Valentine's Day 2014 by Zingerman's Mail Order

Valentine's Catalog 2014

Zingerman’s Buttercream Cakes

The pastry magicians at Zingerman’s Bakehouse love baking cakes above all else. Wedding cakes, birthday cakes, coffee cakes, everyday cakes—whenever there are cakes to bake you can bet they’ll be excited and what comes out of the oven will be incredibly tasty. The fondant cakes are the show-stoppers, with their intricate decorations (see our birthday cake, p. 28). Coffee cakes are our everyday best sellers (p. 6). But here in Ann Arbor, special occasions are marked most often by buttercream cakes. They're something our mail order customers probably don't know about because we’ve never shipped one—until now. This marks the first time these local heroes make the trip out of state. Why the wait? They are delicate, and it took us a couple of years of practice to engineer the packaging so they could travel by UPS. Now they can, and your next celebration is going to be all the better for it. The showpiece on each cake is traditional buttercream frosting. Swiss style, it's made by whipping fresh eggs and sugar into a meringue, then mixing in real Wisconsin butter and Madagascar vanilla. Our cakes are also marked by what they don't contain: no artificial anything, no mixes, no shortening. These are the ingredients your grandmother would use when she baked. Each cake is six inches in diameter, four inches high, about 1 ¾ lbs and serves 6-8. Ships frozen. Defrost and serve at room temperature for maximum flavor and attractiveness.

Hummingbird

Neato-politan

Americana

A southern twist. With toasted coconut, fresh bananas, toasted pecans and pineapple covered in Madagascar vanilla buttercream frosting. A-HUM $75

Three flavors in one bite. Chocolate cake, fresh strawberry buttercream, all covered in Madagascar vanilla buttercream frosting. A-NEA $75

For the traditionalist. White buttermilk cake with chocolate buttercream frosting and brownie pieces covering the sides. A-AME $75

SHIPS 2 BUSINESS DAY

make it for two Breakfast in Bed Box

Our mini sourcream coffeecake, two currant scones, a loaf of Chocolate Sourdough, Crema di Torrone hazelnut spread to slather on top, a dangerous portion of Spanish hot chocolate, Vosges bacon chocolate pancake mix and a few rabitos chocolate covered figs, just for good measure. G-BED breakfast in bed $75 SHIPS 2 BUSINESS DAY

Our Guarantee If you experience a problem with one of our products, customer service, shipping, or you just don't like how it tastes, please let us know. We'll do whatever it takes to make it right.

diD someOnE Say sAlamI? Mystery Meat Club

This isn’t an appreciation society for school lunch detectives. We’re talking meats you wanna eat but haven’t seen before. These savory treats have long histories in some parts of the world but short availability here in the states. They’re brand new to our shelves and now we’re sharing them with you. Once a month for three months we’ll ship the lucky recipient a mystery they’ll want to solve.

– MYSTERY MEAT CLUB – 3 Mysterious Months of Meat G-MMM-3 $130

FREE SHIPPING

give in

Moments of Weakness Club You’re not that hungry. You really shouldn’t. You just had dinner and yet…you can’t resist. You didn’t go looking for it, but when your eyes caught sight of that jar in the fridge or that loaf on the counter you just had to have a bite. These are the foods we just gotta eat. Like that bad boy you kept falling for even though your head said “don’t,” these are too good to walk away from. You pick the victim, we’ll send the temptation, one per month. Read about what foods are included online.

– MOMENTS OF WEAKNESS CLUB – The Enabler 3 months

G-MOW-3 $189

The Devastator 6 months G-MOW-6 $299

FREE SHIPPING

Is your Valentine food curious? Likes to dig deep into each new obsession? Each of these clubs comes with loads of great information. They'll double their food nerdness, unbearable to all but you, who love them no matter what.

Rare Vinegar Club

Olive Oil Club

Cheese Club

Months of delicious education about the world's most interesting vinegars.

Estate bottled olive oils from Italy, Spain and beyond. From $125. Online.

Region by region, country by country, we explore hard-tofind amazing cheeses. From $200. Online.

From $99. Online.

Call 888 636 8162 9am-10pm ET Every Day www.zingermans.com

it's betTer with bacon When Pigs Fly: American Bacon Club

Six to date. That’s how many vegetarians I know who’ve fallen off the bandwagon thanks to bacon. I’m not using that as a proposal for torturing anyone. I’m just saying any food that’s so good it can break a strong will has to be worth trying. We’ll ship to the lucky recipient from October to April, just in time for weekend frying.

Each shipment contains bacon stories, histories, recipes and great bacon. Three Months

G-BAC-3 $99 Applewood Smoked Kentucky Dry Cured Arkansas Peppered

– BACON CLUB – Quarterly Club Bonus x 2!

G-BHF-4 $189 Four shipments Each contains 2 different packages of bacon. Sent every 3 months.

Comes with each club. A Bacon Booklet primer on your favorite cut of pork plus a handy bacon cook's refrigerator magnet

Get the Book

P-ARI-10 $29.99 SHIPS BOOK RATE

Zingerman's Guide to Better Bacon rounds out the porcine experience. 240 pages

FREE SHIPPING

italy's ice cream

Zingerman’s Creamery Valentine's Gelato

Thick, creamy, elegant, luscious. Eating gelato is an event, a special occasion that borders on a religious experience for ice cream connoisseurs. At Zingerman’s Creamery, our gelato maker, Josh, mixes fresh milk from Calder Dairy—one of the last farmstead dairies in Michigan—with organic Demerara sugar and an array of other good ingredients to churn out this Italian-style ice cream with direct, intense flavors. Made in small batches, shipped direct from the Creamery. Flavors include: Chocolate Heat, Dark Chocolate, Strawberry Balsamic, Rocky Ride, Turtle, Cherry Chocolate Chip Sorbet. G-GEL six 12 ounce containers $110 G-GEL-KIT six gelati, plus cups, spoons, napkins $115 FREE SHIPPING

toO many Valentines? Gelato Social Kit

Throw them a gelato party with our Gelato Social Kit, complete with Virginia Roasted Peanuts, Dulce de Leche Caramel, Sweet Michigan Cherries, scoop, cups and spoons, all delivered to your door with free shipping. Read more online. G-V-KIT vanilla gelato for 40 $275 G-C-KIT chocolate gelato for 40 $275 FREE SHIPPING

PorkvilLe,USA

Camp Bacon Gift Box

Camp Bacon is an annual festival of your favorite meat held right here in Ann Arbor, Michigan on the first weekend in June. In honor of the celebration we pack our cartoon printed gift box with three of our most popular bacons: Nueske’s Applewood Smoked from Wisconsin, Peppered Bacon from Arkansas and Broadbent’s Hickory Smoked Bacon from Kentucky; plus an Apple & Bacon Coffeecake from Zingerman’s Bakehouse, Chocolate Bacon Pig from Vosges in Chicago and our Bacon Pig Magnet. G-CAMP-1 gift box $125 SHIPS FOR FLAT RATE

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Paired with its mate in six tempting combinations. Gift boxed for a Valentine's evening. You bring the wine.

The French Tickles

The Purple Russian

ComtĂŠ cheese and fig and walnut confit. The fig seeds pop like champagne bubbles. G-FNK french tickles $45

Double creamy Manchester and grape-kissed French violet mustard, the caviar of mustards. G-PPR purple russian $40

SHIPS FOR FLAT RATE

The Heathcliff

The Siren

Bayley Hazen Blue and Italian chestnut honey. Smoky, intense, hard core flavor. G-HEA heathcliff $45

L'amuse Dutch Gouda and Vosges chocolate. The sexiest food you can eat this Valentine's. G-SIR siren $45

SHIPS FOR FLAT RATE

The Sailor's Wish

The Nor'easter

Manchego and pickled figs. Salty, sweet, tangy, tart, up for just about anything. G-TSW sailor's wish $40

Cabot clothbound cheddar aged at Jasper Hill and Vermont cider jelly. Bring the flannel blanket. G-NST nor'easter $40

SHIPS FOR FLAT RATE

Call 888 636 8162 9am-10pm ET Every Day www.zingermans.com

Our perennial best sellers, baked from scratch in traditional Bundt pans, now travel free to any destination in the lower 48. Choose from one of our classics or deluxers, pick your packaging, and we’ll get it to excited mouths post haste.

–FRESSER–

– CARTOON BOX –

– WOODEN CHEESE CRATE –

Large, serve 10-12 easily

Sturdy, re-usable, way fun. Illustrated by our one-and-only Ian Nagy. Made with recycled cardboard.

Crafted in Wisconsin by the country’s last cheese crate maker. The Zingerman’s logo is silk screened on the lid.

–NOSHER– Small, serve 5-7 handily

Our five standbys, including the all-time best selling gift in our entire catalog, the sourcream coffeecake

–LARGE FRESSER–

–SMALL NOSHER–

Serves 10-12 Cartoon box $55 Wooden crate $65

Serves 5-7 Cartoon box $40 Wooden crate $45

FREE SHIPPING

SOURCREAM

The legend. Toasted walnuts, streams of Indonesian cinnamon, creamy texture, huge flavor. A-SCC-L large in box $55 G-SCC-L large in crate $65 A-SCC-S small in box $40 G-SCC-S small in crate $45

HOT COCOA

With dark cocoa, a touch of espresso and chunks of dark chocolate that go molten if you heat it. A-COA-L large in box $55 G-COA-L large in crate $65 A-COA-S small in box $40 G-COA-S small in crate $45

GINGERBREAD

Crystallized ginger, dark molasses, coffee, fresh orange juice and loads of winter spices. A-GGC-L large in box $55 G-GGC-L large in crate $65 A-GGC-S small in box $40 G-GGC-S small in crate $45

LEMON POPPYSEED

Real lemon oil and a veritable passel of Dutch poppy seeds, plus loads of real butter and Madagascar vanilla. A-LMC-L large in box $55 G-LMC-L large in crate $65 A-LMC-S small in box $40 G-LMC-S small in crate $45

WILD BLUEBERRY

Technically, it's a buckle, but let's not quibble over terms; it's delicious. Wild berries, a touch of orange, all topped with a cinnamon butter-crumble crust. A-BUC-L large in box $55 G-BUC-L large in crate $65 A-BUC-S small in box $40 G-BUC-S small in crate $45

Free Shipping ON ALL

coffeecakes

Our Guarantee If you experience a problem with one of our products, customer service, shipping, or you just don't like how it tastes, please let us know. We'll do whatever it takes to make it right.

