Berkeley Experience May-June issue

Page 4

community news

Dustin Dunn Appointed Assistant General Manager Dustin Dunn has been named Assistant General Manager for Berkeley Hall Club. An innovative leader, Dustin brings over 20 years of deep industry expertise in cultivating a premier private club and luxury culinary vision. With wide-ranging knowledge of premier property management and a forward focus on enhancing the member experience, Dustin brings instrumental assets that we believe can greatly elevate our club amenities, culture and overall "Berkeley Experience." Most recently, Dustin served as Clubhouse Manager for Miramont Country Club in Bryan, Texas. There, he led the exclusive country club and residential

community of 365 members, with astute financial oversight and management strategies. Prior to that, he served as Clubhouse Manager at Waverly Country Club in Portland, Oregon, an elite, 124-year-old private club known for its outstanding quality and amenities. With a deeply held passion for the private club industry, Dustin is an exceptional addition to our executive management team, and we are pleased to welcome him to the Lowcountry along with his wife Alisa and their two Chihuahua pups. Please join me in welcoming Dustin to Berkeley Hall Club.

BERKELEY HALL EXPERIENCE EXPERTS: quarter 4 Berkeley Hall’s Experience Experts celebrates and rewards employees who exemplify the club’s values in their job performance and interactions with co-workers, management, members and guests. Members can nominate Experience Experts by completing our online

nomination form found on the member website under the My Club tab. Lala Gatchalian serves on our Food and Beverage team, and is always waiting to greet members with a smile. She joined the Berkeley Hall team in February of 2021, and we thank her for her gracious manner, superb attention to detail, and professionalism which truly exemplifies our Berkeley Hall standard of excellence. Assistant Pastry Chef Jill Hurley delivers the very essence of the “Berkeley Experience,” with her outstanding, not to mention delicious pastries, cakes, desserts, pizzas and more, all provided with exceptional member and guest service. Jill has been with Berkeley Hall since July of 2020, and her gracious, professional manner combined with top tier culinary skills make her a great asset to the team.

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