Zingerman's Father's Day Catalog 2024

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We’ll do whatever it takes to make it right, and we'll never ask you to return anything.

Fresh Ibérico pork? Is that even a thing?

by Brad Hedeman

Jamón Ibérico de Bellota is cured ham from Spain, made from the pata negra breed of pig. The pigs live their lives outside, rooting and foraging around the muddy, woody, scrub of forest land in southwestern Spain. During the fall, up to 40% of their diet can come from acorns from the holm oak tree (called “bellotas” in Spanish). That nutty diet has a magical effect on the pig’s fat, giving the pork a deeply savory flavor and a texture that practically melts on the tongue.

For years, the only way to experience Ibérico pork in the US was as cured ham—like prosciutto, called jamón in spanish. Ibérico ham is supremely delicious, and well worth trying at least once. But in Spain, there’s a long tradition of eating other cuts of Ibérico pork fresh. Now we lucky American meat lovers get to experience fresh Ibérico pork direct from Spain thanks to our friends at Campo Grande.

Ibérico is life changing as a cured meat, but as a fresh meat it will make you question your reality. How can this pork taste like beef? And yet remain like pork in the best ways possible? Chefs and aficionados the world over prize this meat as one of the most flavorful in the world. The cuts go by different names than we see in the US, but they’re similar enough to ones we know to be a snap to cook. And the first bite will stop you in your tracks.

Fresh Ibérico Presa Pork Shoulder, Ready for Grilling

It’s very rare to find Ibérico pork fresh, ready for home cooking. That’s what we have here: fresh, frozen pork from the pata de negra Ibérico pigs of Spain, the ones who roam wide in the Dehesa, rooting and foraging. The presa is a tender cut from the shoulder, similar to a beef Denver steak. When grilled to medium rare, it will make you swear you’re eating some crazy cross between a cow and a pig It is boneless and marbled with the melt-in-your-mouth fat that’s almost surreal. Ships frozen, arrives frozen or cool. M-IPR about 21–28 oz, boneless SHIPS 2 BUSINESS DAY WARM WEATHER CARE

Ibérico de Bellota Cured Ham

Your first taste of Ibérico de Bellota ham, from the famous acorn-fed pata negra heritage breed hogs, is something you won’t soon forget. The meat practically melts on your tongue, and the flavor is deep and earthy. Unsmoked, cured for 24-30 months, it’s something we should all experience at least once in our short, carnivorous lives.

M-IPB about 12 lbs, whole shoulder ham, bone in $850

FREE RELAXED SHIPPING

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we'll never ask you to return anything.

Fire up the grill!

Grillmaster’s Meat Gift Collection

All the pasture-raised steaks, chops, sausages and more that dad needs for a grilling bender. Whether he’s into entertaining or would rather be alone with his meat, this is a gift for a conscientious and flavor-loving cook. Easy to prepare, super delicious when done, the hardest choice he’ll have to make is what to eat first. Includes two grass-fed New York Strip Steaks, two heritage breed Red Wattle Pork Chops, a pound of grass-fed Ground Beef, and a package of four Smoked Fennel Sausages from Smoking Goose.

G-GRK grill kit, over 4 lbs of meat $200

FREE 2 BUSINESS DAY SHIPPING

NY Strip Steaks from Carman Ranch

Strip steaks—also known as Kansas City strips, top loin or strip loin steaks—are a perennial favorite because they strike a balance between being tender and packed with flavor. They’re equally outstanding on the grill or in a cast iron pan on the stove top. These grass-fed, grass-finished strips that we get from Cory Carman and her team are deeply savory, with earthy flavor and a great mineral tang. Ships frozen.

M-STP-2 two steaks, 10–12 oz each $75

M-STP-4 four steaks, 10–12 oz each $135

SHIPS 2 BUSINESS DAY WARM WEATHER CARE

Horseradish & Beer Mustards from Germany

Friedrich Morgenroth is an eighth generation mustard maker. He uses giant millstones in a slow, cool process to retain flavor. The horseradish is coarsely ground, with only a light whisper of heat. The beer mustard is mixed with black beer and has a slight heat.

P-GER-HOR 270 ml horseradish mustard $18

P-GER-BEE 270 ml beer mustard $18

SHIPS FOR FLAT RATE

Dario Cecchini’s Tuscan Salt

Tuscan butcher Dario Cecchini’s sea salt blended with local sage, lavender, thyme, rosemary, bay, fennel pollen, and juniper is seriously aromatic. Fabulous on pork loin, chicken thighs, thick steaks, and popcorn.

P-TSC 420 g jar $30

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Zingerman’s Red Rage Barbecue Sauce

Made from a melange of ketchup, coffee, beer, peppers, garlic, onions, honey and enough spices to bring a little flush to your cheeks. Created for our slow smoked ribs and pulled pork, it’s equally great in a marinade, on a burger, or on grilled meats.

P-RRG 14 oz bottle $16

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Dad’s

Zingerman’s Legendary Reuben Sandwich Kits

Zingerman’s Reuben has been our most popular sandwich since our Deli’s doors opened on the corner of Detroit Street and Kingsley in 1982. It’s a soul-filling combination of corned beef, Swiss, homemade Russian dressing and sauerkraut that, when properly prepared at home, is a show-stopping meal. For someone who loves real deli fare, sending this gift will cement your status as the most clever, generous gift giver anyone could know. Some assembly is required, but considering it has been known to make adults weep in appreciation, we think it’s worth it. Each kit comes with all the accoutrements to build your own authentic Zingerman’s reuben at home. Or just for Father’s Day, go the extra mile and get dad a Father’s Day Reuben Kit.

“The Reuben is killer.” PRESIDENT BARACK OBAMA

REUBEN KITS

Corned Beef Reuben G-SHE

Pastrami Reuben

“Zingerman’s sandwiches are an 11 on a scale of 1 to 5.” OPRAH

G-BIN serves 8 $225

G-BIN-2 serves 3–4 $150

Turkey Reuben

G-GEO serves 8 $225

G-GEO-2 serves 3–4 $150

Corned Beef & Pastrami Reuben

G-JJA serves 8 $225

Your Reuben Sandwich Kit absolutely floored my parents. Easily the best present I have ever gotten them. It made up for 37 years of me being an awful son. They cannot stop talking about how great it was.

PAUL, SWANNOA, NORTH CAROLINA

A special Father’s Day Reuben kit?

Tell me more!

Our best-selling, classic Corned Beef Reuben Kit plus about 137% more Dad love. In addition to everything in the standard Corned Beef Reuben Kit, we’ve tucked in a couple extra treats to add extra oomph to Dad’s deli dreams: a tub of Pimento Cheese and Garlic & Pepper Pretzels.

G-SHE-DAD father’s day reuben kit, serves 3–4 $175

Jewish Rye Bread (Pumpernickel in Pastrami Reuben)

Meat of your choice

Sliced Emmentaler Swiss

Russian Dressing

Sauerkraut

Coleslaw

Garlicky Pickles

Zingerman’s Potato Chips

Magic & Black Magic

Brownie Bites

Professional Deli Instructions

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we'll never ask you to return anything.

Dad’s Snack Attack Box

When the munchies hit, Dad will be prepared with a collection of snacks that covers cravings from sweet to savory to crunchy to chewy. Our colorful, cartooned gift box includes Holy Cow Beef Sticks, Garlic & Pepper Pretzels, Caramel & White Cheddar Popcorn, Zingerman’s Sea Salt Potato Chips, Zingerman’s Barbecue Potato Chips, a no-nut Black Magic Brownie, and Sour Flower Gummies.

G-DSK dad’s snack attack box $75

FREE RELAXED SHIPPING

Dad’s Lost Weekend Box

Whether’s it’s a weekend on the links, watching the big game in the den, or just relaxing in the man cave, Dad’ll admit the time was much better spent because you sent him this box. Our colorful cartoon gift box includes a loaf of our Sesame Semolina Bread, Zingerman’s Nor’easter Cheddar, Virginia Diner Peanuts, Holy Cow Beef Sticks, a bag of Sour Blueberry Gummies, and a no-nut Black Magic Brownie. Feeds a fishing village of three.

G-DLW dad’s lost weekend box $95 FREE 2 BUSINESS DAY SHIPPING

Dad’s Cheese Plate Gift Box

For dads who like good food that’s easy to serve and enjoy. No need to cook, all he has to do is open, slice and enjoy. We’ll pack our famous Pimento Cheese, Cabot Clothbound Cheddar, and Dutch Gouda, plus an Old Kiev Salami and a bag of Taralli Olive Oil Crackers, all stuffed into our colorful, cartooned gift box so dad can show his culinary colors.