Custom Zingerman's Pastry Sampler Gift Box Create your own assortment of Zingerman's big brownies, stellar cookies, creamy scones and cosmic cakes. Choose your mix and give us a ring. Visit www.zingermans.com where you can customize your box online. Your personal selection is hand packed to order in our fun, cartoon gift box.

$36

six piece

assortment G-6PP

$50

ten piece

assortment G-10P

EACH SHIPS FOR FLAT RATE

Nearly a quarter pound each.

Classic with toasted walnuts.

Nearly a quarter pound each.

Chunks of dark chocolate and toasted walnuts.

Classic minus the nuts. Dulce de leche middle. Gluten free* with amaranth and quinoa, not wheat. * Not made in a gluten free facility

No-chocolate with pecan praline, sea salt-topped.

With muscovado brown sugar and juicy chunks of crystallized ginger. With maple syrup, organic oats and giant red flame raisins. Chunks of caramelized milk chocolate from Valrhona, melted dark chocolate and cocoa.

Chocolate outside & delicious fillings.

Loads of real butter

With dried currants.

Real Madagascar vanilla.

With candied lemon zest

Peppermint buttercream.

Spicy, crystallized ginger. A savory scone with cheddar and fresh rosemary. A rustic special with organic rolled oats, pecans, red flame raisins and cinnamon sugar.

Raspberry buttercream and topped with a raspberry made of fondant.

Thick, smooth, luscious buttercream laced with Italian coconut.

SHIPS FOR FLAT RATE

"The world's best specialty food." Oprah.com

Where you see this, items ship for $9.99 flat rate per address. Combine with other flat rate items and the price is the same.

Call 888 636 8162 9am-10pm ET Every Day www.zingermans.com

Beyond the maLl

Cinnful Cinnamon Roll Gift Box Almost anyone can make a cinnamon roll smell good while it’s baking, even among the cell phone kiosks at the mall. Unfortunately, most have little more than aroma to offer. You won’t taste much beyond sugar and cinnamon. The real challenge is to fashion a cinnamon roll that tastes as good as it smells. These fit the bill. Warm them up, break one open and put your nose up close. You’ll smell sweet butter, Indonesian cinnamon, real vanilla. But the real treat is next. Take one bite. That’s all you’ll need to forget the litany of cinnamon roll disappointments life has dealt you. These benefit from a short trip to the oven for heating, instructions included. G-CIN ten roll tin in wooden crate $40 A-CIN ten roll tin in cartoon gift box $35 SHIPS FOR FLAT RATE

simple sunday

Granola and Scones Gift Box Delicious. Foolproof. Gift box contains a bag of Zingerman’s Granola, 2 Zingerman’s Currant Scones and 2 Ginger Scones, English Devon Cream and a jar of American Spoon Strawberry Preserves. G-GSG granola and scones gift box $70 SHIPS FOR FLAT RATE

chOColate vicEs

Chocolate Suspension

Some will call this a minor indulgence. Some won’t say anything, they'll just smile. Everyone with a weakness for chocolate, flour and butter will know what time it is. A nosher-sized Hot Cocoa Coffeecake accompanied by two brownies (Walnut-Studded Magic and Buenos Aires Caramel Dulce de Leche) and two Cosmic Cakes (Vanilla and Mint Chocolate). G-SUS chocolate suspension gift box $50 SHIPS FOR FLAT RATE

jewish bakery in a box (Better than) Bubbe's Baked Goods

First things first: we don’t want to make anyone angry. Maybe our pastries aren’t better than your Bubbe’s. But these Zing-made sweets are so darned good, I bet even your grandmother would be happy to nosh on ‘em. Our printed gift box is stuffed with Mandelbread, our Olive Oil Cake, Rugelach, and a tin of a dozen homemade Macaroons. This offering will easily serve ten hungry souls for breakfast, lunch or midnight snacks. Not Kosher. G-BUB bubbe's gift box $120 SHIPS FOR FLAT RATE

Our Guarantee If you experience a problem with one of our products, customer service, shipping, or you just don't like how it tastes, please let us know. We'll do whatever it takes to make it right.

go bananas, two ways Banana Bread & Chocolate Chunk Banana Bread

New! This year the diabolical pastry enablers at Zingerman’s Bakehouse focused their dark magic on classic banana bread. Like our hugely popular sourcream coffeecake and magic brownies, banana bread instantly conjures up nostalgia for home baking. The thing is, this loaf tastes better than what mom used to make (no offense intended, moms, it’s just hard to beat our Bakehouse). There are no nuts in these loaves, just the classic charms: flour, cane sugar, real butter and fresh eggs, a touch of Madagascar vanilla and two freshly peeled bananas per loaf. Chocolate chunk banana bread is the same story, with the addition of huge chunks of chocolate. Wrapped in tissue, each loaf comes packed in its own colorfully illustrated box. Each serves 5-7. G-BNA banana bread, gift boxed $20 G-BNC chocolate, gift boxed $20 SHIPS FOR FLAT RATE

These loaves are made at our Bakehouse just once or twice a year. Stock up on your favorites—we’ll include free freezer bags for every order of 2 or more loaves. SHIPS 2 BUSINESS DAYS on all bread

January

February

Black Olive Farm

Scallion Walnut

Our baker’s-favorite farm bread, studded with kalamata olives. B-OLV 1½ lb loaf $13

Farm bread stuffed with fresh scallions and toasted walnuts. B-SCW 1½ lb loaf $12

Loomis Bread

Potato Dill

Chunks of Great Lakes Cheshire cheese and roasted red peppers. B-LOO 1¼ lb loaf $15

Sourdough mixed with potatoes and fresh dill. B-POT 1½ lb loaf $12

Pumpernickel Raisin Dark pumpernickel studded with giant Red Flame raisins. B-RSN 1½ lb loaf $8.50

Chernushka Rye Real rye, with loads of black, peppery nigella seeds. B-CHR 1½ lb loaf $8.50

March Irish Brown Soda Bread Featuring flour and oatmeal from the Creedon family’s mill in Ireland. B-ISB 1½ lb loaf $13

Green Olive Paesano Our most popular bread, here riddled with cracked green olives. B-GRN 1½ lb loaf $14

Loomis Bread Chunks of Great Lakes Cheshire cheese and roasted red peppers. B-LOO 1¼ lb loaf $15

Chernushka Rye Real rye, with loads of black, peppery nigella seeds. B-CHR 1½ lb loaf $8.50

Call 888 636 8162 9am-10pm ET Every Day www.zingermans.com

you'd be surprised

Portuguese Sardines

Tuna is our top-selling tinned seafood, but sardines aren't too far behind. It's surprising to me since sardines are not a big part of the popular food scene in America. One thing to know is there are actually dozens of different fish sold as sardines in the U.S. Most are either brislings from Norway or herring from the North Atlantic. While they aren't bad, they don't come close to the flavor of true pilchards like these. And unlike Norwegian sardines, these are never smoked, so the full flavor of the fish comes through. Four or five tender, perfect sardines, nested in a tin of olive oil. We offer standard (illustrated—our regular great sardine in a new box) or extra virgin olive oil, which has the effect of making the flavor more buttery, less metallic. In a way it's less fishy. To some folks who are used to a briny, edgy flavor these will come off as softer, rounder. P-SAR 125 g classic (illus) $7 2 or more $5.50 each P-SEV 110 g extra virgin $9 2 or more $7.50 each

EACH SHIPS FOR FLAT RATE

the seafOod sauSage of pOrtugAl

Portuguese Tinned Squid

Three squids, cooked just till tender, the bodies stuffed with tentacles so they almost look like seafood sausages. Which is pretty much what they are. A little smoky, a little sweet, you can open the tin, pop ‘em in your mouth as is, chop them into pieces for an appetizer, or add them to a little warm chickpea salad with cilantro. The packaging is outstanding, a great gift for a seafood fanatic or someone who gets giddy every time you say “tapas”. P-SCA 110 g tin $12 SHIPS FOR FLAT RATE

sargASso’s Surprise Smoked Eel

I understand that the name may put you off. Eels just don’t sound appetizing. But they are and they’re more luxurious than you could imagine. This tin has four flakingly tender eel fillets, lightly smoked. Milder than mackerel or sardines, they have a texture that reminds me of salmon crossed with sea bass. Amazing stuff, with the kind of out-of-fashion packaging that belies the high quality of fish within. Eat them on their own, forked out of the tin. Or top a green salad with a couple fillets, capers, Marash red pepper and lemon zest. An unparalleled late night snack. P-EEL 105 g tin $18

tinned gold

Berberechos

Galician cockles—berberechos, in Spanish—are tiny, coveted clams, hand shucked and tinned in simple brine. The amount of handwork to get this done is extraordinary, and the care is evident as soon as you open the tin. The placement of each clam, the wonderful sweet sea aroma and the flavor and texture—ocean sweet, meaty, tender and succulent—are clearly a labor of love. This is the kind of tinned seafood that you find almost nowhere besides Spain where it's considered a delicacy. It may take some time to wrap your head around that idea, or wrap your wallet around the price, but if you know someone who loves special fishes, this is definitely worth splurging on. Just open the tin and serve, like it's done at the best Barcelona tapas bars. No shells. P-CLM 4 oz tin $35 SHIPS FOR FLAT RATE

SHIPS FOR FLAT RATE

Tinned Atlantic Mackerel Firm, perfect fillets of mackerel whose flavor is located somewhere between the sweetness of tuna and the richness of sardines. It’s rare to find tinned mackerel of this quality. P-MAC 125 g tin in olive oil $7 P-MPI 90 g tin with piri piri red pepper spice $7

EACH SHIPS FOR FLAT RATE

Our Guarantee If you experience a problem with one of our products, customer service, shipping, or you just don't like how it tastes, please let us know. We'll do whatever it takes to make it right.

the crown jewel Ortiz Bonito Tuna from Spain

Tuna is one of the most popular foods we sell. It may seem surprising because here in the U.S., tinned tuna is a low-end commodity usually sold in supermarkets. In Spain it’s at the complete opposite of the culinary spectrum. Tuna in tins, especially these from the fourth-generation family firm Ortiz, is one of the jewels in Spain's culinary crown. Ortiz's fish are all line caught—not netted—hand filleted at sea and quickly tinned in good olive oil. The olive oil is key. It adds flavor and makes the texture silky over time, unlike water, which tends to leach flavors from the fish. Kosher.

