Faces Magazine – Issue 87

Page 1


Createyourworld

NORTHWOODS IN KANATA

Come home to Northwoods, a picturesque neighbourhood inviting you to embrace a lifestyle enriched by the perfect balance of indoor and outdoor amenities, including nearby nature escapes, local retail and the Canadian Tire Centre nearby. Embrace Kanata’s beauty and relaxing pace from your choice of Village Homes, Townhomes and Detached Homes, available in a variety of floorplans, Design Studio finishes and exclusive Architect’s Choice Options.

Your new chapter starts right here in Northwoods by Mattamy Homes, offering you the canvas to create your world, the space to lay down roots and the opportunity to settle into the life you’ve envisioned.

Space

Fine Italian Dining

HAIR CUTS & STYLES TO FIT YOUR LIFESTYLE

26 Lo ca t io n s Ac ro ss O tt awa

First Choice Haircutters is your locally owned and operated hair salon where yo u can fee l s a fe a n d com fo r ta bl e ea ch and ever y visit. Our stylists are extensively trained so you know you’ll receive a great h a i rcut that fi ts yo u r s ty l e a n d yo ur li fes tyle. We of fer fu lls e r vi ce h a ir ca re a n d p ro du c ts for t h e ent i re fa mily w ith n o n eed fo r ch e cki ns. See you in t h e s al o n s oo n !

Fi n d af fo rdable ha i rc a re for t h e whole family at your neighbourhood

Fi r s t C h o i ce Ha i rcu tte r s .

IN THIS ISSUE

P. 32

Graham Richardson Signs Off

After 30 Years of Journalism, Graham Richardson Embarks on a New Journey

P. 42

Jesse Luketa

Life in the NFL, His Music, and Giving Back to His Community

P. 48

Brookstreet Hotel’s Bold Transformation

Inside the Renovation That’s Redefining Ottawa’s Hospitality Scene

P. 54

Richard Valente

The Visionary Behind Fratelli Kanata’s Enduring Success

P. 70

The Rise of Dru

Quarterback Dru Brown Leads Redblacks Resurgence

P. 78

Howard Wagman

A Career In Comedy

P. 41

Classic Comfort

Four fall trends that redefine luxury

P. 46

Shopping Guide

Curated picks for a stylish season

P. 52

Swap That

Four ways to cut back on fall’s most sugary indulgences

P. 59

Old Montreal, Reimagined

Hotel William Gray offers a modern stay in timeless Old Montreal

P. 105

Fireside Flair

We unpack the top trends, costs and pro-tips for outdoor fireplaces

FIND FACES

Faces Magazine is distributed bi-monthly and offered free at select locations across Ottawa and in cities across Eastern Ontario. Full issues are also available online.

Faces Magazine is a non-traditional print medium with a strong brand presence on social media.

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For all other information regarding our events, please call or visit our event website facesmag.ca

Editor In Chief

Evan Childerhose

Publisher

Justin MacKinnon

Hank’s Paw Publishing (A Division of 8624771 Canada Inc.)

Creative Director

Orion Taylor

Accounting/Finance

Linda Zhang

Managing Editor

Alex Feeney

Sales Manager

Quinn Valters

CONTRIBUTORS

Steve Warne

Dan Lalande

Orion Taylor

Alex Feeney

Jordan Palleck

Courtney Wheeler

Corey Stone

Christopher Lord

Molly Burke

Garry Thom

Mark Steele

Ryan Bova

Eric MacIsaac

Kenzie Murphy

Jamie Brown

Robert Smith

Kate Wright

Meaghan Vincent Guillaume Dubois

Connor Khonick

Todd Hamilton

Marc Paul

Lindsay Risto

Morris Miller

Hugo Tremblay

CONTRIBUTING PHOTOGRAPHERS

Cover: Nicolai Gregory

Kerbens Boisette

Sean Sisk

Kamara Morozuk

Greg (Freshh) Anderson

Jessica Thomas

Lenz Studio

Chris Tanouye

John E. Sokolowski

Jana Chytilova

David Maman

Andre Ringuette

Connor Armstrong

Taylor Condon

Peter Wright

Yana Klaiz

Where To Go In

September

11–15

September 11–15: CityFolk Festival

Lansdowne Park

September 6–8: Ottawa Comiccon  EY Centre

WHERE TO GO

September 7: Latin Sparks Festival  Lebreton Flats

September 7–8: Afrofest  Mooney’s Bay Park

September 13: The Fall Classic The Marshes

26–29

September 26–29: The Fall Home Show EY Centre

29

15–17

September 15–17: Orleans Ribfest  Centrum Plaza

September 18: Harvest: A Feast of Fall  Ottawa Art Gallery

September 29: Capital Wedding Show Ottawa Conference & Event Centre

14

September 14: Heating Up The Capital 4th Annual Hot Sauce Expo Shaw Centre

Where To Go In

October

4–6

October 4–6:

Mac My Cheese Festival

Ottawa City Hall

October 6:

Nick Carter: Who I Am Tour Algonquin Commons Theatre

October 19–20:

National Women’s Show

October 13: York Street Market

Aberdeen Pavillion

EY Centre 28

October 28: Evanescence

Till October 31st Fright Fest Saunder’s Farm

WHERE TO GO

GRAHAM RICHARDSON Signs Off

After 30 Years of Journalism, Graham Richardson Embarks on a New Journey

To know him on television, whether you watched him in the field or behind an anchor desk, is to instantly recognize a true professional devoted to the proper presentation of breaking, relevant issues. To know him as a colleague or in a more casual manner is to be impressed by a gentlemanly and appreciative human being. Going forward, we’ll see less of Graham Richardson the journalist and more of Graham Richardson the person. He announced earlier this year that he was leaving broadcasting, an industry in which he’s paid his dues for over 30 years. But not before he takes a little time to pay gracious tribute to almost everyone, from mentors and co-workers to the viewers he served across networks both minor and major.

Photography by NICOLAI GREGORY at Le Germain Hotel & Norca Restaurant
By DAN LALANDE

First up: Ted Koppel. Yes, that Ted Koppel. Richardson became a fan while growing up in Toronto (though he was born in the U.S.) back in the mid-80s. “I was transfixed,” he confesses. “I couldn’t turn him off. I knew right then and there what I wanted to do for a living.”

That living started, believe it or not, at a Husky station in Blue River, BC. That’s where the 23-year-old Richardson got a call offering him a job on the assignment desk at CBC Calgary. “I couldn’t wait to get started,” he remembers. “It was trial by fire with an incredibly small team, tasked with mounting a shared broadcast between Calgary and Edmonton,” where Richardson worked next. “It was very hard, and the ratings were low. But those early days taught me things about how a newsroom worked that I carry with me to this day.”

Eventually, Richardson came home to Toronto, where he assumed the role of Queen’s Park Bureau Chief for Global TV. “At the time,” he recalls, “the government was changing. The Harris-Eves Conservatives were on the way out. Many of those politicians and backroom players moved on to Stephen Harper’s Ottawa, and I ended up covering them there.”

ALL OVERTHE

LIVED “ I HAVE COUNTRY

And Ottawa IS THE BEST

In 2004, Richardson made the big leap to CTV, the network with which he’s become the most associated. “I loved working for Global and still have many friends there. But I knew it was the right thing to do. CTV News was and is the most important broadcaster in the country.”

As for major differences between the two, according to Richardson, there aren’t many. “No matter the level, network-local-radio-online, they all have the same goal: what happened today? What’s important to cover? Each organization makes their own call on the news of the day, in an incredibly challenging time for the industry. I have the highest respect for the people doing that work.”

After importing his Bureau Chief skills to Los Angeles, Richardson joined CTV’s Parliamentary Bureau, headed by household name Bob Fife. “Bob is the best journalist and boss I’ve ever worked for,” Richardson states appreciatively. “He has everyone’s back and he champions young people in this business, even as we stumble through our careers. Ask anyone who has worked in a newsroom led by Fife: it is electric and the only place you want to be.”

“Edelman has a deep local, national, and international client list. I’ll be advising them on how to handle the white-hot glare of public attention.”

Then came the opportunity that brought Richardson closer to the people of Ottawa than ever before: the chance to replace the much-missed Max Keeping as the face of the CTV Ottawa nightly news. Big shoes to fill, to be sure. And according to Richardson, not exactly his size. “Oh, there were struggles!” he confesses. “I made the assumption that people who watch CTV National News watched Max and vice versa. Not true! Many people didn’t even know who I was. Plus, I was relatively young for an anchor. But the audience was patient with me as I got my footing in the newsroom and the community.”

And how: they tuned in to Richardson for a decade and a half. “I can’t believe it was 15 years in the chair,” he marvels. “But with Patricia Boal leading that team now, they will be a strong and vital reflection of the community for many years to come.”

So, with all of those career highlights, why jump ship?

“It’s a shift for me for sure,” he says, referring to his new job at Edelman Global Advisory. “But this job is a natural next step. Edelman has a deep local, national, and international client list. I’ll be advising them on how to handle the white-hot glare of public attention. Plus, I’m 54. Better to make a change like this now rather than when there’s less runway.”

He may be off the local airwaves, but Richardson will remain in Ottawa. “I love it here,” he announces. “I have lived all over the country and Ottawa is the best.”

The Latest

Here’s What’s New In The World of Surprising Finds

$135,922: The Minimum Household Income Needed To Buy An Average Home In Ottawa

As of Summer 2024, Ratehub’s report of Ottawa’s real estate market reports a slight drop in the required income needed to buy a home in Ottawa; $135,922 for an average home, $165,122 for a single family home, $110,506 for a townhouse, and $90,074 for a condo.

Direct Flights From YOW to Heathrow Set to Resume in 2025

Canada has slated the return non-stop flights from Ottawa London Heathrow Airport starting March 31, 2025, with four weekly flights using its Dreamliner fleet. This move, celebrated by local officials and business leaders, will once again connect Ottawa to Europe with Air Canada. The direct route is expected to boost Ottawa's economy, tourism, and international business ties, and may expand to more frequent service with the arrival of Air Canada's new Airbus A321XLR fleet in late 2025.

Ottawa Rises 6 Spots on The World's Best Cities

Only five Canadian cities are named on Resonance Consultancy’s World’s Best Cities List for 2024, and Ottawa is one. Researchers studied 1000s of cities across the world, rating for factors that included weather, nightlife, access to nature, safety, landmarks, attractions, university rankings, education, shopping, culture, online perception, tourism rates, employment and economic prosperity. In 2023, Ottawa eked by with a 96th place ranking, but has since shot up 6 spots to 90 in 2024. While other Canadian cities like Toronto (23), Vancouver (50), and Montreal (60) are far off, Ottawa did rise above Calgary, ranking at 93.

Classic Comfort

Four Fall trends that redefine luxury and comfort.

1. Outdoor Entertaining In Autumn

Backyard gatherings are thriving post-summer, with fall and Halloween themes making their mark before the chill sets in.

2.

Club Connections

There’s a growing trend for interiors inspired by classic golf and tennis clubs, appealing to homeowners who desire a nostalgic touch. These spaces emphasize tradition, using rich materials and vintage accents to create a warm, inviting atmosphere.

3. Return To Tranquility

Reading rooms and sunrooms are making a comeback, as homeowners seek out quiet spaces for relaxation away from TVs and computer rooms. These spaces offer a peaceful retreat, perfect for unwinding and enjoying the natural light of the season.

3. Bringing The Outdoors In

Biophilic design continues to gain traction, as homeowners aim to incorporate natural elements into their spaces. This trend enhances well-being by integrating plants, natural light, and organic materials, creating a seamless connection between the indoor world and the autumn landscape.

Ottawa-born and raised, 25-year-old Jesse Luketa took his football dreams from Mercyhurst Prep to Penn State, earning his spot with the Arizona Cardinals in the 2022 draft.

