LOOKEAST December 2015

LIFESTYLE

HOTELS

DINING

NIGHTLIFE

SHOPPING

EVENTS

PERSONALITIES

ART

CULTURE

SPAS

FASHION

EST. 1971

DECEMBER ISSN 0857-1139

TRAVEL

DECEMBER 2015

RELAXING RETREATS

NINH BINH Vietnam’s best kept secret

New wellness places

BAAN SILAPIN

THE TASTE

Thonglor’s new dining destination

Art and the klong

DECEMBER 2015 VOL.44 NO.12

TRENDY GIFTING

A gift-giving guide

Bangkok

Hot travel deals and cool special offers & more inside!

Change & Continuity continuity WWW.LOOKEASTMAGAZINE.COM

THB100

WHAT'S INSIDE

DECEMBER 2015 8 Special Highlight: Long Live His Majesty The King

CALENDAR 10 What’s on in December 44 Hotel Deals 54 Spa Specials 64 Dining Promotions 70 Bar Offers

18

TRAVEL

15 Events -- Phuket Regatta 2015 16 My Favorite Place 18 Inbound-- Bangkok: Change and continuity makes Bangkok popular to all kinds of tourists 30 Culture -- Baan Silapin: For Art’s Sake 32 Feature/Outbound -Ninh Binh: Vietnam’s Best Kept Secret is Out! 36 Checking in -- Going ‘Grande’: Grande Centre Point Terminal 21 38 Feature/Outbound – Japan: Great Small Railway Journey 40 Checking In -- Finding Fullerton: Fullerton Hotel Singapore 42 Ask the Concierge 46 Travel News

32 LIFESTYLE

48 Personality -- Exciting Expansion: Exclusive Interview with Jarujit Baiyoke 50 Shopping -- Trendy Gifting: HOliday Giving Tips 63 Festival – Wonderfruit Wave: Eco-friendly Camping Festival Returns

WINE & DINE

68 2

LOOKEAST | WHAT'S INSIDE

48

56 Dining Destinations – Put ‘The Taste’ to the Test 60 News – Bangkok Gears Up for Asia’s 50 Best Restaurants Next Year 61 News -- Issaya Siamese Club Comes to Hong Kong 62 Review – Making a Splash: Monsoon’ Café 68 Review – Hooters Arrives in Bangkok

travel

EDITORIAL EDITOR'S NOTE

IN THE SPIRIT OF THE SEASON

W

e’ve made it. This year is coming to a close to give way to a new one soon.

What better time to take stock of the past year and start preparing for the challenges of the next year, right?

No matter how diifferent or unique we want to be, very few could argue with the virtue of that.

2015 has been a good year, if we may say so. And while others might argue that that it could have been better, I am not one for pressing our luck really. I’m just happy to count our blessings, and hopefully be able share them with others as we get in tune with the spirit of the season.

It’s easy to be like good ole Scrooge these days, for so many reasons -- the bad news that the media has been bombarding us with lately, being one. The social media trolls, for another. But despite it all, one can hope find a way to find the spirit of this season, whatever his or her race, color, or creed. For me, Christmas is not just the birthday of Jesus. It is a time to spread cheers, love, generosity, and goodwill, so that maybe we can all start practicing them year-round. “Love thy neighbor,” is not just a Christian doctrine. “Peace to all men,” is not just a Christian wish.

The spirit of the season matches our theme for this issue, which is “Bangkok.”

Why? If there are places in the world where cheers, goodwill, and generosity rule, if there are corners of the world where peace and tolerance are a daily practice, one of

them must be Bangkok.

And for travel and tourism purposes, Bangkok, arguably has few equals. The capital, while pre-dominantly Buddhist, is a popular destination during this time of year because, where else would you be for endless feasting and partying than in this “most exciting Asian capital” indeed? The fun, the parties in Bangkok are legendary!

Bangkok is also emerging as a new gourmet hub not only because of the fabulous Thai food, but also because of the other international gourmet specialties now offered here by some of the world’s best chefs at some of the world’s most inviting restaurants. That explains our increasing focus on “Wine and Dine” every issue, which we can never really get enough of.

This is a season of great shopping in Thailand too, of course, and year-end sales attract even the most discerning shopaholics around. And how about spa, health, and wellness treats? As the Thais make the Christmas season big deal, and follow the Christian world’s example of giving holiday discounts and seasonal joys, there is something here for now for everyone! I can go on and on and on!

Anyway, elsewhere in the magazine, there is everything for you whether you are a first time visitor or a frequently returning traveler. We have all those insider information we try to regularly collect and provide to make the magazine more informative, interesting, and always

entertaining: outbound travel destinations, hotel sneak previews, hot hotel deals, new hotspots and special promotions; even interesting cool personalities, and more (Check-out our What’s Inside page for previews of the specific contents).

As the leading travel and lifestyle magazine in Thailand, Lookeast looks forward to welcoming an even more robust 2016 with again, peace, love, goodwill, and generosity – the spirit of this holiday season -- taking us all through it. Season’s Greetings to all, and as always -- safe travels every one.

Sawasdee Krub!

Percy Roxas Editor-in-Chief

4

Lookeast | EDITORIAL

with Hilton Sukhumvit Bangkok & DoubleTree by Hilton Sukhumvit Bangkok Come and experience our popular Scalini restaurant on Christmas or New Year’s Eve with a build your own 3, 5, or 7 course dinner or choose to enjoy our extensive festive buffet lines at DeeLite!

Christmas Eve Dinner

Christmas Day Brunch

New Year’s Eve Dinner

New Year Brunch

Date: 24 Dec 15

Date: 25 Dec 15

Date: 31 Dec 15

Date: 1 Jan 16

Price: Starts from THB 1,500++

Price: THB 2,500++

Price: Starts from THB 1,500++

Price: THB 2,500++

Price: Starts from THB 1,650++

Price: THB 1,650++

Price: THB 1,650++

Price: THB 1,950++

We wish you a Merry Christmas and a Happy New Year!

Hilton Sukhumvit Bangkok, Sukhumvit soi 24.

For reservations please call 02 620 6666 email: bkksu.fb@hilton.com doubletreesukhumvit doubletreebkk hiltonsukhumvit hiltonbkk

TRAVEL

EDITORIAL OUR TEAM

Chairman Dato Satish Sehgal President Ravi Sehgal Group Publishing Director Asha Narula Sehgal Sid Sehgal, Publisher Can’t wait to see what’s next

Dave Stamboulis, Writ er Still likes heavy metal

Christopher Scott Dixon, Writer Two subjects he can never know enough: women and cricket

Director Lalit Bakshi Executive Director Gaurav Sehgal PR Advisor Earth Saiswang Copyeditor Katherine Walsh

Michael Moore, Writer

Crusty old curmudgeon who loves writing about new things...

Apichart Boontid, Production Director Plays football every Thursday

Rich Kantita, Staff Writer Music with everything

Chalermkwan Turnbulll Business Development Executive Love all kinds of sport

Jarmmaree Janjaturonr asamee, Art Director Likes to take photos of nature

Panitkan Apiratanapimonchai,

Business Development Executive Loves spicy Thai food

Advertising & Media Consultants Co., Ltd. 18th floor Richmond Office Building 75/65 Sukhumvit Soi 26, Bangkok 10110, Thailand Tel: + 66 2 204 2982 Fax: + 66 2 204 2984 info@lookeastmagazine.com www.lookeastmagazine.com Views and opinions expressed by individual writers and contributors in the articles herein, do not necessarily reflect those of Lookeast magazine or of Advertising Media Consultants Co., Ltd. All prices are correct at the time of going to press, but are subject to change.

Reproduction in whole or part without written consent from Lookeast is strictly forbidden.

Ankita Malhotra, Marketing Executive Collects movie tickets

6

LOOKEAST | EDITORIAL

Acharin Suthisawad, Chairman Executive Assistant to on Reads detective ficti

Wattanaporn Sodasoi, Executive Assistant to CEO Where there is perfection there is no story to tell

Photo from Sweetery

ON THE COVER

Bangkok is fast emerging as a top gourmet destination and this creative shot of an otherwise simple dessert helps boost that claim.

WHAT'S ON SPECIAL TRIBUTE

LONG LIVE THE KING Grand celebrations ready to mark His Majesty King Bhumibol Adulyadej’s 88th birthday on Dec. 5

D

ecember is a very auspicious month in Thailand for one reason: the birthday of His Majesty King Bhumibol Adulyadej – the longest reigning living monarch in history. His birthday falls on the fifth day of the month. The dearly beloved king, who ascended the Thai throne in 1946, will be 88 years old this year.

To mark the birthday of the revered king, who is regarded as the “Soul of the Nation,” and “Father of the Land,” big celebrations are organized by both the public and private sector across the country every year.

Grand celebrations are usually held in Bangkok at Sanam Luang, the Royal Plaza and the area around Ananda Samakhom Throne Hall, and Ratchadamnoen Road.

But the entire country actually joins in the celebrations. The spectacle includes candle-lighting ceremonies, fireworks display, and public performances.

Since his ascension to the throne, His Majesty has earned the respect and love of his subjects because he has proven beyond doubt that he sincerely cares for his people whatever their station in life.

Considered as one of the most hardworking monarchs in the world, His Majesty never gets tired of visiting every corner of his kingdom, checking how his subjects are living, and initiating Royal

8

LOOKEAST | WHAT'S ON

Projects to help uplift their welfare and livelihood. The many Royal Projects have in fact become the backbone of social and economic support for all the people of Thailand; they have helped raise the living standards of the people.

His Majesty was born at Mount Auburn Hospital in Cambridge, Massachusetts in the United States on Dec. 5, 1927. He was the younger son of HRH Prince Mahidol Adulyadej and Mom Sangwal (later Somdej Phra Sri Nakarindhara Boromaratchachonnani), who gave him the name, Bhumibol Adulyadej, which means, "Strength of the Land, Incomparable Power.”

The young Bhumibol came to Thailand in 1928 after his father, Prince Mahidol, obtained a certificate in the Public Health program at Harvard University. He briefly attended Mater Dei School in Bangkok but in 1933, his mother took the family to Switzerland, where he continued his education at the École Nouvelle de la Suisse Romande in Lausanne.

In 1935 his elder brother, Ananda Mahidol, became King of Thailand. The family came to Thailand briefly in 1938 for HM King Ananda Mahidol's coronation, but then returned again to Switzerland.

The young Bhumibol received his baccalauréat des lettres (high-school diploma with major in French literature, Latin, and Greek) from the Gymnase

Classique Cantonal of Lausanne.

By 1945, after World War II ended, he began studying science at the University of Lausanne, and the family returned to Thailand.

Bhumibol ascended the throne on June 9, 1946, following the death of his brother, HM King Ananda Mahidol. But he returned to Switzerland to complete his education. His uncle, Rangsit, Prince of Chainat, was appointed Prince Regent.

The young king then switched over his field of study to law and political science to prepare himself more effectively for his new position as ruler.

While finishing his degree in Switzerland, he visited Paris frequently.

It was in Paris that he first met Mom Rajawongse Sirikit Kitiyakara, daughter of the Thai ambassador to France. He was 21 and she was 15. The two were engaged in Lausanne on July 19, 1949, and married on April 28, 1950, just a week before his coronation.

Their Majesties have four children: Princess Ubolratana, born April 5, 1951 in Lausanne, Switzerland; HRH Crown Prince Maha Vajiralongkorn, born July 28, 1952; HRH Princess Maha Chakri Sirindhorn, born April 2, 1955; and HRH Princess Chulabhorn Walailak, born July 4, 1957.

Lookeast Magazine joins the entire nation in wishing His Majesty long life and long rule! Long Live The King!

WHAT'S ON DECEMBER

national events & festivals

1-18

11

Bike for Dad

What: As an expression of the unity of Thais and their love for His Majesty King Bhumibol, a special event is being held this month. The event aims not only to celebrate His Majesty and the happiness and health of his people but also to help uplift Thai cultural art. Participants from over 66 cites over the world have already signed up for the event.

Where: Starting route at the Royal Plaza More info: Visit www.bikefordad2015.com

1-13

5-31

What: The ‘2nd Winter Vanda Orchids Festival’ celebrates the 60th birthday of Her Royal Highness Princess Maha Chakri Sirindhorn. The festival showcases the fascinating installation art of vanda orchids, among many other highlights.

Where: Museum of Floral Culture, Soi Samsen 28, Dusit, Bangkok How much: Admission fee is THB 150 (adults); THB 75 (children and senior citizens).

More info: www.floralmuseum.com or call 02 669 3633

What: From early December to early January, the Jim Thompson Farm in Nakhon Ratchasima will open its doors to visitors wishing to see its lovely fruit and flower plantations. Visits are allowed until Jan. 10, from 9 a.m. to 5 p.m.

Where: Jim Thompson Farm, Nakhon Ratchasima How much: THB 180 (adults); THB 135 (kids) on the weekdays; THB 220 (adults) and THB 180 (kids) on weekends. Available at www.thaiticketmajor.com/travel and at Jim Thompson stores in Bangkok.

More info: www.jimthompsonfarm.com

Samsen Orchid Fest

1-7

River Kwai Bridge Week and Kanchanaburi Fair

What: The annual event features a spectacular light-and-sound presentation depicting the historic moment when Kanchanaburi was attacked by Allied bombings at the River Kwai Bridge during WWII. Where: River Kwai Bridge, Kanchanaburi How much: Tickets at THB 300 More info: TAT Contact Center 1672 or Kanchanaburi Provincial Office at 034 511 778

10

LOOKEAST | WHAT'S ON

Jim Thompson Farm Tour

9-13

Phangan Color Moon Festival 2015

What: This five-day festival will feature the latest developments on the "party island" as well as trace its charming past through several activities including photo exhibition and competition, a painting show, and more.

Where: Phangan Royal Ship Memorial Museum, Thong Sala Pier, Koh Phangan,More info: 02 250 5500, ext.

4545-48; www.tatnews.org

What: In honor of H.M. King Bhumibol Adulyadej's 88th birthday, 88 life-sized brightly decorated elephant statues by famous celebrities and artists will be exhibited at three major locations throughout the city during the “Elephant Parade Bangkok 2015,” the world’s largest outdoor art exhibition and charity event.

Where: Siam Paragon (Dec. 1-18); Asiatique (Dec. 20 and Jan. 11); Lumpini Park (Jan. 18-29) More info: 02 365 7677 or 094 642 9465, jularak_ch@anantara.com

31

New Year Countdown

What: As in other parts of the world, Thailand welcomes the incoming year with a big, festive countdown celebration complete with music and fireworks, especially in the major tourist destinations.

In Bangkok, the biggest celebration is usually held at the CentralWorld in Ratchaprasong area.

Where: Bangkok, Pattaya, Hat Yai, Khon Kaen and other major cities.

31

Midnight Masquerade

What: Nikki Beach is hosting worldclass entertainment on New Year's Eve. The festivity begins with a gala buffet accompanied by VIP bottle services. Expect lots of music, surprises, and don't miss out on the fireworks.

Where: Nikki Beach, Lipa Noi, Samui More info: 077 914 600

Elephant Parade Bangkok 2015

Elephant Parade

WHAT'S ON DECEMBER

concerts & gigs

King of Jazz

What: A concert, in honor of HM the King’s 88th birthday, is being sponsored by Hitman Co., with international artist, John Di Martino as headliner. Di Martino -- a composer, pianist, and producer – will be playing pieces composed by HM the King himself as well as accompany the European jazz diva, Malene Mortensen.

Where: Aksra Theatre king Power How much: Tickets at THB 2,000 More info: Thaiticketmajor.com or TTM Call center 02-262-3456

6

Winter Breeze

What: An exclusive concert set in a private resort in Khao Yai that brings together music, food, drinks, art, and fashion in one cool setting.

Where: Rancho Charnvee Resort and Country Club, Khao Yai, Nakhon Ratchasima How much: Early bird tickets at THB 1,200. "All-in access" tickets ar THB 2,400.

Normal ticket price is THB 1,500 and THB 3,000 for "all-in-access."

More info: Thaiticketmajor.com or TTM Call center 02-262-3456

8

11-12

9

Int'l Comedy Competition

808 Festival

What: The best techno music festival in Bangkok returns with a formidable list of international DJs such as Axwell Λ Ingrosso, Jamie Jones, Claude VonStroke, Oliver Heldens, Armin van Buuren, and more. If you’re a partygoer or a techno music lover, visit their Facebook page to get rewards.

Where: Bangkok International Trade and Convention Center, Bangna-Trad Road (BTS: Bangna) How much: THB 2,700- THB 4,600 More info: www.808festival.com

808 Festival

2

26-27

Chiang Mai Jazz Festival

17-20

What: Set in a resort mall, this jazz festival will provide audiences with enjoyable music, food, and drinks right by the ranges of Doi Suthep.

Where: Promenada Resort Mall How much: 1-day pass at THB 750; THB 1,300 (2-day pass) More info: chiangmaijazzfestival.com

Wonderfruit Festival

What: Thailand’s pioneering, sustainability focused and eco-friendly festival presents its second wave of lineup featuring world-class international live acts and DJs, who will be performing a range of genre, from hip-hop and electronic to altR&B, Thai folk, techno and circus arts, as well as a variety of regional Asian acts.

Where: The Fields at Siam Country, Pattaya How much: THB 5,500 More info: www.wonderfruitfestival.com

31

Aof Pongsak Live

12

LOOKEAST | WHAT'S ON

Wonderfruit

Michael Learns to Rock

What: To celebrate their 25th anniversary, the band will be bringing lots of memories to their fans in Bangkok.

Where: Royal Paragon Hall, Siam Paragon (BTS: Siam Square) How much: THB 2,500-THB 4,500 More info: Thaiticketmajor.com or TTM Call center 02-262-3456

What: Bangkok Hilarious, the oldest and first comedy collective in the city, organized Thailand's first local comedy competition in 2014.This year they have stepped up their game a notch, by collaborating with Signal Flair to bring us “Stand-up Bangkok!

-- Thailand's 1st Annual International Comedy Competition.” Twelve comedians from around the globe will compete for the title.

Where: Mojo's Live Music Pub, 8 p.m.

