Tableware International March April 2023

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Tableware Team

EDITOR

MAIREAD WILMOT mairead@lemapublishing.co.uk

TableWare

PUBLISHER PAUL YEOMANS pyeomans@lemapublishing.co.uk

MANAGING DIRECTOR

Welcome to the April issue of Tableware International. How refreshing to bring you a magazine on the back of attending Ambiente and hosting the Tableware International Awards of Excellence 2023, which were held – for the first time in three years – in real life, in person, face-to-face, hand-tohand. It was joyous, truly.

CHAIRMAN

MALCOLM

In fact, Ambiente was joyous. It was the first trade show that I, personally, had been in a position to attend (although my able colleague Paul Yeomans has made it to all of them) and it was a breath of fresh air for me to see collections I had previously only read about. The product does come to life. It is important. Our review of Ambiente is on page 52 and we hear from several exhibitors who give their honest opinion of the show. All in all, reviews are positive – bar mentions of transport, food outlets and general show layout. We can’t move forward without constructive feedback and I’m sure Messe Frankfurt welcome exhibitors’ largely positive views. For more thoughts on Ambiente turn to page 96 where our columnist Valda Goodfellow gives her, as usual, thoughtful insight into the products she uncovered at the show.

Of course, the Tableware International Awards of Excellence is held at Ambiente, and we have the full list of our winners – along with images from the night – from page 60, so go take a look at what was a really lovely event. The date has already been set for Ambiente 2024 – 26 to 30 January – how many of you have already booked your hotels?!

Moving on, we are absolutely thrilled to feature a very exciting new launch in this month’s magazine –none other than the brilliant designer Kit Kemp who has collaborated with Spode on a new collection.

Kit Kemp x Spode has its global launch at The New York Tabletop Show this April and when I say this is a truly involved collaboration, I mean it. Kit Kemp, who you will, of course, know as being an accomplished designer is also the founder of the high-end Firmdale Hotels group and has worked hand-in-hand with the Portmeirion Group’s CMO North America, Lou Scala, and Lisa Archambault, global design director at Spode to bring

about this incredibly exciting collection. They have thought of everything –dinnerware collections, cutlery, glassware, giftware, Christmas – this is an assortment which speaks to gift retailers as much as it speaks to online and brick & mortar tabletop sellers. Turn to page 26 to read our interview with Kit Kemp and to get a flavour of the products themselves.

Of course, we feature our annual Guide to Glassware on page 36 while our columnist Michele Trzuskowski has her eye on melamine on page 34… is melamine chic now?! There is lots more in the magazine too from previews of the upcoming New York Tabletop Show (page 102) to Exclusively (page 100) and not forgetting our friends at The Inspired Home Show, we review their event on page 98. And with that, we close out the April issue and look forward to the summer. Keep your news, views and exciting product launches coming. If it is happening in the industry –we want to know about it.

Mairead Wilmot

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MARK NAISH mark@lemapublishing.co.uk

NAISH malcolm@lemapublishing.co.uk

PRODUCTION DIRECTOR

PAUL NAISH paul@lemapublishing.co.uk

Burleigh’s new All Made Here campaign reframes ‘luxury’

Burleigh has launched a new ‘All Made Here’ campaign and website. The brand’s ‘All Made Here’ guarantee redefines luxury by championing the conscious consumer’s desire to know the origins and journey its products have been on.

The last of its kind, Burleigh has become a global icon of British design and manufacture which continues to practice the time-honoured art of tissue transfer printing from hand-engraved copper rollers. A method dating back over 250 years, there are now just 12 craftspeople in the world who have this precise skill, and they are all craftspeople at Burleigh – based at Middleport Pottery in Stoke-on-Trent, England.

Jim Norman, Burleigh’s managing director explains: “Consumers have become much more interested in where and how products are made, and they’re also more astute at spotting when a brand isn’t authentic. As a result, authenticity and provenance are the new defining factors of luxury

BHS Tabletop launches new gastro china brand

BHS Tabletop has launched Heart&Soul – a new casual dining brand. The gastro-porcelain brand consists of handmade pieces and its launch means BHS Tabletop is expanding both its brand and material portfolio.

The unique porcelain items handmade for Heart&Soul are made of vitrified china – a material that offers colour effects as well as tactile decorations.

Steelite, Utopia and Paşabahçe target USA hospitality market

Steelite International, Utopia and Paşabahçe, recently announced a joint venture in which they will bring glassware, ceramics and accessories to the USA hospitality market.

because these are qualities that can’t be faked or bought. ‘All Made Here’ are words I've often heard when visitors at Middleport Pottery ask where Burleigh is actually made. It seems consumers have become suspicious that brands are made ‘somewhere else’. In response, we feel it’s more important than ever to emphasize that Burleigh is indeed All Made Here, and always has been.”

Thomas brand marks 120 years

The Thomas brand is celebrating its 120th anniversary. The first stone was laid for the factory in the Bavarian town of Marktredwitz in June 1903 and almost a year later the first porcelain firing took place there. Since that day, Thomas has been in tune with the demands of everyday tableware. The brand has been part of Rosenthal since 1908.

Thomas is known for its classic assortment of collections from Nature, Clay and Cliff to Trend, Loft and Sunny Day

Spotlight on… YJC Glass

YJC Glass provides handmade glassware products, individually crafted by glassmakers with decades of experience. The company exports to Europe (UK, Italy), USA and South America (Chile).

The brand’s Arco Iris collection has been inspired by retro-futurism aesthetics.

Starting from the relief effect, the digital geometric relief modeling adopts bright colours such as red, blue, purple and orange, and the hand-painted process presents the elements of reflecting metal material (popular in the 1970s) in one brush stroke after another. The shooting interior, designed from the future, combines irregular geometry with props of arches.

www.wws-ceramic.com – see more glassware on page 36.

“The joint venture announced today between Paşabahçe, Steelite International, and Utopia Tableware represents our continued belief in the USA hospitality market and our commitment to bring value-based solutions to our customers,” says John Miles, CEO and president of Steelite International. He adds, “We believe the deal materially expands our portfolio of glass and ceramic products to underserved market segments who will find real value in these products.”

Mark Rammell, owner and CEO of Utopia Tableware adds: "This is a great opportunity for us to join forces with two of the most respected names in the industry. By combining Steelite’s vast expertise and market penetration in the North American market along with Paşabahçe’s unparalleled glassware range, plus our expertise in operations, digital development and go-tomarket strategy, all together it will give us the tools to develop the next stage of growth in the US market.”

Paşabahçe also said they are delighted to be part of this new joint venture.

Eternum launch new Nick Holland design at Ambiente

Eternum launched the Nikc Holland designed ISEO at at Ambiente.

ISEO is an elegant contemporary design in a pure minimal style with a hammered finish. The range includes 7-piece and 5-piece place settings along with a coffee spoon and pastry fork. This is his latest collaboration with the cutlery specialist Eternum, joining his other successful designs for the Belgian company –Astoria and Orsay.

Turn to page 52 for our full Ambiente review.

Villeroy & Boch make buying easier with new pricelist app

Villeroy & Boch has launched a new digital service tool for trade – a pricelist app. Villeroy & Boch’s new pricelist app puts current prices and detailed product information on the entire Dining & Lifestyle range at your fingertips with easy access on a PC, laptop, smartphone or tablet.

Clever filter functions by design, colour or material assist with product searches and selection while the app also recommends coordinating products for the selected item – in some cases presented in atmospheric pictures that can be shown directly to the customer in the consultation for inspiration and to encourage additional purchases.

The new pricelist app, available free of charge to Villeroy & Boch’s partners, also makes time-consuming searches for order numbers in printed lists a thing of the past.

Sambonet marks more than 10 years of corporate responsibility

Sambonet Paderno Industrie is marking more than ten years of corporate responsibility. The company published its first annual sustainability report in 2010, marking the start of sharing and transparency with its stakeholders.

Now in its twelfth edition, and renewed by first-time following ESG accounting standards, this report showcases the company's determination to show its values, its accountability model, its operations and its achievements.

About this newest edition of the Sustainability Report, CEO Franco Coppo says:

“This production site is our home but it is also the place where people interact every day. Here is where the products that reach the tables and kitchens of families and of the best restaurants and hotels around the world are born. This is why we feel the responsibility and honour of building an increasingly ethical and sustainable corporate future”.

You can the full report here: https://issuu.com/sambonet/docs/ sustainability-report_sambonet-paderno_2021_eng

Utopia hits the road

Utopia held its biggest product launch in a decade at Ambiente in January. Of course, not every distributor and customer was able to get to the show, so for those who missed it, the company hit the road during February and March, touring Ireland and the UK with its 400-plus new lines. The Utopia Roadshow 2023 visited Dublin, Belfast, Glasgow, Edinburgh, Norwich and Manchester, finishing off in Leeds. Josh Rammell, Utopia’s marketing manager says: “We wanted to give people the chance to experience our products first hand and figured the best way to do that was to take them on tour.” The roadshow also gave Utopia the opportunity to talk to dealers and customers about what they are looking for right now. “Pale colours and whites, often matt, mixed and matched, and textures are all on-trend right now,” says Josh. “Small plates are huge! Again, it’s about mixing and matching, so we’ve added a lot of 7” plates to our ranges to meet the demand.”

Versace and Rosenthal celebrate 30 years creating

To celebrate 30 years of exquisite collaboration, Rosenthal and Versace is launching a special collection.

Limited until 31 December 2023, the Rosenthal meets Versace brand is releasing 30 mugs adorned with 30 legendary décors that tell the story of this extraordinary collaboration as a journey through time, space and cultures. The exquisite lids are adorned with a golden Medusa head – Versace's iconic symbol from the very beginning. Rosenthal and Versace began working together in 1992 under the guidance of Gianni Versace, launching their first collection Medusa in 1993. Today, Donatella Versace, the brand's chief creative officer is the creative mind behind the unique, extravagant designs with Rosenthal meets Versace interpreting her vision.

Bonna uses AI-supported design with the Futura collection

Bonna has used AI technology to design its latest collection, Futura. Inspired by the Renaissance which saw art, philosophy, and science flourish, AI technology was used to create Futura’s décor – with inspiration taken from natural colourways.

Each year Bonna allocates approximately five percent of its annual budget to R&D studies carried out by a team of 15 people, and now, they have used AI technology to create designs for porcelain. The brand says they are breaking new ground by applying the technology to porcelain design.

Bonna.com.tr

Richard Brendon at The Peninsula

Richard Brendon’s Concertina pattern has been designed exclusively for The Peninsula London. Inspired by the sophisticated interior architecture of the magnificent lobby, the pattern brings together design cues from the grand fluted columns alongside the graceful, octagonal details in the coffered ceiling.

Each piece is inspired by English tea and coffee ware from the early 19th century. The bespoke pattern has been developed with a refined finish for the contemporary setting, but with a firm nod to the heritage of British design, honouring The Peninsula London’s iconic location in the heart of London.

Spotlight on... Mikado

From Zieher, the bottle cooler Mikado is made of solid stainless steel and finished with a high gloss polish. Due to its weight and the generously dimensioned floor area, the solid frame has the required stability to offer the matching cooler made of hand-blown glass a secure hold.

Additional silicone rings on the upper side of the rods treat the glass body with care and avoid disturbing noise.

A very special highlight creates the optional available waterproofed LED light which can be placed right inside the cooler. Multiple colours and functions can be adjusted by a remote control, an optionally available supporting ring keeps the light in position.

The glass insert of the Mikado bottle cooler can also be used as cloche. Mikado is designed by Itamar Harari.

www.zieher.com

Meet Olive Green from the Wilmax Graphics collection

Wilmax has expanded its product range with the porcelain tableware collection Graphics. The collection includes ten series of products, each with an individual design theme and colour pallete.

The Olive Green line has textured images of olive branches and comes in a pastel green palette which recalls shady olive groves.

The series includes flat and deep plates, rectangular dishes, plates and serving dishes in the form of an ellipse and a super ellipse. The products are designed for intensive daily use, are suitable for cooking and heating food in the microwave and washing in dishwashers without any loss of quality which will be appreciated by HoReCa professionals.

wilmax.uk

RAK Porcelain extends Le Ballet

RAK Porcelain has extended the bone china collection – Le Ballet – so named because the collection is light but study, not unlike the frail but athletic bodies of ballerinas.

Le Ballet was initially launched in two bright white variations, Bravura and Fedra. Due to its rapid success, the collection has been further expanded with the launch of Spectra, a sleek all-white series adorned with carefully carved grooves which features 57 new products, and with a luxurious collection consisting of fourteen golden designs on existing Le Ballet shapes named “Le Ballet – Les Décors”.

RAK Porcelain’s bone china has a high mechanical and physical strength and is entirely produced in-house in their factory in RasAl-Khaimah (UAE) which makes RAK Porcelain one of the only companies which produces four different types of porcelain in the same factory. www.rakporcelain.com

Japanese-inspired tableware

Fine2Dine is introducing Umi, a Japanese-inspired tableware line made of high-quality and durable hotel porcelain and finished with an authentic reactive glaze. Ideal for serving oriental dishes, Umi boasts a mix of dark green and blue shades, designed to take the presentation of sushi or other oriental dishes to a whole new level.

www.fine2dine.com

YJC Glass aims to provide pressed sodium calcium glassware, exquisite color, skilled craftsmen and imaginative designs have made YJC famous in the craft of pressed glass.

Our goal is spreading the joys of the traditional crafts, combined Retro-Futurism and craftsmen struggle to showcase the non-lead household crystalware. Our handmade glassware products are individually crafted by glassmakers with decades of experience. With our skillful technique, we give you a more tasteful experience that makes you feel special.

Cottage chic from Dunoon

Dunoon’s Cottage Border is a set of two floral designs on the popular Shetland Infuser Set.

Featuring both a fine bone china decorated lid and stainlesssteel infuser, the set is ideal for loose leaf tea while the lid helps to keep the tea warm while infusing, and can also be used as a tray for the infuser when turned upside down. Also perfect for coffee, of course, without the infuser.

The designs are colour-themed in blues and yellows, reds and purples and feature pretty flowers you would find in a cottage border such as cosmos, lupins and scabious amongst many more. Designed and beautifully painted by Claire Winteringham in her expressive watercolour style.

www.dunoonmugs.co.uk

Inspired dining

From the exceptional William Edwards comes Hive, inspired by the beautiful fauna and flora of tea gardens around the world. This delicate design effortlessly lends itself to the Great British tradition of afternoon tea. Composed of 16 pieces, all hand decorated in the heartland of The Potteries, each item presents a unique design and boasts all the essentials for a classic afternoon tea offering.

Evoking a timeless impression, details reflect floral patterns, subtle scalloped border accents and, as a final charm, a golden bee motif that honourably glimmers against the gentle green hues. Simple, yet intricately detailed, this fine bone china teaware will bring elegance to every teatime experience.

www.williamedwards.co.uk

Two launches from Amefa

Amefa is highlighting two of its newest cutlery launches –Orphée and Venus.

The stylish Orphée boasts sleek lines, curved knife and mirror finish, made of premium 18-10 stainless steel it is suitable for both modern or classic table settings.

Meanwhile, Venus combines a classic round shape with a contemporary look and feel. Also made of premium 18-10 stainless steel, it has a thickness of 3mm and mirror finish.

www.amefa.com

Eternum brings us Ornô

Eternum has introduced the Ornô assortment – three new steak knives in different finishes – ABS, olive wood and walnut. The river Orneau, which flows through the town of Gembloux, the Belgian capital of cutlery, gives its name to the series. Ornô has a plain blade machined from professional 5Cr15Mov steel, guaranteeing exceptional and long-lasting sharpness.

www.eternum.com

Orphée Venus

IF YOUR WINE COULD CHOOSE A GLASS, IT WOULD BE RIEDEL.

