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GET READY TO ADD SOME ‘CIRCA’ TO YOUR PLATES! PAGE 44 |FOOD&HOSPITALITY
In most Indian households, a meal is almost incomplete without pickles. I am sure, we all have memories of our grandmothers preparing pickles sitting in the verandas or terraces, from sun-drying the chillies and mangoes to fermenting them for days, how we used to enjoy the entire process and also wait eagerly for the pickles to get done.
