Food Waste Action Research

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R E D U C E F OO DWA S T E . W O R D P R E S S . CO M

How can design help campaign strategies spread awareness on food waste and increase people’s sense of value for food?

AIRA PIMPING

AC T I O N R E S E A R C H 2

S 2789973

F OO D WA S T E


CO N T E X T UA L R E L E VA N C E

My drive for this exploration stems from a predisposition towards food value which I was taught growing up.


CO N T E X T UA L R E L E VA N C E

With 800 million pepople worldwide suffering from hunger, we waste a total of 2.9 trillion pounds worth of food a year. This is enough to feed every one of them more than twice over.


T H E O R E T I C A L D I S CO U R S E

Determinants of Consumer Food Waste Behaviour: Two Routes to Food Waste

Reasons for Household Food Waste with Special Attention to Packaging

Survey results identify food related

Packaging can both directly and indirectly

routines like shopping and reuse of

influence the amount of waste produced

leftovers as the main contributors to

in households. The 3 main reasons for

food waste.

packaging related food waste are size, hard to empty and food labels.


T H E O R E T I C A L D I S CO U R S E

Reducing Food Waste: An Investigation on the Behaviour of Italian Youths

The Climate Change and Economic Impacts of Food Waste in the United States

Respondents are aware of the food

Studies determined that 68.6% of

waste issue but are unfamiliar with how

greenhouse gas emissions come from the

it negatively affects the environment.

production and processing of food.

It also brought attention to the need for education on food freshness and what food labels mean.


CO N T E M P O R A R Y P R AC T I T I O N E R S

One Third: A Project on Food Waste by Klaus Pichler Tackles excessive consumerism by portraying food decay. Does this with intention to shock and provoke his audience

Baguette Tables by Studio Rygalik Draws from people’s existing feelings of wastefulness. Furniture made out of leftover baguettes to illustrate the magnitude of food waste.


CO N T E M P O R A R Y P R AC T I T I O N E R S

Save Food From The Fridge by Jihyun Ryou Presents an interactive solution to educate people about food value. Objects that teach people about traditional food storage practices.

Olio - The Food Sharing App Uses a peer-to-peer platform to encourage positive food practices by working together as a community


M E T H O DO L OG I E S - S U R V E Y

How important is the issue of food waste to you

35% often have leftovers from cooking too much

Important (44%)

50% sometimes overshop

Self reported behaviour

What would drive you to reduce food waste

I want to reduce the amount of food (29%)

To save money (32%)

1. Leftovers from cooking

Main reason for throwing away leftover food

2. Food past expiry date

Food may be unsafe to eat (678%)

Top 3 main causes of foodwaste

3. Over shopping


M E T H O DO L OG I E S - S U R V E Y

Environment

I tried to reduce the amount of food I throw away I feel guilty for throwing food away I am mindful of the amount of food I waste I want to reduce the amount of food I throw away

Money

Personal Values

Social


I D E A G E N E R AT I O N


C A M PA I G N S L OG A N

One man’s waste is another man’s meal


M OO D B OA R D


I L L U S T R AT I O N CO N C E P T S


TA K I N G T H I N G S F U R T H E R

Mindful Eating

How can design help foster mindful eating habits?

Mindfulness Dinnerware

Food waste + eating

Revised question with

Print tips for mindful

habits + personal values

specific focus eating

eating on plates, soup

habits

bowl, table cloth


TIMELINE

WK 5

WK 8

WK 11

Presentation

Artwork Critique

Blog and presentation updates

WK 4

WK 6

WK 9

WK 12

Concept Development

Product Development

Design Refinements

Presentation and Submission


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