Licores de Guatemala | BBR - Brochure

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Partners:


HIGH QUALITY standards and operations


A comprehensive and certified operation from sowing to distribution is the cornerstone for Licores de Guatemala to endure as one of the companies exalting the name of the Central American country. Translated by María Murgui

Produced by

Jassen Pintado

Interviewee

Luis Ibáñez Guillén, General Manager at Licores de Guatemala


Licores de Guatemala

L

icores de Guatemala

Later, in 2020, Industria Licorera

has exalted the

Quezalteca won an award as Exports

name of its country

of the Year, which acknowledges the

internationally through

company’s quality, sustainability and

the exportation

competitiveness.

of fine beverages of high quality

“Licores de Guatemala is currently

and excellence in their production

at a very important point after five

processes; its brands come to be

years of uninterrupted growth and a

a model which is earning more and

profitability of each of its production

more prestige with the passing of

units”, pointed out Luis Ibáñez Guillén,

time. In its country of origin, its rums

General Manager at Licores de

and “aguardientes” are already a

Guatemala.

part of the local tradition for the best occasions, serving in each sip more than 80 years of experience which is

INTERNATIONAL EXPERIENCE IN THE SECTOR Ibáñez is an industrial engineer and

also present in more than 25 countries. public accountant whose education Besides extending its presence took place in Peru. He also earned

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internationally, in 2013, Licores

an MBA at ESAN (Spanish acronym

de Guatemala got the “Ron de

for Business School for Graduates,

Guatemala” Designation of Origin,

in Peru) University Business School

thus affording status not only to

and is currently a doctor candidate

the land and environment where

at the University of Seville (Spain).

the cane grows, but also to the

The executive also completed

quality of the materials in which

specialization courses at the Marketing

it is stored and aged.

Society (London, England) and


Food & Beverage

“Licores de Guatemala finds itself at a very important point after five years of uninterrupted growth and a profitability of each of its production units” - Luis Ibáñez Guillén, General Manager at Licores de Guatemala

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Licores de Guatemala

executive formation programs

as Argentina, Ecuador, Panama, Peru

at the INCAE (Spanish acronym

and, currently, Guatemala.

for Central American Business

“My job is results-focused, I take

Administration Institute, in Costa Rica)

part in all the business development

Business School.

aspects”, declared Ibáñez.

Its prime field of expertise is Business Strategy and Innovation in the trade front. Throughout 25 years he has worked in the alcoholic beverages industry in countries such

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OPERATIONS WITH THE SUPPORT OF A COMPLETE STRUCTURE The operation of Licores de Guatemala has got the structure of an


Food & Beverage

integrated chain: from the sugar cane plantations, the sugar mill where raw

class brands are commercialized. The operation is complemented

material is processed, distillery, aging

with Casa del Ron, its own retail

centers, packaging factories, its own

chain, which has different locations

distribution system and contracted

in the country.

distribution through first-tier partners for the global presence of the product. Moreover, the company has a division for imported liquors of different kinds, through which first-

RICH PORTFOLIO WITH WELLPOSITIONED BRANDS Licores de Guatemala is formed by rum, “aguardiente” and gin brands,

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+502 2323-9898

ventas@dacsanet.com

www.dacsanet.com

/dacsagt

Envases Universales Ball de Centroamérica, S.A. We are a beverage can manufacture with production facilities in Guatemala and Panamá

OUR PRODUCTS Two-piece aluminum cans Lighter to transport and easy to store Environmentally friendly Rapid cooling Environmentally friendly because aluminum is

infinitely returnable and recyclable www.ecaguatemala.com

@endelispanama


Food & Beverage

each one with its own personality, capable

for a democratic consumption among

of reaching different market niches.

different groups.

RUMS

AGED RUMS

Ron XL: Beverage aged in oak casks

Ron Botrán: Botrán rum varieties are

for at least one year, distilled four times.

recognized worldwide thanks to their raw

Excellent selection for cocktails and a

honey-based production, obtained after the

choice beverage for young adults. Available

sugar cane’s first pressing, which is grown

in pineapple/coconut, lemon/cucumber,

in the Retalhuleu region, in the South-West

berries, and apple flavors.

of Guatemala.

Ron Venado: This rum is offered in two

Ron Colonial: Conceived up in

different varieties, according to their alcohol

one of the first cities to be founded in

content. It stands out due to its mixability.

this continent, Antigua, Ron Colonial is produced from the maceration of plums,

“AGUARDIENTES” Aguardiente Venado: A real tradition in

raisins and vanilla. Ron Zacapa Centenario: Zacapa has

the Guatemala central area, aged for a year

been catalogued as the best rum in the

and with tinges of intense flavor. A version

world due to its production, from the soil

with cinnamon scent and flavor was added

type, climate and other natural elements

recently to this brand.

combined in the region where its cane

Quezalteca: Flagship brand in the country, rooted to customs and flavors from

grows, its one of a kind distillation process and, specially, its aging at high altitude.

Guatemala. Quezalteca is beyond social classes and age groups. Different flavors have been adapted to the Central American taste in different graduations, which allow

GIN Xibal: This liquor is produced from Mesoamerican herbs which are

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Licores de Guatemala

characteristic from Central America, in perfect symbiosis with the gin traditional flavors. RTDs AND HARD SELTZERS As trendsetters in low-grade and low-calorie alcoholic beverages, the company created brands such as Cubata, VIP, OBIT, Mangiatto, Xibal and Kick, aimed for different occasions and different markets with flavor variety.

INNOVATION AS A BRAND-CREATOR BOOST The capability of building up brands and innovating when affording them an evolution element was joined to Licores de Guatemala’s tradition of producing high-quality liquors for decades. Currently, the company offers both the domestic and international markets an average of 25 innovations a year in the form of new products, new flavors, new brands and packaging.

