INSIDE THIS WEEK JAMIE OLIVER
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SAM WOOD
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E N T E R TA I N M E N T
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T R AV E L
OCTOBER 10-16, 2018
PEOPLE & PROPERTY OF MELBOURNE
OCTOBER 10-16, 2018
JAMIE OLIVER
SEDUCTIVELY SIMPLE SEAFOOD
TRAVEL
EUROPE’S NEW CAPITAL OF COOL
NEW WORLD ORDER
SAM WOOD
QUALITY OVER QUANTITY
K IT W ILLOW & TIM FL A N N ERY CH A MPION CH A NGE
B AY S I D E & P O R T P H I L L I P
B AY S I D E & P O R T P H I LLIP
BACK PAIN? DO SOMETHING ABOUT IT. and manage Reduce symptoms of back pain the risk of recurrence Reduce of back pain and injury overall back Improve and core strength Call your local Kieser centre to book your initial physio assessment Kieser Brighton Kieser Caulfield Kieser Collins St - CBD Kieser Sandringham Kieser Sth Melbourne
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If you have been experiencing musculoskeletal pain from day to day activity, sport or the effects of ageing, Kieser can help you through a combination of traditional physiotherapy and strength training. Medication and massage can provide temporary relief, but your symptoms may return if you don’t address the source of the problem which is often muscular weakness. The Kieser method is designed to identify and assess the source of your problem and strengthen your body to decrease pain and prevent recurrence. We’ll seek to not only reduce your pain, but help you to build strength for the long term. To address your pain call your local Kieser centre and book an appointment today.
www.kieser.com.au Terms and conditions: Only available to new Kieser clients. Discount can only be used for an initial physiotherapy assessment.
Kieser Brighton Kieser Caulfield Kieser Collins St - CBD Kieser Sandringham Kieser Sth Melbourne
03 9593 03 8554 03 9448 03 8563 03 9696
3499 1155 9999 5555 3599
PEOPLE & PROPERTY OF MELBOURNE
OCTOBER 10-16, 2018
JAMIE OLIVER
SEDUCTIVELY SIMPLE SEAFOOD
TRAVEL
EUROPE’S NEW CAPITAL OF COOL
SAM WOOD
NEW WORLD ORDER K IT W ILLOW & TIM FL A N N ERY CH A MPION CH A NGE
B AY S I D E & P O R T P H I L L I P
QUALITY OVER QUANTITY
The editor’s desk
FRESH PHOTOGRAPHY
A fashion designer and a scientist walk onto a sandbar ... the rest, they hope, will change history. Kit Willow and Tim Flannery are conservationists from different walks of life, but with a shared environmental purpose and passion. They met our journalist Jane Rocca on a Climate Council research trip to Heron Island in the Great Barrier Reef. Willow’s label, KITX, was among the sustainable brands invited by the Duchess of Cambridge to a Commonwealth exchange program this year – from a garment studio to Buckingham Palace and Heron’s shores, the world is listening. ●
WET, WET, WET \ This pool is not for punters to cool
SINKING FEELING \ Outdoor beanbags are not just for
off after a red hot win, but is a hot ticket this spring
hipster bars. Tulum’s collection resists heat, chill, sun,
carnival. The Bondi Sands Malibu Pool Deck at Caulfield
rain, mildew and salt air, and in minimalist shapes and
has track views, a bar and music. ● mrc.racing.com
colours they suit inside living, too. ● lujo.com.au
THE EDIT What we love at Domain Review
OUR COVER \ Kit Willow and Tim Flannery on Heron Island. Photography by Cloudy Rhodes.
MORE TO LOVE ONLINE Go to domain.com.au/domain-review General inquiries \ 9249 5226 \ editorial@domain.com.au Editor \ Emily Power Deputy editor \ Jessica Dale Picture editor \ Leigh Henningham Senior designer \ Colleen Chin Quan Designer \ Emma Staughton Editorial assistant \ Hailey Coules
Melina Cruickshank Chief executive officer Domain Group \ Jason Pellegrino Real estate sales director \ Mitch Armstrong \ 0438 820 767 mitch.armstrong@domain.com.au Retail sales \ retailsales@sales.domain.com.au
Is your mag missing? Distribution \ 1800 032 472 distribution@domainreview.com.au
REVIEW Published by Domain Group. A Fairfax Media business (ACN 141 396 741). All material is copyright. All significant errors will be corrected as quickly as possible. Distribution numbers, areas and coverage are estimates only.
TJX AUSTRALIA
Chief marketing & editorial officer \
B AY S I D E & P O R T P H I L L I P
Managing editor \ Alice Stolz
H20 GO \ The portable Memobottle for water comes
ATHLETICA \ Lululemon has opened another Victorian
in A5 and A6 sizes and with its smart slimline shape,
boutique and its first pop-up, in Albert Park. Get
slide easily into a handbag, briefcase or satchel. Bonus,
decked out and join complimentary classes run by
these bottles are BPA free. ● upcyclestudio.com.au
locals in the fitness industry. ● lululemon.com.au
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Artist’s impression
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Artist’s impression
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COVER STORY
Fashion designer Kit Willow and scientist Dr Tim Flannery share an eco-minded mission.
THE FABRIC of LIFE 10
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“We are powerful entities on the planet ... and it’s time to man up and realise you have to change.” DR TIM FLANNERY
W
hen Australian fashion designer Kit Willow launched a sustainable fashion line Kitx in 2015, she put the planet before large profits and modelled her new business on a win-win ideology. It was during a year off after departing Willow, her first fashion brand, that she had her business epiphany. She wanted to reinvent her own fashion wheel by sourcing ethical fabrics, working with mills that minimised water waste and pollution, and one where artisans were able to give back to their communities. “I had to create a brand that minimised the use of materials and its impact on the environment,” says Willow, who was inspired after meeting industry expert Jochen Zeitz in 2013 – the man behind the B Team with Sir Richard Branson – who found profitable ways for business to be eco-friendly. “With manufacturing being one of the planet’s greatest pollutants, I knew I had to do something,” Willow says. “But, I personally wanted to address sustainability without compromising desirability, and there were no Australian brands doing it.” Discarded plastic found on the ocean floor is repurposed into a sultry, black body suit in Kitx’s resort collection for 2019. It’s an achievement she’s proud of. The luxury garment is made from econyl – a sustainable generation process developed by Italian company Aquafil, which produces 100 per cent recycled textile yarn. “They remove fishing nets from the ocean and turn it into a nylon thread, which is then made into a fabric using solar power in Italy,” says Willow. “That’s a great example of a win-win. We’re reversing negative impact into a positive and taking something that doesn’t belong in the ocean and
harming marine life, and turning it into a thread. I really feel this is where technology and commerce needs to go in the future.” Her mission to save the planet one eco-frock at a time has also caught the attention of acclaimed Australian scientist, writer and conservationist Dr Tim Flannery. He has written more than 27 books on climate change and last month hosted a Climate Council research trip to Heron Island on the Great Barrier Reef alongside Willow to discuss the impact of fossil fuels and carbon emissions on coral life. “It’s what I call a wicked problem,” Dr Flannery says. “It has taken us 200 years to get where we are. We built a life on fossil fuels and now there’s costs for doing that. “If people don’t believe we have an influence on the planet, I think they’re not seeing the big picture,” he says. “Just look at the earth at night – it’s lit up like a Christmas tree. We are powerful entities on the planet and the atmosphere is 500 times smaller than the ocean. We are changing the composition of the atmosphere, and it’s time to man up and realise you have to change.”
