The 1910 Fall 2023

CHARLOTTE COUNTRY CLUB

FALL 2023

GENERAL MANAGER A LETTER FROM THE

Dear Members,

I hope you are enjoying the cooler weather as we leave behind the hot summer days and enter the beautiful fall season. The summer was filled with smiles and laughter at our amazing new pool complex and concluded with a grand celebration Labor Day weekend. And while this summer was a resounding success, I am excited to look ahead to all the wonderful activities that are on the horizon this fall.

The team has all your favorite fall events planned to help enjoy every minute of the magnificent weather. From family favorites like the Campfire Campout to the returning Game Dinner Under the Oak, there is an event for everyone. Golf is hosting a new event this fall, The Tailgate, which is certain to be a popular addition to the golf calendar, and a Pickleball Grand opening is scheduled to celebrate the addition of our new pickleball courts. Whether you choose to join us for family fun, dining, golf, or racket sports, I look forward to seeing you here enjoying your club.

As fall turns into the holiday season, there are festivities planned for all ages. You may enjoy a traditional favorite like Club Ball, or one of the new events like the Speakeasy Cocktail Reception, or the Polar Bear Express Gingerbread Brunch. There are several opportunities to gather as a club family to celebrate and enjoy one another’s company.

While reading through this publication, we hope you enjoy the opportunity to relive some of the special memories that were shared and that you take a minute to get to know a few of our special team members and their talents.

As always, when I look to the holiday season, I am thankful. Thankful for this amazing club, our wonderful members, our incredible staff, and for all we have been blessed with. We all have so much to be grateful for, and I look forward to sharing this very special season with all of you!

Respectfully,

Priscilla Eich GM/COO

ANNOUNCEMENTS

NOMINATING COMMITTEE

Mr. Bill Bowen, Mrs. Kelly Katterhagen, and Mr. John Shimp will complete their terms as members of the Board of Governors in February. At the end of this term, their positions will open to be filled by new members.

Your Board of Governors would like to inform you of the following members who have agreed to serve on the Nominating Committee to develop a slate of candidates for the open positions on the Board of Governors, pursuant to the Club’s governance procedures and By-laws.

Bill Choate, Chair wmchoate@nlad.us.com

Frank Horne frankhorne@gasfiredproducts.com

Robert Schleusner rslice3@gmail.com

Richard Thigpen rthigpen@kptlaw.com

Barr Blanton barr.blanton@gmail.com

The Nominating Committee welcomes your suggestions regarding members who you think would be excellent candidates for the Board of Governors. Please do not hesitate to email any member of the Nominating Committee with your suggestions.

SAFETY REMINDERS

PERSONAL PROPERTY SAFETY

The Club is working closely with CMPD to ensure our Club property is safe for members and staff. As you may know, there has been a slight increase in petty theft in our parking lots. Our peer clubs in Charlotte are experiencing the same issues, with suspects hitting multiple clubs.

We have installed security cameras and other safety measures to prevent crime. However, the best way to ward-off break-ins is by locking all vehicles and storing personal items out of sight. If possible, keep valuables in a locked glove box or trunk, or secure them in your locker at the Club

Thank you for helping us keep this campus safe and secure!

MEMBERSHIP

WELCOME NEW MEMBERS

We are pleased to welcome the following new members to Charlotte Country Club! The Governing Board, members, and team members of Charlotte Country Club extend a warm welcome to the following new members and their families:

Resident

Children: David, Ryan

Children:

Children: Howell

Members were accepted in June - August

Children: Ford, Louise

Mr. Ben Matthews & Mrs. Melanie Matthews Resident Associate

Mr. Jay Mitchener & Mrs. Lacey Mitchener Junior Member

Mr. Michael Threlkeld & Mrs. Laurens Threlkeld Resident Associate

Lisle, Civil

Mr. Wake Hamilton Junior Member

Mr. Ryan Atienza & Mrs. Lynette Atienza

Mr. Jenner Wood & Mrs. Emily Wood Resident Associate

MEMBERSHIP MILESTONES

Congratulations to our members who have added another decade to their membership tenure this spring! We hope these past 10 years have been truly special.

These membership anniversaries occurred between July and September

70th Membership Anniversary

Mrs. James Craighill

Mrs. Katherine Belk-Cook

Mr. K. Martin Waters Jr.

60th Membership Anniversary

Mr. & Mrs. Edward Pell III

50th Membership Anniversary

Mr. & Mrs. William H. Grigg

40th Membership Anniversary

Mr. & Mrs. B. Bernard Burns Jr.

Mr. & Mrs. Dow Bauknight

Mrs. Sue Maffit Scott

Mrs. Pamela Phipps

30th Membership Anniversary

Mr. & Mrs. Derick Close

Mr. & Mrs. Douglas Faris

Mr. & Mrs. Richard Layne

Dr. & Mrs. B. Hadley Wilson

20th Membership Anniversary

Mr. & Mrs. J. Christopher Oates

Mr. & Mrs. Jeffrey Kane

Mr. & Mrs. Michael Meyer

Mr. & Mrs. Clay Young

Mr. & Mrs. Gaston Gage Jr.

