Snacks A cup of tea Beans on toast Biscuits Chinese fried ice cream Chocolate cookies
Starters Red and green peppers
Main courses Pizza to my taste Sancocho Spanish Omelette
Desserts Baked apples Cake with chocolate and strawberries Cheese Cake Cheese Flan Chocolate cake Chocolate Cream French Toast Lemon cake Pancake Plum Cake
A cup of tea Ingredients: Some water A tea bag Some sugar Some milk
Utensils: A teapot A teaspoon A mug A kettle
Steps: - First, put the water in the kettle. - Then, put two teabags in the teapot. - Next, put the water in the teapot. - After, put some milk in the mug. - Next, add the tea in the mug. - Finally, put some sugar in the mug and stir. Very important, take some biscuits with your tea!!!
Beans on toast Ingredients: Some bread A tin of beans in tomato sauce Some butter
Utensils: Saucepan Toaster Knife / knives Wooden spoon A tin opener A plate
Steps: First of all, open the tin. Then, put the beans in the saucepan. Next, turn on the gas and stir. Put the bread in the toaster. One minute later put some butter on the toast. Finally, put the beans on the toast. Enjoy your beans on toast!!!!
BISCUITS INGREDIENTS 200gr flour ½ teaspoon salt Tablespoon baking powder ½ cup shortening ¾ cup milk 1 egg
STEPS First, preheat the oven to 190º Second, in a large mixing bowl mix together: flour, baking powder and salt. Then, add the ½ cup of shortening and the
egg, mix all together. When everything is well mixed, flatten the dough with a rolling pin. To finish, shape it and put for15 minutes in the oven.
CHINESE FRIED ICE CREAM Ingredients: Ice cream Bread Eggs Bread crumbs Milk Frying oil How to do it: First, remove the court of bread. Then, put the bread in the milk and put your favourite ice cream on the centre of the bread. After, squeeze the bread and form a ball. When it is ready, cover it with transparent paper and put it in the freezer for 12 hours. Next, whisk two eggs and prepare the bread crumbs, put them in the egg.
Then, put a lot of sunflower oil in a frying pan and when it is hot fry the balls, until they´re golden. Finally, take out the balls, to a kitchen absorbent paper to remove the excess oil. Serving suggestion: Eat them with some chocolate or syrup ENJOY YOUR MEAL!!!!
Chocolate Cookies Directions: Prepare 20m
Cook 10m
Ready in 1h
Ingredients: • • • • • • • • • • •
1 cup softened butter 1 cup soft sugar 1 cup brown sugar 2 eggs 2 teaspoons tea 1 teaspoon baking soda 2 teaspoons hot water ½ teaspoon salt 3 cups all flour 2 cups semi-sweet chocolate clips 1 cup wrapped walnuts
How to do: 1. Preheat the oven to 350ยบ 2. Cream the butter, white sugar and
brown sugar until smooth. Beat it at a time, then stir in the vanilla. Dissolve the baking soda in hot water. Add to butter along with salt. Stir in flour, chocolate chips and nuts. Drop by large snowfalls on to ungreased pans. 3. Bake for about 10 minutes in the
preheated oven, or until edges are nicely browned
Enjoy it!
RED AND GREEN PEPPER INGREDIENTS:
·6 green and 6 red peppers ·2 onions ·1 been of tomato soup ·2 cloves ·7 teaspoon oil ·1 teaspoon spelt pepper ·Salt STEPS: First, clean and cut the peppers and the onions in stripes. Next, put the oil in the saucepan half fire and add the peppers and the onions.
After 5minutes, put at low fire and cover, let it for 30 or 40 minutes. Next, add the tomato soup and cook for 10 minutes more. Finally, add the salt.
HAVE A GOOD LUNCH!!!!!
PIZZA TO MY TASTE INGREDIENTS: ·Mince meat ·Mass ·Tomato ·Peppers ·Olives
UTENSILS: · Oven · Frying pan · Tray · Knife · Plate
PREPARATION: 1- First, fry the mincemeat and heat the oven at 180ºC.
2- Then, on the mass put the tomato sauce and cover the tomato with mincemeat. 3-Next, cut the olives and the pepper. And sprinkle on the mincemeat. 4-When the oven is warm, put the pizza inside. It has to be for 15 minutes. 5- Finally, take out the pizza. Be careful, it will be very hot! ENJOY YOUR MEEL
SANCOCHO INGREDIENTS: 1chiken cut into large pieces ½ kg beef 4potatoes peeled cut into large pieces 3 green bananas peeled and cut in half 1onion divided into 4 1sprig of coriander 2 yuccas peeled and cut in half 2 peeled and crushed garlic Salt to taste Pepper to taste Cumin to taste Water
UTENSILS: Casserole
INSTRUCTIONS: 1- In a large pot put the beef, bananas, onion, cilantro, garlic and water to cover all the ingredients. Add the salt, pepper and cumin. 2- Let boil for 30 minutes. 3- After this time and when the meat is soft, add the chicken and potatoes. 4- Cook for 50 minutes, until the ingredients are soft. 5- Finally, remove the pot from the fire and serve the stew. We can serve the dish with white rice.
SPANISH OMELETTE (FOR 4 PERSONS)
Ingredients: 1 onion 8 large eggs Potatoes Salt
Utensils: A knife A mixer A bowl A frying pan
Steps: 1=
Peel the potatoes and the onion. 2= Chop the potatoes and the onion in little cubes. 3= Fry the potatoes in the olive oil at medium fire until they are soft. 4= Break and mix the eggs in a bowl. 5= Drain the oil and add the potatoes and the onion to the eggs. 6= Mix all and add the salt. 7= Put everything in the hot frying pan and cook until it sets and turn the other side and wait to cook it.
