Viva Fiesta - Oct 2010 by Hadfield Communications

October 2010

• Cheesy Roasted Garlic Mashed Potatoes • Minted Shrimp with Lentils and Pasta • Mango Habanero Grilled Shrimp

Cover Recipe — Shrimp Tikka Masala Created with Patak’s Tikka Masala Curry Cooking Sauce (Page 4)

at Fiesta! Let’s Talk Comfort Food Apple & Flax Seed Muffins INGR E DI E NTS

11/4 cup Carrington Farms Milled Flax Seed 2 tsp. baking powder Udi’s Gluten Free Foods Udi’s has set the standard for the best tasting gluten free products and are committed to baking breads, muffins and pizza crust naturally, without artificial flavors, colors, preservatives or other synthetic additives. White or Whole Grain Bread, Pizza Crust and Blueberry Muffins. $4.69 – $5.59

Mrs. Leeper’s Now you can get the full flavor of organic, wheat free and gluten free pasta in a delicious sauce with Mrs. Leeper’s Dinners. Just add the meat and in 15 minutes you are ready to eat! Sit down to Beef Stroganoff, Cheeseburger Mac and more. $4.19 ea.

Kettle Cuisine These savory soups and hearty chilis are all natural and gluten free. Kettle Cuisine makes soup the right way with no shortcuts and nothing artificial. Fresh for you in convenient single serving bowls. Try Chicken Soup with Rice Noodles, Angus Beef Steak Chili with Beans and more. (10 oz.) $3.39 Michael Angelo’s Made with all natural ingredients including top-quality meats, premium cheeses and classic sauces, these mini Pocket Calzones make the perfect snack. Pepperoni & Cheese Pizza and Turkey & Cheddar. (8 oz.) $4.19 Funky Monkey A unique freeze-drying process maintains nearly all of the flavor and nutrients found in fresh fruit. Funky Monkey brings those flavors together with a deliciously fun crunch. Try Applemon, Jivealime, Bananamon, Carnaval Mix and many more! (1 oz.) $1.89

Some products not available at all stores.

/4 cup sugar or sweetener

4 lg. eggs /4 cup oil

1 Tbsp. cinnamon

1 tsp. nutmeg

1 Tbsp. vanilla

/2 tsp. salt

/2 cup liquid (syrup or water)

1 med. apple, finely chopped /2 cup chopped pecans (optional)

DIR E CTIONS

Preheat oven to 350ºF. Grease a 12-muffin tin very well. Mix the dry ingredients together, then add the remaining items. Let batter stand 10 minutes, then put into the muffin pan and bake for about 18 minutes until toothpick comes out clean and muffins just barely start to pull away from the sides of the tin. Makes 12. Carrington Farms Organic Flax Seed provides taste and health benefits to keep you satisfied, and Carrington Farms is the brand of choice for the most health conscious crowd. Try Milled Flax Seeds in a variety of sizes. Look for special pricing.

Cheesy Roasted Garlic Mashed Potatoes INGR E DI E NTS

36 garlic cloves /3 cup olive oil

5 lbs. russet potatoes, peeled, cubed and boiled DIR E CTIONS

2 cups Organic Valley Sharp Cheddar Cheese, grated 4 oz. cream cheese, room temperature /4 cup butter, room temperature

Preheat oven to 350°F. Toss garlic with olive oil in baking pan. Cover with foil and bake 30 minutes. Uncover, bake until garlic is tender, about 15 minutes. Cool, peel and chop. Place boiled potatoes into large bowl. Add garlic and remaining ingredients. Using electric mixer, beat until smooth. Salt and pepper to taste. Cover; let stand at room temperature up to 2 hours. Serves 8. Organic Valley Cheese is one of the oldest foods in the world, known as milk’s attempt at immortality! Organic Valley supports that idea with their award-winning block cheeses, delicious in any dish, or simply sliced and savored. Sharp Cheddar, Monterey Jack and more. (8 oz.) $4.49 – $4.79

Pasta & Seafood Celebration! Simply Irresistable! Minted Shrimp with Lentils and Pasta INGR E DI E NTS