T
hroughout history, protest has always been a powerful tool of self-expression and freedom. Bob Dylan did it through folk songs while 6000 French students spurred a social uprising in Paris in May 1968. Willow says a new revolution is happening in 2018 and consumers are voting with their conscience. “Consumers are ready now,” she says. “There is a global awareness now which is stronger than ever. More people are asking for sustainable choices. If my business model is successful then others will think of doing business
Wo r d s
JA N E R O C CA ●
Ph o t o
this way – that’s when I know I will have achieved what it set out to do.” Willow was one of the designers featured at the Commonwealth Fashion Exchange at Buckingham Palace this year – an initiative founded by film producer and eco-activist Livia Firth – in which she and craftswomen from the Solomon Islands combined on a dress that used no dyes or machines. She still works closely with artisans and sources through trusted bodies such as Fashion Revolution and Artisans of Fashion. “Working with artisans is the key to low impact. The weaving is made by hand, it’s got the human touch and it’s old world. We have to keep that going,” says Willow. Fabrics with minimal impact on the environment include organic cotton (because no chemicals or pesticides were used), hemp, linen and silk. Viscose and cellulose fibres that have been consciously grown (no forests were cut down in collecting the wood pulp to make it) – are better choices than pollutants like polyester and nylon. What does the Great Barrier Reef have to do with fashion and politics? Plenty, according to a new Climate Council report that estimates a repeat coral bleaching is likely every two years by 2034 under current greenhouse gas pollution rates. “We have to go from a carbon-emitting economy to a carbon-absorbing economy one,” Willow says. “And we have to listen to scientists like Tim Flannery, and put them on a pedestal. Warming oceans is no accident – it’s linked to carbon emissions, and we need to take notice of what we’re doing to the planet and start making decisions that limit the devastation. If you don’t have a sustainability strategy as a business, you’re dead in the water.” ●
C L O U DY R H O D E S
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JAMIE OLIVER \ CHEF ST YLE
Add a little dark drama to dinner Squid Spaghetti Mussels, parsley, white wine, chilli & squid ink
Serves 2 15 minutes
T
his is a really fun, simple, visually exciting and incredibly tasty pasta. It’s quick to make, and with a nice cold glass of white wine on the side it’s a joy to share with someone special. You should be able to get squid ink in good supermarkets or from your fishmonger, but if not you’ll find it’s just one click away online. ●
Jamie Cooks Italy by Jamie Oliver is published by Penguin Random House © Jamie Oliver Enterprises Limited
250g mussels, scrubbed, debearded, from sustainable sources 150g dried spaghetti 2 cloves of garlic ¼ of an onion ½ a fresh red chilli Olive oil 2 anchovy fillets in oil, from sustainable sources 100g baby squid, cleaned, from sustainable sources 100ml Greco di Tufo White wine 2 teaspoons squid or cuttlefish ink, from sustainable sources ½ a bunch of fresh flat-leaf parsley (15g) Cold-pressed extra virgin olive oil Method ■ Pick through the mussels and tap any that are open – if they don’t close, discard. Cook the pasta in a pan of boiling salted water according to the packet instructions. Meanwhile, peel and finely chop the garlic and onion, finely slice the chilli and place it all in a large frying pan on a high heat with 2 tablespoons of olive oil and the anchovies. Fry, stirring regularly, while you finely slice the squid into rings, keeping the tentacles whole. Stir the wine and squid ink into the pan and let
it reduce by half. Add all the squid and the mussels, pop the lid on and leave for 3 to 4 minutes, or until the mussels have opened (discard any that remain closed). ■
Meanwhile, pick and roughly chop the parsley leaves. Once cooked, use tongs to drag the
pasta straight into the frying pan, letting some starchy cooking water go with it. Sprinkle in the parsley, then toss over the heat for 1 minute, loosening with an extra splash of cooking water if needed. Dish up, drizzle with a little extra virgin olive oil, and tuck right in. ●
(2018 Jamie Cooks Italy), photography by David Loftus.
CALORIES 510kcal FAT 20.6g SAT FAT 3g PROTEIN 24.7g CARBS 60.3g SUGAR 4.1g SALT 0.8g FIBRE 3g
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A DESIGN STORY “Each residence is a personal sanctuary of considered design. The result is a collection of sky-high residences offering a rare balance of intelligent craft and impressive beauty.” Chris McCue, Carr Design
ARTIST’S IMPRESSION
THE SPRING COLLECTION EXPERIENCE THIS LIMITED EDITION SPRING COLLECTION ON SHOW NOW AT THE MELBOURNE SQUARE DISPLAY GALLERY Partnering with global leaders of design across every touch-point. The Spring Collection offers penthouse quality kitchens with stunning marble, fixtures and fittings by Kohler, premium appliances by Gaggenau and customised home automation by Clipsal Schneider Electric to deliver an exceptional living environment. To truly have an apartment that reflects you, Melbourne Square has partnered with Hub Furniture to offer you a custom styling consultation to assist in perfecting your new home. The Spring Collection will redefine inner city fringe living. Positioned in the heart of the Arts Precinct, Melbourne Square is within walking distance to the Sports Precinct, Royal Botanic Gardens, Crown and a range of premium restaurants. Book your private consultation to begin your customised journey.
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ENTERTAINMENT The sharp-witted MKR diva is carving her own delicious path. Wo r d s
JA N E R O C CA
T
REGINA KARON
V and radio personality Ash Pollard made a name for herself as a contestant on My Kitchen Rules three years ago. Now, the curly haired blonde returns with a cooking show on Network Ten, Foodie Adventures with Ash Pollard, where travel, recipes and celebrity dinner parties make the upper cut. Born in Tasmania, raised on the Gold Coast and a former Melbourne gal, Pollard now calls the NSW Central Coast home after starting a job as host of a morning breakfast radio show on SeaFM. She relocated north in December last year, leaving behind friends and boyfriend Peter Ferne to try her luck on air and further her media career. Pollard still has a soft spot for Melbourne, though, the city that inspired her to become a chef. She gets back every other weekend for love and pleasure. “I moved to Melbourne when I was 24. It was a melting pot for cuisine discovery,” says the 32-year-old. “My interest in food was spurred after I met Camilla [her teammate on the Network Seven cooking show] and being around her passionate family, who love to cook,” she says. “Nobody in my family really has a passion for food like I do, although mum makes exceptional desserts.” It was a former boyfriend who encouraged Pollard to consider MKR. But these days she has mixed feelings about becoming famous via reality TV. She says the competition to be seen and heard in a flooded market of runner-ups means getting
CHANNEL TEN
A pinch of Pollard
Pollard (in Bangkok) chases authenticity, far from tourists traps, for her new food show.
noticed is harder than ever. “After telling my ex I didn’t want to be on a reality show, I suddenly found myself writing an application,’’ she says. ‘‘The next minute I was on TV and it changed my life within a month.’’ Pollard’s enthusiasm for her new life is infectious. The go-getter dreams of having a regular cooking show and a metro-radio spot in the next few years. For now, she’s focused on her new TV series, which combines travel to regions like Piedemonte in Italy, and Monaco, where she learns recipes from locals – avoiding tourist traps for an authentic experience. She has spent the last three months filming episodes abroad and in Melbourne, recreating recipes for friends and a celebrity guest. Her dinner guests have included comedian Joel Creasey, model Kris Smith and former footballer Dane Swan. singer
“I love entertaining people,” she says. “It’s my happy place, and food and recipes is one way to bring the best of all those worlds together.” Pollard speaks highly of a meal in San Daniele, Italy, and tasting a life-changing pasta dish. “I walked into a restaurant and nobody spoke a lick of English,” she says. “It was very rustic and a beautiful Italian experience. I ended up going into the kitchen to learn how four ingredients turned into the best pasta I’ve ever tasted in my life. “All you need is fresh fettuccini pasta, cream, prosciutto and a smattering of poppy seeds – a random but thoughtful addition. Simple, but so tasty.” ● FOODIE ADVENTURES WITH ASH POLLARD \ Network Ten, Saturdays, 4.30pm.
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SUNDAY SESSIONS
Time to raise a glass
Everleigh in Fitzroy is the ideal place to find a barstool and toast a new season. The bar has created a Grapefruit Collins that adds freshly squeezed citrus to a Tom Collins for the ultimate spring cleanser. If you really want to crank it up a notch, enquire about The Starling Room, a private space you can access for groups of 15 people or fewer on any night of the week. The relaunched rooftop at Bomba in Lonsdale Street is another place for an after work or sunset tipple. Apart from the skyline views and Spanish tapas on offer, it’s a place to cosy up to the floral cocktail notes of Dewy Dilligence. This is where Dill Gin, beetroot and apple, dry white sherry, lemon and orange blossom combine for a thirst quencher. Donovan Cooke’s Ryne in St George’s Road, Fitzroy North gives us the Blood & Sand – a juxtaposition in title and flavour. Think vodka, blood orange, cava and citrus sugar for a spring spritz winner. A glass rimmed with sugar evokes sandy shorelines and is the ultimate pick me up for northsiders.
Sunny days stretching into balmy nights demands a fabulous drink. Wo r d s
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S
pring is a time for new awakenings and, with the changing of the seasonal guards, it’s time to welcome new fruits and floral spirits to your drinking palette. This is the time cocktail lists turn over a new leaf and introduce fresh mixes to whet summer-chasing appetites. We’ve found some of the best places to get your spring fix in Melbourne with some new twists on classics and some rustic varieties as well. The recently renovated cocktail lounge The
B L O O D & SA N D F R O M RY N E
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READYMADE BLINDS
SHUTTERS
BRISBANE: 9/70 Redland Bay Rd, Capalaba QLD
www.THEBLINDSPLACE.com.au
AWNINGS
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CURTAINS
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B L O O DY B R A M B L E F R O M S T O K E H O U S E
THE EVE RLEIG H ’S G RAPE FRUIT CO LLINS
Cascade by Manutti
B O M BA R O O F T O P ’ S D E W Y D I L LI G E N C E
At Frank Camorra’s Bar Tini, Yuzu Yuptae (a yuzu and Spanish Grappa sour) is the spring cocktail of choice. For those less fixed on fruity, there’s still enough bitterness to keep the drink stiff without caving into floral consequences. Herbal grappa from Galicia in the north-west of Spain does a salsa dance with roasted yuzu gel (proudly made in Victoria). When combined with lemon juice, egg white, sugar syrup and a few dashes of Angostura bitters and double-strained into a cocktail coupe, you’ll be angling for more than just one. A nod to Australiana comes in the patriotic form of the Bloody Bramble – a showstopper at St Kilda’s Stokehouse. Think Four Pillars Shiraz Gin, known for its sweet spice, with elements of juniper and eucalyptus. The bartenders use rosella flower in the form of a syrup, as well as candied as a garnish, to make it the perfect drink to sip in the sun. So, whether you’re a traditionalist cocktail connoisseur, a sucker for a spritz in a highball or keen to dabble with new seasonal flavours, spring is a time to rethink your bar strategy and find a new flavour sensation. ●
03 9281 1999 7-13 Rupert Street Collingwood VIC 3066 03 9532 0464 1/337 Bay Road Cheltenham VIC 3192 Open Monday - Sunday www.coshliving.com.au
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MUSIC
Navigating new seas
A
fter winning 17 ARIA Awards with Powderfinger – over a career that spanned 1991 to 2010 – Darren Middleton stepped away from music and suddenly found himself reassessing his life. At first, he walked away content to be taking some time out, but then he found it hard to reacquaint himself with music. “I hit many emotional brick walls and got a bit depressed when Powderfinger ended,” guitarist Middleton says. “I had to fall in love with music again, but I was depressed and had to get myself out of that place and learn to appreciate it again,” adds the father-of-two.
