Virgin Islands Property & Yacht | November/December 2021 | The Festive Issue

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NOVE M B E R /DECE M B E R 2021

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CHRISTMAS GIFT GUIDE G O RG E O U S G IFT IDE AS AVAILAB LE LO CALLY

ALSO INSIDE: • D IY G IFT WR AP P ING • W H AT TO D O ON JOST VAN DY KE



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OILNUTBAY.COM


SOL Y SOMBRA

VIRGIN GORDA, BRITISH VIRGIN ISLANDS

WWW.SOLYSOMBRABVI.COM Smiths Gore (BVI) Limited 284.494.2446 bernadette.george@smithsgore.com


This spectacular beachfront estate has six ensuite bedrooms in four beautifully decorated air-conditioned pavilions, each furnished with custom-made teak furniture. A great room, office/library, dining room and fully-outfitted kitchen comprise the main pavilion. Outdoor amenities include an ocean-front infinity pool, lighted tennis court, and private decks. Paddleboards, kayaks, snorkel equipment, bicycles and other beach and recreational equipment are provided. The property is just steps away from The Baths, Virgin Gorda’s famous destination, and two unspoiled beaches, Little Trunk Bay and Valley Trunk Bay. A private movie theater, daily maid service, state-of-the art gym and a chef complete the villa’s offerings.


BVISIR.COM | +1 284 494 5700 BVISIR.COM | +1 284 494 5700

M O S K I T O I S L A N D

LIME TREE BAY US$22,500,000

SEASIDE ESCAPE Little Bay, Tortola, US$4,250,000

VILLA KATSURA, LITTLE DIX BAY Virgin Gorda | US$40,000,000

VILLA DULCINEA Belmont, Tortola, US$2,500,000

CALYPSO VILLA, CROOK BAY Virgin Gorda | US$3,500,000

TRANQUILITY Little Bay, Tortola US$1,350,000

Maritha Keil (Managing Broker) Maritha Keil (Managing Broker) +1284 340 5555 | maritha@bvisir.com +1284 340 5555 | maritha@bvisir.com

HAWK’S NEST SEASIDE, CROOK BAY Virgin Gorda | US$6,000,000

PINEAPPLE PLACE Belmont, Tortola US$1,995,000

SUMMERSALT Belmont, Tortola US$1,650,000

ELYSIUM Little Bay, Tortola US$1,250,000

OUTER BANKS Brewer’s Bay, Tortola US$2,400,000

Each Office is Independently Owned and Operated Each Office is Independently Owned and Operated

J O S T V A N D Y K E

SILVER PALMS Long Bay, Tortola US$2,200,000

WEST END POINT PRICE UPON REQUEST

BLU TORTU Belmont, Tortola, US$1,950,000

V I R G I N G O R D A

T O R T O L A

VILLA KAI | TRUNK BAY | $3,500,000


BVISIR.COM | +1 284 494 5700

M O S K I T O I S L A N D

LIME TREE BAY US$22,500,000

V I R G I N G O R D A

VILLA KATSURA, LITTLE DIX BAY Virgin Gorda | US$40,000,000

CALYPSO VILLA, CROOK BAY Virgin Gorda | US$3,500,000

HAWK’S NEST SEASIDE, CROOK BAY Virgin Gorda | US$6,000,000

Maritha Keil (Managing Broker) +1284 340 5555 | maritha@bvisir.com

J O S T V A N D Y K E

WEST END POINT PRICE UPON REQUEST

Each Office is Independently Owned and Operated


REAL ESTATE, BVI

EASY TO REACH • EASY TO PURCHASE • EASY TO OWN

For a less taxing life, escape to your own home on a private island in the British Virgin Islands for under $1m.

CONDOS

VILLAS

LOTS

GRAND SCRUB

Visit the Sales Desk at Scrub Island, our office at Nanny Cay Marina or call +1 (284) 340 3000 to arrange a tour.

Buying Real Estate in the BVI Made Simple!

info@coldwellbankerbvi.com www.coldwellbankerbvi.com/scrubisland +1 (284) 340 3000 +1 (855) MY BVI VILLA


so much more th an

selling sunsets!

Moskito Island LOTs for sale / villas for rent

An exclusive collection of luxury vacation villas, for rent & for sale, on or above the BVI’s best beaches.

SMUGGLER’S COVE

TRUNK BAY

NAIL BAY

MAHOE BAY

Visit www.bvivillarental.com or call +1 (284) 346 3000 or +1 (855) MY BVI VILLA to reserve your luxury vacation villa.

Renting Villas in the BVI Made Simple!

info@bvivillarental.com www.bvivillarental.com +1 (284) 346 3000 +1 (855) MY BVI VILLA


Scrub Island

CHART YOUR COURSE AND FEEL FREE TO WANDER. Explore the edge of the world only in the British Virgin Islands. Choose how you safely adventure through the untouched landscapes, either on land or at sea, and get ready for endless possibilities among 60 beautiful islands.

BVITOURISM.COM | 1-284-852-6020 Tortola | Virgin Gorda | Jost Van Dyke | Anegada | Cooper Island | Guana Island Little Thatch | Necker Island | Norman Island | Peter Island | Saba Rock | Scrub Island


Message from the Premier of the Virgin Islands Honourable Andrew A. Fahie Welcome, one and all, As Premier of these beautiful islands, we are delighted to welcome you with BVILOVE to our home, the British Virgin Islands. Our small cluster of islands with secluded anchorages, splendid beaches, world-class marine industry, and favourable trade winds, has combined to earn us the reputation of “Sailing Capital of the World.” After a brief hiatus to preserve the health and safety of all residents and guests, our magnificent archipelago has re-opened and re-emerged to showcase even more stunning pristine land and seascapes. But more significantly, as a people emerging from recent adversity, we have shown resilience and returned to our core values, which we call BVILOVE. BVILOVE is a mantra that unites not only the people of the Territory, but resonates through all the sectors of the economy and the various aspects of our lives. We love our British Virgin Islands, and we invite you to love this Territory too. In fact, we know that many of our loyal guests have had a lifetime love affair with the British Virgin Islands, and first-time guests quickly embrace us as well. I am pleased to say that we have a renewed focus on showcasing authentic experiences in the British Virgin Islands, celebrating our people, our culture, and rich heritage of hospitality. I congratulate and express thanks to Virgin Islands Property & Yacht magazine for joining us in spreading BVILOVE with this Christmas themed issue. I am sure you will enjoy the great gift ideas from local specialty stores, delicious festive food ideas and all the beautiful homes being profiled. However, we hope that your encounter with BVILOVE does not end in the pages of this magazine but that you will explore our many islands and cays and truly indulge in the many authentic experiences that we have to offer. Experience our local cuisine prepared by award-winning chefs or local cooks – I’m sure you will love our national dish of fungi and fish; go sailing with our many experienced captains and explore secret get-aways, where cobalt blue waves splash against powder white sand beaches; take a safari bus over our lush green hillsides for the most spectacular views; meet some of our colourful characters who are guaranteed to make your visit memorable; discover our many attractions from museums in Tortola, the colourful, laidback beach bars on Jost Van Dyke and nearby cays, the Greater Baths National Park in Virgin Gorda, the Conch Shell Mounds in Anegada and the many other unique experiences found throughout our entire chain of islands. At the end of your trip, we believe that the only difficulty you will face will be that of choosing your favourite island. If you are visiting, I implore you to take time for what I would describe as an amazing combination of pleasurable activities, unforgettable sightseeing adventures, and nature-induced relaxation, which will rejuvenate your body, mind, and soul. Our people are eager to welcome all visitors to our Territory, whether you are a repeat visitor or if you are making your maiden voyage to the British Virgin Islands. Welcome again and thank you for making the British Virgin Islands your destination of choice. Do have an enjoyable visit with us, and we look forward to greeting you with BVILOVE on your next visit! With BVILOVE, Premier Hon. Andrew A. Fahie

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NOVEMBER/DECEMBER 2021 | 9


CO NTENTS N OV E M B E R / D E C E M B E R 2 0 2 1

16

22

46

T H E F EST I V E I S S U E

VI LLAS

OUR ISLANDS

1 6

22 AMATERAS

46 J OST VAN DYKE So much more than just beach bars.

52 D ELISH

Our exclusive cover feature is Amateras–stunning views and gorgeous, contemporary interiors.

A backyard Christmas celebration.