2 Tbsp. olive oil

1 stick butter

1 yellow onion, chopped

1 lb. Texas shrimp, peeled and deveined

1 can (14.5 oz.) diced tomatoes  /2 tsp. each salt and pepper

5 oz. green lentils

/4 cup fresh mint, chopped

Salt and pepper, to taste

16 oz. Mantova Organic Linguine DIR E CTIONS

Heat the oil in a large sauté pan over medium-high heat; add the onions and cook until golden brown. Stir in the tomatoes, salt and pepper and remove from heat. Boil the lentils and the pasta separately in pots of water until cooked. Drain each and add to the tomato mixture; set aside. Melt the butter in another large pan. Add shrimp, mint, salt and pepper to taste. Sauté for 2 to 3 minutes until shrimp has turned a light pink. Serve immediately on top of the tomato-pasta mixture. Serves 6. Mantova The Organic Italian Pasta that you demand. Natural, genuine and certified biological pasta made from select durum wheat and designed for those who care for their health and the environment. Linguine, Penne Regate and more. (16 oz.) $2.69 – $2.99

Eddie’s Eddie’s Spaghetti offers a complete line of organic vegetable pasta. Celebrate National Pasta Month naturally with delicious dishes and memorable meals featuring the perfect pasta! Vegetable Bowties, Corkscrews and Rotelli. (12 oz.) $2.99 Cento Cento authentic San Marzano tomatoes are perfect for making homemade sauces. These tomatoes are hand picked only when they are ripe, giving them a distinctively sun-ripe and sweet taste. Tomato Puree, Crushed and Plum Peeled. (28 oz.) $1.99 Alessi Freshly ground spices retain more of the precious oils that might be lost in preground forms. Enjoy the flavor of freshly ground peppercorns and sea salt. Available in Black, White and Mixed Peppercorns and Coarse Sea Salt. $2.29 ea.

Fiesta’s Seafood It’s National Seafood Month so get out and support your Texas shrimp and seafood industry! Great chefs know that a recipe is only as good as the quality of the ingredients. That’s why you should choose the freshest and best selections that the Lone Star State has to offer. From shrimp to crab, oysters and many species of fish, Fiesta has it all!

Yogurt Breakfast INGR E DI E NTS

6 oz. Liberté Mediterranée Yogurt (Blackberry or Plum & Walnut) Seeds from one pomegranate

/2 cup oats

/4 cup pecans, lightly toasted, broken into pieces

DIR E CTIONS

Place the yogurt in a breakfast bowl. Add the pomegranate seeds, oats and pecans. For different varieties, you can add toasted coconut, melon or any fruit or nut. Serves 1. Liberté This amazingly thick and creamy Greek style yogurt contains only 8.5% milk fat. Why not succumb to a sin without guilt with the Méditerranée family? Plum & Walnut, Blackberry, Lemon and more. (6 oz.) 99¢

Fiesta’s Deli Department How about preparing your own sandwiches or deli trays with the most succulent meats and cheeses from Italy: Prosciutto, Pancetta, Salami and Coppa with cheeses like Pecorino, Parmiggiano Reggiano, Romano and more. Make your Fiesta experience as international as you like!

Alessi Delicate fingers of bread imported from Italy, Alessi Breadsticks are made with the same Turin style recipe of centuries ago. Available in Thin and Sesame. (3 oz.) $1.69 ea.

Some products not available at all stores.

Flavor Faves Sweet Leaf This Austin, Texas tea company began in Beaumont with Granny’s smooth-sippin’ sweet tea, made with a blend of premium black tea leaves and pure organic cane sugar. High in Vitamin C, flavors include Original Sweet Tea, Raspberry, Mint & Honey and more. (16 oz.) $1.19

Kick Up the Spice Cover Recipe — Shrimp Tikka Masala INGR E DI E NTS

/4 cup fat-free plain yogurt

1 tsp. grated fresh ginger 2 cloves garlic, finely chopped

Alessi Use Alessi Vinegar in salad dressings, sauces, vegetables, roasts, grilled meat or chicken for amazing and distinctive flavor. Try Balsamic, NEW Orange Blossom Honey and more. (8.5 oz.) $2.69

Kitchens of India Experience a wide variety of traditional Indian meals and dishes frozen for convenience, ready to heat and serve. From delicious curry meals complete with naan, to samosas and other tasty snacks, enjoy sumptuous flavors to make your taste buds tingle. Palak Paneer with Naan, Somosa, Aloo Tikki with Pindi Chana and more. $3.69 ea. Enjoy Life Enjoy Life’s whole purpose is making feel-good foods that keep your insides happy too. Gluten-free and made without any of the eight most common allergens, Enjoy Life cookies are yummy. Try Chewy Chocolate Chip, Snickerdoodle and NEW Double Chocolate. (6 oz.) $3.29

