YOUR FREE LOCAL PROPERTY & LIFESTYLE MAGAZINE
WINCHESTER ISSUE #005
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Welcome We hope you are all well and finding ways to keep your body and mind active and entertained through these unprecedented times, if you need a little inspiration we have packed our June issue full of ideas for ways to keep busy. Our friends at the National Trust have seen a massive increase in recipe downloads as the nation turns to baking to cope with the lockdown. In honour of this we have put together some of our favourite recipes for you to try your hand at, we would love to see the results so please tag us in on any photos of your creations! So much time indoors means you may be itching to update your interiors, find out how to work a touch of pink in to your home. Gardens have become a real safe haven, giving us time in the much needed fresh air, whether your garden is big or small we have some great ideas on ways to transform your space. Anyone else counting down to cocktail hour? Why not give our cheeky recipes a go and enjoy something a little bit fancy from the comfort of your own living room. Plus if you are looking for some inspiration for the perfect fathers day gift don’t miss our retail therapy page!
ABOUT US House & Lifestyle is a monthly magazine available in hundreds of outlets across Winchester. Pick up a free copy each month from supermarkets, newsagents, estate agents, theatres, garden centres, shopping centres, health clubs, hotels, train stations, bus stations, bars, clubs, restaurants, garages, doctors surgeries, dentists, cafes, pubs and many other retail outlets. House & Lifestyle is published by GWP Marketing Ltd. All rights reserved. Reproduction in whole or in part is forbidden except with the express permission of the publisher. The views expressed in House & Lifestyle are those of the contributors and are not necessarily shared by the magazine or its staff. GWP Marketing Ltd accepts no responsibility for content and / or advertising copy supplied by third parties.
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N T U R E S | T R AV E L
IN THIS ISSUE
Check serve
Lookin
Spirits
signat enjoy
Visit one of most remote towns in Siberia, sizzle in a
your o
traditional Russian sauna (known as a banya), discover the Kremlin Fortress in Kazan and dog sled across the
Buddin
deepest lake in the world, Lake Baikal, frozen solid at this
the ar
time of year.
some
Inside issue
005
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The latest news stories
HOM E IM PROVEM ENT 22
LOCKDOWN I N S P I R AT I O N Get creative during lockdown
T R AV E L 32
F U T U R E T R AV E L Dream now, do later!
FOOD AND DRINK 42
E A S Y C O C K TA I L S 7 different cocktails to make at home
50
N AT I O N A L T R U S T The nation turns to home baking during lockdwon
100
32 JUNE 20
RECIPES By Ainsley Harriott
6
Londo
of yuz
symph
LEFT
Rose gold
Half fill a copa glass with quality ice cubes,
top with tonic, stir slowly and garnish wit thyme to bring out the floral aromas.
ck out these cheeky cocktails and snazzy es, says Sam Wylie-Harris.
Diablesse Caribbean Sour
CONTENTS
If you fancy a shot of sunshine in a glas
Caribbean Rum (£35.26, 70cl, Master of Ma
JUNE 2020
100
of three rums with hints of vanilla, buttersco
ng for easy cocktails to make at home?
and pineapple, with a rich, fruity, spicy cor
INTERIORS | THE PULLING POWER OF PINK
fruits. Here's how to pretty one up and while
FO O D & D R I N K | R EC I P E S BY A I N S L E Y H A R R I OT T
s such as gin, vodka and rum are the flavours of
afternoon...
ture cocktails - and there's nothing to say you can't ING REDIENTS
something a little bit fancy from the comfort of
own living room.
40ml Diablesse Caribbean Rum, 10ml pim
25ml lemon juice, 20ml honey water (1:1 hon
ng mixologists might already have mastered
25ml egg white.
rt of flaring, spinning, smiling and flicking - just
L
P
|
METHOD
of the showy traits of a seasoned barman - but
r cocktail-making skills only go as far as pouring a
Add the ingredients to a cocktail shaker. Dry
into a glass and fumbling for a slice of lime, there
without ice then again with ice. Strain intoC
L E F T Ainsley Harriott’s plum frangipane tart | Dan Jones/PA
n't be a better time to experiment.
s seven easy cocktails to try at home...
lodist London Dry Gin & Tonic that's beautifully in tune with springtime, along
or over ice if you prefer. Garnish with a whitR
P
F
E
P
L
A B OV E
classic juniper, botanicals include coriander and
J
Diablesse Caribbean Sour |
ica. But what we really love about Tesco's eye-
Plum Frangipane Tart ing and deliciously refreshing Finest The Melodist
B
70
PA Photo/Diablesse SERVS 6-8
INTERIORS
on Dry Gin (£20, 70cl, Tesco) are the 'top notes 1. First, make the pastry. Sift the flour and icing sugar into a large bowl. Add the butter and INGREDIENTS
For the pastry: rub characterful it in with your fingertips until the mixture resembles fine breadcrumbs. Make a well zu and green tea for a distinctive, 200g plain flour, plus extra for dusting
RIGHT in the centre and add the egg and two teaspoons of cold water. Stir, combining the dry Tesco Finest The Melodist
hony' - or in two words, ace aromatics. 2tbsp icing sugar ingredients into the wet, adding another teaspoon of water if necessary. 100g cold unsalted butter, diced
70
T H E P O W E R O F P I N London K Dry Gin | PA Photo/
How to work pink into your home
1 medium egg 2-3tsp cold water
2. When the pastry starts to come together, gently knead into a smooth ball. Cover the Tesco &Merchant's Heart pastry with cling-film and chill in the fridge for at least 15 minutes.
For the frangipane: d cocktail set | PA Photo/iStock 100g unsalted butter
range of premium mixers | 3. Meanwhile, preheat the oven to 200°C/180°C fan/gas 6. Unwrap the chilled pastry, PA Photo/Merchant's Heart place on a lightly floured work surface and roll out to about 3mm thick. Line a 23cm
100g caster sugar 2 large eggs 55g plain flour
76
M OTO RI N G
S O FA I N A B O X
diameter loose-bottomed tart tin with the pastry, leaving a little excess pastry hanging
Pink is ‘the new beige’
over the edges. Line the pastry case with a sheet of baking parchment and fill with
When it comes to creating a scheme, furniture and soft
baking beans or raw rice.
The sofa revolution has begun...
70g ground almonds A drop of almond essence
furnishings can be used as key building blocks too - and
88
To assemble:
is very lightly coloured. Use a small, sharp knife to trim away the excess pastry from the
100g plum jam
edges and then leave the pastry case to cool slightly while you prepare the filling.
M O T O R I N G N EAlternatively, W S she suggests bolder, brighter
pink is practically a neutral now. In other words, it just
4. Bake blind for 12-15 minutes, until the pastry is dry to the touch, then remove the parchment
works, and it’s perfectly OK to use it sparingly.
By Nick Fletcher
and baking beans and return the pastry case to the oven for a further five minutes until it
be used to reinvigorate spaces and as a state point in the room.
Suzy McMahon, buying director for Sofology furniture
3-4 plums, stone removed, cut into thin wedges
P
designers, says: “For many homes, particularly over the
“Pairing with monochrome or darker hues, s
OUTDOOR LIVING
past few years, pink has become a neutral tone offering
will ensure the pink pops. Be careful to not
one at a time. Stir in the flour, ground almonds and almond extract. Spread the jam over
a contemporary twist on the traditional beige. Opting
many clashing colours, as schemes using bo
the base of the pastry case, then top with the frangipane.
for a pink sofa or armchair is the perfect way to bring
should be playful yet considered. If you have
5. Reduce the oven temperature to 180°C/160°C fan/gas 4. To make the frangipane, beat the butter and sugar together in a large bowl until light and fluffy, then beat in the eggs
H E A LT H & B E A U T Yset on a deep pink sofa, try to pair it with n
the shade into the home, creating a base that can be
8 0 the surface ofStheM ALL GARDENS frangipane, arranging them in an attractive pattern. Bake for 25-30
6. Smooth the surface with a spatula or back of a spoon, then push the plum slices onto
built upon.
5 ways to style a small outdoor space
minutes until the filling is golden and well risen. Leave to cool in the tin before slicing.
and floors to ensure the seating isn’t lost in
94
WINCHESTER creates a fresh, modern look that isn’t overly romantic. W Epatterns LLN E Sand S not ,” McMahon adds. “Keeping minimal
McMahon adds.
“Layering blush and powder tones with shades of grey
She says texture is key with pink, and sugge about the overall style you’re looking to
Looking after your healthexample, and a blush velvet will create a very d and guests can enjoy spending time in. Light woods and impact to a blush cotton. “Ask yours wellness during lockdown and metallics work particularly well with softer, rose looking for something opulent or pared back too feminine will create a space that all family members
type hues.”
or contemporary?”
96 M OTO R I N G | N E W S BY N I C K F L E TC H E R
M OTO R I N G N E WS Nick Fletcher tells us the latest news on all things motoring.
4 essential exercies to build those abs
76
N E W S BY N I C K F L E TC H E R | M OTO R I N G
88
MORGAN ANNIVERSARY MODELS The Morgan Motor Company has built the first of its limited-run Plus4 70th Anniversary Edition models. Only 20 examples will be produced, priced at £60,995. Built to celebrate 70 years of Plus4 production, each of the anniversary models will be individually numbered and built in a unique specification and feature an individually numbered plaque, marking them out as some of the last steel-chassis Plus4 models. A specially embroidered headrest will further differentiate the edition. Platinum Metallic paint – a platinum anniversary being a celebration of 70 years – complements the satin dark grey wire wheels, while a motorsport-inspired front valance and exterior black pack including a black stone guard, A-pillars and sidescreens form a purposeful aesthetic. Inside the car, the leather interior is further enhanced by a Ravenwood veneer dashboard, dark grey box weave carpets and a satin black Mota-Lita steering wheel. Other
R O C K- H A R D A B S
R O A D T E S T: M A Z D A C X- 3 0 S E - L
7
The compact SUV market is crowded with contenders and almost all the manufacturers are eager to get a slice of a very lucrative sales boom, writes NICK FLETCHER. Mazda, which already has CX-3 and CX-5 models in the SUV arena now offers the CX-30, which slots between the two and perhaps ideally would have been called the CX-4 but that title was not available
class standards, and top speed is 116 mph. Average fuel economy is good at 45.6 mpg and emissions are 116 g/km.
the infotainment unit easier to operate. All models get DAB radio, Bluetooth, sat-nav and smartphone mirroring, plus rear parking sensors which are especially useful as the CX-30 has a smaller rear screen than most so visibility is limited.
H O U S E- M AG .C O.U K
The sleek styling gives the CX-30 a lower more potent-looking image than most SUV rivals and it feels more of a driver’s car thanks to well-weighted and responsive steering, short-action gearshift and firmer suspension setting. You get minimal body lean on tight corners and reassuring grip
Standard safety kit includes auto emergency braking, blind spot monitoring, lane departure warning with lane-keeping assistance and a driver attention alert system.
L AT E S T N E W S | J U N E
READ ALL ABOUT IT The latest news stories in your area.
WINCHESTER CITY COUNCIL MOBILISES
HOME SCHOOLING DURING
OVER £ 19 M O F FI NAN C IAL SU PP O RT TO
LO C K D OW N
LO CAL B U S I N ES S ES Over the past month, in response to government guidance to close businesses and introduce social distancing measures, Winchester City Council has moved quickly to ensure local business owners and managers have access to all the support and information being made available for them. An extended edition of the council’s Entrepreneur e-newsletter has been sent to businesses this week setting out in detail the latest advice and guidance. A key element of this has been to rapidly mobilise payment of 1,494 grants, totalling £19.365m of financial support to smaller businesses and the retail, leisure and hospitality sector across the district. The Government has recently released national performance statistics around the rate that payments are being released by local authorities and Winchester is ranked highly in the top 25 per cent. Grants are being made everyday to eligible businesses, providing vital help with cash flow for some of the most vulnerable local enterprises. In addition the city council automatically applied business rates relief to all those businesses eligible to receive it. The council has written to businesses setting out the support available and is urging businesses who are not visiting their premises to collect correspondence, to contact the Business Rates team at businessrates@winchester.gov.uk to check their eligibility. An accelerated approach to ensure grants reach businesses is making a real difference. Claire Goodwin, Principal at Winchester Theatre Arts commented: “The efficiency and speed with which it was paid was overwhelming, and very much appreciated”. Cllr Anne Weir, Cabinet Member for Local Economy, said: “All of us at Winchester City Council are committed to help our local businesses find the means and resources to provide for the safety and wellbeing of their employees and customers; to secure business finances, and where possible for businesses to put in place continuity plans.” The council’s economy and tourism team is supporting local business by creating a central source of all the government help and advice on the council website. www.winchester.gov.uk/business/covid-19-support. The team can be contacted on ecodev@winchester.gov.uk
Most parents of school-age children are now responsible for home schooling them, as the coronavirus lockdown in the UK continues. But without any experience or time to prepare, and alongside weathering the pandemic, jobs and other caring responsibilities, how are parents coping with the realities of ensuring their children carry on learning while schools are closed? A team of researchers from the Childhood and Youth Research Group, in the Psychology Department at the University of Winchester has launched a new study which aims to understand how parents are managing the demands of homeschooling and parenting during the coronavirus lockdown, which began on 23 March. The online survey takes around 20 minutes to complete. Parents are eligible to take part if they reside in the UK with at least one child who was attending a primary or secondary school before the schools closed, and who is now solely or jointly responsible for managing home schooling with the help of school resources. Take the online survey on the University website at: www.winchester.ac.uk/homeschoolingduringlockdown
WINCHESTER CIT Y COUNCIL
UNIVERSIT Y OF WINCHESTER
www.winchester.gov.uk
www.winchester.ac.uk
JUNE 20
8
J U N E | L AT E S T N E W S
HAM P S H I R E
U N IVERSIT Y O F WI N C H ESTER H ISTO RIAN ’S RO LE
C O U NT Y C O U N C I L
IN HIT NETFLIX DRAMA THE LAST KINGDOM
S AY T H A N K Y O U TO C A R E W O R K E R S AND THE NHS
A University of Winchester historian has once again helped to weave historical accuracy in to the new series of Carnival Films’ hit television drama The Last Kingdom, which is now available on streaming channel Netflix with its fourth season. Internationally-recognised expert in Anglo-Saxon Winchester and King Alfred, Professor Ryan Lavelle, Reader in Early Medieval History, has been an historical advisor on all four seasons of the critically-acclaimed drama. Set in Viking Age England, The Last Kingdom is based on author Bernard Cornwell’s bestselling historical novels series. The saga is set during one of the most turbulent times in British history: the reign of Alfred the Great and the generations after. It is told through the eyes of Uhtred of Bebbanberg, who was “adopted” by Danish invaders as a boy and has become a man who is torn between the two cultures. As season four begins, Uhtred decides to return to Bebbanburg, the land that is his birthright.
Councillor Rob Humby, Deputy Leader of Hampshire County Council and Executive Member for Economy, Transport and Environment, said: “This is our way of saying thank you to all care workers, the NHS and all key workers for the vital work you do every day. Our Highways Teams have been out to show how much we appreciate everything you are doing at this time.” Highways teams have been painting the messages across the county this week including outside the 17 County Council run residential care homes for older people, as well as the Royal Hampshire County Hospital in Winchester, Basingstoke and North Hampshire Hospital, Fleet Community Hospital, Andover War Memorial Hospital, Gosport War Memoria Hospital and Lymington New Forest Hospital.
During the making of the new series, Professor Lavelle shared his expertise on a wide range of subjects, from everyday life in Anglo-Saxon England and the composition of the court and politics, to marriage traditions, costumes and head coverings. Professor Lavelle is also writing a series of episode reviews on the BBC History Magazine website History Extra (www. historyextra.com). His reviews of each episode feature lots of information about the historical elements of the show. “Providing historical background detail and notes for the scriptwriter and the production team on this latest season of The Last Kingdom has been as enjoyable as in previous years,” said Professor Lavelle. “I think it’s very important that historical drama programmes get accuracy into the mix with entertainment. It’s particularly exciting because popular dramas such as this, which bring history so vividly to life in people’s homes, are a fantastic gateway to inspire viewers about the past and encourage them to want to explore it for themselves.” The University of Winchester has been at the forefront of early medieval research - shedding light on this period and the final resting place of King Alfred. In 2014, the University and Hyde900 discovered a pelvic bone thought to belong to Alfred the Great, or his eldest son. All ten episodes of series four of The Last Kingdom - which is produced by Carnival Films - are available now on Netflix.
