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CORN FUTURE

Cornflakes infused Whisky, Maraschino, Supasawa, Cardamom Bitters und Ginger Beer bilden die Basiszutaten. Ingwer und Kirsche runden die Geschmacksexplosion ab.

Cornflakes infused whiskey, maraschino, supasawa, cardamom bitters and ginger beer form the basic ingredients. Ginger and cherry complete the taste explosion.

Signature cocktails are drinks that have a high recognition value due to their extraordinary character. In “The Bank Bar” in the Park Hyatt Vienna, bar manager Martin Holzer, Head of Mixology Mike van Bruggen, Head Bartender Patrick Kincses and team provide an additional component: true to the history of “The Bank” – the Park Hyatt Vienna was a former bank building – one always tries to associate the changing signature cocktails menu with terms from

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