1 lb. shrimp, peeled and deveined 1 Tbsp. vegetable oil

1 bottle (15 oz.) Patak’s Tikka Masala Curry Cooking Sauce 1 cup frozen carrots 1 cup frozen peas /2 cup cashews, halved

2 Tbsp. cilantro, finely chopped

DIR E CTIONS

Whisk together yogurt, ginger and garlic. Stir in shrimp and marinate in the refrigerator for about 20 minutes. Heat oil in a heavy skillet over medium-high heat. Add shrimp with marinade and sauté until shrimp are cooked through, about 3 minutes. Stir in cooking sauce, carrots, peas and cashews and bring to a boil. Reduce heat and cover. Simmer for about 10 minutes, stirring occasionally. Transfer to a serving dish and garnish with cilantro. Serve over rice. Serves 6. Patak’s Patak’s delicious range of Indian cooking sauces makes it supremely simple to cook your favorite curry at home. They have done all the hard work for you by selecting and blending authentic herbs and spices with tomatoes or cream. Rogan Josh, Korma, Tikka Masala and more. (15 oz.) $3.19

Mango Habanero Grilled Shrimp INGR E DI E NTS

2 – 3 lbs. shrimp 1 jar (16 oz.) Mrs. Renfro’s Mango Habanero Salsa

Dr. Oetker Dr. Oetker offers a dazzling variety of dessert mixes to suit any taste, occasion or lifestyle. From the classic elegance of Crème Brülée to Chocolate Lava Cake, all are easy to prepare and sure to impress family and friends. Look for special pricing. Bar Harbor Enjoy a wild-caught and sustainably harvested Herring. All-natural and high in Omega-3, protein and calcium with no MSG or artificial preservatives, it is hand-sorted and hand-packed fresh from the Gulf of Maine. (6.7 oz.) $3.29

Some products not available at all stores.

DIR E CTIONS

Cover shrimp with half of the salsa in shallow dish and marinate for 4 hours in the refrigerator. Take shrimp out and put on the grill, basting with salsa while grilling. Reserve a little salsa for the plate. Serve over rice or steamed vegetables. Serves 6. Mrs. Renfro’s For over 70 years the Renfro family has been bringing delicious and innovative products to your table at affordable prices. They are proud to offer the finest flavors and authentic tastes of the Southwest. Salsas are available in Mango Habanero, Pineapple and more. (16 oz.) $2.79

Fall Refreshment Halloween Party Picks Black Box Cabernet Sauvignon Black Box Chardonnay Bota Box Pinot Grigio Bota Box Shiraz Franzia Chillable Red Franzia Fruity Red Sangria

Sparkling Selections Beringer Sparkling White Zinfandel Martini & Rossi Rosé Verdi Green Apple Sparkletini Verdi Spumante

Texas Wine Month Tastes Llano Estacado Cabernet Shiraz Llano Estacado Gewürztraminer Llano Estacado Muscat Canelli Llano Estacado Port Messina Hof Barrel Reserve Port Messina Hof Muscat Canelli Messina Hof Sweet Sangria Messina Hof White Zinfandel

You too can make a difference in the fight against breast cancer! Simply send in the top quality seal from the capsule on ANY bottle of Sutter Home wine through December 31, 2010. For every capsule we receive, we will donate $1 to the cause. You can also sign up to participate in a Walk for Hope event in your area.

Oktoberfest Favorites Blüfeld Riesling Pölka dot Riesling Schmitt Söhne Riesling Schmitt Söhne Liebfraumilch

www.walkforhope.org

Beer

Beck’s Bitburger Pilsner Paulaner Octoberfest Märzen St. Pauli Girl

International Sensations Conquista Malbec Hearding Cats Merlot/Pinotage Layer Cake Shiraz Spanish Sons Tempranillo Tempra Tantrum Tempranillo/Cabernet Two Oceans Chardonnay

Some products not available at all stores.