36 SYMBIO

12

Book your next villa vacation in this luxurious, private hideaway.

20 ISLAND MAP

CH RISTMAS G I FT G U I D E

Shop local this year with these great gift ideas for loved ones.

64 PERFECT PACKAG I N G

Craft your own wrapping.

10 | V I P R O P E R T Y & YA C H T

R EG U L A RS EDITO R’ S LETTER

Explore the BVI

bvipropertyyacht.com


BAYHOUSE VILLA

Crooks Bay, Virgin Gorda

3 Bedroom • 3½ Bathrooms • Pool

$3,500,000 USD

“EVERYONE DESERVES A PIECE OF PARADISE!”

$1,150,000 USD COLLECTION VILLA MOANNA George’s Northside, Tortola

$965,000 USD BEST PRICED PROPERTIES MANCHESTER HOUSE Manchester, Tortola

4 bedrooms • 3½ Bathrooms

6 Bedrooms • 4 Bathrooms

$925,000 USD

$1,200,000 USD COLLECTION HAWKSNEST VILLA Hawksnest , Tortola

3 Bedrooms • 2 Bathrooms • Pool • 100% Solar

For more information on any of our listings, call us at: Office (284) 346-2444, Cell (284) 340-2444 or email us at ricogarcia@remax.net.

BEST PRICED PROPERTIES CHRISTIANA VILLA Lambert Estate, Tortola

3 Bedrooms • 2 Bathrooms • Pool

Irvine’s Place, 2nd Floor, 159 Main St Road Town, Tortola, British Virgin Islands, VG1110 www.remax-bestpriced-bvi.com


FROM THE PUBLISHER

Season’s greetings

Photographed by Carolina Ansaldo. Wardrobe by Arawak, hair by Studio One Salon & Spa.

On our cover

The breathtaking Amateras on Virgin Gorda, presented by BVI Sotheby’s International Realty. Photography by Javierto Mar.

Christmas is a time of joy in the British Virgin Islands. Virgin Islanders are passionate about Christmas; celebrating it with tradition and flair. I love seeing all the decorations in Road Town and there is excitement in the air as trees are purchased and planning goes into overdrive for the day. In our house with two young boys, we’ll be figuring out how to hold them back from excitedly knocking down the Christmas tree! No doubt we’ll be rising early on Christmas Day: there’s nothing like seeing their happy little faces as they tear the paper off their presents. However you and your loved ones celebrate Christmas, we hope that this issue of VIPY will give you a few ideas. Create your Christmas shopping list with gifts that can be purchased right here in the BVI. We feature some wonderful ideas in our first annual BVI Christmas gift guide on page 15. Personalise your Christmas gifts purchased in local stores with the clever and quirky handmade packaging ideas on page 64. A big part of the enjoyment of Christmas day is, of course, food. Gather together outdoors for a backyard Christmas celebration, see page 52 for all the recipes. And it wouldn’t be VIPY without a tour of some of the BVI’s most stunning villas. In our exclusive cover feature on page 22, BVI Sotheby’s International Realty presents for sale Amateras, situated in Princess Quarters, Virgin Gorda. Featuring 360-degree views from St Thomas right around to the Copper Mine, this property is truly breathtaking. Also on Virgin Gorda is Symbio villa, a secluded haven surrounded by lush tropical gardens, presented by Smiths Gore for short-term rental, see page 36. From all of us at VIPY, thanks for reading this year. We wish you all a very Merry Christmas and Happy New Year.

Erin PS: In our last issue we promised that we would confirm the date for Jill Tattersall’s art show at Nutmeg & Co. Opening night is Thursday 2 December 2021 from 5:30 - 7:30pm. The show is open to the public and will continue until 10 December. Masks are required. THANKS TO OUR SPONSOR THE BRITISH VIRGIN ISLANDS TOURIST BOARD


+1284 494 2446

INFO@SMITHSGORE.COM

WWW.SMITHSGORE.COM

Founded in 1967

LAND LISTINGS

SHANNON ESTATE | 8 ACRES TORTOLA | $1,100,000

POCKWOOD | 0.26 ACRES TORTOLA | $65,000

EASTOVER ESTATE | FROM 0.59A TO 1.25A TORTOLA | FROM $175,000

LUCK HILL | 0.5 ACRES TORTOLA | $130,000

PRINCESS QUARTERS | 0.84 ACRES VIRGIN GORDA | $395,000

COPPERMINE | 0.3 ACRES VIRGIN GORDA | $150,000

Residential Sales & Rentals

Commercial Sales & Rentals

Valuations

Vacation rentals

Consultancy & Market Analysis


In this issue Javierto Mar PUBLISHER Erin Paviour-Smith

P U BL I SHED BY PA R L A N C E M ED I A

erin@parlance.media

ART DIRECTOR Sally Fullam

sallyfullam@gmail.com

SUB EDITOR Joanna Mathers

joannamathers@gmail.com

CONTRIBUTORS Anika M. Christopher April Glasgow Sara Sherman

CONTACT US All enquiries

info@parlance.media WhatsApp: +1 284 346 1559

Javierto Mar, or Mar as he is known, started photographing yachts for Yacht Shots BVI in 2010. In 2014 he established ishootBVI for North Sound Photography Services, and that same year, Mar also created Weddings Virgin Gorda. A journalist, and fisherman at heart, Mar shoots real estate, weddings, portraits, lifestyle, product and events. His favourite subject is the Milky Way.

Follow us on Facebook facebook.com/Parlance-Media Read our digital publications issuu.com/alookingglass VIRGIN ISLANDS PROPERTY & YACHT (“VIPY”) is published six times per year (January/February, March/April, May/June, July/August, Sep/Oct and November/ December). 2021 Parlance Media Limited. All pieces reproduced in this issue are under prior copyright by the creators or by the contractual arrangements with their clients. Nothing shown may be reproduced in any form without obtaining the permission of the creators and any other person or company who may have copyright ownership. The publisher of VIPY assumes no responsibility for the accuracy of the content placed in its publications. For avoidance of doubt, Parlance Media Ltd gives no warranty or guarantee in its publications.


C H RI STM AS GIFT GUIDE

This Christmas spoil the one you love, or treat yourself, with these wonderful gift ideas available from stores in the BVI.

S LEEK AN D S EXY In the words of Andy Williams: “It’s the most wonderful time of the year”. The holiday season is upon us and ’tis the season to spread some cheer and treat yourself or someone special to something luxurious from NAMI Resort and Swim. If you’re on vacation in the BVI or living on-island and in search of a unique gift to put under the tree, stop by the store to browse resort wear, swimwear and accessories. From sustainable fabrics to elegant silk silhouettes, NAMI’s curated boutique of timeless pieces make the perfect gift. NAMI Resort and Swim Romasco Building (opposite Social Security Board), Road Town. Phone 284 496 8989, email namibvi@gmail.comw

NAMI Resort and Swim 100% silk Mala dress, $329.

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CHRISTMAS GIFT GUIDE

EARTH LOVERS With the Right to Fight: Planting Peace is the debut children’s book by Anika M. Christopher, a talented writer and publisher hailing from Virgin Gorda, BVI. The book is about little Wangari’s love for the earth, which grows as deep and as wide as the skies above her. But what no one knows is that this love was forced by society to be small, and is actually a tiny seed that, with the right rain and sunlight, will sprout into millions and millions of trees. With the Right to Fight: Planting Peace is $22.50 available from Nook bookstore.

FI LL TH OS E CH RI STMAS STOCKI N GS WITH E .Co E.Co creates, manufactures, wholesales and retails authentic, natural and quality “made in the BVI” products. These are the perfect stocking fillers this Christmas. E.Co is on Main Street (the old Sunny Caribbee building next to Island Roots). WhatsApp 284 346 1023 for a guided tour of the store. BUSH TEA (TOP LEFT) Entice your palate with local bush tea, wine jams, and exotic teas. This kit is $30. SALT BLENDS (TOP RIGHT) Uplift your Christmas baking with E.Co’s hand harvested Salt Island salt blends. Choose from five delicious seasonings: Habanero Mango, Mojito Lime, Tangerine Hibiscus, Garlic and Herb, and Plain. $40 each. E.CO'S SKINCARE (BOTTOM LEFT) Discover radiant skin with E.Co’s range of face masks, night creams, serums and botanical blends. This indulgent skincare kit is $82 and for a limited time receive a free reusable make-up remover cloth. SUN PROTECTION (BOTTOM RIGHT) E.Co have got your back for sun care and protection, with moisturising body shimmers, reef safe sunscreen, and the award-winning Beach Powder. This sun care kit is $52. Add a lip balm for an extra $5.

