Essex Style Magazine Issue 2 by Essex Style Magazine

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Helen Rollason Dinner Party Saturday 9th Febuary 2012 At Lords Country Club Tickets are available NOW! costing of £55 Proudly Organised By...

From Our Readers

ear The Team at Essex Style Magazine, Thank you so very much for the tickets to Farm Boy. My husband and I managed to go along on Sunday to the Mercury and what an amazing treat! Prime centre seats, lights went down and then action! The story was beautiful and well acted with creative echoes of the past. Certainly a real credit to Michael Morpurgo as a sequel to War Horse it contained many threads to the original best seller and held our undivided attention throughout. A touching story between grandfather and grandson that would mirror any bond seen today. We thoroughly enjoyed it! Kindest regards and thanks Michelle

On the Cover 6 Essex Style Launch Party Exclusive PIctures and the inside scoop 22 Rags To Riches The top earners in Essex 30 Competition Two fabulous competitons for you to enter!

Letter From the Editor Welcome to issue two of Essex Style Magazine. Before anything else, I must say how delighted I am with the response to the first. November started off with our launch party, hosted brilliantly by Sugar Hut. It was a great way to get things going, and we’ve exclusive pictures for you right from the heart of the event. As you’d expect, we have a Christmas special for you here, and believe me, there are plenty of festive treats. We have an exclusive interview with Shane Richie, who is performing in Cinderella at the Cliffs Pavilion, as well as our take on what’s hot, not and downright icy this Christmas, alongside a fantastic competition. I’d like to thank this month’s advertisers, but I must admit, we did have to turn some away as we filled up so quickly. I urge you to act fast for January! As usual, enjoy your copy of ESM and keep safe. Your feedback is always appreciated. Lots of Love Terrie Bennett, Acting Editor

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Contents

terrie@essexstylemagazine.co.uk

9 Sugar Hut Column Our inside man tells us all the latest gossip from the Hut

10 What To Do This Christmas

Our pick of what to do and where to go this Festive Season

12 Deck The Halls

Issue 1 - 1st Nov 2012

The hottest decorations around

Essex Style Magazine Harbour House, 23 Chandlers Quay, Maldon, Essex, CM9 4LF

13 Toy Story

The most wanted toys this year

14 Get The (Christmas) Party Started We’ve got your perfect party dress sorted

15 Christmas All Wrapped Up Our pick of the best gifts to give

16 Shane Richie

We catch up with the Eastenders star during his Pantomime rehearsals

18 Darren Kennedy Style The top stylist gives us his picks on what to wear

24 The Old Court Theatre

We see what has become of the reopened theatre

28 Calendar and How A Christas Tree Comes To Be We get an exclusive look at the Iron Works Gym charity calendar and find out what goes in to getting that perfect Christmas Tree

29 Ask The Expert

We ask Dr. Matthias all about Botox

32 William B Food Review

We review the new eaterie to grace Hatfield Peveral

33 Recipe

How to make the perfect Yule Log for Christmas

37 Horoscopes What is in store for you in the coming month

38 Potentia The fitness experts share their latest tips and tricks to staying in shape for the Festive Season

41 Classifieds 42 What’s Going On In The Cosmetics World? Tony Drewitt-Barlow fills us in on the happenings in the Beauty Industry

Tel: 01621 878658

Acting Editor Terrie Bennett terrie@essexstylemagazine.co.uk Advertising and Sales: Sam Cochrane sam@essexstylemagazine.co.uk Kerry Lloyd kerry@essexstylemagazine.co.uk Website: Simon George simon@essexstylemagazine.co.uk Creative: Sheryl Wright sheryl@essexstylemagazine.co.uk Sam Breeze sambreeze@essexstylemagazine.co.uk Features Writer: William Taylor william@essexstylemagazine.co.uk Social Media Executive: Nick Moon nick@essexstylemagazine.co.uk Hr Manager: Michael Mainstone michael@essexstylemagazine.co.uk Food and Restaurant Critic: Barrie Drewitt-Barlow barrie@essexstylemagazine.co.uk Contributors: Haydn Squibb Sarah Taylor Thankyou!

www.essexstylemagazine.co.uk All rights reserved. The views expressed in this publication are not necessarily those shared with the publisher. The publisher cannot accept any responsibility for any errors or omissions relating to advertising or editorial and cannot accept responsibility for unsolicited submissions, manuscripts and photographs. No part of this publication may be reproduced without prior written permission from the publisher.

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We’re so happy with how successful they have been since we put them together, with their photo shoot for Zoo Magazine being another of their highlights this month. So what have we got coming up this month? Well, we’re pleased to announce that we will be open on two Sundays in December – the 2nd and the 23rd. We’ll also be open for 11 days around Christmas including Christmas Eve and Boxing Day. Unfortunately we will not be open on the 25th, but that doesn’t matter, right? We’ll all be more concerned about how much turkey we’re scoffing and watching our dear old December Column granny Pat getting more than a little tipsy on her annual glass of sherry! After that, our attentions turn to New Year’s Eve. Hip-hip…? By Trevor Elsey, ‘Our Man Inside.’ We’ve got a big celebration going on at the club, so it really will be the place to be. o we’re already into December, and at Sugar Hut that As I mentioned, Early Bird Tickets are going fast. There’s can only mean one thing: we’re about to get incredibly no set date for when the deal ends, but when they’re gone, busy! they’re gone and we wouldn’t want you to miss out on them That’s not to say the month just gone hasn’t been. We’ve been happy to welcome so many special guests throughout at the discounted rate of £35! Well that’s about it from me for this month. I hope you enjoy the magazine, and don’t November, including you, this magazine’s readers. As you will know, Sugar Hut’s relationship with Essex Style forget to come and visit us! Magazine is growing ever stronger, and we were delighted Remember, “It’s not just a nightclub, It’s a lifestyle!” to welcome the team to the club for their launch party. I would like to put on record what a successful night I thought it was. The guests were treated to some great performances on the night; no more so than when Scott Robinson took us back to the 90’s with some of the smash hits from his days with the band 5ive. But that wasn’t where the fun ended in November – not by any stretch. We felt very privileged to welcome a real life princess to Sugar Hut, all the way from the United Arab Emirates. How good is that?! She came along with everyone’s favourite X Factor Alexandra Burke, but we were equally pleased to host Soccer AM’s Tubes, Philip Oliver and Wayne Lineker. Talking of Soccer AM, actually, we’ve done quite a bit with the good people from Sky Sports recently. Well, our Sugar Hut Honeys have, anyway. Not only did the girls do some filming with our friends at Colchester United FC for the popular Saturday morning programme, but they appeared on the network’s fishing show and Sky Sports News.

