Lookeast Magazine August 2013

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LIFESTYLE

HOTELS

DINING NIGHTLIFE SHOPPING EVENTS PERSONALITIES ART CULTURE SPAS

EST. 1971

AUGUST ISSN 0857-1139

TRAVEL

AUGUST 2013

AUGUST 2013 VOL.42 NO.8

Weddings In Thailand

WWW.LOOKEASTMAGAZINE.COM

THB100




What's Inside

Crowne Plaza Bangkok Lumpini Park

SPECIAL FOCUS: WEDDINGS IN THAILAND 18 A Thai Wedding //

A Thai traditional wedding ceremony – whether held in one of the gorgeous beach resorts in the South, grand ballrooms of Bangkok, or in any of the many Lanna temples in Chiang Mai – should prove a dream wedding for any couple

30 Love Is In The Wear //

At this time of wedding buzz, the most common fashion-oriented question is: “What’s appropriate to wear?” – a question that is becoming more and more relevant as fashion-tricky theme weddings are becoming so popular

travel 32

Bangkok Canal Tour //

Though Bangkok has become a modern city, the Chao Phraya River -- as well as the canals -- still charms those seeking for a peaceful atmosphere amid the bustling capital

34 Mini-Guide: Koh Lipe //

As Koh Phi Phi and Krabi become overrun by the tourist masses, reports filter in about another yet-unharnessed gem in the Andaman: Koh Lipe, the new paradise island, blessed with emerald water and white sand beaches.

HOTELS 52 Cool Hotel with Young Vibe //

From arrival to departure — and everything in between — DoubleTree by Hilton tries to go above and beyond to make guest feel cared for

PERSONALITIES Developer Plus // 54 Property Meet Apichart Chutrakul, CEO of the Sansiri Public Co., Ltd, one of the most successful real estate and property development companies in the kingdom.

56 Starwood on a Roll //

With an expected growth of 50 hotels per year in Asia-Pacific, Starwood’s operation in the region is no doubt accelerating. Lookeast interviews Lothar Pehl, senior vice president operations and global initiatives Asia Pacific

58 Win-win for Zuma //

New Zuma GM Achim Berger aims to increase both Zuma’s popularity in Bangkok and the number of guests walking through its doors

wine & dine 64 New Prescription from Apoteka //

The new Apoteka, in Thonglor, isn’t attempting to capture all of the charm of the original in Suk 11

Above the Rest // 65 Cut The District Grill Room and Bar puts emphasis

on premium cut steaks but many other details make it an easy standout

66 Sweet Mess //

Opposite Mess Hall proves that ordinary pleasures can become the dearest ones when offered with uncommon care

the Old // 67 Double A dark, moody ‘workshop’ space where

diners eat some of Bangkok’s better burgers while sipping carefully concocted cocktails; Iron Fairies Thonglor epitomizes the Sutton formula

68 There’s an Art to it All //

The Kitchen Table reinforces belief that there is indeed need for art even in casual hotel dining

70 Jok’ for the Adventurous // 2

Lookeast | table of contents

Amazing find? Overrated fluke? Find out why Jok Tor Dieow continues to attract visitors in search of the unusual Bangkok foodie experience

COVER: Thailand remains the top choice as world’s favorite travel destination for couples from around the globe, a “world destination wedding hub” indeed – and here are some real weddings in Bangkok PHOTO: courtesy of Mandarin

Oriental Dhara dhevi , chiang mai

regulars 6 8 14 16 36 38 60 72 78 80 84

Editor´s Note Calendar Film: Reel Life Beach Reads/Travel Gear Travel Deals Travel news Spa Offers Dining Specials Bar Specials Directory My Favorite Place



WORLD-CLASS LUXURY

100 BRANDS MORE THAN 500 FASHION SHOPS WITH OVER


UNIQLO


From the Editor

www.LOOKEASTonline.com | august 2013

PUBLISHER: sid sehgal

sid@thesehgalgroup.com

A

ugust is the ninth month in the traditional Thai calendar, and for years the month has been perceived as the most auspicious time to get married in the Kingdom. Modern influences have of course affected this perception, and as in the West, June has become more like today’s month of weddings. With Thailand becoming the veritable hub for destination weddings, June is being replaced as well by the months of November to January as the peak wedding months. But anyway, preparations for weddings usually takes a lot of time, many months far in advance of the actual Big Day, and starting to plan from August makes sense. It is in this spirit that we decided to do a relatively wedding-centric edition this month. In keeping with the theme, our feature showcases Thailand as the world’s favorite wedding hub. But more than just a hard propaganda of the kingdom’s attractions as a destination for dream weddings, we have included some stories of Real Weddings held in the kingdom. I think these pieces speak for themselves. Also, we have an article on Wedding Fashion, which should prove useful to both the couples tying the knot and their potential guests. And for those who want a glimpse of Thailand’s very own traditional wedding culture, we have an article to provide the information you want as well. Lookeast Magazine always tries to provide comprehensive features and stories that inform, enlighten, guide, and entertain, and the August edition is no different. Thus, expect all the usual sections that our readers have come to look for in the magazine pages issue after issue. Special features on Travel section this month includes a Mini-Guide on Koh Lipe and Checking-In reviews of Mandarin Oriental Paris and DoubleTree by Hilton on Sukhumvit. Our Personality section this issue focuses on Starwood Regional VP Lothar Pehl, Sansiri CEO Apichart Chutrakul, and Zuma GM Achim Berger. And on our Wine & Dine section a plethora of some of the most interesting new restaurants and bars in town. And don’t forget the trade columns of veteran travel journalist Imtiaz Muqbil, of course. Needless to say, a wide range of travel news, deals and special promotions are scattered around our Regular Sections to help you enjoy even more your stay in this Land of Smiles. While August may be a relatively quiet month in terms of the big national festivals and events, there is still so much to enjoy, so much to explore and experience during a Thailand visit this month. We wish you an utterly memorable visit to Thailand – as we always say: Safe travels every one! Sawasdee Krub!

Percy Roxas Editor-in-Chief

Lookeast now accepting interns · Male or Female · High School Diploma · Hard working, pleasant, eager to learn · Interested applicants, please contact K. Monika (hr@thesehgalgroup.com or Tel. 02-204-2449)

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Lookeast | from the editor

EDITOR-IN-CHIEF: percy roxas

percy@lookeastmagazine.com

SOCIAL EDITOR: earth saisawang FASHION EDITOR: KORNKANOK YONGSAKUL art director: apichart boontid SENIOR GRAPHIC DESIGNER: JARMMAREE JANJATURONRASAMEE ADVERTISING COORDINATOR: acharin suthisawad acharin@thesehgalgroup.com

Executive Assistant to ceo: Panitkan Apiratanapimonchai panitkan@thesehgalgroup.com

sales executive: siritorn rattana Marketing Executive Ankita Malhotra

ankita@thesehgalgroup.com

CONTRIBUTORS: Dave Stamboulis Paul CYpert george saharat somapa Atthasith Khupratakul Laurence Civil TAWN CHATCHAVALVONG INTERN: EMMI LANE

DIRECTOR: gaurav sehgal GROUP PUBLISHING DIRECTOR: asha narula sehgal PRESIDENT: ravi sehgal CHAIRMAN: dato satish sehgal

is published monthly by: Advertising & Media Consultants Co., Ltd. Richmond Office Building 18th Floor 75/65 Sukhumvit Soi 26, Klong Toey, Bangkok 10110 Thailand. T. (662) 204.2449 F. (662) 204.2984 email. info@lookeastmagazine.com web. www.lookeastonline.com Views and opinions expressed in the articles herein by individual writers and contributors do not necessarily reflect the views and opinions of the editorial staff and management of either the Lookeast Magazine or the Advertising & Media Consultants Co., Ltd.



calendar

what’s on in august 12 Her Majesty The Queen´s Birthday and Thailand's Mother´s Day Born as Mom Rajawongse Sirikit Kittiyakara, Her Majesty Queen Sirikit turns 81 years on Aug. 12. Her Majesty was born to Mom Luang (M.L.) Bua Saritwongsain and H.R.H. Prince Nakkhatra Manggala Kittiyakara Krommamuen Chandaburi Suranath in 1932. She started her education at Rajini School, and then moved onto secondary school at St. Francis Xavier Convent School. Her father was in the Thai Diplomatic Corps and his posts took the family to London, Copenhagen, and Paris. The iconic European capital became very important to Mom Rajawongse because of a certain student from Lausanne, Switzerland, who often traveled to the Thai Embassy in Paris for a change of scenery. He was no one else than H.M. King Bhumibol Adulyadej of Thailand. The couple fell in love and announced their engagement at the King's Villa Wattana in Lausanne on July 19, 1949. Their marriage followed in April 28, 1950 in the Srapatum Palace, just a week before the King Bhumibol´s coronation. After that the Queen has stood on her husband´s side and delighted her nation with her radiant character, offering relentless inspiration. She has followed her King on all his overseas assignments. Her own aspirations show in Royal Project Foundations, which support arts and provide self-help programs in rural Thailand. The foundation offers for example funds for Thai village women to start their own enterprises in weaving, candle making, or herbal medicine, and consequently helps them to make a sufficient living. Her Majesty’s birthday is a national holiday in Thailand with nationwide festivities. Loyal royalists wear pink, wave Thai flags, and chant, “Long Live the Queen!” around the Royal Palace in Bangkok. Nearby Thanon Rachadamnoen is illuminated, and heavy candle-holding crowds are expected in Sanam Luang Park. The evening finishes with fireworks, lit in Bangkok and in major cities around Thailand. As Her Majesty is considered to be the “Mother of All Thais,” her birthday is also celebrated as Mother´s Day. Accordingly, children buy flowers to give to their mothers and give alms to the monks on behalf of them. Where: Nationwide, especially near the Royal Palace in Rattanakosin

National Events and Festivals 1 - 31 Dok Krachiao Blooming Festival 2013

Chaiyaphum province celebrates the blooming season of “dok krachiao,” the beautiful Siam tulips this month, which makes the local landscape more stunning. National parks in the area host beautiful historical rock gardens, waterfalls, and viewpoints for visitors to explore. Tavelers can also enjoy the cultural performances and buy local produce. Where: Pa Hin Ngam National Park, Amphoe Thep Sathit, Chaiyaphum // Contact: TAT Nakhon Ratchasima at 04-421-3666

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Arts & Culture 2-1 Sept CrossStitch

This transconceptual exhibition presents works of young artists but from the perspective of former generations. BACC website says: “Cross_Stitch” is the experimental exhibition to ask questions, to reexamine viewpoints pertaining to methods and reasons that are projected to artists in their early age.” Where: Bangkok Art and Culture Center (BACC), 939 Rama 1 Rd. Wang Mai, Bangkok // Contact: 02-214-6630

1- 4 Chahn´s Impressions 2013

A collection of more than 30 landscapes, nudes, and portraits by Chahn Sutarapong, a Thai artist who had his first exhibition

at the library back in 1986. Where: Neilson Hays Library, Suriwongse Road, Suriyawong, Bangrak, Bangkok // Contact: 02-233-1731

16 institutes across the country. These are graduates of visual communication design, industrial design, multimedia, fashion, jewelry, film, photography and architecture, who have worked with the same theme "Create/ Make/Earn" for this show. The festival aims to provide a platform for new graduates to demonstrate innovative ideas that can develop into businesses. Where: Thailand Creative & Design Center (TCDC), 6th floor, The Emporium, Bangkok (BTS: Phrom Phong) // Contact: 02664-8448/213/4

1-18 A Room at the End of the World

Amornthep Jaidee, an emergent artist based in Thailand and Canada, has re-created H Project Space as a surreal bedroom, probing ideas of sexuality, desire, and identity. Where: H Gallery, 201 Soi 12, Sathon Rd., Thung Maha Mek, Sathon, Bangkok // Contact: 085-021-5508

1-11 Fairy Tale

Artistic Nipon may be making his living fixing air conditioners in Tak, but his other crafts are much more ravishing. This is his first solo photo exhibition. The objects of his camera lens are children, presented in luminous intensity of black and white. Where: Kathmandu Photo Gallery, 87 (near Indian Temple), Pan, off Silom Road Rd., Bangkok // Contact: 02234-6700

1-11 Ploy Saeng Festival 2013

The festival, now in its 10th year, presents 100 new creative projects by young graduates from

16-17, 23-24 Pichet Klunchun´s Solo Show

Contemporary dance master Pichet Klunchun takes the audience through profound traditions relating to Thai identity and culture in his almost twohour-long solo show. Where: 100 Tonson Gallery, Soi Tonson, Ploenchit Road, Bangkok // Contact: 02-684-1527



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22-1 Sept Thai Short Film and Video Festival

The “17th Thai Short Film and Video Festival” features more than 50 Thai and international films, competition invites filmmakers around the world to send their productions, in any genre, but as a rule all under 30 minutes in length except for documentaries. Where: Bangkok Art and Culture Center (BACC) // Contact: 02800-2716

25 Pro Musica Quartet

ML Usni Pramoj, Tasana Nagavajara, Siripong Tiptan, Kittikhun Sodprasert, and Pongsathorn Suraphap will perform “Pro Musica Quartet” with a recital of Antonin Dvorak’s “String Quintet Op.77,” Gioachino Rossini’s “Sonata for strings No.1 in G major,” and more. The concert will start at 5 p.m. Ticket is priced at Bt500; Bt100 for students. Where: Four Seasons Hotel Bangkok, Rajdamri Road (BTS: Rajdamri) // Contact: sufm.ticket@gmail.com

Trade Fairs & Shows 1-4 Amazing Thailand Grand Sale Fair 2013

In the last days of this shopping fair, the public can buy premiumquality brand name products and services with 10-80% discounts. Participating retailers are department stores, shopping malls, King Power Duty Free, jewelry shops, spa and massage parlors, as well as leading airlines and travel agencies. Where: Queen Sirikit National Convention Center // Contact: 02-203-4231/4

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28- 1 Sept 2013 King’s Cup Elephant Polo Tournament

The highly popular charitable event, “King’s Cup Elephant Polo Tournament,” now in its 12 year, will be held Hua Hin and promises to have more nailbiting action both on and off the field. The event, organized by the Anantara Hotels, Resorts & Spas group, has gone from a small two-day event in 2001 to one of Thailand’s major and internationally best-loved events. Last year’s tournament featured 12 teams encompassing over 40 players, including German royals, Prince Carl-Eugen OettingenWallerstein, his wife Princess Anna, the New Zealand All-Blacks rugby team and Thailand’s famous transgender cabaret team Miss Tiffany’s. More importantly, it has to date raised over US$600,000 to help Thailand elephants. Where: Hua Hin // Contact: www. anantaraelephantpolo.com

2-14 World Stamp Exhibition

The exhibition celebrates the 130 anniversary of Thai postal service, and the first Thai stamp. More than 2,400 collector stamps, worth up to Bt 1-billion are expected in the show. These historical stamps come from private collections by H.R.H. Maha Chakri Sirindhorn, sales booths of postal administrations and dealers from Thailand and various countries around the world. Where: Royal Paragon Hall 1-3, Siam Paragon shopping mall (BTS: Siam) // Contact: 02-831-3025

8-10 Pattaya Food & Hoteliers Expo 2013 Pattaya’s largest and best convention facility, Pattaya Exhibition And Convention Hall (PEACH), returns again in August. The 7th edition of Thailand’s biggest hospitality

art competition and showcase, a three-day event, is expected to attract a huge number of participants from the hospitality industry including hoteliers, restaurateurs, and food business entrepreneurs. Where: PEACH, Pattaya Exhibition And Convention Hall, Royal Cliff Beach Resort, 353 Phra Tamnak Road, Pattaya // Contact: 038250-421; e-mail: mice@royalcliff. com

12 12th Half Marathon Bangkok 2013

On Her Majesty´s birthday, N.C.C. Management and Development Co.Ltd., the manager of Queen Sirikit National Convention Center, Thailand Tobacco Monopoly and Bangkok Metropolitan Administration arrange a half marathon, with many categories of walk and run competitions.

The aim is to promote health consciousness trough exercising. The funds will be given to the Queen Sirikit Center for Breast Cancer, King Chulalongkorn Memorial Hospital, and Thai Red Cross Society. Where: Queen Sirikit National Convention Center and Benjakitti Park // Contact: 02-229-3000

15 - 17 International Sugar Rice Maize & Agriculture Expo Asia 2013 (ISRMAX Asia 2013) The 2nd Edition of the international exhibition and conference with a comprehensive approach on the entire value chain from preharvest to post-harvest of sugar, rice and maize. Where: Hall 3-6, IMPACT Muang Thong Thani, Nonthaburi // Contact: 02-8335347



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15 -18 Thai International Travel Fair 2013

The fair promotes the travel industry and gives agents and travelers a chance to get their hands on quality products from flight tickets to hotel packages and spa treatments, all at special prices. Where: Queen Sirikit National Convention Center // Contact: 02-214-6175/78

20-23 4th World Congress of Asian Psychiatry WCAP

WCAP is an opportunity for Asian psychiatrists to exchange their views and share their experiences on mental health services in Asia. The theme for this year’s is: “Asian Collaboration for the Betterment of Mental Health.” Where: Centara Grand at Central Plaza Ladprao // Contact: Asian Federation of Psychiatric Associations (AFPA), e-mail: info@wcap2013.com

22-25 Home Builder 2013

Over 40 leading home building companies, including construction material suppliers, home-related equipment, financial institutions, and real estate media will participate in

this fair and offer their services to professional and nonprofessional homebuilders. Where: Queen Sirikit National Convention Center // Contact: 02-570-0153

dealers and customers. Where: Queen Sirikit National Convention Center // Contact: Mac Exhibition Management Co., Ltd.

22-25 Home Buyers´ Expo 2013

A premier event for all involved in the printing and packaging sectors in Asia. Exhibits showcase technology, products and solutions serving the entire supply chain from pre-press to digital printing, print finishing, converting technology and packaging machinery. Moreover, the event hosts seminars and networking activities. Where: Bangkok International Trade Exhibition Center (BITEC) // Contact: Messe Dusseldorf Asia at (65) 6332 9620

Next door to the Home Builder fair, this grand-scale expo wraps up ready-to-live-in options for investors and private homebuyers. A wide array of premiumquality housing, condominium, nonperforming asset (NPA) properties, and secondhand homes are available. Where: Queen Sirikit National Convention Center // Contact: 02-941-0155

22-25 Cosmetics and Beauty Brand 2013

Mac Exhibition Management Co., Ltd. organizes a grandscale event, which features a comprehensive range of health and beauty products and services. These are leading Thai and imported brands, including cosmetics, perfumes, skincare, hair-care, massage/spa/slimming services, fitness equipment, health & beauty dental clinics, and many others. An excellent opportunity for related entrepreneurs to find partners,

28 - 31 Pack Print International

7-11 Bangkok Restaurant Charity Week 2013

The Bangkok Charity Week 2013, organized by Thailand Restaurant News, will be held this month to showcase Bangkok’s potential as Asia and world’s leading city for lifestyle and culinary delights. Besides gourmet activities and exclusive dinner events, the event will present awards to Bangkok’s Top 20 Best Chefs for 2013. Where: Bangkok // Contact: 02-991-3031, ext.103; 084-2982565; e-mail: n_roojum@yahoo. com and trnclub@yahoo.com

News Flash: 18th July 2013 Royal Cliff’s 2nd Annual HM Queen Sirikit Birthday Opera! We are excited to announce "Music of Love and Devotion- An Evening of Opera and Musical Favourites" the 2nd annual HM Queen Sirikit Birthday Opera at the Royal Cliff. On Monday August 12th 2013 at 18.30 hrs in the Grand Hotel's Head of State Chamber, Bangkok Opera will grace the stage with their inspiring voices and amaze us all with their talent. The musical evening will feature Mr. Stefan Sanchez, Artistic Director of Grand Opera (Thailand) and European Chamber Opera and talented young Thai artists. The ensemble will delight us with an enchanting selection from renowned composers like Mozart, Offenbach, Lehar, Purcell, Handel and many more beloved favourites. This Royal Cliff Mother's Day tradition is an artistic and proud cultural testament to HRM's auspicious celebration day. Join us for an evening of Love & Devotion and enjoy Culture on the Cliff! For more information or reservations please visit www.royalcliff.com | Guest Relations 038 250 421 ext. 2007/2037 Tickets Prices: 700 THB, 500 THB (Royal Cliff Guests), 300 THB (Students with valid I.D)

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2-8 Sept World Gourmet Festival 2013

Excitement is building around this year's "14th World Gourmet Festival" to be held at The Four Seasons Hotel Bangkok. Already confirmed are leading chefs and influential winemakers, and as the festival approaches, the list is set to grow. Since its inception, the WGF has grown to priminence to feature an extraordinary line-up of some of the best chefs, winemakers, and food experts from across the globe, all together under one roof for a week-long celebration of outstanding cuisine and superb wines. Currently confirmed to participate are: Chef Markus Arnold, from MA Pop-Up Restaurnt, Bern, Switzerland; Chef Jerome Bonnet, from Restaurant Daniel, Paris; Chef Roger van Damme, Her Bebaar, Antwerp, Belgium; Ned Goodwin, master of wine, Japan; Chef Hirohisa Koyama, from Aoyagi, Tokyo, Japan; Chef MIguel Luffam, from L'AND, ALentejo, Portugal; Chef Vito Mollica, from Il Palagio, Four Seasons Hotel, Firenze, Florence, Italy; Chef Paco Perez, from Mirror Restaurant, barcelona, Spain; and Chef Davaid Rshgeber, Restaurant L''Assiette, Paris, France. Latest updates will be available at www. worldgourmetfestivalbangkok.com Where: Four Seasons Hotel Bangkok, Rajdamri Road (BTS: Rajdamri) // Contact: 02-126-8866

OTHERS 11-12 Mother's Day Offer

Families can celebrate a memorable moment on Mother’s Day with special meals at Shangri-La Hotel Bangkok’s restaurants including NEXT2 Café, Angelini and The Garden Gallery or avail a “Super Mom Weekend Stay Package” at Bt4,500 net per night, or pampering at CHI, The Spa. Family members can treat their mom at the following dining venues: NEXT2 Café -- "Mother’s Day Jazz Brunch," featuring the smooth live jazz performances, and international buffet highlighting seafood dishes and free-flowing beverages. Children will have a chance to express their love for mom with a garland-making activity and receive a sweet family photo with compliments from the hotel. The "Mother’s Day Jazz Brunch: costs Bt2,288 net per person, with 50 percent discount for mothers. Angelini -- Chef Omar Ugoletti creates an unforgettable set menu and signature à la carte dishes for lunch and dinner for the whole family to enjoy. 50% discount on a set menu for mothers. Bt1,688++ per person for a 3-course set menu, Bt1,888 ++ per person for a 4-course set menu. The Garden Gallery -- Shang Palace’s Hong Kong chef and his team will create Cantonese specialties for lunch and dinner. Where: Shangri-La Hotel Bangkok, New Road, bangrak, bangkok (BTS: Saphan Taksin) // Contact: 02-369-952 or 02- 236-7777, ext. 6205-6; e-mail restaurants.slbk@shangri-la.com



cafe

in theatres now

bar/loun

reel life

MOVIES TO WATCH SHOWING IN august

boutique

where to

Monsters University

Diana

As you know from previous “Monsters” movies, these controversial and funny characters are terribly afraid of children - like a fatal disease - but they have to continuously face these dangerous human beasts, and scare them at nights to generate the power in their city. The newest 3D-prequel starts from one monster´s first touch with the nine-to-five job, more exactly on a field trip to the Monsters Inc, where he accidentally strays into the human world. The story follows this adolescent monster Mike´s life from the prestigious Monster´s University to becoming an accomplished scarer himself. Director: Dan Scanlon Starring: Billy Crystal, John Goodman, and Steve Buscemi

Director Oliver Hirschbiegel´s movie portrays Diana in her last two years of life after divorcing Prince Charles, campaigning against land mines, and meeting her lovers: Dr. Hasnat Khan, heart surgeon; and Dodi Fayed, Harrods´ owner´s son. BritishAustralian Naomi Watts plays Diana, and re-enacts the scenes of the princess´s and Khan´s first acquaintance, until the horrible end. As this movie proves, Diana’s case is endlessly debated, perhaps in equal amount that Diana´s swan song is loved by the wider audience. The dramatic screen biography, 16 years after the accident, carries Diana´s memory a step further in making sure that her story shall not be forgotten. Director: Oliver Hirschbiegel Starring: Naomi Watts, Naveen Andrews, Geraldine James, and Lee Asquith-Coe

Percy Jackson: Sea of Monsters Percy Jackson, the demigod of Poseidon, jumps from Rick Riordan´s fantasy novels and adventures again on movie screens. This action-filled 3D-movie is a sequel, and starts from a tricky spot where the last movie, “Percy Jackson & the Olympians,” ended. To restore their dying safe haven, the son of Poseidon and his friends embark on a quest to the Sea of Monsters to find the mythical Golden Fleece, the only hope they have for saving an ailing magical tree that protects their home from foes. Director: Thor Freudenthal Starring: Alexandra Daddario, Logan Lerman, and Nathan Fillion

Mr. Go This drama/comedy from South-Korean director Kim Yong-Hwa tells the story of 15-year-old Weiwei, who is left all alone with her gorilla Ling Ling after her grandfather, a circus troupe owner, passes away in China. Fortunately the gorilla has developed special talents, curiously in baseball. Thanks to his hitting skills, a baseball agent signs Ling Ling to play in a professional baseball league in South Korea. Gaining their team mates´ love and facing challenges from their rival teams, these two friends slowly pick up the game and in the meantime grow up, too. Director: Kim Yong-Hwa Starring: Jiao Xu, Kim Kang-Woo, and Sung Dong-Il

The Big Wedding Big names in the cast: Robert De Niro, Katherine Heigl, Diane Keaton, Amanda Seyfried, and Robin Williams suggest that “The Big Wedding” is an American romantic comedy made with bigger money. The story: A long-divorced couple Don and Ellie Griffin (De Niro and Keaton) decide to play a happy couple during their adopted son´s wedding, after his extremely conservative biological mother suddenly informs them that she will join the ceremony. Nothing short of becoming a family fiasco, that is. Consequently, the Griffins are forced to face their past, present, and future, which implies some dramatic turns and leads them into hilarious situations.

Director: Justin Zackham Starring: Amanda Seyfried, Robert De Niro, Katherine Heigl, Robin Williams, Topher Grace, Susan Sarandon, Ben Barnes, and Diane Keaton

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Lookeast | in theatres now

mall/sho

2 Guns

If you didn´t get enough of Mark Wahlberg in “Pain & Gain” last month, then here is another action/crime comedy for you: “2 Guns.” Denzel Washington co-stars as a drug enforcement administration (DEA) agent, Wahlberg plays a naval criminal intelligence officer (NCIS), and as usual, things are going to get rough. Their superiors are informed that some officers are stealing money from the “Mob,” and the two agents are commissioned to spy on each other. Eventually the truth comes out, but who set them up is a question of further, much more dangerous investigation. Director: Baltasar Kormákur Starring: Mark Wahlberg, Denzel Washington, and Paula Patton

// Paragon Imax Theatre 5F-6F Siam Paragon (BTS: Siam Square) Contact: 02 515-5555 // SF World Cinema 7th Floor Central World Plaza (BTS: Chidlom) Contact: 02 268-8888

// SFX Cinema Emporium 6th Floor, Emporium (BTS: Phrom Phong) Contact: 02 268-8888 // Major Sukhumvit 1221/39 Sukhumvit 63, (BTS: Ekkamai) Contact: 02 381-4855

To find the theatre nearest you, log on to www.movieseer.com

contact/

travel/de



Travel

pack & bring BEACHREADS

TRAVELGEAR

In line with our “Wedding” theme this month, we have selected some books that might make great reading for interesting ideas and sheer fun even for those not into the wedding game

Traveling with children is not always easy but with these five unique travel must haves family travel are enjoyable and fun!

Vogue Wedding: Brides, Dresses,Designers By Hamish Bowles & Vera Wang A collection of 400 iconic photos of weddings, and in particular of wedding dresses of royalty, social figures, models, artists, actors, musicians, and designers who have appeared in Vogue through the magazine’s 120year history. Some of them are the Duke and Duchess of Cambridge in London, Carolina Herrera Jr., and Miguel Báez Spinola in Spain, Sofia Coppola and Thomas Mars in Italy, Kate Moss and Jamie Hince in the Cotswolds, as well as the famous pick of Bianca and Mick Jagger in the car after their wedding in St. Tropez. A myriad of romantic settings around the world are captured, from castles and cathedrals to secluded hideaways by the sea or countryside. The book has special chapters on model brides, such as Cindy Crawford, Coco Rocha, and Natalia Vodianova, and some of the most fashion-forward bridal photo shoots are added for a wedding dreamer´s delight. Price: Bt2,295 (US$73.40) // Available at Asia Books

Babee Covee 6-in-1 Baby/Toddler Travel Blanket Babee Covee is an award-winning versatile baby blanket and cover that is six products in one. It makes daily life easy with the baby by eliminating the need to buy, pack, and carry bulky single-use items while helping to protect them from germs wherever you go. The trendy product offers nine different styles and can be used as: car seat "tent" cover, nursing cover, shopping cart cover, high chair cover, stroller cover/blanket, and playtime blanket. Price: US$39.99US$49.99 // www.babeecovee.com

Wedding in Ancient Athens By John H. Oakley This historical and visually impressive book reconstructs the stages of the ancient Greek wedding ceremony by using an innovative source: vase paintings from the sixth to fourth centuries AD. The Greek terms and technical vocabulary are explained within the text, easing the reading experience for non-professionals. A detailed analysis follows and offers an insightful peek into the ancient Mediterranean culture, especially from a woman´s perspective. Price: Bt848 (US$ 27.12) // Available at Asia Books Martha Stewart´s Wedding Cakes By Martha Stewart Famous TV-chef, a successful businesswoman, a magazine publisher and an author, Martha Stewart has probably as many cake ideas as her professions. Together more than 100 gathered in this wedding cake book. There are cakes blooming with fresh flowers, homespun strawberry shortcakes, and fondant-covered cake towers. Not only a visual treat; this book also offers step-by-step recipes for these wedding day treats. Moreover, Wendy Kromer, who works as a baker and a decorator for Stewart shares her trade secrets with readers on how to make their cakes perfectly moist and fluffy. Price: Bt1,665 (US$ 53.25) // Available at Asia Books Colin Cowie Wedding Chic: 1,001 Ideas for Every Moment of Your Celebration By Colin Cowie South African lifestyle expert Colin Cowie has designed weddings and events for celebrities such as Hugh Hefner, Kelsey Grammer, and Lisa Kudrow, and is a frequent guest in the “Oprah Winfrey Show” and “Ellen Degeneres Show.” Cowie´s book, “Wedding Chic,” puts his numerous ideas in between two covers, accompanied by magnificent photographs. Readers will find tips on almost anything concerning weddings: appearance for the bride, groom, and attendants, as well as bouquets, ceremony décor, centerpieces, reception décor, food and drink, cakes, invitations, gifts, ceremony, music and after-party. Big or small weddings, the reader can find tips on how to make their weddings personalized and perfect up to the smallest detail. Price: Bt1,165 (US$37.26) // Available at Asia Books

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ZizzyBee Bags ZizzyBee Bags are handy, compact, reusable, washable, and eco-friendly bags convenient for every part of your life. They help you store and organize just about anything! From diapers/wipes, make-up and sports gear, to even purse clutter these trendy bags makes organization easy. ZizzyBee Bags are especially handy for snacks and toys for road trips, for swimwear and goggles (perfect for wet bathing suits after a day at the pool or beach), and even for adults: use for the gym or when traveling for toiletries and other odds and ends that need to be organized in one spot. Reduce single-use bag waste while keeping life's clutter cleaned up. With two eco-friendly bag sizes to choose from, ZizzyBee Bags are a perfect fit for storage and travel needs. Price: US$15.99-US$19.99 // www.zizzybeebags.com DistrACTION cards Whether it's no-batteries wheels-up time, an unexpected wait, or a car trip that has gone on too long, Bee-Stractor DistrACTION cards can turn the tide before boredom becomes bad behavior. Believe it or not, they've also been independently proven to reduce IV pain for blood draws in kids, so imagine how effective they are for sibling rivalry or boredom. When the iPad's out of charge, the trip is too long, and you just need some peace, Bee-Stractor DistrACTION cards are the answer. Price: US$6.95-US$9.95 / www.buzzy4shots.com Activity Books from KidsLovePlay.com While traveling, children can discover, explore, and express their creativity… which means they are kept busy! Sticker or other activity books are perfect for summer travel and educate your children on fun topics like cultures from around the world, dream jobs, and real life heroes. Each sticker book comes with hundreds of stickers and can be used as a picturebook to look at once the stickers are completed. These engaging activity books will stimulate children's intelligence and creativity during those hot summer months. Price: US$8.00-US$13.00 // www.kidsloveplay.com House of Botori -- Chic Travel Diaper Bags House of Botori offers contemporary mom and baby diaper bags and accessories in various signature prints inspired by multiple African cultures to take the "blah" out of diaper bags. This creative brand blends fashion-forward looks with bold, beautiful colors that deliver a unique and progressive look for the modern mom and baby. House of Botori offers a chic selection of diaper bags, nursing covers, lunch bags, and work totes -- each designed with expressive moms in mind. For moms on the go, the Ginika Tote is a chic travel diaper bag, the perfect travel companion to hold everything their little ones need and more, all while looking effortlessly stylish. Price: US$79.97 // www.houseofbotori.com



travel

culture resort. At this wedding, the bride and groom are accompanied by a colorful and raucous procession full of musicians and dancers. Of course all weddings in Thailand are legally recognized around the world, and following the ceremonies participants are given official wedding certificates which they can then bring home along with all the souvenirs and memories from a trip down the aisle in the Land of Smiles. Given the romantic backdrop, the tropical weather, and the famed service and hospitality of the Thais, along with so many elegant and sophisticated resorts to choose from, it isn’t surprising that Thailand is leading the way for forays into nuptial bliss. All that remains for advancing that engagement is deciding where to have it and in what style. Whichever choice, it is sure to be memorable. 