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CHRISTMAS GIFT GUIDE

ARTI SAN LUXU RY Season’s Greetings from Nutmeg & Co.! Nutmeg & Co The BVI's Flagship Gift Shop & Gallery 164 Waterfront Drive, Road Tortola Phone 284 494 1426, WhatsApp 284 342 9993 www.nutmegandcobvi.com RIGHT Cocobel Chocolates are the artisanal creations of Isabel Brash, who says that she fell into chocolate like Alice falling down the rabbit hole of endless wonder and enchantment. Cocobel chooses quality single estate cocoa grown in Trinidad to make fine chocolate and confectionery, to delight the chocolate lover. Bars and Bonbons (see photo), Dragées and Bark are available exclusively at Nutmeg & Co. BELOW Have yourself a vintage little Christmas with classic Cavallini gift tags and stickers, table napkins and holiday table decor. As always, complimentary kraft gift wrapping and a festive card collection in singles or boxes are available.

CH RI STMAS BY CAN D LELI G HT Arawak Interiors is packed with Christmas homewares and accessories. They have an extensive range of luxury candles, gifts, decorations, home fragrances, décor and tabletop decorations. Containers are arriving regularly from Bali and the US, so make sure to stop by and browse furniture and accessory collections in their adjoining warehouse. Arawak also custom-make furniture to order. Shop in store at Arawak Interiors, Road Reef Plaza, Road Town. Phone 284 494 5240. For more on Arawak’s extensive range of products, services and their custom project portfolio, see their new website arawakvi.com.

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CHRISTMAS GIFT GUIDE

BOO KWO RM Nook bookstore is a bookshop with a relaxing, communityinspired atmosphere. At the In-house Island Roots café you can browse books and enjoy a cup of barista-style coffee. Nook has an extensive range of new releases, international best sellers, kids and young adult, non-fiction and lifestyle titles as well as a selection of stationery, cards and gifts. Shop in store at Nook bookstore. Access from Upper Main Street opposite Russell Hill or Waterfront Drive opposite the ferry dock carpark. Instagram and Facebook nookbvi, email: kate@nookbvi.com, phone 284 340 3164. For more see nookbooksbvi.com.

TOP ROW Klara and the Sun, Kazuo Ishiguro, $32; The Midnight Library, Matt Haig, $30; Girl A, Abigail Dean, $32; The Thursday Murder Club, Richard Osman, $33; The Mirror and the Light, Hilary Mantel, $35. SECOND ROW FROM TOP Fashion Designers A-Z, $105; Bliss – Beaches, $46; The Illustrator $78. KIDS' BOOKS, BOTTOM LEFT (CLOCKWISE FROM TOP LEFT) Penguin Problem, Jory John, $21; Madeline, Ludwig Bemelmans $22; The Gruffalo, Julia Donaldson, $10; Ambitious Girl, Meena Harris $22. COOK BOOKS, BOTTOM RIGHT (CLOCKWISE FROM TOP LEFT) Tables and Spreads, $33; Friuli Food and Wine, $58; Donna Hay Modern ABOVE Customise your own make-up kit for Christmas with a Baking, $46; Date Night In $33. wide variety of products in store. Prices vary.

STARLI G HT, STAR B RI G HT House of Luxury features exclusive jewellery and accessory brands from all over the world. Since 1895, Swarovski’s mastery of crystal cutting has defined the company. An enduring passion for innovation and design has made Swarovski the world’s premier jewellery and accessory brand. These gorgeous Swarovski crystal jewellery pieces, and many more, are available in store at House of Luxury, Tortola Pier Park, phone 284 443 3030 or email sales@houseofluxurybvi.com.

LEFT TO RIGHT Bracelet $119; blue crystal dangling earrings $129; ring $189; leaf necklace $199; violet crystal pendant and earrings set $169.

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CHRISTMAS GIFT GUIDE

G LAM U P FO R TH E H O LI DAYS

Body Glam Cosmetics is the British Virgin Islands’ premier cosmetics retail store. Offering complete makeover and make up advisory services, they carry a wide range of brands and products for every skin tone and skin type. Shop in store at Body Glam Cosmetics, Building #7, Tortola Pier Park, Road Town. Phone 284 346 4526. For more see bodyglamcosmetics.com. Pamper yourself or your loved one with the gift of a holiday makeover from Body Glam Cosmetics this Christmas. Offering a complete makeover and make up advisory service, we can help you look your best for weddings, corporate events, photoshoots, graduations, proms, festival troop costuming, special birthdays, anniversaries, or when you need a little reminder of just how special you are. Prices start at $60.

G IVE TH E G I FT O F TRÈFLE The BLACK Collection by Trèfle represents strength, power, wisdom, design and vast hues that can only capture one thing, a mark. BLACK is a journey of Kristin’s experiences in the fashion industry over more than 12 years and her personal choice to always remain positive and focused. This print is called “The Q” and is a mixture of eight prints, combined to create one print. It’s a mood. It’s a vibe. It’s Trèfle. Shop in store at Clover’s, 281 Waterfront Drive, Road Town, or trefledesigns.com. Phone/WhatsApp: 284 440 3006, email customerservice@trefledesigns.com.

RIGHT Harella black knit dress: Art is beauty with this knitted black dress. Celebrate positivity with our block print that gives you a fresh look. Harella knit dress $80. FAR RIGHT Glenda printed linen wrap skirt: The tropics just got elevated with this cute wrap skirt. A beautiful linen that gives a flouncy but graceful look. Glenda linen wrap skirt $90.

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NOVEMBER/DECEMBER 2021 | 19


EXPLORE THE BVI The British Virgin Islands, part of a volcanic archipelago in the Caribbean, comprises for main islands–Tortola, Virgin Gorda, Jost Van Dyke, and Anegada, and some 50 smaller islands

Guana Island

Jost Van Dyke

Little Jost Van Dyke

Great Tobago

Tortola

Sandy Spit Sandy Cay

Little Tobago

Road Town

Great Thatch

O ET T U RO

D AN

OM FR

VI US

Frenchmans Cay

Little Thatch

Pelican Island

Norman Isl

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Anegada

Necker Island Moskito Island Great Camanoe

Prickly Pear Island Eustasia Island

The Dogs Scrub Island

Virgin Gorda

Marina Cay

Fallen Jerusalem Ginger Island Salt Island Dead Chest

Cooper Island

4 Miles Port of Entry / Airport

Peter Island

Port of Entry / Ferry Ferry Routes

land

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NOVEMBER/DECEMBER 2021 | 21


E XC L U S I V E C OV E R F E AT U R E

H E AV E N O N E A RT H A hilltop locale with impressive views anchored by Virgin Gorda’s iconic boulders help make Amateras a villa like no other. BY SARA SHERMAN P H O T O G R A P H Y B Y J AV I E R T O M A R


The beautiful, contemporary interior styling and furnishings at Amateras are a stand-out, not to mention the stunning ocean views from almost every window.


FROM WITNESSING A glorious sunrise over the Atlantic, to a magnificent sunset on the Sir Francis Drake Channel, every time of day or night at Amateras is a marvel. Surrounded by nearly 360-degree views of the stunning Caribbean seascape, this newly, completely renovated home is perched atop one of the best (and highest) points in Virgin Gorda. Meaning “Goddess of the Sun”, Amateras features a glowing exterior that warmly welcomes anyone into her comforting embrace. Maritha Keil and her team of Sotheby’s agents look forward to giving you a tour or helping you to purchase or rent this elegant work of art.

Location, location

Situated at the end of a quiet and privately owned cul-de-sac in Princess Quarters, Amateras is set on 1.5 acres of hilltop land that naturally incorporates the dramatic Virgin Gorda landscape while using the iconic boulders (also found at The Baths) and used as prominent features throughout the home and gardens. A multitude of wraparound terraces, balconies, and walkways capture unparalleled water views and seamlessly blur the lines between indoor and outdoor spaces. Secluded and private, with lush tropical gardens, this property is a gem nestled amongst the boulders of the friendly island. Many long-term owners of the high-end restaurants or resorts on the island have chosen Princess Quarters as their special place to build their own personal residences, as this area is tucked away and off the beaten path.

