Rabdi Recipe at Home | Father's day Special Recipes fineddine.blogspot.com/2020/05/Rabdi-Recipe-at-Home.html
Today we will learn Rabdi Recipe at Home, which can be made at the very home of the country, we will make Rabdi Recipe at Home on the occasion of Father's Day.
Rabdi recipe at home is one of the most tasty dishes. Rabdi recipe at home is eaten by all tastes. Rabdi recipe at home is my favorite dish.
On Father's Day, you can make a very sweet taste by feeding your father with Rabdi recipe Which also tastes better than the market.
Rabdi recipe at home, you can survey your father after dinner. Rabdi recipe comes in a desserts recipe.
You can see more tasty tasty dessert recipes here.
Special Sewai Kheer Home Made Whole Wheat Grain Kheer It is generally considered very good to sweeten everyone's mouth on a special day. Father's Day will be celebrated on 16 June (16 June). If your father is a sugar patient and you want to feed him something sweet. So in such a way, you can make sugar free Rabdi recipe for them with your own hands at home. So today we are telling you Sugar Free Rabdi Recipe for the special occasion of Father's Day 2019.
Sugar Free Rabdi Recipe Ingredients:1/2
Apple-2 (grated) Fat Free Milk - 3 cups nutmeg powder - 1/2 tsp cardamom powder - 1/2 tsp raisins and nuts - 2 tbsp ( Finely chopped)
Preparation of Sugar Free Rabdi Recipe at home 1. To make Sugar Free Rabdi recipe on Father's Day, first put milk in a heavy bottom pan and boil it till it reduces to 3/4.
2. After this, add grated apple, nutmeg and cardamom powder to the milk and boil it for 10 minutes.
3. After the set time, take the pot off the gas and allow it to cool separately, then keep it in the fridge to set for 1-2 hours.
4. Now take out the prepared sugar free rabri in a bowl and garnish it with raisins and nuts and serve it cold and make Papa's mouth sweet.
Rabdi recipe is ready to be prepared at home, by feeding it you can win your father's heart on your father's day.
I hope you have liked the Rabdi recipe very much and look here to read the recipe.
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