G-DCP dad’s cheese plate $125

FREE 2 BUSINESS DAY SHIPPING

Custom Meat and Cheese Gift Boxes

Build your own ultimate meat & cheese spread. Select cheeses—we’ll hand cut each half-pound wedge to order—and cured meats to pair with them. Then choose what you want to include with all those proteins: tangy Sourdough Bread, artisan Crackers, or a full party spread with Sesame Semolina Bread, Crackers, Cornichon Pickles and Virginia Diner Peanuts.

GIFT BOX WITH BREAD

4 meats & cheeses with sourdough

G-4MC $140

FREE 2 BUSINESS DAY SHIPPING

Choose Your Meats and Cheeses

GIFT BOX WITH CRACKERS

4 meats & cheeses with artisan crackers

G-N-4MC $140

FREE 2 BUSINESS DAY SHIPPING

MEATS

PARTY SPREAD GIFT BOX

4 meats & cheeses with full spread of bread, crackers, pickles, & nuts

G-4MP $185

FREE 2 BUSINESS DAY SHIPPING

Sacre Blue Saucisson Sec

Cacciatore Salami

Spicy Calabrian Salami

Red Square Salami

’Ndjua Spicy Pork Spread

Holy Cow Beef Sticks

CHEESES

Zingerman’s Nor’Easter Cheddar

Cabot Clothbound Cheddar

Parmigiano Reggiano

Marieke Gouda

Brabander Goat Gouda

French Mountain Cheese

Spanish Manchego

Piave Vecchio

Swiss Gruyère

Crybaby Swiss

Alp Blossom

Zingerman’s City Goat

Bayley Hazen Blue

Pimento Macaroni & Cheese Meal Kit

Pimento cheese (find it at zingermans.com) isn’t just good on its own. It’s also crazy delicious in mac and cheese. Zingerman’s Roadhouse restaurant has been serving it up for years—and you can make it at home, too. Each kit comes with Rustichella’s slow dried Italian pasta, Zingerman’s Nor’Easter Cabot Cheddar, Zingerman’s Pimento Cheese, and professional-grade instructions on how to prepare the meal. You’ll add in a bit of a few common ingredients—like butter, an onion, milk, and mustard— to complete the recipe. There’s enough to serve a family of four for dinner easily.

P-MCP mac n cheese kit $45

SHIPS 2 BUSINESS DAY WARM WEATHER CARE

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we'll never ask you to return anything.

3 Underrated Sheep Milk Cheeses

Feta Voras from Greece

Mount Voras is one of the highest peaks in Florina, the province in northwest Greece where brothers Sokratis and Andreas make traditional feta. Their cheese is almost entirely sheep’s milk from the local Florina breed, which gives it a depth of flavor worlds apart from your standard grocery store crumbles. Enjoy Feta Voras sprinkled in a salad, on its own with some extra virgin olive oil and oregano, or melt a few chunks down in your next sauce.

C-FTV 7 oz block $12

SHIPS 2 BUSINESS DAY WARM WEATHER CARE

Idiazabal Smoked Cheese from Spain

Idiazábal is a small village located in the Goierri valley in the heart of Basque Spain. The cheese was named for the town long ago, when shepherds would descend the mountains at first snow. They’d stop at the village and an annual market would spring up. They were the main attraction, offering the ewe’s milk cheese they’d made and smoked over the summer. The market still exists today. So does the village. And, most importantly for us, so does the cheese. It’s great paired with rich flavors: cured ham, peppery radishes, or mixed into a smoky mac and cheese.

C-IDI by the pound $33

SHIPS 2 BUSINESS DAY WARM WEATHER CARE

Rispens Sheep Gouda from the Netherlands

Jacob Rispens shepherds 300 Lacaune sheep, which is precisely 73 more individuals than live in Morra, the town he calls home. The sheep’s fat-rich milk is made into compact wheels of gouda. Most gouda is made from cow’s milk, a bit is made from goat, and almost none from sheep, so not only is this a delicious find, it’s a rare one. It’s got sweet, soft aromas of buttermilk and dry hay. A flavor that, I swear, is just like salted caramel. Shave some over your next batch of roasted vegetables. Grate a snowdrift of it on some pasta. And of course, it’s a treat eaten on its own, at room temperature, alongside a crisp apple and a handful of nuts.

C-SHG by the pound $45

SHIPS 2 BUSINESS DAY WARM WEATHER CARE

Bacon Lovers Gift Collections

Gift boxes for the bacon enthusiast, the bacon fanatic, the bacon lunatic. Chances are if you’re reading this catalog you know several people who match that description.

The Classic Bacon Lovers Gift includes Nueske’s Applewood Smoked Bacon from Wisconsin, Spencer’s unsmoked Irish-Style Back Bacon from Chicago, Ferry Farms Hickory Smoked Bacon from Michigan, Smoking Goose Jowl Bacon from Indianapolis, and a loaf of Peppered Applewood Bacon Farm Bread from Zingerman’s Bakehouse.

G-CAMP-1 classic bacon gift $140

FREE 2 BUSINESS DAY SHIPPING

The Mega Bacon Lovers Gift includes everything in the Classic, plus Gunthorp’s Hickory Smoked Duroc Bacon from Indiana, Spotted Trotter Sorghum Cured Bacon from Atlanta, and our Pocket Book of Bacon filled with bacon stories, facts, and cooking suggestions.

G-CAMP-M mega bacon gift $185

FREE 2 BUSINESS DAY SHIPPING

Ferry Farms Bacon

Ferry Farms is a fourth generation farm in Litchfield, Michigan. The Ferry family sources their pork from neighboring farms, where the heritage breed pigs are raised without any hormones or antibiotics. To make the bacon, after a wet cure in a mix of salt and spices, the pork bellies are smoked over hickory wood. The result is a little sweet and a little smoky, but not too much of either.

M-FFB 1 lb, sliced $14

SHIPS 2 BUSINESS DAY WARM WEATHER CARE

Nueske’s Applewood Bacon

There’s a reason this is our top seller. It is perfectly balanced between softly, pleasantly sweet and salty/smoky. To me this is the Platonic ideal of bacon. If I were to choose one bacon to eat every day, which pretty much sounds like heaven, this would be it. Nueske’s slices it thickly just for us.

M-BAC 1 lb, sliced thickly $22

SHIPS 2 BUSINESS DAY WARM WEATHER CARE

Gunthorp’s Hickory Smoked Duroc Bacon

Fourth-generation farmer Greg Gunthorp not only cures his own bacon—he also raises the heri tage-breed Duroc pigs himself on pasture on his farm. Durocs are famous for their flavor—it’s so rich it almost seems a little beefy. Greg dry cures the Duroc bacon for a week, then smokes it over hickory logs for 12 hours. Lightly smoky, a little sweet and all the way delicious.

M-HKD 1 lb, sliced $18

SHIPS 2 BUSINESS DAY WARM WEATHER CARE

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we'll never ask you to return anything.

superior salamis

Old Kiev Salami

Based on a classic Ukranian recipe, the team at Red Bear Provisions in Chicago makes this salami from heritage breed, pasture raised pork. The meat is coarsely ground with plenty of snowy-white flecks of fat, then mixed with garlic, pepper, salt, and that’s about it. Before hanging to dry and cure it’s wood smoked which gives just a hint of smoky flavor and contributes to a sweetness and depth of flavor.

M-OKS 6 oz $18

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Fatted Calf Duroc Salami

Fatted Calf, an artisanal butcher shop in California, crafts a range of salamis using meat from humanely raised single heritage breeds of pork. Their Duroc salami enhances the rich, earthy qualities of the Duroc breed. The robust flavor of the pork is matched with fragrant fennel pollen, peppery allspice, spicy California-grown Espelette chile powder, and bold red wine from Napa Valley. It’s herbal, warmly spiced, and deeply savory.

M-DCS 4.5 oz $22

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Spicy Calabrian Salami

Made with heritage Berkshire-breed pork from pigs that live outdoors, roaming and rooting without ever being given antibiotics or hormones. Tony Fiasche and his team at Tempesta Salumi in Chicago blend the pork with Calabrian chiles to make an inch-thick silky-smooth salami with serious—but never overwhelming—heat. The spicy side is tempered with a deep, smoky sweetness.

M-CAL 9 oz $18

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Rust Belt Saucisson Salami

Chris Ely and his team at Smoking Goose in Indianapolis work with small farms that use humane, sustainable husbandry practices. The Rust Belt Saucisson is made from heritage Duroc pork from Gunthorp Farms in Indiana mixed with a bit of garlic, lemon zest, nutmeg, white pepper, clove, and cinnamon before being cold smoked over hickory and applewood. It’s a no-nonsense, straightforward, delicious salami.