In addition to the road markings, all electric Variable Messaging Signs (VMS) on Hampshire roads will be updated to say ‘Thank You Key Workers’ and will flash periodically throughout the week. HAMPSHIRE COUNCIL
UNIVERSIT Y OF WINCHESTER
www.hants.gov.uk
www.winchester.ac.uk
9
H O U S E- M AG .C O.U K
R E TA I L T H E R A P Y | FAT H E R ’ S DAY
03
01
04 02 06
05
Retail therapy
FAT H E R ’ S D AY
07
08
10
09
01 | CUCKOOLAND Kreafunk aGlow Bluetooth Speaker with Wireless Charging, £129 ~ 02 | CUCKOOLAND Small BBQ Table in Brown, £149 ~ 03 | CUCKOOLAND GPO Bermuda Record Player Blue (LifeStyle), £159 ~ 04 | WINCHESTER DISTILLERY Winchester Gin, £37.95 ~ 05 | TEAPIGS Cold brew outdoors for tea lovers, £11 ~ 06 | LIGHTS4FUN Outdoor Black Slatted Garden Lantern, £26.99 ~ 07 | CANOPY & STARS Gift cards for unique family stays ~ 08 | GETTING PERSONAL Jamie Oliver Personalised Antipasti Serving Board - Funniest! £29.99 ~ 09 | CUCKOOLAND LSA Whisky Islay Tumber Glasses Set of 2, £40 ~ 10 | CUCKOOLAND LSA Whisky Islay Decanter with Walnut Base, £90
JUNE 20
10
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LO C A L N E W S | W I N C H EST E R C I T Y C O U N C I L
Winchester City Council and voluntary organisations house district’s vulnerable people
have
by the pandemic in other ways. As well as a roof
accommodation as part of the council’s plans
included taking a temporary lease with
over their heads we have also been offering the
to protect vulnerable individuals during the
A2Dominion to make use of a vacant hostel in
package of assistance needed to help them
extended COVID-19 lockdown.
City Road in Winchester to provide additional
stay indoors at this difficult time.”
So
far,
19
people
have
been
found
Churches
Nightshelter.
accommodation The council’s housing team is helping local
to
And
ensure
plans
those
facing
homelessness are safe.
people who are vulnerable and in urgent need of housing, need such as those who are rough
Cllr Kelsie Learney, Cabinet Member for
sleeping, ‘sofa-surfing’ or in the ‘shielded’
Housing
category who need to self-isolate away from
“Right now, supporting
their household.
vulnerable people and helping prevent the
and
Asset
Management,
said:
the district’s most
spread of COVID-19 is our top priority. Working in
with our brilliant voluntary and community
close partnership with the voluntary and
partners, we have been able to provide safe
community sector including Trinity Winchester,
accommodation for local homeless people as
A2Dominion, Two Saints and Winchester
well as housing those who have been impacted
Council
JUNE 20
teams
have
been
working
16
If anyone is worried about someone they see sleeping on the streets, please report it to StreetLink on 0300 500 0914 or visit www. streetlink.org.uk – this information will be passed to the city council to ensure help is provided.
Words and image courtesy of Winchester City Council
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We also offer courses in: • ACCESS to HE • GCSE • Childcare • Teacher Training • Beauty & Media Makeup • Complementary Therapies • Counselling • Sports Therapy • Hairdressing & Barbering • Languages • Leisure
ahed@psc.ac.uk www.psc.ac.uk/ahed 01962 886166
2020
OPEN EVENTS
(Subject to Covid-19 restrictions, please check website for updates)
• Wed 10 June 4.30-7pm • Mon 6 July 4.30-7pm
Venue: Stoney Lane Campus
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H O U S E- M AG .C O.U K
5
I N T E R I O R S | I N S P I R AT I O N
Ways to tap into interiors inspiration during lockdown
There are still lots of ways to get creative with your decor, as interior designer Penny Ann Johnson tells Sam Wylie-Harris. The decor, pattern and colour we bring into our homes is often influenced by the things we see beyond our own four walls, when we’re out and about. Statement pieces that catch our eye, or simple style fixes like a new sofa or display cabinet to set the scene. It’s much easier to imagine how these things will sit and take shape when someone else has done the groundwork, and put all the bits and bobs together in a lovely showroom. So what does interiors inspiration look like during the #stayhomestaysafe era? Things may be very different right now, but tapping into our creative side can bring a host of benefits - for our wellbeing as well as breathing new life into our living spaces (where we’re spending a lot more time than usual!). And there’s still a realm of possibilities to explore, especially when you play around with existing household items, pick up a paintbrush, or introduce a few key pieces available online. Here, interior designer Penny Ann Johnson of Penny Ann Interiors, who will be appearing at Grand Designs Live 2020, shows how to get creative with your interiors while in isolation...
JUNE 20
22
I N S P I R AT I O N | I N T E R I O R S
A B OV E
“What have you been doing with your
the right room, it can add great character
Green panelling and
time while we’re all confined to our own
without a lot of work. “Firstly play around with
beading, other items,
four walls? I’d imagine if you’re anything
the width, pattern, orientation and height
stylist’s own, Angela Rose
like me, you’re sat on your sofa staring at a
of the wall to come up with a design. Get
Home | PA Photo/Handout
bare wall wondering how to improve it, or
yourself online to B&Q Homebase (use their
thinking about how you can complete that
click and car park collect service if available)
spare bedroom you’ve been ignoring for a
and purchase some simple lengths of baton
LEFT
year,” says Johnson. “But lockdown, means
to help you create your masterpiece.
Modern living room with
limitations, things aren’t so readily available
sofa, coffee table, artwork
as retailers are abiding by government
“Measure your design out on the wall and
and decos | PA Photo/iStock
regulations. So here’s a few clever tips on
secure the baton either with grab adhesive
how to have some fun with your interiors.”
or screws. Once it’s secured, choose a beautiful colour to help emphasis the
Play with panelling
statement. Sit back and watch the shadows
“Panelling is a thing. It’s everywhere at the
cast their shade and your wall come to life.”
moment; Insta-worthy 3D wall panelling is a modern version of period architecture.
Check
At first it seems a little ‘off the wall’ but in
inspiration.
23
out
angelarosehome.com
for
H O U S E- M AG .C O.U K
I N T E R I O R S | I N S P I R AT I O N
Create a picture wall “Picture walls are all the rage these days, a great way to fill that empty wall, show some self expression and make that space more homely. “Visit Amazon and search ‘Picture Gallery Frames’. There are some fab sets of 10-plus frames of varying sizes too, to help you create your picture wall. Have a think about what you’d like to put in your frames. “Pinterest is a great source for frame-able quotes, and these are a fab way to make the design feel more personal. Include some family photos - get them printed either via your home printer or a company like Snapfish, delivered to your door. Then get them hung, stand back and revel in the pride from seeing those important moments and people displayed beautifully in your home.” Check out posterstore.co.uk for inspiration.
Style up your space with statement art “Think smart with some statement art. In this uncertain world we’re all living in at the moment, support the little independent companies. Check out Etsy and search ‘Prints’. There are some fantastic artists, illustrators and designers, who are still working away to help you make your homes beautiful,” she suggests. “Artwork can be one of the most important parts to a room. It’s a talking point, and offers both the purchaser and onlooker the opportunity to think and express creatively. Find something that speaks to you, and look forward to that little package arriving from the outside world.”
A B OV E Modern living room with abstract artwork | PA Photo/iStock
LEFT Black and white prints in black frames, other items, stylist’s own, Poster Store | PA Photo/Handout
JUNE 20
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I N S P I R AT I O N | I N T E R I O R S
Consider wall murals
Group decos and homewares
“Get out the paint! We’re seeing a huge revival
“They say three is a crowd... not in the
in wall murals. The idea offers such versatility
case of interior styling it’s not! Think about
to add character and personality to a room,
the styling around your home, and think
you’d be mad not to devote at least one wall
odd numbers. There’s something about
in your home to an idea,” says Johnson.
grouping things in threes that leads the eye to move around the display.
“So while we’re all getting in touch with our creative sides, delve into your garage and
“Some people do prefer a symmetrical look
see what old paint pots you have stashed
but this needs to be done expertly and with
away. Companies like Mylands can still send
sharp precision. Where as designing with odd
you sample pots of their fantastic paints
numbers in mind allows a little more freedom,”
(I’m a big fan) to add to your colour library,
she adds. “To kill some time in isolation, bring
while you’re searching for inspiration.
all your styling pieces together in one place, regroup them into three’s and redistribute
“Whether it’s a geometrical or floral design,
them around your room. And then sit back
an abstract creation or ombre fade, that
and relax with a feeling of having a revived
wall can be anything you want it to be. Let
space with little effort.”
loose and go wild, it could be the most liberating thing you do during lockdown.”
Check out swoonworthy.co.uk for inspiration.
Check out lilitartstore.com for inspiration.
Words by Sam Wylie-Harris, PA
A B OV E Pink decos, green plants and silk flowers grouped together, Swoon Worthy | PA Photo/Handout
RIGHT Female figure painting a mural, Lilit Sarkisian | PA Photo/Handout
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H O U S E- M AG .C O.U K
FOLDING DOORS | SLIDING SYSTEMS | GLASS STRUCTURES | ROOFLIGHTS | WINDOWS | BLINDS & AWNINGS
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ODC DOOR & GLASS SYSTEMS LTD. POOLE SHOWROOM: Sterte Road Industrial Estate, 145 Sterte Road, Poole, Dorset BH15 2AF TEL: 01202 023020 FAX: 01202 673859 LONDON SHOWROOM: 97 Bollo Lane, London W3 8BN TEL: 020 8896 3019 FAX: 020 8896 2414 EMAIL: sales@odcglass.co.uk
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H O M E S
t: 01962 830880
TA L K I N G B U S I N E S S | B O U R N ES O U T H
Excited about your building project but unsure where to start? We talk to James and Yvette from Bournesouth ltd to find out why more and more people are getting in the experts to help manage their building projects. Why
are
more
and
more
people
touches, however, with a lack of knowledge
choosing project management?
and experience in the vast disciplines of
With the aid of the Internet people are
the construction process, people often
finding it easier to create the very personal
realise too late that something has not been
and individual vision they want for their
clearly understood or designed. This leads
homes. However, they struggle to find a
to delays, disappointment, compromise
contractor that understands the emotion
and overspending.
behind the vision. Contractors and trades are very good at the pragmatic creation of a
A good professional project manager puts
space but when it’s your home it’s personal,
the clients `must haves` and `wish lists` first.
there is a lot more to it than just practicality.
Keeping the client at the forefront of the project is key to developing and managing
Self-managing feels like the only option
their
meticulous
experience, knowledge and practical skills
to retain control of the desired personal
attention to every detail. With a wealth of
expectations
with
in all aspects of the building and design processes, a good project manager will bring clarity to your initial design ideas and respectfully guide the project to exceed expectations. What are the benefits? The project manager’s job is to know the project intimately. Construction industry experience is key, and they should have this in spades. This should give you the confidence that your project manager will be unfazed by any unforeseen challenges and have positive solutions to keep the project moving, with minimal impact on the programme or your budget. All the best projects evolve along the way. In a world where innovation and new products hit the market so quickly, it is
“Bournesouth provided outstanding project management support, successfully bridging all the relationships in the complex network of providers. Technical insight, unbiased advice, and driving the project from initial idea to clear architectural plans were all done brilliantly. They have been an absolute pleasure to work with.” - MR AND MRS M
JUNE 20
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always the case that a project begins and then something new comes along. The best project managers should have the commitment, resources and skill set to adapt and successfully manage the team to
B O U R N ES O U T H | TA L K I N G B U S I N E S S
Being an independent project management company, we simplify the industry jargon and give our clients the knowledge they need to make the right choices and understand what is achievable. With
expertise
techniques
and
in
traditional
modern
building
cutting-edge
building technologies, we have brought together some wonderfully diverse and imaginative projects. If you would like to discuss your ideas, please contact us for a chat. We will be happy to help!
accommodate all changes whilst ensuring
You need to have an honest relationship,
you are getting the best possible outcome
as well as absolute faith in your project
for the best possible cost.
manager. You need to be comfortable asking the silliest questions and be reassured you
The benefits of employing good project
are getting an unbiased and positive answer
management far outweigh the cost and
that has your best interests at heart.
frees up your time to focus on the things How can you help them?
that are important to you!
With 30 years’ experience in the building What advice would you give someone
and design industry and extensive practical
looking to start building work?
knowledge in all trades and professions,
The success of any project is down to the
we have seen it all!
management of the trades, materials and specialist items. Therefore, good project
We aim to inspire and give confidence
management is essential to a successful
to anyone looking to start a construction
outcome! Along with the practical and
project. Working closely with our clients
professional skills and experience, it is
we make sure they are at the centre of their
essential they share the same passion and
project. Understanding our clients’ wants
enthusiasm for your project.
and needs, translating them into reality and challenging the status quo.
CALL
WEBSITE
Poole: 01202 985069
info@bournesouth.com
www.bournesouth.com
Newbury: 01635 283306
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H O U S E- M AG .C O.U K
LO C A L N E W S | U N I V E R S I T Y O F W I N C H EST E R
University of Winchester supports NHS frontline staff during coronavirus pandemic “On behalf of everyone at the University, I would like to say a huge thank you to all NHS staff and key workers who are doing amazing work during this pandemic. They truly are heroes and we owe them an enormous debt of gratitude. We are in close contact with the Hospital and other local organisations to continue doing what we can to support the local response to Covid-19”. Alex Whitfield, chief executive of Hampshire Hospitals
NHS
Foundation
Trust,
which
runs Royal Hampshire County Hospital, in Winchester, as well as Andover War Memorial Hospital and Basingstoke and North Hampshire Hospital, said: “We are incredibly grateful to our staff who have made the difficult decision to temporarily stay away from home to protect their families while continuing their vital role of helping to care for our patients. The University of Winchester is supporting
toiletries, healthy snacks, tea and coffee, and a
“Our partners at the University of Winchester
the NHS during the coronavirus pandemic,
reusable cup.
have made this tough time a little bit easier for them and we want to say a huge thank you
providing campus accommodation to frontline Many frontline NHS staff have made the difficult
for the way they have provided members of
decision to move out of their homes, to protect
our team with such a warm welcome. We are
Around 25 staff from Hampshire Hospitals NHS
family members and those they live with who
delighted that the partnership between our two
Foundation Trust (HHFT) and Southern Health
are vulnerable. Other staff travel long distances
organisations continues to go from strength to
NHS Foundation Trust have already moved into
from their home for their shifts, which are
strength, particularly at a time where working
vacated student flats on the University’s King
becoming more demanding as the pandemic
together is more important than ever before.”
Alfred Quarter, which is situated close to Royal
nears its peak in the UK.
staff who are unable to stay in their own homes.
The University has also made 50 parking
Hampshire County Hospital. More staff are due to move in over the next week. The University of
The move builds on the existing strategic
spaces on its King Alfred Quarter available to
Winchester has prepared 90 bedrooms in total
partnership between the University and HHFT,
NHS workers free of charge. In addition, more
and is preparing to provide more to the Trusts if
which sees both institutions collaborate on
than 3000 sheets of acetate donated to HHFT
they are needed.
research and education opportunities, and an
by the University are being used to make single-
ongoing alliance with the University’s Faculty of
use face guards for HHFT staff. The face guards
Health and Wellbeing.
are being made in-house by the Hospital Trust
Staff from the University’s Department of
at a rate of 200 a day and the acetate sheets are
Estates and Facilities, along with volunteers from across the University, worked tirelessly to
Professor Joy Carter, CBE, DL, Vice-Chancellor
accommodate HHFT staff as soon as possible,
of the University of Winchester, said: “I am
preparing rooms in record time.
hugely proud the University is able make our facilities and resources available to support the
All residents received a welcome pack from
critical work of our local NHS to protect and
the University, a jute bag filled with personal
save lives.
JUNE 20
30
essential for the production process.
Words and image courtesy of University of Winchester
S OP H IST ICAT ED L I G HTIN G M A DE SIMPLE. Setting the dinner table, cooking, or watching a movie? Our intelligent lighting systems mean that you can create customisable scenes, whether it’s for one room—or the entire house. Control it all with a single touch. For smart lighting, contact us today on 01962 735377 or info@mi-living.co.uk
©2020 Mi-Living. 03.20
T R AV E L | F U T U R E T R AV E L A DV E N T U R ES
Dream now, do later! Holidays may be temporarily on hold, but planning magical trips is still possible, says Sarah Marshall. Spontaneity shapes thrilling travel escapades, but there's also a case for careful, methodical planning. Often, the preparation - deciding on a route, reading up about a destination - can be just as enjoyable as the trip itself. Global movements may have ground to a halt, but thoughts can still roam freely. So use these gifted moments to fantasise about the future, plot epic adventures and set goals to realise lifelong travel dreams. Always wanted to scale a snow-capped mountain or sit within trunk's reach of an African elephant? The time is coming. Take inspiration from these life-affirming adventures, accompanied by relevant tips for using lockdown to prepare.
A B OV E A hiker on the Annapurna trek in Nepal | PA Photo/iStock
LEFT The Golden Eagle Trans-Siberian Express | PA Photo/Parker Wilson
RIGHT Lake Baikal in Siberia, Russia | PA Photo/iStock
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F U T U R E T R AV E L A DV E N T U R ES | T R AV E L
Visit one of most remote towns in Siberia, sizzle in a traditional Russian sauna (known as a banya), discover the Kremlin Fortress in Kazan and dog sled across the deepest lake in the world, Lake Baikal, frozen solid at this time of year. MAKE IT A REALITY: Golden Eagle Luxury Trains (goldeneagleluxurytrains.com; 0161 928 9410) offers the Trans-Siberian Winter Wonderland By Steam trip from ÂŁ14,495pp (two sharing) including 17 nights onboard and four nights hotel accommodation, with all food, drink, guiding and transfers included. International flights extra. Departs February 25, 2021. HOW TO PREPARE: It's not the easiest language to master, but try learning a bit of Russian lingo before you depart. Download lessons from online educational resource Babbel (uk.babble.com), designed to arm students with essential and useful phrases using speech recognition for pronunciation. Access for three months costs ÂŁ20.99.
