann Arbor a bag of Zingerman’s Sea Salt Potato Chips, a bag of whole bean High Flyer Coffee, an Oatmeal Raisin Cookie, and a loaf of Zingerman’s Sourdough Bread.

G-MIM michigan gift basket $160

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Cranberry Pecan bread

Loaded with dried cranberries and toasted pecans, this loaf is the kissing cousin to our extremely popular Pecan Raisin Bread (page 23). Dense, chewy and crunchy, cranberry pecan has a tart tang that’s very enjoy able. Sliced thin, it’s great on a cheese board. It’s also great to toss in the bread basket for dinner. And—stay with me here—it’s an excellent shell for an adventurous chicken (or turkey!) salad sandwich.

B-CRA 1¼ lb handmade loaf $19

2 BUSINESS DAY

Keep Santa happy with cookies—and brownies, and bread, and a few other tantalizing treats for good measure—with a collection of our favorite baked goods, specially selected just for the holidays. Our colorful, cartooned box comes stuffed with Cranberry Pecan Bread, a no-nut Black Magic Brownie, a Sky’s the Lemon Cookie, a Double Chocolate Cookie, a nosher-sized Stollen, and Pfeffernüsse Spice Cookies.

G-HBK bakery box, serves 6–8 $100

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OUR

If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

Delectables that I think represent some of the ingenuity and resources of artisan food makers from our region, all stuffed in a cartoon gift box.

The Classic Great Lakes Artisan Box includes Peanut Butter from Koeze in Grand Rapids, Michigan, American Spoon Red Haven Peach Preserves from Petoskey, Michigan, freshly roasted Zingerman's High Flyer Blend Coffee, Mo’s Bacon Chocolate bar from Vosges in Chicago, Marieke Gouda from Thorp, Wisconsin, Nueske’s Applewood Smoked Bacon from Wittenberg, Wisconsin, and our Cinnamon Raisin Bread.

G-GLA classic great lakes box $145

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The Deluxe Great Lakes Artisan Box includes everything in the classic, plus Smoked Whitefish Spread from Leland, Michigan, a Zingerman’s Currant Scone, Potter’s Cheddar Oyster Crackers from Madison, Wisconsin, and Holy Cow Beef Sticks from Mundelein, Illinois.

G-GLA-D deluxe great lakes box $200

FREE SHIPPING

gift box

Take a virtual road trip all across the midwest as you munch through these slow cured meats and artisan cheeses. Our colorful, cartooned includes aged Pleasant Ridge Reserve Cheese from Wisconsin, soft Trillium Cheese from Indiana, Prosciutto Americano from Iowa, Old Kiev Salami from Illinois, and a loaf of Sourdough Bread from Michigan.

G-MMC midwest meat & cheese box $125

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fOr the holidays gift box

Celebrate the season with great foods from around the Great Lakes: Huron, Ontario, Michigan, Erie, and Superior (often abbreviated around here as H.O.M.E.S.). Our colorful, cartooned gift box comes stuffed with Marieke Gouda from Wisconsin, Holy Cow Beef Sticks and White Cat Popcorn from Illinois, and from Michigan a dulce de leche caramel-stuffed Buenos Aires Brownie, a Double Chocolate Cookie, and a bag of whole bean High Flyer Blend Coffee.

G-HMH h.o.m.e.s. holiday box $90

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Great lakes artisan gift boxes michigan holiday

Send a taste of home to a long-lost Michigander, or share a little mitten love with friends and family near and far. For this collection of sweet treats from all around our pleasant peninsula, we fill our colorful, cartooned gift box with a box of Chocolate Peanut Butter Clusters from Koeze in Grand Rapids, Balaton Spiced Cherries from American Spoon and a Chocolate Bar from Crow & Moss in Petoskey, and from Ann Arbor a Double Chocolate Cookie, a loaf of Cranberry Pecan Bread, Spiced Pecans, and Zingerman’s Hot Cocoa. G-HSM michigan sweets box $150

Gifts for

Holiday Exclusive, Straight from Italy

Black Pearl Balsamic Vinegar

The sweet spot (pun intended) of balsamic vinegar gifts, available only for the holidays. It’s beautiful, packaged in an elegant box with a ceramic tasting spoon.

The precious bottle holds a balsamic vinegar that master blender Simone Tintori considers his ultimate effort of the last decade. It’s as thick and luscious as the famous traditional balsamics, without the cost. Soft and velvety, it’s lovely on the tongue. Sweet with hints of dry red fruits and berries and just a whisper of the mulberry and oak casks in which the vinegar has aged. Treat it like a precious gem, enjoy purposefully, and celebrate each drop.

V-BPL 100 ml bottle, boxed $45

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Rustic Retreat Dinner Gift Box

A pasta dinner that’s not a cliché. It might seem simple, but when each ingredient is this good, the result would meet the approval of even the most discerning Italian nonna. This gift boxed set includes Italian Pasta and Il Mongetto Tomato Sauce, our Paesano Bread, hand cut Parmigiano Reggiano Cheese, and a pair of brownies for des sert: one Magic Brownie with walnuts, and one no-nut Black Magic Brownie.

G-DIN rustic retreat gift box $95

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THE KITCHN

Giorgio Cravero's Parmigiano Reggiano Gift Set

Giorgio Cravero’s family has been aging Parmigiano Reggiano in Bra, Italy since 1855. He focuses on soft, sweet flavors, the kind of Parmesan you want to eat all on its own. The cheese we buy comes exclusively from the San Pietro dairy, located high in the hills above Modena, so high it’s one of only a handful of Parmesans granted the designation Prodotto di Montagna. Buy a pound à la carte at zingermans.com, or as a gift: for the cheese lover on your gift list, we’ve hand cut a huge two-pound wedge from one of Giorgio’s exquisite eighty pound wheels and put it in a muslin bag along with one of his company’s seals and a classic Parmigiano knife—the kind Italians use to whittle and wedge off irregular chips of parmesan.

G-GIO 2 lbs of cheese plus swag, gift bagged $115

you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

a

& Sweet Is The Way to Go

“Every year for Christmas what we really hope for is a bottle of syrupy, dense, aged balsamic vinegar. Maybe you know someone else who is hoping, too.”

Cooks

Marvelous Morrocan Oil Incredible Italian Oil

Noor Fès Olive Oil

First, the packaging will catch your eye: a striking dark green ceramic bottle decorated with a golden mosaic pattern. Inspired by tra ditional Moroccan tilework, the art was designed to evoke the sun rising over the city of Fès in northeastern Morocco. Once you taste the delicate, buttery oil, the bottle will be the second most impressive part of the experience.

The Noor Fès estate grows two kinds of ancient, native Picholine olives that are harvested by hand and cold pressed within four hours of harvest ing. The aroma and flavor of the oil are pleasantly floral and fruity, and it has a lush, creamy texture. Add a generous drizzle to hummus, roasted vegetables, and grain salads.

O-FES 500 ml bottle

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TyPuglia Olive Oil

TyPuglia extra virgin olive oil is that and then some. It’s made in Puglia entirely from Coratina olives. They’re a coveted varietal for making peppery powerful oils, which is what you’re going to get with this. It’s a condiment that can stand up to beans, pasta, red meats. Elia Pellegrino, who makes the oil, enjoys a slab of farm bread topped with fresh smashed toma toes, sea salt, and a glistening coat of TyPuglia. It comes in a limited edition ceramic bottle, hand crafted in the studio of Elia’s friend, Michele Cataldo, in the nearby town of Terlizzi. The bottle is reusable—being ceramic, it keeps all light out, which is the best way to store oil. It comes in two colors: one a bold tomato red, the other a lovely sky blue (illustrated). Let me tell you, both are gorgeous. 500 ml red $60 500 ml blue $60

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Months

G-OCC-4

Zingerman’s Estate

Olive Oil Club

In Ann Arbor, folks line up to attend our olive oil tasting events. Here’s a chance to get someone in on the action. Each shipment contains a full-sized bottle of estate-bottled extra virgin olive oil and plenty of research on how the oil was made and suggestions for using it in the kitchen. Bonus: first shipment includes a handmade ceramic terraced dipping dish.

OLV

the Pellegrino

Acushla

SHIPPING

Six Months

G-OCC-6

first

Roi olive oil from the Boeri family in Liguria

Onsa’s olive oil from the Mahjoub family

Gifts for Families

Gifts for Families

Rainbow Bagel Making Kit

Purists may pooh-pooh them but your kids will go crazy for them. Rainbow bagels taste just like regular bagels. They just look like they were made by unicorn fair ies. It’s easy to make an eye-popping batch with kids of nearly any age. You dye individual bits of dough, then weave them together in the bagel, boil, bake. The techniques are easy and require just a bit of adult supervision. They may not be all perfectly shaped but they’ll look super fun and taste good too. Contains everything you need to make a dozen bagels.

P-RBW kit to make 12 bagels $40

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bagel phenomenOn cutest. almonds. ever!

Marzipan Gnomes

Marzipan, the firm, chewy confection made from almonds and sugar with a floral almond flavor, can be colored and shaped to resemble just about anything. Take these gnomes, for instance: adorable with their tall red hats, big noses, and long, white beards, they’re every bit as scrumptious as they are cute. They’re a fun treat for little kids and grown up kids alike. 6 gnomes, boxed $45

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Choose your own assortment of Zingerman’s miniature brownies and cookies. Each pastry is individually wrapped and just big enough to eat in two or three bites. Perfect for small appetites—or when you want to eat a bunch of cookies all in a row. Select your mix of pastries and then give us a ring or visit zingermans.com where you can customize your box online. Your personal selection is hand packed to order in our colorful, cartooned gift box.

G-20M 20 mini pastries, boxed $70

G-40M 40 mini pastries, boxed $125

CHOOSE YOUR MINI PASTRIES

Magic Brownie

Classic with toasted chunks of walnut.

Black Magic Brownie Classic minus the nuts.

Oatmeal Raisin Cookie

Maple syrup, rolled oats and red flame raisins.

Ginger Jump-Up Cookie

Muscovado brown sugar and crystallized ginger.

Chocolate Chunk Cookie

Big pieces of chocolate and toasted walnuts.

OUR GUARANTEE

If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

Make

Kid

Parent Collaboration Club

How many of our best childhood memories involve being in the kitchen with family? Baking cookies beside grandma, or learning how to make Uncle Fred’s famous ravioli? Get the kids involved in a slew of new projects with these kits to get everyone cooking—and eating. Each kit comes with clear instructions and materials to make lots of food to share. The foods are familiar enough to be appreciated even by kids (or grown-ups) with picky—I mean, discriminating—tastes.

KID PARENT COLLABORATION CLUB

Three Months

G-KDP-3 $160

Make Zingerman’s Brownies

Make your own Zingerman’s Bakehouse classic with a no-nut Black Magic Brownie making kit

Make Cheese

Make your own Mozzarella and Ricotta with a cheesemaking kit

Make Gummies

Make your own Elderberry Gummies with a candymaking kit

Six Months

G-KDP-6 $300

Includes first 3 projects, plus:

Make Rainbow Bagels

Make your own technicolor bread that looks like food for unicorns

Make a Deli Lunch

Make your own Deli lunch with challah, brownie bites, and a matzo ball soup kit

Make Pretzels

Make your own thick, chewy, salty, twisty soft pretzels

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Broyé du Poitou Almond Shortbread

This giant, dinner plate-sized, buttery shortbread cookie is traditionally served in western France around the city of Poitiers during celebrations and holidays. Over the centuries, the bakers of Poitiers have mastered shortbread that crumbles and crunches while still having a rich, sweet flavor, accented with a sprinkling of toasty slivered almonds on top. The sturdy texture is key to the theater of serving this sweet. Set it in the middle of the table and give it a punch or hit it with a hammer. Seriously. The perfectly positioned strike breaks the dessert into a variety of pieces, allowing revelers and snackers alike to pick the size that suits them. Serve with coffee and tea when there’s no party to plan.

P-BRY 13.4 oz, serves 6–8, in wooden gift crate $32

fantastically fruity

SUGOi Fruit Caramels

“Sugoi” is a Japanese expression for “wow!” Every thing about this treat does exactly that. Founder and Chef Elle of Chicago’s SUGOi Sweets hand makes, cuts, and wraps these caramels herself. She sources real fruit extracts for genuine colors and flavors, which is amazing given how vibrant and bold they look and taste. This fruit caramel variety box is exclusive to Zingerman’s and includes yuzu, raspberry sudachi, passion fruit, strawberry, and blackberry flavors. P-SGC 85 g box, 5 caramels $18

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Gifts for Folks Who Are Hard to Shop ForGifts for Folks Who Are Hard to Shop For

For the person on your list with picky—I mean, discerning—tastes, it can be a challenge to find a gift they’re sure to love.

The foods on these pages are tried and true crowd-pleasing favorites, with fans from ages two to 102. They’re really, really good takes on classics, and guaranteed to win over even the hardest to please eaters.

Italian Christmas Chocolates

Rich, velvety squares of milk and dark chocolate, each individ ually wrapped. From Northern Italy, near the city of Turin, with lovely, gift-worthy packaging featuring festive holiday decora tion.

P-ITC 18 piece box $35

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Summerdown Chocolate Peppermint Creams

Heirloom Black Mitcham peppermint grown under the English summer sun, picked so fresh and vibrant it practically hums, then paired with dark chocolate in two ways. First are the creams: a chocolate shell covers an oozy, woozy peppermint cream. Sec ond, new this year are the crisps: thin chocolate wafers infused with mint that snap between your teeth.

P-SMM 12 creams, boxed $20 P-SMS 36 crisps, boxed $20

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Chocolate Covered Candied Orange Peels

Calabria, in Southern Italy, is to citrus like Maine is to blueberries. The fruit they have is found elsewhere, but it’s rarely better. Oranges from here are so delicious you want to eat the peel. Especially when it’s peeled by hand, scoured of its pith, candied in a sugar bath and put in an oven at low heat for hours to slightly caramelize, then dipped into a pool of 40% cacao chocolate. From Dolci Pensieri di Calabria, a family firm that have been at this for over five decades.

