Greensboro Country Club January | February 2022
Interim General Manager's Message (336) 275-8506
Dear Members, I hope all of you had a wonderful holiday season filled with family and friends! Our General Manager and COO, Terra Waldron, stepped down at the end of 2021 to focus on her family. She will be greatly missed by staff and Members alike, and we are all grateful for the contributions she made to GCC over the last three and a half years. During this time of transition, it is both an honor and my great pleasure to serve as your Interim General Manager again while maintaining my role as CFO. Rest assured that the Club is in very capable hands with your outstanding Senior Leadership Team.
January | February 2022
As I reflect on 2021, I am amazed with the resilience of our Club despite the many curveballs thrown our way. One of the most prominent words of 2021 was the word “pivot” and we certainly did! Despite the closure of a large portion of our Irving Park Clubhouse (including the pool and Fitness Center), the reinstatement of the mask mandate in Guilford County for a good part of the year, and the supply chain challenges experienced across the globe, your staff of devoted professionals came together to make sure your Club experience was a fantastic one. We expanded hours and services at the Farm and rolled out our Farm Only Membership. We also hosted our Memorial and Labor Day festivities at the Farm and our Halloween Fright Night was a huge success with over 600 people attending! As we embark on the adventure that 2022 is sure to be, we are abuzz with excitement with the opening of the new Irving Park pool complex coming this summer. Between the newly designed Donald Ross Terrace and adult pool, the large family pool and the baby friendly splash pad, there is something for everyone. The renovation of the existing Fitness Center is almost complete and the new addition is moving right along. It will offer stunning views of the golf course from the new cardio
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room with brand new equipment. Seeing the progress in the weekly renovation updates is such a thrill and I hope to see you on one of the hard hat tours soon so you can see the changes for yourself. Our racquet community eagerly awaits the opening of our four new Pickleball courts with construction set to begin this February. We are so fortunate to have Tom Cascarano continuing to consult with us through this process. He will be dearly missed but we wish him the best in his retirement and we are so appreciative for his 30 years of service to the Club. The search for the new Director of Racquet Sports is under way and we are confident we will have an exceptional new team member by this spring. On behalf of the staff, I want to thank all of you for your continued support. We have much to look forward to in this coming year. The GCC staff will be here to provide memorable experiences for you and your family that will last a lifetime. Wishing you a happy and healthy new year in 2022! Sincerely, Michelle Lunney Interim General Manager/CFO
In This Issue... Interim General Manager's Message ������������������������������������������� 2 Membership.................................................................................. 3 Dining & Special Events..............................................................4-5 Club Events.................................................................................... 6 Youth Events.................................................................................. 7 Golf.............................................................................................8-9 Calendar.................................................................................10-11 Tennis.......................................................................................... 12 Fitness & Wellness...................................................................... 13 The Farm................................................................................14-15 Around the Club.....................................................................16-19 Club Information......................................................................... 20
Membership
(336) 275-8506
Invite a New Member to GCC!
Happy New Year! As we usher in 2022, the Club is committed to its valued Members. We have updated GCC’s Sponsoring Reward Program - "JUST 1" - to support and recognize the significance that Member referrals add to the overall value at GCC. The “Just 1” program will continue to operate under the premise that each Member can make a difference at GCC by referring Just One New Member in 2022. Please contact Membership Director Lori Frasier at l.frasier@greensborocc.org or (336) 275-8506 if you know someone who would be a great addition to the GCC family! Our "Just 1" rewards are listed below: Dinner for four at Irving Park or The Farm and a Bottle of Wine ($250 Value) In addition, choose one GCC logo item: • GCC Tumbler • GCC Umbrella • GCC Blanket Plus, $100 Credit to your GCC Account
Also, for each additional new Member you sponsor in 2022 you will be entered into the drawing for the Grand Prize during the 2022 Sponsoring Celebration: a Private Culinary Experience for Four with Chef Shayne and Pastry Chef Ben including a Private Wine Tasting. In addition, we will have a Sponsoring Celebration to thank all of our sponsors for a fantastic 2022 season! Doesn't that sound fun?!
Sponsor a new GCC Member today!
