FastFood Professional

Page 15

ALL THE MALT ‘N’ CHOC WITH NONE OF THE ‘TEASE New Forest Ice Cream has launched ‘Malt ‘n’ Choc flavour ice cream; a traditional dairy ice cream base combined with malt extract and blended to create a unique, rich, toasty, buttery flavour that is then interspersed with real chocolate pieces for that iconic malt chocolate taste. alt ‘n’ Choc gives New Forest’s three-star Great

M

“We have been overwhelmed by the popularity of our

Taste Malted Milkshake recipe a new, irresistible

original Malted Milkshake ice cream and its success in

chocolate twist. Perfect for serving alongside a

the Great Tase Awards. It felt only right therefore to add

range of desserts, the new flavour is also ideal for creating

chocolate to our Malted Milkshake recipe and give it an

moreish, malt and chocolate milkshakes without the need

upgrade! It blends seamlessly with milk to create the

for additional malted milk powder.

creamiest, thick shakes but equally tastes amazing when

The flavour of malt has found its way back onto menus

scooped on a plate or in a cone. It really is an allrounder

as part of an on-trend offering and moreish malt and

and we know its unique, moreish flavour will be this

chocolate shakes are a match made in heaven. The perfect

summer’s crowd-pleaser!”

blend of New Forest’s traditional dairy recipe combined

Part of an award-winning range of over 50 flavours, the

with malted milk powder and dark chocolate pieces allows

new Malt ‘n’ Choc ice cream is available in 4.75ltr catering

operators to create delicious shakes in no time at all.

tubs. In addition to the ice cream and sorbet flavours, New

New Forest Ice Cream is committed to using only the

Forest Ice Cream also offers a choice of cones, wafers,

finest ingredients and innovative production methods to

toppings and accessories including branded POS material

achieve the best quality recipes every time. As with the

and bespoke creative services, designed to support

entire range, the Malt ‘n’ Choc ice cream is produced in the

caterers and retailers looking to make the most of their ice

company’s nut-free facility.

cream offering.

Christina Veal, Director, New Forest Ice Cream explains why Malt ‘n’ Choc is set to be the flavour of the summer: 15

Fastfood Professional • June and July 2021

To find out more about the New Forest Ice Cream range please visit www.newforesticecream.com or call 01590 647611. June and July 2021 • Fastfood Professional

15


Turn static files into dynamic content formats.

Create a flipbook

Articles inside

Kerrymaid celebrates launch of Vegan Slices with top tips on how to make the most from vegan

2min
page 54

Johnson Reed Ask - Why choose Alternative Finance?

3min
pages 52-53

Synergy Grill Technology announce appointment of new National Account Manager role

2min
page 51

JJ Orders 20 New Delivery Vehicles to Support Growth

1min
page 50

Rosinox launches all-new Rosichef Signature range

2min
page 49

Fish & Chips Staycation Guide Launched for UK Holiday Makers

2min
page 47

Electrolux Professional launches new versatile cooking solution

2min
page 48

The Essential British Burger is revealed and gherkin is crowned one of Britain’s favourite burger toppings

2min
page 46

Sign up to a Welbilt Masterclass and claim the new Hospitality Action Cookbook

1min
page 45

UnBEARlevably Good Value - Ovation Outdoor launches Grizzly Commercial Oven

2min
page 44

Give Your Fresh Food Storage Some Flex! - Wrapmaster® launches new Flexsil-lid™

1min
page 42

Shmoo shakes things up with new flavour

2min
page 41

Where Brits can get the cheapest takeaway pizza in the country

2min
page 43

Mibrasa® adds Fire Series to Parrilla range

1min
page 39

Jestic reopen development kitchens for face to face demoss

1min
page 38

The Multiplex albi – Delivering Profitable, Post Mix Beverages from Compact Spaces

1min
page 40

Floriigo Introducing Edge Ranges

2min
page 37

The Wetherby Whaler swims to further success with the launch of Tadcaster premises

2min
page 36

Henny Penny delivers consistency at Chik’n

3min
pages 32-33

KTC Launches Super Plus Hi-Fry

1min
page 28

The power of the potato – caring for people and the planet

5min
pages 30-31

Accolade for the Proper British Chip that’s a Cut Above the rest

1min
page 29

Introducing Consistent Shred™ a commercially focussed pizza cheese that delivers

3min
pages 34-35

64 Years Old and Still Skateboarding - Carlton Catering Equipment

1min
pages 22-25

Blakemans show their support for one of the nation’s favourite awareness days

2min
pages 20-21

Add profit to your bottom line with sweet treat ideas, says frozen food supplier Central Foods

3min
pages 18-19

First Person from Northern Ireland Wins Ice Cream Van of the Year

2min
page 13

All The Malt ‘n’ Choc With None of the ‘Tease - New Forest Ice Cream

2min
page 15

Serving profits with Icetro soft ice cream machines with Jestic

2min
page 12

Crème-de la-Crème with Jersey Ice Cream

1min
page 14

New ice cream toppings to deal with shortage from Hancocks

3min
pages 10-11

Authentic Italian Rippled Gelato just got easier thanks to JM Posner

1min
pages 16-17

A Cool, Easy Way to Boost Sales from Carpigani

2min
pages 8-9

Practical fish frying skills can be assessed remotely

3min
pages 6-7
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.