FastFood Professional

Page 28

Lip Licking Chicken Needs Lip Licking Ingredients Often imitated, never surpassed. Quality ingredients guaranteed

I

t’s no accident that Southern Fried Chicken ingredients

sacks, great by itself or add lemon pepper from our 1.6Kg

are sought after up and down the country. Our

foil pack. Gives life a little zing.

uncompromising demand for the best ingredients,

Or use our convenient premixed Premier breading, with

our exclusive lemon pepper and constant attention to

just the right amount of lemon pepper already added.

our customers’ needs make Southern Fried Ingredients

Simplicity itself. available in 4Kg bags or 20Kg case

popular with both restaurants and consumers. Whether it’s grilled or fried chicken we have the right taste for you.

Pre-dip in But Mil dip, improves adhesion, keeping more of the delicious breading on the chicken. Want something a bit spicier? Then Hot and Flakey is

Our journey started way back in the ‘70s when Arthur,

right for you. Great on wings, strips, fillets, delicious in

our founder, discovered something wonderful. Southern

burgers for you customers who like it hot. A spicy flavour

Fried Chicken. On a family holiday in the Mississippi, he

and a crunchy texture.

ordered a plate of the local delicacy, Fried Chicken, and fell

Since then, our range has grown, not just fried chicken but

in love. He was determined to bring his discovery back to

grilled chicken too. The holiday favourite from Portugal, Piri

the UK, and the rest is history.

Piri chicken. A deliciously spicy Piri Piri marinade with the

Arthur’s company teamed up with some of the biggest

great fiery flavour of piri piri peppers, five basting sauces

ingredients suppliers globally and that close relationship

and five finishing sauces, all available in convenient-sized

still exists today, guaranteeing quality and consistency

packs. From mild to wild, we have it covered.

across all our ingredients range. Southern Fried Breading in our iconic red and yellow

28

Fastfood Professional • August and September 2022

Contact our sales team on 01189441100 or sales@fast-foodsystems.co.uk or check your local cash and carry.

August and September 2022 • Fastfood Professional

28


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Articles inside

German Doner Kebab (GDK) launches UK’S first pink kebab

1min
page 50

Interoperability: A Tech Conundrum for the Future of Fast Food

3min
page 54

Finance options available to support UK businesses

2min
page 52

Hoshizaki introduces a flake ice machine that won’t flake on operators

2min
page 51

Valentine celebrates 70 years of unique know-how

2min
page 53

Pack a punch with Carpigiani smallest counter top unit - the 161T GSP

1min
page 49

Cookie Dough is Hot Stuff for Vegan Diets from Sweet ingredients supplier Bling

2min
page 48

McCormick announces two new Flavour Inspirations inspired by the 22nd Flavour Forecast

3min
pages 42-43

Aimia Foods tap into chocolate orange demand with 1883 Terry’s Chocolate Orange Syrup

1min
page 47

Drink me Chai help baristas serve-up authentic chai lattes with latest blend

1min
page 46

JJ Launches ‘My Shopping Lists’ to help caterers to plan ahead

2min
page 41

Harnessing the Power of Plant-based in Quick Service Restaurants

4min
pages 44-45

Heinz delivers as it launches all new virtual breakfast Restaurant, ‘Heinz Brekkie’

2min
page 40

The future is green - Unox launches multi-million-pound UK Experience Centre

4min
pages 38-39

New pretzel rolls into town from Funnybones Foodservice

3min
page 37

Lip Licking Chicken Needs Lip Licking Ingredients

1min
pages 28-29

Frozen food distributor Central Foods promote Oliver Sampson to commercial manager

1min
page 31

The Great Fish and Chip Debate: Salt or Vinegar First? Sarson’s Asks the Nation

2min
page 36

Electrolux Professional Launches All-new Upgrade for SpeeDelight

3min
pages 34-35

Central Foods launches new deep dish apple pie

1min
page 30

Score this September with Country Range’s New Cookie Pucks

2min
pages 32-33

Nortech Foods Launches ‘A Plaice in The Sun’ Holiday Giveaway For Chip Shop Owners

2min
pages 26-27

The Norwegian Seafood Council - Principal Sponsors of National Fish & Chip Awards

2min
page 10

KTC Launches Halal Certified Beef Dripping

4min
pages 22-25

The Search is on as the new National Fish & Chip Awards Open for Entries

1min
page 11

Thomas Ridley Launches Delicious Alternatives

2min
pages 14-15

A dose of sunshine on a plate. Major launches Gravy fortified with Vitamin D

3min
pages 20-21

Letchworth Chippies have become part of a Sea Change

5min
pages 12-13

Sustainable Seafood Week with the theme ‘All Hands on Deck’

2min
pages 18-19

On Blakemans’ 70th birthday we reflect on their heritage and hear about their future

4min
pages 16-17
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