Website: www.sugarhutbrentwood.com Telephone: 01277 200885 Twitter: @sugarhut Facebook: facebook.com/SugarHutOfficial

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Things To Do www.essexstylemagazine.co.uk

This Christmas www.essexstylemagazine.co.uk

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Deck

The Halls... B

lue as a Christmas tone theme? We were doubtful here at ES Magazine when we heard the new colour trend for Christmas 2012. However, looking at some of the decorations that are about, we have been won over and cannot wait for the festivities to begin!

Merry Christmas Snowflak Balloons Blue Lilac & Silver available at: Missy Moo, Maldon from £2.75 www.missymooballoons.co.uk

Blue Stripe Bauble (from pack of 24) available at: Argos, £5.99

The colours to look out for with this frosty look are: Turquoise, sky blue and violets. Mix these with a silver or white for a light Christmas mood and highlight your sense of style.

Owl Tree Ornament available at: John Lewis, £3.50

Ice Blue Luxury Tinsel available at: Perrwood Garden Centre, Tiptree £1.99 www.perrywood.co.uk

Glitter Swan Tree Ornament available at: Perrywood Garden Centre, Tiptree, £2.99 each www.perrywood.co.uk

Candy Can Tree Ornament available at: John Lewis, £3.00

Silver Raffia Glitter Reindeer Ornament available at: Debenhams £7.00

Silver Glitter and Star Table Crackers (pack of 6) available at: Selfridges £49.95 Glitter Butterfly available at: www.ukchristmasworld.com, £1.29

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Toy Story I t seems the new trend for 2012 is to reinvent the old. From Ker-Plunk to cuddly toys, toy makers are finding new ways to recreate old favorites for the 21st Century. These may just be add-ons or small tweaks, but plenty of companies are finding ways to reimagine old favorites with high-tech or digital components, or a new focus on learning and education.

With the new city status of Chelmsford, there is a new Monopoly game centred on it. We can’t wait to have a play with the family on Christmas day. With plenty of reinvented options to choose from, see if you can spot any of the old favorites.

Bop It Smash! £14.99

Furby, The New Generation £55.00

Leap Frog, Leap Pad Explorer 2 £71.99

Kindle Fire HD £159.00

Monopoly Chelmsford Edition £20.95

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Get The (Christmas) Party Started! We’re so excited for the coming party season; we’ve already been asking the fashion insiders what their predictions are for the trends this year.

t looks like old favourite, sequins will be popular again, with some gorgeous styles about this year. La Boutique being a personal favourite, with bodycon and peplum styles featuring heavily in their new collection. Metallics are a firm favourite of celebrities at the moment, and they don’t seem to be showing any signs of stopping this trend. Shops have obviously picked up on this and Christmas is definitely a time you can get away with wearing something as bold as this. Be aware though, this style will highlight any unfortunate lumps and bumps you may wish to hide. This is a look only for the brave! A surprise style that has appeared is maxi dresses. Usually signed off as a laidback summer style, the Winter version is more glamorous. Pick a sparkly one for Christmas chic and wear with some fierce jewellery to finish off the look. Don’t go too over the top

though, you don’t want to end up looking like a Christmas tree! Red is a theme that has cropped up, easily transferred into any of the other styles. A red sequin dress for example. Red will be a big hitter this season, and is THE colour to wear if you want to get noticed. Scarlet, tomato and cherry tones are the ones to look out for. Slick on red lipstick to match and keep jewellery to a minimum, let the dress do the talking. Think Jessica Rabbit and you cant go far wrong.

Personally we feel this is a look that the 80’s got right, with berry tones being a big hit this season, this is a look that could really work at your Christmas do. Just don’t eat too much, or invest in some Spanx!

Pink ‘Champagne’ Shoe, Her Royal Highness Shoetique, £169 www.hrhshoetique.co.uk

Ida Sjostedt For Nelly, ‘Wonderful’ Dress £ 159.95 www.nelly.com

So Couture, Brooklyn Sequin Dress, £110, www.laboutiqueessex.co.uk

Lace and ruffles are looking popular, to go for a more romantic look. Team with colourful tights and T-bar sandals to make more of an impression. Think chiffon shirts and little shorts. If this look is a bit too girly, team with tough accessories, studded belts and statement bracelets.

So Couture, Red Sequin Pencil Dress £115, www.laboutiqueessex.co.uk

Velvet is a lovely look, which only seems to really work at Christmas. Some of the styles seem very 80’s inspired. Petra ‘Valerie’ Velvet and Mesh Dress £279.95 www.nelly.com

Darling ‘Ella Dress in cream £85 www.myviolethill.co.uk 250 Hutton Road, Shenfield, Essex, CM15 8PA

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Forever Unique ‘Onyx’ Crystal Dress in Black £330 www.myviolethill.com 250 Hutton Road, Shenfield, Essex, CM15 8PA

Amy Childs ‘Beatrice’ Dress in Red £45 www.amychildsofficial.co.uk

Black ‘Showtime’ Shoe, Her Royal Highness Shoetique, £169 www.hrhshoetique.co.uk

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Pandora Bracelets from Lance James Jewellers £29.99 www.lancejames.co.uk 01245 500499 01277 219800

Monopoly Nostalgia Edition £29.99 www.iwantoneofthose.com

Golden Rose Gift Box (bespoke made and wrapped for each customer): Matt powder blusher, Shimmer lipgloss, Dip liner, Wonder lash mascara, Parish nail polish £25.00 visit: www.goldenroseuk.co.uk

USB Charged Fridge £14.99 www.iwantoneofthose.com

Christmas All Wrapped Up... Essexy Girls Boyfriend Briefs Vinyl Essexy print briefs £12.00 www.essexy.co.uk

Essexy Mens Tshirt Vinyl Essexy print tee £15.00 www.essexy.co.uk Personalised Hessian Bag Custom painted image and name from £25 www.randybagz.co.uk

Essexy Mens Boxers Boxers with rhinestud detail £12.00 www.essexy.co.uk

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Shane Richie A

s far as sensational returns go, Shane Richie is up there with the very best. His return to Eastenders in 2010 was drama of the highest order.

So it should not come as a great surprise that the man many will know as ‘Alfie’ is returning to Southend this Christmas for the Panto at the Cliffs Pavilion. Last year Richie was the star turn in their production of Aladdin, but will this year be taking on the role of the lovable Buttons in Cinderella. Indeed, with growing commitments to Eastenders in the weeks leading up to Christmas, a return to the stage was not originally on his agenda. Richie said: “I honestly was not going to do pantomime this season, as my story-lines are building for Christmas, with long days filming.” It was only when the producers of some of the top pantomimes up and down the country, Qdos Entertainment, came calling that Richie was tempted. The fact that the shows would once again be taking place in Essex, was certainly another big draw for Richie. “When Qdos spoke to my manager, saying that they would make my short holiday period work over the Christmas holidays to fit in with my schedule, I could not resist,” he admitted. “I genuinely like Essex and Southend, as they are my kind of people. They are 16 ES

out for a laugh with the family, in British theatre tradition, which is what panto is. “Whether you are three years old, or one-hundred years old, you still love it. Panto is for everyone.” Although Aladdin was such a huge success last year, Richie said this year’s production will be even bigger and even better. He said: “It has to be better. I would not return so quickly, otherwise! I am not going to let the people of Southend and Essex down. Just wait and see.” Whilst Richie has turned his hand to many different challenges through his long and successful career, he has always held a special place in his heart for the traditional Christmas productions. Down the years he has starred in countless pantomimes, joking that he had lost count and only the producer would know how many he had starred in. He added: “Panto is a law unto itself. I cannot think of any other form of theatre you can compare it with. It is totally stand alone.” Part of the appeal of shows such as Cinderella and Aladdin is the interaction with the audience with many well known songs for them to sing along with. Having had hits with ‘I’m

Your Man’ and ‘Once Around The Sun’, as well as having starred in musicals, ‘Boogie Nights’ and

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‘Grease’, Richie admitted he has been able to draw upon those experiences.