BAKED APPLES INGREDIENTS:
Apples (1-4) Some butter Some sugar (1-2 teaspoons) White wine Some cinnamon
UTENSILS: Teaspoon Baking dish Knife COOKING TIME: 10-15 minutes STEPS: First of all, preheat your oven to 180ºC – 190ºC. Then, clean the apples and cut out holes in them, cut the butter and put it on the holes. Next, put the apples in a baking dish and stuff each apple with the sugar.
After, put the cinnamon in the apples and the white wine too. Last of all, get into the oven the apples for 30-35 minutes.
*If you want, you can put honey instead of white wine.
It´s finished!!!!
Cake with chocolate and strawberries Ingredients: Biscuits Two chocolate packets Strawberries Cream
Instructions: First, melt the chocolate at “Baño María” two times. Next, take two bowls, one chocolate packet in each bowl. Then, put the biscuit in the bowl, take a strawberry in the chopsticks and put in the other bowl chocolate, put the strawberries around the
biscuit, put the cream in the strawberries.
Preparation time: 30 minutes
CHEESE CAKE Ingredients: 12 cookies Butter 2 Philadelphia cheese 2 milk cream Lemon jelly Sugar Marmalade Utensils: 1 mould 1 bowl Preparation: First, crush the cookies and mix
with the butter. After, melt the sugar and the jelly with the cream in a casserole. Then, add the cheese and mix altogether. Next, throw the mixture over of the cookies. Put it in the fridge, when it is cold place the marmalade over. The cake is ready to eat.
CHEESE FLAN Ingredients 1 tin of Philadelphia cheese 2 sachets of curd 1 can of cream 1l milk 10 or 12 tablespoons sugar
Utensils
Casserole Flan mould Whisker
Preparation First, beat well all the ingredients and put on the fire, don’t stop stirring. When it starts boiling, remove from the heat and keep stirring for 2 minutes. Then, put back in the fire and when it begins to boil it pour in the mould that first it is necessary to caramelize.
CHOCOLATE CAKE Ingredients: 1 cup flour Yeast Half a cup of sifted cocoa 1 cup icing sugar Half a cup of butter Half a cup of milk 2 eggs Utensils: Bowl Stick Mixed Glass 1 mould of 24 cm 2 spoons
Preparation: First, heat the oven at 180ยบ Meantime, mix all the ingredients for 4 minutes. Then, put the mixture in the mould and bake it between 25-40 minutes. Finally, puncture the cake, if the stick comes out clean the cake is ready.
CHOCOLATE CREAM
INGREDIENTS -5 eggs -150g chocolate cream to melt -150g butter -150g sugar
UTENSILS -Bowl -Weight -Whisk -Pan -Cups
STEPS 1.First, break the eggs, reserve the yolk in another container. Cut the chocolate into pieces for the bainmarie. Then, melt the chocolate. 2.Next, add the sugar and the butter, and mix them. When it is well mixed, add the yolk and mix again.
3.Last of all, mix the whites until they are about to snow. Then, add the whites whipped to the chocolate and mix again. 4.Well done, now distribute the cream in glasses and put them in the refrigerator.
ยกI HOPE YOU LIKE IT!
FRENCH TOAST • Ingredients : - 2 bars of bread (the bread must be yesterday bread or bread for French toast) - 6 eggs more or less - 1 branch of cinnamon - 10 tablespoons flour - Oil - 2l milk - 6 tablespoons sugar • Utensils : -Cooking pot -Knife -Tray - 2 plates -Frying pan • How to make : 1- First, boil the milk with sugar and cinnamon in the cooking pot. Little by little turn down the fire until it takes flavour. Meanwhile, cut the bread.
2- Then, put the milk in a tray. Let the bread portions in the milk and let them until wet well, 6 hours more or less. 3- Next, put flour in a plate and mix the eggs in another plate. Pass the bread portions by flour and them by the eggs. 4- Then, fry yhe French toasts in oil. 5- Finally, take out in a plate. If you want, you can sprinkle sugar. ENJOY YOUR MEAL!!!!!!
Lemon cake
Ingredients: - 3 eggs - 1 lemon yogurt - Sugar (2 measurements of yogurt) - Lemon zest - Jam, icing sugar and mint leaves (to decorate) -1envelope or 16gr of baking powder - Flour (3 measures of yogurt) - Extra virgin olive oil (1 measure of yogurt) - Butter and flour (to spread the mould)
Utensils: Spoon Bowl Colander Mould
How to do it: First, beat the eggs. Then, add the sugar, yogurt, oil and lemon zest. Next, mix the flour and the baking powder and add them to the mixture. Stir until all the ingredients are incorporated. Spread the mould with butter or oil and sprinkle with flour, pour the mixture and bake at 180ยบ C for 40-45 minutes. To decorate sprinkle the icing sugar and mint leaves, then put it on a plate and ... Enjoy your lemon cake!!!!
Pancake Ingredients: For 12-14 pancakes -110g plain flour -Salt -2 eggs -275ml milk -50g butter Utensils: A large bowl A saucepan Steps: 1- In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the centre and pour in the milk, egg and melted butter, mix until smooth.
2-Heat some oil in frying pan over medium high heat. Pour mixture into the griddle, using 1/4cup.
PLUM CAKE INGREDIENTS:
1 cup butter 1½ cup sugar 6 eggs 125 chopped almonds Vanilla essence 2½ cups chopped mixed fruits
STEPS: First, mix the chopped almonds and the chopped fruit with two spoonful of refined flour and keep aside. Then, mix the butter and the vanilla essence together.
After, add the mixture to the flour and then to the fruit mixture. Finally, put the mixture in a mould and bake for 30 to 40 minutes in the oven. SERVICE: Put in a plate and do slices Have a good lunch