Mr. & Mrs. Charles Stewart

10th Membership Anniversary

Mr. Bruce Thompson

Mr. & Mrs. Kris Fetter

Mr. & Mrs. Christian Andresen

Mr. & Mrs. Dana DuBose

Mr. & Mrs. Thomas Ragsdale IV

Dr. & Mrs. Marcus Cook

2023 SUMMER MEMBERSHIP APPLICANTS

Below are our newest applicants that were added to our Prospective Applicant List this summer (July-September). Thank you to all our members who are sponsoring an applicant for membership.

Tom Archie

Patrick Hill

Will Batchelor

Adam Farber*

Bailey Patrick*

James Thorp*

Nathan Bourne

Kyle Bullard

Katie Grissom

Matthew McAulay*

Scott Thompson*

* indicates legacy applicant

Currently, we have over 142 applicants on the prospective invitation list (as of print date).

To see the full list of applicants and their photos, please visit the CCC website’s sponsorship page.

MEMBER PASSINGS

Please help us remember our members who we lost this summer. Our deepest condolences go out to their loved ones.

Mrs. Katherine Teague

TEAM MEMBER PROMOTIONS STAFF NEWS

Congratulations to the followng team members on their promotions! If you see them around the Club, be sure to help us congratulate them!

BACK TO SCHOOL DRIVE

TEAM MEMBER MILESTONES

25 Years

10 Years

The Summer Clubhouse Interns worked together to host an End of Summer Bash for the entire campus! Together they called on team members to participate in their School Supplies Drive which was donated to Classroom Central, serving schools in the Charlotte region. Our interns treated team members to an afternoon of treats and games, with CCC trivia winner Julie Francis even taking home a $100 gift card!

15 Years

5 Years

5 Years

5 Years

Tess Cramer

Sandy Escalera

Elvira Campara

Anthony Perla

Sean You

Abe Hildalgo- Perez

Brittney Bibbs Human Resources Coordinator

Sam Brookshire Assistant Clubhouse Manager

Alyssa Goodwin Training & Engagement Manager

Sean You Executive Sous Chef

Terrell Sligh Sous Chef

TEAM MEMBERS OF THE MONTH

Each month Charlotte Country Club is dedicated to recognizing one outstanding Team Member for their hard work and dedication. This program was established to recognize fantastic team members who demonstrate exceptional levels of enthusiasm, put forth the highest quality work performance, display extraordinary effort, and consistently exemplify the CCC mission.

Shima Alsadi | Service

June 2023

Shima always works with a smile. She is incredibly diligent, and kind. Shima is always willing to extend a helping hand, and does so by exuding the qualities of a great CCC team member. We are grateful to have her on our team!

Mona Brookins | Laundry

July 2023

Mona is such an integral part of CCC and displays a strong and joyful work ethic. Mona is very kind to others and is always willing to lend a helping hand to those that need it! She is funny, always light-hearted, and high-spirited. We are lucky to have her on the team

David Kemp | Culinary

August 2023

Dave has done an amazing job on the Culinary team. Since he began to lead the preparation of the team member meals, we have all enjoyed 5 star restaurant type meals. He is always very hardworking, super friendly and exemplifies what CCC is all about! He has helped to make CCC a magnificent place to work!

WELCOME NEW TEAM MEMBERS

Help us welcome the following Team Members to CCC!

Jun Jiang

Executive Pastry Chef

Mary McGehee Assistant Tennis Professional

Quinn McNamara Assistant Tennis Professional

CALENDAR OF EVENTS

FALL 2023

OCTOBER

October 4

Mah Jong

Bridge Member/Guest

Resident Culture Beer Dinner

October 6 & 7

Campfire Campout

October 9

Golf Course Open

October 11

Game Dinner Under the Oak

October 12

Duplicate Bridge

October 13

The Tailgate

Tennis Ladies' Member-Guest (7.0 & Above)

October 14

The Tailgate

Hunter Farms Field Trip

October 18

Fall Floral Arranging

Ladies' Lassie Day

October 19

Field Guide to South America

October 20

Men's Interclub

Tennis Ladies' Member-Guest (6.5 & Below)

October 24

Ladies' Club Championship

October 25

Ladies' Club Championship

Family Halloween Party

October 27

Stock the Cellar Wine Sale

Teen Field Trip to Scarowinds

October 29

Cramer Cup

November 1

Ladies' Season Ender

Mah Jong

November 3

Family Night Friday at The Porch

Tough Day Guest Day

November 9

Duplicate Bridge

Golf Night

November 16

Speakeasy Cocktail Reception

November 19

Etiquette Class

November 23

Thanksgiving Brunch

November 29

Photos with Santa

November 29

Holiday Wreath Making

Photos with Santa

December 2

Polar Express Gingerbread Brunch

December 5

Photos with Santa

December 6

Photos with Santa

Christmas Bridge Dinner

December 9

Club Ball

December 13

Merry Family Christmas Dinner

December 17

Brunch with Santa

DINING & SOCIAL UPCOMING EVENTS

OCTOBER

Bridge Member-Guest

October 4 | 5:30 - 10:00 p.m.

Invite your guests out to the Club for a memorable evening of Duplicate Bridge! We will have cocktails per chit, a delicious dinner,and sanctioned competitive bridge play.

Resident Culture Beer Dinner

October 4 | 6:30 p.m. cocktails, 7:15 p.m. dinner

Join us for a four-course dinner paired with seasonal beers from Resident Culture. Enjoy delicious, autumnal dishes complimented by the perfect craft beers brewed locally right here in Charlotte!

