Fastfood Professional

Page 46

Williams launches hot holding solutions for food delivery easy to fit into kitchens. The stainless steel cabinet has a bright LED display and the unit runs off a 13 amp supply. For operators producing a wide range of different food delivery options, Williams offers the Scarlet Heated Multideck. The open-fronted design means that it’s very easy to see and take the appropriate delivery, while the halogen quartz heating ensures consistent temperature control.

The Scarlet is especially useful for operators

needing different temperatures to hold different product, since it offers four individually controlled temperature zones. A slimline unit, 635mm deep by 1910mm high, there’s a choice of widths (710, 960 and 1250mm) so that sites can specify the ideal solution for their needs. When preparing high volumes of delivery food, operators need a large capacity hot holding solution. The Williams Mobile Heated Cabinet is available in two sizes – the 390 litre MHC110 and the 549 litre MHC16 – and provides the ideal climate for hot holding packaged food. Its fast warmup technology brings it up to operating temperature safely, quickly and efficiently. A major benefit is that the cabinet is easy to move around, so it can be loaded in the kitchen then rolled to the delivery pick up area. This means it isn’t taking up valuable kitchen space, yet the food is held safely and efficiently. Easy grab handles make it a cinch to manoeuvre and all-round bumpers add protection in transit.

Hot stuff for food delivery and takeaways Williams offers trio of hot holding solutions

T

“Having a dedicated area for hot holding is a core need for any modern kitchen offering a takeaway or food delivery service,” says Malcolm Harling, sales and

he dramatic increase in takeaway and food

marketing director of Williams. “Our Hot Holding Solutions

delivery services has meant operators are

are designed to offer diverse products that meet the very

looking for hot holding solutions to keep food

different requirements of operators in this sector.”

in prime condition until it’s picked up. Given

Williams has put together a leaflet covering its Hot

the wide range of different businesses in the

Holding Solutions, which is available to download from the

sector, from high street cafes to high end restaurants and

company’s website.

hotels, there’s no one-size-fits-all answer. Now Williams has

List prices start from £1650 for the Pizza Box, from

launched Hot Holding Solutions, a diverse trio of products

£5642 for the Scarlet and from £3239 For the Mobile

designed to cover a range of needs while extending food

Heated Cabinets.

shelf life through consistent temperature control.

Williams Refrigeration offers a comprehensive range of

The first Hot Holding Solution is the Williams Pizza Box.

commercial refrigeration including gastronorm cabinets

This compact cabinet is designed to accommodate ten

and counters, specialist bakery equipment, coldrooms,

16” pizzas in their boxes, keeping them hot and in prime

merchandisers and blast chillers.

condition until they are collected. Measuring just 710mm wide by 740mm deep and 450mm high, the Pizza Box is 46

Fastfood Professional • December and January 2021-22

To learn more about Williams extensive product range visit www.williams-refrigeration.co.uk December and January 2021-22 • Fastfood Professional

46


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Takeaway deliveries rise continues despite easing restrictions

2min
page 52

Survey Reveals Developing Hygiene Crisis Within Foodservice Sector

2min
page 51

New partnerships put Roadchef in the fast lane

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page 50

Winter Ice Cream Recipes from Star Chef Stephanie Moon

3min
pages 42-43

Lolly Does It Again With The Lollyencore

3min
page 48

Williams launches hot holding solutions for food delivery

2min
page 46

Add a savoury twist to Stir Up Sunday - with Sarson’s new pickling jar

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page 49

Saving space in the kitchen: put the refrigeration outside

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A Chic New Look For Pasquier’s Pâtisserie Collection

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The steaks are high for Synergy Grill Technology at World Steak Challenge 2021

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Synergy Grill Technology Triumph with Trilogy of Footprint Awards

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Smash says “integrated Lolly tech is the best investment they ever made”

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Convotherm maxx pro – High Definition Innovations from Start to Finish

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The go toTakeaway

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Ornua Ingredients Europe celebrates Spinneyfields Consistent Shred™ sales success

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New Forest Introduces New Vegan Ice Cream And Sorbets

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Monika sets new standards with ISO accreditations

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Consistent Shred, 2021 - An Exciting Year for Pizza

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Campden BRI testing proves HyGenikx kills airborne Coronavirus

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Riding the Crest of the Vegan Wave

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Keeping Fire Safe & Saving Money

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Sustainable Seafood celebrated at MSC UK’s annual awards ceremony

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Bespoke Vans Co & Superior Fry Launch The First UK Certified Mobile Frying Range

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The results are in - get your guide to the best Fish & Chip shops in the UK

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Recognition for The Dukes of Chippingdom grows

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Seafish launches campaign on climate change impacts for seafood

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Vizu, Fast Food Systems - Serving your Chicken “ Just Right” is our mission

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