A Thai Wedding Story by Dave Stamboulis Photos by Dave Stamboulis and courtesy of Mandarin Oriental Dhara Dhevi

T

hailand has become a popular choice as a prime spot for tying the knot (or should we say Thai-ing the knot?!). There are so many picturesque and romantic locations here where one can share vows with a significant other, not to mention having a world class honeymoon and fabulous holiday afterwards. One can choose from gorgeous beach resorts on the islands to Lanna temples and culture in Chiang Mai, and of course be pampered with some of the world’s finest dining and spa treatments to go along with the ceremony. Many foreigners enjoy having a big exotic party along with the traditional Thai wedding ceremony, where a monk will come and bless the couple along with doing a bai sri ceremony, where white threads are tied around a couple’s wrists to ensure luck for the future, along with silk threads being looped around the heads of the bride and groom uniting them together in marriage. The setting might take place in a temple, on a white sand beach under

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colorful parasols, or even under the sea! In Trang Province in the southern Andaman, one can now get married while wearing masks and scuba gear. As part of an enterprising eco tourism venture, the company Undersea Weddings now does submerged celebrations each year on Valentine’s Day as part of the Guinness Book of World Record’s largest underwater wedding ceremonies, and couples actually get their wedding certificates inked while diving amongst the coral. Up in the mountainous north, Chiang Mai is home to traditional Lanna culture and one can get married in style, riding on an elephant and dressing up in period costumes. The elegant Dhara Dhevi Hotel hosts elaborate Lanna wedding parties, where fine silk costumes are tailored for the bride and groom, and they are transported into the wedding ceremony by elephant and horse and carriage amidst the luxurious settings, which are built to resemble a Burmese chedi and Lanna temple complex far more than a modern

Lanna Weddings The Mandarin Oriental Dhara Dhevi 51/4 Chiang Mai Sankampaeng Road Moo 1 Chiang Mai 5000 Tel: 053-888 888 http://www.mandarinoriental.com/ chiangmai/ Underwater Weddings 188 Kantang Road Trang 92000 Tel: 075 225 353, 075 210 238 www.underwaterwedding.com



Special Feature

GETTING HITCHED IN THAILAND Thailand remains the top choice as world’s favorite travel destination for couples from around the globe, a “world destination wedding hub” indeed BY PERCY ROXAS

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“T

hailand is one of the most romantic destinations in the world,” says one hotel general manager (GM). And indeed, with hundreds of overseas couples tying the knot in Thailand every year, the kingdom has become one of the most popular romantic destinations -- the veritable weddings and honeymoons hub of the world. “Thailand’s wedding and honeymoon segment is absolutely huge and it is growing every year,” Juthaporn Rerngronasa, deputy governor for international marketing of the Tourism Authority of Thailand told the media without giving exact figures during the recent “Thailand Travel Mart Plus” in Bangkok. But research shows that in 2011 alone, more than 8,000 people from India came to Thailand to attend about 40 weddings – averaging 200 guests per wedding, according to a CNN report. And it’s not just the Indians who come to Thailand for “big fat weddings.” Also that same year, around 600 couples from China chose the kingdom for their weddings, not to mention numerous others from Japan, Korea, and Europe (in that order), which trail those from India. More recently, a survey by Swedish travel agency Resia dubbed Thailand as the ‘No. 1 Destination for Swedish Dream Wedding in 2012.’ These confirm Thailand’s growing reputation as a “world wedding hub.” Mrs. Juthaporn further confirms that there has been “a recent explosion of many new boutique-style properties, high quality individualized wedding service, and even outdoor properties are getting into the action with lavish weddings, engagements, and related parties.”

Crowne Plaza Bangkok Lumpini Park

Four Seasons Hotel Bangkok

SAY “I DO” AT CROWNE PLAZA BANGKOK LUMPINI PARK Let your love unfold at the idyllic White Room of Crowne Plaza Bangkok Lumpini Park. The White Room is a unique wedding venue with sensually curved walkways, staircase, and display area to enhance the look and feel of your special day. What makes the White Room the perfect place to exchange “I Dos” is its architecture that is designed to flatter any event or wedding theme. To ensure that everything is perfect on your special day, the hotel has a dedicated Crowne Meeting Events Team that will be your single point of contact from planning until your big day. The 911-sqm White Room has two levels private space and also boasts of its state-of-the-art facilities including wash, profile and disco lighting DMX desk, video projector, mixer effects cd amplifiers and speakers, motorized 3.5m wide retractable projection screen, and mood lighting. Complimentary high-speed internet access is also available so you can capture and easily share with friends the photos and videos of your wedding. For more information and reservation, call 02-632-9000 or visit www.ihg.com/crowneplaza.

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Your lifelong journey begins at Dusit Thani Dusit Thani Hua Hin has become a favourite destination for weddings due to its private beach and large gardens, although the Grand Ballroom makes an equally magical venue for the ceremony. Furthermore, the resident wedding specialist will walk couples through the entire event from start to finish and offer solutions to ensure a perfect wedding.

For more information or reservations please contact: Dusit Thani Hua Hin, Bangkok Sales Office, Thailand Tel: +66 (0) 2200 9999 ext. 3741 Fax: +66 (0) 2636 3573 Email: dthhsales1@dusit.com Dusit Central Reservations: Tel: +66 (0) 2636 3333 Email: booking@dusit.com


Special Feature One of the most lavish destination weddings held in Thailand was in Phuket, where a couple from India splashed out half a million dollars on a multi-day wedding that included three days of celebration and activities before the actual ceremony, accommodation, airfares, yacht charters, food and transportation for all the guests. On the other end of the spectrum is a Chinese couple whose intimate wedding involved only themselves and witnesses. Whether an intimate ceremony or a grand gala, a Thailand destination wedding promises to be memorable. Whether it is held in an ornate Buddhist temple, on a white sandy beach, on a balloon ride high above lush green forests, in a glittering ballroom of one of Bangkok’s major hotels, or underwater, extra efforts are taken by the venues to organize a once-in-a lifetime event that will be remembered by both the couple and their guests. “From our guests, there is no limit to the imagination,” says a Phuket resort GM, “and so is our will to please.” In one recent destination wedding held in Phuket, a particular couple used a Sino-Portuguese mansion of a former governor in the heart of the island as a backdrop, instead of the usual beach setting. From our previous interviews, we know that some Phuket resort organizes about eight weddings in 20 months, targeting at least two weddings a month during the low season. Another recent wedding in Phuket involved 300 Indians from New Delhi and 800 ThaiIndians from Bangkok. In general, couples marrying with a massive guest list, and which requires super-sized venue accommodation prefer – though not always -- sprawling resorts with rooms in the hundreds. But smaller or boutique holiday villas are also emerging as choices for smaller, more intimate getaway weddings, like the V Villas in Hua Hin (02 309-3939, www.vvillashuahin.com), which is presently aggressively pursuing a major strategy to attract more wedding events. This Accor-managed resort is also favored for honeymoons with its romantic beachfront and famous dining under the stars. Hua Hin is another top favorite for destination weddings. With several international five-star hotels and resorts – from Anantara to Hyatt, from Hilton to InterContinental – not to mention luxury boutique properties sprawling around the charming beach town, this is not surprising. All are equipped with the ability and capacity to organize and host dream weddings big and small. A popular destination wedding and honeymoon venue here is Dusit Thani Hua Hin (032-524-009, www.dusitthanihuahin.dusit. com), with its Royal Dusit Hall available for big weddings of up to 1,100 guests. The ballroom offers a panoramic view of the Gulf of Thailand, enhancing the romantic mood of wedding events. The resort’s garden also makes for a perfect backdrop for weddings. Another is Sheraton Hua Hin Resort & Spa (032-708-000,www. starwood.com/sheraton). Expansive ocean views, a pristine private oceanfront, exclusive dining venues, and flexible meeting facilities are just a few key components of a successful wedding at the Sheraton Hua Hin. The resort’s idyllic atmosphere makes it the perfect setting for a romantic dream wedding.

Dusit Thani Hua Hin

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Sheraton Hua Hin Resort & Spa

Indian Wedding at Sheraton Hua Hin Resort & Spa Since 2008, Sheraton Hua Hin Resort & Spa has been continuously exploring a great opportunity in Indian Wedding business. Each year, the resort host numerous Indian wedding ranging from a size of 100-500 people from many different communities such as Hindu, Sikh, Aryan, and Gujarati. The most recent wedding group at the resort is their 50th Indian Wedding. Most of their clients come from India, U.K., Dubai, and Hong Kong. The resort is ready to welcome wedding events with their 525sqm. Grand Ballroom and spacious outdoor conference facilities such as the Oceanfront Lawn (1025 sq m), Island Lawn (570sqm), Luna Lanai Lawn (507sqm) and Chill Out Lawn (810sqm). The ceremonies and events taking place during the wedding include Pooja, Menhdi and Sangeet which can be arranged in the Grand Ballroom, the private nightclub - @BLACK -- or set up as a sala in the swimming pool or on the seaside function lawns. For Baraat, the resort can arrange different ideas for the groom such as elephant ride, vintage car, decorated buggy cars, tricycle, or horse. An Indian Chef is on standby at the resort to prepare traditional Indian food, and a team of dedicated chefs can prepare various cuisines such as Thai, Japanese, Italian, Lebanese, Chinese, Mexican, and International cuisines. The wedding theme can be selected from some 100 different beautiful wedding set-up styles uploaded on online photo album for the couples to browse and select. Friendly onsite event specialists help plan a wedding that will certainly to be a resounding success.



Special Feature

Centara Grand Beach Resort & Spa Hua Hin also sets the stage for an exceptionally memorable Hua Hin wedding, which can be hosted along the beachfront pool, on the beach, in their giant topiary garden, or in the splendid Colonial Hall. Here’s one destination wedding held at the Centara Grand Beach Resort & Villas Hua Hin (032 512-021/38, ext. 718, www.chr.com) -one of the classic hotels in Southeast Asia -- and a leading preferred wedding destination for many, recently: Centara Grand Beach Resort & Villas Hua Hin

Stuart Lee & Jongrak Pollington Centara Grand Resort & Spa, Hua Hin That Stuart Lee Pollington, 35, a British national working as head of technical operations in the UK, would choose Thailand for his wedding is a no-brainer. First of all, he is marrying a Thai, 30-yearold Jonrak. Second, he has long fallen in love with Thailand, with its many beautiful places, good weather, and great food. And third, “We wanted somewhere our family could come and enjoy a holiday at the same time as the wedding,” he said. The couple has visited Hua Hin so many times and they love the place. Thus, when they were looking for a wedding location, Hua Hin was the obvious choice. “It is close to Bangkok, which made it easier for our guests to get to,” says Stuart. “Hua Hin is also a very relaxing place, a good location with great seafood. The Centara Grand Hua Hin was recommended to us by friends, and once we visited the hotel we knew it was right for us because it looked fantastic.” Stuart said they relied heavily on the Centara Grand staff to help them in organizing the wedding. “Majority of the communication was done by e-mail, and they were extremely helpful in everything we requested,” Jongrak shares, “even making special arrangement for the cake to match something we had seen online and liked. Despite arranging everything this way, and us leaving some decisions to the last minute, everything went perfectly on the day. The staff went out of their way to make sure we had everything we required, from suggesting the jazz band, to matching the wedding cake we wanted.” For their theme, Stuart and Jongrak chose white/pink flowers. Then, “we chose a garden setting for the wedding, which was perfect,” says Stuart. “The walk down the 'aisle' from the Elephant Bush and the first view of the bride were very special for me. Jongrak loved the flower arch at the reception and the photo locations around the hotel.” The two received lots of compliments about their wedding location, set-up, staff and the dinner buffet. “Everyone who went to the wedding said how wonderful the location was and how professional and helpful the staff were,” says

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Jongrak. “The hotel upgraded our room for the wedding night and it was laid-out perfectly inside, with towels folded into the shape of swans and flower petals on the bed. The whole wedding package, including spa massage, was perfect.” The two went to Phuket for their honeymoon. By the way, there's a special resort in Chiang Mai that is perfect for weddings and honeymoons: Sakuntara Eco Cascade Resort. Within their luxurious Lanna architecture, splendid private waterfalls, and beautiful natural surroundings, they can create a truly unforgettable wedding ceremony. The distinctive atmosphere and setting is perfect for a romantic getaway, and enjoyable for both the couple and their guests. But in fact, couples don’t have to go far from Bangkok to realize a lavish dream wedding. Bangkok alone boasts several venues to fully satisfy the requirements for even the most demanding wedding couples. Lavish weddings – destination or otherwise -- have been hosted by Shangri-La Bangkok, The Peninsula Bangkok, Anantara Bangkok Riverside Resort & Spa, Royal Orchid Sheraton, Mandarin Oriental Bangkok, and Millenniun Hilton Bangkok. Dusit Thani Bangkok, an institution in events and social functions regularly hosts nuptial events for both local and foreign visitors in the capital. One city of these hotels even claim to average 150 weddings a year upwards, says some of our sources, especially during the wedding season of November-January. The hotels also offer many value-added items such as free nights stay for the couple, standard flower décor, spa treatment, and honeymoon package, etc. One consistently popular choice in the capital is the Four Seasons Bangkok (02 126-8866; www.fourseasons.com). Four Seasons Bangkok is a hands-down favorite of many couples both local and from overseas, including just recently, two Filipino couples and an Indian couple. The hotel offers also offers specialized wedding packages depending on minimum spending. Following is a real wedding held at Four Seasons Bangkok recently:


contemporary indian dining

Spice things up a bit

#71 Sukhumvit Soi 26. | Tel. 02-258-4900 | www.indusbangkok.com | indus@indusbangkok.com


Special Feature Juan Carlos & Ria Santos Four Seasons Bangkok Juan Carlos (Caloy) Santos, 41, an operations associate for a New York firm, married Maria Socorro (Ria) del Rosario, 33, a credit programs manager also from New York, at the Four Seasons Bangkok. What made this couple choose Bangkok over other exotic destinations for their special day? Lookeast chased the couple for answers in time with this month’s wedding-themed issue. “Soon after we got engaged in New York, we began putting together ideas by perusing wedding blogs and magazines,” says Ria. “Given that many of our guests would be coming from Asia, we knew that we wanted to have a destination wedding in the area, in a place that was fun and exotic. My sister-in-law recommended Thailand, because she had lived there for several years as a teenager. Caloy and I had never been to Thailand before, but after hearing her describe the culture and welcoming nature of its residents, we knew that Thailand would fit the bill. Plus, tying the knot in a never-before seen place seemed like a wonderful adventure for us.” “It quickly became clear that Bangkok would be the perfect destination city for our wedding, not only because of the exhilarating energy, but also because of the hospitality and the delicious food,” adds Caloy. “Plus, something new always seems to be found on every corner, whether you’re at a hawker stall, temple, or market. And since we were getting married shortly before New Year’s Eve, we knew that this vibrant city would be in full swing…perfect for celebrating our big day! “ After selecting Bangkok, the couple said it was very easy for them to decide on having their reception at the Four Seasons Bangkok. “The packages they offer for weddings are amazing,

Four Seasons Hotel Bangkok Four Seasons Hotel Bangkok

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and very flexible to almost any desire!,” echo the couple. “Plus, the hotel staff were so accommodating. The hotel itself has a lot of charm—with just enough style to really make you feel like you’re in Bangkok (as opposed to any random city in the world).” Planning a destination wedding from halfway around the world was certainly challenging, but the couple were blessed to have a Bangkok expert, the bride’s sister-in-law Carmina, her (very) patient Mom, and wedding coordinator Annie Lim, who visited Bangkok no less than three times before the couple arrived in December. “Needless to say, our wedding would have never happened without them,” says Ria. In the digital age, it’s so easy to swap great ideas with other couples planning their weddings all over the world. Caloy and Ria spent a lot of time pulling ideas together, until they were able to create a ‘mood board’ for the big day. “We were lucky to have the support of the Four Seasons event planning staff, who worked with our “team” to execute our requests,” they say. “No request was too extreme, or too difficult; the support we received from the Four Seasons team was really beyond expectations. In the end, we really felt as though we were receiving the best kind of surprise on our wedding day.” The couple received compliments on every single aspect of their wedding. “Many of our guests stated that they had never had so much fun at a wedding, which made us so happy,” Ria says. “After all, our goal was to make our guests as happy as we were.” For their wedding theme, the two chose the color of eggplant, lavender, blush, and silver. “We had a number of inspirations for our theme, but it can be loosely defined as: night market / lounge,” says Ria. “We wanted our wedding to feel like a real party, rather than a formal event where our guests would be expected to sit in the same spot all evening. So, we set up the ballroom with a number of different seating arrangements: conventional round dining tables, cozy sofas and chairs, cocktail tables, and leather ottomans. These were scattered around the ballroom, and our guests could choose to sit where they wished. They definitely enjoyed being able to move around and mingle!” “To fit the theme, the menu was comprised of the best Thai food the Four Seasons kitchen had to offer, served in bite-sized portions. Caloy and I love food, so it was very important for our wedding to be defined by the quality of food served. Our friends and family are still raving about the food at our wedding, which makes us very happy! “ While the couple worked with a wedding planner from the Philippines (Annie Lim) to ensure perfection for the big day, they also made the most of local Bangkok talent, especially the photographer, Sikarin “Fon” Thanachaiary, and videographers, Spell Studio. “They were incredibly professional, and produced world-class work,” Caloy says. “Finally, our band the Unicorn Girls and DJ Sunju kept us dancing till the early morning hours.” “In addition to being with our friends and family, experiencing Bangkok for the first time together was an incredibly memorable part of our wedding,” the couple says. “There was so much to see, taste, smell—we only wish that we had more time to spend in this beautiful city.” Following the wedding, the couple spent New Year’s Eve in Bangkok with their immediate families and then drove to Hua Hin. “We were finally able to unwind and get some alone time! It was a perfect choice, given the ease of getting there from Bangkok, and the wonderful resort Putahracsa,” says Ria.



Special Feature

Centara Grand @ CentraWorld Centara Grand @ Central Plaza Ladprao

There has also been a veritable explosion of wedding packages offered by many hotels and resorts around the kingdom to attract more and more planners of a destination wedding. For example, a couple can enjoy a wonderful themed wedding at Centara Grand Mirage Beach Resort Pattaya (038 301-234, ext. 4174) – the first themed hotel in Thailand -- for prices starting at Bt940 net per person for cocktail, Bt1,300 net per person for buffet dinner and Bt13,550 net per table for Chinese dinner. In fact, there’s even a special offer is available for those whose wedding budgets start at only Bt120,,000 net, all-inclusive and promising an unforgettable event overseen by a professional wedding organizer. “Wedding packages really help in controlling the budget and also provides various wedding ideas and themes to the couple,” says the wedding event manager at Royal Cliff Pattaya. “Royal Cliff’s packages are expertly tailored to include every couples’ needs, taking nationality, budget, and personal experiences into account.” Even for those marrying in Bangkok, similar wedding packages are available. For one, Centara Grand & Bangkok Convention Center at CentralWorld, has a series of wedding packages available until end of the year for its various venues that provide options ranging from the intimate and chic M23 events space through to mega events in the convention center, with spending amounts that start from Bt250,000 on food and beverage. Another Centara Grand, this one in Ladprao (o2541-1234, ext. 4210; cglbcatering@chr.co.th)), has a “Wedding Dream Come True" package available until end of October, at prices starting at Bt 190,000 net inclusive of a host of benefits and perks. It even includes a honeymoon stay for two nights at one of the many Centara properties in Thailand Needless to say, tailor-made services can be easily availed of and even outside the hotels’ wedding organizers – couples can still enjoy the services of professional wedding merchants: hair and makeup stylists, personal wedding assistants, creative floral artists, a team of dedicated staff on hand for the sole purpose of making any one’s big day perfect. Many resorts and hotels in Thailand will provide help in setting up your wedding. But of course, do your research beforehand to find a resort right for you. “At the end of the day, each couple has their own ideas for their wedding, from the number of guests, venue, theme, and season,” says Caloy and Ria. “For us Bangkok was the ideal location because of the sheer level of options available for nearly any style. We would recommend finding a great hotel (with an equally great wedding planning staff), which can make planning a destination wedding very smooth. It also helps to have some familiarity with the area and customs, to prevent any stress and heartache. But no matter what, I’m certain that any couple would be happy to get married in Bangkok.” “Give yourselves plenty of time to arrange everything but also trust the staff,” adds Stuart and Jongrak. “They did not let us down even though we left a lot to the last minute. Thailand is a great place to get married. Give your self plenty of time to arrange the legal side of it and then enjoy your big day.” 

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WHY A WEDDING IN THAILAND? IN A CAPSULE VENUES: Hotels in beach destinations such as Phuket and Hua Hin have spectacular beachfront, gardens, and poolside venues that make for surreal settings and fantastic photographs. Hotels in Bangkok each have their own personality: large ballrooms, each one better than the other! DÉCOR: Flowers in Thailand are amazing, Beautiful blooms as well as exquisite designs, garlands, and arrangements all part of the wedding! ENTERTAINMENT OPTIONS: Numerous. Thai performers and even international performers are readily available in Thailand itself. F&B: Thailand’s amazing food and menu favorites can be adjusted to your tastes if you don’t like spicy food. International menus are available from all 5-star hotels. HOSPITALITY: The warmth and helpful attitude of locals as well as the support you will receiver is fantastic. THINGS TO DO: Thailand has a myriad of tourist attractions, activities, shopping, and much more to keep your guests busy. COST: A beach wedding is not as expensive as you think. Hotel rooms as well as banquet rates are quite reasonable even for a 5-star property.


travel

wedding fashion Love Is In The Wear

At this time of wedding buzz, the most common fashion-oriented question is: “What’s appropriate to wear?” – a question that is becoming more and more relevant as fashion-tricky theme weddings are becoming so popular By Kornkanok Yongsakul

I

t’s summer time, everything is so delightfully blooming – and not just the flowers. So it is not surprising that many couples choose to marry in this cheerfully romantic season. Hearing the wedding bells or receiving a beautiful wedding invitation just makes the lovely season more perfect. At this time of wedding buzz, the most common fashion-oriented question is: “What’s appropriate to wear?” And the question is becoming more and more relevant as fashion-tricky theme weddings are becoming so popular. It could be a beach, a gala, or a vintage themed wedding. But as a rule, the theme is just a subtle tone in your attire. The happy couple doesn’t want you to show up in a period movie costume; they want the apparels of their guests to discreetly reflect their chosen theme, so that their special day will have a matching special character. There are many types of weddings; they depend on tradition and family rules. But here are some of the most common ones, and the basic ideas of what you should wear to them:

Engagement Party

Shoes – Splurge on your shoes. A well-chosen pair will last

Dress Code: Wear a party dress that you love. In fact, wear a

Accessories – Opt for a minimalist style in jewelry, preferably with precious elements such as diamond hoops, pearl necklaces, or gold accent. Wear nothing too heavy or too chunky, as they might fit a period costume, but not your smart attire.

Traditionally, an engagement party is thrown by the bride’s parents to announce the exciting news to their nearest and dearest. It is an opportunity for the two families to meet and begin building a beautiful and a lasting relationship.

party dress that radiates love, a celebratory look that represents the best of your taste and style.

Separates – Choose a lightweight top or a blouse, with some

for many more future parties. Some popular ones are kitten heels, d’Orsay pumps, and peep-toes. Choose a classic color, such as nude and metallic hues, so it will be easy to match it with your outfit.

pretty details such as pleats, ruffles, or beading. Go for silk, lace or chiffon in romantic colors such as peach, vanilla, pink, beige, violet. Pair it with a nice flowing or a flare-shaped skirt. Mix textures: matte with shiny, hard with soft, tailored with relaxed lines. In this way, you will avoid looking dull and sloppy, and will stand out from the crowd.

Hair and Make-up – The goal is to look naturally

Dress – Go for simple or billowy; aim for elegance that can double for the night. Choose an interesting neckline such as a halter neck, one bias shoulder or something more conservative like a buttoned-up Victorian collar. Remember: nothing too revealing as the party starts already in the morning.

Black-Tie wedding

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beautiful. This translates into neutral, almost invisible shades in the foundation, eye shadow, and blush. Only a touch of eyeliner will sharpen it up. Hairdo can be braided, natural curls, loosely in ponytails or a soft bun at the back. Also an important reminder is that a neutral pedi-manicure is a must; again not too bright colors.

Black-tie wedding is the ultimate formal occasion. It’s simply impossible to be overdressed for this exclusive event. All those gems sparkling in the candlelight, flowers blossoming, wedding cakes, champagne; this is the time to dress up.


bar/loun

mall/sho FASHION & STYLE WEDDING FASHION

boutique

where to

contact/

travel/de Valentino Silk Bow Clutch in Pink

Iliva Collings Gold Necklace

Doris twisted bun hairdo

jimmy choo metallic pump Valentino pink lace dress for engagement

giambattista-valli strapless for engagement

Saint Laurent Tribute heels

Christian Dior Couture corset layer dress

Dress code – The key to pull off a black-tie wedding is not

spending your lifesavings in an expensive dress. All you need is a great dress, with a perfect fit and a harmonious color that suits your skin tone.

Dress – Choose a dress that flatters your body and brings out an interesting silhouette. It can be made of floaty chiffon, silk, tulle or mesh, perhaps with floral prints. Or then with pretty surface details: small jet beadings, fringes, tassels, laces, embroidery, and motives. This is perhaps the only time you'll get to wear that lavish brocade dress with a fur-trim or a sumptuous velvet frock with gold accents. But again, don't go overboard. You don’t want to look like Marilyn Monroe or another bombshell crashing into other people's wedding. This is why colors are so important, so you can tone your elaborate dress down in darker shades of jade green, magenta blue, mauve, or aubergine purple -- but never in symbolical black or white. Accessories – A shopping tip: have the dress with you for the accessories-shopping because matching them is much easier then. If the dress is very embellished, just add small pieces of jewelry such as diamond earrings, chandelier earrings, or cocktail rings. On the other hand if your dress is quite plain and simple, you can add a statement necklace or layers of pearls to make it stand-out.

giambattista couture engagement

Shoes – This kind of weddings are usually followed by after

parties. So you will need to wear shoes that give the most comfort to stand or dance all night without crying out loud inside. Metallic manageable platforms, sling-backs or strap stilettos. Avoid the blisters by wearing your new shoes around the house for a few days prior to the wedding.

Bags – An adorable clutch, which is big enough for a lipstick, a credit card and a phone. If you are wearing a simple dress, a sparkling colorful bag adds a perfect accent. If you are wearing a strong color, choose a neutral shade with a bit of beading or an interesting hardware-clasp.

Hair and Make-up – Shine through your make-up. A bit

of glow on you skin, bronzer on your cheeks, and glittering eye shadow. If your make-up is dark and smoky in the eyes, leave your lips pale in contrast. For your hairstyle, knot it low or high into a polished look. However, these are just basic fashion tips to give you some inspiration. Above all, no matter what you wear, be confident in the wedding party. The most important thing is you being there and witnessing the beautiful moment in the wedding couple's lives. The night is about them. So live it up and put on your most romantic mood. Reminder for some delicate fragile fabric such as pure silk and silk chiffon: these should not be in contact with hardware jewelry because they tangle and ruin your beautiful dress.  august 2013 | 31


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daytrips Sumen (on Phra Athit Road) and the Hua Lamphong Railway Station from 6:30 a.m. to 3. p.m., leaving the pier every 20 minutes. It takes 15 minutes to complete the route. The fare is Bt6. Sights along the route are Bang Lamphu, Golden Mount, and Bo Be Clothes Market.

Along Klong Dao KhanongKlong Bangkok Yai-Klong Bang Chuak Nang-Klong Mon-Klong Chak Phra-Klong Bangkok Noi Visitors willing to take a private trip along this route can rent a boat from Tha Chang at the rate of approximately Bt500 per hour.

Bangkok Canal Tours Tips for those seeking to enjoy a peaceful Thai atmosphere amid the bustling capital

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By Harold Stephens

ivers and canals, referred to as “mae nam” and “klong” in Thai, have always been vital forms. When the capital of Thailand (then called Siam) was moved to Bangkok in 1782 at the beginning of the Rattanakosin period, it was laced with canals so European visitors started calling the city, "Venice of the East." Nowadays even though Bangkok has become a modern city, the Chao Phraya River -- as well as the canals -- still charms whoever wishes to seek the peaceful atmosphere amid bustling Bangkok.

Trips along the Chao Phraya

On both sides of the Chao Phraya River are many magnificent temples and buildings of various architectural designs, including the First Presbyterian Church, the Royal Thai Navy Dockyard, the Thai Maritime Navigation Company, the Old Customs House, Wat Prayunrawong, Wat Arun, the Grand Palace, Wat Rakhang Kositaram, and the Royal Boat House. Boat services on the Chao Phraya River, which connect Bangkok with neighboring Nonthaburi, are operated Laem Thong Co. Ltd., and Chao Phraya Express Boat Co. Ltd.

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Along Klong Bangkok Noi Klong Bang Yai

A boat service operates 6:30 a.m.-6 p.m., departing from Tha Chang every half an hour after 11 a.m. They leave the pier when there are enough passengers. Boat fare is Bt30 per person. It takes 50 minutes to Bang Yai, a district in Nonthaburi. Attractions along Klong Bangkok Noi are: The Royal Barge National Museum, Wat Suwannaram and many ancient temples constructed in the Ayutthaya style.