Make winter tracks across Siberia Watching the world unfurl whilst trundling along train tracks is the epitome of slow, nostalgic travel. Long distance railway journeys provide an opportunity to discover the lay of a land in detail, often accessing offgrid areas and communities - all done from the comfort of a hotel-on-wheels. The Trans-Siberian is intrepid at the best of times, but a winter departure pushes boundaries even further. Crossing snowy steppes, mountain ranges and eight times zones, the sumptuous Golden Eagle will cover 10,000km, pulled by various steam locomotives.
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H O U S E- M AG .C O.U K
T R AV E L | F U T U R E T R AV E L A DV E N T U R ES
RIGHT Elephants at Addo Elephant Park in South Africa | PA Photo/iStock
BELOW An ostrich in Addo Elephant Park, South Africa | PA Photo/iStock
BELOW RIGHT Hikers on the Annapurna Circuit in Nepal | PA Photo/ iStock
Form family bonds on a South African safari Anyone remotely interested in wildlife should do an African safari at least once in their lives. Chances are you'll want to go back again and again. Reassuringly malaria-free, South Africa is a good choice for families, and prices are much more reasonable too. Highly intelligent and credited for their strong social bonds, elephants are a favourite to observe in the wild. Expect to see plenty at Addo Main Camp, on the fringes of Addo Elephant National Park on the Cape, close to Port Elizabeth. Hailed as excellent for children, the collection of caravans, tents, chalets and rondavels have access to cooking facilities, a swimming pool, bird hide and floodlit watering hole where animals come to drink at night. Visitors can explore in their own vehicles without a guide (keeping down costs), although the camp also offers 4WD safaris.
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F U T U R E T R AV E L A DV E N T U R ES | T R AV E L
MAKE IT A REALITY: Expert Africa (expertafrica.com)
Regarded as one of the best routes for acclimatisation
offers a tailor-made, four-day Addo Self-drive Safari
in Nepal, the natural amphitheatre is revered for its
from ÂŁ212pp. Flights extra.
unique plant and animal life, and worshipped as a residence for Hindu and Buddhist deities. Hike through
HOW TO PREPARE: Get a taste of what's in store by
towering forests, sleep in traditional teahouses and
tuning into a virtual safari online. Everyday at 5am and
watch the sunrise over glistening, cloud-piercing peaks.
2.30pm, safari operator &Beyond present WILDwatch
Join an escorted tour to enjoy the full benefits of a local
game drives through the Ngala and Djuma Private Game
guide, and the fulfilment of completing a challenge
Reserves in South Africa's Sabi Sands. Join them on
as a group.
Instagram (@andBeyondTravel), Facebook or YouTube (andBeyond Travel), and interact with guides through
MAKE IT A REALITY: Exodus (exodus.co.uk; 0208
Twitter using #wildearth, or email kisquestions@
772 3802) offer the 16-day Annapurna Sanctuary Trek
wildearth.tv. The first 45 minutes of each afternoon
from ÂŁ2,299pp, including B&B accommodation, a tour
drive is reserved for questions from children.
leader and international flights. Various departures from October to December, 2020 and March to April, 2021.
Hike through Nepal's Himalayan valleys After weeks of being cooped up inside with views
HOW TO PREPARE: Use lockdown to get in shape and
restricted to a 2km radius, the idea of walking for
ready your body for walking up to eight hours a day
days through ever-changing scenery sounds like
at altitudes of up to 4,000m. Along with long walks,
pure bliss. The Himalayas present some of the best
try cycling and light jogging during your government-
trekking opportunities on our planet, and although epic
allocated exercise hour. Try working out with a
Everest is for serious pros, a much more manageable
backpack so you can get used to carrying a load. It's
option is the Annapurna Sanctuary, a glacial basin
recommended to start training three to six months in
surrounded by mountains.
advance of a trip.
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H O U S E- M AG .C O.U K
T R AV E L | F U T U R E T R AV E L A DV E N T U R ES
Discover the big blue in Egypt or Indonesia Nature has been one of the few beneficiaries of lockdown: skies are bluer, birdsong is louder and fish stocks are recovering as trawlers are forced to rest. Very soon the seas will be even more colourful and active, making a dive holiday a top priority to book. The Red Sea is an affordable and accessible option; Egypt's Sharm El Sheikh resort on the Sinai Peninsula is ideally located to explore dazzling Ras Mohammed National Park. Further afield, Indonesian archipelago Raja Ampat is the epicentre of the Coral Triangle, the most biodiverse marine environment on earth. MAKE IT A REALITY: Dive specialist, PADI Travel (travel. padi.com), offer various trips to both locations: six nights B&B at the Camel Dive Club And Hotel in Sharm El Sheikh costs from £463pp; six nights B&B at the Meridian Adventure in Raja Ampat costs from £1,586pp. Both trips include a PADI Open Water course, although international flights are excluded.
HOW TO PREPARE: The Open Water course has both theory and practical elements. No one wants to be sat in a classroom when the sun is blazing and underwater art galleries are beckoning, so maximise dive time by doing the theory element of the Open Water course at home. PADI (padi.com) offer the Open Water Theory eLearning from £96.41. Savour wilderness with the kids in Scotland If isolation has sparked a fondness for back-to-basics living, consider a camping trip for your next family getaway; considerably cheaper than staying in a hotel or cottage, a holiday under canvas is a practical option all round and proof dreams can be realised closer to home. Scenery, solitude and sheer space make Scotland ripe for adventure. Steps away from the beach, Runach Arainn on the Isle of Arran is a three-yurt glamping site adorned with creature comforts; Wheems Organic Farm on Orkney has a mixture of yurts, sheepskin-lined bothies and meadows for tent pitching available.
JUNE 20
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F U T U R E T R AV E L A DV E N T U R ES | T R AV E L
True boy scouts and girl guides might consider wild camping. Thanks to the 2003 Land Reform Act, it's possible to pitch a tent on most unenclosed land (although byelaws do apply to East Loch Lomond). MAKE IT A REALITY: Cool Camping (coolcamping. com) provides a booking platform for multiple sites in Scotland: yurts at Runach Arainn start from ÂŁ80 per night; pitches for a family of four at Wheems Organic farm start from ÂŁ17 per night. HOW TO PREPARE: Alleviate cabin fever by camping with the kids in your back garden; it'll give them a taste for outdoor life while you have a chance to practise putting up a tent. Complete the experience by cooking inventive meals over a campfire. Download a free collection of recipes from blog Campingwithstyle.co.uk. Words by Sarah Marshall, PA
A B OV E A lagoon surrounded by limestone islands in Wayag, Raja Ampat, Indonesia | PA Photo/iStock
LEFT A false clownfish swimming among the tentacles of its host anemone on a reef in Raja Ampat, Indonesia | PA Photo/iStock
RIGHT Glen Rosa towards Goat Fell on the Isle of Arran, Scotland | PA Photo/iStock
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H O U S E- M AG .C O.U K
FO O D A N D D R I N K | LO C A L B U S I N ES S
OUR COMMUNITY Small businesses around Winchester are operating a food delivery service during this tricky time. Here are a few incredible local businesses that were nominated by the public via our instagram page. If you’d like to nominate a local business, head to our instagram page and message us your nomination.
OPEN HOUSE DELI
R AWB ER RY J U I C E
Order online via open-house-deli.myshopify.com
Order online via www.rawberry.net
Open House Deli are delivering essentials to your home and
Rawberry is a family owned and run Juice bar and Cafe based
supporting you to protect the NHS and stay at home. Order fresh
in the heart of Winchester who are delivering fruit and veg boxes within
produce and everyday necessities online. Free delivery within a
a 5 mile radius. Order your RAWBOX before 5pm on Tuesday for a
2 mile radius. Order by midnight for next day delivery (Mon - Fri).
delivery on Thursday!
H OX TO N BAK EH O U S E
T H E B R I D G E P AT I S S E R I E
Order online via www.hoxtonbakehouse.com/home-delivery
Order via phone on 01962 890767, between 8:30am-3pm Mon-Sat
Beautiful sourdough and pastries delivered to your door! Orders
Grab your essentials from milk and eggs, to veg, pastries and cakes all
must be within a 6-mile radius of our Winchester bakehouse.
in one place! View the menu online at www.the-bridge-patisserie.co.uk/
Place
menu and call the number above to place your order. Same day delivery
orders
by
6pm
Mondays
for
same
week
delivery.
Deliveries will be Wednesday to Sunday and a minimum order of £15.
available on some items and delivery is free!
R E D C AT B R E W I N G
G L E N DAV I E S M A R K E T B U TC H E R S
Email orders@redcatbrewing.co.uk to order
Call Glen on 07976 438735 or Julian on 07967808448
A range of bottled beers and litre bag in boxes delivered direct
Delivery of most meats available including a family boneless pack
to your door. Delivery available throughout Winchester and beyond.
for £30. Please call for more information on availability and orders.
Email or call 01962 863423 to book a delivery.
Free delivery on our products with a minimum order of £25.
JUNE 20
38
NEW HOMES FOR PEOPLE WHO DON’T BUY NEW HOMES
DISCOVER THE BARGATE DIFFERENCE
WWW.BARGATEHOMES.CO.UK 39
H O U S E- M AG .C O.U K
F E AT U R E D P R O P E R T Y | J AC KS O N - STO P S
Bramdean, Hampshire Within the South Downs National Park A charming country home tucked down
practical and cosy day to day living space,
a quiet lane, converted 22 years ago
with handy boot/utility room beyond to
from period farm buildings to combine
cope with dogs and those muddy winter
classical
walks. The study is a quiet corner upstairs.
character
with
a
versatile
contemporary interior.
Two
ground
floor
bedrooms
provide
options for family or guests together with The house has an impressive mix of space
the three first floor double bedrooms.
with a fine vaulted drawing room at the heart of the house with lovely exposed
Outside, a shared entrance sweeps into
timber frame and an adjoining dining room
a private drive with off road parking and,
with contrasting lower ceiling.
passing the side of the house, into a further area of parking and access to the
The kitchen has lovely views and is split level
substantial double garage with good attic
with the galleried sitting room providing
storage above.
The garden is arranged around the house and essentially laid to lawn but edged with well stocked beds comprising a mixture of mature shrubs, roses and peonies and other herbaceous plants providing seasonal colour and contrast. The boundaries have lovely mature and well clipped native hedgerows and there is a summer house with electricity which has previously been used as a home office/studio. There are several paved areas for outdoor entertaining
taking
advantage
of the wonderful rural views.
options
At the top
corner of the garden is a swimming pool set into a paved surround. In all about 0.5 acre (0.202 ha).
JUNE 20
40
J AC KS O N - STO P S | F E AT U R E D P R O P E R T Y
•
5 Bedrooms
•
3 Bathrooms/Shower Room
•
Entrance Hall
•
Vaulted Drawing Room
•
Dining Room
•
Sitting Room
•
Study
•
Kitchen/Breakfast Room
•
Boot/Utility Room
•
Double Garage
•
Swimming Pool
•
Summer House
•
Gardens and Grounds
BRAMDEAN, HAMPSHIRE
£1,395,000
JAC KS O N - S TO P S 01962 844299 | www..jackson-stops.co.uk
41
H O U S E- M AG .C O.U K
7
FO O D & D R I N K | E A SY C O C K TA I L S
Easy cocktails to make at home Check out these cheeky cocktails and snazzy serves, says Sam Wylie-Harris. Looking for easy cocktails to make at home? Spirits such as gin, vodka and rum are the flavours of signature cocktails - and there's nothing to say you can't enjoy something a little bit fancy from the comfort of your own living room. Budding mixologists might already have mastered the art of flaring, spinning, smiling and flicking - just some of the showy traits of a seasoned barman - but if your cocktail-making skills only go as far as pouring a mixer into a glass and fumbling for a slice of lime, there couldn't be a better time to experiment. Here's seven easy cocktails to try at home...
Melodist London Dry Gin & Tonic A gin that's beautifully in tune with springtime, along with classic juniper, botanicals include coriander and angelica. But what we really love about Tesco's eyecatching and deliciously refreshing Finest The Melodist London Dry Gin (ÂŁ20, 70cl, Tesco) are the 'top notes of yuzu and green tea for a distinctive, characterful symphony' - or in two words, ace aromatics.
LEFT Rose gold cocktail set | PA Photo/iStock
JUNE 20
42
E A SY C O C K TA I L S | FO O D & D R I N K
And it's easy to up your tonic game by pairing it with one of these little gems from the library of Merchant's Heart range of premium mixers - designed to enhance and elevate the core characteristics of a gin, rather than drown it. Selected tonics available from Sainsbury's (ÂŁ1.30, 20cl) or visit Merchant's Heart Shop. ING REDIENTS 50ml Melodist Gin, premium tonic water. METHOD Half fill a copa glass with quality ice cubes, add the gin, top with tonic, stir slowly and garnish with a sprig of thyme to bring out the floral aromas.
Diablesse Caribbean Sour If you fancy a shot of sunshine in a glass, Diablesse Caribbean Rum (ÂŁ35.26, 70cl, Master of Malt) is a blend of three rums with hints of vanilla, butterscotch, banana and pineapple, with a rich, fruity, spicy core of tropical fruits. Here's how to pretty one up and while away a lazy afternoon... ING REDIENTS 40ml Diablesse Caribbean Rum, 10ml pimento liqueur, 25ml lemon juice, 20ml honey water (1:1 honey to water), 25ml egg white. METHOD Add the ingredients to a cocktail shaker. Dry shake once without ice then again with ice. Strain into a wine glass or over ice if you prefer. Garnish with a white flower.
A B OV E Diablesse Caribbean Sour | PA Photo/Diablesse
RIGHT Tesco Finest The Melodist London Dry Gin | PA Photo/ Tesco &Merchant's Heart range of premium mixers | PA Photo/Merchant's Heart
43
H O U S E- M AG .C O.U K
FO O D & D R I N K | E A SY C O C K TA I L S
Grey Goose Leafy Green We're still a few weeks away from elderflower season, but you can't call yourself a cocktail lover without a bottle of elderflower cordial or liqueur in the drinks cabinet. Marry it with the herbal sweetness of Chartreuse and almond and citrus notes of Grey Goose Original Vodka (ÂŁ33.65, 70cl, 31 Dover), and you'll be mixing with the best company. ING REDIENTS 35ml Grey Goose, 15ml elderflower cordial, 15ml fresh lime juice, dash of Chartreuse (if available), dash of soda water. METHOD Half fill a cocktail shaker with ice. Add the spirits and juices, shake vigorously and strain over ice in a highball glass. Top with soda and garnish with a celery stick.
JUNE 20
44
E A SY C O C K TA I L S | FO O D & D R I N K
Bathtub Pink Lemonade Punch Take a juniper rich gin such as Bathtub Gin (ÂŁ33.95, 70cl, Master of Malt), cited as 'a most unusual but quite entrancing gin' with top notes of cardamom and orange blossom, flanked by hints of cinnamon and orange peel. Combine it with sweet strawberry notes and tangy raspberry aromas of flavoured tea - and you've built a bright, juicy and refreshing punch. ING REDIENTS (SERVES 4 TO 6) 250ml Bathtub Gin, 375ml brewed & chilled Strawberry Raspberry Tea, 500ml fresh lemonade, 75ml simple syrup. METHOD Half fill a punch bowl or pitcher with large chunks of ice and frozen strawberries. Add the gin, tea and syrup, top with lemonade and garnish with floating lemon slices and lavender.
St-Germain Spritz A perennial favourite on the aperitif scene, you can't beat the scented aromas and flavours of StGermain Elderflower Liqueur (ÂŁ22.99, 70cl, Distillers Direct), especially when it collides so beautifully with your best bubbles. ING REDIENTS Ingredients: 40ml St-Germain, 60ml sparkling wine (prosecco, cremant or champagne), 60ml sparkling water. METHOD Half fill a tall glass with ice. Add the sparkle, then liqueur and top with fizzy water. Stir slowly and garnish with a lemon twist.
A B OV E L E F T Grey Goose Leafy Green | PA Photo/Grey Goose
LEFT Bathtub Pink Lemonade Punch | PA Photo/Bathtub Gin
RIGHT St Germain Spritz | PA Photo/St Germain
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H O U S E- M AG .C O.U K
FO O D & D R I N K | E A SY C O C K TA I L S
CIROC Classic Twist Mmm, those martini moments! More time indoors means the freedom to lavish a little more attention on sophisticated, short drinks and, best of all, minimal ingredients. Take a good base spirit such as CIROC Vodka (£29.98, 70cl, Drinks Direct) made from fine, French grapes and partner it with vermouth and bitters - a fasttrack to making downtime feel like you're going uptown. ING REDIENTS 50ml CIROC Vodka, 15ml dry vermouth, 2-3 dashes orange bitters, 5 x seedless grapes. METHOD Half fill a mixing glass with ice. Muddle grapes, add ingredients, stir and fine strain into a chilled martini glass. Garnish with silver skewered frozen grapes. Words by Sam Wylie-Harris, PA
LEFT
Dead Man's Fingers Pina Colada
CIROC Classic Twist | PA Photo/CIROC
No prizes for guessing this should really be sipped within a hop, skip and jump from the beach, but there's no reason why you can't bury your feet in the kids' sandpit and dream of island life. With this recipe using Dead Man's Fingers Coconut Rum (£20.89, 70cl), and Dead Man's Fingers Pineapple Rum (£23.99, 70cl, both available from DrinkSupermarket.com), think tropical flavours of coconut meets sweet notes of candied pineapple, balanced by citrusy lime... You'll want to dive right in. ING REDIENTS 30ml Dead Man's Fingers Coconut Rum, 25ml Dead Man's Fingers Pineapple Rum, 50ml pineapple juice, 25ml Coco Lopez Coconut Cream, 10ml lime juice, 3 dashes Angostura Bitters, pinch of sea salt. METHOD Half fill a cocktail shaker with ice. Add ingredients, shake vigorously and strain into a tiki mug or tall glass and fill with cubed ice, then cap with crushed ice. Garnish with a pineapple leaf and pineapple wedge.