More info: email bangkokhilarious@ outlook.com or visit www. bangkokhilarious.biz

What: Centara Watergate Pavilion Hotel Bangkok will be hosting the “Aof Pongsak LIVE in Concert” to welcome the New Year.

Doors will open at 10:30 p.m. and the party will continue until 1 a.m.

Where: WALK Bar is on the 21th floor of Centara Watergate Pavilion Hotel Bangkok, Pratunam How much: Tickets at THB 2,500 More info: 02 625 1234, ext. 4710 or email: cwb@chr.co.th or lalitpansr@chr. co.th

ENOTECA – SIMPLY, INIMITABLY ITALIAN! Historic Italian family, Italian chef, Italian sommelier – nothing less, nothing more to provide you with real Italian experience. At Enoteca.

Tucked away in an inner alley with an intimate house and garden setting, Enoteca’s philosophy of tradition with innovation will delight you with “Slow food cooked with biodynamic products.”

Enjoy food cooked by some of the most talented chef from Italy with creativity and simplicity, yet thoroughly modern and high quality. Served with what is an exclusively Italian wine list -- with more than 400 labels that include a Barolo collection alongside rare vintage wines.

Come and indulge in inspired creations from southern Italy with a definitive touch of the modernity – at Enoteca.

Probably Bangkok’s most authentic Italian gourmet restaurant!

Soi Sukhumvit 27, Khlong Toei Nuea, Watthana, Bangkok 10110, Thailand Tel: 02 258 4386 | Fax: 02 259 917

Email: enotecabangkok@gmail.com www.enotecabangkok.com

We are open everyday from 5.30PM till Midnight

WHAT'S ON DECEMBER

wine & dine

3

Arangham Dance Theatre

What: Catch the Arangham Dance Theatre group, led by Ms. Anita R. Ratnam, as they participate in the International Dance Festival 2015, which will fold up on Dec. 6.

Dr. Ratnam, based in Chennai (Madras), is a highly respected performer, writer, speaker, arts entrepreneur, and culture mentor. Her distinguished career has witnessed over 1300 performances in 37 countries in the last 40 years.

When: 7 p.m.

Where: BACC, Phyathai Road (BTS: National Stadium)

What: River City Bangkok presents this exhibition for art and antique lovers. River City Bangkok is Asia’s premier arts, antiques, and cultured living shopping center.

Where: Events Room, 2nd Floor, River City Bangkok, Si Phaya Lane How much: Free admission More info: www.rivercitybangkok.co.th; www.facebook.com/RiverCityBangkok/

Thai Craft Beer Festival

River on a Plate

LOOKEAST | WHAT'S ON

BACC

Cafe Puzzle

14

What: For beer lovers, there’s nothing better than fine, fresh, brewed beer. Craft n Roll understands this and for the first time ever, in Thailand, they are holding their very own craft beer festival in Kanchanaburi, with more than 17 brands from all over the country for beer-lovers to sample. An acoustic live band will be playing right by the River Kwai to ensure an amazing atmosphere.

Where: Mida Resort, Kanchanaburi How much: THB 1,500 More info: craftnroll.net

4-13

15-30 What: Czech artist Jiří Slíva's solo show.

Where: 3rd floor, BACC, Phyathai Road More info: 02 214 6630-8, ext. 528

What: For the December edition of the “Fine Dining Lovers Guest Chef Series” of Sanpellegrino, the guest chef will be Chef Tam Kwok Fung, master chef from Jade Dragon City of Dreams, Macau.

Chef Tam will present the “Jade Dragon Finest Cantonese Cuisine 2015 Menu.” The series features chefs from top dining destination from around the world.

Where: The Peninsula Bangkok More info: www. finedininglovers.com

What: Enjoy fine wines and French champagne, fresh market produce, local and international chefs, waterfront restaurants, sumptuous meals and cool river breezes during this unique dining festival, which is part of an effort to revive tourism along the Chao Phraya River.

Make your reservations online.

Where: Riverside hotels How much: Special menus for 2, paired with wine from THB 1,888 to THB 4,888 net with French champagne More info: www.bangkokriverexperience. com

Bangkok River

Yixing Teapot Exhibition

Fine Dining Lovers Guest Chef Series

12 River City Bangkok

1-5

2-3

S.Pellegrino

International Dance Festival

art & culture

WHAT'S ON EVENTS

Regatta Time!

On Dec. 5-12, Phuket Regatta sets sail again with more than 150 boats and 1,500 plus sailors participating

keelboats and multihulls amongst its competitive classes, and will feature a sail pass to celebrate His Majesty the King's birthday.

Competing sailors travel from USA, Australia, England, Russia, Japan, Singapore, Malaysia, China, and Cyprus, with even wider international representation amid their crews.

The regatta was inaugurated in 1987 to celebrate the 60th birthday of His Majesty the King of Thailand. Since then, the event has been held every year since, during the first week of December.

Guy Nowell

Guy Nowell

O

ne of the truly standout international sporting events in Southeast Asia, the Phuket King’s Cup Regatta prepares to set sail again, expecting to make a large contribution to overall Thai tourism performance and swell Phuket visitor numbers. The “Phuket King’s Cup Regatta 2015,” to be held off Kata Bay from Dec. 5 to 12, will host international racing classes across which over 150 boats and 1500+ sailors will compete for one of the sailing race’s most prestigious trophies.

Consisting of five days of racing on challenging, scenic courses held amid the beautiful Andaman Sea islands, the regatta brings some of the world’s fastest independent racing teams, in addition to its famed prize-giving party series.

A big draw for Thai companies and international brands keen to grow their presence on a highly visible cosmopolitan platform, the race series and parties are an essential event on the Phuket local calendar.

The regatta offers sponsorship and media engagement opportunities as well as premier networking opportunities hosted across the party venues each night following conclusion of the day’s racing.

Under Royal Patronage, the Phuket King's Cup Regatta is organized by the Phuket King's Cup Regatta Organizing Committee under the auspices of the Royal Varuna Yacht Club, in conjunction with the Yacht Racing Association of Thailand, the Royal Thai Navy, and the Province of Phuket.

The region’s largest regatta includes dinghies (International Dinghy Classes),

DECEMBER 2015 | 15

TRAVEL MY FAVORITE PLACE

THE LOCAL

THE EXPAT

THE TOURIST

My favorite place: Ubon Ratchathani, a beautiful province in the northeastern part of the country.

Bring there: Money.

Must-do: Ubon Ratchathani has lots of temples, so make merit as much as you can if you are a Buddhist and believe in giving to others to get good things in your life, like I do.

Must-see: Phu Phrao Temple at Amphur Sirindhorn is highly recommended. You should be there around 5 p.m., if you are to see the magnificent view from the top of the Sirindhorn dam in the evening. Stay until dark and you will see the fluorescent tree light up at the back of a Buddhist temple - very impressive!

Must-buy: Fabrics from the local weavers, who are noted for weaving only one piece of fabric at a time, you always get something unique.

Eat at: The night market in Ubon city where you can enjoy excellent dining, from local to international food.

Drink at: Lae Khong Restaurant. Chill-out and sip your favorite drink while enjoying the view of the Khong River, best done when the weather is good.

Sleep at: Na Na Ha Ni Boutique Hotel at Muang Ubon Ratchathani – impressive!

My favorite place: Baannoi, close to Pichet-Sak Lek. It’s a great place to go back in history and to be among the mango farms, rice fields, and other gracious, authentic and natural scenery.

Bring there: Your spirit. Your sense of adventure...

Must-do: Be yourself at any restaurant.

Drink and eat whatever you like.

Must-see: For me it's the protected national parks in eastern Thailand. So much to see and experience!

Must-buy: The local O.T.O.P. products, which are available all over Thailand.

These products are creataed by the grassroots and not only are they creatively made, they are also supporting the local economy.

Eat at: At any place; Thai food is amazing anywhere. It can sometimes be a bit spicy, but the Thais like it hot – and so do I. Drink: (and eat at) the Blue Sky Rooftop Bar – with amazing views over the skyline of Bangkok.

Sleep at: In Bangkok, that would be Centara Grand @ Central Plaza Ladprao where else? Of course, Centara has several hotels -- for different categories of tourists -- in Thailand, so there is a choice for every taste and budget wherever you are!

My favorite place: This country is my favorite place.

Bring there: I want to bring here all my family members from Singapore. It is something they would really enjoy; it would be an amazing family trip.

Must-do: Shopping, shopping and shopping! Be it at Platinum or Siam Square, clothes are abundant and with a bit of haggling on the price, you can walk away with quite a few successful purchases. And then, of course, there is Chatuchak Market, and afterwards, Khaosarn Road.

Must-see: The Grand Palace, the floating markets, and Chinatown, among others, are definitely "must-see." Also, Amphawa where you can see fireflies at night. To rund up, a Chao Phraya River cruise takes the experience to an entirely different level.

Must-buy: Clothes that have come from somewhere special, souvenirs from night markets, or trinkets and cute gifts for the young ones back home.

Eat at: Near my friend's place in Silom Soi 9 is a simple sidestreet stall with very affordable and delicious food.

Drink at: Thonglor, Route 66, Central World, and Silom and Khaosarn roads.

Sleep at: Nonsi Residence is a great place with very friendly staff.

Name: Nisara Khamphong Age: 42 Country: Thailand Job/Profession: MarCom Director, Amari Watergate Bangkok & Oriental Residence Bangkok

16

LOOKEAST | TRAVEL

Name: Wim N.M. Fagel Age: 54 From: The Netherlands Job/Profession: General Manager, Centara Grand at Central Plaza Ladprao Bangkok

Name: Kellynne Liong Age: 27 Country: Singapore Job/Profession: Chef

www.oceanmarinayachtclub.com

harbour your dreams

274/1-9 Moo 4 Sukhumvit Highway (km 157), Na Jomtien, Sattahip, Chonburi, +663 823 7311 Marina Inquiries: Scott Finsten, scott.finsten@oceanmarinayachtclub.com, 0852483216 oceanmarinayachtclub

oceanmarinayachtclub

TRAVEL INBOUND

18

LOOKEAST | FEATURE

Call the city what you want: a blend of the Old and the New, a marriage of the East and the West, whatever; but Bangkok, as the clichĂŠ goes, offers the best of both worlds indeed

by Dave Stamboulis

www.shutterstock.com

by Percy Roxas

DECEMBER 2015 | 19

Asiatique

TRAVEL INBOUND

“W

e are now descending to Don Mueang International Airport,” says the flight stewardess as she straightens up my seat. I look out over the window, and the first thing I noticed, in the still dark sky, is the glittering light. How their twinkle seemingly outshine the stars.

“Wow, what a beautiful city even from above,” I say to the lady beside me. ”Well,” she replies, “it’s the most exciting city in Asia." Bangkok is indeed an exciting city to visit, live, and work -- I was soon to find out.

It’s been years since that first touchdown, but to this day the excitement that is Bangkok remains.

In fact, it has become even more exciting now than when I first visited it 20 years ago. Ah, how fortunate I feel to be here!

Like all first-timers to Bangkok, my image of the city then was built on the reputation given to it by the media: Bangkok is mainly three “S,” if you know what I mean. But it didn’t take me long to realize that there is more to Bangkok that the three “S.”

20

LOOKEAST | FEATURE

And the more I stayed, the more my love for the city grew. I would go home to my native country, and then return. I would go home again, and then again, return. And now I’m here, again.

What makes Bangkok eternally popular to people like me? What makes foreigners like me fall in love with the city deeply, madly? The mystique is not easy to crack.

“There is something for everyone here, and surprisingly enough, there’s a lot of hidden corners to enjoy a quieter life with your family while still having all the conveniences of a modern city,” offers Alexander Stenrud Parry, the 42-year-old new general manager of Novotel Platinum Bangkok. I couldn’t agree more.

Like Parry, I used to love strolling around Lumphini Park – one of Bangkok’s oldest and most beloved parks. I bring my family there when they are in Bangkok. Also like him, I enjoy going to Wat Pho, perhaps more than I do going to Wat Prakaew, if only because I can try an authentic Thai massage in this place, which is the oldest massage school in

the kingdom. And still also like him, I love Asiatique The Riverfront too, for its sights and sounds. Asiatique is not only great for tourists; it’s also great when you need to entertain friends and family visiting from abroad.

But again, as any Bangkok old hand will tell you, there is more to Bangkok than meets the eye. There’s a lot more to see. There’s so much to buy. There’s so much to do. There’s so much to eat, drink, and enjoy.

There’s so much to experience -- and everything seems to be relatively easy and affordable.

One of the best things I love about Bangkok, though, is that it doesn’t stand still. Things are always changing. Edifices are being torn down and new ones come up.

Products are being launched and then replaced with further improved ones. People seem to be always in a flux. The energetic, vibrant city is always going forward, forward, forward.

At the same time, this home to some 10 million people (14 million if we include those in the

File Photos

TRAVEL INBOUND

Essential Tip: Bring comfortable shoes to walk around in so you can explore as much as you can the new, cosmopolitan Bangkok’s and its many sights and attractions.

Greater Bangkok area) is not a city that is proud of its roots. While it continuously grows and develops, it makes an effort to preserve not just the useful and the familiar, but also the long-standing heritage that makes it unique.

Bangkok combines its long, rich history and culture with a thoroughly modern energy and sensibility. Call

BEST PRIC E 913 Rai Land Near Myanmar Border in Kanchanaburi.

This is the only land of this size available in Darn Makham Tia, which is located 40 kms from the Myanmar Border and only 4 kms from the main road connecting to the border.

713 Rai is being used as farm land and 200 Rai is being used for a Teak Plantation (about 17 years old). Trees will be sold separately.

Suitable for: Industrial Estate, Factories, Logistic Center or similar. Same area as the forthcoming Dawei Project.

Please contact Khun Acharin 083-0965441 or acharin@thesehgalgroup.com

the city what you want: a blend of the Old and the New, a marriage of the East and the West, whatever; but Bangkok, as the cliché goes, offers the best of both worlds indeed.

So for example, even if your last visit to the capital was years ago and haven’t been back since, when you do come back you’ll find those experiences that initiated you to this eternal city are still there. They just got a little better. Like the mainstream programs such as the temple tours – to the Grand Palace, Wat Pho, Marble Temple, Golden Mount, and other important temples in the city; the Chao Phraya River and klong explorations; the floating markets, night bazaars, street side eating, and other distinctive elements of Thai culture that has been passed on from the ancient times still welcome you with a smile, and often more add-ons and improvements.

Some of the traditional festivals such as the Songkran and the Loy Krathong – and even the Christmas and New Year celebrations -- are far bigger now that you’ve probably seen them some 20 years ago.

But there are countless new, modern attractions too, as the new campaign by the tourism bodies, “Discover Thainess,” focuses on. This campaign is an attempt to embbed this characteristic Thai uniqueness to the Bangkok experience, as another group of visitors – the so-called “millennials” -- who are more curious, apparently younger, more

adventurous, more tech-savvy, and with lots of money to spend too, surges ahead to boost tourism arrivals.

“At my age, I yearn for the more adventurous stuff. But after a city tour by bike, some explorations by the river, or a ride to some exciting places where mainstream tourists fear to tread, I always like to enjoy the food and the local nightlife,” says Jomar Hermida, a 32-year-old Asian tourist. “But I want to experience the Thainess that distinguishes this destination too!” The “Discover Thainess” campaign is meant for tourists like him.

The relatively younger visitors are fast changing Bangkok’s visitor profile that we can expect its tourism landscape to continue to change, continue to evolve, continue to expand in ways it had never before.

Exciting isn’t it?

Bangkok initially carved out a reputation for value (read: inexpensive), besides the variety of attractions of course. Food and accommodation facilities and service, even the transportation systems, are easy and affordable. Even going to other destinations from Bangkok is relatively easier as the city is a leading regional aviation hub as well.

There are high-end sectors, of course, but even those are relatively inexpensive compared to those in other high-profile regional destinations. And with a fully developed tourism infrastructure that compares with the best in the

world, no wonder the city remains as popular as ever. Proof? The country’s 25th millionth visitor just flew in as we were writing this article. But you probably know that already.

So perhaps it’s better to take you now to a tour to the “Insider’s Bangkok” as we know it now. Here we go:

SIGHTSEE

You’ve seen Wat Prakaew, Wat Pho, Wat Arun, and other major temples. Maybe you have even mapped out good old Rattanakosin – the site of the former capital of Siam after the Burmese sacked Ayutthaya – for yourself. Perhaps you have also taken a boat ride along the Chao Phraya River already, and has scoured the many canals and waterways that gave Bangkok the “Venice of the East” moniker in the past; you have even enjoyed a dinner cruise and saw the glorious side of

Bangkok by night. Maybe you have immersed yourself in the many living proofs of the kingdom’s treasures – art and architecture, dance and music, maybe even handicrafts and street food. Or perchance, you have already taken a peek at Khao Sarn Road – dubbed as the backpacker’s heaven – as well as similar notorious nocturnal districts of Patpong, Nana, and Soi Cowboy.

Now what? Well, there are still pockets of attractions that are waiting for you to be explored, such as the Royal Barge shrine, Ancient City (Muang Boran), the Erawan Shrine in Samut Prakan, and Koh Kred – to name a few; and for fun, Dreamworld, Siam Ocean World, etc. In fact, beyond these are some attractions that are just beginning to make it to the recommended bucket list for tourists: Baan Silapin, Baan Krachiao, etc.

If these are not for you, how about the modern Bangkok –

best seen in Sathorn, Silom, Rajdamri, Ratchaprasong, Pratunam, Phaya Thai, Rachatevi, and Sukhumvit areas, but also in the new trendier hubs of Ratchadapisek, Thonglor, and Ekkamai where many of the most of the modern luxurious hotels are situated, and many of the most happening places can now be found.

If you’re in Bangkok for some fun, feasting, and parties, then these areas are for you!

SHOP

The modern Bangkok is a city of malls, as one visitor points out.

Indeed, the capital now rivals Singapore and Hong Kong as the region’s shopping mecca. There is a mega-mall in almost every BTS sky train stop and you can actually plan your own “mall crawl” just following the BTS route.

In fact, you can cover all the

Essential Tip: Bring your sense of adventure to make your food and wine journey more meaningful. Based on the length of your stay, plan to experience a different place, a different cuisine for breakfast, lunch, or dinner – and don’t miss a Sunday brunch if you can!