Unparalleled beauty

Anyone looking for an outer island private home or vacation villa will be thrilled to see all that Amateras has to offer when they take a tour with any of BVI Sotheby’s representatives (listed below).

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E XC L U S I V E C OV E R F E AT U R E

The infinity edge pool and exceptionally large outdoor areas provide plenty of space for outdoor dining and family fun.


E XC L U S I V E C OV E R F E AT U R E

Its hilltop position with wraparound views help to make it the star of the show. Anchored by boulders at nearly every turn, you can choose to either sit and enjoy the windward seascapes with breaking waves rolling over the southern shores below, or sit poolside and watch the boats entering the Spanish Town Virgin Gorda Yacht Harbour and distant sailboats weaving through the northwest island channel. Sip drinks facing the myriad of colours of a golden setting sun in the

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western sky and begin stargazing from a vantage point that doesn’t get any better than this. Imagine laying in a hammock or comfortable daybed while watching an amazing display of evening planets and stars gradually come into view and ever so slowly begin to drift across 360-degrees of evening sky. Designed by Architect Michael Helm and built in 2007 by Chris Yates of Yates Construction, the home was constructed with some of the finest quality materials and has remained

structurally sound even after the passing of Hurricane Irma in 2017. With more than 50-years of experience of building in Virgin Gorda, Chris Yates remains one of the most respected contractors of her day, and is still appreciated for her high standard of attention to details and finishes. Safely located and hidden away in a partially gated community, this modern estate property offers ample parking for 10 vehicles along a circular paved driveway that gently leads up to an elegant, yet extremely

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comfortable home. Three separate pavilions are scattered among the boulders providing ample indoor and outdoor living spaces, welcoming extended families and friends to come and lounge by the poolside. A two-bedroom pod with kitchenette near the lower gardens offers a perfect bungalow for families with young children and/or aging grandparents. The hilltop spacious master-bedroom with pantry room and nearby guest second bedroom offer quiet solitude among the skyline views, complete

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with a unique granite boulder garden. A meandering garden pathway using gently elevated stone steps and recycled plastic steps (purposely used for durability and low maintenance) help to provide easy access from the lower parking area to the hilltop main living or outdoor lounging areas which have been carefully placed among the tall granite boulders softened and flanked by the lush and aromatic gardens, fruit trees and greenery. In the main house, the sunken chef’s kitchen is a highlight of the

various dining, gaming, reading, or group lounging spaces. Granite countertops provide a wraparound bar/dining counter that seats 12; high-end quality wooden cabinetry and stainless steel appliances complete the kitchen. This is truly the “heart of the home”, a stunning gathering space for family or guests. A butler’s pantry and bar service area, with additional overflow visitors’ bath with shower, are located just off kitchen, which helps to make this main living area complete.

NOVEMBER/DECEMBER 2021 | 27


E XC L U S I V E C OV E R F E AT U R E

Striking heavy wooden beams frame the kitchen area, while also offering strategic supporting structures to a lofted mezzanine high above. This upper loft has a private balcony along exterior steps, offering dazzling views of the Caribbean Sea. The loft could be utilized as a gaming or entertainment area, or even a whimsical sleeping area, by hanging a giant hammock bed for swaying in the tropical breezes. An impressive 18-foot folding door opens out from the main

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‘The Sir Francis Drake Channel blinks blue in the distance behind the nearby iconic boulders of the BVI “Baths” National Park’ area to a covered spacious outdoor lounging and dining terrace which in turn overlooks the mammothsized sparkling pool. The Sir Francis Drake Channel blinks blue in the distance behind the nearby iconic boulders of the BVI “Baths” National Park. There is a continuous skyline view from the Dogs, Scrub and on

to Fallen Jerusalem and Ginger, the vistas continuing all the way westward to the USVI. Flourishing poolside gardens with vibrant shades of colourful fragrant flowers help to adorn this glorious horizon.

Sky-high views

The upper sleeping pavilion offers

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Looking into the dining area from the mezzanine above. The dining area features just one of the magnificent exposed boulders that is a trademark throughout the villa.

views that must be seen to be believed. A large en suite master bedroom features soaring cathedral ceilings with classic tropical exposed wooden beams. The stylish crown molding also features elegant wraparound dimmable lighting for the perfect mood at any time of day or night. Teak furniture and warm wooden or tiled flooring provide an earthy, natural vibe to the entire property. Pass through a large walk-in closet to an elegant bath with black granite

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E XC L U S I V E C OV E R F E AT U R E

ABOVE A beautifully appointed bedroom suite, with doors opening to your own private balcony. The views from all angles are breathtaking. LEFT The family room where the children can escape while the adults enjoy cocktails by the pool.

counters and expect to be a wowed by the incredible views of the ocean from the extra-large shower. Even a private balcony offers an extra outdoor viewing or reading space nestled amongst te boulders. Between the upper bedroom pods is a separate pantry complete with a mini-fridge and connecting the two sleeping spaces. The second bedroom has two twin beds that can be converted to a king bed depending on guest needs. Aluminum windows and doors add to the structural integrity of the property and are externally faced with wood on the interior spaces, in keeping with the fine

earthy aesthetics of the home. The guest master has an outdoor shower which is totally secluded next door to a large boulder, ensuring the ultimate private indoor and outdoor bath and shower experience.

Perfect pavilion

Tropical gardens with views of the sea lead to another sleeping pavilion below and opposite the pool, perfect for families or older visitors wanting easy pathway access. This two-bedroom pavilion features an expansive connecting balcony with even more opportunities for incredible north-western views. Walk-in closets, tons of storage, two outdoor showers and even a small kitchenette (with room to add a small stove) make this section of the home, anyone’s own private haven.

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EVERYTHING INTERIORS

Custom interior design for your home, villa or private island as well as restaurants and resorts. Select from a wide range of furniture, fixtures and fittings at our interior store and warehouse in Road Town and hybrid store in Spanish Town, Virgin Gorda.

Tel: 284 494 5240 | admin@arawakvi.com | arawakvi.com


E XC L U S I V E C OV E R F E AT U R E

VILLA KATSURA Little Dix Estate, Virgin Gorda Price Upon Request

A DREAM COME TRUE Mahoe Bay, Virgin Gorda US$2,500,000

BROOK HOUSE Havers Tortola US$795,000

HAVERS VISTA Havers, Tortola US$695,000

Private perfection

AMATERAS Perched on a hilltop with sensational PRINCESS QUARTERS, VIRGIN GORDA 360-degree views, Amateras offers an Bedrooms: Four air-conditioned elegant home in a private and secure master bedrooms location along with quick access to Baths: Five bathrooms with nearby shops and restaurants. This inside/outside showers unique property is ideal for anyone Size: 3,800 interior square feet wanting to live on Virgin Gorda 2,000+ exterior square feet year-round or create a fantastic rental (patio + decking) property for families or friends to Features: enjoy together. • Fully furnished turn-key private residence Feel like you’re sitting on top of the • Hilltop breezes and views world at Amateras, while knowing • Close proximity to a marina, stores and restaurants you’re firmly rooted to the island, Living in theliving Britishamongst Virgin Islands meanspeople having an intimate relationship the ocean and • Plenty of cisternwith water plus additional its beautiful town water our tropical climate; they permeate our daily activities. Beach day or forest hike? North shore and iconic boulders. • Generator surfing or South shore Tortola orbegin Virgin Gorda? The choices are many and varied. Don’t youmarina? think it’s time to • Paved access and loads of parking experience on to Earth”? Choosing totoeat out could“Heaven take you one of numerouswith restaurants on several different easy turnaround

The Art of Living FOR MORE INFORMATION, PLEASE CONTACT:

Maritha Keil

+1 (284) 340 5555 maritha.keil@bvisir.com

Lu Valade

+1 (284) 340 5551 lu.valade@bvisir.com

Sharon Flax-Brutus

+1 (284) 340 5500 sharon.flaxbrutus@bvisir.com

• Poolboat ride away ‐ power boat or islands with countless beaches and hidden coves, all an easy This property was presented by sailing yacht ‐ you choose!

Maritha Keil of BVI Sotheby’s International Realty. ■

Price: $2.9M

INTERNATIONAL CONNECTIONS, LOCAL INSIGHTS 32 | V I P R O P E R T Y & YA C H T

TORTOLA OFFICE +1 284 340 5555 (Maritha Keil)
 PO Box bvipropertyyacht.com 188, Road Town
 +1 284 494 5700


Your ultimate guide to the BVI! Accurate, comprehensive, packed with helpful information and so much more.