Full Membership
John Fitzgerald Ryan & Antigone Gragg Andrew & Hannah O’Shea Anne & Charlie Pace Evan & Laura Schwartz John & Laura Sloane
Farm Membership
Darrel & Darlene Boan
Calling All New Members! Please join us for breakfast from 8:00 - 9:30 a.m. each third Friday of the month to meet fellow new Members. Our first New Member Breakfast will be Friday, January 21st! Join us in February on Friday, February 18th! Please make reservations for breakfast online at www.greensborocc.org, or by calling the receptionist at (336) 275-8506.
January | February 2022
Welcome New Members!
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Dining & Special Events (336) 275-8506
Happy New Year! New Year's Buffets
Saturday, January 1st | Irving Park Sunday, January 2nd | Farm 11:00 a.m. - 2:00 p.m.
The menu is available on the website. Please visit www.greenborocc.org to view the menu. You may call the receptionist at (336) 275-8506 to make reservations. Adults $20 | Children (4-12) $8.50 Children Under 4 Are Our Guests | Reservations are required.
B-F-D Is Back! Breakfast for Dinner!
Everyone's favorite returns on select nights in the Ballroom at Irving Park, and on the first Wednesday of each month at the Farm! 5:30 - 9:00 p.m. on the following dates: ~ Wednesday, January 5th | Farm ~ Wednesday, January 26th | Irving Park ~ Wednesday, February 2nd | Farm ~ Wednesday, February 9th | Irving Park ~ Wednesday, February 23rd | Irving park Adults $16 | Children (4-12) $8.50 Children Under 4 Are Our Guests | Reservations are required.
January | February 2022
Cigars & Bourbon
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Enjoy a special tasting of cigars and bourbon! Friday, February 25th
6:30 - 8:30 p.m. at the Farm $25 per person | Cocktails by Member Signature
Reservations are required. Make reservations online at www. greensborocc.org, on the mobile app or call the receptionist at (336) 275-8506. 72-Hour Cancellation Policy
Dining & Special Events
(336) 275-8506
Dinner Dance
Friday, February 11th
6:00 - 9:00 p.m. | Irving Park Ballroom
Dads, spend quality time with your daughter at this very special event just for you! DJ Randy Smith will spin the hits and Aesthetic Images will be here to take those special portraits.
Buffet Menu
Mixed Green Salad Bar with Buttermilk Ranch and Balsamic Vinaigrette Buttered Broccoli Whipped Potato Bar with Cheddar, Sour Cream, Chives and Bacon Baked Mac and Cheese Southern Fried Chicken Strips Shrimp Alfredo Tomato Braised Beef Short Ribs Assorted Petite Tarts, Pastries and Chocolate Fountain
$32 Fathers | $16 Daughters | $15 per Portrait Cocktails by Member Signature Reservations Required | 72-Hour Cancellation Policy Please make reservations online at www.greensborocc.org, on the mobile app or call the receptionist at (336) 275-8506.
Friday, February 11th Sunday, February 13th
Reservations in the Irving Room
Enjoy dinner with your sweetheart at the Club. The Chef and his team have curated a delectable menu for the Valentine's Day holiday. Amuse Bouche Vitello Tonnato Chilled Local Veal, Tuna Aioli, Potato Confit, Lemon, Capers and Micro Celery First Course Classic Onion Soup Gratinee Sherry Veal Broth, Caramelized Onions, Braised Beef Brisket and Comte Second Course Pan Roasted Halibut Lobster Crepe, Celery Root, Wild Mushrooms and Truffle Mornay Third Course Strawberry Rose Petit Gateaux Milk Chocolate Mousse Cake, Strawberry Gelee, Vanilla Rose Cremeux and Chocolate Crunch $45 per person | Reservations Required 72-Hour Cancellation Policy Please make reservations for the Irving Room online at www.greensborocc.org, on the mobile app or call the receptionist at (336) 275-8506.
January | February 2022
Father & Daughter
Valentine's Weekend Special Prix Fixe Menu
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Special Events (336) 275-8506
Dart League Join GCC's Annual Dart League!
