LIFESTYLE
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DINING NIGHTLIFE SHOPPING EVENTS
ART
CULTURE
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Fashion
EST. 1971
AUGUST ISSN 0857-1139
TRAVEL
AUGUST 2014
The islands issue
SOI 11 MINI GUIDE
A New Era for
CHILEAN WINE in the Thai Market
SHOP & DINE AUGUST 2014 VOL.43 NO.8
in Bangkok
BRUNEI: The Land of Unexpected Treasures
Chef Ian Kittichai’s
NEW CREATIONS www.lookeastmagazine.com
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A New National Landmark is Rising in Thailand‌ Spectacular Beyond Imagination
A new Thai legacy on the legendary Chao Phraya River A mega project emerges as a beacon of a prosperous future Prime location connecting to 40 prominent destinations along 10 km of Bangkok’s historic riverbank, including world heritage sites, commercial centers and world-renown tourist attractions. Surrounded by over 50 luxury hotels and 200 upscale residential projects with convenient access to citywide transportation options: Park&Ride, BTS, and over 650 daily boat shuttles
Tel.+662-118-2211
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Prepare to witness 7 new wondrous world-class attractions for the first time in Thailand • 750,000 sqm of prime development area on over 50 rai on Charoen Nakorn Road • A Transcendent World-Class Destination. Curating a New Paradigm of Excellence with breathtaking design and cutting-edge technology. The st unparalleled experience of 21 century lifestyle • River Park – the Kingdom’s largest riverside promenade that will be the ultimate venue to host year-round, world-class events and national activities • Adorned with a dazzling, Multi-Media Water-andFire Feature that is the longest in Southeast Asia for enthralling shows of water, fire, light, and sound • 2 Exclusive Piers for private yachts and shuttle boats, and convenient access to 73 other piers along the river
• 2 Most Prestige Waterfront Residences of Asia designed to be among the world's best residential properties with the Bangkok skyline rising above the river. An Icon of the futuristic living quality • 2 Unrivalled Glamorous Retail & Entertainment Complexes - where the best of world-class brands meet the best of Thailand's exquisite products: 500 shops and 100 of the finest restaurants from around the world • State-of-the-Art, World-Class Auditorium, ready to serve ASEAN Economic Community (AEC) Seminars, International Trade Exhibitions and cultural performances • The Museum of Treasures, featuring Thailand's Heritage and Wisdom
Ready to enchant the world in 2017
WHAT'S INSIDE AUGUST
AUGUST 2014 CALENDAR 12 18 48 62 72 78
What’s On What’s On: Special Hotel Deals Spa Deals Dining Specials Bar Specials
TRAVEL
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20 Culture: All the King’s Barges 22 Cover story: It’s Island Time! ● Lookeast’s Picks on the Best Islands in Thailand ● Thailand’s underwater world 36 Tours 40 Checking In: The Landmark Mandarin Oriental Hong Kong 42 Feature: Brunei, The Land of Unexpected Treasures 46 Travel News 47 My Favorite Place: Pattaya, by Maria Gequillana
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LIFESTYLE
52 Mini Guide: Soi 11 54 The Hedonist: Choosing the Right Whisky and Cigar 56 Feature: Shop & Dine in Bangkok
WINE&DINE
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Lookeast | WHAT'S INSIDE
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New Restaurants and More: 64 Issaya Cooking Studio 68 Namsaah Bottling Trust 66 My Beer, My Country: Boon Rawd Brewery’s history and brands 70 Nang Gin Kui 77 The Oenophile: A New Era for Chilean Wine in the Thai Market
CONVENIENTLY LOCATED NEAR EVERYTHING. Hilton Sukhumvit Bangkok is ideally located on Sukhumvit Soi 24, in the heart of Sukhumvit's business, shopping and entertainment district. A three-minute walk from the BTS Phrong Phong station, guests can stay on the Sukhumvit line to travel directly to leisure and shopping attractions like Terminal 21, MBK Center, Central World, Siam Paragon and Jatuchak weekend market. The luxury Emporium shopping mall is just a few minutes’ walk from the hotel. For room reservations please visit www.sukhumvitbangkok.hilton.com or call 02-620-6666
SUKHUMVIT BANGKOK
travel
EDITORIAL EDITOR'S NOTE
OUR FIRST TIMES
E
very time I listen to “Island Time,” a song played by the Aussie band OKA, I think of me walking barefoot on the sand; driving a scooter in between a jungle of palm trees and monkeys getting bananas from them; watching a pink, purple, and orange sunset in solitude from a cliff; bathing in the warm Gulf of Thailand at dusk under a starry sky illuminated by a full moon that allows me to see through the crystal clear water. And I listen to this song a lot when I’m in the city because it reminds me of some wonderful moments I’ve spent in the Thai islands. It was on Koh Phangan that I first discovered the underwater world with a scuba diving course, which got me started on a hobby that I enjoy till today. It was on Koh Tao that I did my first night dive and swam with a huge turtle while the plankton in the water sparkled green and blue around us. It was on Koh Lanta that I got inspired practicing yoga by the beach. And on Koh Chang that I became more fitnessconscious after attending a lifestyle health retreat. There’s a lot when it comes to islands in Thailand, whether you like to snorkel, scuba dive, shop, party, do outdoor activities, have fun with your family or significant other—and in this issue of Lookeast we will unveil both the most
popular and the most under-the-radar islands that keep on charming us and bringing tourists back to their shores over and over again. Today we are also launching the Reader’s Talk section, a space for you to engage in direct conversation with us. We will take you shopping and dining in Bangkok, and will show you the happening nightlife of the capital’s Soi 11. We will walk you from the Singha brewery to a source of pride for me and my home country—Chilean wine, which you might find yourself pairing with one of chef Ian Kittichai’s famous recipes … cooked by you, after you learn it at his new cooking school. This month, we also bring you Brunei’s unexpected natural treasures and the scoop on some of Bangkok’s newest and trendiest restaurants. First times mark the beginning of something new. They create a before and after, and they change us, or the lives we live, forever. May our first moments experiencing Thailand give us memories that make us smile when looking back on them. And we hope this issue of Lookeast makes you smile just as much as our team did while creating it. Enjoy!
Anita Zaror Editor-in-Chief
FRONT COVER Trisara Luxury Resort Phuket
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Lookeast | EDITORIAL
Photo by Alisa Hubert Apparel by Club 21/Calvin Klein Hair and makeup by Usani Korsoongsak Lighting by Thanyarat Phumpaka
EDITORIAL CONTRIBUTORS Chris Mayya After 12 years in a monastery in California, Chris decided to move to Thailand to explore further his interests in Buddhist meditation. His blog www.chrismayya.blogspot. com and other publications are dedicated to effectively coping with common life issues. Duncan Forgan Duncan has spent the past five years living and working in Vietnam, Singapore, and Thailand. He was a features writer for the national newspapers in his native Scotland, and an editor of various travel guides in the Middle East. He writes and broadcasts for outlets worldwide on Asian travel, culture, and cuisine. www.duncankarol.com Harold Stephens The author of 32 books and thousands of newspaper and magazine stories, Harold Stephens began writing travel and adventure stories for Lookeast in 1974. He worked with the Bangkok Post for 14 years and is a travel correspondent for Thai Airways. Jaime Rivera Besides being a wine lover, the Chilean trade commissioner in Thailand, and coordinator of ASEAN markets, Jaime Rivera, was president of the International Wine & Food Society (IWFS) in Vietnam. His expertise lies in the food industry, international trade, and investment between ASEAN and Chilean firms. Laurence Civil “Life is all about taste and style” are Laurence’s words to live by. Twenty-three years working for a British airline gave him his passion for food, wine, and travel, and a visit to China in the ’80s inspired his earlier stories. His articles have been published in Dubai, Singapore, Hong Kong, and Bangkok since 1994. Richard Mcleish Richard is a Bangkok-based freelance lifestyle writer from Melbourne. While he was on a lifelong mission to learn more about the world, the City of Angels intervened six years ago and has held him captive ever since. When not sniffing out new bars, bands, and beaches, he is writing about them for glossies, broadsheets, and zines. Richard Gotz Hailing from Hungary and a resident of Thailand since 2010, Richard was born into a family of entrepreneurs in the hospitality and food industries. He holds a bachelor’s degree in Hospitality Business Administration from Les Roches Marbella International School of Hotel Management, and is the owner of Whisgars Ploenchit.
THANKS TO: ● Bas Jirawat Deeraksa, Dive Me Crazy (www.divemecrazy.net) ● Greg Smith, Scuba Dive Koh Tao (www.facebook.com/scubadivekohtao) ● Sarah Chang-Chalermkittichai ● Tourism Authority of Thailand
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Lookeast | EDITORIAL
Publisher Sid Sehgal Group Publishing Director Asha Narula Sehgal Editor-in-Chief Anita Zaror Editorial Intern Yongmin Shon Editorial Consultant Melanie Blake Art Director Jarmmaree Janjaturonrasamee Photographer Alisa Hubert Production Director Apichart Boontid Marketing Executive Ankita Malhotra PR Consultant Earth Saisawang Executive Assistant to Chairman Acharin Suthisawad Executive Assistant to CEO Panitkan Apiratanapimonchai
Chairman Dato Satish Sehgal President Ravi Sehgal Executive Director Gaurav Sehgal
EST. 1971
travel
is published monthly by: Advertising & Media Consultants Co., Ltd. Richmond Office Building 18th floor 75/65 Sukhumvit Soi 26, Klong Toey, Bangkok 10110, Thailand Tel: + 66 2 204 2982 Fax: + 66 2 204 2984 Email: info@lookeastmagazine.com Web: www.lookeastmagazine.com Views and opinions expressed by individual writers and contributors in the articles herein, do not necessarily reflect those of Lookeast magazine or of Advertising Media Consultants Co., Ltd. All prices are correct at the time of going to press, but are subject to change. Reproduction in whole or part without written consent from Lookeast is strictly forbidden.
EDITORIAL READER’S TALK
HELLO THERE!
You have a voice and Lookeast wants to hear it, so we’ve created Reader’s Talk, this section just for you: our wonderful audience. Engage in the conversation and you might be the winner of two complimentary tickets for the “Issaya Recipes Class” at chef Ian Kittichai's Issaya Cooking Studio (worth THB 4,000++). “Dear editor, It would be good to feature a ‘Letter to the Editor’ section from time to time, when there are g some interesting topics occurrin in the society, community, or region. on The magazine is now focusing , it the hotel and resorts’ business it would be also good to expand tyle lifes and ry luxu r othe to e mor products/brands.” – Anonymous
Congratulations to Khun Woravudh Hiranyapaisansakul, who sent us this gorgeous photo of the Royal Palace, in Bangkok, and won a one-night stay for two people at a five-star hotel!
Ways to join the Reader’s Talk:
1.
Send us photos from your travels through Thailand. Just email us a highresolution image with no logos or text on it to editor@lookeastmagazine.com, before the 15th of each month. Write “Travel photo contest” as the subject line and please explain what the photo is about or where it was taken in the body of the message.
2.
Send our editor your comments on the articles you’ve read; let her know what you’d like to read in the future; give an opinion about a topic treated in one of our articles; tell us how great you think Lookeast is, or how you think we can improve in less than 200 words. Just email us at editor@lookeastmagazine.com before the 15th of each month, and write “Letter to the editor” in the subject line of the message.
3. 4. 5.
Follow us on Facebook (www.facebook.com/LookeastMag) Follow us on Instagram (www.instagram.com/LookeastMag) Send us smoke signals. OK, this might not work, but you can still do any of the above!
Lookeast reserves the right to select letters for publication and to edit for grammar, style, and length in those published, while making efforts to retain the context of the author’s message.