RIEDEL.C OM

RIEDEL VELOCE PINOT NOIR/ NEBBIOLO

WINNER 2023

Dibbern showcases Silhouette A return to nature

Silhouette is the latest décor collection from designer Bodo Sperlein for Dibbern. Featuring a vibrant, striking aesthetic, the collection will be available in a diverse selection of colours – think grey, pink, green. Dibbern says the outline of the décor is reminiscent of the shapes and shadows observed in natural topographies, while an intricate motif brings a textural element to the design. The designer has introduced a subtle gradient, where the décor gradually falls away allowing the deep, intense colours to blend seamlessly into the brilliant white of the fine bone china. Silhouette is available from May 2023. www.dibbern.de

An update for the iconic TAC

Rosenthal has added new items to its iconic TAC assortment. The Bauhaus style service originally designed by Walter Gropius is being expanded with new porcelain forms. In the spirit of the visionary architect, the new all-round plate and the versatile salad bowl embody the understated elegance and material purism, but at the same time ensure optimum functionality in keeping with the zeitgeist of the new dining culture.

The new series is available from April 2023 in selected stores and online at www.rosenthal.de

Step into spring with Sambonet

Sambonet’s Bloom embraces the softness, simplicity and balance of shapes, inspired by flower petals. Taking inspiration from the perfection of those petals, the Sambonet Design Centre began to develop a range where the cutlery’s distinctive feature – the rounded shape – ties into biophilic design. Made of the highest quality stainless steel, Bloom is available in a must-have mirrorpolished and in the distinctive antique finish. www.sambonet.com

From Zwiesel, the new Waters range might be seen as a return to nature: the unique blend of colour and tint evoke a tempestuous river, the organic shapes inspired by forces of nature. An exhilarating interplay of light and shade, caused by translucent, transparent structural colouring creates a unique atmosphere in any room. Waters comes in two different sizes and five colours. Each vase is unique, and is handcrafted in Zwiesel using traditional glassmaking techniques of the very highest quality.

www.zwiesel-glas.com

Ultra-thin tumblers

As part of the by koransha range, Kogane / Shirogane is a gorgeous tumbler that catches the eye. A threedimensional pattern is showcased by a new technique of relief processing on an ultra-thin base material with a thickness of about 1mm.

www.koranshaus.com

Welcome to Porcel’s empire

Porcel has launched two new collections – Empire Gold and Empire Silk.

Empire Gold is delicate with an intricate design and hand-painted golden edge that gives it a statement, luxurious finish, typical of Porcel pieces.

Empire Silk, meanwhile, perfectly balances glazing and biscuit on an all-white look that highlights the beauty, as well as quality, of Porcel’s porcelain. The detailed pattern gives life and personality to the pieces with Porcel saying this extraordinary set will change the way you look at white tableware. Designed by Studio Porcel, these collections can be mixed among themselves or paired with other Porcel collections. www.porcel.com

A Dutch-inspired table setting

The charming new Folksy porcelain dinnerware from Porland brings a fresh, delightful Dutchinspired style to a table. The crisp white and blue floral designs with accents of coral feel vintage and modern at the same time. Folksy is made extra special as it incorporates four different yet harmonious patterns which are designed to encourage consumers to mix and match the bowls and plates when setting the table. www.porland.com

A cult classic

NUDE Glass shares SS23 launches

NUDE Glass has introduced its SS23 collection – a range of sophisticated and understated glassware and home accessories, from contemporary wine glasses to statement vases and serveware in refreshing seasonal shades and made from crystalline glass.

NUDE’s offering includes a range of elegant home accessories designed to elevate interiors. The best-selling Mist range by Tamer Nakışçı comprises a series of vases in various colourways and sizes featuring a unique ripple pattern which can be used to display fresh blooms or serve as sculptural centrepieces. Crystalline glass storage containers from the Beret and Ecrin collections were conceived with everyday functionality in mind, allowing prized ornaments to be stored away.

Full glamour from Narumi

Primadonna is a new bone china dinnerware collection from Narumi, reminiscent of a diva’s glamorous dress. With a shape inspired by the chrysanthemum flower – a symbol of nobleness in Japan – the pattern consists of gold with lapis blue accents. www.narumi.co.jp

The Margaret line in the Arabella décor is a new version of the cult classic from the Polish Porcelain brand Ćmielów. The traditional shapes of the porcelain combined with the elaborate gold and beige decoration give it a refined character while the elegant porcelain brings a breath of fresh air, and is certain to delight the most discerning enthusiasts of Ćmielów masterpieces.

www.porcelana.pl

NUDE’s Stem Zero wine glass collection is used in Michelin-starred restaurants and luxury bars around the world while the in-house designed Ilo collection of handcrafted candle holders makes the perfect centrepiece to any evening soirée, featuring a sculptural dome and a light-reflective copper base that creates a warm glow.

The Pigmento serveware range presents an eye-catching tablescape while the sell-out 6-piece Savage cocktail collection was conceived in collaboration with award-winning mixologist Remy Savage to elevate the dining experience and is favoured by bars and restaurants around the world.

The Ghost Zero collection harnesses the expertise derived from NUDE’s signature Stem Zero offering, applying its award-winning technology to its thinnest glass to date. Comprising two unique designs, Tulip and Belly, the collection has been expertly crafted to intensify the aromas and notes of wine.

Finally, a celebration of fluidity and simplicity, the Vini carafe is characterised by a sweeping, sculptural silhouette and minimal aesthetic.

eu.nudeglass.com

When Kit collaborated with Spode…

Designer Kit Kemp MBE has collaborated with the iconic Spode brand on a new collection set to debut at The Tabletop Show this April.

Tableware International’s Mairead Wilmot learns more…

As a general rule of thumb, Lou Scala knows what he is talking about. “This is affordable luxury,” he tells Tableware International. “We felt there was a need in the market for a contemporary collection from the Spode brand and this is an update on traditional tableware with a push towards gifting.”

The CMO, Portmeirion Group, North America, (owner of the Spode brand) is introducing me to one of the most exciting launches to happen in tableware since Kate Spade partnered with Lenox. This time, it’s Kit Kemp x Spode.

The iconic British designer and founder of Firmdale Hotels has partnered with the Spode brand on an exciting table and giftware collection. The all-encompassing range spans the entire tableware remit –think two dinnerware collections, glassware, cutlery, a giftware assortment including plates

and mugs, silver-plated frames in several tactile finishes, plus Christmas ornaments. There are even some pieces designed by her talented daughter Willow Kemp.

The collection is prepped for a global launch, debuting at The New York Tabletop Show this April.

“I have always loved the Spode name and its inspirational designs,” Kit tells us. “To have the opportunity to bring a contemporary twist with a nod to the past is challenging but exciting. I feel very much at home with Spode’s ideas and aspirations to create comprehensive and colourfully crafted collections.”

For a collaboration which was a year in the making, the hero line is undoubtedly the reimagining of Kit Kemp’s famed Tall Trees design onto porcelain.

One of two dinnerware sets within the collection – the other being the entirely different Geo line – Tall Trees celebrates the

designer’s love of the countryside. Notable is the use of soft, chalky colourways, something which proved a challenge to recreate on porcelain. “Tall Trees took a little time to get the colours right – to make it look like a walk in the

combined, with the Geo pattern to create a more modern and eclectic tablescape.

The aforementioned Geo line, meanwhile, is an unexpected blast of colour in contrast to the more refined and reserved Tall Trees.

woods on a misty morning,” Kit tells us. “But we never compromise. The result had to be perfect… Tall Trees is the most traditional design in the collection. The colours are subtle and rather beautiful.”

Tall Trees consists of dinner plates, side plates and bowls and is designed to work alone, or

And by all accounts, Kit Kemp and Spode enjoyed designing it.

“The excitement was adding the Geo design to mix and match with the collection. It adds a zing and makes the design work well throughout the day into the evening. A little bit of the unexpected makes you smile,” Kit

“This collection is an update on traditional tableware with a push towards gifting”

Lou Scala, Portmeirion

“We never compromise. The result had to be perfect”

Kit Kemp

says. “Geo’s gentle geometrical pattern also adds a contemporary feel to the collection, creating a collection of pieces that can be combined in a myriad of ways to always make laying the table fun. While Tall Trees and Geo are completely different in look and feel, they work so fantastically well together. I particularly love the orange dot on Geo. It is these tiny details that make all the difference.”

Sitting alongside the dinnerware is a complementary cutlery and glassware line. The Kit Kemp Flow glass collection is a relaxed assortment with simple, classic shapes perfect for everyday use, including a set of two goblets, wine glasses, tumblers, double old fashioned, and a single carafe.

The flatware, meanwhile, features two classic and modern cutlery collections. Scoop is an updated design inspired by classic British cutlery while Twist is a simple asymmetrical design – both are forged in 18/10 stainless steel.

As mentioned, the entire Kit Kemp x Spode collection is a comprehensive concept – from tabletop to gifting to Christmas –but why was it important to have such an all-encompassing launch?

“It is a complete look,” Kit explains. “Glassware, cutlery, picture frames and giftware flowing through the collection completes the picture. We also designed the packaging to introduce the range, and the most delightful toys and festive pieces will launch later in the year

for the holiday season. There is a character and congruency that threads the collection’s design ethos happily together."

There is a considered push towards gifting too, making it saleable to an even broader global retail base.

“This is a lot more than traditional tabletop,” Lou reiterates. “We really wanted to create a line which would appeal to gift shops too. We have taken Kit’s eye and ability to turn traditional design into something colourful, young and approachable. Wit and fun are not usually synonymous with tabletop but that is what we have here with this collection.”

As for how Kit thinks retail will react to Kit Kemp x Spode, she says she is “holding my breath and crossing my fingers that everyone will want to use and enjoy Spode. We are using Tall Trees in our latest hotel in New York, the Warren Street Hotel. I cannot wait to use it in my own home as well!”

Pressing the designer on her favourite piece in the collection proved near fruitless, but she gives generous credit to her daughter Willow’s contribution. “Asking me to choose my favourite piece is like asking me which is my favourite child! Impossible to say! It depends upon the time of day and mood I am in. There is something in the collections for breakfast through to midnight. Nevertheless, if I have to choose, I love Willow’s Doodle ‘Mind over Matter’ showing the most wonderful yoga position we would all like to be able to do whilst reading a book upside down.

About Kit…

Kit Kemp MBE is the creative force behind Firmdale Hotels. First opening Dorset Square Hotel in 1985, Firmdale has 10 properties, with eight hotels in London including Ham Yard Hotel, The Soho Hotel, and Charlotte Street Hotel and two in New York: The Whitby Hotel and Crosby Street Hotel. The Kit Kemp Design Studio is celebrated for its individual and original approach to design. In addition to hotel and residential design the studio’s colourful and detailed storytelling, as well as its celebration of craft, extends across fabrics and wallpapers, cushions, rugs and, of course, tableware.

www.kitkemp.com

Kit's daughter Willow Kemp designed some pieces in the collection

Meet the collection!

For the table…

Tall Trees and Geo

The soft shades of nature in Kit Kemp’s Tall Trees woodland setting draw inspiration from the designer’s love of long walks through the British countryside. Applied across dinner plates, side plates and bowls, Tall Trees works on its own or in combination with the sleek graphics and contemporary colours of Geo for creating a myriad of modern and eclectic tablescapes.

Doodles Collection

Featuring sketches that celebrate uplifting everyday moments, the Doodles collection designed by Willow Kemp is the perfect tonic for bringing a little cheer to the every day. It promises to make you smile.

Alphabet Mugs

The Alphabet Mug collection features richly coloured letters, illustrated with an array of fantastical creatures and curiosities. Taking their cue from the illuminated letters that often decorated historic manuscripts, these beautiful mugs offer a contemporary Kit Kemp twist on this ancient art, showcasing bold colours and joyous embellishments.

Flow Glassware

The Kit Kemp Flow glass collection offers simple, classic shapes that are ideal for everyday use. Inspired by traditional Georgian Rummer glassware, the collection features soft, flowing lines and low stems which create silhouettes that are easy to hold and look charming on the table. Ideal for breakfast or lunch on the terrace, a relaxed dinner or cocktails with friends.

Cutlery

The Kit Kemp for Spode collection features two versatile cutlery designs: Scoop and Twist. Inspired by classic British styles the collections are perfectly balanced, easy to handle and a good weight.

Scoop is a modern design with a simple ‘scoop’ embossment on the handle, while Twist is a simple asymmetrical design with subtle sculptural details. Forged in 18/10 stainless steel, the cutlery designs are the perfect companion for all of Kit’s new tableware collections.

“There is a character and congruency that threads the collection’s design ethos happily together”

Kit Kemp

From tableware to cutlery to gifting, Kit Kemp x Spode is a perfectly considered assortment – an entire collection designed to inspire. Let’s take a closer look at what’s involved…

Tall Trees and Geo

Doodles Collection

Cutlery

Flow Glassware

Alphabet Mugs

For gifting…

Silver-plated Frame Collection

Silver-plated Frame Collection

These three timeless frames each feature an unexpected decorative twist. From Cabana, with its four enamel colours which evoke the magical vibrancy of the Caribbean, to Cabochon with its domed gold accents, these beautiful designs will brighten up many a mantel, shelf or dresser. Cabana, available in 4 x 6, 5 x 7, and 8 x 10 inches. Cabachon, available in 4 x 6 and 5 x 7 inches. Ribbed, available in 4 x 6 and 5 x 7 inches.

Need to know

■ Kit Kemp x Spode debuts at The New York Tabletop Show this April.

■ The collection will have a global retail launch.

■ Two tableware lines are included – Tall Trees and Geo.

■ Kit Kemp x Spode includes giftable ranges such as silver plated frames, mugs, Christmas ornaments.

■ Cutlery and glassware are also featured.

For Christmas…

Doodles Christmas

Kit Kemp Christmas Ornaments

The Kit Kemp ceramic ornament collection includes an array of animals including an elephant, turkey and, of course, a dog. The round ceramic baubles and mannequins make an unusual, elegant decoration at Yuletide - perfect for hanging on your tree.

Kit Kemp Doodles Christmas

The Kit Kemp ceramic ornament collection includes an array of animals including an elephant, turkey and, of course, a dog. The round ceramic baubles and mannequins make an unusual, elegant decoration at Yuletide - perfect for hanging on your tree.

Intermez zo gold Design Erika Lagerbielke

The touch...royal

Run by a husband and wife team, and located in the bustling Azerbaijani city of Baku, Royal Home is a traditional retailer whose modus operandi is to provide clients with the very best in tabletop. Tableware international learns more

For luxury retail specialists Royal Home, tableware is more than a business – it’s a way of life. With two stores located in Baku, Azerbaijan, the retailer is owned and run by husband-and-wife team Sadi Atakishiyev and Nigar Atakishiyeva.

The importance of tableware was ingrained in Sadi from a young age. “My mom is a collector of tableware and we have grown up with her collecting different products for her children, she is still collecting some items for her grandchildren!” Sadi explains to Tableware International. “For her,

tableware was the most important thing to unite family and friends… we wanted to return the lost tradition.”

Royal Home was established in 2006, with Sadi and Nigar wanting to present heritage brands to an eager Azerbaijani audience. Their store is Baku is designed to resemble a gallery with top-tier brands displayed as high-end art. Walking through Royal Home’s stores you are met with fully set tables showcasing entire ranges complete with glassware, cutlery, candles – any tabletop accessory a high-end client might want.

This is because – perhaps in a shift from the more casual approach to dining the US and Europe is accustomed to – Royal Home is focused on selling full dinnerware sets.

Their clients are investing.