RIGHT Dead Man's Fingers Pina Colada | PA Photo/Dead Man's Fingers
JUNE 20
46
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IF YOU WORK IN THE NHS OR ARE A KEY WORKER YOU PAY NO ARRANGEMENT FEE
W W W.CHARTER SFINANCIAL SERVICES.CO.UK | 01252 710000 | HELLO@CHARTER SFINANCIAL SERVICES.CO.UK Your home may be repossessed if you do not keep up repayments on your mortgage. There may be a fee for mortgage advice. The actual amount you pay will depend upon your circumstances. The fee is up to 1% but a typical fee is 0.3% of the amount borrowed. Credit provided subject to status by Charters Financial Services Limited. The rate you’re offered will be based on your personal circumstances and may differ from the rate shown. T&Cs apply. Charters Financial Services is an appointed representative of Mortgage Advice Bureau Limited and Mortgage Advice Bureau (Derby) Limited which are authorised and regulated by the Financial Conduct Authority. Charters Financial Services. Registered Office: Athenia House, 10-14 Andover Road, Winchester, SO23 7BS
47
H O U S E- M AG .C O.U K
A new space in Bath I T A L L S TA R T S H E R E
No1 Bath Quays is the first new office building in Bath for a generation. During that time we have changed. We expect work spaces to provide flexibility, community, a work life balance. To be somewhere we want to be.
No 1 Bath Quays will be a landmark office building within easy walking distance of Bath Station, Southgate Shopping centre and all the city’s amenities.
THERMAE BATH SPA
SOUTHGATE CENTRE
FOOT BRIDGE
BATH
N O 1 B A T H Q U AY S . C O . U K JUNE 20
48
D E S I G N E D TO W O R K F O R YO U
Prominently positioned on the riverfront No 1 Bath Quays is part of a 4.5 acre regeneration project. Bath Quays will provide the city with a new space for business, life & culture.
The No 1 Bath Quays site will benefit from a new foot bridge across the river, linking into the city. Only 5 minutes walk from the station and the shopping centre.
A blend of historic buildings with contemporary architecture. The wider development will offer circa 300,000 sq ft (north and south quays) of office accommodation, alongside 150 apartments, ground floor retail and leisure facilities.
Neighbouring No 1 Bath Quays to the south will be Newark Works, offering small serviced office suites and co-working opportunities. To the east will site a new residential apartment building.
H SPA STATION
GRADE A OFFICE SPACE IN T H E H E A R T O F B AT H
49
H O U S E- M AG .C O.U K
FO O D & D R I N K | T H E N AT I O N A L T R U ST
The nation turns to home baking during lockdown The nation has turned to baking to cope with the lockdown with cheese scones, apple and rhubarb crumble and sponge cake topping the list of favourites, according to the National Trust. Recipe downloads on the charity’s website show that since the country was locked down in mid-March, visits to home bake pages have increased by almost 900% compared with the same time last year. Cheese scones are top of the list with more than 54,000 people visiting the page in the first four weeks of lockdown – an increase of 3,009% on last year. Coming in at second place is apple and rhubarb crumble with nearly 15,000 visits (an increase of 581%) and the popular National Trust fruit scone is in third place at almost 10,000 visits (an increase of 737%).
A B OV E Whole fruit cake | National Trust Images
LEFT Apple and Rhubarb Crumble | National Trust Images, William Shaw
RIGHT Carrot Cake | National Trust Images
JUNE 20
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T H E N AT I O N A L T R U ST | FO O D & D R I N K
It appears more ‘complicated’ recipes have languished
“While we know some ingredients are tricky to get hold
at the bottom of the pile, with treats like salted caramel
of at the moment, like flour and eggs, it’s great to see
mousse seeing a fall in visits.
so many people enjoying their time at home with some traditional baking, and what better thing can there be
Matt Drew, the Trust’s Head of Food and Beverage,
than the smell of freshly baked cake or scones wafting
said: “The lockdown seems to be rekindling our love
through your house.”
of baking as more comforting, nostalgic recipes come out on top, with crumbles and sponges taking
There has also been some interesting regional
the place of what some may see as lighter or more
variations. While many places across the UK saw similar
contemporary bakes like lemon drizzle and chocolate
recipes hitting the top spots, exceptions in regional
orange bread twists.
top five lists included: Hampshire: Apple and rhubarb crumble, fruit scones and flapjacks
“Even though the Trust has closed its places to help stop the spread of coronavirus, we’ve been encouraging
Figures revealing what people nationally are looking
our supporters to enjoy the huge amounts of inspiring
for on internet search engines show that recipes have
content we have on our websites, including our recipes
increased by almost a third compared to last year, with
– and it seems to be paying off.
cheese scones taking the country by storm with a 174% increase in recipe searches.
“I’ve always believed food is at the heart of relationships and family life, and this huge increase in recipe
To sample a taste of the National Trust at home during
searches reflects that. With children at home and
lockdown visit www.nationaltrust.org.uk/recipes or turn
trips out of the house for essentials only, home
the page for a sneak peek at a couple of their recipes
baking is a brilliant way of not only keeping us fed,
along with a selection of our favourites.
but also having fun and creating joyful memories at a challenging time.
Words by the National Trust.
51
H O U S E- M AG .C O.U K
ŠNational Trust Images, William Shaw
FO O D & D R I N K | R EC I P E BY T H E N AT I O N A L T R U S T
Cheese Scones INGREDIENTS
MAKES 8
1. Preheat the oven to 180C
450g (16oz) self-raising flour 110g (4oz) margarine 100g (3.5oz) grated mature Cheddar
2. Place the flour and margarine in your mixing bowl and rub together with your fingertips until the mixture resembles fine breadcrumbs
cheese 1tsp salt 1tsp cracked black pepper
3. Stir in most of the cheese (leave enough to place grated cheese on top of the scones later), salt and pepper
1 egg 150ml (5fl oz) milk 1tsp English mustard
4. Mix the egg with three quarters of the milk and the mustard. Pour into the mix and use a spoon to combine the wet and dry ingredients keep adding the remaining milk a little at a time until the mixture comes together and forms a dough 5. Divide into two even sized pieces and gently roll into large balls on a lightly floured surface. Flatten them lightly and cut into four by slicing both ways across the middle. Place on your lined baking tray 6. Divide the remaining cheese and place on the top of the scone and place into the preheated oven for 10-15 minutes or until risen and golden Recipe courtesy of the National Trust - www.nationaltrust.org.uk
JUNE 20
52
@National Trust Images, William Shaw
R EC I P E BY T H E N AT I O N A L T R U S T | FO O D & D R I N K
Peanut Butter Brownies INGREDIENTS
SERVES 12
1. Place the margarine in a pan and put on a low heat until melted.
250g baking margarine 400g caster sugar
2. Take off the heat, add the sugar and cocoa powder and mix thoroughly.
75g cocoa powder 4 eggs
3. Beat the eggs, add them to the cocoa powder mix, and mix thoroughly.
150g gluten-free self-raising flour 200g smooth peanut butter
4. Add the gluten-free flour and mix thoroughly. 5. Pour into a lined baking tray (12x9in). 6. Warm the peanut butter slightly and dollop on top of the brownie mix. 7. Gently swirl the peanut butter into the brownie mix. 8. Place in the oven at 160C for 25-30 minutes until risen slightly and just set, with a slight wobble. Recipe courtesy of the National Trust - www.nationaltrust.org.uk
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H O U S E- M AG .C O.U K
L E F T PA Photo/Chris Terry | R I G H T PA Photo/Mitchell Beazley/Izy Hossack
FO O D & D R I N K | R EC I P E S BY N A D I YA H U S S A I N & I Z Y H O S S AC K
JUNE 20
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R EC I P E S BY N A D I YA H U S S A I N & I Z Y H O S S AC K | FO O D & D R I N K
Ras Malai Cake INGREDIENTS
10 strands of saffron, dropped
SERVES 8
1. Preheat the oven to 170°C/fan 150°C. Grease and line two 20cm sandwich tins. Make the saffron milk.
into 4tbsp of warm milk 250g unsalted butter
2. Place the butter and sugar in a bowl and whisk until light and fluffy and almost white.
250g caster sugar
Add the eggs a little at a time, making sure to keep whisking. Then add the flour, baking
5 medium eggs, beaten
powder and saffron milk, and fold the mixture until you have a smooth, shiny batter. Divide
250g self-raising flour
the mixture between the two tins and level the tops. Bake for 20-25 minutes.
1tsp baking powder For the milk drizzle:
3. Meanwhile, make the milk drizzle by mixing the milk powder with the boiling water in a
100g milk powder
bowl. Add the ground cardamom seeds and mix. As soon as the cakes are out of the
150ml boiling water
oven, drizzle some of the milk all over the top of both cakes and leave in the tin for at
Cardamom seeds, removed
least 10 minutes before turning them out and removing them to cool on a rack.
from the pods and ground 4. To make the buttercream, put the crushed cardamom pods in a small bowl of the milk FOR THE BUTTERCREAM:
and leave to infuse. Meanwhile, put the butter into a mixing bowl and whisk until very
2 cardamom pods, crushed
soft and light in colour. Add the icing sugar a little at a time, whisking after each addition,
3tbsp whole milk
until all combined. Then pour the cardamom milk through a sieve into the buttercream
300g unsalted butter, softened
and whisk until really light and fluffy.
600g icing sugar, sifted Edible rose petals, mixed with 100g roughly chopped pistachios to decorate
5. Once the cakes are totally cool, place one cake on your serving dish and spread an even layer of buttercream over it. Put the other cake on top. Flip the cake over so the milk drizzle top becomes the bottom and sandwiches the buttercream. Spread some buttercream evenly across the top and the sides and use a ruler to level off the edges. If you have any cream left over you can pipe little kisses on top. Then gently take the rose petals and pistachios and press them into the bottom edge of the cake. Recipe taken from Time To Eat by Nadiya Hussain.
INGREDIENTS
80ml olive oil, rapeseed oil or melted unsalted butter, plus extra for greasing 80g oat flour, plus extra for dusting (blend
Chocolate Chip, Raspberry & Almond Cake SERVES 6
80g of any type of plain oats you have in a food processor, until it becomes a rough flour) 80g ground almonds
1. Preheat the oven to 180C fan/200C/Gas Mark 6 and grease a 23cm cake tin with oil, then dust with flour, tipping out any excess.
80g soft brown sugar 1/4tsp salt
2. Mix the ground almonds, oil, sugar, flour, salt, baking powder, egg, milk and almond extract
1/2tsp baking powder
in a medium bowl until smooth. Pour the batter into the prepared tin. Sprinkle over the
1 large egg
chopped chocolate and raspberries and slightly swirl them into the batter with a spoon.
4tbsp milk or non-dairy milk 1/2tsp almond extract
3. Bake in the oven for 30-35 minutes until the middle of the cake springs back when you
35g plain dark chocolate (at least 70%
apply light pressure with your finger. Remove from the oven and leave the cake to cool
cocoa solids), finely chopped
in the tin. Once completely cooled, slice and serve as is, or with whipped cream or
100g frozen or fresh raspberries
yogurt and fresh raspberries.
Whipped cream or natural yogurt Fresh raspberries
Recipe taken from The Savvy Cook by Izy Hossack.
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H O U S E- M AG .C O.U K
FO O D & D R I N K | R EC I P E BY M A RY B E R RY
Spiced Dorset Apple Traybake SERVES 12
INGREDIENTS
1. Preheat the oven to 180C (fan 160C/350F/Gas 4). Grease the traybake tin with butter
225g butter (room temperature), plus
and line with baking parchment. Quarter, peel, core, and thinly slice the apples, and put
|extra for greasing
them in a shallow dish. Pour over the lemon juice and toss gently together.
550g cooking apples, such as Bramley Juice of ½ lemon
2. Put the butter, muscovado sugar, flour, baking powder, half a teaspoon of the cinnamon,
225g light muscovado sugar
the eggs, and milk in a large bowl. Beat thoroughly using an electric hand whisk for about
300g self-raising flour
two minutes (or use a wooden spoon for about three minutes) until smooth and light.
2tsp baking powder 1tsp ground cinnamon
3. Spoon half the mixture into the prepared tin and spread it out evenly. Lay half the apple
4 large eggs
slices on top and sprinkle over the remaining half-teaspoon of cinnamon. Spoon the
1tbsp full-fat or semi-skimmed milk
remaining cake mixture on top and carefully level the surface. Scatter the rest of the
Icing sugar, to dust
apple slices over the cake mixture and press them lightly into the surface. 4. Bake for 40 minutes, or until well risen and golden brown on top. The cake will feel spongy but firm, and will be starting to come away slightly from the edges of the tin. Also, the apples should be soft. Leave the cake to cool in the tin for 10 minutes, then loosen the sides with a small palette knife and turn out the cake, peel off the parchment paper, and leave to cool on a wire rack. Sift icing sugar over the top of the cake. Recipe taken from Cooks the Perfect: Step by Step, by Mary Berry.
JUNE 20
56
PA Photo/Brent Parker Jones
R EC I P E BY DAV I D H E R B E R T | FO O D & D R I N K
Gluten-Free Strawberry & Hazelnut Meringue
SERVES 8-10
INGREDIENTS
1. Preheat the oven to 170C (150C fan). Grease and line a 24cm springform cake tin.
210g skinned hazelnuts 6 large free-range eggs, separated 180g caster sugar
2. Place the nuts in a dry frying pan and toast over low heat, shaking the pan, until starting to brown. Cool and then pulse in a food processor until they are coarsely ground.
250ml double cream, whipped 250g strawberries, hulled and halved Icing sugar, for dusting
3. Using an electric mixer or hand-held electric beaters, whisk the egg yolks and caster sugar until pale and very thick - this should take about three to four minutes. Gently stir in the ground hazelnuts. 4. Whisk the egg whites in a clean, dry bowl with hand-held electric beaters until firm peaks form, then gently fold them into the hazelnut mixture with a large metal spoon. Spoon into the prepared tin, then transfer to the oven and bake for 45-50 minutes, or until firm to the touch and slightly shrunk away from the side of the tin. 5. Leave to cool for about 15 minutes, then carefully remove the outside of the tin and cool completely on a wire rack (it will probably sink a little). 6. When the meringue is cold, cut it in half horizontally and fill with whipped cream and half the strawberries. Dust the top with icing sugar and decorate with the remaining strawberries. Recipe taken from Best Home Cooking by David Herbert.
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H O U S E- M AG .C O.U K
PA Photo/Susanna Blavarg
FO O D & D R I N K | R EC I P E S BY A N N A B E L K A R M E L & R AC H E L A L L E N
JUNE 20
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R EC I P E S BY A N N A B E L K A R M E L & R AC H E L A L L E N | FO O D & D R I N K
Apricot, Pecan, Raisin & Chocolate Cookies
MAKES 20
INGREDIENTS
100g unsalted butter, softened
1. Preheat the oven to 180C/Gas 4 and line two large baking sheets with non-stick baking paper.
100g light soft brown sugar 1 large egg 150g porridge oats
2. Cream the butter with the sugar in a bowl until light and fluffy, then add the egg and beat again. Fold in the remaining ingredients until well incorporated.
75g self-raising flour, sifted Pinch of salt 1tsp vanilla extract
3. Shape the cookie dough into 20 balls. Place on the prepared baking sheets, well spaced apart, and press down slightly to flatten.
50g dried apricots, roughly chopped 50g raisins 25g pecans, roughly chopped
4. Bake for 10-12 minutes, until lightly golden but still slightly soft in the middle. Leave to cool on the sheets for a few minutes, then transfer to a wire rack to cool completely
100g dark chocolate chips or chopped dark chocolate (70% cocoa solids)
Recipe taken from The Busy Mum’s Cookbook by Annabel Karmel.
Irish Cream Liqueur Baked Cheesecake
SERVES 8
1. Preheat the oven to 170C/Gas mark 3. Put the base of a round 25.5cm (10in) spring-form cake tin upside down into the tin and secure the clasp. 2. Put the biscuits in the bowl of a food processor (or in a plastic bag) and whiz (or bash with a rolling pin) until they reach the consistency of coarse breadcrumbs. 3. Tip out into a bowl, add the melted butter and cream and stir to combine. Press firmly into the bottom of the tin to create an even layer and flatten the top. Place on a baking tray, just INGREDIENTS
in case any mixture leaks onto the floor of the oven while the cheesecake is cooking.
FOR THE BASE: 300g dark chocolate digestive biscuits
4. Put the cream cheese, sugar and eggs in a large bowl and whisk well to combine and
50g unsalted butter, melted
get rid of any lumps in the cream cheese. Mix in the coffee and liqueur and pour into the
2tbsp double or regular cream
tin on the tray.
FOR THE TOP:
5. Place the tray in the oven and cook for 35 minutes or until almost set. There should still be
500g full fat cream cheese
a thick wobble when you give the cheesecake a little shake. Turn off the oven but leave the
150g caster sugar
cheesecake inside to sit for 30 minutes, then remove and leave to cool in the tin.