Bonito Loin

Yellowfin Loin

P-ORT 112 g $8 4 or more $6.50 each P-ORT-30 30 tin case $180

P-YLL 6 oz $17 2 or more $15 each

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Bonita Ventresca (Belly)

Yellowfin Ventresca (Belly)

P-TUN 110 g $22 2 or more $19 each

P-YVT

110 g $17 2 or more $15 each

SHIPS FLAT RATE

anchovy umami

Garum Colatura and Red Boat Fish Sauce These two come from opposite sides of the world, but they’re made to do the same thing: add a splash of umami richness to a dish. Garum colatura is an ancient Roman anchovy elixir, made much the same way it was 2,000 years ago. It’s the saltier of the pair, the flavor is clean, clear anchovy. Red Boat Fish Sauce is from Vietnam and while it’s slightly less salty (though it’s still got plenty of salty kick) it has a deeper, richer flavor that reminds me of good soy sauce or savory fish broth. Slip a spoonful into sauces of any cuisine to deepen their flavor. P-COL 100 ml, about 12 servings $16 P-RBF-250 250 ml red boat fish sauce $10

SHIPS FOR FLAT RATE

Bachelor's Anchovy All the great flavor without the commitment, a bachelor's anchovy dream. Two boxes of five anchovies each, fished from the Galician Sea. Perfect on top of a midnight egg-salad sandwich. P-ACH 50 g $11 SHIPS FOR FLAT RATE

Anchovy Stuffed Peppers Almost as hard to find, similarly shaped and nearly as expensive as truffles. Anchovies and capers stuffed into slightly spicy cherry peppers. The layers of flavors unfold on your tongue. Sweetness at first, then mild heat, all enhanced by the suave saltiness of anchovies. P-AUP 180 g, 8 peppers $32 SHIPS FOR FLAT RATE

Call 888 636 8162 9am-10pm ET Every Day www.zingermans.com

cult-like, In a goOd way From groves kissed by the mild air of the Mediterranean, these oils have a soft, sweet flavor.

thE ligHtest Touch Roi from Liguria

On the Italian Riviera, delicacy, not strength, brings an oil acclaim and honor. Roi is one of the best Ligurian oils I’ve tried. It’s been made in the mountain town of Badalucco by the Boeri family since 1900. Mellow yet rich in its unfiltered state, it’s delicately delicious, feathery light and perfect for pesto making. Its subtle, lingering flavors leave you smiling long after you’ve tasted it. I use it for dressing fresh fish or a delicate salad. O-ROI-500 500 ml $25 O-ROI 1 liter $40 SHIPS FOR FLAT RATE

Maussane

This is a unique oil that’s got one of the most dedicated followings I’ve ever witnessed. We tracked it down years ago at the adamant insistence of Nancy Harmon Jenkins, one of the world’s most knowledgeable food folks, and it’s had a growing cadre of fans ever since. A rich, golden nectar with a distinctive herbal character no other oil can match, it sings with an unequaled pitch in its range of high and low flavor notes. One of its fans told me, “If you love olives, you’ll want to marry this oil.” O-MAU 500 ml $40 SHIPS FOR FLAT RATE

a love aFfair

"Lus h"

New York Times

Alziari from Nice

More great olive oils from Tuscany, Spain, France, Australia and more online at zingermans.com

It's now been over two decades since I first fell in love with Alziari, the old shop in the historic center of Nice, on France’s Côte d’Azur. Their extra virgin olive oil is exceptional and typically Niçoise—light, flowery and elegant but still full of character and charisma. I could use the same phrase to describe the tin it comes in. It's such a beautiful package that it makes one of the best gifts from our catalog; it needs no wrapping. O-ALZ 1 liter tin $55 SHIPS FOR FLA RATE

Roasted Butternut Squash Oil This silky oil is made with squash seeds that are roasted and pressed. The first smell is a blast of fall, redolent of toasted pumpkin seeds and roasted nuts. Just a drizzle over a salad—nothing else needed—transports the dish. It's also outstanding on soup. O-BSS 6.3 oz bottle $20 SHIPS FOR FLAT RATE

Our Guarantee If you experience a problem with one of our products, customer service, shipping, or you just don't like how it tastes, please let us know. We'll do whatever it takes to make it right.

Oils made from trees lining rugged, hilly land far from water, with power and punch in their flavor.

southern Italian Superstar

La Spineta from Puglia

Pugliese oils get little credit on the international oil scene. The region’s reputation is that of a producer of affordable bulk oils. But hidden in the shadows of the huge industrial producers are artisans like the Pellegrino family. I visited their farm a couple of years ago, and I keep coming back to their full-flavored extra virgin olive oil again and again. It’s especially good in spicy pasta dishes or any place you want a really robust olive flavor. The more I use this oil, the more I like it. O-SPI 500 ml bottle $25

You can find house oil no. 2, from Chile online at zingermans.com

house oIL nO. 1 Peranzana from Molise

Zingerman’s extra virgin olive oil is created by Marina Colonna on her ancient estate in the Molise, a little over 100 miles due east of Rome. Made from hand picked Peranzana olives pressed the same day they’re taken from the tree, this oil is hugely flavorful. The latest vintage has pleasing aromas of green apple, freshly cut grass and leaf and a whisper of almond. It finishes with that great green olive bitterness and a bit of a peppery kick. O-ZIN 500 ml $29 SHIPS FOR FLAT RATE

SHIPS FOR FLAT RATE

Oils made from whole olives pressed with citrus, never any infusions or essences.

the lemon oil of angels

Agrumato Lemon Oil

I keep imagining that if I went to heaven, I’d discover this to be the oil the angels put on their salads. Smooth and olive-y with a lemoniness that tickles your nose like the bubbles of a fine champagne. This is not lemon flavored oil but the traditional pressing of olives and lemons together—oil of the fruit married to oil of the olive in an ethereal combination. You can do most anything with Agrumato lemon you’d do with other oils and then some. It’s fantastic brushed on top of almost any just-broiled fish. O-AGR 200 ml bottle $35 SHIPS FOR FLAT RATE

salAd SpiNner

Citrus Olive Oil Sampler

Orange, lemon, bergamot and plain extra virgin olive oil in a little sampler from Marina Colonna. Whole olives are pressed with citrus rinds, not infused with essences like most citrus oils. Each piece of fruit is peeled by hand before pressing, a step almost no one takes. These are some of the best citrus oils I've ever tasted. They're great drizzled on anything off the grill, added to a vinaigrette or lavished on roasted vegetables. Asparagus with a bead line of orange oil is a personal favorite. O-CIT 4 oil sampler, 1 oz total $16 SHIPS FOR FLAT RATE

Call 888 636 8162 9am-10pm ET Every Day www.zingermans.com

beautiful BalAnce

Why we carry only one brand of balsamic The Balsamic Vinegars of La Vecchia Dispensa

While we carry different vinegars and olive oils from different farms and acetaias we only carry one family's everyday balsamic: La Vecchia Dispensa. Working just off the historic square in the center of the old town of Castelvetro, southwest of Modena, Italy, Roberta Pelloni and her husband Marino Tintori make a range of outstanding balsamics. And while I've probably tasted another fifty balsamics since we started carrying theirs a decade and a half ago none have come close in terms of balance and flavor. Although Americans tend to gravitate toward sweet caramel-flavored balsamics, Marino is quick to emphasize “the key to great Balsamico is balance.” Exaggerating sweetness is an easy way to enhance appeal and reduce the need for proper blending and aging. You might not notice it at first, but after many uses overly sweet balsamics get kind of dull. Not so with Vecchia Dispensa. They have a legion of followers who return to them again and again. A staff and customer favorite, their 10 year aged balsamic is the most intensely flavored balsamic of its age I’ve ever tried. Its complexity, with rich flavors of oak, blackberry and dark fruit, is partly due to aging in very small batches. That allows more evaporation and contact with the barrel— both of which contribute to more intense flavors. Although aged for only 25 percent longer than the 8 year balsamic, the intensity of flavor is almost double. As you move up the age range—to 16 year and 30 year—the liquor thickens, the sweetness enhances, the carmelization takes you on a wild ride of flavor.