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Lookeast | TRAVEL
“Dear reader, We’ve decided to create this section after we received your feedback, so thank you! This year we’ve added several new sections to cover more lifestyle topics, some permanent such as The Hedonist (where we discuss about luxury products, services, and experiences) and The Oenophile (where we talk about wine), as well as some occasional ones like Fashion, Cars, and Sports. We hope to include more in the future. Unfortunately, you didn’t leave your name so we can’t reward you for your feedback! Please contact me if you read this. Best, Anita”
Koi’s Taste of Summer
The Sukosol Bangkok
What: Designed with refreshing, smooth, and cooling flavors in mind, Koi has created a five-course dining set with imported sashimi of tuna, lobster bisque, organic salad with Californian raspberries, New Zealand grass fed rib eye beef, and the Koi Bangkok signature creation of nigiri sushi, made with fresh mangos and coconuts. When: Ongoing Where: Koi Restaurant Bangkok How much: THB 1,599++; pairing with French wine and Japanese sake for an additional THB 600++ More info: 02 258 1590
Desserts Festival at Patummat
What: Enjoy a parade of cakes, pastries, and desserts in a gastronomic tour of Austria, Germany, Italy, and France at The Sukosol Bangkok’s Desserts Festival. Delight on the classic Viennese dessert, sacher torte (chocolate cake with apricot fillings), German raspberry cream cake, Italian zuppa inglese (made with custard, chocolate and liqueur-flavored ladyfingers), French crème brûlée, Paris Brest, and much more. When: Daily from now until August 31 Where: The Sukosol Bangkok How much: THB 1,160 net per person for lunch (11:30 a.m. to 2:30 p.m.); THB 1,300 net per person for dinner (6 p.m. to 10:30 p.m.); THB 1,600 per person for Sunday brunch (11 a.m. to 3 p.m.) More info: 02 247 0123 ext. 1810; www.thesukosol.com
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Lookeast | WHAT'S ON
Anantara and Elephant Parade Bring the World’s Largest Open Air Art Exhibition to Bangkok
What: Anantara Hotels Resorts and Spas has announced their partnership with the founders of the world famous Elephant Parade® bringing the largest open-air art exhibition in support of Asian Elephants to Bangkok in 2015. The exhibition will see a herd of more than fifty 1.5 meter brightly colored elephants—which have been decorated and hand-painted by artists and celebrities—to be exhibited in the streets of Bangkok and then auctioned off with the proceeds going to The Asian Elephant Foundation. To give Bangkok a taste of Elephant Parade 2015, Anantara will showcase ten of the elephants at the 13th Annual King’s Cup Elephant Polo Tournament. When: August 27 to September 1 Where: Siam Polo Park at VR Sports Club, Bangkok How much: Free More info: www.anantaraelephantpolo.com
Chatrium Hotel Riverside Bangkok
Mother’s Day Celebration at Chatrium Hotel Riverside Bangkok
What: Treat your mother to the most unforgettable Mother’s day at Silver Waves Chinese and feast on a variety of Dim Sum creations, and receive a special “Siew Tor” gift exclusively for your mum. Or celebrate it at the River Barge Restaurant with a lavish buffet lunch, featuring international and local cuisine. Where: Chatrium Hotel Riverside Bangkok How much: THB 988++ per person and THB 488++ per child (6-12 years) at both restaurants When: August 12 More info: 02 307 8888; www.chatrium.com
Bangkok Betty
Koi Restaurant Bangkok
WHAT'S ON AUGUST
Bangkok’s Broadway Babe is in Town
What: Don't miss Burlesque at Betty’s, with Bangkok’s Broadway Babe, Kristen Evelyn Rossi, every Wednesday. Popup cabaret style performances throughout dinner, and if you still until the last set, you may just get a little extra with your dessert! When: Every Wednesday Where: Bangkok Betty, Sukhumvit 22 How much: Free; table booking suggested More info: 02 633 4223
Rayong Marriott Resort and Spa
WHAT'S ON AUGUST
Moms Eat Free
What: Honor your mom at Thailand’s new beachside playground with wholesome dining options! Moms eat free on August 9–12, when together with another paying adult. Moms can also redeem a free special jasmine cupcake at Java+, while kids can impress their moms by engaging in free activities such as drawing competitions, hand garland crafting, and creating “I Love Mom” bracelets. At Quan Spa, moms can also relax and rejuvenate with any treatment or massage with a 50 percent discount. Offer includes nightly accommodation in selected room category, daily breakfast for two people, 50 percent spa treatments for mom, dinner buffet for two people, garland. No minimum length of stay required. When: From now until August 12 Where: Rayong Marriott Resort and Spa How much: THB 4,200 to THB 8,000 net More info: www.marriottrayongresort.com
All You Can Eat at The St. Regis Bangkok
What: Eat all you can with these promotions: mussels and barbeque ribs at THB 990++ per person; crab at THB 1,490++ per person; beverage package at THB 500++ (free-flowing beer and house wines); free-flowing mussels and French fries on Wednesdays; free-flowing barbeque ribs, pumpkin gratin, and grilled vegetables on Thursdays; free-flowing crab, rice, and som tam on Fridays. When: Ongoing Where: Viu, The St. Regis Bangkok How much: See above More info: 02 207 7777; www.stregisbangkok.com
What: Market lovers will enjoy this street market, that takes place the third weekend of every month. Shop for clothing, handbags, shoes, accessories, products for children, gifts, gadgets, food, and more. When: Third weekend of the month; Friday from 5 p.m. to 10 p.m. and Saturday from 10 a.m. to 10 p.m. Where: K Village, Sukhumvit Soi 26 How much: Varies More info: www.kvillagebangkok.com
What: FLOW Tasting Room is offering a weekend special promotion: the “Unlimited House Wine & BBQ Corner” offers a wide variety of worldwide both white and red house wines, with an unlimited BBQ corner including Pork Loin, Chicken and Seafood BBQ, Wild Mushroom, Potato wedge, Sauerkraut and Assorted Tostadas for 2 hours. When: Fridays and Saturday 7–9 p.m., from now until August 31 Where: FLOW Tasting Room, Le Fenix Bangkok How much: THB 599 net More info: 02 305 4000; fbm@lefenixbangkok.com
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Lookeast | WHAT'S ON
Le Fenix Bangkok
Unlimited House Wine & BBQ Corner
Issaya Cooking Studio
K Village Street Market
Unique New Zealand Produce and Craft Beer Dinner with Chef Ben McRae
What: Beervana, Thailand’s first curator of craft beer is on a self-described mission to advance Bangkok’s beer scene, and teamed up with Issaya Cooking Studio to present the “Unique New Zealand Produce & Craft Beer Dinner with Chef Ben McRae,” a five-course craft beer pairing dinner with “wildly indigenous” ingredients from New Zealand. Seating is limited to 18 people. When: August 9 from 6:30 p.m. to 10 p.m. Where: Issaya Cooking Studio How much: THB 4,500 per person, includes a welcome gift, five courses, and free flow beer for the evening More info: 02 160 5636; booking@issayastudio.com
WHAT'S ON AUGUST
Sofitel So Bangkok
Whisgars
Summer Family Fun
So Spa Membership at So SPA Sofitel So Bangkok What: Discover So SPA’s concept combining French cosmetology with Thai’s best well-kept beauty traditions. The So SPA Membership will receive exclusive privileges such as: a value of THB 20,000 net to be spent at So SPA at Sofitel So Bangkok; one complimentary night in So Suite Spa for two people (valued at THB 18,000++); discounts that range from 10 percent to 40 percent on treatments, So FIT memberships, beauty salon (Style Paris) services, retail products, and food; and complimentary car parking for four hours. When: Daily from 10 a.m. to 10 p.m. Where: So SPA, Sofitel So Bangkok How much: THB 20,000 net More info: 02 624 0000; H6835-TH2@Sofitel.com
Girls Night Out: 2-for-1 at Whisgars Ploenchit
What: It’s Girls Night Out every Wednesday at Whisgars Ploenchit, the New York-inspired whisky and cigar bar. The promotion offers two cocktails, or two glasses of wine or Prosecco for the price of one for ladies all night! Enjoy chillout, lounge, and downtempo bossanova with the live DJ and saxophone player from 9 p.m. Also, the first Whisgars Lipstick Society event will be held at the same place on August 5. Ladies will enjoy a glass of bubbles and sweet treats upon arrival, followed by complimentary manicures. When: Every Wednesday from 6 p.m. onward Where: Whisgars Ploenchit, Mahatun Plaza How much: Two drinks for the price of one More info: www.whisgars.com
What: Thailand is an ideal location for families as Thai people have a fun loving nature and adore children. Laguna Phuket’s hotels are child-friendly and set up to accept families, with family rooms offering children’s amenities, kids’ menus, mini-marts and four dedicated kids’ clubs organizing daily activities. Most have babysitting services too. Toddlers to teenagers can be entertained for the day whilst parents explore resort’s boutique shopping, spas, and golf club with the knowledge that their young ones are in safe and friendly hands. Available activities range from games to arts and crafts, face-painting, fish feeding, and supervised swimming for toddlers, to internet access in well-equipped games rooms with play stations, video games, pool tables, etc. Teens can ride bikes, play tennis, golf, go sailing or canoeing, or take a Thai cookery classes and more. When: From now until October 31 Where: Laguna Phuket How much: Kids stay, play, and eat for free (terms and conditions apply) More info: 076 362 300; www.lagunaphuket.com
What: Let your little ones unleash their culinary creativity and find out if there is a future king or queen of the kitchen! Dusit Thani Hua Hin has cooked up a tasty two-night Junior Super Chef Package, where great food and family fun are the main ingredients. Your child will enjoy a hands-on 60-minute cooking class, learning basic baking techniques under the watchful guidance of one of the hotel’s own master chefs. After tasting their Super Chef’s creations, everyone gets to enjoy the delectable Dusit buffet dinner. When: From now until December 15 Where: Dusit Thani Hua Hin How much: THB 17,000++ per package More info: 03 252 0009
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Lookeast | WHAT'S ON
Royal Orchid Sheraton
Family Flavor at Dusit Thani Hua Hin
Mother’s Day by the River
What: Mother’s Day is the time to show gratitude by treating mum to a delicious and a wide variety of culinary specialties! Escape the hustle of Bangkok’s busy city life and experience the Mother’s Day Brunch at Feast, with a selection of international and BBQ buffet, as well as live cooking stations. Alternatively, try the Royal Thai Set Dinner at Thara Thong, an authentic Thai cuisine restaurant where traditional cuisine and hospitality meet modern comfort and innovation. When: August 11 and 12 Where: Royal Orchid Sheraton Hotel & Towers How much: From THB 1,000 to THB 2,680 net per person More info: 02 266 9214; events.rosh@sheraton.com
WHAT'S ON SPECIAL
LONG LIVE HER MAJESTY! On August 12, Thailand celebrates National Mother’s Day to commemorate Her Majesty Queen Sirikit’s Birthday.
H
er Majesty Queen Sirikit was born Friday, August 12, 1932, as the eldest daughter of His Highness Prince Chandaburi Suranath and Mom Luang Bua Kitiyakara. She was born with the royal title Mom Rajawongse, and her name, “Sirikit,” which means “Glory to the Kitiyakara Family,” was given by His Majesty King Prajadhipok (Rama VII). Mom Rajawongse Sirikit began her studies at Rajini School (or the Queen’s School) and transferred to St. Francis Xavier Convent School in Bangkok during World War II. The Royal Wedding took place Friday, April 18, 1950 at Sri Pathum Palace. The coronation of His Majesty the King Bhumibol followed a week later on May 5, 1950.
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Lookeast | WHAT'S ON
In 1956, when HM King Bhumibol decided to enter the monkhood for two weeks, Her Majesty was appointed his regent. During that time, Her Majesty performed the duties with such success that with the recommendation of the Thai government, Her Majesty was given the royal title “Somdejphra Borom Rajininath.” Apart from being a royal wife and mother, Her Majesty the Queen has dedicated her life to the betterment of the Thai people and the environment. The foundations she has established have achieved much success, and thousands of rural people and their families are benefiting from Her Majesty’s countless efforts and initiatives. Today, Her Majesty Queen Sirikit is well-known for her efforts to revive
many of Thailand’s traditional arts and crafts. Her contributions to the entire Thai population, especially the underprivileged, emphasize her caring and nurturing ways. As a mark of love and respect, the day Her Majesty was born (August 12, 1932) has been deemed the nation’s Mother’s Day and has been declared a public holiday. Her Majesty’s Foundation for the Promotion of Supplementary Occupations and Related Techniques (SUPPORT) has progressively expanded since its establishment in 1975 to include craft shops in the city and populated tourists areas, as well as two Thai folk arts and crafts training centers at Chitralada Villa and at Bangsai in Ayutthaya. However, the primary objective of the organization is finding alternative sources of supplementary income during times of need, in addition to promoting female equality. For her work among rural women, Queen Sirikit was awarded the prestigious Ceres Medal by the Food & Agriculture Organization of the United Nations. In 1988, she was awarded an honorary fellowship at Great Britain’s Royal College of Physicians (the highest honor the college offers) for her concern for the health and welfare of the Thai people. The Thai public feels genuine love and deep respect for Their Majesties for obvious reasons—they love and support their people and devote their time to continuously helping the less fortunate of Thailand. On the auspicious occasion of Her Majesty’s birthday anniversary this year, Lookeast magazine humbly wishes Her Majesty Queen Sirikit of Thailand a very happy birthday. Long may Her Majesty the Queen live!
TRAVEL CULTURE
ALL THE KING’S BARGES The history of the most delicate of boats: royal barges.
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an ambassador was France. To show that Ayutthaya was the most magnificent city in the East, if not the entire world, King Narai welcomed the French embassy by sending his fleet of royal barges downriver to Pak Nam to honor the new arrivals. The official record of that splendid diplomatic voyage up the River of Kings was lost when the Burmese invaded and sacked the city in 1776, but accounts do survive in the form of the journals kept by the French, Dutch, and Portuguese who lived in Ayutthaya at the time, as well as in biographies and letters. From these, while
doing research for my book “For the Love of Siam,” I was able to piece together that voyage. It’s a beautiful story I didn’t mind re-telling, but it’s too long to recount here. When the Burmese attacked Ayutthaya in 1767, General Taksin ordered barges to seek cover to the south, but still the enemy destroyed most of them. Taksin succeeded in driving the Burmese back, and he set up his new capital at Thonburi, near the small village of Bangkok. He brought with him several of the badly damaged royal barges. However, it wasn’t until King Rama I ascended the throne in 1782 to become the
Bangkok Metropolitan Administration
or nearly 700 years, royal barges have been plying the waterways of Thailand in ceremonies both religious and political. And twice they almost disappeared forever: once when the Burmese attacked Ayutthaya, and again during World War II, when the Allies bombed installations along the Chao Phraya river. The story goes that the grandest of all royal barge processions occurred in 1683 when Siam opened her doors to the nations of Europe. The first country to send
by Harold Stephens
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Lookeast | TRAVEL
Harold Stephens Harold Stephens
Adulyadej, after his return from school in Europe, went to see the barges. He was taken aback by their state of deterioration and ordered their complete restoration. Artisans and craftsmen under the direction of the Fine Arts Department were assigned to repair the damage. Then in 1959, the king decided to revive the tradition of the Royal Barge Procession for the Kathin ceremony. Today the procession takes place only for the most significant cultural and religious events. During the reign of King Bhumibol, spanning more than 60 years, it has only occurred 16 times. The last royal barge procession took place on November 9, 2012, rescheduled from October 22, 2011. Today, the vessels used for the procession consist of 51 historical barges and the Royal Barge Narai Song Suban. His Majesty built Narai in 1994, the only barge built during his reign. Maintaining and caring for these vessels is not a simple task. Royal barges are the most delicate of boats, between 40 and 50 meters long, with several being hollowed out of a single log. They must carry up to 80 oarsmen and assorted crew, and for special occasions, the biggest and most splendid of these barges, Suphannahong, must carry the King of Thailand and his retinue downriver from the Royal Palace to Wat Arun, the temple of dawn.
Harold Stephens
first king of the present Chakri dynasty that he initiated the renewal of national arts and crafts, which included the construction of new royal barges. Kings Rama II and Rama III had royal barges built in their honor, and the traditional art of royal barge building was passed on from generation to generation. During the reign of Rama IV, seven new barges were constructed. King Rama V built a new 44.9-meter barge, Suphannahong, carved from a single teak log. He died before it was completed, and it was left to his son, Rama VI, to dedicate it on November 13, 1911. It is still in use to this day. April 1932 marked the 150th celebration of the Chakri dynasty. King Rama VII rode Suphannahong in a grand procession that could well have been the last of its kind. No one foresaw the coming of a coup, and that the kingdom would move from an absolute to a constitutional monarchy. Many changes took place, one of which was the termination of the royal barge procession. The annual ceremony on the Chao Phraya River ceased for 25 years. In the meantime, World War II had dealt another devastating blow to the royal barges. Stored during that period in dry docks on Bangkok Noi Canal, the barges shared their berths with Japanese naval vessels and unfortunately became the target of Allied bombers. In 1949, His Majesty King Bhumibol
The National Museum of Royal Barges, which is open to the public, is no ordinary museum; it’s more like a workshop staffed by teams of artists and artisans. An amazingly large shed, the boathouse can house no more than eight barges at any single time. The rest of the fleet is scattered around Bangkok’s docks and shipyards. Barges are maintained in long berths, and raised high above water level with mechanical lifts. Individual berths are connected by a network of walkways. From morning to night, workers can be seen climbing high on scaffolds, or on the walkways, applying paint and trim to the hulls. I watched teams of artists apply pure gold leaf patches to the ornate woodwork of one of the royal barges, and as I looked down the length of the shed, to all the other barges, I could only imagine the man-hours involved in making these vessels ready for the royal barge processions. Much like painting the Sydney Harbor Bridge, it is work that never ends. august 2014 | 21
TRAVEL COVER STORY
IT’S ISLAND TIME! Islands are part of what makes Thailand such a beloved touristic destination. Get to know Lookeast’s picks for the best islands in the country.
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New and Upcoming Islands ● Koh Phayam: If you’re seeking a peaceful island away from human interaction, Koh Phayam is the one. The island with long, white sandy beaches boasts an abundance of natural wildlife, trails, and jungles. Travelers can also enjoy surfing and kitesurfing on this undiscovered island. There are resorts and bungalows to stay at. Budget flights are available to Ranong and, departing from Phayam Pier, speedboats are available in high season. ● Koh Ngai: A tiny island ideal for those who seek tranquility. Despite its small size, it offers plenty of activities, and it is a good spot for snorkeling and diving as there are reefs nearby.Less development means there are plenty of hiking trails, which are a great way to explore the island’s beauty. Taking a boat from either Trang or Pakmeng is a common mode of transportation. Most of the resorts are located by the beach, on the eastern coast. ● Koh Kham: A small island in Sattahip protected by the Royal Navy to preserve its purity and marine ecosystem. Despite being relatively unknown, Koh Kham is famed for underwater ecotourism, white sand beaches, and clear water to snorkel in. To get there, use the marine ship that departs from Thai Island and the Sea and Natural History Museum.
Best Islands for Couples
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● Phuket – Panwa Beach: Phuket is widely known as a honeymoon destination, and Panwa Beach is a relatively remote part of the island that contains a myriad of luxury resorts and villas. Although it is not the best beach for swimming, it is ideal for couples who seek a peaceful vacation in an upscale setting. Panwa Beach is perfect for romantic walks. During the day, it’s easy to get around using the songthaew shared buses. ● Koh Samui – Bophut: Located on the northern side of Koh Samui, Bophut is a beach village with luxury hotels and resorts nearby. Nothing can get more romantic than the exceptional sunset at the beach. There are many activities and places to check out, such as the Fisherman’s Village and the night market, and even go-karting. It takes about 15 minutes by taxi or bus to get to Bophut from the airport.