M-RBS 6 oz $19

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Feed Dad’s Sweet Teeth

Dad’s Sweet Tooth Gift Box

Father’s day gifts tend to be big and (sometimes literally) beefy: power tools, sports equipment, steaks for the grill. But for the dads that prefer sweets to savories, there’s a world of chocolatey, fruity, spicy flavors to keep them snacking for days on end. Our colorful cartoon gift box includes a no-nut Black Magic Brownie, a Date Pistachio Mamoul Cookie, a Ginger Jump-Up Molasses Cookie, Kolsvart Blackcurrant and Raspberry Gummies, four Chocolate Lollipops, Butter Toasted Peanuts, and Spicy Pineapple Tamalitoz Hard Candies.

G-DST dad’s sweet tooth $75

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BABKAS FROM ZINGERMAN’S BAKEHOUSE

Babka is a sweet loaf, both fluffy and rich, kind of like a light textured coffee cake with a dense filling swirled throughout. The master bakers at Zingerman’s Bakehouse make two flavors. The first is swirled with chocolate and cinnamon and studded with juicy golden sultana raisins. The second is stuffed with pieces of roasted apple, toasted bits of walnuts, and a swirl of Michigan honey. Each comes gift boxed, and serves 6–8.

G-BAB chocolate raisin babka $50

G-AHB apple honey walnut babka $50

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Kolsvart Swedish Fish Gummies

While gummy bears were garnering all the attention, the folks at Kolsvart in Malmö, Sweden were busy reminding the world about their claim to chewy candy fame: Swedish Fish. Unlike the one-note grocery version, the Kolsvart fish are as fun to eat as they are to behold. I gathered a focus group of kids aged 6-12 and they confirmed three flavors as the next hot thing: Piggvar—sour blueberry turbots; Torsken—blackcurrant and raspberry cods; Gäddan—elderflower pikes. Spot on, kids. Adults love them, too, ‘cause they’re vegan, gluten free, and just the right amount of chewy and sweet. For sweets lovers, this stuff is hard currency on the playground or in the office.

P-KSB 4.2 oz bag sour blueberry $11

P-KSC 4.2 oz bag blackcurrant & raspberry $11

P-KSL 4.2 oz bag elderflower $11

2 or more of any flavors, $10 each SHIPS FOR FLAT RATE

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we'll never ask you to return anything.

Virginia Diner Peanuts

Marcona Almonds

Spiced Pecans

Roasted Pepitas

Sahli Black Olives

Holy Cow Beef Sticks

Whether sweet or salty, crunchy or chewy, snack time is superlative when you get to munch on the foods you like best. Choose from all manner of different snacky foods to build your ideal collection. Your custom assortment is packed in our colorful, cartooned gift box.

G-6SK 6 snacks, gift boxed $90

G-8SK 8 snacks, gift boxed $115

G-10SK 10 snacks, gift boxed $135

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CHOOSE YOUR snacks

Brown Bread Crackers

Taralli Olive Oil Crackers

John Macy’s Cheesesticks

Walnut Cranberry Biscuits

Sea Salt Potato Chips

Peanut Brittle

Kolsvart Sour Blueberry Gummies

The NibBler Gift Box

A superior selection of tasty tidbits to give a small crowd a small taste, or to keep one lucky recipient nibbling for days. Our colorful, cartooned gift box includes two Brownie Bites (one with walnuts and one without), a Mini Oatmeal Cookie, a Mini Ginger Jump Up Cookie, a couple of Antonio Mattei’s Almond Biscotti, Garlic & Pepper Pretzels, and Zingerman’s Sea Salt Potato Chips. G-NIB nibbler gift box $40 FREE RELAXED SHIPPING

Magic Brownie with Walnuts

No-Nut Black Magic Brownie

Pecan Blondie

Oatmeal Raisin Cookie

Molasses Ginger Cookie

Lemon Cookie

New Food Finds

sweet, salty, roasty, crunchy

Ghanaian Cashew Brittle

There are a lot of brittles out there, so it takes an exceptionally delicious version to stand out. This cashew brittle, made in Wisconsin based on the traditional Ghanaian sweet snack Nkati cake, passes that test with flying colors. Unlike other brittles there’s no added butter or baking soda which keeps the flavor and texture of the roasted and salted cashews at the forefront. Because the nuts are coarsely ground, not chopped into uneven chunks, each bite is evenly packed with sweet, nutty flavor. Sweet and salty with a satisfying crunch, this snack will be staying at the top of my “must have” lists for a long while.

Loukanika Salami

P-GHA 3 oz bag $15

SHIPS FOR FLAT RATE

Ryan Wagner founded Driftless Provisions in southwestern Wisconsin as a way to better connect people to their local land, farmers, and animals. He and his team craft salami from local hogs and wild game. The Loukanika (loo-KAH-nik-ah) is a Greek recipe seasoned with garlic, cumin and orange zest. It’s wild, com plex with a strong flavor of cumin tempered with the bitter citrus notes from the orange rind. Unexpected and delicious.

M-LUK 4.5 oz $17

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for corn fanatics Just Corn

I have a borderline irrational love for this bag of freeze-dried corn. They’re a surprising snack. Seriously. They taste just like fresh sweet summer corn because it is sweet summer corn—just freeze-dried so all its corny glory has been captured in a tiny, crunchy package without pesky water getting in the way and diluting the experience. It’s just corn, but it’s shocking how it tastes just like corn. I keep a bag next to my computer and in the car. If I’m driving farther than five minutes away, I’m snacking on it. No fancy words are needed to sell you on this. If you like corn in any form, you’ll love this stuff.

P-JCN 4 oz bag $10

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Sunny Springtime Foods Gift Box

After a long, dark, cold winter, celebrate the return of springtime sunshine and warmer weather with a collection of light, bright, refreshing treats. Our colorful, cartooned gift box includes a Lemon Scone, an Orange and Almond Brioche Bostock, Cherry & Rhubarb Jam, Marcona Almonds, Flouwer Crackers with dried edible flowers, and a bag of Sour Flower Gummies.

G-SUN springtime gift $100 FREE RELAXED SHIPPING

try it here first

Food Explorer’s Club & Culinary Adventure Society

One of these would make just the right gift for that friend or client who thinks they're the Indiana Jones of the culinary world. No rolling boulders here, but we’ll send a box of food surprises based on our most up-to-date food research and travel. Perhaps they’ll taste olio nuovo, a coveted bottle of great olive oil, just pressed. Maybe a cheese from one of America’s small dairies so regional it rarely leaves its neighborhood. All foods are exclusively selected for the members. We’ll include writing on each food's history and culture plus recipes for their use. It’s guaranteed to impress and put its recipient on the cutting edge of taste bud territory.

FOOD

These are the foods chefs dream of: the ones that add incredible depth of flavor to cooking, without overwhelming a dish. Just a dribble or dollop of each can transform an ordinary meal into an extraordinary one.

Awase (Mixed) Miso

Miso is a staple ingredient in Japan made from fermented bean paste. On grocery shelves you’ll often see two kinds: white miso, which has a delicate sweet flavor from months of fermentation, and red miso, which has a strong salty fla vor from years of fermentation. This awase or “mixed” miso from 300 year old Japanese producer Horikawaya Nomura is made by combining white and red miso and aging the mix for an extra year and a half. The result is the best of both worlds and basically a twoin-one all-purpose miso for salad dressings, soups, and noodles. It’s also an outstanding addition to give an unexpected umami flavor bomb to pasta sauces, grilled meats, and vegetables. Plus, it comes in a resealable tub so it’s easy to scoop and store.

P-MSO 200 g tub $28

SHIPS 2 BUSINESS DAY WARM WEATHER CARE

Strattu Concentrated Tomato Paste

It takes over nine pounds of fresh tomato sauce to fill one jar of strattu. That should give you an idea of the density of flavor located within. From southern Sicily, this super concentrated tomato paste called strattu or estrattu is the secret Sicilian chefs use to turn sauce from typical to terrific. Melt a bit in olive oil to start your sauce. Strattu adds a depth of flavor that would otherwise take you hours of cooking and reduction to re-create on your own. A little goes a long way. Once opened, top with a bit of olive oil and it will last for months in the refrigerator.

P-EST 180 g jar $15

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Want to discover your own secret ingredients?

This October, travel to Sicily, Italy or Andalucia, Spain with Zingerman's on an unforgettable adventure. Learn more at zingermansfoodtours.com

Pomegranate Molasses

Pomegranate molasses is a syrup-like reduction of pomegranate juice that has a unique, tart-sweet flavor and is colored a gorgeous, deep reddish purple. Some versions add water or sugar, but those can often dull the tangy flavor of the fruit. This one is 100% pomegranate. It’s as thick as maple syrup with sweet and sour flavors that combine the best of balsamic vinegar with lush fruit. Great as an ingredient in an array of Middle Eastern dishes, it’s the sort of addition to sauces and stews that adds enormous depth of flavor but no one can ever identify.