8 Year Aged EACH SHIPS FOR FLAT RATE

16 Year Aged

V-8YR 250 ml bottle $25

V-16Y 250 ml bottle $45

10 Year Aged

30 Year Aged

V-10Y 250 ml bottle $35

V-30Y 100 ml bottle $50

start dresSing

Oil & Vinegar Odyssey Gift Box Two of my house standards, laid side by side in our cartooned box. And for the cook who’s ready to branch out beyond bottled salad dressing, my classic, foolproof vinaigrette recipe. Gift box includes Zingerman’s Peranzana extra virgin olive oil from Marina Colonna, rustic and fruity, with an apple-y aroma and a finish that has a whisper of almond. Also included: Rioja red wine vinegar from Spain that's naturally converted, barrel aged for four years and has the mellow, deep flavors of raspberries and red grapes. G-OVO oil & vinegar odyssey box $45

4 bottle sampler V-VBT 4 x ¼ oz each $30

Oak Barrel of 16 Year Aged V-BAR-16 1 liter $400

TropIcal twist

Banana Vinegar A bright, sweet, slightly sharp vignegar with a distinct flavor of banana. Add a little tropical note to your cooking. V-PLV 365 ml $20 SHIPS FOR FLAT RATE

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white balsamic

Agrodolce White Balsamic Vinegar Agrodolce is super smooth, light on the tongue, subtle and very, very long in the finish. You can use it in place of balsamic since it’s similarly soft and sweet. Wherever it’s employed, your cooking will be enhanced by one of the most elegant vinegars I’ve tried in a really long time. It’s crafted by Sante Bertoni on his family estate outside of Modena, Italy. Described as a bit of a mad scientist, Sr. Bertoni is giving the vinegar extra maturing just for us, making its flavor more complex before it hits your kitchen. V-AGV 500 ml $25 SHIPS FOR FLAT RATE

the red headed stepchild Sherry Vinegar

While balsamic has garnered the publicity, specially aged sherry vinegar sits aging in oak barrels in southern Spain quietly doing its thing. Sanchez Romate blends different ages of sherry vinegar (from three to fifty years old) to create a sweet, soft flavor. It became a staple in my home long ago. Add a few drops to creamy tomato soup. Drizzle a bit in a cold summer gazpacho. Drop a dash on a salad of ripe, sweet, summer tomatoes. Mix it into a classic cocktail sauce and stand back for the fireworks. It makes good food extraordinary. V-25Y 750 ml bottle $30 SHIPS FOR FLAT RATE

spain's NationAl nut

Marcona Almonds About ten times more flavorful than the California almonds we’re used to. These are the nuts you'll find in tapas bars across Spain, served at the start of meals, the end of meals or during a bout of afternoon sherry sipping. P-MLM 4 oz bag $9 2 or more $8 each P-MLM-8 case of 8 $50

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Boat Street Pickled Figs

Fig and Almond Cake

Figs in a syrup of red wine, balsamic vinegar, sugar and rosemary. Herbaceous and tart, with a lingering note of rosemary and just a hint of sweetness. P-KFG 9 oz jar $16

From Valencia made from pajarero figs and Marcona almonds. Pressed till it's about ¾ inch thick, it's dense, sweet, not at all bitter. P-ECF 225 g $13

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Fig Preserves

Fig Molasses Syrup

These preserves capture the essence of hand picked, pale green figs, preserved with just cane sugar at the foot of the Italian Alps. P-FIG 12 oz jar $12

Dottato figs from Calabria. Cooking in copper kettles reduces them to more than half their original volume, thickening and sweetening. P-FMO 120 ml bottle $14

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Il Mongetto Italian Tomato Sauces For years Il Mongetto has been the top contender for my favorite bottled pasta sauces. They have a clean, fresh flavor that I love. Conjured up by the serenely insightful Santopietro family in the shadows of the Italian Alps, these sauces are filled with tomatoes, shallots, celery, carrots and olive oil from Umbrian maker Alfredo Mancianti. They feature complex, compelling flavors that other sauces only aspire to. Pasta with Il Mongetto sauce is the best fast food I know. P-ILL-PLA 314 ml classic $12 P-ILL-MEZ 314 ml midnight slightly spicy $12 P-ILL-DIA 314 ml diavola spicy $12 P-ILL-MUS 314 ml porcini mushroom $12 2 or more jars $10 ea EACH SHIPS FOR FLAT RATE

Ligurian Basil Pesto

Pesto Trapanese

In summer you can try making pesto at home and you probably still won't beat the real thing from Liguira. P-PTO 180 g jar $12

Liguriaâ&#x20AC;&#x2122;s basil pesto is spiked with almonds and tomatoes to make a pesto that's famous in Western Sicily and unheard of pretty much everywhere else. P-PTR 180 g jar $9

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Martelli Pasta Made for generations in a distant corner of Tuscany, Martelli is often the standard against which other pasta is judged. My absolute favorite spaghetti. P-MAR-SPA 500 g spaghetti $10 P-MAR-SPN 500 g spaghettini $10 P-MAR-PEN 500 g penne $10 P-MAR-MAC 500 g maccheroni $10 P-MAR-FUS 500 g fusilli $10

"Everyone should eat Martelli pasta at least once to know how great dried pasta should taste.â&#x20AC;? Corby Kummer, The Atlantic

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coOk's CompaNion

Pasta Sauce Protection Gift Box Three different sauces, like Il Mongetto's perfect tomato sauce, real Ligurian Pesto from Northern Italy, and Harissa sauce from Tunisia. Two different pastas, Rustichella's fabulous fettucine and Martelli's pasta from Tuscany. Plus a half pound hand-cut wedge of Parmigiano-Reggiano cheese. G-PAS gift box $90 SHIPS FOR FLAT RATE

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old style FAst foOd Sundried Garlic Spread

It takes a long time and lots of care to make this spread, but its effect in the kitchen is instantaneous. It all begins on the Mahjoub estate in the Medjerda Valley, outside of Tunis, Tunisia. There, the organic garlic is grown and harvested. Each clove of garlic is released from its bulb and spread in the hot desert sun to dry. Sun drying, the oldest and most enviromentally friendly way of preserving food, concentrates the flavors of the garlic, bringing out the sweetness beneath the surface. Open the jar, take a draw and start imagining all the dishes it'll improve. The flavor is deep and savory but not overpowering, like a fresh clove might be. Blended with the Mahjoubs' own organic olive oil and not much else it makes a spread capable of catapulting your cuisine to the next level. Drop a dollop atop grilled meat, or mix a bit with olive oil and vinegar for salad dressing. Slice up a baguette, lather on a bit of spread, top with fresh tomatoes from the market and voila—instant hors d'oeuvre! Organic. P-LIC 200 g $15 SHIPS FOR FLAT RATE

right under our noses

Koeze Cream-Nut Peanut Butter

sOlaR powered Sun Dried Tomatoes

Small, tender and sweet, dried for days in the hot Sicilian sun. A kitchen staple. Save the oil for a stellar marinade. P-PAC 290 g jar $23 SHIPS FOR FLAT RATE

maker's fave Yassa Sauce

Maffé is the classic (see online), but Yassa sauce is its maker Jainaba Jeng's favorite. A blend of fresh ginger, garlic, caramelized onions, paprika and Djion mustard, ready for your next chicken dinner. P-YAS 12 oz jar $14

The peanut butter that's become a legend. Jeff Koeze sources incredible Virginia peanuts, then blanches them to remove the skins and keep them from going rancid (a common flaw in a lot of natural peanut butters). He roasts them in vintage coffee roasters, grinds them smooth, then adds a bit of salt. The result is not an air whipped, sugar filled concoction but a natural, intense, velvety, mouthwatering sensation. P-BUT 17 oz jar smooth $9.50 2 or more $8 each

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P-CRU

16½ oz jar crunchy $9.50 2 or more $8 each

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Not-SO-simple Syrup

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Rangpur Lime Syrup

King ofMoles

This could be the Holy Grail of secret ingredients. Rangpur limes look more like mandarins than the little green citrus fruit we know, but their flavor is like a smoky lime. This syrup pours easily—like honey—and doesn’t leave sugar crystals as it dissolves in iced or hot drinks, making it excellent for cocktails. It’s become a stealth ingredient in my mojitos and margaritas. A Rangpur lime syrup gin and tonic, anyone? Not into gin? Add it to yogurt. Drizzle over grilled fish. Drop a splash in a vinaigrette. I could keep going. P-LIM 5 oz bottle $15

The richest, thickest, most sensuous sauce I've ever tried. Made from half a dozen different chiles, along with tomatoes, chocolate and much more. Pour over grilled or roasted chicken or turkey. Legend has it that it makes for mysterious dreams. P-MOL-BLA 8 oz jar $13 SHIPS FOR FLAT RATE

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roadhouse bread

The house bread at our restaurant, Zingerman’s Roadhouse and a local favorite. It’s based on an early New England recipe, made by combining rye flour and cornmeal with wheat. Anyone from an 18th century New Englander to Laura Ingalls Wilder would recognize and enjoy it today (it’s referred to in Little House on the Prairie as Rye ‘n’ Injun bread). The same goes for almost anyone I hand a slice to today. It’s got great crust and a soft, chewy center that has a slight sweetness from dark molasses, making it a hit with kids. Excellent with cream cheese and smoked salmon. B-ROA 1½ lb handmade loaf $8.50 B-2K-ROA 2 kilo round $25 SHIPS 2 BUSINESS DAY

farm bread

Imagine sitting around a French farmhouse table waiting for dinner. This would be the bread the family would serve. Like French pain au levain, it's a white-wheat mix made with a sour starter. Its crust is crisp, its flavor subtle and never tiring. The 1.5 pound loaf is pictured, but the 3 pound round is my favorite. Cut into quarters and freeze what you don’t eat. B-FRM-RND 3 lb handmade round $14 B-FRM-LOF 1½ lb handmade loaf $8.50 SHIPS 2 BUSINESS DAY

french mouNtain I’d have a tough time picking between this and Farm Bread for top spot on my European-style favorites list. French Mountain Bread has a chestnut colored crust nearly a quarter inch thick, a dense wheaty crumb inside and a toasty, long lasting flavor. It’s totally terrific for toasting. We offer it in two sizes, a ¾ kilo loaf (about 1.65 lbs) that’s good for munching and a 2 kilo (about 4½ lbs, illustrated) work of art. I love the 2K loaf. A good foot and a half across and four or five inches high, it’s decorated with a hand-cut “Z.” The size is significant because bigger loaves almost always taste better. Baked to last, you’ll still be enjoying 2K Mountain Bread ten days after the loaf has left our oven. B-MON-A ¾ kilo handmade loaf $11 B-MON-B 2 kilo handmade “Z” loaf $26 SHIPS 2 BUSINESS DAY

paesano

Our most popular bread. Spreading out like the cap of a wild mushroom, its thin, snow white crust surrounds a soft, savory crumb filled with lots of holes (we work hard to put the holes in). This is the traditional bread of Puglia—the heel of Italy’s boot—and the best one to eat alongside a pasta dinner. Recommended for ripping and dipping in olive oil. B-PAE 1½ lb handmade loaf $8.50 SHIPS 2 BUSINESS DAY