P-OCP 150 g box $20

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Banana Breads

Two flavorful takes on banana bread, made with freshly milled flour. Each loaf serves 5–7 and comes in a colorful, cartooned gift box. The Classic Banana Bread has no nuts. Chocolate Chunk has—you guessed it—huge pieces of really good chocolate.

G-BNA classic, gift boxed $20

G-BNC chocolate chunk, gift boxed $25

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If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

Coffee Cake Club

Give someone a chance to enjoy all of our coffee cakes, one per month. Just as they start to miss what they finished, a fresh one arrives. Your succulent sentiments will be hard to forget.

COFFEE CAKE CLUB

Three Months

G-C-3 $145

Six Months

G-C-6 $260

Includes first 3 cakes, plus:

Sour Cream Gingerbread

Tea Cake

Lemon Poppy Seed New Deli

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Build your own ultimate meat & cheese spread. Select cheeses— we’ll hand cut each half-pound wedge to order—and cured meats to pair with them. Then choose what you want to include with all those proteins: tangy Sourdough Bread, artisan Crackers, or a full party spread with Sesame Semolina Bread, Crackers, Cornichon Pickles and Virginia Diner Peanuts.

MEATS

Red Square Salami

Sacre Blue Saucisson Sec

Cacciatore Salami

Spicy Calabrian Salami

’Ndjua Spicy Pork Spread

Summer Sausage

Prosciutto Americano Ham

Speck Cured Pork

Holy Cow Beef Sticks

CHEESES

Zingerman’s Nor’Easter Cheddar

Cabot Clothbound Cheddar

Parmigiano Reggiano

Marieke Gouda

Brabander Goat Gouda

Brebis d’Ossau

Spanish Manchego

Piave Vecchio

Swiss Gruyère

Crybaby Swiss

Zingerman’s City Goat

Bayley Hazen Blue

WITH BREAD

4 meats & cheeses with sourdough G-4MC $135

FREE SHIPPING WITH CRACKERS

4 meats & cheeses with artisan crackers

G-N-4MC $130

FREE SHIPPING

PARTY SPREAD

4 meats & cheeses with full spread G-4MP $185

FREE SHIPPING

Gifts for Adventurous Foodies

ing dried fruit

Dried Pearl Guava

two treats in one

Marron Glacé Chestnut Panettone

You know it’s Christmas in Italy when the panettoni start appearing in shop windows. They’re the fluffy, tall cakes that are seasoned with can died citrus and packaged as beautifully as a present for the Contessa. This version is nutty and rich, made with wild acacia honey, vanilla from Madagascar, and the Piedmontese classic, candied chestnuts (AKA mar rons glacés—find them at zingermans.com). We get it from Piedmontese confectioner D. Barbero, our longtime source for hazelnut torrone (find it at zingermans.com). Packaged in a beautiful wrapper, it makes a stunning gift.

P-MPN 750 g cake, serves 10–12 $65

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Pearl Guava is a white-fleshed, pear-shaped tropical fruit. It’s commonly eaten in Taiwan, but I’ve never tasted anything quite like this dried version from Yun Hai. They work with independent Taiwanese farmers who tend every tree with great care, including covering individual fruits in bags to prevent pests. To make the dried guava, the fruit is specially harvested in the fall when it’s firmer and crunchier to ensure the ideal final texture. The fruit is cut into thick strips and dried at low temperatures, which results in pieces that are chewy without being leathery. As soon as you open the bag, the floral aroma wafts out. And the flavor! It has a warm spiced quality that makes me think of clove, but there’s no spice added—that’s just the natural flavor of the fruit. Pair it with tea or serve it on a cheese board and revel in this special taste of Taiwan.

P-GVA 100 g $16

Ruby Chocolate Dipped Figs

Ruby Chocolate Dipped Figs

With a natural pink color that comes from a particular type of reddish-tinged cacao bean, ruby chocolate has a sweet-tart flavor. When used to enrobe a sweeterthan-usual Parito fig that’s been stuffed with a Marc de Cava liquor-spiked cream, the result is a pleasant, fruity confection without tasting boozy.

P-RRB 8 piece box $25

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If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

two treats in one

For the friend who’s always looking to try something new and exciting, send a unique food gift that’s a little less familiar. But don’t worry some thing might be too “out there”—even our unfamiliar foods are chosen with an eye to full flavor that’s sure to please many palates.

Vintage Tinned Fish Gift Box

I have been secretly amassing a hoard of tinned fish at our warehouse on the south side of Ann Arbor for the purpose of aging it. Various species, from various seas, fished and tinned over the course of the last half decade or so. This is an odd hobby, I admit, but a delicious one. (And I’m not alone in it—in 1935, Oscar Wilde’s son started London’s first sardine tasting club with vintage sardines.) The fish I’ve selected—two tins of Atlantic pilchard sardines from Portugal and two tins of line-caught bonito tuna from Spain’s Bay of Biscay—get better with age. The flavor gets richer, the texture gets silkier. G-VFS 4 tins gift boxed $60

FREE SHIPPING

better with age this is goOd trufFle cheese

Sierra La Solana Truffle Manchego

red trufFles

Anchovy Stuffed Peppers

No pigs root these out from the ground, but it’s an apt description—they’re almost as hard to find, similarly shaped and nearly as expensive. Sicilian capers and anchovies from the Adriatic are stuffed into exquisite cherry peppers from Piedmont, then packed extra-vir gin olive oil from Umbria. The layers of flavors unfold on your tongue. Sweetness, then mild heat, enhanced by the suave saltiness of anchovies.

P-AUP 180 g jar $30

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Few foods are more famed in the culinary world than truffles and as a result, it gets copied and adulterated in all sorts of ways. Some companies use chemical flavorings or questionable oils to mimic the flavor of truffles and capitalize on their popularity, but they taste terrible. As a result, I—a professional food selector—have become wary of truffle flavored products. So it means something more when I say: this is good truffle cheese. Made by Maria José in La Mancha, this raw milk manchego was smooth and nutty and sweet before, but now it has a deep earthy character thanks to the addition of real shaved truffles (not oil). Rare, limited, wonderful. Grab some before it’s gone.

C-TRU by the pound $50

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Britain's christmas Cheese

Colston Bassett Stilton Gift Set

Stilton has been the traditional Christmas cheese of England for centuries. Its deep, warm flavor pacifies the chill of December. Early winter also happens to be the time of the year it tastes best, the lush summer milk cheeses having ripened for half a year or so. This fall we’ve brought in our usual stock of forty-five wheels from Neal’s Yard Dairy, London’s great cheese house. Neal’s Yard partner Jason Hinds and his team have driven up the M-11 to Colston Bassett to select wheels that have the buttery blue flavor and coveted spread able texture we all crave. Order it by the pound, or get it boxed with stupendous, tradi tional pairings: our colorful, cartooned gift box includes a one pound wedge of Stilton, Spiced Plum Preserves from Blake Hill Farm in Vermont, and Caramelized Walnuts from France’s walnut-crazy Périgord region. It’s a gift any blue cheese lover will appreciate. G-STL stilton + pairings, gift boxed $100

FREE SHIPPING

C-STI stilton by the pound $45

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Stollen

Zingerman's Stollen

Our delicious German-style holiday cake is a long-standing Zingerman’s holiday tradition for folks looking for unique dessert ideas, great gifts and fine food for weekend brunch. If you haven’t had stollen and wonder what all the fuss is about, just take a look at the ingredients: real butter, Bacardi® white rum, glacéed lemons, oranges, cherries, fresh lemon and orange zest, fresh lemon juice, almonds, golden raisins, Red Flame raisins, real vanilla and our very scent-sual Indonesian cinnamon. Toasted and spread with a little sweet butter, it’s delicious and is perhaps rivaled only by our own coffee cake as a great afternoon snack cake. Each stollen comes wrapped in a muslin bag. It serves 6–8 and, barring extensive snacking, lasts for weeks.

G-STO gift bagged stollen $40

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Christmas Goodies Gift Boxes

This box probably won’t fit into their stocking. But it’s so good looking and tasty they might want to hide it anyway. Make everyone jealous by sending our signature wooden gift box.

The Classic version is filled with a Zzang! Hand made Candy Bar, Spanish Chocolate Covered Figs, a small Zingerman’s Stollen, Spiced Pecans, Peppermint Bark, and a box of Zingerman’s Pfeffernüsse Cookies. G-CGG classic $100

FREE SHIPPING

The Deluxe version includes everything in the Classic, plus Chocolate Covered Clementines, a Chocolate Covered Torrone Bar, and a Double Chocolate Cookie. G-CGG-D deluxe $140

FREE SHIPPING

The Weekender Gift Boxes

Great all-purpose gifts, built from foods the recipient can snack on right out of the box. Whatever the occasion, folks will dig right in.

The Weekender, hand assembled in our cartooned gift box (illustrated) has a loaf of Zingerman’s Farm Bread, a no-nut Black Magic Brownie, a Ginger Jump-Up Molasses Cookie, Holy Cow Beef Sticks, Zingerman’s Peanut Brittle, a half pound of our Nor’easter Cabot Cheddar, and a nosher-sized version of our extremely popular, extremely good Sour Cream Coffee Cake.

G-WEE weekender gift box $110

FREE SHIPPING

The Long Weekender, packed in a handsome wooden crate, includes all the items in the Classic Weekender above plus Zingerman’s freshly roasted High Flyer Coffee, Zingerman’s Banana Bread, Spanish Chocolate Covered Figs, Cornichon Pickles, and Zingerman’s Sea Salt Potato Chips.

G-LWE long weekender $195

FREE SHIPPING

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

HOT COCOAS & A COFFEE3 HOT COCOAS & A COFFEE

Barcelona’s beverage

Enric Rovira's Drinking Chocolate from Spain

A great gift for chocolate lovers who think they've had everything. In Spain they’ll drink this morning, noon and night. Stateside, it's hard to get our hands on it. When the chance presents itself we jump at it—if you see it in stock, my advice is to buy it. You can make it as thick as you want by mixing the chocolate pellets with milk. For a truly indulgent experience, go heavy on the chocolate. Slow, low heat, constant stirring and a little patience will produce one of the most luscious and rich elixirs you've ever sipped. This is one hot chocolate we adults can keep all to ourselves.

P-ROV 330 g box, 8 servings $25

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Our house hOt CocOa

Zingerman’s Hot Cocoa from Ann Arbor

The cocoa connoisseurs at Zingerman’s Delicatessen spent months blending, tweaking, and sipping to develop our house hot cocoa mix. Made with Scharffen Berger chocolate, it’s got deep flavor without being overwhelming. Great for everyone in the family, especially kids in après-sled mode. To level up to hot cocoa 2.0, pair the hot cocoa with a bag of 15 fluffy, jumbo handmade vanilla marshmallows from Zingerman’s Candy Manufactory, packed together in our colorful cartoon gift box.

P-ZCO 1 lb tin, 16 servings $16

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G-CCO cocoa & marshmallows, boxed $45

FREE SHIPPING

bean-to-Bar-tO-cup

Peppermint Hot Chocolate from Denver

Damaris Ronkanen and her crew at Cultura Craft Chocolate turn cacao into finished chocolate bars, bon bons, and drinking chocolates. For this hot cocoa, organic peppermint oil balances the chocolate with a festive, bright, herbal freshness. Delicious anytime of year, but especially great during the holidays.

P-PPC 6 oz bag, 8 servings $19

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not COcoa Roadhouse Joe Coffee

A mix of Papua New Guinea, Costa Rican, Indian and Brazilian Peaberry beans make this crowd-pleasing blend that we’ve served every day alongside breakfast (and brunch, and lunch, and dinner) at Zingerman's Roadhouse restaurant for over a decade. Nutty and balanced. Whole bean.

P-COF-ROA 12 oz bag, whole bean $22

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MADE BY ZINGERMAN’S

ABOUT OUR FOODS

Zingerman’s is a family of small food-related companies in Ann Arbor, Michigan. We focus on full flavored, tradition ally made foods—including many we make ourselves. From Jewish deli classics like noodle kugels and potato knishes to freshly roasted coffees, hand-ladled cheeses, hearth baked breads, and small-batch candy, there’s plenty to keep you nibbling for days on end.

A cinnamon raisin bread with substance. A chewy, solid loaf where the flavor of the dough supports the freelancing of the Red Flame raisins and the racy scent of Indonesian cinnamon. Sweetened and moistened with a hint of clover honey. Makes sensational Sunday morning toast.

B-CIN 1½ lb loaf $13

SHIPS 2 BUSINESS DAY

Magic Brownie Bite Gift Boxes

Zingerman’s legendary Magic Brownies—with and without toasted walnuts—carved down to a quarter of their original size. Each is baked with real butter, cane sugar and dark Belgian chocolate.

G-MBB 20 bites in box (illustrated) $65 G-M50 50 bites in wooden crate $125 G-M100 100 bites in wooden crate $200

FREE SHIPPING

Thick, creamy, elegant, luscious. Eating gelato is an event, a special occasion that borders on a religious experience for ice cream connoisseurs. We start with fresh milk from Calder Dairy—one of the last farmstead dairies in Michigan—and mix it with organic Demerara sugar and an array of other good ingredients to churn out this Italian-style ice cream with direct, intense flavors. Assemble a collection of five pints of your favorite flavors.

Five pints

G-5GL 5 pints of gelati $130

choose five flavors

Classic Vanilla Dark Chocolate

Mint Chocolate Chip

Salted Caramel Chocolate Chunk

Cold Brew Coffee

Michigan Maple Pecan Chocolate & Hazelnut Gianduja Raspberry Sorbet Lemon Sorbet

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

Zingerman’s Artisan Gift Box

Our colorful, cartooned gift box is stuffed with Zingerman’s-made favorites, including a mini Tea Cake, a walnut-studded Magic Brownie, a Ginger Jump Up Molasses Cookie, a loaf of Roadhouse Bread, a bag of freshly-roasted High Flyer Coffee Beans, Pimento Cheese Spread, a box of Peanut Brittle, a bottle of Red Rage Barbecue Sauce, Spiced Pecans, and a bag of Zingerman’s Sea Salt Potato Chips.