P-POM 12.34 oz bottle $11

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Lime Leaf Sambal

Sambal has a million variations throughout countries like Indonesia, Sri Lanka and Malaysia. This version is inspired by the recipes Auria Abraham learned in her native Malaysia. She combines chiles and peppers, garlic, oil, and Makrut lime leaves to create a sauce with the consistency of a relatively smooth salsa and a flavor similar to a green Thai curry, but more acidic. It’s bright, fresh, has just a bit of heat that builds slowly from all the chiles. Use a dab to add a bit of spicy brightness to a dish, or slather it over grilled meats and fish. You can even use it as a simmering sauce for shrimp, veggies, or my favorite, chicken.

P-LLS 8 oz jar $20

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Tomato & Garlic Achaars

Achaars are spicy spreads from India, where they’re served with rice, curry, dal and yogurt. They’re also super with omelets, on sandwiches, and with meats. These achaars are handmade by Chitra Agarwal and her team at Brooklyn Delhi. The tomato version is smooth and spicy with chiles, tamarind, and spices; I love a dab of it in tomato-based sauces and dishes. Garlic is chunky with cloves of oven roasted garlic, brightened with lemon oil; flavor-wise, it’s “spicy-lemonsweet-rich-bright” and it’s great in everything from salsa to garlic bread.

P-AHR 9 oz jar tomato $15

P-GHR 9 oz jar garlic $15

EACH SHIPS FOR FLAT RATE

Lemongrass Paste

Lemongrass paste (called “kroeung” in Cambodia) is the base ingredient for all types of dishes, marinades, sauces, and soups. Basically, it’s in everything. This version, from Angkor Cambodian Foods in San Francisco, is made from lemongrass, garlic, onion, jalapeños, olive oil, sugar and more. It’s concentrated, spicy, bright, and bursting with umami. Start simple: use it as the base of your marinade for chicken breasts and see what you think. Try mixing it with olive oil and tossing veggies like Brussels sprouts or carrots before roasting in the oven. It’s the springboard to complex and compelling flavors that light up your spring kitchen.

P-LGR 6 oz jar $19

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Roi Olive oiL

Italy VS

From Liguria, northern Italy, near the sea. Made by the Boeri family exclusively from Taggiasca olives, it’s a feathery light, delicate oil. A favorite of many of our crew, and one I always keep in my own pantry.

O-ROI-500 500 ml $30

O-ROI 1 liter $55

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La VecChia Dispensa 10 Year AGed Balsamic

From the old town of Castelvetro, just southwest of Modena, Italy, the Tintori family have been crafting balsamic vinegar for generations. Unlike many balsamics that are sweet but flat, their balsamics are balanced and complex. Their 10 year balsamic is the most intensely flavored balsamic of its age I’ve ever tried.

V-10Y 250 ml bottle $35

SHIPS FOR FLAT RATE

Cravero’s ParmiGiano RegGiano

Giorgio Cravero sources Parmigiano Reggiano cheese from San Pietro dairy, located high in the hills above Modena. Giorgio ages the wheels to develop particularly soft, sweet flavors, good enough to eat all on its own (though it’s excellent for grating over pasta, too).

C-VER by the pound $35

SHIPS 2 BUSINESS DAY WARM WEATHER CARE

Tuscan’s Treat Gift Basket

A glowing reminder of Italy, it arrives, unan nounced, like a handsome vacation daydream. Includes Zingerman’s Paesano Bread, Zingerman’s Travel Oil from Tuscany, Vecchia Dispensa’s Aged Balsamic Vinegar from Modena, Antonio Mattei’s Almond Biscotti from Tuscany, Rustichella Pasta from Abruzzo, Il Mongetto Tomato Sauce from the Piedmont, Fig Preserves from the Piedmont, Caricato Black Olive Tapenade from Puglia, Italian-style Finocchiona Salami, and Taralli Olive Oil Crackers from Puglia.

G-TUS italian gift basket $200

FREE 2 BUSINESS DAY SHIPPING

France

Moulin de la Chartreuse Olive Oil

From the sunny hillsides of Provence. Light, bright, delicate, with just a hint of grass and pepper, it’s equally excellent on a light salad or drizzled over fish.

O-MCT 16.9 oz tin $35

SHIPS FOR FLAT RATE

Angelina Drinking Chocolate from Paris

Think of those bottles of milky coffee from that famous Seattle brand. Now imagine if the bottle was twice as big and full of impossibly rich drinking chocolate from Angelina, the jewelbox salon de thé in Paris. Heat the bottle up in a water bath and you’re in business.

P-ADC 480 ml bottle $25

SHIPS FOR FLAT RATE

Comté from Fort St. Antoine

Fudgy texture, well balanced, never bitey flavor, our specially selected Comté cheese from Essex St. Cheese has a buttery, French onion soup-y, hazelnutty flavor and finishes with a wave of cream that expands to fill your entire mouth.

C-COM by the pound $38

SHIPS 2 BUSINESS DAY WARM WEATHER CARE

French Picnic Gift Box

If a trip to France isn’t in the cards today, bring the fantasy to life at home with this collection of foods every bit as delectable as what you’d find in France. Our colorful box includes a loaf of Zingerman’s Farm Bread, French-style Sacre Bleu Salami, a half pound of Comté cheese from Fort Saint Antoine, a jar of Cornichon Pickles, and a bag of buttery Palmier cookies. Makes for more than a full meal for two, or snacks for a half dozen.

G-FPN french picnic gift box, serves 2–6 $125

FREE 2 BUSINESS DAY SHIPPING

Fill your own cartoon gift box with an assortment of Zingerman’s Bakehouse pastries. Choose a mix of brownies, cookies, scones, and more treats that you know they’ll love. Then give us a ring or hop on our site at zingermans.com where you can customize your box online. Your work is done in minutes. Your thoughtfulness will be remembered for months.

BROWNIES

COOKIES

Magic Brownie with walnuts

Oatmeal Raisin

choose your pastries PICK YOUR SIZE

Black Magic Brownie without nuts

Black & White coconut macaroon-topped Brownie

Pecan Blondie

Gluten free Townie Brownie* * not made in a gluten free facility.

TREATS

Orange & almond brioche Bostock

Raspberry Patti Pocket hand pie

Ginger Jump-Up Molasses

Sky’s the Lemon Vegan Almondinger with coconut

SCONES

Currant

Lemon

Ginger

Country pecan & raisin

G-4PP

G-6PP

6 pastries $60

G-10P 10 pastries $85

G-15P 15 pastries $120

G-20P 20 pastries $150

G-30P 30 pastries $200

FREE RELAXED SHIPPING

Cinnful Cinnamon Rolls

Almost anyone can make a cinnamon roll smell good while it’s baking, even among the cell phone kiosks at the mall. Unfortunately, most have little more than aroma to offer. You won’t taste much beyond sugar and cinnamon. The real challenge is to fashion a cinnamon roll that tastes as good as it smells. These fit the bill. Warm them up, break one open and put your nose up close. You’ll smell sweet butter, Indonesian cinnamon, real vanilla. But the real treat is next. Take one bite. That’s all you’ll need to forget the litany of cinnamon roll disappointments life has dealt you. Comes with serving instructions.

G-CIN ten roll tin in wooden crate $60

A-CIN ten roll tin in cartoon gift box $50

FREE RELAXED SHIPPING

“The cinnamon rolls were out of this world and I did not even bake them to eat warm, just right out of the package...the cinnamon is sublime!”

PAMELA, BROOKNEAL, VIRGINIA

zingerman's bakehouse Gifts

Pastry Dreambox

Our wooden crate is stuffed to bursting with a nosher-sized Sour Cream Coffee Cake, a Currant Scone, a pecan and raisin Country Scone, an orange and almond Bos tock, a walnut-studded Magic Brownie, a coconut macaroon-topped Black & White Brownie, a Pecan Blondie, a Ginger Jump Up Molasses Cookie, an almond and coconut Almondinger Cookie, a raspberry-filled Patti Pocket hand pie, a mini Pecan Pie, and a box of Apricot Rugelach.

G-DRE serves 14–16 $160

FREE RELAXED SHIPPING

Baked Goods Bonanza

Big, beautiful cartooned gift box with a Pecan Blondie, a coconut macaroon-topped Black & White Brownie, an Oatmeal Raisin Cookie, a Ginger Jump Up Molasses Cookies, a Ginger Scone, a Currant Scone, a raspberry-filled Patti Pocket hand pie, a pouch of crispy, all butter Palmiers and our nosher-sized Lemon Poppyseed Coffee Cake.

G-BNZ serves 10–12 $110

FREE RELAXED SHIPPING

Pastry Sampler

Our cartooned gift box includes a coconut macaroon-topped Black & White Brownie, a Ginger Jump Up Molasses Cookie, a mini Tea Cake, a raspberry-filled Patti Pocket hand pie, a Currant Scone, plus a pouch of crispy, all butter Palmiers.