Essential Tip: Bring enough money for a satisfying shopping experience and don’t just shop in the malls. Try the unique Oriental mystique of the day and night bazaars too!

BEST PRIC E

more interested in the country’s highquality gems and jewelry products, and Thai silk becomes favored by many international fashion designers, from Beijing to Paris, from New York to Milan, from Tokyo to London.

Bangkok shopping inevitably means more choices for clothing purchases and shoppers are spoilt for choice. Be it chic ensembles from local designers, a tailor-made suit shopping destinations, from the world’s largest weekend market, Chatuchak (BTS Morchit stop) to King Power Duty Free Shop (BTS Victory Monument), to Siam Paragon and Siam Center (BTS Siam Square), MBK (BTS: National Stadium), and on to CentralWorld, Gaysorn, Erawan and Amarin shopping centers as well as a little farther off, Platinum Mall and Pratunam (BTS Chidlom), Terminal 21 (Asoke), EmQuartier and EmDistrict (BTS: Phrom Phong) and even up to the BITEC (BTS: Bangna), where regular shopping fairs are held. And that’s just one BTS line. Many hotels are situated right to the shopping districts and they are great for shopaholics.

The variety of items and products you can purchase is even more staggering, ranging from arts and antiques to international brand-name fashion apparels and accessories. Thai products – from jewelry and precious stones to Thai silk – are popular splurging choices, of course as the international fashion world becomes

Penthouse Unit in Silom Condominium

11th & 12th Floor 320 sqm unit suitable for office, co-working space or residence. Excellent location on Soi Saladaeng 2, adjacent to Silom Complex with direct BTS Skywalk access to Saladaeng Station. 11th floor unit is 110 sqm and 12th floor unit is 210 sqm. 500 sqm+ roof top for private events. Less than 2 minutes walk to: Saladaeng MRT, Lumpini Park, Silom Road, Dusit Thani Hotel, Tops Supermarket, Popular Restaurants and Cafes.

Please contact Khun Acharin 083-0965441 or acharin@thesehgalgroup.com

from bespoke tailors, or wholesale deals in Pratunam, Bangkok has you covered.

EAT

Bangkok is not only a regional shopping hub; it is also fast emerging as one of the worlds’ preferred gourmet destination. Being in Bangkok today means enjoying any kind of cuisine at any time.

Thai food of course the No. 1 choice of many foreign visitors, as this distinctive cuisine continues to become one of the world’s top cuisines. There is a Thai restaurant for all kinds of tastes and budgets, from the exotic street-food variety that many visitors want to try, to the fast-food genre for those who like it quick and fast such as Yum Saap, to the high-end culinary specialties that can be found in some of the best stand-along Thai restaurants – such as bo.lan, Issaya, Paste, Blue Elephant, and Baan Kanitha -- and in the five-star hotels, such as Benjarong of Dusit Thani Hotel Bangkok and Suan Bua of Centara Grand Hotel @ Central Ladprao.

In fact, several Thai restaurants figured prominently at Asia’s 50 Best Restaurants Awards recently, with Nahm (2014) and Gaggan (2015) garnering the top places as Asia’s best.

Of course, there are other noteworthy restaurants than these two to enjoy.

The food and beverage segment of local tourism has grown by leaps and bounds especially in the last few years, and today, the city boasts virtually every regional cuisine you

Blue Elephant

Issaya

TRAVEL INBOUND

can ever imagine. The emergence of several dining destinations – Groove and Sense by Zen (CentralWorld), Piman 49, The Taste (Thonglor 11), among others, are proof enough of this.

Not only that, many well-known chefs, such as David Thompson (Nahm), Jean Michel Loraine (j’Aime), and many others are finding the local dining scene so exciting that they have decided to open their restaurants here. Talk about choices, indeed!

ENJOY

Many recent Bangkok visitors are saying that its nightlife has become “tamer” than it was a few years back. That maybe so; but the “hot and exciting” Bangkok hasn’t totally lost its touch. The early bar closing times may have limited the hours of fun somewhat, but there is still so much to enjoy as far as nightlife is concerned. The live bands, the worldrenowned DJs, the mini-concerts, the open bars, the beer gardens, even the cabaret shows. The lights at the entertainment districts have hardly dimmed, in a manner of speaking, and the excitement and the thrills they offer are still ever-present.

As one tourist we met on a pub confirms, “Bangkok has lots of adrenalin and energy for the thrills and activities the city offers to 30-something folks like me. Sukhumvit 11, Thonglor and Ekkamai, even RCA! And the amazing rooftop bars and restaurants! I just loved them.”

Golden Teak Wood Plantation in Kanchanaburi

200 Rai plantation located 40 kms from the Myanmar Border (Darn Makham Tia) with approxiamtely 17,000 Golden Teak Trees aged 17 years with legal permit to cut and sell within Thailand.

Please contact Khun Acharin 083-0965441 or acharin@thesehgalgroup.com

Drunken Leprechaun

Essential Tip: The city’s beverage sector is becoming more sophisticated – and whatever your preference: wine, cocktails, spirits, whatever – there are special promos to make you enjoy more and get the most out of your money.

One of the hottest entertainment districts in the heart of town to date is Sukhumvit 11, where several bars, clubs and restaurants – Clouds, Above 11, Havana, Q Bar, Oskar, Levels, etc…operate for both locals and foreigners. On Sukhumvit 15, Four Points by Sheraton ups the entertainment ante not only with a reinvigorated Ambar and Drunken Leprechaun but also by outsourcing a space to Hooters. Soi Cowboy (Sukhumvit 23) is of course a favorite of those still look for the red-light district atmosphere, albeit tamer, that Bangkok was famous for. On the other side of town (Silom and Sathorn areas), there is Woo Bar (W Bangkok), Ku De Ta, Maggie Choo’s, etc.…promising a great night-out as well.

Thonglor and Ekkamai still reign supreme as the place to be for nightlife (and dining too by the way).

There are now several entertainment complexes that draw fun-seekers in droves, including Seen Space.

Of course, we must mention how the major hotels are also cranking up notches as far as nightlife entertainment is concerned, with exclusive wine dinners, Michelinstar guest chefs promotions, and other culinary events. Oh by the way, Sathorn Soi 10 is an emerging foodie

Hooters

TRAVEL INBOUND

hub by the way, dubbed as the new Thonglor.

Oh, I haven't event mentioned the spas and wellness clinics!

And before we forget, Bangkok also has a thriving art scene, and you should experience its vibrancy by visiting a few of the art centers and galleries around town. Then, there’s a new non-profit group called Bangkok River, whose main goal is re-establish Chao Phaya River as the heart of Thai tourism. Formed with the support of eight luxury riverside hotels and River City, Bangkok River has lined up a gamut of programs and activities to inject a new dynamism to the “River of Kings” and make visitors rediscover this very important district of Bangkok.

A few more tips: While modern Bangkokians are generally exposed to what’s in and out in the international arena, visitors are advised not to push it too much by expecting them to behave as Westerners do. In general, common sense, politeness, and respect will help you build longer, lasting friendships in the city.

Visiting the temples and

historical places are essential if a visitor is to understand the basic mindset of their hosts. Getting deeper into the lifestyle of the Thais – from exploring their riverine tradition to understanding their sanuk (fun) and mai pen rai attitudes are recommended.

Observing the cultural dos and don’ts, and avoiding “cultural taboos” -- such as not pointing your feet in front of the person facing you, not touching the head of your friends, or getting properly dressing when visiting sacred places -- are highly advised.

One has to overcome the language barrier of course. The Thais are not necessarily fluent in the global lingua franca but more and more are now finding confidence in speaking English. Especially in the travel and tourism sector, the “obstacles” are now being addressed.

The Thais would love it more though, if you try speaking with them with their native tongue.

Overall, just try to know more about the Thais and you will enjoy your Bangkok visit even more.

BANGKOK

BY THE NUMBERS!

The full ceremonial name of Bangkok, “Krungthepmahanakhon Amonrattanakosin Mahintharayutthaya Mahadilokphop Noppharatratchathaniburirom Udomratchaniwetmahasathan Amonphimanawatansathit Sakkathattiyawitsanukamprasit,” consists of 169 characters (without space). Composed of Pali and Sanskrit root words, it is listed in Guinness World Records as the world’s longest place name. In English, it translates to: “City of angels, great city of immortals, magnificent city of the nine gems, seat of the king, city of royal palaces, home of gods incarnate, erected by Vishvakarman at Indra’s behest.”

Bangkok city proper covers an area of 1,568.737sqkm; it ranks 69th among the 76 provinces of Thailand. Of this, about 700sqkm form the built-up urban area. It is ranked 73rd in the world in terms of land area by City Mayors.

File Photos

TRAVEL INBOUND

King Rama 1 founded Bangkok as new capital of Siam in 1782; it is now about 227 years old.

The Thai “hotel and restaurants” sector saw more growth than any other service in the service sector in Thailand from Q2/2014 to Q2/2015 (18.7%) and has also been a key driver behind the GDP growth in 2015.

There are 117 skyscrapers over 100m (330 ft) tall in the city, with 37 under construction as of 2012.

The number is probably bigger now. Bangkok was ranked as the world’s 23rd-tallest city in 2011.

There are officially 70.000, but the better guess would be about 200.000, not including the tuk tuks, motorcycle taxis, mini vans, and illegal private cars and vans.

million Traffic accidents remain a major hazard in Bangkok.

There were 37,985 accidents in the city in 2010, resulting in 16,602 injuries and 456 deaths as well as THB 426.42 million in damages.

Bangkok boasts more than eight million cars and more than 17 million commuter trips per day.

Practically all the major five-star international hotel brands are now represented in Bangkok. The total number of hotel keys in Bangkok expected to be 42,000 by the end of 2015, according to a recent survey by CBRE Research.

28

LOOKEAST | FEATURE

TRAVEL CULTURE

FOR ART'S SAKE! Baan Silapin Artist’s House and its magical puppets are giving long-tail boat tours along Klong Bang Luang a reason to stop and take notice

W

hile present-day Bangkok culture can often be thought to be nothing more than the latest shopping mall, condo development, or iPhone, there are pockets of resistance that remain untouched by modernism, and spots that offer a glimpse into traditions of the past to keep historic Thai cultures alive. Once such place is the Klong Bang Luang canal village on the Thonburi side of the river, and the Baan Silapin Artist’s House and its excellent traditional puppet shows found there.

30

LOOKEAST | TRAVEL

by Dave Stamboulis

Klong Bang Luang is one of those sleepy wooden-slats-over-the-water communities that used to be the norm of Bangkok life and are now engulfed by high rises, malls, and sprawling concrete. The wooden shophouses here have been around forever, with the owners usually found sitting out front, watching the canal flow languidly past. More recently, longtail boat tours of the canals in Bangkok have sped past here as part of their itinerary, but now they are stopping due to the recognition of Baan Silapin.

Chumpol Akkapantanon, a painter who bought and restored

several 200-year-old wooden houses along the canal, owns Baan Silapin, better known as the “Artist’s House”.

As he says, “much of Bangkok has been destroyed by development but life on the canal inspires a more simple way of living and shows off how the city used to be.”

In addition to restoring the beautiful old wooden home, Akkapantanon turned it into a local art center, as well as a coffee house where aspiring artists could hang out, learn, and create. The local community got behind the project as well, deciding that creative arts could

All photos by Dave Stamboulis

Thai theatrical puppetry, known as hun lakhon lek, has been around since the reign of Rama VI, and is really the only form of ancient puppetry (there used to be four) that is still performed today. The same attention to graceful manipulation of the puppets is still adhered to, with three performers needed to make the pulleys and levers on each puppet work smoothly. Men control the monkey and demon puppets, whereas women control the heroes and heroines.

While the puppet show is the main attraction, the Artist’s House and Klong Bang Luang are attractions worth the trip alone. Local residents now hawk food and souvenir items along the wooden walkways, there are some tea and coffee shops, and in Baan Silapin; there are plenty of creative works available as gifts, along with a small eatery selling meals and snacks. For most visitors, it will be a side of Bangkok they have never seen, not to mention that the puppet show that is free by the way (although donations are highly encouraged) and deserves support so that this Thai tradition does not become a relic of the past.

steer its young people away from trouble and keep the tradition of local performing arts alive by teaching Thai puppetry, and getting the young folks to become performers and pass on the lineage. Another artist friend, Supasit Wongrom-ngern, moved into the neighborhood, rented a shophouse, and started teaching painting and making woodcuts.

The traditional Thai puppet shows here are performed almost daily and now attract crowds of mostly urban Thais on the weekends coming out to play tourist along the atmospheric canal, although foreign visitors are also making their way here as well. Puppeteers dressed in black with black masks so as not to draw attention to themselves control the strings of lifelike marionette puppets, enacting Thai folktales and scenes from the Ramayana.

The star of the show is usually the Hanuman monkey god puppet, who is always up to mischievous deeds,

and true to Thai comedy, there is plenty of bawdry joking and audience interaction/participation with the puppeteers.

The stage inside the house sits in front of an abandoned Buddhist temple, which makes the performance all the more atmospheric. You can sit downstairs, but it’s also possible to wander upstairs where there is an art gallery full of paintings for sale. Here you can peer over the balcony and get a great vantage point over the puppets and performers. As opposed to seeing expensive National Theatre renditions of Thai puppetry, or dealing with the crowds at the more than touristy Joe Louis Puppet Theatre, here you can watch the performers making the black plaster masks, rehearsing the katas (mantras) used in the shows, and best of all seeing the young troupes of kids who are involved in the theatre learning about dramatic art and hamming it up whenever they can.

Opposite Page: The traditional Thai puppet show at Baan Silapin is a crowd drawer This Page, Left (Above): A boat vendor on Klong Bang Luang Canal (Bottom, Left & Right): Pleasing the crowds after the traditional Thai puppet show.

Below: Some child actors at Baan Silapin; the founder believes in training the artists as early as possible.

HOW TO GET THERE

Baan Silapin is located at 309 Phetkasem Soi 28 Rd (Tel: 02 868 5279) The best way to get there is to take the BTS to Bang Wa (last stop). Then, grab a taxi the rest of the way and tell the driver: “Talad Nam Klong Bang Luang” or “Baan Silapin” or “Wat Kuhasawan.” They ought to know at least one of these.

DECEMBER 2015 | 31

TRAVEL OUTBOUND

Top: The beautiful limestone karst mountains of Ninh Binh Bottom (left to right): Rowing with the feet on the Tam Coc River Traditional architecture in Tam Coc

32

LOOKEAST | TRAVEL

BEST KEPT

SECRET Ninh Binh is northern Vietnam’s “Halong Bay of the Mountains” with the same scenery, albeit without the salt water, and just a fraction of the visitors

All photos by Dave Stamboulis

A

by Dave Stamboulis

Vietnamese friend in Hanoi had promised me that Ninh Binh was the “real” Vietnam, more beautiful than Halong Bay, with the same mountain scenery (minus the salt water of course) and just a fraction of the visitors. I found that hard to believe, but it turned out that she was right.

While the city of Ninh Binh itself is just a noisy pit stop for long distance buses and trucks along busy Highway 1, just 10 kilometers away the jagged limestone mountains appear and rise from a pastoral agricultural setting, with the languid Tam Coc River flowing through their midst.

Locals here make their living growing rice, raising ducks, and rowing boats with their feet.

Yes, that’s right: rowing boats with their feet. The Tam Coc River weaves its way through the mountains here, taking in some picturesque postcard scenery. Rowboats are the ideal way to enjoy the landscape, and the ride can be pretty exciting too, as they travel through pitch black caves and grottoes, and the locals have learned to navigate the small rowboats that travel the river with their feet. This stunt enables them to eat and drink while sailing along, or even borrow tourists’ cameras to take snaps of their disbelieving smiles.

Vinh - a wise-cracking rower I’d used for several days - said that until recently, men didn’t do the rowing here, but with the growing domestic and foreign tourist scene more feet had become required to handle the boats. Vinh said that said he occasionally missed being at home farming, but that the money was good rowing.

“Besides,” he quipped, “my wife doesn’t bother me anymore when I want to relax with a drink,” he said with a wink, and as we floated into one of the river’s eerie dark cave complexes, he pulled out a bottle of rice whiskey and several shot glasses, proceeding to show off the art of pouring DECEMBER 2015 | 33

TRAVEL OUTBOUND

Above: Sightseeing boats on dock at the Tam Coc River, waiting for passengers.

Opposite Page, Top: Ducks and a bicyclist on the road near Ninh Binh.

Bottom (Left): A bird's eye view of the majestic landscape below.(Right): A goat in the limestone karst mountains.

34

a shot while still rowing. Feet first naturally.

Back on land, I made my way by bicycle to the sparsely visited Hang Mua Temple, only four or five kilometers from town, yet a complete world away. Surrounded by rice paddies, the temple is named after a cave located in the mountain that the pagoda sits on top of, reached only by a climb of some 500 steep steps. Pilgrims come here during festival times, but otherwise the place is usually deserted, with just a lone caretaker standing by the entry gate to collect the THB 30 entry fee required from the few intrepid foreigners who make it out here.

After parking my bike, I tackled the steep stairs leading up to the pagoda. The route up is relentless, broken up only by the occasional bench to rest on, with the sight of mountain goats looking out at you rather quizzically, wondering what brought you into their territory.

The ascent is hot and sweaty, but the panoramas once on top are

LOOKEAST | TRAVEL

one of Ninh Binh’s highlights. On one side, there are endless views of rice paddies, with limestone needles and pinnacles sticking up from everywhere, composing one of Vietnam’s most beautiful landscape paintings. From the other side, a precipitous drop overlooks the Tam Coc, languidly winding its way through the tranquil farmland and grotto scenery.

The small village surrounding the boat pier at Tam Coc is fairly nondescript, with a tiny outdoor market full of vendors selling food and produce to the locals, a ticket counter, and a handful of simple restaurants and bars to have a meal and a few beers in. I ordered a plate of thit dê, Vietnamese for goat meat.

In Tam Coc, they barbecue the goat with lemongrass and ginger, and often serve it alongside com chay, which is burnt rice. This might not sound overly appetizing, but it actually is quite delicious. The cooked sticky rice is taken from the bottom of a steel pot, molded into squares or circles,

and left to dry in the sun for several days. The squares are then soaked in hot oil until they become golden, and then combined with beef or pork, onions, mushrooms, and various spices.