Along Klong Bang LamphuKlong Phadung Krung Kasem Chartered boats run between Pom Phra

Along Klong Bang Yai-Klong Om-Nonthaburi Mit Chao Phraya Express Boat operates another boat trip on Saturdays and Sundays 9 a.m.-3:30 p.m. through Khlong Bangkok Noi, Bang Kruai, Khlong Om, and stops for sightseeing at Ko Kret. The trip costs Bt200/person. For more information, call: 02-225-6179, 02-623-6169 Another interesting tour is to Ko Kret, a small island in the Chao Phraya River. The island's Pottery Village, located along the pathway around the island, is the oldest and biggest source of earthenware in Nonthaburi. Visitors are allowed to observe the pottery making process. There are also many other interesting ancient monasteries, most of which were constructed in the Mon and the Ayutthaya styles. Visitors can use a shuttle boat at Wat Sanam Nua pier, located within a short walking distance from Pak Kret Pier to cross the river 6 a.m.-9 p.m. for only Bt2. Returning to Pak Kret, visitors are able to catch a small long-tail boat at any pier around the island for Bt6-10.

Along the Chao Phraya River to Ayutthaya Every Sunday, the Chao Phraya Express Boats set a one-way or roundtrip from Bangkok to Bang-Pa-In Summer PalaceBangsai Thai Folk Arts & Crafts CenterWat Pailom in Nonthaburi. Depart from Maharaj Pier at 8 a.m., arrive at 5:30 p.m.

For a description of the river in past days read my book, “For the Love of Siam.” 



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mini-guide Gem of the Andaman

Koh Lipe, the new paradise island, is blessed with emerald water and white sand beaches

A

TEXT & Photos by Dave Stamboulis s word got out that Koh Phi Phi and Krabi were becoming overrun by the tourist masses, reports began to filter in about another yet-unharnessed gem in the Andaman, way down south. Koh Lipe, the new paradise island, blessed with emerald water and white sand beaches. Lipe subsequently became the next “go to” destination, located far from the maddening crowds closer to Malaysia than to Bangkok. While it certainly is no longer untouched, it has been pleasantly built up to have some great resorts, but has arguably still managed to retain its beautiful paradise island atmosphere. One reason is that Koh Lipe, meaning “paper island” in the local sea gypsy language, is surrounded by uninhabited national marine park islands containing abundant marine life and fabulous natural beauty. This is what makes the island into one of Thailand´s most enjoyable beach haunts today, and an excellent holiday choice. WHY GO Come here for that feeling of being on a real island (Lipe lies well offshore and requires a 90-minute speedboat ride to get there, or an even slower ferry journey) and for escaping some of the drunken hordes and masses that ascend upon Phi Phi, Phuket, and Samui. What makes Koh Lipe special is that it is home to the chao lay sea gypsies, who follow their ancestors´ traditions on the east side of the island. Their home-island boasts some of the prettiest waters in Thailand, excellent white sand beaches, and some of the country’s most preserved coral for both snorkeling and diving. Moreover, lovers of Chinese food will find some of the most locally produced birds nest soups here, as the starlets´ nests can be picked from some of the surrounding islands´ caves. WHAT TO SEE Koh Lipe is in the Adang archipelago, and is the only

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island where development is allowed, subsequently everything around it is part of the national park and completely pristine. Neighboring Koh Rawi and Koh Adang have gorgeous beaches and are perfect for Robinson Crusoe fantasies, accessible by an easy kayak paddle. Koh Butang has crab eating macaques and bee eaters en masse on land, and an abundance of marine life, ranging from sting rays to turtles to sharks. There are plenty of small islets and photogenic rock pillars rising out of the sea all within a stone’s throw of Lipe, and can be examined closer by an afternoon boat tour. The chao lay sea gypsy village is worth a walk through, and people usually enjoy interacting with visitors. Other than this, gazing off into the sunset and sunning your buns with a good book in hand (for example John Elray´s Pattaya Beach) are the main pastimes on Koh Lipe.


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Koh Lipe DEstinations to Discover

WHAT TO DO Diving and kayaking are the top options on Lipe. There are many outfitters on the island that offer PADI, SDI, and even free diving courses along with live-aboard trips. The kayaking around Lipe is fantastic. Rent a kayak on the beach and you can do a circumnavigation of Lipe in half a day, but be careful as the currents at the northwest corner of Lipe can get a bit rough. The paddle across to Koh Rawi can be done in less than 30 mins, and makes for a great day trip. There is some good jungle hiking on Koh Rawi, as well as a lovely beach. Longtail boat excursions to the other national park islands are also a big draw. There is a deep sea pinnacle named 8 Mile Rock about an hour from Lipe that has incredible bird and marine life around it and is a popular day trip. Sailing has also become fashionable around Lipe, and there is now an outfitter offering full sailing school classes. EAT AND DRINK For a small island, Koh Lipe actually has a great selection of good food, both Thai and international. Fresh seafood BBQs are extremely popular, with most beach restaurants serving up grilled sea bass, snapper, and barracuda along with prawns and squid. Along the island’s aptly named Walking Street, options include everything from fresh pasta and gnocchi at La Luna Italian to Spanish tapas at The Box to chicken masala at Indian Charlie Papas. Other options include Turkish kebabs, Tex Mex, and Italian gelato, along with pad thai, roti and banana pancake vendors. You certainly won’t be going hungry here. For nightlife, the Longtail Bar has a wonderful “you’re

in the bar you’re in the band” motto, meaning drinkers can pick up a tambourine or guitar and join the daily live band, while drinking fresh Thai-inspired cocktails. The Peace and Love Bar is a mainstay on Lipe, and provides daily live fire shows to go along with the drinks. SLEEP The main resorts on Lipe can be found on Pattaya, Sunrise, and Sunset beaches. Pattaya is the most crowded of the trio, ranging from the mega Bundhaya Resort (074 750 248-9) or the long running Varin Resort (081-598-2225), to the artsy Blue Tribes Garden (090 073 1972). On lowkey Sunrise Beach, there is the ultra luxurious Serendipity Resort (088 395 5158) or the stylish Castaway Resort and Dive Center (0831 387 472). Near Sunset Beach, the extremely unique and secluded Jack’s Jungle (089 655 5651) is a great choice. 

thailand map with pointer to the locati for upcountry destination

Bangkok

THAILAND

Koh Lipe

// how to get there: Koh Lipe is normally reachedhow to via speed boats which take 90 minutes from the pier at Pak Bara, which is accessible via minivan from both cities of Trang andhow Hat to Yai in southern Thailand. Air Asia offers combo flight and minibus/ boat transfer tickets from Hat Yai to how to Sunrise Beach. Speed boats run several times daily from Pak Bara out to Pattaya Beach. There how to is also a slow ferry running from Satun during high season, as well as boats from the Malaysian island of Langkawi over to Lipe. There are usually a few speedboats from Koh how to Lanta and Koh Phi Phi.

go by bus

go by car

go by taxi

go by train

go by boat/ferry

NOTE: The monsoon season between mid-May and late October how makes Lipe drastically quieter. A to go by airplane good number of resorts shut their doors altogether for these rainy months. Transport is limited to one speedboat per day, while the ferries stop altogether, so check before heading out during the off-season.

august 2013 | 35


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travel deals

The hottest deals this month Le Méridien Koh Samui’s Villa Special

Planning a special treat for this Mother’s Day? It’s time for Mom to enjoy a luxurious and memorable hideaway in Koh Samui where you can choose to relax in one of the private 105sqmPavilion Pool Villa or the luxurious 165sqm-Ocean Front Pool Villa offering world class amenities and full five star services. The nightly rates include roundtrip airport transfer, Bt 2,000 resort credit per day, resort-wide complimentary Wi-Fi, eye opening Le Méridien Breakfast for two, and daily scheduled shuttle services to island attractions. Price for the Pavilion Pool Villa starts at Bt9,999+++ per night, and the Ocean Front Pool Villa from Bt15,999+++ per night. Available for booking until Aug. 31 and stays until Dec. 2013. From Aug. 9-12, enjoy complimentary two glasses of sparkling wine when dining with mum and gets another 25% off from the total food bill at Latest Recipe (maximum of 4 persons per table / per bill). For more information, call 077-960-888 // e-mail rsvn.kohsamui@lemeridien. com or discover more offers at www.lemeridien.com/kohsamui

Bangkok From Bt 2,000

Ramada Plaza Bangkok Menam Riverside is currently promoting the “Be Safe & Choose to Stay’ room offer. Special room rates are offered for anyone seeking a comfortable and convenient place to sleep over after a late night-out. With Asia’s largest night bazaar, Asiatique The Riverfront just five minutes away offering a host of eateries, entertainment outlets, and great shopping, it is easy to forget the time and it may be too late to drive home, so the safest option would be to ‘Be Safe & Choose to Stay’ in a Deluxe room for onlyBt2,000 or Plaza Suite for Bt2,500 per room per night. Terms and conditions apply. For more information, call 02-688-1000

From Bt3,560 Centara Grand at Central

Plaza Ladprao Bangkok has a special package for its Club accommodations, with rates starting at Bt3,560 per night for a Club Deluxe Room if they stay for two nights or more, along with 15 percent off on regular a la carte treatments at Spa Cenvaree and 25 percent off on all spa packages. Guests also receive all Club benefits. The package is available until Oct. 31, and rates subject to service charge and government tax. It is available only for online booking at www. centarahotelsresorts.com/centaragrand/cglb/ promotion.asp. For more information and reservations, contact 02-541-1234 or e-mail to cglb@chr.co.th

Bt9,400++ The Sukosol Bangkok introduces the “Executives Package” for a professional and pampered VIP stay from now until Dec. 31. Book the two-night package for a stay at the Club Siam DeLuxe Room at Bt9,400++ for two inclusive of Club Lounge access with daily breakfast, a signature drink at Sapphire bar, special late checkout at 3 p.m., in-room fruit

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basket, and more. For more information and reservations, call 02-247-0123, ext. 11031108; e-mail: reservations@sukosolshotels. com

From Bt7,880 Shangri-La Hotel, Bangkok

offers “River Romance,” a unique escape package available for a minimum of three consecutive nights’ stay valid until Sept. 30. With rates starting from Bt7,880 per room per night in a Deluxe Room, guests can take advantage of the “River Romance” package benefits, which includes buffet breakfast at NEXT2 Café for two, one way airport limousine transfer, one dinner aboard the Horizon Cruise for food only for a maximum of two persons per stay, complimentary late check-out until 3 p.m. and free high speed Internet access. Terms and conditions apply. For more information or reservations, contact 02-206-8788 or e-mail: reservations.slbk@ shangri-la.com.

From Bt1,980++ Whether you’re a

Bangkok resident desiring a change of pace or a foreign visitor to the Land of Smiles, Novotel Bangkok Fenix Silom’s new “City Break” promotion is for you. The promo starts with rates at Bt1,980++ includes breakfast, Wi-FI, and parking – and apply to all room types. Offer is valid until Dec. 31 with no blackout dates. For more information and booking, call 02-206-9100; e-mail: H7172RE@accor.com

Bt7,000 Net Pathumwan Princess Hotel has a “Family Holiday Package” for just Bt7,000 net per suite per night. Relax in the style and comfort of a 63sqm- ExecuPlus Suite with its separate living and sleeping rooms, and kids benefits perfect for holidaymakers with children in tow. Offer valid until Sept. 30. For more information, contact 02-216-3700, ext. Sales & Marketing Dept. Bt6,900 Local residents and expatriates can enjoy an enchanting stay at The Peninsula

Plaza with its elegant views of the Chao Phraya River by taking advantage of “The River Escape” offer at Bt6,900 per room per night. The package, valid until Oct. 31, includes following privileges: accommodation in a Deluxe Room with glorious river views for two; complimentary international daily buffet breakfast for two; complimentary buffet dinner for two persons per stay at River Café and Terrace; or a complimentary 50-minute aromatherapy massage for two at The Peninsula Spa. For more information, contact 02-861-2388 or e-mail: reservations at peninsula.com

From Bt1,500 Enjoy the ‘Explore Bangkok”

special promotion at The Ascott Limited’s (Ascott) serviced residences with prices starting at Bt1,500. You will also benefit from a late checkout and complimentary services including daily housekeeping and Wi-Fi Internet access. This promotion is valid for a minimum stay of two consecutive nights from now until Sept. 30. Ascott has nine properties in Bangkok for you to choose from. They are Ascott Sathorn Citadines Sukhumvit 8, Citadines Sukhumvit 11, Citadines Sukhumvit 16, Citadines Sukhumvit 23, Somerset Lake Point, Somerset Park Suanplu Somerset Sukhumvit Thonglor, and Vic3. For bookings or more information, call 02-344 2500 or 180-088-8272 (Thailand toll-free), e-mail enquiry.bangkok@the-ascott.com or visit www.the-ascott.com

US$799++ Tower Club at lebua offers an

ultimate “Girl Getaway Package” with luxury benefits to ensure unforgettable getaway. The package, at only US$799++ for double occupancy is offered from now until Oct. 31. Benefit includes two nights stay at 1-bedroom Riverview Suite, Tower Club at lebua; round-trip airport transfers by BMW 7 series plus Meet and Greet service at the airport with fast track immigration; drop and pick up to Shopping District in Bangkok by BMW 7 series, once during the stay; one lebua Signature Massage (60 minutes) during the stay; Chef Tasting Menu at The Asian Alfresco Restaurant – Breeze on 51st - 52nd floor; and more not to mention exclusive use of the Tower Club Lounge. Terms and conditions apply. For reservations, call Tower Club at lebua, Bangkok at: 02-624-9555 or e-mail resvn@lebua.com, www.lebua.com

Phuket Romance to Remember Regent Phuket

Cape Panwa is offering the indulgent “Romance to Remember” package from now until Oct. 31. This enchanting honeymoon package allows couples to rediscover the


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travel/de extra nights at Internet rate. Rate starts from 13,806 THB for 3 nights per room (exclusive of VAT and surcharge). For reservations or more information, call 076 -340106 or visit www. amari.com

Bt3,300 net U Sunsuri Phuket presents the

passion within, while indulging in a luxurious and memorable getaway. The package includes 3-nights’ accommodation for two in a luxurious Suite or Pool Villa with a guaranteed ocean view and private balcony. This package features a 3-hour ‘Regent Indulgence’ spa treatment for two, an intimate set dinner at The Grill Lounge (for Suite guests), a seductive in-room set up comprising romantic flower bath and a complimentary bottle of sparkling wine paired with sweet chocolates upon arrival. The rate for the Pool Villa Package is Bt54,000+++, with the Suite Package priced at Bt41,000 +++, subject to a minimum stay of three nights. Terms and conditions apply. Reservations can be placed directly at 076-20 0-800; e-mail: reservations.phuket@regenthotels.com

From Bt1,999++ Holiday Inn Phuket Patong Beach Central is offering a special opening rate, which starts at Bt1,999++ per night for stays from now till Oct. 31. As with all Holiday Inn Express rates in Asia, this is inclusive of free breakfast and high-speed Wi-Fi access throughout the hotel. For more information, visit www.holidayinnexpress.com From Bt13,806 A Hot Deal package is

available at Amari Coral Beach Phuket until Oct. 31. Package includes threenights’ accommodation in a superior room including daily breakfast for two, roundtrip airport transfers, fresh flowers and seasonal fruit basket set up in room upon arrival, complimentary Wi-Fi Internet access in room, 20% discount food and beverage credit per stay, 20% discount at Breeze Spa (cannot be combined with any other promotions) and

Great Deal on Amazing Thailand Grand Sales

“Special Wonder Room Package” with many exclusive benefits. They offer a Superior Room at Bt3,300 net per room per night including breakfast “whenever, wherever” for two. Offer available from now until Sept. 30 only. For more information and reservations, call 076-336-400; e-mail: reserve@ usunsuriphuket.com

roundtrip Samui airport transfers, a 45-minute signature mood massage at Breeze Spa, Bt1,000 credit on food and beverage, Bt1,000 credit for spa treatment, and 5% discount on Internet rates for extra nights. Rates start from Bt20,250 for four nights for two persons sharing (exclusive of VAT and surcharge). For more information or to make a reservation, call 077-422-394

Hua Hin From Bt9,000++ From Aug. 28 to Sept. 1, Anantara Hua Hin Resort & Spa invites you to enter the amazing world of elephant polo and discover a new passion. The resort’s “Pachyderms and Polo Package” gets guests into the swing of the games marveling at the surprising grace and skill played on the two-ton genteel giants at the 12th anniversary ‘Kings Cup Elephant Polo’ charity tournament. Get to practice your swing on an elephant; savor lunch and a spa treatment at the pitch, have your photo taken with the players and enjoy VIP premium access to all areas. Then after each enthralling day, guests will be whisked back to Anantara Hua Hin to relax in five-star luxury with all transfers between the hotel and pitch and a daily breakfast included. Prices start from Bt9,000++ per night for two with a host of exclusive benefits. Terms and conditions apply. For more information and reservations and inquiries, contact 032-520250; e-mail: huahin@anantara.com

Samui From Bt20,250 ++

From now until Oct. 31, Amari Palm Reef Koh Samui offers a package includes 4-nights’ accommodation in a deluxe room with breakfast for two persons,

Novotel Bangkok on Siam Square joins Accor in offering a great deal for Visa Credit Cardholders when joining the Amazing Thailand Grand Sales 2013. Simply book any room and stay before Aug. 15 to receive 10% off the Best Unrestricted Rate, complimentary daily breakfast for two persons and a one-day BTS Skytrain pass, Bangkok Map, and shopping pack, as well as complimentary upgrade to next room category (subject to availability at time of check in) and late checkout at 3 p.m. (subject to availability). Accor Advantage Plus members will receive an additional 10% off upon presentation of membership card at check-in and Le Club members earning -normal points. Booking can be made at www.novotelbkk.com or by contacting 02-209-8888.

Up to 40% Off Conrad Koh Samui announces the latest Hilton HHonors loyalty program promotion, “The Great Getaway.” Booking a holiday just got simpler, now through Sept. 30, Hilton HHonors is encouraging travelers around the world to save up to 40% off stays in Asia Pacific, Europe, Middle East, and Africa when booking within the Hilton Honors portfolio. Conrad Koh Samui offers exclusive “The Great Getaway” rates with 20% off stays, starting from Bt18,560* per night inclusive of breakfast for two in an Oceanview Pool Villa for luxurious summer stays (subject to 18.7% vats and service charge). Reservations must be made five days in advance and before Sept. 30. Stays must be completed by Oct. 4, 2013. Full pre-payment, no change and cancellation required at the time of bookings. For full terms and conditions, visit www.HiltonHotelsDeals.com. For reservations and information on Conrad Koh Samui, visit www.conradkohsamui.com or send enquiries to conrad_koh_samui@conradhotels.com.

Chiang Mai Summer Deals Visitors to Chiang Mai have three different accommodation styles if they stay with Centara. Three Centara hotels currently have special rates and other benefits. Centara Khum Phaya Resort has a summer package until Aug. 31 at Bt8,900, with breakfast for two and a one-hour aromatherapy massage included. Centara Duangtawan Hotel Chiang Mai's Last Minute offer available until Aug. 17 at Bt 1,235, with breakfast for two; and Away Suansawan Chiang Mai's Last Minute offer starts at Bt1,200 (until Aug. 17). Information and a booking form at http://www. centarahotelsresorts.com/Special_offers // or call, 02-101-1234, ext 1

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travel news

Pattaya Grand Sale 2013 launched

Pattaya City and the Tourism Authority of Thailand (TAT) recently launched the “Pattaya Grand Sale (PGS) 2013.” The annual sale event – ongoing until Sept. 30 -offers privileges and big discounts, as well as complimentary packages at hotels, golf courses, attractions, restaurants, spa and wellness centers, and shopping malls to both international and domestic tourists visiting Pattaya. The “PGS 2013” is supported by various tourism organizations in the city that all agreed to provide numerous privileges by honoring the special “Pattaya Grand Sale 2013” card exclusively issued for the event. Visa, AIS, and Central Group are the official partners this year. PGS 2013 is part of the bigger “Amazing Thailand Grand Sale (ATGS)” held in various key tourist centers of the city to attract more tourists and reinforce Thailand’s position as one of the top tourist destinations in the world. In Bangkok, Visa and TAT also recently launched the first ever “Visa Grander Sale”—a three-day shopping spree -- at Terminal 21. The three-day shopping spree was a part of the Amazing Thailand Grand Sale (ATGS). Somboon Krobteeranon, Visa country manager, Myanmar and Thailand, said: “We are proud to celebrate our 15th anniversary of collaboration with the TAT. Visa continues to give value to our cardholders through many special discounts and privileges offered throughout Thailand, especially in major tourist hubs. Excellent promotions such as PGS are key drivers for both domestic and international tourism.” According to the Visa Travel Intentions Survey 2013, global travelers are not only set to increase their travel budget to US$2,501 per trip but still prefer Thailand as a top travel destination. Last year 22 million tourists visited Thailand, with Pattaya welcoming three million domestic tourists and five million international visitors.

Bangkok Luciano Pavarotti on S.Pellegrino

S.Pellegrino, a leading beverage company in Italy, recently launched a special edition of S.Pellegrino sparkling mineral water and Aqua Panna stillwater bottles, which feature a picture of Maestro Luciano Pavarotti and celebrate the lifework of the Italian opera icon. “S.Pellegrino and its still-water companion, Acqua Panna, share Luciano Pavarotti’s devotion to the ideals of Italian excellence, such as talent, passion, culture, togetherness, and beauty,” says San Pellegrino´s press release. The special edition will temporarily replace the standard bottles in the 120-plus countries and their respective restaurants, where S.Pellegrino beverages are distributed.

aims to recognize hotels that have succeeded in bringing about a change in organizations and society at large. Deepak Ohri, lebua Hotels and Resorts CEO, says: “We are proud that our most discerning hospitality has been realized by this global prestigious accolade. The recognition by the Stars of Industry Group celebrates lebua’s commitment towards worldclass luxury and innovation. We will continue offering our best signature service to cater to our guests’ expectations from around the world.” The group’s latest developments have included acquisitions in Udaipur and Jaipur, India, in January 2013.

Innovation in Hospitality award for lebua

lebua Hotels and Resorts, a luxury hotel group with their flagship State Tower in Bangkok, has been recently honored with the “Thought Leaders Awards for Innovation in Hospitality” by the Stars of the Industry Group, India. The nominees are chosen by “an independent jury comprising of senior professionals from the hospitality & service industry,” which will judge the entries based on specific categories. The award

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9 Thai Ascotts get TripAdvisor awards

The Ascott Limited, the world's largest international serviced residence owner-operator has received TripAdvisors’ Certificate of Excellence Awards 2013 for nine of their serviced residences and properties in Thailand. The nine properties are Ascott Sathorn, Citadines Sukhumvit

Somboon Krobteeranon (right), Visa country manager-Myanmar and Thailand; Mayor Ittipol Khunpluem (left) of Pattaya; and Vilaiwan Twichasri (center), deputy governor for Tourism Products and Business of the TAT recently presided over the launch of the “Pattaya Grand Sale 2013” at Central Festival Pattaya Beach. The launch celebrates the 15th year of the partnership between Visa and TAT and provides even more rewards, discounts, and prizes this year to both international and domestic tourists visiting Pattaya until Sept. 30.

8, Citadines Sukhumvit 11, Citadines Sukhumvit 16, Citadines Sukhumvit 23, Somerset Lake Point, Somerset Park Suanplu, Somerset Sukhumvit Thonglor and Vic3. The TripAdvisor Certificate of Excellence Award is only given to the top 10 percent of the best performing businesses listed on TripAdvisor. An additional requirement is that the winning properties have to have maintained high ratings by travelers for at least 12 months. Jean Keijdener, Ascott’s country general manager for Thailand, said: "The TripAdvisor accolades go to our dedicated and passionate team. It is not an easy feat for all nine of Ascott’s properties to emerge top ranking amongst 728 hospitality establishments in Bangkok. The award clearly reflects global travelers’ support and their confidence in Ascott’s products and services.”

New concept for Ronnefeldt Lifestyle Tea Lounge J.T.Ronnefeldt KG, one of the world’s premium tea brands and dwp | next, Bangkokbased consultancy for food and beverage lifestyle concepts, design, and innovative solution; have entered into an agreement to create, implement and represent a new concept of the Ronnefeldt Lifestyle Tea Lounge. Together they plan to open

Ronnefeldt Lifestyle Tea Lounges at select leading hotels across Europe, Middle East and AsiaPacific. Russell Paine, dwp | next CEO commented: “dwp | next prides itself on working with prestigious companies, who are recognized among the best in their respective fields of expertise. There is no finer example of such a company than Ronnefeldt Tea, who even after more than 185 years have remained true to their original philosophy of only accepting the highest quality tea leaves from the best tea gardens in the most significant tea-growing areas.” Ronnefeldt is a premium branded tea for first class hotels and gourmet restaurants worldwide, founded in Frankfurt by Johann Tobias Ronnefeldt in 1823.

Top French restaurant in Bangkok honored

Plaza Athénée Bangkok’s French contemporary restaurant, The Reflexions, has received a prestigious TripAdvisor® Certificate of Excellence 2013 award. The accolade, which honors all-round excellence, is given only to establishments that consistently achieve outstanding traveler reviews on TripAdvisor, and is extended to qualifying businesses worldwide. Only the top-performing 10 percent of businesses listed on TripAdvisor receive this prestigious award During the past 12 months, the


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Sofitel Bangkok Sukhumvit, the flagship property of Sofitel Luxury Hotels, recently celebrated its 1st anniversary of L’Appart, its stylish and contemporary Champagne bar and restaurant. Led by Christophe L.M. Caron, Sofitel VP for Southeast Asia and India and the hotel’s GM, the glamorous party at the Parisian-styled rooftop venue coincided with the celebration of the international event, Fête de la Musique. The evening was attended by a lineup of glittering personalities. From left: Nuchanart Raveesangsoon, Marisa Chew, Supee Pongpanich, Christophe L.M. Caron, Lee Puengboonpra, Vee Marr, and Tipaporn Ajanant.

Ramada Plaza Bangkok in ‘Quality Selection 2013’

Bangkok -- Ramada Plaza Bangkok Menam Riverside recently received a “Quality Selection 2013” award from HolidayCheck.com, a leading Swiss travel site with over 780,000 customer reviews online. The award is given to hotels that repeatedly excel in these reviews, in Ramada Plaza´s case resulting into a rating of 5.1 out of 6 “suns,” the website’s equivalent to stars. More specifically, three factors apply in the rating, which are the number of reviews, rate of recommendations and suns awarded in each category from location to service. Ramada Plaza was chosen as one of the 99 best hotels in the world through this nomination. In another development, the hotel’s continuing support for the local community was again in the news following a project -- planting and distributing trees -- in Bangkholaem. The “Bangkok Green Community” project was one of the hotel’s efforts to encourage and educate Bangkokians in protecting the environment. “The hotel is passionate about Green initiatives and actively organizes similar events to contribute to a safer environment, “ says a Ramada Plaza press release. The ecologically minded hotel has appointed a specific group, Menam Green Society, to undertake green initiatives and CSR campaigns such as this in future.

dwp | next, KA Hospitality partner for Thai restaurant in India dwp | next, Bangkok-based consultancy for food and beverage lifestyle concepts, design and solutions has partnered with KA Hospitality, the owners of the world-renowned Michelin-star Hakkasan, Yauatcha and Otto Infinito restaurants in India, to create a new Thai Restaurant brand concept for India and future beyond. “We are both thrilled and excited to be working together with KA Hospitality, to bring world-class Thai cuisine dining experience concepts to India,” commented Russell Paine, dwp | next CEO.

Centara Grand Mirawge Pattaya earns two THAIFEX awards

Andre Brulhart (2nd right), area GM of Centara Grand Mirage Beach Resort Pattaya, congratulates Prawit Sangkheet (3rd left) and Jamnong Sessathit (3rd right), two of the resort’s kitchen staff who earned two awards at the Thailand Ultimate Chef Challenge 2013 (THAIFEX - World Food Asia) held at IMPACT Muang Thong Thani recently. Prawit won a bronze medal at the Modern Thai cuisine competition, and Jamnong a silver medal from the contest for four different Individual Western Plated Desserts. Also seen congratulating the two winners are Wuthisak Pichayagan (left), EAM; Executive Chef Colin Grant (2nd left), and Daranat Nuchaikaew (right), director of human resources.

Reflexions has received 51 reviews from its diners coming from abroad and Thailand and ranked number 12 among 7,088 restaurants in Bangkok. “The Reflexions is very pleased and excited to receive a TripAdvisor Certificate of Excellence,” said Choo-Leng Goh, GM of Plaza Athénée Bangkok, A Royal Méridien Hotel. “Over the years, the restaurant has earned an outstanding reputation for offering its customers memorable experiences, and this accolade confirms that the team’s hard work is translating into positive reviews on this most popular review website.

Rolls Royce unveils latest model in Bangkok

Rolls-Royce Motor Cars Bangkok introduced their latest model, Wraith, to the Thai market at a thrilling event in Okura Prestige Hotel in Bangkok recently. The event also marked the first anniversary of Thailand´s premier Rolls-Royce showroom in Bangkhlo, which has been followed by another in Siam Paragon luxury mall. “The launch of Wraith,” said Herfried Hasenoehrl, GM of Emerging Markets, Asia, “refines the boundaries of Rolls-Royce; it is the key to the company’s future success.” Wraith is a Scottish term which means appearing like a ghost and then smoothly eluding.” “Its design is the boldest used in Rolls-Royces today,” Hasenoehrl continues. “It doesn’t compromise on any of hallmarks of RollsRoyce; luxury, refinement, comfort -- just to name a few.” Wraith features a two-door fastback design, a two-tone exterior of Diamond Black lower and Jubilee Silver upper, a raked rear screen, and of course the famous deeply recessed grille and wide rear track, which characterize all the company’s cars. Thankfully the original 1930s engine of 4,257 cc with a 4-speed

manual transmission has been replaced by a V12 engine married to an 8-speed automatic transmission. Furthermore, the new Wraith has 624bhp and 800Nm of torque available from only 1,500rmp, so it can achieve the 0-100km/h sprint in an astonishing 4.6 seconds. The pricing for Wraith starts from Bt30.9 million and the first Thai customers will receive their deliveries in the final quarter of 2013.

PATTAYA Ruffino from Tuscany at Centara Grand Phratanmak

Tulip Group has announced that the rooftop Italian restaurant in their soon to be opened Centara Grand hotel in Soi 5 Phratamnak, will be a “Branded” restaurant. Tulip hired DWP Next to work on the F&B concepts for the hotel and this has resulted in Tulip signing an exclusive agreement with Italian based winemaker Ruffino. Ruffino has a 130-year history in producing world-class Italian wines and this brand attachment is set to give the restaurant a different edge than is normally expected within a hotel F&B outlet. The luxury 5-star property is expected to open last quarter 2013. “F&B is a very important aspect to running a successful hotel, the owners Tulip Group wanted to offer something different, not only to in-house guests but also the local community, it is our goal that people will not say: let’s go for dinner at Centara Grand, but let’s go for dinner at Ruffino,” says Dominique Rongé, the hotel’s GM. “We are confident that the restaurant with its amazing views and the theme of Italian Costal cuisine will be a very attractive dining option” Ruffino wines are appreciated in over 90 countries worldwide. Ruffino is therefore expected not only to give their name to the restaurant, but also take an active role in menu design, and the overall concept, of which all will be coordinated with the assistance of DWP Next

august 2013 | 39


TRAVEL

Yofoto seminar held at PEACH

More than 1000 local and international delegates gathered in Pattaya for the recent Yofoto annual overseas travel seminar of the Chinese medicine company with the same name. This year’s theme was “Passion, Dreams, Honor”, which illustrates a Yofoto person’s way of life and aims to share the joy of success along with realizing the true meaning of life through winning collaborations with successful business partners. Yofoto’s top leaders attended the event to celebrate their company’s achievements and give inspiring keynote presentations. The event was held at the Pattaya Exhibition and Convention Hall (PEACH) of the Royal Cliff Hotels Group.