Campfire Campout

October 6 - October 7 | 4:30 p.m. - 9:00 a.m.

It’s that time of year again! Your favorite annual Campfire Campout is back and better than ever! Located at our Agronomy Complex, get ready for some fun in the great outdoors with local food trucks, a late-night movie, Campfire stories, smores, and more!

Game Dinner Under the Oak

October 11 | 6:15 p.m. cocktails, 700 p.m. dinner

After a four year hiatus, this member favorite is back! Join us for a memorable evening under the Oak with rich wines and an incredible game-forward menu curated by Chef. This is an event you won't want to miss!

Fall Floral Arranging

October 18 | 6:00 - 7:00 p.m.

Join us for an evening with Melissa from Proper Flower and create a beautiful fall floral arrangement for your home. The class includes a vase, flowers, equipment, and a complimentary glass of champagne.

Field Guide to South America

October 19 | 6:30 - 7:30 p.m.

South America has actually been making wine since the 1500’s. It wasn’t until the late 1800’s when plantings of Malbec, Cabernet Sauvignon and Carmenere gave South America the leg-up it needed to make some exceptional vino. Find out what makes South American wine unique and what you should be seeking!

Family Halloween

October 25 | 4:30 - 7:30 p.m.

Join us for a scary good time in the Front Circle and Clubhouse for our annual Family Halloween celebration! There will be a costume party, hayrides, dancing, spooktacular games, LOTS of candy and so much more!

Wine Cellar Sale

October 27 | 5:00 - 8:00 p.m.

Our annual wine sale is a showcase of our local vendor’s best wines, as well as a select opportunity to peruse through some of the gems from our wine cellar! This is the perfect opportunity to shop for holiday presents, specialty wines, or a great way to stock your own cellar at home!

NOVEMBER

Family Night Friday

November 3 | 5:00 - 8:00 p.m.

Join us at the Porch the first Friday of the month! We will have complimentary crafts and activities for the kids

Golf Night

November 9 | 5:30 p.m. cocktails, 6:00 p.m. presentation

Join us for an educational evening of golf! The night will begin with cocktails per chit and light hors d'oeuvres in the Pine Room. At 6:00 p.m. sharp, members can enjoy an interview with our new Golf Course Architect Andrew Green by golf commentator Gary Williams.

Speakeasy Cocktail Reception

November 16 | Time TBD

Join us for a CCC Speakeasy experience! Expect live jazz music, delicious hors d'oeuvres, and special cocktails. Keep an eye out for more details on this exciting new event!

Etiquette Class

November 19 | 12:00 - 6:00 p.m.

We are excited to offer a fun and interactive Etiquette Workshop to help teach your Juinor how to be a respectful and kind leader! Amy Rainier will host two "Everyday Etiquette" workshops, one for Kindergarten-Third graders and one for Fourth-Sixth graders. Topics will include conversation skills, table manners, setting a table and so much more!

Thanksgiving Brunch

November 23 | 10:30 a.m. - 2:00 p.m.

Join us for our traditional CCC Thanksgiving Brunch! We will have a buffet with your favorite CCC holiday favorites. Reservations are available via the Front Desk only.

Holiday Wreath Making Workshop

November 29 | 6:00 - 7:00 p.m.

Enjoy an evening with Karen Greenoe, owner of Lily Greenthumb's Floral Design and make your very own holiday wreath to bring home! The workshop includes all supplies, a glass of champagne, and hand-passed hors d'oeuvres.

RECURRING EVENTS

Mah Jong Free Play

October 4 | November 1

10:00 a.m. - 1:00 p.m.

Join us for a fun morning of Mah Jong!

All play takes place in the Pine Room at 10:00 a.m.

Duplicate Bridge

October 12 | November 9 1:00 - 4:00 p.m.

Join us for a fun afternoon of Bridge! All play takes place in the Pine Room at 1:00 p.m. Guests are welcome.

CHRISTMAS AT THE CLUB

Polar Express Gingerbread Brunch

December 2 | 11:00 a.m. - 2:00 p.m.

Join us on the Polar Express for our annual holiday brunch and snuggle up next to the fireplace as we read a Christmas classic! Come collect your very own gingerbread making kit to enjoy building at home! Families are encouraged to dress in their favorite Christmas pajamas!

Photos with Santa

November 28 - November 29 &

December 5 - December 6 | 4:00 - 7:00 p.m.

Santa Claus is coming to Charlotte Country Club! Photos with Santa events are for those looking to get their photos done early. These events are focused solely on taking a professional photo with Santa, but we will also have hot chocolate, a tasty treat, and children will be able to write letters to Santa.

Christmas Bridge Dinner

December 6 | 6:00 - 10:00 p.m.

Our popular Christmas Bridge Dinner is open to the entire membership! Join us for dinner followed by an entertaining evening of bridge and prizes.

Club Ball

December 9 | 7:00 p.m. - 1:00 a.m.

Join us for a joyous evening of live music, decadent food, and premium beverages as CCC is transformed into a Christmas wonderland! Dance the night away to ATL Groove Factory and enjoy a surprise around every corner. This black-tie event is open to our members and their families.

Merry Christmas Family Dinner

December 13 | 4:30 p.m. - 7:30 a.m.