Fiesta’s Fall Bounty Alessi Soup Mixes that capture the best of traditional Italian cuisine, these authentic renditions of heart-warming classics are delicious and unforgettable. Chicken Noodle, Tuscan Bean, Split Pea and more. (6 oz.) $2.39

Favorit All natural Swiss Preserves from Carl Brandt are 52% fruit with no artificial preservatives, colors or flavors. Add warmed to ice cream, cakes or crepes for a special treat. Raspberry, Strawberry, Forest Berries and more. (12.3 oz.) $2.99

Soup’s On! Roasted Poblano Potato Soup INGREDIENTS

4 slices thick cut bacon

3 cloves garlic, minced

1 jalapeño chile, roasted, peeled, seeded and finely diced*

1 pkg. Shore Lunch® Creamy Potato Soup Mix

1 poblano chile, roasted, peeled, seeded and finely diced*

1 cup pepper jack cheese, grated

DIRECTIONS

2 green onions, thinly sliced

In large skillet, fry bacon, crumble and set aside. Add chiles and garlic to bacon drippings; sauté for 3 – 4 minutes. Remove from heat. In a large saucepan, bring 8 cups of water to a boil; whisk in soup mix, sautéed chiles and garlic. Reduce heat and simmer uncovered for 25 minutes, stirring occasionally. Remove from heat, stir in cheese. Garnish with bacon crumbles and green onions. Serves 8. *Wear plastic gloves when handling chiles. Recipe courtesy of Shore Lunch.

Fiesta’s Bakery Focus on sweet, scary-fun treats with festive donuts, cupcakes and cakes made fresh at Fiesta. When it's your turn to bring the bakin' you will find what you need for any Autumn or Halloween event.

Shore Lunch These Premium Soup Mixes are restaurant quality, easy to prepare, delicious, versatile and the perfect base for all your creative culinary ideas. Classic Chicken Noodle, Creamy Potato and more. $3.49 ea.

Quick and Easy Vegetable Soup Fiesta’s Floral Department Celebrate the season with a cornucopia of roses, daisies, sunflowers and more in autumn tones of gold, bronze, burgundy, rust, purple and more. Order your floral arrangement or bouquet today.

INGREDIENTS

1 cup Kitchen Basics Turkey Stock

1 cup tomatoes, diced

1 can (11.5 ounce) tomato-vegetable juice cocktail

1 cup fresh corn kernels

1 cup water 1 large potato, diced 1 cup fresh green beans, chopped

2 carrots, sliced 2 stalks celery, diced Salt and pepper to taste Creole seasoning to taste

DIRECTIONS

Fiesta’s Produce Department Whether you need veggies and herbs for soup or fruit for a warm cobbler, Fiesta has a bountiful harvest of fresh goodness for you. Fall is the time for brussel sprouts, carrots, celery, chiles, zucchini, pumpkins and winter squash. The time is also right for apples, pears and pomegranates. And don’t forget to savor the season with fresh rosemary, parsley, thyme and sage.

Some products not available at all stores.

In a large stock pot, combine all ingredients. Season with salt, pepper and Creole seasoning. Bring to a boil and simmer for 30 minutes or until all vegetables are tender. Serves 6. Kitchen Basics Stock is the key ingredient in thousands of recipes and can be time-consuming to make. Get real stock instantly with Kitchen Basics. Try Chicken, Beef, NEW Gluten Free Turkey and more, including No Salt Added varieties. (32 oz.) $2.59 – $2.79

Have a Good-for-You Fall! N

ITEEW M ITE MS SunSweet Naturals There is a better way with “the most super of fruits”. Organic D’Noir Prunes are preservative-free and processed naturally to keep the full natural flavor and nutritional benefits. (7 oz.) $3.49 SupraFiber Super Fruit Fiber Supplement is whole food fiber with the super fruit benefits of D’Noir Prunes combined with acai berries, pomegranate and blueberries. (10.6 oz.) $13.59

Bragg Apple Cider Vinegar is highly regarded for its amazing natural detox cleansing, healing and energizing qualities. Now you can enjoy it in Bragg Organic Apple Cider Vinegar All Natural Drink. Try Apple Cider Vinegar & Honey, Concord Grape Acai, Ginger Spice and Apple-Cinnamon. (16 oz.) $2.49

Apollinaris More than just a mineral water, Apollinaris sparkles with natural carbonation due to the site where it originates — the Eifel Region in Germany. This “Queen of Table Waters” is highly pure and enriched with minerals. (11 oz.) $1.29 (33.8 oz.) $2.39

Salada Salada Tea is a great tasting beverage and part of a healthy lifestyle. These delectable teas are blended from as many as 30 gardens to assure consistent flavor. Try 100% Green Tea in Traditional (40 ct.) $3.69 and Naturally Decaffeinated. (40 ct.) $4.49

ITEEW M

Metabolife Reach your goal weight with a trusted partner. Metabolife offers a two-stage dietary supplement approach to help you take the weight off and maintain your goal with support along the way. Stage 1: Ultra, Green Tea and Caffeine Free. Stage 2: Break Through and Extreme Energy. (90 ct.) $29.99 – $37.99 Look for $5 in-store coupons.