PHUKET Regent Phuket Cape Panwa honeymoon offer

Regent Phuket Cape Panwa is offering the indulgent “Romance to Remember” package until Oct. 31. This honeymoon package allows couples to rediscover the passion within, while indulging in a luxurious and memorable getaway. The package includes 3-nights’ accommodation for two in a luxurious Suite or Pool Villa with a guaranteed ocean view and private balcony. This package features a 3-hour ‘Regent Indulgence’ spa treatment for two, an intimate set dinner at The Grill Lounge (for Suite guests), a seductive in-room set up comprising romantic flower bath and a complimentary bottle of sparkling wine paired with sweet chocolates upon arrival. The rate for the Pool Villa Package is Bt54,000+++, with the Suite Package priced at Bt41,000 +++. Terms and conditions apply. Reservations can be placed directly with Resort Reservations at 076-200-800 or e-mail: reservations.phuket@regenthotels. com

Thanyapura: Asia’s first 'one-stop-shop’ for swimming enthusiasts

Thanyapura Aquatics Academy has become Asia's first true 'one stop shop' for swimmers, with something to offer everyone no matter their age or performance level, according to Thanyapura president Robert Hauck. With all major infrastructure completed, experienced and proven coaches secured in key positions, a thriving young swimmers' program -

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Lookeast | TRAVEL

KRABI Sofitel Krabi Phokeethra presents lucky draw prize

SilverFinz - now in place and growing with a new line of stunning swimsuits, Hauck is confident in Thanyapura's position as an institute of aquatics excellence. He said innovative work at sport's last frontier, the mind-body barrier, was also being undertaken via Thanyapura's Mind Center while the cutting-edge Integrative Health Centre provided the ability to tailor athletes' diet and training regimes from the DNA level on upwards. "Call it timing, synchronicity or gaining critical mass, but Thanyapura's Aquatics Academy is now fully integrated with other key, complimentary facilities and functioning at the highest level," Hauck said. "We have swimmingspecific strength training with leading strength and conditioning coaches in world class facilities. But beyond that, there's a positive effect on a diverse range of people of all ages and abilities, from aquababies to overweight executives, Paralympic athletes, autistic children, underprivileged Thai children, rehabilitation from injury, Phuket International Academy Day School (PIADS) students, and even Olympic Legends." The Aquatics Academy also offers swim training in a nonsporting context, as Thanyapura is the only lifeguard, CPR and 1st Aid training facility in Phuket providing certification programs all year round. The lifeguard-training program also offers free swimming lessons to underprivileged children in the community every Saturday morning via the Coconut Club organization.

On the occasion of the French National Day celebrations organized by the FranceThai Chamber of Commerce in Bangkok last month, Sofitel Krabi Phokeethra Resort & Spa donated an accommodation voucher valued at Bt34,000 for the raffle of Bal Populaire. On the night of July 13, Meeporn Oeawpanich, director of corporate public relations & marketing communication, represented the hotel to present gift vouchers to the lucky draw winner.

CHIANG MAI Promenada Resort Mall Chiang Mai opens

From left: Ellen Wit, marketing director of ECC International Real Estate, Ger Vos, the Legendary Dutch singer, Thai pop star Jetrin Wattanasin, and Tjeert Kwant, ECC International Real Estate CEO graced the recent launch of Promenada Resort Mall Chiang Mai, the first resort-style shopping mall in Thailand. The opening of the first phase of the resort was marked by two mini concerts by J-Jetrin and Vos. The opening weekend was the first opportunity for the people in the northern region to explore the new mall and its beautifully sculpted outdoor areas.

BEYOND Hansar adds to growing award collection

Hansar Hotels and Resorts continue to collect awards to add to their growing collection. The group’s properties recently scooped the pool with five new TripAdvisor Awards and as well as an award from Small Luxury Hotels of the World. The 2013 TripAdvisor Certificate of Excellence Awards for Hansar Hotels & Resorts were awarded to Hansar Samui, H-Bistro at Hansar Samui, LUXSA Spa at Hansar Samui, Hansar Bangkok, and Eve Restaurant at Hansar Bangkok Additionally, Hansar Bangkok was honored with a Small Luxury Hotels of the World (SLH) “Best City Center Hotel” award at the recent SLH Regional meeting in

Big prize for the best photo on Centara’s FB fan page

Supatra Chirathivat (2nd right), senior VP for corporate affairs and social responsibilities of Centara Hotels & Resorts presents Centara Grand West Sands Resort & Villas Phuket’s accommodation voucher prize valued at Bt70,000 to Thamolwan Seewaree (2nd left), winner of Festive Holiday Photo Contest held on Centara’s Facebook fan page. The prizes were presented at the company’s corporate office on 25th Floor, Centara Grand at CentralWorld. Also in photo are Kanokros Sakdanares (far left), Corporate Director of Marketing Communications and Paphangkorn Dabbaransi (far right), Marketing Communications Executive, Centara Hotels & Resorts.


A honeymoon retreat like no other...

W

aelcome to the bliss and romance of Sukantara Luxury Eco Resort and Spa.

Set on the sloping bank of a mountain stream in Maerim, Chiang Mai, this charming boutique resort is a blissful retreat that inspires romance, ignites passions, and rekindles love, In the total embrace of nature: the surrounding lush hills made more romantic by the trickling waterfall cascades and bubbling brooks through the resort, Sukantara fulfills yearnings for unforgettable, once-in-a lifetime, practically magical, experiences. Experience this unique, thoroughly sensuous natural hideaway and be among the satisfied guests from around the world who acclaim the resort as one of the “Five Best Hotels by Waterfalls” (The Independent newspaper). Sukantara Cascade Resort & Spa -- a romantic retreat even for nonlovers! Always a place of bliss; always a pleasure to visit and stay in! It’s more than just fulfilling your life’s desires. It’s more than just getting back to nature!

cascade resort & spa Sukantara Cascade Resort & Spa 12/12 M. 8, T. Maeram, A. Mae Rim, Chiangmai 50180, Thailand Tel +6681881 1444 Fax +66 81881 7404 www.sukantara.com e-mail:info@sukantara.com


TRAVEL

Singapore earlier this month. Over 42,000 SLH members voted for their favourite property that they felt offered the perfect respite after a busy day of city exploration, shopping or business meetings.

Starwood ‘Member Favorite Resorts’ list’ announced

Starwood Hotels & Resorts Worldwide and its award-winning Starwood Preferred Guest® (SPG®) program announced the winners of the “2013 Member Favorite Resorts” list. Selected by members worldwide, SPG’s third annual survey identifies their favorite Starwood worldwide resorts across nine categories. Seventy one unique destinations, from the Al Maha, a Luxury Collection Desert Resort & Spa in Dubai to the W Singapore-Sentosa Cove made the list with 11 resorts appearing on the list for the first time ever. The annual list recognizes the most loved luxury resorts chosen from more than 200 properties as part of Starwood Hotels & Resorts’ portfolio of more than 1,100 destinations globally including The Luxury Collection, St. Regis, W Hotels, Westin, Le Méridien and Sheraton resorts. Members vote on the resorts they adore most from the Maldives, to Costa Rica, Hawaii, Phuket and beyond each year to curate a list of must-see destinations of – “Best Beach Resorts,” “ Most Romantic Retreats,” “Best Exotic Escapes,” and others. “The list allows our well-traveled members to identify their most beloved resorts around the world,” said Chris Holdren, senior VP of Starwood Preferred Guest. “Being recognized by our members as a part of this distinguished list is a true honour for our resorts. Our collaboration with kate spade new york allows us to further celebrate this year’s list and highlight our 2013 Member Favorites with a brand whose customers are as enthusiastic about travel as our members.” The full 2013 SPG Member Favorite Resorts list can be found at SPG.com/ memberfavorites.

Less in More for Golden Circle Members

Members of Shangri-La’s Golden Circle (GC) program enjoy savings with the “Less is More” redemption until the end of the year. The promotion enables GC members to redeem rooms with fewer Golden Circle Award Points.

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Lookeast | TRAVEL

Attractive discounts start at 25% off the number of points required for a standard room; 30% off a Club Room and 40% off an Executive Suite at selected Shangri-La, Kerry or Traders hotel worldwide. Participating hotel destinations are updated every fortnight, and will be listed on GC’s dedicated website, http://www.shangri-la. com/less-is-more. Wee Kee Ng, vice president of loyalty and partner marketing commented on the hotel group’s promotion: “These initiatives demonstrate our commitment and desire to make Golden Circle one of the most attractive hotel rewards programs that is truly meaningful to our valued members,” he said.

Thai Sailing Yacht “Sansiri” make history

The first-ever Thai entry in the world-famous TRANSPAC 2013, co-skippered by Thai sailor Patinyakorn “Ging” Buranrom, have written a new chapter in Thailand's history books claiming third place in Division 7 on the sailing yacht “Sansiri”. Sansiri crossed the finish line at 00:39:13 local Hawaii time on July 21, two days4 hours-and 30 minutess after leaving Los Angeles and having raced 4,100km across the world's largest ocean, the Pacific Ocean. A race from Point Fermin in Los Angeles to Diamond Head, east of Honolulu, the Transpac is among the world’s great ocean races, and biennially attracts the world’s most talented offshore sailors and offshore sailing adventurers. Sansiri, entered under the banner of Patinyakorn's home yacht club, the Ao Chalong Yacht Club in Phuket, set sail from Los Angeles on Monday 8th July. Together with co-skipper Michael Spies and a crew of three, the goal was for a podium place in their division, and from early in the race, Sansiri were consistently in the top three of Division 7. Sansiri, a Tripp 40 design, was sailed by a crew of five including the two co-skippers. Sansiri crossed the finish line at 00:39:13 local Hawaii time on 21/07/13, recording an average speed of 7.6 knots over the race.

MOVEMENTS New GM for Four Points Sukhumvit 15

Golfing in the Sea

An exceptional holiday chance presents itself to golf fanatics, when the SeaDream II visits Asia from October this year to April 2014. The ones who join onboard will have the momentous opportunity to play at seven of Malaysia and Thailand’s finest courses. These courses have been particularly opened-up to the guests on this SeaDream, who visits the region for the first time in history. SeaDream II will sail some 16 itineraries in Asia: to Cairns, Papua New Guinea and the Trobriand Islands, and back to Greece in April 2014. Prices for sailings begin from Bt132,151 (US$4254) / twin-share for a 7-night sailing on Jan. 4, 2014 from Singapore to Phuket via six ports in Malaysia and Thailand. The deal includes all 5-star dining, drinks from the open bars, wines with lunch and dinner, nightly cocktail gatherings, use of the 30-course golf simulator, power and sail water-sports where permitted, gratuities, and port charges and taxes. Golfing fees and charges are extra. More information and reservations on www.SeaDream.com

Hotel veteran Jesselyn Koh has been appointed as General Manager (GM) of Four Points by Sheraton Bangkok, Sukhumvit 15. Jesselyn will be responsible for continuing the culture of simple pleasures of honest, uncomplicated comfort – the brand’s core values. Prior to her post at Four Points by Sheraton Bangkok, Jesselyn served as GM of Four Points by Sheraton Qingdao, China, a property of 303 rooms with three F&B venues and two large ballrooms. Jesselyn has been with Starwood for 14 years, starting her journey as director of sales & marketing at Sheraton Subang, Malaysia. She went on to accept an overseas posting to The Great Wall Sheraton Hotel Beijing, China, the first international Starwood hotel in China, a grand property of 827 rooms where she spent 10 years there in various positions, such as, Director of Sales and Marketing, Hotel Manager and finally Acting General Manager in 2011.

Conrad Koh Samui Welcomes Luxury Media from Germany and Switzerland

KOH SAMUI, Thailand – July 19, 2013 – Stefano Ruzza (first right), general manager of Conrad Koh Samui together with Phatthawut Wutthipraphanphong (first left), marketing and communications manager were holding hands to welcome editors and writers from luxury publications in Germany and Switzerland during a trip to Koh Samui. This familiarization trip is aimed to introduce Conrad Koh Samui and to promote Koh Samui as the great destination for luxury travelers from European countries. Seen in the picture from left are: Phatthawut Wutthipraphanphong (Marketing and Communications Manager of Conrad Koh Samui), Baerbel Holzberg from Gate to Travel magazine, Volker Feuerstein from Fuldaer Zeitung newspaper, Susanne Wess from Ricore Media, Bruckmann Island Guide and In Asien, Romy Gutiérrez from Das ideale Heim & Atrium magazines, Bettina Faust from Media-com GmbH, Monika Kuespert from the luxury supplements of Abendzeitung: Traumreisen, Wellness & Chic, and Stefano Ruzza (General Manager of Conrad Koh Samui). For reservations and information on Conrad Koh Samui, please visit www. conradkohsamui.com



travel

tale of the tape Indian Market: Big Growth in Female Arrivals, Young People

I

ndia is today the biggest source market for visitors from South Asia and one of the fastest growing markets for Thailand. In 2012, India became the sixth country to generate more than one million annual visitors, with a total of 1,015,865, (by country of nationality) up 11.03% over 2011. In January – June 2013, Indian visitors to Thailand totalled 535,732, up 4.85% over the same period of 2012. For the full year 2013, TAT is expecting 1,100,700 visitors, generating an estimated 42.9 billion baht in tourism revenue. The Tourism Authority of Thailand expects that Indian arrivals across all segments will grow exponentially as the free trade agreements between India and ASEAN are implemented and aviation linkages increase.

By Imtiaz Muqbil, Executive Editor,

www.travel-impact- newswire.com

Indian Visitor Arrivals Thailand 2006-2013 Year

2006 2007 2008 2009 2010 2011 2012 2013 (Jan-Jun)

Arrivals (by nationality) 459,795 536,356 536,964 614,566 760,371 914,971 1,013,308 535,732

% Change +20.53 +16.65 +0.11 +14.45 +23.72 +20.33 +10.75 +4.85

Source: Ministry of Tourism & Sports, Tourism Authority of Thailand

4. Aviation Linkages

There has been rapid growth in aviation access over the last five years. As of July 2013, there are 146 direct weekly services Thailand and major Indian cities including Delhi (42), Kolkata (35), Mumbai (35), Bangalore (7), Hyderabad (4), Chennai (14), Bagdogra (3), Guawahati (2) and Ahmedabad (2). These are operated by 9 airlines: Thai Airways International, IndiGo, Jet Airways, Air India, Thai Air Asia, Bangkok Airways, Air Austral, Kan Air and Thai Smile. Thai Airways International alone has 52 flights a week. It has been operating to India for the past 53 years starting with Kolkata. It has operations from Delhi, Mumbai, Chennai, Hyderabad and Bangalore, apart from seasonal services to Varanasi and Gaya. The airline recently launched THAI Smile, a sub brand of Thai Airways which operates twice a week from Delhi to Phuket, Mumbai to Phuket, and Ahmedabad to Bangkok.

2. Tourism Revenue in 2012

In 2012, visitors from India stayed an average of 7.15 days, while their average daily expenditure was 5,281.27 baht (US$169.93) per person. This generated about 37.22 billion baht (US$1,197 million) tourism exchange revenue to the Thai economy.

3. Profile

Some interesting travel trends from India to Thailand in 2012: • 29% of Indian visitors were female which showed a good growth of 16.12% to 286,325 while male visitors were up by a much smaller rate of 8.43% to 699,558. The gender balance is still overwhelmingly male, but major efforts are under way to try and narrow the gap. • By age group, the fastest-growing segment was the young generation aged under 25 (up by 22.99%) while senior citizens aged over 55 were up by 18.23%. This is evidence of a clear increase in family travellers. • 51% of Indian arrivals were first-time visitors, up by 7.39% to 510,419, while repeat visitors were up by 14.16% to 475,464. • 62.70% were independent travellers, up 12.85%, while visitors travelling as part of a group tour were up by 37.30% to 367,729. Tourism Receipts from India 2008-2012 Year 2008 2009 2010 2011 2012

Length of Stay (Days) 6.85 6.07 6.16 6.90 7.15

Source: Ministry of Tourism and Sports Note: 2008: Exchange rate 1 US$ = 31.31 Baht 2009: Exchange rate 1 US$ = 34.29 Baht 2010: Exchange rate 1 US$ = 31.69 Baht 2011: Exchange rate 1 US$ = 30.49 Baht 2012: Exchange rate 1 US$ = 31.08 Baht

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Lookeast | travel

Per Capita Spending Baht/Day US$/Day 4,625.03 138.85 4,547.53 132.62 4,751.84 149.95 4,932.55 161.78 5,281.27 169.93

Tourism Receipts Mil. Baht Mil. US$ 15,746.36 472.72 16,466.32 480.21 21,842.64 689.26 30,350.29 995.42 37,228.02 1,197.81


Characteristics of the Indian Market

• Thailand is popular with Indian tourists because it is a shorthaul destination and offers good value for money. • Indian visitors generally are not crisis-sensitive. They tend to combine Thailand with other countries in the region. • Popular tourist cities are Bangkok and Pattaya, but Phuket, Chiang Mai, Samui, Chiang Rai, Krabi, Ayutthaya and Koh Chang are becoming increasingly popular. • Most favourite tourist activities in Thailand are shopping, sight-seeing, visiting historical sites, cultural tourism, amusement parks etc. • Thailand is becoming increasingly popular with Indian film makers and as a weddings and honeymoon destination, especially Phuket and Hua Hin. Each wedding party is attended by hundreds of guests and lasts over several days, involving budgets of 5-10 million baht per event. A number of wedding planners based in Thailand offer excellent services to ensure smooth running of the event. • As the size of the Indian resident expatriate community grows, a strong flow of VFR (visiting friends and relatives) traffic and students is projected. • On the demand side, TAT plans to step up marketing efforts in the secondary cities of India, such as Pune, Chandigarh, Coimbatore, Mangalore and Jaipur. • Convention delegates from India are projected to recover from the decline after the free-trade agreements make progress. Thailand has huge exhibitions catering to major Indian business areas such as gems and jewellery, agriculture and Information Technology. • One key strategy is to step up marketing efforts targeted at high-spending Indian travellers. India’s ace golfer, 24-year-old Gaganjeet Bhullar, has been appointed as a Brand Ambassador for a campaign to promote Thailand as one of the most sought after golfing destinations. • The spending power of Indians has increased. The trend for shopping in Thailand is still popular. Indians have now shifted to higher category of hotels. Routes Delhi – Bangkok

Kolkata – Bangkok

Mumbai – Bangkok

Bangalore – Bangkok Hyderabad – Bangkok Chennai – Bangkok Bagdogra – Bangkok Guawahati – Bangkok Ahmedabad – Bangkok Delhi – Phuket Mumbai – Phuket Source: Air-Sea Guide, Jully 2013

Profile

2012

% Δ

% Share

Sex Male

699,558

+ 8.43

70.96

Female

286,325

+ 16.12

29.04

Under 25

148,318

+ 22.99

15.04

25 - 34

296,117

+ 1.56

30.04

35 - 44

281,865

+ 10.81

28.59

45 - 54

163,396

+ 13.58

16.57

96,187

+ 18.23

9.76

Age

55 and over Frequency of Visit First visit

510,419

+ 7.39

51.77

Revisit

475,464

+ 14.16

48.23

Travel Arrangement Group Tour

367,729

+ 6.90

37.30

Non Group Tour

618,154

+ 12.85

62.70

Holiday

837,899

+ 120.68

84.99

Meeting

31,859

- 20.45

3.23

Incentive

2,987

- 98.78

0.30

14,544

- 88.88

1.48

1,987

- 61.85

0.20

96,607

+ 4.79

9.80

Purpose of Visit

Convention Exhibition Others

Source: -Department of Tourism, Ministry of Tourism and Sports -Marketing Database Group, Tourism Authority of Thailand

Airlines & No. of flights per week Thai Airways (14) Indigo (14) Jet Airways (7) Air India (7) Jet Airways (14) Thai Airways (7) Thai Air Asia (7) Indigo (7) Bangkok Airways (7) Jet Airways (14) Air India (7) Thai Airways (7) Thai Airways (7) Thai Airways (4) Thai Airways (7) Air Austral (2) Thai Air Asia (5) Kan Air (3) Kan Air (2) Thai Smile (2) Thai Smile (2) Thai Smile (2) Total

Total flights/ weeks 14 14 7 7 14 7 7 7 7 14 7 7 7 4 7 2 5 3 2 2 2 2 146

Conclusion

The advent of the ASEAN Economic Community (AEC) as of 2015 will boost increased awareness, increase in trade & cultural affaires, exchange of delegations, trade shows & conferences, all leading to increase volume of travellers. The Thai Immigration authorities are also considering revoking a regulation that requires applicants for visa on arrival at the airport to show proof of funds equivalent to US$500. When this is done, it will facilitate arrivals by removing what has often been cited as a major nuisance if not necessarily an obstacle. 

august 2013 | 45


travel

insights Thai Tourism Enters Era of Niche Markets By Imtiaz Muqbil, Executive Editor,

www.travel-impact- newswire.com

T

he tourism industry is now entering the era of niche-markets. But what kind of niche markets? The Tourism Authority of Thailand (TAT) Marketing Plan for 2014 clearly shows the directions ahead. Here is an exclusive Lookeast compilation of some emerging niche-markets from key countries.

JAPAN

In Japan, a new generation of travel agents is emerging as the market recovers from years of consecutive downturn between 2006 to 2011. In 2012, they restarted selling other destinations such as Chiang Mai, Phuket, Samui, Pattaya and Hua Hin but need more updates about the new developments in these places. Other target markets are the: 1) silver market, the increasing number of retirees over 65, with a population of 28.74 million; 2) the female market aged 20-40, with a population of 23.782 million, who enjoy shopping and find Thailand good value for money and a large segment which enjoys going for the luxury products; 3) the family market, with a population of 11.10 million households, also in search of good value for money; and 4) Wedding & Honeymoons, aimed at an estimated 706,000 couples who get married every year.

CHINA

Because of economic progress, political change and globalization, the selfconfidence of Chinese consumers is growing. This leads to an emerging desire for individualization which can be satisfied by shopping and travel, among other things. Chinese tourist groups will be seeking more individual freedom of choice in order to make their tour more special in comparison with others. The number of trips in small groups or individual trips (family, couples, and friends) is also projected to increase. Many change are also taking place in Chinese travel consumer behavior, e.g.: 1) Online booking is new trend; 2) Direct booking thru website of airlines, hotels and tourism attractions; 3) Prefer go shopping by self instead of forced shopping by tour guide; 4) Tourist repeater prefers travel as FIT instead of group tour; 5) Prefer to stay in hotel/resort to enjoy facilities and relax instead of tight tour schedule; 6) More high-end consumers join hotel membership and stay in international chain hotels abroad; 7) High spending for local handicrafts instead of brand items; 8) Try to experience local culture and life instead of just taking pictures.

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Lookeast | travel

KOREA

Due to ageing societies, the silver market is growing in numbers with the retirement of baby boomers. The affluent class of this generation tend to seek and travel relatively long period of stay. Thailand, specially Chiang Mai is seen as being a suitable destination for this group. The silver-age population is estimated at 6.59 million people, or about 14.5 percent of total Korean population. In addition, business travelers are also set to grow as the economic links between Korea and Thailand expand.


SOUTH AFRICA

The more sophisticated and discerning South African understands value and is willing to pay more. At the moment, this potentially covers predominantly the white English and Afrikaans market, as well as Indian travellers. In addition, there is one rapidly emerging market, the so-called “Black Diamond” market. These visitors are those who have benefitted from the Black Economic Empowerment, a programme launched by the SA government to rectify the inequalities of apartheid and raise the economic status of previously disadvantaged South African groups. This has succeeded for many black South Africans. Their interest in travel on the rise, with a strong focus on shopping and culture.

BRAZIL

A total of 30,387 Brazilians came to Thailand in 2012, up 23.73% over 2011. It’s a very long-haul market but now growing steadily thanks to onestop connections via Dubai, Doha, Istanbul, Abu Dhabi, Singapore and some of the major European hubs. Brazilians traveling these long distances certainly have the means to travel and are either business people or those with a higher disposable income. Potential products for those these travelers go beyond the well-visited Phuket, Bangkok, and Chiang Mai. Brazilian consumers are said to be television-addicted and highly influenced by TV programs, especially cooking shows.

FRANCE

IRAN

Yes, even Iranians come to Thailand in small but significant numbers which were growing strongly but have been affected by the U.S. economic sanctions. For the first time during past few years, some Iranian travel agents have participated in the TAT fam trips and started promoting eco- and adventure-travel packages to their clients. A number of Iranian diving schools have started to send their trainees to Phuket for their certificates and final training. Jewellery exhibitions in Thailand are also attracting Iranian businessmen.

In France and other European countries, the target markets are the high-spenders, females, honeymoons and weddings, and families. In recent years, the TAT has sponsored beauty pageants and worked with celebrity stars to make their movies and TV series in Thailand. The French film, Largo Winch II, was shot in Thailand, with many backdrops of scenic views and luxury hotels. Luc Besson, a well-known French and Hollywood film director and producer, used Thailand to shoot his film “Dans la Lumiere (In The Light)” starring Michelle Yeoh. All this leads to considerable exposure both directly to the consumer as well as within the media industry by word-of-mouth marketing.

AUSTRALIA

Promoting “Culinary Experiences” is the way to go. Farmers' Markets and travel food shows have taken off in Australia and some chefs have become full-fledged celebrities. There is an opportunity to develop “food and travel” experiences including product that includes visiting farms and meeting the farmers, visiting local food markets to learn about ingredients and then putting into practice with cooking schools to dining at local street markets. Another target is the Australian Health and Wellness sector. Australia’s aging population is set to grow from 1.4m to 2.4m in 2030. Medical tourism is viewed as a “healing” treatment and will continue to grow strongly. Health and wellness, which is seen as “prevention” treatment, will also see strong growth as seniors look for healthier ways to live longer and maintain their health.

USA

Centara Grand Beach Resort & Villas Hua Hin

Thailand is already perceived as probably the gay-friendliest destination in Southeast Asia. The total size of this market in the U.S. is between 15 and 16 million. This represents approximately between 5-6 percent of the total U.S. population. The LGBT community has been an avid supporter of Thailand. Moreover, the private sector in Thailand has embraced our outreach to this market and has given their fullest support thus far. According to research cited in the TAT marketing reports, the LGBT spend on travel in the U.S. alone amounts to $78 billion, up 7% despite an economic slowdown; 79% have a college education; and 84% are heavy internet users. They are also known to prefer luxury travel as well as countries with “progressive policies toward LGBT people.” august 2013 | 47


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y guess is many think of a fan, the characteristic black and white shape, which is the brand of this Hong Kongbased group of international luxury

Fan of Service

Mentiona "Mandarin Oriental,” and images of impeccable service immediately comes to mind

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hotels. Few, however know that every one of their 45 properties creates its own physical fan, which meets the guests as soon as they walk into the lobby and conveys the hotel´s unique personality. So the embroidered velvet fan, decorated by vintage sequins, pearls and faux butterflies gives a hint what Mandarin Oriental Paris has in store. Firstly no expense has been saved, as the installation was specially commissioned by Maison Lesage, the oldest embroidery studio in Paris, who quilted over 200 hours for this specific installation. Softly draped fabrics, semi-precious jewels and lace. This opulent style follows from the fan into the 138 rooms and suites of Mandarin Oriental Paris. Sybille de Margerie, the French renowned interior designer has created this sensual and feminine style, which pays homage to the Art Deco and 1930s fashion designers Madeleine Vionnet, Gabrielle Chanel and Elsa Schiaparelli. There are refined materials, understated lines, and soothing colors: beiges and whites with accent colors of striking orange and deep burgundy. The walls are adorned by vintage fashion portraits by Man Ray, the American photographer, who took some of his best pics in the 1930s Paris. The theme of Art Deco is almost pre-destined to these central premises. In fact, two of Mandarin Oriental Paris´s wings are drawn by Charles Letrosne, a distinguished Parisian architect of the 1930s who also contributed to World Fairs held in the city. Historical, however doesn´t mean scruffy and cramped. On the contrary, the eight-storey building has some of the city´s largest rooms from 38 to 350 sqm, which feature modern luxury amenities, such as Frette bathrobes and sheets, Fabrice Gillotte chocolate nibbles and Diptyque scented Parisian candles.


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All of these rooms have a panoramic window, some even a terrace, such as the most exclusive Suite Royale Mandarin overlooking the Garnier Opera, the Grand Palais and even the Eiffel Tower. So the location is as central as it can be at the premier arrondissement, near the landmarks of Place Vendôme and Place de la Concorde. In addition to these sights, the quintessential museums of Paris are only minutes away: the Louvre, the Decorative Arts Museum and the Jeu de Paume, contemporary arts museum. A more consumerist approach to the cultural capital would be strolling on the nearby Champs-Élysées avenue and popping into high-fashion stores, chic cafeterias and fine restaurants on the way. Not that there is a lack of indoor dining options in Mandarin Oriental Paris. Camélia, an all-day casual French restaurant spreads into the courtyard garden, and is named after the camellia flowers growing there. The freshest seasonal ingredients are used for their dishes, such as: Foie Gras Terrine with Macerated Cherries and Cherry Gelée, Lobster Bisque with Gnocchi and Green Peas Purée, and Veal Roasted with Potatoes Boulangère and Ratatouille. Thierry Marx, the famous French chef has revised the menu and lends his name to the other dining spot, too: Sur Mesure par Thierry Marx. This gourmet restaurant received two Michelin stars just six months after opening. They offer set menus of five to nine dishes for lunch and six to nine for dinner, and include classics from Marx´s repertoire, such as Soya Risotto or Vegetal Ravioli. The setting is artistic and cocoon-like, with draped white walls by Heidi Winge Ström in collaboration with Jouin-Manku design agency. A special detail and an absolute eye-stopper is the ethereal light structure that appears to flow in mid-air, and adds a touch of elegance.

One facility which breaks from the pure and light color theme, is the Bar 8. The atmosphere is intimate with warm browns, and dark wooden walls with Lalique crystals like illuminous raindrops. As usual, the most dominant element in the bar is the bar sledge, but this nine tons of brown marble goes into extremes. Originally weighing 50 tons, this block was quarried in Spain, carried into Italy, and chiseled by craftsmen working around the clock for two months. The guests will perhaps take their €26 cocktail checks more mildly, when thinking it is just the “marble fee”, and their donations will support the modern Italian sculpture art. In fact, one of the few things the guests have been complaining about in TripAdvisor, is the price tag: by a quick search the lowest of €825 a night. Steep even for European pricing. A compensation of sorts is the topnotch service though, which the customers have been praising. Reviewer “Tsaoh” for example said: “Entire staff was courteous, always greeted you and was very helpful.” Another reviewer, “Elizabeth R,” described the service as “impeccable,” and was especially impressed by the staff immediately memorizing their first names. Even more than the exquisite, hand-stitched fan in the lobby, this is what builds a positive character.  Contact Details: Mandarin Oriental Paris 251, Rue Saint-Honoré 75001 Paris France Tel: +33 (0)1 70 98 78 88 E-mail: mopar-info@mohg.com www.mandarinoriental.com/paris august 2013 | 49


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Parisian Pride

L'Atelier Maitre Albert gathers people from around the world for one of their best meals in Paris

boutique L'Atelier Maître Albert Checking In

contact/ restaurant online, one will mostly find rant about their “Spit-roasted Free-range Chicken with Whipped Potatoes (€22; Bt895),” which has been praised as “so tender, so rich of flavor,” and the potatoes, “creamy, buttery peaks of heaven.” The European standard pricing of around €30 (approximately Bt1,222) scares some of the priceconscious epicureans away though. Set dinner menu comes for €36 and the equivalent for lunch from €26 to €31. For the meats one may choose from chicken, veal shank, and beef. “Médallion de lotte à la broche, riz basmati et petit pois en cocotte (€31),” a monkfish medallion in a skewer served with basmati rice and fresh pea casserole, is the choice for seafood-lovers. In addition to the sweet smell of roasted meat, it is the name Guy Savoy that lures the crowd. The menu bears the prestigious name of this French chef, who stepped into fame with his Guy Savoy Restaurant in Paris, which earned three Michelin stars in 2002. Later, he opened a popular restaurant with the same name in Las Vegas, picking two Michelins on his way. He now lends his name and talent to a handful of restaurants in Paris, one of them being L'Atelier Maître Albert.