“We present the most valuable tableware brands and its products,” Sadi explains. “We want our customers to purchase tableware in a set. For this purpose, we are always presenting different variations of whole tableware sets including porcelain, crystalware, cutlery, table cloth, accessories, decorations and candles.”

Royal Home has 15 tables set up in its flagship store and eight tables in its downtown store. “Using the pre-laid tables we give

our customers an idea of how they can mix and match the goods,” Sadi adds. On top of showcasing products in-store, Royal Home also brings product to customers’ homes so they can personally select their tableware in the

comfort of their own surrounds. With tabletop so central to Azerbaijani culture, Sadi tells us who Royal Home’s typical customer is. “About 70 per cent of our customers are women and 30 per cent are men. However, we have some major target groups. Firstly, families who are collecting tableware for their children or buying gifts for marriage parties. We have an old tradition, I guess it was the same before everywhere when mothers would collect

“We present the most valuable tableware brands and its products”

per cent of Royal Home’s customers are women…

tableware items for their children and present whole gifts in their homes before marriage party. As per old tradition, in Azerbaijan the men’s side must present a home and the women’s side have to fill it with items for their children’s life. So, the major target group is the ones who are collecting the dowry. Another target group is those who buys goods for themselves.The third are the collectors who collect figurines or single products like pots, or cup and saucers, or plates. And the last target group is the ones looking for a gift.”

Royal Home’s customer base is looking for long lasting luxury pieces – think limited-edition, classic décor, handmade – but with an element of practicality. This is tableware for family life in a culture which values l’art de la table.

Brands such as Meissen, Hermes, Nymphenburg, KPM (Königliche Porzellan-Manufaktur), Augarten, Royal Copenhagen, Furstenberg, Raynaud, Franz, Nao/ Lladro, Vista Alegre, Portmeirion and Spode are all popular, with Sadi saying Royal Home’s clientele is looking for classic, art-deco or

Brand focus

You’ll find brands such as Meissen, Hermes, Nymphenburg, KPM(Königliche PorzellanManufaktur ), Augarten, Royal Copenhagen, Fustenberg, Raynaud, Franz, Nao/Lladro, Vista Alegre, Portmerion, Spode in Royal Home stores. Along with Cristalleries de Saint Louis, Lobmeyr, Theresienthal, Cristal de Paris, Griffe and Atlantis for crystal and chandeliers. Other brands such as AsiaTides, Royal Worchester, Nambe and Sia feature too.

For cutlery , Royal Home has names such as Odiot, Puiforcat, Buccellati, Hermes, Ercuis, Georg Jensen, Inkerman

For linens, they stock Garnier-Thiebaut, Eri Textile, Valombreuse with candles from the likes of Bougies La Française.

art nouveau style patterns.

Online is not yet a major part of their offering, Royal Home’s customer prefers to come into the store, often several times, before making a decision on what to buy.

If there are any challenges, it lies in the logistics of getting product to Azerbaijan, along with typical concerns surrounding general cost price increases.

“The logistic expense and quality has become difficult this past year, however we are always searching for the best available option to use. The manufacturing process can take time too, especially if it’s handmade. Sometimes customers wait years to get their orders,” Sadi tells us. “We notice cost price increases too because of raw materials and labour costs – each year we see every manufacture increasing cost prices 10 to 15 per cent.”

In summing up their approach to tableware retailing and why it is so important, Sadi says: “Tableware has always been one of the first products which united people, families, friends

and societies around one table and tableware products were one of the first things of value that humans exchanged, although nowadays it is banknotes! We wanted to bring back a culture

forgotten by everyday life problems. Myself and my wife always prefer to meet family members and friends in a home atmosphere rather than to go to restaurant.”

Is melamine

The case in favour of melamine

When I started my business more than 23 years ago, I never thought I would espouse the qualities of melamine tableware. In fact, if you asked me then, I despised it. It was plastic and only meant for outdoors – if that. But over the past five years, like many others, I am recognising the changes to this category of dinnerware, and I’m happy to admit they are all for the better.

In fact, according to a recent (March 2023) Global Melamine Industry Research Report, the growth in this segment of tableware is predicted to increase at a CAGR of 9.85 per cent by 2028. That almost doubles the millions spent in melamine in 2022.

One might question why this growth is happening now? After all, 25 years ago we thought of melamine as outdoor, poolside plastic plates, that were neither stylish nor elegant, but rather basic and utilitarian. But today’s melamine is anything but “just” functional. Today’s melamine is chic, trendy, and dare I say it, even sophisticated.

From a design point of view, I’m finding that you can get almost anything in melamine that you can get in stoneware or porcelain. From dinnerware to serveware it now runs the gamut. Even acrylic glassware has improved tremendously.

The advance, not only in design but in quality, has been so significant that sometimes consumers can’t even tell the difference. There have been so many times I have a customer holding a piece in their hands astonished that it’s melamine because of its weight or glossy finish. Some finishes now even emulate wood, marble, or slate.

One of the widest ranges of multi-purpose pieces of melamine – including dinnerware – comes from a company called Qsquared (QHome). It was one of the first companies I became aware of that produced what is considered ‘luxury’ melamine.

in the melamine category both in development and production, more and more manufacturers have climbed on the bandwagon by adding melamine to their category assortments.

Take Beatriz Ball, for example, who has a huge range of melamine which appears to continually grow. What started with a collection based on their bestselling aluminum assortment soon became what seemed an even bigger collection of melamine products. It offers great entertaining pieces in a myriad of shapes and colours to meet anyone’s taste.

Then there are companies

About T is for Table

T is for Table is a luxury independent boutique, with a focus on tabletop, in West Palm Beach, Florida. Open more than 20 years, it offers an experiential and inspirational space dedicated to helping customers tell stories, create traditions and celebrate life. The boutique offers everything from fine pottery, china, glass, serveware and table accessories, to home décor, jewellery and body products, and delivers a custom service with its custom engraving, home visits and gift registries. www.tisfortable.com

know either of these were melamine just looking at them on a set table.

The quality is outstanding, and it achieves the look of fine dinnerware. More importantly the breadth of serveware they have in their assortment supports the brand’s dinnerware patterns and makes it easy to mix and match pieces to meet any customer’s needs. This brand, like many being introduced, is made of high-quality melamine which is BPA-free and certified food safe, as well as its best feature –dishwasher safe.

With the strides happening

such as Juliska and Vietri which expanded their already popular dinnerware designs by producing them in melamine. Juliska’s number one collection Berry and Thread can be purchased in ceramic or melamine and they have matching linens and acrylic glassware.

Similarly, Vietri also created a melamine line based off its number one collection, Lastra. And within the last six months, they introduced one of their longtime best sellers Campagna in melamine as well. Truth be told, if I didn’t pick it up, I wouldn’t

One of the best parts of melamine that I haven’t even mentioned yet is its value. In most cases it is priced well below what a stoneware or porcelain dinner plate would cost. This allows for anyone interested in owning a well-designed serving piece or dinnerware set affordability. This is especially important for young adults just starting out who appreciate design, but for whom price is a factor. Furthermore, due to the durability of its material, it will hold its value proposition well beyond its time.

The reality is that melamine is here to stay. With a growing number of manufactures and improved quality and design it’s not just for picnic tables anymore.

having a moment? Our columnist Michele Trzuskowski says huge inroads have been made in the category in the past five years…

“I never thought I would espouse the qualities of melamine tableware”

Juliska Vietri

Beatriz Ball

Q Squared

Best in glass

From stemware to stemless, from casual to coloured – we highlight some must-have glassware from industry specialists…

Barware

Quality barware is a necessity for those who love nothing more than creating outstanding cocktails at home, or an aperitive before dinner…

Royal Scot Crystal

Orrefors

Having grown up in North Karelia, Finland, Martti Rytkönen has an inescapable relationship with nature. In the barware collection Peak, the designer combines the magnificent authority of mountain tops with the beautiful, refractive qualities of cut glass. .

www.orrefors.com

Royal Scot Crystal

Royal Scot Crystal is a leading crystal company with a reputation for producing the very finest British hand cut crystal tableware and giftware. The ranges include traditional, contemporary, classic crystal decanters, wine suites and distinctive giftware.

www.royalscotcrystal.com

Nambé

Ideal for cocktail hour, the Vie Collection from Nambé brings a contemporary flair to the bar. The Vie Collection consists of an assortment of stemmed glassware with oversized bodies that allow room for swirling which helps in blending the wine’s bold and assertive flavors.

www.nambe.com

LSA

LSa International boasts a comprehensive collection of classic mouth-blown designs to complement all drinks. These popular glasses, jugs, decanters and carafes are available in a variety of shapes and sizes designed to enhance the pleasure of entertaining at home.

www.lsa-international.com

Zwiesel

The new Zwiesel Glas series Echo is an eyecatcher, with flowing waves engrained in the base plate. There are eleven different size glasses – five tumblers and six stemware.

www.zwiesel-glas.com

Nude Glass

NUDE has expanded its bestselling Islands collection, introducing a sleek stemless whisky glass to the range.

eu.nudeglass.com

Orrefors

Nambé

Zwiesel

Nude

LSA

Coloured glass

Utopia

Decorium

Boasting shades of cobalt, amber, turquoise and, of course, blue – Decorium’s Blue Charm (a conceptual idea project of Decorium’s senior design team) can be defined as a journey to the colourful and dreamy world of glass in its simplest form. decorium.com.tr

Zwiesel

With Ink, Zwiesel Glas once again demonstrates its exceptional expertise in the art of glass production. Mouth-blown at the main location, Ink impresses with a coloured thread in the stem and a harmonising coloured base plate.

www.zwiesel-glas.com

Royal Scot Crystal

Royal Scot Crystal’s Belgravia collection of jewel colour glasses are lavishly hand cut and create a beautiful kaleidoscope effect. Combined with a table of sparkling clear crystal, these stunning coloured glasses create a dramatic scene for a very special occasion.

www.royalscotcrystal.com

Villeroy & Boch

The new like. by Villeroy & Boch glasses bring plenty of colour to the table. The wine glass, tumbler, long drink glass and champagne coupe impress with simple yet striking shapes and are available in six colours: clay, grape, ice, sage, apricot crush and digital lavender.

www.villeroy-boch.com

BHS

Check out these fun, coloured glass spoons from the Playground brand. Cobalt blue is a key colour for the coming season!

www.bhs-tabletop.com

Nude

The best-selling Mist range by Tamer Nakışçı comprises a series of vases in pink and caramel featuring a unique ripple pattern which can be used to display fresh blooms or serve as sculptural centrepieces.

eu.nudeglass.com

Denby

Denby has coloured glass to complement its portfolio of ceramics which includes Halo in a stunning ombre black and also glasses with beautifully coloured stems in Imperial Blue and Regency Green. Handmade and mouthblown the colour is achieved by rolling clear glass in coloured chips and melting them so that they fuse with the clear glass resulting a beautiful permanent shade. Denby glassware is suitable for daily use and is safe for use in the dishwasher and includes tumblers, wine, gin and champagne glasses available in gift packs of two.

www.denbypottery.com

Coloured glassware remains a popular option for those wanting to bring added personality to their tablescape

Royal Scot Crystal

Decorium

BHS

Zwiesel Glas

Villeroy & Boch

Nude

The new Fusion

fect play between machine precision and human touch.

ne perfect machine precisio

Decorative

Daum

A magnificent sculpture of Venus has been added to the Daum catalog for the year 2023, signed by the artist Laurence Bonnel. Venus, who emerged from the sea foam according to Roman literature, continues to fascinate in the 21st century: her presence in mythology, literature and art for centuries testifies to her greatness. Goddess of love, representation of feminine beauty and mother of Cupid, this Venus interpreted in Daum crystal gives a new interpretation of this emblematic piece of work of the artist. The green and pink gradation, in fresh and subtle shades, enhances its delicate side. Each piece requires 10 days in a kiln of the manufacturer! www.daum.fr

Denby

While Denby’s new Modern Deco Glassware Collection was created to complement Denby Porcelain and have the same arc relief pattern as Arc Blue and Arc White Porcelain, this glass collection works equally well with other ceramics. Handcrafted and mouthblown Denby’s Modern Déco Glasses feature a unique combination of texture and a stunning deep blue ombre effect. www.denbypottery.com

Nude

The Ilo candle holders designed by Ozan Özalp have been designed to bring a soothing yet uplifting ambiance to the living space. The piece comprises a clear crystalline dome, enriched with a handengraved ripple pattern, resting atop a light-reflective copper base. eu.nudeglass.com

Zwiesel

The Fleur collection of spherical vases comes in three different sizes. The exclusive design collaboration between Zwiesel Glas and Saskia Diez shows how much elegance can be found in pure lightness. www.zwiesel-glas.com

Handmade

A touch of handmade class for your glass

LSA International

Savoy’s elegant collection of mouth-blown champagne glasses are joined by a new set of wine liqueur and Nick & Nora glasses. Skilled glassblowers mouth blow the fine bowls, draw the stems to create a distinctive internal V-shape to elongate the bowl and apply the feet by hand, using the utmost precision and skill. The deep, V-shape in the hand-drawn stem of SAVOY champagne glasses creates a ‘sparkle point’ to enhance bubbles as they travel up the bowl.

www.lsa-international.com

Kosta Boda

From Kosta Boda, the Caramba collection is designed by Ulrica Hydman Vallien. The name is a souvenir from the designer’s trip to Mexico, where the word caramba is a powerful exclamation indicating admiration, surprise, or anger. Here, it’s something that contributes to the impact of the hand-painted black details of this mouth-blown collection. Kosta Boda’s Caramba, first launched in 1986, is handmade in Kosta, Sweden!

Meanwhile, Kappa is a collection of mouth-blown vases in circular glass, named after the small bubble, or cap, that rises over the edge in the glass-blowing process. The cap is also the inspiration behind the shape of the vases – an expression that makes them beautiful, wonderful, and inviting. Kappa Circular, by the Swedish designer Mimmi Blomqvist, is produced with excess glass from Kosta Glassworks in Sweden and was launched in 2021. www.kostaboda.com

For those wanting to add a little extra to their environs, decorative glassware holds the answer…

Daum

Nude

Denby

Zwiesel

Stemware

Classic stemware brings elegance to the table

Orrefors

Zwiesel

Zwiesel’s anniversary series Journey consists of five stemware and was recently awarded the German Design Award.

www.zwiesel-glas.com

Beatriz Ball

Beatriz Ball stemware celebrates age-old glassblowing techniques in sparkling new designs. Brilliantly clear glass, blending with a watery blue hue, the 16 oz Cambridge Isabella All Purpose and 12 oz Cambridge Isabella Wine glasses are notable for their light-catching rippling texture and light-as-a-feather feel. wholesale.beatrizball.com

Utopia

LSA

Inspired by the cosmopolitan culture of urban living, LSA’s Metropolitan collection of contemporary drinkware for wine and champagne features modern shapes with angular bowls and tall stems.

www.lsa-international.com

Utopia

Utopia’s Botanist range adds a touch of sparkle to everything you serve, featuring effervescent bubbles embedded in the glass walls creating an eye catching and visually stunning presentation for cocktails and other drinks.

www.utopia-tableware.com

Pure Table Top

Nude

NUDE’s Stem Zero wine glass collection is used in Michelin-starred restaurants and luxury bars around the world. Revolutionary in its design, its lead-free crystal glass brings a weightlessness to each vessel, allowing one to fully savour the aroma and taste of the wine.