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● Koh Tarutao: Once the ”set” for the reality show “Survivor Thailand,” Koh Tarutao offers exciting activities. Travelers can take a stroll through the jungle, although they had better watch out for the impudent monkeys. The national park elevates any adventurous experience to the next level by offering campsites, tents, and bungalows. Using the speedboat at Pakbara is a good way to get around. ● Koh Sukorn: Koh Sukorn is a small island that preserves a pristine environment and traditional lifestyle. It is located off the coast of Trang province, where tourism hasn’t interfered. There are clean villages and natural bungalows where travelers can rest their eyes. Although many travelers book transfers from Trang to Ko Sukorn, public songthaew is a good option to get to Tasae, where longtail ferries are available. ● Koh Adang: Situated near Koh Lipe, Koh Adang offers more quiet than neighboring islands’ packed beaches. Snorkeling and diving aside, Koh Adang offers nature-oriented activities and sites such as Ratana waterfall and the Pirate’s Fall. Although accommodation is available, it is recommended to stay at Koh Lipe, where there are more options. Koh Adang can be reached by ferry from Koh Lipe.
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Best Secret Islands
● Koh Samui – Chaweng: Renowned as the preferred island destination for both locals and foreigners, mostly because of its legendary nightlife, Chaweng swarms with partiers from all over the world. Entertaining nightclubs, beach parties, and tons of places to explore make the island one of the busiest destinations during the holidays. The most common choice of transportation is the plane, although a 12-hour train ride is another popular option from Bangkok. ● Koh Phangan: If you are planning to have a night to remember (or not), Koh Phangan is the place to be in. Haad Rin beach is globally recognized for hosting one of the biggest outdoor bashes on Earth, the Full Moon party, as well as many other themed parties. Bars open up all night to keep the ravers going, and cheap booze sold in buckets and thrilling fire shows keep them coming back. Book in advance if you’re planning on being there for a full month, although boats with a fixed schedule will take you back to and from neighboring Koh Samui and Koh Tao.
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Best Islands to Party
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t the racha, many guests never want to leave. and they don’t.
Many of our guests tell us that memories of The Racha stay on with them, long after they depart.
grand pool suites offer unparalleled privacy and are a favourite among visiting celebrities.
Season after season, our staff delight in welcoming familiar faces back to our island resort. Some guests return for the care and friendship of the staff. Others to indulge again in the resort’s many creature comforts - from basking in sunlit ozonated pools, to enjoying The Racha’s eco-chic villas and strolling the resort’s twenty acre grounds. Many guests return to soak in the beauty and magic of Racha Yai island, rated as one of the Andaman Sea’s most beautiful. At The Racha, when we say “we hope to see you soon again” to our guests, we often do. www.theracha.com
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P R I VAT E
Enjoy your 3rd night free with every 2 paid nights (Pool Villa Free Nights Hot Deals) for selected pool villas*. For stays until 31st October 2014 at www.theracha.com.
A menber of Small Luxury Hotels of the World
• T H E R A C H A I S P R O U D T O B E A N O M I N E E I N T H E W O R L D L U X U R Y H O T E L A WA R D S 2 0 1 4 • 85 luxurious villas • 3 ozonated pools (excluding private ones) • 3 signature dining establishments & bar
world-acclaimed anumba spa • club del mar for chilling • personalized sea and land experiences • to-die-for-views complimentary tel: 66 76 355 455 fax: 66 76 355 637 email: reservation@theracha.com www.theracha.com In accordance with Thai law, all beaches in Thailand are open to the public. * terms & conditions apply
TRAVEL COVER STORY
Best Islands for Outdoor Activities
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● Ko Phi Phi Don: Islands aren’t all about the water. When you’ve had enough of water activities, climb the vast cliffs at Koh Phi Phi Don. Spider Monkey climbing has been so popular among travelers eager to try something other than diving. There are forests where visitors can take peaceful walks. Many use the ferry to get to Phi Phi from either Phuket or Krabi. There are a plenty of accommodation options on the island, from luxury to budget. ● Koh Lao Liang: This paradisiacal twin island offers various outdoor activities. Scuba diving aside, visitors can climb the limestone cliffs that are sloped to perfection; its cave is perfect for bouldering as well. Travelers may also enjoy fishing, as the island is an abundant source of marine species. Koh Lao Liang is remote and offers limited accommodation. The best option is to fly, drive, or take a train to Trang province, where you can take a boat to the island. ● Krabi – Railay: Krabi Island offers more than a beautiful scenery. Railay beach, located on the south of Ao Nang, is on the wish list of rock climbing fanatics from around the world. There are other sites for curious adventurers, such as the hidden lagoon and Phra Nang Cave. Krabi town houses an airport, and travelers can make their way to the piers to reach Railay. Hotels and resorts are available at Railay in all price ranges.
Lookeast | TRAVEL
● Phuket – Patong: Patong Beach is somewhat an unexpected area for shopping due to its infamous nightlife. However, Patong houses street shops that sell inexpensive clothes, souvenirs, and more, while Jungceylon mall is also the biggest in Phuket. Other places such as OTOP Market, Banna Walk, and Banzaan Market are all worth a visit. ● Koh Samui – Lamai: Koh Samui has many things to offer other than the scenery, being shopping one of them. Lamai is a popular area among avid shoppers who seek unique and inexpensive goods. Lamai Night Plaza offers a wide range of products, including handmade bags, clothes, paintings, electronics, and many more. Lamai Walking Street is similar to the night plaza when it comes to shopping, but travelers can also enjoy delicious street food there.
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Best Islands to Shop
High... Hideaway
Silavadee Pool Spa Resort 208/66 Moo 4, Maret, Koh Samui, Suratthani 84310 Thailand Tel: +66 (0) 77-960-555 Fax: +66 (0) 77-960-055 Email: info@silavadeeresort.com, rsvn@silavadeeresort.com www.silavadeeresort.com
TRAVEL COVER STORY
Best Islands for Families
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● Koh Phra Thong: In need of family bonding? Koh Phra Thong offers fun activities that are perfect for families. Travelers can get themselves covered in healthy mud from the mangroves and go trekking and kayaking to many interesting places. Visitors can arrive at this paradise of nature via a boat ride from Saphan Pla pier, or from Bang Det. There are resorts and inexpensive places to stay on the island. ● Koh Tao: Famous for being a place scuba divers flock to, the island offers much more than diving. Koh Tao has hiking trails with beautiful landscapes, and it offers kayaking, the famous flying trapeze adventures and a leisure park, which is especially popular among kids. Koh Tao offers hotels and resorts at all price ranges. Get to the island on the plane to Koh Samui, and take a ferry to Koh Tao, or just take the ferry directly from the mainland.
● Koh Phi Phi Leh: The neighboring island to Koh Phi Phi Don, Koh Phi Phi Leh is known for preserving a pristine environment with azure water that is complemented by mind-blowing scenery of cliffs and rocks. If there’s a Paradise on Earth, this is it. Most visitors take the scheduled boat tour, but you can also rent a longtail boat for yourself. Visitors often stay at hotels and resorts on Phi Phi island. ● Koh Samet – Haad Sai Kaew: Commonly known as Diamond Beach, Haad Sai Kaew is one of the most popular beaches in Koh Samet for all the right reasons: the greenishblue water glistening under the sunlight is nothing but a pleasure to the eyes. Along with a beautiful landscape, the beach offers comfortable resorts and various activities on the sea. ● Koh Kood: Located in Trat province, near the border with Cambodia, Koh Kood is a remote island that is relatively unheard of. Being remote doesn’t always mean it is isolated or lonely, but rather peaceful and free of unwanted interactions with others. The water is warm and calm and, most important, crystal clear. Many travelers rate this island as the best paradise in Thailand. A trip to this unspoiled place requires a flight to Trat and about an hour’s ferry ride. There are luxurious resorts by the water to make your stay even more enjoyable.
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Islands With the Clearest Water
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TRAVEL COVER STORY
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Lookeast | TRAVEL
● Koh Tachai: Explore the unspoiled beauty of Koh Tachai, where the sand is white and water is crystal clear. As a part of the famous diving site the Similan Islands, Koh Tachai has become a new home for dive gurus in recent years. The bay of the island is warm and shallow, a perfect place for snorkelers to launch their careers. ● Koh Bon: Similar to Koh Tachai, Koh Bon is a remote island from the Similans. It’s tailor-made for experienced divers, as it boasts great visibility and frequent appearances of manta rays. The island is an ideal place for a night dive, as a small cove makes the night adventure even more thrilling. ● Koh Haa: Located in the south Andaman Sea, Koh Ha has become a favored destination for dive masters. Koh Haa, translated as “five islands” in Thai, offers excellent diving sites such as the famous Lagoon, Cathedral, and Chimney. The underwater paradise is suitable for divers of all levels. ● Richelieu Rock: While many divers are blinded by the obsession of spotting big creatures, they do not realize the true excitement that macro diving at Richelieu Rock has to offer. Richelieu Rock houses healthy corals and multicolored marine creatures, making it a faultless site for underwater photography. Fluctuating currents also bring diversity to the spot, offering a vast selection of marine life for divers to explore and admire.
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Best Islands for Diving
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Trisara Luxury Resort Phuket
TRAVEL COVER STORY
Where to Stay KOH CHANG The Chill Resort & Spa Koh Chang (●039 552 555; www.thechillresort.com) KOH KOOD Soneva Kiri (●082 208 8888; www.soneva.com) KOH SAMUI Beach Republic (●077 458 100; www.beachrepublic.com) ShaSa Resort & Residences (●077 913 888; www.shasahotels.com) Silavadee Pool Spa Resort (●077 960 555; www.silavadeeresort.com)
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KRABI
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Koh Chang
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Have fresh seafood for lunch at Bang Bao pier, on the Elephant Island’s southernmost point. Cruise on your scooter through the winding road through the forest from Bang Bao to Bai Lan, and take a dip in the sea at Lonely Beach. Continue north and watch the sunset from Kai Bae or Klong Prao Beach, and grab dinner at White San Beach. Along the way you will see monkeys, elephants, lively bars, and quiet spots. Continuing toward the eastern side of the island, visit the mangroves and disconnect from the world in this less populated area. Koh Chang is Thailand’s second largest island, and it has around 50 offshore isles to discover.
Rayavadee Krabi (●075 620 740; www.rayavadee.com) Phulay Bay, a Ritz-Carlton Reserve (●075 628 111; www.phulay-bay.com) PHUKET Grand Mercure Patong (●076 231 999; www.grandmercurephuketpatong.com) Hyatt Regency Phuket Resort (●076 231 234, http://phuket.regency. hyatt.com) Kalima Resort & Spa (●076 358 999; kalimaresort.com) Phunawa Phuket (●076 363 000; www.phunawa.com) The Racha (●076 355 455; www.theracha.com) Trisara Luxury Resort Phuket (●076 310 100; www.trisara.com)
Greg Smith
Bas Jirawat Deeraksa
TRAVEL COVER STORY
NEWS
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Let’s Save the Islands! Thailand’s Ministry of Natural Resources and Environment issued an announcement to protect the environment of 52 islands in the Koh Samui and Koh Phangan areas, Surat Thani province, after encroachment deteriorated their conditions. Noppadol Thiyajai, deputy secretary-general of the Office of Natural Resources and Environmental Policy and Planning (ONEP) under the ministry, said that expanding tourism affected the environment of many islands in both island groups and had a severe impact on catchment areas, swamp forests, mangrove forests, beaches, and cliffs. He added that the urbanization law could not be enforced effectively to protect the environment in the affected areas. However, the ministerial regulation issued on May 31, which protects 52 islands, including Koh Samui and Koh Phangan, will be imposed for five years and is expected to improve conditions. Let’s take back memories and leave only footprints when we visit the Thai islands!
“Just Chill” Special!
TRAVEL TOURS
THE GRAND PALACE
TEMPLE OF THE EMERALD BUDDHA
TEMPLE OF DAWN
THAI LANDMARKS Must-do tours you can't miss! Temple of the Emerald Buddha (Wat Phra Kaew)
(●Na Phra Lan Road, Phra Nakhon, Bangkok (same location as The Grand Place); 02 224 3290) Wat Phra Kaew, or the Temple of the Emerald Buddha, is considered the most valuable temple in Thailand. It is located inside another major attraction, the Grand Palace. The sight was sanctified back in the 14th century, and it remains the spiritual center of Thai religion today. Unlike the statues of the Buddha in other temples, the Emerald Buddha is relatively small, as it is only approximately 66 centimeters tall. Despite the statue’s small size, it is one of the most visited attractions due to its historical value. The Buddha is covered in different robes every season for ceremonial purposes.
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Temple of Dawn (Wat Arun)
(●158 Wang Doem Road, Wat Arun, Bangkok (take the boat to Pier Tha Tien and then take the ferry to cross the river; 02 891 2978; www.watarun.org) Wat Arun, also known as the Temple of Dawn, is best known for the stunning tower that sends out beams of light to brighten up Bangkok’s nightscape. The monumental tower is 70 meters in height, and it features pieces of colored glass and broken Chinese porcelain. Wat Arun is somewhat like the Eiffel Tower of Thailand: it glows brightly at night, and travelers can enjoy its magnificent sight while cruising on a boat along the Chao Phraya River. Because of its vibrancy and outstanding architecture, it is voted as the most popular sight for photography.
The Grand Palace
(●Na Phra Lan Rd, Phra Nakhon, Bangkok; 02 623 5500; www.palaces.thai.net) Located near Wat Pho, the Grand Palace is considered one of the most significant places in Thailand. The monument houses much of Thailand’s history. The Grand Palace is exceptionally beautiful at night, as it glows with stunning golden lights. The sight’s major attraction is the magnificent Temple of the Emerald Buddha. The Grand Palace Hall contains historic items such as old weapons and artifacts. Each year, a crowd of people gathers around the Grand Palace to get a brief view of the Queen as
TRAVEL TOURS
THE JIM THOMPSON HOUSE
The Jim Thompson House
(●6 Soi Kasemsan 2, Rama 1 Rd, Bangkok; 02 216 7368; www.jimthompsonhouse. com) The Jim Thompson House is the home of an American entrepreneur who opened the silk business after World War II. The house is located in a jungle landscape that can be an attraction of its own. This Thaistyle house has a collection of Asian art, including sculptures, paintings, porcelain, and other unique items. Many consider the antiques as national treasures as they were preserved from being lost and abandoned. Many of the items at the house were handpicked by Thompson himself in different regions of Thailand, such as Nakhon Kasem and Ayutthaya.
Temple of the Reclining Buddha (Wat Pho)
(●2 Sanamchai Road, Grand Palace Subdistrict, Bangkok; 02 226 0335; www.watpho.com) The Temple of the Reclining Buddha, or Wat Pho, is undoubtedly one of the largest and oldest temples in Bangkok. It is mostly famous for the gigantic statue of a reclining Buddha that measures around 45 meters in length, and has been the main attraction in Bangkok for many years. The galleries are also worth a visit as they house images of the Buddha from the ruins of the historic capitals, Sukhothai and Ayuthaya. Wat Pho is also known for the traditional Thai massage school where customers can both enjoy massages and take courses.she makes an appearance on the occasion of her birthday.
Wat Mahathat
(●3 Thanon Maharat, Na Luk, Krabi; 02 222 6011) Wat Mahathat is unquestionably one of the
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most valued religious sites in Thailand. The main attraction of this largest temple in Sukhothai is the colossal statue of a seated Buddha. Wat Mahathat offers daily classes to locals and foreigners to provide them an opportunity to learn about Thai Buddhism and meditation. The temple also offers an activity that may be an entertainment for some: fortune-telling. It is also well known for its serene night sights and beautiful light show.
The Thailand–Burma Railway Centre
(●73 Jaokannun Road, Ban Nua, Kanchanaburi; 034 512 721; www.tbrconline.com) The Thailand–Burma Railway Centre is an informative museum that presents the history of the railway and the role it played in major historical events, such as World War II. The building was built by Allied prisoners under the command of the Imperial Japanese Army during the war. The museum features eight main galleries that show artifacts used in the war, the life of the prisoners, and video clips to further illustrate the relationship of Kanchanaburi with WWII. The railway center also offers tours to locations associated with the railway, and the prison camp and other aspects of the historic event.