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ocated on the south bank just across the Notre Dame, but still far enough from the busy touristy streets in St Michele, L'Atelier Maître Albert Restaurant radiates a calm, sophisticated Parisian evening feel. By the restaurant´s own definition, it is “a highly contemporary rotisserie” where chef Emmanuel Monsallier interprets "market-fresh" ingredients into “their true expression.” The French restaurant can be found in the Michelin guide, marked with two revered forks, and gathers people around the world for one of their best meals in Paris. What's especially touching is the “simple and unfussy” atmosphere, where camera bags and sightseeing trainers are welcomed with as much wide smile as business suits, even if the latter matches with the chic interiors more. Jean-Michel Wilmotte designed the practical set-up, often praised for their “rustic and chic ambiance.” Decor is traditional, with wooden and stone elements, reminding one of an old-fashioned wine cellar; dark-painted walls and minimalist details of simple leather chairs, contemporary paintings, and fresh flowers lifted up by spotlights. The seating arrangement leave the space modernly open as if encouraging guests to share their dinner experience in a friendly spirit. The restaurant is divided into three areas. The Vinotheque boasts meters and meters of vintage wines on light-up shelves, which adorn the walls like a funky and tasteful tapestry; naturally the wine list is extensive. The Library Dining Room, the most private area in the restaurant, is segregated by shades and decorated by a selection of books on shelves. The Mantel Piece Dining Room is the biggest common area, where a large open fireplace serves as the lungs of the place. In fact, if you reserve in advance, you can have a seat just right next to the flickering romantic light. An action-filled open kitchen is on the other side, where you can watch the dinner meat slowly sizzling into a juicy perfection, until finally sliced for your plate. The restaurant concept is based around the vertical rotisseries adorning the open kitchen. Actually, when searching for this

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In keeping with traditional French cuisine, subtle balanced tastes are the core of Chef Savoy’s menu. High-quality wines, cheeses, and hearty dishes made from the famous French butter are natural parts of the continental cuisine. Clients have repeatedly described L'Atelier Maître Albert service as “attentive,” and some are even pleased that it is “not too quick, as we were not in a hurry.” Also, in a city of notoriously proud native speakers, this restaurant is a secure choice for travelers wishing for English service. But if you want to brush up your Arabic, Spanish, Italian, or Russian, the staff can, and are happy, to serve you in any of these languages. An important tip: Arrive before 8 p.m. You might be surprised to have the whole place for yourself. Parisian dinner crowds like to eat late and keep the staff busy until the closing time at one past midnight. However, the waiters have been given many thanks for their patient, considerate care. One fitting example: a table reservation was held for a late dinner group for more than 30 minutes even if the restaurant was bustling with other takers. Unforgettable dinner in Paris? This one never disappoints.  Contact Details: L'Atelier Maître Albert 1 Rue Maître-Albert, 75005 Paris, France // Tel: +331-5681-3001 E-mail: ateliermaitrealbert@guysavoy. com; www.ateliermaitrealbert.com

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Cool Hotel with Young Vibe

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DoubleTree by Hilton promises to go above and beyond to make a guest really feel cared for

very hotel cares for its guests, but some hotels care more than others. One new Bangkok hotel that proves this is DoubleTree by Hilton Bangkok Sukhumvit, a new hotel with a cool, definitieve young vibe. The first DoubleTree-branded Hilton in Thailand, the 23-storey hotel on Sukhumvit 26 even has a policy called CARE (“Create A Rewarding Exoerience for our guests”). It is policy typical to all DoubleTree hotels around the world. It means that, as their website puts it, “from your arrival to your departure — and

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everything in between — we’ll go above and beyond to make you feel cared for.” It starts in the hotel welcome. When a new guest arrives, they are handed a DoubleTree signature cookie, full of chocolate chips and sweet welcome. It’s a simple gesture that tells what kind of caring service awaits you. These warm crunchy treats are given to every guest, because, as the staff will tell you: “We think every guest is a VIP, and we treat them as such.” The cookie even bears the booker´s name, perhaps just simple branding, but enough to make one's day especially after a long trip.

The new hotel strives for truly welcoming hospitality. From the design – quite reminiscent of a 60s era – with unique designs, retro furniture, and vintage décor elements – to room amenities and cozy facilities, and everything, the hotel tries to exceed the expectations of their target clientele, apparently the smart, young professsional crowd. The 177 rooms and suites (28sqm to 58sqm in size) are pleasantly spacious. The room ambiance is light and airy, calm and subtle, with muted green, red, and gray colors, and natural wood accents with natural lights that enter the room freely


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because the outer wall is replaced by a glass window. The practical furniture are neutral in style, and would please both leisure and business travelers. Interesting features include "Sweet Dreams by DoubleTree," a signature bedding to ensure a good night's sleep. The King Deluxe Room has a king-size feather bed with four jumbo feathers and down pillows, a double-sheeted down blanket, plus a soft coverlet. Needless to say, in-room amenities and conveniences are state-of-the-art. Wi-Fi is free in public areas (chargeable in rooms though) -- a crack in the so-far-excellent hospitality, but understandable. Otherwise guest needs and preferences are carefully considered – and why, there’s room for pets, too, something petlovers will appreciate. Besides apparent flexible services, the opening hours of facilities are long. The business center is open 24 hours, and so is the gym. The main dining option, Dee Lite, opens 6 a.m.-10:30 p.m. and accommodates

many tastes: Thai, Vietnamese, international a la carte, and buffet, served at the casual, 60s minimalist-style venue. If still puckish after that, guests can move on to the rooftop, into the Mosaic Lounge and Cocktail Bar. Classic Western and local Thai dishes cook on the charcoal grill, and chefs prepare fresh salads for lighter preferences. And then there’s the rooftop infinity swimming pool, great not only for a refreshing dip but also for the unparalleled views of the city. Ah, there’s just so much promise of pluses for such a young hotel. Not surprisingly, the verdict of initial guests is so far nothing but glowing. Overall, the hotel probably needs more experience to provide that truly perfect hospitable, welcoming atmosphere. But it is a place to experience. The staff is friendly,

helpful and eager to meet the specific whims of each guest. The overall concept gives it a character that even in simplistic form is desirable. DoubleTree by Hilton: It’s one of those new hotels that promise to be the kind of a hotel you would want to take care of you when you’re in Bangkok. 

Contact Details: DoubleTree by Hilton Sukhumvit Bangkok 18/1 Sukhumvit Soi 26, Bangkok Tel: 02-649-6666 E-mail: bkkss.info@hilton.com

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Personality

top executives Property Developer Plus

Sansiri offers more than just bricks and mortar; it offers a stylish brand that is synonymous to sophisticated lifestyle

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By Laurence Civil & Percy Roxas

ansiri’ needs no introduction. It is the name of one of Thailand's leading property developers for 30 years now, starting from their earliest projects in Hua Hin to become one the country’s mega property developers. What distinguishes Sansiri from other property developers is that they are offering more than just bricks and mortar. They offer a stylish brand that is synonymous to modern sophisticated Thai lifestyle. As one of their popular advertising puts it: “Sansiri constructs not just a home, it constructs a life.” Lookeast recently spoke with the chief executive officer (CEO) of this proud company: Apichart Chutrakul. "I am primarily responsible for overseeing the company's financial performance," Apichart told Lookeast in an exclusive interview. "Because of the high investment required in a real estate business such as ours, I need to proceed with caution. I have to take into account the fluidity of the operation, the accounting, and the financial discipline in line with transparency and good governance and management. We put a strong emphasis on the mechanics of marketing and branding, so that we can effectively respond to our customers needs to create brand loyalty among a group of customers in the long run. " Technical lingo aside, Apichart is the one of the many dynamic people behind the Sansiri vision that has propelled the company to phenomenal growth. AS CEO, Apichart makes sure that its mission -- not only meeting and satisfying the needs of its target clientele but also providing them in a way that earns loyalty to the brand -- are met without compromise. One proof of this is the new 260sqm-Sansiri Lounge that the company opened on the third floor of Siam Paragon recently. The first lifestyle venue of its kind, Sansiri Lounge is like a private club. Built for the owners of 30,000 Sansiri units throughout Thailand, it is like a microcosm of the Sansiri lifestyle. The Lounge reflects the company’s entire philosophy and business operation. From the atmosphere – the Lounge boasts a tasteful choice of black and white marble and intricate sandblasted steel structure -- to the Smart Zones, such as The Library -- run by the TCDC creative team and houses a collection of inspirational book from around the world covering arts, design, and modern lifestyle topics – to the Sansiri Collection, handpicked by Thailand's leading exhibition designers Winai Chairakpong, which offers a wide range of desirable items to make the Sansiri home even more pleasurable to live in – to the service -- there’s a zone providing information about all Sansiri projects while the paperwork required in property buying transactions are being taken cared of. The entire Lounge is like a mini-replica of what Sansiri is all about: perfect for stimulating creativity and imagination; building the essentials for living in a perfect home. In fact, Sansiri has long proven that it is more than just a property developer. Besides the

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number of properties it has developed and the increasing number of projects now already in the pipeline, the company offers total property management services. “Sansiri emphasizes the importance of regular mutual maintenance of both public and private areas to protect the value of their investment in a property asset,” says Apichart. “More than half of the Sansiri staff is involved in the management side of business. When customers wish to sell their existing property and upgrade they will recommend a realistic selling price and work as an agent – for free. It is only upon completion of the sale that a commission is charged.” Sansiri develops properties for both the local and foreign market. “Thailand is a popular destination for foreign buyers to have a second-home because prices here are just a quarter of what they would have to pay in say, Singapore or Hong Kong,” Apichart points out. “Since many of such buyers only have time to occupy their units four to six weeks a year, Sansiri offers a ‘Rental for Holiday’ scheme so they can earn a return on their investment.” He credits Sansiri’s amazing expansion to the trust and acceptance given to the brand, and is bullish about the future: "With Thailand’s expanding middle-class, more and more people now have the money for what they want, like a home with style and ambiance,” he says. “Our advantage is that the size of our business enables us to buy land and materials so that we can sell homes at the right price.” But it’s not all about the profits. Sansiri also makes the effort to ensure the company does its part in terms of social responsibility. Says Apichart, “We are a part of our customers' lives; our property managers know the names of their kids." And he says they truly care about the community and its children. He cites some examples: "Our president lobbied former Prime Minister Abhisit Vejajiva to make it law that salt must contain iodine, and we have a soccer program where we hire national coaches to help improve their soccer skills. We also prohibit our contractors from hiring children under 16 to work on any of our projects.” Apichart probably can dish out a long line of examples to show how his company does responsible and ethical business. But he doesn't have to. It’s already in their name. It's already in their reputation: a business that enhances lives, more than just trying to make big profits. It’s that reputation that has been largely instrumental in their consistent, long success. “As soon as we announce that we have bought a piece of land, customers start calling our sales team, some of whom have been with Sansiri 30 years, right away” says Apichart. “We recently put 180 units for sale in Sukhumvit Soi 39 at Bt2,000/ sqm and they were all sold in a day.“ But even with such success, he is still harboring a dream: “That a kid who was born, and grew up, in a Sansiri home, will eventually buy one from Sansiri too in the future to raise his family.” 


Apichart Chutrakul Chief Executive Officer Sansiri Public Co., Ltd august 2013 | 55


Personality

hotelier

Starwood on a Roll

With an expected growth of 50 hotels per year in Asia-Pacific, Starwood’s operation in the region is no doubt accelerating

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By Percy Roxas

he global expansion of Starwood Hotels & Resorts group is currently in its strongest pace in Asia-Pacific. Starwood has grown significantly, in fact rocketing, in the region. Today, the group operates 250 hotels in the region, 21 of which are in Thailand. Another 155 hotels are in the pipeline. With expected growth of 50 hotels per year, its operation is no doubt accelerating. Behind this aggressive expansion is Lothar Pehl, Starwood's senior vice president (SVP) for operations and global initiatives, one of his three main job titles. Lookeast editor-in-chief Percy Roxas interviewed the veteran hotelier recently and here are excerpts:

On Asia-Pacific expansion

“Asia Pacific is in for a significant change; an upward trend in global travelers. It is the world’s largest region from a population base: 1.3 billion in China, 1.1 billion in India, 390 million in Indonesia, and so on. So if you look at these markets overall, it is a market of over two billion travelers in the next 10 years. Based on its geography, population, and its enthusiastic, exciting destinations, Asia-Pacific will be at the forefront of, and will benefit from, this growth. Asean is also coming up in as little as two years, opening new opportunities again as travel become so much easier and much more frequent. I think we (Starwood group) are in a good place at a good time. “Right now we are opening 36 hotels in China per year; that’s one hotel every 10 days. We’re also looking at India, which continues to accelerate; Indonesia, Myanmar, the Philippines, and even Australia, where the momentum of new hotel construction has just started about a year ago; and Korea as well. If owners are going to these destinations to build hotels, Starwood will be very interested to talk to them about managing their assets.” “What’s that promise? Our brand identity. If, for instance, you take the St Regis identity, we provide you with bespoke luxury. If you look at Sheraton, we say it will be uncomplicated. If you look at W, it will be cool and hip. Every single brand delivers the message and understanding of what the brand is all about. It forms your expectations and we strive to deliver according to expectations.”

Thailand plans

“Expansion plans in Thailand are crucial for our company. Thailand is at the forefront of resort tourism; it is at the forefront for many, many years. If you think of Asia, you must think of Thailand when you think of resorts. We have a number of resorts in the country and we look to further our resorts base in the country. This year, we opened the Vannabelle Collection in Koh Samui and W Hotel in Bangkok. Next year we'll open Le Meriden Suvarnabhumi. We have Aloft and Four Points in Phuket for which I don’t have the opening dates yet. "Given the negotiations and interests we have from investors, I believe we will see two new hotels every year on average. My personal goal would be to open 10 more hotels in five years. With easier access, there will be more travel, and therefore there will be need for more hotels. "

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Focus outside Bangkok

“We are very keen on resorts and there are a lot of islands around Thailand that investors are looking at. We would like to look at these islands for destination resorts on a smaller size but very luxurious scale. Phuket is definitely a market, and so are Pattaya, Chiang Mai, and Hua Hin. There will be key activities in virtually all the key centers.

Unique opportunity for Thailand

“Thailand has a unique opportunity because it started many, many years ago. It has always been at the forefront of tourism. Many countries look at Thailand, see what is being done over there and try to duplicate them. I think the opportunity here is clearly what I call a ‘complete visitor economy’ where the departments work very closely together across all sectors, address needs and trends of the travel of the future, and try to identify the best way to work toward a common goal. “The word is collaboration, through a focus on new trends on how new consumers make their decisions. What their needs are, that’s the focus, and there’s the opportunity. I would like to include more corporate social responsibility and responsibility toward the environment because the reason why people come to Thailand is the culture, the diversity, and the friendliness of the people. The Thai heritage has to be protected. “On our side, we have many great initiatives, such as the sustainable meeting practices that we have just launched, and products that help the local community. Of course, customers can choose; they can have the package they would like to have. If they want a linen tablecloth, we will provide it but as a base, this is it. And this is happening in all Starwood properties worldwide. “For something more specific, I think a great story to tell really is the Sheraton story. Sheraton is the largest one in our portfolio among our nine brands. We will soon, hopefully this year, reach a milestone in our 500th hotel.”

What makes Starwood properties different?

“Starwood is a lifestyle brand owner and operator. We do a great deal of research and analysis. We look at trends. We are innovators. In the history of Starwood and our brands, we have always been leading, and many others have copied us. There is no better compliment than being copied in what you do. We have responded to the requirements and trends of customers wanting to use their mobile applications because computers are almost ancient nowadays. We have nine brands in the group and we have eight of these in Thailand. What we don’t have yet is Elements. But I consider every hotel a flagship property. It may sound very strange but that is really our approach toward business. It is our approach toward our owners and our partners. Every hotel has a distinct location and has a distinct attribute within a distinct brand. With these brands and properties there is a unique niche for that brand and hotel in  that market.”


Lothar Pehl boasts over 20 years of hospitality management experience with Starwood in East Asia. Among his early achievements was being instrumental in honing the Westin brand concept. He says his passion is with people who are willing to take calculated risk and contribute to the overall function of a team, creating unique hospitality experiences for customers, partners, and associates alike. Pehl holds several degrees and diplomas relevant to his work. His most recent academic achievement includes an MBA from the University of Melbourne and several master certificates from Cornell University, which supports his two bachelor degrees. He is fluent in German, French, and English; and also has a working knowledge of Italian, Indonesian, and Japanese.

Lothar Pehl

Senior Vice President Operations and Global Initiatives Asia Pacific // Regional VP for Indochina // and RVP for Japan, Korea, & Guam Starwood Hotels & Resorts Group august 2013 | 57


Personality

restaurateur Win-win for Zuma

New Zuma GM says his main objectives are to increase Zuma's popularity and the number of guests walking through its doors

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By Laurence Civil

new general manager recently took over the reins at Zuma, the contemporary Japanese restaurant at the lobby level of St. Regis Bangkok: Achim Berger, a German national who boasts a long, successful career in restaurant management in many continents. Since he got onboard Zuma Bangkok on June 15, Berger has been working on several improvements in the restaurant, the good results of which are already beginning to be noticed by its patrons and observers alike. "One of my objectives is to increase Zuma's popularity in Bangkok, as well as the number of guests walking through the door," Berger told Lookeast Magazine. "To do that I plan to introduce themed music nights, explore the possibilities of extending our happy hour, and maybe adding a special Zuma cocktail.” Already, Berger has introduced a new business lunch menu with two options at Zuma. The deal includes one of the restaurant´s classic main courses, a Zuma salad and a miso soup for Bt490++, or one choice of Zuma signature dishes for just Bt780++. “Our business lunch offers Zuma quality, seven days a week, at an affordable competitive price, delivered within 45 minutes,” Berger says. These are only the beginning. "Being in the same building as St. Regis Bangkok, with the two businesses physically connected, I have taken this chance to improve the interface between us," Berger says. “Now St. Regis guests can charge their bill at Zuma to their room account, and by the end of September, Zuma will provide a room service menu. With this, business partnership should be a win-win for both parties.” But while Berger understands that there is a thin red line on pricing strategy, he says he won’t substitute Zuma quality with price. “Consistency is essential, and every day we must try harder to become better,” he says. Achim graduated from the Hotelakademie in Berlin 10 years ago with a bachelor´s degree in Hotel, Restaurant and Catering Management. Before coming to Bangkok, he was managing Trader Vic´s, the Californian chain of tiki bars and Caribbean restaurants. He moved to the Middle East with the brand. His first post was in Kuwait where they serve “Mai Mai Thai” (Thai translation for `no´ to the famous rum-based cocktail -- or any other alcohol for that matter), but still managed to successfully develop the brand there without the chain´s famous signature cocktails. Next destination was Bahrain, which was the company´s largest franchise in terms of business volume, size, and the number of staff. Since then, he has changed employers and his responsibilities continued to expand. For two years before moving to Bangkok he was overseeing 24 restaurant operations in Europe, Africa, and Asia for The Robinson Club, a resort chain owned by German tour operator TUI Group. He says of his comeback into the field, with a focus on one action-filled restaurant: ”I gave up a corporate job to get back into restaurant operation, but I am thoroughly enjoying the challenge.” He thanks previous Zuma GM Paddy McHugh for “the brilliant job he did in the first two-and-a half years since the opening of Zuma Bangkok,” and the intense one-week handover before moving to pursue other interests in Singapore. "I was attracted to Zuma because it is one of the world's top 10 hospitality brands," says Berger. It’s as if fate brought him here. Sven Koch, CEO of Azumi Ltd, Zuma brand´s holding company, was also his former boss at Trader Vic´s. He recalls, “He casually asked me if I was interested in this job in Bangkok. Then with the blessing of company president Reiner Becker, I was formally interviewed by Marc Bratland, managing director of Zuma and Roka Asia, who hired me.” Berger is obviously happy to be in Bangkok, and with Zuma. Apparent in his career, as well as in the career of many other international professionals, is that at certain times, certain cities pull and capture the most competitive talent. Evidently Bangkok is one of those hubs at the moment. “To work in Asia has always been on my to-do list; a job in Bangkok was a win-win for me,” says Berger echoing the sentiment of other international professionals lured by this exciting city. Now already feeling fully at home at Zuma Bangkok, expect Berger to enhance even more the restaurant’s reputation for providing a fully enjoyable dining experience. Even as we speak, it was obvious that his mind is already planning lots of things for the restaurant, like adding the often-overlooked importance of music as an element of the dining experience. “I once had a 13-course dinner at Silk in Frankfurt, with music paired to match the food and wine,” he shares his inspiration. “House music was played with the dessert -- we were ready to party. It´s that kind of experience which I want to introduce at Zuma.”

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Achim Berger General Manager Zuma Restaurant Bangkok august 2013 | 59


lifestyle

spa offers Siamese Therapeutic Wisdom

If you suffer from muscle tension or chronic pain, body fatigue, reduced movement, stiffness, headaches, or lower back pain, you need more than pampering, you need something that will specifically target the source of your discomfort – “Siamese Therapeutic Wisdom” treatment. The stressful demands that daily living make on the body are nothing new. Centuries ago when the world was an even more difficult and hostile place those stresses were even greater. Ancient Asians responded by developing highly effective methods for relieving the results of stress on the body and restoring it to balance. Those early Siamese healing techniques, passed from generation to generation (massages and herbs), have been combined with modern knowledge of anatomy and physiology by Oasis Spa to create an effective body rebalancing treatment. A therapy designed to release deep-seated tension and pain and to restore the body’s natural energy and equilibrium. A skilled therapist focuses on the core of the problem by kneading away obstructions in the five primary stress areas … the head, neck, shoulders, upper and lower back. The therapy utilizes both ancient and contemporary massage techniques – deep stretching, rubbing and acupressure – on deep muscle layers at key points of the body. Blockages are released and the body’s life forces once again flow freely. A Thai herbal massage balm utilizing a blend of essential oils of prai, nutmeg, ginger and clove creates a pain-relieving remedy like no other. Thai Herbal Hot Compresses are also used to further enhance the effectiveness of this treatment. MOTHER’S DAY SPECIAL: Get 50% off (from Bt4,600++) at any Oasis Spas – Bangkok, Chiang Mai, Pattaya, and Phuket – until the end of August. For more info and reservation, call Bangkok 02-2622122, Chiang Mai 053-920-111, Pattaya 038-364-070, or Phuket 076-337-777 // visit www.oasisspa.net.

Moroccan Weekday

Jetlag Relief

Harvesting the good effects of Spirulina

4 Elements

Fancy breaking the routine and staying at a Moroccanstyle villa with a 25% discount? Villa Maroc Resort in Pran Buri offers a “Moroccan Weekday” promotion starting at Bt6,000 per night in a room/villa, when booked for two consecutive nights or more from Monday to Thursday. Respective Pool Court accommodates two and includes breakfasts, in-room mini-bar and Wi-Fi. For more information, call 032-630-771 or e-mail: rsvn@ villamarocresort.com

While the raw material grows on their rooftop farm, Novotel Bangkok on Siam Square offers Spirulina facial and body treatments at their Tammachart Day Spa, for a discounted price Bt1,750++. This nutritious vegetarian protein has beneficial antioxidant properties, which make it ideal for face brightening, pore minimization, anti-aging and removal of dull skin cells. The hotel also sells 300 g readyto-eat portions for Bt600++, to be enjoyed with salads, pasta and smoothies. Where: Novotel Bangkok on Siam Square, 392/44 Siam Square Soi 6 Rama I Road // Contact: 02-209-8888/ Marketing Department

Cense by Spa Cenvaree at Centara Hotel Hat Yai will re-balance your energy with their “Jetlag Relief” treatment. Relaxing warm oils are combined with a pressure point technique, which focuses on the tension areas in your back and shoulders. Your feet will be treated with a green tea ritual, while your eyes rest under a mint-and-green-tea contour. Two hours package at Bt1,700++. For more information, call 074-352 222 or e-mail: www. spacenvaree.com

The four elements of traditional Thai medicine: earth, water, air, and fire – are behind the concept of Hansar´s newly launched “4 Elements” spa products. Hansar celebrates their power with organic scents, such as Air; Lemongrass and Orange with Sunflower Oil, Rice Bran Oil, Sweet Basil and Thai Bergamot. Buy your favorite as a Massage Oil, Body Lotion, Shampoo, Conditioner and Shower Gel in 200ml container for Bt370++ to Bt530++. Also package treatments are available at LUXSA Spa at Hansar Bangkok and Hansar Samui. For more information, call 02-2091234 Bangkok or 07-724-5511 Samui, e-mail: reservations@ hansarbangkok.com or reservation@hansarsamui.com

Mother’s Day Specials Four Elements

Sense of Le Spa

Deliver essential nutrients to your skin with this body scrub special at Le Spa at Pullman Bangkok King Power. Available until Sept. 30, the special “Sense of Le Spa” consists of a 30-minute body scrub (choose from Coffee, Green Tea, Jasmine Rice, Thai Herbal) and a 60-minute Le Spa massage, a unique blend of massage oil to help moisturize and soothe your skin. Price is Bt3,000 net per person. Where: Le Spa, ’ 4th floor of Glass Tower, Pullman Bangkok King Power, Rangam Road, Bangkok (BTS: Victory Monument) // Contact: 02-6809999

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Treat yourself to a fantastic program, “Four Elements” spa package provided by professional massage therapists at Neva Spa, Windsor Suites Bangkok Hotel & Convention Center. Relax your entire body and relieve those aches and pains completely in this customized course, designed according to your month birth. The treatment lasts for one hour plus 30 minute extra at only Bt1,699 (normal price Bt3,060). As Special Bonus, enjoy “Aromatic Facial” treatment on the same day at special price of just Bt1,000 (normal price Bt 2,590). Or, make a reservation two hours in advance for both treatments at only Bt2,699 and receive a free extra 30-minute Body Exfoliating treatment (valued at Bt1,400). Where: Neva Spa, Windsor Suites Bangkok Hotel & Convention Center, Sukhumvit 20 // Contact: 02-262-1234, ext. 1233

To celebrate Thailand’s Mother’s Day on Aug. 12, Sheraton Hua Hin resort and Spa offers the "Ultimate Spa Sanctuary for Her" special at Shine Spa for SheratonTM. The 60-minute body treatment, "Mother of Pearl Exfoliation," is available throughout the month, and it includes a complimentary 30-minute “Deep Balance Massage.” Price is Bt2,500 net per person. There’s also a “Thank you Mom" special -- "Body Scrub Gift Voucher" at only Bt1,490 net. Where: Shine Spa, Sheraton Hua Hin Resort & spa, Hua Hin // Contact: 032-708-235 or e-mail: spa. huahin@sheraton.com

RarinJinda Wellness Spa nominated 'best Wellness Spa'

RarinJinda Wellness Spa Chiang Mai has been nominated for People's Choice “Amazing Wellness or Medical Spa” award for the 2nd Thailand Spa & Well-being Awards 2013. 'We are delighted to be nominated for this award again for the second consecutive years. It clearly shows that RarinJinda Wellness Spa is the preferred choice of Wellness Spa amongst Spa consumers', said Narun Wiwattanakrai, chief marketing officer of Siam Wellness Group, the owner and operator of RarinJinda Wellness Spa Chain. Voting for the award is open until Sept. 17. Go to http://www. thailandspaawards.com/en/peoples-choice-vote/. Winners will be announced at the Gala Dinner on Sept. 19 at the Grand Diamond Ballroom, Impact Convention Center.



wine & dine

O'zake: Sushi Excellence

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Text & Photos by Dave Stamboulis

hile you might want to shake your head at yet another new Japanese restaurant in Bangkok, hang around a bit. Go check out O’zake first. The new sashimi and Japanese alcohol establishment on Thonglor is a brainchild of Chavayos Rattakul, the restaurateur who already runs the outstanding Tenyuu Grand in Sathorn. His new venture is not only a top spot to eat fresh fish flown in from the Tsukiji Fish Market in Tokyo, but much more. O´zake sets itself apart from the other hundreds of Japanese restaurants by having a young and hip vibe, and serving up some outstanding cocktails and other drinks made from a range of Japanese liquors from sake to umeshu plum wine, and various infused whiskeys. The four-storey restaurant has various niches to eat and drink in. You can watch the master chefs whip up their creations in an open sushi bar, or you can lounge in a casual downstairs area with intimate tables and a relaxed vibe (think of a sake and cocktail bar with tapas). There is a grass carpeted rooftop area, and even a karaoke room for those who want to belt out a few tunes after several drinks. Additionally, there is a DJ who spins tunes from Thursday to Sunday. The food here is immaculately prepared and of extremely high quality. The Blowtorched Matsuzaka Beef, wrapped around fresh sashimi is absolutely divine, as is The Toro Set, which features the best cuts of tuna both in aburi and pure sashimi style. There are plenty of innovative dishes to choose from, such as the signature dish The Salmon Box, which combines salmon and ikura roe, spread on top of crispy negi tempura and nori seaweed. The Wagyu Beef with Ponzu Sauce and Engawa, along with some outstanding rolls like The Combo of Maguro, Foie Gras, Spicy Miso, and Avocado. It might be tall order to outclass these types of nibbles with drinks, but O’zake succeeds on all fronts. There are dozens of varieties of thirst quenching umeshu plum wines, and plenty of signature cocktails like the Yuzu Highball (yuzu and Japanese whiskey), Blushing Geisha

(Gekkeikan Nigori sake and green tea), or the wild Kyoto Sour (sake with Tabasco, lemon juice, grapefruit, and agave nectar). For purists, there are literally hundreds of bottles of sake to choose from, all the best brands come well represented. If you want to spoil yourself rotten, you can even partake of an 18-year-old Hakushu single malt whisky, which is deeply aromatic, and very fruity. But watch out for its peculiarly strong powers, as it might put a hole in your wallet. With its excellent drinks and chilled atmosphere, O'zake competes with nearby hangouts such as Badmotel or Water Library for the young and chic of Thonglor. Even if the sushi and other dishes at O’zake can certainly hold their own against other Thonglor sashimi stalwarts, it is the intimate ambience and the dizzying range of drinks that completes the sushi-excellence here. So drink slowly and enjoy the lovely ambience for longer. Hundreds of sake barrels and bottles adorn the walls, and will keep reminding you why you really should be here, not next door.  Contact Details: O’zake 331/2-3 Sukhumvit Soi 55 (Thonglor, between sois 15-17) Tel: 02-712-7555

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wine & dine

New Prescription from Apoteka The new Apoteka, in Thonglor, isn't attempting to capture all of the charm of the original in Suk 11 TEXT & PHOTOS By Paul Cypert

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t feels as though we have just covered the original Apoteka as it was first opening its doors to the throngs of expat and hisociety Thais on Sukhumvit's favorite nightlife soi. But already, the industrial "medicine shop" has birthed an expansion on Bangkok's ever-changing Thonglor. You can tell immediately upon arrival that the new Apoteka (from here out ATL) isn't attempting to capture all of the original's charm. Where the original has many a nook and cubby in which to escape, hide out, or drink in privacy, ATL is the opposite with all tables out for all to see. In fact most of the restaurant itself is open door to the street along two of its four walls. There's less of a 20s opium den-vibe as well, with modern black leather couches and marble countertops that feel more Mad Men than Shanghai-absinthe-chic. It's not a bad style change; it's just different if the tiny apothecary aesthetic was what brought you to the original. If fact the more we explored the more it seemed the name was the only carryover from the original locale. Whereas the Suk 11 spot features nightly live bands typically playing some form of Texas blues or jazz music, ATL is more of a DJ spot with smooth grooves coming out of the digital decks (some impromptu full on dance nights have been known to take place). The menu has also changed extensively. To be fair, when we first visited the original location, the new chef had only been employed for two days, so they were still in the midst of finalizing the menu. But ATL already has a clearer vision for their menu and things are executed at a higher level. The food in general feels less clunky and more refined than what was coming out of the original, where to be honest we were much more impressed with the mixed drinks (would take friends elsewhere for food, but then bring them in here for an espresso martini after). We were suitably impressed with the smoked salmon and capers on thinly toasted bread, and the BBQ riblets came off the bone with ease. The drink menu is a solid one and features some of my favorite spirits (Hendricks Gin Cocktails) and will most likely remain a solid place to sample a mixed drink for some time to come. For those new to Thailand, historically beer and at best a "black soda" (JW Black with soda water) were the only drinks you could hope to get when on a night-out due to the lack of consistency of the average Bangkok bartender and the time it would take them to make a drink. ATL is a place where you can come have a proper mixed drink and be assured that it'll come out the same way the next time you order it. That might sound like a no-brainer, but they're only one of a handful pulling it off currently (and we're including some high-end hotels in our list of those who fail). If it surpasses the original is up for you to decide. It's definitely worth visiting on a night-out though. Sit, relax, and watch the Thonglor street traffic pass by and enjoy a properly poured Old Fashioned. ď Ž Contact Details: Apoteka Thonglor Sukhumvit 55, Thonglor 12 (BTS: Thonglor) Tel: 090-626-7655

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wine & dine

Sweet Mess

Opposite Mess Hall follows a regular theme; food that people understand

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By Emmi Laine

massive orange balloon hangs heavy in the air and flickers light into a mini-soi from Sukhumvit 51 in Thonglor. I look closer and notice the asymmetrical shape: It´s a heart. For the last few weeks, this heart-bulb has been beating its light for a rapidly increasing crowd hungry for “good food, fine drinks,” as Opposite Mess Hall (OMH) Restaurant and Bar states at their door. I follow a group of clattering German businessmen into the modest residential building, and climb upstairs through the smell of fresh paint. OMH might appear low-key and even understated but the owners of this new bar and restaurant are well-known: Australian chef Jess Barnes won his previous post, Quince Restaurant, the third spot in “Top Tables 2013” by BK Magazine, and his partners, Chris Wise and Somrak Sila, are Bangkok art-scene veterans from WTF Gallery next door. The unpretentious restaurant concept leaves room for delightful discovery. On the 2nd floor a wooden door with a ship-window opens to the small “bar with great food, rather than a restaurant,” as Chef Barnes describes it. Dim steel lamps hang from the ceiling like barren microphones, and tea lights cover the rest. The wooden tables are so long that some dinner guests introduce themselves to strangers while passing on pickle jars containing the cutlery. On the bar sledge lays a tray of muddy potatoes; a joke perhaps, but a fitting one. The stripped industrial aesthetics make the space feel weirdly like home, and suggest an atmosphere of everyday love, rather than the heights of a romance. PR manager Arunee Muen-Ngern (Tik) explains: “The concept is like a military camp or a school. Of course, we serve the food for you but somehow you serve yourself.” Adds Barnes: “The ‘Mess Hall’ name was added because it fits what we want to project; loud, messy, rambunctious. Don’t worry about spilling a bit of wine on yourself, squeeze in next to your friends or perhaps a stranger at the bar, eat, enjoy, get drunk. You only live once.” Barnes seems to live as he preaches, and I see him moving swiftly in a synchronized dance with his team in the small open kitchen, spicing up dishes just at customers´ arms reach. When it comes to the menu, `messy´ means picks of Asian, Western, and Mediterranean cuisines, comfortable like Mother´s tortillas, potatoes, and buns -- except that now they are made by a man with a particularly grand mustache. One example is the widely international dish: Today´s Croquettes (Bt100++), filled by crab and

pumpkin, and served with aioli, French mayonnaise. The deep-fried potato roll is mild and cheesy - if your mother used to make fish and mashed potatoes, prepare for a déjà vu. One example of their comfort food is a savory duck waffle, leg confit, pate, crispy skin, and picalily relish (Bt260++). Crispy sweet waffle binds the vast array of sour preserved meats and vegetables together. The dish is like its Indian relish, picalily, whose recipe changes by region. The only part you can trust to remain is the savory spices, usually turmeric and mustard, which give a pleasing break from the often-sugary Thai cuisine. Altogether, Barnes´ approach on ingredients is refreshingly comprehensive: “I follow regular themes, I want to make food that people understand. This means the food reminds them of something, but is still new and refreshing.”Consequently the menu offers produce from ox tongue to rabbit and bone marrow. This one alone is especially worth coming for: smoked bone marrow dumplings, beef broth, pumpkin, and fermented Daikon (Bt240++).The dish is pleasingly big and filling enough for a main course, but the light dumplings leave room for more drinks; literally, “hearty” food without a carb-bloat. A smiley and attentive bartender mixes a celery stalk just inches away from me. Mixed from Tres Magueyes tequila, muddled celery, lemon juice, salt, and celery bitters (Bt240++), the transparent icy drink comes with a stem of celery, sticking up from my glass like a hippy version of the cocktail umbrella. The taste is refreshingly neutral, yet alcoholic enough, and I consider it as a lovely taste bud-rinser between different dishes. This easy drink culminates OMH´s character. In the same way, their flexible and jovial kitchen philosophy lets the customer make the experience their own. And indeed, ordinary pleasures can become the dearest ones when offered with uncommon care. 