4 eggs 100ml strong coffee 100ml Irish cream liqueur
6. To remove the cheesecake from the tin, run a small sharp knife around the side of the cake, carefully unclip the tin and, with the help of a palette knife, slide the cheesecake off the base onto a serving plate (it should slide off easily because you have turned the base upside down). Cut into slices to serve.
A B OV E PA Photo/Handout
Recipe taken from The Savvy Cook by Rachel Allen.
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H O U S E- M AG .C O.U K
PA Photo/Clare Winfield/Hodder and Stoughton
FO O D & D R I N K | R EC I P E BY D E L I C I O U S LY E L L A
Chocolate Ganache Cake INGREDIENTS
FOR THE CAKE:
MAKES 1 CAKE
1. Preheat the oven to 180C (fan 160C). Oil a 20cm cake tin with coconut oil. (I don’t line it with baking parchment as my ‘tin’ is made from silicone. If yours isn’t, you might want to.)
Coconut oil, for the tin 3 avocados
2. Scoop the avocado flesh out of the skins; discard the stones.
7tbsp almond butter 8tbsp raw cacao powder, plus more to dust (optional)
3. Add the avocados to a food processor with all the other ingredients and blend until smooth. Scrape the batter into the prepared tin and level the top.
11tbsp maple syrup 140g ground almonds 3tbsp chia seeds FOR THE FROSTING:
4. Bake for 30 minutes, or until a knife inserted into the centre comes out clean. Leave to cool and bind together for at least 20 minutes before turning out of the tin. 5. Sift over a little more cacao powder, if you like, to serve, as we did for the photo, or make
4tbsp coconut oil
the frosting. For the frosting, warm the coconut oil in a small saucepan just until it melts.
4tbsp raw cacao powder
Stir in all the other ingredients until you have a smooth, glossy glaze. Use it to frost the
4tbsp maple syrup
top of the cold cake, then leave to set. 6. This cake is perfect just as it is, frosted or not, but you could add a scoop of coconut ice cream to each slice if you want. Recipe taken from Every Day by Deliciously Ella.
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R EC I P E BY S H E L I N A P E R M A L LO O | FO O D & D R I N K
Ginger Key Lime Pie INGREDIENTS
225g ginger snap biscuits
MAKES 1 PIE
1. In a large sandwich bag, place all the ginger snap biscuits and bash vigorously with a rolling pin until you get fine crumbs.
80g unsalted butter, melted 30g Billington’s Molasses Sugar 250ml double cream
2. In a pan melt the butter and sugar together until completely dissolved. Add the crumbs to the butter and stir until completely coated.
1 tin (397g) condensed milk 5/6 limes, juiced and zested
3. Place this into a loose based pie dish and press down firmly to create 4. The base and walls of the pie making sure there are no holes. Then place into the fridge to set for about 15-20 minutes. 5. In a large bowl whisk together the double cream, condensed milk and lime juice and zest until completely mixed together and the mixture becomes stiff. 6. Spoon this onto the biscuit base and place in the fridge for approximately 4 hours to set. 7. Before serving, sprinkle with more lime zest and molasses sugar. Recipe by Shelina Permalloo - www.shelinacooks.com
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L E F T PA Photo/Handout | R I G H T PA Photo/Holly Pickering
FO O D & D R I N K | R EC I P E S BY A I N E C A R L I N & N A D I YA H U S S A I N
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R EC I P E S BY A I N E C A R L I N & N A D I YA H U S S A I N | FO O D & D R I N K
Gluten-Free Orange Polenta Cake MAKES 8-10
INGREDIENTS
1. Preheat the oven to 170C/gas mark 3 and grease and line a 15cm cake tin.
120g polenta 80g ground almonds
2. First, make the frosting. Drain and rinse the cashews and blend in a food processor or
100g gram flour (made of ground chickpeas)
high-speed blender with the agave, orange juice and zest, orange extract, coconut oil
1tsp bicarbonate of soda
and two tablespoons of the water. Scrape down the sides frequently until it becomes
Zest and juice of 2 blood oranges
completely smooth, adding a little more water if necessary. The frosting will go through
100ml olive oil
several stages; nutty, coarse and eventually silky smooth. Don’t take a shortcut by
100ml agave nectar
adding too much liquid. Keep blending and refrigerate until needed.
1/2tsp orange extract 100ml soya yogurt 40g crushed pistachios, to decorate
3. Mix the polenta, ground almonds, gram flour and bicarbonate of soda together in a large bowl. Stir through the blood orange zest to ensure it is evenly distributed.
For the cashew frosting: 150g cashews, soaked in water for at least
4. In a separate bowl, vigorously whisk together the oil, blood orange juice, agave, orange
6 hours
extract and yogurt. Make a well in the centre of the flour and pour in the orange and
100ml agave nectar
olive oil mixture. Fold gently and transfer to the prepared cake tin.
Juice and zest of 1/2 orange 1/2tsp orange extract
5. Bake for 30-35 minutes. Check whether the cake is cooked by inserting a skewer to see
1tsp (heaped) coconut oil
if it comes out clean. Once baked, leave to cool briefly on a wire rack before removing it
2-3tsp water
from the tin. Set aside until completely cool. 6. Slather over the chilled cashew frosting, smoothing it around the sides with a spatula. Finally, decorate with crushed pistachios. The cake is best eaten fresh, but will keep for up to three days. Recipe taken from The New Vegan by Aine Carlin.
INGREDIENTS
175g plain flour 50g wholewheat flour 2 1/2tsp baking powder 1tsp fine salt
Feta & Dill Savoury Muffins MAKES 8
275ml whole milk 1 medium egg
1. Preheat the oven to 200C/fan 180C. Line a 12-hole muffin tin with cases.
100g cottage cheese 75g unsalted butter, melted and cooled
2. Put the flours, baking powder and salt in a bowl, and stir everything together.
50g feta cheese, crumbled 1/2tsp wholegrain mustard 2tbsp fresh dill, chopped
3. Now add the milk, egg, cottage cheese, melted butter, feta cheese, mustard, dill and black pepper. Mix it all together and spoon into muffin cases.
1tsp ground black pepper 8 sundried tomatoes, chopped
4. Top each muffin with a little chopped sundried tomato and sprinkle with the pumpkin seeds.
25g pumpkin seeds 2tsp balsamic vinegar
5. Bake in the oven for 20-25 minutes, or until a skewer inserted comes out clean.
1/4tsp ground black pepper 300ml whipping cream
Recipe taken from Nadiya’s Kitchen by Nadiya Hussain.
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TA L K I N G B U S I N E S S | N AV I H O
NaviHo! Your home, your journey. Sustainably sourced bamboo flooring, re-purposed gas piping, and kitchen units that were once bottle tops, are all features that might easily be missed when first viewing this property. Instead you might notice the abundance of natural light pouring in through numerous double glazed windows, the pleasant temperature and freshness of air silently circulating, and the excitement on your face as you catch a glimpse of yourself in the mirror - which places you either outside the storage room under the stairs, or in the bathroom.
Things you might take for granted are instant hot and cold running water, a flushing
toilet,
washing
machine,
an
induction hob, fan assisted oven, fridge, dishwasher, and Wi-Fi. The building is connected to mains services providing access to all the mod-cons. What you might not realise is this particular building only costs £75,000 and produces a net yield of 14% through short-term lets and B&B. With its eco credentials, heightened sense of space, and aesthetic appeal – everything about this building feels good. NaviHo (Navigable Home) is part of the Tiny House movement that originated in the United States and is gaining popularity in the UK. Setting houses on transportable
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N AV I H O | TA L K I N G B U S I N E S S
the leisure and holiday home markets, followed by the growing demand for environmentally responsible and affordable accommodation. NaviHo are currently taking pre-orders for their next production run of buildings which includes an off-grid variant, together with reserving plots of land on behalf of customers who require that service also. Should you want to find out more, visit www.NaviHo.com or email UK.Enquiries@NaviHo.com
foundations allows them to be moved to where they are needed, and while it is a good idea to check with your local council, planning permission is typically not required. Facilitating a flexible and affordable living solution comes into its own for first time buyers as a bridge between living with parents and living independently, as well as for those wishing to avoid onward chains in-between property transactions. NaviHo is designed to be used as a normal house, but gives people the opportunity to live in more idyllic countryside settings, and the option to move their home should the need arise. Freelancers who work for several months near one town or city may be required to relocate for their next job, while those who are able to work remotely may prefer a change of scenery every so often. NaviHo facilitates a wide range of possibilities. NaviHo Directors, Neil Hall-McLean and Leo De Watts, anticipate the biggest potential for the business will be in
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H O U S E- M AG .C O.U K
INTERIORS | THE PULLING POWER OF PINK
From classy candyf loss to pale blush...
How to work pink at home!
Surprisingly versatile and super-sophisticated, Sam Wylie-Harris explores the pulling power of pink. Pink comes into its own in springtime - and we’re not just talking fragrant blooms and bridesmaids’ dresses. From soft, dusty hues to the palest blush, pink is one of the most playful shades to bring into your home, and you don’t need to be in the first throes of love to embrace a pink palate. Indeed, this season’s candy crush isn’t all saccharine sweet, and neither does it delve into Barbie territory. Pink interiors can be super-sophisticated and subtle, and styled to bring beauty and radiance without having to go over the top. This is all about shifting our perceptions on how to ‘think pink.’ “The colour pink evokes sophistication and playfulness. This romantic shade can instantly bring a subtle sense of femininity into your home, through the use of accessories and homewares,” says Claire Hornby, head of creative at Barker and Stonehouse furniture designers.
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THE PULLING POWER OF PINK | INTERIORS
“You’ll be surprised how easy it is to create a fresh and airy living space when using pink to style your space. What I love about this colour is that you don’t have to completely redecorate to be able to introduce this palette.” Adding pink accents “Whether you want to add bold pops of bright pink or duskier pinks for a neutral feel, it’s possible to transform your space with key furniture pieces and accessories,” says Hornby. “Add a burst of colour and opt for a gorgeous armchair in a soft rose hue, or if you want to experiment further, a showstopping sofa with a mid-century design would look wonderful. “To balance the look and to keep it light, complement your pink pieces with lots of white for a timeless and versatile look. “Alternatively, if you’re looking to enhance an existing neutral palette, introduce dusty pink cushions and smaller accessories, such as tealight holders, throws or vases,” Hornby suggests.
ABOVE John Lewis & Partners Spring Renewal
LEFT Demure Four Seater Sofa in Blush, Sofology, other items, stylist’s own | PA Photo/Handout
TOP LEF T Stylish living room with pink velvet sofa and gold table | PA Photo/iStock
FA R L E F T Luna oval ring marble table lamp, pink and white, £49 | Cult Furniture
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INTERIORS | THE PULLING POWER OF PINK
LEFT Palace Accent Chair, £899 | DFS
BELOW Camille Maxi Sofa in Plush Royal Rose, Barker and Stonehouse | PA Photo/Handout
FAR RIGHT Elegant pink table setting | PA Photo/iStock & Staring Leopards Cushion Cover, Jessica Russel Flint | PA Photo/Handout
Pink is ‘the new beige’ When it comes to creating a scheme, furniture and soft furnishings can be used as key building blocks too - and pink is practically a neutral now. In other words, it just
Alternatively, she suggests bolder, brighter shades can
works, and it’s perfectly OK to use it sparingly.
be used to reinvigorate spaces and as a statement focal point in the room.
Suzy McMahon, buying director for Sofology furniture designers, says: “For many homes, particularly over the
“Pairing with monochrome or darker hues, such as teal,
past few years, pink has become a neutral tone offering
will ensure the pink pops. Be careful to not opt for too
a contemporary twist on the traditional beige. Opting
many clashing colours, as schemes using bolder shades
for a pink sofa or armchair is the perfect way to bring
should be playful yet considered. If you have your heart
the shade into the home, creating a base that can be
set on a deep pink sofa, try to pair it with neutral walls
built upon.
and floors to ensure the seating isn’t lost in your room,” McMahon adds.
“Layering blush and powder tones with shades of grey
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creates a fresh, modern look that isn’t overly romantic.
She says texture is key with pink, and suggests thinking
,” McMahon adds. “Keeping patterns minimal and not
about the overall style you’re looking to create. For
too feminine will create a space that all family members
example, a blush velvet will create a very different feel
and guests can enjoy spending time in. Light woods
and impact to a blush cotton. “Ask yourself: are you
and metallics work particularly well with softer, rose
looking for something opulent or pared back, traditional
type hues.”
or contemporary?”
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THE PULLING POWER OF PINK | INTERIORS
Table dressing in pink If you’re still feeling a bit shy about adding a permanent dose of pink, you can always set the scene with a pink tablecloth, which can quickly be cleared away - and a stylish solution to investing in something more serious and sophisticated. It’ll also work beautifully with rose wine season coming into full swing, as we drink pink for the foreseeable future. Pimp up your pink Of course, putting pink in the spotlight doesn’t mean having to create a whole canvas of rosy hues. And if you’re worried about a pop of pink having a short shelf life, you can always give the look a modern edge by layering, intensifying and styling with a shot of electric pink.
Think bubble-gum pink candles, a cloud of candy floss in one particular corner of a room and A-list trimmings - cushions and throws are a good starting point. A lampshade or curtain tie-back made out of flamenco pink feathers or electric-pink pom-poms are always top of our wish list. Laying down a pink path “Flooring is the perfect place for pink, as it creates an on-trend base that can be built upon and transformed instantly with a few considered accessories,” says Jemma Dayman, buyer for carpets at Carpetright. To create a calming and tranquil atmosphere, she suggests opting for carpet in a soft, blush shade, which can be warmed up with statement furnishings. LEFT Curtains with tassel tie backs | PA Photo/iStock
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INTERIORS | THE PULLING POWER OF PINK
“If you’re keen on pink but aren’t sure you’d like a complete scheme, a contemporary rug is an affordable way to add a dash of colour without the commitment,” advises Dayman. “Allow yourself to have a little fun with your rug choice and opt for something you’ll love for years to come; it may stay in the same room but you might also find yourself moving it to another place as your tastes change. “Rugs allow for personality to shine through, whether you’re opting for a whimsical novelty pattern or an art deco inspired geometric design.” Pick a pink paint “Neutral and muted tones of pink are complex and add areas of interest, yet they’re easy to live with,” says Judy Smith, colour consultant for Crown Paints. “Pink looks particularly sophisticated and smart when used as a backdrop to contemporary natural materials and most modern furniture designs. “Pink works really well with cool neutrals, such as brilliant whites and all tones of grey - from light to moody,” she adds. “The choice depends on what type of look you’d like to create - bold and dramatic, or cool and restful. If you want to create a warmer space, try pairing neutral pink with either earthy terracotta shades or a warm cherry.” To create a dramatic scheme and make sure pink looks up to date and edgy, Smith suggests adding touches of black or charcoal, perhaps in fine outlines on the wall, woodwork or in furniture. “It brings this soft tone more into focus and makes it look fresh and modern. The pink and charcoal colour combination is also incredibly versatile and can easily be adapted to suit all types of styles, from industrial chic to minimal Scandi or modern country,” Smith adds. Words by Sam Wylie-Harris, PA
ABOVE Crown Pashmina Matt Emulsion, Crown Paints, other items, stylist’s own | PA Photo/Handout
LEFT Rose Matt Emulsion, other paint effects from a selection, Crown Paints | PA Photo/Handout
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B RYA N T I T ’ S
I NT E RIOR
YO U R
P L A C E
T O
FURNISHINGS
M AK E
A
S TAT E M E N T
T H E R E ’ S A PA RT O F YO U I N E V E RY R O O M. S O B E FO R E YO U A D D A N Y T H I N G T O Y O U R S , L E T ’ S S I T D O W N T O G E T H E R . W E N O T O N LY H E L P Y O U S E E W H AT ’ S P OPSOS SI BS LI BE L, EB, UBTU W T H WAHTA’ ST ’ ESX ETXR TAROARODRI N D IANRAY R, YU, SUI N S IGN G T HTEHFEI N F IENS ET S W T AWLAL PL A L PPAE PR ES R AS N , D FA B R I C S , B E S P O F AK BE RFI U CR S ,N FI TUURRNEI ,T U MRAED, EC TUOR TM A EI NA SS UARNED CM UO R TRAE I. N S A N D M O R E .
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01202 528063 I N FO @ B R YA N T F U R N I S H I N G . C O. U K W W W. B R YA N T F U R N I S H I N G . C O. U K
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I N T E R I O R S | S N U G S H AC K
Introducing
Snug Shack - the Sofa in a Box The Sofa Revolution has begun… Say goodbye to waiting weeks for a delivery
How did Snug Shack invent the Sofa in a
only to find it doesn’t fit up your narrow
Box?
staircase and through your door.
It all started when I went to buy a new sofa for my home a couple of years ago. I made
With the Snug Shack - The Sofa in a Box
the measurements and then went online
Brand - you’ll get your self-assembly sofa in
to find the perfect sofa. Like everyone, I
just 3 days! Then it takes only a 3 minutes to
thought, it’s got to be an easy little task.
assemble (can I get a *hallelujah*)! Boy was I wrong… We spoke to Rob, the founder and
There was just too much to take in. All the
original Snugger, to talk us through the
styles, the sizes, the fabrics, the covering,
Snug story.
the colours… URGH! I just couldn’t decide...