Beyond the Game:

LUKETA JESSE

Life in the NFL, His Music, and Giving Back to His Community

Ottawa’s Jesse Luketa is a man of many talents, on and off the football field.

On the gridiron, the Arizona Cardinals linebacker was outstanding last season, getting looks on defence, special teams and offence, chipping in as a fullback from time to time. In a pre-season game, the play-by-play guys were so impressed with his multiple tools on the field, they dubbed him the Canadian Army Knife.

If you’ve seen any of Luketa’s “Mic’d-up” highlights on YouTube, you’ve seen a coachable, outgoing, and well-liked NFL teammate.

Luketa’s performance and development in 2023, his second year in the league, convinced the Cardinals to re-sign him for this fall. He got a oneyear contract in January, a few days after his 25th birthday.

“I’m grateful for the opportunity to be back in Arizona for another year,” Luketa said. “I’m excited to prove myself and, most importantly, to prove my doubters wrong about why I belong in Arizona. That’s why I’ll keep chomping at the bit and continue to work to get better, day in and day out.”

But Luketa’s interests go way beyond football.

The 40 Reasons Foundation (40rzn.com) was born out of Luketa’s desire to give back to Ottawa for the support he received from his community throughout his journey to the NFL. In July, they hosted their first annual football camp, welcoming over 180 kids to TD Place. Registration was free.

“We honestly wanted to just make unforgettable memories for these kids,” Luketa said. “At the same time, give them an opportunity to come out, compete, have some fun, meet some players, meet some of my NFL peers who I was fortunate

MAGAZINE

enough to have in attendance, and just leave that day knowing they had a great time, and they got at least 1% better.”

The NFL players at the camp included Arizona running back James Conner, a two-time Pro Bowler, along with former Penn State teammates K.J. Hamler (Buffalo WR), Jahan Dotson (Washington WR), Rasheed Walker (Green Bay OT), and Shaka Toney (Former Washington DE).

The day before the camp, Luketa and his foundation hosted a kids’ bookmobile event to promote literacy in his old neighbourhood on Heatherington Road. He was joined by Ottawa Mayor Mark Sutcliffe, the Ottawa Public Library, and an ice cream truck to shamelessly bribe the kids into reading more.

Luketa (stage name Lu’) has also entered the world of Afrobeat with the release of his debut single, “FEVA.” He describes Burna Boy as one of his big influences.

“Music has always been an outlet for me, and I got to a point where I was ready to just start pursuing it and really start pushing it in every single facet,” Luketa said. “It’s been going well. I was fortunate enough to be in Paris for Paris Fashion Week, promoting my debut single. I was in New York for a successful press run, and I was fortunate enough to sign a distribution deal.

“Football is the main thing, but at the same time, you’ve got to maximize it because, at the end of the day, you understand the NFL stands for “Not For Long.” So, I’m continuing to maximize and monetize every single opportunity.”

What were your first two NFL seasons like, and how did they compare to your expectations?

It’s been a journey. Ultimately, we haven’t had the collective success that we’ve wanted. It’s tough. The NFL is a competitive business, and if you’re not winning, then they’re going to find ways to get the right people in the doors to handle business.

But at the same time, through all the trials that we’ve had to overcome, it’s moving us into the team that we are now, and I feel as if we’re going to shock a lot of people. We’ve got a great locker room, we’ve got great individuals, and we’ve got great coaches that are hungry. You kind of just feel the switches flipping.

What have you learned in the NFL in your first two years that you’d like to tell your younger self?

Just be present. Consistency earns credibility. Like anything, it doesn’t matter what field of work you’re in. The more consistent you are, the more people begin to trust the product and the individual and feel better about what they’re putting out.

Whether it’s a coach or a player, who’s been your NFL mentor so far?

My NFL mentor is LaVar Arrington, a former player who now works in radio and TV and coaches in his free time. As an NFL coach, I would say Marcus Robertson (now DB coach with New Orleans).

When you have a big moment in football, who are you most excited to share it with?

My family. I’d say my brother, Joe.

“Consistency earns credibility. The more consistent you are, the more people begin to trust the product and the individual.”

You had a funny incident last season when some random Cardinal fans came along and saved you from being late for the game. Can you share that story with us?

I was driving to the stadium and had a tire notification pop up, so I pulled over to a gas station. As I’m trying to pump air, it’s not happening. I must have decided to run over a nail on the highway or something. Then I saw a family dressed in Cardinals jerseys. They looked pretty ecstatic to head to the stadium and catch the game. I just shouted to them, “Hey, you guys heading to the stadium?”

I jumped in the car with them. They had four kids, so it was a dope ride. I got to talk to them all. They asked me a bunch of questions. And yeah, they were great. If it wasn’t for them, who knows if I would have made it to the game on time? They actually got me there early, and that was all she wrote.

So, you’ve got football, training for football, your music, and your foundation. Do you have any free time at all? If so, what do you like to do?

I love to read. It’s very therapeutic. I also have a red-nosed pitbull, Nora. So whenever I can take her on nice long walks and let her run free, I love that.

What would your message be to kids who want to walk in your shoes someday?

Honestly, my advice to them would be that no dream is too far unattainable. Your wildest dreams and aspirations are not outlandish, and never let anybody tell you they are. Because I remember being in those exact shoes, and my peers and my teachers told me I couldn’t do it. But I used it to fuel me, and look what I’ve done. I feel as if I’ve done pretty well for myself. So, never leave that chip on your shoulder. Humility goes a long way. Make sure you keep the right people around you in your circle. Do that, and the sky is the limit.

Luketa

Shopping Guide

This Fall’s best trends draw inspiration from nature’s richest tones: gleaming gold, warm orange hues, pristine white, and the deep, enveloping greens of emerald. Each shade evokes the cozy, yet luxurious spirit of autumn, offering endless possibilities for style and décor.

1. Penhaligon’s Callsaya Bark Candle, $115; 2. L’Objet Ionic French Press in White and Gold, $539; 3. Assouline’s James Bond Destinations Coffee Table Book, $160; 4. L’Objet Malachite Charger in Green and Gold, $331; 5. Blacksaw’s Kimura Heirloom Blanket in Colour Earth, $498; 6. Byredo’s Suede Hand Wash $92; 7. Caraway’s 11-Piece Nontoxic Ceramic Bakeware Set, $561; 8. Tom Dixon’s Bell Portable LED Table Lamp allsaya Bark Candle, $115.

BOLD Brookstreet Hotel’s TRANSFORMATION

Inside the Renovation That’s Redefining Ottawa’s Hospitality Scene

In the ever-evolving hospitality industry, where change is the only constant, staying ahead demands that even established hotels rethink their approach.

Ottawa’s Brookstreet Hotel, a distinguished fixture in the city’s west end and its sole upscale hotel and conference center, understands this facet of tourism all too well as the gateway to Ottawa for many families and corporate travelers. Whether it’s the ambiance of a resort-style getaway or the functionality needed for a business trip, since its opening in 2003, the hotel has consistently delivered an unparalleled experience.

But in 2023, the hotel embarked on a significant transformation to mark its 20th anniversary, one that would redefine its place in the National Capital Region.

INSIDE LOOK

Led by General Manager Nyle Kelly, the renovation at Brookstreet Hotel is not just cosmetic; it represents a strategic overhaul grounded in a commitment to quality and a vision for the future of hospitality.

“The primary inspiration behind the renovations was to create a more contemporary and inviting atmosphere,” Kelly explains. “We wanted to reflect the hotel’s dedication to excellence, ensuring that every guest feels a connection to both the local culture and the natural surroundings.” This philosophy is evident from the moment you step into the newly designed lobby, where modern palettes and natural elements come together to create a space that feels both sophisticated and welcoming.

The guest rooms, a focal point of the renovation, embody this balance of elegance and comfort. “The newly updated rooms feature a more modern layout with improved functionality, new furnishings, and enhanced technology,” Kelly shares. Gone are the days of standard hotel fare; in their place, Brookstreet has introduced luxurious bedding, spacious layouts, and state-of-theart entertainment systems. Each room has been meticulously designed to offer a personalized experience, catering to the needs of today’s discerning traveler.

Beyond the rooms, Brookstreet’s commitment to sustainability has also been a cornerstone of the renovation project. “Our renovation reflects our core values of exceptional customer service, sustainability, and community connection,” Kelly emphasizes. Eco-friendly materials, energy-efficient systems, and a focus on reducing the hotel’s environmental impact are woven into every aspect of the redesign. Brookstreet’s dedication to environmental responsibility is not just a corporate value; it’s a promise to the community and future generations.

“Our renovation reflects our core values of exceptional customer service, sustainability, and community connection.”

The challenges of such an extensive renovation, all while remaining open for business, were not lost on Kelly and his team. “The renovation process went smoothly with few minor challenges,” he recalls. “Through great communication with our Project Management Team, we efficiently managed to maintain guest comfort throughout construction, sourced high-quality materials, and adhered to the schedule.” The result is a hotel that not only meets but aims to exceed the expectations of its guests.

As Brookstreet Hotel continues to evolve, it remains deeply rooted in the values that have defined it since its inception. Owned and operated by Wesley Clover International, Brookstreet is part of a larger family that includes the Marshes Golf Club, Wesley Clover Parks, and Celtic Manor in the UK. This connection to a broader network of leisure properties ensures that Brookstreet stays at the forefront of luxury hospitality, offering guests a holistic experience that extends beyond the hotel walls.

The future of Brookstreet Hotel looks as bright as its newly renovated spaces. In an industry where trends come and go, Brookstreet Hotel, its upgraded rooms, amenities and online booking experience are a symbol of quality, comfort, and innovation. For those seeking an extraordinary experience in Ottawa, whether for business or leisure, Brookstreet Hotel stands ready to welcome you into its newly revitalized embrace—a place where tradition meets modernity, and every detail is designed with the guest in mind.

Nyle Kelly, General Manager and Executive Vice President of Brookstreet Hotel and Marshes Golf Club since 2017, who has led Brookstreet’s transformation project.

Swap That

4 Ways To Cut Back On Fall's Most Sugary Indulgences

Here’s how to separate the trick from Fall’s most popular treats.

Swap: Pumpkin Spice Latte

Sub: The Homemade PSL

Skip the Starbucks PSL, which contains 50 grams of sugar, for a homemade version with just 2 teaspoons of added sugar. Blend pumpkin puree, almond milk, coffee, and spices for a healthier, cozy alternative.

Swap: Pumpkin Loafs

Sub: Pumpkin Overnight Oats

This option offers all the pumpkin flavour with only 1 teaspoon of added sugar, plus a full day’s worth of vitamin A and 7 grams of fiber.

Swap: Apple Pie

Sub: Apple Cinnamon

Smoothie

A classic slice of apple pie may be tempting, but it’s loaded with sugars, fats, and carbs, with 277 calories in a small slice. Instead, mix apple, cinnamon, honey, oats, and vanilla protein powder into a smoothie for a healthier fall treat.

Swap: Football Favourites

Sub: Rooted Snacks

Instead of a pretzel dipped in cheese, consider sweet potato fries or fried root vegetables. These antioxidant-rich superfoods satisfy savoury cravings with far fewer carbs and fat, allowing you to indulge guilt-free.

RICHARD VALENTE

The Visionary Behind Fratelli Kanata’s Enduring Success

As Fratelli Kanata prepares to mark its 25th anniversary, owner Richard Valente reflects on a journey that has both shaped the local dining scene and left an indelible mark on the community. For Valente, the success of Fratelli Kanata is not just in the quality of its food or the warmth of its atmosphere, but in a deeply ingrained entrepreneurial spirit that traces back to his Italian heritage.

