Domain Review Ivanhoe & Valley - December 04, 2019

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PEOPLE & PROPERTY OF MELBOURNE

DYLAN GRIMES

MCG TO CELL A R DOOR

MATTHEW McCONAUGHEY HIS AUSSIE ECO-RETREAT

FOOD

ORDER IN: NEW RESTAURANTS

REAL ESTATE HOT SUMMER MARKET

I VA N H O E & VA L L E Y

DECEMBER 4-10, 2019


• INDIVIDUAL DESIGN SOLUTIONS • CUSTOM BUILT • CONCEPT TO COMPLETION WITH CLARITY AND CARE


C o mp i l e d b y

E M I LY P OW E R

The editor’s desk

SIMON SCHIFF

Dylan Grimes is surely the only person in the world with the job title “AFL footballer and vigneron”. The Richmond premiership star and All Australian defender owns Mount Macedon Winery with his wife Elisha. It is a sanctuary for Grimes – there can be no greater contrast to the ringing of the crowd at a capacity MCG than a solo stroll among the vines, where the backman is tagged by his dog. “It’s a completely different realm, and I get to pretend to be a farmer,” Grimes tells journalist Megan Hustwaite. The Tiger’s life off the footy field and on the land is this week’s cover feature. ●

JOLLY GOOD TIME / Catering supremo Peter Rowland

ESPRESSO EFFECT / Cool cafe Levi, in Murrumbeena,

is delivering delectables for the family Christmas table

struts onto the scene with a bright fit-out. Head chef

until Christmas Eve. A highlight – the black forest trifle.

Emma Jeffery is formerly of the excellent eateries

● peterrowland.com.au/festive-feasting

Gilson and Mammoth. ● levimelbourne.com.au

THE EDIT What we love at Domain Review

OUR COVER \ Dylan Grimes at his Mount Macedon Winery. Photographed by Julian Kingma.

MORE TO LOVE ONLINE Go to domain.com.au/domain-review General inquiries \ 9249 5226 \ editorial@domain.com.au Editor \ Emily Power Deputy editor \ Jessica Dale Senior designer \ Colleen Chin Quan Designer \ Emma Staughton Group picture editor \ Kylie Thomson Editorial assistant \ Hailey Coules Managing editor \ Alice Stolz Chief consumer officer \ Jason Chuck

Real estate sales director \ Mitch Armstrong \ 0438 820 767 mitch.armstrong@domain.com.au Retail sales \ retailsales@sales.domain.com.au

Is your mag missing? Distribution \ 1800 032 472 distribution@domainreview.com.au

REVIEW Domain Review is published by Domain Holdings Australia Limited and is printed by Elephant Group (Aust) Pty Ltd, 24c Victoria Street Windsor VIC 3181. All material is copyright.

LIAM SHARP

Jason Pellegrino

I VA N H O E & VA L L E Y

Chief executive officer Domain Group \

TALE TO TELL / The Handmaid’s Tale author Margaret

INVEST IN SHARES / Rockpool Bar & Grill’s new

Atwood will speak at Melbourne’s Hamer Hall in

pop-up eatery at 7 Alfred Place in the city has a group

February. Join the waitlist for In Conversation with

sharing menu that is perfect for post-work bonhomie,

Margaret Atwood. ● margaretatwoodlive.com.au

until December 20. ● rockpoolbarandgrill.com.au

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TIGER IN THE VINES COVER STORY A dual premiership player

and All-Australian backman, Richmond’s Dylan Grimes also finds time to make wine.