Pantomime “I think it is helpful, but not imperative,” he said. “It is really about understanding that there is a story, songs and dance – but most importantly, comedy. “I don’t believe the audi-

ence have come out just for a story or for a song. They want to go home having had the total package – a total experience. But most of all, to have laughed.” With comedy playing such a key role in panto, and Richie having done a lot of comedy in his past, he hopes to have a big input in the creative process, writing many of the gags and oneliners that are synonymous with that particular form of theatre. However, he will not be the only one having his say in that respect. Comedian Peter Piper is returning to the show once again, and he too will be involved in the scripting of the jokes. Furthermore, executive producer Jon Conway will be able to draw upon his extensive pantomime

“This Christmas the popular and magical pantomime, returns to the Cliffs Pavillion stage”

experience when it comes to the writing. Richie says that panto will always draw crowds in this country, but admits it is not something that will ever be as big in other parts of the world. He said: “It is the British sense of humour. I’m not sure many other countries would get it. The Ugly Sisters are fellers, Buttons loves Cinderella, and Cinderella fancies the prince. “Buttons is a lovable rogue and always wants to please, although love does not always flow freely with him and Cinderella.” And whilst it is clear Shane Richie is a busy man right now, there is little sign of him slowing down any time soon. He added: “I have so many plans and lots of pantomimes left in me. But for now my concentration is on my acting and getting this year’s Cinderella at The Cliffs off to a fine season.” Paul Driscoll, marketing manager at Southend Cliffs Pavilion Theatre, admitted his delight to welcome Shane Richie back for another year, and is hoping to see this year’s shows build on last year’s success. He said: “After last year’s record-breaking success we are obviously delighted to have Shane returning this year. “He has clearly not lost his appeal since sales are already ahead of last year’s

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at this time and it looks as though it could well sell out.” With tickets selling fast, the theatre are recommending that anyone wanting to see the show gets their tickets booked well in advance to avoid disappointment. Cinderella is running at the Southend Cliffs

“Cinderella is the greatest pantomime of all time”

Pavillion from Friday, 21st December 2012 to Sunday, 6th January 2013 Ticket prices begin at £23, and are available from the Box Office at: 01702 351135 ES 17

Darren Kennedy ESSEX STYLE MAGAZINE This month our resident Fashion Guru & TV Presenter Darren Kennedy tackles your sartorial dilemmas in the run up to party season. Q. I would love to find one dress or outfit that will take me through a couple of dressy Christmas nights and my son’s confirmation in February. I’m 42, blonde, size 10-12 with a smallish bust and chunky thighs! My budget is £250 max. Really appreciate your help. Suzie. A. There’s only one thing for it, the little black dress, or LBD. The ultimate piece in sartorial versatility, the LBD is an absolute musthave when multiple wears are required on a limited budget. A fail safe of sorts, your LBD doesn’t mean you can’t have fun and this is where your accessories come into play on a whole new level. Mint Velvet’s super flattering black shift dress with ruched detail and sheer mesh embroidered chest panel is party ready (£169). For a night out keep the styling simple and team it with vertiginous heels and an eye-catching bag. Primark’s gold oversized sequined clutch (£10) will do the trick while keeping you well within budget. Awear’s black embellished shoulder dress is a playful, feminine number (£55). I really like the subtle sequin detailing at the waist and the floaty skirt will skim over your thighs. Pair with an ankle boot such as the ‘Oscar’ style from Hobbs (£160) and a touch of tartan with this contrast sleeve blazer from Love Label (£59, Littlewoods). If tartan is not to your taste, try Primark’s boucle jacket (£29) or Vero Moda’s hounds tooth wool jacket with bell sleeves (£69.95). For another look, mix it up completely by piling on the layers and wearing your LBD as a skirt. For instance, a crisp shirt layered with H&M’s blue embellished sweater (£99) will create a cool interesting look.

A. Beautiful, practical and chic, leather is undeniably one of this winter’s top line trends having appeared on just about every designer catwalk for Autumn Winter 2012. This new wave of leather is not limited to only jackets or accessories. Everything from skater skirts, to leggings, crop tops and dresses have been given a leather overhaul. A good quality leather shift dress, such as this one from Phase Eight (£317), is a future wardrobe hero and a great investment piece. If full leather doesn’t appeal, leather trims and touches allow for a more subtle approach. Hobbs’ Regency panel dress has a leather peplum (£205) while Next’s ivory shift dress has a faux leather trim at the shoulders and waist (£43). The leather-look burgundy skirt by Dahlia with scalloped hem and cutwork detailing ticks two of this season’s trend boxes with leather and berry tones. A|wear have a similar style black PU skater skirt (£35). Wear this with a cool knit such as the Mr Fox sequin jumper (£59, Monsoon Fusion) or the jewel-embellished one at Warehouse (£63) for an effortlessly cool winwter look.

Q. I’ve starting walking to work to get in shape for Christmas. It’s only a short walk but as the weather gets colder I’d like to have a good cover-up for my commute and something that I can wear in the evening if I decide to go out straight from the office? Jane, 29. A. If you’re looking for an investment, the charcoal grey ‘Arkansas’ from Tommy Hilfiger is a luxe, durable piece that will see you through many winters. A long style broad collar coat, crafted from luxurious lamb shearling, it epitomises winter chic (£1,499). A more affordable option is the sequin cocoon coat from Gallery at Dunnes Stores (£85). Come the depths of winter, you’ll most likely need plenty of layers underneath to keep you warm. That said, cocoon shapes are big news this season and will earn you instant fashion kudos. The ‘Ryder’ quilted coat at Monsoon (£115) taps into the trend for all things heritage and will certainly keep you warm without sacrificing your style credentials. Q. From what I’ve been reading leather is a “must-have” for my wardrobe this winter. At 36, I’m wondering what leather pieces would you recommend and where is the best place to buy on the high street? Monica.