For ladies & gentlemen, this league is designed to bring members together for some fun during the winter months. Absolutely no skill is necessary! If you are interested in getting together with your fellow Members and having a good time, please register! Teams: Seven players on a team. (Every team member does not have to play each league night.) Format: Baseball
Dates
We will have a draft (selection) for teams on Tuesday, January 18, 2022. You do not need to be present to be drafted onto a team. Weekly league play and playoffs will be Tuesday evenings from 6:00 to 8:00 p.m. in the Irving Park Ballroom. League Dates: February 1st, 8th, 15th & 22nd March 1st & 8th Playoffs: March 15th & 22nd League Ending Party: March 22nd
Entry Fee: $50 per person for the season (Includes snacks & hors d' oeuvres each of the six league nights and two playoff nights with season ending party.) Cocktails by Member Signature All members and dependent children 21 years of age and older are eligible to participate. Please sign up on the website at www.greensborocc.org, on the mobile app or call the receptionist at (336) 275-8506.
ACBL Duplicate Bridge
January | February 2022
ACBL Duplicate Bridge is at GCC! Games are on Wednesdays from 1:30 to 4:30 p.m. in the Sunroom at the Farm. Rich Peffer is the director and he provides a short lesson before of each game (1:15 p.m.). Light refreshments will be served.
Duplicate Bridge Schedule: January 5th, 12th, 19th & 26th February 2nd, 9th, 16th & 23rd
$12 per person - per day À la carte lunch by Member signature is available at the Farm starting at 11:30 a.m. Those interested in playing may sign up in pairs one week prior to each sanctioned game by calling the receptionist at (336) 275-8506 or emailing at receptionist@greensborocc.org.
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Youth Activities (336) 275-8506
Kids Night Out!
Select Fridays | 5:30 - 9:00 p.m. | Irving Park Ballroom January
February
Let’s bring the party inside the Ballroom with bowling, dinner, treats and a movie. We will have inflatable bowling games to challenge the kids’ bowling skills. All the fun of a bowling alley, right inside our GCC Ballroom.
It’s time to show off your talent at GCC! Each participant will get a chance to show us their best talent! They can choose to sing, play an instrument, do a magic trick, dance or show off any other talents they may have.
Friday, January 7th - Bowling Night
Friday, January 21st - Time Capsule
Create a GCC time capsule that can include photos, letters, lists of your favorite GCC things, small items you can bring from home, and any things that you would like to rediscover after a few years. We will place all of the items in a box, seal it, and pick a date to reopen it.
Friday, February 4th - Talent Show Night
Friday, February 18th - Valentine’s Party
Join us in the ballroom to celebrate Valentine’s Day! The kids will decorate cookies, enjoy dinner, crafts and a movie.
Drop off and pick up is inside the Ballroom. $20 per Child & $15 for Each Additional Child in the Family | Maximum Attendance: 25 Children Reservations are required. 72-Hour cancellation policy is in effect. Please make reservations online at www.greensborocc.org, on the mobile app or call the receptionist at (336) 275-8506.
Wednesday, January 12th
5:30 - 8:00 p.m. | Irving Park Ballroom Breakfast for Dinner buffet starts at 5:30 p.m. and Bingo starts promptly at 6:00 p.m. We will be playing ten games with wonderful prizes and a special dessert. $20 per Adult | $12 per Child 4-12| $5 Bingo Only | Children Under 4 - Our Guests 72-Hour Cancellation Policy in Effect Sign up online at www.greensborocc.org, on the mobile app or call the receptionist at (336) 275-8506.
January | February 2022
Jack Frost Bin Page 7
Golf
IP (336) 272-4364 | FARM (336) 288-4461
Tournament Results Player-of-the-Year Shoot-Out
The top ten points leaders from the season-long points race played in an 18-hole shoot-out to determine the Player-of-the-Year!
2021 Player of the Year
Aaron Messick
Tough Day at The Farm
Saturday, October 30th This event featured hole positions that were set-up in “tough” locations. There is always a lot of fun and excitement, as the divisions are broken off by tees played by each person.
Aaron Messick battled from third in points to come out victorious at the end!
Men's Season-Long Fourball
Orange Tee Division Tied 1st Gross: Brian Sanders, Skip Corneliussen, Scott Lepenske – 86 Tied 1st Net: Sam Alem, Ed Acosta – 76 Gold Tee Division 1st Place Gross: Alex Poole – 86 First Place Net: Joe Fish – 81 Black Tee Division 1st Place Gross: Patrick Scully – 82 2nd Place Gross: Rachel Jones – 88 Tied First Net: John Andrew, Kevin Gunter – 80
January | February 2022
Chairperson’s Cup
Congratulations to Mike Cornwell (L) and Dwight Stone (R)
Junior Beat the Pro!