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rom the lush MCG to picturesque Mount Macedon, Dylan Grimes likes to roam wide, open spaces. The two-time Richmond premiership defender is best known for nullifying the AFL’s best forwards, as highlighted by his sensational 2019 All-Australian season, but away from the game he spends his time in a field of a different kind, as owner of Mount Macedon Winery. The 28-year-old and his wife Elisha, who were married last month, purchased the 32.2-hectare property, which also features a farm, restaurant and cellar door, events space and accommodation, nearly three years ago. First planted in 1989, as part of Olivia NewtonJohn’s Koala Blue label, the winery on the western slopes of Mount Macedon sits 680 metres above sea level, making it one of the highest altitude wineries in Australia. The challenging growing conditions make for high quality fruit and a more condensed and interesting flavour. Grimes says he’s found his passion and purpose outside of football. “It’s a completely different realm and I get to pretend to be a farmer, which is fun,’’ he tells Domain Review. “Growing up at Panton Hill, I spent every weekend and school holidays doing things in the country and on the farm and I fell in love with it. “I knew post-footy I was going to really immerse myself in the country and live on the land and while playing I’ve been able to set up that life after footy. “I’d been a keen wine consumer of all types. My wife was working in the Yarra Valley and this place came up – we jumped at it and haven’t looked back.” Mount Macedon Winery manages the growing season then sends the fruits of its labour to Werribee’s Shadowfax Wines where it’s pressed, returned then bottled. Pinot noir and chardonnay are their specialities. At Christmas, the couple will head to France on a honeymoon-research trip to look into some new planting techniques. Being on the land and breathing in the fresh

M E G A N H U S T WA IT E ●

Ph o t o

J U LIA N KI N G M A

country air has given Grimes both balance and an ability to be more present. “Getting out in a beautiful country setting and escaping to something different, there’s never a dull moment with a place like this. Football’s such a fast-paced vibe, a bubble, but it’s the complete opposite up here; you’re in touch with nature and what the seasons and land are doing,’’ he says. “It’s helped my football, without a shadow of a doubt, to not be so immersed in one thing. More and more players are finding things away from football and realising the benefits of having a more balanced approach to their career and life. You can over-think and overdo things and sometimes the answer isn’t more, more, more. “Out on the land you’re working with your hands, in nature and, for me, there’s no better feeling because you’re fully immersed in the moment and getting back in touch with something that means a lot to me.”

“I catch the V-Line train to Melbourne, get a coffee at Woodend station and really enjoy it. It’s a good chance to do some work on the train and nice not to drive sometimes,” he says. “You see the same people every morning and the guy remembers my coffee order now, so I’m officially a local. It’s a terrific community in the Macedon Ranges and the more time we spend here, the more we love it.”

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etting up himself for life after footy has also been a motivating factor. “I left school, drafted at 18, so I’ve never had a job other than at the Richmond Football Club. As you get older, you look at friends you went to school with who have finished uni degrees and immersed themselves in their industry for a long time now,’’ Grimes says. “You can come out of the game feeling underqualified and under-skilled, going from living a

“It’s helped my football, without a shadow of a doubt, to not be so immersed in one thing. Out on the land you’re working with your hands ... there’s no better feeling.” Nevertheless, Grimes reckons there are similarities between footy and farm life. “Keeping the animals happy and healthy, fences standing straight and staying on top of the firewood is a full-time job in itself. There are a few moving parts and I think that’s what makes it so engaging,’’ he says. “Similar to footy, I think players realise early on there’s a correlation between hard work and reward. With a big property like this that correlation is particularly evident because you really get out what you put in and I’ve been able to apply that message from football to a different field.” During the cut and thrust of the footy season, Grimes divides his time between Mount Macedon and his city base.

lifestyle in an elite environment to being unemployed with not a lot of experience in anything other than football. “So, it can be pretty daunting for a lot of players. I’ve been lucky to find something I’m really passionate about and have terrific mentors to surround myself with.” So, what’s next for the AFL’s vigneron? “I’m super excited about expanding the paddockto-plate concept. I really want to grow the majority of the produce we’re using in the restaurant and cellar door,” Grimes says. “My family are traditionally olive growers so an olive grove as well and I’d love to get chickens and a dairy cow.” ● ● mountmacedonwinery.com.au

Dylan Grimes hopes to expand “paddock-to-plate” at his winery.