Celebrate the holidays with your CCC friends and family with a very Merry Family Christmas Dinner! Come dressed to impress in your formal holiday attire and enjoy a delicious dinner along with some classic Holiday activities for the kids!

Brunch with Santa

December 17 | 11:00 a.m. - 2:00 p.m.

Join us for a Holiday Brunch in the Ballroom and take a photo with Santa Claus dressed in your holiday best!

HOLIDAY HOURS

The seasons are changing and so are our hours! We are so excited for all of the fun events coming up this holiday season. Please take a moment to familiarize yourself with our different holiday hours. If you have any questions, don't hesitate to call our reception team for help!

THANKSGIVING

Thursday, November 23

Grand Buffet | 10:30 a.m. - 2:00 p.m.

Clubhouse Main Floor

Men’s Locker Room Bar | 11:00 a.m. - 4:00 p.m.

*beverages only

The Porch | Closed

Grill & Patio | Closed

Family Center | Closed

Golf | 11:00am shotgun start

Golf Snack Bar | 9:00 a.m. - 4:00pm

*Gates close at 4:00pm

CHRISTMAS EVE

Sunday, December 24

Men’s Locker Room Bar | 11:00 a.m. - 4:00 p.m.

*beverages only

Family Center | 10:00 a.m. - 4:00 p.m.

The Porch | 9:00 a.m. - 2:30 p.m.

Grill & Patio | Closed

Golf | 11:00am shotgun start

Golf Snack Bar | 9:00 a.m. - 4:00pm

*Gates close at 4:00pm

CHRISTMAS DAY

Monday, December 25

*All Club Facilities Closed

NEW YEARS EVE

Sunday, December 31

Men’s Locker Room Bar | 11:00 a.m. - 5:00 p.m.

*beverages only

Family Center | 10:00 a.m. - 4:00 p.m.

The Porch | 9:00 a.m. - 5:00 p.m.

Grill & Patio | Closed

Golf | 11:00am shotgun start

Golf Snack Bar | 9:00 a.m. - 5:00pm

*Gates close at 6:00pm

NEW YEARS DAY

Monday, January 1

Men’s Locker Room Bar | 11:00 a.m. - 5:00 p.m.

*beverages only

Family Center | Closed

The Porch | Closed

Grill & Patio | Closed

Golf | 11:00am shotgun start

Golf Snack Bar | 9:00 a.m. - 5:00pm

*Gates close at 6:00pm

DINING & SOCIAL

WHEN TO SAY 'I DO'?

Charlotte Country Club has had the honor of hosting countless gorgeous weddings that occur all year long. Our first wedding of 2023 took place in February and we will round out the year with our final reception in November. Every single wedding capitalizes on the advantages of the season it takes place in, leading to a truly unique event.

The blossoming trees and vibrant flowers make spring a beautiful time for a wedding. The balance of a not-too-hot, not-too-cold day makes an ideal opportunity for an outdoor ceremony overlooking the golf course or hosting your cocktail hour on the Event Lawn.

This summer we held several wedding receptions, three of which were in July!

Our couples who get married during this season benefit from sunny days and warm weather, the perfect time to share a cocktail with their guests on the back terrace. Many guests are already in vacation mode and ready to dance the night away.

The beautiful autumn foliage makes fall a popular season to get married in as well. From vibrant color schemes to delicious fall cocktails, there are countless reasons to plan a fall time wedding. Depending on the month, you can spend your cocktail hour on the Event Lawn or enjoy the warmth of the roaring fireplaces inside the Club.

Plan your wedding any time of year!

In winter, an indoor wedding creates a cozy and romantic ambiance to enjoy with guests. Couples can have a private moment, and beverage, in front of the fireplace in the Georgian Room before joining their guests in warmth of the Pine Room for cocktail hour. There is already so much excitement surrounding the winter month’s holidays, adding a wedding celebration into the mix doubles the fun and time spent with friends and family!

Whatever season you choose, the event planners at Charlotte Country Club are here to help you plan your special day and make sure every detail is perfect!

JENSEN, Event Planner

MEGAN

GRILL AT HOME: BRAISED SHORT RIBS

SEAN YOU, Executive Sous Chef

Fall is for braising! As the weather starts to change, try your hand at Chef Sean's delicious braised short rib. The perfect cool weather dish for a cozy night at home!

INGREDIENTS

1/2 cup (4 oz) canola oil

10 (5-oz) beef short ribs (trimmed & deboned)

1 cup (4 oz) onion, rough chop

3/4 cups (3 oz) carrots, rough chop

1/4 cup (2 oz) celery stalks, rough chop

about 1/3 cups (1 oz) leek, rough chop and washed

1 Tbsp (1 oz) chopped raw garlic, peeled

1 bay leaf

1 cup red wine (pinot, merlot)

15 peppercorns

2 cups beef stock

1 cup fresh orange juice

1 Tbsp. whole cumin seeds

PREPARATION:

1. In a hot sauté pan, add 1/4 cup oil and pan sear ribs on all sides to seal in juice and for flavor. Remove and place in an oven proof medium size pot.

2. Add rest of oil to sauté pan and add onions, carrots, celery, leeks and garlic. Allow vegetables to caramelize (make sure pot is large enough for the vegetables or they will steam). Caramelized vegetables will enhance flavor of braising liquid. Stir vegetables with wooden spoon until they are a golden brown

3. Pour red wine in over vegetables to deglaze pot. Add peppercorns, bay leaf, stock, orange juice and cumin seeds and stir to combine. Add meat back in and bring pot to a simmer. Season with salt and pepper.