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chocOlate cherRy

A chocolate lover's fantasy come true—the best Belgian and French chocolate and dozens of dried Michigan cherries. A few minutes in the oven, the chocolate chunks begin melting, the aroma of cocoa fills the air. Spread it with just a hint of sweet butter or set a scoop of vanilla ice cream on top of a warm slice. You'll be sitting in front of the most decadent dessert you've had in years. B-CHO 1¼ lb handmade loaf $17.50 SHIPS 2 BUSINESS DAY

chocolate sourdOUgh

It’s simple: our sourdough bread stuffed with chunks of dark Belgian chocolate. Like most of the school children I know, I like to rip off a hunk and eat it as soon as I open the bag, but it's best when you pop it in the oven for about fifteen to twenty minutes. Your entire kitchen is likely to be filled with sensuous smells—warm chocolate, good bread. This is one loaf that's very hard to keep around the house. B-XSB 1 lb handmade loaf $10 SHIPS 2 BUSINESS DAY

cinNamon raisin

A cinnamon raisin bread with substance. A chewy, solid loaf where the flavor of the dough supports the freelancing of the Red Flame raisins and the racy scent of Korintje Indonesian cinnamon. Sweetened and moistened with a hint of clover honey. Makes sensational Sunday morning toast. B-CIN 1½ lb handmade loaf $9.50 SHIPS 2 BUSINESS DAY

a different limited edition bread each month at www.zingermans.com

pecan raisin

This bread has been like a chain reaction—someone serves it for brunch, and the next week their guests are calling us and buying it for themselves. Calling it dense is an understatement: a half pound of big, juicy Red Flame raisins and toasted pecans are baked into every loaf. The New York Times says our Pecan Raisin Bread "redefines the category." B-PEC 1¼ lb handmade loaf $16 SHIPS 2 BUSINESS DAY

8-grain 3 sEed

Cracked wheat, cracked rye, cracked barley, corn grits, oats, millet, whole wheat, whole rye, flax seed, poppy seeds, a little honey and a nearly irresistible outer crust of toasted sunflower seeds. More than a mouthful—this ain’t no bird feed. B-8GR 1¼ lb handmade loaf $9.50 SHIPS 2 BUSINESS DAY

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pepPered bAcon farm

parmesan pepper heretic's loaf

We used to bake this on special occasions and we’d get so many orders we'd run out of bacon. It’s Farm Bread dough with Nueske’s Applewood Smoked Bacon and black pepper. Every bite has a bit of sourdough tang and a lot of the sweet, smoky meatiness of bacon, plus a little spice. I’m sure it makes great sandwiches, but I’ve never had a loaf around long enough to try. B-BAC ¾ lb handmade loaf $13 SHIPS 2 BUSINESS DAY

My Italian friends would probably think this bread is heresy, but that’s their loss. It’s a natural for me because I love bread, parmesan and good black pepper. There’s a quarter pound of parmesan in every loaf, along with a load of cracked black peppercorns. Leaves your mouth pleasantly aroused from the heat of the pepper and salivating from the savory sweetness of the parmesan. It’s fantastic when toasted. B-PEP 1¼ lb handmade loaf $16

new mexico green chile & cheddar

I love this bread: savory, lusty, delicious and dangerously close to addictive. Softly spicy, fire-roasted New Mexico green chiles and raw milk Nor'easter Cabot cheddar blended into the Bakehouse’s tangy Farm Bread. Great on its own or as an accompaniment to dinner. It’s especially good if you give it about twenty minutes in a 325 degree oven before you break it open so it’s nice and steamy when you crack the crust. B-CHI 1¼ lb handmade loaf $15 SHIPS 2 BUSINESS DAY

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jewish breadS, RYe & Beyond

Traditional Jewish rye bread is still an endangered American species. Eighteen years after we started baking them in Ann Arbor you'll still be hard pressed to find a loaf like them anywhere in the country. Believe it or not, most “rye bread” sold in America contains very little rye flour. These are different. These are breads like my grandparents ate in Eastern Europe: plenty of rye flour, a natural sour rye starter (not the usual canned shortcut) and lots of time to let the dough develop. They’re the breads I reach for to make a sandwich or to eat with cool butter and fresh oysters. A perfect pairing with corned beef.

"America's very best rye? No contest... It comes from Zingerman's Bakehouse." Saveur Jewish Rye B-RYE 1½ lb loaf $8.50 B-2K-RYE 2 kilo round $25 SHIPS 2 BUSINESS DAY

Pumpernickel B-PUM 1½ lb loaf $8.50 SHIPS 2 BUSINESS DAY

Caraway Rye B-CAR 1½ lb loaf $8.50 B-2K-CAR 2 kilo round $25

Onion Rye B-ONI 1½ lb loaf $8.50 SHIPS 2 BUSINESS DAY

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More gift boxes of bread online.

bREAkfast breads

bakers' crown

Toast ain’t just toast when it’s made from Zingerman’s Bakehouse bread. To that end, here’s two of our most popular breakfast breads (good any time of day, of course, even if they’re not toasted). This colorful, printed gift box selection includes a loaf each of Cinnamon Raisin and 8-Grain 3-Seed Bread, a couple of Ginger Scones to sweeten the deal and a small jar each of Italian Honey and Preserves. G-FES bread-fest box $45

This box is for all those classic bread lovers out there, the ones who turn up their noses at Cinnamon Raisin and think Chocolate Cherry is for the birds. The ones who fight for crust. For them, we offer three of our most hallowed peasant loaves, the ones our bakers consider their crowning achievements. The gift box includes a loaf each of Paesano, Farm Bread and Sourdough. G-PEA peasant gift box $40

Bread-fest Gift Box

Rustic Peasant Loaves

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Zingerman’s claSsics

SIgnature speciaLties

Deli Deluxe Bread Box

Sweet & Spicy Bread Box

Our classic deli loaves. These are the breads we built our reputation on. Indulge a bread fanatic by sending our cartooned gift box of Jewish Rye, Farm Bread, Better Than San Francisco Sourdough and Pecan Raisin. G-SAM-A deli deluxe $50

For a different kind of bread fanatic. A cartooned gift box stuffed to bursting with a loaf of Chocolate Sourdough, Cinnamon Raisin, Chile Cheddar and Peppered Bacon Farm Bread. G-SAM-B sweet & spicy $65 SHIPS 2 BUSINESS DAY

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German inspired Dinkelbrot

One hundred percent spelt grain loaf made with loads of sunflower seeds. Dense, moist, delicious, different from most of the breads we bake whose origins tend to be French and Italian. Excellent for sandwiches. I enjoy devouring loaves armed only with good butter and sometimes a toaster. B-DNK 1½ lb loaf $12 SHIPS 2 BUSINESS DAY

breaD Board

Michigan Mitten Maple Cutting Board The company is 129 years old, from Michigan. The wood is from Michigan. The board is even shaped like Michigan (well, the lower peninsula–sorry U.P.!). Made with durable slat construction from Michigan maple. A great gift. P-MIT 17 x 13 inches $85 FREE SHIPPING

We offer an heirloom-quality handcrafted bread knife online.

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If you experience a problem with any of our products, customer service, shipping—or even if you just plain don't like how it tastes—please let us know. We'll do whatever it takes to make it right for you and we never ask you to return anything. Customer service is our passion, our charge and our mission. It's an honor to help you fix a problem.

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Frequent Foodie Reward Program If you spend enough to earn a prize we'll let you know. It's that easy. No membership fee. No account number. No pin. No need to sign up! Frequent Foodie qualifying period is October 1, 2013 to September 30, 2014.

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– BREAD CLUB – Three Month Bread Memberships 1 loaf per month 2 loaves per month

FOR THE love OF THE LOAF Bread of the Month Club

Our bread is magical. When you walk into Zingerman’s Delicatessen it’s the first thing you see. It’s what you smell. You can’t resist when you’re invited to taste. If you’re worried that someone will think you’re a little crazy for sending bread through the mail, it may reassure you to know that you’re not alone. We send thousands of loaves to bread lovers nationwide. It’s considered by many to be some of the finest bread made anywhere. A real treat.