Each holiday season, all junior golfers are invited to dust off their golf clubs and test their skills against one of the Golf Professionals.
November 6, 2021 This two-person event is played using the score from Ralph Allen, the Golf Chairman, as the third person and then playing the best ball of all three scores. Overall Gross Champions Tied 1st place: Jack May & Matt Olin Thomas Somerville & Randy Elliot Overall Net Champions Elswick Smith & Richard Beard
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This year, four junior golfers teamed up to take down Assistant Professional Lane Blalock at Irving Park by a staggering 5 shots!
Golf
IP (336) 272-4364 | FARM (336) 288-4461
January | February 2022
Holiday Par 3 Tournament
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January 2022 Sunday Brunch Buffet Farm
New Year's Brunch Buffet Farm
Brunch Buffet Farm
Monday
30
Tuesday
January | February 2022
Friday
Saturday
1 New Year's Day Brunch Buffet - IP
2
3
4
5 Duplicate Bridge - Farm
6 Thursday Night Buffet - Farm
7
8
Kids Night Out - IP
Wednesday Night Breakfast for Dinner - Farm
10
9
11
12 Jack Frost Bingo Duplicate Bridge - Farm
17
Brunch Buffet Farm
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Thursday
31
16
Brunch Buffet Farm
Wednesday
18 Dart League - IP
23
24 Annual Stockholders' Meeting
19 Duplicate Bridge - Farm
25 Dart League - IP
26 Duplicate Bridge - Farm Breakfast for Dinner - IP
13
14
15
20
21
22
27
28
29
Golf Ladies Jingle Bell Tournament - IP Thursday Night Buffet - Farm
Retirement Party New Member Paddle Tennis for Tom Cascarano Breakfast - IP Tournament - IP Kids Night Out - IP Thursday Night Buffet - Farm
Thursday Night Prime Rib Buffet - Farm
February 2022 Sunday
Monday
Tuesday
Wednesday
1 Dart League - IP
Thursday
2 Duplicate Bridge - Farm
Friday
3 Thursday Night Buffet - Farm
Saturday
4
5
Kids Night Out - IP
Wednesday Night Breakfast for Dinner - Farm
6
7
Brunch Buffet Farm
8 Dart League - IP
9 Duplicate Bridge - Farm
10 Thursday Night Buffet - Farm
11
12
Father Daughter Dinner Dance - IP
Breakfast for Dinner - IP
13
14
Brunch Buffet Farm
15 Dart League - IP
16 Duplicate Bridge - Farm
17 Thursday Night Buffet - Farm
18
19
New Member Breakfast - IP Kids Night Out - IP
21
Brunch Buffet Farm
Dart League - IP
27 Brunch Buffet Farm
22
28 Greens Aerification - IP
23 Breakfast for Dinner - IP
24 Thursday Night Prime Rib Buffet - Farm
25
26
Cigars & Bourbon Night - Farm
January | February 2022
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Tennis
IP (336) 275-8162 | Farm (336) 288-7801
2022 Clinics Begin Monday, January 10th
In January and February we are offering indoor adult and junior clinics. The Women’s Clinic will be geared towards bringing fun back to your game. Technique and strategy will be the focus each week with progress stages of lesson plans. We will work on all the shots of the game to help you better prepare for your outdoor competitive season.
Ladies Gate City Tennis
The GCC Tennis Staff is trying to get a head start on the 2022 Ladies Gate City spring season. We are encouraging all members who have not played Gate City for GCC to participate this next season. If you are a Member who is interested, give the Tennis Professional Shop a call and we will place you on an appropriate team. This will give the staff a better understanding of how many players GCC will have for the spring season. GCC welcomes all new Gate City players to the Club!
Cardio Point Play
We offer a Cardio Point Play class Friday’s from 12:00 to 1:30 p.m., which can help you stay fit. Be a part of our Tennis Program and get healthy! Begins January 14th at the Farm.
January | February 2022
Congratulations, Tom! We wish you the best in your retirement. Thank you for 30 years of dedication, energy, creativity, sweat and tears! We will miss you!
