PALATE
OH, SWEETIE
CHOC MATE
POP THAT TART
NUTS FOR PEANUTS
Butter’s Chocolate and Caramel Tart is oh-so-naughty, but oh-so-good. Ticking all of the key flavour boxes, we’re pretty sure it is guaranteed to make your texture dreams come true. Picture this: a rich chocolate ganache filling, silky tender caramel, and just the lightest touch of sea salt. These complementary and balanced flavours are delicately encased in a chocolate shortcrust shell. Run, don’t walk, to get your mitts on one.
South Town Club is set to give you a hefty dose of nostalgia with its version of a Pop-Tart. Inside a casing of buttery flakey pastry, you’ll be greeted by a filling that will change regularly. Think blueberry and peach with thyme; spiced vanilla and cherry, all with a generous drizzle of icing to tie it all together. It definitely lives up to STC’s pillars of interesting, fun, and adventurous.
There are few things on earth as good as peanut butter, and when that is combined with chocolate, something magical happens. Day Good’s peanut butter and chocolate slice is a match made in sweet treat heaven. You get plenty of bang for your buck with this slab, and we recommend taking a friend because you are definitely going to need a hand. Pair it with an iced espresso, happy days.
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YOU’LL GET THE WOODEN SPOON! Within the lanes of Ohoka and Chrctihsu Farme’s Maretsk and ta Wootlns café One53, you’l find Wooden Spon Biscuit. Thes incredbly moreish biscut are inspred by gloab flavours and sold with a smile. Our pick is the rciael – a delicousy chewy almond biscut. As thes ctareions are only smalc-thb biscut, they oancit only ntaulr ingred ts and have ben handme right her in Chrctihsu sienc the aerly 20s. ebok.acf one53m/c
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