G-1-3 $69

G-2-3 $99

Roadhouse Bread

Roadhouse & Sourdough

Paesano

Chile Cheddar & Paesano

Chocolate Sourdough

Chocolate Sourdough & Farm Bread

Six Month Memberships 1 loaf per month

2 loaves per month

G-1-6 $135

G-2-6 $199

Roadhouse Bread Paesano Chocolate Sourdough Farm Bread Better Than San Francisco Sourdough Jewish Rye

Roadhouse & Sourdough Chile Cheddar & Paesano Chocolate Sourdough & Farm Bread Parmesan Pepper & Jewish Rye 8-Grain 3-Seed & Cinnamon Raisin Pecan Raisin & French Mountain Bread

FREE SHIPPING "Some women are thrilled to get a box from Tiffany, others from Neiman Marcus, but for me one of the most thrilling things I can imagine is a box of breads from Zingerman's." Carol Field author of The Italian Baker

toTAlL y baked Baker’s Club With this club you’ll find a new collection of all-natural, handmade pastries from Zingerman’s Bakehouse on your porch every month. From classic brownies to exotic, amazing rugelach. We still bake the old fashioned way, with fresh eggs, full-fat butter and real vanilla. You really can taste the difference.

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Food Clubs

– BAKER’S CLUB – Three Month Membership

Six Month Membership

G-P-3 $99 Four assorted Brownies One pound gift box of Rugelach Gift boxed tin of 10 Cinnamon Rolls

G-P-6 $199 Previous three installments plus Four assorted Scones Four assorted Mini Coffeecakes Gift box of one dozen Macaroons

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somethinG nEw evEry monTH The Food Explorer's Club

The Food Explorer's Club is the cousin to Zingerman’s Culinary Adventure Society, the onceevery-three-months dive into our latest food finds. Where the Society features upwards of ten items each shipment, Explorer's highlights just one or two. A brand new find. It may be an old food just discovered. Or a new one just born. Either way, it will be something that will be like electricity to a curious cook or food lover. We’ll include information on who made it and how to use it. The value of each installment may be more or less than the average, but we promise that over the course of every three months you’ll more than get your money’s—and tastebud’s—worth.

– FOOD EXPLORER CLUB – G-EXP-3 3 monthly installments $125

G-EXP-6 6 monthly installments $240

G-EXP-12 12 monthly installments $475

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FREE SHIPPING ON EACH

Recently these club members got to experience • New salamis from Creminelli foods in Utah • Fideuá squid ink pasta from Spain • Hot ginger caramel sauce from California • Maffé Western Africa sauce by way of North Carolina

Zingerman's premier Club Culinary Adventure Society

The right gift for that friend or client who thinks they're the Indiana Jones of the culinary world. No rolling boulders here, but four times a year we’ll send a big box of eight to ten food surprises. Based on our most up to date food research and travel, perhaps they’ll taste olio nuovo, a coveted bottle of great olive oil, just pressed. Maybe a cheese from one of America’s small dairies so regional it rarely leaves its neighborhood. Or maybe the latest invention from Zingerman’s Bakehouse, only available in Ann Arbor. All foods in the Culinary Adventure Society will be exclusively selected for its members. We’ll include a collection of writing on each food's history and culture plus recipes for their use. Bonus: free, autographed copy of Zingerman’s Guide to Good Eating book with the first shipment. It’s guaranteed to impress and put its recipient on the cutting edge of taste-bud territory.

Winner of TV Food Network Food Club Award!

– CULINARY ADVENTURE SOCIETY– 1 Time G-1-Z $175

2 Times G-2-Z $325

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4 Times (year) G-4-Z $600

SHIPMENTS ARRIVE

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2014

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give The GRandEst The Ultimate Basket

Unequaled food glory. Includes an assortment of four different Zingerman’s Brownies, Molasses Ginger Jump-Up Cookie, Oatmeal Raisin Cookie, Zingerman’s Nor'easter Cabot Cheddar, La Quercia's Borsellino Salami, Zingerman’s Coffee, Zingerman’s Peanut Brittle, Garden of Eatin' Blue Corn Chips, Salsa, Dufflet Chocolate Crackle, Rustic Bakery Olive Oil and Sea Salt Flatbreads, Ginger Chimes Candies, Destrooper Belgian Butter Cookies, Mediterranean Olives, Spanish Marcona Almonds, Smooch Lion All Natural Gummies, Zingerman’s Spiced Pecans and a Zzang!® Handmade Candy Bar. G-ULT ultimate basket $200 SHIPS FOR FLAT RATE

italian tour

A Tuscan’s Treat

Includes Zingerman’s Paesano Bread, Zingerman’s Travel Oil, Vecchia Dispensa’s Aged Balsamic Vinegar, Taralli Olive Oil Crackers, Antonio Mattei’s Original Tuscan Biscotti, Italian Slow Dried Pasta, Italian Tomato Sauce from Il Mongetto, Leccino Black Olives, Chocolate Hazelnut Gianduja from Piedmont and a hand cut, hand wrapped wedge of Farmhouse Parmigiano-Reggiano cheese. G-TUS italian gift basket $150 SHIPS 2 BUSINESS DAY

A bakeR’S basKEt

Almost as Good as Grandma’s Gift Basket

This is one of our most popular baskets, a selection of some of the baked goods made by Zingerman’s Bakehouse presented in a wooden box emblazoned with the Zingerman’s name. DELUXE (illustrated) Cinnamon Raisin Bread, Zingerman’s Magic Brownie and Black Magic Brownie, Dried Currant Scone and Lemon Scone, Funky Chunky Chocolate Cookie, Oatmeal Raisin Cookie, Triple Chocolate Cookie, Ginger Jump-Up Cookie, Italian Honey and English Preserves. G-GRA-1 deluxe $75

ULTIMATE doubles of all the pastries plus a loaf each of Cinnamon Raisin and Chocolate Sourdough breads. G-GRA-2 ultimate $130 SHIPS 2 BUSINESS DAY

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built to impreSs Pastry Dreambox

If you want to knock someone’s socks off this is the gift to do it. It’s a big foot and a half long pine crate (illustrated) stuffed to bursting with our incredible nosher-sized Sourcream Coffeecake, two Currant Scones, a Magic Brownie, a Dulce de Leche Buenos Aires Brownie and a Pecan Blondie, a Ginger Jump-Up Cookie, a Big Oatmeal Raisin Cookie, a Vanilla Cosmic Cake, Mandelbread Jewish Biscotti, Northwestern Wildflower Honey and six handmade, crispy Palmiers. G-DRE pastry dreambox, serves 14-16 $150 SHIPS FOR FLAT RATE

"Delicious!" Neil, Indianapolis, IN

fOr a big bunch

for a few foOd Lovers

Big, beautiful cartooned gift box with Dulce de Leche Buenos Aires and Magic Brownies, a Pecan Blondie, Oatmeal Raisin and Ginger Molasses Jump-Up Cookies, a Ginger Scone, a Currant Scone, a six pack of all butter Palmiers, our nosher-sized Hot Cocoa Coffeecake and a Vanilla Cosmic Cake. G-BNZ bakehouse bonanza, serves 10-12 $90

Our cartooned gift box includes a mini Sourcream Coffeecake, Walnut-Studded Magic Brownie, Ginger Molasses Jump-Up Cookie, Currant Scone, Vanilla Cosmic Cake, plus a pouch of six handmade, crispy, all butter Palmiers. G-ZBS pastry sampler, serves 6-8 $45

SHIPS FOR FLAT RATE

Pastry Sampler

Baked Goods Bonanza

greAt Snacks right Out of the basket The Snackboard Gift Basket This has always been our most popular gift basket. No heating, no cooking, just eating required.

SMALL Zingerman’s Farm Bread, Zingerman’s Nor'easter Cabot Cheddar, John Macy’s Cheesesticks, Garden of Eatin’ Tortilla Chips, Premium Salsa, Fruit Preserves and a Ca$hew Cow™ Candy Bar. G-SNA-S small $85 SHIPS 2 BUSINESS DAY

LARGE All the foods from the small and medium plus Zingerman's Peanut Brittle, Zingerman’s Virginia Peanuts and a Ginger Jump-Up Molasses Cookie. G-SNA-L large $150 SHIPS 2 BUSINESS DAY

DELUXE (illustrated)

Everything in the other three sizes All the food from the small plus plus a box of Dufflet Chocolate La Quercia's Borsellino Salami, Crackle, Mediterranean Olives and Miller’s Damsels Crackers and a Zingerman's Spiced Pecans. G-SNA-D deluxe $175 Magic Brownie.

MEDIUM

G-SNA-M medium $125

SHIPS 2 BUSINESS DAY

Call 888 636 8162 9am-10pm ET Every Day www.zingermans.com

Bereavement Gift Box Whenever someone loses a loved one, their house is usually besieged by grand floral arrangements. I usually send food, though, and often find it’s really appreciated—especially when they can enjoy the foods right out of the box. Here’s a great, not too perishable gift of a nosher-sized Zingerman’s Sourcream Coffeecake, a dozen assorted Brownie Bites, our Nor'easter Cabot Cheddar, La Quercia's Borsellino Salami, John Macy’s Cheesesticks, Zingerman’s Virginia Peanuts, Spanish Chocolate Figs and a bag of Zingerman’s Coffee, ground. It’s packed with class in our oval wooden crate with Zingerman’s printed on the lid. Need it there tomorrow? Call us. Not sending in sympathy? No problem, we can remove the identifying sticker. G-BER bereavement gift box $125 G-BER-NL without sticker $125 SHIPS FOR FLAT RATE

Brownie Bite Box We've cut our extremely popular Magic Brownie to a quarter of its original size then nestle the bites into our blue party favor box with "Zingerman's" emblazoned on the side. Great for all kinds of events.

G-2BB 2 bite box $6 G-4BB 4 bite box $8 SHIPS FOR FLAT RATE

more provisions at zingermans.com

Birthday Cake

Rustic Retreat Dinner Gift Box

Dense chocolate ganache inside, chocolate fondant frosting outside and a large fondant bow on top to tie it all together, so to speak. A stellar presentation with flavor that lives up to the style. Ships frozen. A-ZBC b-day cake, 2¼ lbs, serves 6-10 $125

A “thank you” that’s not a cliché. This gift boxed set includes Italian Pasta and Il Mongetto Tomato Sauce, our Paesano Bread, hand cut Parmigiano-Reggiano Cheese, Rum Truffles and Chocolate Hazelnut Gianduja from the Piedmont. G-DIN rustic retreat gift box $75

FREE SHIPPING

SHIPS 2 BUSINESS DAY

Our Guarantee If you experience a problem with one of our products, customer service, shipping, or you just don't like how it tastes, please let us know. We'll do whatever it takes to make it right.