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Our Junior Program is geared to technique and competitive strategy to help our juniors progress as a competitive or potential competitive player. We will make it fun while our juniors are still learning. We will offer programs for our Gate City players and a full compliment of junior lesson programs for all ages from the beginner to the high performance competitive player. Join us in the action!
Adult Clinics Division II Division III & IV Division I
Monday Tuesday Wednesday
Junior Clinics
12:00 p.m. 12:00 p.m. 12:00 p.m.
Future Stars (ages 4&5)
Monday or Wednesday 3:45-4:30 p.m.
Super Stars (ages 6-8)
Monday or Wednesday 4:30-5:30 p.m.
JTT 9-12yrs
Tuesday &/or Thursday 4:00-5:00 p.m.
JTT 13-16yrs
Tuesday &/or Thursday 5:00-6:00 p.m.
Introducing Wellness As our Fitness Center undergoes a beautiful and exciting renovation, it is taking another type of shift, as well. A person’s health is not just about physical fitness, it is about overall wellbeing. As a premier club, we care not just for one aspect of our member’s health, but for your overall wellbeing. Thus, we want to be your destination for wellness. We want your time in our Fitness Center to be spent taking care of your whole self!
Our Fitness Center is becoming more dedicated to serving all parts of your wellness. We are building a state-of-the-art physical fitness facility and exploring other options to serve you beyond the physical. Our massage services will continue to be available and we hope to bring additions in trainers, physical therapy, nutrition and the like. We have also started a bi-weekly Wellness Report to connect with you right in your inbox! This newsletter will offer wellness advice on a different topic every other week while also providing healthy, delicious recipes, and an exercise for the week. And of course, the club as a whole will continue to serve as your favorite social hub and community. We hope that these shifts will help you continue to strive for a life of wellness and make the Club even more of what you need. Yours in Health, The Fitness & Wellness Center Staff
January | February 2022
So what exactly does wellness mean? The definition we like comes from the Global Wellness Institute: “the active pursuit of activities, choices and lifestyles that lead to a state of holistic health” (globalwellnessinstitute.org). This means that one is pursuing things daily that will improve their overall health. Once again, this is not just about physical fitness. Wellness actually incorporates eight dimensions of life: emotional, occupational, intellectual, environmental, financial, physical, social and spiritual.
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The Farm (336) 288-3415
Cigars & Bourbon
Weekly Dining Events
Sunday Brunch Buffet
Enjoy a special tasting of cigars and bourbon! Friday, February 25th
6:30 - 8:30 p.m. at the Farm
11:00 a.m. - 2:00 p.m. | Farm Join us every Sunday of the month for our Sunday Brunch. Our chefs have designed a delicious menu encompassing both lunch and breakfast for an incredible brunch experience. Adults $20 | Children 12 & Under $8.50 Children Under Four Are Our Guests
$25 per person | Cocktails by Member Signature
Reservations are required. Make reservations online at www.greensborocc.org, on the mobile app or call the receptionist at (336) 275-8506. 72-Hour Cancellation Policy
B-F-D at the Farm!
Breakfast for Dinner!
Weekly Thursday Night Buffet
5:30 - 9:00 p.m. | Farm Join us every Thursday night as the Farm chefs create a wonderful dinner with a new menu each week that mixes the best of new and creative dishes inspired by local seasonal ingredients with our existing Club favorites. Adults $21.95 | Children 12 & Under $8.50 Children Under Four Are Our Guests
January | February 2022
Everyone's favorite - Breakfast for Dinner is coming to the Farm. Join us on the first Wednesday of each month!
5:30 - 9:00 p.m. on the following dates: ~ Wednesday, January 5th | Farm ~ Wednesday, February 2nd | Farm Adults $16 | Children (4-12) $8.50 Children Under 4 Are Our Guests Reservations are required.