G-ZBS serves 6–8 $70

FREE RELAXED SHIPPING

Sunday Brunch

Bakery Basket

Keep the lazy weekend morning vibes going until mid-afternoon with pastries to please the whole gang. We stuff the gift basket with a loaf each of Sourdough Bread and Banana Bread, an almond and orange scented brioche Bostock, a Mini Tea Cake, an Oatmeal Raisin Cookie, a raspberry-filled Patti Pocket hand pie, a box of Apricot Rugelach, and four Mini Scones.

G-SSV gift basket, serves 6–8 $150

FREE 2 BUSINESS DAY SHIPPING

Breads

Farm Bread

Like French pain au levain, this bread is a whitewheat mix with a sour starter. Crisp crust, subtle and never tiring flavor.

B-FRM-RND 3 lb round $20

B-FRM-LOF 1½ lb loaf $12

SHIPS 2 BUSINESS DAY

Paesano

Thin, snowy-white crust surrounds a soft, savory crumb with lots of holes. This is the traditional bread of Puglia—the heel of Italy’s boot—and the best one to eat alongside a pasta dinner or to rip and dip in olive oil.

B-PAE 1½ lb loaf $10

SHIPS 2 BUSINESS DAY

Chocolate cherry

A chocolate lover’s fantasy come true—bean to bar Nicaraguan chocolate from French Broad Chocolates in North Carolina, plus dozens of dried Michigan cherries, all folded into a tangy bread.

B-CHO 1¼ lb loaf $20

SHIPS 2 BUSINESS DAY

SourdOUGH

The crisp, crackly crust, moist honeycombed interior and that trademark sour tang will tickle your tongue. We ship them to San Franciscans across the country—even to some living near the Golden Gate.

B-SDR 1½ lb round $10

SHIPS 2 BUSINESS DAY

Jewish Rye

This is rye like my grandparents ate in Eastern Europe, with plenty of rye flour, a natural sour rye starter (not the usual canned shortcuts) and lots of time to let the dough develop. The bread we use for our reuben and many other sandwiches.

B-RYE 1½ lb loaf $10

SHIPS 2 BUSINESS DAY

Select three or six hearth-baked Zingerman’s Bakehouse breads from the list below: classic or creative, sweet or savory, or a mix of everything. We’ll pack them in our fun, cartooned gift box (for three breads) or our giant wooden crate (for six breads).

choose your loaves

Traditional Farm Loaf

Sourdough Roadhouse

Sesame Semolina 8 Grain 3 Seed

Rye

Jewish Rye

Onion Rye Pumpernickel

Sweet

Chocolate Sourdough

Chocolate Cherry

Pecan Raisin

Cinnamon Raisin

Savory

Chile Cheddar

Parmesan Pepper

Peppered Bacon

IN A CARTOON BOX

G-3BD 3 breads $75

FREE 2 BUSINESS DAY SHIPPING

IN A WOODEN CRATE

G-6BD 6 breads $145

FREE 2 BUSINESS DAY SHIPPING

“Some women are thrilled to get a box from Tiffany... but for me one of the most thrilling things I can imagine is a box of breads from Zingerman’s.”

CAROL FIELD, AUTHOR OF THE ITALIAN BAKER

Almost as Good as Grandma's Gift Basket

This is one of our most popular baskets, a selection of some of the baked goods made by Zingerman’s Bake house presented in a wooden box emblazoned with the Zingerman’s name.

Deluxe (illustrated)

Cinnamon Raisin Bread, Pecan Blondie, walnut-studded Magic Brownie, no-nut Black Magic Brownie, Lemon Scone, Currant Scone, Sky’s the Lemon Cookie, Ginger Jump-Up Molasses Cookie, Oatmeal Raisin Cookie, Honey, and Preserves.

G-GRA-1 deluxe $115

FREE 2 BUSINESS DAY SHIPPING

Ultimate

Double of all the pastries in the Deluxe, along with Preserves, Honey, and a loaf each of Cinnamon Raisin and Chocolate Sourdough breads.

G-GRA-2 ultimate $180

FREE 2 BUSINESS DAY SHIPPING

Zingerman's Unbeatable Returnless Guarantee

If you experience a problem with any of our products, customer service, shipping—or even if you just plain don't like how it tastes—please let us know. We'll do whatever it takes to make it right for you. We never ask you to return anything so you can shop worry-free. Customer service is our passion, our charge and our mission.

ShiPping Rates

FREE SHIPPING

Free relaxed shipping arrives in 1–4 business days. Free 2 business day shipping arrives in 1–2 business days.

Local Pick Up

Order by phone or online and you can arrange to pick up for free at our warehouse in Ann Arbor.

FLAT RATE 4 BUSINESS DAY

Arrives in 1–4 business days. Shipment qualifies for $12.99 flat rate only if all items selected ship for flat rate. Bread doesn’t ship flat rate, sorry.

2 DAY WARM

WEATHER CARE

During warmer months we include extra ice and protection for some foods that suffer under summer's heat.

International Shipping

Sorry, we are unable to ship outside the U.S. Contact us and we’ll be happy to help you find someone who can assist.

frequent FOodie rewaRd progRam

If you spend enough to earn a prize, we’ll let you know. It’s that easy. No membership fee. No account number. No pin. No need to sign up. The current Frequent Foodie period is October 1, 2023 to September 30, 2024. (It repeats every year.)

Money you spend Level of Award Gift card reward

Alaska

Add $10 to rates. Flat Rate takes 8 days. Two Business Days takes 3 business days. One Business Day takes 2 days.

The Snackboard Baskets

These have always been our most popular gift baskets. No heating, no cooking, just eating required.

SMAlL

A loaf of Zingerman’s Farm Bread, and a no-nut Black Magic Brownie, Ann Arbor Tortilla Chips, Premium Salsa, Garlic & Pepper Pretzels, John Macy’s Cheesesticks, Virginia Diner Peanuts.

G-SNA-S small $115

FREE 2 BUSINESS DAY SHIPPING

Medium

All the food from the Small plus a Ginger Jump-Up Molasses Cookie, Holy Cow Beef Sticks, and Elderflower Gummies.

G-SNA-M medium $145

FREE 2 BUSINESS DAY SHIPPING

Large

All the foods from the Small and Medium plus a Lemon Scone, Cornichon Pickles, and Zingerman’s Peanut Brittle.

G-SNA-L large $175

FREE 2 BUSINESS DAY SHIPPING

Deluxe

Everything in the other three sizes plus Moroccan Olives, Apricot Rugelach, and Zingerman’s Spiced Pecans.

G-SNA-D deluxe $215

FREE 2 BUSINESS DAY SHIPPING

Charcuterie and Cheese Gift Box

With a larder like this, your recipient can lay out a devastatingly handsome spread of food so quickly it’ll seem like Harry Potter cast a spell. We pack a culinary collection in its own wooden “cupboard” that a lazy gourmand can stash until hunger—or desirable company—strikes. Includes a loaf of Zingerman’s Sourdough Bread, a half pound each of Dutch Pril Gouda and Zingerman’s Nor’easter Cabot Cheddar, Old Kiev Salami, Tempesta’s spicy ‘Nduja Cured Meat Spread, Cornichon Pickles, Moroccan Olives, Zingerman’s Virginia Peanuts, and Rustic Bakery Olive Oil and Sea Salt Flatbreads. Serves ten for snacks, lasts for weeks when refrigerated.

G-CAC charcuterie & cheese gift box $190

FREE 2 BUSINESS DAY SHIPPING

Bread-Fest Gift Box

Toast ain’t just toast when it’s made from Zingerman’s Bakehouse bread. To that end, here’s two of our most popular breakfast breads (good any time of day, of course, even if they’re not toasted). This colorful, printed gift box selection includes a loaf each of Cinnamon Raisin and Sesame Semolina Bread, a Ginger Scone and a Lemon Scone to sweeten the deal, and a small jar each of Honey and Preserves.

G-FES bread-fest box $70

FREE 2 BUSINESS DAY SHIPPING

Happiest Birthday Gift Box

If you can’t be there to sing off key, sending this box is the next best thing. Our colorful, cartooned gift box is filled with Cacciatore Salami, Taralli Olive Oil Crackers, Rosemary Maple Almonds, Zingerman’s Sea Salt Potato Chips, a no-nut Black Magic Brownie, a coconut macaroon-topped Black & White Brownie, Italian Fruit Jellies, and a Mini Tea Cake.

G-HBD birthday gift box $100

FREE RELAXED SHIPPING

CONGRATULATIONS! GIFT BOX

They just closed on their mortgage. They just graduated from college. They just landed their dream job. They just had their first anniversary—or their 31st anniversary. Whatever the occasion, say “congrats!!” deliciously with this colorful gift box stuffed with a Sour Cream Coffee Cake and eight assorted Brownie Bites, Italian Fruit Jellies, John Macy’s Cheesesticks, Zingerman’s Spiced Pecans, and a couple personal-sized bags of Zingerman’s potato chips.