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“A beautiful, practical and chic, leather jacket is undeniably one of this winter’s top line trends”

Kennedy Style

Top stylist Darren Kennedy comes to Essex and shares his top tips for looking good.

“Everything from skater skirts, to leggings, crop tops and dresses have been given a leather overhaul” www.essexstylemagazine.co.uk

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Get Festive Hanging Red Hearts £5.00

Silver Glass Onion Ball £6.00

Casa Collezione Cappuccino Dogtooth Print Cup & saucer set of four £40.00

Blue Check Xmas Dachshund price £20.00

Bois Ancien Candle £16.00

Set of 6 Purple Red Wine Glasses £45.00

Set of four Black Coasters £12.00

Sponsors the Interiors Pages

With Spazio!

Colourful Tree Stand £252.00

White Tree Light £558.00 Silver Glass Hummingbird £8.00

White Origami Deer £12.00

Sugar Grapefruit Candle £25.00

Set Of Four Reindeer Mugs £23.00 All items cound be found at www.spaziodesign.co.uk

Sponsors the Interiors Pages

The Essex Style

ssex is no stranger to rich affluent men and woman being part of its social scene. But it’s the rags to riches stories that really make our ears prick up! New millionaires are being created all the time, just look at some of the TOWIE celebs, Amy Child alone is reported to have earned in the region of £10 million pounds in the past 12 months! That’s some feat for a nail technician from Brentwood! Good on you Amy! It’s also rumoured that there are more millionaires in the Essex County than anywhere else in the country. Even big city bankers are now to be found in the big mansion houses of Danbury and Chelmsford. This month ESM looks at the top ten richest residents of Essex and how they made their millions, we have not included anyone who inherited their fortune instead concentrating on those rags to riches stories;

2) Mark Dixon: £700 million

Mark Dixon started his business life on a bike, selling sandwiches around Chelmsford to office blocks. Now, his business is estimated to be worth around £700 million. Not bad for someone who left school at 16 and who worked as a hot dog salesman, baker and sandwich distributor before founding Regus, a company that rents office space by the hour, day, week or month. Regus is the eighth company Mr Dixon has founded. He left school at 16 despite passing nine O-levels.

3) Bhikhu and Vijay Patel. Est: £500million

1) Lord Alan Sugar. Est: £750million A household name now with his iconic must-watch yearly Young Apprentice and The Apprentice shows. Sir Alan, is without doubt a rags to riches story. Starting life out in the East End of London, Sir Alan worked his way up to being known as the richest man in Essex with the help of his Brentwood based computer group, Amstrad.

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Owners of the Waymade Healthcare company, the Patel brothers both own the Basildon based operations. After completing their early education in Africa, they moved to England to make their fortune. Vijay graduated from the College of Pharmacy in Leicester and Bhikhu, after taking A Levels at Kilburn Polytechnic, gained a place at Bristol University to read architecture. Five years after qualifying, he invested £15,000 in his first business two newsagent shops in Woolwich, London. Vijay opened his first pharmacy in Leigh-on-Sea, Essex, in 1975. The business grew rapidly, developing into a chain of 20 outlets. In the early 1980s the company then expanded into buying and supplying medicines for its own chain, and then diversified into supplying hospitals and wholesalers. Bhikhu joined the business to bring some financial control to the fast-growing operation and together in 1984, they founded Waymade Healthcare. Some years later they sold all but three of 5) David and Victoria their pharmacies to concentrate on the supply of high quality, Beckham: affordable medicines for those who need it. Their products are available in more than 100 countries.Another rags to riches story £265 million Over the years, the country has that truly makes these entrepreneurs deserve their place on the watched the Beckham story, warts ww Essex Rich list! and all. But anyone who knows this couple will tell you, both have 4) Jack Petchey: £425 million their feet firmly on the ground. Starting life out as a taxi driver after world war two, Jack Petchey is Together, David and Victoria said to have used his £40 army gratuity to start his own taxi firm have become without doubt one off. He later expanded his business into second hand cars, bought of the most influential couples property and later, started selling time share. Jack, who lives in in the world. Getting an invite to Chigwell, has his office base in Ilford Essex. the Royal wedding of William and Kate. Both coming from working

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Magazine

6) Barrie and Tony Drewitt-Barlow: £265 million

List

Known in the UK and across the world as the UK’s first gay dads, Barrie and Tony again started from humble beginnings. Growing up in Manchester UK on England’s largest council estates, the guys met in the mid 80’s and have been a couple for over 25 years and moved to Essex over 20 years ago, living in Danbury. Barrie, a registered social worker and Tony a dermatologist, started their pharmaceutical testing business in the 1990’s. After testing new products for other companies for many years, they sold their first company for a reported £11 million to a US Clinical Research Company. The pair went on to manufacturing and creating new brands for high street stores wanting to have their own product labels. Today the pair own multiple companies around the world, with their now famous Aspen Clinical Research company turning over some £30million per year globally and their newly establish British Surrogacy Centre making global news, the pair have helped to create families in over 40 countries around the world. In one year alone, the company helped 63 couples start a family, at a minimum of $100,000, this alone generated over $6 million in revenue for the company!

7) Jamie Oliver: £100 million

Born on 27th May 1975, Jamie is the youngest of our top ten ragesto-riches. Born in Clavering Essex, he is married to Juliette Norton. They have four children, Petal, Honey Rosie, Daisy Pamela, and Maurice. Jamie made his money as a chef, restaurateur, and now Media personality. Oliver has undertaken a number of crusades. His Fifteen restaurants train disadvantaged young people to be chefs; he has taken on Turkey Twizzlers, campaigning for freshly prepared meals in place of the freezer-to-fryer fare served up in British schools, and he taught those as yet untouched by the Jamie effect how to cook proper dinners in the Ministry of Food. He has even tried to trim the fat from American obesity in Food Revolution.

class backgrounds, their combined earning power has created a fortune of an estimated £265 million. Everyone will know something on this story, the footballer and the pop star. Truly a fantastic love story too.

9) Aaron Lennon: £15 million

Known to his friends as Azza, this young Tottenham winger recently put his house on the market for £3million. Along with his other assets, ESM has estimated his wealth to be around £15 million. Living in Epping, this is a wanna-be-wags dream man we thinks!

8) Mick Norcross: £20 million

Mick Norcross, business man and entrepreneur, now has one of the biggest media profiles than any other nightclub owner in the UK thanks to the Only Way Is Essex TV program. Mick, known locally as a generous benefactor and celebrity, sees many stars of the TV and even football field show up at his Brentwood venue. Mick, who recently bought the Grand Hotel in Leigh on Sea, is investing upwards of £8million pounds to refurbish it! We can’t wait!

