Happy Chinese New Year! STORY AND PHOTOGRAPHY BY NATALIE FINDLAY
GONG HEI FAT CHOY!
H 22 Culinaire | January/February 2022
Translates to “Wishing you happiness and prosperity”. Unlike the Gregorian calendar one night, all-out, have-to-stay-up-tomidnight, ball-dropping New Year’s celebrations, Chinese New Year is enjoyed over many days, filled with celebrations as the old year exits and the new lunar year enters. As you can imagine, there are many dishes that are consumed over the days of Chinese New Year. Try your hand at celebrating Chinese New Year at home with these simple, flavour-packed dishes.