“My parents were an incredible influence on us,” Valente shares with reverence. “I believe the business has been in our blood since childhood, going back to our roots in Italy in the wine and food service industry.” This legacy is more than a mere anecdote; it’s the foundation upon which Fratelli Kanata was built and has thrived for nearly a quarter-century.

When Valente and his late brother Robert decided to expand their family’s business from its original Glebe location to Kanata in 2001, it was a bold move—one that many viewed as risky. “Back then, there was a farm across the street with horses and cows, and in the distance was the Sens’ hockey rink,” Valente recalls. “We opened about a week after 9/11. We were quite scared of what was going on in the world.” Yet, despite the uncertainty, the brothers

remained confident that the quality and character of Fratelli would resonate with a new audience.

Much of that character Richard credits to Robert, whose passion for food and wine helped to established Fratelli as a destination for discerning diners.

“My father Pasquale runs Roberto Pizza in his honor,” Valente says of Robert’s enduring influence on the family business.

Over the years, Fratelli Kanata has become more than just a restaurant; it’s a community cornerstone, attracting loyal customers from across Ottawa. Valente attributes this success to a combination of factors, but none more significant than the team he has built. “My right arm at Fratelli Kanata is Tanya,” he notes. “She’s been influential in hiring and, most importantly, keeping most of our core team in place. We have a great work environment, and that’s why no one ever leaves! We’ve had a few check to see if the grass is greener on the other side, and they all keep coming back.”

This stability among staff is not just a point of pride for Valente; it’s a key component of the restaurant’s consistency, which has been critical to its longevity. “The biggest thing we’ve achieved is consistency, and for that, we can thank our incredibly loyal customers,” he asserts. Indeed, many of Fratelli Kanata’s patrons have been dining at the restaurant since it first opened its doors in Kanata, a testament to the quality of the experience Valente and his team deliver.

As he looks to the future, Valente is optimistic about what lies ahead for Fratelli Kanata. “The community is growing, and we keep changing with the times, but we always stay true to our roots of great food, great atmosphere and service, and big portions! It keeps the customers coming back and smiling,” he says, his enthusiasm unmistakable.

Valente’s approach to business is not just about maintaining the status quo; it’s about staying ahead of the curve while honouring the traditions that have defined Fratelli Kanata from the beginning. It’s a balancing act that requires foresight, adaptability, and a deep connection to the community—a combination that has proven to be a winning formula.

As Fratelli Kanata prepares to celebrate its 25th anniversary, Richard Valente remains at the helm, as passionate as ever about the restaurant he has nurtured from its infancy. “Next year will be 25 years in Kanata, and it’s been an incredible ride,” he reflects. “I’ve met thousands of amazing people who’ve become great customers and friends. I’m so honored to reach this milestone.”

Photography by Nicolai Gregory
Fratelli Kanata owner Richard Valente and wife Nicola

Old Montreal, Reimagined

Heritage Meets

Modern Luxury

Hotel William Gray offers a modern stay in timeless Old Montreal.

Hotel William Gray is a unique gateway to the best of Old Montreal. The luxury boutique hotel, spa, and event space is carefully hidden within the Old Port’s quiet cobblestone streets; only its striking glass tower, rising above two perfectly preserved 18th-century buildings, gives away its promise of modern luxury. These structures, the Maison Edward William Gray and Maison Cherrier, with their unchanged exteriors, echo the legacy of Edward-William Gray, a prominent sheriff and merchant, whose residence and auction house once thrived in its place. Today, 127 luxurious rooms and a private residence offering panoramic views of Old Montreal sits in its place. Guests of the hotel can indulge in exclusive amenities and personalized concierge services, all while steeping in the venue’s rich history.

A seamless blend of historic architecture and modern design, Hotel William Gray’s iconic exterior captures the essence of Old Montreal’s timeless elegance.

Stunning views of the Old Port welcome guests who stay or dine at Hotel William Gray.
STAY

TRA VEL

DINE

Elevated Local Fare

Diners at the hotel are spoiled for choice: enjoy a four-season rooftop patio with 360 views of Place Jacques-Cartier, Old Port, and the St. Lawrence River, or discover Maggie Oakes, a steak house known for its focus on locally sourced ingredients.

At Hotel William Gray, local flavors shine in every dish, reflecting Montreal’s rich gastronomic tradition.

At Spa William Gray, tranquility is both quiet and modern. At the heart of the spa’s offerings is its impressive thermal circuit, including a Himalayan salt room, Finnish sauna, eucalyptus steam room, experiential showers, cold room, and herbal sauna, all complimented by a range of wellness treatments. A seasonal outdoor urban pool awaits warm days.

Spa Bliss in Old Montreal UNWIND

Noun.

NUVO EYE CENTRE

A NEW VISION FOR EYE CARE

Nouveau. The word, whether you’re English or French, is loaded with automatic connotations: innovation, modernity, style. Spell it this way, Nuvo, and it takes on an even broader definition: quality, professionalism, warmth.

PHOTOGRAPHY BY NICOLAI GREGORY
BY DAN LALANDE

WhenDr. Corina Buettner chose to call her clinic, co-created with now-retired partner Dr. Hélène Laurin, Nuvo Eye Centre, she was looking for a bilingual moniker that would reflect another duality: a full-service eyecare facility with the atmosphere of a health spa.

“My goal,” the Saskatchewan-born, muchtraveled Dr. Buettner explains, “is to provide not only exceptional eye care but also a space where patients feel valued and appreciated, providing unparalleled expertise within an inclusive atmosphere. My team and I truly believe that eye care is an essential part of overall well-being, and the environment in which it's provided plays a significant role in the patient's experience. By creating a serene and welcoming atmosphere, we aim to make each visit more enjoyable and less clinical, reducing anxiety and promoting a sense of calm.”

Currently, Dr. Buettner oversees two locations: the flagship facility at 170 Vanguard Dr. in Orléans, and a newer location at 156 Beechwood Ave., closer to the downtown-Ottawa core. The patient journey takes one through private, state-of-the-art examination rooms for a detailed consultation and eye exam, conducted by one of twelve carefully selected optometrists. Treatment-wise, Nuvo offers a multitude of solutions for a wide variety of eye health diagnoses, including such common conditions as glaucoma, macular degeneration, and diabetic retinopathy. In addition, its innovative vision therapy programs address visual deficiencies and processing issues.

Nuvo Eye Centre’s team of Eye Doctors. Top photo, from top left: Dr. Zena Skaff, Dr. Marie-Christine Deschênes, Dr. Toni Rizk, Dr. Andrée Mainville; bottom left: Dr. Jessica Kumar, Dr. Francine Gauthier, Dr. Corina Buettner

Bottom photo, top left: Dr. Juan Giraldo, Dr. Emmanuelle Sauvé, Dr. Amy Zhang; bottom left: Dr. Jonathan Wareham, Dr. Jenna Braham

And when it comes to glasses and/or contact lenses, Nuvo’s impressive surroundings are a veritable showroom of stylish, comfortable eyewear. The selection is endless, and the staff is ready to fit you for comfort and flair. It’s the prompt, professional medical attention of a cutting-edge clinic with the makeover sensibility of an upscale boutique.

If clients of all ages populate the two locations, it’s in part due to the advancement of designated eye issues among two distinct generations: the aging Baby Boomers and the computer-fixated youth. The former is experiencing a cataract epidemic, a common condition in which the eye's natural lens becomes cloudy over time, significantly impairing vision.

For sufferers, Nuvo offers comprehensive solutions addressing early onset and all forms of progression. Nuvo works closely with top ophthalmic surgeons,

Nwho perform the prescribed operations with procedural aplomb. Ever accommodating, the clinic provides equally unmatched follow-up care, aimed at promoting optimal outcomes.

Myopia, meanwhile, is targeting today’s children, thanks to increased screen time. While this type of eye strain is not restricted to the young, they’re suffering from such symptoms as dry eyes, headaches, disturbed sleep patterns, and blurred vision at a disturbingly early age. “Our doctors and staff stay at the forefront of these trends,” Dr. Buettner assures her patients. “We’re continually updating our knowledge and services to provide the most advanced care possible.”

As further proof of their progressive mindset, Nuvo also offers vision therapy, a customized program designed to improve visual skills and processing, such as poor tracking, eye-hand coordination, and

“My goal is to provide not only exceptional eye care but also a space where patients feel valued and appreciated, providing unparalleled expertise within an inclusive atmosphere.”

focusing, which can, in turn, contribute to personal frustration, social challenges, and reduced selfesteem. These symptoms are particularly prevalent among victims of brain injuries, athletes, and those experiencing learning difficulties, all of which can be improved through this rapidly growing discipline routed in neuro-optometric practices.

Says Dr. Buettner, “We stay abreast of the latest advancements in eye care. This commitment to lifelong learning ensures that our patients receive the most current and effective treatments available.”

In addition, each location offers flexible scheduling options, including evening and weekend appointments—yet more proof of Nuvo’s mission to provide top-quality eye care in a manner that prioritizes patients as much as possible.

As for opening more clinics, Dr. Buettner isn’t averse to the idea. She and her staff deeply embed themselves in every community in which they work, not only looking after residents’ eye health but contributing to their lives in other ways too, like participating in area events and assisting local charities. They’d be happy to spread the wealth. Till then, though, they’re just as happy to come to the workplace every day, where, even when it’s busy, they feel as pampered as their patients.

Visionary Care

Dr. Corina Buettner, co-founder of Nuvo Eye Centre, combines cuttingedge expertise with a welcoming, spa-like atmosphere to redefine the eye care experience.

“We foster a positive work environment that values teamwork, respect and mutual support.” says Dr. Buettner. “By creating a workplace where our staff feel valued and appreciated, we help them bring their best selves to work every day, which in turn benefits our patients.”

A

nouveau/Nuvo way of doing business.

TRANSFORM YOUR SPACE

With over 60 years of experience, we specialize in creating beautiful, durable spaces tailored to every style and vision.

Two Convenient Locations: Ottawa & Kingston

DISCOVER OUR SERVICES

Wide Range of Flooring Options: Hardwood | Carpet | Vinyl | Tile/Laminate | Cork

Window Coverings & Upholstry

Custom Area Rugs & Runners

Ottawa: 613-226-3830

Kingston: 613-384-7447

Spaces We Love

Two Interiors That Inspire Us Through Distinctive Design

NORCA

Nestled within Ottawa’s Germain Hotel, Norca offers a dining experience that is as captivating as its menu. Merging deep browns and earthy tones with a modern twist, Norca creates a warm, inviting atmosphere. The subtle Moroccan influence adds an exotic touch, with intricate patterns and textures that evoke a sense of wanderlust.

THE NEW BROOKSTREET

Brookstreet Hotel’s recent renovations breathe new life into its space, blending sleek modern design with warm, natural elements. Each detail, from the refined decor to the thoughtfully curated amenities, reflects a commitment to comfort and sophistication. It’s a place where luxury meets relaxation, creating an environment that is both serene and stylish.

With multiple locations across Ottawa, we’re proud to serve painting contractors, interior designers, and homeowners throughout the area.

Preston Paints is Ottawa’s source for high-quality, affordable paints and accessories from Benjamin Moore—North America’s leading paint manufacturer.

Preston Hardware is pleased to offer you custom window treatments designed to elevate the look and feel of your home.

Our expert design consultants will be pleased to help you pull together the look and feel you are seeking to accomplish your design vision.

THE RISE OF DRU

QUARTERBACK DRU BROWN LEADS REDBLACKS RESURGENCE

As quarterback Dru Brown sits down for our interview in late July, he and the Ottawa REDBLACKS are rolling.