G-ART artisan gift box $125

FREE SHIPPING

Zingerman’s Peanut Brittle

Zingerman's Candy isn’t reinventing the wheel, just making it more delicious. This is stove-top brittle, not factory gristle, with butter scotch brown flavor, sharp, crackly texture and a savory finish of roasted peanut.

CLASSIC

P-BRT-S 4.4 oz box $8 P-BRT 12 oz box $25

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Manchester Cheese from Michigan

From Zingerman’s Creamery, the Manchester is a French-style mold-ripened cheese, similar to a Camembert or brie. Mold-ripening changes the cheese from the outside in, making it softer, richer, and more luscious as it ages. Serve at room temperature with nuts or fruit or mustard, smear it into a ham sandwich with caramelized onions, or try it dusted with light muscovado sugar then baked into puff pastry.

C-MNC 8 oz round $20

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Zingerman’s Gift Cards

CHOCOLATE COVERED

P-CBR-S 4 oz box $10 P-CBR 12 oz box $30 SHIPS FOR FLAT RATE

Good for a midnight snack shopping spree online, an afternoon Reuben binge at the Delicatessen or a Tuesday evening burger at our Roadhouse. Gift cards are available in any amount, and are good at any Zingerman’s business. Mailed or electronic.

G-GIF physical card, mailed USPS you choose the amount E-GIF electronic card, emailed you choose the amount

FREE SHIPPING

Fill your own cartoon gift box or wooden crate with an assortment of Zingerman’s Bakehouse pastries. Choose your mix, pick your packaging, then give us a ring or hop on our site at zingermans.com where you can customize your box online. Your personal selection is hand packed to order.

your

BROWNIES

Magic Brownie with walnuts

Black Magic Brownie without nuts

Buenos Aires Brownie with caramel layer

Black & White Brownie with coconut macaroon layer

Pecan Blondie

Gluten Free Townie Brownie*

* Not made in a gluten free facility.

COOKIES

Chocolate Chunk with walnuts

Oatmeal Raisin

Ginger Jump-Up Molasses

Sky’s the Lemon Double Chocolate

SCONES

Currant Lemon

Ginger

Country Pecan & Raisin

Savory Cheddar Herb

Savory Bacon Cheddar

TREATS

Brioche Orange & Almond Bostock

Raspberry Patti Pocket Hand Pie

Caramel Crisp Puffed Rice Treat

IN A CARTOON BOX

G-4PP 4 pastries $40 G-6PP 6 pastries $55 G-10P 10 pastries $85 G-15P 15 pastries $115 G-20P 20 pastries $145

FREE SHIPPING

IN A CRATE

G-8CR 8 pastries $80 G-20C 20 pastries $160 G-30C 30 pastries $225

bakery collections

Bakehouse anza

Our cartooned gift box includes a mini Tea Cake, a Raspberry Patti Pocket Hand Pie, a coconut macaroon-topped Black & White Brownie, a Ginger Jump-Up Molas ses Cookie, a Currant Scone, and a pouch of six crispy, all butter Palmiers.

G-ZBS sampler, serves 6–8 $70

Big, beautiful cartooned gift box with a coconut macaroon-topped Black & White Brownie, a Pecan Blondie, Oatmeal Raisin and Ginger Jump-up Molasses Cookies, a Raspberry Patti Pocket Hand Pie, a Cheddar Herb Scone and a Currant Scone, a pouch of six crispy, all butter Palmiers, and our nosher-sized Lemon Poppyseed Coffee Cake.

G-BNZ bonanza, serves 10–12 $110

FREE SHIPPING

pastry Dreambox

This wooden crate is stuffed to bursting with our incredible nosher-sized Sour Cream Coffee Cake, a Currant Scone and a Country Scone, a walnut-studded Magic Brownie, a Dulce de Leche Buenos Aires Brownie, a coconut macaroon Black & White Brownie, a Pecan Blondie, a Ginger Jump-up Molasses Cookie, an almond & coconut Almondinger Cookie, a Raspberry Patti Pocket, Banana Bread, and a nosh er-sized Pecan Pie.

G-DRE dreambox, serves 14–16 $160

FREE SHIPPING

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

Cinnful Cinnamon Rolls

Almost anyone can make a cinnamon roll smell good while it’s baking, even among the cell phone kiosks at the mall. Unfortunately, most have little more than aroma to offer. You won’t taste much beyond sugar and cinnamon. The real challenge is to fashion a cinnamon roll that tastes as good as it smells. These fit the bill. Warm them up, break one open and put your nose up close. You’ll smell sweet butter, Indonesian cinnamon, real vanilla. But the real treat is next. Take one bite. That’s all you’ll need to forget the litany of cinnamon roll disappointments life has dealt you. With serving instructions.

G-CIN ten roll tin in wooden crate $60 A-CIN ten roll tin in cartoon gift box $50

FREE SHIPPING

“The cinnamon rolls were out of this world and I did not even bake them to eat warm, just right out of the package...the cinnamon is sublime!”

PAMELA, BROOKNEAL, VA

Almost as Good as Grandma’s Baked Goods Gift Baskets

This is one of our most popular baskets, a selection of some of the baked goods made by Zingerman’s Bake house presented in a wooden box emblazoned with the Zingerman’s name.

Deluxe (Illustrated)

Cinnamon Raisin Bread, wal nut-studded Magic Brownie, no-nut Black Magic Brownie, Currant Scone and Lemon Scone, Pecan Blondie, Oat meal Raisin Cookie, Chocolate Chunk Cookie, Ginger Jump-Up Molasses Cookie, Honey and Preserves.

G-GRA-1 deluxe $110

FREE SHIPPING

Ultimate Double of all the pas tries in the Deluxe, plus a loaf each of Cinnamon Raisin and Banana Breads. G-GRA-2 ultimate $180 FREE SHIPPING

Sunday Brunch Bakery Basket

Get the morning (or the afternoon—no judgment) started deliciously with a stellar assortment of Zingerman’s Bakehouse baked goods. We stuff the gift basket with a loaf each of Sourdough and Banana Bread, four assorted mini Sweet Scones and a savory Cheddar Herb Scone, a raspberry-filled Patti Pocket hand pie, an almond and orange scented brioche Bostock, Apricot Rugelach Cook ies, and an Oatmeal Raisin Cookie. G-SSV gift basket, serves 6–8 $140

FREE SHIPPING

ZINGERMAN’S BAKE

Zingerman’s Bakehouse first fired up their ovens in 1992 with one goal: to bake full-flavored loaves for the sandwiches served at Zingerman’s Deli. Almost overnight, customers were beating down the bakery’s doors to buy bread. That demand remains.

OUR GUARANTEE

Paesano

Our most popular bread. Spreading out like the cap of a wild mushroom, its thin, snow white crust surrounds a soft, savory crumb filled with lots of holes (we work hard to put the holes in). This is the traditional bread of Puglia—the heel of Italy’s boot—and the best one to eat alongside a pasta dinner. Recom mended for ripping and dipping in olive oil.

B-PAE 1½ lb loaf $10

SHIPS 2 BUSINESS DAY

Sourdough

Made with only organic wheat flour, water, sea salt, and our nearly three-decade old sourdough starter—and plenty of time. Mak ing a loaf takes 18 hours. The crisp, crackly crust, moist honeycombed interior and that trademark sour tang will tickle your tongue. We ship them to San Franciscans across the country—even to some living near the Golden Gate.

B-SDR 1½ lb round $10

SHIPS 2 BUSINESS DAY

roadhouse bread

Based on an early New England recipe made with a mix of freshly-milled rye flour, cornmeal, and wheat. It’s got great crust and a soft, chewy center that has a slight sweetness from dark molasses, making it a hit with kids. Excellent with cream cheese, smoked salmon, toasted with honey, or just about any cheese plate you can dream up.

B-ROA 1½ lb loaf $12

SHIPS 2 BUSINESS DAY

Farm

Imagine sitting around a French farm house table waiting for dinner. This would be the bread the family would serve. Like French pain au levain, it's a white-wheat mix made with a sour starter. Its crust is crisp, its flavor sub tle and never tiring. The three pound round is my favorite. Cut into quarters and freeze what you don’t eat.

B-FRM-RND 3 lb round $20

B-FRM-LOF 1½ lb loaf $11

SHIPS 2 BUSINESS DAY

Jewish Rye

This is rye like my grandparents ate in East ern Europe, made with plenty of freshly milled rye flour (believe it or not, most “rye bread” sold in America contains very little rye flour), a natural sour rye starter (not the usual canned shortcuts) and lots of time to let the dough develop. The base bread for our reuben and many other sandwiches.

B-RYE 1½ lb loaf $10

SHIPS 2 BUSINESS DAY

Sesame Semolina

A traditional loaf in Sicily, this bread has a lovely golden yellow color thanks to the base of freshly milled whole grain durum semolina flour. Durum is the wheat commonly used to make pasta and couscous. When used for breads it creates a lightly sweet, nutty flavor that pairs remarkably well with the layer of roasty, toasty sesame seeds that coats the outside of this loaf.

B-SES-RND 1½ lb round $12

SHIPS 2 BUSINESS DAY

If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

HOUSE Breads

Today we ship thousands of loaves every year to bread lovers nationwide. We make them with minimal ingredients, including many flours we mill ourselves. And we bake in a stone hearth oven, which gives the bread a crisper, more flavorful crust.

Pecan Raisin

This bread has been like a chain reaction— someone serves it for brunch, and the next week their guests are calling us and buy ing it for themselves. Calling it dense is an understatement: a half pound of big, juicy Red Flame raisins and toasted pecans are baked into every loaf. The New York Times says our Pecan Raisin Bread "redefines the category."

B-PEC 1¼ lb loaf $20

SHIPS 2 BUSINESS DAY

chocolate sourdough

It’s simple: our sourdough bread stuffed with chunks of dark Belgian chocolate. Like most of the school children I know, I like to rip off a hunk and eat it as soon as I open the bag, but it's best when you pop it in the oven for about fifteen to twenty minutes. Your entire kitchen is likely to be filled with sensuous smells—warm chocolate, good bread. This is one loaf that's very hard to keep around the house.

B-XSB 1 lb loaf $13

SHIPS 2 BUSINESS DAY

parmesan pepper

My Italian friends would probably think this bread is heresy, but that’s their loss. It’s a natural for me because I love bread, parmesan and good black pepper. There’s a heaping helping of Parmigiano Reggiano in every loaf, along with a load of cracked black peppercorns. Leaves your mouth pleasantly aroused from the heat of the pepper and salivating from the savory sweetness of the parmesan. It’s fantastic when heated.

B-PEP 1 lb loaf $20

Craquelin

The national bread of Belgium, given a sweet twist with the addition of orange. It’s a buttery brioche rolled up with fresh orange zest and sugar cubes soaked in Grand Marnier®. The additions form a sweet swirl inside each slice like a cinna mon roll and their dark orange flavors seep into the surrounding dough. Some of our crew call it “coffee cake bread,” which gets to the spirit of the loaf, though its texture is much lighter.

B-QUE 1 lb loaf $35

SHIPS 2 BUSINESS DAY

Chocolate cherry

A chocolate lover’s fantasy come true—the best Belgian and French chocolate and dozens of dried Michigan cherries. A few minutes in the oven, the chocolate chunks begin melting, the aroma of cocoa fills the air. Spread it with just a hint of sweet butter or set a scoop of vanilla ice cream on top of a warm slice. You’ll be sitting in front of the most decadent dessert you've had in years.

B-CHO 1¼ lb loaf

SHIPS 2 BUSINESS DAY

Peppered Bacon Farm

We used to bake this on special occasions and we’d get so many orders we'd run out of bacon. It’s Farm Bread dough with Nueske’s Applewood Smoked Bacon and black pep per. Every bite has a bit of sourdough tang and a lot of the sweet, smoky meatiness of bacon, plus a little spice. I’m sure it makes great sandwiches, but I’ve never had a loaf around long enough to try.

B-BAC ¾ lb loaf $17

Select three or six hearth-baked Zingerman’s Bakehouse breads from the list below: classic or creative, sweet or savory, or a mix of everything. We’ll pack them in our fun, cartooned gift box (for three breads) or our giant wooden crate (for six breads).

choose your loaves...

Traditional

Farm Loaf

Sourdough

Roadhouse

Sesame Semolina

8 Grain 3 Seed

Savory

Chile Cheddar

Parmesan Pepper

Peppered Bacon

Sweet

Chocolate Sourdough

Chocolate Cherry

Pecan Raisin

Cinnamon Raisin

Rye

Jewish Rye Onion Rye Pumpernickel

...and GIFT packaging

IN A CARTOON BOX

G-3BD 3 breads $75

FREE SHIPPING

IN A WOODEN CRATE

G-6BD 6 breads $135

FREE SHIPPING

BREAD collections

Bread-Fest Gift Box

Toast ain’t just toast when it’s made from Zingerman’s Bakehouse bread. To that end, here’s two of our most popular breakfast breads (good any time of day, of course, even if they’re not toasted). This col orful, printed gift box selec tion includes a loaf each of Cinnamon Raisin and Sesame Semolina Bread, a Ginger Scone and a Lemon Scone to sweeten the deal, and a small jar each of Honey and Preserves.

G-FES bread-fest box $70

FREE SHIPPING

Rustic Peasant Loaf Gift Box

This box is for all those classic bread lovers out there, the ones who turn up their noses at Cinnamon Raisin, the ones who fight for crust. We offer three of our most hallowed peasant loaves, the ones our bakers consider their crown ing achievements. The gift box includes a loaf each of Sesame Semolina, Farm Bread, and Jewish Rye.