During the day, a good number of private tours make their way to the Tam Coc River for boat rides, but at night, the area is deserted. I made my way back to my guesthouse accompanied by the drone of frogs in the rice paddies and ducks quacking their way home, made all the more enjoyable by a dusky blue sunset with pink hues.

As the darkness set in, the peaks surrounding me became huge shadows, standing like guardian sentinels. I gazed out at the dusk’s final beams of daylight, reflected in the irrigated rice fields and meandering canals, and realized that my Vietnamese friend was right.

This was the real Vietnam, not to mention my own private Halong Bay, and one of Vietnam’s best-kept secrets.

Travel Tips

Ninh Binh can be reached in two-and-a half hours with public buses from Hanoi’s Giap Bat bus station, or more conveniently with tourist minibuses via Open Tours (www.sinhcafe.com) from Hanoi’s Old Quarter. The caves and rivers of Tam Coc are seven kilometers from the city, and an overnight stay is recommended. Chez Loan (Tel: 094 857 7322, www. chezloantamcoc.com) is a great relaxing spot and it is a comfortable home-style guesthouse perched amid the rice paddies just minutes from the boat piers with plenty of peace and quiet. Make sure to try the aforementioned goat meat here; the owner of Chez Loan is a gourmet chef and even runs cooking classes if you’ve got extra time.

DECEMBER 2015 | 35

HOTELS CHECKING IN

GOING ‘GRANDE’

Newly rebranded Grande Centre Point at Terminal 21 offers eco-friendly Thai hospitality in the heart of Bangkok

Y

ou walk from the Asoke BTS sky train toward Terminal 21 but you turn right prior to entering the shopping mall’s entrance. You head for the side door and take the escalator down, straight into the embrace of a tasteful high-ceilinged, well-lit lobby. Here you can bask among décor and furnishings that are seemingly always awash with cheerful

36

LOOKEAST | HOTELS

by Percy Roxas natural lighting, and you feel like you’re in your second home. This is the preliminary welcome everyone gets at Grande Centre Point Terminal 21, a city hotel that puts you right where the action is in Bangkok.

Grand Centre Point Terminal 21 (88 Sukhumvit Rd (BTS: Asoke.MRT: Sukhumvit) // Tel: 02 681 9000 // www. grandecentrepointhotels.com) is the youngest of three hotels within a brand aiming at the upper midscale market. Recently rebranded as a fullscale hotel, the 498-room property was built in 2011 by L&H Hotel Management to provide the best of Thai experiences for both business and leisure travelers.

“The hotel boasts a distinctively Thai ethos of hospitality, privacy, and service,” says Suwanna

Buddhaprasart, director and senior executive vice president of L&H Hotel Management. “The perfectly located property provides you with space, luxury, functional simplicity, dedicated services, and a signature well-being program aimed at healthy living.”

In fact, even before you enter the property, you sort of already get a symbolic welcome – with its conspicuous architecture that is already some kind of a landmark on Asoke Road. So what’s new with the welcome that Grande Centre Point Terminal 21 provides since its opening in 2011? Nothing obvious. The hotel has retained its uber luxurious mien indeed, and the contemporary design that has been used throughout-from the guestrooms to the meeting areas and

All photos from Grand Centre Point Terminal 21

the spa-gives you a five-star feeling.

Everything seems “grand” indeed, and it’s not even officially ranked as fivestar.

It is the “Grande” appellation in the hotel’s name that gives us a clue of what the hotel offers. The premium emphasis is on space, for one: the rooms-in all categories-are spacious, with high ceilings, have a definitive uncluttered look, and are equipped with some of the cutting edge gadgets that even other five-star luxury brands in Bangkok do not yet provide. Most of the rooms offer great views, thanks to the hotel’s interior construction design, which was inspired by the blooming lotus.

Similarly as one explores its facilities, it is easy to acknowledge that Grande Centre Point puts very strong emphasis on the Thai experience, and health and green tourism. They have created ecofriendly spaces with luxury trendsetting Thai design in the heart of the city.

There is sprawling garden greenery on the 8th floor that makes the guest feel that he or she is not in

a highly-polluted urban center. The clean, green living and the well-being program means that no alcohol is sold on the hotel premises, not even in the lone restaurant on the 5th floor, which is outsourced. But it doesn’t stop there. Guests are encouraged to be part of the conservation initiative from their rooms, which is a division of the green program that aims to set new environmental standards for Thai hotels.

The “green” emphasis continues on all fronts, including in the facilities and services for business travelers.

And once your work is done – their meeting facilities are ideal, whether for power seminars and workshops, for small breakout sessions, and for parties and celebrations, by the way -- there is a range of activities to enjoy at the hotel. Tennis courts, fully equipped gyms, jogging tracks, and he infinity pools are all meant to assure that travelers can remain healthy and fit, even when they are on a business trip.

Perhaps, the fact that they don’t have as many F&B venues as other major hotels -- they only have one

restaurant, as we have mentioned earlier – is also part of the clean, green, healthy living concept.

And the location is “grande” as well, and leisure guests will surely love it. I mean, with the hotel directly linked to the sky train and subway stations, and Bangkok’s best shopping, dining and entertainment areas all within easy, no-fuss reach.

The adjoining Terminal 21 is a destination in itself, but if you want to venture out a bit farther, Soi Cowboy is just across the street, and Sukhumvit 11 is just a stone’s throw away, among the many options you can choose from.

We all have our favorite hotels – classic or boutique -- and often, it depends on what we want and need at the moment. For some, Grande Centre Point may not be the perfect hotel. But if I’m coming to Bangkok for just a few days and don’t want to miss any of its unique energy and spirit, I’d stay at Grande Centre Point. It’s one of the best places to stay whether you’re in Bangkok for business or leisure -- and you’re also going to get a great value hotel at that!

They have created eco-friendly spaces with luxury trendsetting Thai design in the heart of the city.

DECEMBER 2015 | 37

TRAVEL OUTBOUND

GREAT RAILWAY JOURNEY The popular railway along the Kyushu West Coast promises a truly great small railway journey in Japan

by Andrew J Wood

38

LOOKEAST | TRAVEL

All photos by Andrew J Wood

I

've heard a lot about the Hisatsu Orange Railway in Kyushu (Japan's third largest island), and I was really looking forward to a unique, world-class experience.

I knew that the train was often fully booked, sometimes a year in advance, and reservations for the small but popular railway along Japan's Kyushu West Coast were extremely difficult to come by. I took it as a good sign that this was truly a great railway journey in the making.

Japan's rail system is legendary; the smooth almost silent Shinkansens that whisk you effortlessly at 250kph or more are testament to the importance of rail travel in Japan.

The Hisatsu Orange Railway stops at 28 stations between Yatsushiro in Kumamoto prefecture and Sendai in Kagoshima prefecture, a distance of 117km along the coastline of Kyushu.

And unlike the Shinkansen that travels straight and fast as a bullet, the Orange Railway takes a slow and winding scenic route, with many stops along the way.

Onboard, with lunch in the Orange Restaurant, the journey takes approximately four delicious hours. For me this was heavenly: lots to see and do and lots of new tastes, and even new drinks.

The Orange Railway is a private enterprise set up in 2004. The railway's shareholders include Kumamoto and Kagoshima prefectures (regional governments) and various towns and cities along its route. It has a very strong

focus on being a local railway for the people with a real drive to develop tourism and local gastronomy.

On the train ride you can enjoy the spectacular coastline that borders the East China Sea, as well as take in the wonderful views as you traverse through the citrus fruit farmlands which gives the railway it's name.

We were told that during the journey we would make a number of stops at various stations and we will

be presented with gifts. To receive these we needed to bring along our special gift vouchers that were beautifully presented, along with our boarding passes, at the start of our journey.

The gifts in many cases turned out to be local food items, many of them being made at the stations that we stopped at and this was the beauty of a gourmet railway journey.

We were treated to an array of absolutely delicious items, my favorite were Hinagu chikuwas (a kind of BBQ soft fish paste made into a roll); locally brewed beers and fruit juices; curry pan (a delicious deep fried breaded beef curry 'samosa') and in Minamata, Cremia soft ice cream famous throughout Japan.

As well as the treats we were also going to enjoy a very fine lunch in the Orange Restaurant, which utilizes produce sourced from local communities. This was a perfect example of CSR: how larger corporate businesses can make responsible choices to support smaller local industries, in a caring and sustainable way.

Rail travel is not all things to all men. For me I enjoy the luxury of kicking back, relaxing and letting

the journey and the day unfurl.

Fortunately this time around with no deadline and time sensitive appointments at the other end. Unlike car and air travel I could thoroughly enjoy the journey with very few does and don'ts to restrict my movement or social interaction. I could chat with my fellow passengers or not. I could walk around or not. I could take pictures or just read, or not.

The idea of taking a nap never really occurred to me, I was much too interested in the journey and the views outside. It was more a case of carpe diem - seize the day! The choice and space was mine and it was bigger than just a seat. It was a delightful journey and I didn't want it to end.

The idea of taking a nap never really occurred to me, I was much too interested in the journey and the views outside. It was more a case of carpe diem - seize the day!

(Editor’s Note: Former hotelier Andrew J. Wood, a long-time resident of Thailand, is a director of Worldwide Destinations Asia Co. Ltd. He is also Immediate Past President of Skal International Thailand and a most sought-after lecturer in travel forums.)

DECEMBER 2015 | 39

HOTELS CHECKING IN

FINDING FULLERTON Immerse yourself in the historical grandeur of one of the most iconic landmarks in Singapore, with its range of rooms that reflect the hotel’s distinctive character

by Percy Roxas & Rich Kantita

T

All photos from Fullerton Hotel Singapore

he white Roman building, which could be mistaken for a museum, stands short compared to the skyscrapers in Singapore. This is the Fullerton Hotel Singapore, a perfect blend of tradition and modernity; a hotel that reeks of the culture, synergy, and energy of the Lion City.

Once home to the General Post Office (GPO), The Singapore Club, and the local Chamber of Commerce, the 400-guestroom hotel is as Singaporean as Singaporean can be.

Built in 1928 and then renovated in 2001, it holds the essence to both

40

LOOKEAST | HOTELS

the country’s rich history as well its world-renowned progressivity.

Located in the heart of the financial and art districts facing Marina Bay, the luxury hotel (Tel: (65) 6533 8388; email: reservations@ fullertonhotel.com; www. fullertonhotel.com) offers a worldclass) accommodation experience indeed.

The Doric columns at the entrance give you a powerful feeling from the moment you step in. The inside is as impressive as the outside.

From the floor to the ceiling, its marbled floors and strong, tall pillars

give a spacious and breathtaking feel. It is a wonderful mixture of excitement and peacefulness all at the same time. Fullerton’s vintage architecture takes you back in time, when all worries can be put aside while sipping whiskey on the rocks.

As you reach your room – or suite – you realize how carefully designed they are to provide both business and leisure travelers with a sanctuary of serenity and comfort. You can opt to just enjoy the rooms’ conveniences to recharge and rejuvenate, or reserve it as your safe haven after exploring Singapore’s exciting urbanity.

Singapore boasts a culinary wealth that makes it a favorite for traveling gourmets. But you need not go out to enjoy the delectable array of exotic dining selections such as satay, bak kut the, and mee goreng.

Inside the hotel are some of the city’s best restaurants, each with an amazing atmosphere.

There are five restaurants and a bar in the hotel: Town Restaurant, which serves local and international buffets and an a la carte menu; Jade, which features authentic Chinese cuisine; The Courtyard, which offers an Indian buffet, Japanese buffet, and afternoon tea; and The Lighthouse, a rooftop bar and restaurant that offers breathtaking views of the bay along with authentic Italian cuisine.

There is also Post Bar, which features the original ceiling and pillars of the GPO, and is a popular choice among the trendy local elite, and you can join the crowd if you feel like it.

By the way, thanks to the Gardens by the Bay that sits right across the bay from the hotel, you can enjoy spectacular views from your room – especially if you are staying on New Year’s Eve, as the annual Marina Bay Light Show, with its amazing fireworks display, unfolds! Imagine that!

Needless to say, Fullerton Hotel Singapore provides everything a guest might require when staying in a hotel. And the staff’s genuinely caring attitude toward each and every guest enhances the experience even further.

Another notable thing about staying at the Fullerton Hotel Singapore is its proximity to the city’s most attractive sights, such as Merlion Park, which is just a few minutes away by foot from the hotel; the Asian Civilization Museum, the Victoria Theatre and Concert Hall, The Esplanade, the National Gallery of Singapore, The Clifford Pier, and more.

It's been said that you haven’t seen the real Singapore if you haven’t seen all of these wonderful attractions.

In the same vein, we could say that you haven’t been to the real Singapore until you have stayed at The Fullerton Hotel Singapore.

Fullerton Hotel Singapore offers world-class experience indeed, whether you are a business or leisure traveler.

DECEMBER 2015 | 41

HOTELS ASK THE CONCIERGE

MAKING THE IMPOSSIBLE POSSIBLE The requests of some of our guests are unique, but whatever they want, we are here to support them says ROSH chief concierge, Somkiat Laiklang

by Earth Saiswang

A

honeymooning couple decided to visit Thailand for the last leg of their trip. After checking-in at the Royal Orchid Sheraton Hotel & Towers (ROSH), the couple realized that they had forgotten their camera in the taxi. It’s not really about the camera they were concerned about; it’s the memories the camera contained. The couple had taken lots of pictures with it to remind them of their honeymoon, and suddenly it seemed that they had lost them all. So, what should they do? Worry not: Somkiat Laiklang came to the rescue.

Somkiat, chief concierge at ROSH, did everything he could to find the taxi again.

It was not easy but to make the long story short, the camera was returned with all the photos in it intact. That made Somkiat, in the couple’s eyes, a “hero.” Before they checked out, the couple gave Somkiat a card and a book contained a coin with the image of Wilhelm Tell, the couple’s national hero, as a token of gratitude. They told Somkiat that for what he went through

42

LOOKEAST | HOTELS

Royal Orchid Sheraton

a surprising or unforgettable moment.

Their requests are unique and we do our best to help them in the best way we can.

Whatever they want, we are here to support them and make the impossible possible.”

The tips he gives to ROSH guests give us a clue on how he does that:

to get their camera back, “he was now their national hero.” To which Somkiat retorted: “It’s a reward that’s more valuable, more lasting than something monetary.”

Born August 8 1962 in Bangkok, Somkiat has been with ROSH for 30 years.

He started as a bellboy and slowly climbed up to his present position. Now 53, Somkiat still enjoys his job to the hilt. “I love helping people,” he says simply. “It makes me happy when a guest returns after his or her trip with a big smile. It encourages me to do my job the best that I can.”

A great concierge is one who provides service that exceeds all expectations, says Somkiat. He or she makes every stay memorable for the guest. “We understand that many of our guests are far away from home and not familiar with the city,” he says.

“We try to make them feel at home as much as possible and assist them in any way, so they have a comfortable and pleasant stay. Sometimes our guests want to do something special, to create

Where to go for the best Thai restaurant: I always ask the preferences of each guest first. For Thai food, I recommend Blue Elephant Restaurant or Baan Khanitha. I also recommend Thara Thong Restaurant, which is on the first floor of ROSH, as guests can enjoy authentic Thai cuisine and a traditional Thai dance performance here at the same time.

Where to bring your friends to chillout: The Groove at Central World. You can walk around and choose from a large variety of restaurants with a city view.

For those celebrating a special occasion, I would say head to the Sky Bar at Lebua.

Where to go for shopping: If time were limited, I would say MBK and Siam Paragon. If they have more time and are staying during a weekend, I would recommend JJ Market.

What’s the easiest way to get back and forth to the hotel: With the ROSH shuttle boat service, which goes every 30 minutes from the hotel pier to Saphan Taksin Pier.

How to avoid pimps, hecklers, and scammers: Be cautious and kindly refuse if you meet them. A simple smile goes a long way in “The Land of Smiles.”

Best way to enjoy your holiday: Just be yourself!

TRAVEL HOTEL DEALS

Shangri-La Hotel Bangkok

complimentary one bottle of sparkling wine, flower spread over the bed and in bathroom, one dinner for two persons, and more.

Where: Dream Hotel Bangkok, Sukhumvit 15 When: Until Dec. 31 How much: THB 7,900 net More info: www.dreamhotels.com/ bangkok

YEAR-LONG CELEBRATION PACKAGE

Shama Sukhumvit Bangkok

What: Partake in the yearlong celebrations with the “Celebration Package,” featuring a one-way airport transfer, the luxury of a suite with extra benefits, and unparalleled views of the Chao Phraya River – among many other perks. The package is available for a minimum stay of two consecutive nights. The package also includes a set dinner at Shang Palace or Angelini restaurants for guests who book three consecutive nights stay.

When: Valid until Feb. 29, 2016 Where: Shangri-La Hotel Bangkok, New Road, Bangkok (BTS: Saphan Taksin) How much: THB 10,800 More info: 02 206 8788; email: reservations.slbk@shangri-la.com

CITY BREAK PACKAGE

What: A special “City Break Package” for a three-night stay in a one-bedroom apartment, inclusive of daily breakfast for two, round-trip airport transfer, one-day BTS Sky train Pass, Privilege discount shopping card to save up to 70% at major department stores in Bangkok, and more.

When: Until Dec. 30 Where: Shama Sukhumvit Bangkok How much: Starts at THB 13,080++ More info: 02 105 6000; www.shama. com/sukhumvit/

44

LOOKEAST | TRAVEL

STAY LONGER, SAVE MORE PROMOTION

What: Book a 3 or 4-night stay and benefit from a 25% saving on the hotel’s Best Flexible Rate or save 30% off your 5th to 7th night-stay in a resort known for luxury accommodation, gourmet dining, Thailand’s largest free-form swimming pool, activities for the whole family, and more.