Their 5-2 win-loss record is incredible for a few reasons: Ottawa hasn’t had more than four victories in a season since 2018; no Ottawa CFL club, whether it’s the REDBLACKS, Renegades, or Rough Riders, has started a season at 5-2 since 1978; and the home fans finally have something to cheer about, starting the season 4-0 at TD Place.

Brown has been a big reason why the REDBLACKS appear to be turning their ship around. The 27-year-old Californian has not only been helping Ottawa’s offence put more points on the board, he’s also leading sustained drives, allowing the defensive unit to finally get some rest on the sideline.

After three seasons as a backup in Winnipeg, Brown was set to become a free agent last winter and was ready for the chance to be a number one quarterback. So, in January, Ottawa gave him his wish. The REDBLACKS acquired his rights for a fifth-round pick and signed him to a twoyear deal a week later.

With the deal signed, Brown and his wife, Meghan, who’ve been friends since seventh grade, packed their bags and moved to Ottawa. Not only did Brown have to adjust to a new city, a new team and a new playbook, but fate decided that his first game in his new colours should be in the rain against his friends and teammates from Winnipeg.

Despite an hour-long lightning delay at the end of the game, Brown and the REDBLACKS held on to beat his old team, 23-19.

“Yeah, it definitely felt good to win that,” Brown said. “I’d be lying to your face if I said it didn’t feel good. But it was definitely an interesting experience because, at that point in time, I was closer with those guys than I was with the guys here, just based on time spent. But it was awesome to see how the guys reacted, even during the week of preparation. You could tell that the guys really wanted to get it done.”

Brown loves that even though the REDBLACKS have started well, the players aren’t remotely satisfied with that.

“I would say the group of guys in that locker room are extremely grateful, but there’s zero complacency,” Brown said.

“There’s urgency in the building, but not to the point where it’s not enjoyable. We all love being around each other and coming to work and challenging one another. It’s a really awesome work environment.”

Brown has all of the elements of a classic CFL quarterback. He’s mobile, throws well on the run, has an accurate arm and, most importantly, has the poise to find open receivers while under duress. He’s just under six feet tall, which isn’t an issue in Canada, where passing lanes are easier to manufacture. But quarterback height can still be an issue in America at all levels.

Brown didn’t get to play much in high school until his senior year. As a result, there wasn’t much game film for the big football schools to get excited about.

“I was able to go to camps and drive around the country, and everyone really liked what they saw. But there was a lack of film and the thought that you can’t necessarily trust a small quarterback. They were like, “Yeah, he runs fast, he throws the ball well, but we don’t have any tape of him actually doing it in games.’ So, looking back on it I completely understand the reservations that people had.”

But Brown made the most of his situation, opting to play a year of junior college in San Mateo, throwing for 21 touchdowns and rushing for six more. At that point, he had his game film, and that helped him a spot at the University of Hawaii for two years before he transferred to an even bigger football school at Oklahoma State.

As Brown reluctantly began to ponder life after football, he was in the midst of training for NFL Pro Day, when Winnipeg came calling and convinced him to come to Canada for 2020. His first CFL season was cancelled due to COVID. Brown then worked his way up the depth chart to the main backup behind Zach Collaros. Brown made two starts in 2023, winning both of them and setting a CFL record for most touchdown passes (9) without recording an interception.

In the off-season, as Brown was about to enter free agency, he says there wasn’t that much communication with the Bombers before they traded him to Ottawa.

“I understand that,” Brown said. “It wasn’t like I was expecting them to go with me over Zach, you know? Then I got a call from “Oshe” (head coach Mike O’Shea). He was like, ‘Hey, you know, Ottawa is going to trade for your rights. It’s going to break in a few hours. I want to let you know that it’s your time to go run a team. And we appreciate what you did for us here.’

“So that’s kind of how all that transpired.”

Brown’s path to Ottawa began with a great childhood. He grew up with two older sisters in a tightly-knit family of five that did everything together. Brown says he liked having older sisters, who were always helping him out. That might even include getting the answers before the odd test at school.

But the Browns were hit with heartbreak when Dru’s father, Dave, died suddenly last July, a few months after Dru and Meghan were married. Dru has described his father as his best friend and knows he would have been pleased to see where he is today.

“I know he was very proud,” Brown said. “He passed last year, so he never really got to see me get my opportunity. But I think that he always believed in me, probably more than I ever believed in myself. He constantly let me know how much I belonged, how much time I’ve invested, and how hard I’ve worked to get to where I am. He always reassured me of that.

“But I’m sure he’s pretty happy or proud, whatever the word you want to use, watching down and seeing everything unfold.”

One of Brown’s fondest childhood memories is starting tackle football at nine when he was one of the biggest kids. Thanks to his dad, he was really good.

“I think my mom was a little concerned about safety at first,” Brown said. “But my dad played in college at Washington State. So, when I wanted to play, he was like, ‘All right, let’s do it.’ He actually signed me up and didn’t tell her, so she was a little apprehensive at first when she found out.

“But my dad told her, ‘You need to come out to practice because it’s not your son that you need to worry about. My dad taught me how to tackle properly when I was really young. And I was just crushing kids.

“So once she kind of figured that out, she was like, ‘Oh, this is fine.’”

Brown’s first summer in Ottawa has gone very well, and that includes his life with Meghan.

“My wife absolutely loves it,” Brown said. “She walks everywhere with the dog. She loves the farmer’s market. She loves the whole Lansdowne, Bank Street area. She loves walking along the canal. As for me, I don’t really do much, because I’m at the facility most of the time. But when we do have some off time, we go a little bit outside of the city. One of the guys has a place out in the sticks. So, we sit around the fire, barbecue, and hang out.”

Are you a beer or wine guy?

Beer. I’m not gonna lie to you. I drink Coors Banquet. I’m not like a high-end beer guy. I enjoy some IPAs. But you would see me smiling ear to ear if someone handed me a yellow belly.

Favourite movie?

I’ll give you three. I’m going to say The Lion King, a great film. Then Shawshank Redemption and The Departed.

Favourite music?

Country music.

Morgan Wallen, right?

Luke Combs and Riley Green kind of edge out Morgan Wallen right now. But I like most of Morgan Wallen’s stuff. His old stuff is prime time. As I’ve gotten older, I like more of the twangy, acoustic-based stuff than all the poppy stuff.

What was your first car and why was it awesome?

My first car was a 1998 Jaguar XJR. It cost $1300 because it didn’t run. My dad and I spent some time on it together. Once we got it running, I only drove it for two or three months until there was a massive coolant leak. What was awesome about it? It was fast. It had about 360 horsepower, which is a lot for a young kid.

The worst thing about it was that you couldn’t drive it for more than seven minutes without it overheating. So I had to carry a jug of coolant and water in my trunk. It built character for sure, but I got rid of that and bought a stick-shift 2000 Mustang Saleen, which I still have today.

Any message to your fans in Ottawa as you battle to get back to the CFL playoffs?

I would tell all of the people who are thinking about coming to watch us that there’s strength in numbers and their support means a lot to us as players. We want to provide an awesome experience for people around here.

We’re playing pretty good football, and we plan on playing great football moving forward.

Ottawa's Dessert Destinations

In August, we asked our readers: where is your not-so-secret gem when it comes to satisfying your sweet tooth? Here's 5 of their top spots.

Thyme & Again Catering & Food Shop

Thyme & Again’s bakery offers an array of desserts inspired by the seasons and a touch of whimsy, perfect for any occasion. Their menu features an assortment of cakes, cheesecakes, tarts, fresh scones, and squares, with plenty of vegan, gluten-free, and dairy-free options. Favourites include their Peach Blackberry Coffee Cake, Frozen Peanut Butter Chocolate Fudge Mousse Cake (N, GF), and Vegan Chocolate Raspberry Truffle Tart (GF).

Oh So Good Desserts & Coffeehouse

Celebrated for its award-winning cakes, cheesecakes, and pies, alongside a cozy atmosphere and top-notch service that earned them a TripAdvisor Certificate of Excellence. Located just steps from Parliament Hill, they now offer licensed event services and a full catering menu, perfect for any occasion.

Wellington West | Carling Ave
Byward Market

Tartelette Bakery & Cafe

Tartelette's artisanal pastries, fruity tarts, creamy cheesecakes, and unique creations like their Giant Croissants and Crookies have made them famous since opening in June 2023. Led by Cordon Bleu-trained Sanaz Homa, the bakery blends traditional French techniques with high-quality, local ingredients. Voted Best Bakery in FACES’ 2024 Ottawa Awards, Tartelette is celebrated for its authenticity, innovation, and plans for future expansion.

Cafe Cristal in Barrhaven is a welcoming spot known for its cheesecakes, pastries, tarts, and customizable fresh crepes. Established in 2015, this cafe pairs its delectable treats with high-quality organic tea and coffee, creating a space where every visit is an experience to savour.

Delysees Luxury Desserts

Known for its exquisite, curated French pastries, macarons, cakes, and éclairs, along with modern gluten-free and vegan options,Delysees combines the highest quality ingredients with seasonal products to deliver consistently exceptional desserts.

Cafe Cristal
Old Ottawa East
Barrhaven
Lansdowne

MAGAZINE

A Career in Comedy Howard Wagman

In March of 1984, Wagman was approached by his uncle, Yuk Yuk’s founder Mark Breslin, to help open the chain’s latest club. It would mean a move to Ottawa, though Wagman had just relocated from his hometown of Toronto to Montreal. Still, Wagman, with his degree in Food and Beverage Management, believed he could serve as a much-needed anchor for this ship that had yet to prove seaworthy. Little did he know that he’d been at the wheel for the next four decades.

It’s hosted thousands of comics, moved locations countless times, and experienced both booms and busts. But Ottawa’s venerable Yuk’s Yuk’s comedy club has had, through those tumultuous forty years, one true constant: manager Howard Wagman.

For the longest time, the club was situated in the basement of the Beacon Arms Hotel. There, Wagman hosted local wannabes cum industry stalwarts like Mike MacDonald and Tom Green and big-time U.S. imports like Sam Kinnison. Sometimes, he went above and beyond his day-in-day-out duties to play corner man and kingmaker.

“The first time Norm Macdonald went on our stage,” Wagman recalls, “he thought he had bombed and walked out of the club. I went outside and chased him down the street. Amateur night audiences are not exactly comedy-savvy people so he had no idea what potential he had and how great he could be.” A few encouraging words from Wagman, though, and Macdonald was back on the boards.

The Ottawa club has always stood fast by its weekly amateur night. “We care a lot about the development of talent,” says Wagman. “that’s why it’s one of the best comedy clubs in Canada.” It’s a convention that has always been a part of the franchise, ever since its formative days in T.O. “In the mid-70s,” Wagman recounts, “there was no place for comics to play at all. And so, Mark, who was like a brother to me, started this comedy night. People like Rick Moranis and Larry Horowitz would come and perform because there was nowhere else to go. It was wildly popular, but it was free. Mark decided that we should open a place as a business.”

In 1978, they did. Howie Mandell tried his luck there, Jim Carrey tried his luck there, and Rusell Peters tried his luck there. Once that Yorkville club had proven itself as a bona fide breeding ground, expansionism was inevitable. Currently, the Yuk Yuk’s empire includes eleven venues across Canada, serving, collectively, as the country’s top feeder of North American stage, TV, and movie comedy talent.

After COVID put it through its paces like an incorrigible heckler, the resilient Ottawa club, five moves later, has found itself in the city’s West End. It’s a long way from its last stop, ever-busy Elgin Street, so the move did rattle the usually implacable Wagman

Howard Wagman, manager of Ottawa’s Yuk Yuk’s comedy club for over four decades, hosting icons like Mike MacDonald, Tom Green, and giving Norm MacDonald his start.

at least a bit. Now, though, he calls the new site a dream come true.