G-CGT congratulations! gift box $100

FREE RELAXED SHIPPING

Get Well Gift Box

Guaranteed to help revitalize your favorite person on the mend. Our colorful, cartoon gift box includes easy to heat-and-eat foods: Moroccan-spiced Tomato Soup, Cheddar Oyster Crackers, Rishi Ginger Turmeric Herbal Tea, Ginger Chimes Candies, a Lemon Scone, and a Ginger Scone.

Sending to someone who’s in good health? No problem, we can remove the identifying label.

G-GWG get well gift box $85

G-GWG-NL without “get well” label $85

FREE RELAXED SHIPPING

“Thank You Gift Box

Share your appreciation and say “thank you” deliciously. Our colorful, cartooned gift box is filled with a mini Hot Cocoa Coffee Cake, a box of Apricot Rugelach Cookies, Ann Arbor Tortilla Chips, Fundidora Salsa, John Macy’s Cheesesticks, and Virginia Diner Peanuts.

G-THX thank you gift box $85

FREE RELAXED SHIPPING

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we’ll never ask you to return anything.

For Special Occasions

For Special Occasions

In sympathy

Whenever someone loses a loved one, I usually send food, and often find it’s really appreciated—especially when they can enjoy the foods right out of the box.

Not sending in sympathy? We can remove the identifying label.

Bereavement Gift Box

A not too perishable assortment of a nosher-sized Zingerman’s Sour Cream Coffee Cake, Old Kiev Salami, Antonio Mattei Almond Biscotti, Italian Fruit Jellies, John Macy’s Cheesesticks, Zingerman’s Spiced Pecans, Virginia Diner Peanuts, and a bag of Zingerman’s Coffee, ground. It’s packed in our wooden gift crate.

G-BER bereavement gift box $165

G-BER-NL same contents, no label $165

FREE RELAXED SHIPPING

Sitting Shiva Gift Box

A good choice for Shiva, the week-long mourning period in Judaism for close family members. Our wooden gift crate comes filled with a box of Apricot and Currant/Walnut Rugelach, a Chocolate and Raisin Babka, a pair of coconut macaroon-topped Black & White Brownies, Zingerman’s Peanut Brittle, and Pistachio Halva. Not Kosher.

G-SHV shiva gift box $165

G-SHV-NL same contents, no label $165

FREE RELAXED SHIPPING

Midnight Feeding New Baby Box

You may not be able to send a full night’s sleep in a box, but at least you can help exhausted new parents be well fed. The Midnight Feeding Gift Box is filled a Ginger Jump-Up Molasses Cookie, crispy Palmier Cookies, Holy Cow Beef Sticks, Chocolate Olive Oil Lollipops, Garlic & Pepper Pretzels, Moroccan Spiced Tomato Soup, Spicy Pineapple Tamalitoz Hard Candies, Caramel & White Cheddar Popcorn, Zingerman’s Sea Salt Potato Chips, and a darn cute Zingerman's bib.

G-BBY new baby gift box $140

FREE RELAXED SHIPPING

Commencement Collection Grad Goodies Gift Box

Celebrate your favorite new graduate with full flavored snacks to nibble on as they get ready to conquer the next chapter of their life. The Commencement Collection comes packed in our colorful, cartooned gift box and includes a walnut-studded Magic Brownie and a no-nut Black Magic Brownie, a Ginger Jump Up Molasses Cookie, John Macy’s Cheesesticks, and for the kid-at-heart, a bag Sour Flower Gummies.

G-GRD commencement collection $50

FREE RELAXED SHIPPING

The Ultimate Gift Basket

Unequaled food glory. Includes a Pecan Blondie, a walnut-studded Magic Brownie, a no-nut Black Magic Brownie, Ginger Jump-Up Molasses Cookie, Oatmeal Raisin Cookie, Holy Cow Beef Sticks, Zingerman’s whole bean High Flyer Coffee, Ann Arbor Tortilla Corn Chips, Fundidora Salsa, Coconut Taffy, Garlic & Pepper Pretzels, Marcona Almonds, Moroccan Olives, Zingerman’s Spiced Pecans, a box of four Mini Scones, Taralli Olive Oil Crackers, and Zingerman’s Sea Salt Potato Chips.

G-ULT ultimate basket $250

FREE RELAXED SHIPPING

Zingerman's Gift Cards

Made in Michigan Basket

Guaranteed to cure the homesickness of a misplaced Michigander. This gift basket is stuffed with a jar of Sour Cherry Preserves from American Spoon in Petoskey, a jar of Koeze’s Cream-Nut Peanut Butter from Grand Rapids, a bag of Carosello Fusilli Pasta from Dexter, Moroccan spiced Tomato Soup from Galien, and from here in Ann Arbor a bag of Zingerman’s Sea Salt Potato Chips, a bag of whole bean High Flyer Coffee, six buttery Palmier Cookies, an Oatmeal Raisin Cookie, and a loaf of Zingerman’s Sourdough Bread.

G-MIM gift basket $175

FREE 2 BUSINESS DAY SHIPPING

Good for a midnight snack shopping spree online, an afternoon Reuben binge at the Delicatessen or a Tuesday evening burger at our Roadhouse. Gift cards are available in any amount, and are good at any Zingerman’s business. Mailed or electronic.

G-GIF physical card, mailed USPS you choose the amount E-GIF electronic card, emailed you choose the amount

FREE SHIPPING

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we’ll never ask you to return anything.

Coffee Cakes

Our coffee cakes have such a magnetic attraction I sometimes think I could write about them in invisible ink and they’d still be our top sellers. They’re the classic Zingerman’s gift, guaranteed to please any palate. Start by choosing your flavor. Then select your size: the small “nosher” cakes are 6 inches across and serve 5-7, and the large “fresser” cakes are 9 inches across and serve 10-12. Finally, pick your packaging: either our colorful, cartooned gift box, or a classic woooden gift cate.

SOUR CREAM

This is a Zingerman’s classic and perennially our most popular gift: rich and moist, made with organic flour, loaded with Indonesian cinnamon and toasted walnuts, baked in a traditional bundt pan.

A-SCC-L large in box $65

G-SCC-L large in crate $75

A-SCC-S small in box $50

G-SCC-S small in crate $55

FREE RELAXED SHIPPING

HOT COCOA

back for the summer!

SUMMER FLING

Not overly sweet thanks to complex cocoa, plus chunks of Belgian chocolate and a smidge of espresso for good measure. Rich and chocolatey, yet light enough to eat any time of day.

A-COA-L large in box $65

G-COA-L large in crate $75

A-COA-S small in box $50

G-COA-S small in crate $55

FREE RELAXED SHIPPING

Why stop at one Cake?

Loaded with slow-toasted coconut and lime. Light on the tongue, fresh, zesty and even a bit tart. Very moist, very easy to polish off a whole one on a lazy afternoon on the patio.

A-SFC-S small in box $55

G-SFC-S small in crate $60

FREE RELAXED SHIPPING

TRIPLE COFFEE CAKE GIFTS

Triple your cakes with one of these two gifts. You can choose your own selection of any three nosher-sized cakes (see the full list online). Or opt for our three Fan Favorites: bright and refreshing Lemon Poppy Seed, rich and dark Hot Cocoa, and the crowd-pleasing Sour Cream with walnuts and cinnamon. Each collection of three cakes comes in a wooden gift crate.

G-3CK 3 cakes—you choose $125

G-FCC 3 cakes—fan favorites $125

FREE RELAXED SHIPPING

COFFEE CAKE CLUB

Give someone a chance to enjoy a flight of coffee cakes, one per month. Just as they start to miss what they finished, a fresh one arrives. Your succulent sentiments will be hard to forget. Each cake serves 5-7. Starts with the classic Sour Cream Coffee Cake; see full list of cakes online at zingermans.com

G-C-3 three months $145

G-C-6 six months $275

FREE RELAXED SHIPPING

Bread of the Month Club

Our bread is magical. If you’re worried that someone will think you’re a little crazy for sending bread through the mail, it may reassure you to know that you’re not alone. We send thousands of loaves to bread lovers nationwide. It’s considered by many to be some of the finest bread made anywhere. A real treat.

Bake of the Month Club

How do you choose between crusty, hearth-baked breads and buttery, handmade pastries? Easy—choose both. Each month we’ll ship a loaf of Zingerman’s Bakehouse bread accompanied by a Zingerman’s Bakehouse pastry or three.