Wat Phra That Doi Suthep
(●Tambon Suthep, Amphone Mueang, Chiang Mai; www.doisuthep.com) Wat Phra That Doi Suthep is a sacred temple located on the hills in Chiang Mai. The temple is reached by walking up the more than 300 steps of the Naga staircase, which is decorated with statues and mythical serpents. Fortunately, a cable car is available those who want to save energy for other spots at top of the
WAT CHEDI LUANG
hill. After reaching the top, your eyes will be rewarded with breathtaking views in front of you. The beautiful golden spire, the White Elephant statue, and golden chedi are major attractions that are worth a visit.
Wat Chedi Luang
(●103 Road King Prajadhipok Phra Singh, Chiang Mai; 053 276 140) Wat Chedi Luang is regarded as one of the must-see attractions in Chiang Mai. It not only attracts visitors as a religious site, but it also delights tourists with its architectural charm. It was once the home of the famous Emerald Buddha, which is now located in Wat Phra Kaew. The site is most famed for having the largest Buddhist chedi in Chiang Mai, which measures approximately 98 meters high and 54 meters around. Another attraction of Wat Chedi Luang is the Lak Mueang, a city pillar that is rumored to house the guardian deity of Chiang Mai.
Ancient City (Mueang Boran)
(●296/1, Sukhumvit Road, Bang Pu, Samutprakan; 02 709 1644; www.ancientcity.com) The ancient city is one of the largest outdoor museums in the world. This massive historical site is 80 hectares in size and features 109 copies of the country’s most illustrious monuments and buildings. When entering the city, people can imagine themselves living in the past in a tranquil setting that greatly differs from the city outside. This site educates the visitors about the history of Thailand and also impresses them with scale models of monuments to offer a realistic experience for visitors. The museum offers bicycle rental service to make the tour even more convenient and efficient.
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The Landmark Mandarin Oriental
HOTELS CHECKING IN
HONG KONG'S LANDMARK Located in Hong Kong’s renowned financial and shopping district, The Landmark Mandarin Oriental is a favorite of those who want to experience the dynamism and energy of the city in style.
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hen most people think about a holiday destination, they imagine a beautiful resort on an island or by the beach. What they don’t realize is that their vacation does not always have to be by the water or sand. In fact, it can be situated in the middle of a busy street where a lot of things are happening. At the heart of Hong Kong stands The Landmark Mandarin Oriental, Hong Kong (●15 Queen’s Road Central, Hong Kong; +852 2132 0188; www. mandarinoriental.com/landmark), a smart destination for an urban getaway. Centrally situated in Hong Kong’s renowned
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by Yongmin Shon financial and shopping district, surrounded by vast commercial buildings and several skyscrapers that make the list of the world’s 15 tallest, this hotel offers an ideal stay for businesspeople, leisure travelers, and shopaholics. One of the standouts of the hotel is the design, especially the interior. The finesse and balance come from the hands of Peter Remedios, a world-renowned designer who decorated all 113 guest rooms. There are five different types of guest room, including L450 Superior, L450 Deluxe, L600 Deluxe, L600 Premier, and L600 Executive. For guests who want to indulge in an elevated level of luxury, the L900 Landmark Suite and Presidential Suite are also
available. Each room features glass-walled bathrooms, DVD players, wireless Internet, LCD televisions, as well as high-definition TV channels. The Landmark Mandarin Oriental has made a name for itself with the two Michelin-starred restaurant Amber, expedited by talented Richard Ekkebus. The chef was trained by big names in the culinary world, such as Pierre Gagnaire, Alain Passard, and Guy Savoy, before transferring his knowledge to his own contemporary French restaurant. Signature dishes such as “Hokkaido sea urchin in a lobster Jell-O with cauliflower, caviar and crispy seaweed waffles” and “frog legs in crispy kataifi with ‘quatre épices’” are
surrounded by beautiful scenery. ● Disneyland: Located on Lantau Island, Disneyland is a go-to destination for kids, as well as adults. ● Ocean Park: One of Southeast Asia’s biggest aquariums and themed parks, Ocean Park offers exciting activities such as rides, dolphin shows, and great shopping.
popular among diners. Mo Bar, the all-day dining restaurant and bar, is ideal for a cup of fragrant afternoon tea and late-night chitchat. Mo Bar is also famed for its Unplugged concerts, having previously featured superstars such as Alicia Keys, John Legend, and Annie Lennox. Mo Bar also hosts an annual Masters of Mixology event, welcoming gifted mixologists from all over the world. A five-course meal including four cocktails is priced at HKD 1,588 per person, and an eightcourse meal including six cocktails is available at HKD 2,188 per person. It is highly recommended for guests to make advanced bookings, since only one table for 12 visitors is available per seating. One of the advantages of being located in the city center is easily accessible transportation. Visitors can conveniently explore Hong Kong using the Central MTR station, which is located adjacent to the hotel. The Star Ferry is
also walking distance, as it takes just 10 minutes to get there by walking. It is a 40-minute drive to Hong Kong International Airport, although the Hong Kong Airport Express station is located near the hotel. The Landmark Mandarin Oriental is just a three-minute walk from air conditioned walkways that connect to key commercial buildings, including Standard Chartered Bank, Exchange Square, Gloucester Tower, and more, making it perfect for a quick business trip or tour. Thanks to the convenient transportation system, touring the city is never a problem. Here is the list of places that guests may want to visit when staying at this hotel: ● The Peak: An attraction where tourists can enjoy the stunning cityscape from 400 meters above sea level. ● Po Lin Monastery: Houses the monumental statue of Big Buddha,
The Landmark Mandarin Oriental stands amidst a collection of luxury international brands. Walking out the hotel, you will see the largest Armani store in Asia, the first-ever Harvey Nichols on foreign soil, and many other well-known shops. The hotel’s own shopping center, The Landmark Atrium, also houses major fashion brands. For bargain hunters, Stanley Market offers various products, including traditional silk garments, art, jewelry, and more. A quality spa treatment completes a comfortable stay. The Oriental Spa, situated on the second floor of The Landmark Mandarin Oriental, offers treatments that combine the knowledge of renowned French podiatrist Bastien Gonzalez and the famous chemicalfree skincare products of Sodashi. The therapists aim to offer guests the “ultimate experience for body, mind, and spirit,” and are ready to provide highend service. A collaborative treatment, “Bastien Gonzalez–Sodashi Pedi: Facial: Synergy” (75 minutes) is priced at HKD 2,490 on weekdays and HKD 2,620 on the weekends. The Oriental Spa also features versatile facilities, including a fitness center, Pilates and yoga studios, and an indoor swimming pool. august 2014 | 41
TRAVEL FEATURE
THE LAND OF UNEXPECTED TREASURES Located between the Malaysian islands and Borneo, Brunei attracts tourists to its natural reserves and modern city life, where the golden dome of Omar Ali Saifuddien’s mosque shines as brightly as its affluent economy. by Chris Mayya in nature. Being a small and affluent nation has made it possible for Brunei to develop its infrastructure and roads and import foreign goods and services, while continuing to preserve its natural resources and heritage. Long before I even ventured to Brunei, the only thing I knew about this oil-rich country was that the Sultan of Brunei was one of the richest men in the world. However, upon research I extrapolated that the average Bruneian is economically much better off than his or her neighbor in Malaysia.
Brunei Tourism
Brunei Tourism
M
y most memorable moment in Brunei was sitting by a small roadside stall, sipping fresh young coconut water and enjoying the beauty of the surrounding rainforests. These are the simple joys of life that Brunei, or “the abode of peace,” promises. But when I first landed in Brunei, what greeted me was not so much a land of peace as a top-class international city with tall buildings, malls, Western food outlets, and modern-day conveniences. This is Brunei at its best, balancing the convenience of the modern world with the solace that is found only
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Brunei Tourism
Getting Around
Background and Culture
Brunei Tourism
Brunei Tourism
Bandar Seri Begawan (●www. bruneitourism.com) is the capital of Brunei and, for the most part, the only city that most tourists ever visit. If you have only a few days, then this city makes an ideal stopover before your next destination. Bandar, as it is more commonly referred to, is a small city that can quite easily be navigated on foot. The car and bike rental trend has yet to gather momentum but is not a rarity. If you prefer not to use taxis, then getting acquainted with the bus routes may be worth the effort.
Brunei Tourism
Places of Interest
Brunei Tourism
Brunei Darussalam is located in Southeast Asia, in between the Malaysian islands and Borneo. It has a population of about 400,000, of which the majority are MalayMuslims. Brunei is an Islamic state ruled by Malay Islamic Monarchy philosophy and values. This includes laws such as banning the sale of alcohol. However, non-Muslim tourists are allowed to bring in a limited quantity of alcohol for consumption at hotels and certain restaurants. Meat has to be prepared under the halal code. Perhaps this outward garb of Islamic laws has deterred some from visiting Brunei. But in reality, these tight regulations and monarchy control do not have any significant impact on visitors. What is more, Bruneians are fairly tolerant people and easy to make friends with. However, the natural resources of the country may have made the government a little complacent about what the country has to offer tourists. In the past, efforts to promote the nation as a tourist destination have been minimal, and while Thailand and Malaysia were quick to position themselves as top tourist destinations in the region, Brunei lagged behind. Even today, there isn’t an exclusive travel book about Brunei available in most bookstores. But this is the very reason that makes Brunei “a tourism goldmine in Southeast Asia.” The tourism board previously used the tagline to refer to their nation as “the Kingdom of Unexpected Treasures.” And unexpected treasures there are aplenty in Brunei for those who care to look and explore deeper.
The Omar Ali Saifuddien Mosque is something that you can’t miss as its tall domes make it visible from most parts of the city. It is considered one of the most beautiful mosques in the world, with its main dome being covered in gold. In fact, all mosques in Brunei showcase the nation’s unique architectural designs. A water boat ride along Kampong Ayer (or Water Village) is the best way to get acquainted with Bruneians’ history and heritage. Although there is a recent trend to move toward dry land and buildings, a significant percentage of the Bandar population still lives in this village area. The Empire Hotel and Country Club (●www.theempirehotel.com) is another architectural and aesthetic building to visit. It was originally built for the royal family, but the cost factors may have compelled them to offer it as a august 2014 | 43
Brunei Tourism
Brunei Tourism
commercial resource—building extravagant monuments and living quarters is historically a shared obsession, considering similar grandiosity by the press baron who built Hearst Castle in California, or the emperor who built the Taj Mahal in India. So even if you do not stay at the hotel, you can experience its palatial grounds by joining the afternoon tea, which is a popular stop on every tour program. A visit to Ulu Tembron National Park (●www.facebook. com/UluTemburongNationalPark) is a convenient one-day trip from Bandar, wherein you can experience the wildlife and the nature reserve of this largest park in the country. A boat ride by the riverbank or a walk in one of the dense paths of the park reveals its flora and fauna; particularly noticeable are the nipa palm trees, the proboscis monkeys hanging off the branches, and the unique colorful birds which will intrigue the interest of any birdwatcher. For those who are willing to venture further and explore nature and wildlife, there is plenty of that, thanks largely to the government’s efforts to preserve 70 percent of land area as rainforest. Brunei may very well be the most convenient gateway for discovering Borneo, the largest island in this region. Whether you visit Brunei just for a stopover on your Southeast Asian holiday package, for a weekend getaway, or merely to inquire into its recent tax haven incentives, it is bound to be a rewarding experience. Discover for yourself these “unexpected treasures.”
Brunei Tourism
TRAVEL FEATURE
Getting to Brunei
Brunei is easily accessible through regular direct flights from Singapore, Kuala Lumpur, Bangkok, and Jakarta, and from several other destinations such as Dubai, Australia, and China, periodically. From Sabah and Sarawak, the land transport options of trains and buses are available. Ferry services are also available from Malaysia.
Currency and Expenses
The Brunei dollar is on par with Singapore. In fact, in both Singapore and Brunei, their currencies are interchangeable. As Brunei is a rather affluent nation, costs are on the higher side, thus, it is not popular choice of stay for backpackers.
Food and Drink
The most common foods in Brunei are the Malay, Indonesian, Chinese, and Indian. Of course a trip there is incomplete without a visit to the night market Pasar Malam Gadong, or the Taman Selera Hawker Centre. Aminah Arif Restaurant is famous for ambuyat, Brunei’s signature dish. The famous teh tarik, a Malay version of Indian tea, and kopi are the local caffeine boosters.
When to Visit
Any time of the year is normally good to visit Brunei, however, this July isn’t because it is Ramadan, the fasting month for Malay Muslims. Shops do remain open during the day for tourists and for those from other ethnic backgrounds, but you are expected to avoid eating in front of those who are fasting.
Useful Resources
Brunei Tourism
The tourism board (●www.bruneitourism.travel) website has ample information to plan your trip. Tour agencies such as Freme Travel Services (●www.freme.com) are a reliable source for better convenience. For those seeking exploration and adventure into Borneo, one of the popular tour agencies, Tour Borneo (●www.tourborneo.com), has many tour options to choose from.
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Hilton Pattaya Earns Thailand Accessible Tourism Awards 2013
Thomas Schmelter General Manager of Intercontinental Bangkok and Regional General Manager Thailand
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InterContinental Bangkok has named Thomas Schmelter general manager of its 381-room hotel located at Ratchaprasong district, and embedded regional general manager of InterContinental Hotels Group (IHG), Thailand. With more than 25 years in the hospitality industry, in his new role Schmelter will oversee the hotel operation of IHG’s nine hotels in Thailand across all brands, based at InterContinental Bangkok.
Dusit Thani Laguna Intercontinental Bangkok
Dusit Thani Laguna Phuket announced the appointment of Sanjeev Tandon as director of sales and marketing. An Indian national, Tandon holds a master’s degree in management studies with specialization in marketing from S.P. Jain Institute of Management and Research, Mumbai University. He brings 25 years of international experience in several senior sales and marketing management positions.
Phulay Bay, A Ritz-Carlton Reserve—the first property in the Reserve collection— announced the appointment of Carlos Tarrero as the general manager of the property in Krabi. A native of Spain, Tarrero studied tourism and business management with a specialty in luxury hotels at Universidad de Deusto in Bilbao, Spain. He previously held the title of director of operations at Phulay Bay.
Phulay Bay
Phulay Bay, a Ritz-Carlton Reserve Announces Appointment of New GM
Soneva Kiri Announces New General Manager
The Soneva Group welcomed Graham Grant as the new general manager of Soneva Kiri. Grant succeeds Frank Grassman, who managed the resort since 2012. His preceding post was general manager The Leela Palace Udaipur, India, where he focused in operations, customer satisfaction, and growth strategies. Grant’s two-decade career in luxury hospitality also includes a post in Scotland, at the Sheraton Grand Resort & Spa, Edinburgh.
Soneva Kiri
Suvarnabhumi Airport practiced
Suvarnabhumi Airport practiced a Full Scale Emergency Exercise (SEMEX-14) at 2 a.m. on July 4, with a mock-up situation involving an Airbus A300-600 aircraft carrying 250 passengers and crew. The aircraft’s hydraulic system malfunctioned causing the aircraft to slide off the runway during landing. The aircraft caught fire, causing death to two people. All emergency procedures were practiced by all units that would normally be involved in such situation at an airport.
Hilton Phuket Arcadia Resort & Spa announced the appointment of David Prince as general manager. A graduate in hotel management from Bournemouth University in the United Kingdom, he has a career at Hilton Worldwide that spans 20 years. Prior to this appointment, Prince was the general manager of Hilton Beijing Capital Airport, where he managed the opening of the hotel and operated it for four years.
Dusit Thani Laguna Phuket Welcomes New Director of Sales and Marketing
Hilton Pattaya received the 2013 Thailand Accessible Tourism Awards certified by Department of Tourism, Ministry of Tourism and Sports of Thailand. The award was presented to hotels that exemplify a high standard of universal design and provide accessibility to all guests including the elderly, handicapped, and pregnant women. “This award is a testament that Hilton Pattaya stands out as a as a distinctive property, best in design, and deeply cares of all guests especially the underprivileged and old-aged. We attempt to offer those guest facilities and the finest in hospitality, service, and dining for a memorable experience,” said Rudolf Troestler, Hilton Pattaya’s general manager.
