Petfood
Extrusion & Treats Conference
June 21, 2018 - Jaarbeurs, Utrecht, The Netherlands Part of VIV Europe 2018 Pet food and treats are growing rapidly all over the world due to the sharp rise in pet humanization and with increasing disposable income. According to one report, U.S. pet food market was valued at over USD 24.60 billion in 2016, is expected to reach above USD 30.01 billion in 2022 and is anticipated to grow at a CAGR of slightly above 3.36% between 2017 and 2022, and global pet care market sale was reached US $110 billion in 2017.
bit.ly/petfoodextrusion Supported by
Organised by
YOUR GLOBAL PARTNER
Part of VIV Europe 2018
1.00 PM
Pet Food Extrusion Trends - Dr. Mian Riaz, Head Extrusion Technology Program, Texas A&M University, USA
1.30 PM
Extrusion of Pet food and Treats with Single and Twin Screw Extruder - Spenser Lawson- Wenger Mfg., Inc
2.15 PM
Advanced Single Screw Extrusion for Companion Animal Food, Specialty, Treats, and Supplements – Will Henry - Extru-Tech, Inc.
3.00 PM
Coffee Break
3.15 PM
Extruded Petfood Quality Management; Relations between Technology and Extruded Petfood Quality - Thomas Ellegaard Mohr, ANDRITZ Feed & Biofuel
4.00 PM
Pet Food Quality Optimization and Palatability - Geoffroy Berthe - Kemin Industries
4.45 PM
Q&A
Dr. Mian N. Riaz Texas A&M University
Spencer Lawson Wenger
Dr. Mian N. Riaz is the Director of the Process Engineering R&D Center (formally Food Protein R&D Center), Head of Extrusion Technology Program, and Professor in the Nutrition and Food Science Department at Texas A&M University, USA. He has published 5 books, 22 chapters and more than 100 papers on extrusion and other related topics. Dr. Riaz is a frequent speaker at international and national conferences and meetings and so far he has delivered more than 300 presentations in 55 countries.
Spencer Lawson received a Bachelor of Science degree in 2006 from Kansas state University. After having worked in the feed and pelleting industry for 2 years, he has been employed with Wenger since 2008. For the past four years he has been exclusively involved with the process technology for extrusion in livestock feed systems. Spencer actively speaks at university short courses and industry seminars as well as traveling globally in the extrusion industry.
EVERY STEP, ASSURED From our team of scientists and application equipment engineers to industry-leading solutions for stability, food safety, palatability, nutrition and immune health, what sets Kemin apart is our technical expertise and commitment to providing products and services that meet the needs of pet food manufacturers, renderers and ingredient suppliers. Kemin is assurance.
© Kemin Industries, Inc. and its group of companies 2018. All rights reserved. ®™ Trademarks of Kemin Industries, Inc., U.S.A. BR-2018-00117
www.kemin.com/assurance
Will Henry Extru-Tech
Thomas Ellegaard Mohr Andritz Feed & Biofuel
Will holds over 20 years of experience in extrusion technologies, extrusion process automation, and companion animal feeds. In his academic capacity, he has led a number of extrusion workshops at Texas A&M University, Kansas State University, University of Agriculture Islamabad, and Watt Publishing. He also has a wealth of experience in speaking at international extrusion conferences.
Thomas holds a degree in marine engineering and technology management. He joined ANDRITZ Feed & Biofuel in 2015, before joining ANDRITZ Thomas has been working within the process industry since 2008, as Installation & Commissioning Engineer, Technical Advisor and Sales Manager, before being hired as Global Application & Sales Manager at ANDRITZ Feed & Biofuel, with focus on extrusion technology.
Geoffroy Berthe Technical Service Manager, Kemin Nutrisurance Geoffroy joined Kemin in January 2016 as Technical Service Manager for Nutrisurance EMEA. In this role, he has responsibility to provide technical support to Pet food customers on palatability by increasing products’ performances. Prior to Kemin, worked more than 15 years in Pet food area for different companies such as Royal Canin and Nestlé Purina in a variety of roles within R&D and Technical Application Group.
MAX.
393.31 [9990]
Advanced Feature Extrusion MAX.
391.31 [9939]
15.00 [381]
MIN.
29.19 [741] F085 SHIMPO
36.91 [937] 67.28 [1709]
31.19 [792]
MIN.
Ă12.00 [305]
Industry’s First Extrusion Process 39.00 [991]
101.44 [2577]
30.38 [772] BIN Inlet
DCC Inlet
30.00 [762]
19.16 [487]
64.83 [1647]
108.59 [2759]
End of Head
CYL. Disch.
15.00 [381]
269.88 [6855]
WHY CHOOSE WHEN YOU CAN HAVE IT ALL? 278.03 [7062]
With Wenger’s new PetFlex Process, you can produce 108.28 standard pet food, high meat inclusions, baked treats [2750] 2.00 NPT and long goods. Centered around our Thermal Twin 88.00 Extrusion technology, this complete process boasts [2236] lower energy costs, less wear and lower environmental impact.
199.38 [5064]
18.00 [457]
1.00 NPT
With a Validated Kill-Step 12.56 [319]
51
06
0
15.88 [404]
24.59 [625]
03 54
256T
1.00 NP
2.00 NPT [WATER]
80 NORGREN
0
MAXUM SIZE 10
Stretch your production power with the ultra flexible PetFlex Process. Email us at info@wenger.com today.
160
Food safety is rapidly changing and petfood producers 2.00 NPT [STEAM] 3/4 NPT need to proactively protect their operations from potentially dangerous pathogens. The Extru-Tech Advanced Feature 57.69 [1465] Extrusion System features validated pre-kill zones. It’s the 48.00 53.25 [1219] [1353] only system that provides a Verified Extrusion Process with a Validated Kill-Step at the touch of a button.
2
INTRODUCING WENGER’S NEW PETFLEX PROCESS
1.93 [49]
52.19 [1325] Contact 102.13 [2594] a system specialist today at 785-284-2153 or visit us online at www.extru-techinc.com. 111.12 [2822] 195.72 [4971]
P.O. Box 8 100 Airport Road Sabetha, KS 66534, USA Phone: 785-284-2153 Fax: 785-284-3143 extru-techinc@extru-techinc.com www.extru-techinc.com
PHONE: 785.284.2133 | EMAIL: INFO@WENGER.COM | WENGER.COM USA
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12/18/15 2:20 PM
66.50 [1689]
FE E D AND B IOFU E L
FL AWLESS QUALIT Y FOR THE MOST DE MANDING CUSTOME RS HOW CAN WE HELP FEED YOUR BUSINESS?
LET‘S FEED YOUR BUSINESS The growing demands of today’s pet food market require increasingly special ized knowledge, together with advanced processing technologies. As a longtime partner to hundreds of premium pet food producers worldwide, ANDRITZ provides comprehen sive processing solutions and
aftermarket services to keep your operations ahead of the curve. All to guarantee easy, safe, and efficient operations that can quickly adapt to the next market trend. Find out how our world-class processing solutions and services can feed your business at andritz.com/ft.
ANDRITZ FEED & BIOFUEL A/S ⁄ Europe, Asia, and South America: andritz-fb@andritz.com USA and Canada: andritz-fb.us@andritz.com ⁄ andritz.com/ft
U S AT VISIT E UROP VIV E 2 20 - 2 E JUN 8 HALL E11 N H O. B O OT