His third solo album, Tides, is unlike anything he’s released before. It’s upbeat and gritty with an old-school pop craving, and features Vika and Linda Bull, Kelly Lane on backing vocals, Luke Hodgson (Meg Mac) and Louis Macklin (Jet). But more than rubbing shoulders with some of the best in the business, Middleton wanted to channel a new energy with people he knew but hadn’t worked with before. “I purposefully wanted Tides to be different,” he says. “My first two albums were an excavation of the soul and filled with lots of home truths but I wanted this one to be more energetic and rougher around the edges. That’s why I got Davey [Lane, of You am I] involved.
RUSS BENNING
Former Powderfinger guitarist Darren Middleton has achieved a vintage feel with his third solo album.
DATE Friday 12 October TIME 12 midday
The Crescent Brighton are Friends of the Farm The Crescent Brighton are serving up a tasty fundraiser in support of our drought-stricken farmers. From paddock to your plate, enjoy a sumptuous 2-course meal prepared by our own in-house chef with matching wines, tea and coffee. Come and dig deep. $38 per person will buy you lunch and a bale to help support Australia’s rural communities and Aussie Farmers. Raffles and lucky door prize giveaways. Numbers are strictly limited so book now.
Please RSVP by calling 1300 204 032 or visit thecrescentbrighton.com.au
The Crescent Brighton 95 Outer Crescent, Brighton VIC 3186
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“My first two albums were an excavation of the soul ... but I wanted this one to be more energetic and rougher around the edges.” “He’s a good friend, we play in another band, Arc, together and when I first moved to Melbourne seven years ago we lived a few streets apart.” Middleton, who also writes film scores with friend Simon Walbrook via their company Sonaire, says he left Brisbane for Melbourne as there were more work opportunities there. He wrote the score for Heath Ledger’s Two Hands movie and has also mixed tracks for Architecture In Helsinki, Kid Loco and Princess Superstar. As a kid, Middleton discovered a love for the guitar when a mate gave him his to mind one evening after soccer training. He was 15 when he taught himself how to play. Tides, which was recorded straight to tape for a vintage feel, explores themes of human vulnerability and bullying.
Wo r d s
DARREN MIDDLETON
“There is a song about my son’s bullying and I see no harm in talking about it,” Middleton says. “Over the course of a few months we noticed our son wasn’t motivated and his confidence shattered. He wasn’t talking to us, but did open up about being bullied by a bigger kid. As a parent, you start off angry and concerned, but the recipient of the bullying doesn’t want you to tell a teacher. “Eventually it was resolved and our son stood up for himself. It was pretty heartbreaking when you first hear about that.” Middleton, who has also a daughter, says his life experiences find a way on to his records. “Whether you do it consciously or subconsciously it’s ever-present,” he says. “There’s always an element of truth in the songs I write – be it personal or just observations.” ●
DARREN MIDDLETON \ Plays Northcote Social Club, Friday, October 26. His album Tides is out now, through Ditto.
JA N E R O C CA
KINGLIVING.COM | 1300 546 438
*This offer is on selected items only. See in showroom for details. Subject to availability for a limited time only. Delivery and accessories not included in price. DOM A IN REV IEW
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TRAM ROUTE 59 \ STOPS 32 - 47
Essentials for village life
W
alking around Essendon off tram route 59 is like being in a maze. Shops blend into houses, so it’s easy to mistake a whitepatioed cafe for a family dwelling. There are many villages dotted throughout. With walking shoes on, I’m spending the day winding through the area and enjoying my pick of the many lounging spots. From a tucked-away cheese shop to a shopping promenade, there’s plenty of choice. Along the large Moonee Ponds shopping strip, there’s something for everyone. I swing by The Source Bulk Foods and load up a paper bag of goodies for the road. I could choose from the array of energy balls or fruit-and-nut blends, but opt for chocolate-coated macadamias. Farther afield, on either side of Essendon train station, are two more shopping villages. Each has a
C O PPE R A N D S P O O N
Her Spirit Her Education Her Community Her Voice Her Life
Sacré Cœur
Tour Morning
Wo r d s & p h o t o s
quaint array of cafes, shops, and local necessities. Near these, I discover my favourite stop on the journey, previously a one-storey home, now Copper and Spoon cafe. The interior resembles a house, but now the front room has a food-filled counter, and the corridor leads to other dining spaces. Farthest from my starting point, at stop 47, I find a place of respite and a touch of foreign escape at pastry shop Parisian Baker, serving up a wide selection of sweet and savoury goodies. Opting for petite and carefully constructed desserts and an obligatory almond croissant, I eat them windowside; my last lounge room of the day. Visiting homewares store Visual Addict on the way back to the tram, it’s tempting to buy up big and take a piece of Frida Kahlo paraphernalia for my own home. ● B E C D I C KI N S O N
Introducing the St Madeleine Sophie Bursaries Building of Community as a Christian Value
Available to prospective students who meet the criteria and commence in Term 1 2019 Applications close 26 October 2018 See website for eligibility criteria
Thursday 18 October 9.15am Register your attendance now at
sacrecoeur.vic.edu.au
172 Burke Road, Glen Iris | 9835 2700 20
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Apply to enrol now for 2019 and 2020 Sacré Cœur Women Shape the World
Not to miss …
EAT \ ROSE MILK FOOD STORE
SHOP \ THE SOURCE BULK FOODS
EXPLORE \ HARPER & BLOHM CHEESE SHOP
The red-and-white sign at Rose Milk Food
The Source Bulk Foods is a no-waste food
Store depicts the cafe name: a rose in a milk
store. Bring your own jars from home and fill
This cosy shop sells everything from brie-
bottle. The family oweners are serving up
up from a generous range of ingredients –
bakers to blue cheese powder. You’re
Insta-worthy, home-style fare. Do try the
dried fruits, nuts and grains, exotic bee pollen
encouraged to sample the cheese before it’s
cascara, a coffee-and-tea blend made from
and macadamia oil. There is kombucha, too,
cut and wrapped. You can also shop online or
the skin of the coffee fruit. ●
and it’s on tap. ●
taste at farmers markets across Melbourne. ●
32 Albion Street, Essendon
26 Pratt Street, Moonee Ponds
80 Primrose Street, Essendon
● 9372 9097
● thesourcebulkfoods.com.au
● harperandblohm.com
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Melbourne |
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244 Chesterville Road, Moorabbin VIC 3189
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1300 296 505
www.rmkb.com.au
*Scatter cushions and accessories shown are not included. *Terms and conditions apply, see in store for more details.
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TRAVEL \ ANT WERP It’s hard being the second child and Antwerp should know. Belgium’s biggest port city often plays second fiddle to big brother Brussels, especially when the European Parliament is sitting. However over the past few years Antwerp has been slowly, but steadily, becoming the country’s capital of cool.
The creative scene Sure, as a historic European city, Antwerp has the obligatory town square with Instagram-perfect buildings, uneven cobblestones and lofty churches, but what sets it apart is the thriving creative scene emerging from the laneways, warehouses and industrial neighbourhoods. From the second-hand stores of Sint-Andries to the converted warehouses of Het Eilandje and openair market of Het Zuid, Antwerp is full of young artists, entrepreneurs, international students and creative types.
P O R T H O U S E D E S I G N E D BY Z A H A H A D I D A R C H IT E C T S
3
WEEKS TO GO
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Vintage port
Wo r d s
LU CY E C O U S I N S
Cycle through spectacular spa country.
$10
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Ride for a reason and help support Breast Cancer Network Australia 22
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The architecture
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From the stepped gables in the old town square to the Gothic spires of the Antwerp cathedral, the city is a showcase of historical styles. Central Station, built between 1895 and 1905, is considered one of the world’s most beautiful. The art deco Boerentoren was the first skyscraper in Europe. For a modern fix, try Zaha Hadid Architects’ Port House.
The fashion Antwerp’s association with fashion really started in the 1980s with the Antwerp Six. Their avant garde designs and distinct point of view brought Antwerp into the spotlight. Since then the city’s streets have brimmed with new designers, fashion houses and some of Europe’s best vintage fashion shopping.
Belgium’s second largest city has a definite cool factor.
The food Yes, Belgium’s staples of mussels, waffles and chocolate are delicious, but Antwerp’s food scene offers much more. The city has 17 Michelin-starred restaurants, including two-star The Jane, set in an old church, and Graanmarkt 13, which has a slowfood restaurant by notable chef Seppe Nobels plus a concept store, accommodation and a “fast slow food” truck out the front on Saturdays.
The museums Antwerp’s diamond trade is still one of world’s largest and, to celebrate, the new diamond museum DIVA has just launched. Nearby Rubenshuis was the Baroque painter’s home in the 16th-century. The Museum aan de Stroom covers the city’s history. ●
Antwerp Central Station’s spectacular interior.