Contact Details: Opposite Mess Hall Restaurant & Bar 27/2 Sukhumvit Soi 51, 2nd floor, opposite WTF Gallery, (BTS: Thonglor) // Tel: 02-662-6330 E-mail: info@oppositebangkok.com

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Cut Above the Rest

The Lookeast Team

At District Grill Room and Bar, the emphasis is on premium cut steak but many other details make it an easy standout

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angkok may be relatively light-years away from New York (NY) with regards to being a city of steakhouses, but who says we can’t enjoy steaks NY-style in Krungthep? In fact, there’s a new restaurant in town that makes no bones about being a truly contemporary NY-style steakhouse – The District Grill Room and Bar of Bangkok Marriott Hotel Sukhumvit. The District was actually named after the historical meatpacking district in Manhattan, now the heart of NY’s hip restaurant scene. The modern NY influence is evident, not only in the fine steaks it serves -“We use only the premium cut,” says Chef Itthi Nitayaporn – but also in the menu and the décor. Vintage photos adorn the dark walls and lightning is minimal, with simple bulbs on a rack next to every table. Our table, chairs, and even the leathery table covers are in classy black. A combination of design elements creates a subtle mood, and inspires easy conversation, until the eyes are drawn, frequently, to the most visible highlights: the open kitchen and live fire. Both are absolutely engrossing. Many other details make the place a real standout; foremost of course is the food. From starters to desserts, the menu makes it obvious that this restaurant wants nothing less than to be labeled a cut above the rest. Our meal proves that without doubt. We started with a classic: Caesar Salad with Romaine lettuce, bacon, and Parmigiano reggiano (Bt400++). The salad has a creative look, as the whole bush of lettuce arrived on a large plate, coated with an innovative foamy dressing, and subtly sprinkled with cheese. A sheet of crisp bacon was sitting on top like a fleshy statue. We wanted to try some of the fish, too, and our choice didn’t surprise the chef a bit: it is one of the most popular on the menu: Hot District Heights, with grilled lobster, prawns, scallops, fish, chips and lemon (Bt2,800++). Set beautifully, the seafood was cooked just right, albeit perhaps in not quite enough portion to fill up two guests. But emphasis on this restaurant is on steaks and we were eager to try Chef Nitayaporn’s cooking philosophy, which he says is, “to get the best out of my product.” This happens to be the prestigious Diamantina Angus beef from Queensland, Australia, grain-fed for 240 days. The breed, pasture, and diet assure tender juiciness of this meat. I chose tenderloin, 180g (Bt1,350++), juicy medium, and altogether tobe-desired-for. On the sides, we ordered gratin dauphinois and sautéed mixed mushrooms (Bt220++ each). Creamy and tasty, and neither one too mushy. We paired the meat with Cabernet-Shiraz Lindeman’s, Premier Selection (Bt380/glass and Bt1,500/bottle), an Australian wine that is medium bodied with soft tannins and juicy acidic hint of pepper; perfect with the tender meat, putting a perfect finish to our luxurious dinner. The restaurant stands out because of staff service too. Polite and friendly, they are certainly an important ingredient in ensuring that every guest enjoys a pleasurable meal. Then there’s the location. The five-star hotel is situated between the two current toast of the Bangkok foodies’ crowd - Thonglor and Ekkamai - a location that again, really stands out. There are no upscale steakhouses at 1km radius in the area near the hotel, says Gerrith Graef, Bangkok Marriott Hotel Sukhumvit GM. And despite its premier location and high quality product, The District is not at all that pricey. “In terms of value for the money, we are very competitive,” says Graef. And that's just another reason why The District has been gaining such a large clientele of locals already. 

Contact Details: The District Grill Room and Bar Bangkok Marriott Hotel Sukhumvit 2 Sukhumvit Soi 57, Bangkok Tel: 02-797-0000 august 2013 | 65


Double the Old

A dark, moody ‘workshop’ space where diners eat some of Bangkok's better burgers while sipping carefully concocted cocktails, Iron Fairies Thonglor epitomizes the Sutton formula Text & PHOTOS By Paul Cypert

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ou can't really call yourself a Bangkok Foodie and not have dined or sipped in an Ashley Sutton conceptualized establishment. In the last few years the restaurateur has developed a series of intimate, stylized venues into a miniempire reminiscent of David Chang in NYC. That he's built a more or less lasting presence on one of Bangkok's most fickle streets (the ever-changing, trendy Thonglor) makes the victories that much more impressive. One of the earliest and most talked about of these venues was Iron Fairies. A dark, moody "workshop" space where diners ate some of Bangkok's better burgers while sipping carefully concocted cocktails, Iron Fairies epitomized the Sutton formula - a small space, with a simple concept, featuring a highlight dish, and signature drink. The metal figurine fairies that give the venue its name, is another accent point for patrons to remember. It was an instant hit, which attracted hi-so Thais and expats alike. As anyone who's worked in restaurants knows, the landlord/ restaurateur relationship is a delicate one. A successful restaurant seems to mean they can get more rent, neighbours complain about the large crowds gathering around the restaurant, or any combination of about 99 other problems cause many an outlet to have to relocate the minute it finds some measure of success. Sadly for the many Iron Fairies regulars, this was the case, with Ashley and team having to move the iconic location (but thankfully only a few doors down). Does the new venue capture the same formula as the old one? Well, they certainly didn't attempt to break the mold in the move. They literally just doubled the original venue. So if you enjoyed the decor and ambiance of the first spot, you have more of the same here. For some this can be great as there's a better chance you can squeeze your large group in now. For others this could mean the loss of a small measure of charm, because it's not as intimate. Thankfully the new Iron Fairies didn't go the route of Fat'r Gutz, which lost most of the original's feel, charm, and food quality in exchange for a larger venue and expanded menu. They did grow the drink and food menu some, adding in some speciality cocktails to match Bangkok's new obsession with chemistry class mixed drinks. We sampled a smoky mixed drink topped with a burned piece of seaweed that was about 500 percent better than what I just described should taste. On the negative side, service is a bit iffy and spacey even by Thai standards, the drinks and food are creeping upwards in price, and if you're over 5'5" or 70kg, you might have a bit of issue navigating the interior. But all that said, it's not an outlet built to appeal to all patrons. You'll know within five seconds if this is your kind of place or not so if you've yet to visit, we'd say head down. 

Contact Details: Iron Fairies 394 Thonglor, Sukhumvit 55, Bangkok (BTS: Thonglor) Tel: 02-714-8875 Opening hours: 6 p.m.- 2 a.m. august 2013 | 67


wine & dine

Contact Details: The Kitchen Table W Bangkok Hotel 106 North Sathorn Rd, Silom, Bangrak, Bangkok (BTS: Chong Nonsri) Tel: 02-344-4210

An Art to it All The Kitchen Table reinforces belief there is need for art even in casual hotel dining

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By Emmi Laine

ometimes the fundamental reason to like a restaurant is not because of their magnificent food or their impeccable service but instead their exceptional concept design, especially if it is based on benevolent principles. At The Kitchen Table Restaurant in W Bangkok, one of the 44 W-branded luxury hotels worldwide, this aspect comes from their support to emerging Thai artists. “Mystic and bejeweled” are words that come to my mind as we enter this 31-floor glass tower in Chong Nonsri. Our art walk reaches its first stop next to the lifts; Bangkok Nights, where an installation of 800 different kinds of tuk-tuk lights blink their urgent signals, displaced from the city´s notorious traffic congestion. The next one is on the second floor; Twinkling Bangkok Sculpture presents a wired and tangled 3D-panorama of the capital, handmade by artist Alongkot Inart. Possibly the wittiest piece of art, however, sits next to our table: Sutee Kunavichayanont´s Holographic Art Feature, which takes inspiration from Thai folk tale hero, Krai Thong, who saves two girls from demon crocodile Chalawan. Accordingly, dozens of hollow Krai Thongs appear on the wall, but it is up to the observer to find three hidden crocodiles among them. The lizard skin pattern repeats on the curved yellow and bronze walls of the restaurant. The walls shine their funky yellow light on our wooden table group, creating a slight “inside the crocodile belly” effect. So is there a crocodile on the menu, too? Chef Manoj Kottarathil approaches us from the open kitchen and brings our imagination back to the level of our table: “It’s a mix of Thai and international food,” he says. His recommendation is pla gapong nueng (Bt500) -- steamed

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sea bass, lemongrass, chili, and garlic. “Flavors are completely Thai,” he explains, “a bit spicy, and comes with a seafood sauce.” Manoj’s motto is “Honest Thai Food,” which for him means the ingredients are local and fresh. We doubt him a bit, as any experienced traveler would when it comes to calling hotel food “locally authentic,” but we order it anyway. Our suspicions were terribly off. My Thai lunch companion says the traditionally prepared fish was her favorite, and I must agree; the rolls are neatly and delectably executed. Same goes for the namtok neua (Bt420), beef salad with toasted rice. The tender slices of meat are stirred tasty with shallots, lime, and spearmint. This time one extra-ingredient is added: garlic, a well-placed signature touch. The freshness of ingredients is even more obvious with the hamachi carpaccio with yuzu fruit and thinly sliced asparagus (Bt480). It arrives on an artistic black stone and blooms with edible viola flowers. I perform the easiest and quickest test for fresh sushi; I smell it. The raw fish smells like clean water, the uttermost neutral, and almost like cucumber. The Australian lamb cutlets (Bt800), which are tense and red enough for a medium-raw, follows and then the much softer Pedro Xiemenez braised wagyu beef cheek (Bt750). The high-end red meats are worth their value here indeed. That said, if I only had one thing to order, it would be the slow cooked beef shoulder mini burgers with balsamic onions, roasted tomato, and pickled zucchini (Bt500). The beef is so tender, it shreds as you bite into the grilled patties. The fine tatters reveal an organic taste of meat, topped with aromatic onions. Handmade potato wedges, ketchup, and mustard accompany the mini-burgers in cute glass jars. They are sinfully salty but delicious. But wait, maybe there is a limit to all the creativity: Has The Kitchen Table taken its artistic freedom into dubious heights by creating tom yam ice cream? I could warn you, but it would take all the fun out of it. See, and taste, for yourselves! All in all, The Kitchen Table reinforces belief that there is indeed need for art even in casual hotel dining. And to fans of shrimp sundaes: it’s different strokes for different folks, as they say! 



wine & dine

For the Adventurous

Contact Details: Jok Tor Dieow (Jok’s Kitchen) 23 Trok Issaranuphab, Phlap Phla Chai Road |Pom Prap Sattru Phai, Bangkok Tel: 02-221-4075

Amazing find? Overrated fluke? Sample Jok Tor Dieow for yourself

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TEXT By Percy Roxas // Photos by kib jarmmaree

dventurous Thai foodies praise to high heavens the restaurant, which shot to worldwide fame via a TV show titled, “Bizarre Foods.” On the other hand, not quite a few, especially foreigners who come with very high expectations about the place, leave disappointed. Thus, our first advise to anyone coming to Jok Tor Dieow (Jok’s Kitchen to many): Keep an open mind. The place is not easy to find even to those who’ve been in Thailand for a while. Hidden somewhere in Chinatown inside a small alley that doubles as a fresh food market, it is unknown even to most cabbies. The best-known landmarks near it are Yaowarat’s Phlap Phla Chai (police station) and the Chinese temple called Wat Mongkorn, but even if you have a map, you can still get lost unless you are with a guide who can ask for directions properly. The area just doesn’t seem to fit a restaurant that has been getting so many great reviews from all over the world. When she stopped by a shabby place about 20-30m inside, I felt an urge to turn around. But then, she suddenly pointed her finger to the left side where a huge Singha beer poster and a six-inch sticker announcing Jok’s name shout in your face from a closed sliding glass door. “There it is,” she said. But that’s not where we are going. We walked farther inside an even narrower sub-lane this time, ending in front of another sliding door. My eyes couldn't believe what I’m seeing: a non-descript room, basic by all means, nothing fancy, just two round tables covered with red linens, a few worn-out upholsteries, and a small Chinese altar. It is in this windowless, if air-conditioned, inner sanctum that Jok – a fiftyish guy with a friendly smile – presents his much-talked-about culinary ouvre. Jok, a scion of a relatively big Thai-Chinese seafood supplier in the region, hardly looks like your regular chef even with his white apron on. But as we said earlier, this is not your usual restaurant – even by local standards. Talking with him about the beginnings of “Jok’s Single Table” (direct translation of the Thai name) is a story in itself, but our food has arrived. We started with roasted ginkgo seed, garnished with sweet shallots deep-fried to their peak golden brown. Nothing particularly extraordinary in presentation but as you continue eating you realize it whips up the hunger pangs indeed.

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Then came steamed shrimp wonton, which turned out to have a delicacy all its own. It was immediately followed by snow fish in Chinese soy sauce; our favorite dish for the night. The pan-fried fish was has that crispiness on the outside and a juiciness inside that makes the flavor explodes. Given an exquisite tang by the sauce, it made my jaw drop. But perhaps I’m just always partial for snow fish. The smoked roast duck looked so-so, until Jok tells you how it should be eaten. We didn’t realize there was a method to all this; in Jok’s relatively unusual dining concept, you eat whatever he makes. You don’t order. There is no menu. The much-awaited steamed crabmeat followed – and from the first bite on, you realize why they say Jok serves the best crab ever. It tasted so fresh you could almost imagine the sea waves calling. The rest of the dishes were not really impressive but my Thai assistant says she had never had anything more authentic. Somewhere inside, a voice was whispering: “This is actually what Jok Tor Dieow is all about: simple, uncomplicated dishes with authentic homemade Asian tastes presented in original, very personal way.” You feel like you are in his 100-year-old house, enjoying the meal as his personal guest. Just that after the meal, you have to pay for your food. Our take? Not everyone will love his restaurant or his food, for sure – especially those looking for some kind of Michelin-star frills in their dining experience. But isn’t a dining experience always subjective? Jok Tor Dieow could in fact be the average salaryman’s equivalent of the Chef’s Tables in five-star places today, except that many of its clients look very much like belong the high-heeled Four Seasons’ or St. Regis’ bunch. And that his food price is hardly average: The meal, usually a six to eight-course dinner, is priced at Bt1,000 or Bt1,200 per person at least. I wouldn’t say it’s the best meal I’ve ever had although the crabs were simply awesome, but the experience is attuned with what one hopes to enjoy in Thailand: a bit unusual, a bit unexpected, even a bit weird. In general, service was polite, friendly, and helpful. I wouldn’t mind returning, if only to enjoy a rare, novel Bangkok dinner once in a while. If you plan on coming, make sure to call in advance because – as Jok claims -- the queue is that long. Oh, and bring a Thai friend when you visit: Jok doesn’t speak English, and you might be rewarded with some of Jok’s interesting personal anecdotes as well. 


Books can be purchased online directly from the publisher.

www.wolfendenpublishing.com Orders with a Bangkok mailing address same day delivery.

"I love all of Harold Stephens books"

— Han Suyin, Author of A Many-Splendoured Thing


WINE & DINE

indulge & enjoy Discovering Canadian Wines, Cuisine

The Reflexions (modern French cuisine restaurant), and the Canadian Embassy in Bangkok has embarked on a special mission to regale Thai fine dining devotees with Canadian food and drink through a five-day Canadian-themed Wine Dinners on Aug. 6-10. Canadian cuisine, one of the world’s less well-known cuisines, is in fact packed with delightful surprises. Canadian chefs can conjure up practically anything while many of its wines rival the best of the New World. In particular, the French-Canadian gourmet tradition is complemented by British Canadian classics while the Aboriginal, or North American Indian, extends the list of enriching possibilities with wild game, vegetables, and herbs. Meanwhile, prime surf, turf and farm produce inspire gourmet dining on the epic scale that Canada’s vastness naturally inspires. Selecting Canadian ingredients and culinary concepts with the most outstanding appeal, Chef Daniel Bucher and his awardwinning team have created an inspired Canadian menu of abundant charm. Some of Canada’s internationally acclaimed wines will provide the perfect complements to the cuisine. Price is Bt5,500 net per person (Bt3,850 net per person for Wine Ambassador Club Members). Where: Reflexions, Plaza Athenee Bangkok // Contact: 02-650-8800 or e-mail fb.bangkok@lemeridien.com

Centara Grand at CentralWorld

Mother’s Day Specials

It’s “Come 4 with Mom, Pay for 3 only” on this Mother’s Day at Fifty Five Restaurant, Centara Grand at CentralWorld. The restaurant celebrates Mother’s Day in special style with a lunch-themed “Family Style Seafood Extravaganza” for you and your beloved mother only on Aug. 12, National Mother’s Day. A free flow of juices and soft drinks will be served during your meal. Price is Bt1,888++ per person. For wine and champagne lovers, there’s a free-flow of prosecco, white wine, and red wine at an additional Bt555++ per person, and a free-flow of Lombard Champagne an additional Bt1,555++ per person. Where: Fifty Five restaurant, Centara Grand & Bangkok Convention Center at CentralWorld // Contact: 02-100-6255 or e-mail: diningcgcw@chr.co.th

JW Marriott Bangkok

This Aug. 12, treat your mother to an exquisite taste of China amid the grand hardwood interior of the Man Ho Restaurant, JW Marriott Hotel Bangkok. Wrap up a special gift of an all you can eat dim sum buffet priced at Bt1,300 net per person where you and your mother can enjoy the classic assortment of Chinese dumplings and soft buns steamed to perfection. Make your mother feel extra loved and go even grander with our traditional Chinese set menu which sure to satisfy her palate from appetizers to mouthwatering entrees starting at Bt12,888 ++ available for both lunch and dinner. Where: Man Ho Chinese Restaurant, JW Marriott Hotel Bangkok // Contact: 02-656-7700, ext. 4245

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the High Tea Buffet, priced at Bt840++, on Aug. 10-12 in the special setting of Elements restaurant. Where: Okura Prestige Bangkok, Ploenchit corner Wireless Road (BTS: Ploenchit) // Contact: 02-687-9000 or fb@ okurabangkok.com

Okura Prestige Bangkok

The Okura Prestige Bangkok invites Moms to lunch for free at Up & Above Restaurant when the hotel celebrates Mother’s Day in Thailand. The offer applies for all mothers included in a family booking of four or more persons for the hotel’s famous Sunday Brunch on Aug. 11 or the hotel’s very popular international buffet lunch on Aug. 12. Moms can also enjoy

Oriental Residence Bangkok

Mandopop’s “Only the Best for Mom” Mother’s Day lunch is available on Aug. 12. Mothers can enjoy Mandopop’s famed “limitless a la carte”


Lookeast recommendations august Dining Specials

restaur cafe

bar/lou lunch menu free of charge, and to further commemorate this most special day, it is also offering complimentary Peking Duck dishes in addition to many other mouthwatering dishes as well. Price is Bt1,388++ per person, children under 12 dine for 50% off. Advanced reservations are required. Where: Mandopop, Oriental Residence Bangkok, Wireless Road // Contact: 02-125-9000 or 02-252-8001/5

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Novotel Bangkok Bangna

Every mother dines for free at Novotel Bangkok Bangna on Aug.12. They are served the best of the day; buffet including fish maw soup, roasted beef sirloin, T-man fish fillet piccata, and desserts of crepes suzette, a chocolate fountain, and more. Mothers receive a special gift and a chance to win on the lucky draw. All family members are welcome to join lunch for Bt700++, and dinner for Bt900++, and access is free for children under 6. Where: Novotel Bangkok Bangna, 333 Srinakarin Rd., Bangkok // Contact: 02366-0505/1431 or /1432

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Grand Millennium Sukhumvit

The “King Crab & Seafood Buffet” at Atelier Restaurant is literally half-free. Only two of your group of four dinner guests pay ( -- so better suggest a lucky draw!) for the generous array of grilled and chilled seafood; king crabs legs, oysters, clams, rock lobsters, New Zealand mussel, salmon and snapper. Moreover, the fish can be enjoyed with a free flow of house wines. Buffet dinner is set on Friday and Saturday at 6:30 p.m., and priced at Bt1,500++/person. Where: Atelier Restaurant, Grand Millennium Sukhumvit, 30 Sukhumvit 21 (BTS: Asoke) // Contact: 02204-4146 or e-mail: fb@grandmillenniumskv. com

Eastin Grand Hotel Sathorn

The Glass House restaurant invites mothers to indulge in their “Mom Dines Free” promotion on Aug. 12. The table will be filled with international favorites; “Catch of the Day” seafood selection, fresh pasta bar, a cheese table, crispy Thai salads, authentic sushi & sashimi and of course, a wide array of desserts. Lunch buffet is served from noon till 3 p.m. and priced at Bt1,299++. Children under 16 receive 50% discount, and three adult guests are expected to join each mother. Where: The Glass House, Eastin Grand Hotel Sathorn Bangkok, 33/1 South Sathorn Rd., Yannawa, Sathorn, Bangkok // Contact: 02-210-8100 or e-mail: gh@ eastingrandsathorn.com

Centara Watergate Pavillion Hotel Bangkok

Café 9, Centara Watergate Pavillion Hotel Bangkok, celebrates Mother’s Day Aug. 11-12 with a special buffet lunch. Café 9’s Mother’s Day buffet lunch features an extensive buffet spread, seafood on ice, international cheeses, and more. Buffet lunch features our favorites including traditional Thai dishes, pasta, BBQ and other delicacies from all continents. A

complimentary flower corsage will be presented to all mothers. Price is Bt999++ per person or Bt1,208++ per person with free flow red, white wines and sparkling wine for only lunch. All Moms and children below the age of 6 eat free. Where: Café 9, Centara Watergate Pavillion Hotel Bangkok, Pratunam // Contact: 02-6251234, ext: 4707

Windsor Suites Café

On Aug. 12, treat your Mom to a perfect seafood buffet menu featuring Alaskan King Crab, Rock Lobster, Sushi Bar, Organic Salad Bar, and other signature Windsor menus -- with Live Jazz Entertainment at Windsor Suites Cafe of Windsor Suites Hotel. Buffet Lunch is Bt750++ per person and Buffet Dinner, Bt 810++ per person. Price includes nice centerpiece, free flow of soft drink, giveaway ‘Mom Chocolate’ for every guest, and live jazz entertainment. Where: Windsor Suites Cafe International Restaurant, Windsor Suites Hotel – Sukhumvit 20// Contact: 02-2621234, ext. 1406 august 2013 | 73


WINE & DINE

Mooncake Festival Renaissance Bangkok

From now until Sept. 30, in celebration of MidAutumn Festival this year, the hotel’s Fei Ya Chinese Restaurant, Flavors International Restaurant as well as The One by Renaissance offer extra special delicious mooncakes with superb fillings including mixed nut and york, durian and york, jujube and green tea and macadamia lotus seed during this delightful occasion. Price for one set is only Bt799 net (four pieces) or one piece for Bt150 net. Where: Renaissance Bangkok Ratchaprasong Hotel, Chidlom (BTS: Chidlom) // Contact: 02-125-5030 or 02-125-5000, ext. 8320

Ambassador Bangkok

From now to Sept. 19, join Ambassador Hotel Bangkok in celebrating the mid-autumn festival. Enjoy mooncakes created exclusively by Hong Kong Chef Lau Chi Kwong who has vast experience from Wing Wah Restaurant, where mooncakes are signature products. The special creation this year is the Creamy Egg Yolk Moon Cake, which is a very soft and richly flavored delicacy. But other all time favorite mooncake flavors such as baked mooncake durian and black sesame, snow-skin mooncake pandan with custard cream and salted eggyolk are also available. Where: Moon Cake shop, Main Lobby, Ambassador Hotel Bangkok, 171 Sukhumvit 11 (BTS: Nana) // Contact: 02-254–0444, ext. 1592-3

Conrad Bangkok

Guests at Conrad Bangkok, located at All Seasons Place, can share the joy of the traditional festival with family, friends, and business associates by indulging them with these tastefully designed gifts, available Aug. 5-Sept. 19. Savor a variety of freshly baked mooncakes available in five distinct flavors including Durian, Custard, Mixed Five Nuts, Lotus Seeds and Black Sesame available individually at Bt99 each. The Conrad Mooncake Gift Set is presented in a choice of two vintage-styled gift boxes. The Signature Mooncake Gift Set is priced from Bt390 per box of four pieces of mooncakes and Bt720 per box of eight pieces of mooncakes. A Luxury Gift Set presented in a leather case starts at THB 550 per box of four pieces of mooncakes and Bt1,650 per box of eight pieces of mooncakes. A 15% discount applies for early bird purchases from Aug. 5 to 25, for orders of Bt2,000 above Where: Liu and Deli at Conrad Bangkok // Siam Paragon, Emporium // Central Chidlom and Central Rama 3 // Contact: 02-690- 9999 or e-mail bkkci.liu@ conradhotels.com

MOONCAKES FESTIVAL AT Millennium Hilton Bangkok

Bangkok, Thailand, 23 July 2013 – August approaches and with it comes a Chinese tradition well-loved and celebrated here in the City of Angels. The Mid-Autumn Festival brings not only an auspicious occasion and a chance to gather with family, but also that revered delicacy, the Mooncake. Classic range featuring silky egg yolk combined with custard, durian, lotus seed paste, mixed fruit and nut, red bean, or Chinese jujube. To spoil traditional lovers, premium box include 4 pieces at THB 588+ per box and THB 788+ per silk box. Mooncakes available at Yuan and The Lantern from 1st August to 19th September, 2013 Special discount up to 10% - 25% when purchase a box of Mooncakes for 20 boxes and above. Early-bird: Additional 5% discount for orders confirmed before 31st August 2013. For more information, please telephone: 0-2442-2000

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The Sukhothai Bangkok

On Aug. 9-12, treat mother to a mouthwatering surprise at The Sukhothai. Relax, sit back and enjoy views of beautifully landscaped gardens and water ponds as she enjoys every moment of a choice of three special occasions prepared especially for her. Every table joining Mother’s Day Sunday Brunch and Mother’s Day Special Buffet Lunch with mother will receive a complimentary tea set from Ronnefeldt to mark these exclusive, memorable occasions. The Mother’s Day Chocolate Buffet at Lobby Salon on Friday, Aug. 9 through Sunday, Aug. 11 August is Bt990++ per person. The Mother’s day Sunday Brunch on Aug. 11 is Bt3,000++ per person, and the Mother’s Day Special Buffet Lunch on Aug. 12 is Bt1,800++ per person. Where: The Sukhothai Bangkok, Sathorn Road // Contact: 02-344-8888 or e-mail promotions@sukhothai.com

Courtyard by Marriott Bangkok

Express your appreciation and love this Mother’s Day by treating her to a scrumptious feast at MoMo Café. Choose a delectable three-course set and for just Bt900++ you can enjoy a meal that features traditional Thai favorites like tom kha gai and mango sticky rice or the freshest seafood cooked Western style, such as Phuket tiger prawns and steamed snapper in lemon sauce. Or, indulge in their international buffet between noon and 2 p.m. and get a special 20% discount. All Mothers will receive a complimentary Jasmine flower to show her just how special she really is. Where: MoMo Café, Courtyard by Marriott Bangkok // Contact: 02-690-1888.