Where: Sofitel Krabi Phokeethra Golf & Spa Resort When: Until Dec. 20 How much: Rates start at THB 3,127+++ per room per night More info: 075 627 800

DREAM HONEYMOONS

What: The “Dream Honeymooner Package” offers a 2-night’s stay at the hotel’s Premier King Room. The package is inclusive of daily buffet breakfast,

BURIRAM PACKAGE

What: Enjoy a fuss-free, travel package for two nights and catch a glimpse of a unique phenomenon that is Phanom Rung. The special package includes a journey that begins in the wee hours of the morning to see Prasat Phanom Rung, where it is believed the ’gateway to heaven’ may be seen.

Where: Amari Buriram United, Buriram When: Until Dec. 20 How much: Starts at THB 6,237++ THB for a two-night stay in a deluxe room More info: www.amari.com/buriramunited/

EXECUTIVE PACKAGE

What: This package features many exclusive privileges are provided such as, complimentary daily buffet breakfast, hotel shuttle van service, late check-out hours, complementary Wi-Fi, usage of fitness facilities, steam, Jacuzzi and many more!

Where: Golden Tulip Sovereign Hotel, 92 Soi Saengcham, Rama 9 Road, Bangkok When: Until Dec. 31 How much: From THB 3300++ More info: 02 612 8711; email: rsvn@ gtsbkk.com

“EVER SO FESTIVE"

What: Soneva Resorts and Residences, the world-leading luxury resort operator, has unveiled its Christmas and New Year’s Eve programs 2015/2016 for Soneva Kiri in Koh Kood, just one hour’s flight by private plane from Bangkok.

The “Soneva’s Ever So Festive” deal offers a range of activities, unforgettable experiences, and delightful gourmet treats.

When: Starting Dec. 23 and ending with a New Year’s party under the stars How much: Starts at US$1,645 More info: www.soneva.com

What: An incentive room package to encourage city breaks and corporate travel to Bangkok. The “Bangkok Break” package incentive includes the convenience and value of a daily buffet breakfast, a free upgrade to higher room categories for minimum 2 nights stay, complimentary one MRT daily trip ticket, complimentary shuttle bus service to Chatuchak Market and BTS sky train station, unlimited inroom Internet access, 30 percent discount on regular spa treatments, and more.

When: Until Dec. 30 Where: Centara Grand at Central Plaza Ladprao Bangkok, Phahonyothin Road, Ladprao, Bangkok (MRT: Phahonyothin) How much: Starts at THB 3,700++ for a deluxe room More info: 02 541 1234, ext. 4116-19; email: reservationcglb@chr.co.th

U Inchantree Kanchanaburi

Centara Grand at Central Plaza Ladprao Bangkok

BANGKOK BREAK DEAL

RIVER KWAI BRIDGE WEEK OFFER

What: Kanchanaburi Province is organizing the “River Kwai Bridge Week and Kanchanaburi Red Cross Fair 2015” until Dec. 7 to promote tourism and create awareness of the province’s natural and historical attractions. U Inchantree Kanchanaburi invites guests to experience this annual fair and enjoy a comfortable stay at the hotel with a special room deal.

When: Until Dec. 7 only Where: U Inchantree Kanchanaburi How much: THB 2,799 net per night in Superior room including breakfast More info: 034 521 584; email to reserve@ukanchanaburi.com

ESCAPE HOLIDAYS

What: Hotel rooms at Escape Hua Hin and Escape Khao Yai for Deluxe accommodation, including breakfast for two guests.

When: Through Feb. 29, 2016 -- except for special holidays and the New Year break from Dec. 30 to Jan. 2 Where: Escape Hua Hin and Escape Khao Yai How much: Starts at only THB 3,200 net per night from Sunday to Thursday nights, and THB 3,700 net per night on Friday and Saturday nights More info: Escape Hua Hin at 032-653-346; email: reservation-huahin@escape-hotel. com // Escape Khao Yai at 092-823-2590 // email: reservation-khaoyai@escape-hotel.com

What: In conjunction with its official opening this month, the five-star Dream Phuket Hotels & Spa is offering an introductory rate for guests booking a deluxe room this month. The rate includes complimentary daily minibar as a special promotion. The hotel is also offering a “Romantic Getaway Package,” a “Spa Revitalizing Package,” and a “Phuket Indulgence Package” as well.

When: Until Dec. 22 only Where: Dream Phuket Hotel & Spa How much: THB 6,600 ++ breakfast inclusive More info: 076 609 888 or reservations@castlewoodmgt.com

Dream Phuket Hotel & Spa

INTRODUCTORY RATES FOR PHUKET

DECEMBER 2015 | 45

TRAVEL NEWS

committed in extending the Stay Inspired experience and providing guests with impeccable service. Winning this award is certainly another feather in the cap for us and will serve to spur us to create an even ‘richer’ and more inspired stay experience for our guests.”

TAT

Vivo bene Villages joins Unique Collection

TAT launches new Amazing Thailand Logo at WTM

London – The Tourism Authority of Thailand (TAT) rolled out a number of strategic activities to promote the good image of the kingdom as a top tourist destination at one of the most important travel trade events in Europe, the World Travel Market (WTM) 2015 last month.

TAT first attended the WTM in 1980, making this the 35th year of participation.

Traditionally, TAT uses the show as an important platform to launch the country’s tourism marketing campaign for the incoming year.

This year, the TAT decided to launch the new Amazing Thailand logo, which incorporates the attraction and appeal of the most famous characteristic of Thailand – The Smile, at the WTM event. TAT has been aggresively pursuing it targets and has brokene the 25-million mark in tourist arrivals aas of this writing.

46

LOOKEAST | TRAVEL

Bangkok – The Unique Collection of Hotels and Resorts, a Thai-based hotel management company, has announced the addition of the Vivo bene Village, Chiang Mai, to their portfolio. Opened in November 2014, Vivo bene Village is the first luxury holiday village in Thailand that permits guests of all ages to fully enjoy travel and holidays, despite any mobility restrictions or need of special care. “Vivo bene Village is not only perfect for different categories of guest, young or old, it is ideal for any person or group needing special care or attention such as cannot be provided in an ordinary resort or hotel.”

Conrad Samui: Asia's Top Honeymoon Resort

Koh Samui -- Conrad Koh Samui was recently named Asia’s Leading Honeymoon Resort at the 22nd World Travel Awards 2015. The award presentation ceremony and gala dinner was recently held in Hong Kong. Stefano Ruzza, general manager of Conrad Koh Samui, on receiving this award said, “It is an honor to be recognized as one of the winners in Asia Pacific. Our team is

Banyan The Resort Hua Hin

AOT

Bangkok -- Suvarnabhumi Airport has installed 53 information kiosks in passenger terminals and concourses of the airport in order to deliver better services to all passengers.

The information kiosk is a high-tech interactive system designed for delivery necessary information to passengers such as flight schedules, plans of terminal and concourse, and as well as shops and restaurant information. The current version of the kiosk displays information in four languages: Thai, English, Chinese and Russian. Japanese will be added to the system in the future. In addition, passengers can print out the information, contact call center, and request for wheelchair service from the information kiosk.

Conrad Koh Samui

Suvarnabhumi Airport installs 53 info kiosks for better services

Best Golf Resort award

Hua Hin – The management and staff of Banyan The Resort Hua Hin, represented

by Sirirat Murphy, general manager, is pleased to announce that the resort has just been honored with the coveted prize of the ‘Best Golf Resort 2016’ by the International Association of Golf Tour Operators (IAGTO) at the Annual IAGTO Award Ceremony extravaganza held at Siam Park, Tenerife, Spain on the final night of the International Golf Travel Mart.

“We are extremely honored to have received this coveted award from the esteemed organization, IAGTO, through the members’ vote, solidifying our intention of providing only the best services and outstanding facilities at both our resort and golf course to our discerning clients,” said Ms. Murphy.

Thai-Chile FTA in effect

Santiago, Chile -- The Free Trade Agreement (FTA) between Thailand and Chile finally came into effect last Nov. 5, granting immediate preferential access to more than 90 percent of bilateral trade products to the two countries.

“After achieving agreements with Singapore, Brunei, Malaysia, and Vietnam,

'Leading Luxe' Resort

Koh Lanta – For the third consecutive year, Layana Resort and Spa, Koh Lanta has been awarded “Thailand’s Leading Luxury Resort.” The award was presented to the representatives of the resort during the annual Seven Star Global Luxury and Lifestyle Awards held recently held at The Trans Resort in Bali, Indonesia.

Trisara: VR experience

Phuket - Trisara, which is owned and managed by Montara Hospitality Group, is making use of the latest Virtual Reality (VR) technology available on the market to showcase its world-class resort property, bringing viewers closer and more personal to the resort without actually being there.

Trisara was recognized for the innovative application of virtual reality experience when they received the award for “Best Presentation” out of 400 hotels by a leading travel advisor during the first day of the 27th annual Virtuoso Travel Week event held in Las Vegas, United States.

Charity Midnight Run

Bangkok -- Amari Watergate Bangkok

and BMW Thailand recently hosted the 18th Annual “Charity Midnight Run” with David Cumming, vice president and area GM Bangkok of Onyx Hospitality Group and Matthew Pfalz, BMW (Thailand) president leading the event. Some 6,000 runners joined “The Charity Midnight Run” contributing to Amari Watergate Bangkok's Corporate Social Responsibility projects.

Profits from the event will go to the hotel’s charities.

ONYX's first Vietnam hotel

Bangkok -- ONYX Hospitality Group recently announced its entry into Vietnam with the signing of a partnership agreement with HB Group to manage OZO Hoi An, a 364-room beachfront resort in New Hoi An City. The hotel is scheduled to open in late 2016. OZO is a select service hotel experience created for travelers who crave the basics done right – a great night’s sleep, energizing breakfasts and reliable connectivity to the world and the local area.

InterCon Bkk honored

Bangkok -- The world’s most discerning travelers have spoken – and they’ve ranked InterContinental Bangkok as a “Top 10 Hotel in Bangkok” for 2015. Every year, the Readers’ Choice Awards by Condé Nast Traveler magazine – arguably the world’s preeminent guide to sophisticated travel – surveys the experiences of its global readership. Their well-considered opinions added up to a score of 87.967 for InterContinental Bangkok, placing the hotel in the survey’s Top 5.

Sofitel Krabi Offer

Krabi – Sofitel Krabi Phokeethra Golf & Spa Resort offers a new “Advance Purchase Rate” promo. Book at least 30 days in advance and enjoy 20% off from best unrestricted rate, among other benefits.

Ascott

OZO Hoi An

Layana

we now have an agreement with Thailand, which will have preferential access to our market and more investment opportunities on a region that is very relevant and strategic for our country,” stated Andres Rebolledo, general director for the Chilean General Directorate of International Economic Relations. This is Chile’s only agreement with an ASEAN country that does not have excluded products.

Currently, Chile is Thailand’s third major trade partner in South America, after Brazil and Argentina. Thailand is Chile’s first trade partner in ASEAN, with a trade exchange of more than US$ 1,000 million in 2014.

Rates start from just THB 6,705 net per room per night, included of breakfast for 2, available from now until March 31, 2016. For reservations, email: H6184RE@SOFITEL.COM or visit www.sofitel. com/6184.

‘Hotel Muse gets 'World Luxury Hotel” award'

Bangkok -- Hotel Muse Bangkok recently won the prestigious “ Continent Winner Award” in the recent “Luxury Design Hotel” in Asia at the “World Luxury Hotel Awards 2015.”

5 Ascott properties: Clean and Green winner

Bangkok – CapitaLand’s wholly owned serviced residence business unit, The Ascott Limited (Ascott), has announced that five of its properties in Thailand have received the “Bangkok Clean and Green Certificates 2015-2017” by the Bangkok Metropolitan Administration (BMA). Citadies Sukhumvit 8, Citadines Sukhumvit 11, Citadines Sukhumvit 16, Citadines Sukhumvit 23, and Vic3 were all commended for their dedication in reinforcing commitment to sustainable development and environment.

CPN: Happy New Year phenomenon

Bangkok -- Central Pattana Plc (CPN) has created a mega campaign called “A Happy Fairytale” so customers can enjoy amazing highlights, decorating CentralWorld, CentralPlaza, and CentralFestival shopping centers and turning them into veritable fairytale towns. All CPN shopping centers will be fitted out with amazing sparkling decorative lights. ‘A Happy Fairytale’ will run until Jan. 15 .

DECEMBER 2015 | 47

Jarujit Baiyoke, Vice Chairman, Baiyoke Group of Hotels

48

LOOKEAST | LIFESTYLE

Photos from Baiyoke Hotel Group

LIFESTYLE PERSONALITIES

EXCITING EXPANSION After introducing Korea’s most well-known popcorn ice cream brand-- Sweet Monster--to Thailand, Jarujit Baiyoke eyes on expanding the master franchise with a few more branches around Bangkok and the provincial areas

by Rich Kantita

T

he vice chairman of Baiyoke is the CEO’s daughter, Jarujit Baiyoke.

She is in charge of the newest addition to the Baiyoke Group, the Hua Chang Heritage Hotel. But Jarujit has another passion: one that involves one of Korea’s famous icecream brands, Sweet Monster, which she introduced almost a year ago to Thailand. Now a master franchise license holder of the brand, she explains the coming together of this partnership to Look East.

“My brother and I bring into Thailand things that we are fans of,” she says. “When I was studying at Le Cordon Bleu in Korea, I enjoyed trying all kinds of desserts there, and I enjoyed Sweet Monster the most.Sweet Monster not only has a unique identity in its animated cartoon designs; but also, it has many different flavors. As a dessert lover, I consider it the best.”

Of course, she has tried other ice cream brands before deciding that Sweet Monster would worthy as a business investment.

"Not too many people know the difference between the ice creams they are having." she explains. “Most of the ice cream catering companies in Bangkok are soft-serve. Softserve ice cream is light due to the special freezing process that is used in making them, and also because of the percentage of the milk fat ingredient.”

Apparently, the ice cream's rich texture and flavor derives from making it with 75 percent good quality milk.

Sweet Monster was the first to experiment with popcorn and ice cream. The smartness of the concept is inescapable, as is the creativeness in the brand's graphic designs. People walk into a Sweet Monstere store and are excited to try out the ice cream because of the fun graphics used in the branding. But what makes them return is the rich taste, which is achieved through the quality of milk and the processing. People like Sweet Monster's texture and flavors, and enjoy the servings, which are larger than those in other ice cream places at about 200 grams per serving.

The most expensive investment in this business, Jarujit adds, is the importation of equipment. "We import quality ice cream machines, the air-pop machine to make the popcorn, the popcorn, and other ingredients," she says. "That explains why we have such high quality product.

"Intricate details are needed when mixing and putting the popcorn ice cream into shape,” she adds.

“Some people do not like eating popcorn because of the trouble it gives them: chewing it and having it sticking to their teeth. Our air-pop machine makes the popcorn lighter and less sticky, another important aspect of this brand.”

She admits that the ice cream market in Thailand today is huge and very competitive but there isn’t enough diversity. "Fortunately, Sweet Monster can provide now,” she says.

Overall, there’s an overwhelming feedback (read: demand) for Sweet Monster. “Better than expected,” she

points out. “Not only is it popular with kids and teens but also many adults seem to enjoy it as well. Because it is neither too chewy nor too sweet, Sweet Monster attracts a lot of consumers, about 80 percent of whom are Thais. But Japanese and even Korean expats like them as well.

And that is why Jarujit is excited about the expansion. The expansion plans are jumping out of the blueprint this year, and that includes adding new flavors to the menu, such as the green tea and raspberry,"to welcome in the holiday spirit," she says. Other Sweet Monster products are also being launched, to further diversify the offerings. Soon clients can expect not only ice cream and popcorn but also one of the highlights of this brand, gift products.

Sweet Monster has already two branches in Bangkok: one at J Avenue, a community mall in Thonglor; and another at Siam Paragon. As Sweet Monster gains popularity, a third branch is opening up in a new mall that is still under development, set to open at the beginning of 2016.

Jarujit also wants to expand the business into the provincial areas so that more people can enjoy the “new deliciousness.” Her main targets are the big-populated areas where there are many potential customers.

The ultimate goal is to have at least 15 stores around Thailand soon.

“The good thing about this brand is its quick turnover. Trends in Thailand are changing constantly," she concludes, "so it is important that each business can expand quickly."

As Sweet Monster gains popularity, a third branch is opening up in a new mall that is set to open at the beginning of 2016.

DECEMBER 2015 | 49

LIFESTYLE SHOPPING

Our choice of gift says a lot about us as a giver. Here are some “hot” gift-ideas that can make us look “in” and cool.

Add them in your wish list!

by Rich Kantita

C

hristmas and New Year is always the most anticipated time of the year; a season of cheer, feasts, parties -- and gifts. However, choosing a holiday present for family, friends, and loved ones is not only difficult but also nerve-racking as well.

A gift becomes great depending on the amount of planning, evaluating, and thought-process that go into its selection. But in fact, discerning giftgivers need only be aware of what’s

out there -- Bangkok has everything -- and select what they think best fits their very purpose in giving, and reflects both their personality as the giver and that of the receiver. It could be chic and trendy, it could be fun or just simply novel, or it could be pure class and sassy – but if you pick up the right gift for the right receiver, then it's always a "win-win" situation.

Here are some recommended items to pick up, wrap, and give away this year-end.

King Power

H&M

H&M

Gifts for Women

50

LOOKEAST | LIFESTYLE

The hottest fashion trend these past months has been H&M’s guest design collaboration with Balmain, which were presented by A-list models in the industry such as Kendall Kardashian, who--to use the industry lingo--is the “face” of the collection. As soon as the collection was launched, eager H&M and Balmain fans from all over the world quickly got their hands on the items.

That's how "hot" they are. The collection is themed in four main colors: green, red, black, and white. Some people might find these items too expensive, however, but the heavily crafted bags, jackets, dress, and accessories are sure worth the purchase.

Picks: Suede Leather Clutch (THB 1,399) and Multi-strand Cuff (THB 2,999) Where: CentralWorld, 1st Floor To welcome the winter and to avoid catching a cold, nothing is as functional and yet totally fashionable as a nicely woven silk scarf. These scarves can warm hearts all-year-long. The lustrous sheen of Thai silk makes them eyecatching addition to any wardrobe, and the great thing is, they are easy to find in Thailand. The country is known worldwide for its silk products, which can be found in practically every shopping center. Thai silk is a fine natural product made from the cocoons of silkworm, making them soft, yet strong and durable – a classic and always thoughtful gift idea for this season.