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NOVEMBER/DECEMBER 2021 | 33


AN EXCITING ANNOUNCEMENT

A DREAM COME TRUE Mahoe Bay, Virgin Gorda US$2,500,000

F R ES H FAC E FO R R E A L ESTAT E

VILLA KATSURA Little Dix Estate, Virgin Gorda Price Upon Request

BROOK HOUSE Havers Tortola US$795,000

BVI Sotheby’s International Realty appoints Virgin Gorda representative BY SARA SHERMAN P H O T O G R A P H Y J AV I E R T O M A R

She wanted someone who SHARON FLAX-BRUTUS of HAVERS VISTA understood the industry: rental, Virgin GordaHavers, has been appointed to Tortola purchasing, selling, management, and represent BVIUS$695,000 Sotheby’s International construction. Someone who could Realty (BVISIR) on Virgin Gorda. understand people's needs, with the “I’m looking forward to heart of "the Good Samaritan". showcasing the rare and unique When she met Sharon she homes and villas, alongside the knew she had found the perfect stunning island itself. I can’t wait to fit. People matter and Sharon not share what’s special about owning only understands this, but truly real estate on Virgin Gorda,” says demonstrates it in all her actions. Flax-Brutus. "I feel completely confident in Her career began in various handing her the reins as she helps us positions in the travel and hospitality open up our office and establish the industries. This led to a love of serving brand in Virgin Gorda and North people and showing them all that the Sound," says Keil. British Virgin Islands have to offer. Flax-Brutus says that she loves An extensive career in hospitality connecting clients with the home or and tourism makes Flax-Brutus a vacation home of their dreams. natural fit for BVISIR. After various “Or showing a piece of land and management positions with the listening to the prospective owner iconic Rosewood Little Dix Bay discuss possibilities and dreams. resort, she led the BVI Tourist Board It is a great pleasure helping people as director of tourism for seven years, ving in the British Virginthe Islands means having an intimate relationship with ocean and turn their vision intothe reality and ensuring organisation effectively ur tropical climate; they permeate ourofdaily activities. Beach day orthe forest hike? North ensuring home is the bestshore fit. I like promoted the islands the BVI to rfing or Souththe shore marina? Tortola or Virgin Gorda? The choices are many and varied. being a knowledgeable resource for world. the client.” Maritha Keil, managing director hoosing to eat out could take you to one of numerous restaurants on several different says‐ what loves of British Virginand Islands Sotheby’s ands with countless beaches hidden coves, all an easy Flax-Brutus boat ride away powershe boat or best about Virgin Gorda is its special International Realty, had been iling yacht ‐ you choose! people. But when it comes to the searching for the perfect brand island’s natural beauty, she finds it representative in Virgin Gorda.

hard to choose just one spot. She does particularly love the 30-minute scenic drive starting at the iconic Baths, and the beautiful vista heading toward the North Sound. This road loops through Nail Bay on the west mountain road, revealing Mahoe Bay, before heading back to Spanish Town. “I enjoy showcasing the beauty of Virgin Gorda and helping people realise their dreams,” says Flax-Brutus. “I know that people can look at homes anywhere in the world, but choose Virgin Gorda. It makes me happy to see people love our island like I do.” ■

The Art of Living

NTERNATIONAL CONNECTIONS, LOCAL INSIGHTS 34 | V I P R O P E R T Y & YA C H T

Sharon Flax-Brutus

BVI Sotheby’s International Realty Virgin Gorda Cell and WhatsApp: +1 284 441 6717 sharon.flaxbrutus@bvisir.com

TORTOLA OFFICE +1 284 340 5555 (Maritha Keil)
 PO Box 188,bvipropertyyacht.com Road Town
 +1 284 494 5700



SYMBIO VILLA

THE ULTIMATE ESCAPE Immerse yourself in the tropical splendour of Symbio Villa on Virgin Gorda. BY A N I KA M . C H R I STO P H E R P H O T O G R A P H Y B Y D O N H E B E R T A N D J AV I E R T O M A R A R C H I T E C T U R E BY T H O R D OW N I N G O F R O B E R T D O W N I N G PA R T N E R S , T O R T O L A FURNITURE, CABINETRY & LIGHTNING DESIGN B Y L E S L I E S A U LT E R -YA C U K

36 | V I P R O P E R T Y & YA C H T


The pool area providing you with plenty of privacy, surrounded by magnificent boulders and lush tropical flora.


SYMBIO VILLA

IMAGINE WAKING TO sounds of the natural world in a secluded tropical oasis, a gentle breeze inviting you to step outside and into your private paradise. You will find this at Symbio Villa, your secluded haven on Virgin Gorda. Removed from the stressful buzz of work life, Symbio Villa offers a perfect hideaway to submerge yourself and enjoy pure relaxation while watching the Caribbean sunset. The experience of being cocooned in nature brings peace of mind, delight to the senses and wellness to the soul. Nestled atop the tranquil island of Virgin Gorda, Symbio is a spectacular villa surrounded by a lush tropical garden and panoramic views of the Caribbean Sea. Crowning the highest ridge in Spanish Town, islands of the British chain lay before you in the Sir Frances Drake Channel. End your days bathed in an exquisite sunset view of the Virgin Islands.

Where art meets luxury Symbio Villa offers expansive accommodation with grand living and dining spaces, amenities include a fully equipped Viking kitchen, a screened in grill kitchen, rain showers and three spacious en suite bedrooms on separate floors, each with private verandahs. This Virgin Gorda villa encapsulates the island’s tropical essence with ocean breezes, high ceilings and expansive outdoor shaded verandahs with lounging areas; perfect for unwinding and entertaining. Alfresco rain showers on every level of the villa give you the opportunity to relax, refresh and connect with nature. Surrounded by vibrant hues of sun, sea and sky, this luxurious villa’s garden design and architecture takes inspiration from its natural surroundings. Every detail of the property, from the Caribbean colour scheme to the exquisite art featuring local artist and scenery, work to capture the natural beauty of the Virgin Islands. Carved wooden

38 | V I P R O P E R T Y & YA C H T

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Take a dip in the seamless stroll-in edge saltwater pool. BELOW LEFT Symbio is situated upon the highest ridge in Spanish Town with views of the Caribbean Sea.


SYMBIO VILLA

ABOVE AND OPPOSITE Lower level Sin eaque suntius as dolupta dolorum exeror sa qui as aute demporro qui inisTus estissunti omnimporum et

THIS PAGE FROM TOP Lower level suite. En suite bathroom for lower level suite. OPPOSITE PAGE CLOCKWISE FROM TOP Main house dining area. The large open-plan great room on the main level. The beautifully appointed kitchen.

40 | V I P R O P E R T Y & YA C H T

pieces from the African diaspora intrigue you throughout the property.

Lower level

The villa captures the modern chic comfort of local and ecologically

inspired design in the large queen en suite bedroom. An additional day bed offers extra sleeping, perfect for a third couple, siblings or friends. This suite provides the most private bathroom from the bedroom with its rain shower and double sinks. It includes a plasma TV, a coffee/tea/bar station and a small refrigerator. The lower level also offers an ocean view verandah and open-air lounge, ideal for reading, yoga or massage. A wooden walkway at the end of a shaded patio connects to the pool deck. The saltwater pool surrounded by Virgin Gorda’s signature boulders and lavish foliage mirrors the Caribbean Sea, inviting you to walk-in and wash the world away. Relax with a cool drink, in sun or shade, and float your cares away in the comfort of this luxurious swimming pool. Among the welltended lush grounds, overflowing

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with flowers and fruit trees, you find pathways, hammocks, picnic and open areas, perfect for gatherings or a small wedding. The dramatic curved staircase descending among boulders creates the perfect setting for a beautiful bride making her entrance.