4. Cover with parchment paper then tin foil and let braise on heat to maintain a simmer for about 1 ½ to 2 hours, or until fork tender.

5. Remove ribs from liquid and place on pan and cover. Strain liquid through fine mesh into a bowl and return to a sauce pot. Bring to simmer then lower eat until sauce is reduced by half. Remove from heat.

6. When ready to serve, heat the broiler and brush reduced stock over ribs. Place under broiler for 1 ½-2 minutes and repeat this process 2-3 times, allowing a savory glaze to form on the meat. Serve immediately.

DINING & SOCIAL

MEET NEW EXECUTIVE PASTRY CHEF, JUN JIANG

Originally from Shanghai, ,Chef Jun joined us in September, moving from Little Rock, Arkansas. He has experience working at some of the top five star hotels in China, and most recently was the Executive Pastry Chef at The Capital Hotel (AR) for eight and a half years.

We have already been blown away by Chef Jun's beautiful and delicious confectionery creations, and know you will be too!

Keep an eye out next time you are at the Club for some of the new sweet treats he will be offering!

CHEF JUN'S LEMON RASPBERRY COOKIES

INGREDIENTS

1 1/2 cup butter, softened

1 1/2 cups cream cheese

3 cups confectioners sugar

3 eggs

2 Tbsp. vanilla extract

5 cups all purpose flour

2 tsp baking powder

2 tsp salt

1 cup raspberry chocolate

3 lemons zested

pink food coloring

PREPARATION:

1. Cream the butter, cream cheese, sugar, and a few drops of the pink food coloring in a large bowl

2. In a separate bowl, mix the eggs and vanilla extract together till just combined. Next, add the mixture to the butter, slowly scraping down the sides until combined

3. In a large bowl, mix flour, baking powder, and salt together

4. Add the flour mixture to the butter and mix until smooth

5. Once the dough has formed, add the raspberry chocolate and lemon zest, Mix until well incorporated. Place the mixture (still in the bowl) in the refrigerator for at least 30 min.

6. When ready to cook, preheat the oven to 325 F. Use a large ice cream scoop to scoop the dough into balls onto the cookie sheet and let sit at room temperature until soft.

7. Bake for 12 minutes until golden and serve!

DINING & SOCIAL HOLIDAY WINES

STEVEN HETZER, Assistant Clubhouse Manager

The holiday season is such a happy time – gathering with family and friends, cool nights with hot chocolate (or a Hot Toddy) around a bonfire, Thanksgiving dinner, celebrating the turning of a new year… There isn't a season filled with more with joy and sharing.

With countless celebrations and parties to host, it can be hard to come up with the perfect beverages to pair with a meal. Whether for a celebration, or just to enjoy because we’ve made it through another busy week, let's talk the best wines for the holidays and even dive into an option for “bubbles” that aren’t Champagne for this New Year!

Thanksgiving can be one of the most interesting meals to choose a wine for – and a good time to impress those around the table. It’s important to ensure that it pairs well with the meal, and well, there are so many options that it can be hard to pick the right one. The good news is that I have some ideas to help!

With traditional Thanksgiving fare, a few wines immediately come to mind – Beaujolais from the Burgundy region of France, a hearty Oregon Pinot Noir, or a rich, spicy Zinfandel from Paso Robles.

Beaujolais is most known around the holidays for “Beaujolais Nouveau” as this is the first bottling of Beaujolais each year to celebrate the new harvest. These wines are intended to be drunk almost immediately, but the quality doesn’t get close to a “Village Level”Beaujolais; keep an eye out for Beaujolais bottles with the names “Brouilly”, “Juliénas”, or “Morgon” on the label – that’s the good stuff!

I also love Oregon Pinot for Thanksgiving for the tart red berry fruit flavors perfect to pair with Turkey and Cranberry Sauce, and a slight earthiness that goes well with the typical herbs used to season Thanksgiving dishes.

And for those that prefer a luxurious, spicy, and touch more bold wine for Thanksgiving Dinner, look no further than a Zinfandel from Paso Robles. Some of my favorite producers are DAOU, Turley, and Ridge Vineyards!

It’s hard to imagine ringing in a new year without hearing the pop of a cork leaving a bottle or seeing that beautiful stream of bubbles run up a champagne flute. Believe it or not, 25% of all Champagne sales happen between Christmas and New Years Eve! The price of champagne can be quite high from top producers. The main reason is that making Champagne is a painstaking, and often years-long process, for just one bottle. Of course, the price increases even more for products from top Champagne Houses. This New Years, I’d suggest bringing a bottle of crémant to the party! It is made in the “méthode champenoise” or traditional method of making Champagne, and usually half the price! I’ve had the opportunity to taste some amazing crémants side-by-side with big names champagnes and have been blown away by the quality of these wines which are half the price. Crémant is made in all of your favorite regions: Bordeaux, Burgundy, and Alsace!

This holiday season, I hope you get to spend time with loved ones as you celebrate all the milestones of the current year, and looking forward to great things to come next year!

Cheers, and happy holidays!