Picks: Blue Silk Scarf (THB 1,500) Where: King Power, or online at kingpoweronline.com Women love perfume and there’s a unique scent for every individual out there.

A new scent that is making waves is waves is Sephora’s No. 5 bestseller and one of Versace’s newest collection this year, the Versace Eros Pour Femme. Versace, and its Medusa head logo, is one of the world’s leading luxurious and iconic brands. Anything created by Gianni Versace can become a perfect gift, and this is definitely one of them.

Picks: Versace Eros Pour Femme (THB 4,600) Where: Sephora at EmQuartier, G Floor

Gifts for Men

Apple

The hottest gadget of Apple this year is definitely the Apple Watch, which was launched this summer. Its unique design immediately gives the wearer the impression that he is ready for the future indeed, but its also functional too. It changes time zones instantly, a new technology that could be put to great use by those who often go on business trips and changes location on a regular basis.

With Apple Watch, there is no need to worry about time confusion any longer.

The watch has two different screen sizes, with over 10 colors and different strapping materials.

Picks: Classic Buckle Strap (THB 5,900), Apple Watch starting price: THB 14,383 Where: iStudio 3rd floor at Siam Paragon

Jim Thompson

One of the classic gifts for men would be a well-made and well-designed necktie.

It takes a man’s everyday outfit to a whole new level. It gives a drab long-sleeve a zing. Now, neckties are among the best buys you can have from Thailand. Two of the many things Thailand is known for are silk and exotic craftsmanship, and necktie makers, such as Jim Thompson, one of the best silk brands, makes some of the best there is in the market in terms of both – besides the polished items of silk clothes, bags, and home decors, of course. The Jim Thompson Museum, where the flagship store is located, is full of these gift classics. Visit the museum to buy some and enjoy their displays and demonstrations of the Thai silk-making process, from the cocoon to heating them into fine threads, and finishing them into a long piece of cloth.

Picks: Pearl-white Elephant Printed Necktie, Jacquard Silk (THB 2,100) Where: Jim Thompson House

Too Jah

Gifts for Everyone

Souvenirs may not seem like a lavish present. However, thanks to a new “invention” from a company called Too Jah, souvenirs from Thailand had just become instantly classy, impressive gifts. Too Jah incorporates gifting with the creative touch of authentic Thai culture, by making gift boxes that are as heartwarming as the world-renowned Thai hospitality and as interesting a gift as any to give to friends, family, and love ones -especially those outside Thailand. The brand works with more than 100 local shops around Thailand to create four different sets that you can choose from: Exotic Thai, Wellness, Discovery, and Foodie. Each box also includes a card explaining about each product, and also contains a concise, helpful “Thainess” guide. It is definitely usable gift, which all lovers of Thai culture will enjoy receiving.

Picks: The Wellness Box (THB 1,640) includes a massage oil, lip balm, Thai balm, massage candle, jasmine rice, massage oil, massage stick and Thai tea (total of 750g).

Where: Order online at toojah.com

DECEMBER 2015 | 51

Keemala Phuket

LIFESTYLE SPA & WELLNESS

HOLIDAY RETREATS Nothing screams a relaxing winter getaway like a spa retreat in a private secluded location – and here are several new ones awaiting your visit during the holidays

by Rich Kantita

52

LOOKEAST | LIFESTYLE

hanyapura Sports Hotel

W Retreat Koh Samui

I

t is a tradition for many to travel and celebrate the festivities that December brings. Luckily, the weather in Thailand is great throughout the country during this time of the month, making it easy to go anywhere you want. But nothing screams a relaxing winter getaway like a spa retreat in a private secluded location. Here are some of the new resorts featuring special spa deals you should visit during the holidays.

W Retreat Koh Samui sits right on the edge of the island. It has not only one of the best views but also a unique architectural style of modern-meets-traditional art that gives a serene feel in company to the relaxing beach setting. The highlight is inescapably the infinity pool that exquisitely blends together the pool, the beach, and the sky all in different shades of blue. But this wellness retreat may not be complete without

the sweet hideaway in W’s Away Spa, offering a detox and refuelling program, with products from Themae and Pevonia that specialize in spa treatments.

Nestled away in one of the hottest destinations this year in Phuket. Keemala Phuket offers an exceptional experience in their luxurious villas, designed for comfort behind the rigid, wooden exteriors. The interior of each villa offers various feelings but all focus on natural elements with wooden bamboo shoots, stones and other organic materials used throughout.

Be exceptionally close to nature and unwind with their spa facilities that are so well-designed, just by looking at them could already lessen the tension you may have accumulated throughout the year. Their Christmas and New Year packages include an Ocean Facial cleansing with Voya spa products from Ireland,

very own balcony?

Undoubtedly, one of the newest best wellness retreats is the health-centric Thanyapura Sports Hotel. Exclusively caring for your health and wellness, the hotel offers a day pass for nonhotel guests joining their treatment programs, which ranges from 2-14 day programs that include detox, heart, body and bones treatments and professional consultations conducted by specialists. Thanyapura is a 23-hectare complex that is surrounded by a wide range of mountains giving it a natural therapeutic ambience with many sports facilities such as a swimming pool, a tennis court, and more.

Crown Lanta Resort & Spa

Anantara Hua Hin Resort

the amazing design. Anantara Spa has many options, including a herbal Thai massage, body butter treatments, and a steaming and a beauty salon for a complete wellness package.

Crown Lanta Resort & Spa is a private peninsula and beach located at the tip of Koh Lanta. The private villas overlook the entire island with a private pool sitting on top of the mountain. With a mixture of traditional architecture and modern design, Crown Lanta is a vibrant place to visit. Stretching out over 22 hectares, this unspoilt, private beach gives an exclusive spa experience like no other. The Infinity Spa is located in the cliff zone and can also be experienced in your very own private suite. The menu includes a relaxing Jacuzzi, full body scrub, sauna options, and many more.

Thailand’s famous oasis can be found in the infamous Khao Yai National Park. Taking advantage of the abundant greenery and clean air, this new resort has captured it all with its minimalistic design. Muthi Maya Forest Pool Villa Resort explores the tranquil feeling in the private villas overlooking the mountains, forest and private pools. The weather is often nicely cool here, therefore the spa option might be just want you needed. What is better than waking up in a mist of cool air and watching the sunrise while sipping tea on your

Anantara Hua Hin Resort

One of Thailand’s more underrated islands, Koh Kood, has become a new attraction for locals and foreigners. Located not too far from Koh Chang, the island has a main beach that is known for its quiet and restful setting. Soneva Kiri offers private villas with pools, looking over the beautiful scenery made up of mountains, sea, sand and sky. Available from single to six-bedroomed villas, they all extend along the beachfront giving each one a wonderful view. Highlights include a wellness program from Six Senses Spa retreat to make the visit even more worthwhile and an open-air cinema by the river. Consult with the practitioner to fully rehabilitate your body and mind. Spa options include massages, body treatments, and fitness training.

Hua Hin has become one of the favorite cities for Thais to visit during the holidays. Having almost everything Bangkok has but less crowded, we recommend a trip here if you haven’t been before. Anantara Hua Hin Resort is taking its renowned resort and spa experience a little bit further from Bangkok to Hua Hin, as one of their newest additions this year. It has been designed in traditional Thai-style with red bricks, temple arches, and a lagoon pool overlooking the lotus pond. The word “beautiful” does not begin to cover

DECEMBER 2015 | 53

Oasis Chiang Mai

Away Spa

LIFESTYLE SPA DEALS

Oasis Secret Spa opens in Chiang Mai

Experience the mystique of the ancient Lanna Kingdom without leaving modern Chiang Mai, make a visit to the newly opened Oasis Oriental Secret Spa. Your pathway to tranquility begins on the stone walkway beneath graceful Weeping Willow trees. The passage takes you to peaceful water lily ponds, then a Meditation Garden and Relaxation Patios all beneath the leafy canopy. As you enter the spa, you find a Solarium reception area and beyond it, a space with luxurious Asian contemporary décor. Soon, you will find serenity in one of the seven spa suites and treatment rooms that resonate with the restful sounds of many waterfalls as you enjoy your favorite treatment. To celebrate its opening, the Oasis Spa is offering all guests to its 11th branch a free one-hour Guinot® Facial Treatment. Just buy a two-hour “Lanna Secrets Spa Package” or choose between the “Sensitive Skin” and “Detoxifying Facial” treatment (worth THB 2,500++). The offer is available until Dec. 31 only. For more information, call 053 920 111 or book online at www.oasisspa.net.

Seasonal Facial Treatment

What: Welcome the winter season with the “Seasonal Facial Treatment,” which combines Asian techniques with botanical products by Ytsara to give clients the facial pampering they need.

Where: So SPA, 11th floor, Sofitel So Bangkok, overlooking the infinity pool and Lumpini Park When: Ongoing How much: THB 2,200 net per person More info: 02 6240 000; email H6835-TH2@Sofitel.com

What: How about pampering your skin with luxury fresh fruits treatment designed to soothe the skin in readiness for winter. The two-hour package includes a 30-minute fruit salad smoothie body exfoliating scrub, a 70-minute orange blossom aromatherapy massage, and 20-minute lymphatic drainage and head massage.

Where: Spa Cenvaree, Centara Grand at Central Plaza Ladprao Bangkok, Phahonyothin Road, Ladprao When: Until Dec. 31 How much: THB 2,500++ per person More info: 02 541-1234, ext. 4292 and 4567; email: spacenvareecglb@chr.co.th

54

LOOKEAST | LIFESTYLE

Spa Cenvaree

Passion Fruity Body Treats

Away for the Festive Season

What: As Bangkok’s high season gets under way, everyone wants to look and feel their best. Thus, throughout the period Away’s Escape & Recharge spa offers ensure guests leave invigorated and ready for action. Three special treatments, “Golden Retreat,” “Take it Easy,” and “The Jetsetters” are being offered and guests will also get an Away Festive Gift Voucher after spending more than THB 5,000. Along with the above special promotions, the spa offers a comprehensive menu of therapies as well as outstanding facilities including steam room, sauna, jacuzzi, hammam, and salon.

When: Until Dec. 31 Where: Away Spa How much: THB 3,999++ per person for the 120-minute “Golden Retreat,” THB 2,999++ for the 90-minute “Take it Easy,” and THB 2,599++ for the 75-minute “The Jetsetter.”

More info: 02-344 4000 or email: awayspa.wbangkok@whotels.com

‘Forever Young’ Facial

What: Feel years younger with the new 60-minute “Anti-Aging Facial” treatment at Spa Ten. This wondrous age-beating treatment makes use of multi-vitamin complex, active botanicals, and hydroxyl acids – proven elements in helping you improve your skin tone, refining and reducing skin pigmentation, and smoothening and softening fine lines on the face.

Where: Spa Ten, 11th floor of Siam@Siam Bangkok Design Hotel Bangkok When: Ongoing How much: THB 1,900 More info: 02 217 3000, ext. spa ten or spaten@siamatsiam.com

WINE&DINE DINING VENUES

PUT ‘THE TASTE’ TO THE TEST An exciting first venture for a popular TV personality, a legendary Japanese restaurant, and must-see dessert venue, among others – await you in one new dining destination!

by Percy Roxas & Christopher Scott Dixon

56

LOOKEAST | WINE & DINE

Rosemary By Madame Tuang

S

o, another luxury lifestyle mall opened in Thonglor in August.

What’s new, right? But The Taste complex in Thonglor Soi 11, built to the tune of THB 200-million, is being billed as “the new dining destination to be” in the city. And with restaurants such as the Iron Chef Table, which is under license from the famous “Iron Chef” TV show; Rosemary by Madame Tuang, which is the exciting first venture of the popular TV personality and cookbook author Madame Tuang; the legendary Tonkatsu Hamakatsu, which has over 106 branches in Japan; and the “terrifically tempting” Sweetery; the appellation seems just right.

“The Taste Thonglor offers the best in urban lifestyle,” says Suarttachat Julphalang, executive director of project development for Tamlaythong Development Co., Ltd. “As you can see,” Suarttchat says, “we are very selective in choosing the tenants.” Only premium restaurants and shops - including the three mentioned in this article – call The Taste Thonglor home. Whether or not The Taste lives up to its promise as the city’s “new dining haven” is perhaps a little too early to tell, but a visit to its leading restaurant tenants is obviously in order.

Among the three restaurants at The Taste that are fast stealing the limelight from some of Thonglor’s major dining hotspots, Rosemary by Madame Tuang is an easy favorite of local foodies, thanks to the owner’s many years of hosting “Foodwork,” a Thai TV cooking show.

Set at the back of Iron Chef Table, Rosemary by Madame Tuang boasts a gleaming all-white color scheme that lends the restaurant an airy, European elegance. A hands-on Madame Tuang is ever-present as the restaurant is her first baby, so to speak, and she wants to make sure that everything is flawless from the taste and the presentation to the service. And it was, based on our first visit there recently.

The dinner, as expected, was a veritable feast as the “Cooking Momma” brought out one of her house signatures: burrata cheese with a fresh cherry tomato and wild rocket salad. It looks deceptively simple, but the fresh Italian white cheese with unusual, soft texture blends perfectly with the freshness of the vegetables that encircle it. I just love this one!

Next is the spicy spaghetti with Thai anchovies. Spaghetti in Thailand comes in many forms, but there is a unique twist that gives this dish a symphony of flavors that only a Thai can compose; a comfort food that will titillate your taste buds.

But wait until she serves the “Seafood King.” This platter of mixed grilled seafood with some original Madame Tuang sauces really brings out the best in the seafood. More followed – from the grilled tiger prawns to the lemon rosemary cake, among others – and as we tasted them all, we were thinking about sharing the enjoyment with our loved ones for company.

To sum it up, the food obviously veers away from more traditional Thai cuisine. But great food is great food, anyway, and it is all presented in a way that engages all of the senses, which fortunately they were successful with. So, we rewarded the kitchen team by enjoying their creations to the very last bite.

In fact, to say that we just enjoyed them is a pure understatement, and it’s such a pity we don’t have

Percy Roxas

ROSEMARY BY MADAME TUANG (Tel 02-712-5998 )

enough space at this time for a really elaborate review.

But you must come to try them too. It took quite some time to persuade Madame Tuang to go beyond her TV shows and cookbooks and open her own restaurant, and those who have tasted her signature menus are asking: “why only now?”

Madame Tuang reiterates how she loves everything about food, but she pointed out that she would not have opened this restaurant if not for her daughter.

Well, Buddha bless her daughter; now we have another great place to visit in Thonglor when our hunger pangs strike! -- by Percy Roxas

It took quite some time for Madame Tuang to open her own restaurant, and those who have tasted her food are asking: “why only now?”

DECEMBER 2015 | 57

WINE&DINE DINING VENUES (Tel: 02 254 5450) we began with a flavor-filled salmon Caesar salad, tossed perfectly and crammed with the usual healthy ingredients.

Chopsticks were raised again, as a starter set arrived at our table. The premium pork was cooked in the style of the restaurant’s name and was delicious too. The sides of miso soup and vegetables were tasty accompaniments.

The Hamakatsu house special greeted us next - cheese cutlets, pork loin cutlet, pork filled cutlet and deep-fried prawn - all a pleasure on the palate.

We sipped on a glass of potent Shochu, which is a clear distilled spirit similar to vodka and actually more popular In Japan than the better known sake. Succulent broiled eel on a rice base finished the mains.

I had barely heard the word ‘dessert’ and I was already up like Usain Bolt from the block, sampling some glorious handmade goodies from the buffet.

Tiramisu, cheesecake, green tea roll cake, and short cake. Cute mini-cupped grape, green tea jellies, and moreish sherbets were also wolfed down. I must stress, I did share them with my better half. -- By Christopher Scott Dixon

Photos from Sweetery

SWEETERY

58

LOOKEAST | WINE & DINE

Photos From Tonkatsu Hamakatsu

TONKATSU HAMAKATSU

"Part of the secret of success in life is to eat what you like," commented great American writer Mark Twain. He was right, we thought, as we indulged unashamedly at Tonkatsu Hamakatsu, which is already building a strong reputation for the quality of its food and service. The name Tonkatsu means deep-fried, breaded pork cutlet.

The company was established in Japan in 1962 and its restaurants are extremely popular there. This Thonglor branch is the first outside of the country and judging from our enjoyable experience it certainly won’t be the last.

Stepping inside from a tall, glassfronted exterior, you see muted brown colors, minimalist décor’, comfortable long sofas, high-backed chairs, and groupsized tables. To the right is the extremely tempting "serve-yourself" dessert bar, but we will get to that later. Opposite the dining seating is the closed cooking and preparation area.

I always look for that little extra something that gives a good first impression and this time it was the two packs of wet wipes for my wife and I - most welcome on a day that furnace-like outside.

Sipping on some refreshing iced green teas

(Tel: 081-172-1472)

You know the expression “like a kid in a candy store.” Well, dreams sometimes do come true as when we visited the Sweetery on the second floor of The Taste. It is a confectionery heaven established by talented Chef Sutinee “Tinee” Suvatana, who is already renowned for her eponymous Eatery workshop in the city; she chose the name as a combination of “sweets’ and “eatery.”

This is no china cup-clinking, raised little finger, genteel café, with soft jazz accompaniment, however. Sweetery is vibrant, playful, and creative, and that’s just the décor’ –from the patchwork orange and black exterior to the vibrant interior splash of bright colors, tribal art, and ceramic rhinos. An entire wall is adorned with them and they occupy key positions around the restaurant together with a ceiling suspended platform of plastic toys including dinosaurs and Barbie dolls.

No fluffy cats or cute dogs here. Rhinos are in keeping with the aim of offering something bolder, stronger and far from

the traditional notions of a slow life type café’. Funky disco and dance music keeps the party feel, as do the numbered group tables, low and high stools, and cushioned lounge sofa.

You are encouraged to “just dig in,” have fun, and get messy with the megasized dishes on the inventive menu, which uses high-quality ingredients, and visually stunning presentations all prepared from the large open kitchen. It also includes some gluten-free items.