Eu.nudeglass.com

Orrefors

When Difference was introduced, it was clear that this collection had been designed with a fresh, unique perspective for the eyes. The designer, Erika Lagerbielke, consulted one of Sweden’s leading sommeliers, BengtGöran Kronstam, for help. Together they explored the relationship between the shape of the glass and the experience

of the flavor, aroma, and colour of the drink inside. The glasses in the Difference collection are based not on the grape from which the wine is made, but on the characteristics of the drink: Crisp, Fruit, Mature, Primeur, Sparkling or Sweet.

www.orrefors.com

Pure Table Top

Olly Smith, British drinks expert conceived his glassware collection - Charm - in collaboration with German glassware manufacturer Stölzle Lausitz and specialist supplier Pure Table Top. The Charm’collection is a fantastic range suitable for everyday use.

www.puretabletop.com

Beatriz Ball

Nude

Zwiesel

ROYAL SCOT CRYS TA L

To commemorate the Coronation of His Majesty King Charles III, a distinguished collection of hand cut crystal has been designed. Each glass is expertly hand cut and engraved with an emblem incorporating the Royal Cypher.

King Charles III's cypher consists of the letters C and R - C representing his first name and R for Rex, the word King in Latin.

The range includes a special intaglio hand cut design, comprising a rose, thistle, shamrock and daffodil, representing the National floral symbols of the United Kingdom.

Royal Scot Crystal’s team of specialist engravers produce bespoke designs for B2B, Royal events and establishments to the very highest standard.

For information please contact: +44 (0) 20 8508 2435 www.royalscotcrystal.com sales@royalscotcrystal.com

Hospitality

ArdaCam

The contemporary Asos Glassware Series is perfect for restaurants, cafes, and hotels that are looking to add a unique touch to their tabletop. Asos includes a variety of different sizes and dimensions, which allows chefs to be more creative with their presentations. With its stylish design, Asos is sure to attract guests’ attention and elevate your dining experience. www.ardaglassware.com

LSA

Inspired by the social, local atmosphere of neighborhood communities around the world, LSA’s Borough collection of environmentally friendly lead-free crystalline glass continues to be favoured in the hospitality sector. Comprising modern shapes for wine, cocktails and beer, Borough is made using technology which complements and simulates handmade processes - stemware has fine, fire-polished rims, finely drawn stems and flat, level-planed feet.

www.lsa-international.com

Steelite

Steelite are distributing glassware from RCR Cristalleria Italiana, a company founded in 1967 in the heart of Tuscany, when a small group of artisans, thanks to their courage and talent, decided to industrialize the centuries-old art of Tuscan crystal making. From artisan traditions with an eye always on the future, RCR developed the world’s first EcoCrystal, conceived in full respect of the environment. Each RCR product undergoes seven quality tests and resists over 4,000 washes in the dishwasher. Both internal and external laboratories develop constant chemical analysis and tests on product performance.

www.steelite.com

Zwiesel

Seven goblets and four tumblers for a wide variety of beverage wishes - that is Pure. A modern classic that has been convincing for over ten years and stands out in particular: the Pure series is characterised by strikingly distinctive contours. This gives the glasses real recognition value worldwide.

www.zwiesel-glas.com

A crucial element of any table, glassware for the hospitality sector is a must…

ArdaCam

LSA

Steelite

Zwiesel

Viewpoints

Is the classic dinnerware collection still relevant to today’s young buyers?

Denby: With their strong interest in visual presentation and an interiorssavvy approach to their homes, ceramics and homewares play a key role for today’s young buyers. Whilst many opt for a simple ‘foundation set’ to cover every day needs as well as weekend entertaining, they are often more relaxed about mixing their dinnerware with other patterns and brands and adding statement serving pieces to create a different look for each mealtime rather than an all-matching dinnerware collection which would have been the norm for

previous generations (particularly back when wedding gift lists played a strong role for newly married couples). Bowls of all sizes also feature heavily in their purchases compared with more traditional items, as do brands boasting strong credentials for sustainability as they make increasingly conscious choices in their homewares. Denby’s collections are designed to meet the needs of this younger audience with 12 piece foundation set configurations at great value price points, plus items sold singly for full flexibility and statement pieces to complement any table-setting for added ‘wow’.

Meet the panellists

Lazzaro: One of our campaigns is “This is not my grandmother’s china, but now she wants it!” There has been a significant transformation in the dining habits and dinner parties among the younger generation. They are usually welltravelled and their palates have expanded, resulting in an increasing demand for a more diverse range of cuisines. They don’t entertain like their grandparents did. Young buyers are looking for unique and personalised dining experiences like unconventional dining settings, themed dinner parties. Today’s buyers seek pieces that reflect their individuality, style, and unique tastes. We believe that our

customers are looking for a modern and eclectic look. We feel selected pieces from classic collections could be combined with other pieces to create a fresh and dynamic tabletop presentation.

Portmeirion: Yes, we would certainly say so! Young buyers are looking for dinnerware that truly stands the test of time, whether it be through design or longevity. An example of this is one of Portmeirion’s first collections, Botanic Garden, which was launched more than 50 years ago and remains our most popular collection today. This range has become iconic for its understated style which pairs a laurel

From the relevancy of the classic dinnerware collection to thoughts on how nervy the sector is for the year ahead – we ask the industry their opinion…

Hayley Baddiley global marketing director, Denby

Sarah Egan sales director, Lazzaro

Gemma Copping marketing director at Portmeirion & Spode

Rosanna Bowles president/designer, Rosanna

Andrea Sarasso marketing manager, Sambonet Paderno Industrie SpA, Arcturus Group

Beatriz Ball

leaf border with beautiful flowers. In its annual forecast of design trends, Pinterest identified ‘Hipstoric Homes’, a style that marries historic, 20th-century interiors with modern, eclectic accent, as a top home trend for 2023. Our heritage patterns, such as Botanic Garden, have a key role to play in this, providing the perfect pieces to compliment modern accents.

In addition, heritage design itself has made a real resurgence, with iconic British brands such as Morris & Co. growing from strength to strength. Our Spode and Morris & Co. collaboration is testament to this with the range seeing growth of 80 per cent year-on-year, as well as gaining traction across multiple markets. This is only set to continue as we launch a new Morris & Co. collection for Spode in 2023, which consists of tableware and textiles.

Rosanna: As millennials begin their families, dining at home is taking on new importance. Seasonal rituals

with family and friends around the table are the place where creating traditions begin. That means setting the table is important. Creating meaningful experiences to build community and make memories is at the heart of what matters to most millennials. A creative and inspiring table adds to the story that will long be remembered. The newest trend of vintage style patterns mixed with simple white dinner plates keeps the table fresh and allows for individual expression. Grand millennial trends such as granny chic florals and vintage textile designs for dinnerware make setting the table fun and personally eclectic.

Arcturus Group: Tableware today is experiencing new importance, especially for younger people. Our consumer does not just have a single collection of dishes, but prefers to differentiate them according to the situation, focusing on colour and decoration. Fitting perfectly into this scenario, we

have been developing an entire catalogue of trendy porcelain with the Italian brand Arthur Krupp for some years now. Extremely decorative and user-friendly dinnerware to suit the taste, mood and needs of the contemporary consumer, at the right price. Today, this range has 20 decors, many of them perfectly mixable with each other, available in a four-people set – packed in a case, which is also convenient for in-store display and purchase by customers – as well as coffee cups, serving trays and even pizza plates. In short, an affordable range that can be tailored to people’s needs, perfectly suited to meet this current on-trend demand. thinKitchen: The appeal for tableware to young consumers today relies on several variables, including their personal tastes and lifestyle preferences. Traditional dinnerware sets have long been a popular option. Many young consumers value the classic elegance and durability of these designs classic dinnerware collections are often made of high-quality materials such as porcelain or stoneware, which can withstand daily use and last for years. This tends to work as a plus for young consumers for whom sustainable and slow fashion are conscious choices while making purchases, which may also affect the dinnerware they choose. In conclusion, the enduring popularity of these designs suggests that they are still relevant and valued by many

people, regardless of age.

Beatriz Ball: The world is constantly changing but what remains is the need to connect with one another. Patterns and colours in dinnerware have changed but the impulse to gather is primal. Gathering together is not just fun … it matters. We all love that special feeling we get when we sit down together at a pretty table looking forward to enjoying wonderful food, drinks, and great company, made special by great looking dinnerware.

ArdaCam: For centuries, dinnerware has been an essential part of the dining experience. Classic dinnerware collections, characterised by their timeless designs and elegant finishes, have long been a symbol of prestige and refinement. However, with changing lifestyles and shifting consumer preferences, it’s worth exploring whether these classic collections are still relevant to today’s young buyers. We see that young buyers tend to have a more contemporary and minimalist aesthetic preference. Also they prefer practical and functional dinnerware that can be used for multiple purposes. Therefore, to remain relevant, as openminded, creative dinnerware manufacturers we may need to adapt to these preferences by creating designs that appeal to the modern consumer while keeping the classic and the new in balance.

Anand Baldawa CEO, thinKitchen Beatriz Ball founder, Beatriz Ball

Damla Önen CEO, ArdaCam

Beatriz Ball

Do you think the tabletop sector is nervy about the year ahead or feeling confident?

Denby: We anticipate a slightly less erratic sales profile for the industry in 2023 versus 2022 but with inevitable challenges. Those homewares brands who are able to navigate through any choppy waters will be those who stay true to their values and confident in their offer, continuing to put the consumer at the heart of what they do whilst remaining agile to wider market factors. Some of the biggest opportunities will be in harnessing consumer sentiment effectively (consumers will be looking for value and versatility in their choices but will also remain astute to making sustainable choices and products which are made to last). ‘Buy once, buy well’ will become increasingly important therefore and so brands able to tell these stories through their marketing channels give themselves a good chance of success in 2023.

Lazzaro: We are cautiously optimistic about the year ahead. The tabletop sector has been experiencing a mix of challenges and opportunities in recent times. On the one hand, there has been an element of stock correction with many retailers and distributors. This has led to some difficulties in the market, with some companies struggling to maintain their operations and profitability. However, on the other hand, there has been incredible demand from markets that are new for us. This has opened up new opportunities for growth and expansion, particularly in emerging markets where there is an increasing demand for consumer goods.

Portmeirion: The last few years have been challenging for the sector, but we’re seeing an air of cautious optimism for the year ahead and 2023 feels like a year of new opportunity. We’ve exhibited at several trade shows, and footfall is back up to the same levels it was pre-Covid, which is really encouraging. However,

perhaps unsurprisingly, in the current economic climate, some consumers are considering every purchase before committing to ensure they are getting value for money. A recent study by Mintel, entitled Intentional Spending in 2023, highlighted that, more than ever before, factors such as sustainability, durability and flexibility will be the key factors influencing consumers’ decision-making when it comes to purchases.

Nevertheless, we’ve found there is a genuine sense of enthusiasm and excitement around “newness”. We have recently received positive feedback on our upcoming launches for 2023, which include a new Creatures of Curiosity tableware and linen collection by Spode, as well as new ranges for Portmeirion as part of existing partnerships with Sara Miller London and Sophie Conran, so we are feeling confident about the year ahead.

Rosanna: We are feeling confident about tableware. Dining tastes are expanding to include multi-cultural cuisines. Staying in to dine is increasing in popularity as world events create a need for feeling safe and happy in one’s own home. Nesting and creating beauty in our personal space is more important than ever. The table is the perfect venue to create a feeling of well-being. Tableware will continue to thrive.

Arcturus Group: We have faced an extraordinary two-year period for our business and for the whole home sector. The pandemic has given us the opportunity to rediscover the table and the

kitchen, as well as the value of good living at home. It will not be easy to hold on to last year’s outstanding sales performance but, nevertheless, we believe the market will become more stable. But above all, we are confident that those who – like us – have intensified their closeness to the market by supporting our partners and working together with them, can expect truly satisfying results.

thinKitchen: Considering the rising disposable income, urbanisation, the number of home renovations and modular kitchen projects have been and will continue to be a major push for the growth of the tableware market. Consumers also continue to take the opportunity to invite friends and family home. This leads to the art of table setting continuing to be in focus in 2023. As a result, it is fair to say that we can expect a growth in the tableware sector this year ahead.

Beatriz Ball: I am feeling confident. The success of my dinnerware offerings in luxury melamine have nudged me to explore and build new dinnerware collections in stoneware. I’m really inspired by the possibilities of textures, glazes, and colours on traditional and non-traditional ceramic forms, and eager to show the pieces at summer markets.

ArdaCam: While there may be some uncertainty about the year ahead, the tableware sector has shown strength and adaptability in the face of challenges. If we speak for ourselves, we are exploring new materials and sustainable options to meet changing consumer preferences. We are always open to changes and innovations.

Denby

Rosanna

Lazzaro

str ength & ser enity

Kiln Green is soft, tranquil and serene. Designed to be subtle and embrace the link with nature and biophilic design. This modern range with organic shapes and glazes effortlessly adds charm to your dining table.

Discover how Denby’s exciting new Spring 2023 launches can help grow your category. All handcrafted by true artisans and Made in England.

Contact us at: 01773 740770

Tr adeB2B Admin@denb y. co.u k

www.d en by po tt er y. c om/tr ad e

T ABLEW ARE, GIFT S AND HOME DÉC O R MADE T O L AS T

The French connection

Acclaimed French family-run brand Revol recently opened a new showroom in London. Fronted by UK & Ireland sales director Cassandra Leduc, the move brings Revol closer to its local clientele. We caught up with Cassandra to learn more about why Revol wanted a presence in the UK’s capital city

Revol recently opened a new showroom in London, can you tell us more about it?

Revol is a French family-run porcelain maker since 1768. We make porcelain in our French factory which draws its energy

restaurants in the UK. We decided to open a showroom in Clapham, London to be closer to our community, share our ancestral know-how, and imagine the customised concepts for our customers. With 400 references

We work with the earth, with our hands and with techniques that have been passed down through generations. We wanted to offer this experience in London, for chefs and buyers to set tables, mix collections, imagine buffet areas, touch the products. The best way to live the Revol experience is to come to the showroom.

Your company deals mainly with hospitality, how would you sum up the HoReCa sector at present?

Are there any noticeable differences in product supply in the UK and Ireland compared to France and the rest of Europe?

As we know, most venues want the products by yesterday, so the decision to be physically in the UK has made it easier to deliver within the country, allowing a maximum two-day delivery for 1/3 of the product catalogue. The Revol team can be reactive and offer many solutions for a quality service.

from the constant innovation and creativity of chefs and the hospitality world. For more than 40 years we have been present on British tables and in contemporary

stocked in the UK we offer easy access to Revol products in the UK.

Was establishing a showroom in the UK a priority for Revol?

Did you know?

Revol recently opened a new showroom in Clapham, London.

It is surprising to witness the expectations of the market after a strong and prolonged crisis. Our solutions can match new concepts, imagine products that value new uses, mix styles, functionality, hygiene and sublimate the singularity of our customers’ experiences. We deliver sustainable design and quality to the market.

How was Ambiente for Revoldid you meet quality buyers?

It was an event not to be missed. We met our usual clients and new ones, presented our new collections, and presented a 10-meter-long table where each visitor could mix the collections as they wanted. French conviviality was the key word of Ambiente for us!

“The best way to live the Revol experience is to come to the showroom”

Revol has been familyrun since 1768

UK & Ireland sales director Cassandra Leduc

New from Revol!

The Revol design studio is at the heart of new trends, new shapes, new colours and finishes, offering collections that accompany the greatest tables, or the most environmentally committed restaurants.

No.w, for No Waste, is a 100 per cent recycled ceramic collection and celebrates the work of the earth. Revol also introduced the Yli collection, with designer Féréol Babin, which honours the culture of the objects in variations of pure white and natural material finishes.