BREAD CLUB

One Loaf Per Month

Three Months

G-1-3 $80

Roadhouse Bread

Paesano

Chocolate Sourdough

Six Months

G-1-6 $155

Includes first three months, plus:

Farm Bread

Sesame Semolina

Jewish Rye

Two Loaves Per Month

Three Months

G-2-3 $125

Roadhouse & Sourdough

Chile Cheddar & Paesano

Chocolate Sourdough & Farm Bread

Six Months

G-2-6 $245

Includes first three months, plus:

Sesame Semolina & Jewish Rye

8-Grain 3-Seed & Rustic Italian Pecan Raisin & Onion Rye

BAKE CLUB

Three Months

G-BKC-3 $160

Raison d’Etre

Jewish Rye Bread

Sour Cream Coffee Cake

Chocoholic

Chocolate Sourdough Bread

Coconut Macaroon Brownie

Black Magic Brownie

Mini Hot Cocoa Coffee Cake

Tutti Frutti

Cinnamon Raisin Bread

Currant Scone

Lemon Scone

Raspberry Patti Pocket

Six Months

G-BKC-6 $300

Includes first 3 months plus:

Frenchie Farm Bread

Palmiers

Orange Almond Bostock

All American Roadhouse Bread

Classic Banana Bread

Oatmeal Raisin Cookie

Sweet & Savory

Sourdough Bread

Sea Salt Pecan Blondie

Spicy Ginger Scone

Ginger Molasses Cookie

Make

Some

Three Months

G-KDP-3 $165

Make Cheese

Make your own mozzarella and ricotta with a cheesemaking kit

Make Gummies

Make your own Elderberry Gummies with a candymaking kit

Make Rainbow Bagels

Six Months

G-KDP-6 $315

Includes first 3 projects, plus:

Make Pimento Mac & Cheese

Make a Zingerman’s Roadhouse classic dinner favorite

Make a Deli Lunch

Make your own deli lunch with challah, brownie bites, and a matzo ball soup kit

Make Pretzels

Make your own thick, chewy, salty, twisty soft pretzels

Bacon of the Month Club

Our bacon club has been lauded by chefs, sous chefs, home chefs, pork-o-philes and bacon freaks all over America. It’s our most popular food club by far and it’s not just the novelty of bacon-by-mail that makes it so loved. The bacons are downright amazing. It’s hard to find any of these bacons in most shops, let alone all of them. They represent the pinnacle of American bacon making and, let’s be honest, this is one food that no one in the world does better than us. Sorry Europe, it’s true. Your Parmigiano Reggiano and your Champagnes are great, but you can’t touch our bacon.

BACON CLUB

Six Months

G-BAC-3 $130

Nueske’s Applewood Smoked

Broadbent’s Hickory Smoked

Arkansas Peppered

“The best thing I ever ate!”

CHEF MICHAEL SYMON

G-BAC-6 $250

Includes first 3 months, plus:

Spencer’s Irish Style

Benton’s Dry Cured

Gunthorp’s Hickory Smoked Duroc

“Fantastic gift!”

BOBBY FLAY

FREE 2 DAY SHIPPING

Twelve Months

G-BAC-12 $495

Includes first 6 months, plus:

Ferry Farms Hickory Smoked

Burger’s Steak Bacon

Vande Rose Applewood

Sorghum Cured

Indiana Jowl Bacon

Cherrywood Smoked

Ortiz Tuna from the Bay of Biscay

Tuna is one of the most popular foods we sell. It may seem surprising because here in the U.S., tinned tuna is a low-end commodity usually sold in supermarkets. In Spain it’s at the complete opposite of the culinary spectrum. Tuna in tins, especially these from the fourth-generation family firm Ortiz, is one of the jewels in Spain's culinary crown. Ortiz's fish are all line caught—not netted—hand filleted at sea and quickly tinned by hand in good olive oil. The olive oil is key. It adds flavor and makes the texture silky over time, unlike water, which tends to leach flavors from the fish. We offer a few different options from Ortiz. First up is Bonito (AKA Albacore) loin, our best seller, with full flavor, silky texture, and lingering sweetness. Next is the Yellowfin loin, which has a fuller, richer flavor. Or finally, for the richest, most sensual fish you can find in a tin, go for the Bonito ventresca (AKA belly).

Bonito Loin

P-ORT 112 g tin $10

Bonito Ventresca (Belly)

P-TUN 110 g tin $30 4 or more $25 each

EACH OF THESE TUNAS SHIPS FOR FLAT RATE

Ekone Tinned Smoked Oysters

Yellowfin Loin

P-YLL 220 g jar $20 4 or more $18 each

Tinned Fish Trunk

A fun, colorful, under the sea themed box filled with supremely flavorful fishes: Ortiz’s Bonito Tuna from Spain, Portuguese Sardines, Portuguese Salted Cod, Portuguese Mackerel, and Italian Anchovies.

G-H2O 5 tins of fish, boxed $70 FREE RELAXED SHIPPING

I cherished smoked oysters as a kid. My grandfather introduced me to the smoky, savory little treasures in a tin and I’ve been a fan ever since. So when I tell you that these fresh smoked oysters from Willapa Bay in Washington State are my all time favorite, you know I’m speaking from experience. The harvested oysters are steamed, shucked and brined in small batches, then delicately smoked over maple wood to preserve and bolster their flavor. Amazingly, you can taste the oyster even with the infusion of smoke. A treat for any oyster lover.

P-ESO 3 oz tin $20

SHIPS FOR FLAT RATE

Tinned Fish Pop-Up

For a short time only, we’ve jam-packed our shelves with all manner of tinned fish. Choose from cans of tuna, sardines, anchovies, salmon, trout, mackerel, mussels, and loads more superb seafood, all ready to boost your cooking or simply open and serve for a terrific, two-minute Tuesday night dinner. Quantities are limited and won’t last long. Flip through all the fishy finds at zingermans.com .

Tinned Smoked Trout from Denmark

I don’t know if smoked trout is going to go viral as the new food sensation, but it should. It’s lightly smoky, flavorful without being “fishy” and really easy to use. These supple filets are de-boned and skinned before being packed in the tin with rapeseed oil, which is light enough not to get in the way of the flavor of the fish, but hefty enough to keep its flesh tender, delicate, and toothsome. Serve over crusty bread, with some chopped up hard boiled egg, a bit of onion, squeeze of lemon and pinch of sea salt. Instant lunch!

P-SKM 3.9 oz tin $19

SHIPS FOR FLAT RATE

Tinned Spicy Mussels

These mussels were harvested off the coasts of Spain and Portugal, where they’re farmed sustainably. They’re brought to shore, cleaned, steamed and mixed with a sauce made with apple cider vinegar, extra virgin olive oil, red bell peppers, paprika, and cayenne. Then they’re canned for long term keeping. The flavor is reminiscent of the traditional practice of preserving seafood in escabeche: tangy, slightly spicy. Open the tin and serve with good crusty bread or make some pasta and toss the whole tin with the cooked noodles and a “plain” tomato sauce. Add whatever veggies make sense and serve.

P-MSP 4.2 oz tin $13

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Spiced Sprats from Denmark

Sprats are like sardines: little fish that school together to survive and eat plankton and fish eggs. And they’re delicious (like sardines). These particular pilchards were caught along the Scandinavian coastline in the Baltic sea. The tiny fish were cooked, packed, and preserved in a tin with a touch of clove and allspice to give the fish a hint of warming, earthy flavor. Enjoying them is as easy as opening the tin and laying the little fish out on a bed of lettuce, topping them with some shaved parmigiano-reggiano, and serving alongside some crusty bread. Makes for a delicious lunch or enticing appetizer for all tinned fish lovers.

P-FSS 100 g tin $14

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REUNIONS

FOOD CLASS CLASS OF 2014

Brabander Goat Gouda

From the province of Brabant in the southern end of the Netherlands, this gouda is made with pasteurized milk from Saanen goats. The wheels are aged for around six months under the direction of Betty Koster who runs Fromagerie L’amuse, Amsterdam’s best cheese shop. The flavor is outstanding, beloved by practically everyone who tastes it: sweet with long, deep notes of caramel as well as some bright notes and hints of grass and hay. It’s buttery and tastes fresh, in spite of its age. Great for a cheese tray, grilled cheese sandwiches, or cut in cubes and tossed in a salad.

C-GGO by the pound $39

SHIPS 2 BUSINESS DAY WARM WEATHER CARE

CLASS OF 2009

Mahjoub Couscous & Harissa from Tunisia

Since the day in 2009 when we got our first shipments of couscous and harissa from Les Moulins Mahjoub in Tunisia, I don’t think my pantry has been without them. The hand-rolled couscous is made with the semolina wheat and extra virgin olive oil the Mahjoubs grow on their own farm. It takes just ten minutes to cook, and it’s great served with olive oil, tomato sauce, grilled vegetables, or a spoonful of harissa. Made from dried chiles, garlic, tomatoes, caraway and coriander and extra-virgin olive oil, harissa is a dense, aromatic, spicy spread that’s used in just about everything in Tunisia, from soups to sandwiches to roasts.