YOUTH ACTIVITIES

LOOKING BACK: CAMP CCC

Campers and Counselors had a wonderful summer with us at Camp CCC!

We enjoyed daily activities of Golf, Tennis, Soccer, and most of all, swimming in our brand new pool! Thank you to all who joined us this summer. We are already looking forward to next year!

Scan the QR Code below to take a look at some of our Camp CCC FUN!

LOOKING BACK: LABOR DAY

TAYLOR SCHMIT, Senior Event Planner

JEN GIBSON, Youth Activities Director

Our annual Labor Day Splash event had a festive “luau-inspired” spin to it this year as we celebrated the holiday poolside! The Club had the pleasure of seeing members and their families enjoy several complimentary activities such as the surf simulator, bounce house, airbrush tattoos, and hula dancing. Not to mention the super tasty poke bowl station executed by our wonderful culinary team, that still has all our mouths watering! Perhaps the most fun and eventful activity of them all was our first annual Cardboard Boat Regatta Race, in which the USS GLALLIS team took home the big win this year. Between the beautiful weather and a day full of excitement, we were so grateful to celebrate Labor Day this year in true CCC fashion!

YOUTH ACTIVITIES

FALL FIELD TRIPS

TEEN HORSEBACK RIDING

Saturday, September 30 | 10:00 a.m. - 3:00 p.m.

Saddle up for a fun day riding horses through the country side! Enjoy a shuttle ride to Country Time Equestrian Events where we will have a guided trail ride and lunch.

Ages 10+, max capacity of 10. $75 per child includes horseback riding, boxed lunch, transportation, and child watch.

HUNTER FARMS PUMPKIN PATCH & PETTING ZOO

Saturday, October 14 | 10:30 a.m. - 3:00 p.m.

It's Fall, Y'all! Pick out a pumpkin, hangout with furry farm animals, and ride around on a hay wagon! Spend the day with your CCC friends and celebrate the fall season.

Ages 4+, max capacity of 11. $70 per child includes admission, boxed lunch, transportation, & childcare.

SCAROWINDS

Friday, October 27 | 4:30 p.m. - 11:00 p.m.

Think you're brave enough to take on Scarowinds? Run for your life with your CCC friends as you dodge hordes of hungry zombies and blood thirsty vampires. Join us if you DARE!

Ages 11+, and must be at least 42" tall, willing to participate in haunted house mazes and ride roller coasters to register. Max capacity of 10. $130 per Teen/Tween includes admission, boxed dinner, transportation, and child watch.

TENNIS

UPCOMING TENNIS PROGRAMMING

TENNIS PICKLEBALL JR. TENNIS

Monday | 6:00 - 7:30 p.m.

Pro Workout with Christiaan

Tuesday | 6:00 - 7:30 p.m.

Men's Night with John & Sears

Wednesday | 5:30-6:30 p.m.

Cardio Clinic

Thursday | 5:30 - 6:30 p.m.

Ladies' Only 105/Speed Night

Friday | 9:30 - 11:00 a.m.

Ladies' Drills

Saturday | 10:00 - 11:00 a.m. Shot of the Week (bi-weekly)

Monday | 9:30-10:30 a.m. Pickleball Instruction

Thursday | 9:30 - 11:00 a.m. Pickle Ball Round Robin Two levels*

Thursday | 5:30 - 6:30 p.m. Men's Pickleball

Sunday | 3:00 - 4:30 p.m. Mixed Doubles Pickleball Round Robin*

Tuesday | 4:30 - 6:00 p.m.

Junior Program (8-12 y/o)

Wednesday | 4:30 - 5:30 p.m. Junior Program (4-7 y/o)

Thursday | 4:30 - 5:30 p.m. Junior Program (6-12 y/o)

Sunday | 12:30 - 2:00 p.m. Junior Program (8-12 y/o)

Sunday | 2:00 - 3:00 p.m.

Junior Program (6 & 7 y/o)

*coming soon!

TENNIS SHOP CORNER

PICKLEBALL

We have the best equipment for our Picklball players to help improve your game. Selkirk and Paddletek pickleball paddles are here, two of the leading paddles in the business. We have something for every price range, so come try out one of our demos and see which fits your needs.

TENNIS

When it comes to tennis, IBKUL is the trending brand right now for both men and women. You can “Stay Cool with IBKUL.” All their clothing is made of a moisture wicking fabric that is 50 UPF, great for every season!.

CORNHOLE CHRISTMAS SALE

Christmas is just around the corner, and your Christmas shopping should start at Charlotte Country Club. Both the tennis and golf shops have exciting products for the Holiday season, and some fun sales to match! Stop by the tennis shop and try your luck at cornhole for our Christmas Cornhole Sale! Enjoy sweet treats while you shop and toss some bags to earn 20% - 40% off your entire purchase.

TIPS FROM THE PRO

You've probably heard the saying: "You play how you practice and practice how you play." Not only does this mean you should put as much effort in practice as your actual matches, but you could also interpret the message as: "One should try stepping outside of their comfort zone in order to improve one's game."

Think of it this way, while it is great to keep the ball in play (in tennis and pickleball) and play it safe, sometimes it can be better to go outside of your comfort zone. If a player were to constantly play the safe shot, their opponent would quickly take advantage.