The culinary offerings are cleverly divided into various sections-Soft and Splash, Sweetery Toast, Hot and Sweet, All Time Favorites, and Drinks. Think big here, these are maximalist self-indulgent goodies: Jaffa Chocca Rhino. Chocco Biccy. OMG! The decadent highlights continued with Berry Bang Bang and next a wonderful Nuttella Banoffe.

Ah, Sweetery: Leave your dieting and guilt behind and enter paradise! -- By Christopher Scott Dixon

contemporary indian dining

RING IN THE NEW YEAR IN GLITTERING STYLE! Join Indus restaurant’s “New Year’s Eve Gala Dinner” on New Year’s Eve, Dec. 31 and welcome 2016 with a bang. With special performances by a singerfollowed by DJ Sparsh, who will be spinning the best of Bollywood music for the enjoyment of all.

Party starts at 8 p.m. until 3 a.m.

THB 2,500 net, inclusive of buffet, live cooking stations, free-flow of alcoholic and non-alcoholic beverages, and a dazzling fireworks’ display at midnight; THB 1,200 net (with free-flowing beverages) for Countdown Party only (11 p.m. onwards); and THB 1,000 for kids’ dinner (12 years and younger). #71 Sukhumvit Soi 26. | Tel. 02-258-4900 | www.indusbangkok.com | indus@indusbangkok.com

Issaya Siamese Club

WINE&DINE NEWS

CITY GEARS UP FOR 'ASIA’S 50 BEST RESTAURANTS'

2010 with a vision to reinvigorate Indian cuisine by incorporating modernist cooking techniques. His passion, energy, and creativity are evident in every aspect of the dining experience, from the colonial-style setting to the molecular twists added to traditional Indian dishes, according to the judges last year.

Gaggan debuted on the World’s 50 Best Restaurants list in 2014 at No.17.

Other Thai-based restaurants such as with Eat Me, Bo.lan, and Issaya Siamese Club, have also figured prominently in the regions 50 best restaurants in the last four years.

This year, another top Thai bet for an Asian 50 Best Restaurants award emerges: Paste, which specializes in artisanal Thai cuisine.

Thailand continues to be a strong presence in the Asian dining scene, and it is expected that holding the awards here next year will further boost it.

It is expected that the award with further boost Thailand's growing strong presence in the Asian dining scene

60

LOOKEAST | WINE & DINE

playground for things gourmet and culinary.”

Many industry observers indeed see the move from Singapore to Thailand as a tacit affirmation of Thailand’s growing reputation as an emerging gourmet destination hub.

Asia’s 50 Best Restaurants awards is one of the most prestigious honors that restaurants and restaurateurs can receive.

Two Thai restaurants have made it to the top spot in the past two years.

In 2014, the top spot went to David Thompson’s Nahm Restaurant at Metropolitan Hotel. In 2015, Gaggan Anand’s restaurant, Gaggan secured the most-coveted No. 1 spot, earning both the titles of The S.Pellegrino Best Restaurant in Asia and The S.Pellegrino Best Restaurant in Thailand.

Chef Gaggan opened his eponymous Bangkok restaurant in

S.Pellegrino

A

sia’s 50 Best Restaurants awards will be held in Thailand for the first time next year, the organizers announced recently. The annual award ceremony has been held in Singapore in the last three years. The fourth edition of the awards--expected to attract legions of the best chefs in the region’s leading restaurants, international media, and other distinguished personalities and food aficionados—will be co-sponsored by the Tourism Authority of Thailand (TAT). It will be held at Gaysorn Shopping Center on a still unspecified date. S.Pellegrino and Acqua Panna are the main sponsors of the award.

“Thailand is becoming one of Asia’s key gastronomic hubs,” says William Drew, group of editor of Asia’s 50 Best Restaurants. “With its rich resources for authentic ingredients, the country is the new

Nahm

Industry observers see the move from Singapore as an affirmation of Thailand’s growing reputation as a new top gourmet destination.

by Rich Kantita

All photos from Issaya Siamese Club Hong Kong

WINE&DINE NEWS

ISSAYA COMES TO HONG KONG A piece of Bangkok in Hong Kong, Issaya Siamese Club's new sister branch features Issaya's signature cuisine along with spectacular harbor views in a charming atmosphere

I

ssaya Siamese Club, the award-winning restaurant from Bangkok, has opened a sister venue in Hong Kong: Issaya Siamese Club Hong Kong, located on the 25th floor of Soundwill Plaza II – Midtown, Tang Lung Street, Causeway Bay.

Issaya Siamese Club Hong Kong will showcase the menu of its co-founder – international celebrity Chef Ian Kittichai - and will feature his unique signature Thai cuisine of traditional ingredients and flavors prepared with international and progressive cooking methods. Classic Issaya-style dishes, such as massaman curry Australian lamb shank (massaman gae) and jasmine flower flan (kanom dok mali), as well other seasonal dishes will be the heart of the menu. Fresh and organic ingredients and produce will be flown in daily from Thailand, Australia, and New Zealand.

Issaya is also well known for its playful and unique desserts of Thai flavors with international

by Atthasith Khupratakul compositions, and at Issaya Hong Kong, patrons will be able to enjoy these desserts as part of their dining experience. They will also able to take desserts and pastries home with them.

“Our kitchen and pastry counter is one of the restaurant’s highlight, so our guests can see our techniques and flavors in action,” says Executive Chef Marcus Loh.

There’s also a relaxing bar and lounge area with colorful sofas and chairs that showcases the beverage menu. The cocktails feature Thai ingredients and flavors in unique twists on classics. An extensive wine list and non-alcoholic beverage list rounds out the menu.

The 150-seater stunning venue features spectacular city and harbor views in a warm and charming dining atmosphere. The large outdoor terrace can accommodate 24 people for dining and drinking al fresco. Issaya also have two rooms that can be reserved for private dining.

“We are really excited that we can offer such a stunning view and large

terrace to our guests,” says General Manager Raymond Chan, “the outdoor dining really enhances the experience and harkens back to the outdoor experience of Issaya Siamese Club Bangkok.”

Issaya Siamese Club Hong Kong will also continue its tradition of great music playlists and music events.

Music impresario Frederic Meyer, Issaya’s co-founder, and his stable of DJs and producers, will oversee the music program of the venue.

The venue is stunning, the food's topnotch, and the view, spectacular!

DECEMBER 2015 | 61

WINE&DINE REVIEW

MAKING A SPLASH! Monsoon Café’ and Restaurant, a relatively new arrival in trendy foodie hub of Thonglor is already ‘whetting’ appetites

Sleek, stylish Monsoon succeeds brilliantly in providing a balanced choice of Western, Mexican, and Thai dishes.

62

S

by Christopher Scott Dixon

ometimes the best things in life are discovered by chance. Such is the case with Monsoon Café’ and Restaurant, which we found just walking down Soi 49 on Sukhumvit Road, Bangkok. This is a sister eatery to the well-established and popular Monsoon Restaurant on Soi 8 (Tel: 02 653 1110; monsoonbangkok.com) on the same road.

Monsoon on Soi 49 is a classy yet relaxed venue. There are lots of mixed light and dark wooden tables, suitable for both couples and groups. The large dining area has an open cooking section at the rear and an attractive terrace is available too.

LOOKEAST | WINE & DINE

Seating is a mix of chairs and cozy upholstered cushioned sofas and the illumination is subdued enough for those romantic evenings. A sprawling bar counter and well-stocked shelves of wines and spirits give a colorful extra dimension.

There is often a temptation for restaurants to fall into the gastronomic trap of trying to please everyone by offering a menu that reads more like a novel but ultimately displays a lack of real identity or focus.

Monsoon’s drinks and food lists are diverse and extensive, but it succeeds brilliantly in providing a balanced choice of Western, Mexican, and Thai dishes. ‘There is no sincerer love, than

the love of food’ was the quote on the menu and we were both eager to exhibit our devotion to this saying.

A flavor-filled signature Monsoon crab salad adorned our table first filled with fresh crab meat, shrimp, avocado, and various greens packed in a crisp tortilla. Then yummy Phak Yang followed made up of grilled vegetables wrapped in bacon rolls.

Moreish Tod Moo Kung was next, consisting of deep fried shrimp and marinated minced pork wrapped around lemon grass sticks.

We sipped on a zingy passion fruit cocktail made up of triple sec, vodka, soda, lemon and syrup, then swiftly devoured a main of lamb shank with spices, taro mash, mojo tomatoes, shallots and pan jus. The meat was perfectly tender and the accompaniments were tasty.

From the Mexican menu we ordered delicious chipotle chicken that came in a tortilla bowl, bursting with flavors and fresh ingredients greens, tomatoes, onions, jalapenos, quesea fresco and cheddar cheese.

For fish we tuck into a panseared tuna with a wonderful fusion of coconut, lemongrass, a risotto base and a tangy mango and pineapple salsa. A divine dessert of passion fruit cheesecake was finished almost as soon as it arrived at our table.

Monsoon has a memorable and inventive menu, with an inviting atmosphere, and slick service.

All photos from Wonderfruit

SPECIAL ADVERTORIAL

WONDERFRUIT WAVE Thailand’s first globally conscious and eco-friendly festival returns in Pattaya on Dec. 17-20 with a high-powered line-up of artist-performers

F

ollowing a successful inaugural year, “Wonderfruit” -Thailand’s first globally conscious, eco-friendly boutique camping festival – returns to Pattaya on Dec. 17-20 with a high-powered line-up of performers. The first wave of “Wonderfruit 2015” musical line-up includes The Faint, The Submotion Orchestra, Howie B, Dapayk Solo, Desktop Error, Mahajamreon, Polycat, and a spellbinding lightand-sound performance from Jon Hopkins x Chris Levine present the “iy_project.”

The four-day cross-cultural arts and music festival will be held just 150km southeast of Bangkok, among The Fields at Siam Country in Pattaya.

The event is expected to attract

attendees from all over the globe.

Participants can expect world-class international and local music (there will be four stages), visionary arts, culinary farm tour and feasts, health and wellness experiences, engaging talks and workshops, natural adventures and other activities.

With a vision of cultivating creativity and inspiring personal responsibility, and its sustainable practices and forward thinking offering, the festival is regarded as a pioneer in Asia and beyond.

Scratch First, the event’s producers and venue’s landowners, have pioneered Asia’s transformational festival space by working with visionary designers to build an artistically vivid landscape that not only captivates guests

but also adheres to sustainable principles.

The festival’s focal point is the Pavilion, originally created by leading architect Duangrit Bunnag.

It will be transformed this year into a botanical garden and oasis.

The entire Wonderfruit experience is designed to open individuals to a heightened sense of magic and wonder. Surprises are expected at every corner, from sensor-triggered art installations to outlandish outfits from “The Wonder Salon” and “A Taste of Wonder,” which provide costumes plus hair and makeup services.

Meanwhile, the traveling Molam Bus, developed by the Jim Thompson Art Center, will share the rich Northeastern Thai music traditions of Isan culture.

A special highlight of the festival is the Theatre of Feasts with its program of outdoor banquets. Here, guests will dine on mouthwatering, organic offerings created by a lineup of award-winning chefs, led by Chef Gaggan. With a goal to putting selfsufficient and natural ways of living into practice, this year’s “Wonder Feasts” will be prepared with produce freshly picked from Wonderfruit's fully functioning farm. There will also be opportunities for guests to forage and cook their own food with classes in creative agriculture taught by Thailand Young Farmers.

And these are just a few of the many interesting activities. (For more information, contact Pimplus Co. at 02 741 5212, ext.107 and 111; or call 080 611 7222 and 092 425 9911). A variety of accommodations are available for those who are joining the festival, including boutique camping, hotel packages, and more. Tickets are priced at US$160 (THB 5,500 or £100) and boutique camping and hotel packages are also available.

DECEMBER 2015 | 63

Centara Grand at CentralWorld

WINE&DINE SPECIALS & PROMOTIONS

Centara Grand at CentralWorld (02 100 6255 or

Dusit Thani Hua Hin

email at diningcgcw@chr.co.th) What: Savor Old World Christmas delicacies such as roast turkey with all the trimmings, maple-glazed suckling pig and hot open-fire roasted chestnuts are all on our buffet, with Yuletide favorites to complete your Christmas Eve dinner.

When: 6- 10:30 p.m., Dec. 24 Where: The World and Ginger restaurants How much: THB 1,999++ (with free flow of selected wines and eggnog)

Dusit Thani Hua Hin

(032 520 009, ext. 2006; www.dusit.com) What: Soiree-by-the-Sea Christmas Eve Set Dinner, a magical evening beside the sea at our tranquil beachfront alfresco bistro restaurant as chefs prepare a lavish 6-course set dinner, accompanied by a selection of excellent wine for you to savor.

Where: Rim Talay Bar & Grill When: Dec. 24 How much: THB 3,600 ++including wine pairings; THB 2,800++ without wine pairings

Siam@Siam Bangkok

(02 217 3000 or email fbrsvn@ siamatsiam.com) What: Very few celebrations are more festive and auspicious as New Year’s Eve, a time to get-together; feast, drink, and enjoy; and share the love, joy, and goodwill of both the past and coming years. Where else to celebrate this momentous occasion this hotel where festive is designed exclusively for you!

Where: PH1 (sumptuous dinner buffet) and La Vue (Gala Dinner) When: Dec. 31 How much: THB 2,200 net, including a bottle of sparkling wine for every couple (2 people) at PH1; THB 7,950 net, including a glass of French champagne at La Vue

What: The Ultimate Countdown New Year’s Eve Gala Dinner proves why Dusit Thani Hua Hin is where the New Year’s Eve celebrations have long enjoyed legendary status as a culinary and entertainment extravaganza.

Where: Lagoon Lawn When: Dec. 31 How much: THB 8,500

Pullman Bangkok Hotel G (02 267 5272, 02 238 1991 or

email: H3616@accor.com) What: Take a break from your Christmas shopping or get together with friends for a celebration and treat yourself to a Festive X’TRA Special Burger!

When: Dec. 21-Jan. 3 Where: 25 Degrees Burger, Wine & Liquor Bar How much: THB 888 net

64

LOOKEAST | WINE & DINE

Pullman Bangkok Hotel G

What: Festive Ice Palace Themed Dinner Buffet and the best vantage point for Bangkok’s marvelous fireworks display when the clock strikes midnight.

Where: Ballroom 38 When: Dec. 31 How much: Buffet is at THB 3,888 net per person or THB 4,500 net per person for a window seat.

Sofitel Sukhumvit Bkk

(02-126 9999 ext. L’Appart) What: On New Year’s Eve, dine in style and then sip Champagne at L’Appart and take pleasure in one of the best skyline views of Bangkok as fireworks fill the night sky. With this “Magnifique New Year’s Eve Dinner,“ the Parisian-style rooftop bar and restaurant promises a memorable start to 2016.

When: 7 p.m.- 10:20 p.m. Dec. 31 Where: L’Appart, 32nd floor How much: 7-course set menus start at THB 9,500 ++ per person

Pathumwan Princess Hotel Bangkok

Banyan Tree Bangkok

Banyan Tree Bangkok

(02 679 1200) When: Dec. 24-25 Where & How much: Christmas Eve & Christmas Day: 4-course Set Dinner at THB 5,500net inclusive of a glass of sparkling wine at Vertigo; 5-course Set Dinner THB 2,500 net or 5-course Set Dinner THB 4,200 net with paired wines at Bai Yun, or Cruise Under the Stars for only THB 3,200 net (Royal Thai Set Dinner) at Apsara Dinner cruise.

When: Dec. 31 Where & How much: 7-course Set Dinner THB 22,900 net inclusive of a welcome glass of Champagne at Vertigo, 7-course Set Dinner THB 4,900 net at Bai Yun; 5-course Set Dinner THB 6,200 net or 5-course Set Dinner paired with wines at THB 7,800 net at Saffron; THB 3,800 net for the countdown at Latitude Lounge & bar. A Royal Thai Set dinner THB 7,100 net at Apsara Dinner Cruise.

Bangkok Marriott Hotel Sukhumvit (061 397 9982; email:

tanyanun.p@marriott.com) What: Exceptional 5- course menu, fine beverages, and a talented band to serenade you away during your meal on Dec. 24 Where: The District Grill Room & Bar How much: THB 3,800 (food only) What: A lavish international New Year Eve buffet to add glamour to your festivities Where: 57th Street Restaurant How much: THB 3,500 // THB 4,500 Where: Octave What: Count down to a wonderful New Year amid the magnificent skyline of Bangkok. How much: Packages start from THB 8,900 to THB 12,900. Entrance is THB 3,000 includes a mini Moet bottle.

Pathumwan Princess Hotel Bangkok (02-216-3700)

What: Celebrate with family and friends and share the warmth and joys of “White Christmas” featuring festive favorites.

Where: Citi Bistro, Ground floor (ext.

20100) When: Dec. 25 What: “Dine & Dance” New Year’s Eve Dinner with a sumptuous buffet, wonderful entertainment, and dance the night away to a live music until countdown. Book before Dec. 15 and get a free bottle of wine.

Where: Vista Bar Terrace on the 8th floor When: 7:30 p.m.- 2 a.m., Dec. 31 How much: THB 5,400 net (adult) and THB 2,700 net (child) under 12 years

The Rembrandt Bangkok

(02-261-7100 or facebook.com/ rembrandtbkk) What: Christmas Eve buffet with festive feast to enhance the holiday atmosphere When: Dec. 24 Where: Pool side area and Da Vinci Italian Restaurant, 4th floor How much: THB 1,400 net per person; THB 699 net for kids under 12

Indus Restaurant

J’AIME by Jean-Michel Lorain (02 119 4899 or email reserve@

jaime-bangkok.com) What: Join a truly unique Christmas Eve and Christmas Day with an inspired menu especially created by Jean-Michel Lorain featuring a consummate degustation dinner of enticing French cuisine and traditional desserts.

When: Christmas Eve and Christmas Day How much: 7-course Christmas Eve and Christmas Day Dinner at THB 3,399 net; 5-course Christmas Eve and Christmas Day Lunch at THB 2,799 net What: Make this a New Year’s Eve like no other, begin your evening with a bubbly reception followed by a delightful and delectable 8-course French degustation menu.