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121 Chesterville Rd, Moorabbin DOM A IN REV IEW
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Como to reveal its colours
COMO HOUSE
INTERIORS The historic South
Yarra mansion is playing dress-up. Wo r d s
M A RY O ’ B R I E N
CHRISTINE FRANCIS
A
little imagination can go a long way. Picture Como House in South Yarra all dressed up by the sharpest talents in interior design. For three days, the historic property will be transformed by 25 designers, using all their gifts to create a snapshot of their individual styles. Interior designer Tigger Hall has been planning Como by Design – one of the most exciting design events in decades – for the past 18 months, persuading international stars and the best local design talent to take part. “It’s a wonderful challenge for a lot of interior designers to work in a space that is not their own,” Hall says. And after years of muted greys and neutrals, the colour revival is here just in time, Hall says. Beautiful textiles in vibrant colours will be woven into the exciting design showcase where visitors can see, feel and appreciate the mansion anew. “Australia has been lacking colour for such a long time and this event will be a jewel box of colour,” the Melbourne-based designer says from London. Hall says the decorating palette in Europe and the
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1269 North Road, Oakleigh VIC 3166
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COMO BY DESIGN \ Corner Williams Road and Lechlade Avenue, South Yarra, October 18-21 ● comobydesign.com
NINA CA M PB E L L
United States has become much more colourful, but Australia is catching up. Como by Design is a chance to see the work of Melbourne designers side by side, as they transform the sitting rooms, drawing rooms, bedrooms and bathrooms of the National Trust house. “I would love to show younger designers how beautiful antiques and ‘brown furniture’ can be, and how you can sow an element of tradition into a room,” Hall says. British doyenne of interior design Nina Campbell is among the guest speakers. Campbell has worked for royalty, and celebrities including Rod Stewart and Ringo Starr. She will be signing copies of her new book, Nina Campbell Interior Decoration: Elegance and Ease. There will be 10 seminars in the Como ballroom for guest speakers and local experts to share their knowledge. Talks include how to collect art, how to display art, how to use colour in your home, design aesthetics and how to curate design. The session on the bespoke world of artisan craftsmanship should
be particularly interesting, Hall says, as Melbourne has a rich collection of creative craftspeople. High-profile garden designer Paul Bangay and international designer Thomas Hamel are also among the speakers. Other participants include Chalmers Le Fevre, Brownlow Interior Design and gardener Julian Ronchi. Danielle Serpanchy, who left a career in finance to follow her creative passions, says she designed her contribution around the themes of femininity, journey and heritage to honour the women of the Armytage family, who owned the property for almost 70 years. The idea of a “show house” event has been run successfully in New York, Los Angeles and London for years, and Hall, who is known for her fondness for textiles, fabrics and colour, hopes that visitors will be inspired by the displays. She hopes to make this a bi-annual event with the next show-house planned for Sydney. Profits go to youth charity The Prince’s Trust, of which Hamel and Bangay are ambassadors. ●
DEVELOPMENTS
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SAM WOOD \ FITNESS
Smarter, not harder, gets results
H
ow much should you exercise a day? This is one of the most-asked questions of me. Gone are the days in which it was commonly believed that in order to get results or enjoy the benefits of exercise, you needed to train for an hour a day. I’m a big believer that the quality of your workouts is more important than the quantity, and this has long been my approach when it comes to training. Instead of trying to log as many hours in the gym as possible or double up on your daily workouts, you need to make every workout count, as opposed to counting every workout. During my time in the fitness industry, I’ve learnt that consistency, variety and intensity will yield better results than volume. Obviously, if you’re training for an endurance event or the like, you may need to train longer, harder and more often but for the average Joe or
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Sally, it’s about training smarter, not harder. So how much should you exercise a day? I definitely think we should aim to do something active every single day, but this doesn’t mean you need to push your body to the max seven days a week. Adopting a balanced attitude and giving your body the rest it needs is imperative if you want to avoid injury or burnout. Personally, I try to do three to five challenging workouts a week that are either high intensity interval training (HIIT) or strength-based. I complement these with two lower-impact, lower-intensity workouts that could be anything from walking my dog to a swim, a yoga session or even just some nice mobility work on the foam roller. I believe that 28 minutes is the magic number. The reason for this is three-fold. It is long enough to get brilliant results but short enough to genuinely
“You need to make every workout count, as opposed to counting every workout.”
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train at high intensity and, very importantly, and often overlooked, it’s under that 30-minute psychological barrier so many of us have. We stop telling ourselves we don’t have time and our consistency is better than ever. So, move every day and aim for quality not quantity with your higher-intensity sessions. Of course, some days I go for a little bit extra, but knowing my minimum requirement is 28 minutes means I get it done. ● ● 28bysamwood.com
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EDUCATION & INNOVATION
A proactive approach
A
JOE ARMAO
s director of Geelong Grammar’s Institute of Positive Education, Justin Robinson admits his long-term hope for how wellness is taught in schools could actually end up costing him and his colleagues at least their titles. “Part of our hope is that the name will disappear – positive education will just be called ‘education’, because no matter where you’re educated you’ll learn numeracy, literacy, all the academic and creative skills,” Robinson says. “But you’ll also learn about resilience and gratitude and relationships, and the social and emotional skills that will help you throughout life.” Robinson believes schools chart their direction in keeping with society’s needs; in the early 1900s, for example, education was framed around the
Twilight
She belongs
Tours ELC - Year 12 Thursday 18 October at 5.30pm Principal’s Address followed by tours
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SPECIAL PROMOTION
industrial revolution, when people needed to obey rules and carry out repetitive jobs. Today, with the rise of ill-being evident in growing rates of anxiety, depression and suicide, schools need to be proactive in providing wellbeing skills and knowledge. “Partly as a result of a fairly safe, peaceful society – and then also through increased ill-being in the developed world – the response has been, ‘Let’s build a science around wellbeing’,� he says. “Hence, came positive psychology; ‘Let’s try to study hope, study optimism, study resilience, study how you build relationships, study how you find meaning and purpose in your life. Let’s add some of that scientific rigour and method to trying to work out how you help a young person develop social and emotional skills so as to cope and contribute in society,’ � he says. Geelong Grammar’s focus on positive education dates back more than a decade, while the institute – a resource that has helped train nearly 15,000 teachers from all over the world in wellness education – has been operating for the past five
“Part of our hope is that the name will disappear – positive education will just be called ‘education’.� JUSTIN ROBINSON
years. Through a project called Positive Education Enhanced Curriculum, a carefully sequenced curriculum framework sets out more than 400 lessons covering students from early learning through to VCE. Robinson notes that before wellness was actively taught in schools, its principles were embedded for children through participation in youth groups, sporting clubs and the like – effectively a case of the village raising the child. The structured model of teaching wellness relies on a similar sharing of the load, with parents, teachers and students all on board. Embedding the teaching element, so that a lens of wellbeing sits across everything at school, can be done without fuss and with an eye to the small
things, such as teachers not having special chairs that differ from those of students and perpetuate notions of power. Or committee meetings (uniform, parents’ advisory, and so on) breaking with the norm by placing a single item on the agenda – wellbeing – and discussing it. Buy-in to the program continues at Geelong Grammar, with Robinson reporting that every staff member – from the principal to teachers, gardeners and cleaners – has completed a three-day positive education discovery course. “Which shows them how important we think wellbeing is, and to have this common language to help nurture the wellbeing of those around us. It’s in the water now; it’s just something we do.� � PETER HANLON
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CREATING POSSIBILITIES For more info visit www.mentonegirls.vic.edu.au DOM A IN REV IEW
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EDUCATION & INNOVATION
Taking practical steps
I
n the not-so-distant past, “wellness” was an unfamiliar concept that had nothing to do with the classroom; these days, it’s a staple of many – if not most – schools, with educators across Australia weaving wellbeing programs and topics into their curriculum. This year, Mentone Girls’ Grammar went a step further by introducing a new resource to complement their wellness component. SHE Journals are diaries and wellbeing planners that were designed by a team of the school’s teachers and senior staff, and handed out to every student at the beginning of term one. Content varies for different year levels, and the books are divided into sections such as mindfulness and life skills. Joanne Frost, the school’s vice-principal and head of wellbeing, says the journals were created because teachers “saw a need”.
“We were doing a lot of things with a lot of different resources, and now we’ve got everything in one place,” she says. “It’s a support to underpin some of our program.” “Some” and not “all”, because the school’s wellbeing program must be dynamic in order to respond to issues as they arise in the community and the wider world. So far, the journals have been a huge success, with other schools keen to adapt them for their own students. Frost says students – particularly those in years 7 and 8 – have really engaged with the initiative, telling teachers they “love” their journals and sharing suggestions for next year’s editions. “Girls are enjoying having the opportunity to reflect on their day,” she adds. “It’s nice to give them permission to have that quiet time to do a bit a journaling or mindful colouring, even some goal setting for the next week.
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ST CATHERINE’S SCHOOL A Day and Boarding School for Girls, ELC to Year 12 (ELC includes boys)
30
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17 Heyington Place Toorak VIC 3142 T: (03) 9822 1285 | E: admissions@stcatherines.net.au www. stcatherines.net.au
SPECIAL PROMOTION
“It’s theirs; it’s not about teachers looking at it,” she says. Over at The Knox School in Wantirna South, staff recently revamped their wellbeing program significantly to ensure its relevance. “It was completely reviewed to look at the issues children are facing today, particularly in light of smartphones and social media,” explains principal Allan Shaw. “Subsequently, it’s had a much greater focus on communication skills, care, empathy, resilience and responsibility.” A wellbeing committee comprised of the school’s vice-principal, psychologist, nurse and heads of house, oversees the program, while heads of junior, middle and senior schools also provide input and monitor its progress. Like Mentone Girls’ Grammar, the school ensures the program is adaptable in order to address issues that might arise.