Fiesta Herbs Recognized in ancient Greece for treating infections, Oregano Oil is known as an anti-viral, anti-bacterial and anti-fungal defense. It is also a strong antioxidant that blends well with other essential oils such as Lavender, Rosemary and Eucalyptus. Capsules. (60 ct.) $10.29 Tincture. (1 oz.) $14.99

Tahiti Trader Combat cellular damage caused by free oxygen radicals with Tahiti Trader Mangosteen Max. This dietary supplement is made with the “Queen of Fruits”, mangosteen — a renowned super food that also helps to promote digestive and urinary health. (32 oz.) $25.99

ITEEW M Tropical Oasis This Hawaiian punch flavored Tropical Super Fruit Blast features 100% pure Acai juice with powerful antioxidants for positive benefits. Try it today and get energized! (16 oz.) $15.99

Some products not available at all stores.

Your International Store www.fiestamart.com

Fiesta Culinary School Explore the Art of Cooking

Join renowned cooking instructors as they teach you how to prepare exquisite specialties. They’ll also share their secrets for quick and easy preparation and flawless presentation. From down home cookin’ to upscale gourmet, you’ll find a culinary adventure for every lifestyle. •

Mexican • Pacific Rim

October 14 — Chef Natasha Treú indulges the class with small plates inspired by world cuisine. Join Fiesta Culinary for a Tapas Party starting with the cool taste of Margheritas with Fresh Texas Basil and Tuna Tartare. Proceed to haute bites including Crostinis veiled in Fine Spanish Iberian Ham and Lamb a un Caffé Garnished with Fine Chocolate Shavings. Then finish with a sweet surrender to Poached Pear Stuffed with Honey Whipped Mascarpone.

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Italian

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Spanish

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American

October 21 — Join Suneeta Vaswani, an expert on Indian cuisine, in creating a meal to share during Diwali in November. This Indian festival celebrates the harvest and enjoying what life has to offer with friends and family. Includes dishes such as Rogan Josh with Lamb Simmered in Ginger, Spicy Indian Cheese Toast with Cilantro and Mustard and Cauliflower with Ginger and Cumin — all served with Perfect Steamed Rice.

Are You On Our “¡VIVA FIESTA!” Mailing List? We want to make ¡VIVA FIESTA! a tool you will use — to shop, plan meals and refer to as a culinary resource. To be sure you don’t miss a single issue, sign up on-line at fiestamart.com or mail your name, address and any comments to: Fiesta Mart Inc., Attn: Carrie Kramer, 5235 Katy Frwy, Houston, TX 77007.

Name: Address: City/State/ZIP: Day Phone: E-Mail: Comments:

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Thai

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French... And More!

November 4 — Fiesta Culinary School welcomes back Chef Tim Mehne to help you prepare a “Creative Thanksgiving” with special sides to complement any turkey including Avocado-Grapefruit-Cranberry Relish, Squash and Cornbread Casserole, Maple-Brown Sugar Mashed Butternut Squash and Corn and Wild Rice Pudding. Register today! November 11 — Chef Jesus LumbresasCalvo continues a seasonal theme with a "Spanish Autumn Wine Harvest Dinner" with a rich selection of dishes including MushroomBacon Tartlets, Beef Tenderloin in Wine Cream Sauce, Sherry-Braised Seasonal Vegetable Medley and Chocolate Flan with Rioja Sabayon. Sign up today!

For Culinary School Reservations, call

(713) 866-8299

or go on-line to fiestamart.com First come – first serve. 30 Students Per Class! Time: 6:30 – 8:30 p.m. • Location: Fiesta Mart @ FM 1960 @ Hwy 249 • Fee: $35 per person – pre-paid

Indian

Our pledge to you: We will not sell or lease your name to any other businesses.

Look for special pricing during the month of October at select Fiesta Mart Stores.

Houston FM 1960 @ Hwy 249 • Hwy 6 @ Bellaire • Shepherd @ 24th • San Jacinto @ Wheeler • Dunlavy @ Alabama • Kirby @ The Reliant Stadium • katy 333 S. Mason austin I-35N @ 381/2 • I-35S @ Stassney Road • richardson 8060 Spring Valley @ Coit • plano 1200 E. Parker • arlington 1300 E. Pioneer Pky.

Your International Store www.fiestamart.com

We reserve the right to limit. Varieties may also be limited. Some products not available at all stores. We reserve the right to correct printing errors.