Mom-To-Be Gift Box Built for cravings of different latitudes. Our cartoon gift box includes Dulce de Leche Caramel Cream, Rick's Picks People's Pickles, John Macy's Cheese Sticks, Zingerman's Spiced Pecans, Spanish Olive Oil Tortas, Vosges Black Sea Salt Caramel Chocolate Bar, Ginger Chimes Candies, Black Magic Brownie, Currant Scone and a Mini Sourcream Coffeecake. G-M2B mom-to-be $100 SHIPS FOR FLAT RATE

Zingerman’s Midnight Feeding Box What scares the living daylights out of some people just happened to friends of yours. They had a baby. They don’t sleep. How on earth do they eat? Very well, if they’re lucky enough to have friends who send this. The Midnight Feeding Gift Box is filled with a mini Sourcream Coffeecake, a mini Hot Cocoa Cake, two Black Magic Brownies, Zingerman’s Nor'easter Cabot Cheddar, La Quercia's Borsellino Salami, a Chocolate and Nougat Cigar, Dulce de Leche Caramel Cream, John Macy’s Cheesesticks and a darn cute Zingerman's bib. (Available without bib for any adults in need of midnight feedings.) G-BBY midnight feeding gift box $125 SHIPS FOR FLAT RATE

Gift Card Any amount for any situation, mailed or electronic. G-GIF mailed for free E-GIF emailed instantly

Get Well Gift Box Gift boxed nosher-sized Sourcream Coffeecake, John Macy’s Cheesesticks, Earl Grey Tea, Zingerman's Peanut Brittle, Ginger Chimes candies, two thick, walnut-studded Magic Brownies and a loaf of Chocolate Sourdough. G-GWG get well gift box $90 G-GWG-NL without sticker $90

The Munchies Collection Ann Arbor Tortilla Chips, Salsa, Smooch Lion all natural Gummis, Zingerman's Virginia Peanuts, John Macy's Cheesesticks, Zzang!® Handmade Candy Bar and a Zingerman’s Magic Brownie. Gift boxed. G-MUN munchies $50 SHIPS FOR FLAT RATE

SHIPS 2 BUSINESS DAY

Call 888 636 8162 9am-10pm ET Every Day www.zingermans.com

"Now that's a sandwich!" Michael Ivins, The Flaming Lips

legendary Reuben Sandwich Kits The perfect sandwich by mail. If you know someone who loves real deli fare, sending this gift will cement your status as the most clever, generous friend they have. Some assembly is required, but considering it has been known to make grown men weep in appreciation, we think it’s worth it.

FOUR STYLES Corned Beef Reuben G-SHE serves 8 $200 G-SHE-2 serves 3-4 $135 Pastrami Brooklyn Reuben G-BIN serves 8 $200 G-BIN-2 serves 3-4 $135 Turkey Georgia Reuben* G-GEO serves 8 $200 G-GEO-2 serves 3-4 $135 * Cooked in peanut oil

Jon & Amy's Corned Beef & Pastrami Double Dip G-JJA serves 8 $200

FREE SHIPPING

INCLUDED Jewish Rye (Pumpernickel in Brooklyn Reuben) Meat Fixins Sauerkraut Emmentaler Swiss Redskin Potato Salad Coleslaw Russian Dressing Garlicky Pickles Magic & Black Magic Brownies Professional Deli Instructions

Free Shipping ON ALL

Sandwich Kits

Corned Beef, a la carte Our award-winning corned beef, by the pound. M-LCB 1 lb, sliced $25 M-LCB-W whole raw, 6-8 lbs serves 10 $80 SHIPS ONE BUSINESS DAY OVERNIGHT

meatsplosiOn

Zingerman’s Big Box of Deli Meat When I’m away from Ann Arbor for more than a few days I start to miss Zingerman’s food. Coffee and bread first, then more subtle longings surface. Like cured and cooked meats. This is a collection of my favorites from our deli case. Just set out some cheese, vegetables, bread and some sliced meats for a satisfying feast. Our Zingerman's shopping bag includes a pound each of Pastrami, our Classic Black Angus Lean Corned Beef, Broadbent Breakfast Sausage, Usinger’s Smoked Liverwurst, Nueske's Applewood Smoked Bacon, plus La Quercia's Iowa White Cured Pork Spread and Borsellino Salami. Over six pounds of cured cow and hog, rounded out with a loaf of Bacon Peppered Farm Bread. Requires a strong will not to overdo it. In case of excess, we’ll throw in some Alka Seltzer®. Everything freezes splendidly. G-BBM big box of meat $200 FREE SHIPPING

Our Guarantee If you experience a problem with one of our products, customer service, shipping, or you just don't like how it tastes, please let us know. We'll do whatever it takes to make it right.

Six ways to lOve pOrk eVEn more Praise The Lard Gift Box

As if it was possible to love pork any more than you do. It’ll take a special kind of faith for the recipient to make it through this gift box, tallying up at over two and a half pounds of pork, plus bread and chocolate. When done, they will surely testify. Broadbent’s Kentucky Smoked Sausage, Nueske’s Applewood Smoked Bacon, La Quercia's Prosciutto, Borsellino Salami and Zingerman’s Peppered Bacon Farm Bread. To round things out, Mo’s Bacon Chocolate Bar. All in a Zingerman’s bag. G-PTL praise the lard gift box $90 SHIPS 2 BUSINESS DAY

"Quite simply the best pork product group ever assembled in one gift box." Serious Eats

refrigeRatoR lusT ObjecTS

Phantom of the Fridge Gift Box

If someone you know is missing out on Zingerman’s nosh and whining like a school kid at the end of summer vacation, try this on them. They can raid the fridge for weeks and find a Zingerman’s treat every time. The gift box includes a loaf of Zingerman’s Bread, a half pound piece of Zingerman's Nor'easter Cabot Cheddar, La Quercia's Borsellino Salami, Zingerman’s Virginia Peanuts, Spiced Pecans, Rick’s Picks Paprika-Spiked Pickled Okra, a mini Sourcream Coffeecake, a handmade Zzang!® Chocolate Bar, John Macy’s Cheesesticks and a Ginger Molasses Jump-Up Cookie. G-PHA phantom box $100 SHIPS 2 BUSINESS DAY

road lode

American Snacker Our cartoon gift box, stuffed to the top with Zingerman’s Butter Toasted Peanuts, John Macy’s Cheesesticks, Ann Arbor Tortilla Chips, Toasted Walnut Magic Brownie, Ginger-Jump Up Molasses Cookie and Zingerman's Spiced Pecans. G-ACK gift box $45 SHIPS FOR FLAT RATE

instaNT horS d’OeuvrES Charcuterie and Cheese Gift Box

With a larder like this, the recipient can lay out a devastatingly handsome spread of food so quickly it’ll seem like Harry Potter cast a spell. We pack a culinary collection in its own wooden “cupboard” that a lazy gourmand can stash until hunger—or desirable company—strikes. Includes Borsellino Salami, French Cornichon Pickles, Dutch Gouda and Zingerman’s Nor'easter Cabot Cheddar, Mediterranean Olives, a loaf of Zingerman’s Artisan Bread, Sam Edwards Smoked Berkshire Ham, Zingerman’s Virginia Peanuts and Rustic Bakery Olive Oil and Sea Salt Flatbreads. Serves ten for snacks, lasts for weeks when refrigerated. G-CAC charcuterie & cheese gift box $150 SHIPS 2 BUSINESS DAY

Call 888 636 8162 9am-10pm ET Every Day www.zingermans.com

the best pork chops you'lL eat Red Wattle Porterhouse Pork Chops (& Ribs)

Red Wattle is an old breed of pig that was raised for flavor, not fashion. Today you might find Red Wattle pork in a few restaurants in New York. There was almost no supply for us home cooks. Until now. We’re working with Heritage Foods to secure big, fat, Red Wattle porterhouse pork chops and ribs. Each chop measures an inch and a quarter thick and tips the scales at fourteen ounces. The ribs are similarly sized. The flavor is rich, herbaceous, even a little sweet. It packs more flavor than I’ve ever had in a pork chop. The crowning glory of Red Wattle pork, however, is its fat. It marbles the meat and wraps it in a soft, opaque band. When cooked it melts within the meat and softens its edge to a luscious, lip-smacking bite. This is melt-in-your mouth fat, the kind of succulent experience you expect in great steak. It’s never a sensation I’d experienced in pork before. From hogs that are raised impeccably; the pigs are not confined, have access to the outdoors, and never receive antibiotics or hormones. Ships frozen, though they may thaw and be cold, not hard, when they arrive. Chops, cut thick, porterhouse style with the tenderloin attached, two to a pack. M-WAT-4 four 14 oz red wattle porterhouse cut pork chops $80 M-WAT-8 eight 14 oz red wattle porterhouse cut pork chops $140 M-HFR 5 rib rack, frenched, 3½ lbs $80 FREE SHIPPING

rub your loin with cocoa

Cocoa Lomo from La Quercia

Lomo, Spanish for "loin," here cured, rubbed with sea salt, smoked Spanish Pimeton de la Vera paprika and a bit of cocoa. Loins rubbed in cocoa. How much more appropriate can you get for Valentine's Day? It is one of the subtlest, mildest cured meats we offer but that doesn't mean it lacks flavor. Slice it thinly, and lay it out with olives, cheese and six or eight glasses of wine, and you'll see what I mean. La Quercia's lomo is made from hogs raised naturally, without hormones or sub-theraputic antibiotics. Lasts weeks in your refrigerator. M-LMO 1½ lbs, whole piece $80 SHIPS FOR FLAT RATE

Our Guarantee If you experience a problem with one of our products, customer service, shipping, or you just don't like how it tastes, please let us know. We'll do whatever it takes to make it right.