HAPPY HEALTHY
&
HIGH ACHIEVING
“There is an actual program to be followed but, also, we understand that key to it is the relationships that the adults have with the students,” says Shaw. “So, the program can be flexed by the teachers when needed, should they need to pursue a certain other topic with students because it’s topical.” Feedback from surveys regularly conducted with parents and students shows the revamp is proving popular. “We’re seeing continuing growth in the overall satisfaction with the program,” Shaw says. “That’s good to see.” Essentially, wellness programs allow students to prioritise emotional, mental and physical health alongside academics, giving them the language and space to speak up if they need help. This adds up to making wellbeing initiatives, in Frost’s words, “a no-brainer, really”. ● ERIN MUNRO
EXPERIENCE MENTONE GRAMMAR AT A SCHOOL TOUR Mentone Grammar’s academic, cocurricular and wellbeing programs are designed for the holistic development of our students so that they can achieve their personal best and be happy and healthy young people.
School Tours: Thursday 25 October, 9.30am Book online or contact us for more information.
www.mentonegrammar.net 63 Venice Street Mentone T: +61 9584 4211
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EDUCATION & INNOVATION
Focus on nutrition
I
t’s not news that diets heavy on sugar, saturated fats and processed foods aren’t healthy for kids’ growing bodies, but recent research is showing poor diets can be detrimental to their brain development and mental health as well. The Food and Mood Centre, a collaborative research program run by Deakin University, has a team of researchers studying the ways that food can influence an individual’s moods, brain and mental health. Since 2009, they’ve led studies that have demonstrated a link between diet and mood disorders, such as anxiety and depression. And while a range of research has shown that unhealthy diets can lead to children having behavioural and emotional problems, the Food and Mood Centre’s work has found that poor nutrition is
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SPECIAL PROMOTION
also linked to having a smaller hippocampus – a part of the brain that plays a large role in learning and memory. “We know that nutrition impacts on neurocognitive development in children, and not just development but also function,” explains Dr Tetyana Rocks, who joined the centre at the end of last year. “A higher quality diet during childhood has a positive effect on cognitive functioning.” The chief executive of Nutrition Australia, Lucinda Hancock, who has engaged with the centre on campaigns supporting healthy lunches in schools, agrees with Dr Rocks. “The bottom line is a healthy diet is crucial to ensuring children learn and concentrate and are happy,” Hancock says. So, what should kids be eating throughout a school day to optimise energy and focus? Hancock says they need a balance of the five “core food groups”: fruit, vegetables, grains, lean meats and legumes, and dairy or dairy alternatives for calcium. “Basically, when packing a lunchbox, you should focus on filling it with core foods,” she explains. As an example, Hancock recommends a
“Ensure that you’re not wasting room in the lunchbox on high-kilojoule snacks that don’t have any nutrition.” LUCINDA HANCOCK
seeking further tips, the Healthy Eating Advisory Service website (heas.health.vic.gov.au) offers a range of lunchbox ideas. From a bigger perspective, Hancock says it’s important that schools support students’ nutrition by removing junk foods from canteens, adhering to government guidelines, and participating in healthy eating initiatives and campaigns. Examples include “fruit break” and “Crunch&Sip”, set times where students pause their work to snack on fresh fruit and vegetables and drink water. “It’s so important that the whole school environment is engaged,” says Hancock, “and takes this responsibility seriously by supporting parents in offering good choices, rather than putting up barriers.” ● ERIN MUNRO
wholegrain sandwich or wrap with cheese, lettuce, tomato and tuna. If a child is vegetarian, eggs or a legume could be substituted to add protein. For snacks, sliced fresh fruit, vegetable sticks, yoghurt and wholegrain crackers with cheese are preferable to processed, packaged foods. “You could even have a little wholemeal blueberry muffin,” suggests Hancock. “Ensure that you’re not wasting room in the lunchbox on high-kilojoule snacks that don’t have any nutrition.” By providing nutritious foods, Hancock explains, parents are helping to keep their child’s mood stable and prevent the dreaded sugar rush – and the inevitable crash that follows. If time-poor, try to prepare the lunchbox the night before and plan ahead by having key foods on hand. For parents
Discover Xavier College Xavier is one of the few Colleges to offer a genuine threetiered education that emphasises high-performance in every field, across three distinct campuses, in both co-educational and boys-only environments.
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To book a tour please visit xavier.vic.e edu.au/tours The Xavier model of a Catholic Jesuit education EARLY YEARS
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HOME & ARCHITECTURE
E X PA N S IV E T E R R AC E S
CASA \ LANDMARK DESIGN & LUXURY NEAR CHURCH STREET
W
ith impeccable design credentials and rock-solid construction, Casa’s five luxe half-floor and whole-floor residences will be a five-minute stroll to Church Street. Casa is the third Brighton development from mckimm, the Brighton-based home designer and builder renowned for crafting high-end homes characterised by meticulous attention to detail. Developer Nick McKimm says demand from Brighton downsizers is rising rapidly for new residences near the best amenities and Casa is designed to exceed expectations. “We know superior construction quality and acoustics are critical for discerning Brighton buyers. So we engaged an acoustic engineer and are using solid concrete on every level to ensure we create peaceful, private sanctuaries.” mckimm architect Lorenzo Garizio’s designs for the Casa residences offer larger two and threebedroom layouts. Four half-floor apartments comprise the first two levels, capped by a penthouse with terraces wrapping around three sides. ● LIZ MCLACHLAN
CASA casabymckimm.com.au 65 Well Street, Brighton ● Developer \ mckimm ● Designer \ mckimm ● Interior Design \ mckimm ● Landscape Design \ John Patrick Landscape Architecture ● Size \ Internal: 188-253 DESIGN
NOTABLE FEATURES
square metres; external: 54-
Full-height double glazing
Solid concrete construction on
● Forecast completion \ July
invites abundant light,
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2020
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106 square metres
LOCATION \ Walk: five minutes to Church Street’s cafes, boutiques, services and fresh food specialists; six minutes to Middle Brighton station with a 22-minute city commute, 10 minutes to Palace Cinema, 15 minutes to the beach and Bay Trail. ●
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Visit our display suite Monday - Friday 10am - 4pm, Saturday by appointment 03 9316 6000 www.modscape.com.au
HOME & ARCHITECTURE
Imagining homes of the future SPECIAL PROMOTION
L
uxe, diverse experiences and technologies will shape how we live in 2040, according to Len Warson, head of Australia’s oldest and most experienced home design and build company, Glenvill Homes. Smaller homes near high-end shared facilities and technologies that actually make homes smarter are the way of the future, he says. Imagining our future homes is a lifelong passion for Warson. He and his father Michael are renowned as leading housing innovators who have been dreaming up better ways to live since Michael built his first home in 1958. Over the past 60 years, Glenvill’s reputation has grown on the back of their skilfully planned, intelligently functional homes. Warson snr introduced en suite bathrooms, parents’ retreats and billiard rooms to Australian suburban homes, while under Len’s direction Glenvill became the first homebuilder to incorporate custom design and construction under one roof, creating a new standard in Australian home building. With a perspective honed from decades of home building innovation, Len Warson says he can see radical changes ahead for housing. In 2040 our homes will focus on living experiences rather than physical assets, he says. “Younger people are looking for experiences,” he says. “Even if you own the most extravagant mansion in Melbourne you can’t have everything you want in your own home. So people will opt for living smaller near larger, better fitted-out shared facilities – why not live in a resort that gives you all the experiences you want?” Warson says this is what Glenvill Group’s development business, Glenvill Developments, has set out to do at YarraBend, the visionary, riverside suburb currently under construction 6.5 kilometres from Melbourne’s CBD. YarraBend marries open spaces with cutting edge design, new technologies and a swathe of high-end amenities including a linear park, a wellness centre, an artistic and cultural hub, shared working facilities and a vibrant food and cafe district. “YarraBend’s immediate success shows how people are looking for the best living environments, locating themselves near premium amenities,” Warson says. “Land is becoming more and more expensive and the great Australian dream is changing so we have to change the way we live and design homes.”