But then, after A LOT of thought, I found the one (at least I thought it was the one). I had to wait not 1… not 2… but 8 weeks for it to be delivered! At long last, my new sofa arrived… 61 days after ordering. But after the exhausting journey of pushing the sofa up 3 (!) flights of narrow stairs, it didn’t fit through my door. You can only R I G H T Rob, Snug Shack Founder sitting on the Rebel Snuggler
imagine my face at this point… So, I go to return it… but nope!! No returns accepted. After I realised what a stressful experience buying a sofa is, I had a light bulb moment… What if you could buy a sofa, on-demand, that came in a box to easily fit upstairs, ‘round corners and through doors? You know… a Sofa in a Box? What if you could assemble it in the time it took to boil the kettle, without the use of tools?
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S N U G S H AC K | I N T E R I O R S
days and assembles in 3 minutes. No tools, no fuss, no confusing manuals. Not to mention, it’s super comfy, with high-quality finishes and fabrics. Snug Shack takes the stress out of sitting down. From the quick delivery to snuggle up on the sofa watching Netflix, it’s all Snug and easy. We started with the Rebel 3 Seater Sofa and from there we introduce the Rebel Footstool, Corner Sofa and Snuggler - all of which comes packaged up nicely in just 3 days. Find us in the Bridgman Showroom - 10 City Road, Winchester SO23 8SD Tel: 01962 877695 Visit: www.snugshack.co.uk
“Snug Shack is the hot new Sofa in a Box brand that offers stylish furniture that’s high-quality, affordable and easy to assemble.” The Sofa Revolution I called on my 10 years in the furniture industry to make it happen. I grouped together a team of sofa rebels and we made the Sofa in a Box! We created a quality, comfortable, easycare, stain-resistant sofa that arrives in 3
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DORCHESTER • DT2 8QR
FREE DELIVERY ON ORDERS OVER £499
Interiors
|
Garden Furniture
|
Aquatics
Specialists in contemporary and traditional garden furniture 01305 848391 • Shop Online at www.gardenfurnitureandinteriors.co.uk
Considering installing a woodburning stove in your home? How about a brand new, ultra efficient ‘Eco-Design’ 2022 Compliant stove installed into a suitable fireplace for just £1499?
Although there is a lot of misinformation around the future of woodburning Althoughforthere is a lotheating, of misinformation around the future of woodburning domestic there are no plans to ban woodburning stoves. for domestic heating, there are no plans to ban woodburning stoves. With a modern ‘Eco-Design’ stove, you can be assured that you are doing your With a modern ‘Eco-Design’ stove,theyou can be assured thatisyou are doing bit for the environment; burning correct type of wood carbon neutralyour and bitemissions for the environment; burning the correct type of wood is carbon neutral and from modern stoves are up to 90% lower than older stoves/open fires. emissions from modern stoves are up to 90% lower than older stoves/open fires. For more information and the facts on woodburning stoves, please pop For moreininformation and theorfacts woodburning stoves, please pop in to to our showrooms visitonwww.stoveindustryalliance.com. our showrooms or visit www.stoveindustryalliance.com.
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Tel: (01962) 883776 Email: info@kingsworthyfoundry.co.uk www.kingsworthyfoundry.co.uk
5
O U T D O O R L I V I N G | ST Y L E YO U R O U T D O O R S PAC E
Ways to style a small garden or outside space Only got a dinky yard or balcony? You can still transform it into a dream garden, as awardwinning designer Ula Maria tells Hannah Stephenson. Wondering how to style a small garden? Whether you have a roof terrace, balcony, small back yard or patio, you can still create a dream design with some thoughtful planting and innovative additions, says award-winning designer, Ula Maria. “Try to understand your space and what will grow there, the light levels, how much sun you get and where the shade falls, as well as the type of soil you have to work with,” says the former RHS Young Designer of the Year, whose new book, Green, offers design ideas for small spaces. “Take inspiration and learn from nature, whether it’s artwork for colour or an aspect of past holidays, or something else which has inspired you,” she adds.
A B OV E Contemporary small garden | Jason Ingram/ Mitchell Beazley/PA
RIGHT Ula Maria | Rebekah Kennington/PA
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ST Y L E YO U R O U T D O O R S PAC E | O U T D O O R L I V I N G
2. Contemporary Mediterranean Use materials such as graphic tiles, presenting them in a contemporary way, she advises. Look for companies which sell reclaimed tiles and furniture for ideas. “You don’t have to do a whole wall. You could cover one section of a wall, creating an artwork,” Maria suggests. If you have a busy wall, you may want to play safe with planting, sticking to green rather than going for a eyepopping colour contrast. “Try not to introduce more than two colours at a time, and see how it works. Ferns are good stalwarts. If you are using busy tiles, keep the planting simple.”
BELOW A contemporary Mediterranean garden using graphic tiles | Jason Ingram/Mitchell Beazley/PA
How big should the plants be in a small space? “Don’t be too scared to bring in larger plants, because they always seem to make a small space appear grander,” says Maria. “If you are worried that planting a big tree may block your light, think about another statement plant, such as a tall grass. If you have a balcony garden, you may just want to include tall-growing perennials or something that will make a big impact.” The book features a mixture of small and innovative gardens offering a range of design ideas. Here, Maria shares tips on five styles for inspiration... 1. Balcony garden Merge florals inside with the balcony outside, she suggests, maybe in the form of a chair covered with a floral material which echoes the flora and fauna on your balcony. “It’s important to make the transition between inside and outside seem as seamless as possible,” says Maria. Place houseplants close to the window of your balcony to enhance that connection and blur the boundary between outside and in.
A B OV E A balcony garden with floral chair inside to blend with the outside | Jason Ingram/Mitchell Beazley/PA
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O U T D O O R L I V I N G | ST Y L E YO U R O U T D O O R S PAC E
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ST Y L E YO U R O U T D O O R S PAC E | O U T D O O R L I V I N G
3. Romantic Idyll
These will soon have your space overflowing with
Create layered planting with soft, gentle hues, and use
plants, Maria assures.
fragrance to create a small romantic space, she suggests. “Large agapanthus, verbena and rosemary add accent This space has been assembled by an artist, layer by
colour, texture and scent and you can even grow a fruit
layer, using antique furniture, sculptures and planters to
tree in a large pot,” she says.
blur the boundaries of the garden and planting in layers to create different heights.
“Plant a mixture of cosmos, lavender, foxgloves and lupins for a joyful and informal look. Experiment with
“Layers create interest because you have something to
growing herbs, vegetables and fruit in large containers
discover in every corner,” says Maria.
for the full cottage-garden experience.
“Hydrangeas are great because they have these big, soft blooms. Ornamental roses also look brilliant, along
ABOVE
with campanula and ivy, to create a fairy tale garden.”
A ‘romantic idyll’ garden | Jason Ingram/Mitchell Beazley/PA
4. Container cottage garden For people with a city garden or roof terrace with no
LEFT
natural planting area, but who still want to feel like they
An urban roof terrace transformed into a container cottage garden |
are in the countryside, make the most of containers.
Jason Ingram/Mitchell Beazley/PA
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O U T D O O R L I V I N G | ST Y L E YO U R O U T D O O R S PAC E
ABOVE Book jacket of Green by Ula Maria | Mitchell Beazley/PA
LEFT A small garden turned into an outdoor room | Jason Ingram/Mitchell Beazley/PA
“Again, allow many layers for different types of plants,”
many plants but there should be enough to create a
Maria adds. “Containers also provide flexibility for those
sense of a garden,” says Maria. “It’s ideal for people who
who one day might want to relocate their garden to a
are too busy to maintain many plants.”
different home.” An inward-focused space enables you to forget what Climbers such as clematis or jasmine will cover privacy
happens outside its walls. Outdoor rugs have also
panels and fill the air with fragrance. Remember, though,
become a trend in recent years, giving the sense of
containers can dry out fairly quickly, so consider installing
extra outdoor living space.
a simple automated watering system if you’re not going to be able to water your pots regularly, she says.
If you’re worried about storage of garden cushions, consider buying furniture with in-built storage inside the
5. Interior approach
seating framework, Maria suggests.
This style is for those who want their outside space
JUNE 20
to look like an additional room, featuring comfortable
Green by Ula Maria is published by Mitchell Beazley,
seating framed by flora and fauna. “There may not be
priced £20. Available now.
84
ISSUE 005 | HOUSE & LIFEST YLE
ASK THE EXPERT
NEW YE AR. NEW GARDEN. WH ER E TO B EG I N …
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with tactile natural timbers to create exciting visual and sensory spaces. Using our extensive plant
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that harmonize with the surrounding landscape. Our relationship to the environment is paramount. We believe in sustainability, preserving and enhancing wildlife; creating habitats that connect us with nature, promoting health and well-being.
Trance-forming Lives Solution Focused Hypnotherapy
All our gardens are bespoke. With mindful listening we translate your ideas into reality. A space that defines you and how you live. The garden you wanted but
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CPHT Hampshire Lisa Williams
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Roxana specialises in wild, naturalistic gardens and is
Paul Hancocks
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from Merrist Wood Horticultural College in 2004. Roxana was shortlisted consecutively in 2018 and 2019 as a ProLandscaper finalist: the UK’s leading landscaping
This course is accredited by NCFE as Level 4. Graduates are awarded the HPD (Hypnotherapy in Practice Diploma) and the DSFH (Diploma for Solution Focused Hypnotherapy).
magazine and industry expert. Roxana comes from a family of horticulturalists and says more and more
We teach you all you need to know.
people are asking for wildlife friendly gardens, she
Usually run at the beautiful Chilworth Manor Hotel & Training Centre, Southampton, over 10 monthly weekends. By the end of this course you will be a qualified Solution Focused Hypnotherapist.
recommends visiting her parent’s nursery in Cheriton or viewing their website www.butterflycottageplants. co.uk which specialise in garden worthy natives and
Course fees are £2,760 and can be paid monthly at £276 per month. Contact Lisa or Paul for an interview. We look forward to meeting you!
plants beneficial to pollinators. We welcome you to view our portfolio of garden designs www.roxanafraser.com
Clifton Practice Hypnotherapy Training
Hampshire
Contact us on: 0792 0147101 or email: info@cphthampshire.co.uk
T. 07946 526099
For more information or to apply on line:
E. roxanafraser@yahoo.com
www.cphthampshire.co.uk
W. www.roxanafraser.com
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Roxana Fraser Garden Design
H O U S E- M AG .C O.U K
O U T D O O R L I V I N G | R E FO R M E D P L A ST I C S
Bespoke designed fences and gates At Reformed Plastics we offer a range of bespoke gates and fencing suitable for a variety of environments from your home to public spaces. These can not only add the sense of privacy and security but they also make the great finishing touch to any renovation project. All of our products are made from 100% recycled plastic. We manufacture products ourselves and then sell direct to the Domestic and Commercial sector. As well as gates and fences we offer a wide range of furniture, anti-slip decking and planters to enhance your outdoor space. Due to ever increasing importance to recycle and protect the environment, the plastic used is recycled in the UK and is the perfect maintenance free alternative to wood.
Our aims are to help rebuild the environment by utilising a commodity which people would otherwise just throw away, turning what most would consider rubbish into a valuable product for everybody. Is there a colour choice? We can produce products in a variety of bright colours including purple, pink, red, orange, yellow, green, blue, brown, black, grey and our recently added beige line! This removes the need for painting and staining. So whatever colour is required... just ask!
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R E FO R M E D P L A ST I C S | O U T D O O R L I V I N G
How strong is it?
and surreal reality we’re all facing right
It is extremely solid and strong being able to
now. These are indeed unprecedented and
withstand stress levels of well over 10x that
uncertain times!
of traditional timber. It is heavy, durable, virtually indestructible and will not need to
Following UK Government advice (Monday
be replaced. In short, it is worry free!
23rd March) for us all to stay at home, we felt it was the right decision to temporarily
Financial benefits
close our workshop until further notice to
Achieving value for money is a key driver for
help in the fight to reduce the spread of the
any purchasing decision. Although some
Coronavirus.
recycled products have greater up-front cost, their longevity and durability make
However, we are still able to process and
them a more cost-effective option over
deliver orders for various products and
the long term.
material that we have ready in stock whilst adhering to social distancing rules. Otherwise,
We are still here to help
in the meantime we will be picking up calls,
Our entire society is having to deal with the
emails and handling orders from home ready
true gravity of the current global pandemic
for when the lockdown is lifted.
caused by the COVID-19 virus and our hearts go out to all those who are being
Therefore please get in touch to discuss
most affected and hard hit by this stark
your ideas and future plans for any outdoor furniture, decking, fencing, gates, planters, raised beds, play areas, mud kitchens and anything else so you’re all set for summer and able to make the most of your outdoor space. We’d like to take this opportunity to thank all the NHS staff, carers and all the other key workers who are working tirelessly during this period. We pray for your protection. Thank you too to all of our friends, customers and followers for their amazing support and understanding during these strange days. In these challenging times, it is important that we remain strong, calm and look after each other! Thank you for being part of the Reformed Plastics family. Stay Safe Everyone
• Quality Decking, Fencing & Furniture • 100% Recycled Plastic • Can be worked with like wood • Does not rot, split or splinter • Strong, Durable & Weather Resistant • Maintenance Free & lasts over 50 years! • Local, Friendly Family run business • Unique, High Quality Personal Service • Nationwide Delivery
FOR A FREE QUOTATION CALL
01202 385 751
www.reformedplastics.co.uk sales@reformedplastics.co.uk Follow us on
Remoulding the Past, Reshaping the Future, Rebuilding the Environment
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H O U S E- M AG .C O.U K
M OTO R I N G | N E W S BY N I C K F L E TC H E R
M OTO R I N G N E WS Nick Fletcher tells us the latest news on all things motoring.
MORGAN ANNIVERSARY MODELS The Morgan Motor Company has built the first of its limited-run Plus4 70th Anniversary Edition models. Only 20 examples will be produced, priced at £60,995. Built to celebrate 70 years of Plus4 production, each of the anniversary models will be individually numbered and built in a unique specification and feature an individually numbered plaque, marking them out as some of the last steel-chassis Plus4 models. A specially embroidered headrest will further differentiate the edition. Platinum Metallic paint – a platinum anniversary being a celebration of 70 years – complements the satin dark grey wire wheels, while a motorsport-inspired front valance and exterior black pack including a black stone guard, A-pillars and sidescreens form a purposeful aesthetic. Inside the car, the leather interior is further enhanced by a Ravenwood veneer dashboard, dark grey box weave carpets and a satin black Mota-Lita steering wheel. Other specified extras include a leather-trimmed steering cowl and door handles, mohair hood cover, and sidescreen storage bags. To match the 70th Anniversary Edition’s dynamic look, its performance and distinctive engine note have been enhanced.The cars come with an engine map configured by Aero Racing, Morgan’s in-house motorsport specialists, raising power from 154 hp to 180 bp and taking its 0-60 mph acceleration time down to under seven seconds. The cars are also fitted with an Aero Racing sports exhaust, finished with a ceramic-black tail pipe.
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N E W S BY N I C K F L E TC H E R | M OTO R I N G
R O A D T E S T: M A Z D A C X- 3 0 S E - L The compact SUV market is crowded with contenders and almost all the manufacturers are eager to get a slice of a very lucrative sales boom, writes NICK FLETCHER. Mazda, which already has CX-3 and CX-5 models in the SUV arena now offers the CX-30, which slots between the two and perhaps ideally would have been called the CX-4 but that title was not available as Mazda had already used it elsewhere. The CX-30 comes with a choice of two 2.0-litre mild-hybrid petrol engines which use an electric motor and lithium battery to enhance efficiency and improve response. Both engines come with a 6-speed manual gearbox as standard, with a 6-speed automatic an option.
class standards, and top speed is 116 mph. Average fuel economy is good at 45.6 mpg and emissions are 116 g/km. The sleek styling gives the CX-30 a lower more potent-looking image than most SUV rivals and it feels more of a driver’s car thanks to well-weighted and responsive steering, short-action gearshift and firmer suspension setting. You get minimal body lean on tight corners and reassuring grip and composure. Inside, the cabin looks very smart with quality trim materials and there is a rotary controller with short-cut buttons making
the infotainment unit easier to operate. All models get DAB radio, Bluetooth, sat-nav and smartphone mirroring, plus rear parking sensors which are especially useful as the CX-30 has a smaller rear screen than most so visibility is limited. Standard safety kit includes auto emergency braking, blind spot monitoring, lane departure warning with lane-keeping assistance and a driver attention alert system. The lower roof line means slightly less rear headroom but otherwise occupant space is fine and seating comfortable, though when it comes to luggage space, the 430 litre capacity of the CX-30 is less than that of rivals such as the Skoda Karoq and SEAT Ateca. Summing up, the CX-30 has more sporty styling and much better handling than most and for some potential buyers in the image-conscious compact SUV sector, that may atone for its slightly smaller interior capacity.
There is a sporty 178 hp engine but my featured model is the popular 120 hp SE-L entry-level version which with manual gearbox is priced at ÂŁ22,895. The 0-60 mph time is 11.2 seconds, not that quick by
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M OTO R I N G | N E W S BY N I C K F L E TC H E R
R O A D T E S T: J EEP REN EGAD E LO N G IT U D E Jeep is a legendary motoring brand dating back to the 1940s and still going strong today as part of the giant FiatChrysler group. Among current Jeep models the Renegade, a small SUV, is a popular choice, writes NICK FLETCHER. It is neat, nimble and practical but above all has an unmistakable profile with its big wide trademark Jeep grille, tall stance and tough looks. Available with petrol, diesel and hybrid power-trains, and in both 2WD and 4WD form and choice of auto and manual gearboxes, the Renegade range starts at £19,745. The entry level 1.0 litre turbo-petrol engine packs a zestful 118 hp and in 2WD form and with 6-speed manual gearbox has a respectable 0-60 mph time of 11.2 seconds, top speed of 115 mph and average fuel economy of 46.3 mpg. Emissions are 138 g/km.