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Prime Rib Buffet
Thursday, January 27th Thursday, February 24th
5:30 - 9:00 p.m. | Farm Enjoy our Prime Rib Dinner featuring prime rib, southern fried chicken and house-made desserts. Adults $27.99 | Children 12 & Under $15 Children Under Four Are Our Guests
The Farm
(336) 288-3415
December 5, 2021
Gingerbread House Workshop December 7, 2021
January | February 2022
Brunch with Mrs. Claus
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Gingerbread House Workshop
January | February 2022
December 2021
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Gingerbread House Workshop
January | February 2022
December 2021
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Breakfast with Santa
January | February 2022
December 11, 2021
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Breakfast with Santa
January | February 2022
December 11, 2021
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PRSRT STD U.S. POSTAGE PAID GREENSBORO, NC PERMIT NO. 499
Greensboro Country Club 410 Sunset Drive Greensboro, NC 27408
2021 Board of Directors President Inside Vice President Outside Vice President Treasurer Assistant Treasurer Secretary Assistant Secretary Membership Immediate Past President Director Director Director Director Director Director Director
Phone Directory
January | February 2022
(336) 275-8506 (336) 288-3415 (336) 288-4461 (336) 288-9242 (336) 288-5607 (336) 288-7801 (336) 691-5825 (336) 275-8506 (336) 272-4364 (336) 691-5811 (336) 275-8162
Tom Cascarano, USPTA - Director of Tennis Lori Frasier - Membership Director Tyler Gosselin - Director of Golf J. Scott Harmon - Director of Event Sales Jason Hinson - Director of Facilities Jeremy Jackson - Purchasing Director Maria Lemboris - Executive Administrative Assistant Doug Lowe, CGCS - Director of Golf Course Maintenance Amanda Lucas - Clubhouse Manager Nikki Ludwig - Director of Communications Michelle Lunney - Interim General Manager/CFO Shannon O'York - Director of Aquatics & Youth Activities Shayne Taylor, CEC, CCA - Executive Chef Beth Wilkerson, PHR, SHRM-CP - Director of Human Resources
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Food & Beverage Hours of Operation *Please Note: These Hours of Operation are Consistent with the government's orders at time of publication, and are subject to change. Additionally, dining locations may change due to the Club's renovation plan. Reservations are requested for all venues.
Irving Park Dining (Irving Room) Monday: Closed Tuesday: Lunch: Closed Dinner: 5:30 - 9:00 p.m. Wednesday & Thursday: Lunch: 11:30 a.m. - 2:00 p.m. Dinner: 5:30 – 9:00 p.m.
Club Directory
Billing Inquiries - Brenda Seal Farm Clubhouse Farm Golf Professional Shop Farm Pool Farm Snack Bar Farm Tennis Professional Shop Fitness Center Irving Park Clubhouse Irving Park Golf Professional Shop Irving Park Pool Irving Park Tennis Professional Shop
David Egerton Ross Harris Mark Davidson Rick Ramsey Will DuBose Louise Bristol Marc Isaacson Elizabeth H. Payonk Jason P. Bohrer Ralph Allen Richard Beard Michael Cornwell David F. Parker Tricia Merrell Carter Davenport W. Scott Faircloth
gcctennis@greensborocc.org l.frasier@greensborocc.org t.gosselin@greensborocc.org s.harmon@greensborocc.org j.hinson@greensborocc.org j.jackson@greensborocc.org m.lemboris@greensborocc.org d.lowe@greensborocc.org a.lucas@greensborocc.org n.ludwig@greensborocc.org m.lunney@greensborocc.org s.oyork@greensborocc.org s.taylor@greensborocc.org b.wilkerson@greensborocc.org
Friday & Saturday: Breakfast: 7:30 – 10:30 a.m. Lunch: 11:30 a.m. – 2:00 p.m. Dinner: 5:30 – 9:00 p.m. Sunday: Brunch: 11:30 a.m. – 2:00 p.m. Dinner: 5:30 – 9:00 p.m. The Halfway House Monday - Sunday: 9:00 a.m. - 5:00 p.m. The Farm Grille Beverage Service: Tuesday - Sunday 11:00 a.m. - 6:00 p.m.
Monday Tuesday Wednesday Thursday Friday Saturday Sunday
Closed Lunch: 11:00 a.m. - 2:30 p.m. Lunch: 11:00 a.m. - 2:30 p.m. Dinner: 5:30 - 9:00 p.m. Lunch: 11:00 a.m. - 2:30 p.m. Dinner (Buffet): 5:30 - 9:00 p.m. Lunch: 11:00 a.m. - 2:30 p.m. Lunch: 11:00 a.m. - 2:30 p.m. Dinner: 5:30 - 9:00 p.m. Brunch Buffet: 11:00 a.m. - 2:00 p.m.
The Halfway House Tuesday - Sunday: 10:00 a.m. - 6:00 p.m.