10) Russell Brand: £15 million

Russell Edward Brand was born 4 June 1975, at Orsett Hospital Grays Essex. He made his name as an English comedian, actor, radio and television presenter, singer, columnist, and author. In 2004, Brand achieved mainstream fame in the UK as the host of Big Brother’s Big Mouth, a Big Brother spin-off. In 2007, he had his first major film role in St Trinian’s. He became known in the United States in 2008, after his major role in Forgetting Sarah Marshall; the film led to a starring role in Get Him to the Greek in 2010. He also worked as a voice actor for animated films Despicable Me in 2010 and Hop in 2011. He starred in the 2011 remake of the 1981 Dudley Moore film Arthur.

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Old Court Theatre Since re-opening its doors again, just over a month ago, The Old Court Theatre in Chelmsford has found itself going from strength to strength. November saw them launch their incredibly successful stage version of Blackadder, with members of the Chelmsford Theatre Workshop all coming together to put the production on. With interest growing, they are already planning for the New Year, with auditions for Blackbird having already taken place. Before that, however, there is the small issue of December to concentrate on, with Neil Simon’s exciting Broadway play, The Odd Couple, being brought to Essex’s county town. Theatre Manager, Tonio Ellis is delighted with the start the theatre has made, and is looking forward to their upcoming events. He said: “We’re so happy to see that the theatre as it is now. The restoration took around four weeks, but it will be years before we ever need to do anything like that again. “Whenever we have an audition, it’s an open audition, so anyone can come in off the street and people are always so impressed. “The artistic director meets with current members who want to put an idea forward, and train them up as directors as well. “There is a real family feel about the place.”

Seasons Greetings from Dieselpunk Studios and Essex Style Magazine

Here at Essex Style Magazine, we cannot wait to see how they get on in 2013, and if the first month is anything to go by, it will be a huge success.

Themed Photography studio, portfolios and products

Address: Buckingham Square, Hurricane Way, Wickford, Essex, SS11 8YQ Details: Email - contact@mickeylake.com Mobile - 07772720514 www.dieselpunkstudios.co.uk

ES 24

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Chocolate Yule Log

METHOD 1. Preheat the oven to 180°C/fan160°C/gas 4. Grease and line a 28 x 38cm Swiss roll tin with baking paper. Put 175g of the chocolate into a bowl over a pan of simmering water and heat gently until melted. Remove from the heat and stir until smooth. 2. Put the egg yolks and sugar into a large bowl. Using an electric hand whisk, whisk until mousse-like, then whisk in the melted chocolate. 3. In a dry, grease-free bowl, whisk the egg whites to soft peaks. Stir a little into the chocolate mixture, then carefully fold in the rest with a metal spoon. Pour into the tin and bake for 20-25 minutes, until spongy to the touch. Cool for 10 minutes, then cover with a damp tea towel. When cool, chill for at least 2 hours or overnight. 4. While the roulade is chilling, make the filling. Mix the Nutella and mascarpone together until smooth. Gradually mix in the brandy if using Cover and chill until needed. 5. Carefully turn out the roulade on a sheet of baking paper. (At this stage, you can wrap it in cling film and freeze for up to one month. When ready to use, thaw at room temperature, then fill and roll.) 6. Make the chocolate ‘bark’. Melt the remaining chocolate as before, then allow to cool for 10 minutes. Pour onto a baking tray lined with baking paper and thinly spread out with a spatula. Chill for 8-10 minutes, until the chocolate is firm but still pliable. Tear the chocolate into small jagged pieces. Put in a single layer on a large lined baking sheet. Chill for 15 minutes until crisp. 7. Spread half the filling over the roulade. Holding the baking paper, lift up the nearest short edge to you and carefully roll up the roulade - don’t worry if it cracks. Transfer to a plate. Spread the rest of the filling over the top of the roulade, then arrange the chocolate on top, overlapping. Chill for 1 hour. Dust with icing sugar to serve.

Ingredients * 300g Bourneville chocolate, broken up * 6 large eggs, separated * 175g golden caster sugar * Icing sugar, to dust * For the filling * 4 tbsp Nutella spread * 250g tub mascarpone * 2 tbsp brandy (Optional)

TALKING PLAZMA BAR AND LOUNGE IN WICKFORD - with Fraser Donaldson

here have been changing times of late at the Plazma Bar and Lounge, Wickford, with a new Director being appointed. Fraser Donaldson, formerly of the Sugar Hut- Brentwood, Crystal Nightclub of London including the Crystal Beach club of St Tropez and latterly the award winning Dstrkt Restaurant and Nightclub in Piccadilly , London, has bought the 10 year old bar and lounge. Fraser is looking to the future of the Plazma Bar and how to get the Brand established in Essex as a Multi purposed venue, ranging from the screening of major Sporting events on the large Plasma TV screens to delicious and affordable lunches finishing off the week with the Cocktails at Club Plazma every Friday and Saturday night. Having been in the nightclub industry for over 20 years Fraser is looking at bringing his very own unique style and delivering a bit of the West End scene 26 ES

to Wickford in Essex. With its state of the art light and sound systems, the elegant finishing of the booth seating and bar areas, Plazma bar and Lounge provides an enticing experience and one that Fraser is helping to enhance more with every passing week. For the discerning clients who want to experience the feel and atmosphere of Plazma, a VIP service has been introduced, where you have your own Waitress/ Host to serve you and your invited guests. This has proved very popular says Fraser, as we have seen an increase of people returning to the venue for this VIP treatment..... The future goal for Plazma is to have one in a Town local to you. Fraser is currently searching towns in Essex for the next Plazma Bar and Lounge to be launched. “ There are a number of towns in Essex that we believe the Plazma brand would work well,. Watch this space for where the next one will be!!” says Fraser.

Fraser, his Management team and staff look forward to welcoming you to this unique Lounge bar in Wickford. “It will be our pleasure to look after all of your needs as nothing is more important to us than the Satisfied customer! See you all here soon!” Alison and Fraser Donaldson

Check out the website for the the “what’s on” Guide to Christmas at Plazma bar on www.barplazma.com

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Gym Shoots Charity Calendar The Old Iron Works Gym are shooting and selling a calendar for charity.

