SUNDAY, NOVEMBER 19, 2017
A PUBLICATION OFF
Telephone: 08187703733 Email: tambari@dailytrust.com
SOCIETY NEWS
Extra Hi there!
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Miriam Yakubu Ikunaiye
his week we’ve got a lot dished out for you. In the beauty segment, we’re showing you how to rock your dark lipsticks boldly and confidently. For healthy living, all you need to know about the health benefits of ginger. On the cover this week we have Mrs. Miriam Yakubu Ikunaiye, the CEO of Indigene Global Services Limited and the convener of Buharian Culture Organisation (BCO). In her interview, she tells us on her extensive career in security sector. Read all she had to say inside. Have a wonderful Sunday.
– Amina Alhassan
A passion for politics and security CULINARY
Tasty fish fingers by HAFSAH ABUBAKAR MATAZU
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ish fingers are easy, satisfying, and full of protein and other great nutrients and can be enjoyed with potatoes, vegetables; depending what you prefer. Here’s the step-to-step recipe for this delicious meal that is sure to be a family favourite. Ingredients 3 tablespoons of flour 1 egg 50 grammes of breadcrumbs 500 grammes of boneless white fish fillets 3 tablespoons of oil Salt and pepper to taste Directions In a sealable bag, combine the pp and shake flour,, salt and p pepper
until well mixed, then set aside. In a shallow bowl, beat the egg and then put the breadcrumbs in a separate shallow bowl as well. Cut the fish fillet into strips. Toss each piece in the flour, then dip in egg and coat in the breadcrumbs and then set aside. Heat the oil in a frying pan until hot, and then fry the fish fingers, turning them occasionally, until golden brown and crisp. Serve while hot either with chips, roasted potatoes or steamed vegetables. Fish fingers keep very well in the freezer for months, so you can make and keep until when ready to be fried.
Grapefruit juice
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rapefruits are part of the citrus family and are very rich in antioxidants and Vitamin C. Make an enriching drink with this fruit to stay hydrated. You can pair it with your favourite meals. Ingredients 3 grapefruits (peeled and cut) 1 lemon (peeled and cut) 3 tablespoons of sugar Ice Directions Run the fruits through a juicer. Add sugar and serve over ice.
With additional information from the internet
Compiled by HAFSAH ABUBAKAR MATAZU
Fatima Ganduje and Abolaji Ajimobi set to wed The daughter of Kano state Governor, Umar Ganduje, Fatima and the only son of Oyo state Governor, Abiola Ajimobi, Abolaji are to be married. Abolaji posted on Instagram back in September expressing his love for Fatima on his post and now, they are about to be become one with the introduction ceremony taking place last weekend. Congratulations to the couple.
WIMBIZ gets new Chairperson The Women in Management and Business (WIMBIZ) has gotten a new Chairperson as Aishah Ahmad passes the position to Olubunmi Aboderin Talabi who is to take over from her. Talabi is a publisher, writer and the Chairperson of the OA Foundation. This comes after Ahmad was appointed the Deputy Governor of the Central Bank of Nigeria just last month.
Recession grew our hair brand - Idowu by ADIE VANESSA OFFIONG The Founder and Creative Director of Hair We Are, Olanike Idowu, said her luxury read-to-wear hair business grew and significantly increased its customer base in the time of Nigeria’s recession. According to a release, Idowu, said this at GTBank Fashion Weekend in Lagos, where she also noted that the economic crunch led Nigerian women to realising that it was more cost-effective to buy one luxury ready-to-wear hair that would last several years than having to buy hair often. She said, “For us, business was good during recession because women realised they couldn’t continue buying hair every now and then. They needed to invest in one that will last them forever. We opened our first shop two years ago, during the recession. Our customer base keeps increasing every day. The value of our product stands out so much that we don’t need to market too much. “Yes, there is recession but women always wear hair no matter what. So they’ve bought bad hair and have seen somebody who sells great hair, why won’t they invest in great hair that will last them forever, and also help them achieve the look they want.” According to Idowu the 150 hairstyles give customers a wide range of products to choose from based on either texture or price. She said, “In our niche, we are the first to open a big shop with a stock of about 150 different ready-to-wear hairstyles. On a typical Saturday, we get up to 20 to 30 customers coming in, picking up different hairstyle, so they can try out different looks. So that they know what looks right. It’s not about just getting it. “Choosing a hairstyle at our shop is like a fun game. You try different hairstyles until you get the one that pops. The next question is: does it fall within your price range? As far as you are looking for luxury human hair, you will get something that fall within your price range.”
L-R: Retail Marketing Manager, Hair We Are Nigeria, Tolu Abe; Model, Adebimpe Oyebade; Creative Director/CEO, Hair We Are Nigeria, Mrs. Olanike Idowu and a Model, Opeyemi Sampson, during the showcasing of the company’s brand of luxury crown wigs for women at the GT Fashion Week, in Lagos last weekend.
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