GLENVILL HOMES glenvillhomes.com.au ● 480 Church Street, Cremorne ● 9573 8393
Warson says arriving home in 2040 will be very different. With car sharing we may or may not have garages; the front door will have multiple electronic features and open to a smaller, multi-functional living space. New technologies will mean a single space could be used for multiple functions, contributing to the affordability of housing. “You may have electric beds that fold down for sleeping and disappear during the day, and use the roof space for wardrobe storage rather than filling rooms with excessive wardrobes.” Room heat sensors will restrict heating, cooling and lighting to occupied areas of homes, saving power; all homes will generate and store their own power and landscaping could be regulated to ensure communities have sufficient green cover and canopies. Bricklaying will be a historic relic replaced by
high performance composite materials including solar sheeting. “In the next 20 years housing will change more than mobile phones – they’ve already had their revolution.” Warson says automation will be a radical space with major breakthroughs predicted once a common language is agreed for home systems and appliances. “Smart homes now are not that smart – products can’t talk to each other. When they can we’ll see radical shifts in what homes can do.” Foreseeing radical changes, Warson says Glenvill Homes is reinventing itself over the next six months with a relaunch planned for February. “Our new home range will disrupt the housing market in the same way YarraBend is disrupting the concept of urban renewal.” ● LIZ McLACHLAN
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FEATURE HOUSE
DOWNLOAD THE DOMAIN APP SEE MORE IMAGES, FLOOR PLANS & PROPERTY DETAILS
BLACK ROCK \ 1/34-36 THIRD STREET 2
1
1
You know how old rockers like to claim that if you remember the ’60s, you weren’t really there? Well, this chic little villa unit – the domestic equivalent of a Prue Acton minidress – was there in the ’60s, yet looks as if it wasn’t: it appears to have been built yesterday. Snapped up as a passion project by a local builder, the villa is resplendent after being remodelled and lavishly endowed with the latest materials and technology. Limed European oak graces the floor, Silestone quartz the benchtops. The bathroom, with its freestanding bath, is spectacular. Sunseekers will be thrilled to see the living and dining area has swapped its old windows for a tall, tri-fold door. With fluid access to a new, spotted-gum deck in the north-facing garden, the scene is set for year-round entertaining. If there is a suitable current slang term for “groovy”, this place deserves it. The villa is one of a well-groomed group of eight in a private court off Third Street. It’s one of Black Rock’s most congenial spots, close to the beach and zoned for Beaumaris College. Entry is via keypad at the front gate and on to the gabled porch. The central hall neatly divides the unit into communal and private areas; bedrooms to the right, open-plan living to the left. The living and dining area is elegant in oak against white walls, and has Wi-Fi-controlled LED downlights and a study nook with black wenge cabinetry and data points. In the kitchen, the Miele appliances and Abey pull-out mixer tap look smart against white, soft-closing Blum cabinets. There’s a concealed laundry, step-in pantry and quartz-topped island. The kitchen also has a deck of its
FINAL WORD
own, secluded and east-facing. The two double bedrooms have mirrored wardrobes
“THIS IS BAYSIDE’S BEST UNIT, PROFESSIONALLY RENOVATED TO MAXIMISE
and pure wool carpet. The fully tiled bathroom has twin
NORTHERN SUN AND THE WALLED, LANDSCAPED GARDEN. THE DESIGNER
countertop basins, a glass shower and a freestanding tub.
DETAILS ARE EXCEPTIONAL.” CHRISTIAN HEGARTY – AGENT
Outside, the garden has received the same care and attention. The mature shrubs have lighting and autoirrigation, and a new black granite driveway leads to the remote-controlled garage. With video-intercom and camera watching all comers, this smart abode has security to match its born-again beauty. ● ALISON BARCLAY property@domainreview.com.au Agent: Buxton, Christian Hegarty 0409 449 948 Price: $1 million-$1.07 million Auction: 1pm, October 13
Open your camera and hover your phone over the app code to view the listing
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BALACLAVA \ 5 ELM GROVE 3
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ABC presenter Richelle Hunt is selling her home, an exquisite Edwardian on the edge of Ripponlea village. Hunt bought the single-level, semi-detached house in 2011 and has renovated it with flair, tuckpointing the exterior and japanning the old floorboards within. The kitchen, in marble, stone and polished timber, is especially droolworthy. Three bedrooms open off the side hall; two have original fireplaces and the front bedroom has a box-bay window. The lovely living room has a pressed-metal ceiling. There’s a separate dining room. Step out through the kitchen to the covered deck and landscaped lawn. Laneway access offers scope for off-street parking. ● ALISON BARCLAY Agent: Chisholm & Gamon, Sam Gamon 0425 702 574 Price: $1.35 million-$1.45 million Auction: 11am, October 20
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Whiting & Co.
AUCTION
1-4/292 Barkly Street, Elwood
Harose c.1939 - Complete Block of Pre-War Grandeur
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On approx. 962sqm, Harose c.1939 is a unique whole-group opportunity comprising 4 separately-titled 2 bedroom apartments (returning $124,800p.a.). Architecturally notable, superbly solid and unique on every level. High-gabled and handsome with decorative faรงade laced with intricate iron balustrades. Impeccably renovated and restored condition showcasing uncompromising quality. Located between Elwood Village & Acland Street, iconic beaches, transport options, this is a dream Blue Chip location.
AUCTION INSPECT CONTACT EMAIL
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Friday, 26th October at 2:00pm Visit website for open times Dannie Corr - 0418 100 226 sales@whiting.com.au
1/155a Fitzroy Street, St Kilda - 9534 8014 www.whiting.com.au 44
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GREG HOCKING HOLDSWORTH
AuCtIon thIS SAtuRdAy
137 Richardson Street, Middle Park Offering unmatched lifestyle advantages moments from the beach, this elegant three bedroom period residence has been beautifully renovated to create an exceptional family home. Featuring a stylish open plan living and dining area effortlessly flowing to a rear courtyard, gourmet kitchen fitted with sleek Miele appliances and a contemporary bathroom. Complemented by a first floor main bedroom retreat comprising walk in robe, striking ensuite and superbly spacious living area. www.137richardsonstreetmiddlepark.com.au
248 Richardson Street, Middle Park Setting an exceptional standard for contemporary living, this double fronted Edwardian residence delivers exceptionally spacious dimensions and a harmonious blend of period features with an impressive renovation. A flexible floorplan features formal sitting room, relaxed open plan living, stylish kitchen fitted with Miele appliances, generous entertainer’s courtyard, main bedroom with built in robe and marble ensuite plus two additional bedrooms with built in robes and central marble bathroom. Land size 306sqm approx. www.248richardsonstreetmiddlepark.com.au
Albert Park 8644 5500 54
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Price Contact Agent Auction Sat 13th Oct at 11.30am Inspect Wed 5-5.30pm Sat 11-11.30am Contact Simon Gowling 0422 234 644 Greg Hocking 0418 329 961
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Price Contact Agent Auction Sat 27th Oct at 2.30pm Inspect Wed 12-12.30pm & 5.45-6.15pm Sat 1-1.30pm Contact Simon Gowling 0422 234 644 Warwick Gardiner 0438 308 555
greghocking.com.au
GREG HOCKING HOLDSWORTH
401 Dorcas Street, South Melbourne Displaying a seamless blend of classic and contemporary style, this impressive Victorian residence showcases state of the art design, quality and luxury. A captivating dining room with open fireplace leads to a gourmet kitchen and sensational living room with bi fold doors providing a seamless connection to the lush courtyard. The main bedroom includes built in robe, private balcony with city vistas and ensuite, accompanied by two additional bedrooms and a central bathroom. A glorious rooftop terrace boasts sweeping city views. www.401dorcasstreetsouthmelbourne.com.au
49 Cruikshank Street, Port Melbourne Transformed by a comprehensive restoration, this three bedroom Victorian residence retains authentic period character while delivering cutting edge sustainability and a 6.5 star energy rating. Recycled grey ironbark floors flow through a palatial open plan living and dining area incorporating gourmet kitchen fitted with Caesarstone benchtops, induction cooktop, pyrolytic oven and walk in pantry. Exceptionally livable, the home features hydronic heating, two pristine family bathrooms, north facing courtyard and separate studio. www.49cruikshankstreetportmelbourne.com.au
Albert Park 8644 5500
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Price Contact Agent Auction Sat 27th Oct at 10.30am Inspect Wed 1.30-2pm Sat 2-2.30pm Contact Simon Gowling 0422 234 644 Max Mercuri 0431 043 723
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Price Contact Agent Auction Sat 27th Oct at 1.30pm Inspect Wed 5.30-6pm Sat 11.45-12.15pm & Sun 11.30-12pm Contact Sam Paynter 0413 531 888 John Holdsworth 0417 318 271
greghocking.com.au DOM A IN REV IEW
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8 Menzies Avenue, Brighton
marshallwhite.com.au
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2/7 Balston Street, Balaclava
marshallwhite.com.au
1/6 Sylvia Crescent, Black Rock
marshallwhite.com.au 58
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406 New Street, Brighton
marshallwhite.com.au
4/11 New Street, Brighton
marshallwhite.com.au
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61 North Road, Brighton
marshallwhite.com.au
11 Selwyn Street, Brighton
marshallwhite.com.au 60
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15A St Ninians Road, Brighton
marshallwhite.com.au
12 Vaucluse Street, Brighton
marshallwhite.com.au
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64 William Street, Brighton
marshallwhite.com.au
4 Balfour Street, Brighton East
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97a Linacre Road, Hampton
marshallwhite.com.au
1 McLauchlin Avenue, Sandringham
marshallwhite.com.au
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59 Clyde Street, St Kilda
marshallwhite.com.au
40 Longmore Street, St Kilda West Unique large, modern house behind Victorian faรงade A striking double-fronted Victorian faรงade becomes a large, modern, two-storey house providing elevated park views from the living area and master bedroom. This 4BR residence boasts amazing sustainability features, stunning quality and two street frontages. The innovative layout offers flexibility for changing uses. The park views, three ground level garden areas and a roof garden make this house an inner city oasis. Easy access to the beach, Albert Park lake, schools, trams, shops and restaurants.