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Standard kit includes air conditioning, a touchscreen infotainment system, Bluetooth and digital radio and safety features include lane departure warning and adaptive cruise control with traffic sign recognition. The featured Longitude model, priced at £22,445, has extra kit which includes cruise control, sat-nav, automatic climate control, rear parking sensors and enhanced connectivity. While the Renegade has stand-out exterior styling, the cabin is visually more muted but offers a very practical layout with easyto-operate controls. The higher driving position gives good forward visibility and underway, the steering has intuitive feedback. The suspension is well-balanced to be firm off-road yet comfortable on urban streets.
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Renegade can seat five if necessary though four are more comfortable and everyone gets adequate head and leg room. The boot space of 351 litres is not largest in the class but drop the rear seats and you get a substantial 1,297 litres. And unlike most rivals, the front passenger seat also folds down to accommodate longer items. The small SUV sector is crammed with worthy contenders, among them the Renault Captur, Suzuki Vitara, SEAT Arona and the MINI Countryman. Some are prettier, some more fluent to drive, and some better-built – notably the MINI Countryman – but none are as distinctive nor as characterful as the Jeep Renegade which has great appeal to those seeking to be more individual. Overall it is a pleasing compact family SUV with strong visual charisma.
N E W S BY N I C K F L E TC H E R | M OTO R I N G
N E W Š KO DA O C TAV I A SKODA says its new Octavia is longer, wider, more spacious, safer, and better connected than its predecessor. And for the first time, the Octavia line-up includes a plug-in hybrid, the Octavia iV, as well as the Octavia vRS iV.
R O A D T E S T: S U B A R U X V E - B O X E R Subaru’s compact crossover XV model now comes with a new powertrain, the e-Boxer, which combines an electric motor with all-wheel drive. Priced from £31,655, it uses a lithium-ion battery mounted within the boot floor and allows for pure-electric driving at speeds of up to 25mph, writes NICK FLETCHER. A 2.0 litre petrol unit, mated to CVT automatic transmission, delivers 148 hp, a 0-60 mph time of 10.7 seconds and top speed of 120 mph. Emissions are 180 g/km, average fuel economy 35.8 mpg. The XV e-Boxer has a comfortable ride on urban roads and copes well in smoothing out bumps and ruts on rougher surfaces. Its higher ground clearance compared with most rivals and its 4WD system means it can also deal with offroad mud and rocks which gives it a distinct advantage in the compact SUV sector. The cabin is nicefuly styled and finished with durable materials, and well-equipped with touchscreen infortainment including Apple CarPlay and Android Auto, reversing camera, auto lights and wipers, and roof rails. It offers space for
five adults and a good boot space of 385 litres, expandable to 1,290 litres by folding the rear seats. It also comes with a suite of driver-assist and safety features as standard: EyeSight driver assist technology functions optically using two stereo cameras which are mounted either side of the rearview mirror. It monitors for hazards up to 110 metres ahead and includes: Adaptive Cruise Control, Pre-Collision Braking, Pre-Collision Throttle Management, Lane Sway and Departure Warning, Lane Keep Assist and Lead Vehicle Start Alert. Subaru Rear Vehicle Detection identifies vehicles approaching from the rear. It offers three main functions to improve visibility and to help minimise common causes for accidents: Blind Spot Monitoring, Lane Change Assist and Rear Cross Traffic Alert. Rivals in its sector include the SEAT Ateca, Volkswagen T-Roc and Nissan Qashqai and while they arguably may offer sharper overall driving dymanics and better fuel econmy, the Subaru XV’s all-wheel-drive and outstanding off-road capability give it a more practical and versatile edge.
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In the Octavia iV, a 1.4 TSI petrol engine and an electric motor deliver a combined power output of 201 hp and the high-voltage lithium-ion battery allows for an electric range of up to 18 miles. Some of the petrol engines are now equipped with mild hybrid technology while the diesel engines come from the latest EVO generation and emit up to 80 per cent less nitrogen oxide. The Octavia offers a choice of four infotainment systems from the latest generation with screens measuring from 8.25 to 10 inches. Some of them can be operated using gesture control or by voice. The Octavia is always online thanks to a built-in eSIM, enabling access to the latest ŠKODA Connect mobile online services. The car also features up to five USB-C ports and Smartphones can be charged inductively using the optional Phone Box. New Octavia prices start at £19,685.
H O U S E- M AG .C O.U K
M OTO R I N G | N E W S BY N I C K F L E TC H E R
R O A D T E S T: B M W 3 S E R I E S S E The BMW 3 Series was first launched in the mid-1970s and quickly established itself as the aspirational saloon for both business users and private buyers, writes NICK FLETCHER. With exceptional buildquality, sports styling and classic rearwheel-drive, the model made an enduring mark on the motoring landscape, and continues to do so. The latest BMW 3 Series range starts at £30,995 for an SE model and features petrol, diesel and hybrid variants, the option of four wheel drive and flagship M Sport performance versions. The featured model is the entry-level SE version and powered by a 2.0 litre 156 hp engine mated to an 8-speed automatic gearbox. It’s a smooth and refined match, delivering a quick 0-60 mph time of 8.4 seconds and top speed of 138 mph. Average fuel economy is 44.1 mpg and emissions 145 g/km.
luxury look and feel and features quality trim materials. Standard kit includes three-zone climate control, cruise control, alloy wheels, auto lights and wipers, touch-screen infotainment centre, satnav, Bluetooth, digital radio, smartphone mirroring and connectivity services. On the safety front, features include auto emergency braking, lane departure warning and traffic sign recognition. It’s a very good all-round package for an entry level car. On the road, the BMW 3 Series proves a winner, with a fluent responsive driving feel and well-balanced suspension firm enough for poised cornering yet supple enough for a comfortable ride. The pin-
While rear visibility is slightly hampered by thick rear pillars, it is not a problem as reversing sensors and a rear-view camera are standard. Cabin space is very good, with commendable head and leg room for all occupants, and three adults easily accommodated on the rear seats. Overall the 3 Series offers better occupant space than its main rivals, the Audi A4 and Mercedes-Benz C Class, though only marginally. Boot space is 480 litres, again slightly larger than that of its main rivals. You can also push down the rear seat backs to facilitate loading longer items. Competition in this important executive sector is tight between BMW, Audi and Mercedes-Benz and might pose something of a quandary for some buyers, but in my view the BMW is the choice for those who put the driving dynamics first.
The car has a stylish ambiance with a subtle sporty persona and the cabin has a
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sharp steering has excellent feedback and the auto gearshifts are ultra-smooth for an effortless driving feel.
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LO C A L B U S I N E S S | W I N C H E S T E R W E L L N E S S
Looking after your health and wellness during lockdown With the current restrictions on our normal routines and lifestyle, this should not mean that we compromise on our health or the health or our friends and family.
Therefore, the team at Winchester Wellness are
providing
virtual
consultations,
allowing us to access their physiotherapy, osteopathy and Pilates services remotely from your own home. These
appointments
use
video
calls,
telephone calls, live streaming and recorded video to carry out the assessments and provide guidance, reassurance or referral wherever necessary. Following an initial consultation, you will receive an email with more information and any exercises or advice you have been given. For details of the remote appointments available and to book online please visit the website or contact Winchester Wellness using our details on the other page.
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W I N C H E S T E R W E L L N E S S | LO C A L B U S I N E S S
However, the home office set up may not be optimal for our bodies, especially our back and neck. The affordable virtual consultations
on
offer
at
Winchester
Wellness assist with finding the best ways to make sure we all remain healthy and pain-free during this time. 3 top tips from the experts at Winchester Wellness are: •
Build in a routine with regular breaks
•
Set
up
your
workstation
in
a
comfortable position that optimises wellbeing (ergonomically correct – we can advise on this) •
Stay virtually connected with those from work for support
During
these
unprecedented
times
it’s important we look for the positivity amongst the chaos, help each other and the community and stay connected. Winchester Wellness are here to help you stay active and focus on keeping the important things on track!
A new Pilates timetable has launched with each class taught via video link so you don’t miss out on the movement and exercise you need, enabling everyone to stay at home and protect the NHS. Group classes are an hour long and cost just £5 per person. This is an extremely effective way to keep mobile and active, whilst preventing injury and being safe. There is a range of classes available to all levels and include ante- and post-natal classes. As well as group classes, 1:1 appointments are also available to fit in around you or your family. Most of the nation is now working from home for the foreseeable future.
C O N TAC T
WEBSITE
ADDRESS
01962 790799
winchesterwellness.co.uk
Westgate Badminton Centre,
hello@winchesterwellness.co.uk
Cheriton Road, Winchester SO22 5AZ
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H E A LT H & B E AU T Y | R O C K- H A R D A B S
Essential exercises for building rock-hard abs Want a washboard stomach? Liz Connor shares a handful of moves for keeping your core in shape. Whittling your midsection to a chiselled six-pack is many people's end goal in the gym, but having a strong core does more than just look impressive in your Instagram photos. Core strength can help you to maintain a better posture, which is essential if you're hunched over a desk all day, and it can help eliminate lower back pain too. The single most important tool that you need in order to develop your abs is diet make sure you're eating healthy, balanced meals with plenty of protein - but the other non-negotiable is having a routine of goto exercises that can help to condition your core. Here are a handful to try next time you're stuck for inspiration in the gym...
LEFT A woman training her abs | iStock/PA
RIGHT A woman doing Russian twists | iStock/PA
FA R R I G H T A woman doing a plank | iStock/PA
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R I G H T Two women doing situps | iStock/PA
R O C K- H A R D A B S | H E A LT H & B E AU T Y
1. Plank The plank is the don when it comes to stomach-blasting exercises, because it works all of the muscles in your core. HOW TO DO IT: Start on your hands on knees on a mat. Place your hands directly under your shoulders and step your feet back. Try to maintain a straight line from your heels to your shoulders, being careful not to arch or cave your back. Squeeze the muscles in your bottom, thighs and core and hold for 30 seconds.
2. Russian twist The precarious balancing act involved in this V-sit move engages your core like no other, as you brace your abdominal wall. HOW TO DO IT: Sit on the floor, raise your legs into a bent position in front of you and lean back slightly until you feel your core engaged. Clasp your hands together and twist your torso from side to side without moving your legs. You can make this exercise more challenging by holding a weight or a medicine ball in your hands.
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H E A LT H & B E AU T Y | R O C K- H A R D A B S
3. Mountain climbers This
explosive,
compound
move
is
guaranteed to leave you in a puddle of sweat after just a few rounds. HOW TO DO IT: Starting from a plank position, with your core braced and arms extended, move one knee towards your chest, then return it to the starting position. Repeat the movement with your other leg, then continue, alternating legs throughout. 4. Wheel roll-out You'll need to get your hands on an abs wheel for this exercise - an inexpensive but invaluable piece of home kit that will help to strengthen your core over time. HOW TO DO IT: On your hands and knees, hold the bars on either side of the wheel and roll forward along the floor. Once extended, hold the position for two to three seconds, and then use your core strength to pull yourself back up. Try to keep your back straight as you roll forwards. Words by Liz Connor, PA
A B OV E A man and woman doing mountain climbers | iStock/PA
LEFT A man doing an ab wheel rollout " iStock/PA
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Let us blow your mind‌ Design / Branding / Marketing / Advertising / Websites / Digital / Print 01202 287233 | hello@stallionpearce.co.uk | www.stallionpearce.co.uk
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FO O D & D R I N K | A I N S L E Y H A R R I OT T
Ainsley Harriott: ‘I’m not Ottolenghi - I’m not here to take food and twist it up’ Lauren Taylor catches up with the popular TV chef, after he explores the Med for his new show and cookbook.
Has there ever been a happier man on TV?
‘Why hello Jill’,” he says, laughing. “Why not
Ainsley Harriott, with his broad smile and
have a bit of banter with people?”
infectious laugh, was a mainstay in living rooms for years on Ready Steady Cook
The cook and presenter took some time out
and Can’t Cook, Won’t Cook back in the
the spotlight after the height of his fame
Nineties and Noughties, and at 63 he’s as
but has had a late resurgence with recent
cheerful as ever.
TV shows Ainsley’s Caribbean Kitchen and, his newest offering, Ainsley’s Mediterranean
“I have a young heart,” he says. “I love
Cookbook. “It felt close to home,” he says of
energy, I love to give people energy, I love
the food of the Med. “There’s a familiarity,
to feed off energy - it makes me happy. I
being trained as a French chef all those years
don’t think of age as a barrier.”
ago. It’s a wonderful melting pot of cultures.
He even thinks it’s hilarious that he
“Everybody has their own identity, but what
became an accidental meme star after an
comes across stronger than ever is how
appearance on This Morning in 2018, which
people are passionate about local produce,
saw him surprising a slightly overwhelmed
about where their food comes from - and
elderly woman at her home with the
the closer it is, the better.”
It’s cleaner, more rewarding, they’ve been kissed by the sun so they don’t tend to over-
announcement of: ‘Why, helloooo Jill...!’ He also loves the Sardinian way, for “It’s great fun - all the kids what to know who
example, of “taking simple ingredients and
I am! People leave notes on my car [saying],
not messing about with them too much.
refrigerate - which is what we do here.” The new series sees Harriott travel to regions linked by the Mediterranean sea, from the French island of Corsica, and Sardinia and Andalucia to the coast of Morocco and Jordan. “We still don’t know much about the Middle East,” he muses. “There’s a softness and a lightness about the people [of Jordan].” A B OV E The book cover of Ainsley’s Mediterranean Cookbook | Dan Jones/PA
LEFT Ainsley Harriott receiving his MBE in March 2020 | Kirsty O’Connor/PA
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A I N S L E Y H A R R I OT T | FO O D & D R I N K
He regales stories of the food producers he met; a former rugby player in Corsica who now runs his family’s olive oil business, a Granadian man who used to be fit before he opened a deli with his wife and now spends all day tasting Iberico ham and breads - “No wonder he had a happy smile on his face” or de-stoning a mountain of dates to make molasses in a family home in Jordan. “But what’s really special is they take the date stones and dry them out and make them into coffee - just fantastic!” The accompanying book is packed with recipes he picked up along the way, or
beautiful is it that we have those ingredients
Mediterranean markets are where the
inspired by the produce and people he met;
on our doorstep that we didn’t have before?”
real magic happens, he says. “You get a
seafood paella from Andalucia or harissa
real sense of community, you see the real
lemon chicken skewers with aubergine
There’s a chapter dedicated to vegan and
people in the market and the way they
from Morocco.
vegetarian food - so is he consciously
interact with each other, the kids running
eating less meat these days himself? “Yes,”
around, the granddad sitting chewing on a
He learned how to make “wonderful pasta
Harriott says, tentatively. “I grew up with
piece of straw - it gives him a reason to get
using a cheese grater” and served it with a
a meat and veg type of attitude in this
up in the morning, to sit in that chair and
sausage and fennel sauce.
country. [But now] I think we have more
watch the world go by, instead of sitting at
availability now and more choice when it
home watching Tipping Point.
It’s classic fare, yes, but crucially doable for
comes to vegetarian and vegan food - its
most people at home. “I’m not Ottolenghi
far more exciting on the plate.”
“Which I do like to do occasionally,” Harriott
,” he says. “I’m not here to try and take food
adds, with a hearty belly laugh.
and twist it up and do lots of different things
In the book, he celebrates this with the
to it. Classics are classics, and I don’t think
likes of squash and sweet potato tagine
Ainsley’s
we should hide away from that.
with
couscous
Ainsley Harriott, photography by Dan
lemon
and
pistachio
Mediterranean
Cookbook
by
inspired by the produce of Morocco, or
Jones, is published by Ebury Press, priced
“People know that when they watch an
a ricotta, courgette, lemon and mint tart
£20. Available now.
Ainsley programme or get an Ainsley book it’s
from Corsica.
going to be something that is approachable
Words by Lauren Taylor, PA
and something that is achievable and
The Mediterranean diet is often touted as
ultimately something that is rewarding.”
being one of the healthiest in the world, but while there’s incredible seafood, fresh
A B OV E
This is food, he says, that’s easy to
veg and olive oil aplenty, Harriott adds that
Ainsley Harriott | Dan Jones/PA
understand and easy to get hold of: “How
“obesity is everywhere, don’t kid yourself”.
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H O U S E- M AG .C O.U K
L E F T Ainsley Harriott’s chargrilled lamb and artichokes with rosemary and honey | Dan Jones/PA R I G H T Ainsley Harriott’s Mediterranean sea bass and potato bake | Dan Jones/PA
FO O D & D R I N K | R EC I P E S BY A I N S L E Y H A R R I OT T
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R EC I P E S BY A I N S L E Y H A R R I OT T | FO O D & D R I N K
INGREDIENTS
2 garlic cloves, grated 2tsp chopped rosemary leaves, plus extra to garnish
Lamb Steaks with Artichokes, Rosemary & Honey SERVES 4
3tbsp balsamic vinegar 4tbsp extra-virgin olive oil
1. Put the garlic, rosemary, balsamic vinegar, extra-virgin olive oil, lemon zest and juice into
1 lemon: zest and juice of 1/2; plus 1/2
a shallow dish or baking tray. Season with salt and pepper and add the lamb steaks. Toss
reserved for squeezing
to coat in the marinade, then cover and let marinate in the fridge for at least two hours
4 lamb leg steaks
or ideally overnight.