P-HRL 500 g jar couscous $12

P-MMH 185 g jar harissa $18

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CLASS OF 2004

Koeze’s Cream Nut Peanut Butter

Voted best couple

Koeze’s Cream Nut Peanut Butter isn’t whipped full of hydrogenated oils and sweeteners. It has been made in Grand Rapids with the same two ingredients since 1925: outstanding Virginia peanuts, and a pinch of sea salt. The process hasn’t changed much since then, either. The peanuts are still roasted in small batches in vintage coffee roasters. That traditional product is not an air-whipped, sugar-filled concoction but a natural, intense, rich, mouthwatering sensation that’s been our go-to peanut butter since 2004.

P-BUT 17 oz jar, smooth $9

P-CRU 16.5 oz jar, crunchy $9

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OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know. We’ll do whatever it takes to make it right, and we'll never ask you to return anything.

We started shipping food in the early 1990s. For a trip down memory lane, forget the yearbooks—let’s pull out the old catalogs to remember products that we started selling 10, 15, 20, 25, and 30 years ago. While some foods come and go over the years, these ones are still going strong after a decade or three.

10 YEARS SINCE WE FOUND THESE FOODS

Epices de Cru Spice Set and Book

Ethne and Philippe de Vienne’s Montreal-based spice business Epices de Cru has what I think are hands-down the best spices around—they’ve been a mainstay in my kitchen since we first got ‘em into the US back in 2014. This kit has 26 spice combos, enough to keep a curious cook busy for months. It comes with a full book featuring sixty of their well-tested recipes. Makes a stunning gift.

P-EDC 26 spices, plus book $115

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Voted most likely to throw an unforgettable dinner party

15 YEARS SINCE WE FOUND THESE FOODS

Raye’s Yellow Down East Schooner Mustard

J. W. Raye’s fourth-generation operation in Eastport, Maine grinds the mustard seeds with a series of eight one-ton quartz grindstones in a century-old mill. As the mustard mash moves from stone to stone it gets creamier without any addition of heat, which would drive off the aromatics and lessen the flavor. It’s aged about six weeks to balance and deepen its flavor, then it’s sent off to us. The house mustard at Zingerman’s Delicatessen (where they know a thing or two about sandwiches), and at my house, too, ever since we started selling it in 2009.

P-RAY 9 oz jar $10

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20 YEARS SINCE WE FOUND THESE FOODS

Peranzana Olive Oil

We looked long and hard for an oil to call our own. In 2004, after a visit to Marina Colonna’s estate to taste plenty of options, we finally chose this one. Zingerman’s Olive Oil is made in the Molise region, a little over 100 miles due east of Rome. Made from hand picked Peranzana olives pressed the same day they’re taken from the tree, this extra virgin olive oil is hugely flavorful. You can use it in your kitchen to marinade, to dress, to douse, and to liven up just about any dish. It shines on beans, raw vegetables and just-grilled meats.

O-ZIN 500 ml $35

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CLASS OF 1999

25 YEARS SINCE WE FOUND THESE FOODS

La Spineta Olive Oil

Pugliese oils get little credit on the international oil scene. The region’s reputation is that of a producer of affordable bulk oils. But hidden in the shadows of the huge industrial producers are artisans like the Pellegrino family. For 25 years now, I keep coming back to their full-flavored extra virgin olive oil again and again. Made exclusively with Coratina olives, it has a nose tingling grassiness that adds a punchy depth of flavor to food. It’s especially good in spicy pasta dishes or any place you want a really robust olive flavor.

O-SPI 500 ml $35

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Molino Marino’s Heirloom Polenta

This polenta made by Mulino Marino, a family-run mill in the Piedmont region of northern Italy, tastes purely, exactly like what it is: corn. The polenta is made from otto file heirloom corn. It’s a gorgeous golden orange, organically grown and absolutely the best I’ve ever tried. It’s so sweet the first time I tasted it I thought they’d put sugar in it. Since first tasting it at the very first Slow Food event in Italy in the ‘90s, we’ve been importing it for a quarter of a century, and I expect we’ll continue to bring it in for another quarter century. The fine ground is delicate and soft on the tongue.

P-POL 1 kilo bag $12

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Tradizionali Balsamics from Modena

While most modern balsamics are made in metal tanks in a matter of months, these are the real deal traditional balsamics, made over the course of many years in wooden barrels, the way balsamic has been made in Modena for centuries. Over the years, the vinegar is shifted between a set of wooden barrels. Cherry, chestnut, oak and mulberry wood all leave their imprint on the flavor of the vinegar. The result is an almost unbelievable concentration of sweet-sour flavor in a dense, intense, brown-black vinegar that hints of berries, grapes, vanilla. Only a tiny amount is released each year, in elegant glass flasks. Let loose a few drops on ripe strawberries fresh from the market or over rich roasted meats. The white label is aged for at least 12 years. Gold label is aged for at least 25 years— which, incidentally, is how long we’ve been selling balsamics from the maker, Acetaia del Cristo.

V-MOD-1 100 ml white label $125

V-MOD-2 100 ml gold label $225

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Voted most likely to age gracefully

OUR GUARANTEE If you experience a problem with one of our products, customer service, shipping, or you just don’t like how it tastes, please let us know.

We’ll do whatever it takes to make it right, and we'll never ask you to return anything.

CLASS OF 1994

30 YEARS SINCE WE FOUND THESE FOODS

Lemon Poppy Seed Coffee Cake

First baked by Zingerman’s Bakehouse in 1994, our Lemon Poppyseed Coffee Cake is made with real lemon oil, farm fresh sour cream from local Calder Dairy, loads of real butter, real Madagascar vanilla and a veritable passel of Dutch poppy seeds. With none of the artificial aftertaste that most lemon-flavored pastries have, it tastes like biting into a perfect morning: sunny, rich, delicious. Large cakes serve 10–12, small cakes serve 5–7.

A-LMC-L large in cartoon gift box $65

G-LMC-L large in wooden gift crate $75

A-LMC-S small in cartoon gift box $50

G-LMC-S small in wooden crate $55

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Cacchiano Olive Oil

We’ve been importing Cacchiano olive oil from Tuscany since 1994, but that’s a blink of the eye in the history of the Cacchiano estate, which has been around since 1014. This is the oil you should reach for when you want a full-flavored, grassy oil with an awesome peppery kick. It’s made from a blend of Correggiolo, Moraiolo, Leccino, Pendolino and other typically Tuscan olives, hand picked from the 4,700 or so trees that dot the terraced hills around the castle at the center of the property in the Chianti Classico region. The total output per year is about 4,000 liters. That’s less than one liter per tree. This is a special oil.

O-CAC 500 ml $45

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Voted grassiest oil

Jamie Montgomery’s English Farmhouse Cheddar

Montgomery’s is one of only three farms in its ancestral homeland making truly traditional farmhouse English cheddar. It’s made from the unpasteurized milk of a single herd of Holstein-Friesian cows who graze on a nearby hill thought to be the site of Camelot in Somerset in western England. These clothbound wheels age for more than a year until they’re flaky, golden, and have bold flavor that’s punchy, grassy, vegetal and brothy. It’s been one of my favorite cheeses since we started importing it in the early ‘90s.

C-EFC by the pound $45

SHIPS 2 BUSINESS DAY WARM WEATHER CARE

The Weekender Gift Boxes

Great all-purpose gifts, built from foods the recipient can snack on right out of the box. Whatever the occasion, folks will dig right in .

The Father’s Day Weekender

Stuffed in a gigantic wooden crate, it includes all the items in the Weekender with one swap— a loaf of Chile Cheddar Bread replaces the Farm Bread plus a Spicy Calabrian Salami, Rick’s Picks People’s Pickles, Tamalitoz Spicy Pineapple Hard Candies, and Virginia Diner Peanuts.

G-FWE father’s day weekender $190

FR EE 2 BUSINESS DAY SH IPPING

The Long Weekender

Packed in a handsome wooden crate, includes all the items in the Weekender plus Zingerman’s Banana Bread, freshly roasted High Flyer Coffee, Cornichon Pickles, Italian Fruit Jellies, and Spiced Pecans. G-LWE long weekender $200 FREE 2 BUSINESS DAY SHIPPING

The Weekender Hand assembled in our cartooned gift box, it has a loaf of Zingerman’s Farm Bread, a no-nut Black Magic Brownie, a Ginger Jump-Up Molasses Cookie, Zingerman’s Peanut Brittle, Holy Cow Beef Sticks, Zingerman’s Sea Salt Potato Chips, and a nosher-sized Sour Cream Coffee Cake.

G-WEE weekender gift box $110 FREE 2