Novotel Bangkok on Siam Square

On Aug. 12, invite the family to a celebratory Mother’s Day lunch or dinner at Novotel Bangkok on Siam Square. Indulge in the international buffet of The Square. "One Mom Dines Free’ when joined by three or more


paying adults. Alternatively, enjoy a 15% discount on the All-You-Can-Eat Dim Sum Lunch and a la carte lunch menu, or 20% discount on the a la carte dinner menu at Lok Wah Hin Chinese Restaurant. Where: Novotel Bangkok on Siam Square, Siam Square 6 (BTS: Siam Square) // Contact: 02-209 8888, ext. The Square or Lok Wah Hin

Fabulous Foei Gras

Foie gras is a popular and well-known delicacy in French cuisine loved by foodies around the world for its rich, buttery, and delicate flavor. In July the chefs at Windsor Suites Café brings you their take on this delightful delicacy with “Seared Foie gras and Bacon with Apple Compote” as highlight

True Taste of Sicily of the month. And enjoy with organic salad during the international buffet at Windsor Suites Cafe International Restaurant of Windsor suites Hotel – Sukhumvit 20. Special Offer: 50% discount for dinner (food only) until Aug. 31. Buffet Lunch at Bt499++ per person, Seafood & International Buffet Dinner at Bt699++ per person. Where: Windsor Suites Café, Windsor Suites Hotel & Convention Center, Sukhumvit 20 // Contact: 02-262 1234, ext. 1406

On Aug. 1–31, Executive Sous Chef Fabio will take you to discover the most interesting creations from Southern Italian Cuisine with the “Sicilian Food Promotion” at La Tavola. Savor the degustation menu featuring Sicilian style tiger prawns, cous cous and citrus pesto, linguini, octopus, fennel, lemon, almonds, mint, tuna steak, salmoriglio, eggplant caponata, sprouts and traditional sweet pastry dough, whipped ricotta cheese, candied fruits, chocolate. Where: La Tavola & Wine Bar, Italian Restaurant, Renaissance Bangkok Ratchaprasong Hotel // Contact: 02-125-5020

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WINE & DINE

Wine Tasting at Classic Kameo Rayong

Organic Salad

Windsor Suites Café goes green in August, and highlights organic salad for your enjoyment. Of course, there will be more than the salad to please both vegans and non-vegans. Special Offer: 50% discount for dinner (food only) until Aug. 31 (except Aug. 12). Daily Buffet Lunch is Bt588/person and Seafood & International Buffet Dinner is Bt823/person. Where: Windsor Café, Windsor Suites Hotel – Sukhumvit 20 // Contact: 02262 1234, ext. 1406

Aussana Jantapa (center), Classic Kameo Hotel Rayong general manager, poses with Thailand Wine Guru Viroj Leetrakul (2nd right), from the “Fan Phan Tae” TV program. Viroj shared his experiences and expertise at the recent “Wine Gala Dinner” held at the hotel, which served this year’s best wines from France.

Other irresistible options are available. Mövenpick Iced Gourmet Dreams price start at just Bt250++. Where: Zest Bar & Terrace, The Westin Grande Sukhumvit, Bangkok (BTS: Asoke) // Contact: 02-207-8000

King of Seafood

Throughout August at Lok Wah Hin Chinese Restaurant of Novotel Bangkok on Siam Square, Chef Leung presents freshly caught lobster, the King of Seafood, in a selection of traditional and contemporary Chinese dishes that retain the soft tender texture and fresh delicate flavors of this sumptuous meat. Highlights include special lobster with mixed fruit salad, stir-fried lobster with mango or strawberry, salt-baked lobster with cheese starting from Bt1,000++ per dish. Kbank Cardholders enjoy a 20% discount on the a la carte dinner or "Come 4 Pay 3" during the Dim Sum All-You-Can-Eat Lunch at Bt620++ per person. Where: Lok Wah Hin Chinese Restaurant, Novotel Bangkok on Siam Square, Siam Square Soi 6 (BTS: Siam Square) // Contact: 02-209-8888, ext. Lok Wah Hin

with red curry, baked salmon with teriyaki sauce, and roasted duck breast stuffed with mushroom and dark orange sauce. Buffet lunch is priced at Bt249 net. Open MondayFriday, 11:30 am-2 p.m. Organize a visit with your business colleagues, family and friends, and enjoy a real treat with authentic international and Thai food. Where: Centra Government Complex Hotel & Convention Center, Chaeng Watthana // Contact: 02143-1234, ext. Bistro 4 Restaurant

Snowfish at Golden Palace

Japanese Delights

Mighty tasty! That’s the usual verdict that lovers of “DonBuri” and “Buri Kama Yaki” say after tasting these wonderful Nippon specialties. And you’ll agree after tasting them at Youzen Japanese Restaurant. Highly recommended this month: Bento Sets such as Salmon Teri Bento Set, Chicken Teri Bento Set-- all available until August. Special Offer: 50% discount for dinner(food only) until Aug.31. Lunch a la carte menu; Buffet Dinner at Bt823 /person. Where: Youzen Japanese Restaurant, Windsor Suites Hotel-Sukhumvit 20 // Contact: 02-262-1234, ext. 1408

Lovers of snow fish should not miss this August food promotion. Put your taste buds to the test with our chef’s unique rendition of “deep-fried snow fish with Szechuan sauce” this month. You’ll love this exotic dish. Don’t miss the special “Peking Duck” at only Bt699. As a special treat during lunchtime, diners will enjoy live “Gu-Zheng” music to enhance their pleasurable meal. Special Offer: 20% discount for dinner (food only) until Aug. 31. Daily Dim Sum buffet lunch at Bt499++/person and Dim Sum buffet Dinner at Bt699++ / person (With shark’s fin soup). Where: The Golden Palace Chinese Restaurant, Windsor Suites Hotel – Sukhumvit 20 // Contact: 02-262 1234, ext. 1410

Ice Cream Indulgence

At Zest Bar & Terrace, you can now discover an exciting range of heavenly Mövenpick ice cream flavors, each created with Swiss perfection. The perfect treat for your afternoon, Mövenpick is available at Zest Bar & Terrace in a wide range of flavored ice creams, sorbets, and iced gourmet dreams. Classic flavors include vanilla dream made with Madagascan vanilla, refreshing strawberry churned with real fruit flesh and a natural strawberry ripple, sumptuous crème brûlée, and tiramisu, a faithful interpretation of the classic Italian dessert with real mascarpone, delicate coffee sauce, and a touch of Marsala wine and cocoa powder.

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Windsor Goodies Buffet lunch at Bistro 4

On the buffet at Bistro 4 is an array of Asian, Western, Thai, Japanese, and seafood dishes, with a salad corner and desserts. Signature dishes include roasted beef fillet with red wine rosemary sauce, roasted duck

Windsor Bakery is famous for its pastries and goodies, and in August, the pastry chefs are taking their creations to another level with the absolutely irresistible Chocolate soufflé and Mixed Buried soufflé. Must-try even for non-sweettooths! Special 40% discount after 4 p.m. Where: Windsor Bakery, Windsor Suites Hotel – Sukhumvit 20 // Contact: 02262-1234, ext. 1411



restau cafe

Wine & Dine

relax & unwind

ENTERTAINMENT/NIGHTILIFE Bar & CLUB specials

mall/s tapas, great snacks, and wide variety of wine selection amid a distinctive atmosphere. deep bar is Pattaya’s sophisticated hang out venue located on the third floor of Hotel dusitD2 baraquda pattaya, right in the heart of the vibrant city. The duo will perform every Thursday, Friday and Saturday from 8:30pm onwards. Reservation recommended. Where: deepbar, dusitD2 baraquda pattaya // Contact: 038-769-999 for more information.

Exquisite “ICE” cocktails

Distil Bar, The Dome’s superior exclusive bar on the 64th floor of Tower Club at lebua, introduces an exquisite selection of “Ice” cocktails this month. “Ice” features a variety of five extraordinary cocktails created by talented mixologist, Ronald Ramirez. The five new exquisite “Ice” cocktails at Distil Bar are the Devil’s Advocaat (house made advocaat and B-52 jelly with vanilla scents over a huge rock0, Sinor (revisited margarita on chili ice cubes with grapefruit, rosemary-agave scents and red wine flavored sea salt), Same Same But Different ( a mellow start to a perfect evening in Bangkok with indigenous pandan flavored ice and coconut water stirred with rum), Rose Fashioned ( a subtle blend of Bourbon, fresh and frozen rose petals designed for ladies who like strong and bold cocktails), and Bouquet (exotic version of the traditional sangria with Brancott Sauvignon Blanc, cognac, pineapple juice, dehydrated fruits and iced berries). Where: Distil Bar, 64th floor of Tower Club at lebua, Bangrak, Bangkok // Contact: 02-624-9555 or e-mail reservations@lebua.com

Wine Gone Mad in Manhattan

Manhattan Bar at JW Marriott Bangkok introduces a new simple reason to relax at any day of the week – with its amazing wine selection and comfort food items. Wine lovers will enjoy a wide variety of red and white wines from around the world starting from only Bt99++. Pair them up with a selection of new and exciting menu items that include original Buffalo Wings, Parmesan Black Pepper Fries to the Empire State Burger and much more. Sip into the evening and wind down at Manhattan Bar in a relaxed urban feel from 5:30 p.m. until late. Where: Manhattan Bar, JW Marriott Bangkok, Sukhumvit Road (BTS: Ploenchit) // Contact: 02-6567700 ext. 4230

Back to School with CM2

The “Back to School Blast” on Aug. 17 at Concept CM2 of Novotel Bangkok on Siam Square turns back the clock for party animals who want to relive

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best loved hits. Elvis fans can also view a collection of Elvis memorabilia, including albums, photos, and old concert tickets. Show starts at 9 p.m. Where: Hard Rock Cafe Bangkok, Siam Square // Contact: 02-6584090/3; www.facebook.com/ hardrockbangkok the innocent years. The Mask, live international band takes to centre the centre stage with the best chart-toppers of the 80s and 90s, while resident DJs mix up the party anthems and beats that got you on the dancefloor years ago. Tickets are 550 Baht net and include two ‘school’ drinks that will bring back the memories. Where: Concept CM2 of Novotel Bangkok on Siam Square, Siam Square (BTS: Siam Aquare) // Contact: 02-209-8888, ext. CM2

King of Rock 'n' Roll is back @ Hard Rock

On Aug. 13, Hard Rock café turns back the clock by celebrating the 36th anniversary of the King of Rock and Roll. Elvis Presley was The King in "Blue Suede Shoes." He taught us to "Love Me Tender" and had us all wishing he were our "Teddy Bear." Enjoy special performances by three of Thailand’s best Elvis impersonators, Jaruk Viriyaku, Auther Husen, and Vasu Sangsinkaew, who will take turns to belt out a collection of Elvis’s

Dream Jazz Duo at dusitD2 baraquda pattaya

After the big success of “Romance Jazz on the Roof” last season, dusitD2 baraquda pattaya, presents the “Dream Duo Jazz,” featuring Aht Gunlayanukupt, popularly known as Thailand’s Kenny G. on the saxophone, and French talent Jonathan Pierre Bruno Ayache, known as John the guitarist. Together, they will create a fresh combination with all kinds of tunes from smooth jazz to modern days hits and new dance beats. The “Dream Duo Jazz” will perform at the hotel’s deepbar, a chic and cozy venue that serves sumptuous

bar/lo

Sparkling Night with Free Flow Wine

Novotel Bangkok Platinum presents a new special offer for wine selections from around the world. Enjoy a promotional “free flow” of White Wine “Summerfield Chardonnay 2009” and Red Wine “Summerfield Cabernet Sauvignon 2009” from California only at Bt500 net per person, limited between 6 and 10 p.m. at The Square Restaurant. Order a bottle from the promotional wine list imported from Australia, Chile, South Africa and California at Bt1,200 net per bottle; available everyday until Sept. 30 only. Where: The Square Restaurant @ Novotel Bangkok Platinum, Pratunam // Contact: 02-160-7100, ext. 8702 or e-mail H7272-FB4@accor.com.

Ladies Night Fiesta at amBar

Ladies, spend your Thursday evenings in a fabulous way – at the amBa. Four Points Sukhumvit 15’s rooftop bar is offering free sangria for the ladies plus a “Buy One, Get One Free” deal for the men all night. In addition, there is free paella for everyone. Bangkok’s darling DJ Soma – will be around to spin cool tunes. Where: amBar, Four Points by Sheraton, Sukhumvit 15 // Contact: 02-309-3201. Visit www.facebook.com/ amBarBangkok for the latest update and specials.

Editor’s Note: Send us your events for this section before the 15th of every month for the next month’s publication. First-come, first served basis. Just e-mail them to: editorlookeast@gmail.com or percy@lookeastmagazine.com

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Directory

hotels & serviced apartments Bangkok AMARI ATRIUM 1880 New Petchburi Rd //

JW MARRIOTT BANGKOK 4 Sukhumvit

SHANGRI-LA BANGKOK, THE 89 Soi Wat Suan Plu (BTS: Saphan Taksin) // Tel: 02 236-7777 // www.shangri-la.com

DUSIT THANI PATTAYA 240/2 Pattaya Beach Rd // Tel: 038-425-611/7 // www.dusit.com

AMARI BOULEVARD 2 Soi 5 Sukhumvit Rd

KANTARY HOUSE HOTEL & SERVICED APARTMENTS BANGKOK

SHERATON GRANDE SUKHUMVIT

Hilton Pattaya hotel 333/101 Moo 9

Tel: 02-718-2000, 02-718-2020 // www.amari.com/atrium

(BTS: Nana) // Tel: 02-255-2930 // www.amari. com/boulevard

AMARI DON MUANG AIRPORT 333 Chert Wudthakas Rd, Don Muang // Tel: 02-566-1020 // www.amari.com/donmuang AMARI WATERGATE 847 Petchburi Rd // Tel: 02-653-9000, 02-653-9101/8 // www.amari.com/watergate

ANANTARA BANGKOK RESORT & SPA

Soi 2 (BTS: Ploenchit) // Tel: 02-656-7700 // www.marriot.com/bkkdt

14 Ramkamhaeng 42 Rd, Bangkapi // Tel: 02-374-5544 // www.kantarycollection.com/ kantaryhouse-bangkok

LANDMARK BANGKOK 138 Sukhumvit Rd

(BTS: Nana) // Tel: 02-254-0404 // www.landmarkbangkok.com

Le Fenix Sukhumvit by Accor 33/33

SOFITEL BANGKOK SUKHUMVIT

LEBUA AT STATE TOWER State Tower

SOFITEL SO BANGKOK

Sukhumvit 11 (BTS: Nana) // Tel: 02-305-4000 // www.lefenix-sukhumvit.com 1055 Silom Rd, Bangrak // Tel: 02-624-9999 // www.lebua.com/bangkok/

BANYAN TREE BANGKOK

MILLENNIUM HILTON BANGKOK

Centara Grand at CentralWorld 999/99 Rama 1 Rd

BTS: Chidlom) // Tel: 02 100-1234 // www.centralhotelresorts.com

SIAM HOTEL KEMPINSKI

991/9 Rama I Rd (BTS Siam) // Tel: 02-162-9000 // www. kempinski.com/

257 Charoennakorn Rd, Thonburi (BTS: Saphan Taksin to hotel ferry ) // Tel: 02-476-0022, www.bangkok-riverside.anantara.com

21/100 South Sathorn Rd (MRT: Lumpini Station) // Tel: 02 679-1200 // www.banyantree.com

250 Sukhumvit Rd (BTS: Asoke/MRT: Sukhumvit) // Tel: 02 649-8888 // www.starwoodhotels.com/bangkok

123 Charoennakorn Rd (boat shuttle from Saphan Taksin Pier) // Tel: 02-422-2000, 02442-2035 // www.bangkok.hilton.com

METROPOLITAN, THE 27 South Sathorn

Rd (MRT: Lumpini) // Tel: 02-625-3333 // www.metropolitan.com.bz

189 Sukhumvit Road Soi 13-15 (BTS: Nana) // Tel: 02-126-9999 2 North Sathorn Road (MRT: Lumpini) // Tel: 02-624-0000

SUKHOTHAI BANGKOK, THE 13/3 South Sathorn Rd (MRT: Lumpini) // Tel: 02-344-8888 // www.sukothai.com

SWISSOTEL NAI LERT PARK 2 Wireless

Rd, Pathumwan (BTS: Ploenchit) // Tel: 02-253-0123 // www.bangkok-nailertpark. swisshotel.com

Nong Prue, Pattaya (Central Festival) // Tel: 038-253-000 // www.hilton.com

GARDEN CLIFF RESORT & SPA

220/2 Moo 5, Soi Naklua 16 Pattaya // Tel: 038-259-333 // www.gardencliffpattaya.com

HARD ROCK HOTEL PATTAYA 429 Moo 9, Pattaya Beach Rd // Tel: 038-428-755/9 // www.hardrockhotels.net

PATTAYA MARRIOTT RESORT & SPA

218/2-4 Pattaya Beach Rd // Tel: 038-412-120// www.marriottotels.com

ROYAL CLIFF HOTELS GROUP 353 Phra Tamnak Rd, Pattaya // Tel: 038-250-421 // www.royalcliff.com

SHERATON PATTAYA RESORT 37 Phra Tamnak Rd, Pattaya // Tel: 038-259-888 // www.sheraton.com/pattaya/com

THE ZIGN 555/65 Moo 5, 12 Naklua Rd //

Tel: 038-909-800-20 // www.thezignhotel.com

NOVOTEL BANGNA BANGKOK

SWISS LODGE 3 Convent Rd (BTS: Saladaeng) // Tel: 02-233-5345 // www.swisslodge.com

NORTH

NOVOTEL BANGKOK PLATINUM

220 Petchburi Rd, Ratchathevi, Bangkok // Tel: 02-160-7100

ST REGIS BANGKOK 159 Rajdamri Road, (BTS: Rajdamri) // Tel: 02-207-7777 // www.starwoodhotels.com

123-123/1 Charoen Prathet Road, T, Changklan, A. Muang, Chiang Mai // Tel: 053-253-333 // www.ghm.hotels.com

All Seasons Place, 87 Wireless Rd (BTS: Ploenchit) // Tel: 02-690-9999 // www.conradhotel.com

NOVOTEL BANGKOK ON SIAM SQUARE

UNICO PREMIER METROLINK

FOUR SEASONS HOTEL CHIANG MAI

CROWNE PLAZA BANGKOK LUMPINI

NOVOTEL SUVARNABHUMI AIRPORT 999 Suvarnabhumi Airport Hotel, Moo 1 Nongprue Bang Phi Samutprakarn // Tel: 02-131-1111

UNICO EXPRESS

KANTARY HILLS HOTEL & SERVICED APARTMENTS, CHIANG MAI 44,44/1-2 Nimmanhaemin Rd,

DAVIS BANGKOK, THE

88 Sukhumvit 24 (BTS: Phrom Phong) // Tel: 02-260-8000 // www.davisbangkok.net

ORIENTAL, THE MANDARIN 48 Oriental Ave. (BTS: Saphan Taksin to hotel ferry) // Tel: 02-659-9000 // www.mandarinoriental.com

VIE Hotel Bangkok 117/39-40 Phaya Thai Rd (BTS: Phayathai) // Tel: 02-309-3939 // www.viehotelbangkok.com

DREAM HOTEL 10 Sukhumvit Soi 15

OKURA PRESTIGE BANGKOK, THE

WESTIN GRANDE SUKHUMVIT

CENTARA GRAND @ CENTRAL PLAZA LADPRAO 1695 Phaholyothin Road, Chatuchak, Bangkok 10900, Thailand Phone: +66 (0) 2541 1234

CONRAD BANGKOK

PARK 952 Rama IV Rd (MRT: Saladaeng Stataion) // Tel: 02-632-9000 // www.crownplazabkkk.com

(BTS: Asoke) // Tel: 02-254-8500 // www.dreambkk.com

DUSIT THANI, THE 946 Rama IV Rd (BTS: Saladaeng) // Tel: 02 200-9000 // www.dusit.com Eugenia, THE 267 Soi Sukhumvit 3 //

Tel: 02-259-9011/7 // www.theeugenia.com

EASTIN GRAND HOTEL SATHORN

33/1 South Sathorn Road (BTS: Surasak) // Tel: 02-210-8100

FOUR SEASONS BANGKOK

155 Ratchadamri Rd (BTS: Rajdamri) // Tel: 02-126-8866 // www.fourseasons.com/bangkok

FOUR POINTS BY SHERATON

Sukhumvit Soi 15 // Tel: 02-309-3000 // www.starwoodhotels.com

GRAND HYATT ERAWAN 494 Ratchadamri Rd (BTS: Chidlom) // Tel: 02-254-1234 // www.bangkok.grand.hyatt. com HOLIDAY INN BANGKOK 971 Ploenchit

Rd (BTS: Chidlom) // Tel: 02-656-1555

HOLIDAY INN SILOM 981 Silom Rd (BTS: Surasak) // Tel: 02-238-4300 // www.holidayinnsilom.com

HOTEL MUSE 55/555 Langsuan Rd,

Ploenchit Road (BTS: Ploenchit) // Tel: 02-630-4000 // Fax: 02 630-4100

IMPERIAL QUEEN’S PARK 199 Sukhumvit

333 Srinakarin Rd // Tel: 02 366-0505 // www.novotelbangnabangkok.com

392/44 Siam Square Soi 6 Rama 1 Road (BTS Siam) //Tel: 02-209-8888 // www.novotelbkk.com

57 Wireless Road, Lumpini, Pathumwan, Bangkok 10330 Thailand Tel: 02687 9000

PENINSULA BANGKOK 333 Charoennakorn

OUtSIDE BAnGKOK – EAST

Rd, Klongsan, (BTS Saphan Taksin to hotel ferry) tel. 02-861-2888 // www.bangkok.peninsula.com

PLAZA ATHENEE BANGKOK ROYAL MERIDIEN HOTEL 61 Wireless

Rd(Witthayu), (BTS Ploenchit) // Tel: 02-6508800 // www.hotel-plaza-athenee.com

PULLMAN BANGKOK HOTEL G 188 Silom Rd (BTS: Chong Nonsi) // Tel: 02 238-1991/99 //

RADISSON SUITES BANGKOK

SUKHUMVIT 23/2-3 Sukhumvit 13, Wattana (BTS Asok)Tel: 02 645-4999 // www.radisson.com/bangkokth_sukhumvit RAMADA PLAZA MENAM RIVERSIDE BANGKOK

8-10 Sukhumvit Soi 20 (BTS Asok) // Tel: 02-262-1234

AMARI EMERALD COVE RESORT KOH CHANG 88/8 Moo 4 T. Koh Chang, Trat // Tel: 039-552-000 // www.amari.com/emeraldcove

KOH CHANG CLIFF BEACH RESORT

2 Charoen Krung Soi 30, Siphya, Bangrak // Tel: 02 266-0123 // www.royalotchidsheraton.com

51/4 Chiang Mai - Sankampaeng Road Moo 1 T. Tasala A. Muang, Chiang Mai 50000 Tel: 053-888 888

RACHAMANKHA 6 Rachamankha 9, T Phra Singh Chiang Mai // Tel: 053-904-111, 053-814-521 // www.rachamankha RATILANNA RIVERSIDE SPA RESORT

33 Chang Klan Rd, Amphur Muang, Chiang Mai // Tel: 053 999-333 // www.ratilnnachiangmai.com

Rd, Cha-Am, Petchaburi // Tel: 032-520-009 // www.dusit.com

8/15 Klong Prao Beach, Koh Chang, Trat // Tel: 039-551-290/6 //www.panviman.com

PATTAYA AMARI ORCHID PATTAYA Pattaya Beach

Road // Tel: 038-418-418 // www.amari.com

CENTARA GRAND RESIDENCE PATTAYA

ROYAL ORCHID SHERATON

MANDARIN ORIENTAL CHIANG MAI

PANVIMAN KOH CHANG RESORT

REMBRANDT HOTEL BANGKOK RENAISSANCE BANGKOK RATCHAPRASONG HOTEL

Soi 12, Suthep, Muang, Chiang Mai // Tel: 053-222-111, 053 400-877 // E-mail: reservations@kantaryhills-chiangmai.com // www.kantarycollection.com/kantaryhillschiangmai

HUA HIN

CENTARA GRAND MIRAGE BEACH RESORT PATTAYA 277 Moo 5, Naklua,

19 Sukhumvit Soi 18, Klong Toei (BTS Asok) // Tel: 02-261-7100 // www.rembrandtbkk.com

Mae Rim-Samoeng Old Road 50180 Mae Rim Chiang Mai Tel. 053 298-181

Tel: 039-557-034/5 // www.kohchangcliffbeach.com

2074 Charoenkrung Rd., Bangkorlaem, Bangkok 10120, Thailand. Tel. 66(0)2 688 1000 Fax. 66(0) 2 291 9400 www.ramadaplazamenamriverside.com

INTERCONTINENTAL BANGKOK

Lookeast | DIRECTORY

259 Sukhumvit Rd (BTS: Asoke/ MRT: Sukhumvit) // Tel: 02-207-8000 // www.westin.com/bangkok

WINDSOR SUITES HOTEL BANGKOK

Phayathai Rd (BTS: National Stadium) // Tel: 02 216-3700 // www.dusit.com

518/8 Ploenchit Rd, Bangkok (BTS: Chidlom) // Tel:02-125-5000 // renhotels.com/bangkok

80

74 Sukhumvit Soi 3, (BTS Nana) TEL: 02-655-2790

PATHUMWAN PRINCESS MBK Center 444

22 (BTS: Phrom Phong) // Tel: 02 261-9000 // www.imperialhotels.com/queenspark

9743 Ploenchit Rd (BTS: Chidlom) // Tel: 02-656-0444 // www.intercontinental.com

57 Asoke-Dindaeng Rd, Makkasan (Airport Link) and (MRT:Petchburi) // Tel: 02-652-9000 // www.unicopremiermetrolink.com

CHEDI CHIANG MAI, THE

Banglamung,Pattaya // Tel: 038 301-234 // www. centarahotelsresorts.com

DUSIT THANI HUA HIN 1349 Petchkasem SHERATON HUA HIN RESORT & SPA 1573 Pechkasem Rd, Tumbol Cha-Am, Cha-Am // Tel: 032 708-000

CAPE NIDHRA HOTEL, HUA HIN

97/2 Petchkasem Rd, Hua Hin // Tel: 032-516-600 // www.capenidhra.com

KOH SAMUI AMARI PALM REEF RESORT

Chaweng Beach Road, Koh Samui // Tel: 077- 422-015/19 // www.amari.com

Soi Na Jomtien 6, Moo 1, Jomtien Beach, Chonburi // Tel: 038 706-407 // www.cgrpattaya. com

BEACH REPUBLIC

D2 BARAQUDA

CENTARA GRAND BEACH RESORT SAMUI 38/2 Moo 3, Bophut, Chaweng Beach,

485/1 Moo.10 2 Road. Nongprue, Banglamung,, Pattaya, Chon Buri Tel: 038-769999

176/34 Moo 4, Tambon Maret, Koh Samui // Tel: 077-458-100

Koh Samui // Tel: 077-230-500 // www.centralhotelsresorts.com


EST. 1971

Subscribe TO FOUR SEASONS KOH SAMUI

219 Moo 5, Angthong, Koh Samui, Surat Thani // Tel. 077-243-000

PANVIMAN RESORT KOH PHANGAN 22/1 Moo5, Ban Tai, A Koh Phangan // Tel: 077-445-101/9, 077 445-220/4 // www.panviman.com

SANTIBURI RESORT

12/12 Moo 1, MaenNam, Koh Samui // Tel: 077-425-031/5

THE LIBRARY

14/1 Moo.2 Chaweng Beach, Bo Phut, Koh Samui, Suratthani 8// Tel. 077-422.767-8

TONGSAI BAY COTTAGES & HOTEL 84 Moo 5, Bophut Koh Samui // Tel: 077-245-480 // www.tongsaibay.co.th

PHUKET ANGSANA LAGUNA PHUKET 10 Moo 4

Srisoonthorn Road, Phuket // Tel: 076-324-101 // www.lagunaphuket.com

AMARI CORAL BEACH PHUKET

2 Meun Ngern Road Patong Beach, Phuket // Tel: 076-340-106/14 // www.amari.com

AMANPURI PHUKET

118 Moo 3 Srissunthorn, Phuket // Tel: 076-324333

CAPE PANWA HOTEL PHUKET

27, 27/2, Mu 8, Sakdidej Road, Cape Panwa, Phuket // Tel: 076 391-123/5 // E-mail: reservations@capepanwa.com

DEEVANA PATONG RESORT & SPA

(MERCURE) 43/2 Rai-U-Thid 200 Pee Rd, Patong, Phuket // Tel: 076-341-414/5 // www.deevanaphuket.com DUSIT THANI LAGUNA PHUKET

KRABI AMARI VOGUE RESORT 149 Moo 3

Tambol Nongtalay, Krabi // Tel: 075-607-777 // www.amari.com/vogue

CENTARA GRAND BEACH RESORT & VILLAS KRABI Ao Nang, 420/22 Moo 2 Aonang Ao Nang, Krabi // Tel: 075-661-027 // www.centralhoetlresorts.com

PHULAY BAY, A RITZ-CARLTON RESERVE

111 Moo 3 Nongthalay, Muang Krabi 81000 Thailand Tel: 075-628-111

SHERATON KRABI

155 Moo 2, Nong Thale Muang Krabi 81000 Thailand Tel: 075-628-000

SOFITEL KRABI PHOKEETHRA GOLF & SPA RESORT Klong Muang Beach, Tambon Nongtalay // Tel: 075-627-800, 075-627-899 // www.sofitel.com/6184

// serviced apartments

CENTRE POINT HOTEL SUKHUMVIT 10 39 Soi 10 Sukhumvit Rd // Tel: 02-653-1783 // www.centrepoint.com

CONRAD RESIDENCE

All Season Place, 87 Wireless Rd (BTS: Ploenchit) // Tel: 02-690-9999 // www.conradresidence.com

GRAND PRESIDENT 14-16 Sukhumvit 11

KANTARY BEACH HOTEL VILLAS AND SUITES, KHAO LAK 64, 65 Moo2, Kukkak, Takuapa, Phang Nga, 82190 // Tel. (66) 0-7658-4700 // www.kantarycollection.com/

LE MERIDIEN PHUKET BEACH RESORT 29 Soi Karon Nui, Karon, Phuket //

Tel: 076-370-100 // www.lemeridien.com

LE MÉRIDIEN KHAO LAK BEACH & SPA RESORT 9/9 Moo. 1 Tambol Kuk Kak,

( BTS: Nana) // Tel: 02-651-1200 // www.grandpresident.com

MAYFAIR MARRIOTT EXECUTIVE APARTMENTS 60 Soi

Langsuan (BTS: Chidlom) // Tel: 02-672-1234 // www.execapartments.com

NATURAL VILLE 61 Langsuan Rd (BTS: Ploenchit) // Tel: 02-250-7000 // www.naturalville.com

OAKWOOD CITY RESIDENCE

291 Soi Naradhiwas Rajanagarindra 24 // Tel: 02-672-0200 // www.oakwood.com/servicedapartments/furnished/th/bangkok/prop38

PRESIDENT PARK SERVICED

APARTMENTS 95 Sukhumvit 24 // Tel: 02-661-1000 // www.presidentpark.com

Amphur Takua Pa, Khao Lak // Tel: 076-427-500 // www.starwoodhotels.com/lemeridien/

PRESIDENT SOLITAIRE

SRI PANWA PHUKET

ROYAL PRESIDENT 43 Sukhumvit 15 //

Sri panwa, Phuket 88 moo 8, Sakdidej Road, Vichit, Muang, Phuket // Tel: 076-371-000

THE KANTARY BAY HOTEL PHUKET 31/11 Moo 8, Sakdidej Rd., Cape Panwa Phuket // Tel: 076 391-514 // E-mail: reservations@kantarybay-phuket.com // www.kantarybay-phuket.com

THE NAKA ISLAND

32 Moo 5, Tambol Paklok, Amphur Thalang, Naka Yai Island Phuket // Tel: 076-371-400

last name: Address:

CAPE HOUSE SERVICED

APARTMENTS 43 Soi Langsuan, Plonechit Road (BTS: Chidlom Station) // Tel: 02-658-7444 // www.capehouse.com

JW MARRIOTT PHUKET RESORT & SPA 231 Moo 3, Mai Khao, Phuket //

Phang Nga, Khao Lak // Tel: 076-584-888 // www.marriott.com

first name:

www.the-ascott.com

EMPORIUM SUITES 622 Sukhumvit 24 Rd (BTS: Phrom Phong) // Tel: 02 664-9999 // www.emporiumsuites.com

JW MARRIOTT KHAO LAK RESORT & SPA 41/12 Moo 3, Khuk Khak · Takuapa,

Thailand 12 issues 900 Baht Asia 12 issues 3,400 Baht Europe/Australia/Africa 12 issues 3,700 Baht North America/South America 12 issues 4,100 Baht

THE ASCOTT BANGKOK

390 Moo 1, Srisoontorn Road, Cherngtalay, Thalang, Phuket //Tel: 076 362 999, ext.7156 // http://dusitthanilagunaphuket.dusit.com

Tel: 076-338-000, ext. 35252 // www.marriott.com

www.lookeastmagazine.com

Sukhumvit Soi 11 // Tel: 02-255-7200 // www.presidentsolitaire.com Tel: 02-253-9451 // www.royalpresident.com

SIRI SATHORN

1 27 Soi Saladaeng 1, Silom Road, Bangrak (BTS Sala Daeng) // Tel: 02-266-2345 // www.sirisathorn.com

CAPE HOUSE SERVICED APARTMENTS 43 Soi Langsuan (BTS: Chidlom) // Tel: 02-658-7444 // E-mail: sales@capehouse.com // www.capehouse.com

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WESTIN HOTELS AND RESORTS 21/4 Moo 1 T.Rasada A.Muang Phuket // Tel: 076-335-600

Please mail this form together with payment or transfer slip to: Richmond Office Building, 18th floor, 75/65 Sukhumvit Soi 26, Klong Toey, Bangkok 10110 Thailand Or: Fax this form to 02-204-2984 attention Khun Thirapon. Or: E-mail this information to subscription@adv-mediaconsults.com For Questions please call Khun Thirapon at 02-204-2982


Directory

dining AmericanA BOURBON ST. RESTAURANT & OYSTER BAR Specializes in Louisiana

“Cajun/Creole” dishes and other “New Orleans” favorites. 9/39-40, Soi Tana Arcade, Sukhumvit 63, Ekamai // Tel: 02-381-6801/3 // Open: 7a.m.1 a.m. // www.bourbonstbkk.com

Henry J. Bean’s Tex-Mex food, beer and fun

in an all-American style, complemented by drinks from a professional mixologist. A.m.ari Watergate Hotel, 847 Petchburi Rd // Tel: 02-653-9000 // Open: 5 p.m.- 1 a.m.