Suvarnabhumi Airport practiced a Full Scale Emergency Exercise
New Appointments Hilton Phuket Arcadia Resort & Spa Appoints David Prince as General Manager
Hilton Phuket Arcadia
Hilton Pattaya Earns
TRAVEL NEWS
TRAVEL MY FAVORITE PLACE
LOVING THE DIVERSE CHARMS OF PATTAYA My friends who visit this resort town always want to come back. This is why. by Maria Gequillana
T
here are many places that inspire a sense of wonder, but only a few claim a special place in our hearts. One of those places that has slowly made its mark on me is the seaside resort city of Pattaya. Growing up with a spirit of adventure and the thirst to explore new cultures in other lands, I left the Philippines and ended up in Thailand. Coming to the Land of Smiles, I definitely had expectations as to what my life here would be like. Reality would give me more than what I had hoped for when I ended up working in such a dynamic and interesting environment. Thus begun my sweet rendezvous with Pattaya city. Pattaya is a city that has almost everything. Its charm lies in its diversity and limitless offerings for various types of people. With friends from all over coming to visit every now and then, I have never run out of great places to show them with the added benefit of always having a lot of fun activities to do—from the famous Pattaya Floating Market to worldrenowned cabaret shows and the infamous Walking Street. As someone who appreciates a little rest and recreation amidst the hustle and bustle of work, I truly consider myself lucky that Koh Larn (Coral Island) is just 20 minutes from Pattaya Beach by speedboat. Situated to the west of Pattaya, this gem of an island can be a haven of tranquility offering a dose of fun, especially during the weekends. It has beautiful sandy beaches surrounded by breathtaking landscapes, where you can have your fill of stunning sunsets. There is so much more to Pattaya than meets the eye, and so many fun and exciting family-friendly attractions to enjoy. Active types can enjoy some
of the best golfing, diving, sailing, and other water sports available. I always have fond memories of my childhood visits to this city many years back, when I had such fun experiences at the popular Ripley’s Believe It or Not (●www. ripleysthailand.com) at Royal Garden Plaza and enjoyed elephant rides at Nong Nooch Tropical Garden (●www. nongnoochtropicalgarden.com). At present, these attractions have increased their offerings to locals and tourists alike by adding more fun features, especially at Ripley’s, with the Infinity Maze, 12D Moving Theater, and the amazing Sky Rider. For a little wipe-out adventure, Splashdown Waterpark Pattaya (●www.splashdownwaterparkpattaya. com) is at the top of my list. There is
also the Underwater World (●www. underwaterworldpattaya.com) that showcases the rich variety of marine life found around the region, the Sanctuary of Truth (●www.sanctuaryoftruth.com), the Million Years Stone Park & Pattaya Crocodile Farm (●www.thaistonepark. org) and my personal favorite: the relaxing Pattaya Lookout Point that provides amazing views of Pattaya Bay. Another major draw of the city is its wide selection of restaurants serving the freshest seafood, and the excellent choice of authentic foreign eateries it offers. Friends who visit always leave with such fond memories of this diverse city that they constantly end up making the unwavering promise to come back again.
● Bring there: A camera, to take in the diverse sights and sounds ● Must-do: Experience the many exciting attractions in the area ● Must-see: Sunset at Pratumnak Hill ● Eat at: Breezeo – Be Yourself Dining ● Drink at: Hopf Brewhouse ● Sleep at: Royal Cliff Hotels Group
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TRAVEL HOTEL DEALS
Okura Special Package
What: Guests booking a room at The Okura Prestige Bangkok can secure a room upgrade. All guests selecting a Grand Deluxe Room for two or more consecutive nights before October 31, 2014, receive an upgrade to a Deluxe Corner Room and a choice of: Thai traditional massage (one hour for two people); Ta-ke relief treatment (one hour for two people); four-course Thai set dinner for two people at Up & Above; luncheon buffet for two people at Up & Above (Monday to Saturday). The room package also includes a choice of daily international buffet breakfast at Up & Above restaurant or Japanese set breakfast at Yamazato restaurant, and complimentary Internet access throughout the hotel. Rates start at THB 6,700 net per night based upon double occupancy. When: From now until October 31 Where: The Okura Prestige Bangkok More info: 02 687 9000; info@okurabangkok.com
Weekly Discount Plus for Thai Residents
What: Whether on a family vacation in the vibrant city of Pattaya, on a romantic getaway, or an adventure weekend escape, Thai residents can now enjoy an ultimate hotel experience in one of Thailand’s premiere five-star hotels for less, with Royal Cliff Hotels Group’s Weekly Discount Plus Package. Book now and receive a forty percent discount on the guest room rate, and forty five percent discount on the suite rate. When: From now until October 31 Where: Royal Cliff Hotels Group More info: www.royalcliff.com
Presidential Package at Hotel de la Paix
What: Pamper yourself with the Presidential Package at Hotel de la Paix, Cha Am Beach, including two consecutive nights accommodation in a Pool Villa, with breakfast for two people; nightly sunset cocktails and canapés on the beach; one-time Romantic private cabana beach BBQ for two people; one-time 90-minute Mochachino Energizing Scrub with Aromatic Massage for two people, and more. Rate starts at THB 30,500 net, and is applicable Sunday thru Friday. Overnight stay on Saturday or public holiday has a surcharge of THB 2,500 THB per package. When: From now until September 30 Where: Hotel de la Paix, Cha Am Beach, Hua Hin More info: 032 709 555, book@hoteldelapaixhh.com
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What: Angsana Laguna Phuket is offering special Thai Resident Rates enabling Thais and expats living in Thailand to enjoy the promotional room rates starting from THB 2,900. Guests booking the Thai Resident Rate offer can enjoy daily breakfast, 25 percent discount on food and beverage during August, and 50 percent discount on the spa from now until October 2014. Rate starts at THB 2,900 per room per night, in Laguna Room. When: Offer is open for new bookings until October 30, 2014; valid for stays until October 31, 2014 Where: Angsana Laguna Phuket More info: 076 324 101; reservationslagunaphuket@angsana.com
The Peninsula Bangkok
The Okura Prestige Bangkok
Angsana Laguna Phuket Offers Special Rates to Thai Residents
Celebrate Mid-Autumn Festival at The Peninsula Bangkok
What: The Peninsula Bangkok invites families and friends to celebrate the MidAutumn Festival with a special package for bookings with staying periods from August 1 to September 10, 2014. Priced at THB 15,888++ for two, the package includes two nights’ accommodation in a Deluxe Room with river views for two; daily buffet breakfast for two at the River Cafe & Terrace; “Happiness” set dinner at Mei Jiang restaurant for two; one box of egg custard mooncakes; 10 percent discount on Peninsula mooncakes purchased at The Peninsula Boutique. When: From now until September 1 Where: The Peninsula Bangkok More info: 02 861 2388; reservationpbk@peninsula.com.
“The Oasis in the City�
In the heart of cultural Chiang Rai, we proudly serve a perfectly clean, nice and cozy accommodation among the peaceful atmosphere 610 Phahonyothin Road, T.Wieng, A.Muang, Chiang Rai 57000 Tel: +66 (53) 600 680, Fax: +66 (53) 600 683 e mail: sales@lepattachiangrai.com www.lepattachiangrai.com Facebook: Le Patta Hotel
TRAVEL HOTEL DEALS
“Stay Five Pay Four” at Amari Phuket
Le Bayburi Pranburi
What: Your Dream Party Packages start at THB 650 net per person for a group booking of minimum from 50 people including free flow package of soft drinks, special price for corkage (THB 300 net per bottle), Thai buffet, etc. Book your party package with 30 percent deposit prior to September 30, and get a complimentary voucher for a onenight stay in the fabulous Deluxe Room with buffet breakfast for two people. When: From now until December 31 Where: Dream Hotel Bangkok More info: 02 254 8500; dos@dreambkk.com
Dream Hotel Bangkok
“Your Dream Party” Package at Dream Hotel Bangkok
Amari Phuket
What: Amari Phuket launched the “Stay Five Pay Four” promotion. When booking five consecutive nights, guests will only have to pay for four nights with prices based on the best available rate. Take advantage of one free night and prolong your stay enjoying Patong Beach. The room categories for this promotion are Superior Ocean Facing Rooms, Superior Ocean View Rooms, and Deluxe Ocean View Rooms. When: From now until September 30 Where: Amari Phuket More info: 076 340 106–14 ext. 8033 and 8034; reservations.phuket@amari.com
Good Morning Sunshine at Le Bayburi Pranburi
What: Laguna Phuket Golf Club reopened in July its newly upgraded front nine holes, giving a boost at significantly improving its golf experience as a world-class five-star golf facility. The remaining nine holes are estimated to take another six months to be completed, with the upgraded 18-hole course scheduled to be fully operational by January 1, 2015. During the upgrade, members and guests can still access the existing nine holes, which can be played twice for a full 18-hole round. When: Ongoing Where: Laguna Phuket Golf Club More info: www.lagunaphuketgolf.com
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Laguna Phuket Golf Club
Laguna Phuket Golf Club Opened Newly Upgraded Front Nine Holes
What: Le Bayburi Pranburi, a luxurious three-bedroom beachfront pool villa is introducing Good Morning Sunshine promotion that offers guests one breakfast basket worth THB 1,100 and one time mini-bar replenishment worth THB 800 per stay. The offer is applied to any booking made through www.LeBayburi.com or book@ LeBayburi.com for a two-night stay or more. Rates start at THB 14,400 net per night, and the villa can accommodate six to eight people. When: From now until October 31 Where: Le Bayburi Pranburi More info: www.lebayburi.com
Sheraton Hua Hin Resort & Spa
Sheraton Hua Hin Pranburi Villas
An Extraordinary Escape at Sheraton Hua Hin Pranburi Villas
What: Enjoy an exclusive offer at Sheraton Hua Hin Pranburi Villas with the “Summer Delight” package and start packing to an extraordinary escape now! Go enjoy unrivalled special rates and experience the natural breeze on the East coast. Summer Delight’s rates start at THB 6,900 net, offering a relaxing including complimentary breakfast buffet, F&B credit, spa credit, and spa voucher. When: From now until October 2014 Where: Sheraton Hua Hin Pranburi Villas More info: 032 909900; www.sheraton. com/huahinpranburi
Sparkling Chandeliers at Sheraton Hua Hin Resort & Spa
What: Sheraton Hua Hin Resort & Spa announces its latest addition: “The Chandelier” will be the largest, most modern, and unique resort conference facility in Thailand’s west region. The pillarless venue will be able to cater a variety of events and accommodate up to 680 people in theatre style, or 800 in cocktail style. The space’s sparkling chandeliers are set to create the perfect stage for any social or business occasion. When: Opening in November 2014 Where: Sheraton Hua Hin Resort & Spa More info: 032 708 000; www.sheraton.com/huahin
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LIFESTYLE MINI GUIDE
MINI GUIDE: SOI 11 Soi 11 is the preferred choice of many Thai people, expats, and tourists visiting Bangkok, probably because it offers plenty of options to dine and party in one street, or maybe just because it’s always happening. Get off at Nana BTS station and explore it! by Yongmin Shon
Oskar
(●24 Sukhumvit Soi 11; 02 255 3377; www.oskar-bistro.com) This French-owned bistro offers predominantly French and European cuisine, although their comfort American dishes cannot be ruled out. Start the night downstairs where the live DJ entertains the crowd with electronic sounds. Upstairs is a relaxed spot with a terrace to enjoy food and drinks while appreciating the view of one Bangkok’s liveliest streets.
Above Eleven
(●33/F, Fraser Suites Sukhumvit, 38/8 Sukhumvit Soi 11; 083 542 1111, www.aboveeleven.com) Located 32 floors above the street, Above Eleven became an immediate hit following its opening in 2012. The restaurant brings a new taste to the city with Japanese–Peruvian fusion. Try bite-size portions with a pisco sour and delight in the beautiful view of Bangkok’s skyline. A peaceful environment with a cool breeze.
Q Bar
Zaks by Art Parnitudom
(●34 Sukhumvit Soi 11; 02 252 3274) Although currently under renovation, for more than a decade Q Bar has set new standards for clubs and bars in Bangkok, with its large selection of spirits and cocktails and cool vibe, which makes it one of the most frequented and fun destinations for partiers. Q Bar frequently hosts renowned international DJs, and every now and then you’ll be able to spot a celebrity there.
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Above Eleven
The Bangkok Entertainment Group
(●35 Sukhumvit Soi 11, 6th floor, Bangkok; 08 2308 3246; www.levelsclub.com) Located on the sixth floor of Aloft Hotel, Levels’ terrace offers a relaxed setting with a view of the city—a good place to socialize or to take a break from the energetic vibe, loud music, bright lights, and visuals from the party atmosphere inside. There is a separate dance floor with a DJ, and you’ll often find live performances on the stage, too.
Oskar
Levels
Zanzibar
(●Sukhumvit 11, Bangkok, Thailand Wattana, 87 804 4375) Zanzibar is an urban garden with a beautiful ambience, palm trees, and a spacious terrace that make you feel far from the hectic capital. Zanzibar serves mostly classic Italian and Thai cuisine, as well as the combination of the two, along with a wide range of drinks and wine. It’s the right place for couples, friends, and even families.
The Bangkok Entertainment Group
Angel City Diner
Marshmallow Kitchen & Bar
Apoteka
Nest
(●1/F, The Prime Condo Building, Sukhumvit Soi 11; 02 651 3313; www.angelcitydiner.com) The old-school diner offers all-time American favorites, including juicy burgers, smoky ribs, and delicious milkshakes all night. And it keeps it real by serving the food in proper American portions. Like many diners in the U.S., Angel City Diner has large, comfy booths and old music playing on the jukebox.
Cellar 11
(●LeFenix Hotel, 33/33 Sukhumvit Soi 11; 02 305 4000) Nest is the ideal chill spot to relax and laze away the evening on comfy beds, rest your feet on the sandy floor and enjoy a drink. The rooftop venue serves as a multi-purpose place as couples visit for a romantic dinner, friends gather up to warm up for the night, and seniors lie back and relax with the view of the city streets. A good getaway from Bangkok’s busy street life.
Marshmallow Kitchen & Bar
Zaks Wine Bar
(●71/1 Soi Sukhumvit 11; 02 255 5833; www.cellar11.com) This wine-and-dine contemporary cuisine bistro, located in a renovated house, offers more than 1,000 wine labels from around the world. For more privacy, diners can choose among the classy Moët & Chandon Grand Champagne Cellar, the Penfolds Grange Room, where Australian wines are stored, or the Allegrini Amarone Room with an Italian background.
The Bangkok Entertainment Group
(●Sukhumvit 11, Bangkok, 090 626 7655) Inspired by the aesthetic of a 19th century apothecary, this old restaurant and bar offers a wide selection of beer, spirits, and cocktails. The menu consists of international cuisine from East to West. Apoteka is ideal for a chill-out session with friends, or for hosting a small party. The live band keeps the crowd energized by jamming old-school classics.
(●19 Sukhumvit Soi 11; 02 651 0214; www. zakswinepub.com) Despite being located at the heart of Bangkok—let alone one of the busiest streets in town—Zaks Wine Bar offers comfort and a homey atmosphere to keep you away from city chaos. This casual wine bar has an indoor area with two floors, an outdoor terrace, and a wine cellar. Zaks offers and tasty tapas, as well as salsa dancing every Friday night.
Nest
(●33/18 Sukhumvit Soi 11; 02 254 1971) Marshmallow’s relatively high price range is justified by delicious finger food and hearty dishes, as well as sophisticated drinks that do not disappoint. The bar has an uplifted and energized vibe, thanks to Bangkok’s finest DJs performing there. Happy hours are offered every day from 5 p.m. to 10 p.m., when drinks are just THB 100.
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LIFESTYLE THE HEDONIST
CHOOSING THE RIGHT WHISKY AND CIGAR Pairing these two hedonist pleasures is an art that Lookeast can help you master.