“We deliver sustainable design and quality to the market”

Revol’s London showroom gives insight into the brand’s many collections

Like a phoenix rising from the ashes, Ambiente returned to the trade show diary for 2023. But was it a success? From hall layouts to transport, we hear the industry’s thoughts on tableware’s premier trade fair…

Ambiente... a trade fair triumph

Damla Önen, owner, ArdaCam

Would you describe Ambiente as having been a successful show for your company?

Of course! Our visitors carefully examined and were interested in each of our products. We’ve created an extensive network. Our brand ArdaCam Glassware is ready to open up to the world!

Was it an order taking show for you?

We think this kind of event should always be seen as a good opportunity. Apart from the fact that the sales aspect of the business is very important for everyone, connecting with the whole world and introducing our work is on a completely different level.

In terms of visitors to the stand, did you get quality buyers?

We met with very valuable people from many countries of the world. We are sure we will make very valuable sales for our company in the near future.

What positives did you take from the show, in general?

With each fair, we examine in detail what is happening in that sector all over the world. Most importantly, we can sincerely introduce our work and our brand to the whole world. This, of course, broadens our horizons. We work harder as we get better known.

Jesper Knudsen, key account manager, Portmeirion Group

Would you describe Ambiente as having been a successful show for your company?

We were happy to be back at Ambiente post the pandemic. The tradeshow was a success for the entire Portmeirion Group, meeting with new and existing customers. Was it an order taking show for you?

Yes. Compared to the last Ambiente, we had more visitors to the stand and were writing more orders from these customers.

Did you like the new hall layout?

The new hall layout was very good. We were pleased that three tradeshows were taking place at the same time instead of just one. It provided a good opportunity to see more customers within the time frame of the tradeshow.

In terms of visitors to the stand, did you get quality buyers?

We met with some quality buyers with whom we should be in a good position for growing our business this season. What positives did you take from the show, in general?

The show was very well attended. From the visitors’ point of view the show was very organised and was easy to obtain information from the different platforms.

Is there anything you would have changed?

We hope that this new format of Ambiente/Christmasworld will continue for the future. It would be helpful for exhibitors to receive a list of contacts for any issues or questions during the build-up phase as well as during the tradeshow. Altogether, we look forward to Ambiente 2024.

Spotted… ombré/ tie dye

Splashes of colour were evident at Ambiente – particularly at Porland where the Cosmos collection proved a heavenly sight. Similarly, the Non Sans Raison stand showcased this gloriously happy ombre décor with yellow, blue and pink making a huge impact. (Disclaimer: our photography is not showing this collection in its full splendour!)

Porland Non Sans Raison

Tableware International’s editor Mairead Wilmot, pictured with Pormeirion Group’s chief executive Mike Raybould and Bill Robedee, global sales director, at Ambiente

Erbil Askan, general manager, Bonna

Would you describe Ambiente as having been a successful show for your company?

Ambiente is one of the most important fairs in the sector. Here, we have the opportunity to showcase our sustainable products along with our new products. For this reason, it is very valuable to us. Also, as one of the pioneers of the sector, it is an area where we can express that we use technology in the best way. Thanks to Ambiente, we will have the opportunity to meet with our existing customers, distributors, and new potential customers. We are very lucky in this respect.

Was it an order-taking show for you?

We had the opportunity to exhibit our new collections at the Ambiente Fair, the meeting point of industry professionals and stakeholders, and the Bonna stand attracted great interest from visitors. We left the fair after gaining new customers and taking new orders.

Did you like the new hall layout?

We think that the new hall layout made it easier for our potential customers to reach our booth and is much more effective in this respect.

In terms of visitors to the stand, did you get quality buyers?

While participating in the fair, our main goals were to increase our contact with existing customers, to reintroduce our existing collections and introduce our new collections, and to provide new customer acquisition. With the new hall settlement plan, we can say that new customer opportunities were born.

What positives did you take from the show, in general?

We think it is a great advantage to have a chance to see our competitors at the fair.

Spotted… vibrant colour

If you looked hard enough – beyond all the whiteware – there were some vibrant colourways on display at Ambiente. Monno had this joyful Billy Lloyd-designed Doppio series with colours which drew reference from Branksome China, which the designer first encountered at Margaret Howell’s store on the Fulham Road many years ago. Arta Broch went bold with blues, greens, reds and yellow. Rosenthal’s Swarovski series is a triumph for the eyes and hugely impactful when displayed in all its glory.

Giovanni Bormioli, president, Cerve Group tells us how Ambiente went for them –including reactions to new collections…

“The Cerve Group came back in style this year to Ambiente, after the notorious 2020 edition, right before Covid shut it all down. In this threeyear span not only did the world change, but also the Cerve Group reinvented itself with the acquisition of the long-standing brand Vidivi, a renewed focus on sustainability, and the first examples of synergy between high quality Vidivi glass and Cerve decoration techniques.

Frankfurt was the occasion to show all these novelties to buyers and insiders; one side of the booth was showing all the Cerve decorated catalogue, including the newest collection for SS ‘23, the other side was entirely dedicated to the Vidivi transparent collection with a special focus on the brand-new Murano range that was unveiled just for the event. Murano is the result of a successful combination between the design created by the famous Italian atelier Mr Smith in Milan and the high-definition glass produced in the recently acquired glass factory

in Austria. This high-quality collection aims to be a trend setter in the realm of glass with imprints, with its six different shapes expressed in four different motifs, and the iconic Vidivi logo laser-engraved on the bottoms of tumblers and plates. It was met with enthusiasm by buyers both from HoReCa channel and from giftware retailers. Like most of the Vidivi items, each piece of the Murano collection can be supplied in an elegant and eco-friendly (FSC certified) gift box, once again proving the thorough attention given by Cerve Group to environmental sustainability issues. The show was generally successful for Cerve Group, in terms of order taking, quality of contacts and number of visitors that overcrowded the booth showing high interest both in the Cerve and Vidivi collections, leading to the conclusion that after a very difficult and challenging year for all glassmakers, the worst days in the tableware market might soon be over.”

Monno

Rosenthal

Arta Broch

Ana Luísa Roque, president, Porcel

Would you describe Ambiente as having been a successful show for your company?

We were truly enthusiastic about this year’s Ambiente, since it was the first time in two years that the fair opened its doors. We were surprised to see that reality conquered our expectations.

Did you like the new hall layout?

We were a bit on the fence regarding the changes in the hall layout. Fortunately, we are glad to say that the hall alterations ended up being favourable.

In terms of visitors to the stand, did you get quality buyers? Ambiente Frankfurt always brings about quality buyers, as well as new contacts with potential for future projects. This year’s event actually surpassed the contacts created in previous years.

What positives did you take from the show, in general?

In addition to the alterations in the hall layout, we also reinvented our stand, creating a comforting and welcoming environment that besides inviting fair attendees to our stand, showcased our pieces in both a dinning and home décor setting. The will to come back to Ambiente after two years without the event also facilitated the proximity created with all that visited, as well as to the overall positive feedback we have received.

Is there anything you would have changed?

These kinds of events are a great way for clients to discuss new projects and place their orders. We have noticed that the last day of the fair is pretty quiet in comparison to the others, therefore our presence seems to be less impactful. We figure this could be reconsidered, since this time could be crucial for us to accelerate the requests made at the event.

Spotted… dip dye

Beautiful porcelain dip dyed to enhance its form was a pleasure to behold at Degrenne and Dibbern, while Nude showcased the trend for glassware.

Sarah Egan, sales director, LAZZARO

Would you describe Ambiente as having been a successful show for your company?

After several years of unpredictability, Ambiente successfully fulfilled its purpose by reuniting people. Despite uncertainty about attendance, our stand received more visitors than ever before, which was a pleasant surprise. The event was undoubtedly a triumph, and we have been occupied with following up on inquiries, particularly regarding our latest product releases La Mer and the Duraedge range.

Did you like the new hall layout?

The new layout at the trade show proved to be good for us. It enabled us to attract with customers from both the HoReCa sector as well as those from retail. The fresh layout provided us with the opportunity to showcase our offerings in a new and exciting way, which resonated well with the visitors. In terms of visitors to the stand, did you get quality buyers?

Despite being a young brand exhibiting alongside established ones in the HoReCa hall, we managed to attract a high calibre of buyers to our booth. We were delighted to see visitors showing a genuine interest in our tableware.

Is there anything you would have changed?

Improved hall to hall bus service. The buses were erratic and not frequent enough, causing frustration and delays for visitors. Fair organisers could ensure that there are enough buses and that they run on time to provide a seamless and stress-free experience for visitors.

Also we need efficient food outlets – visitors need to have access to food outlets that are efficient and quick to maximise their working hours at the fair. Long queues can be frustrating, especially for exhibitors who have limited time for lunch. Fair organisers could address this by providing more food outlets or increasing the capacity of existing ones. They could also consider introducing a pre-order system through the Ambiente app or offering more grab-and-go options.

“Ambiente 2023 was our first export trade exhibition in three years, and we were delighted with the new layout, the number of customers and the excellent placement of orders. In addition, what was very noticeable was how happy customers were to be ‘out and about’, viewing product and meeting, once more, face to face. There was a real positive vibe to the exhibition.”

Peter Smith, sales director, Dunoon

Dibbern

Degrenne

Nude

Francisco Braga, CEO, Mesa Ceramics

Would you describe Ambiente as having been a successful show for your company?

Yes, Ambiente exceeded all our expectations. It was a show where you could feel the positivity in the air, there was a tremendous buzz as buyers and exhibitors were eager to get back into the game. Without a doubt, Ambiente was a very successful show for Mesa Ceramics as we were able to strengthen old partnerships and create new ones.

Was it an order taking show for you?

By strengthening old partnerships, we were able to work directly on new orders during the show. Fortunately, we were also able to gain new customers and the amount of work we now have in our factory is the result of many business deals developed during the busy five days of Ambiente.

Did you like the new hall layout?

Yes, we really appreciated the new hall layout. We were in Hall 12.0 with the manufacturers on the way to the HoReCa Hall, so it was the best of two worlds for us. The hall was always very busy and people were really keen to see what the exhibitors had to offer.

In terms of visitors to the stand, did you get quality buyers?

Yes, we did get quality buyers at our stand. We had a steady stream of visitors who were interested in our products and we were able to have meaningful conversations with them while developing new business. We were able to close a number of new orders at Ambiente and have many more in the pipeline for the coming weeks. What positives did you take from the show, in general?

Ambiente was a return to normality. It was so good to see our team together, feeling the positive vibes of a fantastic show. The buzz that everyone felt, exhibitors, customers, visitors, was created by a desire for normality, to be back in business. There was a lot of investment in new products, innovation and technology, which of course made for a very interesting show. The events and awards ceremonies contributed to the show’s overall success.

Is there anything you would have changed?

We wouldn’t change a thing, we think Ambiente was a successful show.

Giovanni Coppo, sales & marketing director, Sambonet Paderno Industrie SpA, Arcturus Group

Would you describe Ambiente as having been a successful show for your company?

Yes. Especially the first three days we were extremely busy with our partners and new prospects. Monday and Tuesday were less crowded. Was it an order taking show for you?

It was a success for some areas and channels, not really performing for other ones. I would say it was “a mix”, like it has been in the past. In any case showing the novelties for real, in an engaging set-up, helped enhancing the collections’ features, surely supports sales results.

Did you like the new hall layout?

Unfortunately, we are not completely satisfied. High-end brands such as ours were placed side by side with several little-known players, or with product types that were confusing and unrelated to ours. But the most critical aspect of this edition is precisely related to the reorganisation of the pavilions. Hall 12, which hosted us, was definitely off-centre and far from the regular flow of visitors, and could only be reached by those who were determined to visit it. In short, a minus not only for us but for the entire table sector. In terms of visitors to the stand, did you get quality buyers?

Yes, but we expected more on the last two days.

What positives did you take from the show, in general?

Beyond business performance, it is essential for us to meet our partners and loyal customers, as well as to get in touch with the market, including the stimulating challenge of facing our competitors. Especially after these three years of global emergency, we are finally back to full normalcy.

Is there anything you would have changed?

I would certainly have switched the placement of the exhibitors, by giving prominence to the less frequented areas, such as the tabletop & dining, over the kitchenware, which already attracts many more visitors. The apparently busiest halls were 8 and 3, where most of the kitchenware and cutlery brands were located, already closer to the normal stream of visitors. I believe that if they had been positioned in Hall 12, they would not have suffered from a more awkward location – as visitors would have reached them anyway – and this exchange would have promoted the tableware sector instead.

Spotted… light up

There were some spectacular lighting options at Ambiente – Dibbern showcased its new Lumen series while Vista Alegre made sure its collections, such as the eternally bright Abissal, was beautifully displayed.

Josh Rammell, marketing manager of Utopia Tableware

Would you describe Ambiente as having been a successful show for your company?

Ambiente was definitely a success, 100 per cent. Throughout the show you could really feel the energy of the industry has bounced back. It was so good to see customers and a great chance to meet new prospects. Both on the stand and around the show it felt like a brilliant kick start to the year.

What positives did you take from the show, in general?

For one thing, it underlined just how much our industry needs to have face to face interactions, whether planned or spontaneous… and how much we missed exhibitions through Covid! We often talk about the need to feel and touch tableware products, to get a proper idea of how they will work in venues. The show helped bring our new launches alive.

Dibbern

Vista Alegre

And the winners are…

The 2023 Tableware International Awards of Excellence were held during Ambiente. A total of 15 deserving winners were honoured at a special awards night on Sunday, 5 February...

There were three finalists per category: serveware, barware, flatware/cutlery, casual glassware, fine glassware, decorative, coffee/teaware, metals, hospitality dinnerware, hospitality glassware, casual dinnerware, fine dinnerware and innovation plus two special awards – Designer of the Year and Lifetime Achievement Award.

Hosted by Tableware International’s editor Mairead Wilmot and publisher Paul Yeomans, guests enjoyed a speech by Messe

Frankfurt’s Philipp Ferger, vice president of consumer goods fair, followed by the announcement of the winners, who were chosen by an international panel of industry experts.

“We were so pleased to see so many familiar faces at this year’s awards,” says Tableware International’s Mairead Wilmot. “We host these awards because we truly believe the talent in our industry deserves recognition but they would not happen without your unwavering support – so thank you!”

Turn the page to see pictures from the night.

Next year Ambiente takes place 26 Jan – 30 Jan, 2024

And the winners are…

Fine Dinnerware

Sieger by Fürstenberg – My CHINA! Paraíso

Casual Dinnerware

Bonna – Pott Bowl

Serveware

Mesa Ceramics – Kaze

Barware

Sieger by Fürstenberg – Sip of Gold Beautiful Creatures

Innovation

Patra Porcelain – Honour Collection

Cutlery/Flatware

Amefa – Lou Laguiole Vulcano

Fine Glassware

NUDE Glass – No. 3 Gin Martini Glass

Casual Glassware

LSA International – ARC

Decorative

Vista Alegre – Futurismo

Coffee/Teaware

Polskie Fabryki Porcelany Ćmielów i Chodzież

SA – BAU solo tea set

Metals

Alessi – Big Vasque

Hospitality Dinnerware

Narumi Corporation – Rydges

Hospitality Glassware

Riedel – Veloce

Designer of the Year

Beatriz Ball

Lifetime Achievement Award

Andrew Klimecki (Steelite International)

Some of the winners

Andrew Klimecki and William Edwards Alessi

Alessi with TI’s Paul Yeomans

Guests enjoyed the event

TI’s editor Mairead Wilmot looks on as Steelite’s Andrew Klimecki accepts his Lifetime Achievement award Beatriz Ball and her team

Beatriz Ball with TI’s editor Mairead Wilmot

Elia’s Helen Duffy and Adam Walker

Designer Michael Sieger (left) and his wife Bettina chat with guests

Mesa Ceramics

Maham Anjum chats with colleagues

Mesa Ceramics with Nick Holland

Sponsors Decorium pictured at the awards

Messe Frankfurt’s Philipp Ferger, vice president of consumer goods fair spoke

TI’s Mairead Wilmot with judge Valda Goodfellow

Zwiesel Glas’s Michael Eichinger

Designer Michael Sieger (right) and his wife Bettina chat with guests

Michael Sieger with two awards from the evening

Getting the perfect shot!

