Hoshizaki Introduces a Flake Ice Machine That Won’t Flake on Operators chains known for its expectation-defying kebabs, the creation of Coco & Kiki goes beyond any food experience seen yet and is driving a taste rebellion for the future disruptors of this world.
Ice maker experts Hoshizaki, are excited to have launched their latest flaker machine - the FM-60KE-HC
dine-in, takeaway at all GDK restaurants from
A
Monday and for delivery from August.
& Ireland explains:
Customers will be able to get their hands on the new Coco kebab for £6.99 and Kiki kebab for just £3. The Coco & Kiki kebabs are available for
ble to produce up to 65kg of high-quality flake ice in 24 hours thanks to impressive multi-blade cutters, the FM60KE-HC best suits sites that have a requirement for displaying or transporting foods. This is thanks to the
unique texture of this ice as Simon Frost, Managing Director UK
German Doner Kebab is revolutionising the
“The texture of Hoshizaki flake ice has a quick cooling effect,
kebab in the UK, bringing a fresh, high-quality
creating an environment of uniform temperatures, without
taste sensation that has made it the number
causing unpleasant freezer burn. This is why Hoshizaki Flake ice is
one spot to enjoy a kebab.
highly popular and considered the ideal material for transporting
Freshly prepared in front of customers,
cold foods or preparing and layering attractive food displays.
the game-changing kebabs are made using
As with all new Hoshizaki ice machines, the FM-60KE-HC uses
premium, lean, succulent meats and fresh local
environmentally sustainable Refrigerant R920 as the cooling
vegetables, served in handmade toasted breads
agent. This gas not only has minimal ozone impact compared
with unique signature sauces.
with alternatives, but also results in improved performance and
Daniel Bunce, GDK Global COO, said: “We’re
capacity.
excited to finally introduce the Coco & Kiki
The FM-60KE-HC also benefits from Hoshizaki’s unique
kebabs to our list of game-changing products
worktime-based replacement system. The intuitive and automated
and give our customers something disruptive
water circuit rinse cycle prevents harmful residues form clogging
and deliciously unexpected.
the hydraulic system, helping to maintain exemplary hygiene
“At GDK we are known for our expectation-
standards. Additionally, the closed water circuit ensures protection
defying kebabs and the new Coco & Kiki kebabs
against contamination during the entire ice production process.
demonstrates our disruptive spirit through
As with all Hoshizaki machines, the FM-60KE-HC is easy to use
food, fashion and unique collaborations with
clean and maintain.
some of the UK’s hottest up-and-coming music artists.” GDK now has over 100 restaurants in the UK alone, as it continues to bring the GDK
With the most concise height on the market – measuring 498 x 570 x 697mm (W x D x H) – the FM-60KE-HC is designed with space in mind and can slot into a standard counter space, perfect for small spaces under counters.
experience to more locations across the globe.
For more information on the new FM-60KE-HC or other ice
For more details, please visit the website
machines in Hoshizaki UK’s portfolio, please visit www.hoshizaki-
www.germandonerkebab.com. 51
Fastfood Professional • August and September 2022
snowflake.com August and September 2022 • Fastfood Professional
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