“I’ve got a great food and beverage partner in Mike Ziola, who owns Biaggio’s Italian Restaurant, and the food is fantastic. We do dinner and show packages and the place is packed every Wednesday to Saturday.”

The space in which he operates might be new, but for Wagman, the duties are the same: plentiful. “I’ve got to promote each artist. I’ve got to plan special events. I’ve got to make sure that the club is full.” Plus, there are all of those comics to deal with. Wagman not only books them in Ottawa, but in surrounding venues too. “We have a roster of over one hundred comedians that I have to satisfy, with agents across the country. You try to keep the good people working and get them the plum gigs.”

HNote the magnanimousness. Comics have a reputation as neurotic, even caustic freespirits—bit Wagman, who’s seen and known more than his fair share, has always been quick to come to their defense, reclassifying them as colourful, sociable, and dependable. They, in turn, have always appreciated him. He’ll be much missed if he ever decides to call it quits. But while the sixty-four-year-old admits that he has slowed down a little—he’s a gentleman farmer now in a small town just outside Ottawa—he’s not yet ready to dim the spotlight on comedic talent forever.

“I’m older and wiser,” he self-assesses. “I used to spend day and night at the club. Now, I know how to balance things better. I’m also there less because I’m not building something, I’m maintaining it. And I’ve got a wonderful group of managers and staff. It’s a good life.”

A good life promoting a good night’s entertainment, Wednesday to Saturday.

ANDREW SMITH OF THE CO-OPERATORS:

RELATIONSHIP BUILDER

The shingle reads “Financial Advisor,” but it could just as well say “Relationship Builder.”

That’s because a long time ago, Andrew Smith, who came up the hard way, learned an old adage first-hand: “Treat others as you would like to be treated.” Smith served coffee and donuts, made sandwiches, and moved furniture. A change in the colour of his collar from blue to white saw him selling VOIP solutions for Telco companies, until, finally, he found the insurance industry. Today, he heads Andrew Smith Insurance Inc., a branch of The Co-operators.

Over the long climb that has constituted his career, the Smith’s Falls native has survived his fair share of unsympathetic superiors and challenging employees. Each experience only served to deepen his humane take on interpersonal relations. “My philosophy is to take care of our clients and provide the tools and support they need to take care of themselves and their families. I think if you were to ask my team what kind of ‘boss’ I am, they would say I am caring, supportive and that I encourage them to get the best for our clients.”

Note the quotation marks (his) around “boss”—what Andrew promotes is a level playing field where everyone is treated with respect. What more fitting place to be than one named The Co-operators? “I chose this company for their corporate values and community support,” Smith explains. “They enable us to provide expert advice to take care of what people need, as opposed to just being salespeople looking to close a sale. It’s not about the cheapest rate; it’s about providing options to meet our clients’ needs for the best value.

“I provide advice and offer suggestions on how to best protect your family, assets, business, and retirement. I don’t focus on one specific product or service. I provide a holistic approach. I like to sit down with a client and discuss how my team and I can assist them. We may not have the best rate on all products, but I can guarantee we offer the best advice and service.”

These days, auto insurance has become more complicated than ever with more options available to consumers, and many being offered online or leveraging Artificial Intelligence (AI), without customized guidance and support. “Since auto and home insurance are mandatory,” says Smith, “my team focuses on providing coverage specific to each person or family. Every situation is different. We help explain coverage and offer eligible discounts and group rates.”

AI, in fact, is shapeshifting all aspects of the insurance and investment game. As its machinations are little understood, it’s an ideal time for a serious sit-down with folks as savvy and compassionate as the people who make up Team Smith.

“We work hard to support our clients in making their money work for them. We keep up to date on savings and investment vehicles such as GICs, Mutual Funds, and customized plans so that we can provide the best advice and options.”

As proof that he’s as practical as he is personable, Smith volunteers the following formula for those considering the biggest financial concern of all, retirement: “Take your annual income today and multiply by the number of years you wish to pay yourself in retirement. If you need $50,000 a year for 20 retirement years, then you need a minimum of 1 million dollars saved.”

Another way to protect yourself, your family, or your business, according to Smith, is through life insurance and critical illness. “Those who have life insurance through work often don’t have enough coverage to pay off their mortgage or cover income replacement for their partner. We provide an in-depth analysis to uncover specific needs. Term insurance would cover immediate needs such as mortgage, debt, education costs and income replacement while permanent insurance would cover final expenses, estate tax, and charitable giving. Critical Illness plans provide a lump sum pay out if you are diagnosed with one of the covered illnesses. The top three would be heart attack, cancer, or stroke. Most group benefits plans don’t offer this so it’s important to have your own coverage in place.”

Smith and his team habitually give back to local causes. Team members are encouraged to use volunteer days to participate in a charitable event in which they have a personal interest. “By having volunteer days in addition to their regular vacation days,” says Smith, “they are rewarded for being part of the community.” Some examples of organizations the team has supported are the Royal Ottawa Mental Health Centre, the Heart and Stroke Foundation, Diabetes Canada: D-Camp for Kids, and Special Olympics Ottawa. “Investing in the communities where we do business is a core value of The Co-operators brand and I am happy to give back.”

You can summarize the philosophy of Smith and his team, then, into two words: We care. “We care about our clients having the right plan in place for the unexpected,” Smith elaborates. “People can go to any Co-operators office across Ontario. The core products are the same, but we want them to come see us. We want them to call, stop by, or reach out anytime. I’ve taken the time to assemble an amazing team of knowledgeable and caring people. I trust them to always take great care of those we serve.”

2

1

Fall-Spiced Old Fasioned

Infused Bourbon (Makes 8):

2 cups bourbon

1 whole star anise

2 cinnamon sticks

12 whole cloves

1 vanilla bean, split lengthwise

Cocktail (Makes 1):

2 tsp maple syrup

1 tsp water

4 dashes Angostura aromatic bitters

2 ounces infused bourbon

Ice + Orange peel Optional

Combine bourbon and spices in a glass jar, seal, and let infuse for 24 hours, shaking occasionally. Strain into a clean jar.

1

In an old-fashioned glass, mix maple syrup, water, and bitters. Add ice and 2 ounces of the infused bourbon, then stir for 30 seconds. Rub an orange peel around the glass rim and drop it in.

2

Autumn Sunrise Makes 6-8

Rosemary Syrup: Makes 6-8

1/3 cup water

1/3 cup sugar

1-2 tb honey

2-3 rosemary sprigs

1 tb orange zest

1 tb orange juice

Cocktail (Makes 1):

1 part whiskey, rum, gin or vodka

1 part orange liqueur

1/2 to 1 part rosemary syrup Ice (optional)

3Blackberry Champagne Punch Makes 6-8

24 fresh blackberries

3

240ml gin

60ml crème de cassis liqueur

60ml blackcurrant juice

120ml lemon juice

50g sugar

300ml Champagne or sparkling white wine, to top up

Add all the ingredients to a punch bowl over ice and stir to dissolve the sugar. Serve with highball glasses, additional ice, and more fresh blackberries for garnish.

SPIRITS

OF THE SEASON

Raise a glass to autumn with these three seasonal cocktails that perfectly capture the essence of fall.

Kimberley Fowler is the Weekend News Anchor for CTV Ottawa, bringing over a decade of broadcasting experience to the role. She joined CTV Ottawa in 2015 after working in major markets like Toronto and Regina.

KIMBERLEY Fowler CTV’s

Finds Solid Ground In Ottawa

“This city is great and has so much to offer. There is a lot happening day-to-day, and I have never worked with a better crew when it comes to telling stories.”

If that sounds like media gypsy Kimberley Fowler has finally found a home, you’re right. Given her ambition, energy, and talent, not to mention the fluidity of the industry in which she works, who knows if we’ll get to keep her? But for now, the Markham-raised beauty who serves as CTV Ottawa’s weekend news anchor is all ours, an arrangement benefiting both parties.

Fowler’s first professional dream was to be a music VJ. But when she enrolled in Ryerson University’s famous Radio and TV Arts program where she realized that her lifelong love of sports ran deeper than her love of pop tunes. Upon graduation, though, she was made to realize something else: the tragic paucity of female sportscasters. “There were not many women— and none who looked like me—covering sports. I remember watching Teresa Kruse on TSN,

and Terry Leibel on CBC when she covered the Olympics, thinking, ‘Why can’t I be like them?’” She suffered another gut punch when she shared her dream of co-hosting a certain sports station’s nightly newscast with the bureaucrat toying with hiring her for an entry-level position. “He told me it would never happen in my wildest dreams because I didn’t have the right ‘look.’ I was gutted.”

Undaunted, Fowler refined her skills in Humber College’s post-graduate radio program. Eight months later, she was the part-time traffic reporter on Toronto’s CFRB.

But life in a major market came with a price. She ended up with the toughest job you could get: traffic reporting. “People think it’s easy,” Fowler shares, “but it’s not. In a busy city, you have major highways to keep track of, and all the in-town collisions, construction, and closures within the listening area. And you have to jam all that into 30 seconds.”

“Plus,” she adds, “I didn’t have access to the resources I had in the newsroom. No computer, no internet, no phone. I had a notebook and a pen…that’s it! I relied on communicating on a 2-way radio with the ‘eyes and ears on the ground’. At one point, I was doing reports for two television stations and three radio stations. I was listening to two separate feeds while switching channels to contact other stations to record reports, plus checking in with co-workers for updates and listening to the pilot’s instructions—and I operated the camera while doing the TV reports!”

kIt was a hectic classroom-in-thesky, which imparted all of the major lessons that have served Fowler well in subsequent jobs: multi-tasking, adaptability, and time management. That last one she holds in particularly high esteem. “If you have good time management skills,” she advises, “you’ll do well as a broadcaster. Everything we do revolves around time.” It’s true, whether she’s accommodating a commercial, policing an interview that’’s going too long, or making room for a breaking story.

While she enjoyed being on the air by being in the air, Fowler came to earth to be a morning show reporter in Regina. Next stop: Ottawa, a major change in geography and, yes, time. “The hours have totally flipped,” she says, still stunned that she’s bagged such a comparatively comfortable assignment. “Morning show hours are brutal. For over a decade, I started work at 4 A.M.; now, I start work at 4 P.M.”

That’s not all she’s enjoying about Ottawa. “Living here feels like the best parts of Toronto and Regina. Downtown Ottawa has the big city feel like parts of Toronto, and the suburbs feel like Regina. I also love the walking trails and bike paths.”

Ottawa, in turn, loves her. Fowler has been recognized at the grocery store, the gym, and Sens and RedBlacks games. Yes, the girl who grew up playing rugby, basketball, and bowling is still into sports. For the past ten years, she’s been an avid powerlifter, which is how she spends her off hours along with cooking.

That doesn’t leave a lot of time for romantic investigation, so for now, she’s happy to stay single. Besides, it facilitates professional mobility—though for the moment, she’s extremely happy to be where she is. “I want to learn as much I can anchoring and reporting in Ottawa,” she maintains. “Maybe one day I’ll report or anchor on a national newscast or make the move to sports. But I like where I am. I love my job at CTV Ottawa.”

NORTHERN AlliAnce

A New Era In Real Estate

Northern Alliance, EXP Realty is rewriting the rules of real estate in Eastern Canada.

Tired of the complacency of legacy brokerages, Co-Founders Tarek El Attar and Steve Alexopolous and their partners, Todd Gingras, Cris Karson, Marc Papineau, Jason Spartalis, JF Perras and Scott Moore, envisioned something more—a company that values collaboration, continuous learning, and, most importantly, results. Northern Alliance EXP–based out of Ottawa but serving Eastern Canada–is building a brokerage where agents aren’t just employees but equity partners, sharing in the success of a collective journey.