For a copy of a calendar please contact: The Old Iron Works Gym, The Old Ironworks, Fullbridge Road, Maldon, Essex, CM94LE Tel: 01621 840 098

he calendar has members of all ages included, the youngest being just two years old! The idea came about when Andrew Wright 28, a member at the gym was diagnosed with cancer. Adrian, the owner drafted in a number of members for the shoot, which took place over the first weekend in November. The charity for which the calendar will be sold on behalf of is going to be chosen by Andrew. He says that so many are out there, but he wants to pick one that has really helped him work through what has happened to him. Being just 28 years old he has had a rough time, preparing to go back to work following a stroke at the age of 26, when he was diagnosed with testicular cancer. “Andrew is a real inspiration, he

Andrew (in the hat) and Adrian (front row) with staff and some of the gym members in the calendar

doesn’t let anything stop him” Adrian claims. “He’s already said he’ll be back down training hard as soon as he can.” Adrian arranged the shoot so that as many people that wanted to be involved with the calendar could. It took place over two days and we have an exclusive look at some of the pictures in this issue. Photography by Ben Wilson at Ben Wilson Photography. Please contact: ben@benwilsonphotography.com

How a Christmas Tree Comes To Be

o Christmas scene would be complete without the traditional decorated tree. You simply never realise how much work goes in behind the scenes when it comes to preparing one. Martin Shurley runs Essex’s biggest Christmas tree farm, based in Hawkwell, just outside Southend. It is amazing how much effort goes into preparing just one tree. Many people take it for granted that a tree will be ready for them to collect each year; cut and able to retain its needles. Chances are it is a Nordmann Fir that has been growing for the last six

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and looks traditional. But the truth is, we have so many. “I’d always urge anyone who wants a tree to come and have a look around. No two trees are the same. I mean to begin with, years. do they want a Fir or a Spruce? I Martin said: “A lot of love goes into preparing these trees, and it bet you didn’t think of that!” When Essex Style Magazine is a full-time job. The six-footwent down to visit the farm on six trees that you get in your a cold and foggy day, we decided living room have been growing that the Serbian Spruce was our at a rate of about a foot a year, and the same logic applies to the favourite. Martin said: “They really are 30 footers that you see in town beautiful, but not many people centres.” have them anymore – probably Indeed, many of the giant trees because they don’t hold their you will see in towns across the needles as well as others. county will have come from Martin’s farm, which was initially But the Serbian Spruce has a set up by his father in the 1970s. beautiful silver colour to it. In the right light it almost looks as Last Christmas, one of his star customers was Essex’s very own though the snow has settled on Jamie Oliver, who used the trees its branches. Is there any need to as the backdrop for his television decorate it then?” • To pick up your tree, visit series at the time. the Christmas Tree Farm on Then there is the issue of the extensive variety of trees Rectory Road, Hawkwell. available, and Martin believes that They also offer a plethora of it is impossible for people to ever decorations and stands realise quite how many there are. He added: “Most people come here and ask for a Christmas tree, one that doesn’t drop its needles

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ES 29

Competitions

n o i h s a F d i Hybr retailers such as Lovarni and ASOS. Our designs have also attracted many celebrity admirers including Since opening its doors in Sam Faiers, Lauren 2010, Hybrid has become a Goodger and Amy Childs. well renowned global 2012 will see the launch of fashion brand, promising our exclusive new range effortless sophistication and entitled the â&#x20AC;&#x2DC;Hybrid Luxeâ&#x20AC;&#x2122;; timeless designs. a stunning collection of fully Driven by innovation and lined satins and embellished our commitment to new and pieces along with exciting ideas, Hybrid new separates, maxi dressboasts affordable and luxuri- es, evening wear and more. ous collections inspired by Our official website went live the contemporary on Wednesday 31st October market. Our dresses not only where our full channel a feminine aesthetic collection is available and we but are crafted offer free UK standard delivfrom luxe, stretch fabrics and ery on all orders and flatter the natural curves of also options for next day the body. delivery and international Celebrities have long been shipping. fans of Hybrid. The likes of Like us on Facebook and folTOWIE stars Sam and Billie low us on Twitter @hybrid_ Faiers, Amy Childs, as well fashion to keep up to as Carol Vorderman, Chris- date with our latest collectine Bleakley and Jenny tions, competitions and style Frost. news! We currently sell to over 300 independent boutiques and www.hybridfashion.com major department stores as well as online

Q) What former Countdown Presenter has been seen wearing a Hybrid dress? Enter this great competion to win this beautiful dark blue hybrid dress! To enter send your answer to: william@essexstylemagazine.co.uk

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looking young man, who quickly seated us and looked after us throughout our lunch. The standard of decoration of the venue is incredible. Comfortable armchairs and more formal seating scattered around the place. The spectacular use of colour gave just the right splash with cushions on the couches.

Hatfield Peverel is no stranger to fine dining. For many years the king of the block has been the Blue Strawberry and more recently just down the road, the Lion Inn at Boreham, BUT, times they are a-changing! The William B opened its doors recently with a glamorous event attended by many of the beautiful people of Essex, including socialite and ESM features writer, Samantha Cochrane. Sam came into the office the next day bragging about her wonderful evening and raving about the menu, so we felt we had to put them to the test! This time, no children in tow, Tony and I booked a table, through my assistant. Lunch time table for two… Easy you would think, NO! Of course not. By the time we arrived for our table at 12.30 on Tuesday 6th November, we were a week late! YES, a whole week! I tell you, you cannot find the staff these days! Anyway, jumping ahead a little, it turned out to be well worth the wait! The William B can be found on The Street, Hatfield Peverel, on the opposite side of the road to the famous Blue Strawberry. Funnily, I pass this building every day on my way to the office, so I have eagerly waited for the opening ever since I saw it had been sold, and work to refurbish it had begun. The very fresh looking exterior led me to believe that the inside was going to be just as plush; no disappointment was found in that regard. We parked in the large car park outside and entered the building from the side entrance. We were welcomed by a very tall attractive ES 32

The William B

it was food for a sparrow. The starter left us feeling that we were satisfied, taking a big edge of our appetite but leaving us ready to try the delights of the main course; While waiting for the main, we Looking through the menu, my decided to have a look around the place. We were amazed by the first impression was that The size of some of the tables. Quite William B was special enough often you see lots of ‘gastro for a treat meal, though the contemporary and ‘olde-worlde’ pubs’ that concentrate on getting decor and modest dimensions are bums on seats and cramming the place full of two-to-four-seater well suited to escapist weekday tables. But not here, there was lunches. And although I say lots of free space and tables that modest dimensions, I’m told that the venue can hold up to 89 seated guests. As we looked through the menu, the place started to fill slowly, definitely a place for the ladies that do lunch. There were a few older couples too, which was lovely to see and a couple of tables of businessmen lunching. Characterful staples from the menu included ample offerings on the pre-starter side, we opted easily could have fitted 10-12 for the Tomato, Pesto and garlic people round. So this is going to bread, priced at a very reasonable be GREAT for special occasions price of £3.50 when you want to invite a few For starters, we decided to go for people out for lunch or dinner. a different dish each, so we could The main course arrived. Tony try both. Tony chose the Oriental ordered the deep fried Lowestoft sticky chicken strips in a crunchy fish and chips with mushy peas sweet chilli vegetable salad, at priced at £12.95. I ordered the £5.95. I opted for the homemade Pan fried fillet of Sea Bass, soup of the day with crusty served on crushed herb new bread and butter priced at £4.25 potatoes and grilled asparagus The Sticky Chicken was, indeed, with a white wine beurre blanc sticky. It was succulent strips sauce, £13.95. of chicken covered in the chilli The presentation of the meals sauce. The salad was fresh, clean was outstanding. Both dishes and incredibly crunchy, just like would not look out of place it said on the tin! This is a MUST being served at any top-notch try dish when you get the chance. hotel in Mayfair, for sure. The The soup was incredible – freshly fish and chips looked amazing made to perfection. I actually and tasted even better. Light went to bed that night thinking crispy batter surrounding white “I could just eat a bowl of that fillet of cod – it just melted in soup right now!” The portions the mouth. Looking round the were not over facing in any way, other tables, it was certainly yet didn’t leave me feeling that a popular dish that day. Even

the pick of the day for me. I’ve never been a lover of sea bass to be honest, I have no idea why I picked it, especially when there were so many other dishes on the menu that I love. I didn’t have a great expectation so I was blown away with the quality of this dish. I can honestly say that the Sea Bass at the William B was the finest I have had anywhere. The sauce was nice – typical, I think, of

what I had expected, but just “nice”. The fish, however, was cooked to perfection, the potatoes were just hitting that point of not undercooked and not too cooked, just lovely and certainly just what I would expect from a venue of this quality.