G-PEA peasant box $65

Sweet & Spicy Bread Gift Box

Some traditionalists may stick up their noses at the idea of cheese, pepper or chocolate in bread. But judging by the popularity, they’re in the minority. Our cartooned gift box is stuffed to bursting with a loaf of Chocolate Sourdough, Cinnamon Raisin, Chile Ched dar, and Peppered Bacon Farm Bread.

G-SAM-B sweet/spicy box $90

FREE SHIPPING

Deli Deluxe Bread Gift Box

These are the breads we built our reputation on. While we ship over two dozen types of loaves, these foundation breads have probably seen more tables than any other. Honor a bread fanatic by send ing our cartooned gift box of Jewish Rye, Farm Bread, Better Than San Francisco Sourdough, and Pecan Raisin.

G-SAM-A deli box $85

“Some women are thrilled to get a box from Tiffany...but for me one of the most thrilling things I can imagine is a box of breads from Zingerman’s.”

CAROL FIELD, AUTHOR OF THE ITALIAN BAKER

BREAD

One Loaf Per Month

Three Months

G-1-3 $75 Roadhouse Bread Paesano Chocolate Sourdough

for the love of loaf

Bread of the Month Club

Our bread is magical. If you’re worried that someone will think you’re a little crazy for sending bread through the mail, it may reassure you to know that you’re not alone. We send thousands of loaves to bread lovers nationwide. It’s considered by many to be some of the finest bread made anywhere. A real treat.

Six Months

G-1-6 $150 Includes first three months, plus: Farm Bread

Sesame Semolina Jewish Rye

Two Loaves Per Month

Three Months

G-2-3 $115

Roadhouse & Sourdough Chile Cheddar & Paesano Chocolate Sourdough & Farm Bread

Six Months

G-2-6 $225 Includes first three months, plus: Sesame Semolina & Jewish Rye 8-Grain 3-Seed & Cinnamon Raisin Pecan Raisin & Onion Rye

FREE SHIPPING

BAKE CLUB

Three Months

G-BKC-3 $140

Raison d’Etre

Jewish Rye Bread

Sour Cream Coffee Cake

e ted

i’ll take it all

Bake of the Month Club

How do you choose between crusty, hearth-baked breads and buttery, handmade pastries? Easy—choose both. Each month we’ll ship a loaf of Zingerman’s Bakehouse bread accompanied by a Zingerman’s Bakehouse pastry or three.

Chocoholic

Chocolate Sourdough Bread

Coconut Macaroon Brownie Black Magic Brownie Mini Hot Cocoa Coffee Cake

Tutti Frutti

Cinnamon Raisin Bread Currant Scone Lemon Scone Raspberry Patti Pocket

Six Months

G-BKC-6 $275 Includes first 3 months plus:

Frenchie Farm Bread Palmiers Orange Almond Bostock

All American Roadhouse Bread

Classic Banana Bread

Oatmeal Raisin Cookie

Sweet & Savory

Sourdough Bread

Sea Salt Pecan Blondie

Spicy Ginger Scone Ginger Molasses Cookie

FREE SHIPPING

most p opularpigs can fly

Bacon Club

Six to date. That’s how many vegetarians I know who’ve fallen off the bandwagon thanks to bacon. I’m not using that as a proposal for torturing anyone. I’m just saying any food that’s so good it can break a strong will has to be worth trying. Our bacon club has been lauded by chefs, sous chefs, home chefs, pork-o-philes and bacon freaks all over Amer ica. It’s our most popular food club by far and it’s not just the novelty of bacon-by-mail that makes it so loved. The bacons are downright amazing. It’s hard to find any of these bacons in most shops, let alone all of them. They represent the pinnacle of American bacon making and, let’s be honest, this is one food that no one in the world does better than us. Sorry Europe, it’s true. Your Parmigiano Reggiano and your Champagnes are great, but you can’t touch our bacon.

BACON CLUB

Three Months

G-BAC-3 $125

Nueske’s Applewood Smoked Broadbent’s Hickory Smoked Arkansas Peppered

Six Months

G-BAC-6 $225

Includes first 3 months, plus:

Spencer’s Irish Style Benton’s Dry Cured Hickory Smoked Duroc

FREE SHIPPING

Twelve Months

G-BAC-12 $445

Includes first 6 months, plus:

Ferry Farms Berkshire

Burger’s Steak Bacon

Vande Rose Applewood Sorghum Cured Indiana Jowl Bacon

instant party

Cured Meat & Cheese Club

With the right pairing, meat and cheese don’t just go OK together. They make each other sing. First we travel across the country and around the world to find humanely-raised, delicious cured meats and hand-crafted, full-flavored cheeses. Then we taste tons of combinations (tough job, we know) to create pairings that practically dance with flavor.

CURED MEAT & CHEESE CLUB

Three Months

G-MCH-3 $165

Mambo Italiano

Cacciatore Salami

Piave Vecchio Cheese

French Picnic

Pork & Pistachio Pâté

French Mountain Cheese

Deli Dreamin’

First Cut Corned Beef

Sliced Emmental Swiss Cheese

Six Months

G-MCH-6 $325

Includes first 3 months plus:

On Wisconsin

Summer Sausage Marieke Gouda

Sweet & Spicy

Spicy Calabrian Nduja Antique Gruyère

Smokin’

Speck Cured Pork Idiazabal Cheese

FREE SHIPPING

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

Cherrywood Smoked oneof a kind

“The best thing I ever ate!”

CHEF MICHAEL SYMON

“Fantastic gift!”

BOBBY FLAY

“The country’s finest slabs of hog.”

MEN’S JOURNAL

your dose of dairy

Artisan Cheese Club

Our Artisan Cheese Club is a chance for you to let someone you know “visit” some of the most incredible dairies and aging caves in Europe and America. Each month we’ll hand cut, wrap and assemble a box of three choice cheeses (over a pound and a half total) and include loads of detailed notes describing where the cheeses are from, how they’re made and how to serve them. We focus each shipment on a specific country. At the end the recipient will have a cheese education that's hard to find these days, including a deep understanding of cheesemaking styles and how to serve and pair the cheese.

try it here first

Culinary Adventure Society & Food Explorers Club

One of these would make just the right gift for that friend or client who thinks they're the Indiana Jones of the culinary world. No rolling boulders here, but we’ll send a box of food surprises based on our most up-to-date food research and travel. Perhaps they’ll taste olio nuovo, a coveted bottle of great olive oil, just pressed. Maybe a cheese from one of America’s small dairies so regional it rarely leaves its neighborhood. All foods are exclusively selected for the members. We’ll include writing on each food's history and cul ture plus recipes for their use. It’s guaranteed to impress and put its recipient on the cutting edge of taste bud territory.

Three Months

G-CHE-3 $200

Italy

Cave-Aged Taleggio Parmigiano Reggiano Fontina Val d’Aosta

France Ossau French Mountain Mimolette Fort St. Antoine Comté

Spain Farmhouse Mahón

Aged Manchego Aged Zamorano

FREE

THE WALL STREET JOURNAL

Six Months

G-CHE-6 $395

Includes first 3 months plus:

Switzerland L’Etivaz

Antique Gruyère

Extra Aged Emmentaler

USA Pleasant Ridge Reserve

Bayley Hazen Blue

Zingerman’s City Goat

The Netherlands

Brabander Goat’s Milk Gouda

Pril Cow’s Milk Gouda

Rispens Sheep’s Milk Gouda

“When it comes to the best place in America to buy cheese—OK, let’s all agree there’s absolutely no contest. It’s Zingerman’s.”

The Snackboard Gift Baskets

These have always been our most popular gift baskets. No heating, no cooking, just eating required.

Small Snackboard

Zingerman’s Farm Bread, Nor’easter Cabot Cheddar, John Macy’s Cheeses ticks, Tortilla Chips, Fundidora Salsa, a no-nut Black Magic Brownie, and a handmade Zzang! Candy Bar.

G-SNA-S small $115

FREE SHIPPING

Medium Snackboard

All the food from the small plus Holy Cow Beef Sticks, Zingerman’s Virginia Peanuts and, a Ginger Jump-Up Molasses Cookie. G-SNA-M medium $145

FREE SHIPPING

Large Snackboard

All the foods from the small and medium plus Zingerman’s Peanut Brittle, Spanish Choco late Covered Figs, and a Lemon Scone.

G-SNA-L large $175

FREE SHIPPING

Deluxe Snackboard Illustrated. Everything in the other three sizes plus Apricot Rugelach Cookies, Moroccan Olives, and Zingerman’s Spiced Pecans. G-SNA-D deluxe $215

FREE SHIPPING

Whether sweet or salty, crunchy or chewy, cheesy or choco latey, snack time is best when you get to munch on the foods you like best. Choose from all manner of different snacky foods to build your ideal collection. Your custom assortment is hand packed to order in our colorful, cartooned gift box.

GIFT BOXED

G-6SK 6 snacks, gift boxed $80

G-8SK 8 snacks, gift boxed $100

G-10SK 10 snacks,gift boxed $120

FREE SHIPPING

CHOOSE YOUR snacks

SAVORY MORSELS

Virginia Diner Peanuts

Marcona Almonds

Spiced Pecans

John Macy’s Cheesesticks

Brown Bread Crackers

Red Fife Wheat Crackers

Sea Salt Potato Chips

Sahli Olives

MEAT & CHEESES

Cabot Nor’Easter Cheddar

Marieke Gouda

Piave Vecchio

Manchego

Gruyère

Holy Cow Beef Sticks

BROWNIES & COOKIES

Magic Brownie with Walnuts

No-Nut Black Magic Brownie

Pecan Blondie

Caramel Buenos Brownie

Chocolate Walnut Cookie

Molasses Ginger Cookie

CONFECTIONS

Peanut Brittle

Chocolate Peanut Brittle

Chocolate Dipped Figs

Zzang! Candy Bar

Salted Honey Caramels

Sour Blueberry Gummies

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

The Jawdropper gift box

A far-reaching and many-pleasing assortment of ready-to-gobble foods, from pastries and cheese to cured meats and sapid sweets, all packed in our biggest wooden cheese crate—which repurposes nicely as a puppy storage unit. Includes our dulce de leche cara mel-stuffed Buenos Aires Brownie, a nosher-sized Sour Cream Coffee Cake, a half pound of Brabander Goat Gouda, Holy Cow Beef Sticks, a bag of whole bean Zingerman’s Coffee, Sun Dried Tunisian Couscous, Kolsvart Elderflower Gummies, Passion Fruit & Citrus Curd, Apricot Rugelach Cookies, assorted Spanish Chocolate Covered Figs, Rose mary Maple Almonds, Zingerman’s Spiced Pecans, Tikka Masala Curry Sauce, Tuna-Stuffed Piquillo Peppers, Zingerman’s Potato Chips, and Chai Tea Concentrate.

G-JAW gift box $300

Zingerman’s Exclusives Gift Basket

Many of our best-selling foods can’t be found anywhere other than Zingerman’s. Some of them we make ourselves; others are made just for us by remarkable food makers we partner with from all over the world. This basket includes the best of the best of foods you won’t find anywhere else, including Zingerman's Travel Olive Oil, La Vecchia’s Dispensa’s Balsamic Vinegar, Virginia Diner Peanuts, Nor’Easter Cabot Cheddar, a bag of Zingerman’s Potato Chips, Zingerman’s Hot Cocoa Mix, Zingerman’s Chocolate Covered Peanut Brittle, and from Zingerman’s Bakehouse a loaf of Farm Bread, a walnut-studded Magic Brownie, a Ginger Jump-Up Molasses Cookie, and a sea salted Pecan Blondie.

G-ZXC exclusives basket $175

Tuscan’s Treat Gift Basket

Includes Zingerman’s Paesano Bread, Zingerman’s Travel Oil, Vecchia Dispensa’s Aged Balsamic Vinegar, slow dried Rustichella Spaghetti, Italian Tomato Sauce from Il Mongetto, Agrimontana Fig Preserves, a Chocolate Covered Hazelnut Torrone Bar, Taralli Olive Oil Crackers, Finocchiona Salami and a hand cut, hand wrapped wedge of Piave Vecchio cheese. G-TUS italian gift basket $195

Zingerman's

Customer service is our passion, our charge and our mission. If you experience a problem with any of our products,

service, shipping—or even if you just plain don't like how it tastes—please let us know. We'll do whatever it takes to make it right for you. We never ask you to return anything so you can shop worry-free.

Shipping Rates

FLAT RATE 4 BUSINESS DAY MERCHANDISE TOTAL

TWO BUSINESS DAY

ONE BUSINESS DAY

If

Toll-Free

636

436 2006

477 6986

0 – $25 $12.99 $15.99 $35.99 $25.01 – $50 $12.99 $19.99 $39.99 $50.01 – $75 $12.99 $23.99 $43.99 $75.01 – $100 $12.99 $26.99 $46.99 $100.01 – $125 $12.99 $30.99 $50.99 $125.01 – $150 $12.99 $38.99 $58.99 $150.01 and up $12.99 25% 40%

FLAT RATE 4 BUSINESS DAY

Arrives in 1–4 business days. Shipment qualifies for $12.99 flat rate only if all items selected ship for flat rate. Bread doesn't ship flat rate, sorry.

International Shipping

Sorry, we are unable to ship outside the U.S. Contact us and we'll be happy to help you find someone who can assist.

Local Pick Up

Phoenix

MI

Gifts

Alaska and Hawaii Add $10 to rates. Flat Rate takes 8 days. Two Business Days takes 3 business days. One Business Day takes 2 days.

Order by phone or online and you can arrange to pick up at our warehouse in Ann Arbor.

