CRYSTAL FLAVA CATERING “No job is too small or Too LARGE”
WELCOME
At Crystal Flava Catering by Chef Cleve Blake, we are committed to helping our clients plan the perfect event. We offer gourmet food for any occasion with professional services and attention to detail. Whether it’s an intimate dinner, backyard barbeque, corporate lunch, wedding, sweet 16s or bar mitzvah, our skilled catering team’s aim is to focus fully on our client’s satisfaction and to exceed expectation ensuring that everything is executed seamlessly.
NO EVENT IS
TOO BIG or too small!
If you can imagine it, we can create it!
We can provide talented servers, experienced bartenders, and other event services as well. CRYSTALFLAVA.COM
CRYSTAL FLAVA CATERING prides itself on
its creative, professional and personalized approach to catering and event planning. We use the freshest ingredients available and most innovative cuisines to create the unforgettable dining experience.
Our Chef provides a wide selection of menu items or Chef Cleve will construct a menu customized to his client’s needs
and wants. From an Extravagant Wedding, Black-Tie Galas and Intimate Ceremonies, to Special Milestones such as Bar Mitzvah and Sweet 16, we have the resources to execute any vision.
Our skilled staff of chefs, servers and planners can handle every aspect of your event from ideation to fruition, coordinating all your catering, décor, lighting, and floral. Let us help you create a unique event that is ‘unforgettable’ for years to come!
CONTACT US TODAY for a detailed quote - 954.288.6156
CRYSTAL FLAVA CATERING
With over 18 years of experience in catering and event
planning, Crystal Flava has worked at dozens of venues across South Florida in counties such as Miami-Dade, Broward and the Palm Beaches.
CRYSTALFLAVA.COM
CRYSTAL FLAVA CATERING
MEET THE CHEF
Our Executive Chef and owner, Cleve
Blake, graduated from the Culinary Institute of America 17 years ago in Neweille Cuisine and prior qualifications in Managerial Food and Beverage, and Food & Nutrition from Jamaica Culinary College. An innovative Chef with over 21 years of expertise in all facets of cooking and food management of Four Star / Four Diamond Hotels and Resorts, and as a World-Class Caterer for private parties and functions. He has held an exceptional record of service and international experience at such noted establishments as the Sandals Dunn’s River Resort in Jamaica, Club Ambiance Hotel in Jamaica, The Jamaica Grand Hotel, the Jamaica Jamaica Hotel and the Diplomat Resort Hotel in Miami. With Chef Cleve’s formal education, diverse experiences and skill sets, coupled with his innovative abilities in creating exquisite and delicious cuisine, and the professional services of the servers, bartenders and any other services will create the ‘unforgettable’ events for our clients.
CRYSTALFLAVA.COM
Hot Hors d’oeuvres
Ackee Moose Chop Liver w/Melba Toast Crackers & Cheese Salmon Moose w/ Caviar Scottish Eggs Shrimp Cocktail Sushi Smoked Marlin Platter
Chicken Napolitian Pigs In-Blanket Crab Cakes Shrimp Cigarillos Egg Plant Cannelloni Breadfruit Dumplings Banana Wrap Assorted Cocktail Patties Skewers/Beef/ Chicken/Pork Codfish Fritters Cheese Dumplings
MENU OPTION 1
Cold Hors d’oeuvres
Vietnamese Spring Rolls
Salads
Dressings
Anti-Pasta Lease & Life Pasta Melon Rouge Caesar Salad Tomatoes & Onion Mozzarella Marinated Cucumber Seafood Pasta Toasted Coconut & Roast Corn
Garlic Roasted Balsamic Champagne Vinaigrette Honey Mustard Oliver Oil Apple Vinaigrette Caesar Sweet & Soar Bacon
Hot Vegetables
Vegetables Casserole Medley of Vegetables Broccoli Encrust Corn on the Cob
CRYSTAL FLAVA CATERING
Julian Vegetables Vegetable Creole Buttered Snow Peas
Main Dish
Fried Yucca Buttered Acorn Squash Rice & Peas Jasmine Rice Savory Macaroni & Cheese Coconut rice Ricotta Rice Bread Rolls and Butter Mashed Bonita Candied Yam
Chicken Marcela Grilled Pork Chops Chicken Caccitore Chicken Parmigiana Stuffed Cornish Hen Grilled Lamb Chops Panned-Seared Snapper Roasted Beef Seared Veal Chops Grouper Encrusted Grilled Chicken Breast Blackened Tilapia Poached Salmon Chicken Florentine Chicken Teriyaki Roasted Duck Chicken Frencese
MENU OPTION 1
Starches
Drinks Fruit Punch Pineapple Ginger Lemon Cucumber Lime infuse water Water Mellon V8
CRYSTALFLAVA.COM
Hot Hors d’oeuvres
Assorted Fruit Platter Vegetables Crudités Crackers & Cheese Salmon Platter Devilled Eggs Shrimp Platter Sushi Callaloo Tart Ackee & Codfish Tart Seafood Raw Bar (shrimp, conchs, oysters, clams & crab legs)
Chicken Wings w/choice sauce Q ueash Lorraine Plant Cannelloni Ackee Queash Seafood Fritters Beef Balls Banana Fritters Cocktail Patties (Beef & Chicken) Fish Cake Codfish Fritters Cheese Dumplings Ackee & Codfish Rapped Curried Chicken Rapped
MENU OPTION 2
Cold Hors d’oeuvres
Salads Garden Salad Traditional Potato Salad Seafood Pasta Salad Chicken Pasta Traditional Cold Slaw Chef Salad Three Beans Golden Corn Salad Carrot & Raisin Salad Toasted Coconut & Roast Corn
Dressings Thousand Islands Balsamic Vinaigrette Honey Mustard Ranch French Italian
Hot Vegetables Vichy Carrot Medley of Vegetables Broccoli Encrust
CRYSTAL FLAVA CATERING
Almond Beans Buttered Snow Peas
Main Dish
Sautéed Potatoes Mashed Potatoes Oven Roasted Potatoes Rice & Peas Rice & Gungo Potato Agruet Polenta Black Rice Bread Rolls and Butter Tri-Colored Rice Dutch Potatoes Rice Pilaf Spanish Rice
Escovich Fish Chicken Keeve Jerked Fish Curried Goat Brown Stew Fish Roasted Beef Fish Roulade Roasted Pork Jerked Chicken Stuffed Pork Brown Stew Chicken Oxtail Curried Chicken Lemon Chicken Chicken Rundown Salmon Beef Stewed
MENU OPTION 2
Starches
Drinks Fruit Punch Flava’s Homemade Pineapple Ginger Lemon Cucumber
CRYSTALFLAVA.COM
954.534.9216 954.288.6156 954.534.9216 crystalflava69@yahoo.com www.CrystalFlava.com
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