Main level

Embellished with artistically crafted cabinetry, unique artifacts and stainless steel appliances, the main level includes a fully equipped kitchen with views of the tranquil ocean and island chain below. The kitchen has an extended curved counter, perfect for hosting small group retreats or larger catered affairs. Bar seating for four surrounds the primary kitchen adjacent to an expansive eight seated formal dining area. Sliding doors lead to a screened-in grill kitchen with additional bar seating for six, or step right outside to the main verandah

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for an ocean view sunset dinner. Opening to the kitchen area, you will find the great room. This features comfortable sofas and chairs, plus the ultimate entertainment centre, complete with big-screen plasma TV, DVDs, movies-on-demand and highspeed Wi-Fi. Spend your vacation sharing delicious meals, and watching blockbuster movies, streaming shows. Open verandahs surround this level with spectacular scenic views of Symbio’s garden and Spanish Town. The islands are in panoramic view, floating in the vibrant sunlit turquoise of the Caribbean Sea. Beyond the powder room is the fully air-conditioned en suite queen bedroom equipped with plasma TV, alfresco rain shower, double sinks and an ocean facing verandah, perfect for an afternoon nap or reading that book you have been dying to finish. Private access to the lower level,


gardens and pool makes this suite an intimate hideaway. The main level design allows for a complete living experience.

Upper level

Occupying the entire upper level is the luxurious and spacious en suite king bedroom. This unique and spacious design offers full privacy from the rest of the villa; perfect for a honeymoon or couple to retreat. An open floor plan flows seamlessly into the bath area with alfresco rain shower and double sinks. Also provided is a plasma TV, coffee/ tea/bar station and a small refrigerator, fully equipping the room so you only have to leave when you want to. A dining area and accompanying lounge is set in the cool entry breezeway with more spectacular views of the ocean and island chain.

42 | V I P R O P E R T Y & YA C H T

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SYMBIO VILLA

OPPOSITE PAGE FROM TOP Upper level queen room verandah. Main house queen suite. THIS PAGE CLOCKWISE FROM TOP Master suite. The beautiful master suite ensuite bathroom. The small lounge area on master suite verandah.

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NOVEMBER/DECEMBER 2021 | 43


SYMBIO VILLA

Explore Virgin Gorda

When you’re finally ready for a change of scenery, there are wonderful things to see and do on Virgin Gorda. Whether you’re seeking a sandy stretch of beach, exquisite panoramic views, local life, historical landmark features or a day on the water, the concierge is knowledgeable of the many places to have a great time on all the Virgin Island.

Plan your trip today

Symbio Villa and gardens create the perfect setting for the definitive island escape for adults seeking to unwind, couples pursing a romantic getaway or family and friends seeking the ultimate retreat. Immerse yourself in endless year-round recreation. Enjoy elegant living in the peaceful tranquility of your own personal paradise. Inspiration and treasured memories await you in this stunning oasis. Experience Symbio Villa today. ■

44 | V I P R O P E R T Y & YA C H T

ABOVE The downstairs verandah provides easy access to the pool.

SYMBIO VILLA

VIRGIN GORDA

AMENITIES AND SERVICES • Saltwater pool with seamless stroll-in edge; alfresco rain shower and bath • One king and two queen en suite bedrooms with ocean view Verandas, on individual floors • Comfortable sleeping for seven people • Fully screened and air conditioned • WiFi throughout the villa • Four plasma televisions with satellite connections

• Library, games and puzzles • Safes in each suite • Generator • Beach chairs, umbrellas and snorkeling gear • Housekeeping service provided daily except Sundays and public holidays, with additional service available • Concierge, private chef service available; massage and yoga sessions available in-house

FOR MORE INFORMATION, PLEASE CONTACT:

Morgana Tilling

(284) 547-7769 morgana.tilling@smithsgore.com Morgana843/skype Symbiovilla.com

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S E P T E M B E R /O C T O B E R 2 0 2 1

VI PROPERTY & YACHT SEPTEMBER/OCTOBER 2021

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J O S T VA N DY K E

J OST VAN DYKE - SM ALL I S LAN D, B I G EXPERI EN CES

Packed with attractions, tiny Jost Van Dyke’s is one of BVI’s “must visits”. BY APRIL GLASGOW

46 | V I P R O P E R T Y & YA C H T


White Bay on Jost Van Dyke is one of the most renowned in the BVI - stunning white sand and an assortment of beach bars to sip and bob the day away!

“JOST VAN DYKE is a small island, but big on experiences.” This is what RaeNisia Scatliffe, BVI Tourist Board regional marketing manager, says about the 3.1 square mile island. “No one can get bored, there’s just always something to do.” In this feature, Scatliffe, along with other JVD faces share the JVD “gems” that visitors and locals alike love about the island

White Bay

If you’re sailing into the southern side

of Jost Van Dyke, you’ll see a white, pristine shoreline. That’s where it gets its name. White Bay is one of the island’s most popular beaches for good reason. Not only is the beach good for swimming because the waves are somewhat “broken” by the coral reef which protects the bay, it’s also the go to spot for sailors on day trips who are looking for good food, good fun and good vibes. Popular spots include Hendo’s and Soggy Dollar Bar, named for patrons’ usual form of payment – beach-soaked

NOVEMBER/DECEMBER 2021 | 47


CLOCKWISE FROM ABOVE A visit to Jost is never complete without a fun day spent at White Bay. A painkiller or two at Soggy Dollar, lunch at Hendo’s, a rum punch Ivan’s. Then on to One Love Bar, Gertrude’s or Coco Loco for a sundowner. OPPOSITE Jost Van Dyke’s beaches are what vacation dreams are made of.

dollar bills. Yes, you can dinghy in, but many of the bay’s visitors jump overboard and swim ashore. Also on the bay is Ivan’s Campground, ideal for people wanting to sleep in a tent under the stars or in the comfort of a quaint cabin on the beach.

Foxy’s

Even if you’re not from BVI, you may have heard about Foxy’s. Since1968, the beach bar and club in Great Harbour has been a crowd favourite for its cuisine, cocktails and spectacular entertainment. Weekends are the time to sample Foxy’s famous beach BBQ , where you may see the

48 | V I P R O P E R T Y & YA C H T

‘Yes, you can dinghy in, but many of the bay’s visitors jump overboard and swim ashore’ man himself – Sir Foxy Callwood, strumming his guitar barefoot (he never wears shoes) and singing original reggae and folk ballads. And yes, he’s a “sir”, as he was knighted by the Queen of England in 2009, for his work in tourism and preservation. Foxy’s son Gregory, resident and musician, says Foxy’s is the “party capital of the world”, known for its annual Old Year’s Night celebration, a huge attraction that brings together hundreds of partiers who come

to watch international and local musical acts, and ring in the new year with great fun and excitement. The pandemic has put a “pause” on the party, but interested patrons should continue to check out the Foxy’s website (https://foxysbar.com/) for updates on the next big event.

Methodist church

Methodism runs deep in Virgin Islands culture and the Great Harbour Methodist Church is a good reminder

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J O S T VA N DY K E


J O S T VA N DY K E

ABOVE The Bubbly Pool is on the east side of Jost Van Dyke. Just a short 10-minute walk from Long Bay near Foxy’s Taboo - along the goat path by the salt pond. Check the conditions before you depart, as on rough days there can be rip currents. If seas are rough, watch from a distance, or on a calm day, relax in the pool.

of the islands’ history. Damage caused by major hurricanes has left the church only a semblance of its former glory, but it is still a good pit stop for history buffs and religious visitors.

Bubbly pool

Businessman and JVD’s elected representative Honourable Melvin “Mitch” Turnbull, says the entire island is special because it’s “one of the staples of BVI’s tourism product”. But one of his favourite gems is the Bubbly Pool, where “you feel like you’re in a jacuzzi.” The Bubbly Pool is a natural attraction on Jost Van Dyke’s eastern side. The “pool” is formed by the crashing of waves over and between a rock wall, forming a wading area fit for children and other seawater newbies.

50 | V I P R O P E R T Y & YA C H T

You can sit in the pool and enjoy the bubbles, and you’ll definitely want to take photographs of the relaxation spot, and the scenery, along the 20-minute hike to get there.

Little Harbour

The scene is idyllic, with glass-like water framed by lush green hillsides. Little Harbour is a different side of Jost Van Dyke: sailors dock up right next to Sidney’s Peace and Love Bar and relax with a drink in hand as they wait for a scrumptious local dish. Abe’s by the Sea is another Little Harbour restaurant, known for its fresh grilled lobster.