Money

$10,000 Thimbleberry

$250

Cherry $200

$150

Haven Peach $100

Winesap Apple $50

OUR GUARANTEE If you experience a problem with one of our products,

service, shipping, or you just don’t like how

please let

know. We’ll do whatever it takes to make it right.

name customer # and key code address

city, state, zip code daytime phone email name address (No P.O. boxes, please)

TO

name address (No P.O. boxes, please)

city, state, zip code daytime phone email preferred arrival week Gift? Write message below line: Email shipment notification to them? Y N

1 or 2?

credit card number

If you choose to

by credit card,

may ring you

your security code.

city, state, zip code daytime phone email preferred arrival week Gift? Write message below line: Email shipment notification to them? Y N

shipping 1 shipping 2 Bread cannot ship for flat rate

ways to get this to us. Choose one.

phone

in 1 888 636 8162

mail to 610 Phoenix Drive, Ann Arbor, MI 48108

scan and email to gift@zingermans.com

fax 734 477 6988

take a picture and text it to 734 436 2006

Bereavement Gift Box

Whenever someone loses a loved one, their house is usually besieged by grand floral arrangements. I usually send food, though, and often find it’s really appreciated—especially when they can enjoy the foods right out of the box. Here’s a great, not too perishable gift of a nosher-sized Zingerman’s Sour Cream Coffee Cake, our Nor'easter Cabot Cheddar, Old Kiev Salami, four mini Askanya Chocolate Bars, four Antonio Mattei Almond Biscotti, John Macy’s Cheesesticks, Zingerman’s Virginia Peanuts, Spanish Chocolate Figs and a bag of Zingerman’s Coffee, ground. It’s packed with class in our oval wooden crate with Zingerman’s printed on the lid.

Not sending in sympathy?

No problem, we can remove the identifying sticker.

G-BER bereavement gift box $165

G-BER-NL without sticker $165 FREE SHIPPING

Midnight Feeding New Baby Gift Box

With a new baby at home, the parents don’t sleep. How on earth do they eat? Very well, if they’re lucky enough to have friends who send this. The Midnight Feeding Gift Box is filled with a mini Tea Cake, a no-nut Black Magic Brownie, Zingerman’s Chocolate Marshmallows, Zingerman’s Nor’easter Cabot Cheddar, Holy Cow Beef Sticks, Coop's Salted Caramel Sauce, John Macy’s Cheeses ticks, White Cat Popcorn Kernels, Zingerman’s Sea Salt Potato Chips, and a darn cute Zingerman’s bib.

G-BBY midnight feeding new baby gift box $140

FREE SHIPPING

Looking to fit a special diet? Find vegetarian, gluten free, and more versions of our bereavement and new baby gift boxes at zingermans.com

Get Well Gift Box

Rishi Ginger Turmeric Herbal Tea, a kit to make Matzo Ball Soup, Ginger Chimes Candies, Marcona Almonds, a Lemon Scone, and a Ginger Scone.

G-GWG get well gift box $75 G-GWG-NL without “get well” label $75 FREE SHIPPING

Congratulations! Gift Box

They just closed on their mortgage. They just graduated from college. They just landed their dream job. They just had their first anniversary—or their 31st anniversary. Whatever the occasion, say “congrats!!” deliciously with this colorful gift box stuffed with a nosher-sized Sour Cream Coffee Cake and eight assorted Brownie Bites, a half-pound of Cabot Nor’easter Cheddar, Butter Toasted Peanuts, a couple personal-sized bags of Zingerman’s potato chips, and a box of six assorted Chocolate Covered Figs. G-CGT congratulations! gift box $100

FREE SHIPPING

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

WE MAKE it EASY

From 1 gift to 1,000

We specialize in business gifts that taste so good, you’ll be the topic of conversation for months to come around the water cooler or on the Slack channel.

Custom GIFTS

Adjust an existing gift box or create your own signature gift. Choose from our home baked pastries and breads, estate bottled olive oils, hand-cut artisan cheeses, and more. Need to fit a special diet? We can help! Once the food is set, choose your packaging: one of our signature cartoon gift boxes, a handsome wooden cheese crate, or a traditional wicker basket.

Branded

Include your logo with your personalized gift notes.

just in time

We’ll set your gifts to arrive whenever you would like. We’ll make your gifts to order just minutes before they’re sent. Once they’re out the door, we’ll track the shipments for you—no need to click fifty tracking links.

Painless

Your personal concierge is standing by to help. We take care of all the details and data entry. Need a quote for internal approval? We can do that. Want an Excel file summarizing a prior order? We can do that, too.

GET STARTED

Call 866.260.6169 or email bizgifts@zingermans.com to kick off the conversation.

Munchies Collection Gift Box

Shipped free to any home or campus, including those located in Ohio. Ann Arbor Tortilla Chips, Fundidora Salsa, Butter Toasted Peanuts, Sea Salt Potato Chips, Barbecue Potato Chips, a Cara mel Crisp Treat, and a no-nut Black Magic Brownie.

G-MUN munchies gift box $65

Happiest Birthday Gift Box

If you can’t be there to sing off key, sending this box is the next best thing. Our colorful, cartooned gift box is filled with a half pound each of Nor’Easter Cabot Cheddar and Brabander Goat Gouda, Red Fife Wheat Crackers, Rosemary Maple Almonds, a no-nut Black Magic Brownie, a dulce de leche caramel-stuffed Buenos Aires Brownie, and a half dozen assorted Chocolate Cov ered Figs.

G-HBD birthday gift box $100

You “made my student feel like she is part of the human race and alive and well in the desert.”

NANCY ANN, BROOKLYN, NY

gifts under

terrific tidbits

The Nibbler Gift Box

A superior selection of tasty tidbits to give a small crowd a small taste, or to keep one lucky recipient nibbling for days. Our colorful, cartooned gift box includes two brownie bites (one with walnuts and one without), a Mini Oatmeal Cookie, and Mini Ginger Jump Up Cookie, a couple of Antonio Mattei’s Almond Biscotti, a couple of Spanish Chocolate Dipped Figs, and a couple of bite-size Dark Chocolate Bars from Askanya.

G-NIB nibbler gift box $40

FREE SHIPPING

Use our price tool to find gifts in your budget online at zingermans.com

ancient trade

Red Pepper Truffles from Sicily

Bonajuto has been making chocolate in the baroque Sicilian town of Modica since 1880. By that time Gustav Lindt had perfected conching, the process that makes chocolate smooth. Nearly every European chocolate maker adopted it. Bonajuto didn’t. They continued to make unconched chocolate, the texture crunchy in comparison. Nowadays that texture has come somewhat back in fashion. Here, you can experience it as it was and always has been. This gift box has bite sized truffles spiced with just a hint of red pepper, another typical addition to 19th century chocolate. An outstanding gift for a chocolate aficionado—or history buff.

P-BON-TRU 20 truffle box $35

P-BON-RDP 6 truffle tin $15

SHIPS FOR FLAT RATE

GO BANANAS

Banana Breads

Two flavorful takes on banana bread, made with freshly milled flour. Each loaf serves 5–7 and comes in a colorful, cartooned gift box. Classic has no nuts. Chocolate chunk has—you guessed it— huge chunks of really good chocolate.

G-BNA classic, gift boxed $20 G-BNC chocolate chunk, gift boxed $25

EACH SHIPS FOR FLAT RATE

NUTTY FANTASY

Nina’s ’Nolis Pignoli Cookies

Pignolis are traditional cookies from Sicily. They’re jampacked with nuts: almonds, hazelnuts, and pine nuts, the most flavorful we could find. We barely sweeten them with cane sugar and honey and the only thing holding that collection of ingredients together is egg whites—there’s not even any wheat flour mixed in, making for an explosion of toasty, nutty flavor (and making them gluten free at the same time).

G-PGN 20–24 cookies, gift boxed $49

FREE SHIPPING

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

Bucks

Goat's Milk Caramels from Vermont

Big Picture Farm started in 2010 with a small herd of goats in the hills of southern Vermont. They use their fresh goat’s milk in their little creamery and confectionery. Their caramels have won a huge following of fans, including me. Caramels made with goat’s milk have a softer texture than traditional caramels, so you won’t lose a crown chewing one. Their flavor has bright notes on top of a big bass line of burnt sugar. Four flavors in each box: Sea Salt & Bourbon Vanilla, Maple Cream, Chai and Cocoa Latte. P-GMC 20 caramels, 5.2 oz box $30

SHIPS FOR FLAT RATE

a candy by any other name would taste as delicious

Dark Chocolate Honeycomb Candy

Honeycomb candy has been my absolute favorite confection since I was a kid, except we called it seafoam. Some call it sponge toffee or, in New Zealand, hokey pokey. You might call it something else too, but a confection by any other name would still taste as sweet—and as crunchy, airy, chocolatey, and fun. This sublime edition comes from the craft chocolatiers at NeoCocoa. They set a mix of honey and sugar to boil then cool it quickly, trapping crunchy caramelized bubbles inside. They cover the broken up pieces in 72% dark chocolate making bite-size treats you won’t wanna share. At least I didn’t.

P-HCO 3 oz box $35

SHIPS FOR FLAT RATE

A pair of Pistachio Prizes

Pistachio Vanilla Brittle

We know good brittle. Zingerman’s Candy Company has been making it for more than decade and it’s the finest peanut brittle around. (The chocolate covered variety is my personal favorite—find it at zingermans.com) So the fact that we’re selling a brittle made in someone else’s kitchen is saying something. The creative confectioners at Sweet dragon Baking Company have mastered the tricky twin aspects of brittle, flavor and texture. Made with organic pistachios, vanilla from Madagascar and cane sugar, the fla vor is sweet, light and nutty. The texture, put simply, doesn’t stick in your teeth.

P-PVB 5 oz box $22

SHIPS FOR FLAT RATE

Turkish Delight with Double Roasted Pistachios

I remember reading “The Lion, The Witch, and the Ward robe” as a kid and being flabbergasted when Edmund gave up his siblings to the White Witch for plates of Turkish Delight. I’d never had Turkish Delight, but I figured it must taste amazing for a kid to sell his family down the river just to have some. After tasting this confection from Nar Gourmet in Turkey, I finally get where he was coming from. Made with twice-roasted pistachios, sugar, water and starch, this seemingly simple confection dazzles with flavor and texture of sweet pistachios. Chewy, crunchy, nutty and sweet, you don’t have to make a deal with the devil to enjoy this traditional treat. Comes in a handsome blue tin.

P-DLT 7 oz tin $28

SHIPS FOR FLAT RATE

Peranzana Olive Oil

We looked long and hard for an oil to call our own. We finally chose this one. Zingerman’s Olive Oil is made by Marina Colonna on her ancient estate in the Molise, a little over 100 miles due east of Rome. Made from hand picked Peranzana olives pressed the same day they’re taken from the tree, this extra virgin olive oil is hugely flavorful.

O-ZIN 500 ml $30

SHIPS FOR FLAT RATE

needs no wrapping.

O-ALZ 1 liter tin $60

SHIPS FOR FLAT RATE

Maussane Olive Oil

This is a unique oil that’s got one of the most dedicated followings I’ve ever witnessed.

We tracked it down years ago at the ada mant insistence of Nancy Harmon Jenkins, one of the world’s most knowledgeable food folks, and it’s had a growing cadre of fans ever since. A rich, golden nectar with a distinctive herbal character no other oil can match, it sings with an unequaled pitch in its range of high and low flavor notes. One of its fans told me, “If you love olives, you’ll want to marry this oil.”

O-MAU 500 ml bottle $49

SHIPS FOR FLAT RATE

Agrumato Lemon Oil

I keep imagining that if I went to heaven, I’d discover this to be the oil the angels put on their salads. Smooth and olive-y with a lemoniness that tickles your nose like the bubbles of a fine champagne. This is not lemon flavored oil but the traditional pressing of olives and lemons together—oil of the fruit married to oil of the olive in an ethereal combination. You can do most anything with Agrumato lemon you’d do with other oils and then some. It’s fantastic brushed on top of almost any just-broiled fish.

O-AGR 200 ml bottle $38

SHIPS FOR FLAT RATE

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

the king of riviera Oils

tin for the win

exclusive

fan Favorite angels share

More estate olive oils from Tuscany, Tunisia, and beyond at zingermans.com

vinegars vinegars aged balsamic from la vecChia dispensa

Working just off the historic square in the center of the old town of Castelvetro, southwest of Modena, Italy, Roberta Pelloni, her husband Marino Tintori, and their son Simone make a range of great vinegars. Although Americans tend to gravitate toward sweet caramel-fla vored balsamics, Marino is quick to emphasize “the key to great Balsamico is balance.” Exaggerating sweetness is an easy way to enhance appeal and reduce the need for proper blending and aging. You might not notice it at first, but after many uses overly sweet balsamics get kind of dull. Not so with those from the Tintoris. We’ve been selling them for over a decade, and they have a legion of followers who return to them again and again.

8 Year Aged

V-8YR 250 ml bottle $25

10 Year Aged

V-10Y 250 ml bottle $35

16 Year Aged

V-16Y 250 ml bottle $45

30 Year Anniversary

V-30Y 100 ml bottle $50

SHIP FOR FLAT RATE

taste them all Italian Balsamic Showstopper

You don’t have to be a balsamic sommelier to taste the difference between these amazing vinegars. As balsamics age, they go from being bright and tart to taking on a sweeter, more raisin-y flavor and a thicker, more syrupy texture. The young balsamics are better for vinaigrettes; the older ones are killer drizzled on cheese or berries. This collection of four bottles from our longtime source for balsamic, La Vecchia Dispensa in Modena, Italy, range in age from 10 to 30 years. Nestled in a beautiful box, they make a stunning gift.

V-WB4 four bottles, 100 ml each $150 FREE SHIPPING

Light & lovely

Agrodolce White Balsamic Vinegar

Agrodolce is super smooth, light on the tongue, subtle and very, very long in the finish. Technically it's not a balsamic, but you can use it in place of balsamic since it’s similarly soft and sweet. Wherever it’s employed, your cooking will be enhanced by one of the most elegant vinegars I’ve tried in a really long time. It’s crafted by Sante Bertoni on his family estate outside of Modena, Italy. Described as a bit of a mad scientist, Sr. Bertoni is giving the vinegar extra maturing just for us, making its flavor more complex before it hits your kitchen.