Cheese Passports You pick the country. We’ll head to our cheese cave and take care of the rest. We take deep pride in sourcing and offering a small but excellent collection of cheeses, tending them in our cave, cutting them to order by hand and sending them with careful packaging so they arrive in great condition. We never use cryovac to seal the cheese—it can create off flavors. We wrap them with paper we import from France that's like cashmere for cheese. It keeps them feeling great (and tasting great). Makes a great gift for any cheese lover you know, including you.

With at least two perennial favorites like Farmhouse Parmigiano-Reggiano and Piave, hand cut from the whole wheel the day they ship. G-ITA with artisan bread $80 G-N-ITA with crackers $80

English Farmhouse Cheddar, Raw Milk Stilton and Lancashire, all selected by Neal’s Yard Dairy, the premier source of English cheese. G-BRI with artisan bread $100 G-N-BRI with crackers $100

BREAD VERSION 2 BUSINESS DAY CRACKER SHIPS FLAT RATE

Three French cheeses, shipped direct to us from the farm and aging cave. We’ll assemble an homage to affinage with greats like Comté from Fort St. Antoine, Camembert and more. G-FRE with artisan bread $80 G-N-FRE with crackers $80

The one I enjoy most. My short list of favorites for their long aging and big, bold flavors. We’ll include three samples of mountain cheeses, including Comté and other well-aged wedges. G-MTN with artisan bread $80 G-N-MTN with crackers $80

BREAD VERSION 2 BUSINESS DAY CRACKER SHIPS FLAT RATE

EACH CHEESE PASSPORT CONTAINS Three cheeses, wrapped in our special cheese paper

The cheese weighs in at about a pound and a half, which serves 7-10 as appetizers in one sitting; lasts at least two weeks in the refrigerator

Zingerman's Bread or Artisan Crackers

curd exploration Cheeses of the World

There aren’t many cheesemongers in America who put together a cheese selection like this. Few take the time to discover, select, age, care for and cut each cheese to order like we do. All the little steps add up. You can taste the difference. Five cheeses weigh in at over two and a half pounds, serving 18-20. They'll last weeks refrigerated. Gift boxed with sourdough bread. The beginner focuses on five great, well aged versions of familiar cheeses. The experienced gathers five rare and more adventurous cheese finds. G-COW-A beginner $100 G-COW-B experienced $130

Cheese care and serving help

+ Colorful packaging

Farmhouse ParmigianoReggiano Not all the wheels that bear the world famous Parmigiano-Reggiano name are created equal. There are big differences from one to the next. This one is made by a dairy nearly 2,000 feet up in the hills outside of Modena, Italy, its flavor is full but never salty and biting. C-PAR hand cut by the pound $32 SHIPS FOR FLAT RATE

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Our most poPular gift The Weekender

This is a great all-purpose gift, built from foods the recipient can snack on right out of the box. Whatever the occasion, folks will dig right in. The Weekender, hand assembled in our cartooned gift box (illustrated) has a loaf of Zingerman’s Artisan Bread, a couple of Brownies (Walnut-studded Magic Brownie and a Caramel Dulce de Leche Buenos Aires Brownie), La Quercia's Borsellino Salami, Zingerman's Handmade Peanut Brittle, a half pound of Nor'easter Cabot Cheddar and a nosher-sized version of our extremely popular, extremely good Sourcream Coffeecake. G-WEE weekender gift box $75 SHIPS 2 BUSINESS DAY

The Long Weekender, packed in a handsome wooden crate, includes all the items in the Weekender plus Zingerman’s freshly roasted Coffee, Smooch Lion Natural Gummis, Zingerman's Banana Bread, Spanish Chocolate Covered Figs and our Chocolate Sourdough Bread. G-LWE long weekender $175 SHIPS 2 BUSINESS DAY

sweEt loves Savory Sweet & Savory Gift Box

A dialectic on love, in edible form. There's time for hours of debate and compromise as the gift recipient works through this gift box, including: La Quercia's Borsellino Salami, Mo's Bacon Chocolate Bar, Chocolate Covered Spanish Figs, Dutch Gouda, Triple Chocolate Cookie, Sea Salt-topped Blondie, Spanish Olive Oil Elephant Ear Tortas, Butter Toasted Virginia Peanuts, Raspberry Cosmic Cake. G-SAS sweet & savory gift box $90 SHIPS FOR FLAT RATE

brunch, on you Big Brunch Gift Box

An astounding, gigantic assortment of great breakfast foods. Our big, round wooden Zingerman's cheese crate includes a mini Zingerman's Sourcream Coffeecake and a mini Hot Cocoa Coffeecake, three of our Handmade Currant Scones, a tin of ten Zingerman's Cinnamon Rolls, Farrell Fruit Preserves, varietal honey, a pound of Nueske's Applewood Smoked Bacon, a pound of Broadbent Kentucky Sausage, a loaf each of Zingerman's Cinnamon Raisin and 8-Grain 3-Seed Breads, StoneGround Irish Oatmeal, Vosges Bacon Chocolate Chip Pancake Mix, real Vermont Maple Syrup, freshly roasted whole bean Zingerman’s Coffee, whole leaf Earl Grey Tea and Spanish Hot Cocoa. Serves a dozen all morning long, with ease. G-BBB big brunch gift box $300 FREE SHIPPING

Peanut Brittle "A peanut brittle so simple, yet so compulsively munchable, that it could reverse the decades-long trend of brittle under-appreciation." Kate Bernot, Serious Eats P-BRT 12 oz gift box $19 SHIPS FOR FLAT RATE

Our Guarantee If you experience a problem with one of our products, customer service, shipping, or you just don't like how it tastes, please let us know. We'll do whatever it takes to make it right.

FoOds from arOund the five Great Lakes

A who's whO Of AmericaN artisan foOd

Great Lakes Artisan Gift Box

American Artisan

Peanut Butter from Koeze in Grand Rapids, Jam from Farrell Fruit in Ann Arbor, Freshly Roasted Zingerman's Coffee, Mo’s Bacon Chocolate bar from Vosges in Chicago, Marieke Gouda from Thorp, Wisconsin, Nueske’s Applewood Smoked Bacon from Wisconsin and our Pecan Raisin Bread. G-GLA gift box $110

Robert Lambert’s Rangpur Lime Syrup from California, Broadbent Sausage from Kentucky, Pleasant Ridge Reserve Cheese from Wisconsin, Virginia Diner Peanuts, La Quercia’s Organic Cured Ham from Iowwa, Raye’s Mustard from Maine, Vosges Black Sea Salt Caramel Chocolate Bar from Chicago. G-AMT gift box $100

SHIPS 2 BUSINESS DAY

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An evENing aT the (HoMe) wine bAr Tapas Gift Box

Perfect for parties great and small: a well-edited collection of open-and-serve delectables. Eat them as the Spanish do, as evening makes its way indoors, with a glass of crisp wine. The gift box includes Zingerman's Farm Bread, La Quercia’s Cured Ham, Mediterranean Olives, Spanish Olive Oil and Anise Tortas, Spanish Marcona Almonds, Portuguese Sardines and Italian Taralli crackers. Serves 6-8 quite handily. G-TAP tapas gift box $75 SHIPS 2 BUSINESS DAY

our greatest hits

Zingerman's Artisan Gift Box

A mini Sourcream Coffeecake and hearth baked bread from Zingerman’s Bakehouse, a bag of freshly roasted whole bean coffee from Zingerman’s Coffee Company, a hand cut wedge of Great Lakes Cheshire Cheese, a box of Peanut Brittle, Spiced Pecans, a Walnutstudded Magic Brownie, a Vanilla Cosmic Cake and a Zzang!® Handmade Candy Bar. G-ART zingerman's artisan gift box $100 SHIPS 2 BUSINESS DAY

Call 888 636 8162 9am-10pm ET Every Day www.zingermans.com

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Valentine's Ham from Sam Edwards In my book it's best to either ignore Valentine's Day outright or go whole hog. Or in this case, whole ham. You can pick yours from our collection of ten amazing cured hams online. If you're looking for advice, my vote might go to Sam Edward's Berkshire ham. Heirloom hams, from pigs raised with access to out of doors, no hormones or antibitiocs, are smoked over hickory for a week then cured for a year, the hoof left on for full effect. The flavor is bold and full. The gifting excitement is unlimited. M-BHH whole, bone-in, hoof-on, unsliced, about 17 lbs $325 P-HSS ham stand $75 SHIPS FOR FLAT RATE

naughtier yet Chocolate Dipped Figs

Figs are naughty to begin with. When they're ripe they're as soft as warm flesh, they feel like they're almost bursting, and, from time to time, a tiny drop of nectar drips out of them without bidding. The folks who make these figs start there, with tender, sweeter than usual, parito figs. They're sun dried to concentrate their flavor, emptied of their contents which are then mixed with soft chocolate truffle cream and a hint of liqueur and reinserted. Finally they're dipped in dark chocolate and individually packaged. It's all an amazing act of engineering, bordering on lascivious, and it makes a sweet that renders Valentines speechless. Try it on yours this year. P-RAB-9 9 figs $18 P-RAB-6 6 figs $12

royal sweEtnesS

Chocolate & Raspberry Rugelach The royalty of Jewish baked goods: crispy, flaky, cream cheese pastry. Half the pieces are dark chocolate, half are, raspberry topped with sugar. P-RCR 16 piece chocolate & raspberry $30 SHIPS FOR FLAT RATE

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