Mid-Atlantic Events Magazine Jan/Feb 2021 Issue

Page 4

sn't a high a note‌ and it sure wa on nd hi be 20 20 e av le ry we are in As we enter 2021, we ch of us on the indust ea r fo nd pe de ll wi t a lo vaccines will note. In the New Year, in, as well as how the is er re ca or s es sin r bu and what condition ou d moving forward. help with recovery an nt in brought to the forefro re we e us or ar he to r wanted al; A lot of words we neve Pandemic; New Norm e; tin an ar Qu : ry la bu ctive voca and Pivot. 2020 and led our colle precedented; oh yes, Un e; rv Cu e th n te at Fl Social Distancing; , catering and urism, special events to , gs tin ee m n, tio en only data that The hospitality, conv all industries, and the of t hi t es rd ha e th s e industry restaurant industry wa hardest hit industry. Th e th s wa is th at th s e wa r one word, officials could provid get-together fell unde of pe ty y er ev as ad spre took the brunt of the “gatherings.â€? orate board multiple layers. A corp s ha at th rd wo d oa br Gatherings is a scale sales meeting in an up a , on he nc lu t en em ement retreat or a retir executive level manag an or , om ro ng ni di e ped restaurant's privat C protocols - were lum CD ng wi llo fo l al m eu conference at a mus n, keg party in , college dorm initiatio rty pa k oc bl a th wi er togeth e. party inside the hous y da rth bi a or , rd ya the back es like face e future and experienc th to d ar rw fo g in ok lo We are all up for de show booth, setting tra a ng ni an m , gs tin to face mee bition, of a new museum exhi g in en op e th g in nd te the gala or at seat at the at the bar, selecting a post-conference drinks events with hosting private dining d an on he nc lu al nu an clients and more.

Jim Cohn - Publisher gazine Mid Atlantic Events Ma


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