V-AGV 500 ml $29

SHIPS FOR FLAT RATE

Find sherry vinegar, Champagne vinegar, and more at zingermans.com

Pastured Chops

Red Wattle Pork Chops

Our heritage Red Wattle porterhouse pork chops are over an inch thick and look like a T-bone steak. The flavor is famously sweet, in part due to a luscious band of melting fat. Great on the grill, they also cook up fantastically on the stove top. From pastured pigs that root and roam and never receive hormones or antibiotics. Ships frozen.

M-WAT-4 four 13 oz chops $75 M-WAT-8 eight 13 oz chops $135 SHIPS 2 BUSINESS DAY

Cory Carman’s Grass Fed Beef

Cory is a fourth-generation rancher running her family’s farm in the Wallowa valley in east ern Oregon. She can tell you all about the various components of grasses, and which parts contain more proteins or more carbohydrates, and how those components change as the grass grows. She uses that knowledge to put the right cattle on the right pastures—since her cattle never eat grain, getting the ideal nutrition from grass is a must. The result is beef that’s tender, juicy, and supremely flavorful.

Butcher’s Favorite

Bavette Steaks from Carman Ranch

The bavette is a favorite among butchers for its huge flavor, but unknown to most of the rest of us—unless you’ve enjoyed one at a bistro in Paris, where it’s more common. It comes from next to the flank, so it’s great for grilling up rare like a flank steak. Beefy, juicy, with slightly sweet flavor. Ships frozen.

M-BAV-2 2 steaks, 10–12 oz each $80 M-BAV-4 4 steaks, 10–12 oz each $150

aster’s Choice

New York Strip Steaks from Carman Ranch

Strip steaks—also known as Kansas City strips, top loin or strip loin steaks—are a perennial favorite because they strike a balance between being tender and packed with flavor. They’re equally outstanding on the grill or in a cast iron pan on the stove top. These grass-fed, grass-finished strips that we get from Cory Carman and her team are deeply savory, with earthy flavor and a great mineral tang. Ships frozen.

M-STP-2 two steaks, 10–12 oz each $75 M-STP-4 four steaks, 10–12 oz each $135

2 BUSINESS DAY

If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

“Women are leading the trend of sustainable ranching and raising grass-fed breeds of cattle in humane, ecological ways.... Cory Carman...has parlayed her parents’ prairie into a leading local provider of grass-fed beef.”

AMY CHOZICK, THE NEW YORK TIMES

america’s finest salami

Vecchio Salami

From Red Table Meats in Minneapolis, where they craft stunning cured meats with heritage breed, pasture-raised meats. The Vecchio salami is coarsely ground with plenty of white morsels of fat. Silky smooth texture, rich but clean porky flavor with a hint of black pepper and garlic.

M-VEC about 7 oz $28

SHIPS FOR FLAT RATE

ah, the smoOthness

Black Truffle Mousse

Truffles are tricky. The food world reveres them. They’re rare and hard to find and that makes them expensive. And the flavor! The flavor is...unique. Honestly, it’s not for everyone, but that’s because most of us have only experienced bad, chemically derived imitations of the fabled tuber and too much of it at that. Real truffles used sparingly can contribute an enormous amount of umami and com plexity that blends perfectly with the rich, creamy mousse. Made from chicken liver and just enough freshly foraged black truffles to give the mousse depth, even amid its airy texture. The star of any charcuterie board in the tri-state area.

M-TCM 7 oz tub $18

SHIPS FOR FLAT RATE

the bacon ideal

Nueske’s Applewood Smoked Bacon

There’s a reason this is our top seller. It is perfectly balanced between softly, pleasantly sweet and salty/smoky. To me this is the Platonic ideal of bacon. If I were to choose one bacon to eat every day, which pretty much sounds like heaven, this would be it. Nueske’s slices it thickly just for us.

M-BAC 1 lb sliced thickly $19

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Bacon m ania

Bacon Lovers Gift Box

A gift box for the bacon lover, the bacon fanatic, the bacon lunatic. Chances are if you’re reading this catalog you know several people who match that description. Includes Nueske’s Applewood Smoked Bacon from Wisconsin, Spen cer’s Irish-Style Back Bacon from Chicago, Gunthorp’s Hick ory Smoked Duroc Breed Bacon from Indiana, plus a loaf of Peppered Bacon Farm Bread from Zingerman’s Bakehouse, Mo’s Bacon Chocolate Bar from Vosges in Chicago, and our Pocket Book of Bacon stories and tips.

G-CAMP-1 bacon gift box, serves 8–10 $130

Ortiz Tuna from the Bay of Biscay

Tuna is one of the most popular foods we sell. It may seem surprising because here in the U.S., tinned tuna is a low-end commodity usually sold in supermarkets. In Spain it’s at the com plete opposite of the culinary spectrum. Tuna in tins, especially these from the fourth-gen eration family firm Ortiz, is one of the jewels in Spain's culinary crown. Ortiz's fish are all line caught—not netted—hand filleted at sea and quickly tinned by hand in good olive oil. The olive oil is key. It adds flavor and makes the texture silky over time, unlike water, which tends to leach flavors from the fish. We went to Spain and selected a single great batch of Bonito loin, our best seller, for fullness of fla vor, silky texture, and lingering sweetness.

Tinned Smoked King Salmon

Unlike the thinly sliced smoked salmon you’d eat atop a bagel with schmear, this wild-caught king salmon from Alaska is heartier, with a firmer texture and a richer flavor of the fish. From Wildfish Cannery in Klawock, Alaska, it’s great in salads and pasta dishes.

P-KNG 6 oz tin $25

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Tinned Smoked Oysters

These tinned smoked oysters from Wil lapa Bay in Washington State are the best I’ve ever had. Just after harvesting, the oysters are steamed, shucked and brined in small batches, then delicately smoked over maple wood to preserve and bolster their flavor. Amazingly, you can taste the oyster even with the infusion of smoke. A treat for any oyster lover.

P-ESO 3 oz tin $20

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Tinned Fish Trunk

A fun, colorful, under the sea themed box filled with supremely flavorful fishes: Ortiz’s Bonito Tuna from Spain, Portuguese Sardines, Portuguese Salted Cod, Portuguese Mackerel, and Italian Anchovies.

G-H2O 5 tins of fish, boxed $65

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Bonito Loin P-ORT 112 g tin $9 4 or more $7.50 each

Bonito Ventresca (Belly) P-TUN 110 g tin $25 4 or more $20 each

Yellowfin Loin P-YLL 220 g jar 4 or more $18 each

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Ferry Farms Bacon

Heritage Breed Cured MeatsHeritage Breed Cured Meats

Bacon

We’ve sought out great culinary delights from across the great Mitten State from fish to jams to chocolate. Finally, we’ve found a fantastic bacon to add to the Made in Michigan roster. Ferry Farms is a fourth generation farm in Litchfield, Michigan. Unlike most bacon makers that start by buying commodity pork, the Ferry family sources their Berkshire heritage breed pigs from a neighbor's farm, where they're raised without any hormones or antibiotics. To make the bacon, after a wet cure in a mix of salt and spices, the pork bellies are smoked over hickory wood. The result is a little sweet and a little smoky, but not

Breed Ham

Acorn Fed Tamworth Prosciutto

Unsmoked ham, dry cured aged for two years by La Quercia in Iowa, made from heritage breed Tamworth hogs who spent the last four months of their lives feasting on nuts and acorns on Russ Kremer’s farm in the Missouri Ozarks. A small nibble of ham practically melts in a puddle on your tongue. Sliced.

M-THL-S 2 oz, sliced $25

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Heritage Breed Salami

Fatted Calf Duroc Salami

Fatted Calf, an artisanal butcher shop and charcuterie in California, crafts a range of salamis using meat from single heritage breeds. Each salami is intentionally and creatively spiced to highlight the breed’s unique flavor. Using humanely raised pork, their Duroc salami enhances the rich, earthy qualities of the Duroc breed. The robust flavor of the pork is matched with fragrant fennel pollen, peppery allspice, spicy California-grown Espelette chile powder, and bold red wine from Napa Valley. It’s herbal, warmly spiced, and deeply savory.

M-DCS 4.5 oz $22

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Breed Loin

Ibérico de Bellota Cured Pork Loin

In pork-crazy Spain, crème de la crème is Ibérico de Bellota, the meat from black Iberian pigs fed a diet of acorns (bellotas). The acorn diet has a magical effect on the meat, creating fat that melts in your mouth in a surreal, earthy, super delicious way. This is the pinnacle of cured meat—and its price is at the pinnacle too. The Ibérico de Bellota cured loin (lomo in Spanish) is coated with barely-peppery paprika and riddled with fat: tiny, creamy white flecks among the rosy flesh. It’s astonishingly good to eat and will last months refrigerated.

M-LOM whole, boneless, about 12–16 oz $125

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A Red Delicious apple tastes different than a Granny Smith. But what about Berkshire and Ibérico pork? Just like with apples, different breeds of meat have different flavors. Today practically all pork on the market is a modern breed that was developed to convert feed to meat as efficiently as possible to the detriment of everything else, like hardiness, temper, and even flavor. But a few farmers out there are still raising traditional heritage breeds. Heritage breeds take more time and more care, but they have incredible depth of flavor. You really can taste the difference.

Handmade Cheeses

Andy Hatch’s Rush Creek Reserve Cheese from Wisconsin

Andy Hatch's Rush Creek Reserve Cheese from Wisconsin

In the fall, the team at Uplands Cheese in Dodgeville, Wisconsin use the rich, buttery milk from their own small herd of pastured Holsteins, Brown Swiss and Jersey cows to make Rush Creek Reserve. Each palm-sized wheel is wrapped in spruce bark, which helps the soft cheese hold its shape and gives it a woody, roasty, toasty note. The interior is luscious, what cheesemaker Andy refers to as “savory custard” for its consistency and punch of flavor. Let the cheese come up to room temperature and then carefully cut off the top ‘lid’ of the cheese. The creamy, spoonable cheese inside awaits and can be served with accoutrements from crusty bread to roasted vegetables. Great with a crisp glass of white wine served before the holiday feast.

C-RSH 12 oz round $40

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Zingerman's Mini Brie from Michigan

Unlike the large wheels of Brie which caught on in Paris to feed lots of people by the wedge, each four-ounce round of this Mini Brie cheese fits in your palm. The flavor is buttery, mushroomy, almost meaty. Great with a good crusty loaf of bread, fresh apples, pears, or nuts.

C-MBR 4 oz round $14

Dirt Lover Cheese from Missouri

At Green Dirt Farm, making great cheese starts with great soil. Sarah Hoffmann and her team keep their herd of sheep on pasture and practice careful grazing rotation to grow healthy grasses in healthy soils, which in turn support healthy, happy sheep. The milk of those sheep is used to make a range of excellent cheeses, including the Dirt Lover. These cute little buttons have an ash-covered, delicate, bloomy rind surrounding a creamy interior. The flavor has a lemony brightness balanced with a mushroomy, earthy quality and a sweetness from the sheep’s milk. Great in salads, served with dried fruit, or alongside a crisp glass of rosé.

C-DLV 6 oz round $22

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Cheese Board Gift Basket

Pull out your favorite rustic wooden cutting board or fancy platter and get ready to assemble your own take on a gorgeous, flavorful cheese platter—or forget the presen tation and just dig in. Our wicker gift basket (not illustrated) comes with all the cheese and sweet and salty accoutrements to serve 10–12 for appetizers, or keep a small family nibbling for days on end. Includes a half pound each of Zingerman’s Nor’Easter Cheddar, Pril Gouda, and Piave Cheeses, a loaf of Sourdough Bread, a bag of Taralli crackers, a Finocchiona Salami, Marcona Almonds, Moroccan Olives, giant Kishmish Raisins, and a jar of Italian Fig Preserves.

G-CZB gift basket, serves 10–12 $175

OUR GUARANTEE

If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

Dutch Brabander Goat Gouda from the Netherlands

From Southern Holland in the province of Brabant, home to many of the country's goat farms (goat's milk cheese is actually more popular than cow's milk in the Netherlands these days). Made from the pasteurized milk of Saanen goats, it's fresh tasting, with notes of caramel and cream.

C-GGO by the pound $37

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Comte from Fort St. Antoine from France

France’s most renowned mountain cheese, selected for us by Essex Street Cheese Co. from the caves of legendary affineur Maison Marcel Petite. Fudgy texture, well balanced, never bitey flavor, with a buttery, hazelnut taste that grows on the tongue and slowly expands to fill your entire mouth. A cheese that makes you want to come back to eat it again and again.

C-COM by the pound $37.50

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Cabot Clothbound Cheddar fromVermont

Cheddar was originally wrapped in cloth, not dipped in wax. Cheddars aged in cloth have a complexity and length of flavor that’s unmatched by wax. The wheels we get are made by Cabot Farms in Vermont, and then aged at Jasper Hill Cellars. The Jasper Hill team specially selects wheels just for us with a beefy, brothy flavor. Aged at least 9 months, it’s a sturdy cheese with a complex, lingering finish you can’t shake.

C-CCC by the pound $38

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Pleasant Ridge Reserve from Wisconsin

Pleasant Ridge Reserve from Wisconsin

Pleasant Ridge Reserve is made from the milk of a single herd of cows that graze on the rolling Wisconsin hillsides. After aging for a year, the cheese is like a European mountain cheese: fruity in an apple-y sort of way—rich, deep and sweet. Production is very small—about 6,000 wheels a year. We work closely with maker Andy Hatch, tasting together to select specific days of cheese to pick the most flavorful of the bunch.