When: New Year’s Eve, Dec. 31 How much: The New Year’s Eve Dinner at THB 4,999 net

Anantara Riverside Bangkok Resort

(02 476 0022, ext.1416; email: riversidedining@anantara.com) What: New Year’s Eve Party “A Night in Chicago” at 7 p.m. onwards. Revel in a sumptuous dining experience, a dramatic “Chicago” performance by the Grand Opera of Thailand, and more leading into a climatic countdown to the dazzling midnight fireworks.

Where: Riverside Terrace How much: THB 8,500 net per person

What: Bid the Old Year goodbye and ring in the New Year in a glittering style – join Indus restaurant’s “New Year’s Eve Gala Dinner” on New Year’s Eve. There will be special performances by a singer (8-11 p.m.) followed

by DJ Sparsh, who will be spinning the best of Bollywood music for the enjoyment of all. The price is inclusive of buffet, live cooking stations, free-flow of alcoholic and non-alcoholic beverages, and a dazzling fireworks’ display at midnight.

When: 8 p.m. – 3 a.m., Dec. 31 Where: Indus Contemporary Indian Restaurant, #71 Sukhumvit Soi 26 How much: THB 2,500 net; THB 1,200 net (with free-flowing beverages) for those coming for the Countdown Party only (from 11 p.m. onwards); and THB 1,000 for kids’ dinner (12 years and younger).

More info: Call 02 258 4900; email: indus@indusbangkok.con; www.indus.com

Sheraton Hua Hin Pranburi Villas

WINE&DINE SPECIALS & PROMOTIONS

Hilton Pattaya

(038 253 000; email Bkkhp_ pattaya_festive@hilton.com) What: on Christmas Eve, guests can savour dishes from around the world. Available selections include carved traditional meat, poultry, fresh seafood and a ‘live’ BBQ station. Select from Mediterranean and continental dishes along with an array of Christmas delights.

Where: Edge, Level 14 How much: Christmas Eve dinner at THB 2,450 net per person; Christmas Day lunch at THB 2,450 net per person

(032 708000 ext. 4804//fb.huahin@ sheraton.com) What: A spectacular Christmas Eve lineup and an opulent traditional Christmas Eve Dinner.

Where: Luna Lanai oceanfront restaurant When: Dec. 24 How much: THB 1,950 net (adults); THB 975 net (children aged 6-12)

Hilton Pattaya

What: New Year’s Eve and Day Celebration -- guests will be able to take advantage of the spectacular scenery and Pattaya Bay views, with the opportunity to bring in-new year with family and friends with exclusive offers Where & How much: Edge (New Year’s Eve buffet at THB 4,800 net), Drift at THB 3,550 net; Flare Thai Cuisine will serve fusion Thai set menu with classic dishes for THB 2,850 net; Horizon for New Year celebrations, with casual fine dining along with a variety of premium selection cooked live, at THB 10,500 net per person from 6 p.m.

Sheraton Hua Hin Resort & Spa

What: A "Circus Carnival Night" is Sheraton Hua Hin’s New Year's Eve Gala Dinner.

Indulge in an extravaganza of international cuisine, spectacular carnival dances, Circus Carnival, Drum Show, the award winning “Clowns show" and party with special light and sound effects.

When: Dec. 31 How much: THB 7,900 net (adults); THB 3,950 net for children 6-12 (dial ext. 1212)

What: New Year Gala Extravaganza with full international buffet, a band and spectacular shows from Thailand Got Talent’s finalist The Swan Team Where and How much: Seaboard Ballroom at THB 7,150 net per person including free flow wine, beer and pouring spirits.

What: A fabulous five-course menu including many culinary highlights. The Rib Room’s rooftop location is ideal to enjoy the countdown party and fireworks around Bangkok.

Where: Rib Room and Bar Steakhouse, 31st floor When: Dec. 31 and Jan. 1 How much: THB 7,900++ per person What: An evening of fun and music by the legendary band ‘Sweet Inspiration’ who will be raising the tempo with the Black Light Night theme. Countdown party also includes a Traditional Roast Buffet.

Where: Huntsman Pub How much: THB 1,200++ per person

66

LOOKEAST | WINE & DINE

The Landmark Bangkok

(02 254 0404, ext. 7777 or email: fb@ landmarkbangkok.com) What: Bumper Christmas Buffet featuring an irresistible buffet of traditional festive cuisine. Santa will be around giving away presents.

Where: Atrium When: Dec. 24 How much: Christmas Lunch for only THB 2,400 net; Dinner for only THB 3,600 net On Christmas Day Atrium Lunch at THB 2,400 net and Dinner at THB 4,100 net

Sheraton Hua Hin Pranburi Villas

The Landmark Bangkok

Sheraton Hua Hin Pranburi Villas (032 909

900, ext.3214; email: Thannaree. thitihiranyachote@sheraton.com) What: A New Year’s Eve with sumptuous Thai and international buffet. Dance the night away to bring in the New Year with our house brand, DJ and midnight countdown under the stars.

Where: Luna La Pran Restaurant When: Dec. 31 How much: THB 1,900 net (adults); THB 950 net for children aged 6-12

What: An all you can eat dim sum lunch and dinner When: Ongoing Where: Garden Court, Chaophya Park Hotel Bangkok, Ratchadapisek Road How much: THB 820 net inclusive of hot or cold chrysanthemum or Chinese tea More info: 02 290 0125; 081 43 542 43

An Enticing Lunch

What: A delightful new French degustation 3-course Set Lunch Menu with three kinds of appetizers, a choice of meat or fish main course plus tempting desserts How much: THB 1,100 net per set excluding beverages When: Ongoing Where: J’AIME by Jean-Michel Lorain, Sathorn More info: 02 119 4899 or email reserve@jaime-bangkok.com

New Discovery Menu

What: La Gritta, Amari Phuket’s Italian restaurant, presents a new 6-course Discovery Menu--by Chef Patrizia from Rome--which is a combination of original dishes from famous Italian regions.

When: Ongoing Where: La Gritta, Amari Phuket, 2 Muenngern Road, Patong Beach, Kathu, Phuket How much: THB 1,590++ More info: 076 292 697, email: lagritta@ amari.com or visit www.lagritta.com

Market at Pool Buffet

What: A special dining experience that will bring spice to any hotel guest’s trip to Bangkok on “Market at Pool Buffet Dinner” as the poolside is transformed into a live

market of local favorites and international dishes.

Where: Pool Bar, 8th floor, Amari Watergate Bangkok, Petchaburi Road When: Every Friday from 6:30 to 10:30 p.m.

How much: THB 899 net

from viable stock to ensure you can enjoy our favorite seafood When: Until end of December Where: Flavors International Restaurant and Fei Ya Chinese Restaurant Renaissance Bangkok Ratchaprasong Hotel More info: 02 125 5010 or 02 125 5030

Come 4, Pay 3 King Crab & Seafood Night

Bakingu brunch

What: Enjoy the extraordinary Come 4, Pay 3 “King Crab & Seafood Buffet” and be treated to such variety buffet concept with a premium food and free flow of drinks When: Ongoing Where: Atelier Restaurant, Pullman Bangkok Grande Sukhumvit How much: THB 1,299++ per person More info: 02 204 4161 or email fb@ pullmanbangkokgrandesukhumvit.com

Sustainable Seafood Fest

What: Enjoy delicious and delectable ocean-friendly seafood menus at Flavors and Fei Ya as talented chefs select seafood

What: Zuma Bangkok has just launched a new Sunday Brunch being unveiled on Dec. 5 and 6. The “Bakingu Brunch,” which will be held from noon till 2:30 p.m., consists of two live kitchens, the sushi counter, and robata grill. Guests can also enjoy cut-toorder sashimi platters, steamed edamame, and miso soup. Guests can also order one main course per person to be served at the table, and at the end of the meal a Zuma Dessert Platter will be served at the table.

Where: Zuma Bangkok, 159 Rajdamri Rod When: every first Sunday of the month How much: THB 1900++ or THB 2950++ More info: 02 252 4707; www.zumarestaurant.com

Indus Street Cart Pop Up at Whisgars & Craft

What: To allow more people to enjoy the delightful contemporary Indian cuisine of the award-winning Indus restaurant, there will be an "Indus Street Cart Pop Up at Whisgars and Craft on Sukhumvit 23 during the weekends . The cart will be parked in Craft every Fri, Sat, and Sun from 4 p.m. to 11 p.m. and will serve food to guests in both venues. The cart will remain there throughout the month. An Indus chef will be stationed there with a charcoal flaming tandoor. The menu will include Indus highlights such as Kebab-e-malai, Tandoori Chicken, Chicken Tikka Kati Rolls, Pulled Lamb Kati Rolls, Samosas, Basil Chicken Naan, Truffle Garlic Naan, Basil Chicken Naan, and Mozzarella Naan. Everything will be freshly cooked on the spot for guests to enjoy.

Where: Whisgars & Craft Sukhumvit 23 When: Starting on Friday, Dec. 11 More info: 02 258 4900; email: indus@indusbangkok.com

Indus

Garden Court: Come 5, Pay 4

Garden Court

What: Celebrate Father’s Day with a “Come 5 Pay 4” promotion to ensure that your dad has a truly memorable meal.

When: Dec. 5 Where: The Glass House, Eastin Grand Hotel Sathorn Bangkok How much: THB 1,750 net per person; 50% off for children under the age of 12 More info: 02 210 8100 or e-mail gh@ eastingrandsathorn.com

Zuma Bangkok

Father’s Day Promotion

DECEMBER 2015 | 67

WINE&DINE BARS

HOOTERS IS HERE!

In a town where short skirts, partying, and heading out for a night of food and drinks with friends are the norm, Hooters should have no problem fitting right in

by Dave Stamboulis

68

LOOKEAST | WINE & DINE

H

ooters, the famed American restaurant franchise that features stellar chicken wings and other fried comfort foods served by pretty waitresses in cute outfits, has arrived in Bangkok. In a town where short skirts, partying, and heading out for a night of food and drinks with friends are the norm, Hooters should have no problem fitting right in and is a welcome addition to the Sukhumvit food, beverage, and nightlife scene.

The restaurant and bar (Tel: 02 006 6001-3; www.hootersbangkok. com) takes over the space that has been vacated by the former Beer

Vault in the Four Points by Sheraton on Sukhumvit Soi 15, and adds a lot of life to what was once a more austere spot. The two-level space features an island bar that’s home to a full party dining scene, along with extra-large HD television screens that show all the latest sporting events.

The fabled restaurant recently celebrated its Bangkok launch, hosting a large party that featured its Thailand Brand Ambassador and noted model and actress, Aum Lukkana Tattanawongsiri, with DJ beats, and a smiling bevy of Hooter cheerleaders keeping the crowd happy. The Sukhumvit opening is

While the fit and charismatic ladies manning the bar serve up plenty of cheer and eye candy, the big screen events will also draw in the punters and expats.

Starting off with the Rugby World Cup 2015, Hooters offers a buy two get one free deal on Singha and Asahi beers. Keep your eyes peeled to their Facebook page for more upcoming promotions and specials.

The restaurant features a dazzling selection of nightly specials at the moment, making it all the more enticing to come in.

All photos from madeby tommy

part of an ambitious Hooter launch across Thailand and throughout Southeast Asia, after a branch opened in Phuket in May, a Pattaya franchise all set to open its doors in December, and a Samui outlet hot on its heels in January.

There are also plans for a Silom venue in Bangkok and Hooters Asia, which is franchised by the well-known Destination Resorts Co., Ltd., and has its sights set on eventual branches in Cambodia, Hong Kong, Singapore, Vietnam, and other countries across the region.

While the chicken wings are a crowd pleaser - coming with a variety of signature sauces like chipotle honey, parmesan-garlic, or Cajun

to name but a few - there are plenty of other selections to opt for on the menu. There are large Texas burgers with cheddar cheese, bacon, and Daytona sauce, as well as Philly cheese steaks served on French baguettes with Provolone cheese. “Hooterstizers� make up the brunt of the menu, with selections like cheese quesadillas, chili cheese nachos, and beef or buffalo chicken sliders to accompany all those pints of good beer and tasty margaritas.

The restaurant features a dazzling selection of nightly specials at the moment, making it all the more enticing to come in.

There are all you can eat ribs and a pint of beer for THB 799 on Tuesdays, two for one margaritas on Wednesdays plus all you can eat chicken wings for THB 599, and Fridays feature all you can eat fish and chips for THB 799, plus two for one on all shots from 11 p.m. until midnight.

DECEMBER 2015 | 69

Sofitel So Bangkok

WINE&DINE BAR SPECIALS

Hi-So Ladies’ Night St. Regis

What: This holiday season, turn up the festive cheer with an hour of free-flow sparkling wine and sparkling cocktails for ladies every Wednesday during the “Hi-So Ladies’ Night.”

Where: Hi-So, Sofitel So Bangkok, Rama IV Road (MRT: Lumpini) When: Throughout December How much: THB 250++ for cocktails; THB 900++ for a bottle of wine to split with your friends.

More info: 02 624 0000 or e-mail: h6835-fb3@sofitel.com

‘Jazz Legends' Debuts at St. Regis Bangkok

Acclaimed musician and St. Regis Connoisseur Jamie Cullum kicks off Asia Pacific’s 1st ‘Jazz Legends’ performance at The St. Regis Bangkok St. Regis Hotels & Resorts, part of Starwood Hotels & Resorts Worldwide, Inc., marked the Asia-Pacific launch of ‘Jazz Legends at St. Regis’ with a marquee performance by Jamie Cullum, the award-winning musician and St. Regis Connoisseur, at The St. Regis Bangkok recently.

Cullum performed before an intimate group of jazz aficionados at The Drawing Room, the hotel’s stately lounge on Nov. 12. To the delight of the audience, Cullum performed much-loved songs from his latest album Interlude.

“Jazz is the quintessential American music genre which is deeply ingrained in the St. Regis legacy and we’re thrilled to share our passion for jazz with the launch of ‘Jazz Legends at St. Regis’ in Asia Pacific,” said Fay-Linn Yeoh, Asia Pacific brand director, St. Regis Hotels & Resorts. “Jazz is a great way for us to connect with our guests and we are delighted to entertain jazz aficionados and novices alike with innovative jazz programming and modern performances.”

In celebration of the brand’s authentic ties to jazz, the ‘Jazz Legends at St. Regis’ series provides a platform for guests, residents and the local community to enjoy exclusive jazz performances by both celebrated musicians and emerging talent alike, curated together with Jazz at Lincoln Center (JALC), the non-profit organization whose mission is to entertain, enrich and expand a global community for jazz.

In addition to Bangkok, St. Regis will continue the Jazz Legends series with Jamie Cullum at several other St. Regis properties in Asia Pacific throughout 2016.

For more information on the 2015 ‘Jazz Legends at St. Regis’ schedule and to purchase tickets to upcoming performances, visit www.stregis.com/jazz.

Up the Tempo

What: Welcome the New Year with an evening of fun and music by the legendary band ‘Sweet Inspiration’ who will be raising the tempo with their Black Light Night theme. Countdown party includes a Traditional Roast Buffet, from 6:30 to 10:30 p.m. No cover charge.

Where: Hunstman Pub, The Landmark Bangkok, Sukhumvit (BTS: Nana) When: Dec. 31 How much: THB 1,200++ per person More info: 02 254 0404, ext. 7777; email: fb@landmarkbagnkok.com

Japanese Snow Cones

What: A new al fresco experience set atop a roof terrace of a five-star hotel opened recently.

Overlooking the glittering cityscape of Bangkok, Vista Bar Terrace is for visitors and local residents to relax and unwind while sipping on one of the bar’s signature organic cocktails or the broad range of local and imported premium beverages. A classic snack menu is available.

Where: Vista Bar Terrace, 8th floor, Pathumwan Princess, MBK Center, Phyathai Road When: Open daily from 6 to 11 p.m.

More info: 02 216 3700, ext. 20818

70

LOOKEAST | WINE & DINE

Vista Bar Terrace

Bangkok’s new Vista

What: New ice-cold Kakigori Okura snow cones are now available to remind customers about the cool temperatures of Japan’s winter season. Guests may choose Japanese strawberry, coconut, sparkling pear, yuzu, or matcha green tea with red bean.

Where: Up & Above Bar, 24th floor, The Okura Prestige Bangkok (BTS: Ploenchit) When: Jan. 1- March 31 How much: THB 250++ More info: 02 687 9000 or email: fb@ okurabangkok.com

READER"S TALK EDITOR"S PICK

THIS MONTH'S WINNER

Congratulations to this month’s winner, Nannicha Nopphakhun, who has recently moved to Bangkok but from her native Nakhon Ratchasima (Korat). Khun Kob (as her friends fondly call her) is a self-confessed travel freak, as she puts it, and belongs to an adventurous Thai caravan group that regularly travels around Thailand, Indochina, and beyond.

She is also passionate about amateur photography, and loves keeping records of her travels with her Canon. In this issue, Khun Kob shares with us some of her photographs taken during a roadtrip from Korat to Loei – including Chiangkan -- and along the other provinxes by the Mekong River. “Taking a roadtrip to explore Thailand is an exhilarating way to discover some hidden gems off the beaten path,” Kob says. Khun Kob will receive a complimentary dining voucher for two at The Square Restaurant, courtesy of Novotel Ploenchit Bangkok Sukhumvit, as her prize. Congratulations again, Khun Kob! And thank you, Novotel Ploenchit!

You too can be part of Lookeast. Send us your photos or short travel stories, and get a chance to win some giveaway prizes from our generous sponsors.

Send your contributions to percy@lookeastmagazine.com before the 15th of each month and be part of Look East.

Follow us on Instagram (www.instagram.com/ LookeastMag)

Follow us on Facebook (www.facebook.com/ LookeastMag) DECEMBER 2015 | 71

salads, wraps, sandwiches, paninis, pasta, soups, smoothies Mercury Ville 540 Ploenchit Road Chidlom/Langsuan Intersection Ground Floor BTS: Chidlom Open Daily 9am - 10pm Tel. 02-658-6688

Siam Paragon 991 Rama1 Road Ground Floor (Opposite MK Gold) BTS: Siam Open Daily 10am - 10pm Tel. 02-610-7714

Empire Tower Second Floor Sathorn / Narathiwas Intersection BTS: Chong Nonsi Tel. 02-670-1898

Order delivery through:

#dressed_dressed

dressedthailand

Franchise Inquiries: info@thesehgalgroup.com