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TRAVEL Find peace and solitude – with Matthew McConaughey’s help. Wo r d s

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GETTY IMAGES

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icture this: a cabin in the wild, the light of the stars shining brilliantly in the night’s sky. Not a sound besides the echoes of nature. “Serve yourself” reads its welcome sign. “So come here, serve yourself, with thanks.” They’re the welcoming words of Matthew McConaughey. That’s right, the Matthew McConaughey wants you to experience The Reserve, his cabin in the woods. This isn’t a drill. The Academy Award-winning actor and Hollywood heartthrob, with his southern charm and prophetic-like quotes, has helped design a private off-the-grid sanctuary in partnership with Wild Turkey and Australian travel start-up Unyoked. McConaughey, Wild Turkey’s creative director, launched The Reserve as part of Wild Turkey’s “With Thanks” initiative supporting Australians demonstrating conviction to protect and preserve the

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“We all feel frazzled but The Reserve is a place engineered to give you the time to check in with the source ... yourself.”

unique natural environment. “We have been looking for places and people to go and shine a light on and say 'hey, thank you’. And with that, hopefully comes exposure to more responsibility for not only us to take but for others to take,” McConaughey says. Unveiling the cabins in Sydney late last month, McConaughey and Unyoked reiterated the desire for guests to disconnect digitally and mentally and get, well, “unyoked” – meaning to cease work. “One of the things that can happen when you go off on your own is that you may not enjoy the company,” McConaughey says. “Hopefully you can stay long enough to shake hands with the fact that you’re the only one you can’t get rid of. So, you start getting along. I’ve had that experience many times.” The coming together of twin brothers from the Northern Territory – Cam and Chris Grant, founders of Unyoked – Wild Turkey and one of Hollywood’s

biggest stars seems like an unlikely partnership. Chris Grant explains: “Matthew flew us to America to meet with him where we discussed at length what we do and why we do it. We found a common interest and from that, he came up with the idea to

design a cabin and the elements inside it, with the proceeds going back towards our charity partner.” Inside The Reserve are design decisions that are iconically McConaughey: moody lighting, Highway 61 Revisited by Bob Dylan playing on cassette, and even a hidden Wild Turkey Bar stocked with McConaughey’s very own Longbranch bourbon. “We all feel frazzled from time to time and I sure don’t have it down, but The Reserve is a place engineered to give you the time to check back in with the source ... yourself,” McConaughey says. ● THE RESERVE \ Bookings open in early December, with a percentage of the proceeds from stays donated to Unyoked’s charity partner, the Foundation for National Parks & Wildlife.

T H E R E S E RV E CA B I N

● unyoked.co

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FOOD

Spoiled for choice S O FIA L E VI N

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e’re all set for an indulgent summer thanks to a slew of new venues last month. There’s festivity as well as creativity in the air, with a new modChinese restaurant in Carlton, a street-style torta and taco kiosk in Collingwood, and Thornbury ice-cream and hot-chip store Kenny Lover, with flavours as wild as soy sauce. Pinchy’s lobster rolls is now a full-blown seafood and champagne bar while, heading south, another Rustica is open for dinner and Murrumbeena just met its new favourite cafe. Further south on the Mornington Peninsula, Ten Minutes by Tractor has risen from the ashes.

KENNY LOVER \ THORNBURY

This ice-cream shop is equal parts weird and wonderful. Flavours range from traditional to adventurous (kalamata olive and white chocolate).

L AG O O N D I N I N G

NIKKI TO

New menus not to miss this month. Wo r d s

R U S TI CA

LAGOON DINING \ CARLTON

RUSTICA \ SOUTH YARRA

Order hot chips for dipping. Must order: watermelon and olive oil ice-cream

An Asian player has landed in Little Italy, opening last month. Heavily, but not exclusively, Chineseinfluenced dishes are interpreted for a modern Melbourne setting in a space best described as “sexy”. Must order: ma po tofu knots, shiitake and mustard greens

Rustica’s sixth cafe – a 500-squaremetre flagship, no less – is in a former retail warehouse on Chapel Street. It’s the only one of their stores that offers dinner as well as breakfast, lunch and baked goods. Must order: ’nduja, burrata, charred peach and broccoli pizza

796 High Street, Thornbury

263 Lygon Street, Carlton

501 Chapel Street, South Yarra

● kennylover.com.au

● lagoondining.com

● rusticasourdough.com.au

Joy to all

Saturday 7th 10.30am - 1.30pm Santa visits and ‘free’ give-aways, Christmas Market, Craft Activities for the children, Face Painting, Musical Entertainment and so much more.