H
ave you already discovered how much better your favorite cigar tastes when you smoke it while sipping a good single malt whisky? While cognac, wine, and beer all complement a cigar, I have found that none of them is close to single malt whisky as the optimum partner. Everyone has his or her own preferences, and this includes pairings. There is no wrong choice here: if it is pleasing to you, it is right.
Whisky
There are five main regions in Scotland: Speyside, Lowland, Highland, Island, and Islay. These five regions have more than 100 distilleries, and each distillery produces different types of whisky, so there is a huge collection of them all over the world.
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My suggestion is that you try as many as possible. What I normally recommend to our customers is that they try the five from the different regions first to be able to identify which one best suits their taste.
Cigars
When it comes to cigars, if you are not a regular smoker, I recommend trying something mild and basic in size first. Later, as you have more experience, you can go for something more medium or full bodied, in a larger size. The reason is that if you try a full-bodied cigar to start it might be too strong, and if you have a bad experience to begin with you might not give yourself the chance to try it a second time and discover how enjoyable a cigar can be. So my advice here is the same that I gave for whisky: try as many cigars as you are
Whisgars
by Richard Gotz
able to, to discern which one like best. Each cigar brings with it a different experience and taste.
Pairing
When it comes to pairing whisky and cigars, what I suggest is that if you’re smoking a medium cigar, then you should have a similar whisky—in body and in strength—to pair with it. This is because you will be able to enjoy the taste of both when the balance is perfect between them. Again, this also depends on the individual, so there is no wrong choice here, either. If you like something, it means you’ve made the right choice. There is no best whisky or cigar… the best are the ones you like the most!
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Siam Ocean World
KidZania
Siam Discovery
Groove at Centralworld
Madame Tussauds
KidZania
LIFESTYLE FEATURE
Siam Center
Central Embassy
BANGKOK HAS YOU WELL COVERED Whether you want to fill your stomach or fill your shopping bag, Asia’s king of retail knows how to keep its loyal subjects happy. by Duncan Forgan
O
ther Asian cities such as Singapore and Hong Kong occasionally lay claim to its retail crown, but Bangkok continues to prove itself the shopping king of the region. Quite simply, the Thai capital has it all. From glittering temples of consumerism where world-renowned luxury labels rub shoulders with unique pieces by the current golden generation of Thai designers to hip, atmospheric flea markets, retail junkies are spoiled for choice. What is most enticing about the shopping scene in Bangkok is that it continues to evolve at such a breakneck pace. Political strife may have engulfed Thailand at various points over the past decade or so, but it has had a negligible
impact on the capital’s retail sector. Indeed, exciting new developments are popping up around the city with the regularity of a ticking metronome. This blend of fresh retail concepts, perennial favorites, and characteristically Thai options imbued with traditional character makes the city a potent elixir for shopaholics seeking an urgent fix. Mega malls and bustling hipsterfocused markets may define modern Bangkok’s shopping options, but the city has been a paradise for consumers for well over a century. One of Asia’s trading hubs, with one of the most sizeable Chinese populations of any city outside China, the Thai capital has long been a favorite for those seeking an authentic slice of the Far East. This legacy lives on to the present day.
Fine silks, precious antiques, and Buddhist paraphernalia such as woodcarvings and amulets can be purchased at colorful markets where the atmosphere is as timeless as it is compelling. Prime locations to pick up unique mementos such as these include Itsaraphap Lane in Chinatown, or the world-famous Chatuchak weekend market in the north of the city. Other quintessentially Thai retail experiences include the city’s array of floating markets, a legacy of a bygone era when an extensive network of canals provided a conduit to much of the trade passing through the city. These ageless attractions are never anything less than fascinating and are a must-visit stop on any Bangkok itinerary. That being said, for those in search of a contemporary retail experience to match anything on the planet, it is the city’s august 2014 | 57
mind-boggling array of malls that provide the most convenient and comprehensive consumer experience. There’s no time like the present to succumb to the shopping urge. The Amazing Thailand Grand Sale 2014 is currently in full swing, and amazing discounts of up to 80 percent are available at department stores and malls around Bangkok until the end of September. High rollers are extremely well looked after in the city. Existing malls such as The Emporium (●www.emporiumthailand. com) and Gaysorn Plaza (●www. gaysorn.com) cater primarily to the chic and sophisticated set. As if these weren’t flashy enough, the city now boasts its first ever “ultra-luxury lifestyle mall” in the guise of the new Central Embassy (●www.centralembassy.com). This sharply packaged new kid on the block positively oozes style and panache, with a selection of names guaranteed to set the pulses of designer label fans racing. The exclusivity is apparent upon entering the mall, with outlets such as Gucci, Prada, Givenchy, Chanel and Versace lining the broad concourse. Prestigious names can be found throughout
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Central Embassy
Siam Paragon
Siam Paragon
LIFESTYLE FEATURE
the mall, with other international brands of high repute, including Vivienne Westwood, Paul Smith, and Michael Kors, for handbag lovers. Don’t let the high-end packaging scare you, however. The presence of high street brands such as Zara and Fred Perry means that the mall need not be the sole preserve of the super rich. The new mall goes beyond mere retail to provide a full spectrum lifestyle experience. Those seeking an extra special cinema-going occasion will love the mall’s Embassy Diplomat Screens—a VIP theater complete with giant sofa-style seats and complimentary snacks and drinks. Other highlights include a large food market called EATHAI, which serves up Thai regional dishes, a seafood market, and Issaya Cooking Studio comprising a cooking school and an open pastry kitchen. Slightly less exclusive, but still with an emphasis on high-end retail, is Siam Paragon (●www.siamparagon.co.th). Considered by many as Bangkok’s de facto city center due to its location hard by the teeming Siam skytrain station, Siam Paragon has established itself as one of the most popular of the city’s temples of consumerism. With its easily navigable
Megabangna Central Embassy
Megabangna
blockbusters in supreme comfort. While most of Bangkok’s premier malls are located in the city’s main commercial areas, there are gems to be found farther afield. One such option is Megabangna (●www.mega-bangna.com) on the southeastern side of the city, toward Bangkok’s Suvarnhabumi Airport. Indeed, the mall is ideally located for those with a few hours to kill while transiting through Bangkok. Unique for its unobtrusive lowrise design, the mall is one of the biggest of its kind in Asia. Although it has plenty of high street names such as Clarks, Uniqlo, and Zara, perhaps its biggest draws are
Central Embassy
layout and tremendous range of shops, its elevated status comes as no surprise. Premium brands to be found here include Jimmy Choo, Versace, and Rolex, while high street fashion is represented by the likes of Uniqlo, Gap, and Zara. As well as style, the mall also has plenty of substance. It is home to the city’s biggest branch of Kinokuniya, the famed Japanese bookstore chain, while other draws include luxury car showrooms and a dedicated IT floor where all your gadget needs can be satisfied. Like Central Embassy, Siam Paragon is home to a VIP cinema where you can watch the latest Hollywood
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Groove at Centralworld
LIFESTYLE FEATURE
Shopping at Asiatique The Riverfront
(●2194 Charoenkrung Rd., Wat Prayakrai, Bangkoleam, 02 108 4488, www.thaiasiatique.com) Located by the Chao Phraya River on what use to be a pier that started international trade between the Kingdom of Siam (Thailand’s former name) and European nations back in the 1900s, Asiatique The Riverfront has shops that offer Thai handicrafts, fashion accessories, and furniture, among other products, and it has bars, restaurants, and entertainment. Open daily from 5 p.m. until midnight.
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its branch of IKEA, the Swedish home furnishing giant, and its Mega Cineplex. The latter is a leisure attraction in its own right, with 15 digital cinemas, 24 bowling lanes, 28 karaoke rooms, and a 1,000 square meter ice rink. Everyone knows that shopping can be hungry, not to mention thirsty, work. Bangkok’s status as a retail paradise is matched only by its reputation as one of the world’s great gastronomic cities, and places to fill up in between exercising your credit card are plentiful. One of the most exciting new food and beverage developments in the city’s main shopping districts is Groove at Centralworld (●www.centralworld. co.th/groove). Bangkok’s largest shopping mall prides itself on having something for everyone, and this egalitarian ethos extends to its latest addition. Spanning a sizeable 20,000 square meters, Groove is conceptually futuristic. It has an innovative roof, which provides a sheltered outdoor dining area and there are interesting art installations dotted around the two-story complex. Dining options are both varied and impressive. Seasoned Bangkok foodies will no doubt wax lyrical about 1881 by
Mercury Ville Living Mall
Groove at Centralworld Groove at Centralworld
Water Library, a bar/tapas venue that complements the city’s two existing finedining restaurants under the Water Library umbrella. The new venue is more down to earth than its siblings. Expect simple dishes such as ricotta ravioli with roasted tomato and duck rillettes with quince to complement an outstanding drinks list featuring tailored cocktails by celebrated mixologist Mirk Gardellian. Other exciting names at Groove include Cicchetti, a celebrated Italian franchise that originated in London; S’Mores, an American-inspired venue specializing in hearty U.S. classics such as burgers and Philly cheese steaks; and the Thailand debut of FAUCHON, the internationally renowned French culinary store. Another new addition to Bangkok’s shopping and dining scene is Mercury Ville Living Mall (●www.themercuryville. com). Even those with minimal interest in noting the ever-evolving face of the commercial district between the skytrain stations at Siam and Ploenchit would be hard pressed to miss this boutique mall. For a start, it is immediately accessible from Chidlom station. Even more strikingly, the five-story mall is housed in a bright red asymmetrical building. The mall was beset by delays during construction, and there was some doubt
as to whether it would appear at all. Therefore, its recent unveiling has given shoppers good reason to celebrate. At present, the mall’s potential outstrips its current limited spectrum of outlets. However, there are several exciting dining options (with a strong emphasis on Japanese), including K agonoya, which specializes in shabu shabu (beef hotpot); Jousen, an excellent yakinuku (a grilled meat restaurant); and a franchise of the American salad restaurant, Dressed. Both Central Embassy and Siam
Paragon are no slouches in the dining stakes either. Among the mouth-watering names at Central Embassy are dessert bar Chikalicious from New York and Japanese ramen franchise Ippudo. Siam Paragon also hosts a breathtaking range of food outlets, including gems such as Four Season, a specialty duck restaurant, and Café Chilli, a modern Thai bistro. Whether you want to fill your stomach or fill your shopping bag, Bangkok has you covered. Asia’s king of retail knows how to keep its loyal subjects happy.
NEWS
A New National Landmark to Rise in Thailand The owners of the largest investment ever made by the private sector in Thailand in a property endeavor (THB 50,000 million), presented the first details of its megadevelopment’s key components, and announced that the new riverside landmark being constructed in Bangkok is to be named ICONSIAM. The development, for which piling has begun, promises to be a new landmark of national pride for Thailand. It will include two retail complexes, two world-class waterfront residential condominium buildings, as well as seven attractions that will be the first of their kind in Thailand, and will be called the “Seven Wonders at ICONSIAM.” ICONSIAM is being developed by a partnership between Siam Piwat, owner and operator of prestigious retail developments, including Siam Paragon, Siam Center, and Siam Discover; Magnolia Quality Development Corporation, the high-profile developer behind a number of holistic innovations for top-end residential developments, including Magnolias Ratchadamri Boulevard; and the multi-national conglomerate Charoen Pokphand Group. The completion of the project is scheduled for 2017. august 2014 | 61
LIFESTYLE SPA DEALS
Ayurveda Aromatherapy Products
Oasis Spa
What: Six Senses spa’s range of oil blends, used during treatments at Six Senses spas, are available for purchase to continue enhancing the results of yogic programs at home. Some of these oils were known by ancient people to protect one on an energetic level, while others relate to individual chakras or are beneficial for muscular skeletal development, toning, and firming the body. Try the Muscle Ease Blend, Rasayana Blend, Bliss Blend, or Aura Protection Mist. Where: Ongoing Where: At selected Six Senses spas How much: Varies More info: www.sixsenses.com
Partnership Established Between The Oasis Spa and Srinakharinwirot University
Guided Meditation
Head, Mind, and Soul Massage
What: eforea: spa at Hilton introduced the “Head, Mind, and Soul Massage,” designed to bring relaxation and healthy hair to overtired guests. The therapeutic experience consists of a 60-minute head massagewhich combines deep-flowing, nurturing, and relaxing techniques to dispel stress and relieves tension. Where: Ongoing Where: eforea: spa at Hilton, Hilton Pattaya How much: THB 1,800 net per package per person More info: 038 253 000; pattaya.info@hilton.com
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Let’s Get Firm and Fit
What: Ambassador Health Centre is a place to relax and energize yourself. Sign up to enjoy exclusive savings until the end of September. Where: From now until September 30 Where: The Spa, Ambassador Hotel Bangkok How much: One month membership at THB 1,700 net per person; three months membership at THB 4,000 net per person; six months membership at THB 6,000 net per person; yearly membership at THB 9,000 net per person More info: 02 254 0444 ext. 1254; spabkk@amtel.co.th
Amari Pattaya
Hilton Pattaya
What: Guided meditation with Michael Paul Stephens Where: Every Wednesday from 6:30 p.m. to 7:30 p.m. Where: Omroom How much: THB 400 More info: www.omroom.net
Ambassador Hotel Bangkok
The Oasis Spa Thailand and Srinakharinwirot University’s Faculty of Social Science has established a partnership to provide training for students. Dr. Cholvit Jearajit, dean of the school of Business and Tourism, and Pakin Ployphicha, managing director of The Oasis Spa Thailand recently signed a memorandum of understanding by which the spa will begin providing a free of charge training course in Hotel and Tourism for Sriakharinwirot University’s students, and develop their expertise in day spa service operation.
Breeze Spa for Men at Amari Pattaya
What: It’s time for gentlemen to relax and rejuvenate at the Breeze Spa, Amari Pattaya, who has designed special treatments for men who are looking for a place to unwind. Take a break with a 90-minute massage and get a free 30-minute facial treatment from Comfort Zone Products. Where: From now until August 31 Where: Breeze Spa, Amari Pattaya How much: THB 2,400 net More info: 038 418 418 ext. 840
WINE&DINE ADVERTORIAL
Le Cordon Bleu Dusit Culinary School Celebrating seven years of professional culinary education services 2. The Art of Bakery is a 240 hour course ideal for anyone who loves baking breads from different parts of the world – especially France and Germany. Bakery management modules are also offered to assist students in learning the business side of opening and running a bakery. After completion of the program, students are qualified to open their own bakery shops.
L
CBD is a Joint Venture between Le Cordon Bleu International and Dusit International. They opened in July 2007 and have trained more than 3,000 graduates – in their core programs: French Cuisine, French Pastry, The Art of Bakery, and Thai Cuisine. Classes are conducted in English with real time Thai translation – 70 % of their students are Thais while the other 30% are from Asia, the USA, Europe, and the Middle East. LCBD is a truly multi-cultural learning environment where students make new friends or find potential business partners for future culinary projects such as opening restaurants, coffee and pastry shops, or even highly specialized catering companies, many find work in local or international hotels or restaurants. 1. French Cuisine and Pastry programs are by far the most popular courses at LCBD. These courses are 540 hours conducted over three 10 week terms. Students need to do the three progressive levels in order to graduate.
3. Professional Thai Cuisine Program is also 540 hours conducted over 30 weeks. As LCBD is a French-Thai joint venture, this is a high quality professional program in Thai Cuisine. Thai cuisine is very popular all over the world and many students wish to set up a Thai restaurant locally or abroad. The course also includes basic restaurant management modules to assist students on how to open and run a successful Thai restaurant and also background on Thai food history. 4. Young Chefs Cooking Program is their newest course developed for children and teenagers. This innovative course will teach all the basic techniques for cuisine and pastry and provide your child with an enjoyable learning environment at one of the world’s most famous culinary arts schools. 5. Wine Studies Course: in 2013 LCBD opened this 45-hour course for students who want to learn the fundamentals of wine including the wine making process, factors influencing quality, labels, grape varieties, and service techniques. Students learn about the wine tasting process in detail— through a series of workshops exploring six wine regions—including wines made in Thailand. For each region, the workshop will look at geography, grape varieties, soil, and climate all unique to the wine-making processes. The course includes a field trip to a Thai winery in Khao Yai.