An upcoming gem - Jost Van Dyke Fish Festival The BVI Tourist Board is gearing up for the first ever Fish Frenzy/Festival on Jost Van Dyke in December. Many of the island’s residents are fishermen, and seafood is the highlight of many of its restaurant menus, so it was a

“no-brainer”, says RaeNisia. This new festival will be part of the annual BVI Food Fete celebrations. While Jost Van Dyke gems can be found in its great restaurants, beautiful scenery and fun events, Scatliffe also says JVD’s hospitality is the real diamond: “the people make it special”. ■ FOR AN INSIDER’S GUIDE TO THE BVI AND TO GET THE MOST FROM YOUR VISIT, DOWNLOAD THE BVI NOW APP FOR FREE.

Black

Black White

White

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DELICIOUS C H R I ST M AS Send out the invites for a scrumptious and festive outdoor feast. P H O T O G R A P H Y B Y L I N E S + A N G L E S / B A U E R S Y N D I C AT I O N

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DELISH

Peach mozzarella tarts S E RV E S 8 P R E PA R AT I O N T I M E 10 MINUTES COOKING TIME 20 MINUTES 5 phyllo dough sheets, thawed if frozen, kept under a damp towel olive oil cooking spray 4 ripe yellow peaches, pitted and sliced 1 (12 oz) fresh mozzarella ball, drained and torn 8 prosciutto slices, torn or sliced 1 /4 cup fresh basil leaves 1-2 tbsp balsamic glaze 1-2 tbsp extra-virgin olive oil kosher salt freshly ground black pepper to taste

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1. Preheat the oven to 400°F. 2. On a clean work surface, stack phyllo dough sheets one on top of another, spraying each sheet with cooking spray before stacking them. Cut into eight squares. 3. Place squares in the holes of a 12-hole muffin or cupcake pan, carefully pressing them down into the base of each hole. 4. Bake in the oven until golden and crisp, 8-10 minutes. Remove from the oven and let cool in the pan. 5. Fill each phyllo case with peach, mozzarella, and prosciutto; season with a little salt and pepper. 6. Just before serving, top with basil leaves and drizzle with balsamic glaze and extra-virgin olive oil.

NOVEMBER/DECEMBER 2021 | 53


DELISH


Grilled shrimp and calamari with garlic butter S E RV E S 6 - 8 P R E PA R AT I O N T I M E 10 MINUTES COOKING TIME 15 MINUTES 2 lemons 1 /2 cup butter, softened 2 tbsps fresh flat-leaf parsley, finely chopped 2 cloves garlic, minced 1 lb fresh or frozen squid tubes, thawed if frozen, cleaned and cut into 1 /2 -inch slices 1 3/4 lb fresh shrimp, peeled and deveined with tails intact 2 tbsps olive oil kosher salt freshly ground black pepper 1. Preheat a gas or charcoal grill to a moderately hot temperature, about 400°F; if using charcoal, wait until the coals turn white-hot. 2. Juice and zest one lemon into a small or medium bowl (cut remaining lemon into wedges for serving). Add the butter, parsley, garlic, and a pinch of salt and pepper to the lemon juice and zest; stir or mash to combine. Set aside. 3. In a large mixing bowl, combine the squid, shrimp, olive oil, 1/2 teaspoon salt, and 1/4 teaspoon black pepper; toss to combine. 4. When the grill is ready, spread out the squid and shrimp on the grates of the grill; cook, turning a few times, until cooked through and lightly charred. This will take around 3-4 minutes. Brush with the garlic butter every 30 seconds or so. 5. Divide the seafood between serving baskets or plates. Serve with any remaining garlic butter on the side and lemon wedges for squeezing over.

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Lamb cutlets and papaya mojo SERVES 4 PREP TIME 15 MINUTES COOKING TIME 35 MINUTES /2 cup olive oil, plus extra for brushing 2 tbsp brown sugar 2 tsp smoked paprika 4 cloves garlic, minced 24 French-trimmed lamb cutlets 1 red papaya, peeled, seeded, and diced 1 (14 oz) can red kidney beans, rinsed and drained 2 red chili peppers, seeded and finely chopped 2 shallots, finely chopped 2 tbsps extra-virgin olive oil 2 limes, 1 juiced and zested, 1 cut into wedges 1 oz | 1 cup fresh cilantro, chopped kosher salt freshly ground black pepper 1

1. In a small mixing bowl, stir together the olive oil, sugar, paprika, and

garlic. Brush the mixture all over both sides of the lamb cutlets; arrange on a platter and chill for 15 minutes. 2. Meanwhile, preheat a gas or charcoal grill to a moderately hot temperature, about 400°F; if using charcoal, wait until the coals turn white-hot. 3. In a large mixing bowl, combine the papaya, kidney beans, chili pepper, shallot, extra-virgin olive oil, lime juice, lime zest, and cilantro with 3/4 teaspoon salt and 1/2 teaspoon black pepper. Cover and chill until needed. 4. When the grill is ready, brush the grates with a little oil. Working in batches if needed, arrange the lamb cutlets on the grill. Cook, turning once, until just firm to the touch and lightly charred all over, about 2 minutes each side. Remove to a platter and cover with aluminium foil. 5. When ready to serve, divide the cutlets and papaya mojo between plates. Serve with lime wedges for squeezing over.

NOVEMBER/DECEMBER 2021 | 55


DELISH

Colourful coleslaw S E RV E S 6 - 8 P R E PA R AT I O N T I M E 10 MINUTES /2 red cabbage, shredded 2 large carrots, peeled and grated 1 green bell pepper, cored, seeded and diced 1 red bell pepper, cored, seeded and diced 1 red onion, finely chopped 1 /2 cup mayonnaise 1 /4 cup sour cream 1 tbsp white wine vinegar kosher salt freshly ground black pepper

teaspoon salt and 1/4 teaspoon black pepper. 2 In a measuring jug, whisk together the mayo, sour cream, vinegar, and a pinch of salt and pepper. Drizzle the dressing over the coleslaw.

1

1. In a large serving bowl or dish, toss together the cabbage, carrot, bell pepper, and red onion with 1/2

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Potato salad SERVES 6-8 P R E PA R AT I O N T I M E 1 0 MINUTES COOKING TIME 20 MINUTES 2 1/4 lb baby potatoes, halved 1 /4 cup sour cream 1 /4 cup mayonnaise 1 tbsp red wine vinegar 1 tsp Dijon mustard 1 1/2 cups cherry tomatoes, halved 2 slices cooked bacon, chopped 1 /2 cup fresh flat-leaf parsley, chopped

/2 cup fresh mint leaves, chopped 6 green onions, green tops only, sliced 4 hard-boiled eggs, peeled and chopped kosher salt freshly ground black pepper to taste 1

1. Place potatoes in a pot and cover with cold water. Bring to a boil over high heat; once boiling, reduce to a rapid simmer and cook until just tender to the tip of a knife, about 10 minutes. Drain well. 2. In a large mixing bowl, whisk together the sour cream, mayonnaise, vinegar, mustard, 1/2 teaspoon salt, and 1/4 teaspoon black pepper. 3. Add the potatoes and remaining ingredients to the bowl of dressing; stir to combine. Season to taste with more salt and pepper as needed. 4. Transfer to a serving bowl and serve straight away for best results.

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DELISH

Prosciutto beef with Bearnaise sauce S E RV E S 6 - 8 P R E PA R AT I O N T I M E 15 MINUTES COOKING TIME 1 HOUR, 30 MINUTES 3 lb beef tenderloin, trimmed 2 tbsps olive oil 1 tbsps prepared horseradish 1 /2 cup fresh oregano, torn 10 prosciutto slices 1 /4 cup white wine vinegar 1 shallot, finely chopped 1 bay leaf 1 /2 tsp black peppercorns 3 large egg yolks 1 /2 cup unsalted butter, melted or clarified 1 tsp fresh tarragon, finely chopped 1 pound baby turnips, trimmed kosher salt freshly ground black pepper to taste

‘What could be more delightful on a balmy BVI day than a festive meal shared with friends and family’ 7. Place egg yolks in a heatproof bowl. Place bowl over a half-filled saucepan of simmering water and add the reduced vinegar; cook and whisk until just thickened for 1-2 minutes. 8. Gradually add the melted butter in a slow, steady stream, whisking constantly, until fully incorporated and the sauce has thickened. This should take 2-4 minutes. 9. Remove from the heat and stir

in the tarragon and some salt and pepper to taste. Cover and keep in a warm place. 10. Return the water in the saucepan to a boil and stir in 1 teaspoon salt. Add the turnips to the water and cook until tender to the tip of a knife, 8-10 minutes. Drain well. 11. To serve, arrange the beef in the roasting dish along with the turnips. Slice and serve with Béarnaise sauce on the side.