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www.thebedspreadshop.com.au 73 Upper Heidelberg rd, Ivanhoe 9497 3578 106 Glenferrie rd, Malvern 950 01222


PINCHY’S \ CBD

Formerly a pop-up selling lobster rolls in Emporium, Pinchy’s has taken on a new life in Mid City Arcade. Now, it’s a seafood restaurant and champagne bar with chef Pierre Khodja in the kitchen (ex-Camus, Northcote). Must order: prawn head roll with sea urchin aioli Level 1/200 Bourke Street, Melbourne ● pinchys.co

COMING IN EARLY 2020 …

COLLINGWOOD

Mary’s Burgers Cult-burger joint Mary’s is opening a 140-seat, rock ’n’ roll burger restaurant on Franklin Street in the city, in late January. Grazeland This March a permanent 10,000-square-metre weekend food festival is launching beside Scienceworks with more than 50 vendors, three licensed bars, artisan stalls and entertainment. ●

A torta and taco shop has replaced the defunct kebab kiosk on Smith Street between Alexandra Parade and Johnston Street. Must order: torta al pastor with pork, queso, bean, avocado, lettuce, coriander and pickle 384 Smith Street, Collingwood ● tortasandtacos.com.au

TEN MINUTES BY TRACTOR \ MORNINGTON PENINSULA

This winery and fine-dining restaurant reopened last month after a fire in February 2018. Customers and those who fought the blaze were the first to experience the new kitchen, chef ’s table, private dining room and terrace. Must order: roast Bundarra pork belly and loin, smoked eel, white balsamic, kohlrabi, and mustard leaf JASON LOUCAS

FRANKIE’S TORTAS AND TACOS \

1333 Mornington-Flinders Road, Main Ridge ● tenminutesbytractor.com.au

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serving the community for 3 generations

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FEATURE HOUSE

DOWNLOAD THE DOMAIN APP SEE MORE IMAGES, FLOOR PLANS & PROPERTY DETAILS

HEIDELBERG \ 20 CLEVE GROVE 5

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The hub at the rear of this house is so bright it could inspire one to set up an easel and capture the light on canvas. Vistas from the hub are similarly inspiring, with the outdoor entertainment area creating a fine foreground for the lawn garden and pool, behind which the peaked pool house makes for a picturesque conclusion. The 1950s building was extended in 1995 and has undergone several renovations. The current owners purchased the property in 2010. By way of adding their own stamp to the postcard lifestyle, they’ve painted the previously cream facade a becoming shade of grey and tweaked the internal palette in pursuit of contemporary neutrality. The front garden provides a buffer from the street, and the house presents with unimpeachable solidity and subtle aplomb. Inside, the main bedroom has a bay window to the front garden and a walk-through wardrobe to an en suite. Behind it, a bathroom with glass-brick detailing, a separate toilet and a laundry lead to the second ground-floor bedroom. Take the cutaway to the left of the foyer to a carpeted lounge with a fireplace in brick surrounds. The lounge adjoins a dining room. Straight ahead from the foyer, a chef’s kitchen flows into a meals and family area, where polished floorboards reflect that abundant light entering via floor-to-ceiling glazing. Out through the hub’s sliding glass doors where there’s an entertainment deck and a self-cleaning, solar-heated and salt-chlorinated pool. To the side of the pool, there’s a

FINAL WORD

basketball ring on paved terracing, and plenty of lush lawn. The first floor works brilliantly as a children’s domain, with

“A SOLID BUILD, DISCERNING UPDATES AND METICULOUS MAINTENANCE PAVE

a retreat, a central study and three bedrooms, including one

THE WAY FOR EXEMPLARY FAMILY LIVING HERE, WITH THE PERIOD HOUSE

with an en suite.

