Missouri Athletic Club, Cherry Diamond, June 2020

Page 12

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MIS SOUR I ATHLETIC CLUB

Operations and Plans for Reopening - As of May 28 Dining Downtown

F Sportsman’s Club on 4th floor only - larger bar presence and will allow for better opportunity to adhere to social distancing guidelines. Fourth floor kitchen is stand alone and efficient for preparation, storage, refrigeration and equipment. F Tables will be spaced according to recommended guidelines. F Entrance and exit flow patterns are established. F Will use bottled water and soda and individual condiment packets. We will not have tablecloths or silverware on tables. F Buffets are eliminated for now. We will be offering menu service and only single-use menus. F Regular disinfection of all tables, chairs and surface areas will take place between sittings. F No contact payments will be accepted. Servers will fill out chits. No signature is required. F Members and immediate family member guests only. F Our service team will wear face coverings, and all kitchen personnel will wear gloves. F Open Monday to Friday, 11:30 a.m. to 10 p.m. for lunch and dinner (opening on Saturdays will be contingent on wedding activity). F Reservations required. No groups larger than 10. Reservations by phone only 314-539-4487.

10 F Cherry Diamond F JUNE 2020

Dining West

F 1903 Dining Room, Bar, and Patio open. F The Stan Musial Grill and Bar will remain closed for now. F Tables will be spaced according to recommended guidelines. F Entrance and exit traffic flow patterns will be established. F We will use bottled water and soda and individual condiment packets. We will not have tablecloths or silverware on tables. F Buffets are eliminated for now. We will be offering menu service only and single- use menus. F Disinfection of all tables, chairs, and surface areas will take place between sittings. F No contact payments will be accepted. Servers will fill our chits. No signature is required. F Members and immediate family member guests only. F Our service team will wear face coverings, and all kitchen personnel will wear gloves. F We will be open Monday-Saturday, 11 a.m. to 9 p.m. (dining) and 11 a.m.-10 p.m. (bar). F We will re-evaluate opening for breakfast based on member input/demand. F Curbside To Go will continue Tuesday through Saturday. F Reservations required. No groups larger than 10. Call 314-539-4441 or 314-539-4490.

Hair Care Downtown

F Members only. F Haircuts only for now. F Mani/pedis to follow at a later date.

F Disposable barber capes and face coverings to be worn by staff. F Service team to sanitize chairs and hard surfaces between appointments. F Additional sanitization will take place hourly on all surfaces. F We will continue sanitization of tools between guests (combs, etc.). F Member face coverings will be required while in barbershops. F Opening Monday to Friday, 9 a.m. to 5 p.m. Hours could be extended based on demand. F Service by appointment only. Call 314-539-4440 to schedule in advance.

Hair Care West

F Members only. F Haircut services during initial opening along with mani/pedis. F Disposable barber capes and face coverings to be worn by staff. F Service team to sanitize chairs and surfaces between appointments. F Additional sanitization will take place hourly on all surfaces. F We will continue to sanitize tools between guests (combs, etc.). F Member face coverings required while in barbershops. F Opening Monday to Friday, 8:30 a.m. to 5:30 p.m. Hours could be extended based on demand. F Service by appointment only. Call 314- 539-4454 to schedule in advance.

Front Desk and Hotel Downtown

F Reopened for members and their guests and contracted wedding blocks and convention bookings.


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