Hyde & Seek 65/1 Athenee Residence, Soi Ruamrudee, Wireless Road, Ploenchit, Pathumwan, Bangkok // Tel: 02-168-5152 Smith Restaurant & Bar

1/8 Sukhumvith 49, Bangkok // Tel: 02-2610515/6

25 degreeS Pullman Bangkok Hotel G, lobby/G flr.188 Silom Rd, Suriyawongse, Bangrak Bangkok // Tel: 02-238-1991

Cafes Cafes: Calin La Boulangerie et Le Café

contemporary diners. A must-try is the dim sum spread and Peking duck, while private dining rooms provide intimate settings for special occasions. Conrad, 87 Wireless Rd, Bangkok // Tel: 02-690-9999 // Open: 11:30 a.m. – 2:30 p.m. and for dinner, 6-11:00 p.m.

Yuan

Specializes in Cantonese cuisine. A la carte and set menu available for lunch and dinner 2nd Level, Millennium Hilton Bangkok, Charoen Nakorn Road, (Free shuttle boat to River City and Sathorn Pier) // Tel: 02 442-2000 www.hilton.com

French 4 Garcons 113 Thonglor soi 13

Oakwood Residence Sukhumvit Thonglor Sukhumvit 55, Wattana, Bangkok // Tel: 02713-9547

Aubergine Great for a romantic evening,

iserves an eclectic menu from French and Italian cuisines. 71/1 Saladaeng Soi 1/1 // Tel: 02-2342226 // Open: 6 p.m.-11:30 p.m.

d’sens French haute cuisine with expansive

views over Lumpini Park. Dusit Thani Bangkok 946 Rama IV Rd // Tel: 02-200-9000, ext. 2449 // Open: 11.30 a.m.-2.30 p.m.; 6-10 p.m.

This charming Paris-style café offers classic and simple French inspiration menu as well as homemade bread and viennoiseries. 8 Thonglor, Sukhumvit 55 (BTS: Thonglor) // Tel: 02-

L’Appart Sofitel Bangkok Sukhumvit, 32nd floor 189 Sukhumvit Rd Soi 13-15, Bangkok (BTS: Nana Station) // Tel: 02-642-0000

Erawan Tea Room

LE BEAULIEU

Serves traditional Thai cuisine complemented by refreshing beverages in a beautifully appointed semi-casual setting. Takeaway products and a wide selection of tea from India, China, Sri Lanka, and Thailand are available. 2nd floor of Erawan Bangkok, Grand Hyatt Erawan Hotel Bangkok, 494 Rajdamri Rd (BTS: Chidlom) // Tel: 02-2541234

TWG Tea Salon & Boutique

TWG Tea Salons serve signature tea-infused savory dishes and patisseries, and are decorated with nostalgic furnishings, accented by fine bone china, crisp linens and vases of brightly hued exotic blooms. All the TWG Tea Salon’s patisseries are freshly handmade and crafted daily by Executive Pastry Chef Philippe Langloi. The Emporium, 622 Sukhumvit Rd (BTS: Phrom Pong) // Tel: 02-259-9510; and Level M, Siam Paragon, Rama 1 Rd (BTS: Siam) // Tel: 02-610 9526-27

KUPPA Stylish, modern industrial design with a

A refined, convivial French restaurant that offers both sophisticated French classics and rustic favorites, thanks to Chef Hervé who meticulously brings out the detail and simplicity of his food by highlighting the quality produce sourced from France, Europe, Thailand, and around the world. Ground Floor, Athénée Tower, 63 Wireless Rd (BTS: Ploenchit) // Tel: 02-168-8220

German Bei Otto Nice traditional German and good beer. 1 Sukhumvit 20 // Tel: 02-260-0869 // Open: 11 a.m.-1 a.m.; www.beiotto.com

INDIAN Indus “Best Indian Restaurant” winner from multiple publications. A contemporary Kashmiriinspired Indian restaurant. Sukhumvit Soi 26 (BTS Phrom Phong) // Tel: 02-258-4900 // Open daily for lunch and dinner; www.indusbangkok.com

Chinese

RANG MAHAL Exquisite Indian cuisine in elegant setting, with great views of Bangkok. Rembradnt Hotel, 19 Soi Phichit, Sukhumvit 18, Bangkok // Tel: 02-261-7100

BAI YUN One of the leading Chinese

GAGGAN

relaxed and hip vibe. 39 Sukhumvit Soi 16 // Tel: 02-663-0450/1 // Open: 9:30 a.m.-10:30 p.m.

restaurants in the heart of Bangkok. 21/100 South Sathon Rd // Tel: 02-679-1200 // Open: 11: 30 a.m.-2:30 and 6-11 p.m.

CHINA HOUSE Represents the pinnacle of

Cantonese fine dining in Thailand since 1990. Mandarin Oriental Hotel, Soi Oriental, Bangrak // Tel: 02-659-9000 // Open: 11:30 a.m.-2:30 p.m. & 6-11:30 p.m.

Din Tai Fung 7th floor, CentralWorld Zone : B | Beacon Tel : 02-646-1282

Fei Ya Open daily 11:30 a.m.-2:30 p.m.; 6-11 p.m. 3rd Floor, Renaissance Bangkok Ratchaprasong Hotel, 518/8 Ploenchit Road (BTS: Chidlom Station) // Tel: 02-125-5030 heichinrou Cantonese specialty restaurant serving an eclectic selection of new favorites and traditional delicacies. Amari Watergate Hotel, 847 Petchburi Rd // Tel: 02-653-9000 // Open: Daily 11:30 a.m.-2:30 p.m.; 6-10:30 p.m. LIU A gourmet Chinese restaurant offering

authentic delicacies creatively presented for

82

Lookeast | DIRECTORY

Here, in a whitewashed colonial-style wooden house set in the heart of downtown Bangkok, Chef Gaggan presents progressive Indian cuisine. 68/1 Soi Langsuan, Ploenchit Rd (BTS: Chidlom) // Tel: 02-652-1700

MAYA

BISCOTTI

With its open kitchen, fun and contemporary Biscotti offers an intimate fine dining experience where guests can watch the chefs and enjoy the aroma of home-cooked food. Specialties are simple, home-style Italian food served for lunch and dinner. The business set lunch menu changes every Monday. Address: Lobby Level, Four Seasons Bangkok, Rajdamri Road (BTS: Rajdamri) // Tel: 02-126-8866, ext. 1229-30

Enoteca Italiana

Quiet and romantic, a very nice place if a bit hidden. Boasts attentive and professional service, and great food. Impressive wine list, too! Address: 39 Sukhumvit Soi 27, Bangkok // Tel: 02-2584386

La Bottega Di Luca Terrace 49,

Sukhumvit Soi 49, Klongtan, Wattana, Bangkok // Tel: 02-204-1731

Giusto Italian restaurant and glass wine bar with clean, modern interior, elegant food, an art house cigar lounge and chef-owners that are larger than life. 16 Soi Sukhumvit 23 // Tel: 02-258-4321 Jojo Traditional Italian cuisine with simplicity

at its finest, including a wide selection of imported delicacies exclusively available at Jojo. St. Regis Bangkok, 159 Rajadamri Road (BTS: Rajdamri) // Tel: 02-207-7815

Pizzeria Limoncello Friendly and relaxed

restaurant offering truly Italian thin-crust pizzas using a traditional wood-fired oven. Sukhumvit Soi 11 // Tel: 02-651-0707 // Open: 11:30 a.m.–2 p.m. & 6 p.m.-midnight (Tues-Sun)

zanotti Described as “an expression of the

finest Italian dining in Bangkok.” Specialty Italian cuisine and wines. 21/2 1st Floor, Colonnade Condominium Saladaeng // Tel: 02-636-0002 // Open: 11:30 a.m.-2:30 p.m.; 6-10:30 p.m. daily

Japanese Honmono Sushi

Honmono is an excellent sushi joint. A bit on the expensive side but worth it. Excellent sushi and maki, such as the dragon avocado and the grilled Matsusaka beef. Address: 19 Thonglor Soi 23, Bangkok (BTS: Thonglor) // Tel: 02-185-1447.

AOI

A typical Japanese restaurant, Aoi offers everything from udon, sushi and teppan to its popular set menu. Address: 4/F, Emporium, Sukhumvit Rd. (BTS: Phrom Pong) // Tel: 02-6648590/2. www.aoi-bkk.com

Yamazato

Famous throughout the world for its consistent quality, this Japanese restaurant has a reputation of never compromises the integrity of ingredients and flavor. Some of the key highlights include two teppanyaki tables and a sushi bar stocked with the freshest seafood flown in from Tsukiji, Japan. Yamazato’s kaiseki menu consists of a dramatic sequence of dishes artistically arranged and beautifully presented. Traditional to the core. Address: The Okura Prestige Bangkok, Park Ventures Ecoplex, 57 Wireless Rd (BTS: Ploenchit) // Tel: 02-687-9000

Maya Authentic Indian and Bar is a stylish Indian restaurant perfect for business lunches or romantic dinners. Serves authentic Indian cuisine from the Northern region. The adjacent bar offers sky-high entertainment until 1 a.m. 29th Floor, Holiday Inn Bangkok Sukhumvit 22, 1 Sukhumvit 22 // Tel: 02-683-4777

-- sashimi and rolls -- with a Western flair. Sukhumvit Soi 31// Tel: 02-258-0645

ITALIAN

Mugendai

Angelini’s Award-winning Italian favorite in

Bangkok.Shangri-la Hotel Bangkok, 89 Soi Wat Suan Plu, New Road // Tel: 02-206-8677/8

ANTONIO’S

Antonio’s The Italian Experience is situated nice little house that gives an intimate but classy feel. Classy decor, well-trained staff, and amazing food. Address: 26 Sukhumvit Soi 31 (BTS: Phrom Phong) // Tel: 02-662-1001

ISAO Famous for sublime fusion sushi

7 th Floor, Grass Thorglor // Tel: 02-726-9222

SHINTARO Get the finest quality slabs of

sashimi, artfully hand-rolled sushi, succulent foie gras rolls, or tasty soba noodles here. Four Seasons Bangkok, 155 Rajadamri Rd (BTS: Rajdamri)// Tel: 02-126-8866 // Open: Daily 11:30 a.m.-2:30 p.m., 5-10:30 p.m. TENSUI Fish for sushi and sashimi freshly

imported from the markets of Japan; everything served is less than 48 hours old. 33 Sukhumvit Soi 16, Nana // Tel: 02-663-2281

ZUMA Contemporary Japanese Cuisine.

Fresh ingredients in their traditional and fusion Japanese food is always a draw for lunch and dinner. Setting is beautiful with seating in and out. 159/99 Rajdamri Rd, main entrance located beside St. Regis Hotel Bangkok (BTS: Rajdamri) // Tel: 02-252-4707

Korean ARIRANG The restaurants always offers

quality food and service. Sukhumvit Plaza, Sukhumvit Soi 12 // Tel: 02-653-0111

Kongju Very popular with families. Dishes are prepared authentically, in big hearty servings. 2nd Flr, Pathumwan Princess Hotel, MBK Center 444 Phayathai Rd // Tel: 02-2163700 // Open:11:30 a.m.-2:30 p.m.; 6-10:30 p.m.

Mediterranean EAT ME

Described as “atmospheric, laidback restaurant with flair on the menu. Doubling as an art gallery and maintaining late opening hours that appeal to the party crowd, the 60-seater restaurant has long been known for its laidback vibes, jovial air and Aussie-style café food.” Address: 20 meters off Convent Road (in Soi Pipat 2), Silom (BTS: Saladaeng) // Tel: 02-238-0931

SIROCCO One of the most recommended restaurants in Bangkok. Great menu and equally great views of Bangkok and Chao Phraya River. 63rd Floor, lebua at State Tower, 1055 Silom Rd (BTS: Saphan Thaksin) // Tel: 02-624-9555 // Open: Daily 6 p.m – 1 a.m; www.thedomebkk. com/ Park Society Sofitel So Bangkok, 29th floor 2 North Sathorn Road Bangkok (MRT: Lumpini) // Tel: 02-642-0000 Scarlett

Scarlett Wine Bar & Restaurant is a meeting point for young executives who like to have fun and chill-out. The place boasts a fine selection of wines along with tapas, daily specials, imported cold cuts, and showcasing a large variety of cheeses. The menu is inspired by 2-Michelin star French Chef Manuel Martinez, owner of the Louis XIII Restaurant in Paris. Address: 37th Floor, 188 Silom Rod, Bangrak, Bangkok // Tel: 02-238-1991

Vertigo For a romantic tête-à-tête, glamorous cocktail party, or fashion launch venue than this. Fresh grilled seafood and premium steaks. Wide selection of cocktailsand drinks. 61st Flr, Banyan Tree Bangkok 21/100 South Sathorn Rd // Tel: 02- 679-1200 // Open: 5 p.m.-midnight daily; www. banyantree.com

Seafood Seafood Market One of the oldest

seafood restaurants in the city, popular with tourists. 89 Sukhumvit Soi 24 // Tel: 02-261-2071 // Open: 11:30 a.m.-midnight

Spanish Rioja Known for imported fresh ingredients from Spain. Specializing in northern Spanish region. Ploenchit Road (BTS: Chidlom) // Tel: 02-251- 5761/2 // Open: 6-11 p.m. Tapas Café The first authentic Spanish tapas bar in Bangkok. Not a Spanish theme bar but a modern innovative tapas bar serving both traditional and modern tapas dishes.1/25 Sukhumvit 11 // Tel: 02-651 -947 // Open: 11 a.m. –midnight daily; www.tapasiarestaurants. com


Steakhouses ARTUR’S From the man behind many of Bangkok’s finest steakhouses comes his most personal project. Great martinis and steaks at lower than average prices. 9 Soi Tonson, Ploenchit Road // Tel: 02-658-6288 // Open: Daily 11:30 a.m. - 2 p.m. & 6-11:30 p.m. Madison Bangkok’s best charcoal grilled

steaks. High-end steakhouse with the quality and creativity expected from Four Seasons. G/F, Four Seasons Bangkok, 155 Rajdamri Rd (BTS: Rajdamri) // Tel: 02-250-1000

New York SteakHouse New York

caliber steakhouse, with the food, service, and refinement expected from its namesake city. JW Marriott Hotel Bangkok 4 Sukhumvit Rd, Soi 2 // Tel: 02-656-7700

Prime Watch your steak smoulder in the wood fired oven or take in the fantastic Chao Praya river view as the sun goes down. Millennium Hilton Bangkok Hotel 123 Charoennakorn Rd // Tel: 02442-2000 // Open: Daily 6-11 p.m.

Tea Rooms ERAWAN TEA ROOM Serves traditional Thai cuisine complemented by refreshing beverages in a beautifully appointed semi-casual setting. 494 Ploenchit Rd (BTS: Childom) // Tel: 02-250-7777

Isaya Siamese Club

4 Soi Sri Aksorn, Chua Ploeng Road, Sathorn, Bangkok // Tel: 02-672-9040/1

Patara 375 Soi Thonglor 19 Sukhumvit 55, // Tel: 02-185-2960 Soul Food Mahanakorn 56/10 Sukhumvit Soi 55 (Thonglor) // Tel: 085-9042691 BO.LAN

By utilizing the abundance of natural resources and incorporating the geographical diversity that Thailand offers, the restaurant actively strives to serve Thai food at its very best taking full advantage of the fresh and seasonal produce available. Address: 42 Soi Pichai Ronnarong Songkram Sukhumvit 26 (BTS: Phrom Phong) // Tel: 02-260-2962

NAHM

Awarded the prestigious ‘World’s 50 Best Restaurants’ (Top 32) and ‘Asia’s 50 Best Restaurants (Top 3)’ nahm is a place both for serious gourmets and for those who desire to learn more about authentic Thai cuisine. Address: 27 Sathorn Rd | Metropolitan by COMO Hotel, Bangkok // Tel: 02-625-3388

LONG TABLE

02-662-5857

This restaurant is famous for its food, as well as its stunning 25th floor view and trend-setting interior featuring a 25m-long table and contemporary video art. Address: 48 Column Tower, Sukhumvit 16 (BTS: Asoke) // Tel: 02-302-2557

TWG Tea Salon & Boutique

Bars

Agalico 20 Sukhumvit 51 Rd, Bangkok //Tel:

Emporium G floor, 622 Sukhumvit (Sukhumvit Road), Bangkok

Thai The Anna Restaurant & Art Gallery

27 Soi Piphat (Sathorn 6), North Sathorn Road, Silom , Bangrak, Bangkok Tel.02-237-2788/9 Fax. 02-235-5341

BALEE LAOS Arguably the best of Laos

and Isaan food. Sukhumvit Soi 16 // Tel: 02663-1051

Baan Khanitha & Gallery Winner of

more than 10 ‘Bangkok’s Best Thai Restaurant’ awards. Serves high quality authentic Thai food in traditional atmosphere. 36/1 Sukhumvit 23 // Tel: 02-258-4128, 02-258-4181 // Open: 11 a.m. -2 p.m.; 6-11 p.m. daily; www.baankanitha.com

Blue Elephant Another great Thai

restaurant. Menu include classics and innovations for the future. Old World ambiance enhances the dining pleasure. 233 South Sathorn Rd (BTS: Surasak) // Tel: 02-673-9353/4 // Open: 6:30 -11:30 p.m.; www.blueelephant.com

Cabbages and Condoms Established in part to support the activities of PDA with several locations around Thailand, this restaurant offers a pleasant dining experience. 6 Soi 12, Sukhumvit Rd // Tel: 02-229-4611 // Open: 11 a.m.-10 p.m. daily; www. cabbagesandcondoms.co.th

Celadon A bit pricey but the menu

offers great selection, inventive without being ridiculous. The Sukhothai Hotel, 13/3 South Sathorn Rd // Tel: 02-344-8888 // Open daily; www.sukhothai.com

Mahanaga (THAI FUSION) High-end,

relaxed al fresco experience. Serves high quality classic Thai dishes with a subtle fusion twist. 2 Sukhumvit Soi 29 // Tel: 02-662-3060 // Open: 11:30 a.m.-2:30 p.m., 3:30-11 p.m. daily

MAYA Authentic Thai menu -- 15 courses --

served tapas-style and show. Millennium Hilton Bangkok, 123 Charoennakorn Rd // Tel: 02-4422000 // Open: 7 p.m.- 1 a.m. (Mon – Sat)

Diplomat Bar In the afternoon, the cozy

lounge serves up a quintessential afternoon tea but when the sun goes down, it transforms into a classy vibe jaz bar featuring specialty cocktails, premier cognacs, and the finest champagnes and wines. Conrad Bangkok, 1st Floor All Seasons Place, 87/3 Wireless, Bangkok (BTS: Ploenchit) // Tel: 02-690-9999

Apoteka

There are now two Apotekas in Bangkok. The first is a unique, five chambered bar on Sukhumvit Soi 11, designed in the essence of an old world Apothecary Shop from the turn of the 19th century. A new one has opened in Thonglor. Address: 33/28 Sukhumvit Soi 11, Bangkok (BTS: Nana) // Tel: 090-626-7655

Brew

Brew Beers & Ciders is another hot venue at SeenSpace. Address: G/F, Seenspace, Thonglor Soi 13, Bangkok (BTS: Thonglor) // Tel: 02-185-2366

The St. Regis Bar

Linger over classic cocktails as you enjoy live music with a backdrop of the setting sun, or savor an intimate midnight supper in The St. Regis Bar, located on the hotel’s 12th floor. The bar offers an elegant and refined ambiance with high ceilings, polished wood floors and a subtle palette of dark, polished wood, charcoal gray and coffee tones, all bathed in soft light. n the bar’s outdoor terrace. Address: St. Regis basmngkok, 159 Rajadamri Rd (BTS: Rajdamri) // Tel: 02-207-7777

CLUBS CONCEPT CM2 Long-running favorite in the Siam Square area, and dubbed by many as a top favorite nightspot. Novotel Bangkok on Siam Square, Siam Square Soi 6 (BTS: Siam Square) // Tel: 02-209-8888; Open daily: 6 p.m.-2 a.m.

Route 66

Royal City Avenue, RCA Open daily: 8 p.m.-2 a.m.

SPASSO An Italian restaurant by day; nightclub

– with live band—by night. A favorite of older expats, tourists, and others who like a more mature night-out. Grand Hyatt Erawan, 494 Rajdamri Rd (BTS: Chidlom) // Tel: 02-254-1234 Open daily: 6 p.m.-2 a.m.

TAPAS One of Bangkok’s oldest club and it has lasted for a reason. Multi-storied club with different DJ’s playing on each floor. Also check out the Rooftop area. 114/17-18 Silom Soi 4 (BTS: Saladaeng) // Tel: 02-632-7883, 02-234-4737 Open daily: 8 p.m.-1 a.m. www.tapasroom.net Q BAR Once notorious for crowds but has

started to turn around its image and continues to bring in top flight DJ’s and after parties. BTS: Nana Station // Tel: 02-252-3274 Open daily: 9 p.m.-2 a.m. Cover charge: Bt500-Bt700 w/2 drinks www.qbarbangkok.com

Levels

Live Jazz

The atmosphere merges an internationally inspired food-and-drink concept with Asian influences. Encompassing the entire 24th and 25th floors and comprising a number of different types of watering holes: Long Bar, Terrace Bar, The Blind Pig cigar lounge, a rooftop bar, The Lawn, as well as a boardroom and three private rooms ( “It’s Personal”, “Private Affair” and “Never Tell”), Address: 24th & 25th Floor, 55/565 Hotel Muse, Soi Langsuan, Bangkok (BTS: Chidlom) // Tel; 02-630-4000

the @ Le Fenix Hotel. Situated in the midst of Suk 11, yet feels intimate and relaxed. 33/33 Sukhumvit Soi 11 (BTS: Nana) // Tel: 02-6546935 www.thenestbangkok.com/

Three Sixty One of the more stunning views Bangkok has to offer high up on the 32nd Floor of the Millennium Hilton Hotel with panormaic views of the Chao Praya River. 123 Charoennakorn Road Klongsan (Free shuttle rom BTS Saphan Taksin pier) Open daily: 5 p.m.-1 a.m. Above Eleven

Brown Sugar

112 Sukumvit 23 (BTS: Asoke Station); Open daily: come late and stay later

Fat’r Gutz

Speakeasy

NEST Wonderful little rooftop bar on the top of

NARZ

Clouds is praised by many for its shisha and great cocktail menu. Address: 251/1 Seenspace center, Sukhumvit 55 Road, Bangkok (BTS: Thonglor) // Tel: 02-185-2365

The clever blending of a casual bistro style eatery, with a stylish bar environment, provides the more discerning patrons in Bangkok with an ideal place to have an early evening cocktail, meet friends for dinner, or to enjoy some pre-clubbing libations. Address: 24 Sukhumvit 11, Sukhumvit Road (BTS: Nana) //

LOUNGES

lounge featuring house and hip hop rooms. 973 President Tower, Room B06-B10 in the basement of the Intercontinental Hotel (BTS: Chidlom); Open daily: 10 p.m. - late

Clouds

Oskar

3/8 Victory Monument Phayathai Rd, Bangkok (BTS: Victory Monument) // Tel: 02-246-5472 Open daily: 6 p.m.-2 a.m. www.saxophonepub. com

Above Eleven is a great place to start a night of carousing and partying on Sukhumvit 11. Enjoyable eating experience and cool atmosphere. Address: 33/F, Fraser Suites, Sukhumvit 38/3, Soi 11, Bangkok (BTS: Nana) // Tel: 02-207-9300

MIXX Discotheque Bangkok All night dance

Peripherally attached to Aloft Hotel, this high-end club is accessible by a separate set of elevators that lead to the sixth floor and an enormous, highceilinged room whose centerpiece is a circular, glowing bar with a jazzy LED chandelier overhead. There are house-heavy DJs every night, with the occasional visiting big deal international act coming in. Address: 6/F, Aloft Hotel, 35 Sukhumvit Soi 11(BTS: Nana) // Tel: 082-308-3246

Address: Seenspace, Thonglor Soi 13, Bangkok (BTS: Thonglor) // Tel: 02-185-2373)

SAXOPHONE

BAMBOO BAR Home to some of the more

refined jazz music in Bangkok. Oriental Bangkok 48 Oriental Ave Tel: 02-659-9000 Open daily: Mon-Fri, 11 p.m.-1 a.m. Sat-Sun, 11 p.m.-2 a.m. www.dininginthailand.com

FAT GUTZ Innovative cocktails, chic decor, and

surprisingly good fish and chips. 264 Thonglor soi 12 Sukhumvit 55 (BTS: Thonglor) // Tel: 02-7149832 Live music 9p.m. - 12 a.m.; www.fatgutz. com

IRON FAIRIES Antique factory with live metalcrafting, wine bar and restaurant. 394 Thonglor Road Sukhumvit Soi 55 (BTS: Thonglor) // Tel: 084-425-8080; www.theironfairies.com

LIVING ROOM

Sheraton Grande Sukhumvit, 250 Sukhumvit Rd (BTS: Asoke) // Tel: 02-649-8641 Open daily: 9 p.m.- midnight

Address: 469 Phrasumen Road, Bawornniwes, Near Wanchat Bridge, Near Khaosan, Bangkok // Tel: 089-499-1378

Whisgars

Asia’s first Whisgars in the heart of Bangkok, the premier whisky and cigar bar concept is the brainchild of ChindAsia, who manages the opulent and distinguished Club Perdomo Bangkok. Whisgars presents the largest collection of single cask whiskies in Asia, along with premium handrolled cigars of exceptional quality, all amidst refreshingly modern surroundings. Address: 16 Sukhumvit 23, Bangkok (MRT: Sukhumvit) // Tel: 02-664-4252

PUBS Dubliner A favorite for it’s weekly quizes and

giant English breakfasts. 440 Sukhumvit Rd (BTS: Phrom Pong) // Tel: 02-204-1841-2 Open daily: 5 p.m.-2 a.m. www.thedublinerbangkok. com

THE LONDONER BREW PUB Two different pub-brewed beers, a pilsner and cream bitter, and satellite feed from around the world keep sports enthusiasts happy. Buy 1, get 1 promo on drinks all-night every Wed. 591 UBC II Bldg, Basement B 104, Sukhumvit 33 (BTS: Phrom Phong)// Tel: 02-261-0238/9 www.the-londoner.com Molly Malone’s Silom area pub with regular drink and food specials. Serves up a great Sunday Raost. 1/5-6 Soi Convent Silom (BTS: Silom) Open daily: 6 p.m.-2 a.m. www.mollymalonesbangkok.com

WINE BARS WINE PUB 2/F, Pullman Bangkok Kingpower, 8/2 Rangnam Rd (BTS: Victory Monument) // Open daily: 6 p.m.-2 a.m. www. pullmanbangkokkingpower.com Wine Republic

137 SoiThonglor 10, Bangkok Tel: 02-714-7599

Wine Connection 93,95, K-Village Room A116-118,
Soi Aree (Sukhumvit 26), Sukhumvit Road // Tel: 02-234-0388

DECANTER Features a selection of vintage wines in a gentelmen’s club ambience with an oriental influence. Offers an extensive cellar from the world’s most celebrated vineyards with two private rooms for exclusive tastings or wine dinners. St. Regis, 12th floor,159 Rajadamri Road (BTS: Rajdamri) // Tel: 02-207-7829

august 2013 | 83


where to

travel

my favorite place

contact/ travel diaries EXPERIENCES & tips

Tips to Share to Other Travelers Must-do: Go to Srinakarin Train Market to see those vintage items and cars

Roger Wu Thai Guru / Travel Writer/ TV Host

I Love Bangkok! By Earth Saiswang

R

oger Wu runs a very popular website for the Chinese market called Thailandfans.com. He also writes guidebooks for the Tourism Authority of Thailand (TAT) Hong Kong office. He is no Jacky Chan, but a lot of people in Hong Kong know him. Roger has been living in Bangkok for more than 10 years now and in fact, Thailand has already become his home. Even the TAT recognizes this, and in fact the tourism body awarded him as one of the “Friends of Thailand” in 2000. Not surprisingly, Roger’s favorite travel destination is Bangkok. What makes Bangkok so special for him? “It’s like fusion food,” Roger says. “It has both a traditional side and a trendy side. I really enjoy shopping here, and eating – incidentally two things that our Thai hosts also enjoy. That Bangkok has been consistently been getting “Best City” awards is a testament to its being a great city to live and work in.” 

84

Lookeast | travel

Must-see: Batcat Museum. It’s actually not in Bangkok proper but so easy to reach. Its collections of super bat heroes are really more interesting than those in Western museums! Sleep at: Siam Kempinski Bangkok: It’s the only hotel in Bangkok with pool access rooms. Also super good service and super location. Eat at: Siam Paragon; easy to go and lots of restaurants; no traffic jam, and 100% hassle-free. Drink at: Red Sky of Centara Grand at CentralWorld. The view is good and prices are reasonable. Most importantly, you can get seats very easily. Bring: A happy heart. Don´t forget: To buy those Thai design Tee from JJ Market. They are cheap and unique, so unlike others. Other tips: Avoid taking a taxi between 8 a.m. and 10 p.m., and especially between 5 and 9 p.m. The jam’s like hell. Better use the BTS skytrain service; no jam and fast.

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