Photography by Nicolai Gregory

“Having worked alongside major brands for many years, and owned our own franchise brokerages, we could see the value of what those brands were doing for the clients and their agents and that the traditional brokerage model isn’t providing the value for agents that it should. The majority of agents lack fundamental business skills, business marketing and negotiation skills. There was a clear need for an organization that offered more—more value, more opportunity, and more

collaboration,” Tarek reflects. Tarek has a Doctorate in Business Administration with a specialization in Real Estate and the stats were clear: an average agent sells just 5-6 homes a year, and 87% fail within two years. This failure wasn’t due to a lack of effort but a lack of proper training and support.

ALLIANCE

At Northern Alliance EXP, top producers coach others and collaboration is the cornerstone. The traditional high-fee structure is replaced with one that truly benefits both agents and clients. “The model we bring forth ensures that everyone has a vested interest in each other’s success, both on a knowledge level and on a monetary level as well.” Explains Steve, Northern Alliance’s Certified Master Business Coach. “Every member within the organization becomes an owner, which naturally encourages collaboration.”

Under Steve’s leadership, the brokerage has quickly raised the bar for what new agents across Eastern Ontario should expect in professional development. “We offer the best training for realtors in Eastern Canada,” Tarek emphasizes. The training at Northern Alliance EXP isn’t led by retired or failed agents, but by active leaders in the industry. Steve, Tarek and their partners lead weekly sessions, sharing real-world, actionable strategies. “It’s a whole other level of training and coaching,” Tarek adds. “Our agents are trained by the best, which means they are better negotiators, better marketers, and ultimately, better representatives for their clients.”

Behind the scenes, Director of Operations

Sara Khoury ensures that the service aspects of Northern Alliance EXP run seamlessly. The organization is built on efficient systems designed to empower agents, removing unnecessary obstacles so they can focus on delivering exceptional service to their clients. Sara shares, “We’ve focused on three key components: systems, culture, and sharing. Every aspect that we can systematize and automate, we do—from onboarding our agents to advertising, to hiring new staff. But it’s not just about efficiency; it’s about creating a positive culture where agents can perform at their best.”

“We wanted to create the ultimate real estate win-win, so that’s what we did.”

Tarek, Steve, and their partnership group of Todd Gingras, Cris Karson, Marc Papineau, Jason Spartalis, JF Perras and Scott Moore and their group of over 300 realtors understand that real estate isn’t just about transactions, but about building communities. The Northern Alliance Foundation For Giving, their charitable arm, is a testament to this guiding principle. “They go hand in hand,” Tarek says of balancing business success with community impact. “We are in a position of leadership, and have a responsibility to our clients and to the community as well.” Their recent EVOLV3 conference, which welcomed over 200 realtors to Ottawa for a one-day conference in the spring of 2024–a first for the organization–raised $10,000 for CHEO. “We can’t wait to build upon our fundraising goals,” Sara adds. “I’m excited to host our next events as we continue to bring in expertise to Ottawa and create stronger ties within the community.”

As Northern Alliance EXP continues to evolve, they remain focused on innovation and growth. Their approach to real estate is fresh, forward-thinking, and grounded in the belief that success is best when it’s shared. By bringing in expertise from outside markets and continually raising the bar, Northern Alliance EXP ensures that their agents—and their clients—are always ahead of the curve.

Tarek El Attar, Co-Founder of Northern Alliance EXP

Ottawa’s Best Cocktails

Andaz

Ottawa

Stolen Goods Cocktail Bar

Ottawa

The Moonroom

Little Italy

Milestones

Kanata

Giovanni’s

Little Italy

Ottawa, In Focus

Ottawa’s Best Fries

Chez Lucien

Ottawa

Greenfield’s Public House

Barrhaven

Glen's Chip Wagon

Canadian Tire Kanata

Fritomania

Orleans

Golden Fries Food Truck

Orleans

Atelier

Little Italy

Riviera

Ottawa

Play Food & Wine

Embrun

State & Main

Barrhaven

Rabbit Hole

Ottawa

Since the 1990s, cocktail bars in Ottawa have tripled to over 70, ranging from high-end lounges with sophisticated atmospheres to trendy, laid-back spots offering creative and classic cocktails alike.

Our readers weigh in on who, where and what’s best in the city.

Elgin Street Diner

Ottawa Pong’s Poutine

Carp

The Hot Potato

Embrun

All Out Burger

Barrhaven | Nepean | Gloucester

The Stagecoach Fry Co.

Osgoode

Ottawa’s Best Pizza

Ottawa Louis Pizza

Colonnade Pizza

Nepean | Barrhaven

Pizza Nerds

Centretown | Old Ottawa South

Fratelli’s

Kanata

Farinella

Kanata | Little Italy

Willy’s Pizza

Kanata | Nepean | Barrhaven

Metcalfe Pizza

Metcalfe

The Dough Bros

Orleans

As of 2023, the average date night in Ottawa cost $160, including dinner for two, a shared bottle of wine, two movie tickets and a taxi/uber home.

Ottawa’s Best First Date Spot

Dinner at Cabotto’s

Tavern on the Falls

Go for Walk @ Covered Bridge in Wakefield

Dinner at Café Le Hibou

Picnic at Mooney’s Bay

Live Music at Mavericks

Listen to Jazz at Perspectives (Brookstreet)

Par-Tee Putt

Go to Target Batting Cages & Driving Range

Dinner at Chahaya Malaysia

Dinner at The Momo Spot

Walk Along the Canal At Night

Live Music at the Rainbow Room

Cooking Class Together at La Bottega

Take an Ottawa Boat Cruise

Ottawa’s Best

Customized solutions for business owners

William  Lépine

Is Why The Lépine Apartments Rock

For most, a fork in the road is a conundrum; which path to take? William Lépine, though, is one of the few who have pulled off the impossible: he’s tread both simultaneously, finding himself in the thick of the property and music fields.

Photography by Nicolai Gregory

Currently, Lépine is the Treasury Manager for the Lépine Apartments, the construction and management company responsible for Kanata’s William’s Court. With the runaway success of that complex, Lépine Apartments began erecting and renting units at a rate the greater Ottawa area had never seen before. Inevitably, the company established a property management division, offering renters the same attention to detail that goes into its buildings.

Time-consuming as financially overseeing that kind of growth sounds, William Lépine, the third-generation stakeholder in the company, still finds time to jam with Hopper, the alternative indie rock band in which Lépine plays bass. Earlier this year, they scored their first major gig when they played Bluesfest, Ottawa’s premiere musical showcase.

According to Lépine, his two careers meld into each other with the naturalism of a seamless mash-up.

Being in a band can be one of the best entrepreneurial crash courses you can take,” he maintains.

“It’s a hustle, from booking shows and tours to managing personalities. If you’re willing to put your head down, work hard, and network with the right people, you’ll be surprised at the opportunities that pop up. It’s the same as any other industry.”

The Montreal-born Lépine is a graduate of two programs at Algonquin College: Music Industry Arts and Business Marketing. Both taught him invaluable lessons: the first about resilience, the second about growth.

“The music industry is very challenging,” he says, “especially in Ottawa”—a takeaway that prepared him for the even more volatile construction industry. In 2008, the company that bears his name was forced to sell off some of its major assets before shapeshifting into the success story it is today. And while there are still challenges, the fortitude Lépine developed is keeping the company at the forefront of Ottawa’s current development boom—not to mention his vision. “Even the best ideas can fail without strong market knowledge and foresight,” he philosophizes.

It’s the mindset responsible for the company’s strategic choice of location and equally thoughtful range of services, considerations that are both communally and environmentally minded. As Lépine explains it, “What we strive to do is create fifteen-minute communities. That allows you the ability to go out to the restaurant, get groceries, and go to the pharmacy without needing to drive. We want our tenants to have access to everything they need to live their lives without necessarily getting in their car—or at least having the amenities they need or want a short drive away. Lépine is about letting the tenants in our communities reclaim their lives.”

The company’s next milestone is Johanne’s Garden, a sister property to Carleton Place’s Johanne’s Court. It’s part of the company’s “lodge” line: three low-rise structures, each with a party room, lounge, gym, community garden, and a pool. A leader in sustainable and accessible design, the multi-residential unit will be a model of energy efficiency while being able to accommodate tenants with special needs.

Designs like that one, whose units are typically larger than the average apartment or condo, go a long way in keeping today’s generation from singing the housing shortage blues. Thanks to companies like Lépine Apartments, young professionals are learning that rentals are the way to go, promoting a convenient lifestyle with limited expenses. And should a major career opportunity arise, it’s a heck of a lot easier, and cheaper, to take flight.

The reputation of Lépine Apartments, whose resilience and regard for its clients can be traced back to its Quebecois roots in the late 60s, helps to counter one of Canada’s most implacable and damaging myths, one particularly prevalent in the

suburbs and outskirts of Ottawa: the Big Bad Developer. “As a company that spends a lot of time building in the Valley and secondary markets, we want to be viewed as a positive,” says Lépine of the company’s cautious expansionism. “We spend a significant amount of time developing community relationships and supporting the local economy. We want to win over a community and be a part of it.”

Mission accomplished. While Lépine is busy singing with Hopper, others are singing his company’s praises. “Lépine Apartments is a known commodity as a quality product,” he affirms. “That’s why we’re proud to put our family name on all our properties.”

In other words, just like its conscientious Treasury Manager, Lépine rocks.

Saint Émilion, an apartment community located in the vibrant neighbourhood of Kanata Lakes.

Fireside

Igniting outdoor ambience: we unpack the top trends, costs and pro-tips for outdoor fireplaces.

Smokeless Designs

Smokeless fire pits use innovative airflow systems to minimize smoke, providing a more comfortable experience. Brands like Solo Stove have led the charge with their Yukon 2.0, which nearly eliminates smoke while maintaining that classic wood-burning feel.

Solo Stove Yukon 2.0, BBQing.com $664.99

GUIDE

The North American fire pit market is expected to reach $4.3 billion by 2030, growing at a compound annual growth rate (CAGR) of 5.8% from 2023 to 2030. This growth is fueled by the increasing demand for outdoor socializing spaces and the trend toward enhancing outdoor living environments.

Extend the amount of time you can enjoy the outdoors with this modern alternative to a fire pit. The Napoleon Uptown Patioflame® Table is a rugged, and solid looking linear fire pit made from durable cast aluminum that looks like formed concrete. Stylish black lava rock media fills the ember bed and creates a delightful flame pattern.

Dual Functionality

Fire tables are making waves for those who seek more than just a fire pit. These models, ranging from $700 to $1800, double as elegant outdoor tables when not in use. Their stylish designs and added features like storage and adjustable flames make them ideal for maximizing your outdoor space’s utility.

Portable Fire Pits

Portable fire pits are on the rise for those who love to bring the warmth and ambiance of a fire wherever they go. Lightweight models, often under 30 pounds, with carry cases like the Amazon Basics 23.5-Inch Steel Lattice Fire Pit, are perfect for camping, beach trips, or moving between home and cottage.

Custom Installations

A custom-built outdoor fireplace with stonework is the ultimate luxury for your backyard. Beyond their beauty, custom designs offer flexibility for added features like wood storage or integrated seating. While a higher investment, typically ranging from $5,000 to $20,000, the durability and elegance of a stone fireplace create a timeless, personalized retreat, perfect for year-round enjoyment.

Outland Firebowl Deluxe Portable Propane Fire Pit, Outland Living $211
Napoleon Uptown Patioflame Table, BBQing.com — $1,799

RICHARDSON HALL LLP

IS REDEFINING THE FAMILY LAW FIRM

In 2021, Jon Richardson and Amanda Hall shared a vision: a reinvention of the longstanding family law firm model, a modernized milieu where the lawyers themselves would be looked after with the same attention and diligence they afford their clients.