C-PRR by the pound $39

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Red Rock Cheese from Wisconsin

Chris Roelli is a third generation cheesemaker in Wisconsin. His cheeses have won lots of awards, and while he’s proud of that, he’s not much of one for fanfare. He’d rather just be making cheese. Lucky us, because the results are phenomenal. The Red Rock reminds me of his personality: straight forward and bold without too many bells and whistles. Visually, it’s striking: the cheese gets a deep, sunset orange color from the addition of annatto, with a stripe or two of blue for good measure. But it’s the flavor that will keep you coming back. Balanced between the savory, fruity, and tangy notes of a good cave aged cheddar with just a hint of a blue cheese streak, once you start eating it it’s hard to stop.

C-RRK by the pound $39

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We hand cut and wrap each wedge of cheese tO order.

and More Foods for Your Holiday Table America's Best Holiday Ham

Pecan Smoked Hams

The meat masters at Smoking Goose in Indianapolis start this ham with heritage Duroc-breed pork from Gunthorp Farm in northern Indiana. The pigs are raised out on pasture with plenty of room to root and roam, and they’re never given antibiotics or hormones. The hams are cured with pepper, coriander, mustard seed, honey, bay leaf and Shelby Blue Ribbon Cider, a strawberry-rhubarb cider from New Day Meadery in Indianapolis. The flavor is a knockout. Sweet and complex, with a smooth smokiness that lingers long after you put down your fork. The hams are fully cooked and ready to eat right away. Most people simply heat them up and they're ready to be the centerpiece for a big meal. A Zingerman’s exclusive, avail able only for the holiday season.

M-SGH 4-5 lbs, boneless, unsliced, serves 8-10 $115 M-SGH-L 7-9 lbs, boneless, unsliced, serves 15-20 $190

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French Picnic Gift Boxes

Bring the fantasy of a French picnic to life at home with this collection of foods inspired by a provincial French market.

The Classic French Picnic Box includes a loaf of Zingerman’s Farm Bread, a wheel of Camembert-style Green Hill Cheese, Pork and Pistachio Pâté, a jar of Cornichon Pickles, and a box of Chocolate Covered Walnuts from Périgord.

G-FPN classic french picnic, serves 4–6 $125

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The Suprême French Picnic Box includes everything in the classic, plus French Mountain Cheese, Prosciutto Americano ham, and Fig & Walnut Confit.

G-FPN-S supreme french picnic, serves 8–10 $175

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Tapas Gift Boxes

Tapas Gift Boxes

In Spanish, tapas sort of means snacks, but that’s an inexact translation. In Spain, tapas can start a meal or substitute for it entirely. The ingredients in this collection of open-and-serve delectables are not all Spanish, but the idea is. Eat them with a glass of crisp wine.

The Classic Tapas Box includes artisan Manchego Cheese, Old Kiev Salami, Spanish Anise and Olive Oil Crispy Tortas, Marcona Almonds, Cod-Stuffed Piquillo Peppers from Basque Country and Portuguese Sardines.

G-TAP packed in classic tapas box, serves 6–8 $100

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The Supremas Tapas Box includes everything in the Classic, plus Mahón Cheese, Ibérico cured ham, Arbequina Olives, and Chocolate Dipped Figs for dessert.

G-TAP-S supremas tapas box, serves 8–10 $165

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

Holiday Buffet Collection

Instead of a big, sit-down meal—or to tide everyone’s hunger over until it’s time for the main food event—set out a spread of full fla vored cheeses, snacks, and a heritage breed, humanely raised ham from Smoking Goose. The ham is ready for heating, slicing, and serv ing; everything else is ready to serve up as is. The collection includes a four to five pound boneless Heritage Breed Ham, Manchester Cheese, Pimento Cheese Spread, Dutch Pril Gouda, Rustic Bakery Sea Salt & Olive Oil Flatbread Crackers, Moroccan Olives, Virginia Diner Peanuts, and Spiced Pecans. Feeds a crew of ten or more quite handily, or keeps a family of four nibbling for days.

G-BUF buffet collection, serves 10–12 for snacks $240

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Holiday Brunch Box

A colossal collection, our giant wooden crate includes a nosher-sized Gingerbread Coffee Cake, a Currant Scone, a Ginger Scone, a Cheddar Herb Scone, a tin of ten Zingerman’s Cinnamon Rolls, a pound each of Nueske’s Applewood Smoked Bacon and Broadbent Kentucky Sau sage, Chocolate Chunk Banana Bread, Cranberry Pecan Bread, Par mesan Pepper Bread, Zingerman’s Creamery’s award-winning Cream Cheese, Spiced Plum Preserves, a small Stollen, Stone-Ground Irish Oatmeal, freshly roasted whole bean Zingerman’s Coffee, Dona Chai Tea Concentrate, and Zingerman’s Hot Cocoa. Serves fifteen hungry folks all morning with ease, or keeps a family of four munching for days and days.

G-CHR holiday brunch box, serves 15 $350

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Jewish Deli Care Kits

Jewish Deli Care Kits

For the Jewish deli devotee stuck in The Land of No Decent Deli, send a taste of the most beloved deli foods.

The Classic Jewish Deli Care Kit includes a loaf of Zingerman’s Jewish Rye, a pound of First Cut Corned Beef, a kit to make Matzo Ball Soup, Apricot Rugelach, and a Choc olate and Raisin Babka.

G-JDC classic deli care kit $130

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The Deluxe Jewish Deli Care Kit includes everything in the Classic, plus two Potato Knishes, a jar of Raye’s Downeast Schooner Yellow Mustard, and a Noodle Kugel.

G-JDC-D deluxe deli care kit $185

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Holiday Cheese Course Gift Boxes

Holiday Cheese Course Gift Boxes

For our Classic Holiday Cheese Course, we’ll hand cut and wrap three of our top selling cheeses the day they ship to you: Manchego, Bayley Hazen Blue, and L’Amuse Gouda. We’ll also stash some Spiced Pecans and a loaf of Sourdough along with it. w

G-HOL classic cheese box, serves 10–12 $125

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The Deluxe Holiday Cheese Course includes everything in the Classic, plus Pleasant Ridge Reserve Cheese, Zingerman’s Pimento Cheese, and a box of Effie’s Crispy Corn Biscuits.

G-HOL-D deluxe cheese box, serves 12–15 $180

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Coffee Cakes

Our coffee cakes have such a magnetic attraction I sometimes think I could write about them in invisible ink and they’d still be our top sellers. They’re the classic Zingerman’s gift, guaranteed to please any palate. Pick your flavor, pick your size, pick your packaging and we’ll ship them for free anywhere in the lower 48.

SOUR CREAM

This is a Zingerman’s classic and perennially our most popular gift: rich and moist, made with organic flour, loaded with Indo nesian cinnamon and toasted walnuts, baked in a traditional bundt pan.

A-SCC-L large in box $65

G-SCC-L large in crate $75

A-SCC-S small in box $49

G-SCC-S small in crate $55

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GINGERBREAD

Dark, super moist, marvelously gingery flavor. Made with crystal lized and ground ginger, lots of dark molasses, coffee, fresh orange juice, Indonesian cinnamon, cloves and Balinese long pepper.

A-GGC-L large in box $65 G-GGC-L large in crate $75 A-GGC-S small in box $49 G-GGC-S small in crate $55

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CartOon BOX

Sturdy, re-usable, way fun. Illustrated by our one-and-only Ian Nagy. Made with recycled cardboard.

CUSTOM TRIPLE COFFEE CAKE CRATE

WOoden Crate

Crafted in Wisconsin by Dufeck, the country’s last cheese crate maker. Zingerman’s logo silk screened on the lid.

LEMON POPPY SEED

Made with real lemon oil, farm fresh sour cream, loads of real butter, real Madagascar vanilla and a veritable passel of Dutch poppy seeds. It tastes like biting into a perfect morning: sunny, rich, delicious.

A-LMC-L large in box $65 G-LMC-L large in crate $75 A-LMC-S small in box $49 G-LMC-S small in crate $55

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HOT COCOA

Not overly sweet thanks to complex cocoa, plus chunks of Belgian chocolate and a smidge of espresso for good measure. Rich and chocolatey, yet light enough to eat any time of day.

A-COA-L large in box $65 G-COA-L large in crate $75 A-COA-S small in box $49 G-COA-S small in crate $55

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SmaLl

The “Nosher” size cakes about 6 inches in diameter and 4 inches tall. They serve 5–7 easily.

Large

The “Fresser” size cakes are about 9 inches in diameter and 3 inches tall. They serve 10–12 handily.

Choose any three of our nosher-sized cakes, we’ll nestle them in a wooden cheese crate. Find the full list of cakes to choose from at zingermans.com.

G-3CK 3 cakes in wooden crate $120

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

L et them eat Cake Pain d’Epices Honey Cake From France

Though “pain d’épices” translates from French literally as “spice bread,” it’s more commonly called “honey cake” in English. The name is fitting. This loafshaped cake, made in Burgundy in the heart of France’s honey cake homeland, is sweetened with a generous dose of honey, which balances beautifully with the tangy rye-based cake. Lightly spiced with ginger, cinnamon, cloves, and more, the cake is floral and delicate. Perfect alongside tea or as a lighter des sert option. Gift boxed.

G-EPI 500 g cake, serves 6–8 $40

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Springerle Cookies from Indiana

Made by the sisters of St. Benedict Monastery of Fer dinand, Indiana. Traditionally served for Christmas in their native Swabia region of Germany, springerle cookies have a hearty texture and taste slightly of anise without being overly sweet.

P-SPG six cookies $13

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Traditional Panettone from Italy

If Italy had to elect a national Christmas dessert, this would be the top can didate. The texture is as fluffy as a pillow, the candied citrus-studded dough peels off in strips like cotton candy. What you can’t finish after dinner makes fantastic French toast. This is a classic take on panettone, studded with bright pockets of candied citrus. Find more panettone flavors at zingermans.com P-ANE 750 g cake, serves 10–12 $55

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Zingerman’s Walnut Beigli

We start with a buttery yeasted dough and roll it up around a sweet filling of finely chopped walnuts. The outside has a nice shine to it and a unique crackle appearance. Inside, it has a trademark swirl. The beigli comes in a muslin gift bag with Hungarian art. G-BEI 1 lb, gift bagged beigli, serves 8 $45

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holiday pastry gift boxes

holiday Pastry Gift Boxes

Set out a smorgasbord of holiday baked goods without spending weeks baking it all.

Our Classic Holiday Pastry Gift Box includes a nosher-sized Gingerbread Coffee Cake, a dulce de leche caramel-stuffed Buenos Aires Brownie, a savory Cheddar Herb Scone, a Double Chocolate Cookie, and a Raspberry Patti Pocket Hand Pie.

G-HPY classic holiday pastries, serves 4–6 $70

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Our Deluxe Holiday Pastry Gift Box includes everything in the Classic version above, plus a nosher-sized Stollen, a mini Cranberry Walnut Pie, a no-nut Black Magic Brownie, Apricot Rugelach Cookies, and Pfeffernüsse Spice Cookies.

G-HPY-D deluxe holiday pastries, serves 8–10 $140

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Hanukkah GiftsHanukkah Gifts

Rugelach are the royalty of Jewish baked goods: tender, flaky, cream cheese pastry, dressed in cinnamon sugar. You take a couple bites, a shower of sugar and cinnamon coats your fin gers and you’re done... until you reach for another. We offer three gift boxes. The most popular is half classic toasted wal nut with currants, and half apricot. For chocoholics, there’s half chocolate, half raspberry. Or for the fruit fiends, try half apricot, half raspberry.

P-RUG 8 walnut/currant & 8 apricot

P-RCR 8 chocolate & 8 raspberry $35

P-RAR 8 apricot & 8 raspberry $35

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Chocolate Raisin Babka

Babka is a sweet loaf, both fluffy and rich, kind of like a light tex tured coffee cake with a dense filling swirled throughout. In the late 19th Century, babka was made with leftover challah bread dough wrapped around nuts or jam. Now the master bakers at Zingerman’s Bakehouse have given babka a flavor update worthy of the new mil lennium. Rich with butter, swirling with chocolate and cinnamon, and studded with golden sultana raisins, our babka bursts with Wrapped in tissue and gift boxed. babka, gift boxed, serves 6–8 $49

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Hanukkah Sweets Gift Boxes

Keep them noshing through the whole holiday with plenty of sweet treats.

The Classic Hanukkah Gift Box includes a box of Apricot Rugelach Cookies, a couple of coconut macaroon-topped Black & White Brownies, a pair of Star of David Marzipan Lollipops, Chocolate Gelt, and a pair of wooden dreidels.

G-CHA classic hanukkah box $90

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The Deluxe Hanukkah Gift Box includes everything in the Classic, plus a Chocolate and Raisin Babka and Salted Honey Caramels. G-CHA-D deluxe hanukkah box $140

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Hanukkah Weekender Gift Box

The Weekender (page 16) has long been our most popular gift box. Now, just for Hanukkah, we’ve taken our clas sic Weekender and added in a few goodies to keep the fun going for 8 nights. We stuff this wooden crate with Zingerman’s Farm Bread, a no-nut Black Magic Brownie, a Ginger Jump-Up Cookie, Zingerman’s Peanut Brittle, Holy Cow Beef Sticks, Nor’Easter Cabot Cheddar, an Olive Oil Cake, a couple of Potato Knishes, Apricot Rugelach Cookies, Choc olate Gelt, and a pair of wooden dreidels.

G-CWE hanukkah weekender $200

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

Zingerman’s Olive Oil Cake

Made with toasted almonds, lemon zest—nearly a whole lemon’s worth per cake—and lots of excellent extra virgin olive oil. It’s moist, tender, with a flavor that lingers long after the slice is sent south. The olive oil makes the cake retain more moisture than butter so it has a lovely, soft texture that stays that way for days and days. The oil also makes the cake an appropriate symbolic dish for Hanukkah. We send each cake safely and attractively packaged in our cartoon box or handsome wooden crate. Serves 5-7.