1tbsp honey (thyme honey if you can get it) 6-8 artichoke hearts from a jar, drained and
2. When ready to cook, heat a griddle pan over a medium-high heat until hot. Add the
halved
lamb and cook for four minutes on each side. Meanwhile, stir the honey into the leftover
A drizzle of olive oil, for frying
marinade and spoon a little over each lamb steak as it cooks.
400g cabbage, such as Savoy or cavolo nero, finely shredded
3. When the lamb is almost cooked, add the artichoke hearts to the pan and drizzle with a
Sea salt and freshly ground black pepper
little of the marinade. Leave to char for one minute, then turn and cook the other side. Remove the lamb and set aside to rest for four to five minutes. 4. Heat a drizzle of olive oil in a frying pan over a medium heat, then add the cabbage and a squeeze of juice from the reserved lemon half. Season with salt and pepper and allow to wilt until just tender. 5. To serve, place the cabbage in the centre of each plate, sit a lamb steak on top and spoon the artichokes and any pan juices around the sides. Scatter over a few rosemary leaves to finish.
Mediterranean Sea Bass & Potato Bake INGREDIENTS
4 sea bass fillets, skin on
1.
SERVES 4
Preheat the oven to 200°C/180°C fan/gas 6. Line an ovenproof dish with baking parchment. Season the fish fillets with salt and pepper and squeeze over a little lemon juice. Set aside.
2 lemons: 1 thinly sliced, 1 for squeezing 4 large waxy potatoes (Desiree work well), peeled and thinly sliced
2. Layer the potatoes and onions in the bottom of the lined ovenproof dish, season well with salt and black pepper, then add a layer of tomatoes.
1 red onion, thinly sliced 2 large tomatoes, thinly sliced
3. Sprinkle over the garlic, then place a few lemon slices on top. Drizzle over the oil,
1 large garlic clove, finely chopped
squeeze over some more lemon juice and pour in the wine. Add the bay leaves and
2tbsp olive oil
thyme sprigs, two tablespoons of the parsley and sprinkle over half of the marjoram
120ml white wine
leaves. Season well with salt and pepper, cover with foil and bake for 25-30 minutes.
2 bay leaves 3 thyme sprigs
4. Remove the dish from the oven and lay the fish fillets in the dish skin-side up. Sprinkle
3tbsp chopped fresh flat-leaf parsley
with the remaining marjoram and bake uncovered for a further 12-14 minutes or until the
2tsp fresh marjoram or oregano leaves
fish is cooked through (it should flake easily when cooked). Use a spatula or fish slice to
Sea salt and freshly ground black pepper
carefully remove the fish from the dish, cover loosely with foil, and keep warm.
Fresh bread, to serve 5. Return the vegetables to the oven to bake for a further four to five minutes (if needed) until the potatoes turn golden brown in places. Remove from the oven and serve immediately, scattered with the remaining fresh parsley, with some fresh bread on the side.
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H O U S E- M AG .C O.U K
L E F T Ainsley Harriott’s plum frangipane tart | Dan Jones/PA
FO O D & D R I N K | R EC I P E S BY A I N S L E Y H A R R I OT T
Plum Frangipane Tart INGREDIENTS
SERVS 6-8
1. First, make the pastry. Sift the flour and icing sugar into a large bowl. Add the butter and
For the pastry:
rub it in with your fingertips until the mixture resembles fine breadcrumbs. Make a well
200g plain flour, plus extra for dusting
in the centre and add the egg and two teaspoons of cold water. Stir, combining the dry
2tbsp icing sugar
ingredients into the wet, adding another teaspoon of water if necessary.
100g cold unsalted butter, diced 1 medium egg 2-3tsp cold water For the frangipane:
2. When the pastry starts to come together, gently knead into a smooth ball. Cover the pastry with cling-film and chill in the fridge for at least 15 minutes. 3. Meanwhile, preheat the oven to 200°C/180°C fan/gas 6. Unwrap the chilled pastry,
100g unsalted butter
place on a lightly floured work surface and roll out to about 3mm thick. Line a 23cm
100g caster sugar
diameter loose-bottomed tart tin with the pastry, leaving a little excess pastry hanging
2 large eggs
over the edges. Line the pastry case with a sheet of baking parchment and fill with
55g plain flour
baking beans or raw rice.
70g ground almonds A drop of almond essence
4. Bake blind for 12-15 minutes, until the pastry is dry to the touch, then remove the parchment and baking beans and return the pastry case to the oven for a further five minutes until it
To assemble:
is very lightly coloured. Use a small, sharp knife to trim away the excess pastry from the
100g plum jam
edges and then leave the pastry case to cool slightly while you prepare the filling.
3-4 plums, stone removed, cut into thin wedges
5. Reduce the oven temperature to 180°C/160°C fan/gas 4. To make the frangipane, beat the butter and sugar together in a large bowl until light and fluffy, then beat in the eggs one at a time. Stir in the flour, ground almonds and almond extract. Spread the jam over the base of the pastry case, then top with the frangipane. 6. Smooth the surface with a spatula or back of a spoon, then push the plum slices onto the surface of the frangipane, arranging them in an attractive pattern. Bake for 25-30 minutes until the filling is golden and well risen. Leave to cool in the tin before slicing.
JUNE 20
104
WELCOME TO OUR...
Virtual Wine & Gin Tasting Since you cannot come to me, let me come to you, and let’s have some online fun! The virtual wine and gin tastings will be held over Zoom at a ticket price of £10 which entitles ALL members of your household to join in. Then you buy the relevant beverage for the event you choose (although this is not necessary). We will open the bottle(s) on the night and discuss the wine or gin altogether, with a glass in hand. And best of all, there is no need for a taxi ... result! We can also offer private tasting parties upon request, please get in touch for more information.
❝❞
Met Cecile for the first time tonight at her virtual wine tasting and it was absolutely brilliant! She is incredibly knowledgeable with heaps of personality and passion too, exactly what you want for an evening of great wine, great company and a bit of learning too. We can’t wait for the next one!” - SAMMI O. ON FACEBOOK
❝❞
Friends who live in the Southampton area mentioned the Hampshire Wine School online sessions to us. We live in Kent. We attended ‘Cecile’s Virtual Cheese and Wine Pairing Tasting’ on Saturday 9th May. Our first virtual wine tasting session and it was superb. Cecile is both very knowledgable and entertaining. We have already booked three more sessions.” - JILL D. ON TRIPADVISOR
Upcoming events for your diary...
27
30
03
06
10
May, 7pm
May, 7pm
June, 7pm
June, 7pm
June, 7pm
Meet the producer & the retailer for an English Sparkling Wine Tasting.
Spanish Wine & Tapas Pairing Workshop.
Pinot Noir - Burgundy & Germany.
Flavoured Gin & Gin Liqueur Tasting.
‘Discover Australia’ Wine Tasting.
GET IN TOUCH TO ORGANISE YOUR VIRTUAL WINE AND GIN TASTINGS OR PRIVATE VIRTUAL WINE PARTIES
info@hampshirewineschool.com | www.hampshirewineschool.com
LO C A L C H A R I T Y | P L AY TO T H E C R O W D
Play to the Crowd needs your help! Play to the Crowd, the arts and education
of the COVID-19 pandemic, is having
charity that runs the historic Theatre Royal
a significant financial impact on Play
Winchester, the Outdoor Arts festival
to the Crowd and its mission to delight
Hat Fair and Playmakers – an extensive
and unite people through the power of
programme of community events and
live performance.
projects, needs your support to help them survive these challenging times.
Deryck
Newland,
Chief
Executive
of
the charity comments ‘It was a truly The temporary closure of Theatre Royal
heart breaking decision to suspend all
Winchester and its Cafe Bar, as a result
performances, not only at Theatre Royal
Winchester but also by cancelling this year’s Hat Fair.
However, it is the right
decision in these unprecedented times as we deal as a society with the outbreak of COVID-19. However, we are determined to overcome the significant challenges we face and find creative ways to continue to support the well-being of local people. We are also painfully aware of the immediate and very challenging impact on the whole creative and arts sector and are thinking of all those independent performance companies, artists and practitioners whose livelihoods are at risk. This has been made R I G H T Photo by Adrienne Photography
particularly real with the recent news from
our
colleagues
at
Nuffield
Southampton Theatres who have had to go into administration.’ Play to the Crowd provides a varied and independent cultural offer to Winchester and beyond, contributing to the health
JUNE 20
106
P L AY TO T H E C R O W D | LO C A L C H A R I T Y
HOW CAN YO U H E L P ? •
Buy tickets for future performances at Theatre Royal Winchester
•
Become a member of Play to the Crowd
•
Make a donation
For more information on tickets, visit theatreroyalwinchester.co.uk or if you’d like to make a donation, please visit playtothecrowd.co.uk
Photo by Theatre Royal Winchester
and well-being of their local community. The
charity
programmes
over
800
live performances per year, attracting audiences of over 180,000 and organising over 500 events and workshops for the community to participate in, as well as engaging with over 60 schools. The charity’s existence also supports many other local businesses and boosts the local economy – adding over £1million per annum additional visitor spend to the city of Winchester and surrounding area. Many of the shows scheduled to take place this spring have been postponed to next L E F T Photo by Adrienne Photography
year. These include an evening with Status Quo’s Francis Rossi, Britain’s Got Talent champions Richard and Adam and BGT finalist magician Ben Hart, the children’s favourite Room on the Broom, Strictly stars Neil Jones, Ian Waite and Vincent Simone, as well as music legends Steeleye Span.
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H O U S E- M AG .C O.U K
W H A T ’ S O N | JUNE
What’s on
AT HOM E IN JUNE
We have explored online to find ways to keep our bodies and minds active and entertained during this difficult time. There are so many amazing tools out there, these are just a selection we have found to help you on your way.
V I R T U A L S A FA R I E V E R Y D AY 5 A M & 2 . 3 0 P M
Get a taste of another land with a virtual safari online. Everyday at 5am and 2.30pm, safari operator &Beyond present WILDwatch game drives through the Ngala and Djuma Private Game Reserves in South Africa’s Sabi Sands. Join them on Instagram (@andBeyond Travel), Facebook or YouTube (andBeyond Travel), and interact with guides through Twitter using #wildearth, or email kisquestions@wildearth.tv.
LIVE STREAM
FA C E B O O K L I V E
YO GA
CRAFTING DEMOS
VA R I O U S T I M E S
T U E S D AY S , 7 P M
The Yoga Lounge in Bournemouth are live streaming their yoga classes so you can still enjoy your favourite pastime in the safety of your home.
The Creative Craft Show are passionate about getting the nation crafting and bringing people together they will be streaming weekly Facebook Live crafting demonstrations every Tuesday at 7pm to help get you in touch with your creative side.
Check out their website for all the details. You can see their streaming schedule and book in as normal. Once you’ve signed in for class you’ll receive an invite via email to join the live session around half an hour before class starts. Live streaming will work best on your computer screens as the teacher will be bigger and easier to see.
Alongside this they have also set up a group with the aim of being a place to meet fellow crafters, share ideas, and get inspiration for new projects. Visit their Facebook page to find out more, create something new and take inspiration from others and maybe you can also help inspire some people along the way. THE CR AFT SHOWS www.facebook.com/thecraftshows
BOREDOM BUSTING ACTIVITIES FREE DOWNLOAD
BH2 Leisure are here to help in your quest in finding something different to keep everyone’s minds occupied. They have put together an activity pack suitable for children and adults. From colouring in to calm the mind and help them learn attention to detail, to great puzzles that help them develop their literacy skills and learn about the local area, the FREE, downloadable activity pack for kids offers the ideal pastime.
The first 45 minutes of each afternoon drive is reserved for questions from children. Words by Sarah Marshall, PA V I R T UA L S A FA R I
YO G A L O U N G E
BH2 LEISURE
@andBeyondTravel
www.yoga-lounge.co.uk/live-stream
www.bh2leisure.co.uk/bh2-leisure-activity-packs
JUNE 20
108
JUNE | W H A T ’ S O N
Dates for your diary PE WITH THE B O DY C OAC H M O N D AY - F R I D AY T H E B O DY C OAC H www.thebodycoach.com
GOODNIGHT ONLINE FITNESS
W I T H D O L LY
CL ASSES
BEDTIME STORIES
VA R I O U S T I M E S
D O L LY PA R T O N ’ S
Move Mind and Body is offering online fitness classes via zoom so you can keep fit and active during lockdown.
www.imaginationlibrary.com/
I M AG I N AT I O N L I B R A RY
WA LT D I S N E Y WO R L D F I R E WO R KS ANYTIME
Enjoy the best seat in the house for a pre-recorded viewing of one of their most exciting Walt Disney World Resort shows; Happily Ever After! Watch as the castle becomes a magical canvas and the skies are filled with pixie dust. WA LT D I S N E Y W O R L D
You can take part in a 30min HIIT style sessions, which is good for general fitness, calorie burn, building strength, and getting rid of stress and anxiety. As well as yoga classes which are good for strength, flexibility, and relaxation. There are classes suitable for all abilities and kids are welcome!
www.facebook.com/WaltDisneyWorldUK
WOK FROM HOME
Follow @MoveMindandBody on Facebook for up to date news or you can email kevin@ movemindandbody.co.uk
VA R I O U S T I M E S M OV E M I N D A N D B O DY
Are you missing your Wagamama fix? Well they have started streaming a cooking show starring their executive chef, Steve.
www.movemindandbody.co.uk
goodnight-with-dolly
KIDS YOGA LIVE VA R I O U S T I M E S G R O OV Y K I D S YO G A facebook.com/GroovyKidsyoga
BACK GARDEN CAMPFIRE COOKING RECIPES ANYTIME YO G A L O U N G E BOURNEMOUTH www,campingwithstyle.co.uk
LOCKDOWN IDE AS I N S P I R AT I O N FA M I LY L O C K D O W N TIPS & IDEAS
Follow them on Facebook to keep up to date with the next one.
Search “FAMILY LOCKDOWN TIPS & IDEAS” on Facebook
WAG A M A M A www.facebook.com/wagamama
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H O U S E- M AG .C O.U K
P U Z Z L E S | TA K E A B R E A K
It is time to
TA K E A B R E A K
Pop the kettle on, put your feet up and take 10 minutes to engage your brain and solve these simple puzzles.
ACROSS
DOWN
C RY P T I C C LU E S
C RY P T I C C LU E S
3.
Lying flat (9)
1.
Invaluable (9)
8.
Uproar (4)
2.
Significant (9)
9.
Decay (9)
4.
Rush (4)
10. Masticated (6)
5.
Ladle (5)
11. Exhaust (5)
6.
Regret (6)
14. Supple (5)
7.
Chore (4)
15. Row (4)
9.
Dissuade (5)
16. Watercourse (5)
11. Cut (5)
18. Boss (4)
12. Conflicting (9)
20. Insert (5)
13. Callousness (9)
21. Drain (5)
17. Competitor (5)
24. Barbarian (6)
19. Tyrant (6)
25. Continuous (9)
22. Penetrate (5)
26. One (4)
23. Lake (4)
27. Skill (9)
24. Huge (4)
1
2
3
4
5
6
7
8 9 10 11
12
14
13
15 16
18
17
19 21 23
20 22 24
25 26 LAST ISSUES
27
SUDOKU SOLUTION
LAST ISSUES CRYPTIC SOLUTIONS ACROSS | 1 Visa ~ 3 Anglican ~ 8 Rome ~ 9 Amenable ~ 11 Confidential ~ 13 Turret ~ 14 Switch ~ 17 Devil-may-care ~ 20 Regional ~ 21 Deaf ~ 22 Anecdote ~ 23 Well ~ DOWN | 1 Veracity ~ 2 Seminar ~ 4 Number ~ 5 Lengthways ~ 6 Cobra ~ 7 Need ~ 10 Likelihood ~ 12 Cheerful ~ 15 Trapeze ~ 16 Impact ~ 18 Eagle ~ 19 Aria.
A new chapter No1bathquays.co.uk JUNE 20
110
Preserving the legacy of successful business owners
P Are you a Business owner keen to move to the next chapter in your life? P Are you looking to sell your business and preserve your legacy? P Do you want to grow your business and make strategic partnerships? P Do you need help to transform your business safely? Covid-19 has caused many business owners to rethink the viability of their business and ways to better protect one’s future. We are free to speak with business owners about their business strategy and action plan for the next six to twelve months. All for FREE. After an initial call to learn about you and your business, we will share at least 1-5 practical ways to achieve your desired outcome. WE CAN HELP YOU: • Overcome the current challenges you are facing and pave a safe way forward • Find ways to significantly improve your cashflow and profitability • Safely exit your business, whilst preserving your legacy • Find ways to grow your business organically and by acquisition • Secure investment and finance • Improve your marketing and targeting of new clients and untapped markets • Make strategic partnerships, acquire competitors, merge with other businesses.
To see if K-Zen Group can help you contact us on 07900 555217.
07900 555217 | robbie@k-zengroup.com | www.K-ZenGroup.com