I will be back twice a month without doubt just for this treat! This has got to be one of the best ‘locals’ I’ve been to in a long time! I am so not comfortable calling this venue a ‘gastro pub’ because it is so much more. The staff were incredibly friendly and though the tables were filling, the knowledgeable about the menu. service was continuing to impress The place was clean, fresh and and the quality of the plates welcoming. I think you should coming out of the kitchen were ALL go and give the William B outstanding. a try. We thoroughly enjoyed the first dish! Moving swiftly onto the second main, the Sea Bass was

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Chocolate Yule Log

ES Essex Style

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dvertising in the traditional media format ie. magazines, still remains the most effective driver, even leapfrogging social media sites. Projected growth for UK advertising is projected at nearly 5% over the next 2yrs.Contact us for some fantastic introductory offers on advertising in our magazine.

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www.essexstylemagazine.co.uk Every month we work endlessly to ensure that our content is both topical and relevant to Essex.

Horoscopes

Sagittarius: 22 Nov - 21 Dec

Whether your birthday has gone or is still to come, you are in party mode! With Christmas just around the corner enjoy this time with family, freinds and loved ones.

Capricorn: 22 Dec - 19 Jan

Its time to book a holiday, start fresh for 2013. Your are in need of some fun, so stop holding yourself back and be a bit more spontaneous, you never know what is waiting around the corner.

Aquarius: 20 Jan - 18 Feb

Nicki Minaj turns 30 on the 8th December 2012

Gemini: 21 May - 20 June

You fancy someone at work and everyone is trying to warn you of the consequences. You know they are trying to look out for you but what the hell!, go and have a bit of fun you never know what it may lead to.

Cancer: 21 June - 22 July

Now is the time to say goodbye to stuff that needs to go and make loads of room for all the new things that are waiting for you in 2013.

Leo: 23 July - 22 August

Enjoy what’s coming up this month spending time with your family really matters to you.

If in a relationship at the moment you are treating each other like brother and sister, dont worry though this will pass the passion will come flowing back.

Where’s all that spare cash gone? Try to avoid any more spending sprees, as an unexpected bill may just drop through your door.

You need to stop thinking about your work and focus on your relationship. Buy your partner that Christmas present that they will never forget.

Now is the time for a change. You are scared, of what’s around the corner but it is only you who can decide what to do

You need to get yourself out there, if youre after impressing anyone, now is the time to do it.

This is the month of cosy winter nights in with your loved one. If youre single you are also feeling the love.

This month is your most sociable month of the year. With December turning out to be a busy one.

Pisces: 19 Feb - 20 March

Aries: 21 March - 19 April

Taurus: 20 April - 20 May

Virgo: 23 August - 22 Sept

Libra: 23 Sep - 22 Oct

Scorpio: 23 Oct - 21 Nov

‘It’s a wrap’ for Essex-based beauty company Hollywood Nail Design

s an experienced nail technician, Katrina Holt wanted to share her passion and knowledge for getting the hottest looks for nails. So, in March 2012 she launched her website www. nail-wrap.co.uk which now sells over 200 different nail wrap designs.

fingernails and 28 days on your toes. Since its launch, the HND nails website is now a onestop shop for both retail and trade customers and Katrina is delighted with its success. “Nail art gives any outfit that extra edge and is now a ‘must’ accessory for most girls. With our beautiful range of nail wraps you can have trendy nails in less than an hour and at a fraction of the cost.”

With nail art becoming such a huge phenomenon, nail wraps allow you to achieve the latest designs without the hassle or the chipping of nail varnish. The vinyl film simply sticks www.nail-wrap.co.uk onto your nails and lasts 01245 218119 up to 14 days on your

Over 200 Nail Wrap Designs www.nail-wrap.co.uk Get 20% Off HND 3D Nail Wraps with this code: ESM1

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give you control of the menu as well as the drinks cabinet and party snacks. If you are spending Christmas away from home, fear not, we have some tips for you too.

Christmas is coming and it isn’t just the goose that’s getting fat. By now you will, no doubt, already planning your Christmas shopping, who to send cards to and which parties to attend. So, why not get a head start on your New Year’s health and fitness resolutions too.

When hosting festivities at your home welcome your guests with a spiced fruit punch instead of mulled wine. We’re so used to asking people what they would like to drink when they arrive for a party. However, by taking the initiative of having a festive beverage to offer your guests on arrival you’ll save putting people on the spot and wasting time rummaging through the drinks cabinet when you should be entertaining. Remember it’s the atmosphere not the alcohol that gets the party started so the more fun you’re having the easier it will be for your guests to relax and have fun too.

Fit not FAT for christmas with soup. I usually cover this with my guests by explaining that I made the decision not to offer bread as I thought they’d want to save room for dessert (this has never been contested). A prawn cocktail is always a popular choice so why not give an old classic a healthy twist by making your own mayonnaise. See our paleo recipe.

onto a shelf in the oven with the tray of root vegetables on the shelf below. This allows the fat and juices from the meat to drip down into the tray of vegetables giving them a wonderful flavor. Once roasted remove the vegetables from the tray retaining the combined meat and vegetable juices to make wonderfully rich gravy.