IMPORTED BRANDS We are pleased to represent brands

“We have converted the company into a lean organization to respond to

from top level wineries and companies

the faster and faster changes in the

such as Viña San Pedro, Casa

markets”, Ibáñez pointed out.

Orendain, Tito’s, Pernod Ricard, E & J

Among these innovations, we could

Gallo Winery, PradoRey, and Segura

highlight high quality products which

Viudas, which trust our commercial

can make a difference in the market,

and brand development system.

such as: Ron Botrán Creole Apple Fusion, Botrán Vintage Wine Cask,

“We are proud of producing

Botrán Guatemalan Oak, Cinnamon

rums which are really world-class”,

Flavored Venado, Zacapa Royal, Ron

commented the General Manager.

XL in different combinations with lemon, XL Sour Blast, XL Pineapple/

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December 2021


Food & Beverage

“We are proud of producing rums which are really world-class” - Luis Ibáñez Guillén, General Manager at Licores de Guatemala

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L

eading company in Central America and the Caribbean, dedicated to the production and distribution of medical and industrial gases.

Solutions for various industries

GASES

EQUIPMENT

PBX: (502) 2421-0400

www.productosdelaire.com

Coconut, Xibal Gin & Tonic, Xibal Equinox; Blackberry Quezalteca,

In order to work as a complete

Guatemalan Mango, Pepita

operation, Licores de Guatemala

Orange, Pineapple, Hot Corn flour

manages its own retail channels,

Drink; “ready to drink” (pre-mixed)

which have been modernized and

Mangiatto, XL Kick and Quezalteca

reshaped through physical sales

Chispuda, just to name a few.

channels Casa del Ron, in different

Beyond alcohol as a beverage, COVID-19 pandemic took Licores de Guatemala to develop Alkoh,

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COMPANY-OWNED RETAIL OUTLETS

cities in the country, whose unique concept has been renovated. After the transition to e-commerce

making an incursion the in medicinal

on the part of the consumers,

alcohol market, thus contributing to

which was accelerated during

fight the virus.

the quarantines derived from the

December 2021


Food & Beverage

pandemic, the company has focused its efforts on developing its electronic commerce channel. SUPPLIERS’ SECTORS Each line of Licores de Guatemala’s suppliers is properly segmented according to each stage in the production and commercialization of beverages. For the farming stage of the process, the company has got suppliers who can afford the best fertilizer and riper which not only fullfils the sowing and optimal development of the cane, but also are friendly to the environment and the soil quality for sowing. Another important partnership is the one with packaging material suppliers (both glass containers as well as lids and labelling). An important task with companies which take part in key areas for the creation of formulae, such as flavoring, aromas and natural scents is also carried out.

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Licores de Guatemala

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December 2021


Food & Beverage

“We have converted the company into a lean organization to respond to the high speed of changes in the markets” - Luis Ibáñez Guillén, General Manager at Licores de Guatemala

SUSTAINABLE OPERATION

centers to experience centers.

The purpose of directing the

This way, the company guarantees

company towards sustainable

the sustainability of Guatemalan rum,

operations has resulted in important

which keeps up to world standards

investments on behalf of Licores de

not only for its quality, but also for its

Guatemala, accomplishing effective

caretaking of the environment and

actions such as a reduction in the use

respect of human rights.

of fossil fuels and the optimization

The company earned the Neutral

towards clean processes, having

Carbon certification in May 2021

received the ISCC Certification Plus

from SGS, thus fulfilling ISO Standard

(International Sustainability and

14064:2006. This was achieved

Carbon Certification) and verified the

by eliminating its carbon footprint,

entirety of its production chain. This

without turning to the purchase of

rank also guarantees the optimal

carbon footprint credits as other

management of the production chain’s

companies do, as it owned an

resources, from plantations, mills,

inventory of more than 1,850M

distilleries, aging and packaging

to achieve its own mitigation of

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Licores de Guatemala

greenhouse effect gases. Towards the external part of the company, Licores de Guatemala created the “Tranquilo Camilo” campaign, which consists of enjoyable communications to promote the moderate consumption on behalf of consumers.

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December 2021

FUNDACIÓN LICORERA (SOCIAL WORK ORGANIZATION) Fundación por la Vida (Foundation for Life) was created in 1986. It changed its name to Fundación Licorera, which contributes to the complete development of the Guatemalan society focusing on three


Food & Beverage

main points: life standards

communal infrastructure and human

through nutrition, education and

development projects.

productive programs. This organization has managed to have an impact on children and

LOOKING TOWARDS GROWTH The main goals for Licores de

surrounding communities through two

Guatemala are the consolidation of

schools with about 1,000 students,

the growth experienced over the last

and also more than 200 women

years and make it sustainable with the

through different trainings who seek

passing of time.

to empower and improve their living

After the positioning of its brands

standards. They also distributed about in Guatemala and Central America, 12,620 bags with food in Jocotan,

Licores de Guatemala seeks to

Chiquimula, known as the “Dry

emerge in new markets beyond the

Corridor” in our country. In addition

organic growth.

to this, our Ingenio Tulula office for

“We keep an eye on new growth

relationships with communities has

opportunities and we look toward the

benefited more than 14,300 neighbors

future with optimism”, concluded Luis

and 2,800 families from San Andrés

Ibáñez Guillén, General Manager at

Villa Seca, Retalhuleu, with health,

Licores de Guatemala.

FOUNDED: 1939 INDUSTRY: Food & Beverage CONTACT: (+502) 2470-9696 www.licoresdeguatemala.com info@licoresdeguatemala.com

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www.licoresdeguatemala.com

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