1. Preheat the oven to 400°F. 2. Rub beef tenderloin with olive oil; season with salt and pepper. Spread with horseradish and top with oregano; wrap in prosciutto slices, overlapping as needed. 3. Place tenderloin on a trivet inside a large roasting dish. Roast in the oven until the centre reaches 145°F on an instant-read thermometer, turning halfway. Cook for 45-60 minutes. 4. When ready, remove from the oven and transfer the beef to a platter; loosely cover with aluminium foil and let rest. 5. While the beef rests, prepare the Béarnaise sauce. Combine the vinegar, shallot, bay leaf, and peppercorns in a small saucepan. 6. Bring to a boil over high heat and then reduce to a simmer, cooking until reduced to about 1 1/2 tablespoons liquid, for 3-5 minutes. Take off the heat.

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bvipropertyyacht.com



DELISH

Chocolate flourless torte 1 C A K E ( S E R V E S 1 0 -1 2 ) P R E PA R AT I O N T I M E 1 0 M I N U T E S COOKING TIME 1 H 30 MINUTES 1 1/2 cups bittersweet chocolate, at least 70% cocoa solids, chopped 1 cup butter, cubed 1 /2 tsp ground cinnamon 1 pinch salt 4 large eggs, separated 1 cup granulated sugar, divided 1 /4 cup cocoa powder 1 cup heavy whipping cream 1 cup blueberries 1 cup blackberries 2 tbsps powdered sugar

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1. Preheat the oven to 300°F. Grease and line a 9-inch loose-bottomed cake pan with parchment paper. 2. In a large heatproof bowl, combine the chocolate, butter, cinnamon, and salt. Place the bowl over a half-filled saucepan of simmering water, stirring until melted and smooth. Set off the heat. 3. In a separate large mixing bowl, beat together the egg yolks and 1 /2 cup granulated sugar using an electric mixer until pale and thick, 3-4 minutes. Beat in cocoa followed by melted chocolate mixture. 4. In another large (oil-free) mixing bowl, whip the egg whites to medium peaks. Gradually beat in the remaining 1/2 cup granulated sugar; continue to beat until sugar dissolves and the meringue mixture is thick and glossy, around 3-4 minutes. 5. Whisk about one-third of the meringue mixture into the chocolate mixture. Fold in the remaining meringue mixture in two additions. Spoon the batter into the prepared cake pan and gently rap the pan on a flat surface to help settle it. 6. Bake the torte until risen and dry to the touch, about 1 hour. When ready, a toothpick should come out clean from the centre. 7. Remove to a cooling rack, letting the cake cool in the pan for 10 minutes. Turn out onto the wire rack to finish cooling. 8. In a medium mixing bowl, whip cream to soft peaks. Place torte on a cake stand or platter; top with whipped cream, berries, and a light dusting of powdered sugar.


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Ice-cream dessert S E RV E S 6 - 8 P R E PA R AT I O N T I M E 10 MINUTES COOKING TIME 20 MINUTES FREEZING TIME 4 HOURS 3 cups heavy cream, divided 1 (14 fl. oz) can condensed milk 11 oz | 1 2/3 cups bittersweet chocolate, at least 70% cocoa solids, finely chopped, divided 1 tbsp Cognac, optional 1 tsp ground allspice 1 cup raspberries 1 cup mixed candied (glacé) fruits, chopped 1 cup shelled pistachios, divided

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1. In a large mixing bowl, combine 2 1/2 cups cream with the condensed milk; whip until thickened, around 1-2 minutes. 2. Add 2/3 cup chocolate, Cognac (if using), allspice, raspberries, mixed candied fruits, and 1/2 cup pistachios; stir to combine. 3. Line a 3-pint pudding bowl with a double-layer of plastic wrap, making sure it overhangs the edges by at least 2-inches. 4. Pour ice cream mixture into the bowl; bring overhanging plastic wrap over to cover. Freeze ice cream until firm, about 4 hours.

5. Before serving, combine the remaining 1/2 cup cream with the remaining 1 cup chocolate in a heatproof bowl. Set the bowl over a half-filled saucepan of simmering water, stirring until melted and smooth. Remove from heat. 6. Turn out ice cream from its bowl onto a serving plate or stand; discard plastic wrap and smooth ice cream with a palette knife that’s been dipped in hot water. 7. Pour chocolate sauce over ice cream and garnish with remaining 1 /2 cup pistachios. ■

bvipropertyyacht.com


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PERFECT PACKAGING Personalise your Christmas presents with these clever and quirky handmade packaging ideas. PA C K A G I N G C O N C E P T S B Y L I N E S + A N G L E S P H OTO G R A P H Y BY T H O R D I S R Ü G G E B E R G

64 | V I P R O P E R T Y & YA C H T

bvipropertyyacht.com


GIFT WRAPPING

GIFT BAGS MADE FROM NEWSPAPER WITH PAPER DOILIES YOU NEED: old newspaper glue stick paper doilies puncher, ribbon HOW TO DO IT Fold a large piece of newspaper in the middle from top to bottom. Now fold the right and the left sides to the centre so they overlap a little. Glue this overlay together. For the bottom, fold a strip in the width needed from the bottom to the top, open it, fold in the sides so they form a triangle. Fold the upper half down and the bottom part up – again the paper has to overlay a little and is glued together.

Use the glue sparingly, so that none runs and sticks to the inside. Your bag is now ready now and can be filled with goodies. Fill the bag, then close it with a paper doily and some ribbon.

GIFT TAGS YOU NEED: brown cardboard (from old packaging), not too thick white buttons in different sizes old book pages black paper scissors, glue, black felt pen cutter, ruler, scissors, puncher, thin ribbon star-punch (optional) HOW TO DO IT First cut the tags in the size you need from the brown cardboard with a

cutter and ruler, then cut both the corners on one end of the tag. For the snowman: glue two white buttons to the cardboard, cut out a black hat and stick it on top. Draw two arms to the left and right with the felt pen. Cut out a few stars from old book pages and decorate the tag with it. For the Christmas tree: cut a triangle from old book pages. Cut it into several strips and glue them to the cardboard, leave some space in between. Don´t make it too neat, it looks nice if it is a bit topsy turvy. Cut a trunk and a few stars from the black paper, decorate the tree with it. Punch holes at the top end of the tags and pull a ribbon through it.


‘The eyes and buttons can be punched out with an office puncher and glued to the body. Names and wishes can be stamped or written on the belly of the snowman’

OLD TIN CANS FOR HOMEMADE COOKIES YOU NEED: tin cans self-adhesive film or self-adhesive office labels pencil, scissors spray paint tissue paper

SNOWMAN GIFT CARDS YOU NEED: white, black, orange cardboard three sizes of circle punches (or three different glasses and a pencil) scissors, glue, puncher ribbon lettering stamps (optional) HOW TO DO IT You will need three circles in different sizes for each snowman, which will be glued them together in a slightly overlapping manner. If you do not

66 | V I P R O P E R T Y & YA C H T

have punches, draw around three glasses with different diameters on the white cardboard and cut them out with scissors. The hat is made from the black cardboard, and the orange cardboard can be cut into a small triangle to become the nose. The eyes and buttons can be punched out with an office puncher and glued to the body. Pull the ribbon through a hole in the hat made by a puncher and there you go! Names and wishes can be stamped or written on the belly of the snowman.

HOW TO DO IT Remove the labels from the cans, being careful of the sharp rim. A strong adhesive tape can be placed around the opening to make it safe. Draw stars on the self-adhesive film, cut them out and stick them on the can. Spray paint the can in a space with good ventilation and an appropriate underlay, then remove the stars after drying. Put the homemade cookies into small clear plastic bags, then wrap them in tissue paper and place in the tins.

bvipropertyyacht.com



GIFT WRAPPING

GIFTBOX BEAR YOU NEED: monochrome wrapping paper white paper, black felt pen scissors, glue stick A great idea for cartons and boxes … and it´s so simple! First, wrap the present tightly and neatly in paper. Then cut out two circles from the gift paper, cut them to the middle and roll them into small triangular bags. Glue them together and put them on the left and right corner of the parcel. Now cut out an oval from white paper, and glue it as the “snout” on the front. Use the felt pen to paint the eyes, nose and mouth. ■

68 | V I P R O P E R T Y & YA C H T



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