Designer Billy Lloyd (third from left) and the Monno team chat with Arta Broch

TI’s Paul Yeomans chats with award sponsors The Inspired Home Show

Rogaska attended the event

The Vista Alegre team Valda and Paul Goodfellow

Tage Strom, Mark Naish, Beatriz Ball and Paul Yeomans

Narumi with their award

Tom Mirabile chats with TI’s Mairead Wilmot and Mark Naish

Andrew Klimecki has over 35 years’ experience within the design industry and has served as Steelite International’s Head of Design for the past 30 years. His impressive portfolio includes designs for Hornsea Pottery, Wedgwood, Mason’s Ironstone, Royal Crown Derby and Steelite, including many of Steelite’s partner factories which also include glass and melamine.

Responsible for all aspects of design at Steelite since 1993, his work involves the development of conceptual ranges, shape design and surface pattern, trend research, customer liaison, creative curation of portfolio ranges and associated marketing activities. His work is in daily use in over 160 countries worldwide, in some of the most prestigious restaurants and hotels in the world, from casual dining to banqueting and fine dining.

Just a few notable examples of Andrew’s ranges for Steelite

include: The market defining ‘Organics’ – a very early asymmetric range, ‘Sheer’ - a sculptural and now iconic bowl collection, ‘Spyro’ – a hugely successful banqueting suite, the red dot awarded ‘Willow’ range, and several reactive glazed ranges on the ‘FreeStyle’ and ‘Coupe’ profiles. This is in addition to the ‘Artglaze’ (possibly the first time anyone had dared use reactive glazes on pristine fine bone china) and ‘Oscillate’ collections for Royal Crown Derby.

Among many other things, his work to design and develop the ‘Craft’ range has changed hospitality tableware forever. From independent restaurants to multi-units and chains, everyone seemingly wants a piece of ‘Craft.’ The launch over twelve years ago, designed to bring stability and comfort to diners in a post-

Category Sponsor

Lifetime Achievement Award

Andrew Klimecki

recession world, went beyond a trend to evoke an emotional response on many levels. Each piece of ‘Craft’ is individually decorated by hand at the factory in Stoke-on-Trent.

Andrew says: “I believe that the same degree of design integrity should be present at all levels of product development, from the humble teaspoon to a statement presentation piece. It takes just as much development resource to design a product badly as it does to do it well.”

Andrew’s contributions to the ceramic and hospitality industries have been pivotal many times and he continues to strive for further innovation.

“It’s challenging to create new, innovative tableware designs. It’s not the work of one person, it’s the work of a whole team of people. I’ve been incredibly fortunate to work with a team of very dedicated and talented professionals that pull everything together”

Andrew Klimecki, Steelite

Tom Mirabile presents Andrew Klimecki with his Lifetime Achievement award

Born in Cuba, and growing up in Mexico City, Beatriz Ball gravitated to art and nature at a young age. After moving to New Orleans as a young woman, she found herself periodically visiting Mexico City and returning with rare, artisanal finds. Her taste for the rare caught the eyes of her friends, and she saw an opportunity to bring the handcrafted virtuosity of her

beloved Mexico City to her new home of New Orleans.

In 1991, Beatriz Ball began working alongside these Mexico City metalworkers, sketching and sculpting designs born out of her own imagination. Thirty years later, Beatriz Ball continues to work with these artisans in her eponymous company, evolving the collections to answer the

Designer of the Year 2023

Beatriz Ball

needs of today through versatile and sustainable design. Each collection is thoughtfully crafted and inspired by a myriad of environmental influences, from the ocean to the forest.

Beatriz Ball’s collections of products are for those who want to indulge in art and beauty, the natural world, and the imagination of the mind. Expanding her line to include melamine, acrylic, glass, and linens, Beatriz Ball’s versatile and easy-care items fit perfectly into today’s more casual

entertaining – ideal for the way we live now.

The pieces are for those with a creative spirit seeking to elevate and romanticize life’s moments – from the finest to the fleeting. It’s for the artist inside all of us, sculpting our world and our place in it.

an aluminum alloy instead of silver to do their castings, and the alternative metal industry in Mexico was born.

When Beatriz began her business, she eschewed the hackneyed copies of traditional silver patterns and cutesy motifs popular at the time and worked hand in hand with metal artisans to develop innovative designs that pushed the boundaries of the ancient sand-casting technique. Further innovations were achieved in melamine casting, development of a proprietary metallic coating process, and more.

Innovation has always been a crucial component in the modus operandi of Beatriz Ball.

Artistically minded, Beatriz found herself drawn to the fascinating and ancient craft traditions of her adopted country – particularly the work of skilled Mexican silversmiths renowned for their artistry in metal. Yet, by the early 1980s silver prices had skyrocketed worldwide, and very few were buying silver items in Mexico. Initially, this left thousands of silver artisans without work, but soon those artisans adopted

In her own words: “I create forms that have integrity, and although still recognizable forms, are new, cool, updated, sculptural versions of old classics that are simple, but sexy. I want my customer’s reaction to be, ‘Yes, my mom had something like this, but this is my version of it.’”

She adds: “I always design from the standpoint of function and lifestyle... Our products fit perfectly with our new way of living, and each piece speaks to what we value most: honesty, connectivity, beauty. Each piece unfolds a story that is only completed after the piece is taken home, cherished and shared.”

“I was stunned and thrilled when I heard I’d won the prestigious Designer of the Year award! The fact that so many international judges thought that I deserved to win it, above so, so many talented designers worldwide, is the top honour, and one that validates all my efforts through the years. It is also a testament to the value of original design” Beatriz Ball

Beatriz Ball recieves her award from Decorium’s Ahmet Çığır Şahin

Fine Dinnerware

Sieger by Fϋrstenberg is the winner with MY CHINA! Paraíso

Sieger by Fürstenberg

MY CHINA! Paraíso

www.fuerstenberg-porzellan.com

The new manufacture service MY CHINA! Paraíso from SIEGER by FÜRSTENBERG is like a journey to a place you long to visit – an homage to the beauty of the earth, the richness of nature and the diversity of cultures. With imaginative designs and lots of colour, the dinner service brings all the world’s continents to the table. To tell tales of distant lands, designer Michael Sieger paired Asian peonies with traditional Mallorcan weave patterns, Portuguese-inspired designs or tropical plants. The collection comprises 35 pieces. The plates, bowls, cups and accessories are handcrafted and decorated with exquisite precision by Porzellanmanufaktur FÜRSTENBERG. Exceptionally versatile, they have wafer-thin walls with a thickness of around just two-and-a-half millimetres. Like other decors for the MY CHINA! service, Paraíso is dishwasher-safe and highly functional. The diameters and dimensions of the pieces are precisely coordinated, allowing them to be flexibly arranged in different

“Winning an award underlines the value of our work as it gives us the feedback of professionals judging our designs. Getting this on an international level, which the Tableware International Awards represents, is even more rewarding – knowing you have been competing against many other international brands. It helps us to reach out to partners and potential new ones, and not only to draw attention to the product series that has won, but also to our design approach, our mission. The passion about my design is to create “a good life” for people enjoying our tableware products at home or in a restaurant, eating together and sharing time with family and friends. The awards for Fine Dinnerware and Barware make us really proud and pushes my team and me forward to stay passionate and to design many more products people can enjoy.”

Designer Michael Sieger, SIEGER by FÜRSTENBERG – winner of Fine Dinnerware

Come Explor e TABLETOP With Us

Experience the summer’s biggest in-person buying oppor tunity featuring your favorite ve ndors, new lines and cross-categor y product sourcing With hundreds of established and emerging brands in Tabletop, Housewares and Gourmet, we are your one-stop market destination.

Showrooms: July 11–17, 2023

Temporaries: July 12–16, 2023

Learn More and Pre-Register at AtlantaMar ket.com/Housewares

Casual Dinnerware

Bonna is the winner of the Casual Dinnerware category with Pott Bowl Bonna

Pott Bowl

bonnaporcelain.co.uk

Focus, feel, smell and taste. The Pott Bowl has been specially designed for “bowl food” culture - the nouveau and colourful stop of culinary journeys! With its earth-toned natural appearance, reactive glaze application and artistry relief details coming from the pottery tradition, Pott Bowl Collection puts the food on the spotlight; allows you create

presentations to be appreciated with mindfulness and pleasure.

The new, colourful and full stop of the culinary journeys has been specially designed for food culture. Creating a new touch to bowls with handmade style, natural pottery theory and different colour alternatives. It will make the user feel special thanks to a formula that reflects the traditional potter’s art.

“With our Pott Bowl collection, which we specially designed for the "Clean Food" culture, we have created a design with modern lines. We are happy and proud to be deemed worthy of the Tableware International Awards of Excellence 2023 with our collection that offers a complete tableware experience with its innovative structure, matte appearance and durability.”

Erbil Askan, general manager, Bonna

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Serveware

Mesa Ceramics is the winner of the Serveware category with Kaze

Mesa Ceramics

Kaze

www.mesa-ceramics.com

In Japanese, Kaze means the wind. It is a serving collection combining a sophisticated white eco-friendly digital-printing design creating a spectacular natural pattern with an exterior matte glaze as a contrast. Like the wind the pattern constantly changes on each piece. Designed for serving in-style for both oriental and western cuisine, Kaze is the ideal chef’s choice.

This collection is also full of character due to a mix of shapes, creating unique contrasts. Designed to serve, this is the go-to collection that fulfills customer’s needs.

“We believe that Tableware International is one of the most respected magazines in the tableware industry, so it is a real honour to be considered for the annual Awards of Excellence.

The fact that we were finalists in three different categories was a matter of great pride for our team, as it helped us validate the collections before launching them at Ambiente 2023. We were finalists in the Casual Dinnerware category with BLUE FROST, in the Hospitality Dinnerware category with ENIGMA and we were the lucky winners in the Serveware category with our KAZE collection. The awards ceremony at Ambiente was a great moment of networking, fun and celebration.”

Francisco Braga, CEO, Mesa Ceramics

In Japanese, Kaze means the wind. It is a ser ving collection combining a sophisticated white eco-friendly digital-printing design creating a spec tacular natural pattern with an ex terior matte glaze as a contrast. Like the wind the pattern constantly changes on each piece. Designed for ser ving in-style for both oriental and western cuisine, Kaze is the ideal chef ’s choice.

WINNER 2023

www.mesa c eramicshotel.com

geral@mesa-c eramics. pt

Barware

Sieger by Fürstenberg is the winner of the Barware category with Beautiful Creatures

Sieger by Fürstenberg

Beautiful Creatures

www.fuerstenberg-porzellan.com

“Winning an award underlines the value of our work as it gives us the feedback of professionals judging our designs. Getting this on an international level, which the Tableware International Awards represents, is even more rewarding – knowing you have been competing against many other international brands. It helps us to reach out to partners and potential new ones, and not only to draw attention to the product series that has won, but also to our design approach, our mission.”

Designer Michael Sieger, SIEGER by FÜRSTENBERG – winner of Barware

The tumbler series Beautiful Creatures from SIEGER by FÜRSTENBERG pays tribute to the beauty and variety of animal species. Designer Michael Sieger created five versions that are colourfully decorated with elephants, tigers, polar bears, blue whales and octopuses. The tumblers also send an important message: wild animals living in their natural habitats are endangered and need our protection. That’s why part of the proceeds will be donated to the wildlife rescue organisation National Park Rescue. The wafer-thin porcelain tumblers are meticulously handcrafted and plated with 24-carat gold on the inside, which is applied with exquisite delicacy of touch. In the Porzellanmanufaktur FÜRSTENBERG studios, Michael Sieger’s designs are transformed into products of exceptional quality and fineness. The Beautiful Creatures series was inspired by a tumbler that was created in partnership with Dr. Barbara Sturm in 2021. A portion of proceeds from this model – named Precious Companions – likewise goes to National Park Rescue.

Michael Sieger designed the Beautiful Creatures tumblers with loving attention to detail. Against the patterned backgrounds, the animals stand out with their own distinctive character. The five animal species come from different parts of the world and represent both the beauty and the vulnerability of nature. These species are endangered by poaching, dwindling habitats and ocean pollution. Polar bears are also emblematic of the dangers of climate change, as rising air and water temperatures pose an extreme threat to their survival.

Human activity threatens our planet’s biodiversity, with over a million plant and animal species now classed as endangered. The Beautiful Creatures series is intended to make a small contribution to tackling a big challenge. It helps to support the organisation National Park Rescue, which actively works for wildlife protection and conservation.

Innovation

PATRA Porcelain was the winner in the Innovation category with Honour Collection

Porcelain Honour Collection

www.patraporcelain.com

Porcelain tableware specially designed to HONOUR our senior citizens and people with physical limitations. With over four years of research and development, it aimed at helping the elderly enjoy happier living in their day-to-day lives. Eating is one of the basic daily routines that we should all be able to do for ourselves, while enjoying the food. Yet with increasing age the elderly has to face with various physical limitations, and can have difficulties with such everyday activities as picking up cups, dishes and utensils. The design has been based on calculations made around mobility issues and also storage. Each bowl is raised in the middle, which allows the food to fall to the side and is perfectly curved for easy, almost effortless scooping even with one hand. The plates are stackable and fit easily into a confined space or onto a trolley used in hospital settings. Each holds an appropriate portion size for an elder, with a spill-proof feature and easy-to-clean material while also microwave oven proof.

The phenomenon of aging society occurs in many countries around the world and that the elderly encountered various health problems contributing to movement dysfunction such as low visual indication, tremors and muscle rigidity. These physical conditions eventually ruin their mental health, including loss of appetite as well as independence. HONOUR is an ideal solution to all elderly dietary problems.

HONOUR is designed with an assistive and functional design of 12 items, featuring ergonomic mugs suitable for both right- and left-handed people, curved plates for effortless scooping, and stackable bowls with multi-purpose lids in four colour sets, that are linked to psychological improvements. White set makes products clean and easy to use. While Red and yellow increase appetite, and blue is suitable for users with visual impairment.

All three bowls have scooping curve function to help elderly to easily scoop their food using one hand. While all plate and bowl covers have foot stacks, which allows for easy, secure and neat stacking. Caregivers can serve many stackable dishes on a tray and fits well into a trolley. Lock function minimises storage space and each container’s portion size perfectly fits in the tray slot. Lids can be used as an extra plate for desserts and fruits or a coaster for bowl. They also have a unique spill-proof feature that prevents the elderly from spilling when scooping their soup or rice.

HONOUR is Thailand’s first porcelain product specially designed for people at hospitals and retirement homes. The shiny material has a higher level of heat resistance and density with lower porosity than plastic. It is completely bacteria-free, scratch-resistant and microwave-friendly. And it will reduce plastic usage to prevent climate change. This collection is the company’s way of giving back to the society, reinforcing their tagline “We Make Good Life Possible”.