Other LCBD Highlights Winner: Best Cook Book in the World 2012 (Asian Category), International Gourmand Book Awards, Paris, France for the book “Somtum: A Meeting of Tastes, Flavors & Cultures” Winner: Electrolux Best Culinary Institution of the Year Award 2014 from the World Gourmet Summit, Singapore For more information visit: www.lecordonbleudusit.com or call +66 2 237 8877
august 2014 | 63
WINE&DINE RESTAURANTS
GET YOUR HANDS IN THE DOUGH You may walk into chef Ian Kittichai’s new Issaya Cooking Studio with no knowledge of Thai or international cuisine only to walk out with a bunch of teachings and a happy tummy. by Anita Zaror
“A
nd you can put some mint at the top for decoration. We will try it first and, then, it’s your turn,” said chef Damri Musombat as he finished the demonstration of how to prepare larb gai, a northeastern Thai-style chopped chicken salad which he made with homegrown mint and sawtooth coriander, in roasted sticky rice dressing. The students looked at each other in silence and then giggled. Then headed to their cooking stations, including me. Some would hastily go through the notes they had made on the printed recipe they had received; some looked at the ingredients that had been set for us at the station in separate small bowls, then back to the chef, then back to the ingredients again; and some put the basil, onion, or lemongrass on the cutting board and started chopping
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them with precision. The classes at internationally acclaimed Thai chef Ian Kittichai’s new Issaya Cooking Studio (●www. issayastudio.com) are designed for those who still burn the rice when cooking it, for those who already manage not to cut their fingers while cutting vegetables, and even for professional chefs. The studio is located on the lower level of the curved and angular highend Central Embassy (●www. centralembassy.com) shopping complex, which recently opened in Bangkok. Besides being an exciting addition to the existing cooking schools in town—which mostly teach Thai cuisine and cater to tourists— it is the culmination of chef Kittichai’s flagship restaurant, the renowned Issaya Siamese Club (●www.issaya.com), and Frederic Meyer. In fact, in the “Issaya
Recipes” class (THB 2,000++) offered daily, students are treated to the secrets of recipes that are part of the restaurant’s menu and in “Issaya Siamese Club Cookbook: Innovative Thai Cuisine” by chef Kittichai (except for the Desserts class, which is THB 3,000++. “They wanted the kitchen to have an ‘at home’ feel, so that people don’t come in here feeling like they’re under pressure to get a certificate and qualify as a chef. This is more about having fun and learning how to cook food that sounds complicated but is actually quite basic, so that everyone can come here, go home, go to the supermarket and recreate what we’ve taught them,” says Issaya’s resident chef, the Australian award-winning Benjamin McRae. And you will be able to tell the difference from other cooking schools in town the moment you step in. The chic
room complete with a bar and a lounge area, where friends can gather around a “Beverage” class (THB 800++) and learn how to make five cocktails, and they could even have a competition where mixologist Justin Dunne will pick a winner! Classical and basic Thai cuisine, chocolaterie, pastry, classes for children and even some that dig into molecular culinary techniques are part of the monthly curriculum taught by either chefs from Issaya Siamese Club or by guest chefs from restaurants in Thailand and abroad (up to THB 4,500++). Currently, their clients range from expats and Japanese housewives to Thais interested in pastry or international cuisine, as well as the casual tourist looking to take back home some secrets of the food they’ve been delighted with while visiting the Land of Smiles. You might walk into Issaya Cooking Studio with no knowledge of Thai ingredients and cooking methods, but you will walk out with a handful of recipes and ideas … and a full stomach. Walk-ins are welcome, but advance reservation is recommended.
Issaya
space of 170 square meters is a loft with high ceilings. It’s brightly lit and decorated with funky colors and a contemporary feel that offers its students state-of-the-art equipment to work with. Really. SubZero and Wolf refrigeration, ovens, and cooktops; GiO Kitchen benchtops; Seagull frying pans and cooking utensils; Lucaris glassware; and a bar stocked by Pernod Ricard. You will work with the same equipment used by some of the world’s best chefs and restaurants, in a casual atmosphere surrounded by happy music, friendly staff, and excited students. You will be greeted with a sampling of Issaya La Pâtisserie’s pastries—located on Central Embassy’s fifth floor—and the studio will provide an apron, cooking materials and ingredients, as well as professional staff who make sure everything is set and ready at your station while you watch the chef demonstrate each dish. What’s also very cool about the space is that, by moving the cooking stations around, it can be turned into a chef’s table for intimate dining, or into a bespoke event
Yam Nua Yang Grilled Beef Salad Serves four Ingredients 250 grs cucumber, thinly sliced lengthwise into 8-centimeter pieces 120 grs cherry tomatoes, halved 200 grs beef, grilled, and sliced 40 grs onion, sliced goat pepper, deseeded, and 8 grs thinly sliced (optional) 20 grs celery leaves, separated 200 ml Nam jim seafood daeng (red seafood dipping sauce) Directions 1. Place the cucumber pieces and tomato halves in a bowl, and soak in nam jim seafood daeng (red seafood dipping sauce) for 30 minutes, then remove. 2. On a plate, place the cucumber pieces and tomato halves, and top with grilled beef slices. 3. Pour nam jim seafood daeng (red seafood dipping sauce) on top and decorate with onion, goat pepper, and celery leaves. august 2014 | 65
WINE&DINE RESTAURANTS
MY BEER, MY COUNTRY A look into Boon Rawd Brewery’s history and most famous beer brands, Singha and Leo.
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EST. 33 THE NINE BY SINGHA
Boon Rawd Brewery
Boon Rawd became the official purveyors to the Royal Court of Thailand with the gracious appointment on October 25, 1939, and were granted the use of the Kingdom’s Garuda as well as the words “By Royal Permission.” HM King Prajadhipok Rama VII bestowed the aristocratic title of Phraya Bhirom Bhakdi. The granting of the Garuda is rarely done; it’s usually given to institutions and companies that have been in service to the Royal Court for some time, uphold the quality of their products and services for the Kingdom’s population, are of good standing financially, and without a tarnished name, being an organization that can positively represent the Kingdom worldwide. Garuda signifies the trustworthiness of the company’s or
Boon Rawd Brewery
B
oon Rawd Brewery, which produces Singha and Leo beers, was founded by Boonrawd Srethabutra. He started dabbling in the logging business and acted as a car dealer before starting his own business ferrying Bangkokians across the Chao Praya River between Bangkok and Thonburi. At first the business was successful, then there were too many competitors, and finally the building of bridges across the river forced his business to close. He dabbled on the idea of brewing a Thai-made beer in 1929 and requested permission from the government to build the first Thai brewery in 1930. Meanwhile, Srethabutra toured Germany and Denmark to study the art of making beer. His dream became a reality in 1933, when the first bottle of Thai beer, Singha Beer, rolled off the assembly line at Boon Rawd Brewery (●www.boonrawd.co.th).
by Laurence Civil
EST. 33 THE NINE BY SINGHA
EST. 33 THE NINE BY SINGHA
organization’s operation in the Kingdom of Thailand. The brewery is still under the management of the third and fourth generations of Bhirom Bhakdi family. The Singha logo was inspired by a Thai mythical creature in the form of a lion, the king of the jungle, which has long been a part of Thai history. It symbolizes power, strength, courage, leadership, dignity, loyalty, perseverance, and endurance. When Boon Rawd pioneered brewing beer in Thailand, it looked to Germany’s GEA Brewing systems; GEA is one of the world’s leading manufacturers of brewery equipment. To set up the breweries, the equipment for raw material handling, brewhouse, cold process, and utilities— refrigeration plants and CO2 recovery—had to be installed, and Boon Rawd had to train its brewmasters in different universities and breweries in Germany. Today Singha Corporation Co. Ltd. operates three breweries in Thailand. They are located at Samsen in Bangkok, Khon Kaen in the northeast and, for their newest brewery, at Banglen in Nakornpathom
province, 70 kilometers northwest of Bangkok. The Thai–German beer brewing relationship has been a long-term one, and the same company, GEA Brewing Systems, installed all the equipment at the Banglen brewery to double its brewing capacity. We recently went out to the brewery to get an insight into how the beer everyone loves is made and bottled. Boon Rawd brews beer 24 hours a day, 365 days a year. The bottling plant has to shut down for an hour a day to count the number of bottles and cans filled that day and give the process a little break. Currently, the Banglen Brewery is dedicated to brewing the Leo Brand, one of Thailand’s most popular budget beers. It’s an American adjunct lager with 5 percent alcohol by volume (ABV); a light-bodied, pale, fizzy beer with low bitterness, thin malts, and moderate alcohol—a beer where the focus is less on flavor and more on mass production. The cereals used are more unmalted grains, such as rice and corn. Boon Rawd’s core brand Singha—a
Boon Rawd Brewery
EST. 33 THE UP RAMA 3 BY SINGHA
premium larger—is brewed at the Samsen and Khon Kaen breweries from the finest ingredients. The barley is imported from Australia, and each brewery stores sufficient stock for three months’ production. It’s a full-bodied malted barley beer with 5 percent ABV, similar in strength to Leo, although this beer has a distinctively rich taste with a strong hops character. Singha Light is made from the same quality ingredients but contains less alcohol—3.5 percent ABV—and it has a surprisingly smooth and uniquely refreshing taste. Boon Rawd did experiment with brewing the beer overseas and bought two German breweries in Hartmannsdorf and Mittweida in Saxony in 1994. Singha Gold for the European market was produced at these breweries until 2001. It was then decided that for a truly authentic Thai taste, the beer had to be brewed in Thailand. Brewing of Singha beer ceased in Germany, and now all brands are produced only in Thailand to ensure that the original taste is worldwide. Singha is heavily involved with sports sponsorships. In the world of Formula 1, they partner with Red Bull, a brand with similar aspirations. In the world of Premier League football, they are global partners of Manchester United and Chelsea FC. It’s the exclusive beer served at both clubs’ grounds, Stamford Bridge and Old Trafford. And Singha Beer is indeed the perfect partner worldwide for British football and Thai food. august 2014 | 67
Boon Rawd Brewery
Boon Rawd Brewery
EST. 33 THE UP RAMA 3 BY SINGHA
Namsaah
WINE&DINE RESTAURANTS
IN CHEF IAN WE TRUST The Silom area is finally starting to reach its foodie potential, but its status as a dining destination has been secured with the arrival of chef Ian Kittichai and Namsaah.
O
by Richard Mcleish
pening recently to much fanfare and hype in Silom is Namsaah Bottling Trust (●401 Silom Soi 7, Bangkok; 02 636 6622; www.fb.com/ namsaahbottlingtrust), the latest addition to the growing Kittichai empire. The foodies of the city follow Kittichai’s every move, and this latest venture is no exception. The assembled team for the occasion includes Fred Meyer, a long-time Kittichai collaborator, and Justin Dunne of KU DE TÁ and Bed Supperclub fame. This new restaurant sees the team take a playful punt at a more contemporary scenario, something that is made possible as a contrast to their more traditional
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venues. If Issaya Siamese Club is the grand dame of Thai cuisine, then Namsaah is her playful young niece who enjoys a night on the town as much as the flavors it beholds. So does Namsaah serve Thai cuisine? Western? The dreaded “fusion” confusion? Such labels are typically the work of journalists rather than chefs themselves, and it seems that Chef Ian is ready to have a little fun on the menu rather than conform to a cuisine canon to make himself (and ourselves) feel better. And bartender Dunne’s liquid creations are equally on show, quite rightly so. The result is a fresh take on what’s already been done well, in a great new setting. Our evening visit to Namsaah began
with a cordial cocktail in the downstairs bar section of the house. The wonderfully restored room with full-color walls is set off with savvy lighting and décor, creating an inviting backdrop for the F&B showcase. On page one, the drinks menu states its intentions in manifesto style. Jars, cherries, mixologists, and Prohibition cocktails are all immediately outlawed. Popular at the bar have been the Negronis, both deluxe and roasted tangerine-tinged for the sweet-toothed—both are excellent aperitifs with broad appeal. But further exploration of the list reveals its considered depth, including infused gin and tonics. Bar snacks such as the moreish Sriracha-aioli popcorn shrimp and salmon tartare wanton tacos will keep many visitors content, but the culinary curious can venture upstairs to a more committed dining scenario. The venue is still finding its balance between food and drink, but the steamed fish (sea bass) in a chilli lime broth will help settle that debate, as will the pink krapow burger with delicate potato wedges and Sriracha mayonnaise. The Silom area is finally starting to reach its foodie potential, with the likes of Vesper, Le Du, and Lady Brett now on its radar. But its status as a dining destination has been secured with the arrival of Chef Ian and Namsaah. And judging by the busy tables all week, the place is already ringing true. With a team of such a caliber involved, was there ever any doubt? In Chef Ian, indeed we trust. Open 5 p.m. to midnight.
Nang Gin Kui
WINE&DINE RESTAURANTS
SIT, EAT, CHAT A new concept in Bangkok that you will love. by Richard Mcleish
R
estaurants the world over are thinking outside the box to bring innovations to discerning diners, reaching levels of creativity previously unseen in cuisine. From food trucks to foraged food menus, some of these trends are starting to find their way to Bangkok. A pioneer of the new food movement in the city is Nang Gin Kui (●Charoen Krung Soi 20, Chinatown, Bangkok; 085 904 6996; www.nangginkui.com), which means “sit, eat, chat” in Thai. Operating since New Year’s Eve 2011, the home-style “guerrilla dining” restaurant began on a modest scale by hosts Florian and Goy in their 15th-floor living room, with its million-dollar view of the Chao Phraya River. These days, the restaurant serves no less than 15 courses, paired with mid-range wines in what is a civilized affair. Needless to say, the crowd has evolved from backpackers to flashpackers and beyond. A key element of the success of Nang Gin Kui has been its steady posting right at the top of the TripAdvisor website’s “restaurants in Bangkok” section. It’s the kind of advertising that money can’t buy and is no mean feat in a city with kitchens in every nook and cranny.
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After meeting in the lobby of the nearby Royal Orchid Sheraton Hotel, it’s then a 10-minute stroll to the apartment. As the elevator spits you out on the 15th floor, the location suddenly makes sense, with the riverside panorama in full twinkling glory below. The room affords windows on three sides to showcase the view. The furnishings are simple but cosy, with a large floor table and cushions for diners to make themselves comfortable on. Easy music further relaxes the mood. We started with a generous glass of Chevaliers de Malte sparkling. Welcoming host Florian will have your glass topped up before you’ve even noticed. The food, courtesy of Florian’s partner Goy and her team, began with a spoon of organic tofu with Japanese sauce and sesame to set the delicate tone of the menu. Of the 14 courses to follow, none disappointed. Highlights were the mieng baur loung, a mouthful of sweet goodness wrapped in a lotus leaf; gai hor bai toey, chicken wrapped in a pandanus leaf; and the delicately steamed dory fish; but no courses disappointed. And as the courses flowed, so did the wine, and the group was all friends by the end of the night, exchanging emails and sincere well wishes on departure as we took the elevator back to street-level realities after an enchanting few hours. A great and social introduction to both Thai food and the city for any visitor. Open Wednesday to Saturday. Meet at 7 p.m. at Royal Orchid Sheraton lobby, Charoen Krung Soi 30, Bangkok.