IMMACULATELY PRESENTED.” AARON YEATS – AGENT

Part of the enduring appeal is the proximity to shops, transport, parklands and schools. Aside from plentiful, private school options, the property is zoned for Heidelberg Primary and Charles La Trobe College. Ducted heating, evaporative cooling, a carport and offstreet parking bolster the draw. ●

KAY KEIGHERY

property@domainreview.com.au

Agent: Jellis Craig, Aaron Yeats 0400 067 024 Price: $1.55 million-$1.65 million Auction: 7pm, December 5

Open your camera and hover your phone over the app code to view the listing

SHORTLIST YOUR FAVOURITE HOMES WITH THE DOMAIN APP 10

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IVANHOE \ 330 UPPER HEIDELBERG ROAD 4

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There’s no knocking Novar for seclusion and period integrity. Rendered private by thick hedging, the 100-year-old, Federation belle is heritage-listed, locally treasured and marvellously modernised on the inside. Twin gables over bay windows bracket the red-brick facade. Four bedrooms, including one with an en suite, and a lounge and dining room make up the front of the house. At the rear, a storeroom and fitted study precede the open-plan hub, where the kitchen commands attention with marvellous mosaic-tile splashbacks. The hub has double doors leading to the back verandah, the entertainment deck and the large backyard. High ceilings and leadlight also feature. ● KAY KEIGHERY Agent: Nelson Alexander, Gordon Hope 0403 613 577 Price: $2.475 million Private sale

Open your camera and hover your phone over the app code to view the listing

EAGLEMONT \ 18 CUMBERLAND STREET 5

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Deco elegance rules the roost here. Built in the 1930s and respectfully renovated, the recycled-brick abode offers large-family living. Landscaped gardens lead to the picturesque edifice. The ground level comprises three bedrooms (including the main with luxe, spa-bath en suite) and formal and casual living spaces. The lounge and dining room offer awesome ceiling roses and fireside comfort. Spread out in the kitchen, meals and living hub or stroll through to the rear terrace, solar-heated pool and lawn backyard. Two big bedrooms with built-in wardrobes and study nooks in dormer-window recesses share a sweet bathroom on the first floor. ● KAY KEIGHERY Agent: Nelson Alexander, Gordon Hope 0403 613 577 Price: $2.1 million-$2.3 million Auction: 1pm, December 7

Open your camera and hover your phone over the app code to view the listing DOM A IN REV IEW

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Eltham 3 Kent Hughes Road Renovate. Rejuvenate. Rebuild Home to acclaimed local artist Bill Peperkamp and enjoyed by the same family for over 50 years, this original home on a substantial 4042m2/acre allotment (approx.) delivers a world of opportunity and enviable possibilities in a coveted address. Set in arguably Eltham´s most sought after pocket and just minutes from the centre of Eltham itself, it doesn´t matter if you are seeking a well-located renovation project or a fabulous setting for your new dream home, this potential-rich property certainly ticks all the boxes!

Eltham | Greensborough | Doreen morrisonkleeman.com.au 16

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Auction Saturday 14th December at 2pm ESR $1,200,000 - $1,320,000 Saturday 11:30am - 12pm Inspect Wednesday Wednesday5:30 5:30- -6pm 6pm&& Saturday 11:30am Contact Rocco Montanaro 0412 379 171 Contact Chris Ewart (Nelson Alexander) 0419 897 979 Office Web

9431 2444 3kenthughesrd.com


Eltham 9 Booth Court Small Horse Property or Hobby Farm Imagine a life where you are surrounded by being surrounded by open spaces...your open spaces, including a ménage, stable and tack & feed shed.......... yet you don´t have to sacrifice any of the facilities and amenities you currently enjoy! This perfectly presented three bedroom, two bathroom home on 3.5 acres (approx.) delivers an exceptionally rare chance for an astute purchaser to secure a magnificent land holding that provides rural spaces just moments from the bus, local shops, schools, and with Eltham within easy reach by foot, car or bike. Lifestyle and location don´t get much better than this!

