Three is the magic number as Fri-Jado extends innovative MDD range Expanding on the innovative Multi Deck Display (MDD) Hot Range that was launched in October 2021, Fri-Jado is pleased to announce the addition of a 3-level unit, designed to complement the existing 4-level and 5-level units
T
he most compact appliances in the range, the
relative to the size of the appliance. A compact footprint
new 3-level units are the manufacturers shortest
and a transparent top also help to make the most of
models, but thanks to a transparent glass top,
floorspace without compromising on food visibility –
provide added visibility of the food being displayed – a
something that our customers have told us is vital to their
key USP of the MDD range. The introduction of the 3-level
business.”
units also means the new MDD range is now able to replace
Available in a choice of formats, the new 3-level MDD
Fri-Jado’s existing MD range, with operators benefiting
units can be supplied in solid back or pass-through design,
from the latest innovative technology, energy efficient
have the option of glass doors for even greater energy
operation and irresistible food display.
efficiency and can be supplied with accessories including
The launch of the MDD range in 2021 demonstrated
merchandising racks, condiment holders and shelf dividers.
the commitment that Fri-Jado has to delivering display
With a width of 60cm, the 3-level units offer a total shelf
equipment with a full focus on the food, the best hot holding
display area of 0.75m2 and a compact footprint of just
conditions and ongoing sustainability. The combination
0.45m, ensuring they are ideal for sites limited on space.
of advanced manufacturing techniques to deliver a fully
For more information on the 3-level MDD units, or to
transparent design, ultra-thin shelves and patented Hot
find out about the full range of products and services
Blanket airflow recirculation technology, along with LED
offered by Fri-Jado, please visit www.frijado.com or
lighting, helps enhance the customers’ view of your food,
call +44 (0)189 527 2227.
while saving as much as 50% of energy consumption. Taking the same features and technology as the larger units in the range, the new 3-level units enable the operator to set individual temperatures per shelf, enabling the conditions to be fine-tuned for different food groups. On the launch of the 3-level MDD, Gary Thacker, Sales Director at Fri-Jado UK comments: “Since we launched the MDD range at the end of 2021, our customers have been delighted with the combination of the state-of-the-art technology, the ergonomic design and the flexibility that the multi-temperature functionality gives them. Expanding the offering, we’re delighted to launch the 3-level MDD units, allowing even the most compact site to offer fresh, quality and consistent hot food-to-go for their customers. Featuring the same innovative technology found in the larger models, the 3-level units offer a large display area 41
Fastfood Professional • June and July 2022
June and July 2022 • Fastfood Professional
41