When playing in practice matches, during clinics and lessons, commit to your coach's advice, take some chances and go for that poach you normally wouldn't be comfortable with. If you won't take the chance in practice, you probably won't in a league match, right?

CHRISTIAAN LEE-DIAGLE Tennis Professional

MEET OUR NEW TENNIS PROS

Mary has had a love and natural gift for tennis from a young age. As a junior player, she represented her home country of Venezuela in the South American Cup for 6 years. She had an outstanding college career at Iowa State University, playing #1 and #2 singles and doubles for 5 years. In 2021, she was nominated for NCAA Woman of the Year. Mary and her husband Brendon recently moved to Charlotte from the Midwest. She is excited and grateful for the opportunity to be part of the CCC team and can't wait to meet more members and teammates!

Quinn is originally from Boulder, Colorado. He recently graduated from Methodist University where he played college tennis and studied Professional Tennis Management. After graduation, he transferred to Queens University of Charlotte to play his final year of tennis and pursue an MBA. He has over 5 years of teaching experience and has just completed his 3rd summer as the 1st Assistant Pro at Westhampton Country Club. In his free time, he loves to play golf, go the gym, as well as hiking and any other outdoor activities.

MARY MCGEHEE

QUINN MCNAMARA

JUNIOR CLUB CHAMPIONSHIP

On Saturday, August 26, we hosted 42 junior tennis players for our Junior Club Championships! They all braved the heat and put on a great show for the parents. After the tennis, everyone joined for a cookout on the Tennis Deck and some awards.

CO-ED RED BALL WINNERS

Jack Grenier, Winner

Miles Johnson, Finalist

Margaret Langerman, Third Place

Millie Hinds, Fourth Place

ORANGE BALL BOYS WINNERS

Barnes Schmitt, Winner

Mullins von Werssowetz, Finalist

GREEN BALL BOYS WINNERS

Barnes Schmitt, Winner

Mullins von Werssowetz, Finalist

GREEN BALL GIRLS' WINNERS

Caroline Stubbs, Winner

Catherine Anderson, Finalist

12 & UNDER BOYS WINNERS

Sam Smith, Winner

Gates Hinds, Finalist

12 & UNDER GIRLS WINNERS

Lila Hobbs, Winner

Barrett Hallaway, Finalist

13 & OVER BOYS WINNERS

Will Hobbs, Winner

Teddy Stubbs, Finalist

13 & OVER GIRLS WINNERS

Ivy Brown, Winner

Reynolds Burns, Finalist

BOYS MOST IMPROVED

Cooper Harknett

GIRLS MOST IMPROVED

Catherine Anderson

ATTITUDE AWARD

Ellie Londry, Barrett Hallaway, & Ashby Lee Chapman

COACHES AWARD

Margaret Langerman & Jack Grenier

MVP AWARD

Reynolds Burns, Ivy Brown, Sam Smith & Gates Hinds

TENNIS

UPCOMING TENNIS PROGRAMMING

We are excited to announce the imminent start of construction on our indoor tennis facility! Plans are being approved, the site is being cleared and are moving swiftly forward to develop this new amenity for our members. This state of the art structure will feature three clay courts for enjoyable play no matter the weather!

Plans for this capital project also include the construction of a new golf cart barn. We are excited to continue to improve our campus and offer Charlotte Country Club members the best facilities and experience possible.

Stay tuned for more updates on this exciting development and plans for a grand opening in 2024.

GOLF

CCC GOLF TRADITIONS

Spread the Word on CCC Golf Traditions!

PACE OF PLAY

• We always play a golf round in four hours or less and maintain close proximity to the group immediately ahead of our group.

GOLF CARTS

• We never drive golf carts near or through native (tall, fescue) grasses.

• We never drive golf carts within 30 yards of greens or tees.

• We drive and always park golf carts on paved cart paths where available, particularly around green complexes.

• We always repair ball marks on putting surfaces…both our own and those left by the day’s previous golfers.

• We always rake bunkers after playing a shot so that golfers following us will not have to play out of our footprints.

• We never litter our beautiful course and always pick up any trash we see, including the broken tees we create on every hole.

CONGRATULATIONS TO ASSISTANT GOLF PROFESSIONAL TYLER NOSKE

Tyler qualified for the 2023 National Assistant Championship to be held in Port St. Lucie, Florida in November.

Tyler shot 71-72 in the Carolinas Assistants Championship at Forsyth Country Club, finishing 8th.

If you see Tyler around the Club, be sure to congratulate him!

JUNIOR CERTIFICATION

FAIRWAY FEATS

Mr. Rob Edwards

Mr. Rob Edwards made a Hole in One on hole 3 at our August Guest Day on August 18. Well done, Mr. Edwards!

Mullins von Werssowetz Ben Long

Collin McGirt was certified Sept. 3 Awesome job, Collin!

UPCOMING EVENTS

LGA Roadtrip

September 27

Men's Member-Member Tournament

September 29-30

The Tailgate

October 13-14

Ladies' Lassie Day

October 18

Men's Interclub

October 20

Mr. Tony Lathrop

Mr. Tony Lathrop made Eagle on hole 4 on August 22. Excellent shot, Mr. Lathrop!

Mr. Payne Thrift

Mr. Payne Thrift made Eagle on hole 1 from 48 yards. Well done, Mr. Thrift!