As Jon contextualizes it, “Family Law is an exhausting profession. We wanted to create a firm based on supporting one another and making sure our lawyers’ needs were met.” Adds Amanda, “We had seen lawyers burn out from unrealistic expectations. We wanted to focus on supporting our staff and colleagues.”

Those colleagues came to include Marta Siemiarczuk and Erin Lepine, who joined the firm in 2023. Marta had been practicing “Big Law” for 21 years. Disheartened from having witnessed promising young lawyers leave the profession due to stifling demands, she jumped at the chance to co-create a firm that understood and addressed the challenges of the modern law professional, was deeply committed to ensuring long-term professional sustainability, and provided unparalleled service to its clients. “I wanted to be part of a true firm rather than a group of individual lawyers working in a shared space sharing expenses.” Erin is equally happy. “This is the best group of people I’ve ever worked with!” she enthuses.

BY

At right, Jon Richardson, Amanda Hall, Marta Siemiarczuk, and Erin Lepine of Richardson Hall LLP, envisioned a modern law firm that prioritizes the well-being of both clients and their legal team. Their collaborative approach has redefined family law in Ottawa.

PHOTOGRAPHY
“WE WANTEDTO CREATE A FIRM BASED ON SUPPORTING ONE ANOTHER AND MAKING SURE OUR L AWYERS’ NEEDS WERE MET.”

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afer tility lawpractice, an ever-evolvingaspect of thelaw centered on surrogacyagreements,

check-ins with ourassociatestoensurethey have allthe informationand toolsthatthey need.”

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Radvice while other work can be done at lower rates.”

thre eyears,it’sgrowing by leapsand bounds and nowincludes5 associatelaw yers,6 staf f, andastudent,makingitone of thelargest family law teams

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work creatively with you to come up with the best solution ”

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No one is working alone here, which is an added

Winter Ready

Winter driving in Canada requires extra care to keep your vehicle in top shape. Chris Carey, Service Manager at Tony Graham Lexus, offers practical advice to ensure your Lexus runs smoothly throughout the cold season.

The Importance of Driving Weekly

One of the simplest yet most effective ways to keep your car in good condition during winter is to drive it at least once a week for about 20 minutes. This practice allows all fluids to reach optimal temperature, ensuring the battery recovers from starting, and the brakes self-clean surface rust.

“Driving weekly helps keep everything in check, especially during winter when systems need a little extra care,” Chris Carey notes. “This way, you’re reducing the chances of battery drain and other cold-weather issues.”

Monitoring Tire Pressure

Cold temperatures can cause tire pressure to drop, which can affect your car’s handling and fuel efficiency. It’s important to regularly check and adjust your tire pressure to the levels recommended on your door placard, especially when your car has been sitting in the cold.

“Tire pressure can drop by about 1 PSI for every 10°C decrease in temperature, so it’s crucial to keep an eye on it during winter,” Chris advises. “Properly inflated tires ensure better safety and performance.”

Tony Graham Lexus offers a range of winter maintenance services to keep your vehicle in peak condition. Regularly following the recommended service intervals and checking in with your dealer can help address any specific winter-related needs your car may have.

“Staying on top of your vehicle’s maintenance schedule is the best way to ensure it runs smoothly all winter long,” Chris advises. “Our team is here to help with any service needs you have.”

Winter Maintenance at Tony Graham Lexus
Above: Tony Graham Lexus on Hunt Club Road offers a climate controlled drive-thru entrance for all service guests.

Protecting Your Vehicle

Salt, ice, and snow can be tough on your vehicle’s exterior. Consider applying a rust prevention coating like Symtec or Krown. These treatments seal metal components, creating a barrier against the damaging effects of salt and water. Additionally, regular car washes with an underbody spray throughout the winter can help remove buildup that can lead to rust.

“Lexus vehicles come with factory rust protection, but an extra layer never hurts, especially in Canada’s harsh winters,” says Chris. “A little prevention can go a long way in preserving your vehicle’s appearance.”

Express Check Out

Once your vehicle is ready for pickup, we’ll send you a text that contains a secure payment link. You can preview your invoice and pay securely, all at the touch of your fingertips. Next step is to pick up your keys and drive away.

Why Service at Tony Graham Lexus?

• Five Lexus Academy Trained Master Technicians

• Combined Lexus Precision Service experience of over 50 years

• Option to Express Check Out by paying securely on your phone

• Comfortable Lounge Areas within the dealership Nespresso Coffee

• Friendly and experienced Service Advisors

• Temperature Controlled Drive-thru Courtesy Vehicle available

• Complimentary Hand Wash after every service

Shuttle Service

• Lexus Parts Warranty is 2 Years/40,000km for new service replacement parts purchased and installed at Tony Graham Lexus

• Climate Controlled Tire Storage

• Our Collision & Restoration Centre

Preparing For Winter Vehicle Storage

If you plan to store your vehicle during the winter, a few precautions can prevent common issues. Using a trickle charger will maintain your battery life, and inflating your tires slightly above normal can help avoid flat spots. Also, ensure that your storage area is rodent-free, as pests often seek shelter in vehicles during the colder months.

“Proper storage is key to preventing battery depletion and other potential damage,” Chris emphasizes. “Taking these steps will help ensure your vehicle is ready to go when you need it.”

ASK THE EXPERT

Chris Carey, originally from Lanark County, has 16 years of experience serving Ottawa drivers at Tony Graham Lexus. Now in his 10th year as the dealership’s Service Manager, Chris and the team at Tony Graham Lexus proudly services over 800 vehicles per month, helping to educate drivers on the best preventative practices to keep their cars on the road longer. “My best advice for drivers is to find a Service Advisor you trust,” he shares.

Below: Chris Carey, Service Manager at Tony Graham Lexus

YASSER GHAZI

Steering Meridian to New Heights with Strategic Leadership

Yasser Ghazi is at the forefront of Meridian Credit Union’s Ottawa growth, blending strategic leadership with a deep dedication to empowering both his team and the local business community.

Photography by Nicolai Gregory

In the world of finance, where the sharpness of numbers often overshadows the subtleties of human connection, Yasser Ghazi has found a way to balance both. It’s an impressive ideal–one that’s even harder to implement–and as a leader of one of Ottawa’s largest commercial banking cooperatives, the Cairo-born entrepreneur is proof of its professional triumph.

Leaving his vibrant home city of Cairo in 1997, Yasser earned his honors degree in Finance and Economics from the University of Ottawa. He began his professional path at NAV Canada, where a summer job in Pension Fund Investment Management set the stage for a series of rapid advancements in the financial services industry. Starting as a Teller, he quickly moved up the ranks, gaining experience at various financial institutions before being headhunted into key roles with TD and CIBC. His relentless drive and ability to grow both personal and corporate brands was quickly noticed by Meridian, one of Canada’s largest credit unions with roots in Ontario. Known for its memberfocused approach to personal and business banking as a cooperative, Meridian offered the perfect platform for Yasser to challenge himself. “Each step in my career has been about seizing opportunities and proving that with the right mindset, you can make a significant impact,” The forward-looking leader reflects.

The opportunity was to lead growth and innovation in the Ottawa market, and Yasser’s area of impact would be in commercial deposits and client portfolios. His strong skill set was met by progressive leadership at the company–one relationship in particular, a collaborative working partnership with Regional Vice President Rafik Gabriel, was instrumental. “Rafik is the type of leader to trust, encourage, and know that he hired you for a reason and so to let you fulfill the vision you had planned.” A smart move by Rafik, who was very quickly awarded with the merits of this approach. Under Ghazi’s leadership, Meridian’s Ottawa branch experienced significant growth in their commercial market. But for Ghazi, the numbers are just part of the story. He has supported the development of a highly specialized team, with each member bringing specialized expertise that benefits Meridian’s clients in unique ways. “We have team members who used to work for real estate developers and understand projects better than a traditional financier,” Ghazi notes. This level of specialization allows Meridian Ottawa to offer tailored solutions that go beyond standard banking services.

At Meridian, our true strength lies in leveraging our connections to support business owners beyond just their financial needs.”

Ghazi’s approach to leadership is rooted in a deep understanding of what business owners need today: advice, not just services. “We are advisors first, bankers second,” he emphasizes. This philosophy has helped Meridian stand out in a crowded market, where the real value lies in the ability to offer not just financial products, but strategic insights that drive success.

As he looks to the future, Ghazi is focused on intentional growth and deepening Meridian’s community ties, specifically at the helm of the Meridian For Good initiative. “We want to make sure everything we do is intentional, to ensure that everyone has access to fair and equitable banking,” he says. It’s a vision that is as much about doing good as it is about doing business, a reflection of Ghazi’s and Meridian’s belief that strong communities build strong businesses.

In a rapidly changing financial landscape, Yasser Ghazi’s strategic leadership is not just guiding Meridian’s growth in Ottawa—it’s setting a new standard for what financial institutions can achieve when they prioritize people as much as profits.

Trailblazers

Exceptional Career Stories from Ottawa’s Own

TAYLOR WOOD’S

RIDE TO SUCCESS

“With horses and training, there really isn’t a formula to make them the best they can be. It takes years working with these living, breathing creatures to learn to read each horse and how to best respond to their unique needs to optimize the partnership between rider and horse. Patience, perseverance, and dedication are essential!”

That’s Taylor Wood, the Manotick-raised fifteen-year-old, quoting mentor and coach Amy Millar. Millar and her equally famous father Ian, both Olympic veterans, are stakeholders in their own showjumping facility, Millar Brooke Farm in Perth, Ontario and spend their winters in Wellington, Florida. Says the gracious Wood, “It’s an honor to be able to learn from Amy, Ian, and the whole community at Millar Brooke. There’s such a wide range of knowledge and the attention to detail is truly admirable. The atmosphere really encourages students to go above and beyond.”

Wood is also a member of the GRIT (Great Rider Intensive Training) Program, an Ontario-based initiative that brings together high-performance riders with competitive experience from all three Olympic disciplines: showjumping, eventing, and dressage. It’s a complete equestrian education, from strength and conditioning to the mental game, taught by top talent.

Taylor’s horses are nicknamed Leo and Sunni. Leo (officially known as JoyRide) is fourteen and, says Taylor, “all heart, constantly aiming to please.” Their most memorable milestones together include their 2022 team gold medal performance for Canada’s Children’s team at NAYC (North American Youth Championships) and the 1.30m Canadian Champion at The Royal Winter Fair in 2023. Sunni (officially SunJoy Z), nine, is a horse with whom she’s less familiar. “He’s still learning and developing,” she says,” but he truly is something special. I really enjoy figuring things out with him.” They recently figured out their first milestone wins together at NAYC in August winning a team gold medal with Canada’s pre-junior team and an individual bronze medal overall at this key international competition.

Photography (Above): Nicolai Gregory; (Right), Andrew Ryback

TThe enthusiastic and dedicated Taylor’s long-term goal is to represent Canada at the World Equestrian Games and the Olympics.

She plans to keep training and competing till she’s ready. “In preparation, what I focus on is being consistent and preparing for every scenario,” the studious teenager explains. “We work on target areas but also on perfecting fundamentals. Training is mostly ‘flatwork,’ which is footwork and transition exercises, and working with our horses to develop rideability, control, and connection. We mix in some jump training exercises to build strength and form in the horse and rider and sprinkle in some jump courses to simulate competition scenarios. It’s a delicate balance to train and prepare while keeping it fun and not overstressing the horse and rider.”

That said, she does have a few stress busters: her faith, her family, her friends, and her furry friend Oakley, the dog who travels with her wherever she goes. “I couldn’t do this without their love, help, and support.”

THE CORPORATE Strategic Spaces: CENTRE

TCC Canada Keeps Creating Canada’s place to be

“Individual Private Offices for Rent.”