PATRA

Cutlery/Flatware

Amefa is the winner of the Cutlery/Flatware category with Lou Laguiole Vulcano

Amefa Lou Laguiole Vulcano

www.amefa.com

Lou Laguiole - Vulcano steak knife, made of 13/0 stainless steel blade and pakka wood handle. Trend and luxury come together perfectly in this Lou Laguiole steak knife. The blade of the knife is finished with a stylish hammered decoration and has a crafted look due to the combination with the green/brown coloured handle. The handle is made of the finest pakka wood, the knife of high-quality hardened knife steel and a cast steel bolster for extra strength. The blade has an extra fine serration, so you can effortlessly cut through any piece of meat of any size. The length of the steak knife is 22.5 cm. Hammered decoration is becoming a big trend not only in retail but also in the hospitality business. The feeling of craftsmanship in combination with the elegant and comfortable shape of the knife is aesthetically pleasing. The Lou Laguiole range is a unique collection of Laguiole cutlery and knives. Our expertise has made it possible to sign a Laguiole range combining tradition and modernity. Lou Laguiole is a registered trademark and distributed exclusively by Amefa in France and worldwide

“At Amefa we continuously strive towards the development of new and innovative products. We were very excited to receive an award for our recently introduced steak knife by Tableware International.

We are delighted with this acknowledgment.”

Eduard Bakker, managing director, Amefa

Fine Glassware

NUDE Glass is the winner of the Fine Glassware category with No.3 Gin Set of 2 Martini Glasses

No.3 Gin Set of 2

The No.3 Gin Martini Glass was designed by Ozan Özalp, Senior Product Designer at NUDE, in collaboration with No.3 Gin. Working alongside scientist Dr Junfeng Yang, and combining NUDE and No.3 Gin’s scientific and design expertise, the bespoke glass has been specially created to keep its liquid cooler for almost twice as long as a classic glass. This in turn, protects the cold, clean, smoothness of a high-quality martini.

The NUDE design studio spent 10 months developing the design, testing 12 different versions before finalising the perfect glass. Every martini glass is made from hand blown crystal glass and takes up to six hours to heat, work and cool, resulting in a unique vessel that is expertly crafted for pure perfection. The subtle turquoise hue takes cues from and complements the No.3 bottle.

TI’s Paul Yeomans accepted on behalf of NUDE

A stylish touch to high-standard tables

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Casual Glassware

LSA International is the winner of the Casual Glassware category with Arc

LSA International Arc

www.lsa-international.com

Made from lead-free, crystalline glass for a high level of brilliance and durability. Design and technology combine, resulting in stemware featuring cold-cut and fire-polished rims, with finely drawn stems. A versatile, utilitarian drinkware collection that plays on the aesthetic ease of rounded corners. Soft, gentle forms and tactile, curved edges are a natural complement to the space we inhabit. The collections arching silhouette conveys a sense of welcome, warmth and togetherness.

Sponsor The Inspired Home Show presented LSA with their award

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Decorative

Vista Alegre is the winner of the Decorative category with Futurismo

Vista Alegre Futurismo

www.vistaalegre.com

This line is the result of a contemporary view of the artistic movement that emerged at the beginning of the 20th century – Futurism.

Inspired by speed, expression is found through dynamic games between striking colours and geometries full of oblique lines, circles and diverging angles. It is an elegant collection that, reflecting the past, creates distinct compositions and leads us to a universe overflowing with colour and movement. This collection is composed by an impactful and richly decorative pieces as well as tableware with a strong personality.

Coffee/Teaware

Polskie Fabryki Porcelany Ćmielów i Chodzież SA

is the winner of the Coffee/Teaware category with BAU solo tea set

Polskie Fabryki Porcelany

Ćmielów i Chodzież SA

BAU solo tea set

porcelana.com.pl

Designed

form

compact spatial composition. The form is built by cutting and combining basic geometric figures - sphere and cuboid. The form, built by cutting and combining basic geometric figures - a sphere and a cuboid, refers to the still current Bauhaus idea of a composition of simple solids. The set was designed to celebrate the 100-year anniversary of the founding of the Bauhaus academy of arts and crafts in 2019 and entered into production in 2022 under the Ćmielów Design Studio brand.

The handmade porcelain teapot with cup in Bauhaus style is designed for one person. Material used is hard paste coloured porcelain (blue, rose, gray, graphite, almond, terracotta, green). Kettle 400 ml, 250 ml cup.

The teapot with cup in the Bauhaus style is an example of a new approach to the design of mass-produced forms. It is a utilitarian form of everyday use, which can also serve as an element of a small sculptural form, a spatial composition for interior decoration.

“I would like to sincerely thank Tableware International’s Awards of Excellence 2023 jury for recognising and honouring my work. It is an honour for me and a professional success to be among such renowned candidates and a motivation for further development.

I would also like to thank the entire team of Polish Porcelain Factories “Ćmielów” and “Chodzież” SA. for their support and especially for creating a studio and conditions where designers can realise their contemporary vision of porcelain. This year marks the 10th anniversary of the establishment of the Ćmielów Design Studio, which is a source of contemporary design against the backdrop of the 230-year old Polish Porcelain Factory

Ćmielów”

Edyta Cieloch, designer, Ćmielów Design Studio

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by Edyta Cieloch, BAU solo is inspired by geometry. The teapot and the cup as one solid

a

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Metals

Alessi is the winner of the Metals category with Big Vasque

Alessi Big Vasque

alessi.com

‘Big Vasque’ reflects the distinctive traits of the design research of its creator, Fabrizio Crisà: creativity, an aesthetic sense and rationality come together in his designs, responding to people’s emotional needs with rigorous functionality. The soft, curvilinear lines enhance the luminous and reflective nature of steel, an ideal material for this type of object, not least because of its conductive properties, which allow optimal temperature storage of the bottles. Thanks to its strong presence, it can hold about 20 standard bottles, and ease of customisation, which allows for the insertion of special logos or the creation of special colour versions, Big Vasque has also been designed with the Horeca sector in mind. An essential complement for creating a party on a yacht, at a wedding or to make any other important celebration simply special.

Designed by Fabrizio Crisà, 2022. Ice tub XXL in 18/10 stainless steel with removable KRION® base. Ø cm 80 - h cm 36 / Ø 31,51” - h 14,18”

TH E SK Y’S THE LIM IT

AT

TH E PREM IER GI FT & HOME EVE NT WHER E B UYE RS COME TO MAKE TH E

GAM E-C HANGI NG CO NNE CTIONS THAT SU PE RC HARG E THEIR B US IN ESSES

WHEN WHER E

Hospitality Dinnerware

Narumi is the winner of the Hospitality Dinnerware category with Rydges

Narumi Corporation

Rydges

www.narumi.co.jp

Rydges is a bone china collection specifically made for professional use. It boasts of its delicately designed relief and the beautiful luster of white bone china.

The designer says: ‘This is one of the designs that resulted from our several years of work on the theme of “Respect for Nature”. It visualizes the undulations of the earth, created by sedimentation and orogenic movement, and the dynamic stripes that appear as the Antelope Canyon is eroded by wind and rain. While designing, I imagined what it would be like if the earth were cut out and made into a plate.’

Inspired by natural landscapes, the rhythmical relief carved on the white bone china becomes the best canvas for a chef. The depth and width of each plate is carefully designed to enhance the beauty of the food.

“We are delighted to be selected as the winner in the Hospitality Dinnerware category for two years in a row. Rydges was specifically designed for professional use under the theme of "Respect for Nature." Winning the award, we hope the collection will serve more and more chefs who are striving for amazing food presentation.”

Takeo Terazawa, general manager of international sales, Narumi

Hospitality Glassware

Riedel is the winner of the Hospitality Glassware category with Riedel Veloce

Riedel the wine glass company

Riedel Veloce

www.riedel.com

RIEDEL VELOCE is a new, impressive development based on state-of-the-art technology. A specially developed machine, at Riedel’s Weiden factory, enables the company to draw stems that are the equal of those made by hand by a master glassmaker. The base, with a diameter of 100 mm, is a new standard for large glass shapes and is the maximum that can be produced by machine.

RIEDEL VELOCE – the lightness of pleasure. Looks and feels handmade! This new glass collection is, in fact, produced by machine, using new, cuttingedge technologies and is a true precision tool. Wine-lovers the world over understand that Riedel wine glasses are developed in different shapes and sizes, for specific grape varieties. Only such advanced machine production can guarantee such precise glass design language, in harmony with the respective profile of grape variety.

TI’s Paul Yeomans accepted on behalf of Riedel

ThE LIFESTYLE MOvEmENT

The leading international platform for table, kitchen and household: Here is where new products are showcased, trends become palpable and meta-themes are made tangible. Ambiente is the global meeting place for Dining and HoReCa.

ambiente.messefrankfurt.com/horeca

After the

show…

After walking the halls of Ambiente and speaking at the HoReCa Academy, Valda Goodfellow truly immersed herself in the show. So, in retrospect, was it all she had hoped it would be?

About G & G

Founded by Paul and Valda Goodfellow, G & G Goodfellows is a highly creative design & Distribution Company with an amazing showroom in Little Portland Street. Offering a truly hands-on service, Goodfellows passion is to bring new and exciting, bespoke food presentation concepts to the UK’s culinary scene. As well as offering a wide variety of the world’s best branded tableware, kitchen equipment, clothing and machines, Goodfellows also collaborates closely with UK craft producers for totally unique products. It works with all sizes of restaurant and catering projects, happy to supply anything from an individual plate to a full restaurant concept.

Wasn’t it good to back! Good… but a bit weird, if I am honest. Obviously, I am talking about Ambiente. The good bit was the excitement and anticipation of not only seeing lots of products and innovation; but also meeting old friends. It had been too long!

The weird bit was remembering that Ambiente 2020 was probably the last trade show to happen before Covid swept across Europe and we entered the lockdown era. Walking into the show for the very first time felt, for me, like we had just closed a massive loop in time.

I was asked to speak at the HoReCa Academy, which was this time moved to Hall 11. The academy had been an innovation from the last show, which helped to strengthen the link between retail manufacturers (who also supplied hospitality), and their customers. Many of the

manufacturers we represent were exhibiting, which allowed us to meet them for the first time since Covid. Due to the huge tableware boom in hospitality, coupled with the supply chain issues of the past year or so, we have not had time to go and visit our amazing suppliers. So, this really was a big opportunity for us to reinforce those relationships which lie at the heart of our business. Without our loyal suppliers, we would not exist. Outside of my speaking duties, which covered the last three days of the show, I was eager to walk the halls. I say walk; the sheer scale of the show sometimes reduces you to catching the bus if you are spanning several halls. I was particularly interested to know whether Ambiente would kick-start the flood of innovation that I expected it would. As I have spoken about in earlier columns, it felt like there had not been a lot of

innovation in tableware for a long time before the show. So, did it live up to expectations?

Well, yes and no. Let’s talk about the ‘no’ first. I very much felt that there was a lot of ‘lookalike’ products presented as new ranges. This felt particularly true in Hall 11 where a lot of the Turkish producers were situated. It was good to see a lot more choice from that part of the world, which must be benefitting massively from the failure of some far-eastern producers to supply on time. The sad thing is that they seem to be taking influence from each other rather than genuinely trying to innovate. Of course, they will thrive on the back of huge demand but it will fill the market with lots of similar products, which is certainly not what I was looking for.

Moving onto more positive observations, there were some stand-out manufacturers who

Dibbern Lumen

always seem to manage the impossible and keep ahead of the crowd. It is also important to note that it felt like some manufacturers had chosen not to exhibit, which was a shame and they were missed. There also seemed a noticeable reduction in the size of the stands,

is always fashion-forward. Take their new bone china range, Nido, designed by Ann Van Hoey. It has mesmerising, textured and graphic patterns, colour in on-trend white. The range also offers a beautiful contrast with some pieces in a subtle jade-green celadon. Serax’s use of

so the HoReCa Hall felt a bit small. I know some manufacturers just used the show as a meeting venue but did not exhibit, which must be a worry for the organisers.

Back to the positives and the stand-out exhibitors who did invest in the show. Good for them!

First - the fashionistas of the tableware industry - Serax, who always seem to have their finger on the pulse of evolving trends. Their retail business keeps their focus locked into consumer needs, which means their HoReCa offering

big-name designers provides them with a constant stream of creativity. This range is literally a great fit for the luxury, fine-dining ‘white with a twist’ demand. The patterns, particularly on the sides of jugs and small bowls, look particularly intriguing in the ways the patterns seem to bend in complex 3-D directions with pinpoint accuracy.

While Serax covers a huge amount of brand-house products, there are incredible producers who design and make their own work and who manage to navigate

the vagaries of changing trends with aplomb. One of these is the immensely talented and perennial favourite of our chefs, Montgolfier. I don’t know how Delphine always brings just what is needed in the market, time and time again. Visiting her booth at Ambiente is always inspirational, and this time was no exception. Her new glazes and creative shapes, for me, are like buying key fashion pieces that anchor everything else in my wardrobe for the season. Her amazing Bamboo-like box will be a real talking piece in which to serve amuse bouches.

Another innovator in Hall 11 was Cookplay. Ana Roquero’s designs are totally individual and unmistakeable. Her new REX range, takes inspiration from nature whilst utilising futuristic digital design techniques. They work equally well as a stand-alone concept or mixed with other inspirational Cookplay ranges.

Moving out of Hall 11, the obvious route was across to Halls 12.1, where some of the luxury producers were situated and where we found our friends from Dibbern, who were

launching an amazing range of re-chargeable ceramic table lights which they combine with optional glass shades. Not what I expected at all, but they were so beautiful that they have to be part of our collection when they are available.

Also in Hall 12.1 was Grestel, which makes the fabulous stoneware under its Costa Nova and Casafina brands; is definitely a leader rather than a follower. When others did not or could not innovate, Grestel kept moving ahead. We have worked with the Costa Nova brand for a number of years and its latest Vermont range looks set to be another winner. With its twist on white, it also has a great choice of plate and bowl sizes which makes the range ideal for hospitality use.

I admit I didn’t do all the halls, so I apologise if I missed some important creatives out but it was not only showtime for the exhibitors, it was for me too.

Speaking to industry professionals is not for the faint-hearted, so to those who bravely put their brands on display to the world, I applaud you all. Bravo!

It felt like there had not been a lot of innovation in tableware for a long time before the show. So did it live up to expectations? Well, yes and no

“ ”

Cookplay Rex

Costa Nova Vermont

Serax Nido

Sweet home

Back for its second year since lockdown, The Inspired Home Show in Chicago is all about the innovation – and inspiration! Sarah Selzer visited

A trip to The Inspired Home Show in Chicago always guarantees a full schedule. You will already have decided to visit stands with an eye on potentially securing new business if you’re a distributor or new suppliers if you’re a retailer. But there are so many supplementary exhibits like ‘new exhibitors’ and ‘trending today’ on the first morning before the show opens plus talks and comp shopping around Chicago, you could be on the go from the moment the show opens. Not to mention when the show closes

and the various networking opportunities on offer! That is probably one of the most significant plus points of the show – the enhanced experience that accompanies the opportunity to see new product and make new connections.

There are displays on design, colour, trends (‘Market Watch’ in the lobby area outside the electricals Lakeside hall brings that together) and an annual highlight – the gia Awards – which celebrate not only best in product but also retail merchandising innovation

from around the globe.

Principally though the show is all about the product. It is based across three large halls – North with Discover Design and Clean & Contain, then across the lobby to South for Dine & Decor and up over the short walkway to Lakeside for Wired & Well and, out in the lobby area, Smart Home and the Inventors Revue.

One of the overriding plus points is the opportunity to see North American brands in their natural habitat i.e. a large-scale product selection!

On the Dine & Décor side,

Canadian brand firming up interest from lots of markets as a result of exhibiting at both Frankfurt and Chicago this year is Viva Scandinavia. The products that were real talking points were the glassware featuring ‘peaks’ inside the glasses – more than just a sculptured surface, but actual ‘peaks’ modelled on mountains including Mont Blanc, Everest and Fuji. The effect is incredibly visual, as well as tactile, and they have a practical element too, allowing you to freeze the glasses and enjoy whisky without ice!