Mr. Cael Pulitzer

Mr. Cael Pulitzer made Eagle on hole 4 from 129 yards. Nice shot, Mr. Pulitzer!

Mr. Wilson Thrift

Mr. Wilson Thrift shot 62 on August 11. Well done, Mr. Thrift!

TIPS FROM THE PRO

WILLIAMSON, Head Golf Professional

We have all been there…you have one hour to practice and go directly to the range, pull out the wedge, 7 iron, then driver without hitting one practice putt on the putting green. Its no secret, the best way to improve your golf score at any level is to improve short game, and putting is without question the most important. The next time you go to the practice tee, skip hitting balls for the full hour and spend the first 30 minutes of your practice session on the putting green. Here are a few putting drills/thoughts to think about:

Grip Pressure– Think of holding the putter like holding a tube of toothpaste. If the top were open, the pressure you hold the toothpaste would not allow any of the toothpaste to exit the tube of toothpaste…it’s a lighter pressure grip vs a tight grip.

Grip – When placing your hand on the putter grip, both palms should be facing one another (like saying a prayer with your hands) and both lifelines of the right and left hand to rest on each side of the putter shaft/grip.

Ball position – Play the ball on the inside of your left heel (for right-handed players) with 4-6% more weight resting on your front foot. Keep the weight there as you putt. The front leg will act as a post while you make a putting stroke.

Distance from the ball – Ideally, your eyes will be on the inside of the golf ball. To check this, get in your setup, hold the putter grip vertically from your eyes. As you hold the putter out, check to see if the putter is on the inside of the golf ball. If this is the case, as you place the putter on the ground the toe and heel of the putter should rest flatly.

SPEED – Other than confidence, SPEED is the most important aspect of putting. A great way to practice speed is to hit putts to an area, not necessarily to a hole. A great drill for speed is to place tees on the green 1 foot apart. Hit putts to the tees from 6, 10, and 15 feet. The goal is to hit 3 putts in a row between the two tees on the green. The focus is all about speed and not at all about mechanics or making putts. This will help your putting speed immensely.

Hold the finish – If you have taken a lesson from me on the putting green, there is a good chance I have told you to hold the finish for 3 seconds after you make the stroke. I challenge you to watch a tour player putt on TV…they never move after they have made a putting stroke. Try it!

Again, I cannot stress enough the importance of putting. Take the time to practice and make it your goal to have 2-5 less putts the next time you play. Your score WILL improve!

ERIC

GOLF SHOP CORNER

LAUREN SUSEN, Golf Shop Merchandiser

Before we know it, we will be setting up our famous gift-wrapping station in the golf bag storage room. We've already chosen the perfect wrapping paper, stocked up on bows, and we're excited to be a part of your Holiday shopping.

We're rolling the dice for discounts again this year! TWO DAYS ONLY! Mark your calendars for Sunday, December 3, and Sunday, December 10. Roll the dice for a chance to receive up to 40% off of the retail price of in-stock soft goods and apparel!

Then, let our team of elves wrap your gifts while you enjoy festive treats in the golf shop. The sales will run during golf shop hours on both Sundays. During the entire month of December, in-stock soft goods and apparel will be 20% off the retail price.

SUMMER TOURNAMENT WINNERS

AUGUST GUEST DAY

Gross | James Downs, Derek Hopkins, Matt Puckett, Kyle Thompson

Net | Turner Dayton, Drew Cawthorne, Andy Sontag, William Collins Dean

CLUB CHAMPIONSHIP

Club Champion | Bill Hyder

Senior Club Champion | Scott Heberton

Presidents Cup Champion | Dillon Bowles

Senior Presidents Cup Champion | John McAlister

JUNIOR CLUB CHAMPION

Boys 10 & Under | Roane Cross

Boys 11-12 | Tripp Hallett

Boys 13-14 | Land Allison

Boys 15-18 | James Doyle

Girls 12 & Under | Mary Hardin Holloway

Girls 13-18 | Larson Shull

GOLF

MEET OUR NEW GOLF COURSE ARCHITECT ANDREW GREEN AT GOLF NIGHT

We are thrilled to introduce Andrew Green, President and Principal Architect of A.H. Green Design who will be spearheading our golf course restoration project!

Andrew has an impressive portfolio including multiple championship venues such as Scioto Club, Inverness Club, and the East Course at Oak Hill Country Club, host of the 2023 PGA Championship. Some of his restoration projects have received accolades such as Restoration of the Year from Golfweek and Golf Digest's Best Transformation.

We are excited for Andrew to begin restoration work that will keep the golf course true to Donald Ross’ design, allow us to keep pace with the modern game, and improve the golf experience for all members.

On November 9, join us for cocktails and light hors d'oeuvres followed by an interview with Andrew by golf commentator Gary Williams.

Charlotte Country Club is an oasis of nature in an urban setting

- Andrew Green

CHARLOTTE COUNTRY CLUB

For questions on the membership process, sponsorship, and more, please contact

WEDDING RECEPTIONS & EVENT SERVICES

Please contact our Event Planners for event planning assistance on your next special event at the Club.

ONLINE ASSISTANCE

Our Communications Coordinator is happy to provide assistance with the website and your email settings. Please Contact

Please call the Golf Shop, Golf House, or Tennis Shop for any questions or requests regarding tee times, court/bay reservations, merchandise, events, booking a lesson, speaking to a pro, & more!