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For Sale Contact Agent View As advertised, or by appointment
Adrian Wood 0404 861 508 Michael Paproth 0488 300 800 theagency.com.au
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5/34 Fitzroy Street, St Kilda ‘The Gatwick’ Penthouse – Bianca & Carla: The Block 2018 Set on the penthouse level of the rejuvenated Gatwick Hotel in the heart of St Kilda, this exquisite top floor oasis is an unforgettable residence with iconic city skyline views. As part of this season of The Block, Bianca and Carla have created an apartment that sets the benchmark for opulent living. This residence delivers soaring ceilings and French Oak herringbone floors, expansive lounge and dining, sublime kitchen with Siemens appliances and butler’s pantry, master bed with WIR and sumptuous ensuite, exquisite bathroom and powder room, stunning north-facing terrace w/ CBD vistas, and so much more! Steps to Fitzroy Street restaurants and the beach.
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Auction Contact Agent
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Michael Paproth 0488 300 800 Peter Kakos 0418 123 993 theagency.com.au DOM A IN REV IEW
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11 May Street Brighton 4
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EXPRESSIONS OF INTEREST VIEWING
CONTACT
kayburton.com.au 66
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Residence 1/30 Head Street Brighton EXPRESSIONS OF INTEREST
3
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CONTACT
VIEWING
kayburton.com.au DOM A IN REV IEW
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27 Coreen Avenue Beaumaris 4
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Offering cool coastal style for a family lifestyle, this 4 bedrm & study, 3.5 bathrm home features dual suites (inc vast master domain) & expansive formal, family, 1st-flr & al fresco living, a Miele & Smeg kitchen, glass-fenced pool & dual-door garage. All within the Beaumaris Secondary School zone
4/20 Cross Street Brighton 2
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Widespread & north-facing, this 2 bed unit shines with living plus dining-room, a vast master & wraparound courtyard. With a Blanco kitchen, bright bathroom & timber benchtops & floors, this centheated home has air-con, garage & a Brighton address where Elsternwick’s rail hub meets Elwood’s cafe culture. 68
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Auction
Sat 27 October 11.00
Agent
Paul Bond 0419 519 311
Agent
Kerrod Burton 0401 275 599
View
Wednesday + Saturday 2.00-2.30
Office
Sandringham 9598 1111
Web
27coreenavenuebeaumaris.com
Auction Agent Agent Agent View
Sat 20 October 10.30 Angus Graham 0401 505 259 Graham Black 0400 381 217 Emilie Cusick 0458 013 333 Wednesday 11.45-12.15 + Saturday 10.00-10.30 Sandringham 9598 1111 4-20crossstreetbrighton.com
Office Web
202/29 Foam Street Elwood 2
2
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Redesigned & individually detailed, this 2 bedroom, 2 bathroom apartment features a custom master-domain, upscale marble & De Dietrich kitchen, butler’s pantry, Rogerseller bathrooms, city-glimpse northerly terrace & basement garage.
19 Kingston Street Hampton 2
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On approx 511sqm, this Art Deco 2 bedroom, 1.5 bathroom home with lounge, dining & "garden" rooms, Bosch & Miele kitchen, garage & deep backyard is where yesterday’s beauty meets today’s singlelevel living - steps to the park & a walk to the South Rd schools, Brighton Sec & Hampton St.
Auction
Sat 27 October 3.30
Agent
Angus Graham 0401 505 259
Agent
Graham Black 0400 381 217
View
Wednesday 5.45-6.15 + Saturday 3.30-4.00
Office
Sandringham 9598 1111
Web
202-29foamstreetelwood.com
Auction
Sat 20 October 2.30
Agent
Angus Graham 0401 505 259
Agent
Kerrod Burton 0401 275 599
View
Wednesday 12.30-1.00 + Saturday 11.30-12.00
Office
Sandringham 9598 1111
Web
19kingstonstreethampton.com DOM A IN REV IEW
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8/184 Beach Road Sandringham 2
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The benchmark home in a landmark group. This aircon’d 2 bed unit stars a state-of-the-art stone & Blanco kitchen, fully-tiled designer bathroom, bi-folds to deck & an auto-garage. There’s even wineracking & a cellar unit to enhance the bay-sunset! Opposite beach access & a walk to the Village.
Auction
Sat 27 October 2.00
Agent
Amanda Jones 0427 643 760
Agent
Angus Graham 0401 505 259
View
Wednesday 1.15-1.45
Office
Sandringham 9598 1111
Web
8-184beachroadsandringham.com
BRIGHTON 23 NEW STREET A SLICE OF BEACHSIDE PARADISE IN CONTEMPORARY BLISS STUNNING ALFRESCO LIVING AROUND A SWIM SPA Step into a tropical oasis of effortless entertaining in this idyllic contemporary builder’s own town residence. With 2 secluded alfresco areas including a raised deck with solid timber pergola in a lush landscape, and a sun splashed rear deck overlooking the heated swim spa. • American oak style floors, beautiful floor to ceiling Spanish stone tiling, Caesarstone benchtops • 3 relaxing living areas, including a gorgeous lounge with gas fireplace, adjoining dining room and sun-filled casual living/ dining area • The kitchen is seamless with Cesarstone benchtops, a suite of ID and contact details are required at all open for inspections
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Miele appliances (2 ovens), servery to the rear courtyard, and an adjoining newly renovated laundry/butler’s pantry • Newly renovated Spanish floor to ceiling stone bathrooms • 4 generous bedrooms (BIRs/WIR), fitted study landing and versatile study/ workshop • Reverse cycle ducted heating, air-conditioning, instantaneous hot water and a double auto garage In this exclusive pocket, a short walk to stunning beaches, cafes, Brighton Beach station, parks and Kostka Hall, minutes to Church Street restaurants, cinemas and boutiques.
a 4 b 2.5 c 2 EXPRESSIONS OF INTERESTTuesday 30th October at 12:00pm CONTACT
Elizabeth Lopez 0423 240 730 Angie Swindon 0425 736 737
OFFICE
142 Church Street Brighton 9592 4300
bigginscott.com.au
SOMETHING SPECIAL Stunning 3 bedroom, 2 ½ bathroom apartment split over two levels featuring generous entertaining spaces, wonderful city views and abundant natural light throughout. • Downstairs: Enormous open plan living/dining area with balconies at either end • Modern gourmet kitchen with Smeg appliances throughout • Separate laundry and powder room • Upstairs: Large main bedroom with walk-in robe, ensuite & balcony • 2 further bedrooms with built-in robes plus central bathroom Extras include zoned ducted heating & cooling, stone bench tops, secure undercover parking for one car plus large storage shed. Rare opportunity to purchase in “Blue Sands”, an exceptional, tightly held boutique development of just 7 residences close to light rail, parks, beach and Bay Street shopping strip as well as Port Melbourne Primary and Albert Park College. A fabulous alternative to a big house but without the maintenance or price tag!
a3 b2 c1 AUCTION VIEW CONTACT OFFICE
PORT MELBOURNE 7/272 NOTT STREET
Saturday 27th October at 11:30am Wed 1-1.30 & Sat 12-12.30 Will Jonas 0419 335 519 David Lack 0418 996 265 100 Bay Street Port Melbourne 03 8671 3777
SMS the word "7NOTT" to "0416 907 829" for detailed information
ONE OF BEACON COVE'S FINEST HOMES Sensational light-filled 3 level town residence boasting water and city views in one of the District’s most sought after locations only moments to glorious parkland and the water’s edge. • Ground Floor: Separate home office/rumpus/ guest accommodation • European laundry + powder room • Double garage with built-in storage plus internal access • First Floor: State of the art vogue kitchen with stainless steel European appliances and island bench • Expansive open plan living (marble gas fireplace) and dining areas, each with doors to sunny terraces • Second Floor: Large main bedroom with city views, built-in robes and ensuite • 2 further bedrooms (both with BIRs) • Central main bathroom Extra features include ducted heating/cooling, newly polished timber floors, washing machine/dryer, fridge/freezer & wine fridge INSPECTION WILL IMPRESS
a3 b2 c2 AUCTION VIEW CONTACT OFFICE
PORT MELBOURNE 21 BEACON VISTA ID and contact details are required at all open for inspections
Saturday 27th October at 1:00pm Wed 5.30-6 & Sat 1-1.30 David Lack 0418 996 265 Will Jonas 0419 335 519 100 Bay Street Port Melbourne 03 8671 3777
SMS the word "21BEACON" to "0416 907 829" for detailed information
bigginscott.com.au DOM A IN REV IEW
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MIDDLE PARK 215 Richardson Street
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AUCTION SATURDAY
VICTORIAN SPLENDOUR IN BLUE-CHIP LOCALE This character filled Victorian balconied
Upstairs: Gorgeous main bedroom featuring
terrace, positioned in one of Middle Park’s
built-in robes and access to balcony. Two
most prized tree-lined streets, offers a
further double bedrooms, central bathroom
wonderful location and lifestyle.
and study.
Comprising: Arched hallway entrance, front
• Only minutes’ walk to Middle Park Village, schools, public transport and beach
formal sitting and dining rooms separated by exquisite open fire places. Well-appointed kitchen with adjacent bathroom and family area opening to delightful north-facing paved courtyard and storage shed.
• Pedestrian ROW access from Erskine Street • Hydronic heating throughout View Thurs 1.30-2pm & Sat 11.30-12pm Auction Saturday 13th October 12pm Contact Simon Carruthers 0438 811 601
Geoff Cayzer
MIDDLE PARK 149 Canterbury Road
9690 9782 4
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FAIRHAVEN — CLASSIC ON CANTERBURY Freestanding residence luxuriously appointed throughout, with wonderfully
• Double carport and studio room from Canterbury Place
proportioned spaces and timeless design.