Inventors’ Revue

This is one of the stand-out parts of the show. Over the years I have come across some amazing products – and some crazy ones! – but overall, such enthusiasm from an owner-maker is a joy to see. The mini exhibit of inventors (there were 87 this year) has in the last few shows formed a small amphitheatre round a ‘Pitch to the Pros’ stage where professionals sit at timed slots during the day and give the benefit of their experience to the inventors. One of the slots featured several former contestants on the Shark Tank (the US equivalent to the UK’s Dragons Den) and another “How to pitch your products”. Brands hoping to make the cut this year included British business Pro4UK with its PopIt revolutionary jar opener (MD Louis Karmios even has the video of an Inventors Revue panellist’s shocked expression when she saw how easy it was to use!). Also Simply Spiked for ‘food & floral art forms’ and Talon Claw cookware with removable ‘claw’ handle for cooking on the BBQ.

Aaron Thuo of Vituzote, Kenya – Tableware International’s sister title Kitchenware International’s gia entry – pictured with Paul Yeomans

Tridens – French-made stainless steel meat fork with ‘horns’ as the handle

These glasses from Viva Scandinavia feature ‘peaks’ on the surface modelled after actual peaks. This range is Everest

VIVA Everest Glasses

Queen’s Jewels – glassware featuring handmade (in Missouri) gemstone motifs such as bee and kingfisher

Tableware International’s gia entry Royal Home, Azerbaijan represented by Mike and Irma Lightfoot. Pictured at the gia awards with Tableware International’s Paul Yeomans

Derek Miller, IHA president & CEO with gia student design winner Katherine Gaylord

In business for just eight months and attending its first show, Loopy was a finalist in the gia awards with its range made from coffee manufacturing waste

Tableware in focus at Exclusively

The Exclusively Show takes place this June and tableware will play a part in the trade fair’s overall offering. We take a closer look at what buyers on the market for tabletop can expect to fine…

What? Exclusively Show | When? 13-14 June | Where? Business Design Centre, Islington

See me at Exclusively!

Sue Ure

Make sure to visit Sue Ure at Exclusively to see the launch of a new bowl and two sleek handleless jugs. You’ll also see Sue Ure Maison’s Ambit design, a collection of black and white porcelain of mugs and tumblers.

Already a sell out in terms of exhibitor space, the very best of table, glass, bar, and kitchenware suppliers are exhibiting at Exclusively (13-14 June, Business Design Centre, Islington). The leading showcase for new products and future trends, the show is a great chance for UK and international multiple and independent buyers to see the best products and merchandising trends which will shape consumer purchasing decisions over the next one to three years. Ranges from big names such as DRH, Rayware and Viners will join brands such as Sue Ure Maison.

really set to draw the crowds.

Insightful trend predictions are a particular draw for savvy buyers and this year will be no exception – the idea being to help ensure that the products on display at the show are perfectly placed for buyers both short term and into Christmas, as well as long term.

Rayware

The Rayware Group is excited to be back at Exclusively to exhibit new products from its family of British brands. Kilner will be displaying the new Juice and Sauce Bottles, an innovative solution for storing and preserving all homemade sauces, yogurts, juices, and milks, these handy bottles are made to fit on the inside of a fridge door.

Mason Cash brings floral elegance to the kitchen with its new In the Meadow collection.

But Exclusively is also not just about product. It has a reputation for predicting commercial trends and a proven track record for enabling brands to get in front of buyers and the media. Popular features such as the Trend Talks and Tours with trend forecaster, Scarlet Opus and the Brand Showcase which provides media with a curated insight into the best new products have been expanded considerably compared to previous years. New features such as product demos presented by product ambassadors and unique visual opportunities such as Denby’s pot throwing masterclass look

As exhibitors are starting to submit product for the ‘so on trend’ displays at Exclusively, Phil Pond from Scarlet Opus has given a sneak preview of ‘Freethinkers’, a mood and style informed by a new spirit of adventure, restless and not craving a ‘return to normal’. Delighting in the exciting possibilities of a fresh start, and actively look for options, situations and brands that allow the abandonment of old routines and habits, Freethinkers is about wanting to rethink the fundamentals of how life works and make transformative choices. This is not however about high-octane, wild abandon, but something more relaxed, flowing, and flexible.

Design characteristics are ethical, relaxed, controlled, mature, down-to-earth. Colours have a softness of tone, as if a little out of focus, yet are gently energising and set a determined, timeless mood. Mineral greens, shades of muted yellow ochre and linen are anchored by dark shades of teal and faded

maroon. Much-loved peach blush and topaz tones bring the palette to life. There is no doubt that products which work in this vibe, will not only be prevalent in the exhibition in general, but also in the Trends area, where Phil will be giving talks on the products, display ideas and trends in general for the next couple of years. One of the many great things about Exclusively is the level playing field it offers to all companies – large, small, and new to the market – ensuring that buyers see the leading brands, the major launches, and many items that they will not have seen anywhere else. With over 130 exhibitors and 300 brands on show, Exclusively will be the perfect opportunity for buyers, journalists, and influencers to find everything they need. Will Jones, the Chair of Exclusively says: “All visitors can be confident of enjoying a great show and accessing the most relevant products and commercial ideas for the next couple of years. The Exclusively opportunity is second to none. A real must for housewares, gift, and small domestic electricals buyers.” More information about visiting Exclusively can be obtained from the BHETA Member Services Team on 0121 237 1130 or via www.exclusivelyshows.co.uk.

Kite collection

Tetraktys collection

Noritake

Floor 7

Noritake will present a series of microwave-safe metals intended for daily use at The New York Tabletop Show, from their showroom on Floor 7.

Blue Rill is a bold presentation of blue on white porcelain. Each item features a classic outer band of microwave-safe platinum, while the shades of blue appear in a super-modern blurred composition. The amount of blue presented varies per item, creating visual interest within the pattern itself.

Next is Laurelvale, a charming and elegant pattern on white porcelain. Items in Laurelvale feature a juxtaposition of a deconstructed Greek key design paired with solid bands in shades of grey with a flourish of

leaves and branches. Additionally, items are embellished with raised enamel dots and two types of platinum banding. One band is the etched key pattern, and the other is a solid presentation of handapplied platinum.

Meanwhile, Tozan is a tone-on-tone design on white porcelain. Each item features a chocolate-brown base with abstract flecks of a darker brown, created in a glossy texture to provide depth and interest. Tozan also features the modern option of microwave-safe gold! All are dishwasher and microwave safe and intended for daily use.

noritakechina.com

New York state of mind

Following on from the success of the last show, hopes are high for the April edition of The New York Tabletop Show . We highlight some key exhibitors…

Orrefors & Kosta Boda

Floor 9

Orrefors presents Reed, designed by Swedish designer Monica Förster, the collection creates a sense of organic movement by emphasising folds with a quiet swaying in the hard glass. The vase is blown in clear crystal and a moss-green color.

Also from Orrefors, the More Martini glass is a classic v-shaped glass that fits all types of cocktails such as Dry Martini and Cosmopolitan. Designed by the Swedish stemware designer Erika Lagerbielke.

By the same designer, the More Nick & Nora glass (pictured) is a classic old school martini glass. The model is popular in bars around the world and goes well with drinks such as Martini, Cosmopolitan and Manhattan.

Meanwhile from Kosta Boda, the Rocky Baroque collection is a playful remix of the classical column. Monumental contours meet raw, jagged surfaces in this collection of candle holders. Another offering is Bod which consists of decorative bottles in different colours and sizes. The collection plays with the language of glass; there’s no other material that behaves this way, and Bod is born out of working with and following the material.

www.orrefors.com | www.kostaboda.com

NUDE Glass

Head to Floor 7 of 41 Madison to see NUDE Glass, in particular to see the Jazz carafe which fuses traditional craftsmanship with minimal contemporary aesthetics. The Jazz carafe stands out with its thin, elegant lines and emphasis on functionality, handmade from lead-free crystal, the light ergonomic design is expertly shaped to enhance the sensory experience, while remaining versatile enough to complement your existing glassware collection.

eu.nudeglass.com

Haviland

From the heart of ancient Egypt to the shores of Palm Beach on the American coast, the Maison Haviland invites us to discover the Rêves du Nil collection in a colourful and modern setting. Initially created in gold, the creative atelier of the Maison imagines the mesmerising collection in platinum, unveiling a more contemporary look. A kaleidoscope of flowers, colours, and shapes, this Egyptian-inspired décor narrates a story composed of different rhythms. This garden of wonders accentuated by a platinum filet, highlights each curve and allows a geometric reading of this exceptional décor. www.haviland.fr

One of the main focuses for Villeroy & Boch at the NY Tabletop Show is the Jubilee Collection. This year, the company is celebrating its 275th anniversary and the Jubilee Collection is the perfect way to mark the occasion.

Villeroy & Boch

Vista Alegre

Floor 9

The collection includes limited-edition products that celebrate Villeroy & Boch’s 275th anniversary and feature extravagant designs that hark back to the origins of the company. In 1791, Nicolas Villeroy succeeded in firing copper engraving onto ceramic using a sophisticated technique so Villeroy & Boch have taken this inspiration and combined it with modern graphic elements to celebrate the anniversary.

The Jubilee collection includes La Boule Paradiso, Birthday Cake Paradiso, and a variety of mugs.

www.villeroyboch.com

Celebrating ten years in the United States as a premium, high-end brand, Vista Alegre will unveil its new collections at The NY Tabletop Show.

Among the novelties presented will be pieces from The Meaning collection, the new Home Cosmetics with Pouvoir, Mystére and Innocence, the brand’s first foray into this segment, and the line extension of the Textile segment with the new pocket square, twilly and carré. Also look out for Exuberant Friends influenced by the Art Deco style and the European cubist movements. The award-winning Futurismo and E2H collections from the Lighting segment will also be highlighted. Decorative pieces, tableware, cutlery and contemporary art collection will compose the brand’s presentation in this which is one of the main fairs in the area, namely: Futurism, Treasures, Vortex, Fête Vos Jeux by Christian Lacroix Maison, Circle, Dynasty Magno, Grand Salon and several pieces from the 2i contemporary art line.

In addition to the novelties regarding 2023, Vista Alegre will present some of the collections that marked previous years. Highlights will include the Futurismo collection, which has won numerous design awards, and the lighting collection, among others that will delight visitors.

www.vistaalegre.com

Did you know?

Vista Alegre will have a special celebratory cocktail party on April 18, from 5.30pm to 8pm, as it marks 10 years in the United States.

Floor 6

Costa Nova/ Casafina

Floor 15 Rosenthal Sambonet USA

Floor 1

Rosenthal Sambonet USA, the business division of the Arcturus Group located in Randolph, New Jersey, once again takes part in the New York Tabletop Show 2023. A prestigious opportunity to showcase the novelties of all table and kitchen brands available to the US market. Rosenthal and Rosenthal meets Versace will focus on iconic design, from the minimal chic of the new TAC variants, to the new collections signed by the Maison Versace. The Sambonet table will instead offer new Jungle flatware collection – conceived by Italian fashion designer Gianni Cinti – with a distinctive trendy relief texture. There will also be an international preview of Home Chef, the latest Sambonet cookware that combines the innovation and performance of its 5-ply for superior heat control with a distinctive design, also entirely Made in Italy. A project that the Italian brand dedicates to cooking enthusiasts in search of professional chef performance.

Costa Nova’s Festa collection will catch a few eyes during the New York Tabletop Show. Made of Ecogres, a proprietary composition of clay and recycled materials, the essence of the green economy highlights the ingenuity and endless combinations that can be displayed for any gathering. Also look out for the Rosa Collection which has been inspired by the Romantic period. The feminine cutouts and silhouettes create a sense of contemporary casual elegance, achieved by a manual process; the hand-painted rim and edges bring these classic elements to be reinterpreted through the eyes of the present.

For fans of the Casafina brand, the small and great detailed finishes of Monterosa distinguish the collection to a superior level with its sleek matte sophistication. Tiny, detailed speckles gleam from the surface, while the lustrous handmade rim combines yet contrasts the two tones of light and dark. The Vermont Collection, meanwhile, mixes the identities of handicraft and urban cosmopolitan. Pure geometry distinguishes its young contemporary look from others. Reminiscent of ancient techniques done by artisans, soft spirals dance from the center and result in a blend of formal modernity with elegant forms.

www.costanova.com

Nambé

Floor 19

New for 2023, Nambé welcomes The Yin Yang collection - perfect for adding modern style to your home décor. This collection embraces the balance of mixed materials and the connection each has with the natural world. Each piece in the collection has an emphasis on balance and function representing the sign of yin yang. Designed in collaboration with 3D designer Keeley Traae, Yin Yang features serveware pieces that can easily mix into existing collections or sit on their own. If you’re looking for mid-century modern style to balance your home, look no further than the Yin Yang Collection from Nambé.

www.nambe.com

Typhoon Homewares

Floor 8

Typhoon Homewares will be showcasing its assortment of top British brands at the Tabletop Show.

First up, Mason Cash brings floral elegance to the kitchen with the new In the Meadow collection, featuring our most popular sized of mixing bowls in a beautiful colour palette that ranges from soft pastels to a decadent purple. Each bowl design has been inspired by its own unique flower including an English rose, a country daisy, and a cheery daffodil.

Kilner is displaying their new Fermentation Set in 170 fl oz, providing an easy way to create large batches of your own delicious, fermented foods packed with vitamins, minerals and probiotic cultures.

Typhoon have added new colorways to their classic Stove Top Kettles including gray, cream, and blue. Featuring a soft-touch handle for simple lifting and pouring, the pastel colors in the range are designed to complement any kitchen.

Finally, Price & Kensington have introduced a vibrant shade of burnt orange to their classic teapots, featuring a non-drip spout and ergonomic pouring handle.

www.typhoonhomewares.com

“This is a very important show to us because it is the only trade show dedicated solely to the tabletop industry.”

Matt Hullfish, VP sales and general manager, Costa Nova and Casafina

Emily Smith

launches new collection with Decorium

British designer Emily Smith has collaborated with Turkish manufacturer Decorium on a new collection featuring her artwork on glass and porcelain

Officially launched at Ambiente, British designer Emily Smith has partnered with Turkish manufacturer Decorium to produce an inspired new collection featuring her original art.

The Emily Smith x Decorium assortment includes tableware products made of glass and porcelain.

Taking inspiration from her children and the beautiful countryside surrounding her home, the artist began creating in 2018.

“When it comes to design and illustration, my emotions are the thing that lead me the most. I feel very much in need of emotion to create the best style and look I want to achieve,” Emily says. “I use acrylic paint to create my works. I am a true fan of British artists like Yvonne Ellen and Fiona Douglas.”

She first met with Decorium at a fair in Dubai when they had

booths next to each other.

“We met and talked. Decorium loved my designs. I am very excited to work with such a successful company in the field of glass and porcelain. I would love to develop more ideas and designs with Decorium in the future. Who knows, you might see a second collection!”

Emily’s designs for Decorium feature pretty motifs such as birds brought to life on glass and porcelain. “I’m always looking for new product ideas, glass and porcelain was at the top of my list. Decorium and

I have worked together to showcase our fascinating birds and to develop each product. Just as everything starts with a seed that a bird carries in its beak, the story of Emily Smith and Decorium began with the wind blowing on the wings of my birds. That wind carried us here today,” she says.

Emily has prepared two inspired collections for Decorium featuring her own artwork, and each collection consists of 20 pieces with tea and coffee sets, mugs, drinking glasses and carafes.

“When it comes to design and illustration, my emotions are the thing that lead me the most”

Designer Emily Smith with Decorium's Ahmet Çığır Şahin and Çağla Şahin