Design Excellence Award
Gourmet International and Seafood Buffets at Orchid Café
What: The lunch and dinner gourmet buffets include a wide selection of Italian antipasti and pasta dishes, fresh seafood, authentic Thai cuisine, Japanese sushi, sashimi and tempura, exotic Indian dishes, Middle Eastern favorites, and premium quality roasted meats. A choice of desserts and imported artisan cheeses are also available to complete a memorable meal. Where: Lunch buffet, Monday to Friday from 12 p.m. to 2:30 p.m.; dinner buffet, Sunday to Thursday from 6 p.m. to 10:30 p.m. Where: Orchid Café, Sheraton Grande Sukhumvit How much: Lunch buffet at THB 999++ per adult and THB 550++ per child; dinner buffet at THB 1,485++ per adult and 800++ per child. Dine after 9 p.m. from Sunday to Thursday and get 50% off More info: 02 6498355; dining.sgs@luxurycollection.com
TV Celebrity Chef Kristen Kish Set to Star at Elements
What: Kristen Kish, winner of the 2012 Top Chef TV show in the United States, makes a series of guest appearances at Elements. Her dinner presentations are already sold out, but the restaurant is still taking reservations for Kirsten’s series of set lunches from noon till 2:30 p.m. Where: August 1–2 Where: Elements, The Okura Prestige Bangkok How much: Varies More info: 02 687 9000; elements@okurabangkok.com
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What: Try a unique Tom Yum Cheesecake created by Novotel Bangkok Platinum Pratunam’s pastry chef. The cake is inspired by well-known Thai dish “Tom Yum” and served in a set with Peachy Delight drink. You will love the taste of cream cheese with a little kick of spiciness from herbs ! This culinary masterpiece creation is a part of the “International Cake Day 2014” event organized at Ratchaprasong. Where: Daily from 8 a.m. to 1 a.m., from now until August 31 Where: Platinum Lounge, Novotel Bangkok Platinum Pratunam How much: THB 199++ per set More info: 02 160 7123, 02 160 7100 ext. 8702, www.novotelbangkokplatinum.com
A Twist of Crunchy Noodle Wrapped Shrimp
What: InAzia’s culinary team has been casting their nets to bring you fresh and sweet meat of tiger prawns and prepare perfectly to present its most utterly irresistible seafood on your table. Indulge in a simple but uniquely tasteful dish “Crunchy Noodle Wrapped Shrimp,” a dish that features delicious taste of shrimps. Where: Daily from 6:30 p.m. to 10:30 p.m. Where: InAzia, Sheraton Hua Hin Resort & Spa How much: Varies More info: 032 708 000 ext. 4303; fb.huahin@sheraton.com
VitisAsia
Sheraton Grande Sukhumvit
Tom Yum Cheesecake
Novotel Bangkok Platinum
WINE&DINE DINING SPECIALS
REGIONAL Singapore Grand Prix Three Michelin-Starred Race Dinner
What: For the first time ever, chef Quique Dacosta, of his eponymous three Michelin-starred restaurant in Spain, will be designing and cooking two dinners in Singapore. His dishes will be paired with wines from renowned French wineries Castell d’Encus and Château Margaux. The event is part of the inaugural Grand Prix Race Dinner series, organized by VitisAsia, Asia’s premier wine and gastronomy experience provider, in association with Podium Lounge, the internationally acclaimed A-list party that follows the Grand Prix circuit around the world. Where: September 19 and 20 Where: Ballroom of The Ritz-Carlton, Millenia Singapore How much: Friday 18, SGD 788 (early bird) and SGD 838 (standard price); Saturday 19, SGD 938 (early bird) and SGD 988. All tickets include an entry to the exclusive Podium Lounge event which runs until 4 a.m. (standard admission fee of SGD 218 waived off for dinner guests) More info: www.vitisasia.com/f1
INTRODUCING NEW A-LA-CARTE, WEEKEND BRUNCH, AND WEEKDAY THALI MENUS
TEL. 02-258-4900 #71 SUKHUMVIT SOI 26 WWW.INDUSBANGKOK.COM
contemporary indian dining
A Summer of Epicurean Delights
What: Spoil yourself with an exquisite dining experience at Vertigo with a three-course menu specially designed by executive chef Jai. Start with spicy Thai tuna, avocado ceviche, cilantro, shallots or crisp saffron arancini, rucola, tomato jalapeno salsa and flame-grilled wild trout salmon, or choose flame-grilled wagyu MB5 or grilled cumin spiced eggplant, saffron risotto for your main dish, followed by mango cheesecake. Where: Ongoing Where: Vertigo, The Banyan Tree Bangkok How much: THB 2,700++ per person More info: www.banyantree.com
A New Sunday Brunch by Chef Jean-Therese Mulry What: The Siam Hotel’s executive chef, Jane-Therese Mulry, has crafted a fresh and original à la carte menu featuring modern interpretations of classic dishes emphasizing the finest, market-fresh ingredients. Enjoy your leisurely brunch on an overstuffed sofa in the Bistro, at an umbrella-shaded table along the Chao Phraya, or in an intimate, antique-infused private Thai house. As seating is limited, reservations for brunch and the round trip boat shuttle are essential. Where: Sundays from 11 a.m. to 3:30 p.m. Where: The Siam Hotel How much: Varies More info: 02 206 6999; info@thesiamhotel.com
The Siam
The Banyan Tree Bangkok
WINE&DINE DINING SPECIALS
Books can be purchased online directly from the publisher.
www.wolfendenpublishing.com Orders with a Bangkok mailing address same day delivery.
"I love all of Harold Stephens books"
— Han Suyin, Author of A Many-Splendoured Thing
“Autographed copies available at the Kisok, The Mandarin Oriental Hotel”
bangkok gets dressed.
salads, wraps, sandwiches, paninis, soups, smoothies Mercury Ville 540 Ploenchit Road Chidlom/Langsuan Intersection Ground Floor BTS: Chidlom Open Daily 10am - 10pm Tel. 02-658-6688
Siam Paragon 991 Rama1 Road Ground Floor (Opposite MK Gold) BTS: Siam Open Daily 10am - 10pm Tel. 02-610-7714
Ground Floor, Empire Tower (next to Costa Coffee) 195 South Sathorn Rd, Yannawa, Sathorn, Bangkok 10120 Open Daily 10am - 10pm
www.dressedsalads.com www.facebook.com/dressedthailand Home delivery via
What: Dusit Thani Bangkok celebrates the Mid-Autumn Festival with its collection of legendary handcrafted mooncakes! The Mayflower’s chef will spoil the city with exquisite mooncake flavors including durian, custard, five-kind of nuts, lotus seed, Chinese prune, green tea, and the two new flavors of sesame seed and red bean. This mooncake collection is packed in a nice box available at Dusit Gourmet and The Mayflower restaurant. Where: From now until September 8 Where: Dusit Thani Bangkok How much: THB 180 per piece; free delivery in Bangkok area with a minimum order of 200 pieces More info: 02 200 9000 ext. 2577; dtbkfbbk@dusit.com
Gourmet Treats
What: For freshly baked cakes, pastries and cookies as well as selection of coffee and tea, look no further than Treats Gourmet, at Chatrium Hotel Riverside Bangkok. This month, chef Kongrit is introducing the newest addition of “Tropical Fruit Delights” with a range of tropical fruit-inspired desserts. From mango with chocolate roll to lychee fruit tart and mixed tropical fruit short cake, you are bound to find something to tempt you this month. Where: From now until the end of August Where: Treats Gurmet, Chatrium Hotel Riverside Bangkok How much: Varies More info: 2307 8888; dining.chrb@chatrium.com
Healthy Thai Food Promotion at Thara Thong
What: Go and enjoy super healthy dinner menus made up of fresh local ingredients that will also delight your taste buds! Royal Orchid Sheraton Hotel & Towers is presenting you special healthy menus in compliance with the “Color Your Plate” program, which is a simple approach to healthy eating that encourages you to eat at colorful and nutrient-dense meals. Try the tempura soft shell crab served with mango salad, or the lemongrass coriander marinated chicken skewer with sweet chili sauce, among other. Where: From now until August 31 Where: Thara Thong, Royal Orchid Sheraton Hotel & Towers How much: THB 360–400++ per dish More info: 02 266 9214; events.rosh@sheraton.com
Chatrium Hotel Riverside Bangkok
Mooncake Festival at Dusit Gourmet
What: Enjoy the “AllYou-Can-Eat” Dim Sum lunch and dinner, specially prepared by Hong Teh Chinese restaurant, featuring over 35 appetizing varieties including steamed and fried dim sum,and a choice of soup, main dish, and dessert. Where: Daily from 11:30 a.m. to 2 p.m., and from 6:30 p.m. to 10 p.m. Where: Hong Teh Chinese Restaurant, Ambassador Hotel Bangkok How much: THB 599++ per person More info: 02 254 0444 ext. 1562–3; fbbkk@amtel.co.th
Royal Orchid Sheraton Hotel & Towers
Dusit Thani Bangkok
All-You-Can-Eat Dim Sum
Ambassador Hotel Bangkok
WINE&DINE DINING SPECIALS
WINE&DINE THE OENOPHILE
A NEW ERA FOR CHILEAN WINE IN THE THAI MARKET Number three after France and Australia, wines from this South American country are growing in popularity in Thailand. by Jaime Rivera, Trade Commissioner and Coordinator of ASEAN Markets, ProChile
very important role in these figures, especially those in the middle to higher socioeconomic groups, as well as the new generations. This group of people drinks wine more and more often when they go out, since this can be a way to display their social status. Moreover, wine is usually given as a gift on special occasions. In Bangkok as well in some of Thailand’s most important cities, such as Nakhon Ratchasima, Pattaya, Chiang Mai, Puket, Krabi, and Hua Hin, there are many bars, nightclubs, and wine cellars where red wine is consumed by travelers and Thais. However, in Thailand, the recognition of Chilean wine is limited to consumers who have some knowledge of wine: they truly appreciate its high quality, its different varieties, and its fair price. For the new generations, Australian wine is more popular. One of the reasons is that many of them have studied there and discovered wine; another is its very competitive price resulting from a free trade agreement (FTA) with Thailand. On the other hand, Chile is working hard to promote its wines by not only organizing wine tasting events, but also by introducing and delivering knowledge of Chilean wine to the market. Several Thai wine importers, such as Ambrose Wine Limited, Siam Winery Trading Plus Co. Ltd, Bangkok Beer & Beverage, Independent Wine and Spirit, and Italthai Trading (Thailand) Co. Ltd, have Chilean wines in their portfolios. After the FTA between Chile and Thailand is officially enforced—which is expected to be in the last quarter of 2014—it is foreseen that Chilean wines will be even more competitive in Thai market. Another significant factor that impacts the wine market in Thailand is the new alcohol law launched by the Thai government last year. This new law is based on thee criteria: the wholesale price, which is in turn divided into price below
THB 600 and above; alcohol percentage; and alcohol volume, instead of the old taxing system based on CIF value (total taxes were around 400 percent). Although this new law still charges extremely high taxes on wine, it is more advantageous than the previous one, especially for those wines with wholesale prices below THB 599. In the medium and long term, when Thai alcohol taxes become more reasonable (under 100 percent of the total taxes) and the Thai economy comes back to its potential growth at around 6 percent, the wine market is expected to become at least five times bigger. This, together with the FTA between Thailand and Chile, will place Chile within the top two, as it has been in Vietnam since 2009. Considering the above factors, and together with the benefits of the FTA, the competitiveness of Chilean wine will increase. It is not only a good opportunity for Chile but also for other New World wine producers.
ProChile
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hilean wine has become an important player at a global level. Today, Chilean grand reserve and iconic wines are competing with the most famous wines in the world, and plenty of them are rated more than 95 points by international wine critics such as James Suckling and Robert Parker. In the meantime, wine consumption in Thailand is on the rise. There are two milestones in the Thai wine market. The first one was before the 1997 financial crisis, when taxes on wine were lower and the economy was booming, driven by a very strong tourism sector. Thai people, at that time, became wealthier and started to try Western products. The second milestone was 1997, when the crisis, together with the new tax law, caused the tax levied on wine to soar as high as 400 percent. This caused a violent drop in the Thai wine market. Since that time, vineyards from both the Old and the New Worlds have been changing their strategies to enchant wine lovers and recover the market. They have competed hard to conquer the top five in the ranking. In the past three years, the Thai wine market has been growing at an average of 15 percent, and the forecast for the medium term is also positive at around 15 percent , especially for those positioned as quality-range varietals; reserves; and a bit more conservative at around 5 percent for grand reserves. During this time, Chile has been an active player that competes head to head with the world’s most renowned wine producers in Thailand, to have ultimately achieved an impressive position in the ranking. The wine market in the Land of Smiles is still led by France, followed by Australia, Chile, and the U.S., with a market share of 41.9 percent, 23.4 percent, 7.7 percent, and 6.7 percent respectively. Thai consumers are playing a
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Hilton Sukhumvit Bangkok
Sofitel So Bangkok
WINE&DINE BAR SPECIALS
Mixo Sofitel So Bangkok
What: Celebrate and chill at MIXO bar, located on 9th floor of Sofitel So Bangkok with an amazing view overlooking Bangkok’s skyline and Lumpini Park. Enjoy buy 1 get 1 free from the cocktail lists, while special guest DJs spins the latest tunes. When: Every Friday from 7 p.m. to 11 p.m. Where: MIXO, Sofitel So Bangkok How much: Varies More info: 02 624 0000; h6835-fb3@sofitel.com
Savor and sip “Wine & Tapas Specials” at Mondo
What: Sip your favorite wines and savor a wide range of tapas paired by the hotel’s Italian chef with the Wine & Tapas specials, at Mondo. Mondo’s lounge setting and ambient lighting makes it the perfect place to relax and enjoy a drink in the evening. When: Daily from 6 p.m. to 10 p.m. Where: Mondo, Hilton Sukhumvit Bangkok How much: Wine at THB 299++ including a selection of three tapas; additional tapas dishes at THB 150++ More info: 02 620 6666; www.facebook.com/HiltonSukhumvit
What: This August, a sweet selection of Tom Collins at a promotional price at Four Points by Sheraton’s amBar. Choose between the Cherry Collins, Lychee Collins, Melon Collins, Strawberry Collins, and the Classic Tom Collins. When: From now until August 31 Where: amBar, Four Points by Sheraton How much: THB 300 for two Tom Collins More info: 02 309 3201
Royal Orchid Sheraton Hotel and Towers
Swissôtel Le Concorde Bangkok
Tom Callins Calling
Sunset Hour With One for One at Crossroads Bar
What: Quench your thirst with Crossroads Bar’s exciting collection of exotic drinks. Try the “James 07” (vodka, crème de menthe white, and lime juice) or “Melon Berry” (cantaloupe, frozen strawberry, cranberry juice, pomegranate juice, and strawberry syrup), and enjoy the “Sunset Hour” from 5 p.m. to 7 p.m. when the bar offers two house drinks for the price of one. When: Daily from 10 a.m. to 10 p.m. Where: Crossroads Bar, Swissôtel Le Concorde Bangkok How much: James 07 at THB 270 net; Melon Berry at THB 170 net More info: 02 694 2222 ext 1520
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Lookeast | wine & dine
Say Wine & Say Cheese
What: Every third Friday of the month, say wine and cheese at Sambal Bar & Grill with a wide selection of cheese and wine from around the world. This month, try south Australian wines such as Ironbark Shiraz and Chardonnay. When: August 15 from 6:30 p.m. to 8:30 p.m. Where: Sambal Bar & Grill, Royal Orchid Sheraton Hotel and Towers How much: THB 599 ++ per person More info: www.royalorchidsheraton.com/sambal
Alex’s il Sarto Measures to Excellence Exquisitely tailored suits Exclusively for you
Tailoring for connoisseurs with taste. We create perfect apparel for gentlemen. In order to avoid disappointment, we ask you please note the following: Our house does not promise any cheap, unrealistic package deals. Only the best value for money. Dare to prove us wrong!
We are located directly across the Shangri-La Hotel Bangkok. Just ask the staff for directions. 117-121 New Rd., Bangrak 44 (Beside Shangri-La Hotel), Bangkok 10500, Thailand. Tel: +662 237 3229, +662 237 3216 Fax: +662 236 4459 Mobile: +668 1837 9807 E-mail: ts@alexsfashion.com/ alex@alexsfashion.com Visit us at http://www.alexsfasion.com
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