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Private Sale ESR $730,000 - $790,000 Inspect Saturday 10.30 - 11am Contact Alvy Buffon 0412 674 461 Office 9431 2444 Web 9boothcrt.com

Eltham | Greensborough | Doreen morrisonkleeman.com.au

9826 0000

428 Toorak Road, Toorak

www.rodneymorley.com.au DOM A IN REV IEW

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MONTMORENCY 3/63 Airlie Road A short walk to the best of Montmorency, including Were Street shops, train, cafes and more, this immaculate 2-storey home is private and light-filled delivering a spacious living/dining zone accompanied by the modern kitchen with Blanco stainless steel appliances and a pretty garden view. There are also 3 robed bedrooms (master with ensuite), bright main bathroom and full-sized laundry. Outside, the private and pretty rear garden includes a paved BBQ area, level lawn and tall leafy borders, while extras include ducted heating/cooling, fresh paintwork, new carpet and double garage. Auction Saturday 7th December at 1.00pm

Auction This Saturday

Quote $600,000 - $660,000 View Thursday 5.00 - 5.30pm Saturday 12.30 - 1.00pm Stuart Buckingham 0411 743 336 Ryan Buckingham 0423 506 187 Office Cnr Rattray Road & Were Street, Montmorency Phone 9434 6666

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buckinghamandcompany.com.au

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GREENSBOROUGH 1/14 Anama Street Offering unsurpassed modern living, this brand new residence is feature-packed and ready to enjoy. Light-filled accommodation includes 3 robed bedrooms (ground floor master with walk-in robe and ensuite), sleek main bathroom, stylish kitchen with stone benchtops, walk-in pantry and spacious adjoining dining/living zone. The alfresco deck and landscaped garden add an inviting outdoor element, while extras include split system heating/cooling, hardwood floors, powder room, water tank and double garage. A short walk to Greensborough Plaza, train station, parks, schools and more – act now! Auction Saturday 7th November at 3.30pm

Auction This Saturday

Quote $750,000 - $825,000 View Thursday 5.00 - 5.30pm Saturday 3.00 - 3.30pm Ryan Buckingham 0423 506 187 Stuart Buckingham 0411 743 336 Office Cnr Rattray Road & Were Street, Montmorency Phone 9434 6666 Proudly supporting

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buckinghamandcompany.com.au

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ST HELENA 28 Erinne Court This outstanding family home positioned within SHSC zone is just a short stroll from shops, schools and bus service, offering an abundance of entertaining space inside and out. The 2-storey design delivers 4 robed bedrooms, (master with ensuite), 2 family bathrooms, study, 4 beautiful living areas and a well-equipped open plan kitchen. The solar heated IG pool is accompanied by a fabulous alfresco zone, lawn for playtime and a lush garden setting, while welcome extras include ducted heating/refrigerative cooling, ducted vacuum, intercom, shed and double garage. Be quick to make this one yours! Twilight Auction Thursday 5th December at 7.00pm

Auction This Thursday

Quote $920,000 - $990,000 View Wednesday 7.00 - 7.30pm Thursday 6.30 - 7.00pm Stuart Buckingham 0411 743 336 David Oakley 0439 397 284 OfďŹ ce 104 Grimshaw St, Greensborough Phone 9435 0999

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buckinghamandcompany.com.au

MONTMORENCY 1+3 Kirwana Grove Take your pick of these 2 generous allotments in a fantastic Montmorency locale. The opportunity here is unbelievable! House 1 is a leafy 816m2 allotment that provides the perfect setting for the construction of your dream home, while House 3 is a perfect rectangle at 705m2 allotment and has all the right ingredients for your next development project (STCA). Each property enjoys beautiful leafy views, and it is just a short stroll to Montmorency South PS, Eltham High, regular bus and more. Auction Saturday 7th December at 2.00pm and 2.15pm Quote $600,000 - $660,000 Each

Auction This Saturday

Land size: House 1 - 816m2 approx. House 3 - 705m2 approx. View Wednesday 5.00 - 5.30pm Saturday 1.30 - 2.00pm Stuart Buckingham 0411 743 336 Ryan Buckingham 0423 506 187 OfďŹ ce Cnr Rattray Road & Were Street, Montmorency Phone 9434 6666 H:1

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buckinghamandcompany.com.au

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