So read the footer of the fax cover page Sean Cochrane’s father sent out to associates, suppliers, and others. The construction firm he owned had just rented a quarter of a floor in a building at 99 Bank Street. When the landlord insisted that they take the whole thing, Cochrane and his team built out a few additional offices they thought they might be able to sublet. Out went the fax, in came the offers. A lot of them. A city-wide hunger was revealing itself: everyone from solopreneurs to established players were looking for a less costly alternative to their circumstances. Soon, Cochrane wasn’t managing projects; he was managing office hubs.

Right idea, right time. It was 1992. A recession was in full swing. Companies were looking to cut costs. Talents who’d been downsized were looking to go into business for themselves. An Ottawa-wide need for affordable, central working areas with shared administrative resources was growing. And while, yes, times got better, the model stayed. Renters loved the more intimate atmosphere, the overall affordability, and—added bonus—the strategic connections they were making with their fellow occupants.

Cochrane’s son Sean, meanwhile, was at the University of Windsor completing a double major in Commerce and Computer Science. Determined to follow his own path, he eschewed overtures to join the family business to found his own network and computer repair service. One day, a very big client came knocking: TCC. They were getting requests to add tech help to their list of client services. Who more fitting? “It wasn’t long until I didn’t have time for any other clients but TCC,” Cochrane explains with an ironic laugh. “But the company was at an exciting stage, so it made more sense than I realized.”

Little did Cochrane know he had committed the first step on the path to second-generation Presidency. And while the model that TCC introduced is now more commonplace, Cochrane still faces some of the same start-up struggles endured by his paternal predecessor. “The idea can still be a hard sell,” Cochrane confesses. “The biggest fear centres around privacy. I have to explain that our spaces are built for diversity. If you have private meetings to take, jump into one of the dedicated spaces. If you’re doing research for the day and want to be around some like-minded people, jump into one of the lounges!”

TCC’s spaces indeed offer a lot of variety. Some of it, in fact, is downright idiosyncratic. The company’s Elgin St. location, for instance, is a veritable catalogue of styles. TCC not only recognizes that every freelancer or business has their respective requirements, but it also thinks that business should be fun.

“How often do you get to hold meetings in a log cabin, or literally slide into an event being held on the floor below?” (yes, a slide—a genuine, playground-style slide!) “There needs to be a reason to come into the office. A height-adjustable desk and some coffee isn’t enough.”

Sean Cochrane, the President of TCC Canada. Sean has transformed the family business into a nationwide network of dynamic workspaces and is leading the charge in redefining how Canadians work and collaborate.

TCC’s client base covers a wide range, from firsttime shingle hangers to Fortune 50 companies. TCC accommodates them all, taking a load off the overwhelmed former so that they can concentrate on growing their business while participating in highlevel discussions with the latter about redesigning their offices based on acquisitional requirements.

Speaking of growth, TCC itself has been doing that almost unstoppably. The company is in Ottawa, Toronto, and Vancouver and is looking at Montreal and Calgary. This is especially handy for TCC’s bigger clients, who can set up a countrywide network by availing themselves of space in a swath of cities. That said, each location has its own character. “The local vibe is something we look at heavily when we enter a new market,” Cochrane specifies. “We’re not looking to be a cookie-cutter type of space. We want to make sure each location is tailored to that particular area and community. It

Chelps make the space feel more like home to our members.”

In time, Cochrane hopes to make TCC “the go-to for all coworking needs in Canada.” In so doing, he would make his father, from whom he’s admittedly learned almost everything, extremely proud—quite the pivot for a kid who once wanted to tinker with laptops rather than contribute to the family business. Now, Cochrane not only runs it, he’s its best form of advertising—a long way from the footer of that fax.

“Do you know what every single organization that has permanent office space can agree on?” he enthusiastically posits. “That a large portion of their space goes unused each and every day. What a waste of money and resources! Let’s maximize these spaces! Let’s create a more practical, sustainable, interactive, and fun place to be!”

Get To Know Local

The faces behind Meal Prep Ottawa

Denis Analytis

Fueling Success

How Meal Prep Ottawa is a hidden hero for busy professionals and athletes in the Capital.

What To Know

MPO's most commonly asked questions.

Where does MPO deliver?

MPO currently delivers to Ottawa and the surrounding areas, including some parts of Gatineau and Hull.

In Canada's bustling capital city, one local business has quietly risen to prominence: Meal Prep Ottawa (MPO). Tucked away from the limelight, Ottawa's most trusted local meal prep service has become the go-to solution for those who thrive on reliability in both their work and their nutrition. Meal Prep Ottawa offers more than just convenience—it delivers tailored, nutrient-packed and macro-balanced meals right to your door, including family-sized meals, freshly-squeezed juices, and proteinpacked snacks.

We break down Meal Prep Ottawa's system for success and answer commonly asked questions.

What is the shelf life of my meals?

Meals are cooked one day prior from delivery. They will keep 4-5 days refrigerated. Each meal will come with a "Freeze By" date and we recommend freezing some of your meals, to prolong their freshness for several weeks.

How do I reheat meals?

MPO's containers are microwave-safe (not oven safe) and BPA-free. Open the lid and leave it loosely covered on the container, microwave refrigerated meals for 2-3 minutes and frozen meals for 5-7 minutes.

As Chef de Cuisine at MPO, Nirakone brings culinary expertise and a passion for fresh, locally-sourced ingredients to plan weekly rotating menus for ever meal plan.
Nirakone Sonbouttasaen
A Montreal-born chef with Greek roots, Denis has transformed his culinary heritage into a thriving local business that nourishes Ottawa's professionals and athletes.

HOW IT WORKS

Freshly prepared meals to your door.

Add items to your cart or select a

If your weekly plans change, no problem: you can change your delivery address up to the day of delivery each week.

Receive Meals Right To Your Door

Your meals are delivered in thermal insulated bags with gel ice packs, to ensure your meals are kept cold. You don’t have to be home for your delivery, your meals are carefully packaged to stay fresh for several hours after your delivery arrives!

CHOOSE YOUR MEAL PLAN

Clean & Mean Meal Plan

A balanced approach to clean eating with meals that are dairy-free, glutenfree, and low in sodium, yet full of flavor.

Ketogenic Meal Plan

A low-carb, high-fat plan designed to induce ketosis. Perfect for those seeking enhanced energy levels, cognitive benefits, and effective fat burning.

Paleo Meal Plan

The simplicity of whole, unprocessed foods inspired by the diet of our ancestors. Promotes natural digestion and overall health by focusing on meats, fish, eggs, nuts, and healthy fats while eliminating grains and processed sugars.

Athlete Meal Plan

High-protein, clean-carb meals designed to support muscle recovery and growth. Tailored for high-impact and endurance athletes.

Vegan Meal Plan

Nutrient-rich, calorie-conscious meals that are entirely free of animal products.

Meal Plan

A high-protein, meat-centric diet ideal for athletes and fitness enthusiasts, focused exclusively on premium quality meats and nutrient-dense animalbased foods. It’s important to consult a healthcare professional before starting to ensure a balanced nutrient intake.

Nayana

OTTAWA’S RISING STAR

Barrhaven’s rising country artist shares her journey, influences, and the unwavering support that has fueled her passion every step of the way

What role did your parents play in helping you chase your dream growing up?

We were also more of a sports family, but I was in piano lessons at only 3 years old. As I got older, my parents started to notice my voice as I casually sang songs around the house, and so they enrolled me in vocal lessons. I begged them to buy my first guitar at 11, and that’s when I started writing songs. They never thought I would actually stick with it, but over 10 years later, here I am pursuing the very same dream. My parents have driven me to countless music lessons, countless recitals, performances, auditions and competitions across Ontario, all the way to Nashville and so much more. They have supported me every step of the way, and I owe so much of my success to them.

Tell us about your new single, ‘Bought Me A Drink.’ What can listeners expect from the song, and the music video?

Nashville with my good friend and host of Pure Country Radio, Tanaeya Taylor. We had so much fun writing this one. It’s a playful and upbeat song, written by the girls and for the girls. I was lucky enough to have stayed at SOCAN’s Nashville House for Canadian songwriters, which is how the song really came to life.

You are headed to Nashville in April - what’s your favourite part about the music scene there?

Nashville is the heart of country music and I’ve been so lucky to travel between here and there so often. The possibilities are endless. There are so many friendly and like minded musicians who really just want to write together and support each other, so it’s a lot of fun. Everyone is so talented and inspiring. My goal is to sign with an agency and move full time within the next few years. You never know who you may run into down there which makes everyday exciting and so special.

How have you worked to define your signature style and sound?

NWhat’s your favourite thing about performing and touring?

I wrote my brand new single “Bought Me A Drink” in

The best part about what I do, is getting to be on stage in front of a crowd. Performing is

where I feel most confident and get to make the best memories. Whether it’s an acoustic show with myself and my guitar, or a big production with my bandmates, my number one rule is to have fun and make sure everyone else is having fun too. I am extremely lucky to get to play with some absolutely incredible musicians who make my job feel easy. I’ve got the best cream including drummer James Reid, bass player Alex Jewell and lead guitarist Dave Williamson, all currently based around Ottawa.

As far as my style and sound go, I really just do what I like in the moment and what feels good. I don’t think I will ever stop changing and evolving. I want my music to grow with me and with the people who listen to it. My music will always be a reflection of my life experiences, thoughts and feelings, whatever those may be.

The 3rd Annual

FALL Classic

Powered By

SEPTEMBER 13 | The Marshes Presents

The Marshes Golf Club

320 Terry Fox Dr, Kanata

Ottawa’s Must-Try

Pasta Spots

Savor the City: Where to Find

Ottawa’s Freshest

Pasta

In August, we asked our readers, where do you go when you want to experience fresh, authentic pasta? Here’s 4 of the most popular recommendations.

Fratelli Kanata is renowned for its authentic Italian pasta, expertly crafted with fresh ingredients and traditional recipes, perfectly complimented by their pizza, fresh from a wood-fired oven. Whether you’re indulging in a classic carbonara or one of their creative seasonal special, Fratelli Kanata’s pasta is a must-try for any pasta lover.

Bottega Cafe

Bottega Cafe, a long-standing tradition for over 25 years, offers a special chef menu from Tuesday to Saturday, featuring homemade pasta, pizza, and hot sandwiches. Led by Chef Rene Rodriguez, the cafe is known for its daily specials and famous tiramisu, complemented by a selection of wine and Italian beer. The inviting atmosphere makes it a perfect spot to savor authentic pasta dishes during lunch or Friday dinner service.

Cantina Gia

A beloved neighborhood spot known for its comforting Italian cuisine, with a particular focus on fresh, flavorful pastas inspired by southern Italy. Co-owners Chef Adam Vettorel and Chris Schlesak, who previously opened North & Navy, bring the bold, warm flavors of the south to life in their dishes, from rich pastas to garden-fresh offerings reminiscent of Tuscany.

DreamLand Cafe in Ottawa’s Little Italy has been a go-to destination for fresh pasta lovers since 2017, owned and operated by sisters Coco and Marlo De Leo. Head chef Coco brings a modern twist to classic Italian family recipes, offering an array of fresh pasta dishes, including vegan and gluten-free options, that keep evolving each year.

Fratelli Kanata Kanata Centrum
Dreamland Cafe Little Italy

Create your world

Welcome to Northwoods in Kanata, a picturesque neighbourhood promising a lifestyle filled with recreation, community spirit and the promise of a bright future. Nearby, reconnect with nature in over 100 parks and trails, practise all-season sports at Bell Sensplex and golf courses, and enjoy rainy day retreats at Landmark Cinemas Kanata.

Whether you’re settling into your next chapter or searching for a place to plant roots, Northwoods is the ideal neighbourhood in the right location for you.

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