• Land size 15 m x 36.8 m (553 sqm approx)
Comprising 10 main rooms and amenities,
• One of the districts finest and distinctive family homes
with extensive glazing onto fabulous entertainers landscaped garden.
View Sat 1-1.30pm, Tues & Thurs 12-12.30pm Auction Sunday 28th October at 1pm Contact Geoff Cayzer 9690 9782
Michael Szulc Albert Park 03 9699 5999
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cayzer.com.au
0417 122 809
Port Melbourne 03 9646 0812
ALBERT PARK 69 Merton Street
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PERFECTLY LOCATED VICTORIAN Immaculately presented double storey balconied terrace, perfectly positioned in one of Albert Park’s most coveted streets. Seamlessly blending period character and charm with modern decor and appointments. Updated family and meals area opening onto north-east facing timber deck and courtyard, dining room with open fireplace, fully appointed modern kitchen with gas cooktop and dishwasher. • Abundance of natural light • Substantial main bedroom with built-in robes, open fireplace and balcony access
Albert Park 03 9699 5999
• Central bathroom with bath and shower, plus separate WC and downstairs powder room • Timber flooring, gorgeous high ceilings • Electric heating • Secure off-street parking • Moments to beach, primary schools, Albert Park College, Victoria Avenue, Albert Park Lake View Sat 11-11.30am, Tues & Thurs 12.30-1pm Auction Saturday 27th October at 1pm Contact Jason De Stefano 0413 292 666
cayzer.com.au
PORT MELBOURNE 22, 24, 26 Ly L ons Street
Geoff Cayzer
9690 9782
Port Melbourne 03 9646 0812
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A Three-For-One Victorian Victory This rare opportunity of 3 x 2 bedroom Victorian terrace cottages on one title is a dream for any renovator or investor. On a total of over 340sqm approx, this unique offering is filled with period charm while each home consists of a north-west facing living room, 2 sizeable bedrooms, spacious kitchen, tidy bathroom and laundry, with No 26 enjoying an additional dining room and detached 2nd toilet. Each terrace is currently tenanted and offer gas heating & delightful courtyards. With outstanding potential to renovate and potentially subdivide (STCA) to maximise your investment, this exceptional proposition is footsteps to buzzing Bay Street’s café precinct and night life, walk to the light rail, buses, gorgeous parks and beautiful beaches. • 3 terrace houses on one title • 3-4 principal rooms each • Exceptional renovation and investment opportunity • Seconds to Bay Street shopping • A real estate rarity Auction: Saturday 27th October 12.00pm Guide: Contact Agent Contact: Jon Kett 0415 853 564 Xavier Maher 0418 587 940
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65 Male Street, Brighton 3
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A secluded Brighton masterpiece that delivers a stunningly opulent living experience splashed with the finest quality t and fittings, this exquisite 3 bed + study, ty 2.5 bath residence is first class in every r department. Love ry the hidden position and sublime detail over two levels, from French Oak herringbone floors, Calacatta gold marble, gorgeous tapware and lighting throughout, and limestone in the amazing BBQ courty t ard. ty EXPRESSIONS OF INTEREST
Closing Tue 23rd October at 5pm INSPECT
Thur 11.45-12.15pm & 5.45-6.15pm Sat 10.15-10.45am
CONTACT
Justin Follett 0405 996 822 Marcus Heron 0424 696 822 Victoria McNaught 0459 996 822
follettco.com.au DOM A IN REV IEW
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11B Asling Street, Brighton
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A unique residence offering a distinct Ewert Leaf architectural design, this bespoke 3
EXPRESSIONS OF INTEREST
CONTACT
bed + study, 2.5 bath corner residence is breathtaking bayside living. Enjoy Astra
Closing Mon 22nd October at 5pm
Justin Follett
0405 996 822
Walker tapware & Super White stone, light-filled central living which flows
INSPECT
Marcus Heron
0424 696 822
seamlessly out to the front garden, state of the art kitchen, generous bedrooms,
Thur 11-11.30am
Victoria McNaught 0459 996 822
dedicated study, great storage, single garage & 1 off-street car space.
Sat 9.30-10am
follettco.com.au
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Bentleigh Centre
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G6740069AA-dc2Apr
9998 2905 www.Ser viceToday.com.au
red17.com.au
17 Nicole Way Dandenong South
12400545-LB38-19
Manhattan Terrace
SWA11632BE 12387542-SN21-18
SENIORS CARD
WELCOME HERE
9793 2988 9793 2986
12398953 12 398953-RA 398953 -RA38 -RA 38-1 38 -188 -1
Private introductions Discreet rear entrance
FOR OUR FAST & FRIENDLY SERVICE!
SERVICING BRIGHTON AREA FOR OVER TEN YEARS
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Call Us Today...
yes we can
Adult Services
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Brighton Plumbers
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More new ladies
WINDOWS 1
12386647-RC20-18
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12401655-CG42-18
Burst Pipes Roofing & Reguttering Tap & Toilet Repairs Gas Fitting All Hot Water Installations Renovations Blockages Water Tanks & Grey Water
PLACE YOUR
General Classifieds 1193032-LN31-15
Lic 35598
IAN CADMAN - 0418 994 654
G6650883AA-dc26Feb
1238802412 24-SN21-1 N21-18
Garage Sales
We specialise in the supply and installation of replacement windows and doors – timber or aluminium. Member of MBA and HIA. To replace your old, tired, rotting windows please call us for a free, no obligation measure and quote.
www.windows1.net.au
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Red Lantern
Open 7 days
48 Davies Avenue, Sunshine North 9364 0770 SWA6566B
Adult Services
section of Network Classifieds.
No Job Too Big Or Too Small
0420 102 762
V
Real Estate
Windows
9703 1530
$100/ 30mins
1235322622-PB22-17
• Need more work? • Local Jobs • Advertise in print and online www.networkclassifieds.com.au V
Adult Services
12400498-CG38-18
Plumbing
12351179-CG19-17
V
General Classifieds
12354919-JV24-17
Trades & Services
* Private party only * Limit of 1 item for sale * Items must be under $100 * 2 weeks in print and online
12398962-SN38-18
HANNANS WINDOW FURNISHINGS
WHAT‘S HAPPENING
BLINDS, CURTAINS, SHUTTERS AND AWNINGS Hannans Window Furnishings is a family business trading since 1955 in the Bayside Melbourne area. Hannans offers the latest in residential and commercial interior and exterior window coverings, Curtains, Blinds, Shutters & Awnings.
RESTAURANT
&
308 Bay Road Cheltenham Phone 9583 4600 hannansonline.com.au
DECK
CALL 9583 4600 FOR A FREE CONSULTATION
Mon-Fri 12-3pm; 5pm-late | Sat & Sun 8am-late
LUNCH SPECIAL APEROLSPRITZ BYO UPSTAIRS BREAKFAST MON - SAT SUN & MON SAT & SUN SAT & SUN 2 COURSES $45 12-8PM $10EA $10PER BTL FROM 8-11:30AM FROM 5PM 3 COURSES $55 includes a glass of wine
For over 35 years the team at bcdental continue to provide uncompromised care for families from general to complexe cosmetic dentistry. With implants, invisalign orthodontics and new materials for veneers, there’s never been a better time to discover your smile.
CAFE
7 days 7am - late FISH FRIDAYS FISH & CHIPS + GLS WINE $20
STEAK NIGHT TUESDAYS STEAK, CHIPS + GLS WINE $20
thebathsmiddlebrighton thebrightonbathscafe (03) 9539 7000 12399770-EPJ42-18
s "OOK A COMPLIMENTARY CONSULTATION FOR IMPLANTS COSMETIC DENTISTRY s +IDS UNDER YEARS OLD HAVE THEIR lRST EXAM AT NO OUT OF POCKET COST s 3UPPORTING #HILD $ENTAL "ENElT 3CHEDULE .ORTH #ONCOURSE "EAUMARIS WWW BCDENTAL COM AU 12400547-SN42-18
Air Conditioning Now Before Summer Starts
8 WEEK AGED WHOLE BLACK LABEL PORTERHOUSE HALVES
Until sold out
McKinnon Heating & Cooling Showroom: 2 Nellbern Rd Moorabbin Each home is professionally engineered by our experienced team. With 45 years in business built on good old fashioned customer service, technical expertise that you can understand and always providing a cost effective solution to keep your home at the perfect temperature.
www.mckinnonheating.com.au
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12397146-RA36-18
1300 30 42 52
Until sold out
OUR SPECIAL PRICE $ 99 ONLY 21 KG
2499 KG
NORMALLY $3999 KG
ONLY
2399 KG
$
DENUDED BLACK LABEL EYE FILLET ROAST UÊ*,"- 1//"ÊEÊ- UÊ* , - ]Ê , ÊEÊ* ,- 9]Ê /1 - Ê , -ÊEÊ ,
OUR PRICE $
NOW 40% OFF
ONLY
2999 KG
$
Join our FREE Membership online at www.themeatandwineboutique.com.au Must present ad. Valid till 30/10/18
To advertise on this page phone Tania on 5945 0636
12401366-SN42-18
Hydronic Heating
We are Melbourne’s best, choose McKinnon Heating & Cooling
WHOLE GRASS FED EYE FILLET
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