When it comes to desserts there are of course healthy options (see our paleo Christmas pudding recipe) but lets not forget that it’s Christmas. By now you should be pretty full up so a small piece of dessert isn’t going to be the end of the world. If making pies, tarts or pastries keep them The festive season is notoriously topless and use filo rather than difficult for sticking to a healthy A selection of clever party snacks short-crust pastry. One sheet of I swap roast potatoes for roasted lifestyle and so this month we is always more impressive than sweet pastry will typically have root vegetables such as carrots, are offering you tips, tricks and the usual crisps, chocolates and 620 calories compared to just 40 sweet potato and parsnips. To advice to ensure you remain a salted peanuts. Strips of fresh calories per sheet of filo. save on the washing up later, Christmas cracker and don’t end orange peel dipped in dark I place the meat joint directly up as an old turkey. chocolate is a big hit with my family but I also put out plenty We’re all for enjoying the Christ- of pretzels, roasted chestnuts, mas spirit, lets face it, it’s one of mini meatballs, chicken satay those rare occasions we get to skewers and mixed raw nuts to relax from work, spend time with keep people ticking over while I loved ones and let our hair down prepare the main event. a little, but why go completely off the rails just to regret it later? Everyone has a different idea of When it comes to snacks and what makes a great Christmas treats, temptation is all around dinner but without doubt the maus at Christmas. The best way to jority of people expect to be as beat this temptation is to plan stuffed as the turkey by the end ahead. of it. With this in mind, I choose a seasonal soup starter. Soups are Preparation is king and the food a great big cuddle in a bowl and tips offered in this article can all what’s more they will leave you be prepared well in advance to and your guests feeling fuller for give you time to breath, relax, de- longer. Roasted butternut squash stress and even fit in some extra with cinnamon is a real winter training sessions. For more information or advice on your personal health and fitness warmer. For something a little contact the Potentia team on: different, why not try a curried By far the best chance you have parsnip soup. Despite popular enquiries@potentiaperformance.co.uk of enjoying a healthy Christmas belief the world will not end if is to host it yourself. This will you do not offer bread or a roll

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When it comes to the main course the usual meat choices are all a good for a high protein diet. Turkey, goose, chicken, duck, beef, pork and lamb are all safe choices. Remember the fat in meat is “good fat” that our bodies have evolved to digest and use. Don’t be afraid of it.

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Paleo gluten free Christmas pudding Ingredients: 1000grams of mixed dried fruit made up of:125g Cherries 450g Jumbo raisins 200g Seedless raisins 225g Dried cranberries 2 apples peeled and chopped small 1 orange zest and juice 150ml brandy (optional) 6 free range organic eggs 250g palm shortening frozen before grating 350g pure maple syrup 175g almond flour/meal 1 tbs. coconut flour 1 tsp. baking soda 1 tsp. allspice 1 tsp. cinnamon

Method

You will need 2 x 2lb pudding bowls or 4 x 1lb ones, greaseproof paper, a big saucepan, coconut oil and a pastry brush. In a large bowl, mix together the apples, orange juice, zest, grated palm shortening, beaten eggs and maple syrup. Add the flour, baking soda, dried fruit and spices Stir together adding the brandy if required. Divide the mixture into the pudding bowls leaving about an inch from the top if using 1lb pudding bowls and about 2 inches in the 2lb bowls to allow the puddings to rise. Place an oiled piece of greaseproof paper over the lid of the bowls and tie into position using extra string to form a handle for lifting the bowls out of the boiling water. Place puddings into a pan, add the water so its an inch from the top of the pudding bowls, bring to the boil and simmer for 6hrs, adding more hot water every 20mins or so. When cooked carefully remove the pudding bowls from the water and leave to cool. Wrap the cooled puddings (still in the pudding bowls) with greaseproof paper and foil as they will need to simmer again for approximately 30 minutes before being eaten. Best served hot.

Method

Put the yolks in a bowl (blender, food processor) with the mustard, if using, add 1 tsp. lemon juice and mix those ingredients together.

Paleo Mayonnaise Ingredients: 2 egg yolks 1 tsp. mustard (this is optional) 3 tsp. lemon juice 1/2 cup olive oil 1/2 cup coconut oil

Start whisking vigorously (blender or food processor on low) while dripping the oil very slowly, drop by drop in the beginning. Youâ&#x20AC;&#x2122;re creating an emulsion and if you put too much oil in at once, it will separate and will be very hard to save. Continue to whisk as you add more oil, the emulsion will form and the mayonnaise will start to thicken and you can pour the oil faster at this point; When all the oil is incorporated and the mayonnaise is thick, add the rest of the lemon juice and season to taste with salt and pepper; Enjoy without guilt and store in the refrigerator! Top tip Add 1 tsp. spoon of tomato puree, a few drops of Tabasco sauce and dash of Worcestershire sauce to make a great Marie Rose sauce for your Christmas prawn cocktail

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ES 39

Cosmetic What’s up in the beauty world Karl Largerfeld Ends Coty Licence Fashion design brand Karl Lagerfeld BV has ended its fragrance licence with coty BV on mutual terms and has signed a worldwide and exclusive agreement to create, produce and distribute fragrances with interparfums SA for the next twenty years. Under the agreement, coty has exclusive rights to continue selling its exisiting inventory of products within the Karl Largerfeld range.

L’Oreal denies rumours that they are selling the body shop International cosmetics brand L’Oreal are fighting rumours that they are in talks with another cosmetics company to sell their Body Shop Business. The rumours are the sale started with Mark Constantine, founder of lush, who tried to buy the company when it was for sale in 2001, in an interview on www.thisismoney.co.uk. He told the site that he had spoken to an insider who claimed the Body Shop brand did not “fit” any longer with what L’Oreal have in mind for the brand in terms of profit profile. L’Oreal brought the Body Shop for £652.3 Million in 2006. Taking inspiration from the green fairy. The Body Shop is set to launch its new Absinthe purifying Hand Care range in January next year. The five-Sku range, which includes Absinthe Purifying Hand Cream, Hand Gel Hand Butter and Hand Wash, was created to combat dry skin and bad odours with its unique formulation and distinct scent. The products include absinthe extract, otherwise known as wormwood; Community Fair Trade shea butter; and fragrance notes of bergamot, neroli and petit grain. Furthermore, all the products in the range are triclosan-free and are suitable for all skin types.

J&J to phase out formaldehyde-containing baby products Johnson & Johnson has said its no longer launching new products containing formaldehyde-releasing chemicals, following criticism from campaign for safe cosmetics over its continued use of such ingredients in its flagship baby shampoo in certain regions. Analysis conducted by the pressure group found that although formaldehyde-free versions of Johnson’s Bay ‘No More Tears’ shampoo were available in some markets, the company stil used quaternium-15( a presevative that kills bacteria by releasing formaldehyde) in products sold in the US, Canada and China. “Clearly there is no need for Johnson and Johnson to expose babies to a known carcinogen, when the company is already making safer alternatives,’ commented Lisa Archer, director of the Campaign for Safe Cosmetics at the Breast Cancer Fund. In response, J&J released a statement saying it is longer introducing new products with formaldehyde-releasing preservatives and has reduced its use of the chemical by 60% in the US and 33% globally over the past few years.

Product news is brought to you By Tony Barlow, Clinical Director, Consumer Products at Aspen Clinical Research, an independent clinical research organisation that tests the claims on products that companies make. Tony’s 25+ years in the industry brings to ES Magazine all the insider information on newest products on the market and what’s worth getting. Clinical trials will be ongoing on lots of new products that are on the market. Brand leaders in their own field, from cosmetics, to anti-ageing creams. Tony will bring the ES readers the facts on how the products got on during the trials.

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