A-OOC-S gift boxed in cartoon box $55 G-OOC-S gift boxed in wooden crate $60

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Jewish Deli Noshes Club

Show your chutzpah and get all your Jewish Deli favorites, delivered month after month. Just when the succulent sentiments start to fade and the kvetching threatens to start, the next box arrives. From classic Deli sandwiches to Jewish bakery favorites, there’s something for everyone from a boychik to a bubbe. Not Kosher.

Edible Box of Chocolates

Special for Hanukkah. Chuck Siegel and his team at Charles Chocolates in San Francisco have created a box of chocolates so delicious, even the box is a treat. Inside are eighteen assorted handmade confections. They’re delicious all by themselves. But the striking box holding the truffles is made of solid chocolate that’s just as tasty. The lid is made of dark chocolate and deco rated with an elegant menorah. A stunning gift for any sweets lover. Awesome for kids and adults alike. Quantities limited. P-CHH 17 oz edible box $130

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Three Months

G-DEL-3 $195

Corned Beef Sandwiches

Zingerman’s Corned Beef Jewish Rye Bread Raye’s Yellow Mustard Bagels & Schmears

Half dozen assorted Zingerman’s Bagels

Zingerman’s Cream Cheese Smoked Whitefish Spread

Sweet Loaves

Chocolate & Raisin Babka Challah

Six Months

G-DEL-6 $375

Includes first 3 months plus:

Pastrami Sandwiches

Zingerman’s Lean Pastrami Pumpernickel Bread

Zingerman’s Old Pickles Have a Nosh

Matzo Ball Soup Kit

Two Potato Knishes

Apricot Rugelach

Just Desserts

Double Chocolate Halva Noodle Kugel

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JEWISH DELI CLUB

Stocking

Italian Amaretti del Chiostro Cookies

Made for nearly three centuries by the Lazzaroni family. The secret ingredient is apricot “kernels” (pits) that add a tiny edge of refreshing bit terness to the crispy, crunchy, nutty cookie.

Northern Italian Hazelnut Fudge

I’ll admit it: I initially picked this up just because the packaging was so cute. But then I tasted it and it stopped me in my tracks. It’s outrageously good. It’s not really fudge. It’s better. From up near Alba comes a super dense, super rich block of fudgy textured chocolate that’s strewn with tons of toasted Piedmont hazelnuts. Ridiculously delicious. 200 g box $35

RATE

Milk Chocolate Malt Balls from Iceland

The airy crunch inside each sweet, glossy milk chocolate-covered malt ball is a revelation in how good sim ple treats can be. Made by bean to bar chocolatier OmNom in Reykjavik, Ice land. A great gift, sure, but I’d hide and hoard a bag for myself if I were you.

P-MLB 120 g bag $12

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

Stuffers

Old Kiev Salami

For the nice person on your list who would love nothing more than a stock ing salami—you know who they are. Old Kiev is based on a classic Ukra nian recipe. The heritage-breed, pas ture-raised pork is coarsely ground with plenty of snowy-white flecks of fat, then mixed with garlic, pepper, and salt, then smoked. The flavor is lightly smoky with great depth.

M-OKS 6 oz $16

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Angelina Drinking Chocolate from Paris

Think of those bottles of milky coffee from that famous Seattle brand. Now imagine if the bottle was twice as big and full of impossibly rich drinking chocolate from Angelina. Heat the bot tle up in a water bath and you’re in business.

P-ADC 480 ml bottle $25

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SUGOi Nougat from Chicago

This creamy, honey-based nougat starts with nutty bass note from toasted almonds, pistachios and hazelnuts. Then it gets a bright kick with the addition of dried apricots, cherries, mangoes and strawberries. Eat slowly to appreciate all its textures and flavors.

P-SNG 77 g piece $20

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New Year's GiftsNew Year's Gifts

The New Year’s Eve Weekender Gift Box

Entertaining Made Easy Irresistible Italian Fruit Italian Wild Cherries in Syrup

Charcuterie and Cheese Box

With a larder like this, the recipient can lay out a devastatingly hand some spread of food so quickly it’ll seem like Harry Potter cast a spell. We pack a culinary collection in its own wooden “cupboard” that a lazy gourmand can stash until hunger—or desirable company— strikes. Includes Old Kiev Salami, French Cornichon Pickles, Dutch Gouda and Zingerman’s Nor’easter Cabot Cheddar, Moroccan Olives, a loaf of Zingerman’s Sourdough Bread, Tempesta’s ’Nduja Spicy Cured Meat Spread, Zingerman’s Virginia Peanuts and Rustic Bakery Olive Oil and Sea Salt Flatbreads. Serves ten for snacks, lasts for weeks when refrigerated.

G-CAC charcuterie & cheese box $190

I remember bringing the first jar of these cherries to a holi day gathering at home, spooning out individual fruits to top a crisp of cracker slathered with a gooey triple crème cheese. I kept at it for an hour—I have a big family and everyone wanted seconds. We barely made a dent in the jar. Prepared in small batches so they do not bruise, packed with syrup in a reseal able glass jar. Fantastic with gelato or fresh cheeses, or added to cocktails.

P-AGR-CHE 680 g jar wild cherries $45 SHIPS FOR FLAT RATE

OUR GUARANTEE

you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

The Weekender (page 16) has long been our most popular gift box. Stuffed with crowd-pleasing foods that are ready to eat straight away with no special prep, it fits all manner of occasions.

Now, just for New Year’s Eve, we’ve taken our classic Weekender and added in a few goodies to celebrate the end of one year and the start of the next. We stuff our colorful, cartooned gift box with a loaf of Farm Bread, a no-nut Black Magic Brownie, a Ginger Jump-Up Molasses Cookie, a nosher-sized Sour Cream Coffee Cake, Nor’Easter Cabot Cheddar, Dutch Pril Gouda, Holy Cow Beef Sticks, Spicy ‘Nduja Pork Spread, Zingerman’s Peanut Brittle, Brandied Balaton Cherries for garnishing cocktails or ice cream sundaes, Champagne Chocolate Truffles from Chocolat Moderne, and a pair of adorable, traditional Gluckschwein Marzipan Pigs for good luck in the new year.

G-NWE new year weekender $195

Rum Punch

Cunesi Rum Truffles

A unique chocolate served with immense style. Cunesi are rum and chocolate truffles, each massaged until it’s as smooth as silk. A single truffle just barely fits in your mouth. The chocolate pops and cracks and the rum seeps through and down your throat like molten lava. From Venchi, our long-time supplier of Hazelnut and Chocolate Spread (find it at zingermans.com). Packaged in a handsome red tin, lovely as a gift.

P-HGU 200 g tin $45

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Chocolate, Fruit, & Just a Hint of Liqueur

Chocolate Dipped Figs from Spain

These once unheard of figs have become one of our most popular holiday gifts. Tender, sweeter than usual Calabacita figs are dried, filled with soft chocolate truffle cream and a hint of liqueur, then dipped in dark chocolate. Each piece is individually wrapped. They’re as good as they sound, perhaps better, and beat your mall-bought chocolates any day. The small sizes make great stocking stuffers, the bigger boxes perform amazing feats as host gifts. Any chocolate lover—which, let's face it, means 85% of humanity—will go gaga.

P-RAB-3 3 piece box $8 P-RAB-6 6 piece box $15

P-RAB-8 8 piece box $20

P-RAB 15 piece box $30

P-RAB-TIN 14 piece box, illustrated $35

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New Year' s Mo r ning

Big Brunch Box

Want to ring in the greatest new year ever? A colossal collection, our big, round wooden Zingerman’s cheese crate includes a Chocolate and Raisin Babka, mini Hot Cocoa Coffee Cake, a Currant Scone, a Ginger Scone, a Cheddar Herb Scone, a tin of ten Zingerman’s Cinnamon Rolls, American Spoon Early Glow Strawberry Preserves, a pound each of Nueske’s Applewood Smoked Bacon and Broadbent Kentucky Sausage, a loaf each of Cinnamon Raisin Bread and 8-Grain 3-Seed Bread for toasting, Stone-Ground Irish Oatmeal, freshly roasted whole bean Zingerman’s Coffee, Dona Chai Tea Concentrate, and Zingerman’s Hot Cocoa. Serves fifteen hungry folks all morning with ease, or keeps a family of four munching for days and days.

G-BBB brunch box $300

Olympia Provisions Breakfast Sausage

Do you know how delicious it is to dunk a piece of bacon or sausage into a pool of maple syrup? If you don’t, you’ve been missing out. Consider this breakfast sausage a short cut to that classic sweet and salty flavor combination. Olympia Provisions packs their sustainably, humane ly-raised pork links with herbaceous fresh sage and sweet maple syrup. The natural casing helps the sausage crisp up perfectly in the pan, so each bite has a great snap. They’re delicious cooked up as links or sliced into coins to add to breakfast sandwiches, quiches, and omelets. M-OBS 6 sausages, 12 oz total $19

Once-A-Year Treats

Once-A-Year Treats

silky & snapPy

Éclat Chocolate Mondiants

A mendiant is a confection the French made to celebrate the four monastic orders, the names of which I’ll leave you to Google and quiz your friends about. It’s a thin chocolate circle, creatively topped with fruits, nuts, or seeds. Chocolate maker Chris Curtin, making his version in eastern Pennsylvania, has removed the religious overtones and stuffed the flavorings inside the chocolate discs. He dubbed his creation “mondiants.” They’re thin, crisp, just over a couple inches across and a knife’s blade thick. He’s packed an assortment for us: milk chocolate with peanut butter, dark chocolate with cacao nibs, and dark chocolate with wine.

P-ECL box of 20 mondiants $40

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Marrons Glacés from Italy

After soaking in a vanilla-scented sugar syrup bath the chestnuts take on a delicate, nutty flavor and develop a crackly sugar crust. An exceptional gift.

Made in the Piedmont near Turin.

P-MRN gift box of 8 $50

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The FruIt Cakes with A foLlOwing

While England’s national holiday cake has become a cheap industrial laughing stock, these are another species altogether. Crafted by Robert Lambert in Wisconsin from rare citrus that he candies himself, a slice cut thin while the cake is cool looks like a stained glass window and is a

White Rare Citrus Fruit Cake

Robert starts by candying exotic citrus like Buddha’s hand citron, bergamot, blood orange, Texas lemon and white grapefruit peels. He adds hazelnuts, pecans, wal nuts, dark raisins, prunes, black figs soaked in Poire Wil liam eau de vie—oh yes, there’s more—dates, cardamom, cinnamon, nutmeg, 10-year-old Port, and candied ginger. Then, wait for it...he soaks it all in bourbon.

P-RLD 1 lb, 6 inches long, serves 8– 10 $75

Robert’s classic cake, the one we’ve offered for many years. It’s by far the best of its kind I’ve ever tried. Blood oranges, bergamots, Rangpur limes and more, many that he picks himself. Each cake is soaked in cognac and aged for a few months, then garnished with a slice of candied fruit and a bay leaf, all wrapped gently in cheese cloth. It tastes fresh, clean and lively. Comes in a muslin bag.

P-KUY 1 lb, 6 inches long, serves 8– 10 $75

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If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right.

“In my opinion, this is the best chocolate you can find in the world.”

CHEF ERIC RIPERT

italian candied Chestnuts

holiday O iL elegance

Colonna Molensis Holiday Olive Oil

We’ve sold Marina Colonna’s oils for decades (find her Peranzana oil on page 36). New this year, we’ve brought her special edition Molensis olive oil to our shelves just for the holidays. The gor geous amphora bottle holds a blend of olives from Marina's estate, each selected to produce an oil that's fruity and grass with a bit of a peppery, fiery kick that builds as it lingers in the finish. Dark, elegant, slightly mysterious looking, beautiful, this bottle of oil looks like it should be presented and stored in red velvet and tied with satin ribbon. An impressive gift for the olive oil lover on your list.

O-HCA 750 ml $55

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holiday LO afing, zinGerman's style

Holiday Bread Box

We send thousands of our artisanal loaves to tables across America every Thanks giving and Christmas. If you can’t make a holiday gathering send these and they won’t miss you. You can pick your own assortment to serve from pages 22–23, but if you’d like to get four of the season’s favorites beautifully gift boxed, just ask for this gift box. Our colorful, cartooned gift box contains Farm Bread, Cranberry Pecan, Road- house, and Chocolate Sourdough Breads.

G-HBB 4 loaves, gift boxed $90

“Some women are thrilled to get a box from Tiffany...but for me one of the most thrilling things I can imagine is a box of breads from Zingerman’s.”

CAROL FIELD, AUTHOR OF THE ITALIAN BAKER

toO big for the chimney

Christmas Extravaganza Gift Basket

Make Christmas morning—and afternoon, and evening, and Boxing Day—merry and bright with this wicker gift basket holding a bounty of holiday treats, including Peppermint Bark, Fancy Schmancy Christ mas Cookies, a Chocolate Covered Torrone Candy Bar, a no-nut Black Magic Brownie, Chocolate Chunk Cookie with walnuts, Zingerman’s Sea Salt Potato Chips, Nor’Easter Cabot Cheddar, Finocchiona Salami, Zingerman’s whole bean High Flyer Coffee, Spiced Pecans, and Zingerman’s Hot Cocoa Mix. G-CMS christmas basket, serves 10–12 $200

Grocer’s Daughter Dark Chocolate Covered Honey Caramels

Along Lake Michigan, about 10 minutes south of the iconic Sleeping Bear Dunes, Grocer’s Daughter has been creating high quality chocolate confections for 20 years. Husband and wife DC and Jody Hayden and their team exclusively use sustainably grown and ethically traded chocolate from Ecuador. Among all their delec table sweets, these caramels made with local star thistle honey and enrobed in rich, fruity dark chocolate are my favorite. The six piece assortment features two topped with Chardonnay-smoked sea salt, two infused with toasty espresso, and two flavored with spicy crushed and crystallized ginger. They’re the perfect size to stuff into stockings—or in your bag in case of chocolate emergencies. P-GDC-HNC 6 caramels, boxed $32

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